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1. The design Installation and use of equipment for the pressurised dispense of beer and cider all come to some degree under the Pressure Equipment Regulations 1999 SI 1999 No 2001 PER and the Pressure Systems Safety Regulations 2000 SI 2000 No 128 It is important that retailers licensees design engineers contractors owners and users of such equipment understand their responsibilities for the safety of pressure systems The Code of Practice for the Dispense of Beer by Pressure Systems in Licensed Premises updated 2005 has been produced by the British Beer and Pub Association to assist the above mentioned persons to comply with the Pressure Regulations requirements The Code clearly suggests the mechanical and organtsational requirements for fixed Installations to enable compliance with the regulations Although primarily intended for fixed cellar installations it refers to the need for similar controls on mobile portable installations To enable these controls to operate and ensure safe use of pressure dispense equipment it defines certain responsibilities for Authorised persons Competent persons owners and users of pressure systems Of these the most important is the Competent person who must have sound practical and theoretical knowledge of the pressure systems and allied equipment used in beer dispense and the appropriate legislation Such a person will be able to detect errors or deficiencies in any proposed de2. Keg and gas empty Display will show pint and jugs dispensed these readings cannot be altered Press Portion 2 button to scroll trough the menu Press Portion 2 display will read pint set up Press Portion 2 display will read Jug set up Use the Portion 1 and Top up buttons to alter value this applies to all settings Press Portion 2 display will read Hit ms 100 Do not alter this value Press Portion 2 display will read Hold 020 Do not alter this value Press Portion 2 display will read Pint Timeout Do not alter this value Press Portion 2 display will read Jug timeout 40 0 Do not alter this value Press Portion 2 display will read Drain Time 03 0 Do not alter this value Press Portion 2 display will read Drain delay 100 Do not alter this value Press Portion 2 display will read Beer saver 3500 Do not alter this value Press Portion 2 display will read Top up valves 2 Alter between 1 valve or two valves 1 is for foam 2 is for clear beer To exit the program press Cancel If settings are lost or forgotten press and hold Cancel whilst holding Cancel press Portion 2 button and hold for approx 5 seconds The unit will default to factory settings Cleaning mode To set cleaning mode press and hold cancel whilst holding cancel press Portion 1 button
3. and comply with national and local codes for CO2 and electrical supplies It is recommended that in all cases the installation is protected by a RCCB Residual circuit current breaker Siting The Player Mobile Bar is suitable for outdoor use The Player Mobile Bar shall not be exposed to rain DANGER Indoor use The power supply cords of the Player Mobile Bar must be plugged directly into a grounded 13amp 230V socket which is protected by a circuit breaker and easily accessible for isolation of the cooler WARNING The socket shall be installed to current IEE regulations Outdoor use The power supply cords of the Player Mobile Bar must be plugged directly into an IP66 weatherproof grounded 13amp 230V socket which is protected by a circuit breaker and easily accessible for isolation of the cooler The socket shall be installed to current IEE regulations WARNING The Player Mobile Bar is designed for ambient temperatures up to 32 C and should not be exposed to water spillage spray steam or high humidity in excess of 90 rh The unit must be sited on a firm level surface Allow 100mm clearance around the unit to aid air circulation Air vents should never become obstructed or blocked Access should be possible to the door for ease of keg change gas change or service Do not stand on this unit Installation The appliance must be earthed If not already fitted fit the appropriate electrical plug to th
4. board X5 5 X4 2 K1 Yi Solenoid Valve Ultraflow Satellit unit Y1 istead of M1 M2 CI K1 and F2 X5 5 Electric suppl X1 2 A22 X3 2 double N Poweroutlet 2 Flow chart litrat ow L D 2 D au af Q JT D Eus o gt p iD LL Ww CO cylinder Spare parts list CR11 Cooler Item Part code Description j 220098234 RUBBER BUFFER AGITATOR 28 149550255 AGITATOR 5 1 CR 4 7 24 143350000 AGITATOR PROPELLER 60M5 41 2200949178019 COOLING COILS ASSEMBLY 4 X 10M UltraFlow Dispense Head 1 13582200 Screw 2 JO 0 001868 Membrane L gt on PES IMS LI 38 0 31004 7 220099633400 Coum 8 2200973 Housing 2 O 9 21070001892 Turbine Titan 1 10 10 0 0 0 Front Cover Drip Tra Display Cover Electronics Pack located below the counter Ultraflow Dispense Panel s XP110015 Pressure Switch 07 1 001294 Beer Monitor 51258KPN Induction Pump 07 0 001372 Pet Cock Valve S4000PROTO Pektron Flow Controller Mixed Gas Regulator 55 001 023 CO2 Regulator da M M 58 0446 185 Model Written Scheme of Examination for Mobile Player Bar This scheme should be completed by the nominated technical person or by a technician on behalf of the nominated technical person Notes on BBPA Code of Practice Competent Person
5. system New or refurbished parts must perform to the same operational parameters as the parts being replaced No modifications or adjustments shall be made to the parts or system unless specifically required by the specification Personnel Only competent trained personnel are allowed to carry out examination by replacement A record is to be kept of personnel deemed competent and trained for these duties and they should be made aware of their responsibilities Records Records of the examination replacement on the specific mobile unit are to be updated at time of replacement with an indication of next due examination date Where a part is replaced during normal service operation the next examination date remains unchanged 3 4 Period between examinations A maximum period between examinations for the pressure system parts is 5 years The high pressure hose feeding the primary regulator should be examined for damage annually In addition the electrical parts of the unit will require examination and PAT test at maximum of 12 month periods 3 5 Response to Imminent Danger The competent person must In the event of discovering a material condition which could give rise to imminent danger inform the owner owner representatives of the condition and ensure the unit is taken out of use until such condition s has been rectified Section 4 Review Review of the Written Scheme A review by a competent person of this written scheme wi
6. UltraFlow mobile Dar 14 1888 264 Instruction manual Recapitulation Table of Content Table of Content Introduction Handling and Transportation Installation Operation Fault Finding Oo ON OU Q N F O Parts Replacements 10 Technical Data 11 Wiring Schematic 12 System Schematic 13 Spare Parts List 14 Model Written Scheme of Examination 16 18 19 28 INTRODUCTION The UltraFlow dispensing and cooling system is a self contained high speed mobile solution for busy places Developed to meet unique requirements of stadium and event outlets it delivers beer to a maximum number of consumers in the shortest possible time By use of intelligent technology UltraFlow s high throughput system rapidly dispenses measured volumes of beer into a glass or jug at a consistent temperature and ensures head height enhanced clarity and freshness Consumers no longer wait in frustrating queues brand promise is guaranteed and retailers offer a faster more reliable service Ultra Flow is designed to provide rapid dispense in demanding environments of high volume retail GENERAL DESCRIPTION UltraFlow s unique benefits include e Fast dispense rate of 4 seconds a pint or 5 seconds per 1 2 litre e Superior quality and consistency of in glass dispense e Reduced queuing improves customer satisfaction e Easy to use electronic control system permits use of low skilled staff e High sales within a minimu
7. age containers amp CO2 cylinder Pull the UltraFlow tower out of the socket and lay it down on the top of the mobile bar and fix it Fault finding Cooling unit Before looking for problems with the dispense equipment first check Is the flow of electricity to the device interrupted Is the flow of water to the device interrupted Are the beverage containers empty Is the CO2 cylinder empty Type of problem Beverage too warm compressor running Beverage too warm compressor not running Beverage foams at a tap Beverage foams at all taps CO volume 1n the beverage 1s too low Cause Condenser dirty or covered lemperature set to high Too much beverage being removed Compressor not turned on Beverage stored too long and enriched with CO CO pressure too high Beverage enriched with CO All beverages too wann CO cylinder empty Valve on CO cylinder closed Stopcock on pressure regulator closed CO pressure too low Remedy Use brush to clean con denser between louvres Adjust the temperaure Examine out put capacity plug mainplug in otherwise call service technician Connect container with fresh basic material Set pressure Connect container with fresh basic materials Check storage temp See Beverage too warm Change CO cyl Open valve Open stopcock Adjust pressure UltraFlow No dispense 4 Solenoid valves do not operate when portion buttons are act
8. bed in Sanitizing Product Coils WARNING Secure the gas tank with the chain Afterwards connect product tank to the keg to ensure the tank can not fall down connection y Turn on the CO2 bottle and set the pressure Turn the switch at the beer monitor to release gauge to the required equilibrium pressure the gathered foam into the overflow 5 psi Activate the pint portion Check correct operation and ensure the product pipes are fully primed Check portions are correct using a marked container Commissioning UltraFlow font see Operation OPERATION Button pad functions Press to dispense one pint Green light shows power to unit Red light shows fault in module Red light shows Keg empty Press to dispense 4 pints This function locked on weights and measures approved units Press to top up This function locked on weights and measures approved units Press to cancel dispense at any time This function locked on weiqhts and measures approved units Red light shows Co empty Buttons with multi functions Cancel button Press for four seconds to enter the menu Once in menu mode press once to exit the menu Jug button Scrolls up through functions in menu mode Pint button Increases a value in menu mode Top up button Decreases a value in menu mode Programming Normal display will read Ready Press and hold Cancel button red lights will alternate on
9. e service cord The device must be in satisfactory condition whenever operated Any modifications which detrimentally affect the safety of the device are therefore strictly prohibited Please contact your service company if you wish to obtain more information about safety With the unit unpacked and in position do not connect to an electrical supply at this stage Reduirements summary The unit requires a bottle supply of CO mixed gas and beer keg The unit also needs an earthed 13 Amp 230v socket There are no other connections Only non siphon type cylinders should be used CO mixed gas cylinders should always be secured vertically with the outlet valves in the uppermost position to prevent injury through ingress of liquid carbon dioxide into the pressure regulators s On no account should a connection be attempted to a CO mixed gas cylinders other than a purpose made high pressure assembly which is date coded in accordance with the relevant code of practice INSTALLATION PROCEDURE Commissioning Fill the water bath with water until the level has reached the pointed height of the water gauge Energize the cooling device and allow the system to build up an ice bank At least 4 5 hours Slide the gas connection through the cut out of Connect the keg connection as shown with a the sheet metal part and mount the casing cleaning tank and clean the complete system again Connect the gas tank to the unit as descri
10. eat sources including sunshine The CO mixed gas bottle must be connected to a high pressure CO mixed gas regulator The regulator must be date coded and compliant to local codes of practice HANDLING AND TRANSPORTATION This unit is heavy take care when moving Offload the unit from transport as close as possible to the site of intended use Use the handles provided to move the unit Move the unit no faster than walking pace Wherever possible push the unit rather than pulling as this is ergonomically better and will reduce the risk of foot trapping Moving the unit on flat surfaces o Keep your shoulder hips and ankles in line get the power from your legs o Grip the unit at elbow height using the handle provided o Don t exert yourself to the maximum get help if needed o Be aware there may be sudden changes of resistance at the intersection of different floor surfaces o Plan in advance for stopping Inclines and uneven surfaces o Seek help from another person when moving up or down an incline and on uneven surfaces Keep the unit in an upright position and do not drag over rough floors or down steps On receipt unpack the unit carefully and visually inspect for any damage which it may have sustained in transit Record the nature of the damage on the Courier s Delivery Note and at the same time inform your supplier INSTALLATION General Installation must only be carried out by a suitably trained person
11. fitting is connected to the keg and RCCD is activated Are the portion counts set correctly If font will not re program portions replace PCB control panel or infra red PCB or both Are the both turbines operating correctly Are the both turbines operating correctly If not replace Are the turbine plugs plugged in to the PCB sockets Are the turbines installed with regard to flow direction Check turbine cables for damage Check both solenoids are operating during dispense Is the 230 volt product pump on the dispense panel working Parts replacement Disassemble the agitatormotor on the single Ultraflow Rolldesk 4 Disconnect the adapter and move the tube in the waterbath 5 Remove the agitatormotor 1 Open the service flap 3 Disconnect the cable to the agitatormotor 2 remove the plastictube and the 2 clamps 4 Remove the agitatormotor look at the arrows Technical data Parameter Existing Part Number Standard Version English Version different Powercable Height excl font Depth Width Weight without water with water and icebank No of Dispense Points Dispense Platform Dispense rate per nozzle Beer Types Gas Used Electrical connection Electrical Supply Socket for Till Cooling Platform Ice Bank Capacity Coil Diameter Coil Length Dispense Capability in first hour ATof 10C ATof 20 C ATof 30 C Maximum Ambient Weight and Measures Approved Remo
12. hold both buttons for 5 seconds This will open the solenoids for approximately 20 minutes to allow fluid to free flow To stop cleaning press the Cancel button Glass activated dispense If the glass activated dispense button is used it must be held on for 1 2 a second before dispense will start This is to prevent the possibility of nuisance tripping of the system for example when cleaning the font Keg change Slide the keg connection on the tank and push the lever down It is not possible to push the lever down if it is not slided on the tank correctly To remove keg simply pull lever up and slide it back Zi us p o PEN oroare EN La To change the CO2 tank remove the connection and the chain place new tank add the chain again before connecting the tank to the unit SERVICE INFORMATION FAULT REPAIRS There are NO user OPERATOR serviceable items inside the unit Maintenance must only be undertaken by a qualified and trained person Only replace the fuse protecting the circuit to the unit with one of an identical type and rating Isolate the power supply to the unit during maintenance operations Only use Cornelius parts for cooler maintenance Failure to do so will invalidate approvals and warranty PREVENTATIVE USER MAINTENANCE For all of the below once the maintenance is carried out follow the Installation instructions for re commissioning the unit Switch off and u
13. ivated Poor drinks presentation Is there a 230v electric supply ta the 24volt transformer Solenoid valves operate when the portion buttons are activated no dispense occurs Is the 5 amp fuse in mains plug intact Check for a 24v electric supply to the font Is the transformer switched to ON Are the 2 Core 24 volt supply cable connections intact 9 Incas Masson 24v transformer primary circuit 2 amp fuse And secondary circuit 4 amp fuse The 24v transformer Thermally protected up to 127 C Does the keg need changing Is the Co2 bottle empty Is the Lpint Beer Monitor fully primed Is the CO2 pressure switch set incorrectly remove a signal cable spade connection on the CO2 pressure switch and check if the green font LED is illuminated Are the product glasses clean Is the product is in date Is the storage temperature of the product approximately 3 8 C and has it been cooled for at least 24 hours prior to use Is the product temperature correct at the point of dispense Is the CO2 top pressure set relative to the storage temperature and the product CO2 volumes 5psi Is the CO2 NRV in the keq connector allowing gas to pass into the keg efficiently Are the product lines clean and is line cleaning performed every 7 days Are the Font product solenoid fixing bolts tight Check for kinked or frozen pipes Are all flow valves open if fitted in system Check keg
14. ll take place annually If the review recommends any modifications to this written scheme the scheme will be so modified The following record of review will be kept Date of review State if modified ves or no Signature of competent person Section 5 Modifications Modifications to this written scheme Modifications to this written scheme will be recorded in the table below Date of modification Description of modification Signature of competent person
15. m of time e Greater keg yield provided by reducing wastage e Maximum mobility SAFETY Read this booklet before undertaking installation or maintenance Recognise safety alerts isolate the power supply before removing panels or carrying out any maintenance DANGER Indicates an immediate hazardous situation which if not avoided WILL result in serious injury death or equipment damage WARNING Indicates a potentially hazardous situation which if not avoided COULD result in serious injury death or equipment damage CAUTION Indicates a potentially hazardous situation which if not avoided MAY result in minor or moderate injury or equipment damage Safety Tips Learn how to operate the Mobile Caddy unit and how to use the controls properly AUTHORIZED SERVICE PERSON CAUTION Only technicians who are competent with carbon dioxide CO2 gas mixed gas electricity and plumbing should service this unit ALL WIRING AND PLUMBING MUST CONFORM TO NATIONAL AND LOCAL CODES OF PRACTICE CARBON DIOXIDE CO2 GAS WARNING WARNING CO Displaces Oxygen If a CO gas leak is suspected immediately ventilate the contaminated area before attempting to repair the leak Secure CO mixed gas bottles in an upright position Use Food suitable CO mixed gas only Remember that parts of the device are at operating pressure Do not loosen or dismantle any components at operating pressure Protect internal components against h
16. ms The pressure systems are also defined as assemblies of pressure equipment within the Pressure Equipment Regulations This gives exemption from regulations 4 and 5 1 and 4 of The Pressure Systems Safety Regulations A block diagram Figure 1 is used to describe the pressure system used within the specific model of mobile unit Table 1 describes the various blocks In figure the parts of the plant that fall within the scope of this written scheme are contained within the blocks labeled primary secondary pressure reducing system This integral unit contains a primary pressure reducing element close coupled to a secondary pressure reducing element each stage having two protective pressure relief safety valves The items of plant requiring examination are the primary pressure reducing element in the primary pressure reducing stage normally a pressure reducing valve several types being normally used and the two pressure relief safety valves of both stages Figure 1 Block Diagram of Pressure System for Player Mobile unit used for Storage and Dispense of Draught Beers and Ciders when using the principle of examination by replacement Integral Primary Secondary Pressure Reducing System with Primary and Secondary Protection Pressure Source Table 1 Description of Blocks in Figure 1 BLOCK CHARACTERISTICS Pressure Source CO2 Cylinder Mixed Gas Cylinder Primary Reducing Inlet max allowable p
17. nplug the unit during user maintenance operations In the event of the unit malfunctions or suffers spillage or physical damage unplug the unit from its electrical supply Do not switch the unit off and on within five minutes Sanitizing Product Coils Under no circumstances should boiling water or steam be used with this unit as it may result in permanent damage The maximum temperature permissible is 40 c Sanitize when taste is tainted or periodically as advised by the beverage supplier Cleaning process The system will require thoroughly cleaning using a recognized beer line cleaner followed by sufficient clean water to neutralize the system Employ the standard procedure when cleaning the system i e allow the beer line cleaner to remain in the system for approximately 15 to 20 minutes drawing fresh cleaner through the system by operating the pint portion button at approximately 5 minute intervals during the 20 minute soak then thoroughly rinse with clean water using the jug portion button The system can now be connected to a product keg and primed ready for use PLEASE NOTE When the CO2 supply becomes exhausted the CO2 cut out switch is set to operate before the line pressure falls below product equilibrium This will help to ensure that CO2 breakout is kept to an absolute minimum Once the CO2 supply is reinstated the font will automatically resume normal operation If the product keg empties the system will allow completion
18. nt are not intended to be examined on a regular defined basis if it 1s not anticipated that deterioration will develop and propagate or which are of a size and nature or installed in a location such as not to constitute a danger in the event of failure To qualify for the permitted exception from periodic examination items of plant should meet at least one of these conditions in all installations to which this written scheme applies The competent person must be satisfied that this is so Examples of such items of plant not requiring periodic examination under this written scheme include Gas piping and tubing piping tubing line fittings secondary pressure reducing valves Plant and Pressure Systems not included in this written Scheme of Examination This written Scheme of Examination does not cover Any part of the mobile equipment of which the Brewery Company Name Supplier is neither the owner or user Any transportable pressure receptacle ie compressed gas cylinders which are subject to other examination regimes by their owners Section 3 Preparation and Examination Procedures 3 1 Initial Examination All units are supplied new or refurbished pre set where possible and tested There is no requirement for further examination before the unit is put into use 3 2 Equipment Repairs on Site No major repairs should be undertaken on site Repairs to the pressure system should only be carried by competent trained service
19. of the last portion before stopping normal dispense operation Normal operation will automatically resume when new a product keg is connected to the system Cleaning Clean parts coming into contact with air and beverage the mouth of the tap for example on a daily basis The external faces of the unit should only be wiped down with a damp cloth Any cleaning materials should be non abrasive Do not use any chemicals to clean The condenser fins must be cleaned at regular intervals approx Every 3 months This is best done with a brush and vacuum cleaner Periodic Testing The 1989 Electricity at Work Regulations require periodic testing of electrical equipment and this should only be carried out by a competent person Daily Inspection Check the beverage line for leaks Only a visual inspection is possible If liquid escapes call a service technician Check the CO2 line for leaks by closing the cylinder globe valve on the CO2 cylinder The inlet pressure indicated on the pressure regulator should not drop If it does call a service technician immediately upon successfully passing this test do not forget to re open the cylinder valve afterwards Putting out of Service Perform the following steps in case of protracted periods without use Have the device emptied and cleaned Only trained specialists are to carry out this procedure Close the CO2 cylinder valve on top Pull the mains plug out of socket Detach the couplings from bever
20. personnel 3 3 Examination by Replacement The specified parts of the pressure system in this mobile unit will be subject to examination by replacement Nature of Examination All items identified for examination in section as requiring periodic examination will be examined by replacement This does not preclude a change to on site testing Before any change is introduced into any examination procedure the competent person must agree the new regime in writing Any amendments to the written scheme must be introduced before the new modified procedure is put into practice Adequate training of affected personnel is essential Examination by Replacement Preparation Prior to removal of any component part of the pressure system the system should be isolated from any source of pressure and the Internal pressure relieved Removal The part or assembly of parts specified to be examined by replacement shall be removed with care and diligence so as not to cause any damage or deterioration to either the parts or connecting parts in the system The removed parts shall be returned to original manufacturer repairer for testing and recording of results prior to refurbishment Care should be taken to minimize transit damage Replacement Replacement parts shall be new or refurbished to current standard Replacement must be performed in such a manner that will not cause damage to the parts in question or connecting parts of the
21. ressure to suit pressure source System Capacity max 66 litres minute with full cylinder Primary Safety Maximum allowable outlet pressure to secondary Valves 150 psig for all gases Primary Inter stage 2 x Pressure Relief Safety Valves mounted on Primary Protection Pressure Reducing Valve remain seated up to set pressure Protecting 10 re seat by set pressure 10 capacity of each valve Secondary stage minimum 67 litres free gas minute at max set pressure 10 components Maximum allowable Inter stage pressure set pressure 10 Maximum set pressures 150psig for all gases Close coupled Integral Secondary Pressure Reducing Valve with 2 x pressure Secondary Control relief safety valves mounted close in line capacity not Valve with greater than the Primary Safety Valve set relief pressure secondary supply A5psig below max safe working pressure of downstream protection equipment relieving capacity greater than secondary valve capacity Section 2 Items of Plant NOT Requiring Examination Under this Written Scheme Items of Plant Exempted Under this Written Scheme The Regulations except some items of plant from examination Such items are 1 kegs of volume less than 0 252m and maximum working pressure less than 12 bar above atmospheric 2 any small vapour compression plants less than 25kW total installed power Items of Plant not Requiring Examination under this Written Scheme Items of pla
22. sign and identify those elements of the system which will require periodic examination He she will also draw up and or certify that the written scheme and examination process are adequate In the case of mobile bars it is suggested that a separate written scheme is introduced for each model of unit taking into account the amount of use and the complexity of equipment involved Text for further reading BBPA Code of Practice for the Dispense of Beer by Pressure Systems 2005 Brewing Publications Ltd The Pressure Systems Safety Regulations 2000 SI 2000 No 128 The Pressure Equipment Regulations 1999 SI 1999 No 2001 Instructions for the Safe Operations of Gas Pressure Systems used in the Dispensing of Beers and Lagers published 1998 by Brewing Publications Ltd Model Scheme for mobile Player bar Mod 28 08 08 Company Name Department Name Written Scheme of Examination for Mobile Dispense system Using Top Pressure Gas Used in the storage and dispense of Draueht Beers Wines and Ciders Written scheme number Prepared for Company Name Company Address Post Code Tel Fax By Dick Ward IMI Cornelius UK Ltd Tything Road Alcester Warks B49 6EU Tel 01789 763101 Fax Name and Address of Owner Name Address Post Code Tel Fax Pressure System Types Carbon Dioxide Pressure System 2 Carbon Dioxide Nitrogen Mixed Gas System Location of Records Address es of Record Locations Tel Fa
23. vable font 5 lt Cleaning Bottle Supplied Keg Connectors Keg connectors connected 1P Mobile Bar Unit 2201005185004 2201005185012 O 0mm 700mm 1260mm 220kg 340 kg including 50 kg 1cebank 1 UltraFlow 6 pints per minute Lager Bitter and Stout Mixed Gas 60 40 UK 3 Pin Plug 2x13A Yes CR11 orequivalent 30kg 10mm 1x20m 918 Pints 460 Pints 306 Pints 32 C Yes Yes Yes lx Sankey 1x Grundy lx Sankey 2P Mobile Bar Unit 2201005185006 2201005185013 920mm 700mm 1510mm 250kg estimated 370 kg incl 50 kg 1cebank 2 UltraFlow 6 pints per minute Lager Bitter and Stout Mixed Gas 60 40 UK 3 Pin Plug 2x13A Yes CR11 or equivalent 50kg 10mm 2x20m 918 Pints 460 Pints 306 Pints 32 C Yes Yes Yes 2 x Sankey 2 x Grundy 2 x Sankey Wiring Schematic System Schematic Ultraflow Mobile Bar 1 CR11 Circuit diagram C start capacitor L C2 Capacitor agitater 21 1 F1 Variator 514 K275 F2 Temp protection K1 start relay Vr M1 Compressor M2 Fan motor PE M3 Agitator motor slxtoal x10 X31 X3 1 N1 Temperatur lee bank control board L RI Temperatur probe c yn in R2 lee bank probe XI Termanal black A2 Plug Compressor X3 Y1 x Plug fan motor x5 X5 X5 4 4 X4 1 i m2 x4 Plug capacitor agitator x5 Plug agitator X5 1 C X7 Plug temp probe ls Plug for Xa Plug ice bank probe d 2 pih proba X10 Main conection control
24. viewing the written scheme of examination Section 5 Modifications Section five records any modifications to the written scheme of examination arising from the formal review or due to any other reason Legislation The pressure systems used for the storage and dispense of draught beers wines and ciders are simple They must comply with legislation The following Regulations concern the pressure systems and the components used in their assembly 1 The Pressure Systems Safety Regulations 2000 SI2000 No 128 2 The Pressure Equipment Regulations 1999 SI 1999 No 2001 3 The Carrtage of Dangerous Goods and Use of Transportable Pressure Equipment Regulations 2004 SI 2004 No 568 Related Documents a Code of Practice for the Dispense of Beer by Pressure Systems In Licensed Premises 1994 published by Brewing Publications Ltd June 1994 b Code of Practice for the Dispense of Beer by Pressure Systems In Licensed Premises 2005 published by Brewing Publications Ltd January 2005 c Instructions for the Safe Operation of Gas Pressure Systems used in the Dispensing of Beers and Lagers published by Brewing Publications Ltd April 1998 d Product Manual and Operating Instructions Section 1 Items of Plant to be Examined The pressure systems used for controlling pressure in dispense and storage systems installed in this mobile unit are defined within the Regulations SI 2000 No 128 as installed syste
25. x Scope of this Written Scheme of Examination This Written Scheme of Examination applies to mobile pressure systems that a are operated within licensed event areas b Are used for distribution of top pressure gases used for the storage and dispense of draught c beers wines and ciders and d Fall within the requirements of The Pressure Systems Safety Regulations 2000 Only 1tems of plant contained within the mobile system that Company Name own or Company Name own and use are Included under this written scheme This written scheme of examination consists of five sections Section 1 Plant to be Examined Section one identifies the items of plant within the pressure systems subject to periodic examination These items are identified by reference to a block diagram for the generic pressure systems used Section 2 Items of Plant not to be Examined under this Scheme Section two contains where appropriate items of plant within the pressure systems that are not subject to periodic examination under this written scheme Some of these items of plant may be subject to periodic examination under some other written scheme of examination Section 3 Preparation and Examination Procedures Section three specifies the nature of any periodic examination that may be required including any preparatory work necessary to prepare the plant for examination Section 4 Review Dates Section four states the requirements for re
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