Smeg SC45MCSG2 microwave
Contents
1. 7 4 11 Delayed Start Time Automatic cooking Instructions for the User 7 4 5 Grill Element Fan function After selecting this function turn PT1 to the right or left to change the preset cooking duration Press PT1 to validate Press PT2 to immediately start the cooking process or otherwise press PT1 to set a different time for the cooking process start please refer to point 7 4 11 Delayed Start Time Automatic cooking The temperature light EY will blink until the cavity temperature has reached the set value 7 4 6 Round Heating Element Fan function After selecting this function turn PT1 to the right or left to change the preset cooking duration Press PT1 to validate and the temperature light to blink Turn PT1 to the right or left to change the preset temperature Press PT2 to immediately start the cooking process or otherwise press PT1 to set a different time for the cooking process start please refer to point 7 4 11 Delayed Start Time Automatic cooking The temperature light EY will blink until the cavity temperature has reached the set value 7 4 7 Grill Element Round Heating Element Fan function After selecting this function turn PT1 to the right or left to change the preset cooking duration Press PT1 to validate and the temperature light to blink Turn PT1 to the right or left to change the preset temperature Press PT2 to immediately start the cooking process or ot2. 8 ACCESSORIES AVAILABLE Shelf useful to support pans containing the food for cooking DO NOT USE WITH MICROWAVES Glass tray useful for cooking cakes pizza and confectionery and for collecting fat from foods placed on the shelf above The glass tray can only be used over the Shelf or directly onto the cavity floor Browning Plate useful for microwave cooking food that requires bottom heat It can also be gt used for frying bacon eggs sausages etc _ 18 Instructions for the User 9 RECOMMENDED COOKING TABLES N 9 1 Cooking with Microwaves Warning Read the section Safety Precautions before cooking with your microwave Follow these recommendations when cooking with microwaves Before heating or cooking foods with peel or skin e g apples tomatoes potatoes sausages prick them so that they do not burst Cut the food up before starting to prepare it Before using a container or dish make sure that it is suitable for microwave use see the section on types of ovenware When cooking food with very little moisture e g defrosting bread making popcorn etc evaporation is very quick The oven then works as if it was empty and the food may burn The oven and the container may be damaged in such a situation You should therefore set just the cooking time necessary and you must keep a close eye on the cooking process It is not possible to heat large quantities of oil frying in the microwave
3. Remove pre cooked food from the containers they come in since these are not always heat resistant Follow the food manufacturer s instructions If you have several containers such as cups for example set them out uniformly on the turntable plate Do not close plastic bags with metal clips Use plastic clips instead Prick the bags several times so that the steam can escape easily When heating or cooking foods check that they reach at least a temperature of 70 C During cooking steam may form on the oven door window and may Start to drip This situation is normal and may be more noticeable if the room temperature is low The oven s safe working is not affected by this After you have finished cooking clean up the water coming from the condensation When heating liquids use containers with a wide opening so that the steam can evaporate easily Prepare the foods as per the instructions and keep in mind the cooking times and power levels indicated in the tables Keep in mind that the figures given are only indicative and can vary depending on the initial state temperature moisture and type of food It is advisable to adjust the times and power levels to each situation Depending on the exact characteristics of the food you may need to increase or shorten the cooking times or increase or decrease the power levels Instructions for the User Cooking with microwaves 1 The greater the amount of food the longer the cooking time
4. EZ THE I D PLATE WITH TECHNICAL DATA REGISTRATION NUMBER AND BRAND NAME IS POSITIONED VISIBLY ON THE OVEN DOOR FRAME THE PLATE MUST NOT BE REMOVED A Precautions for Use NEVER USE METAL SCOURING PADS OR SHARP SCRAPERS WHICH WILL DAMAGE THE SURFACE USE ORDINARY NON ABRASIVE PRODUCTS WITH THE AID WOODEN OR PLASTIC UTENSILS IF NECESSARY RINSE THOROUGHLY AND DRY WITH A SOFT CLOTH OR CHAMOIS LEATHER DO NOT ALLOW SPILLS OF FOODS WITH HIGH SUGAR CONTENT E G JAM TO DRY INSIDE THE OVEN IF THEY DRY FOR TOO LONG THEY MIGHT DAMAGE THE ENAMEL COATING OF THE INSIDE OF THE OVEN Disposal Instructions 2 DISPOSAL INSTRUCTIONS OUR ENVIRONMENT POLICY Our products are only packaged using non pollutant environment friendly recyclable materials We urge you to cooperate by disposing of the packaging properly Contact your local dealer or the competent local organisations for the addresses of collection recycling and disposal facilities Never leave all or part of the packaging lying around Packaging parts and especially plastic bags may represent a suffocation hazard for children Your old appliance must also be disposed of properly Important deliver the appliance to your local organisation authorised to collect scrapped appliances Proper disposal allows the intelligent recovery of valuable materials Before scrapping your appliance it is important to remove doors and leave shelves in position as for use
5. Keep in mind that Double the quantity gt double the time Half the quantity gt half the time 2 The lower the temperature the longer the cooking time 3 Foods containing a lot of liquid heat up more quickly 4 Cooking will be more uniform if the food is evenly distributed on the turntable If you put dense foods on the outside part of the plate and less dense ones on the centre of the plate you can heat up different types of food simultaneously 5 You can open the oven door at any time When you do this the oven switches off automatically The microwave will only start working again when you close the door and press the start key 6 Foods that are covered require less cooking time and retain their characteristics better The lids used must let microwaves pass through and have small holes that allow steam to escape 9 1 1 Cooking vegetables FOOD QUANTITY LIQUIDS POWER TIME STANDING GR ADDITION W TIME MIN NSTRUCTIONS CAULIFLOWER 500 100 ML 800 9 11 2 3 CUT INTO SLICES BROCCOLI 300 50 ML 800 6 8 2 3 MUSHROOMS 250 25 ML 800 6 8 2 3 KEEP COVERED PEAS CARROTS 300 100 ML 800 7 9 2 3 CUT INTO CHUNKS OR SLICES KEEP FROZEN 250 25 ML 800 8 10 2 3 COVERED CARROTS POTATOES 250 25 ML 800 5 7 2 3 PEEL AND CUT INTO EQUAL SIZED PIECES KEEP COVERED PAPRIKA 250 25 ML 800 5 7 2 3 CUT INTO CHUNKS LEEK 250 50 ML 800 5 7 2 3 OR SLICES KEEP COVERED FROZEN 300 50 ML 800 6 8 2 3 KEEP COVERED BRUSSEL SPROUTS 9 1
6. 2 Cooking fish QUANTITY POWER TIME STANDING FOOD W MIN TIME MIN INSTRUCTIONS FISH FILLETS 500 600 10 12 3 COOK COVERED OVER TURN AFTER HALF OF COOKING TIME WHOLE FISH 800 800 2 3 2 3 COOK COVERED OVER TURN 400 7 9 AFTER HALF OF COOKING TIME YOU MAY WISH TO COVER UP THE SMALL EDGES OF THE FISH 19 20 Instructions for the User 9 2 Defrosting with Microwaves iz General instructions for defrosting 1 When defrosting use only dishes that are appropriate for microwaves china glass suitable plastic 2 The defrost function by weight and the tables refer to the defrosting of raw food 3 The defrosting time depends on the quantity and thickness of the food When freezing food keep the defrosting process in mind Distribute the food evenly in the container 4 Distribute the food as best as possible inside the oven The thickest parts of fish or chicken drumsticks should be turned towards the outside You can protect the most delicate parts of food with pieces of aluminium foil Important The aluminium foil must not come into contact with the oven cavity interior as this can cause electrical arcing 5 Thick portions of food should be turned several times 6 Distribute the frozen food as evenly as possible since narrow and thin portions defrost more quickly than the thicker and broader parts 7 Fat rich foods such as butter cream cheese and cream should not be completely defrosted If they are kept a
7. 6 1 Show Room Function With the oven in OFF status see point 7 2 Operating settings keep PT1 pressed until the message OFF SHO appears on DSP1 This means that the SHOW ROOM function which disables all the heating elements so that only the control panel works is not active Turn PT1 to the right or left to activate ON SHO or deactivate OFF SHO this function To use the oven normally set OFF SHO After setting the parameter required press PT2 to return the oven to the initial standby status 7 6 2 Power selection function This function allows the oven operation if there are limitations in the mains power e g 3 kW for Italian market The cooking results will not be affected but the cooking duration will be increased on some functions that activated more than one heating element With the oven in OFF status see point 7 2 Operating settings keep PT1 pressed until the message OFF SHO appears on DSP1 Now press PT1 once again and the message OFF 2000 will appear on DPS1 Turn PT1 to the right or left to activate ON 2000 or deactivate OFF 2000 this function which limits the oven s maximum power absorption in any function to 2000 W After setting the parameter required press PT2 to return the oven to the initial standby status 15 16 Instructions for the User 7 6 3 Child safety lock out function With the oven in OFF status see point 7 2 Operating settings keep PT 1 pressed until the mess
8. 800 2 19 10 20 7 4 10 Pizza function After selecting this function the weight light starts to blink Turn PT1 to the right or left to change the preset Pizza weight Press PT2 to start the cooking process 7 4 11 Delayed Start Time Automatic cooking When PT1 is pressed to define a delayed start time the corresponding light amp starts to blink DSP1 shows the current time and DSP 2 shows Auto Turn PT1 to the right or left to change the delayed start time Press PT2 to validate the delayed start time The oven enters in an idle state waiting for the defined start time DSP3 shows the selected function and DSP1 and DSP2 show all the defined parameters for the function continuously alternating If you wish to start the function before the selected time just press PT2 If you wish to cancel the programming press PT2 for 3 seconds 7 5 When the oven is working 7 5 1 Interrupting a cooking cycle You can stop the cooking process at any time by pressing the Start Stop key once or by opening the oven door In both cases Microwave emission is stopped immediately The grill is de activated but is still very hot Danger of burning The timer stops and the display shows the remaining amount of operating time If you wish at this time you can Turn or stir the food to ensure it will be evenly cooked Modify the process parameters Cancel the process by pressing PT2 for seconds To restart th
9. ONCE 500 10 12 10 15 TURN TWICE 1000 21 23 20 30 TURN TWICE 1500 32 34 20 30 TURN TWICE 2000 43 45 25 35 TURN THREE TIMES GOULASH 500 8 10 10 15 TURN TWICE 1000 17 19 20 30 TURN THREE TIMES MINCED MEAT 100 2 4 10 15 TURN TWICE 500 10 14 20 30 TURN THREE TIMES SAUSAGES 200 4 6 10 15 TURN ONCE 500 9 12 15 20 TURN TWICE POULTRY PORTIONS 250 5 6 5 10 TURN ONCE CHICKEN 1000 20 24 20 30 TURN TWICE 2500 38 42 25 35 TURN THREE TIMES TROUT 200 4 5 5 10 TURN ONCE PRAWNS 250 5 6 5 10 TURN ONCE 100 2 3 5 10 TURN ONCE 500 8 11 15 20 TURN TWICE FRUIT 200 4 5 5 10 TURN ONCE 300 8 9 5 10 TURN ONCE 500 11 14 10 20 TURN TWICE BREAD 200 4 5 5 10 TURN ONCE 500 10 12 10 15 TURN ONCE 800 15 17 10 20 TURN TWICE BUTTER 250 8 10 10 15 CREAM CHEESE 250 6 8 10 15 CREAMS 250 7 8 10 15 21 Instructions for the User 9 3 Using the browning plate Normally when cooking food such as pizzas or pies on a grill or in a microwave oven the dough or pastry becomes soggy This can be avoided by using a browning plate As a high temperature is reached quickly on the bottom of the browning plate the crust turns crisp and brown The browning plate can also be used for bacon eggs sausages etc VERY IMPORTANT NOTES Use oven gloves at all times as the browning plate will become very hot Never place the browning plate in the oven without the glass plate Do not place any recipients on the browning plate that are not heat resistant plastic bowl
10. THE OVEN FRONT ARE DAMAGED THE DOOR WINDOW GLASS IS DAMAGED THERE IS FREQUENT ELECTRICAL ARCING INSIDE THE OVEN EVEN THOUGH THERE IS NO METAL OBJECT INSIDE THE OVEN CAN ONLY BE USED AGAIN AFTER IT HAS BEEN REPAIRED BY A TECHNICAL ASSISTANCE SERVICE TECHNICIAN TEATS OR LIDS ON THEM AFTER HEATING THE FOOD MIX OR SHAKE BEWARE NEVER HEAT BABY FOODS OR DRINKS IN BOTTLES OR JARS WITH THE WELL SO THAT THE HEAT IS SPREAD EVENLY CHECK THE FOOD TEMPERATURE BEFORE FEEDING THIS TO THE CHILD DANGER OF BURNING TAKE CARE WHEN HEATING LIQUIDS WHEN LIQUIDS WATER COFFEE TEA MILK ETC ARE NEARLY AT BOILING POINT INSIDE THE OVEN AND ARE TAKEN OUT SUDDENLY THEY MAY SPURT OUT OF THEIR CONTAINERS DANGER OF INJURIES AND BURNS TO AVOID THAT TYPE OF SITUATION WHEN HEATING LIQUIDS PUT A TEASPOON OR GLASS ROD INSIDE THE CONTAINER TO AVOID FOOD OVERHEATING OR BURNING IT IS VERY IMPORTANT NOT TO SELECT LONG TIME PERIODS OR POWER LEVELS THAT ARE TOO HIGH WHEN HEATING SMALL QUANTITIES OF FOOD FOR EXAMPLE A BREAD ROLL CAN BURN AFTER 3 MINUTES IF THE POWER SELECTED IS TOO HIGH FOR TOASTING USE JUST THE GRILLING FUNCTION AND WATCH THE OVEN ALL THE TIME IT YOU USE A COMBINED FUNCTION TO TOAST BREAD IT WILL CATCH FIRE IN A VERY SHORT TIME THIS OVEN IS EXCLUSIVELY FOR DOMESTIC USE USE THE OVEN ONLY FOR PREPARING MEALS AVOID DAMAGING THE OVEN OR OTHER DANGEROUS SITUATIONS BY FOLLOWING THESE INSTRUCTIONS Do not switch on t
11. THIS MANUAL AND ALL THE INFORMATION IT CONTAINS CAREFULLY BEFORE USING THE APPLIANCE INSTALLATION MUST BE CARRIED OUT BY QUALIFIED STAFF IN COMPLIANCE WITH THE RELEVANT REGULATIONS THIS APPLIANCE IS INTENDED FOR HOUSEHOLD USE AND COMPLIES WITH THE EEC DIRECTIVES CURRENTLY IN FORCE THE APPLIANCE IS BUILT TO PROVIDE THE FOLLOWING FUNCTION COOKING AND HEATING FOODS ALL OTHER USES ARE TO BE CONSIDERED IMPROPER THE MANUFACTURER DECLINES ALL LIABILITY FOR USES OTHER THAN THOSE STATED ABOVE KEEP THE DOCUMENTATION OF THIS PRODUCT FOR FUTURE REFERENCE ALWAYS KEEP THE INSTRUCTION MANUAL HANDY IF YOU LEND THE MICROWAVE OVEN TO SOMEONE ELSE GIVE THEM THE MANUAL AS WELL THIS APPLIANCE IS DESIGNED FOR COOKING FOOD AND IT SHALL NOT aa BE USED AS SPACE HEATER DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION SEPARATE THE VARIOUS PACKAGING MATERIALS BY TYPE AND CONSIGN gt NEVER LEAVE PACKAGING RESIDUES UNATTENDED IN THE HOME THEM TO THE NEAREST SEPARATE DISPOSAL CENTRE WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT WEEE THIS DIRECTIVE CONTAINS THE REGULATIONS GOVERNING THE COLLECTION AND RECYCLING OF DECOMMISSIONED APPLIANCES THROUGHOUT THE EUROPEAN UNION x THIS APPLIANCE IS TAGGED UNDER EUROPEAN DIRECTIVE 2002 96 EC ON REPLACED APPLIANCES MUST BE TAKEN TO A SPECIAL GARBAGE COLLECTION CENTRE NEVER OBSTRUCT THE OPENINGS AND SLITS PROVIDED FOR VENTILATION AND HEAT DISPERSAL
12. are used for the first time they should be heated to the maximum temperature for long enough to burn off any oily residues by the manufacturing process which might contaminate foods with unpleasant smells Oven accessories which may come into contact with foods are made from materials compliant with directive 89 109 of 21 12 88 and national relevant regulations internal glass food should not be left inside the oven for too long after cooking 7 2 Operating settings This product is programmed to provide 3 operating settings which can be modified by pressing PT2 Standby setting activated as soon as the current time has been confirmed with DSP1 on and showing the current time ON setting from the standby setting press PT2 once All the displays and knobs light up OFF setting from the ON setting press PT2 once Only the symbol on DSP1 remains on The heating system is not activated immediately in any of these functions in order to improve operator safety 7 3 First Use At first use or after a power failure the oven s left hand display DSP1 will show a flashing TELH symbol To start any cooking operation the current time must be set 7 3 1 Setting the current time To set the current time turn PT1 to the right and left to increase or decrease the hours Press it once to move on to setting the minutes Turn It the right and left to increase or decrease the minutes and press
13. function turn PT1 to the right or left to change the preset cooking duration Press PT1 to validate and the microwaves power light starts to blink Turn PT1 to the right or left to change the preset microwaves power Press PT2 to immediately start the cooking process or otherwise press PT1 to set a different time for the cooking process start please refer to point 7 4 11 Delayed Start Time Automatic cooking 7 4 3 Microwaves Round Heating Element Fan function After selecting this function turn PT1 to the right or left to change the preset cooking duration Press PT1 to validate and the microwaves power light w starts to blink Turn PT1 to the right or left to change the preset microwaves power Press PT1 to validate and the temperature light starts to blink Turn PT1 to the right or left to change the preset temperature Press PT2 to immediately start the cooking process or otherwise press PT1 to set a different time for the cooking process start please refer to point 7 4 11 Delayed Start Time Automatic cooking The temperature light will blink until the cavity temperature has reached the set value 7 4 4 Grill Element function After selecting this function turn PT1 to the right or left to change the preset cooking duration Press PT1 to validate Press PT2 to immediately start the cooking process or otherwise press PT1 to set a different time for the cooking process start please refer to point
14. is not necessary to pre heat the browning plate to cook Pizzas Place the pizza directly on the browning plate Place the browning plate on the centre of the glass turntable in the microwave oven Warning the cavity walls and the browning plate become very hot Care should be taken to avoid touching heating elements cavity walls or the browning plate The use of oven gloves is highly recommended to avoid burns 27 Instructions for the User 9 7 What kind of ovenware can be used 9 7 1 Microwaves function For the microwave function keep in mind that microwaves are reflected by metal surfaces Glass china clay plastic and paper let microwaves pass For this reason metal pans and dishes or containers with metal parts or decorations cannot be used in the microwave Glass ware and clay with metallic decoration or content e g lead crystal cannot be used in microwave ovens The ideal materials for use in microwave ovens are glass refractory china or clay or heat resistant plastic Very thin fragile glass or china should only be used for short period of times e g heating Hot food transmits heat to the dishes which can become very hot You should therefore always use an oven glove To test ovenware put the item you want to use in the oven for 20 seconds at maximum microwave power After that time if it is cold or just slightly warm it is suitable to use However if it heats up a lot or causes electric arcing it is not
15. scrapers which will damage the surface gt Use ordinary non abrasive products with the aid of wooden or plastic utensils if necessary Rinse thoroughly and dry with a soft cloth chamois leather 8 774 Do not allow spills of foods with high sugar content e g dry inside the oven If they dry for too long they might damage the enamel coating of the inside of the oven Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass 10 4 Cleaning the oven cavity Cleaning is the only maintenance normally required After each time the oven is used clean the inside walls with a damp cloth since this is the easiest way to remove splashes or spots of food that may have stuck to the inside 30 Instructions for the User To remove dirt that is harder to shift use a non aggressive cleaning product Do not use oven sprays or other aggressive or abrasive cleaning products Always keep the door and the oven front very clean to ensure that the door opens and closes properly Make sure water does not enter the microwave ventilation holes Regularly take out the turntable plate and the respective support and clean the cavity base especially after any liquid spillage Do not switch on the oven without the turntable and the respective support being in place If the oven cavity is very dirty put a glass of wat
16. time browning foods Furthermore you can also grill and cook cheese covered food The microwave and the grill work simultaneously The microwave cooks and the grill toasts QUANTITY POWER TIME STANDING 1095 DISE W MIN TIME MIN CHEESE TOPPED PASTA 500 LOW DISH 400 12 17 3 5 CHEESE TOPPED 800 LOW DISH 600 20 22 3 5 POTATOES LASAGNE APPROX 800 LOW DISH 600 15 20 3 5 GRILLED CREAM CHEESE APPROX 500 LOW DISH 400 18 20 3 5 2 FRESH CHICKEN LEGS 200 EACH LOW DISH 400 10 15 3 5 GRILLED CHICKEN APPROX LOW AND 400 35 40 3 5 1000 WIDE DISH CHEESE TOPPED ONION 2X200G SOUP 400 2 4 3 5 SOUP CUPS BOWLS 24 Before using a dish in the microwave oven make sure that it is suitable for microwave use Only use dishes or containers that are suitable for microwave use The dish to be used in the combined function must be suitable for microwave and grill use See the section on types of ovenware Keep in mind that the figures given are merely indicative and can vary as a function of the initial state temperature moisture and type of food If the time is not enough to brown the food well put it under the grill for another 5 or 10 minutes Please follow the standing times and don t forget to turn the meat pieces Unless indicated to the contrary use the turntable plate for cooking The values given in the tables are valid when the oven cavity is cold it is not necessary to pre heat the oven Instructions for the User 9 5 C
17. 70 180 35 45 26 Advice on cake baking ware The most commonly used type of baking ware is black metal tins If you are also going to use the microwave use glass ceramic or plastic baking ware These must be able to withstand temperatures up to 250 C If you use these types of baking ware the cakes are not browned as much Advice on how to bake cakes Different amounts and types of pastry require different temperatures and baking times Try low settings first of all and then if necessary use higher temperatures next time A lower temperature will result in more uniform baking Always put the cake tray in the centre of the turntable Baking suggestions How to check if the cake is properly cooked Start sticking a tooth pick in the highest part of the cake 10 minutes before the end of the baking time When no dough sticks to the tooth pick the cake is ready If the cake is very dark on the outside Next time choose a lower temperature and let the cake bake for a longer time If the cake is very dry Make small holes in the cake with a tooth pick after baking has finished Then sprinkle the cake with some fruit juice or alcoholic drink Next time increase the temperature by about 10 and reduce the baking time If the cake does not come free when turned Let the cake cool down for 5 to 10 minutes after baking and it will come out of the tin more easily If the cake still does not come free run a knife carefully around the edges Next t
18. ANGE PORTIONS WITH SKIN FACING UPWARDS DO NOT TURN DUCK 1500 1700 200 200 80 90 10 PUT LID ON CONTAINER DO NOT TURN Advice for roasting meat Turn the pieces of meat halfway through the cooking time When the roasted meat is ready you should let it stand for 10 minutes in the oven with this switched off and closed This will ensure the juices in the meat are well distributed Add 2 to 3 soup spoons of gravy or similar liquid to lean meat and 8 to 10 soup spoons to stews depending on the amount of meat in question The roasting temperature and time required depends on the type and amount of meat being cooked 25 Instructions for the User If the weight of the meat to be roasted does not appear on the table choose the settings for the weight immediately below and extend the cooking times Advice on ovenware Check that the ovenware fits inside the oven Hot glass containers should be put on a dry kitchen cloth If such containers are put on a cold or wet surface the glass may crack and break Use oven gloves to take the ovenware out of the oven Baking TEMPERAT TIME TYPE CONTAINER LEVEL C MIN WALNUT CAKE SPRING FORM TYPE TIN 1 170 180 30 35 FRUIT TART SPRING FORM TYPE TIN 2 150 160 35 45 FRUIT CAKES CAKE TIN WITH 1 170 190 30 45 CENTRAL HOLE SAVOURY TARTS SPRING FORM TYPE TIN 2 160 180 50 70 SIMPLE CAKE SPONGE SPRING FORM TYPE TIN 1 160 170 40 45 CAKE ALMOND CAKES CAKE TRAY 2 110 35 45 PUFF PASTRY CAKE TRAY 2 1
19. ING NEVER LEAVE THE OVEN UNWATCHED ESPECIALLY WHEN USING PAPER PLASTIC OR OTHER COMBUSTIBLE MATERIALS THESE MATERIALS CAN CHAR AND MAY FIRE FIRE RISK WARNING IF YOU SEE SMOKE OR FIRE KEEP THE DOOR CLOSED IN ORDER TO SMOTHER THE FLAMES SWITCH OFF THE OVEN AND TAKE THE PLUG OUT OF THE SOCKET OR CUT OFF THE OVEN POWER SUPPLY WARNING DO NOT HEAT PURE ALCOHOL OR ALCOHOLIC DRINKS IN THE MICROWAVE FIRE RISK WARNING DO NOT HEAT LIQUIDS OR OTHER FOODS IN CLOSED CONTAINERS SINCE THESE MAY EXPLODE READILY WARNING NEVER PUT INFLAMMABLE OBJECTS IN THE OVEN THEY COULD BE ACCIDENTALLY CATCH LIGHT AND CAUSE FIRES CAPABILITIES OR LACK OF EXPERIENCE AND KNOWLEDGE UNLESS THEY HAVE BEEN GIVEN SUPERVISION OR INSTRUCTION CONCERNING USE OF THE APPLIANCE BY A PERSON RESPONSIBLE FOR THEIR SAFETY CHILDREN SHOULD BE SUPERVISED TO ENSURE THAT THEY DO NOT PLAY WITH THE APPLIANCE 9 THIS APPLIANCE IS NOT INTENDED FOR USE BY PERSONS INCLUDING CHILDREN WITH REDUCED PHYSICAL SENSORY OR MENTAL Safety Precautions WARNING ACCESSIBLE PARTS MAY BECOME HOT DURING USE YOUNG CHILDREN SHOULD BE KEPT AWAY WARNING DURING USE THE APPLIANCE BECOMES HOT CARE SHOULD BE TAKEN TO AVOID TOUCHING HEATING ELEMENTS INSIDE THE OVEN TO AVOID BURNS AND SCALDS CHILDREN SHOULD BE KEPT AWAY WARNING THE OVEN CANNOT BE USED IF K THE DOOR IS NOT CLOSED CORRECTLY K THE DOOR HINGES ARE DAMAGED THE SURFACES OF THE CONTACT BETWEEN THE DOOR AND
20. Instructions for Use Microwave Bedienungsanweisung Mikrowelle Table of Contents t PRECAUTONSFORUSE ane lll uuu u 2 2 DISPOSAL INSTRUCTIONS OUR ENVIRONMENT POLICY 4 3 OAFE TY PRECAUTIONS er ee ee et 5 4 TO KNOW YOUR OVEN 8 5 BEFORE INSTALLATION rr 8 6 DESCRIPTION OF FRONT PANEL CONTROLS 9 r d HI THE u eee ee een 11 8 ACCESSORIES AVAILABLE 17 9 RECOMMENDED COOKING TABLES 18 10 CLEANING AND MAINTENANCE 30 11 EXTRAORDINARY MAINTENANCE 32 12 INSTALLING THE r 34 INSTRUCTIONS FOR THE USER these provide recommendations for ome use a description of the controls and the correct procedures for cleaning A and maintaining the appliance INSTRUCTIONS FOR THE INSTALLER these are intended for the qualified engineer who is to install commission and test the appliance Precautions for Use 1 PRECAUTIONS FOR USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUGHOUT THE OVEN S LIFE CYCLE WE URGE YOU TO READ
21. TIME DURATION DISPLAY This display shows the current time or the cooking duration Also visible are the function cut out light see point 7 6 3 Child safety lock out function From now on for convenience it will be referred to as DSP1 TEMPERATURE MICROWAVES POWER WEIGHT DISPLAY This display shows the Parameters set for the function required or the Parameters set by the user From now on for convenience it will be referred to as DSP2 FUNCTION DISPLAY This display shows illuminated all the cooking functions available for selection For instructions on how to select a cooking function see point 7 2 Operating settings From now on for convenience it will be referred to as DSP3 10 Instructions for the User FUNCTION SWITCH ON KNOB This knob allows access to the oven s three operating settings and is also used to select a cooking function see point 7 2 Operating settings From now on for convenience it will be referred to as PT2 The table below provides a short description of the functions available MICROWAVES ROUND HEATING ELEMENT FAN GRILL ELEMENT ROUND MICROWAVES GRILL ELEMENT HEATING ELEMENT FAN MICROWAVES ROUND HEATING ELEMENT FAN DEFROST BY TIME GRILL ELEMENT DEFROST BY WEIGHT GRILL ELEMENT FAN PIZZA FUNCTION ME Instructions for the User 7 USING THE OVEN 7 1 Precautions and General Advice lt When the oven and grill
22. URN OTHERS TOAST 4UNITS 1 53 WATCH TOASTING TOASTED SANDWICHES 2 UNITS 5 10 WATCH TOASTING Heat up the grill beforehand for 2 minutes Unless indicated otherwise use the rack Place a tray below the rack so that the water and the fat can drop The times shown are merely indicative and can vary as a function of the composition and quantity of the food as well as the final condition wished for Fish and meat taste great if before grilling you brush them with vegetable oil spices and herbs and leave to marinate for a few hours Only add salt after grilling Sausages will not burst if you prick them with a fork before grilling 23 Instructions for the User After half the grilling time has passed check on how the cooking is going and if necessary turn the food over The grill is especially suitable for cooking thin portions of meat and fish Thin portions of meat only need to be turned once but thicker portions should be turned several times Heat up the grill beforehand for 2 minutes 9 4 2 Grill Element Fan The fan reduces the fierce heat from the grill providing an excellent method for grilling a range of foods chops steaks sausages etc without having to turn the food during cooking This gives good results reduces drying out of foods and gives even browning and heat distribution 9 4 3 Microwaves Grill Element The microwave grill function is ideal for cooking quickly and at the same
23. a danger of electric arcing which may damage the oven IMPORTANT POINTS 1 When the grill is used for the first time there will be some smoke and a smell coming from the oils used during oven manufacture 2 The oven door window becomes very hot when the grill is working Keep children away 3 When the grill is operating the cavity walls and the grid iron become very hot You should use oven gloves 4 If the grill is used for extended period of time it is normal to find that the elements will switch themselves off temporarily due to the safety thermostat 5 Important When food is to be grilled or cooked in containers you must check that the container in question is suitable for microwave use See the section on types of ovenware 6 When the grill is used it is possible that some splashes of fat may go onto the elements and be burnt This is a normal situation and does not mean there is any kind of operating fault 7 After you have finished cooking clean the interior and the accessories so that cooking remains do not become encrusted 9 4 1 Grill Element ill QUANTITY TIME FISH MIN INSTRUCTIONS FISH BASS 800 18 24 SPREAD LIGHTLY WITH BUTTER AFTER SARDINES GURNARD 6 8 FISH 15 20 HALF OF COOKING TIME TURN AND SPREAD WITH SEASONING MEAT SAUSAGES 6 8 UNITS 22 26 PRICK AFTER HALF COOKING TIME AND TURN FROZEN HAMBURGERS 3UNITS 18 20 SPARE RIB APPROX 400 25 30 AFTER HALF OF COOKING TIME BASTE CM THICK AND T
24. af edging no lead crystal 2 Keep the manufacturer s instructions in mind 3 Do not use metal clips for closing bags Make holes in the bags Use the films only to cover the food 4 Do not use paper plates 5 Only shallow aluminium containers without lids tops The aluminium cannot come into contact with the cavity walls 29 Instructions for the User 10 CLEANING AND MAINTENANCE Before carrying out any operations disconnect the appliance from the da x electricity supply Take the plug out of the socket or switch off the oven s power circuit N Warning Never use a jet of steam for cleaning the inside of the oven remains being removed If the microwave is not kept clean its surfaces may deteriorate reducing the oven s working life and possibly resulting in a dangerous situation 10 1 Cleaning stainless steel keep stainless steel in good condition it must be cleaned regularly after each use of the oven after allowing it to cool N Warning Your microwave oven should be cleaned regularly with all food 10 2 Routine daily cleaning When cleaning and caring for stainless steel surfaces always use only specific products which do not contain abrasives or chlorine based acids Instructions for use pour the product onto a damp cloth and wipe over the surface then rinse thoroughly and dry with a soft cloth or chamois leather 10 3 Food stains or spills Never use metal scouring pads or sharp
25. age OFF SHO appears on DSP1 Now press PT1 until the message OFF BLOC appears on DPS1 Turn PT1 to the right or left to activate ON BLOC or deactivate OFF BLOC this function which locks out all the functions and knobs after 3 minutes of operation without any command from the user when this system is active the symbol appears on DPS2 After setting the parameter required press PT2 to return the oven to the initial standby status To exit the lockout status temporarily to modify a cooking program or select a different function keep PT1 pressed until the ed symbol disappears from DSP2 The required changes can now be made and 2 minutes after the last setting is made the lockout will come into operation again To deactivate the lockout permanently access the secondary menu and switch the function off as described in this section 7 7 Cooling fan system The appliance is equipped with a cooling system which comes into operation as soon as a cooking function starts Operation of the fans generates a normal air flow which comes out above the door and may continue for a short time even after the oven is switched off 7 8 Inside light The oven light comes on when the oven door is opened in standby status point 7 2 Operating settings or when the function knob is turned to any function If the oven door is left open the oven light will automatically shut off after 10 minutes Instructions for the User
26. dirty soak them first of all and then use a brush and sponge The accessories can be washed in a dish washing machine Make sure that the turntable plate and the respective support are always clean Do not switch on the oven unless the turntable and the respective support are in place 31 32 Instructions for the User 11 EXTRAORDINARY MAINTENANCE Occasionally the oven will require minor servicing procedures or the replacement of parts subject to wear and tear such as gaskets light bulbs etc The specific operations for each procedure of this kind are provided below Before carrying out any operation involving access to live parts disconnect the appliance from the electricity supply 11 1 Changing the light bulb To change the light bulb proceed as follows Unscrew and remove the glass light cover 1 SoS Remove the halogen light bulb 2 Warning SEA 2 The bulb may be very hot 7 lt Fit new 12V 10W halogen bulb Warning Do not touch the light bulb surface directly with your fingers because you may damage the BER I bulb Follow the lamp manufacturer s instructions Screw the glass light cover into place 1 Connect the oven again to the power supply 11 2 What should I do if the oven doesn t work WARNING Any type of repair must only be done by a specialised technician Any repair done by a person not authorised by the manufacturer is dangerous You do not need to contact T
27. e process close the door and press PT2 7 5 2 Modifying parameters The operating parameters time weight power etc can only be modified when the cooking process has been interrupted Proceed as follows Turn PT2 to the right or left to change the function Instructions for the User Press PT1 to activate the parameter modification mode The min symbol starts to blink Turn PT1 to the right or left to change the remaining cooking duration Press PT1 to validate and the next parameter light starts to blink Proceed as described in the active function chapter to modify the remaining parameters Press PT2 to continue the cooking process 7 5 3 Cancelling a cooking cycle If you wish to cancel the cooking process press PT2 for 3 seconds You will then hear a beep and the oven returns to the OFF setting 7 5 4 End of a cooking cycle At the end of the process you will hear three beeps and the display will show the word End The beeps are repeated every 30 seconds until the door is opened or PT2 is pressed The oven returns to the OFF setting 7 6 Secondary menu This appliance also has a concealed secondary menu allowing the user to 1 Activate or deactivate the Show Room function which disables all the heating elements so that only the control panel works 2 Activate or deactivate the function which limits the maximum power absorption to 2000 W 3 Activate or deactivate the child safety device Cd 7
28. echnical Assistance to resolve the following questions The display is not showing Check if The time indication has been switched off see section on Basic Settings Nothing happens when I press the keys Check if The Safety Block is active see section on Basic Settings The oven does not work Check if The plug is correctly fitted in the socket oven s power is switched on door is completely closed The door should close with an audible click There are any foreign bodies between the door and the cavity front Instructions for the User When the oven is operating 1 can hear some strange noises Check if There is any electrical arcing inside the oven caused by foreign metallic objects see section on type of ovenware The ovenware is touching the oven walls There are any loose items of cutlery or cooking tools inside the oven The food doesn t heat up or heats very slowly Check if You have inadvertently used metal ovenware You have selected the correct operating times and power level food you have put inside the oven is a larger amount or colder than you usually put in The food is too hot dried out or burnt Check if You selected the correct operating time and power level I hear some noises after the cooking process is finished This is not a problem The cooling fan keeps on working for some time When the temperature has dropped sufficiently the
29. ed see section on Oven Cleaning If the microwave oven is not kept clean its surface may deteriorate and this may shorten the oven s working life and could even result in a dangerous situation The door contact surfaces the front of the cavity and the inside part of the doors must be kept very clean in order to ensure the oven functions correctly DO NOT USE HARSH ABRASIVE CLEANERS OR SHARP METAL SCRAPERS TO CLEAN THE OVEN DOOR GLASS SINCE THEY CAN SCRATCH THE SURFACE WHICH MAY RESULT IN SHATTERING OF THE GLASS Please follow the instructions regarding cleaning in the section Oven Cleaning and Maintenance REPAIRS Warning Microwaves The outer protection of the oven must not be removed It is dangerous for anyone not authorised by the manufacturer to carry out any kind of repair or maintenance work f the power cable is damaged it should be substituted by the manufacturer aut horised agents or technicians qualified for this task in order to avoid dangerous situations Furthermore special tools are required for this task Repair and maintenance work especially of current carrying parts can only be carried out by technicians authorised by the manufacturer The manufacturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance and the use of non original spare parts Instructions for the Use
30. er on the turntable and switch on the microwave oven for 2 or 3 minutes at maximum power The steam released will soften the dirt which can then be cleaned easily using a soft cloth Unpleasant odours e g after cooking fish can be eliminated easily Put a few drops of lemon juice in a cup with water Put a spoonful of coffee in the cup to avoid the water boiling over Heat the water for 2 to 3 minutes at maximum microwave power 10 5 Cleaning the cavity ceiling If the oven ceiling is dirty the grill can be lowered to make cleaning easier To avoid the danger of burning wait until the grill is cold before lowering it FE Proceed as follows 1 Turn the grill support by 90 1 Label 4 2 Lower the grill gently 2 Do not use excessive force as this may cause damage Vy 3 After cleaning the ceiling put the grill 2 gt back in its place carrying out the previous 22 operation The mica cover 3 located in the ceiling must always be clean Any food remains that collect on the mica cover can cause damage or provoke sparks Do not use abrasive cleaning products or sharp objects To avoid any risk do not remove the mica cover The glass lamp cover 4 is located on the oven ceiling and can be removed easily for cleaning For this you just need to unscrew it and clean it with water and dishwashing liquid 10 6 Cleaning the accessories Clean the accessories after each use Ifthey are very
31. fan will switch itself off The oven switches on but the interior light does not go on If all the functions work properly it is probable that the lamp has blown You can keep on using the oven 33 Instructions for the Installer 12 INSTALLING THE APPLIANCE 12 1 Electrical connection The nameplate with the technical data serial number and mark is in a visible position on the oven door frame The nameplate must never be removed 58 The appliance must be connected to earth in compliance with electrical system safety regulations If a permanent connection is used the appliance s power supply line must be fitted with an omnipolar breaking device with contact gap of at least 3 mm located in an easily accessible position close to the appliance itself If a socket and plug connection is used check that they are of the same K type Do not use reducers adapters or junctions since they may cause overheating or burns 12 2 Positioning the oven The appliance is designed for building in to cabinets made from any heat resistant material Comply with the dimensions shown in following pictures When installing in tall units bear in mind that the top rear of the unit must have an opening 100 mm deep 34
32. he oven without the turntable support the turntable ring and the respective plate being in place Never switch on the microwave when it is empty If there is no food inside there may be an electrical overcharge and the oven could be damaged RISK OF DAMAGE Do not cover or obstruct the ventilation openings Safety Precautions Use only dishes suitable for microwaves Before using dishes and containers in the microwave check that these are suitable see the section on types of dishes Never remove the mica cover on the ceiling of the oven interior This cover stops fat and pieces of food damaging the microwave generator Do not keep any inflammable object inside the oven as may burn if the oven is switched on Do not use the oven as a pantry Eggs with their shells and whole boiled eggs must not be heated in microwave ovens because they may explode Do not use the oven for frying as it is impossible to control the temperature of oil heated by microwaves To avoid being burnt always use oven gloves for handling dishes and containers and touching the oven Do not lean or sit on the open oven door This may damage the oven especially in the hinge zone The door can bear a maximum weight of 8 kg The turntable and the grills can bear a maximum load of 8 kg To avoid damaging the oven do not exceed this load CLEANING Warning Your microwave oven must be cleaned regularly All food remains must be remov
33. herwise press PT1 to set a different time for the cooking process start please refer to point 7 4 11 Delayed Start Time Automatic cooking The temperature light EY will blink until the cavity temperature has reached the set value 7 4 8 Defrost by Time function P After selecting this function turn PT1 to the right or left to change the preset defrosting duration Press PT2 to start the defrosting process The microwaves power will be automatically varied to achieve the best thawing results 7 4 9 Defrost by Weight function PY After selecting this function turn PT1 to the right or left to change the preset food type displayed on DSP1 Press PT1 to validate and the weight light starts to blink Turn PT1 to the right or left to change the preset food weight Press PT2 to start the defrosting process 14 Instructions for the User The defrosting time will be calculated based on the food s type and weight and the microwaves power will be automatically varied to achieve the best thawing results The following table shows the defrosting by weight function programmes indicating weight intervals and defrosting and standing times in order to ensure the food is of a uniform temperature STANDING PROGRAMME FOOD WEIGHT G TIME MIN TIME MIN PR 01 MEAT 100 2000 2 43 20 30 PR 02 POULTRY 100 2500 2 58 20 30 PR 03 FISH 100 2000 2 40 20 30 PR 04 FRUIT 100 500 De 10 20 PR 05 BREAD 100
34. ime grease the cake tin well Instructions for the User Advice on saving energy When you are making more than one cake it is advisable to bake them in the oven one after the other when the oven is still hot This lets you reduce the baking time for the second and later cakes It is preferable to use dark coloured baking ware painted or enamelled black since such baking tins absorb heat better When dealing with long baking times you can switch the oven off 10 minutes before the end of the time and make use of the residual heat to complete the baking 9 5 2 Microwaves Round Heating Element Fan The use of microwaves with round heating element and the fan allows the food to be cooked faster and effectively Ideal for roasting large chunks of meat There is no transference of smells or flavours when using this function 9 5 3 Grill Element Round Heating Element Fan The use of the fan with both elements allows the food to be cooked quickly and effectively Ideal for roasts and large joints that require thorough cooking There is no transference of smells or flavours when using this function This function offers a similar result to rotisserie it moves the heat around the food instead of moving the food itself enabling any size or shape to be cooked and not only items that will fit onto a rotisserie 9 6 Pizza Function Warning Read the section Using the browning plate before cooking with the Pizza function It
35. it to set the current time The symbol will appear on the display which will stop flashing 7 3 2 Setting the current time It might become necessary to change the current time for example at the switch from summer to winter time To do this starting from the standby setting see point 7 2 Operating settings keep PT1 pressed for a few seconds until the figures on DSP1 flash Now repeat the operations described in point 7 3 1 Setting the current time Sy To prevent excessive amounts of condensation from forming on the 12 Instructions for the User 7 4 Selecting the function Inthe ON state only a cooking function can be selected by simply turning PT2 to the right or left The function selected will change colour to orange on DSP3 The preset cooking time will be displayed on DSP1 and the preset parameters temperature microwaves power weight are displayed in alternation on DSP2 7 4 1 Microwaves function After selecting this function turn PT1 to the right or left to change the preset cooking duration Press PT1 to validate and the microwaves power light w starts to blink Turn PT1 to the right or left to change the preset microwaves power Press PT2 to immediately start the cooking process or otherwise press PT1 to set a different time for the cooking process start please refer to point 7 4 11 Delayed Start Time Automatic cooking 7 4 2 Microwaves Grill Element function S After selecting this
36. ooking with the Round Heating Element 9 5 1 Round Heating Element Fan The combination of the fan and round heating element around it gives uniform heat distribution with no cold spots This results in many benefits no flavour transfer when cooking different foods at the same time less energy is needed and it cooks at 10 quicker than a normal oven All foods can be cooked with this function IMPORTANT POINTS 1 When the round heating element is used for the first time there will be some smoke and a smell coming from the oils used during oven manufacture 2 The oven door window becomes very hot when the oven is working Keep children away 3 When the oven is operating the cavity walls and the ovenware become very hot You should use oven gloves 4 Important When food is to be cooked in containers you must check that the container in question is suitable for microwave use See the section on types of ovenware 5 After you have finished cooking clean the interior and the accessories so that cooking remains do not become encrusted Roasting FOOD QUANTITY POWER TEMP TIME STANDING GR W C _ TIME MIN BEEF 1000 200 160 170 80 90 10 DO NOT PUT LID ON STEW CONTAINER PORKLOIN 500 600 200 180 190 35 40 10 DO NOT PUT LID ON CONTAINER WHOLE 100 1200 400 200 35 45 10 PUT LID ON CONTAINER CHICKEN BREAST FACING UPWARDS DO NOT TURN CHICKEN 800 400 200 30 40 10 DO NOT PUT LID ON PORTIONS CONTAINER ARR
37. r 4 TO KNOW YOUR OVEN 1 Door window glass 8 Lamp 2 Catches 9 Control panel 3 Turntable support 10 Glass tray 4 Turntable ring 11 Shelf DO NOT USE WITH 5 Turntable plate MICROWAVES 6 Grill Element 12 Browning plate 7 Mica cover 13 Lateral supports 5 BEFORE INSTALLATION leave packaging residues unattended in the home Separate waste packaging materials by type and consign them to the nearest separate disposal centre residues For further information about cleaning see point 10 CLEANING The inside of the appliance should be cleaned to remove all manufacturing AND MAINTENANCE oo 1 DSP1 DSP3 Instructions for the User 6 DESCRIPTION OF FRONT PANEL CONTROLS All the appliance s control and monitoring devices are placed together on the front panel The table below provides the key to the symbols used 4 2 FUNCTION S PARAMETERS This knob allows you to set the time select the cooking temperature and duration and program the cooking start and end times From now on for convenience it will be referred to as PT1 For instructions on how to use it correctly see the next chapters CURRENT
38. s for example How to cook with the browning plate 1 Preheat the browning plate by selecting the Microwave and Grill function for 3 to 5 minutes with a 600 W microwaves power level 2 Brush the browning plate with oil in order to brown the food nicely 3 Place the fresh or frozen food directly on the browning plate 4 Place the browning plate on the glass turntable in the microwave oven 5 Select the Microwaves and Grill function and the cooking time as described below WEIGHT COOKING STANDING FOOD TIME MIN TIME MIN RECOMMENDATION PIZZA 200 4 5 IF THE PIZZA IS THIN 300 5 6 IF THE PIZZA IS HIGH INCREASE AGG 728 THE TIME BY 1 2 MINUTES QUICHES AND PIES 200 zeA ae 300 5 6 De HAMBURGERS 150 200 8 10 5 8 OVEN CHIPS 400 6 8 TURN 2X 22 VERY IMPORTANT NOTES As the browning plate has a Teflon layer if you use it incorrectly it can be damaged Never cut the food on the plate Remove the food from the plate prior to cutting Cleaning The best way to clean the browning plate is to wash it with hot water and detergent and rinse off with clean water Do not use a scrubbing brush or a hard sponge otherwise the top layer will be damaged Instructions for the User 9 4 Cooking with the Grill Element For good results with the grill use the rack supplied with the oven Fit the rack in such a way that it doesn t come into contact with the metal surfaces of the oven cavity since if it does there is
39. suitable for microwave use 9 7 2 Grill Element and Round Heating Element functions In the case of the grill function the ovenware must be resistant to temperature of at least 300 C Plastic dishes are not suitable for use in the grill 9 7 3 Combination functions In the combination functions microwaves conventional heating elements the ovenware used must be suitable for use in both the microwave and the grill 9 7 4 Aluminium containers and foil Pre cooked food in aluminium containers or in aluminium foil can be put in the microwave if the following aspects are respected Keep in mind the manufacturers recommendations written on the packaging The aluminium containers cannot be more than 3 cm high or come in contact with the cavity walls minimum distance 3 cm Any aluminium lid or top must be removed Put the aluminium container directly on top of the turntable plate If you use the grid iron put the container on a china plate Never put the container directly on the grid iron The cooking time is longer because the microwaves only enter the food from the top If you have any doubts it is best to use only dishes suitable for microwave use Aluminium foil can be used to reflect microwaves during the defrosting process Delicate food such as poultry or minced meat can be protected from excessive heat by covering the respective extremities edges Important aluminium foil cannot come into contact with the cavi
40. t room temperature they will be ready to be served in a few minutes With ultra frozen cream if you find small pieces of ice in it you should mix these in before serving 8 Place poultry on an upturned plate so that the meat juices can run off more easily 9 Bread should be wrapped in a napkin so that it does not become too dry 10 Turn the food whenever the oven lets out beep and the DSP1 displays the word Eura 11 Remove frozen food from its wrapping and do not forget to take off any metal twist tags For containers that are used to keep frozen food in the freezer and which can also be used for heating and cooking all you need to do is take off the lid For all other cases you should put the food into containers that are suitable for microwave use 12 The liquid resulting from defrosting principally that from poultry should be discarded In no event should such liquids be allowed to come into contact with other foods 13 Do not forget that by using the defrosting function you need to allow for standing time until the food is completely defrosted Instructions for the User The table below shows different defrosting and standing times in order to ensure the food temperature is evenly distributed for different types and weights of food plus recommendations WEIGHT DEFROSTING STANDING FOOD TIME MIN TIME MIN RECOMMENDATION PORTIONS OF MEAT 100 2 3 5 10 TURN ONCE VEAL BEEF PORK 200 4 5 5 10 TURN
41. to ensure that children cannot accidentally become trapped inside the oven during play Also cut the power supply lead and remove it and the plug Safety Precautions 3 SAFETY PRECAUTIONS REFER TO THE INSTALLATION INSTRUCTIONS FOR THE SAFETY REGULATIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILATION FUNCTIONS IN YOUR INTEREST AND TO ENSURE YOUR SAFETY BY LAW ALL ELECTRIC APPLIANCES MUST ONLY BE INSTALLED AND SERVICED BY QUALIFIED STAFF INACCORDANCE WITH THE RELEVANT REGULATIONS OUR APPROVED INSTALLATION ENGINEERS GUARANTEE YOU A JOB WELL DONE GAS OR ELECTRIC APPLIANCES MUST ALWAYS BE DISCONNECTED BY SUITABLY SKILLED PEOPLE THE PLUG TO BE CONNECTED TO THE POWER SUPPLY LEAD AND THE RELATIVE SOCKET MUST BE OF THE SAME TYPE AND COMPLY WITH THE SER RELEVANT REGULATIONS THE POWER SUPPLY SOCKET MUST BE ACCESSIBLE EVEN AFTER THE APPLIANCE HAS BEEN BUILT IN NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY LEAD THE APPLIANCE MUST BE CONNECTED TO EARTH IN COMPLIANCE WITH ELECTRICAL SYSTEM SAFETY REGULATIONS IMMEDIATELY AFTER INSTALLATION CARRY OUT A QUICK TEST ON THE OVEN FOLLOWING THE INSTRUCTIONS PROVIDED LATER IN THIS MANUAL DURING THE TESTS PUT A GLASS OF WATER INSIDE THE OVEN AS IT WILL ABSORB THE MICROWAVES AND THE OVEN WILL NOT BE DAMAGED IF THE APPLIANCE FAILS TO OPERATE DISCONNECT IT FROM THE ELECTRICAL MAINS AND CONTACT YOUR NEAREST SERVICE CENTRE NEVER ATTEMPT TO REPAIR THE APPLIANCE WARN
42. ty walls since this may cause electrical arcing 28 Instructions for the User 9 7 5 Lids We recommend you use glass or plastic lids or cling film since 1 This will stop excessive evaporation mainly during very long cooking times 2 The cooking times are shorter 3 The food does not become dry 4 The aroma is preserved The lid should have holes or openings so that no pressure develops Plastic bags must also be opened Baby feeding bottles or jars with baby food and similar containers can only be heated without their tops lids otherwise they can burst The table below gives you a general idea of what type of ovenware is suitable for each situation OPERATINGMODE MICROWAVE MICROWAVE DEFROSTING GRILL TYPEOF OVENWARE HEATING COOKING GRILL GLASS AND CHINA 1 HOME USE CAN BE USED IN DISH YES YES NO NO WASHER NOT FLAME RESISTANT GLAZED CHINA FLAME RESISTANT GLASS AND YES YES YES YES CHINA CHINA STONE WARE 2 UNGLAZED OR GLAZED WITHOUT YES YES NO NO METALLIC DECORATIONS CLAY DISHES 2 GLAZED YES YES NO NO UNGLAZED NO NO NO NO PLASTIC DISHES 2 HEAT RESISTANT TO 100 C YES NO NO NO HEAT RESISTANT TO 250 C YES YES NO NO PLASTIC FILMS 3 PLASTIC FILM FOR FOOD NO NO NO NO CELLOPHANE YES YES NO NO PAPER CARDBOARD PARCHMENT YES NO NO NO 4 METAL ALUMINIUM FOIL YES NO YES NO ALUMINIUM WRAPPINGS 5 NO YES YES YES ACCESSORIES GRID IRON NO NO YES YES 1 Without any gold or silver le
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