Smeg PGF95FSC3 hob
Contents
1. 5 3 Diameter of receptacles When water reaches boiling point lower the flame so that it does not boil over To avoid burns or damage to the worktop all receptacles or griddle plates must be placed within the perimeter of the cooking hob When using fats or oils be extremely careful that they do not overheat and catch fire 5 3 Diameter of receptacles BURNERS min and max in cm 1 Auxiliary 12 20 2 Semi rapid 16 24 3 Rapid 18 26 4 Ultra rapid 20 26 See below for the diameters of the pans which can be used with the raised pan stand min and max cm 1 Auxiliary 16 26 2 Semi rapid 22 26 3 Rapid 24 28 4 Ultra rapid 26 34 33 A 34 Q 3 ex Instructions for the user os 6 CLEANING AND MAINTENANCE Before any intervention disconnect the appliance from the mains Never use a steam jet to clean the appliance 6 1 Cleaning the stainless steel To keep stainless steel in good condition it should be cleaned regularly after use Let it cool first 6 1 1 Routine daily cleaning To clean and preserve the stainless steel surfaces always use only specific products that do not contain abrasives or chlorine based acids How to use pour the product on a damp cloth and wipe the surface rinse thoroughly and dry with a soft cloth or chamois leather 6 1 2 Food stains or residues Under no circumstances must metallic scourers or sharp scrapers be used they will damage2. Summary 1 INSTRUCTIONS FOR SAFE AND PROPER USE 20 2 POSITIONING OF THE HOB 22 3 ADJUSTMENT TO DIFFERENT TYPES OF GAS 29 4 FINAL OPERATIONS 31 5 USING THE HOB 32 6 CLEANING AND MAINTENANCE 34 THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL INSTRUCTIONS FOR THE INSTALLER these are for the qualified technician who must carry out a suitable check of the gas system install the appliance set it functioning and carry out an inspection test INSTRUCTIONS FOR THE USER these contain user advice description of the commands and the correct procedures for cleaning and maintenance of the appliance X os 19 20 Introduction 1 INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE HOB WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE HOB ALSO KEEP THE SERIES OF NOZZLES SUPPLIED INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE THIS APPLIANCE IS INTENDED FOR FOR DOMESTIC USES AND CONFORMS TO EEC DIRECTIVES CURRENTLY IN FORCE THE APPLIANCE IS DESIGNED TO CARRY OUT THE FOLLOWING FUNCTIONS COOKING AND HEATING FOOD ALL OTHER USES ARE TO BE CONSIDERED IMPROPER THE MANUFACTURER DECLINES ALL LIABILITY FOR IMPROPER USE DO NOT LEAVE THE PACKA
3. C installs over pans larger than the diameter shown in the table in paragraph 5 3 Diameter of receptacles Note that pans larger than 28 cm diameter must be used only on the central burner N LD Wee ES NA Va N A symbol next to each knob indicates the relative burner The device is fitted with electronic ignition Simply press and turn the knob counter clockwise to the high flame symbol A until the burner is ignited In models with safety valve after ignition the knob has to be held down for a few seconds to allow the thermocouple to heat up The burner might go off when the knob is released this means the thermocouple has not heated up sufficiently Wait a few moments and then repeat the operation holding the knob down for longer This operation is not necessary for burners without thermocouples Once the burner is ignited adjust the flame as required Always check that the control knobs are in the position O off when you finish using the hob YAA Instructions for the user If the burners turn off accidentally a safety device will trip after about 20 seconds to cut off gas flow even with the gas tap open 5 2 Practical advice for using the burners For better use of the burners and lower gas consumption use covered cooking receptacles that have a flat smooth bottom and are proportional in size to the burner to prevent the flame from licking the sides see paragraph
4. Nozzles for town gas G110 8 mbar are available from authorized assistance centres 29 Instructions for the installer X 3 2 Burner and nozzle characteristics table Rated Burner heating LPG G30 G31 30 37 mbar capacity kw Nozzle By pass Reduced Flow rate Flow rate diameter mm flow rate g h G30 g h G31 1 100 mm 1 100 W Auxiliary 1 1 05 50 30 28 30 400 76 75 Semi rapid 2 1 75 65 30 32 83 500 130 128 Rapid 3 2 3 75 45 42 45 800 166 164 Ultra rapid 4 4 0 100 65 63 65 1600 291 286 diameters marked and must be fitted respectively on valves marked and shown in point 4 1 Regulation of minimum for natural gas Rated Burner heating Natural gas G20 20 mbar capacity kW Nozzle diameter Reduced flow rate 1 100 mm W Auxiliary 1 1 05 72 400 Semi rapid 2 1 75 97 500 Rapid 3 2 3 103 800 Ultra rapid 4 4 0 135 1600 Arrangement of burners on cooking hob BURNERS Auxiliary Semi rapid Rapid Ultra rapid ROWDY 30 Instructions for the installer 4 FINAL OPERATIONS After carrying out the above adjustments remount in reverse order to the instructions given in paragraph 3 1 Replacement of nozzles on the hob After adjustment to a different kind of gas from the one for which the appliance has been tested replace the plate inside the storage compartment with one corresponding to the new kind of gas The label is availabl
5. GING MATERIALS UNATTENDED IN THE HOME ENVIRONMENT SEPARATE THE DIFFERENT WASTE MATERIALS FROM THE PACKAGING AND DELIVER THEM TO THE NEAREST COLLECTION CENTRE FOR RECYCLABLE WASTE REGULATIONS REQUIRE THAT THE APPLIANCE IS EARTHED IN ACCORDANCE WITH ELECTRICAL SAFETY REGULATIONS THE PLUG TO BE CONNECTED TO THE POWER SUPPLY CABLE AND THE SOCKET MUST BE OF THE SAME TYPE AND MUST CONFORM TO CURRENT REGULATIONS THE POWER SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN BUILT IN NEVER UNPLUG THE APPLIANCE BY PULLING THE POWER SUPPLY CABLE IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION TEST OF THE APPLIANCE FOLLOWING THE INSTRUCTIONS BELOW SHOULD THE APPLIANCE NOT FUNCTION DISCONNECT IT FROM THE POWER SUPPLY AND CONTACT YOUR NEAREST TECHNICAL ASSISTANCE CENTRE NEVER ATTEMPT TO REPAIR THE APPLIANCE YOURSELF ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE POSITION OFF WHEN YOU FINISH USING THE HOB Introduction THE APPLIANCE DATA PLATE WITH TECHNICAL DATA REGISTRATION NUMBER AND BRAND NAME IS POSITIONED AT A VISIBLE POINT UNDER THE SAFETY COVER THE DATA PLATE ON THE PROTECTIVE COVER MUST NEVER BE REMOVED DO NOT PUT PANS WITHOUT PERFECTLY PERFECTLY SMOOTH AND FLAT BOTTOMS ON THE HOB PANSTAND GRIDS DO NOT USE COOKING RECEPTACLES THAT EXTEND BEYOND THE OUTSIDE PERIMETER OF THE HOB THE APPLIANCE IS DESIGNED FOR USE BY ADULTS DO NOT ALLOW CHILDREN TO GO NEAR OR PLAY WITH IT THIS APPLIANCE
6. IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT WEEE THIS GUIDELINE IS THE FRAME OF A EUROPEAN WIDE VALIDITY OF RETURN AND RECYCLING ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT The manufacturer declines all liability for injury to persons or animals and for damage to property resulting from non observance of the above prescriptions or from tampering with any part of the appliance or for the use of non original spare parts 21 a Instructions for the installer xX 2 POSITIONING OF THE HOB A The following operation requires building and or carpentry work so must non be carried out by a competent tradesman Ue a Installation can be carried out on various materials such as masonry ee metal solid wood or plastic laminated wood as long as they are heat resistant T 90 C 2 1 Attachment to support structure traditional built in model Create an opening with the dimensions shown in the figure in the work surface observing a minimum distance of 50 mm from the rear edge This appliance can be installed next to walls that are higher than the work surface as long as the distance X is kept between the appliance and the wall as shown in the figure to avoid damage from overheating Make sure there is a minimum of 750 1 mm between the gas rings and any shelf that may be installed directly above them Carefully position the gasket provided all around the outer edge of the h
7. d placed so as not to be blocked in any way The room must be suitably ventilated to avoid overheating or excess humidity produced by cooking after any prolonged use a window should be opened or the speed of any fans should be increased 2 5 Discharge of combustion products Discharge of combustion products must be guaranteed by means of hoods connected to a natural draught flue with certain efficiency or by means of forced aspiration An efficient aspiration system requires careful planning by a qualified specialist respecting the positions and distances prescribed by standards After installation the installer must issue a certificate of conformity 27 28 Instructions for the installer X 2 6 Gas connection Connection to the gas mains may be made with a rigid copper pipe or with a flexible pipe conforming to the provisions defined by standard regulations in force After connection operations check for leaks using a soapy solution The hob has been inspected for G20 natural gas 2H at a pressure of 20 mbar For use with other types of gas see chapter 3 ADJUSTMENT TO DIFFERENT TYPES OF GAS The hose connection at the rear of the appliance has a 12 internal thread ISO 228 1 Connection with rigid copper pipe the connection to the gas mains must not provoke stress of any kind on the appliance Connection may be made by using biconicaladapter D with insertion of gasket C supplied G _ E C
8. e from your nearest Authorised Assistance Centre 4 1 Regulation of minimum for town gas and natural gas Light the burner and set it at minimum position Remove the knob and turn the regulation screw inside or next to the gas tap pin depending on the model until you get a suitable minimum flame Replace the knob and check burner flame stability when you turn the knob quickly from maximum to minimum position the flame should not go out Repeat this operation for all the gas taps 4 2 Regulation of minimum for LPG To regulate the minimum for LPG fully tighten the screw inside or next to the gas tap pin depending on the model in a clockwise direction The diameters of the by passes for each burner are given in table 3 2 Burner and nozzle characteristics table 4 3 Lubrication of gas taps With time it may happen that the gas taps get blocked and hard to turn Clean them inside and re grease them This operation must be done by an authorised person 31 32 iSS Instructions for the user 5 USING THE HOB 5 1 Ignition of the burners Before turning on the burners make sure that the flame spreader crowns and respective caps are properly fitted in their housings Ensure the flame spreader holes A are aligned with the ignition plugs and the thermocouples Panstand grid B available upon request is intended for use with woks Chinese pans To prevent damage to the worktop the hob is equipped with a raised grid
9. ole in the work surface as shown in figure 2 pressing it down lightly to ensure it adheres properly The front and rear sides of the gasket must skim the hole Now place the hob on the insulating gasket and use the screws and fixing brackets fig 4 to secure the hob to the supporting structure adjusting it until perfectly horizontal Carefully trim off the excess edge of the gasket C Fig 3 The dimensions in figure 2 below refer to the distance between the hole and the inside edge of the gasket Do not fit the brackets shown in fig 4 until the hob has been set in place 22 X Instructions for the installer E 2 2 Attachment to support structure flush mounting model Create an opening with the dimensions shown in the figure in the work surface observing a minimum distance of 50 mm from the rear edge The lower part of the protective cover must be fully accessible when the appliance is installed This appliance can be installed next to walls that are higher than the work surface as long as the distance X is kept as shown in the figure to avoid damage from overheating 1 Make sure there is a minimum of 750 mm Fig 1 between the gas rings and any shelf that may be installed directly above them This type of appliance also requires a cut 3 mm deep in the work top with the dimensions shown in figure 4 detail A figure 2 Before positioning the hob position the adhesive sponge material E supplied ove
10. onnection with flexible steel pipe z use only flexible stainless steel pipes n conforming to standard regulations in B force inserting gasket C supplied between the fitting A and the flexible pipe B The flexible pipe must be installed so that pipe length does not exceed 1 5 meters of maximum extension Make sure that the pipes do not touch any moving parts or become crushed 2 7 Connection to LPG Use a pressure regulator and make the connection to the tank according to the provisions of standard regulations in force Make sure that feed pressure conforms to the levels shown in the table in paragraph 3 2 Burner and nozzle characteristics table X Instructions for the installer CGB IE 3 ADJUSTMENT TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work unplug the appliance from the mains The hob is set for natural gas G20 2H at a pressure of 20 mbar In the case of functioning with other types of gas the burner nozzles must be changed and the minimum flame adjusted on the gas taps To change the nozzles proceed as described below 3 1 1 2 3 4 Replacement of nozzles on the hob Remove the grids and all the caps and flame spreader crowns Unscrew the burner nozzles with a 7 mm socket wrench Replace the nozzles according to the type of gas to be used see paragraph 3 2 Burner and nozzle characteristics table Replace the burners in the correct position
11. r the milled surface fig 2 Now place the hob on the cut in the work top and use the screws and fixing brackets sequence shown in Fig 3 to secure the hob to the supporting structure adjusting it until perfectly horizontal Do not fit the brackets shown in fig 3 until the hob has been set in place e 4 Apply a layer of waterproof primer to the milled surface Instructions for the installer X Important Other types of installation will only be possible under the manufacturer s supervision Overall dimensions location of gas and electrical connection points all measures in mm Caution surface temperature underneath may exceed 125 degrees C To avoid a hazard under bench access must be restricted Refer to installation instruction Max 150 mm 24 X Instructions for the installer IMPORTANT when installing the appliance above a cupboard a dividing shelf as shown above must be installed If installed above an under bench oven this is not required Installation of an oven without cooking fan underneath the hob is forbidden 25 26 Instructions for the installer X 2 3 Electrical connection Make sure that the voltage and capacity of the power supply cable conform to the data shown on the plate located under the protective cover Do not remove this plate for any reason The power supply cable plug and the wall socket must be of the same type and conform to the current elect
12. rical system regulations Check that the power line is adequately earthed On the power line install an all pole disconnect switch with minimum contact gap of 3 mm located at an easily accessible position near the appliance Do not use reducers adapters or shunts If the power cable is to be replaced B 3 the wire section on the new cable must a not be less than 0 75 mn 3 x 0 75 _ cable bearing in mind that the end 20 mm tobe connected to the appliance must have the earth wire yellow green at least 20 mm longer Use only HO5V2V2 F cable or similar which has a maximum temperature of 90 C Any replacement needed should be carried out by a specialised technician who should make the mains connections according to the following diagram L brown N blue yellow green The manufacturer declines all liability for injury to persons or animals and for damage to property resulting from non observance of the above prescriptions or from tampering with any part of the appliance Instructions for the installer GBE gt 2 4 Ventilation requirements The appliance may be installed only in rooms with permanent ventilation as required by standard regulations in force The room in which the appliance is installed must have sufficient air flow to satisfy the requirements of normal gas combustion and of necessary air exchange in the room The air intakes protected by grills must be appropriately sized an
13. the surface Use normal non abrasive products for steel and a wooden or plastic tool if necessary PF Rinse thoroughly and dry with a soft cloth or chamois leather P 6 2 Cleaning of cooking hob components To facilitate cleaning panstand grids caps flame spreader crowns and burners are all removable wash with warm water and non abrasive detergent taking care to remove allstubborn food residues Wait for all parts to be fully dry before remounting Refit the caps on the respective flame spreader crowns Pe making sure that notchesA align with burner pins B To work well the ignition plugs and thermocouples must always be very clean Check them frequently and clean them with a wet cloth if necessary Any dry residue should be removed with a toothpick or a needle In models equipped with pan stands fit as shown in the figure taking care to position them exactly as shown Refer to the enlarged details in the figure below for guidance Instructions for the user S
Download Pdf Manuals
Related Search