GE JEB1095SB Oven
Contents
1. holding time between microwave cooking functions The time can range from 1 second to 99 minutes and 99 seconds A holding or standing time may be found in some of your own recipes or in a cookbook Programming Delayed Cooking To delay cooking up to 99 minutes and 99 seconds touch either MICRO COOK TEMP COOK HOLD or COMBINATION ROAST and enter cook time temperature or code Touch KITCHEN TIMER and enter number of minutes to delay cooking When delaying Temp Cook Hold or Combination Roast cooking be sure probe is in food Touch START Timer will count down to zero and cooking will begin NOTE Cooling fan comes on during delay time Step 4 Set standing or hold time by KITCHEN i TIMER touching KITCHEN TIMER pad Step 5 Touch 1 0 and MINUTE to hold for 10 minutes Step 6 Touch MICRO COOK pad MICRO COOK Step 7 Touch 2 5 and MINUTE for 25 minutes of cooking time Step 8 Touch START As each function is automatically performed oven display shows instructions entered and the function When time is up the oven signals and flashes End COOKING BY TIME Micro Cook I Micro Cook allows you to microwave for a preset amount of time Power Level 10 High is recommended for most cooking but you may change this for more flexibility See the Cooking Guide To become better acquainted with time cooking make a cup of coffee by following the steps below Step 1 Fill a cup 2 3 full of water a2. re proud of our service and want you to be pleased If for some reason you are not happy with the service you receive here are 2 steps to follow for further help FIRST contact the people who serviced your appliance Explain why you are not pleased In most cases this will solve the problem 34 NEXT if you are still not pleased write all the details including your phone number to Manager Consumer Relations GE Appliances Appliance Park Louisville KY 40225 YOUR GE MICROWAVE CONVECTION OVEN WARRANTY WHAT IS COVERED WHAT IS NOT COVERED FULL ONE YEAR WARRANTY For one year from date of original purchase we will provide free of charge parts and service labor in your home to repair or replace any part of the microwave convection oven that fails because of a manufacturing defect LIMITED ADDITIONAL NINE YEAR WARRANTY For the second through tenth year from date of original purchase we will provide free of charge a replacement magnetron tube if the magnetron tube fails because of a manufacturing defect You pay for the service trip to your home and service labor charges e Service trips to your home to teach you how to use the product e Improper installation delivery or maintenance If you have an installation problem contact your dealer or installer You are responsible for providing adequate electrical gas exhausting and other connecting facilities Staple sales slip or cance
3. CAUTION Beverages heated with the Sensor Beverage feature may be quite hot Remove the container with care If food is undercooked after the countdown use MICRO COOK for additional cooking time 19 gt NH ap a g gt uIroododq 10suas ISBIIAIG JOSUIS SENSOR REHEAT Sensor Reheat is designed for reheating single serving sizes of previously prepared foods With many leftovers there is no need to look up reheating times in a cookbook or to rely on guesswork By actually sensing the steam that escapes as food heats this feature automatically adjusts the oven s heating time to various types and amounts of pre cooked food Foods Recommended A wide variety of previously prepared foods including leftovers can be reheated using this feature Reheat is recommended for single servings of food or plates of leftovers Easy to Use Simply touch the SENSOR REHEAT pad No need to touch START the oven will start immediately Example Place covered food in oven Touch SENSOR REHEAT pad No need to touch START the oven will start immediately RHEAT and FOOD are displayed Questions amp Answers Q If my food is not completely reheated after using Sensor Reheat what should I do A Use Micro Cook to reheat for additional time until desired temperature is reached 20 Because all cooking containers must be covered during automatic reheati
4. Q A Meats often take longer than indicated in the guides to reach the desired internal temperature Why If the meat is recently defrosted and still very cold or icy inside it will require a longer cooking time than meat which has been merely refrigerated Times shown in the guides are usually for meats that are refrigerator temperature Do most meats require standing time after cooking with Combination Roast You may want to let meats stand briefly to allow easier carving and serving Most meat roasts continue to cook for a few minutes after removing from the oven COOKING REFERENCE GUIDE This is a Quick Reference to guide you in selecting Best Method the best method of cooking Specific recipes can be A Alternate adapted to any method of cooking N Not Recommended Foods Convection 2 Appetizers S Dips and Spreads x N N 5 Pastry Snacks A A J Beverages N Sauces and Toppings N pale Soups and Stews N Meats Defrosting 7 N N mo Roasting A A f Poultry a Defrosting N N Roasting A a A Fish and Seafood Defrosting ki N N Cooking A A Casseroles A Eggs and Cheese Scrambled Omelets N N Quiche Souffle A A a Vegetables Fresh N Breads Quick A A Yeast N A Muffins Coffee Cake A Desserts Cakes Layer and Bundt A A i Angel Food and Chiffon N N Custard and Pudding i N N Bar Cookies A id A Pies and Pastry N A Candy Fruit N N Blanching Vegetables N A Frozen Conveni
5. Touch START If you do not open the door within 1 hour the oven will turn off automatically Step 4 Open the oven door and place the food in the oven Step 5 Close the oven door Set the desired cooking time in hours and minutes by touching number pads in sequence beginning with hours For example to set 2 hours and 30 minutes touch number pads 2 3 and 0 in that order To enter time less than one hour for example 30 minutes touch 0 3 and 0 Step 6 Touch START pad When cooking is completed the display shows End and the oven signals and turns off How to Combination Time Cook Without Preheating Step 1 If your recipe does not require COMBINATION preheating touch the COMBINATION COOK COOK pad Step 2 Enter the oven temperature by touching the number pads that correspond to the desired oven temperature For example touch number pads 2 2 and 5 for 225 F Questions and Answers Q May I use my metal roasting pan to Combination Cook a roast A No Do not use metal cookware when Combination cooking Place the roast in a glass dish Q Is it necessary to place a glass dish on the oven floor when Combination cooking A No For best roasting results place the glass dish on the oven shelf which rests on the oven floor during Combination cooking Step 3 Set the desired cooking time in hours and minutes by touching number pads in sequence beginning with hours For example to set 2 hours and 30 minutes
6. check the food simply close the door and press START to resume cooking If there is not time remaining on the timer you must reset the timer to resume cooking How to Change Power Level When Setting Micro Cook I 1 Press MICRO COOK 2 Select cooking time 3 Press POWER LEVEL 4 Select desired power level 1 10 5 Press START Step 8 Press START The microwave oven will start and the time set for COOK TIME I will count down Also POWER 10 or the power level selected for COOK TIME T will be displayed At the end of COOK TIME I the second power level is displayed and the time for COOK TIME IT is shown counting down When time is up the oven signals and flashes End The oven light and fan shut off Open the door If you interrupt Micro Cook to check the food simply close the door and press START to resume cooking If there is no time remaining on the timer you must reset the timer to resume cooking continued next page 13 LV mu gt 2 O gt gt m su j Aq SUIYOO7 COOKING BY TIME continued The Express Cook Feature The Express Cook feature is a short cut method to set time for 1 5 minutes at Power Level 10 3 EXPRESS COOK 4 EXPRESS COOK EXPRESS COOK EXPRESS COOK EXPRESS COOK How to Use Delay Start The Delay Start feature allows you to program
7. open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks b Do Not Place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces c Do Not Operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the 1 door bent 2 hinges and latches broken or loosened 3 door seals and sealing surfaces d The Oven Should Not be adjusted or repaired by anyone except properly qualified service personnel IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using your appliance When using electrical appliances basic safety precautions should be followed including the following A WARNING to reduce the risk of burns fire electric shock injury to persons or exposure to excessive microwave energy follow basic precautions including the following e Read and follow the specific Precautions to Avoid Possible Exposure to Excessive Microwave Energy on the previous page This appliance must be grounded Connect only to properly grounded outlet See Grounding Instructions section in the back of this guide e Use this appliance only for its intended use as described in this guide Do not use corrosive chemicals or vapors in this appliance This microwave convection oven is spe
8. same food portion it may result in severely overcooked or burnt food The Sensor Popcorn feature is designed to be used only with prepackaged microwave popcorn weighing 3 0 to 3 5 ounces Step 1 Remove the outer wrapper from the microwave popcorn Step 2 Open oven door and place package of popcorn in the center of the oven floor as directed by the package instructions Close oven door SENSOR Step 3 Touch SENSOR POPCORN pad No need to touch START the oven will start immediately After the popcorn sensor detects steam the oven signals and displays remaining cooking time needed Step 4 When cooking is completed the oven signals and flashes End Open the door and remove the popcorn If food is undercooked after the countdown use MICRO COOK for additional cooking time How to Adjust the Sensor Popcorn Program to Provide a Shorter or Longer Cook Time If your favorite popcorn is not completely popped there is a simple adjustment you can make Touch the SENSOR POPCORN pad The oven will start immediately Then touch number pad 9 A plus sign will appear on the display beside the word POP The plus sign indicates 20 seconds more cooking time is being provided If your favorite popcorn is overcooked there is a simple adjustment you can make Touch the SENSOR POPCORN pad The oven will start immediately Then touch number pad 1 A minus sign will appear on the display be
9. the oven for storage purposes Do not leave paper products cooking utensils or food in the oven when not in use If materials inside the oven ignite keep oven door closed turn oven off and disconnect power cord or shut off power at the fuse or circuit breaker panel e When using the convection or combination cooking functions both the outside and inside of the oven will become hot Always use hot pads to remove containers of food and accessories such as the metal accessory rack and temperature probe Oversized food or oversized metal cookware should not be used in a microwave convection oven because they increase the risk of electric shock and could cause a fire Do not clean with metal scouring pads Pieces can burn off the pad and touch electrical parts involving risk of electric shock Do not use paper products when the microwave convection oven is operated in the convection or combination mode Do not store any materials other than our recommended accessories in this oven when not in use Some products such as whole eggs and sealed containers for example closed glass jars are able to explode and should not be heated in this microwave convection oven Such use of the microwave convection oven could result in injury Avoid heating baby food in glass jars even with the lid off Make sure all infant food is thoroughly cooked Stir food to distribute the heat evenly Be careful to prevent scalding when wa
10. 2 2 5 for 225 F Step 4 Touch the appropriate number pads in sequence to enter the desired food temperature Any food temperature from 90 F to 199 F may be programmed For example touch 1 8 and 0 in that order for 180 F The temperature selected is shown on the display Step 5 Touch START pad When food reaches preselected temperature display shows End oven signals and turns off Q Can I store the probe in the oven when it is not in use A Leaving the probe in the oven is not recommended If you forget and leave it in during cooking without having inserted it in food damage to the probe or to the oven may result COMBINATION TIME COOKING Combination cooking offers the best features of microwave energy and convection cooking Microwaves cook food fast and convection circulation of heated air browns foods beautifully For best results Place the shelf on the oven floor the oven Allow at least one inch between the pan and the walls of When converting your favorite recipe from regular oven cooking to combination cooking lower the oven temperature 25 35 and check at minimum time How to Combination Time Cook With Preheat Step 1 Touch COMBINATION COOK pad COOK Step 2 Enter the oven temperature by touching the number pads that correspond with the desired oven temperature For example touch number pads 2 7 and 5 for 275 F Do not enter convection cook time now Step 3
11. 4 Touch START pad The display will show the time you entered The time of day may be displayed by touching the CLOCK pad The oven will automatically start at the desired time Step 3 Touch START pad The reminder is now Set at the time you programmed and will signal you at that time with a beeping sound until you open the door or touch the CLEAR OFF pad The display will show REM until the oven door is opened or CLEAR OFF is touched The REMinder time may be displayed by touching the DELAY START pad The time of day may be displayed by touching the CLOCK pad Add 30 Seconds The Add 30 Seconds feature provides a convenient way to extend cooking time by 30 seconds while the oven timer is counting down It will add 30 seconds to the time shown each time the pad is touched This pad may also be used as an express cook for 30 seconds of cooking No need to touch START the oven will start immediately DEFROSTING BY TIME Time Defrost Power Level 3 Time Defrost is designed for speedy thawing of frozen food and is one of the great advantages of a microwave oven Use the Time Defrost setting to quickly thaw foods such as bread rolls vegetables fruits and frozen dinners The Auto Defrost setting is preferred for meat and poultry because the oven sets the defrosting time and power levels for you e Power Level 3 is automatically set when you press TIME DEFROST pad but you may change this for more flexi
12. GROUNDING INSTRUCTIONS T This appliance must be grounded In the event of an Consult a qualified electrician or service technician electrical short circuit grounding reduces the risk of if the grounding instructions are not completely electric shock by providing an escape wire for the understood or if doubt exists as to whether the electric current This appliance is equipped with appliance is properly grounded a power cord having a grounding wire with a grounding plug The plug must be plugged into an outlet that is properly installed and grounded Fig 1 Where a standard 2 prong wall receptacle is encountered it is your personal responsibility and obligation to have it replaced with a properly grounded 3 prong wall receptacle ID pue oes i ARNING improper use of the Do not under any circumstance cut or remove the S grounding plug can result in a risk of electric shock third ground prong from the power cord i o Do not use an adapter plug with this appliance va PREFERRED METHOD Do not use an extension cord with this appliance Ensure proper ground exists before use LIGHT BULB REPLACEMENT Oven Light To replace your oven light first disconnect Step 3 Rotate the light bulb housing out SUuOIJONAYSU SUIPUNOLD power at main and toward fuse or circuit you to access breaker panel the light bulb Replace the burned out bulb with a 40 watt incandescent bulb Step 2 Remove the front gr
13. UIDE MIN MAX WEIGHT FIRST SIGNAL SECOND SIGNAL STAND TIME 0 1 6 0 Ibs Turn over Separate and shield where necessary 0 1 6 0 Ibs Separate Remove defrosted pieces 0 1 6 0 Ibs Turn over Remove defrosted areas and break apart 0 1 6 0 Ibs Turn over and Shield if necessary shield 0 1 6 0 lbs 0 1 6 0 Ibs Turn over and ee and remove separate defrosted pieces 0 1 6 0 lbs 0 1 6 0 lbs 0 1 6 0 Ibs Turn over Separate and remove defrosted pieces 0 1 6 0 lbs 0 1 6 0 Ibs Turn over Separate and remove defrosted pieces 0 1 6 0 Ibs Separate Separate and remove defrosted pieces 0 1 6 0 lbs Turn over Turn over and shield Remove wrapper and turn over Turn over and shield tail and head Remove defrosted pieces Shield if Turn over and shield Shield where necessary After first or second signal shield warm areas with small pieces of foil 18 5 minutes 2 minutes 5 minutes 5 minutes 30 minutes 5 minutes 5 minutes 5 minutes 10 minutes run cold water in cavity 20 minutes run cold water in cavity 5 minutes 10 minutes run cold water in cavity 5 minutes 5 minutes 5 minutes 5 minutes hold under cold running water SENSOR POPCORN NOTE Do NOT use the metal shelf with the Sensor Popcorn program NOTE Do not use this feature twice in succession on the
14. Use and Care Guide Built In Microwave Convection Oven Safety Instructions 3 5 Precautions to Avoid Possible Exposure to Excessive Microwave Energy 2 Operating Instructions Tips Aluminum Foil 2 000ecceeeeeeeeeeees 4 24 26 ESIa E ETE E EE E E EE 8 9 Combination Cooking sses 25 28 Combination Roast cccseseeeeee 27 28 Cooking by Temperatur 000000 26 Cooking by Time ccecsccceeeeeeeeteeeeeees 25 Control Panel ccccccesesesesessssseessseeeees 8 9 Convection Cooking ccceeeeeeee 23 24 Cooking by Temperature c00000 24 Cooking by Time c ccescccceeeeeesteeeeeees 23 Cooking Reference Guide sessen 29 Cookware and AcceSsories 000 11 FO AtUSiccec bscevvedeecketevendiashscvnssesatecteSdaneriee 7 Microwave Cooking ccsscscceeees 6 13 22 Add 30 S CONAGS ccccccssssteeeeessssseees 14 Auto DefrOSt cccssscssseseseseeeeeeeees 17 18 Cooking by Temperature c00000 16 Cooking by Time cccceeeseeeeseees 13 14 Cooking Complete Reminder 7 Defrosting by Time cccssceeesseeeeeeees 15 Delay Start Reminde r cccceseeeees 14 Delayed COOking c ccesceseeeseeeeeeenees 12 Express Cook Feature cccccsccceeeeeees 14 Hold TIM e sirae een e a 12 Kitchen TiMer cccccceceeeeeeeseeeeeesessernees 12 Microwaving TIPS sssssssessreerirereresr
15. ainers tightly covered with plastic wrap remove covering carefully and direct steam away from hands and face e Hot foods and steam can cause burns Be careful when opening any containers of hot food including popcorn bags cooking pouches and boxes To prevent possible injury direct steam away from hands and face suoljonaysuy Ajajesg jue 10duly e Use of the shelf accessory Use pot holders when handling the shelf and cookware They will be hot Never use the shelf for microwave only cooking Remove the shelf from the oven when microwave only cooking Always place the shelf on the floor of the oven for convection and combination cooking SAVE THESE INSTRUCTIONS MICROWAVING TIPS e Make sure all cookware used in your microwave convection oven is suitable for microwaving Most glass casseroles cooking dishes measuring cups custard cups pottery or china dinnerware which does not have metallic trim or glaze with a metallic sheen can be used Some cookware is labeled suitable for microwaving If you are not sure if a dish is microwave safe use this test Place in the oven both the dish you are testing and a glass measuring cup filled with 1 cup of water set the measuring cup either in or next to the dish Microwave 1 minute at high If the dish heats it should not be used for microwaving If the dish remains cool and only the water in the cup heats then the dish is microw
16. ave safe Paper towels waxed paper and plastic wrap can be used to cover dishes in order to retain moisture and prevent spattering Be sure to vent plastic wrap so steam can escape e Some microwaved foods require stirring rotating or rearranging e Steam builds up pressure in foods which are tightly covered by a skin or membrane Pierce potatoes egg yolks and chicken livers to prevent bursting If you use a meat thermometer while cooking make sure it is safe for use in microwave ovens VARIABLE POWER LEVELS 1 10 How to Change Power Level 1 Press MICRO COOK or TIME DEFROST 2 Select cooking or defrosting time 3 Press POWER LEVEL 4 Select desired power level 1 10 5 Press START Variable power levels add flexibility to your microwave cooking The power levels on your microwave oven can be compared to the surface units on a range High Power Level 10 or full power is the fastest way to cook and gives you 100 power Each power level gives you microwave energy a certain percent of the time Power Level 7 is microwave energy 70 of the time Power Level 3 is energy 30 of the time A high setting 10 will cook faster but may need additional attention such as frequent stirring rotating or turning over Most of your cooking will be done on High Power Level 10 A lower setting will cook more evenly and with less attention given to stirring or rotating the food Some foods may have better flavor tex
17. ay 22 SOUND LEVEL Press the SOUND LEVEL pad Press number pad 0 1 2 or 3 then press START pad to change the sound level of the oven beeper 23 KITCHEN TIMER This feature uses no microwave energy while it functions as both a kitchen timer or as a holding period between defrost and time or temperature cooking 24 CLOCK Touch this pad to enter time of day or check time of day while microwaving To set clock first touch CLOCK pad and then enter time of day For example if time is 1 30 touch number pads 1 3 and 0 and 1 30 will appear in display Then touch START or CLOCK If you wish to reset or change time simply repeat above process WELL SENSOR MICRO comannarion POWER BEL START bias E PEREAT i ob cook LEVEL stan Express coox exeness coor express coox 5 COOK SOUND KITCHEN LEVEL TIMER sas BEVERAG zA Sook DEFROST EA CA 6 7 8 9 fat E 30 A Minute EA ois When You Plug in the Oven Temperature Probe The panel displays 88888 on the upper portion PRObE Appears in the Display and all of the oven functions on the lower portion After 15 seconds all lights disappear and RESET appears in the upper portion Touch the CLEAR OFF pad set the clock and oven is ready for use e Probe is not securely seated in oven wall receptacle e Probe has been forgotten
18. bility e See the Defrosting Guide for defrosting help How to Change Power Level 1 Press TIME DEFROST 2 Select defrosting time 3 Press POWER LEVEL 4 Select desired power level 1 10 5 Press START Defrosting Tips e Foods frozen in paper or plastic can be defrosted in the package Tightly closed packages should be slit pierced or vented AFTER food has partially defrosted as directed by package Plastic storage containers should be at least partially uncovered e Family size pre packaged frozen dinners can be defrosted and microwaved If the food is in a foil container transfer it to a microwave safe dish Questions and Answers Q When I press START I hear a dull thumping noise What is it A This sound is normal It is letting you know the magnetron is in operation To become better acquainted with the defrost function defrost a 10 oz package of frozen strawberries by following the steps below Step 1 Place a package of frozen strawberries in the oven and close door Be sure package contains no metal TIME Step 2 Touch TIME DEFROST DEFROST Step 3 Select one half of the total defrosting time recommended For example touch pads 4 0 and 0 for 4 minutes Step 4 Touch START When the cycle is completed the oven signals and flashes End then automatically shuts off Step 5 Turn the package over close the door and repeat Steps 2 and 3 to set remaining half of defro
19. ching the number pads that correspond with the desired oven temperature For example touch 2 2 5 for 225 F Step 1 Insert probe in food as directed in the Cookbook or in this guide Plug other end of probe securely into wall receptacle Step 4 Touch the appropriate number pads in 0 sequence to enter the desired food temperature Any food temperature from 90 F to 199 F may be programmed For example touch 1 8 and 0 in that order for 180 F The temperature selected is shown Step 2 Touch COMBINATION on the display COOK pad Step 5 Touch START pad When food reaches preselected temperature display shows End oven signals and turns off 26 COMBINATION ROAST LAN Combination Roast is a combination function which is similar to combination temperature cooking using both microwave and convection cooking in conjunction with the temperature cooking The food is placed in a probe However the Combination Roast feature j glass dish on a trivet for cooking eliminates most of the steps necessary to program during Combination Roast combination temperature cooking The metal shelf must be in place on the oven floor when using convection or combination How to Combination Roast Step 1 Insert temperature probe into meat and plug Step 3 Touch START When food reaches the probe firmly into oven wall receptacle the programmed temperature for proper Step 2 Touch the COMBINATION degree of doneness the oven w
20. cifically designed to heat or cook food and is not intended for laboratory or industrial use e For best operation plug this appliance into its own electrical outlet to prevent flickering of lights blowing of fuse or tripping of circuit breaker e Do not mount this appliance over a sink Install or locate this appliance only in accordance with the provided Installation Instructions e Do not cover or block any openings on the appliance e Do not store this appliance outdoors Do not use this product near water for example in a wet basement near a swimming pool near a sink or in similar locations e This microwave oven is not approved or tested for marine use e Do not store anything directly on top of the microwave convection oven surface when the oven is in operation e Do not immerse power cord or plug in water e Keep power cord away from heated surfaces e Do not let power cord hang over edge of table or counter e Do not operate this appliance if it has a damaged power cord or plug if it is not working properly or if it has been damaged or dropped e See door surface cleaning instructions in the Care and Cleaning section s of this guide e This appliance must only be serviced by qualified service personnel Contact nearest authorized service facility for examination repair or adjustment e As with any appliance close supervision is necessary when used by children To reduce the risk of fir
21. dd 1 teaspoon of instant coffee and stir to dissolve Use a cup that has no metal decoration and is microwave safe refer to Microwaving Tips section Place cup in oven and close door Step 2 Touch MICRO COOK MICRO COOK Step 3 Select your time Touch pad 1 and MINUTE pad for 1 minute Using the Micro Cook II Feature The Micro Cook II feature lets you set 2 time cooking functions within one program This is ideal if you want to change power levels during your cooking operations Here s how to do it Step 1 Place the food in the oven in a microwave safe container and close the door Step 2 Touch MICRO COOK MICRO COOK Step 3 Select your first cook time For example touch 2 and 5 for 2 minutes and 15 seconds Step 4 Now is the time to change the power level if you don t want full power for MICRO COOK Press POWER LEVEL Select desired power level 1 10 Step 5 Touch MICRO COOK again Step 6 Set your second cook time Step 7 Change the power level for MICRO COOK Press POWER LEVEL Select desired power level 1 10 Because automatic Power Level 10 is recommended for this cup of coffee there is no need to change the power level If Power Level 10 is not appropriate see How to Change Power Level below Step 4 Touch START Step 5 When time is up the oven signals and flashes End The oven light and fan shut off Step 6 Open the door If you interrupt Micro Cook to
22. e used like an alarm clock The following guide shows at a glance the difference between microwave convection and combination cooking Combination KT ARN tN ANNI ay l N A l WIREL A 4 ANU qa tie P COOKING Microwave energy is METHOD distributed evenly throughout the oven for thorough fast cooking of food HEAT Microwave energy SOURCE HEAT Heat produced within food CONDUCTION by instant energy penetration BENEFITS Fast high efficiency cooking Oven and surroundings do not get hot Easy clean up Hot air circulates around food to produce browned exteriors and seal in juices Circulating heated air Heat conducted from outside of food to inside Aids in browning and seals in flavor Cooks some foods microwave energy plus browning faster than regular ovens Microwave energy and convection heat combine to cook foods in up to one third less time than ovens while browning and sealing in juices Microwave energy and circulating heated air Food heats from instant energy from penetration and heat conducted from outside of food Shortened cooking time from and crisping from convection heat Read this guide to learn the many different things your Microwave Convection Combination Oven can do You will find a wide variety of cooking methods and programs designed to suit your lifestyle 10 COOKWARE AND ACCESSORIES Cookware Heat Res
23. e in the oven cavity Do not overcook food Carefully attend appliance when paper plastic or other combustible materials are placed inside the oven to facilitate cooking Remove wire twist ties and metal handles from paper or plastic containers before placing them in the oven Do not use your microwave convection oven to dry newspapers Do not use recycled paper products Recycled paper towels napkins and waxed paper can contain metal flecks which may cause arcing or ignite Paper products containing nylon or nylon filaments should be avoided as they may also ignite Do not pop popcorn in your microwave convection oven unless in a special microwave popcorn accessory or unless you use popcorn labeled for use in microwave ovens Do not overcook potatoes They could dehydrate and catch fire causing damage to your oven Do not operate the oven while empty to avoid damage to the oven and the danger of fire If by accident the oven should run empty a minute or two no harm is done However try to avoid operating the oven empty at all times it saves energy and prolongs the life of the oven continued next page 3 suolTjonysuy Ajajesg jue 10duy IMPORTANT SAFETY INSTRUCTIONS continued Do not use the Sensor Features twice in succession on the same food portion If food is undercooked after the first countdown use MICRO COOK for additional cooking time Do not use
24. e the oven These numbers are also on the Consumer Product Ownership Registration Card that came with your microwave oven Before sending in this card please write these numbers here Model Number Serial Number Use these numbers in any correspondence or service calls concerning your microwave oven If you received a damaged oven Immediately contact the dealer or builder that sold you the oven Save time and money Before you request service Check the Problem Solver in the back of this guide It lists causes of minor operating problems that you can correct yourself All these things are normal with your microwave oven e Steam or vapor escaping from around the door e Light reflection around door or outer case e Dimming oven light and change in blower sound may occur while operating at power levels other than high Dull thumping sound while oven is operating e Some TV radio interference might be noticed while using your microwave oven It s similar to the interference caused by other small appliances and does not indicate a problem with your microwave If you notice this interference check that the microwave oven is on a different electrical circuit relocate the radio or TV as far away from the microwave as possible or check the position and signal of the receiving antenna PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do Not Attempt to operate this oven with the door
25. ence Foods A a ge zo T m O A ou oO CARE AND CLEANING Raat RA Ce How to Clean the Inside Walls and floor Some spatters can be removed with a paper towel others may require a damp cloth Remove greasy spatters with a sudsy cloth then rinse with a damp cloth Do not use abrasive cleaners on oven walls NEVER USE A COMMERCIAL OVEN CLEANER ON ANY PART OF YOUR MICROWAVE OVEN Door inside Window Wipe up spatters daily and wash when soiled with a damp cloth Rinse thoroughly and dry Metal and plastic parts on door Wipe frequently with a damp cloth to remove all soil DO NOT USE ABRASIVES SUCH AS CLEANING POWDERS OR STEEL AND PLASTIC PADS THEY WILL DAMAGE THE SURFACE Special note when using Brown N Sear Dish If grease is present high heat generated on bottom of a Brown N Sear dish may cause the grease to burn onto the oven tray This may be removed with a cleanser such as Bon Ami brand cleanser How to Clean the Outside Case Clean the outside of your oven with soap and damp cloth rinse with a damp cloth and then dry Wipe the window clean with a damp cloth Chrome trim is best wiped with a damp cloth and then with a dry towel Control Panel Wipe with a damp cloth Dry thoroughly Do not use cleaning sprays large amounts of soap and water abrasives or sharp objects on the panel they can damage it 30 Keep
26. er level being used cooking mode and instructions SENSOR BEVERAGE Touch this pad to heat or reheat a beverage No need to touch START the oven will start immediately 13 SENSOR COOK Touch this pad number pad for desired code number and START The oven automatically microwaves at pre programmed power levels and determines the proper amount of cooking time until the food is done and oven shuts off 14 TIME DEFROST Gentle thawing at automatic Power Level 3 Low 15 TEMP COOK HOLD Use the temperature probe to cook by using a preset temperature When internal food temperature reaches 90 F oven shows temperature until preset temperature is reached and holds temperature for up to 1 hour 16 COMBINATION ROAST Insert probe Touch this pad once for Medium twice for Well then START The oven roasts meat with the automatic preset program 17 NUMBER PADS Touch these pads to program the microwave 18 CLOCK DISPLAY ON OFF Touch the 0 number pad to turn the clock display on or off The Clock Display On Off feature cannot be used while a cooking feature is in use 19 ADD 30 SECONDS Press this pad for 30 seconds of cook time to add 30 seconds to the cook time as it s counting down or for an instant on for 30 seconds 20 MINUTE Use this with number pads to enter whole minutes For example for 6 minutes touch 6 and MINUTE 21 CLEAR OFF When touched it stops the oven and erases all settings except time of d
27. ersses 6 Power Levels c 006 6 8 12 13 15 16 Sensor BeVerage ccesceeeceeeseeeeeeeeneeeees 19 SeNSOFr Cookiei 21 Sensor Cooking Control Guide 22 Sensor POPCOMM cceseceeeeeeeeeseneeeeeees 19 Sensor Reheat ccccsssssceceesssssseeeseeees 20 Sound Level Feature ccccsseeeeeeeees 14 Oven Shelf 4 7 11 19 21 31 Temperature Probe A EE EET 4 7 9 16 24 26 28 31 What Your Oven Can DO sssssssssesssserenes 10 GE Appliances Model JEB1095 Problem Solver 0 32 Care and Cleaning 30 31 Light Bulb Replacement n se 31 Installation 0 0 0c 31 Adapter PIUGS cccccseeceeeeesseeeeeeeeeeaees 31 Extension Cords cc ccccccsssssseeeesssssseeeeees 31 Grounding Instructions ccccccseeeeees 31 cA Fee lt Q Consumer Serviceg 35 Appliance Registration s es 2 Important Phone Numbers sasse 35 Model and Serial Number Location 2 Warranty ccccceeececeeeeeeeeteeeeeeees Back Cover Microwave power output of this oven is 800 watts IEC 705 Test Procedure 164D3370P291 49 40361 06 03 JR HELP US HELP YOU Before using your oven read this guide carefully It is intended to help you operate and maintain your new microwave oven properly Keep it handy for answers to your questions Write down the model and serial numbers You ll find them on a label insid
28. he floor on the floor of the oven of the oven METAL SHELF The shelf is required for good air circulation and even browning when using Convection and Combination Cook Allow at least one inch between the pan and the walls of the oven for air circulation 11 gt S m g gt 5 A pes 5 gt S V pue o1eM yoo SIIIOSSII9 HOW TO USE THE KITCHEN TIMER The Kitchen Timer The Kitchen Timer has 3 timing functions It operates as a minute timer It can be set to delay cooking It can be used as a hold setting after defrosting The Kitchen Timer operates without microwave energy How to Time a 3 Minute Phone Call Step 1 Touch KITCHEN TIMER pad Step 2 Touch number pad 3 and MINUTE pad for 3 minutes and no seconds Step 3 Touch START Display shows time counting down The timer signals when time is up How to Defrost Hold and Micro Cook Let s say you want to defrost a frozen casserole for 15 minutes hold for 10 minutes and then Micro Cook for 25 minutes Here s how to do it Step 1 Take casserole from freezer and place in oven TNE Step 2 Touch TIME DEFROST pad DEFROST Step 3 Touch pads 1 5 and MINUTE for 15 minutes defrosting time Defrosting is automatically set on power level 3 but can be changed by touching the POWER LEVEL pad and the desired power level 1 10 12 Using a Holding Time The Kitchen Timer can also be used to program a
29. hile keeping microwaves only cooking confined in oven 6 Touch Control Panel and Digital Display For detailed information on each feature see R le for T P Prob t 3 Receptacle for Temperature Probe Probe mus Your Touch Control Panel section be securely inserted into receptacle before oven will start any temperature or Combination Roast 7 Oven Floor cooking NOTE Rating plate oven light and oven vent s are 4 Temperature Probe Use with Combination located on the inside walls of the microwave oven Roast Convection Combination Cook and Temp Cook Hold Cooking Complete Reminder For all defrost and cook cycles except Temp Cook Hold To remind you that you have food in the oven the oven will display End and beep once a minute until you either open the oven door or touch the CLEAR OFF pad UIAQ MOA JO SIINJVIJ A YOUR TOUCH CONTROL PANEL The touch control panel allows you to set the oven controls with the touch of a finger It s designed to be easy to use and understand With your new oven you have several cooking options In addition to microwave or convection cooking you have combination cooking which uses both methods Also sensor microwave cooking Sensor Cook and sensor microwave defrosting Sensor Defrost and sensor combination temperature cooking Combination Roast Or you may make your own programs to suit your own cooking needs 10 11 12 SENSOR POPCORN Touch this pad to co
30. ice or your state s Attorney General Warrantor General Electric Company If further help is needed concerning this warranty write Manager Consumer Affairs GE Appliances Louisville KY 40225 JEB1095 35 Consumer Support GE Appliances Website www GEAppliances com Have a question or need assistance with your appliance Try the GE Appliances Website 24 hours a day any day of the year For greater convenience and faster service you can now download Owner s Manuals order parts catalogs or even schedule service on line You can also Ask Our Team of Experts your questions and so much more Schedule Service www GEAppliances com Expert GE repair service is only one step away from your door Get on line and schedule your service at your convenience 24 hours any day of the year Or call 800 GE CARES 800 432 2737 during normal business hours Real Life Design Studio www GEAppliances com GE supports the Universal Design concept products services and environments that can be used by people of all ages sizes and capabilities We recognize the need to design for a wide range of physical and mental abilities and impairments For details of GE s Universal Design applications including kitchen design ideas for people with disabilities check out our Website today For the hearing impaired please call 800 TDD GEAC 800 833 4322 Extended Warranties www GEAppliances com Purchase a GE extended warra
31. ill sound COMBINATION ROAST pad once for cooking your and display Hold The oven will then ROAST roast to MEDium doneness Touch the hold the temperature for up to one hour PROBE pad twice for cooking to WELL Combination Roast Guide Use Probe A z 5 pe 5 D 3 5 g gt mi ja a mi ca OQ a 5 TA Beef y Lamb y Pork s Chicken J Turkey y The U S Department of Agriculture says Rare beef is popular but you should know that cooking it to only 140 F means some food poisoning organisms may survive Source Safe Food Book Your Kitchen Guide USDA Rev June 1985 continued next page jsvoy uoneuiquop 27 COMBINATION ROAST continued Questions and Answers Q A Q A When I cook poultry the thin small areas like legs and wings often overcook before the rest of the bird is thoroughly cooked How can I prevent this Thin uneven portions of poultry may be shielded with aluminum foil during cooking Do not allow foil to touch shelf or oven sides arcing may occur Usually my temperature probe gives very accurate results but this time it didn t What happened If the temperature probe is positioned touching fat or bone an inaccurate reading may result Be sure to place the probe in solid muscle usually the thickest meatiest part of the roast or poultry or in the center of a meat loaf or casserole 28 Q A
32. ille by taking out the WB02X4253 available from your GE supplier 2 screws that hold it in place or pull plug Step 1 Open the oven door Reverse Step 2 and Step 3 to replace the grille while making sure the grille is flush against the control panel jUNUIIDL day qng JYsI PROBLEM OVEN WILL NOT COME ON CONTROL PANEL LIGHTED YET OVEN WILL NOT START PRObE APPEARS ON DISPLAY Error APPEARS ON DISPLAY HOT APPEARS ON DISPLAY e Dimming oven light and change in blower sound may occur while operating at power levels other than high Dull thumping sound while oven is operating e Some TV Radio interference might be noticed while using your microwave oven It s similar to the interference caused by other small appliances and QUESTIONS USE THIS PROBLEM SOLVER POSSIBLE CAUSE A fuse in your home may be blown or the circuit breaker tripped Replace fuse or reset circuit breaker e Set the circuit breaker to the off position Wait 30 seconds Reset the circuit breaker to the on position e Door not securely closed e START pad must be touched after entering cooking selection e Another selection entered already in oven and CLEAR OFF pad not touched to cancel it e Make sure you have entered cooking time or temperature after touching MICRO COOK or TEMP COOK HOLD pads e CLEAR OFF pad was touched accidentally Reset cooking program and touch START pad e Temperature
33. istant Glass Glass Ceramic Pyrex Fire King Corning Ware etc Ceramic Cookware with no metal trim Metal Non Heat Resistant Glass Microwave Safe Plastics Plastic Films and Wraps Paper Products Straw Wicker and Wood Use only microwave cookware that is safe to 400 F Cookware Tips Convection Cooking METAL PANS are recommended for all types of baked products but especially where browning or crusting is important Dark or dull finish metal pans are best for breads and pies because they absorb heat and produce crisper crust Shiny aluminum pans are better for cakes cookies or muffins because these pans reflect heat and help produce a light tender crust GLASS OR GLASS CERAMIC casserole or baking dishes are best suited for egg and cheese recipes due to the cleanability of glass Microwave Convection Combination YES YES YES YES YES YES NO YES NO NO NO NO YES NO YES YES NO NO YES NO NO YES NO NO Combination Cooking GLASS OR GLASS CERAMIC baking containers are recommended Be sure not to use items with metal trim as it may cause arcing sparking with oven wall or metal accessory shelf damaging the cookware the shelf or the oven HEAT RESISTANT PLASTIC microwave cookware safe to 400 F may be used but it is not recommended for foods requiring crusting or all around browning because the plastic is a poor conductor of heat Microwave Convection Combination NO YES YES on t
34. lled check here Proof of original purchase date is needed to obtain service under warranty kkkkkkkkkkkkkkkkkkkkkkkkkkk This warranty is extended to the original purchaser and any succeeding owner for products purchased for ordinary home use in the 48 mainland states Hawaii and Washington D C In Alaska the warranty is the same except that it is LIMITED because you must pay to ship the product to the service shop or for the service technician s travel costs to your home All warranty service will be provided by our Factory Service Centers or by our authorized Customer Care servicers during normal working hours Should your appliance need service during warranty period or beyond call 800 GE CARES 800 432 2737 e Replacement of house fuses or resetting of circuit breakers e Failure of the product if it is used for other than its intended purpose or used commercially Damage to product caused by accident fire floods or acts of God e Incidental or consequential damage caused by possible defects with this appliance e Damage caused after delivery Some states do not allow the exclusion or limitation of incidental or consequential damages so the above limitation or exclusion may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state To know what your legal rights are in your state consult your local or state consumer affairs off
35. mple to set At 2 hours and 30 minutes touch number pads 2 3 and tm __ 0 in that order To enter time less than one hour for Vic Step 2 Enter the oven temperature by touching example 30 minutes touch 0 3 and 0 A the number pads that correspond with the desired Step 6 Touch START pad When cooking oven temperature For example touch number pads is completed the display shows End and j o 2 7 and 5 for 275 F Do not enter convection cook the oven signals and turns off gt time now Step 3 Touch START If you do not open the door within 1 hour the oven will turn off automatically How to Convection Time Cook Without Preheating Step 1 If your recipe does not require Step 3 Set the desired cooking time in hours and preheating touch the Convection minutes by touching number pads in sequence COOK pad beginning with hours For example to set 2 hours and COOK 30 minutes touch number pads 2 3 and 0 in that order To enter time less than one hour for example 30 minutes touch 0 3 and 0 am ___ Step 4 Touch START pad Step 2 Enter the oven temperature by touching the number pads that correspond to the desired oven temperature For example touch number pads 2 2 and 5 for 225 F SUIYOO JUL UOIJDDAUO 23 CONVECTION TEMPERATURE COOKING You can also convection cook with the temperature probe to assure that foods are cooked precisely to the degree of doneness desired while the co
36. ng this feature is best with foods you want to steam or retain moisture NOTE Do NOT use the metal shelf with Sensor Reheat NOTE Do not use this feature twice in succession on the same food portion it may result in severely overcooked or burnt food Foods Not Recommended Bread products foods that must be reheated uncovered foods that require constant attention foods calling for a dry look or crisp surface after reheating should not be reheated using this feature It is best to use Micro Cook Keep Door Closed Do not open the oven door while the word RHEAT is displayed steam escaping from the oven can affect reheating performance If the door is opened close the door and touch START immediately Beep sounds when steam is sensed and RHEAT is replaced by time counting down Rotate or stir food if necessary Close door and touch START to finish heating When done oven displays End and beeps every minute until door is opened or CLEAR OFF is touched If food is not hot enough after the countdown use MICRO COOK for additional reheating time Q What if I don t fully cover the dish in Sensor Reheat A Oven senses steam too quickly which shortens the reheating time and leaves food too cool Cover tightly and reset Sensor Reheat SENSOR COOK The Sensor Cook feature makes cooking your favorite foods easy By actually sensing the steam that escapes as food cooks thi
37. nstantly circulating hot air assures even cooking and delicious browning The temperature probe monitors the internal temperature of the food and turns the oven off automatically when the desired temperature is reached For best results 1 Place the shelf on the oven floor of the oven ZAL ie 2 Allow at least one inch between the pan and the walls 3 When converting your favorite recipe from regular oven cooking to convection lower the oven temperature 25 35 and check at minimum time How to Convection Temperature Cook Step 1 Insert probe in IB food as directed in the Cookbook or in this guide Plug other end of probe securely into wall receptacle a n Q Step 2 Touch Convection COOK pad COOK Questions and Answers Q After I preheated my oven I tried to set cooking time but nothing happened What is the problem A Until you open the oven door or touch the CLEAR OFF pad the oven remains in the preheat mode and no further instructions can be entered After 1 hour oven automatically turns off Q Can I check during the cooking cycle to be sure that I have set the correct oven temperature A Yes If you touch the Convection COOK pad at any time during cooking the selected oven temperature is displayed on the display 24 Step 3 Enter oven temperature by touching the number pads that correspond with the desired oven temperature For example touch
38. nty and learn about special discounts that are available while your warranty X is still in effect You can purchase it on line anytime or call 800 626 2224 during normal business hours GE Consumer Home Services will still be there after your warranty expires Parts and Accessories www GEAppliances com Individuals qualified to service their own appliances can have parts or accessories sent directly to their homes VISA MasterCard and Discover cards are accepted Order on line today 24 hours every day or by phone at 800 626 2002 during normal business hours Instructions contained in this manual cover procedures to be performed by any user Other servicing generally should be referred to qualified service personnel Caution must be exercised since improper servicing may cause unsafe operation Contact Us www GEAppliances com KoA If you are not satisfied with the service you receive from GE contact us on our Website with all the details including your phone number or write to General Manager Customer Relations GE Appliances Appliance Park Louisville KY 40225 Register Your Appliance www GEAppliances com Register your new appliance on line at your convenience Timely product registration will allow for enhanced communication and prompt service under the terms of your warranty should the need arise You may also mail in the preprinted registration card included in the packing material Printed in Korea
39. o not use a thermometer in food you are microwaving unless the thermometer is designed or recommended for use in the microwave convection oven Remove the temperature probe from the oven when not using it to cook with If you leave the probe inside the oven without inserting it in food or liquid and turn on microwave energy it can create electrical arcing in the oven damage oven walls and damage the temperature probe e Plastic cookware Plastic cookware designed for microwave cooking is very useful but should be used carefully Even microwave safe plastic may not be as tolerant of overcooking conditions as are glass or ceramic materials and may soften or char if subjected to short periods of overcooking In longer exposures to overcooking the food and cookware could ignite For these reasons 1 Use microwave safe plastics only and use them in strict compliance with the cookware manufacturer s recommendations 2 Do not subject empty cookware to microwaving 3 Do not permit children to use plastic cookware without complete supervision Cook meat and poultry thoroughly meat to at least an INTERNAL 160 F and poultry to at least an INTERNAL 180 F Cooking to these temperatures usually protects against foodborne illness SAFETY FACT Superheated water Liquids such as water coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling Visible bubbling or boiling when
40. ok prepackaged microwave popcorn weighing 3 0 to 3 5 ounces No need to touch START the oven will start immediately SENSOR REHEAT Touch this pad for quick reheating of prepared foods No need to touch START the oven will start immediately AUTO DEFROST Touch this pad and food weight then START The oven automatically sets power levels and defrosting time MICRO COOK Microwave for a selected amount of time using automatic Power Level 10 High COMBINATION COOK Touch this pad before entering desired oven temperature then cook time or food temperature Combination cooking uses alternating microwave and convection for maximum speed and browning CONVECTION COOK Touch this pad before entering desired oven temperature then cook time or food temperature EXPRESS COOK Touch number pads 1 through 5 for 1 to 5 minutes of cooking No need to touch START the oven will start immediately POWER LEVEL Touch this pad before entering another power level number if you want to change from automatic Power Level 10 High for cooking or Power Level 3 Low for defrosting DELAY START REMINDER Allows you to program your oven to begin cooking at a preset time of day up to a 12 hour delay The Reminder feature can be used like an alarm clock START After all selections are made touch this pad to start the oven DISPLAY Displays time of day time or temperature during cooking functions doneness code words preheat code words pow
41. on foods that require addition of ingredients during cooking and foods calling for a dry look or crisp surface after cooking should not be cooked using this feature It is best to Micro Cook them NM oO DR mi ra J S Foods that microwave best using the temperature probe should be Temp Cooked or Combination Roasted Keep Door Closed Do not open the oven door while the word AUTO is displayed steam escaping from the oven can affect cooking performance If the door is opened close the door and touch START immediately Word AUTO shows on display indicating steam sensor is activated DO NOT OPEN DOOR OPENING DOOR MAY AFFECT COOKING PERFORMANCE Beep sounds when steam is sensed and AUTO is replaced by cook time Rotate or stir food if necessary When done oven beeps every minute until door is opened or CLEAR OFF is touched yoo 10SUIS SENSOR REHEAT AND SENSOR COOK CONTAINERS AND COVERS Containers and Covers Appropriate containers and coverings help assure Match the amount of food to the size of the good cooking results container Fill containers at least half full for e Always use microwave safe containers and cover best results them with lids or vented plastic wrap Wonder if e Be sure the outside of the cooking container and it s microwave safe Put it to the test described in the inside of the microwave oven are dry before the Microwaving Tips section
42. ou want to Convection Cook or Combination Cook to a preferred internal temperature Its appearance may vary from picture shown The probe must be used when using Temp Cook Hold or Combination Roast To use the probe properly follow directions in the Combination Roasting section Temp Cook Hold takes the guesswork out of cooking because the oven automatically switches to Hold setting after reaching the preset food temperature and maintains that temperature until you touch the CLEAR OFF pad NOTE Oven automatically switches to Hold when preset food temperature is reached How to Temp Cook a Rolled Beef Rib Roast to Medium Step 1 Insert temperature probe and attach probe securely in oven wall Close the door Step 2 Touch TEMP COOK HOLD pad Step 3 Touch 1 6 and 0 for 160 F Step 4 Touch POWER LEVEL pad Touch 5 for medium power Cooking Tips e Use a lower power level foods will heat more evenly though requiring more time e Be sure frozen food has been completely defrosted before inserting probe Probe may break off if used in frozen foods Questions and Answers Q Why did PRObE flash on the display A PRObE will flash if you don t seat the cable end of the probe securely into the receptacle in the oven wall or if you touch the TEMP COOK HOLD pad and forget to use the probe 16 Step 5 Touch the START pad If internal temperature of the roast is less than 90 F display will sh
43. ow COOL if temperature is 90 F or above display shows temperature counting up Step 6 When 160 F is reached the oven will sound and display Hold The oven will then hold the temperature for up to one hour Step 7 Touch the CLEAR OFF pad to stop the cycle Step 8 Remove probe and food from the oven e Cover foods loosely for moisture control and quick even heating e Insert the probe horizontally into the center meaty area not touching bone or fat Make sure the handle does not touch the food or top or sides of the oven Q Can I leave my probe in the oven if it s not inserted in food A No if it touches the oven wall it may damage the oven AUTO DEFROST Auto Defrost With the Auto Defrost feature the oven automatically sets the defrosting times and power levels for you How to Set Auto Defrost Before you begin check the Auto Defrost guide located in this section It shows minimum and maximum food weights for a variety of foods You will need to know your food weight before setting Auto Defrost Step 1 Remove food from package place in oven on microwave safe dish and close door ATO Step 2 Touch AUTO DEFROST pad DEFROST Step 3 Enter weight For example touch number pads 1 and 2 for weight of 1 2 pounds 1 pound 3 ounces See Conversion Guide below After approximately 5 seconds START flashes Stand Time After Auto Defrosting meat needs to stand in order to let the in
44. placing food in the oven Beads of moisture turning Never use tight sealing plastic covers they into steam can mislead the sensor can prevent steam from escaping and cause food Stir or rotate some foods after a beeping signal to overcook if required See the Sensor Cooking Control Guide section SENSOR COOKING CONTROL GUIDE e Do not open oven door during cycle When oven e Be sure outside of container and inside of oven signals and countdown time is displayed door may are dry be opened for stirring turning or rotating food Aft leti fS Cook cycle if food To resume cooking close door and touch START E E aaa needs additional cooking return food to oven and e Match the amount of food to the size of container use Micro Cook to finish cooking Fill containers at least 1 2 full Sensor Food Cook Code Servings Serving Size Comments Canned Vegetables 1 1to4 4 oz Use microwave safe casserole or bowl Cover with lid or plastic wrap Frozen Vegetables 2 1to4 4 oz Use microwave safe casserole or bowl Follow package instructions for adding water Cover with lid or plastic wrap Fresh Vegetables 3 1to4 4 oz Use microwave safe casserole or bowl Add 2 tablespoons water for each serving Cover with lid or plastic wrap Potatoes 4 1to4 8 oz Pierce skin with fork Cluster potatoes in center of oven floor Fish 5 1to4 4 oz Use oblong square or round dish Cover with plastic wrap Chicken Pieces 1to4 1 to2 Use oblong
45. ply preset the length of cooking time desired and your oven turns off automatically Or you can cook by temperature by these methods using the temperature probe to determine the doneness by the internal temperature of the food This method takes the guesswork out of cooking shutting the oven off automatically when the food reaches the desired temperature Comparison Guide Microwave Convection The Microwave Sensor Cooking Features Sensor Cook Sensor Reheat and Sensor Popcorn do your microwave cooking for you They are easy and convenient just follow the step by step instructions in this guide A sensor detects steam from the food and automatically adjusts cooking time and power level for best results Do not use the Sensor Features twice in succession on the same food portion it may result in severely overcooked or burnt food If food is undercooked after the countdown use MICRO COOK for additional cooking time Combination Roast uses alternating microwave and convection to roast meats to perfection Auto Defrost automatically sets the defrosting time and power levels for you Enter the food weight in pounds and tenths of a pound and touch the START pad The oven calculates the defrosting time and changes power levels during defrosting to give even defrosting results The Delay Start Reminder feature lets you program the oven to start cooking at a desired time even if you re not at home The Reminder feature can b
46. probe not inserted properly or not being used during Combination Roast or Temp Cook Hold e Make sure you have entered a desired finished food temperature or oven temperature after setting temperature cooking programs e Make sure you have entered a code number after touching SENSOR COOK e Temperature probe is missing or not plugged in securely when using cooking functions that measure food temperature e Temperature probe is inserted for a program that does not use the probe e During Sensor Cook Sensor Reheat Sensor Beverage or Sensor Popcorn program the door was opened before steam could be detected or steam was not detected in maximum time e This is normal when the temperature inside the oven is greater than 200 degrees and the door is opened e One of the sensor cooking pads was touched when the temperature inside the oven was greater than 200 degrees These features will not operate when the oven is hot All these things are normal with your microwave oven e Steam or vapor escaping from around the door e Light reflection around door During cooking you will hear cracking and popping noises which are nothing more than normal expansion of the oven At the end of microwave cycles you will hear a slight thump This is normal does not indicate a problem with your oven 32 NOTES 33 IF YOU NEED SERVICE To obtain service see the Consumer Services page in the back of this guide We
47. rming formula or breast milk The container may feel cooler than the milk really is Always test the milk before feeding the baby 4 e Don t defrost frozen beverages in narrow necked bottles especially carbonated beverages Even if the container is opened pressure can build up This can cause the container to burst possibly resulting in injury e Use foil only as directed in this guide TV dinners may be microwaved in foil trays less than 3 4 high remove top foil cover and return tray to box When using foil in the microwave convection oven keep foil at least 1 away from sides of oven e Do not cover the shelf or any other part of the oven with metal foil This will cause over heating of the microwave convection oven e Cookware may become hot because of heat transferred from the heated food Pot holders may be needed to handle the cookware e Sometimes the oven floor and walls can become too hot to touch Be careful touching the floor and walls during and after cooking e Foods cooked in liquids such as pasta may tend to boil over more rapidly than foods containing less moisture Should this occur refer to the Care and Cleaning section s for instructions on how to clean the inside of the oven Thermometer Do not use regular cooking or oven thermometers when cooking by microwave or combination The metal and mercury in these thermometers could cause arcing and possible damage to the oven D
48. s feature automatically adjusts the oven s cooking time to various types and amounts of food Foods Recommended A wide variety of foods including meats fish and vegetables can be cooked using this feature Easy to Use Simply touch 3 control pads SENSOR COOK desired CODE and START The word AUTO appears on the display and the sensor is activated to sense steam from food If food is undercooked after the countdown use MICRO COOK for additional cooking time Sensor Cook Codes Sensor Cook codes through 7 are designed to give you easy automatic results with a number of popular foods See the Sensor Cooking Control Guide section for specific foods and instructions Example Step 1 Place covered food in oven Touch SENSOR COOK pad ENTER FOOD CODE flashes on display Step 2 Touch number pad of desired food code The code and food type you selected will appear on the display FOOD and CODE flash After 4 seconds START flashes on the display Touch START Because most cooking containers must be covered during Sensor Cook this feature is best with foods that you want to steam or retain moisture NOTE Do NOT use the metal shelf with Sensor Cook NOTE Do not use this feature twice in succession on the same food portion it may result in severely overcooked or burnt food Foods Not Recommended Foods that must be cooked uncovered foods that require constant attenti
49. side defrost You may take the food out of the oven if you wish Stand time recommendations are given in the Auto Defrost Guide Use the Auto Defrost Guide Enter the food weight in pounds and tenths of a pound see Conversion Guide below Then touch START pad The oven calculates defrosting time and changes power levels during defrosting to give even defrosting results Step 4 Touch START pad Display shows defrost time counting down Twice during defrosting the oven beeps 4 times and TURn flashes Follow the directions in the Auto Defrost Guide for what to do at the first and second signal Then close the door and touch START pad When defrosting time is completed End flashes and oven beeps 4 times End remains on display and oven beeps every minute until door is opened or CLEAR OFF pad is touched Conversion Guide If the weight of food is stated in pounds and ounces the ounces must be converted to tenths 1 of a pound 17 A B 5 A za s D 3 z a pe mi g Jso 1jaq ony RECOMMENDED FOODS Meat Chops Frankfurters Sausage Ground Meat Beef Patties Roast Ribs Steak Stew Poultry Whole Chicken Turkey Breast breast side up Chicken Pieces Cornish Hens whole Cornish Hens split Seafood Fish Fillets Shrimp Scallops Whole Fish Edges or thin areas of meat will defrost more rapidly than other areas AUTO DEFROST G
50. side the word POP The minus sign indicates 20 seconds less cooking time is being provided Questions and Answers Q I opened the door to check on the popcorn and Error appeared on the display Why A The Sensor Popcorn program first detects steam and then switches to Micro Cook If you open the door while POP is displayed Error will appear Close the door touch CLEAR OFF and begin again You may open the door when End appears on display Q Can I use regular popcorn with the Sensor Popcorn feature in my microwave oven A No This automatic function is designed to be used only with prepackaged microwave popcorn Q When I touched the POPCORN pad the oven signalled and HOT appeared in the display and the feature would not operate Why A If the temperature inside the oven is greater than 200 the sensor will not operate properly as the oven does not allow the sensor cooking feature to be used SENSOR BEVERAGE NOTE Do not use this feature twice in succession on the same food portion it may result in severely overcooked or burnt food The Sensor Beverage program makes it simple to heat a cup of hot chocolate or other beverage Use a cup that has no metal decoration and is microwave safe refer to the Microwaving Tips section Touch SENSOR BEVERAGE pad No need to touch START the oven will start immediately The oven will signal and turn off automatically when finished
51. square or round dish pieces Cover with wax paper Ground Meat 7 1 2 to 3 Ibs Use round casserole dish Beef Pork Turkey Crumble meat into dish Cover with wax paper or plastic wrap 22 CONVECTION TIME COOKING LAN During convection cooking a heating element is Because the heated air is kept constantly moving used to raise the temperature of the air inside the not permitting a layer of cooler air to develop oven Any oven temperature from 225 F to 450 F around the food some foods cook faster than in may be programmed A fan gently circulates this regular oven cooking heated air throughout the oven over and around the food producing golden brown exteriors and rich moist interiors NOTE For information on suggested cookware see Cookware and Accessories section For best results P 1 Place the shelf on the oven floor A a5 mi VN a Q a DM 2 Allow at least one inch between the pan and the walls of the oven L 3 When converting your favorite recipe from regular oven cooking to convection lower the oven temperature 25 35 and check at minimum time YN How to Convection Preheat and Time Cook gt Step 1 Touch Convection COOK pad Step 4 Open the oven door and place the food in the oven COOK Step 5 Close the oven door Set the desired cooking Q time in hours and minutes by touching number pads in sequence beginning with hours For exa
52. sting time Touch START Step 6 When the oven signals and flashes End open the door remove the package and separate strawberries to finish defrosting For even defrosting some foods need to be broken up or separated part of the way through the defrosting time e Foods that spoil easily such as milk eggs fish stuffings poultry and pork should not be allowed to sit out for more than one hour after defrosting Room temperature promotes the growth of harmful bacteria e Check the Defrosting Guide for other defrosting tips Q Can I defrost small items in a hurry A Yes but they will need more frequent attention than usual Raise the power level after entering the time by touching the desired power level pad Power Level 7 cuts the total defrosting time in about 1 2 Power Level 10 cuts the total defrosting time to approximately 1 3 During either rotate or stir food frequently 15 IW Aq SUuIyO07 S mi NH e ge a a COOKING BY TEMPERATURE Internal temperature is the best test of doneness for many foods Use Temp Cook Hold to cook a variety of foods to the desired finished food temperature The Micro Cook setting is recommended for batters doughs frozen foods and foods which are difficult to cook precisely with the probe The Temperature Probe The temperature probe is a food thermometer that gauges the internal temperature of your food Use the probe when y
53. the container is removed from the microwave oven is not always present THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID To reduce the risk of injury to persons Do not overheat the liquid Stir the liquid both before and halfway through heating it Do not use straight sided containers with narrow necks After heating allow the container to stand in the microwave oven for a short time before removing the container Use extreme care when inserting a spoon or other utensil into the container e Do not boil eggs in a microwave convection oven Pressure will build up inside egg yolk and will cause it to burst possibly resulting in injury e Foods with unbroken outer skin such as potatoes sausages tomatoes apples chicken livers and other giblets and egg yolks see previous caution should be pierced to allow steam to escape during cooking e Not all plastic wrap is suitable for use in microwave convection ovens Check the package for proper use e Boilable cooking pouches and tightly closed plastic bags should be slit pierced or vented as directed by package If they are not plastic could burst during or immediately after cooking possibly resulting in injury Also plastic storage containers should be at least partially uncovered because they form a tight seal When cooking with cont
54. touch number pads 2 3 and 0 in that order To enter time less than one hour for example 30 minutes touch 0 3 and 0 Step 4 Touch START pad Remember e Check the Cookware and Accessories section for correct cookware when Combination cooking e For best roasting and browning results whole roasts and poultry should be cooked in a dish placed directly on the oven shelf e Place meat in a glass dish on a trivet to collect juices and prevent spattering e Some recipes call for preheating 25 P lt O z 5 D 3 Ss a5 pe ca OQ ap 5 ge SUIYOO JUL UOIWBUIqUIOZ COMBINATION TEMPERATURE COOKING With this function of your new oven you can enjoy the benefits of combination cooking with the precision of the temperature probe The probe makes it simple to cook to the exact degree of doneness desired by monitoring the internal temperature of the food This function is exactly like combination time cooking except you set internal food temperature desired instead of cooking time For best results ol 1 Place the shelf on the oven floor 2 Allow at least one inch between the pan and the walls of the oven 3 When converting your favorite recipe from regular oven cooking to combination temperature cooking lower the oven temperature 25 35 and check at minimum time How to Combination Temperature Cook Ts Step 3 Enter oven temperature by tou
55. ture or appearance if one of the lower settings is used You may wish to use a lower power level when cooking foods that have a tendency to boil over such as scalloped potatoes 6 Rest periods when the microwave energy cycles off give time for the food to equalize or transfer heat to the inside of the food An example of this is shown with Power Level 3 the defrost cycle If microwave energy did not cycle off the outside of the food would cook before the inside was defrosted Here are some examples of uses for various power levels POWER LEVEL BEST USES High 10 Fish bacon vegetables boiling liquids Med High 7 Gentle cooking of meat and poultry baking casseroles and reheating Medium 5 Slow cooking and tenderizing such as stews and less tender cuts of meat Low 3 Defrosting without cooking simmering delicate sauces Warm 1 Keeping food warm without overcooking softening butter FEATURES OF YOUR OVEN LAN E m lt pels ve EZ DN See WUUUMMMMUWM agelbb bbe bd lt o mi m o o 9 y O lt J 2 7 S 7 7 u m g5 lt c 1 Door Handle Pull to open door Door must be 5 Shelf The metal shelf must be in place on the n securely closed for oven to operate oven floor when using convection or combination 2 Window with Metal Shield Screen allows cooking Remove the shelf when using microwave cooking to be viewed w
56. when Combination Roast or Temp Cook Hold function is being used This will happen any time there is a power outage Clock Display On Off Feature The Clock Display On Off Feature allows you to turn the clock display on or off without changing the time on the clock Touch the 0 number pad to turn the clock display on or off The Clock Display On Off feature cannot be used while a cooking feature is in use O Q La az pe sa WHAT YOUR OVEN CAN DO Cooking with your new oven offers a wide variety of food preparation options Microwave cooking uses very short high frequency radio waves The movement of the microwaves through the food generates heat and cooks most foods faster than regular methods while retaining their natural texture and moisture Microwave cooking heats food directly not the cookware or the interior of the oven Reheating is easy and defrosting is particularly convenient because less time is spent in food preparation Convection cooking constantly circulates heated air around the food creating even browning and sealed in flavor by the constant motion of hot air over the food surfaces Your new oven also offers the option of combination cooking using microwave energy along with convection cooking You cook with speed and accuracy while browning and crisping to perfection You can use microwave cooking convection cooking or combination cooking to cook by time Sim
57. your oven clean and sweet smelling Opening the oven door a few minutes after cooking helps air out the inside An occasional thorough wiping with a solution of baking soda and water keeps the inside fresh Don t use sharp edged utensils on your oven The inside and outside oven walls can be scratched The control panel can be damaged BE CERTAIN POWER IS OFF BEFORE CLEANING ANY PART OF THIS OVEN After using Bon Ami brand cleanser rinse and dry thoroughly following instructions on can Do not use Bon Ami brand cleanser on the painted surfaces such as the walls It may scratch the paint Automatic Temperature Probe Probe is sturdy but care should be taken in handling Do not twist or bend avoid dropping temperature probe Clean as soon after using as possible To clean wipe with sudsy cloth then rub lightly with plastic scouring ball if necessary Rinse and dry or wash in dishwasher Shelf Clean the shelf with mild soap and water or in the dishwasher Do not clean in a self cleaning oven Door Surface When cleaning surfaces of door and oven that come together on closing the door use only mild non abrasive soaps or detergents applied with a sponge or soft cloth Power Cord If the cord becomes soiled unplug and wash with a damp cloth For stubborn spots sudsy water may be used but be certain to rinse with a damp cloth and dry thoroughly before plugging cord into outlet S
58. your oven to begin cooking at a preset time of day up to a 12 hour delay Step 1 Touch DELAY START pad DELAY START REMINDER How to Use Reminder The Reminder feature can be used like an alarm clock without starting the oven Example It is 7 a m and you must remember to leave for a dentist appointment at 10 a m Step 1 Touch DELAY START pad DELAY START REMINDER Step 2 Enter the time you want the oven to remind you Be sure your microwave oven clock shows the correct time of day The reminder time can be set up to 12 hours later The Sound Level Feature The Sound Level Feature lets you change the sound level of the oven beeper To set the beeper sound level Step 1 Touch the SOUND LEVEL pad Step 2 Touch 0 for No Sound 1 for Soft 2 for Normal or 3 for Loud When you touch each number pad the oven will beep at the volume that you have selected Step 3 When you have selected your desired sound level touch the START pad 14 To Express Cook your food or beverage Touch a number pad from 1 to 5 for 1 to 5 minutes of cooking at Power Level 10 For example touch the 2 pad for 2 minutes of cooking time No need to touch START the oven will start immediately The oven will signal and turn off automatically when finished Step 2 Enter the time you want the oven to start Be sure your microwave oven clock shows the correct time of day Step 3 Enter your desired cooking program Step
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