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        Smeg AP64S3 Range User Manual
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1.    Carefully position the insulating seal supplied on the outer perimeter of  the hole made in the counter top as shown in figure 4  the dimensions  in the figure refer from the hole to the inside of the seal   trying to  ensure that it sticks across the whole of its surface by applying light  pressure with your hands  Fix the hob to the unit using the appropriate  brackets B and spacers A as shown in graphics 1  2 and 3  Spacers A  will help to keep the hob top at the right distance from the edge of the  counter top to avoid future overheating during operation  Carefully trim  the surplus away from edge C beyond the seal  Fig 5      27    Instructions for the installer                                                                                           A B B A B         o                A B B A B  Fig 1 Fig 2                               Fig 4 Fig 5  28             Instructions for the installer    3 ELECTRICAL CONNECTION     gt   Make sure that the voltage and capacity of the power line conform to  the data shown on the plate located under the casing  Do not remove    this plate for any reason     The plug on the end of the supply cable and the wall socket must be  the same type and conform to the current electrical system regulations   Check that the power line is adequately grounded     On the power line  install an omnipolar cut off device with contact cut   off distance greater than or equal to 3 mm  located in an easily  accessible position near the unit     Do n
2.  cover when burners or electric elements are on or  still hot     Attention  the glass lid may break if overheated  Make sure that all the  burners are switched off and let them cool down before lovering the lid     43    
3. 76 75  Semi rapid 1 8 62 32 32 500 131 129  Rapid 2 55 76 42 42 750 185 182  Rapid large 3 1 85 45 45 850 225 222  Fish pan 2 9 82 50 50 950 211 207  Ultra rapid 4 0 95 63 65 1600 291 286    Oy   Valved  NV   Nonvalved    33    Burner    Auxiliary  Semirapid  Rapid  Rapid large  Fish pan  Ultra rapid    34    Instructions for the installer       5 4 Regulation for natural gas    The hob has been inspected for G20  2H  natural gas at a pressure of  20 mbar  To allow the unit to work with this type of gas  perform the  same operations described in paragraph    5 3 Regulation for LPG     but  choose the nozzles and regulate the primary air for natural gas  as  shown in the following table and in paragraph    5 5 Regulation of  primary air     After the regulations have been carried out  restore the  seals with sealing wax or equivalent material     Rated  heating Natural gas     G20 20 mbar  Capacity  Nozzle diameter Reduced flowrate  1 100 mm  W   1 05 73 400  1 8 93 450  2 55 115 750  3 1 128 750  2 9 123 950  4 0 142 1400    Instructions for the installer GBHE        5 5 Regulation of primary air  Referred to distance    A    in mm   60 cm hobs with separable control panel        unas nas Pee  Auxiliary  1  3 0 4 0  Semirapid r  2  1 0 2 0  Semirapid    3  1 0 2 0  Rapid large  4  1 0 3 5  Ultrarapid  5  1 0 5 0    90 cm hobs with separable control panel        Rumer TA R  Auxiliary  1  25 3 0  Semirapid  2  1 0 2 0  Rapid  3  1 5 TS  Fish burner  4  0 5 8 0  Ultrarapid  5  a
4. Contents    INSTRUCTIONS FOR SAFE AND PROPER USE  POSITIONING OF THE HOB   ELECTRICAL CONNECTION   GAS CONNECTION   ADAPTATION TO DIFFERENT TYPES OF GAS  FINAL OPERATIONS   USING THE HOB   CLEANING AND MAINTENANCE     O N D GA AKA WO LH        25  27  29  30  32  36  39  42    THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES  WHOSE IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS    MANUAL        and maintenance of the appliance     24    INSTRUCTIONS FOR THE INSTALLER  these are for the qualified  technician who must carry out a suitable check of the gas system  install  the appliance  set it functioning and carry out an inspection test     INSTRUCTIONS FOR THE USER  these contain user advice   description of the commands and the correct procedures for cleaning         Gq  4    Dy     gt                  Introduction    1 INSTRUCTIONS FOR SAFE AND PROPER USE    THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND  THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN  ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE  COOKING HOB  WE ADVISE READING THIS MANUAL AND ALL THE  INSTRUCTIONS THEREIN BEFORE USING THE COOKING HOB   ALSO KEEP THE SERIES OF NOZZLES SUPPLIED  INSTALLATION  MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN  ACCORDANCE WITH THE REGULATIONS IN FORCE  THIS  APPLIANCE IS INTENDED FOR DOMESTIC USES AND CONFORMS  TO CURRENT REGULATIONS IN FORCE  THE APPLIANCE HAS  BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS   COOKING AND HEATING UP OF FOOD  ALL OTHER US
5. ES ARE  CONSIDERED IMPROPER  THE MANUFACTURER DECLINES ALL  RESPONSIBILITY FOR IMPROPER USE     DO NOT LEAVE THE PACKING IN THE HOME ENVIRONMENT   SEPARATE THE VARIOUS WASTE MATERIALS AND TAKE THEM TO  THE NEAREST SPECIAL GARBAGE COLLECTION CENTRE     IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE  GROUNDED ACCORDING TO THE METHODS REQUIRED BY  SAFETY RULES     THE PLUG TO BE CONNECTED TO THE POWER CABLE AND THE  SOCKET MUST BE THE SAME TYPE AND MUST CONFORM TO  CURRENT REGULATIONS    NEVER UNPLUG BY PULLING ON THE CABLE     IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF  INSPECTION TEST OF THE COOKING HOB  FOLLOWING THE  INSTRUCTIONS BELOW  SHOULD THE APPLIANCE NOT FUNCTION   DISCONNECT IT FROM THE SUPPLY AND CALL THE NEAREST  TECHNICAL ASSISTANCE CENTRE    NEVER ATTEMPT TO REPAIR THE APPLIANCE     ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE  POSITION  ZERO   OFF  WHEN YOU FINISH USING THE HOB     25    26    Introduction     gt   THE IDENTIFICATION PLATE  WITH TECHNICAL DATA  SERIAL       NUMBER AND MARKING IS CLEARLY VISIBLE UNDER THE CASING   THE PLATE ON THE CASING MUST NOT BE REMOVED    BEFORE CONNECTING THE DEVICE  MAKE SURE THAT IT HAS  BEEN REGULATED FOR THE TYPE OF GAS THAT WILL FEED IT   CHECKING THE LABEL UNDER THE HOB     DO NOT PUT PANS WITHOUT PERFECTLY SMOOTH AND FLAT  BOTTOMS ON THE COOKING HOB GRIDS     DO NOT USE PANS OR GRIDDLE PLATES THAT EXTEND BEYOND  THE EXTERNAL PERIMETER OF THE HOB     THE HOB IS TO BE USED BY ADULTS ONLY  DO NOT LET  UNSUPERV
6. ISED CHILDREN PLAY WITH THE HOB     THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN  DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC  EQUIPMENT  WEEE     THIS GUIDELINE IS THE FRAME OF A EUROPEAN WIDE VALIDITY  OF RETURN AND RECYCLING ON WASTE ELECTRICAL AND  ELECTRONIC EQUIPMENT     The manufacturer declines all responsibility for damage to persons or  things caused by non observance of the above prescriptions or by  interference with any part of the appliance or by the use of non original  spares     Instructions for the installer    2 POSITIONING OF THE HOB       D The following operation requires building and or carpentry work so must  EAN be carried out by a competent tradesman   Sp 8 Installation can be carried out on various materials such as masonry   metal  solid wood or plastic laminated wood as long as they are heat  resistant  T 90  C      2 1 Attachment to support structure    Create an opening with the dimensions shown in the figure in the top  surface of the counter  keeping a minimum distance of 50 mm from the  rear border    This appliance is classified as    type Y    in relation to fire hazards and  can therefore be mounted against walls higher than the work surface on  condition that a certain distance    X    be kept between the appliance and  the wall as shown in the figure so as to avoid damage from  overheating    Make sure there is a minimum of 750 mm between the hot plate flames  and any shelf that may be installed directly above them     
7. TION TO DIFFERENT TYPES  OF GAS     The gas intake fitting is 1   2    gas external threaded  ISO 228   1      Connection with rigid copper pipe  the  connection to the gas mains must not  provoke stress of any kind on the hob   Connection may be made by using biconical   i    adapter D with insertion of gasket C   Supplied         Connection with flexible pipe  use only  flexible pipes conforming to standard  regulations in force  inserting gasket C B    supplied  between fitting A and flexible pipe  E     The flexible pipe has to be installed so that pipe length does not exceed  1 5 meters of maximum extension  Make sure that the pipes do not  touch any moving parts or become damaged     Instructions for the installer    4 1 Connection to LPG    Use a pressure regulator and make the connection to the tank  according to the provisions of standards regulations in force  Make sure  that feed pressure conforms to the levels shown in the table in  paragraph    5 3 Regulation for LPG        4 2 Ventilation of rooms    The hob may be installed only in rooms with permanent ventilation  as  required by standards regulations in force  The room in which the hob  is installed must have sufficient air flow to satisfy the requirements of  normal gas combustion and of necessary air exchange in the room   The air intakes  protected by screens  must be appropriately sized   regulations in force  and placed so as not to be blocked in any way   The room where the oven is installed should be s
8. a soft cloth or deerskin        Instructions for the user    8 2 Cleaning of cooking hob components   CAUTION  do not wash these components in a dishwasher    In normal use of the hob  the stainless steel burner caps and pan   stands tend to be burnished by the high temperature  Clean these parts  using very fine abrasive sponges or similar commercial products  Then  use a specific paste polish to restore the steel   s shine  Your local  authorised after sales technician is able to supply professional products  for appliance cleaning and care     Grids  caps  flame cap crowns and burners can be  removed for ease of cleaning  Wash them in warm  water using a non abrasive detergent  taking care to  remove all tough spots  Before remounting  allow the  components to fully dry out  In fact  humidity residues  inside the burner holes might impair burner operation        8 2 1 Ignition plugs and safety devices   For good functioning of the lighting ignition plugs and the safety  devices  keep them very clean    Check frequently and clean with a damp cloth when necessary     8 2 2 The electric element   After use  to make sure that the surfaces are clean and long lasting  the  electric element must be treated with specific cleaning products which  are available on the market  This necessary operation prevents  oxidisation  rust formation      8 2 3 The cover   Clean the glass or steel cover  where mounted  with warm water  Never  use abrasive sponges or detergents    Never lower the
9. as  The label is inside the bag that contains the nozzles   provided     36       Instructions for the installer    6 3 Arrangement of the burners on the hob  Hob with  separable control panel     60 cm  hob       BURNERS    Auxiliary  Semirapid r  Semirapid    Rapid large  Ultrarapid    a RWN 4    90 cm  hob       BURNERS    1   2   3   4   5     Auxiliary  Semirapid  Rapid   Fish burner  Ultrarapid    37    Instructions for the installer    38    P gt        6 4 Arrangement of the burners on the hob  Hob with  built in control panel      60 cm  hob    BURNERS    Auxiliary  Semirapid r  Semirapid    Rapid  Ultrarapid       AE a oa    6 5 Lubrication of gas taps    With time it may happen that the gas taps get blocked and hard to turn     Clean them inside and re grease them  This operation must be done  by an authorised person        Instructions for the user    7 USING THE HOB    Before turning on the burners  make sure that the burner rings  caps  and grids have been fitted correctly    In the ultrarapid burner  notch A must be aligned with pin B    Grid C provided is intended for use with woks  Chinese pans     Adapter D comes only with open grids models and is intended for use  with small sized vessels        7 1 Ignition of the burners    The device is fit with electronic ignition  Simply press and  simultaneously turn the knob counter clockwise on the low point flame  symbol  until the burner is ignited  In models with safety valve  the knob  has to be turned to the ig
10. ely indicative     POSITION HEAT POSSIBLE COOKING  INTENSITY  O Off  3 WERK To melt butter  chocolate  etc   To heat small amounts of liquid   2 Soft To heat larger amounts of liquid   To defrost frozen food and prepare  3 Slow stews  cooking at or just below  boiling point   To cook food which has to reach  4 Medium boiling point  to roast delicate meat  or fish   For roasts  steaks and large boiled  2 ony joints   6 Very strong i boil large amounts of water  to    WARNING  When switching on the electric element for the  first time  or if the electric element has not been    Instructions for the user    used for a long time  to remove any humidity   Seo    from the insulating material it should be dried  out by placing the electric element on position 1  for 30 minutes     To use correctly remember to        Switch the electric element only after having placed the pan on it   Use flat and thick bottomed pans    Never use pans which are smaller than the electric element    Dry the bottom of the pan before placing it on the electric element   When cooking with flammable oils and fats  never leave the  appliance    The electric elements will stay hot for a long time after use  do not  touch them or place any objects on them    If any dents appear in the electric element surface  switch it off  immediately and contact the nearest authorised servicing centre   Never place sheets of aluminium foil directly on the surface of the  hotplate     7 5 Using a griddle plate  A few precau
11. ht to  remove it completely    4  In models with electric hotplate  the body  of the pilot light has to be removed to free  the control panel        5 2 Removing the hob  models with integrated control    panel   1  Remove the knobs  the 2  griddles  the burner caps  the      ap  flame caps and the two rear GD tom q  gt   se   amp     plugs  n a  2  Remove the screws    A    ts   which fix the burner supports   lt     oe Ss  3  Raise the hob  sliding it off DA   the ignition plugs and or the    thermocouples and the gas  tap rods     o    32    Instructions for the installer    5 3 Regulation for LPG    Check that the connection has been made as described in the    Gas  connection    section    Undo the screw    D    and push the air regulator    C    fully down  Use a  spanner to remove the nozzles    B    and fit those of suitable type  following the instructions given in the tables for bottled gas G30 G31      28 37 mbar  The nozzle must not be tightened to a torque of over 3 Nm   Regulate the air flow by moving the Venturi pipe    C     until the gap    A    is  as shown in the table in point    5 5 Regulation of primary air    and fix it  with the screw    D     After making the adjustments  restore the seals with  sealing wax or an equivalent material                    Rated  Burner heating LPG     G30 G31 28 37 mbar  Capacity  Nozzle By pass By pass  Diameter 1 100 1 100 Paa Flowrate Flowrate  1 100 mm mm  W  g h G30 g h G31  mm  v  INV    Auxiliary 1 05 48 30 30 450 
12. lee 3 0   60 cm hob with built in control panel    auner T Sree  Auxiliary  1  3 0 4 0  Semirapid r  2  1 0 2 0  Semirapid    3  1 0 2 0  Rapid medio  4  15 3 5  Ultrarapid  5  1 0 4 0    To identify the burners on your hob  refer to the drawings in point    6 3 6 4 Arrangement of  burners on hob        35    Instructions for the installer    6 FINAL OPERATIONS       Having carried out the above adjustments  reassemble the appliance  following  backwards  the instructions in paragraph    5 1 Removing the  separable control panel   5 2 Removing the hob        6 1 Regulation of minimum for natural gas    Reposition the components on the burner and  I   slide the knobs onto the cock stems   Light the burner and set it on the minimum    position  Take the knob off again and turn the peene  regulating screw on the side of the cock stem PE    until a steady minimum flame is achieved  b ia  Refit the knob and verify the burner flame is oie    stable  turning the knob rapidly from the  maximum to the minimum position the flame  must not go out      6 2 Regulation of minimum for LPG    To regulate the minimum for LPG  completely tighten  clockwise  the  screw inside or next to the gas tap pin  depending on the model     The diameters of the by passes for each burner are given in table    5 3  Regulation for LPG        D After having regulated the device with gas other than the one tested   ren replace the label located on the guard with the one that corresponds to  Nir  amp  the new g
13. nition symbol 3  before it is pressed  and after  ignition the knob has to be kept pressed for about 2 seconds to keep  the flame lit and to activate the safety device    The burner might go off when the knob is released  In this case repeat  the aforesaid operation keeping the knob pressed for more than 2  seconds     Should the burners go off accidentally in the models with valves  a  safety device will trip after approximately 20 seconds to block the gas  outlet even if the cock is open     7 2 Practical advice for using the burners    For better burner performance and minimum gas  consumption  flat bottomed  even pans must be used  gx  with covers and proportional in size to the burners  see ZZ  paragraph    7 3 Diameter of the pans            To avoid overcooking or damage to the surface top  while cooking  all pans or griddles must be positioned  within the cooking hob perimeter and must be a  minimum distance of 3 4 cm from the knobs                             40       Instructions for the user ed    7 3 Diameter of the pans    Burners    min  and max   en cm    Auxiliary 12 14   Semirapid 16 20   Rapid medio 22 26   Rapid large 22 26   Ultrarapid 22 26   Fish burner Special oval shaped vessels    7 4 Electric elements    7 4 1 Turning on electric elements  Hobs may be fitted with an electric element of varying  diameter  The electric element is controlled by a switch    desired position        7 4 2 Using the electric elements  The settings shown in the table are mer
14. ot use reducers  adapters or shunts     If the power cable is replaced  the wire section on the new cable must  not be less than 1 mm    3 x 1 cable   keeping in mind that the end to   be connected to the hob must have the ground wire  yellow green   longer by at least 20 mm  Use only HO5V2V2 F cable or similar which  has a maximum temperature of 90  C  Any replacement needed should  be carried out by a specialised technician who should make the mains  connections according to the following diagram     L   brown  N   blue  aL       yellow green         20mm       _         _         __      The manufacturer will not be liable for any damage to persons or  property caused by non observance of the above instructions or  deriving from the tampering of even a single part of the hob     29       30    Instructions for the installer       4 GAS CONNECTION    Connection to the gas mains may be made with a rigid copper pipe or  with a flexible pipe and conforming to the provisions defined by  standard regulations in force    To facilitate connection  fitting A on the rear of the appliance may be  adjusted laterally  For this purpose  loosen hexagon nut B  turn fitting A  to the desired position  and retighten hexagon nut B  tightness is  ensured by a biconical brass ring   Use a soapy solution to check for  proper tightness  Never use a free flame  The hob has been inspected  for G20  2H  natural gas at a pressure of 20 mbar  For use with other  types of gases  see Section     ADAPTA
15. tions are necessary if you wish to use a griddle plate     leave a gap of at least 160 mm between the edge of the griddle  plate and the side wall    if one of the burners close to the wooden rear wall is of triple flame  type  leave a gap of at least 160 mm between this wall and the  edge of the griddle plate    do not allow the burner flames to extend beyond the edge of the  griddle plate    operate the burners underneath the griddle plate for 10 minutes at  maximum power  then turn them down to the minimum setting   Never use the griddle plate for more than 45 minutes     41    42    Instructions for the user       8 CLEANING AND MAINTENANCE    Never use a steam jet to clean the appliance     Before any intervention  disconnect the power supply of the device     8 1 Cleaning    Clean the cooking top regularly every time you use it  obviously after it  has cooled     8 1 1 Regular daily cleaning of the hob   In order to clean and preserve the surface  always use specific  products only  which do not contain abrasive substances or chlorine   based acid substances    How to use  pour the product on a damp cloth and wipe the surface   rinse thoroughly and dry with a soft cloth or deerskin     8 1 2 Food stains or residues   Do not use metallic sponges or sharp scrapers  they will   damage the surface   gt d  Use normal non abrasive products and remove spots or   residuals with non scratch sponges or  if need be  with wood   or plastic utensils    Rinse thoroughly and dry with 
16. uitably ventilated to  avoid overheating or excess humidity produced by cooking  and in the  case of lengthy use a window should be opened or the speed of any  ventilators should be increased        4 3 Discharge of combustion products        Discharge of combustion products must be guaranteed by means of  E hoods connected to a natural draught flue with certain efficiency  or by      means of forced aspiration   An efficient aspiration system requires careful planning by a specialist    capable of installing it  respecting the positions and distances  prescribed by standards  After installation  the installer must issue a  certificate of conformity     31    Instructions for the installer    5 ADAPTATION TO DIFFERENT TYPES OF GAS           Before performing any cleaning or maintenance work  disconnect the  appliance from the electrical socket     The hob has been inspected for G20  2H  natural gas at a pressure of  20 mbar  For functioning with other types of gas the nozzles must be  replaced and the primary air adjusted    To replace the nozzles and regulate the burners  you have to remove  the top as described in the following paragraph     5 1 Removing the separable control panel  models with  separable control panel     1  Remove the knobs and the knob guard  tube    A    by pulling them up    2  Use a crosshead screwdriver to remove  the screws and the two cylindrical  supports    B       3  Raise the left hand side of the control  panel slightly and shift it to the rig
    
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