Kuppersbusch USA GKS 3720.0 M
Contents
1. CLEANING The enamelled grids enamelled covers A B and C and burner heads M see fig 4 and 4 A must also be washed and the ignition elements AC and safety cut off sensors TC see fig 4 B must be cleaned Do not wash them in the dishwasher Cleaning operations must be carried out when the hob and components are not hot and the use of metal scouring pads powder abrasives and corrosive sprays must be avoided Do not allow vinegar coffee milk salt water lemon juice or tomato juice to remain in prolonged contact with the surfaces WARNINGS when reassembling the components observe the following recommendations check that the holes in the burner heads M fig 4 are not blocked by foreign bodies Ensure that the enamelled covers A B and C fig 4 and 4 A are correctly positioned on the burner head The covers are correctly positioned on the head when they are perfectly stable If the opening and closing of any valve is awkward do not force it but request urgent intervention by the technical assistance service Do not use jets of steam to clean the appliance To prevent difficulties with lighting regularly clean the ignition elements ceramic and electrode and safety cut off devices IMPORTANT when removing the burners to clean them ensure that all parts are correctly positioned before relighting them In particular for the Dual2. NB the ignition bar must be removed before replacing the taps in appliances with automatic ignition systems Itis advisable to change seal D whenever a tap is replaced to ensure a perfect tightness Greasing the taps see fig 19 Ifa tap becomes stiff to operate it must be immediately greased in compliance with the following instructions remove the tap Clean the cone and its housing using a cloth soaked in diluent Lightly spread the cone with the relative grease Fit the cone back in place operate it several times and then remove it again Eliminate any excess grease and check that the gas ducts have not become clogged Fit all parts back in place complying with the demounting order in reverse The tight closure test must be done using a foamy liquid The use of the flame is prohibited To facilitate the servicing technician s task here is a chart with the types and sections of the powering cables and the ratings of the electrical components TECHNICAL DATA ON THE DATA LABEL 2 BURNERS 30 4 BURNERS 60 PROPANE HD 5 11 inches water column PROPANE HD 5 11 inches water column NATURAL GAS 7 inches water column NATURAL GAS 7 inches water column gt Qn Natural Gas 11750 Btu h gt Qn Natural Gas 20450 Btu h Qn Propane HD 5 11750 Btu h 2 Qn Propane HD 5 20450 Btu h Voltage 120 VAC Fr
3. GAS INLET PIPE ELBOW CONNECTION H wW iaa Dai ION GASKET GASKET GAS REGULATOR 11 The transition piece on the supply side of the regulator must be provided by the installer Unions compatible with the hose fittings must be used and connections tested for gas leaks Ensure the supply connection point is accessible with the appliance installed Warning ensure that the hose assembly is restrained from accidental contact with the flue or flue outlet of an underbench oven INSTALLATION 9 ELECTRICAL CONNECTION The electrical connections of the appliance must be carried out in compliance with the provisions and standards in force Before connecting the appliance check that the electrical capacity of the mains supply and current sockets suit the maximum power rating of the appliance consult the data label applied to the underside of the hot plate The socket or system has an efficient earth connection in compliance with the provisions and standards in force The manufacturer declines all responsibility for failing to comply with these provisions When the appliance is connected to the electricity main by a socket fit a standard plug suited to the load indicated on the data label to the cable Fit the wires following figure 10 taking care of respecting the following correspondences Letter L live wire Letter N neutral wire earth symbol green or yellow green wire Never use reduc
4. INSTRUCTIONS AND RECOMMENDATIONS FOR THE USE INSTALLATION AND MAINTENANCE OF BUILT IN GAS CERAMIC HOBS Dear customer thank you for buying one of our products We are sure that this new modern functional and practical appliance made using the finest guality materials will fully satisfy your reguirements This new appliance is very easy to use butin order to obtain the best results we strongly recommend that you read this booklet carefully before use These instructions are valid exclusively for countries the identification symbols of which appear on the cover of the instruction booklet and the label on the appliance The manufacturer cannot be considered responsible for any damages to people or to things in the event of incorrect installation or improper use of the appliance Kuppersbusch USA 1883 Massaro Blvd Tampa FL 33619 Toll 800 459 0844 P 813 288 8890 F 813 288 8604 K ppersbusch THE FUTURE OF COOKING SINCE 1875 MODELS GKS 3720 0 M UL GKS 6740 0 M UL GKS 9751 0 M UL The Manufacturer cannot be held responsible for any imprecision due to printing or copying errors contained in this booklet The figures shown are purely indicative We reserve the right to make any changes to our products which we consider to be necessary or useful also in the interest of the user without affecting their essential characteristics in terms of functionality and safety COD 04064ULKUP 04 06 2009 DESCRIPT
5. The machine must not be used by people including children with impaired mental or physical capacities or without experience of using electrical devices unless supervised or instructed by an expert adult responsible for their care and safety Children should not be allowed to play with the equipment Never use aerosols near the appliance when it is operating If the built in hot plate has a lid any spilt food should be immediately removed from this before it is opened If the appliance has a glass lid this could shatter when the hot plate becomes hot Always switch off all the burners before closing the lid Containers wider than the unit are recommended FIG 2 USE 3 TRADITIONAL BURNERS On the surface of the hob there is a serigraphic figure above each knob indicating the burner to which the knob refers After turning on the gas at the main or opening the valve on the gas bottle light the burners as indicated below automatic electric ignition Press the knob corresponding to the burner to use and turn it clockwise to the Maximum position big flame fig 1 pressing the knob right down Lighting burners fitted with a safety cut off device For burners fitted with a safety cut off device turn the knob corresponding to the burner to use anti clockwise to the Maximum position big flame fig 1 until it stops and then press the knob Continue pressing the knob for about 10 seconds
6. burner never remove the central disc underneath the lid particular A fig 5 for cleaning Should this operation be necessary it must be carried out exclusively by qualified personnel Do not remove the metal disc B screwed onto the burner B A WHT U YUU vor Tum FIGURE 1 A rn 7 i OG FIG 4 A FIG 4 B INSTALLATION TECHNICAL INFORMATION FOR THE INSTALLER Installation adjustments of controls and maintenance must only be carried out by a qualified engineer Incorrect installation may cause damage to persons animals or property for which the Manufacturer shall not be considered responsible During the life of the system the automatic safety or regulating devices on the appliance may only be modified by the manufacturer or by his duly authorized dealer 4 INSTALLING THE WORKTOP Check that the appliance is in a good condition after having removed the outer packaging and internal wrappings from around the various loose parts In case of doubt do not use the appliance and contact qualified personnel Never leave the packaging materials cardboard bags polystyrene foam nails etc within children s reach since they could become potential sources of danger The measurements of the opening made in the top of the modular cabinet and into which the hot plate will be installed are indicated in either fig 6 Always comply with the measurements g
7. after the burner has been lit Should the flames accidentally go out turn the burner control knob off and wait at least 1 min befor attempting to light it again How to use the burners To obtain maximum performance with minimum gas consumption remember the following use suitable pans for each burner see the table below and fig 2 When boiling point is reached turn the knob to the Minimum position small flame fig 1 Always use pans with lids DUAL burner separate regulation of the inner and outer rings in practical terms a dual burner controlled by a single knob offering very flexible use thanks to the possibility to light either the inner flame only or the whole burner inner and outer flame at the same time LIGHTING AND USING THE DUAL BURNER Stand the pan on the burner before lighting Despite being controlled by a single knob the DUAL burner can be used in two different ways A Using the complete burner Starting from the off position e You must first press the knob simultaneously turning it anti clockwise until the indicator points to the maximum delivery position obtaining the maximum flow capacity of both flames When the flames are lit keep the knob pressed for a few seconds until the device automatically keeps the burner lit It is now possible to regulate the intensity of the flame by turning the knob anti clockwise from the maximum flow capacity posit
8. electrical supply the instructions shall also include the intent of the warning statement specified in 1 29 12 The maximum depth cabinets installed above cooking tops be 13 in 330 mm Keeping appliance area clear and free from combustible materials gasoline and other flammable vapors and liquids Not obstructing the flow combustion and ventilation air USE 2 BURNERS A diagram is screen printed above each knob on the front panel This diagram indicates to which burner the knob in guestion corresponds After having opened the gas mains or gas bottle tap light the burners as described below manual ignition Push and turn the knob corresponding to the required burner in an anticlockwise direction until it reaches the full on position large flame fig 1 then place a lighted match near the burner Electrical ignition Push and turn the knob corresponding to the required burner in an anticlockwise direction until it reaches the full on position large flame fig 1 then depress and release the ignition button E Automatic electrical ignition Push and turn the knob corresponding to the required burner in an anticlockwise direction until it reaches the full on position large flame fig 1 then depress the knob Lighting burners equipped with flame failure device The knobs of burners equipped with flame failure device must be turned in an anticlockwise direction until they reach the full
9. P 813 288 8890 F 813 288 8604 Kuppersbusch THE FUTURE OF COOKING SINCE 18 75
10. burners the diameter of the nozzles and the working pressure for the various types of gas ARRANGEMENT OF THE BURNERS 2 4 i 2 ji A 2 5 3 5 5 3 Balz _ 0000 ES O 0000 TABLE NORMAL INJECTOR NOMINAL HEAT BURNERS za PRESSURE DIAMETER INPUT Btu h N DESCRIPTION inches water 1400mm Min Max Sina PROPANE HD 5 11 66 7800 13000 NATURAL GAS 7 125 7800 14500 MWA PROPANE HD 5 11 46 H2 1450 2550 NATURAL GAS 7 90 2100 3200 2 RAPID PROPANE HD 5 11 83 2400 8350 NATURAL GAS 145 2400 8350 PROPANE HD 5 11 58 2050 4350 Zn NATURAL GAS 100 1700 4350 PROPANE HD 5 11 58 2050 4350 3 RS NATURAL GAS 100 1700 4350 PROPANE HD 5 11 50 1200 3400 gt nn NATURAL GAS 90 1400 3400 SERVICING Always disconnect the appliance from the electricity and gas mains before proceeding with any servicing operation 12 REPLACING COMPONENTS Replacement of the components housed inside the appliance remove the trivets and the burners from the upper part of the working table remove the fiking screws V of the burner fig 15 and the knobs fiked by pressure with the hans in order to take off the appliance After having carried out the above listed operations the burners fig 16 taps fig 17 and electrical components can all be replaced fig 18
11. 0 The appliance and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressure in excess of psi 3 5 kPa The maximun gas supply pressure is 4 inch WC and 11 inch WC and the gas pressure regulator provided is regulated to 1 inch water column above the manufacturer s specified manihold pressure Always disconnect all cord connect appliances shall include instructions relative to location ot the wall receptacle and the warning to the user to disconnect the electrical supply before servicing the appliance WARNING If the information on this manual is not followed exactly a fire or explosion may result causing property damage personal injury or death Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance WHAT TO DO IF YOU SMELL GAS Do not try to light any appliance Do not touch any electrical switch do not use any phone in your building Immediately call your gas supplier from a neighbor s phone Follow the gas supplier s instructions If you cannot reach your gas supplier call the fire department Installation and service must be performed by a qualified installer service agency or the gas supplier Save the orifices removed from the appliance for future use When a flexible service cord of the grounding type is provided to connect the appliance to a line voltage
12. ION OF HOBS MODEL GKS 3720 0 M UL MODEL GKS 6740 0 M UL 2 4 7 2 LA lA 3 4 5 _ 0000 12 11 9 10 MODEL GKS 9751 0 M UL 1 6 4 7 2 0 o Za 46 4 842 1 DUAL burner total 13000 14500 Btu h simmer 2550 3200 Btu h 2 Fast burner 8350 Btu h 3 Semi fast burner front 4350 Btu h 4 Semi fast burner back 4350 Btu h 5 Auxiliary burner 3400 Btu h 6 1F DUAL grill 7 2F grill 8 Burner no 1 control knob 9 Burner no 2 control knob 10 Burner no 5 control knob 11 Burner no 4 control knob 12 Burner no 3 control knob Attention this appliance has been manufactured for domestic use only and it employment by private person SAFE GUARD INSTRUCTIONS 1 SAFE GUARD INSTRUCTIONS For all appliances the product shall be installed according with the a statement that the installation must conform with local codes or in absence of local codes with the National Fuel Gas Code ANSI Z223 1 NFPA 54 The product must be electrically grounded in accordance with local codes or in the absence of local codes with the National Electrical Code ANSI NFPA 7
13. equency 60 Hz Voltage 120 V AC Frequency 60 Hz 5 BURNERS 90 PROPANE HD 5 11 inches water column NATURAL GAS 7 inches water column gt Qn Natural Gas 34950 Btu h gt Qn Propane HD 5 33450 Btu h Voltage 120 V AC Frequency 60 Hz 17 TECHNICAL ASSISTANCE AND SPARES Before leaving the factory this appliance was tested and regulated by specially qualified experts in order to guarantee the best operating results The original spare parts can be found only in our Technical Assistance Centres and authorised shops Every repair or regulation operation which should become subsequently necessary must be carried out with the utmost care and attention by qualified personnel This is why we recommend that you always contact the Dealer who sold the appliance or our nearest Assistance Centre specifying the brand the model the serial number and the type of problem affecting your appliance The pertinent data is stamped on the label applied to the underside of the appliance and on the label applied to the packing box This information enables the technical assistance department to acquire the appropriate spare parts and consequently guarantee prompt and targeted intervention We recommend that you write this data in the spaces below and keep it to hand at all times BRAND running en LLO B EA E T TT SERIES ini kisiasa 18 Kuppersbusch USA 1883 Massaro Blvd Tampa FL 33619 Toll 800 459 0844
14. he strip of protective paper from the seal and set the plate into the hole made in the cabinet Fix the hob with the proper brackets S and turn the screw F until the bracket S stick on the top fig 12 The prospective walls left or right that exceed the working table in height must be at a minimum distance from the cutting as mentionned both in the columns and the scheme In order to avoid accidental touch with the overheating bottom of the hob during the working is necessary to put a wooden insert fixed by screws at a minimum distance of 150 mm from the lower surface of the top see fig 6 ADJUSTMENTS Always disconnect the appliance from the electricity main before making any adjustments All seals must be replaced by the technician at the end of any adjustments or regulations Our burners do not require primary air adjustment 11 TAPS Reduced rate adjustment Switch on the burner and turn the relative knob to the Reduced rate position small flame fig 1 Remove knob M fig 13 of the tap which is simply pressed on to its rod Insert a small screwdriver D into hole C fig 13 and turn the throttle screw to the right or left until the burner flame has been adequately regulated to the Reduced rate position Check that the flame does not go out when the knob is sharply switched from the Full on to the Reduced rate p
15. ion of the inner and outer flames to the maximum flow capacity of the inner flame and the minimum of the outer flame To turn off the burner turn the knob clockwise realigning the indicator with the e off symbol B Using the inner flame only after lighting the burner and regulating the inner flame to maximum flow capacity and the outer flame to minimum flow capacity as described above turn the knob anti clockwise until it clicks once The inner flame is now at maximum flow capacity while the outer flame is turned off Continue turning anti clockwise to regulate the inner flame to the minimum flow capacity N i MAX our 00 MAX IN m Io OD MIN IN MIN OUT MAX IN MAX IN Turning off to turn off the burner turn the knob clockwise realigning the indicator with the e off symbol Once the DUAL burner is operating in either of the two modes described it is possible to swap from one mode to the other by simply pressing and turning the knob to the position required USE Notes use of a gas cooking appliance produces heat and moisture in the room in which it is installed The room must therefore be well ventilated Intensive and lengthy use of the appliance may require additional ventilation This can be achieved by opening a window or by increasing the power of the mechanical exhausting system if installed WARNING NEVER use this appliance as a space heater to heat or warm the room Doing so may resu
16. iven for the hole into which the appliance will be recessed see fig 6 and 7 FIG 6 5 FIXING THE HOT PLATE The hot plate has a special seal which prevents liquid from getting into the cabinet Strictly comply with the following instructions in order to correctly apply this seal detach the seals from their backing checking that the transparent protection still adheres to the seal itself Evenly and securely fix the seal to the hot plate pressing into place with the fingers and remove the strip of protective paper from the seal and set the plate into the hole made in the cabinet The prospective walls left or right that exceed the working table in height must be at a minimum distance from the cutting as mentionned both in the columns and the scheme In order to avoid accidental touch with the overheating bottom of the hob during the working is necessary to put a wooden insert fixed by screws at a minimum distance of 150 mm from the lower surface of the top see fig 6 COMPLY WITH THE DIMENSIONS in mm AB C D E 2F 30 285 485 57 5 57 5 73 min 4F 60 553 473 63 5 63 5 73 min 5F 90 73 5 min 760 INSTALLATION 6 FITTING THE HOB Stick the seal to the glass evenly and securely The hob is equipped with a special seal to avoid using your fingers to press it into place any infiltration
17. lt in carbon monoxide poisoning and overheating ot the oven CLEANING CAUTION before cleaning the appliance disconnect it from the gas and electricity supplies 4 WORKTOP If you wish to maintain the shine of the ceramic surface treat the glass with a silicon based film product before use to protect the surface against water and dirt This protective film is not durable so it is advisable to repeat the application of the product frequently It is very important to clean the hob every time you use it while the glass is still warm Do not clean using abrasive metal scourers powder abrasives or corrosive sprays Depending on the degree of dirt we recommend for light stains a damp sponge is sufficient Tough encrusted dirt is easily eliminated using a scraper fig 3 not supplied with the hob but easy to find in local stores Use the scraper carefully to avoid damaging the hob Traces of liquid spilled from pans can be eliminated with vinegar or lemon juice Never allow sugar or sugary foods to fall on the hob while cooking Should this occur switch off the hob and clean it immediately with hot water using a scraper on hot spills As time goes by metallic reflections colouring or scratches may appear due to poor cleaning and the incorrect movement of pans Scratches are hard to eliminate but do not affect the correct operation of your hob Do not use jets of steam to clean the appliance
18. of liquid into the unit To apply this In order to avoid accidental contact with the seal correctly please follow the instructions given surface of the box of the overheated hob during below carefully use it is necessary to install a wooden divider at remove all the mobile parts of the hob a minimum distance of 150 mm from the top Cut the seal into 4 strips of the lengths suitable fastening it in place with screws fig 6 to fit it along the 4 sides of the glass To fasten this product to the supporting structure Turn the hob upside down and place the we advise you not to use mechanical or electrical adhesive side of the seal E fig 8 correctly screwdrivers and to exercise moderate pressure under the edge of the hob so that the outer edge by hand on the fastening hooks of the seal perfectly matches the outer perimeter edge of the glass The ends of the strips must match without overlapping 10 INSTALLATION 7 ROOM VENTILATION To ensure correct operation of the appliance it is important to ensure that the room where the hot plate is installed has sufficient ventilation 8 GAS CONNECTION Natural Gas and Propane Gas Natural Gas installations require the connection of a gas regulator at the appliance This regulator is supplied with the appliance on purchase Assemble the regulator noting the gas flow direction and transition pieces supplied with the appliance in accordance with below figure
19. on position large flame fig 1 and come to a stop Now depress the knob in question and repeat the previously indicated operations Keep the knob depressed for about 10 seconds once the burner has ignited HOW TO USE THE BURNERS Bear in mind the following indications in order to achieve maximum efficiency with the least possible gas consumption use adequate pans for each burner consult the following table and fig 2 When the pan comes to the boil set the knob to the reduced rate position small flame fig 1 Always place a lid on the pans Use only pan with a flat bottom Full on position e Reduced rate position Burners Power ratings BTU Pan in cm DUAL bumer total 13000 14500 Btu h 24 26 simmer 2550 3200 Btu h Fast burner 8350 Btu h 20 22 Semi fast burner front 4350 Btu h 16 18 Semi fast burner back 4350 Btu h 16 18 Auxiliary 3400 Btu h 10 14 WARNINGS burners with flame failure device may only be ignited when the relative knob has been set to the Full on position large flame fig 1 Matches can be used to ignite the burners in a blackout Never leave the appliance unattended when the burners are being used Make sure there are no children in the near vicinity Particularly make sure that the pan handles are correctly positioned and keep a chek on foods requiring oil and grease to cook since these products can easily catch fire
20. osition It is understood that only burners operating with Natural Gas or Town gas should be subjected to the above mentioned adjustments The screw must be fully locked when the burners operate with Propane HD 5 turn clockwise In the case of a DUAL burner the regulation screw situated inside the post of the valve regulates the central flame while the screw next to the valve regulates the outer flame The operations described above can be carried out easily whatever the position of the hob or however it is fastened to the unit THE BURNERS DO NOT REQUIRE ANY REGULATION OF THE PRIMARY AIR 14 CONVERSIONS 12 REPLACING NOZZLES The burners can be adapted to suited different types of gas by fitting the nozzles that correspond to the gas used To do this it is necessary to remove the burner heads and use a straight key B to unscrew the nozzle A see fig 14 and replace it with a nozzle corresponding to the gas used We advise you to block the nozzle tightly After making these replacements the technician must regulate the burners as described in paragraph 11 seal any regulation or pre regulation organs and apply the label corresponding to the new gas regulation carried out on the appliance in place of that previously applied This label is contained in the spare nozzle bag For the ease of the fitter we have prepared a table indicating the flow capacities the heat capacities of the
21. tions adapters of shunts for connection since these could create false contacts and lead to dangerous overheating The outlet must be accessible after the built in FIG 10 When the appliance is connected straight to the electricity main install an omnipolar circuit breaker between the appliance and the electricity main This circuit breaker should be sized in compliance with current installation regulations Remember that the earth wire must not be interrupted by the circuit breaker For optimum safety the electrical connection may also be protected by a high sensitivity differential circuit breaker You are strongly advised to fix the relative yellow green earth wire to an efficient earthing system INSTALLATION 10 FIKING THE HOT PLATE The hot plate has a special seal which prevents liguid from infiltrating into the cabinet Strictly comply with the following instructions in order to correctly apply this seal detach the seals from their backing checking that the transparent protection still adheres to the seal itself Overturn the hot plate and correctly position seal E fig 11 under the edge of the hot plate itself so that the outer side of the seal perfectly matches the outer perimetral edge of the hot plate The ends of the strips must fit together without overlapping Evenly and securely fix the seal to the hot plate pressing into place with the fingers and remove t
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