Kambrook KFP95 Food Processor User Manual
Contents
1. CAUTION Blades must be handled carefully as they are sharp Place the motor base on a level flat surface Your 850W Food Processor a 10 Speed Selection Dial a choice of 3 soeeds plus pulse for complete processing blending control Motor base 850 watts of processing power Processor bowl extra large 1 5 litre capacity for grating slicing vegetables processing foods mixing doughs etc Processor drive shaft Food pusher with removable inner 80ml Measuring Cup fits into the food chute for safe adding of foods onto the blades and prevents splashing when using the processing blade Processing lid and feed chute Processor lid must be fitted correctly or the processor will NOT operate Disc holder processing discs simply lock into place Stainless steel fine grating disc for grating chocolate and hard cheeses such as Parmesan Stainless steel chipping disc for french fries Also handy for stir fried vegetables Stainless steel thick slicing disc for slicing vegetables chicken meat and salami 12 13 14 15 16 17 18 19 JAN Stainless steel coarse grating disc for grating firm cheeses fruit and vegetables Stainless steel thin slicing disc for slicing vegetables and fruits Stainless steel fine grating disc for grating chocolate and hard cheeses such as Parmesan Processing blade protective cover for storage when blade is not in us2. The Kambrook Replacement Warranty does not apply to any defect deterioration loss injury or damage occasioned by or as a result of misuse or abuse negligent handling or if the product has been used other than in accordance with the instructions The Kambrook Replacement Warranty excludes breakables such as glass and ceramic items consumable items and normal wear and tear This Kambrook Replacement Warranty is void if there is evidence of the product being tampered with by unauthorised persons If the product includes one or a number of accessories only the defective accessory or product will be replaced Subject to your statutory rights in the event of Kambrook choosing to replace the appliance the Kambrook Replacement Warranty will expire at the original date i e 12 months from the original date of purchase In the event that you need some assistance with your Kambrook appliance please contact our Customer Service Department on 1300 139 798 Australia or 09 271 3980 New Zealand Alternatively visit us on the website at www kambrook com au Your Purchase Record Please Complete Date Of Purchase Kambrook 12 Month Replacement Warranty Attach a copy of the purchase receipt here Model Number Serial Number Purchased From Please don t return purchase record until you are making a claim Register your warranty at www kambrook com au service asp Kambrook Australia Buil
3. and Chicken the feed tube Freeze until partly frozen Process using firm pressure Cooked Meats Pack the feed tube snugly placing meat in the feed Cabanossi and Salami tube vertically Process using firm pressure For more even slicing remove sausage skins first Cucumbers Trim the ends of the Cucumber and cut into lengths to fit the tube vertically If the Cucumber is too wide scoring it length wise with a fork will make it more pliable Potatoes Peel the potatoes and cut into pieces if necessary to fit the feed tube Process using firm pressure 17 Blade Operating Guide continued The Stainless Steel Coarse Grating Disc For a wider choice of grating options we have included a coarse grating disc as well as a fine grating disc For all foods pack the tube firmly to ensure even results Although firm pressure on the food pusher is recommended for some foods do not press hard as the disc may jam ALWAYS use the food pusher when using the grating discs Ingredients Procedure Onions and Potatoes Pack into the feed tube and process using firm pressure Peel and cut into pieces if necessary to fit the feed tube Carrots Zucchini and Prepare the vegetables and pack into the feed Cucumber tube Packing vertically will give shorter shreds than packing horizontally Process using firm pressure Cheese Cut the cheese to fit the feed tube snugly Process using a light pressure on the food pusher to prevent the cheese
4. and garlic in processing bowl and process until finely chopped 4 Heat oil in a fryoan and add meat mixture Cook until browned add tomatoes tomato paste and herbs Allow to simmer for 20 minutes Cheese Sauce 5 Use the coarse grating disc on MAX speed 6 Grate tasty cheese 7 Melt butter in a small saucepan Add flour stir until smooth cook for 1 minute 8 Add milk and cream stirring over medium heat until sauce boils and thickens Simmer for 3 minutes add cheese and stir until cheese melts 9 Place of the meat sauce in the base of the lasagne dish Pour of the cheese sauce over the top Assemble lasagne sheets over the cheese sauce and then repeat the procedure 10 Bake in moderate oven for 20 minutes Fish and Prawn Cakes with Peanut Sauce Makes 12 300g fish fillets 600g green prawns peeled and deveined 1 tablespoon Penang curry paste Ye cup dessicated coconut 1 teaspoon ground black pepper 3 chillies seeds removed 2 tablespoons brown sugar Peanut Sauce 1 teaspoon sesame oil 1 clove garlic peeled and chopped 2 small red chillies chopped Ye cup crunchy peanut butter 1 cup 250m water 2 tablespoons soy sauce Ya cup coconut milk 1 Use the processing blade on MED speed 2 Place fish and prawns in the processing bowl and process until minced finely Add coconut curry paste pepper chillies and sugar and process until well combined Mould tablespoons of the mixture into
5. crumbling The Stainless Steel Fine Grating Disc Use MED speed for best results ALWAYS use the food pusher when using grating discs Ingredients Procedure Chocolate Break chocolate into pieces to fit the feed tube and process using firm pressure Parmesan Cheese Peel the onions and chop into halves Place onions in the feed tube cut edge down Process using firm pressure Garlic and Ginger Peel and place minimum 250g into the feed tube and process using firm pressure Note If small quantities are used they may block the holes in the grating disc To help wash the ingredients through pour 4 cup olive oil for garlic or Ya cup sherry for ginger down feed tube Excess amount can be stored for later use 18 The Stainless Steel Chipping Disc The chipping disc makes french fries from potatoes and also pumpkin or kumera sweet potato for something a bit different ALWAYS use the food pusher when using the chipping disc Ingredients Procedure Potatoes Kumera Prepare the vegetables pack into the feed tube and Pumpkin and process using firm pressure 19 Recipes Avocado Cream Dip Uses Nacho s Mezze Plate 1 ripe avocado peeped and chopped 4 shallots sliced 1 tablespoons lemon juice 1 teaspoon salt 1 teaspoons Worcestershire sauce Ya Cup sour cream 125g cream cheese Use the processing blade on MED or MAX speed 2 Place all ingredients into the processing bowl and pr
6. round patty shapes and grill or barbecue until golden brown Serve hot with peanut sauce Peanut Sauce 3 Heat sesame oil in saucepan Add garlic and chillies and saut for 1 minute Stir in peanut butter water and soy sauce Heat stirring until well combined and thickened Fold through coconut milk and serve Basic Buttercake 185g butter or margarine cubed 1 cup sugar teaspoon vanilla 3 x 60g eggs 3 cups self raising flour cup milk Use the mixing blade on MAX speed 2 Place butter sugar and vanilla into the processing bowl and process until light and fluffy 3 While motor is running add eggs one at a time through the feed tube until well combined Gradually add remaining flour and milk through the feed tube until mixture is well combined approx 1 minute 4 Remove the mixture from the bowl into a well greased deep 20cm square cake tin and bake in moderate oven 180 C for approximately 40 minutes or until golden brown Variations Light Sultana Cake 1 Add 1 cup sultanas after the addition of flour and milk pulsing sultanas through until just combined Cherry Cake 1 Add 125g diced glace cherries after the addition of the flour and milk pulsing through until just combined 25 Chocolate Mud Cake Mango Smoothie 1 tablespoon white vinegar 2 mangoes peeled and sliced 1 cup milk 1 cups plain yoghurt 1 cup plain flour 1 cup orange juice 1 cup self raising flour 1 cup caster s
7. safely discard operating The appliance will not any packaging material and operate unless properly assembled promotional labels before using the e Ensure the Speed Selection dial is food processor for the first time in the OFF position and the food e To eliminate a choking hazard for processor is switched off at the young children remove and safely power outlet and the power cord discard the protective cover fitted is unplugged before attaching to the power plug of this appliance the processing blade discs or Do not place the food processor processing lid near the edge of a bench or e Always secure the processing table during operation Ensure the bowl onto the motor base before surface is level clean and free of attaching the processing blade water and other substances or discs e Do not use the food processor on a e Ensure the processor lid is securely sink drain board locked in place before operating e Do not place the food processor e Do not remove the processing on or near a hot gas or electric bowl from the motor base whilst burner or where it could touch a in operation heated oven e Do not push food into the food e Handle the food processor and chute with your fingers or other attachments with care remember utensils Always use the food the blades and discs are razor pusher provided sharp and should be kept out of the reach of children 4 Keep fingers hands knives and other utensils away from moving bla
8. too large to fit into the feed tube Place the onions in the feed tube cut edge down Process exerting firm pressure on the food pusher Carrots Zucchini Prepare the foods in the usual way For rings arrange Eggplant and Bananas foods vertically in the feed tube cutting them so they are even in height For slices arrange foods horizontally in the feed tube Process by exerting firm pressure on the food pusher Capsicums Remove the core and seeds Halve the capsicums if necessary and arrange them vertically in the feed tube Process using firm pressure on the food pusher Mushrooms Wipe the mushrooms and pack in the feed tube on their sides Process using firm pressure on the feed pusher Apples and Peaches Peel if desired remove the stone and quarter the fruit Lie the quarters on their sides in the feed tube and process using firm pressure of the food pusher Beans Prepare the beans Cut into lengths and pack horizontally into the feed tube Process using firm pressure on the food pusher Cheese Cut the cheese into pieces large enough to just fit the feed tube Process using light pressure on the feed tube to prevent cheese crumbling Cabbage Cut cabbage into wedges to fit feed tube and process using firm pressure Lettuce Separate the leaves of the lettuce and wash and dry Roll the leaves firmly and pack into the feed tube Process using firm pressure Raw Meat Fish Trim meat of fat and gristle and cut to fit snugly in
9. KAMBROOK THE SMARTER CHOICE m MM I KAMBROOK KFP95 Important Please retain your instruction book for future use In the event that you need some assistance with your Kambrook appliance please contact our Customer Service Department on 1300 139 798 Australia or 09 271 3980 New Zealand Alternatively visit us on our website at www kambrook com au Contents Kambrook Recommends Safety First Using Your Kambrook 850W Food Processor Your 850W Food Processor Assembly and Operation of Your 850W Food Processor Maintaining and Cleaning Your Kambrook 850W Food Processor Blade Operating Guide Recipes p4 p p8 p10 p13 014 p20 Kambrook Recommends Safety First IMPORTANT Please retain your instruction book for future use At Kambrook we believe that safe performance is the first priority in any consumer product so that you our valued customer can confidently use and trust our products We ask that any electrical appliance that you use be operated in a sensible fashion with due care and attention placed on the following important operating instructions Important Safeguards For Your Kambrook 850W Food Processor e Carefully read all instructions e Use the blade protector when before operating the Kambrook storing the processing blade 850W Food Processor for the first e Always ensure the food processor time and save for future reference is completely assembled before e Remove and
10. a cup lemon juice 1 Cover cracked wheat with boiling water and stand for 15 minutes Drain and pat dry with paper towel 2 Use the processing blade on MAX speed 3 Place parsley mint and garlic into processing bowl and process until finely chopped 4 Add oil lemon juice and cracked wheat and pulse until combined 23 Coleslaw Serves 8 10 6 sticks celery 8 shallots Y red cabbage separate leaves and roll into bundles Ya white cabbage separate leaves and roll into bundles 4 carrots peeled 3 green apples cored and quartered 1 red capsicum 1 cups mayonnaise 1 Use the thick slicing disc on MED speed 2 Slice celery shallots and cabbage place into large bowl 3 Use the coarse grating disc on ED speed 4 Process carrots and place in bowl with cabbage 5 Use the processing blade on ED speed 6 Pulse apple amp capsicum until roughly chopped 7 Add mixture to the cabbage Place mayonnaise into bowl with cabbage and combine well 8 Refrigerate before serving 24 Lasagne Serves 4 6 500g chuck steak cubed 1 onion peeled and quartered 2 cloves garlic 2 tablespoons vegetable oil 440g can tomatoes 2 tablespoons tomato paste 1 tablespoon mixed herbs Cheese Sauce 90g tasty cheese 30g butter or margarine 2 tablespoons plain flour cup milk Y2 cup cream 1 x 450g packet instant lasagne sheets 2 Use processing blade on MAX speed 3 Place steak onion
11. ase Turn the bowl clockwise until the arrow on the processor bowl handle is aligned with the lock indicator arrow 2 on the motor base 10 Using the Slicing Grating Discs a Select the desired slicing grating disc and assemble into the disc holder See Fig 4 To fit the stainless steel disc onto disc holder fit left side of disc when writing is towards you with locating tab into holder then push right side down firmly until it locks into place See Fig 5 Fit the end without the push up marking in first Then push the push up side down firmly until it locks into place WARNING All blades must be handled carefully as they are sharp Correct Placement of the Processor Lid Place the lid on top of the bowl align the indicator line on the lid with the circle on the bowl Turn the lid clockwise moving the lid b To remove disc hold disc away and locking tab into the slot near the top place thumbs underneath disc at of the motor unit See Fig 7 until the top of disc marked push up and indicator line on the lid is aligned with push out See Fig 6 The disc may the circle on the top of the bowl A be tight for the first few times click sound will be heard to indicate it is correctly fitted Assembly and Operation of Your 850W Food Processor continued NOTE The 850W Food Processor will not operate unless the processing bowl and lid are correctly l
12. commence processing NOTE Do not over fill the processor bowl past the MAX line for solids and past the 750m mark for liquids When processing is complete turn to the OFF position Wait until the blades have stopped rotating before removing the lid blades or processor bowl Maintaining and Cleaning Your Kambrook 850W Food Processor Always switch the food processor to OFF then turn the power off at the power outlet and then unplug before disassembling any parts Wash the processor bowl blades and food pusher in warm soapy water after each use Rinse thoroughly and dry Do not soak steel parts The processing blade and slicing grating discs are extremely sharp Use caution when handling and storing these parts Always store the processing blade with the protective cover provided Store the food processor with the processing blade in the bowl and the lid and the food pusher in position but DO NOT lock as this places unnecessary strain on the operating switch Never use an abrasive cleaner Do not place any parts in the dishwasher Wipe the motor base with a soft damp cloth DO NOT immerse the motor base power plug or cord in water or any other liquid 13 Blade Operating Guide The Stainless Steel Processing Blade The cutting edge of this blade is extremely sharp it should only ever be held by the central plastic spindle ALWAYS store the blade with the protective cover provided Cho
13. des and discs Do not place hands or fingers into the processing bowl of the food processor unless the motor processing blade and discs have come to a complete stop Ensure the Speed Selection dial is in the OFF position and the appliance is switched off at the power outlet and the power cord is unplugged before removing the lid from the food processor bowl Ensure the motor and blades or discs have completely stopped before disassembling Ensure the Speed Selection Dial is in the OFF position and the appliance is switched off at the power outlet and the power cord is unplugged from the power outlet before attempting to move the appliance when not in use if left unattended and before disassembling cleaning or storing Do not use attachments other than those provided with the food processor Do not attempt to operate the food processor by any method other than those described in this booklet Care should be taken when removing the food from the processing bowl by ensuring the motor and the processing blade or disc have completely stopped before disassembling Ensure the Speed Selector Dial is turned to the OFF position the appliance is switched off at the power outlet and unplugged before removing the lid from the bowl The processing bowl should then be unlocked from the motor body and the processing blade or disc holder carefully removed before attempting to remove the processed food D
14. ding 2 Port Air Industrial Estate 1A Hale Street Botany NSW 2019 Australia Customer Service Line 1300 139 798 Customer Service Fax 1800 621 337 KAMBROO THE SMARTER CHOICE Kambrook New Zealand Private Bag 94411 Botany Manukau Auckland 2141 New Zealand Customer Service Line Spare Parts 0800 273 845 or 09 271 3980 Customer Service Fax 0800 288 513 Due to continual improvement in design or otherwise the product you purchase may differ slightly from the illustration in this book Issue 1 10
15. e Non skid suction feet for stability Spatula Stainless steel processing blade use for all chopping mixing and processing tasks Mixing blade use for making dough for pastry or bread Unique storage holder conveniently and safely stores attachments on top of lid Not Shown Automatic safety cut out prevents the 850W Food Processor from operating unless the processor bowl and lid are correctly engaged on the motor base Cord storage CAUTION Blades must be handled carefully as they are sharp Assembly and Operation of Your 850W Food Processor Your 850W Food Processor features 2 safety locking devices NOTE The food processor will not work unless all of the below are in place 1 The processor bowl is correctly LOCKED into position 2 The processor lid is correctly LOCKED into position WARNING All blades NOTE Always ensure that the must be handled Food Processor is disconnected carefully as they are from the power outlet and the sharp Speed selection Dial is turned to the OFF position before assembling or disassembling Using the Processing the Food Processor Mixing Blade a Select either the processing or Correct Placement of the nn b Place the processing mixing blade Processor Bowl over the drive shaft and push down Place the empty bowl onto the base with the handle on your right align the arrow 2 on the processor bowl handle with the align arrow 2 on the motor b
16. gh with desired toppings 4 Bake in hot oven for 20 minutes 29 Notes 30 Notes Kambrook 12 Month Replacement Warranty In Australia this Kambrook Replacement Warranty does not affect the mandatory statutory rights implied under the Trade Practices Act 1974 and other similar State and Territory legislation relating to the appliance It applies in addition to the conditions and warranties implied by that legislation In New Zealand this Kambrook Replacement Warranty does not affect your mandatory statutory rights implied under the Consumer Guarantees Act 1993 in relation to the appliance It applies in addition to the conditions and guarantees implied by that legislation This Kambrook Replacement Warranty is valid only in the country of purchase but other statutory warranties may still apply This Warranty card and the purchase receipt for this product are to be retained as proof of purchase and must be presented if making a claim under the Kambrook Replacement Warranty Please note that under any applicable statutory warranty you are not required to produce these documents but may be required to provide a proof of purchase Kambrook warrants the purchaser against defects in workmanship and material for a period of 12 months domestic use from the date of purchase or 3 months commercial use
17. lk for glazing 1 Use the mixing blade on LOW speed 2 Place the flour and salt into the processing bowl and process until well combined Add the butter and process until mixture resembles fine breadcrumbs While motor is running gradually pour the required amount of milk down the feed tube until mixture forms a ball around the blade approx 30 seconds do not overmix the dough as this will toughen the scones 3 Place the dough on the floured board and knead lightly Cut into rounds with a scone cutter Place each close together on a lightly greased oven slide Glaze with milk and bake in a hot oven 230 250 C for 12 15 minutes or until brown Pizza Dough Makes 1 large pizza or 2 medium pizzas 2 cups 300g plain flour 1 teaspoon salt 1 teaspoon sugar 7g dried yeast 30g butter or margarine 1 x 60g egg cup 125mls warm milk 1 Use the processing or mixing blade on MAX speed 2 Place the flour salt sugar and yeast into the processing bowl add butter and egg process until well combined gradually add milk to combined dry ingredients down the feed tube whilst the unit is running Process until well combined and the dough forms a ball around the blade Remove the dough and knead lightly until smooth and elastic Shape the dough into a ball place in a bowl and cover and stand for 30 minutes or until dough has doubled in size 3 Halve the dough and roll until the size of the pizza tray Spread the dou
18. o not blend a dry thick or heavy mixture for more than 60 seconds without turning the food processor off and stirring the ingredients before continuing to blend If the food processor is operated continuously for too long it should be allowed to rest for 25 30 minutes before recommencing Do not process hot or boiling liquids allow liquids to cool before placing into the processing bowl Do not move the food processor whilst in operation Do not leave the food processor unattended when in use Do not place any part of the food processor in the dishwasher or microwave oven Do not process thin fluids such as water milk stock juice etc above 500ml level in the processing bowl as this could result in overflow To reduce the risk of overflow always add drier or thicker ingredients to the processing bowl prior to adding fluids Do not place anything on top of the food processor when the lid is on when in use and when stored Keep the food processor clean Follow the Maintaining Your Food Processor instructions provided in this book Important Safeguards For All Electrical Appliances Fully unwind the power cord before use Do not let the power cord hang over the edge of a bench or table touch hot surfaces or become knotted To protect against electric shock do not immerse the power cord power plug or motor base in water or any other liquid This appliance is not intended for use by persons incl
19. ocess on MED or MAX speed until mixture is pureed and shallots are finely chopped 3 Serve with corn chips or vegetable strips vegetable strips can be made using the chopping blade 20 Hommos Serves 6 Uses Dip sauce spread thickener 2 cups chick peas canned or precooked 2 cloves garlic peeled 2 tablespoons plain yogurt 1 teaspoon paprika 1 teaspoon tahini 1 tablespoon olive oil 1 Use the processing blade on MAX speed 2 Place all ingredients in the processing bowl and process until smooth Panfried Lamb with Sun Dried Tomatoes Serves 6 6 lamb leg steaks 1 tablespoon olive oil 2 cloves garlic crushed Sun Dried Tomato Sauce Uses soup base base of salad dressing pasta sauce for beef pork lamb and chicken 73 cup drained sun dried tomatoes chopped Y cup pitted black olives 2 cloves garlic crushed 1 tablespoons olive oil 2 teaspoons fresh oregano chopped 1 Heat oil in a heavy based frypan add lamb and garlic 2 Cook lamb for 2 3 minutes each side 3 Serve with sun dried tomato sauce Sun Dried Tomato Sauce 1 Using the processing blade on MAX speed 2 Place sun dried tomatoes olives garlic and olive oil in the processing bowl and process until pureed and well combined Stir oregano through the sauce heat through and pour over lamb steaks Grilled Chicken with Pesto Serves 6 Uses for Pesto on chicken lamb potatoes pasta 6 chicken breast fillets
20. ocked into position Ensure the Speed Selection Dial is in the OFF position See Fig 9 Insert power plug into a 230V or 240V power outlet and turn the power on The processor is now ready to use To begin processing slicing grating turn the speed selection dial from the OFF position to either the LOW MED or MAX speed depending on your requirements The soeed can be changed at any time during the process For short bursts of power whilst processing use the PULSE setting 12 For slicing and grating ensure that the food items you want to slice or grate are of a suitable size to be fed through the food chute Place the food inside the chute and push down with the food pusher NOTE Never push down any foods with your hands and do not put your hands down the food chute at any time during processing For using the processing blade with the ingredients inside the processor bowl start the unit on LOW speed moving to MAX if necessary Before commencing ensure that the food pusher is in place to avoid splashing from the food chute Ingredients can be added through the food chute whilst processing If ingredients stick to the sides of the processor bowl during processing turn the Speed Selection Dial to the OFF position switch off at the power outlet remove lid and then push the food back onto the blades using the plastic spatula to scrape down the sides of the bowl Then re
21. own once during processing Do not fill above the 750ml fill line These are usually a melt and mix method Add ingredients in the order specified in the recipe Be careful not to over mix Place the flour and butter in the processing bowl and process using MED speed until butter is rubbed in With the motor running pour the liquid down the feed tube and process until mixture forms a ball approximately 30 seconds Do not mix more than 2 cups of flour at a time Place butter sugar and egg yolks in the processing bowl and process on MED or MAX speed until just combined Remove lid add the flour and mix until just combined using the PULSE switch Do not mix more than 4 cups of flour at a time Add ingredients in the order listed in the recipe Add liquids through the feed tube with the motor running 15 Blade Operating Guide continued The Stainless Steel Slicing Discs For a wider choice of slicing options we have included a thick and thin slicing disc Thick For all foods pack food into the feed tube firmly to ensure even results Although firm pressure on the food pusher is recommended for some foods do not press hard as the disc may jam Always use the food pusher when using the slicing disc Use soeed MED or MAX for best results NOTE Either the thick or thin slicing disc can be used for the ingredients listed on next page 16 Slicing Use Slicing Blade Onions Peel the onions and halve if
22. pping Use Processing Blade Ingredients Procedure Onions Vegetables Fruits Cut ingredients into approximately 2 5cm cubes and Cooked Meats Place in processing bowl up to 750g at a time Process using the PULSE switch until the ingredients are chopped as desired Remove lid and scrape the sides down with the spatula between pulses to ensure more even chopping Raw Meats Boneless Trim the meat of fat and gristle remove any bones Cut into 2 5cm cubes Process up to 750g at a time on MED or MAX speed scraping down the sides of the bowl until the meat is coarse or fine as desired Make sure the herbs are as dry as possible Place in the processing bowl and process on MED or MAX speed until finely chopped Scrape down the sides of the bowl at least once during processing Up to 4 cups of firmly packed herbs can be processed at a time Breadcrumbs or Quarter the slices of bread and break up the Biscuit biscuits Place them in the processing bowl and process using MED speed Process up to 1 loaves of bread crusts removed or 1 loaf with crusts at a time Use stale bread for dry breadcrumbs Nuts Shells Removed Place up to 2 cups of nuts in the processing bowl at a time and process using the PULSE switch If chopped too finely the nuts will become oily and eventually form a butter Processing smaller quantities at one time will ensure even chopping Hard Cheeses To process hard cheese such as Parmesan first cut the chee
23. se into 2cm cubes Turn speed to LOW and drop cubes of cheese down the feed tube processing 200g at a time Hard Boiled Eggs Shell and halve the eggs before placing in the processing bowl Process using the PULSE switch NOTE When mixing liquids with the processing blade do not fill above the bowls 750ml fill line Do not use the MAX speed as liquids will spill over the bowl 14 Pureeing Ingredients Cooked Soups Sauces Litre or less Dips Spreads Cooked Vegetables Fruit The Mixing Blade Mixing Ingredients Packet Cakes Batter Pikelets Crepes and Pancakes Quick Mix Cakes Short Crust Pastry and Scones Biscuits and Champagne Pastry Yeast Doughs Use Processing Blade Procedure Place up to A cups of mixture in the processing bowl and process on MED or MAX speed until desired consistency is reached Place ingredients in the processing bowl and process on MED or MAX speed If some ingredients are to remain in pieces add them last and mix in using the PULSE switch These may first be cooked in a saucepan Process on MAX speed until desired consistency is reached Use Mixing Blade Procedure Place all the ingredients in the processing bowl Process for 5 seconds using MAX speed remove lid and scrape down the sides of the bowl Process for another 5 10 seconds Place all ingredients in the processing bowl and process on MED or MAX speed until combined scrape sides of the bowl d
24. serve IF Use the processing blade on MAX speed Place all ingredients in a saucepan and simmer for 15 minutes or until pumpkin is tender Allow to cool Pour cooked ingredients into the processing bowl and process MAX speed until smooth Serve with sour cream and chives Prawn Laksa Serves 4 125g fresh ginger peeled and roughly chopped 2 small red chillies seeds removed 4 stalks lemon grass peeled and roughly chopped Ys bunch coriander 3 cloves garlic peeled 3 tablespoons peanut oil 1 teaspoon shrimp paste 2 tablespoons green curry powder 500g green king prawns shelled and deveined 3 cups 750ml coconut milk 500g packet Asian style noodles cooked follow directions on packet 200g fresh bean sprouts 1 Use the processing blade on MAX speed 2 Place ginger chillies lemongrass coriander into processing bowl 3 Process until ingredients are finely chopped 4 Heat oil in a saucepan and add the processed herbs shrimp paste and curry powder Cook stirring over a moderate heat for 4 5 minutes until mixture has softened 5 Add prawns and coconut milk Cook gently until prawns are opaque and cooked through 6 Place noodles and sprouts in serving bowl and spoon laksa over the top Tabouli Serves 8 cup cracked wheat 1 cups parsley sprigs cup mint leaves 1 clove garlic chopped 3 large tomatoes quartered 1 medium onion peeled and quartered Ya cup olive oil Y
25. skin removed Pesto 1 bunch basil 60g pinenuts 2 cloves garlic roughly chopped 60g fresh Parmesan cheese grated Ye cup olive oil 1 Grill chicken fillets and serve hot with fresh pesto Pesto 2 Use the processing blade on MAX speed 3 Place basil pinenuts garlic and Parmesan in the processing bowl process until well combined 4 Using LOW speed with the motor running gradually add the olive oil and process until well combined 21 Potato and Leek Soup Serves 6 3 le eks washed and tops removed 2 onions peeled 3 la rge potatoes peeled and roughly chopped 60g butter 5 cups 1250ml chicken stock salt and pepper to taste cup cream 1 22 Use the thick slicing disc on MAX speed Slice leeks onions and potatoes using the thick slicing disc Melt butter in a saucepan and saut leeks and onions until tender Add potatoes chicken stock salt and pepper and simmer for 10 minutes Allow to cool Using the processing blade on MAX speed Blend the soup in the processing bowl until smooth in two batches Return the soup to saucepan stir through cream and reheat gently Do not allow to boil Pumpkin and Cumin Soup Serves 6 500g butternut pumpkin peeled and roughly chopped 2 potatoes peeled and roughly chopped 2 onions peeled and quartered 3 cups stock vegetable or chicken 2 teaspoons ground cumin pinch of salt Sour cream and chives to
26. ter or margarine 150g grated cheese 2 tablespoons water 1 Place the water oil and then all the 1 Use the mixing blade on MED speed dry Ingredients Into the processing 2 Place the flour salt and butter into bowl with the dough blade i the processing bowl and process until 2 Process using MAX speed for up to mixture resembles fine breadcrumbs 15 seconds adding more water if While the motor is running pour water necessary to form a ball down the feed tube until mixture forms a ball around blade 3 Remove the dough from the bowl and place onto a lightly floured 3 Wrap the pastry in plastic wrap and surface to knead refrigerate for 15 minutes before using 4 Place the kneaded dough into a 4 Use as desired greased glass bowl cover with plastic wrap and place in a warm position until the dough has doubled in size Approximately 30 40 minutes 5 Remove the dough and cut into 4 fiatten the pieces and place some grated cheese onto the dough Fold the top corner into the centre of the dough then fold each side to meet itself and roll inwards to form a roll and place on a greased baking tray 6 Place the tray in a warm position until the rolls have doubled in size 7 Bake in a moderate oven 180 200 C for 15 20 minutes NOTE Other fillings can be incorporated in the same way i e pesto mustard and grains 28 Scones Makes 18 3 cups self raising flour Y teaspoon salt 45g butter or margarine 200m milk mi
27. uding children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Children should be supervised to ensure that they do not play with the appliance It is recommended to regularly inspect the appliance Do not use the appliance if Dower cord power plug or appliance becomes damaged in any way Return the entire appliance to the nearest authorised Kambrook Service Centre for examination and or repair Any maintenance other than cleaning should be performed at an authorised Kambrook Service Centre This appliance is for household use only Do not use this appliance for anything other than its intended use Do not use in moving vehicles or boats Do not use outdoors Misuse may cause injury The installation of a residual current device safety switch is recommended to provide additional safety protection when using electrical appliances It is advisable that a safety switch with a rated residual operating current not exceeding 30mA be installed in the electrical circuit supplying the appliance See your electrician for professional advice Using Your Kambrook 850W Food Processor Before First Use Before first use remove and safely discard any promotional labels and wash the food processor bowl and all blades in warm soapy water Dry thoroughly
28. ugar 1 Place mangoes yoghurt and orange juice into the blender jug Blend cup cocoa on MAX speed until smooth Serve Ye teaspoon bicarbonate of soda immediately 125g butter or margarine 3 x 60g eggs Use the mixing blade on MED speed 2 Add vinegar to milk and allow to stand for 5 minutes 3 Place flour sugar cocoa and bicarbonate of soda into the processing bowl and process until combined Add melted butter egg and milk and process until smooth 4 Pour mixture into a greased 20cm ring and bake in a moderate oven 180 C for 40 45 minutes or until cooked 26 Power Shake 2 tablespoons cocoa powder 1 teaspoon instant coffee 2 tablespoons boiling water 2 tablespoons sugar 1 x 60g egg 1 teaspoon wheat germ 2 cups 500ml cold milk 1 Dissolve cocoa and coffee in boiling water Combine with sugar egg wheat germ and milk Pour into blender jug Blend on MAX speed until smooth and frothy 2 Serve immediately Banana Smoothie 2 bananas peeled and chopped 1 cup plain yoghurt 1 cup milk cup honey 1 Place bananas yoghurt milk and honey into the blender jug Blend on MAX speed until well combined 2 Serve immediately 27 Cheesy Bread Rolls Shortcrust Pastry 37 cups 500g bread flour 310ml Tepid water Makes sufficient to line a 20cm pie F base cover 1 tablespoon sunflower oil 1 teaspoon salt 2 cups 300g flour 1 teaspoon sugar Ye teaspoon salt 1 teaspoon dry yeast 125g but
Download Pdf Manuals
Related Search