Zanussi ZYB 460 Oven User Manual
Contents
1. When you connect electrical appliances to mains sock ets do not let cables touch or come near the hot appli ance door Do not use multi way plugs connectors and extension cables There is the risk of fire Do not replace or change the mains cable Contact the service centre Make sure not to squash or cause damage to the mains plug if applicable and cable behind the appliance Make sure that the mains connection is accessible after the installation Do not pull the mains cable to disconnect the appli ance Always pull the mains plug if applicable Use The appliance is only for domestic use Do not use the appliance for commercial and industrial use Only use the appliance for domestic cooking tasks This is to prevent physical injury to persons or prevent damage to property e Do not use the appliance as a work surface or storage surface Do not put flammable products or items that are wet ith flammable products and or fusible objects made of plastic or aluminium in near or on the appliance There is the risk of explosion or fire The interior of the appliance becomes hot during use There is the risk of burns Do not touch the heating ele ments in the appliance Use gloves when you insert or remove the accessories or pots Be careful when you remove or install the accessories to prevent damage to the oven enamel Always stay away from t2. p User manual Oven Uj S H MANUAL la vita bella ZANUSSI ITALIAN SINCE 1916 ZYB 460 Contents Safety information Product description Before first use Daily use Clock functions Using the accessories NN O OT PO A Safety information Before the installation and use read this manual carefully e For your personal safety and the safety of your property For the respect of the environment For the correct operation of the appliance Always keep these instructions with the appliance also if you move or sell it The manufacturer is not responsible if incorrect installa tion or use results in damage Children and vulnerable people safety This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in safe way and understand the hazards involved Children shall not play with the appliance Keep all packaging away from children There is the risk of suffocation or physical injury WARNING Keep children and animals away from the appliance when the door is open or the appliance is in the operation because it becomes hot There is the risk of injury or other permanent disability If the appliance has Child Lock or Key Lock Contro Lock function use it It prevents children and animals from accide
3. 0 Vegetable gratin pieces Scallops Mackerel 2 4 Fish slices 4 6 800 Information on acrylamides Important According to the newest scientific knowledge if you brown food specially the one which contains starch Care and cleaning Grilling Cooking time in minutes level Ist side 2nd side 3 200 30 40 20 30 E 200 25 30 20 30 9 200 15 20 15 18 3 200 25 30 20 25 3 200 20 25 3 200 15 20 3 200 15 20 10 15 3 200 12 15 8 10 acrylamides can pose a health risk Thus we recommend that you cook at the lowest temperatures and do not brown food too much A Warning Refer to Safety information chapter e Clean the front of the appliance with a soft cloth with warm water and cleaning agent To clean metal surfaces use a usual cleaning agent Clean the oven interior after each use Thus you can re move dirt more easily and it does not burn on Clean stubborn dirt with a special oven cleaner lean all oven accessories with a soft cloth with warm water and cleaning agent after each use and let them dry f you have nonstick accessories do not clean them using an aggressive agents sharp edged objects or dishwasher It can destroy nonstick coating i Stainless steel or aluminium appliances Clean the oven door with a wet sponge only Dry it with a soft cloth Do not use steel wool acids or abrasive materials as they can damage the oven surface Clean the oven control pan
4. 00 120 2 pieces on deep roasting Lamb 2 190 2 190 110 130 Leg Chicken 2 200 2 200 70 85 Whole on deep roasting pan Turkey 1 180 1 160 210 240 Whole on deep roasting pan Duck 2 175 2 160 120 150 Whole on deep roasting pan Goose 1 175 1 160 150 200 Whole on deep roasting pan Conventional cook ing Fan cooking TYPE OF DISH ooking tine Notes Rabbit 2 190 2 175 60 80 Cut in pieces Hare 2 190 2 175 150 200 Cut in pieces Pheasant 2 190 2 175 90 120 Whole on deep roasting pan FISH Conventional cook ing Cooking time TYPE OF DISH mint Notes Trout Sea bream 2 190 2 tand 175 40 55 3 4 fishes 3 Tuna fish Salmon 2 190 2 1 175 35 60 4 6 fillets 3 Grilling i Preheat the empty oven for 10 minutes before cooking Quantity Grilling Cooking time in minutes TYPE OF DISH Pieces g level ES 151 side 2nd side Fillet steaks 4 800 3 250 12 15 12 14 Beef steaks 4 600 E 250 10 12 6 8 Sausages 8 3 250 12 15 10 12 Pork chops 4 600 3 250 12 16 12 14 Chicken cut in 2 2 1000 8 250 30 35 25 30 Kebabs 4 3 250 10 15 10 12 Breast of chicken 4 400 3 250 12 15 12 14 Hamburger 6 600 3 250 20 30 Fish Fillet 4 400 3 250 12 14 10 12 Toasted sandwiches 4 6 3 250 5 7 Toast 4 6 3 250 2 4 2 3 Thermal grilling A Warning Use this function with a maximum temperature of 200 C Quantity TYPE OF DISH Pieces g Rolled joints turkey 1 1000 Chicken cut in two 2 1000 Chicken drumsticks 6 Quail 4 50
5. 5 70 In cake mould 20 cm Victoria sandwich 10 2 180 2 170 40 55 Left right in cake mould 20 cm 1 Preheat for 10 minutes BREAD AND PIZZA Conventional cook ing Erg Cooking time TYPE OF DISH min Notes White bread 1 190 1 190 60 70 1 2 pieces 500 gr one piece Rye bread 1 190 1 180 30 45 In bread tin Bread rolls 2 190 2 1 180 25 40 6 8 rolls on flat baking tray 1 3 Pizza 1 190 1 190 20 30 On deep roasting pan Scones 3 200 2 190 10 20 On flat baking tray 1 Preheat for 10 minutes FLANS Conventional cook ing Fan cooking TYPE OF DISH Notes Pasta flan 2 180 2 180 40 50 In mould Vegetable flan 2 200 2 175 45 60 In mould Quiches 1 190 1 190 40 50 In mould Lasagne 2 200 2 200 25 40 In mould Cannelloni 2 200 2 190 25 40 In mould Yorkshire pudding 2 220 2 210 20 30 6 pudding mould 1 1 Preheat for 10 minutes MEAT cook Fan cooking E TYPE OF DISH ge Notes Beef 2 200 2 190 50 70 On oven shelf and deep roast ing pan Pork 2 180 2 180 90 120 On oven shelf and deep roast ing pan Veal 2 190 2 175 90 120 On oven shelf and deep roast ing pan English roast beef 2 210 2 200 44 50 On oven shelf and deep roast rare ing pan English roast beef 2 210 2 200 EOS On oven shelf and deep roast medium ing pan English roast beef 2 210 2 200 55 60 On oven shelf and deep roast well done ing pan Shoulder of pork 2 180 2 170 120 150 On deep roasting pan Shin of pork 2 180 2 160 1
6. ducts and or fusible objects made of plastic or aluminium in near or on the appliance Oven lamp e Bulb lamps used in this appliance are special lamps Selected for household appliances use only They can not be used for the full or partial illumination of a household room e f it becomes necessary to replace the lamp use one of the same power and specifically designed for house hold appliances only Disconnect the appliance from the power supply before the replacement of the oven lamp There is the risk of electrical shock Service centre e Only an approved engineer can repair or work on the appliance Contact an approved service centre Use only original spare parts Disposal of the appliance To prevent the risk of physical injury or damage Disconnect the appliance from the power supply Cut off the mains cable and discard it Discard the door catch This prevents children or small animals from being closed inside of the appli ance There is the risk of suffocation Product description General overview Oven accessories Oven shelf For cookware cake tins roasts Deep grill roasting pan Before first use A Warning Refer to Safety information chapter Initial Cleaning e Remove all parts from the appliance e Clean the appliance before first use Important Refer to chapter Care and Cleaning Setting the ti
7. edure as for switching on the child lock Automatic switch off The appliance deactivates after some time if you do not deactivate the appliance if you do not change the oven temperature Oven temperature Switch off time 30 C 115 C 125h Helpful hints and tips e The appliance has four shelf levels Count the shelf levels from the bottom of the appliance floor Oven temperature Switch off time 120 C 195 C 85h 200 C 245 C 55h 250 C max 30h To operate the appliance after an automatic switch off first deactivate the appliance fully Error code If some parameters are not correct the control unit stops the functions which operate and the display shows the re lated error code Refer to What to do if chapter Cooling fan When the appliance operates the cooling fan switches on automatically If you switch off the appliance the cooling fan continues to operate until the appliance cools down Safety thermostat To prevent dangerous overheating due to incorrect use of the appliance or defective components the oven has a safety thermostat which interrupts the power supply The oven switches back on again automatically when the tem perature drops appliance has a special system which circulates the air and constantly recycles the steam With this system you can to cook a steamy environment and keep the food soft inside and cru
8. el with the same precautions Pyrolytic cleaning 1 Remove all accessories from the oven 2 Remove the worst of the residue manually 3 Turn the knob for oven functions 10222 Pyro and Duration gt flashes in the display 4 Press the Pyro button 222 AS flashes in the dis play Remove the accessories from the oven 5 Press the Pyro button 222 Pyrolytic cleaning starts i The pyrolytic cleaning time is approximately 2h 30min To have it completed at a specified time press the Selection button until the End gt function in dicator flashes Use the control knob to set the end time for the procedure The function calculates the start time from the end time you set The pyrolytic cleaning then starts and ends at the necessary time 6 Atthe end of the procedure an acoustic signal sounds and 0 00 shows in the display Duration gt flashes for approximately 5 seconds Turn the oven control knob to 0 i During pyrolytic cleaning the light does not operate When the oven is at the set temperature the door locks The bars of the heat indicator come up until the door un locks again Pyro reminder The reminder function tells the user when pyrolytic clean ing is necessary An acoustic signal sounds and the display shows Pyro for approximately 15 seconds Set the Pyrolytic cleaning function The display shows the reminder message when the appliance is off
9. he appliance when you open the door while the appliance is in operation Hot steam can release There is the risk of skin burns Discoloration of the enamel has no effect on the per ormance of the appliance so it is not a defect in the sense of the warranty law To prevent damage or discoloration to the enamel do not put any objects directly on the appliance floor and do not cover it with aluminium foil do not put hot water directly into the appliance do not keep moist dishes and food in the appliance after you finish the cooking Do not use this appliance if it is in contact with water Do not operate the appliance with wet hands Do not apply pressure on the open door Always close the appliance door when you cook even while grilling Care and cleaning e Before maintenance switch off the appliance and dis connect the appliance from the power supply Before maintenance make sure that the appliance is cold There is the risk of burns There is the risk that the glass panels can break Keep the appliance clean at all times A build up of fats or other foodstuff can result in a fire Regular cleaning prevents the surface material from de teriorating Use a deep baking tray for very moist cakes to prevent that fruit juices cause stains that can be permanent For your personal safety and the safety of your proper ty only clean the appliance with water and a soap Do not use flammable product
10. he display shows the error message again refer to the Service Force Centre Steam and condensation settle on the You left the dish in the oven for too Do not leave the dishes in the oven food and in the oven cavity long for longer than 15 20 minutes after the cooking process ends If you cannot find a solution to the problem yourself con The necessary data for the service centre is on the rating tact your dealer or the service centre plate The rating plate is on the front frame of the oven cavity We recommend that you write the data here _ gaps mm ren es Product number PNO Serial number 6 Installation up Warning Refer to Safety information chapter Electrical installation Important The manufacturer is not responsible if you do not obey the safety precautions from chapter Safety This appliance is supplied without a main plug and a main cable Applicable types of cables for Europe e Minimum size Cable flex 1 5mm e Cable flex type H07 RN F H05 RN F H05 RRF H05 VV F H05 V2V2 F T90 H05 BB F e Fuse 13A Ki ch Applicable types of cables for UK only Min size Cable flex Cable flex type e 13 A socket outlet 2 5 mm Three core butyl insulated 13 A min 13 A spur box Oven Control Circuit 25mm PVC PVC twin and earth 15 A min 20 A min Environment concerns The symbol onthe product or on its packaging indicates that this produc
11. ing roast ing add some water into the dripping pan To prevent the smoke condensation add water each time after it dries up Cooking times Cooking times depend on the type of food its consisten cy and volume Initially monitor the performance when you cook Find the best settings heat setting cooking time etc for your cookware recipes and quantities when you use this appli ance Baking and roasting table CAKES Ge cook Fan cooking RATI ooking time TYPE OF DISH Notes Whisked recipies 2 170 2 1 and 160 45 60 In cake mould 3 Shortbread dough 2 170 2 1and 160 24 34 In cake mould 3 Butter milk cheese 1 170 2 160 60 80 In cake mould 26 cm cake Apple cake Apple 1 170 2 1 and 160 100 120 2 cake moulds of 20 cm on the pie 3 wire shelf Strudel 2 115 2 150 60 80 On baking tray Jam tart 2 170 2 160 30 40 In cake mould 26 cm Fruit cake 2 170 2 55 60 70 In cake mould 26 cm Conventional cook ing Cooking time TYPE OF DISH I Notes Sponge cake Fat 2 170 2 160 35 45 In cake mould 26 cm less sponge cake Christmas cake 2 170 2 160 50 60 In cake mould 20 cm Rich fruit cake Plum cake 2 170 2 160 50 60 In bread tin 1 Small cakes 9 WO 3 x 160 20 30 On flat baking tray Biscuits 3 150 3 150 20 30 On flat baking tray Meringues 3 100 3 100 90 120 On flat baking tray Buns 3 190 2 180 15 20 On flat baking tray Choux 3 190 3 180 25 35 On flat baking tray Plate tarts 3 180 2 170 4
12. me i The oven only operates after time set 1 When you connect the appliance to the electrical supply or in case of a power cut the function indica tor Time of day flashes automatically Control panel Temperature Time control knob Electronic programmer Oven function control knob Air vents for the cooling fan Oven lamp Fan Rating plate ci To bake and roast or as pan to collect fat e The roasting pan grid To put in the deep roasting pan 2 Use the knob to set the time After approx 5 seconds the flashing stops and the display shows the time of day set The appliance is now ready to use 3 change the time push the Selection button refer to section Clock function again and again until the unction indicator Time of day 7 flashes Use the knob to set the time You can change the time only if the appliance is off Make sure that the Child lock is not set Pre heating 5 Set function 3 and maximum temperature 1 Setfunction B and the temperature to 250 C 6 Letthe appliance operate without the food for ap 2 Letthe appliance operate without the food for ap proximately 10 minutes EEN 1 wind P This is to burn off the residue in the appliance The acces 3 sories can become more hot than usually When you Set function maximum temperature heat the appliance for the first time the appliance can 4 Letthe appliance o
13. n printing zones is not rough when you touch it e Switch off the oven Make sure that you install the top panel of glass in the Remove the fuses in the fuse box or switch off the cir seats correctly Refer to the illustration cuit breaker Put a cloth on the bottom of the oven for protection of the oven light and glass cover 1 Turn the glass cover anti clockwise to remove it 2 Clean the glass cover 3 Replace the oven light bulb with applicable 300 C heat resistant oven light bulb Use the same oven lamp type Oven lamp 4 Install the glass cover A Warning Be careful There is the risk of electrical shock What to do if A Warning Refer to Safety information chapter The appliance does not heat up The oven is not switched on Activate the appliance The appliance does not heat up The clock is not set Set the clock The appliance does not heat up The necessary settings are not set Control the settings The appliance does not heat up The fuse in the fuse box is released Control the fuse If the fuse is re leased more than one time refer to a qualified electrician The appliance does not operate The oven lamp is defective Replace the oven lamp The time display shows Pyro The oven needs pyrolytic cleaning Start the pyrolytic cleaning process The time display shows an error code Electronic error Deactivate the appliance and activate again through the fuse or the safety switch in the fuse box If t
14. ntal operation of the appliance General safety e Do not change the specifications of this appliance There is the risk of injury and damage to the appliance Do not let the appliance stay unattended during opera tion e Switch off the appliance after each use Additional functions 8 Helpful hints and tips 8 Care and cleaning 13 What to do if 15 Installation 16 Environment concerns 17 Subject to change without notice Installation Only an approved electrician can install and connect the appliance Contact an approved service centre This is to prevent the risks of structural damage or physical injury Make sure that the appliance is not damaged because of transport Do not connect a damaged appliance If necessary contact the supplier emove all packaging stickers and layers from the ap iance before first use Do not remove the rating plate can invalidate the guarantee obey the laws ordinances directives and stand rds in force in the country where you use the appli nce safety regulations recycling regulations electri Cal or gas safety rules etc Make sure that the appliance is disconnected from the power supply during the installation Be careful when you move the appliance The appliance is heavy Always use safety gloves Do not pull the ap pliance by the handle The electrical installati
15. on must have an isolation device which lets you disconnect the appliance from the mains at all poles The isolation device must have a contact opening width of minimum 3 mm e You must have correct isolation devices line protect g cut outs fuses Screw type fuses removed from the older earth leakage trips and contactors e shock protection parts must be fixed in such a way at they cannot be undone without tools efore the installation make sure that the kitchen cabi et has the recess dimensions applicable ake sure that the appliance is installed below and ad jacent safe structures e go h e Keep the minimum distances to the other appliances and units Install the appliance with its back and one side close to the higher appliance The other side must be close to appliance with the same height e The appliance cannot be positioned on a base e Built in ovens and built in cooking surfaces are attach ed with special connection system To prevent damage to the appliance only use an appliance with the appli ances from the same manufacturer Electrical connection e The appliance must be earthed Make sure that the electrical data on the rating plate agree with your domestic power supply nformation on the voltage is on the rating plate Always use a correctly installed shockproof socket 5
16. perate without the food for ap make an odour and smoke This is the usual effect Make proximately 10 minutes sure the airflow is sufficient Daily use A Warning Refer to Safety information chapter Controlling the temperature Push the temperature check button refer to Clock func tions The temperature display shows the current oven temperature Activating the appliance Turn the knob for oven functions to an oven function The display shows the suggested temperature for the oven Un function The oven starts to heat up When the appliance Heat up indicator is at the set temperature an acoustic signal sounds If you switch on an oven function the bars on the display Changing the oven temperature come on one by one The bars show that the oven temper ature increases Turn the knob to raise or lower temperature The set ting changes in 5 C steps Oven Functions 0 OFF position The appliance is OFF d Oven lamp Lights up without any cooking function Conventional cooking Heats both from the top and bottom element To bake and roast on one oven level Grill To grill flat food items in small quantities in the middle of the shelf To make toasts The full grill element is on To grill flat food items in large quantities To make Dual grill toasts The grill element and the oven fan operate alternately and circulate hot air around Thermal grilling the food To cook large pieces of meat Maximum tem
17. perature for this function is 200 C To roast or roast and bake the food that requires the same cooking temperature 9 using more than one shelf without flavour transference E Defrost Thaws frozen food The temperature control knob must be on off position Pyrolytic cleaning For automatic pyrolytic cleaning of the oven It burns off residual dirt in the oven a Clock functions Electronic programmer Setting the clock functions 1 Setanoven function and temperature not necessary a for Time of day and Minute Minder 2 Push the Selection button again and again until the mm desired function indicator flashes aid 3 To set the time for Minute Minder Durati I To set the time for Minute Minder X Duration It SE gt or End gt use the knob The related function indicator comes on When the time period is completed the related func tion indicator flashes the display shows 0 00 and an acoustic signal sounds 4 To stop the signal and the flashing H with Minute Minder push a button with Duration and End turn the oven functions se Temperature Time display lector to the position Off Heat indicator i With Minute Minder an acoustic signal also sounds Clock function indicators when 90 of the time period is completed Selection button With the functions Duration gt and End gt the Pyrolyse function button oven switches off automatically Temperat
18. s or products that can cause Corrosion Do not clean the appliance with steam cleaners high pressure cleaners sharp objects abrasive cleaning agents abrasive sponges and stain removers If you use an oven spray follow the instructions from the manufacturer Do not clean the glass door with abrasive cleaning agents or metal scraper Heat resistant surface of the inner glass can break and shatter e When the door glass panels are damaged they become weak and can break You must replace them Contact the service centre Be careful when you remove the door from the appli ance The door is heavy Do not clean catalytic enamel if applicable Pyrolytic cleaning e Do not leave the appliance unattended during Pyrolytic cleaning Do not try to open the door and do not cut the power supply during Pyrolytic cleaning e Keep children away during pyrolytic cleaning The ap pliance becomes very hot There is the risk of burns e During pyrolytic cleaning stubborn dirt can cause dis coloration to the enamel Discoloration to the enamel has no effect on the performance of the appliance Risk of fire Open the door carefully The use of ingredients with al cohol can cause a mixture of alcohol and air There is he risk of fire Do not let sparks or open flames come near the appli ance when you open the door Do not put flammable products or items that are wet with flammable pro
19. sty outside It decrea ses the cooking time and energy consumption to a minimum e Moisture can condense in the appliance or on the glass doors This is normal Always stand back form the ap pliance when you open the appliance door while cook ing To decrease the condensation run the appliance for 10 minutes before cooking e Wipe away moisture after every use of the appliance Do not put the objects directly on the appliance floor and do not cover the components with aluminium foil when you cook This can change the baking results and damage the enamel coating Baking cakes The best temperature for baking cakes is between 150 C and 200 C Preheat the oven for approximately 10 minutes before baking Do not open the oven door before 3 4 of the set cook ing time is up f you use two baking trays at the same time keep one level empty between them Cooking meat and fish Do not cook meat with weight below 1 kg Cooking too small quantities makes the meat too dry keep the red meat well cooked outside and juicy in side set the temperature between 200 C 250 C e For white meat poultry and fish set the temperature be tween 150 C 175 C e Use a dripping pan for very fatty food to prevent the oven from stains that can be permanent Leave the meat for approximately 15 minutes before carving 50 that the juice does not seep out To prevent too much smoke in the oven dur
20. t may not be treated as household waste Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product For more detailed information about recycling of this product please contact your local council your household waste disposal service or the shop where you purchased the product Li Packaging material The packaging material is environmentally friendly and recyclable Plastic parts are marked with international abbreviations such as PE PS etc Dispose of the packag ing material in the containers provided for this purpose at your local waste management facility www zanussi com shop e 88 83 10 d 397203501 B 082011
21. until you clean the appliance with e Pyrolytic cleaning E t r Cleaning the oven door The oven door has three panels of glass You can remove the oven door and the internal panels of glass to clean them The oven door can close if you try to remove the panels of glass before you remove the oven door Removing the oven door and the glass panel Lift and turn the levers on the two hinges Open the door fully and hold the two door hinges EN c Q Put the door on a soft cloth on a stable surface Close the oven door to the first opening posi tion halfway Then pull forward and remove the door from its seat Release the locking Turn the two fasteners system to remove the by 90 and remove them panels of glass from their seats Carefully lift step 1 and remove step 2 the panels of glass one by one Start from the top panel of glass Clean the glass panels with water and soap Dry the glass panels carefully Installing the door and the glass panels When the cleaning is completed install the glass panels and the oven door Do the above steps in the opposite se quence The middle panel has a decorative frame When you install this panel make sure that the screen printing zone looks to the inner side of the door Make sure that after the in stallation the surface of the glass panel frame on the Before you change the oven lamp scree
22. ure check buton Clock function Application Time of day Shows the time To set change or check the time Minute Minder To set a countdown time A signal sounds after the time period is completed This function has no effect on the operation of the oven Il Duration To set how long the oven has to be in operation End To set the switch off time for an oven function i Duration and End gt can be used at the i In case of a power cut most of the settings are can same time if the oven is to be switched on and off celled Reset the settings when the power supply is automatically later First set Duration then End restored gt Cancelling the clock functions To cancel the minute minder set the time to 0 00 To can cel Duration or End turn the control knob to 0 Using the accessories A Warning Refer to Safety information chapter Installing the oven accessories Put the slide in accessories between the guide bars of one of the oven levels Additional functions Child lock When the child lock is on you cannot operate the oven It makes sure that children do not accidentally switch on the appliance Important Do not set an oven function Switching on the child lock 1 Turn control knob to the left and hold it 2 Push Selection button until the display shows SAFE The child lock device is on To switch off the child lock repeat the same proc
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