Hobart ML-136819 Clothes Dryer User Manual
Contents
1. ENERGY STAR Proud supporter of you INSTALLATION amp OPERATIONAL MANUAL 1HFD amp HFC SERIES ELECTRIC FRYERS With KleenScreen PLUS Filtration Systems MODELS 1HF50D ML 136500 1HF85CF ML 136819 Te WELLE 97715 xij Sees ies 3 1 p T 23 m SELES b t 1 Z P P 1HF85CF Shown Computer Control ENERGY 5 Qualified For additional information on Hobart or to locate an authorized parts and service provider in your area visit our website at www hobartcorp com HOBART 701 S RIDGE AVENUE DIVISION OF ITW FOOD EQUIPMENT GROUP LLC TROY OHIO 45374 0001 WWW HOBARTCORP COM F 32964 REV C August 2012 HFD SERIES ELECTRIC FRYER IMPORTANT FOR YOUR SAFETY THIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO INSTALL ELECTRIC EQUIPMENT WHO SHOULD PERFORM THE INITIAL FIELD START UP AND ADJUSTMENTS OF THE EQUIPMENT COVERED BY THIS MANUAL FOR YOUR SAFETY DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS OR LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE WARNING Improper installation adjustment alteration service or maintenance can cause property damage injury or death Read the installation operating and maintenance instructions thoroughly before installing or servicing this equipment HOBARTCORP F 32964 Rev C May 2012 3 HFD SERIES E2. 13 FILTERING THE 13 DRAINING THE 2 14 BOILOUT PROCEDURE u uuu 2 it potias 14 U 2 zu 2 itasse tot ood hasan phai 15 Bru C 15 ELECTRIC KLEENSCREEN PLUS INSTALLATION amp OPERATION 16 FILTERING INSTRUCITONS FOR KLEENSCREEN PLUSO 17 c u ZZ p uu et ene awas due 17 tede deus asta ima Ia E 17 INSTRUCTIONS TO REMOVE amp REPLACE FILTER ENVELOPE 19 OPERATION UE IE re p Late 20 FILTER PROCEDURE 4 2 40 0 7 227 7 7 7 20 FILTERING SOLID COMPUTER CONTROLS GUIDE 21 FIETERING EIPS L2 u inanes orm Pr OE ERR E e s a O x bia 22 REMOVING EXCESS DEBRIS FROM THE FILTER 22 PLUSH AND DISCARD emo 22 BOIL OUT PROCEDURE 5 5 23 THERMAL OVERLOAD PROTECTION RESET BUTTON 23 MAINTENANGE e tois idet dant tek 24 Service in the US and 24 Iri JAUS UAW ie nD na tede tha D Lote 24 TROUBLESHOOTING g debiles 24 Troubleshooting 1 2 24 HOBARICORP M2964 Rev 2012 E HFD HFCF SERIES ELECTRIC FRYER INTRODUC
3. The burners will cycle on and off maintaining the set temperature HOBARTCORP F 32964 Rev C May 2012 10 HFD SERIES ELECTRIC FRYER Programming the Solid State Control HOBART FRYERS SOLID STATE CONTROLS GUIDE HOBART Programming in 7 Easy Steps for revisions v3 00 or higher Fill fry tank with oil and then tum power on PROGRAMMING MODES To make changes to your program 1 If display is locked it must be unlocked using the unlock code To UNLOCK this control you must quickly press Lhe LEFT LEFT RIGHT RIGHT alli QE butlens while the word LOCKED is displayed UNLOCK CODE 2 After unlocking go to steps F 32813 January 2007 Press P program button to enter the program moda LEFT TIMER displays er ksi Press P to go to Step 3 Press to increase time Press to decrease tima O uNEUEKESG A tex 6 UNLOCK displays Press z to LOCK LEFT illia Press er to UNLOCK Press P to go to Step 7 Mata HOBART recommends keeping the controls LOCKED after programming to prevent altering RIGHT TIMER displays Press e to increase tima Press to decrease time Press P to go to Step 4 LACKED Press P button and HOLI FOR 3 5 nds to save and exit program mode Note Programming modes can be initiated while the fryer is ON by pressing the P button If LOCK
4. Filtration System Installation and Operational Manual for HFF Models CTITYIJ LIT Tf Q 2 tm 1HF85CF Shown Electric KleenScreen PLUS Models 1HF85CF ML 136819 HOBARTCORP F 32964 Rev C May 2012 16 HFD HFCF SERIES ELECTRIC FRYER Filtering Instructions for KleenScreen PLUS Fryers General The KleenScreen PLUS filtration system filters the oil as it is pumped back into its respective tank s Only one tank can be drained and filtered at a time Under no circumstances should both tanks be drained at the same time Assembly e After unpacking wash the filter pan crumb basket and filter screen assembly Make sure you remove the insert located inside the filter screen Use dishwashing detergent and warm water parts are dishwasher safe Rinse the filter pan crumb basket and filter screen components completely and wipe all parts dry with a clean cloth e Pull out the filter drawer all the way leaving the filter pan opening exposed e Place the filter tank into the filter drawer making sure that the pins on the bottom of the filter pan line up with the holes in the filter drawer Position the filter screen assembly into the suction tube clip in the filter pan positioning the filter screen assembly flat on the bottom of the filter pan Place the primary crumb basket onto the left handle of the filter pan Carefully line up the suction tube nozzle so that it mates with the oil receptacle block mounted on the
5. To load new product menu using the software menu program offline with desktop or laptop computer 1 Press 7 USER SETTING displays Select 3 MENU ITEMS Insert USB memory drive with the new product menu files into USB Port Press 8 button to display available product menu files by saved name Press 0 to select the new product menu name o Press arrows 44 P gt to confirm selection within 23 seconds while the menu selected is flashing 7 Remove USB memory drive www hobartcorp com Fryer Technical Support 1 888 4HOBART HOBARTCORP F 32964 Rev C May 2012 A t HFD SERIES ELECTRIC FRYER TURNING OFF THE FRYER Open the door to the fryer Press the power switch to the OFF position EXTENDED SHUTDOWN 1 Open the door to the fryer Press the power switch to the OFF position 2 Thoroughly drain the fryer Refer to DRAINING THE FRYER 3 Clean the fryer according to CLEANING 4 Turn off the main gas shutoff valve FILTERING THE OIL Hot oil and hot parts can cause burns Use care when operating cleaning and servicing the fryer Filter shortening at least once a day 1 A cold fryer will not drain properly Always filter shortening between 250 F and 350 F The shortening in the cold zone area will remain hard if not heated properly If necessary use the clean out rod to carefully stir the hard shortening to an area above the cold zone where it will melt 2 Open the door to th
6. frame of the fryer battery Close the drawer See Figures 1 2 3 and 4 SN Suction Tube gt 54 J 135 S 25 5555 32 4 277122241112412 Filter Insert Knurled Bottom Qa Fitting Fig 1 HOBARTCORP F 32964 Rev C May 2012 17 HFD SERIES ELECTRIC FRYER Fully assembled filter screen assembly Secure Tube with Suction Tube Clip Filter Screen Lays Flat On Bottom of Filter Pan Micro Filtration Fabric Envelope Assembly Same Suction Tube Fabric Envelope Insert Different from Screen Assembly Fabric Envelope __ o Closing Clip Same Knurled Knob gt b Fig 4 HOBARTCORP F 32964 Rev C May 2012 18 HFD SERIES ELECTRIC FRYER INSTRUCTIONS TO REMOVE amp REPLACE KLEENSCREEN PLUS FILTER ENVELOPE FOR ABSOLUTE FILTRATION amp MAXIMUM FLOW RATE WE RECOMMEND YOU CHANGE YOUR FILTER ENVELOPES AT EVERY OIL CHANGE 10 14 DAYS DEPENDING ON OIL USAGE Step 1 Discard all oil from the filter vessel see pages 23 or 24 When the filter pan is empty use a spatula and scrape off all debris left on the filter envelope and in the filter pan Step 2 Unscrew S Tube from filter by turning the Bottom Knurled fitting counter clockwise Step 3 Remove SST Closure Clip by lifting off one side Step 4 Remove SST Filter Screen Insert and wash insert with hot water and d
7. options Press to save your melt cycle To set Cook Time manually press 3 SELECT MENU ITEM will display t Select an item to be edited by pressing the corresponding num ber 1 10 The menu will change to allow edits to the menu item selected using the MENU ITEM SETTINGS in the right display HINGS FRI CALAMARI eos ST IO PICKLE F 32982 August 2010 3a Press to edit the NAME of the menu item and follow the directions on the right display To change the letters press button move towards the beginning of the alphabet and button Q to move towards the end of the alphabet The LED above the button selected for the menu item to be edited will be lit and the available parameters for editing will be Ested in the right display Press to save the new NAME of the menu item 3b Pross to change the COOK TIME The current time will flash Type in the new COOK TIMI Press fet to save your new COOK TIME Press G to edit the SHAKE TIME The current shake time wil flash Type in the new SHAKE TIME Press to save your new SHAKE TIME Press to change the HOLD TIME The HOLD TIME will flash Type in the new HOLD TIME Press to save your new HOLD TIME Press G to choose COMPENSATING TIME or ACTUAL TIME YES will begin to flash Press the button to select YES tor COMP TIME or NO for ACTUAL TIME M Pross 1 7 to savo your selection Press again
8. pan below The fryer will automatically turn off Qo While draining the tank use a crumb scoop to move the residue at the bottom and sides of the tank down into drain tube 000 P To turn on the filter motor pump push the FILTER button located on the control panel holding it for Cer on approximately 3 seconds Allow the oil to cycle through the filtering operation for about 3 minutes or until satisfied that the oil and fry tank are clean DRAINII displays Use provided tank brush to clean and remove food particles on the fry tank Use provided clean out rod to clear drain if clogging occurs 2 9 T eQo Qo viuis S Oily When filtering is finished close the red drain When the filter pan is empty push the valve by turning the red drain handle f VAT FILTER button to turn off the motor pump Once the oil level has been checked and displays verified press the TEMP button The fryer Oil level should be between the Min Max lines vill Allow all of the oil to flow back into the fryer from ondhedtentcbarir will automatically turn OBK on and the ion the filter pan It is normal to see air bubbles in the diniya s dabis MARG idc will resume heating displays if tank toward the end of filtering 9 temperature is below set temperature 4 WARNING 2 4 HOT FRYING COMPOUND AND PARTS CAN CAUSE BURNS USE CARE WHEN OPERATING CLEA
9. to exit MENU ITEM SELECTION and retum to SELECT MENU ITEMS ooo oon mo Press the program button P USER SETTINGS displays To Lock control or keep the computer UNLOCKED press 4 current setting will flash Press the button to select YES or NO oe Press PJ to save your selection To adjust the Beeper VOLUME press 9 The current setting will flash and will sound Press the button to select 1 2 or3 S Press to save your selection set Language press The current setting will flash Press the S button to select ENGLISH SPANISH or FRENCH ES Press P to save your selection To set the IDLE SETBACK press 7 The current time will flash Type in the new IDLE TIME 10 99 minutes Press to save your new IDLE SETBACK time Press again to SAVE ALL OF YOUR SETTINGS and exit the programming mode MENU ITEMS will display HOBART Proud supporter of you oo ALG Li To REVIEW SETTINGS press the OIL TEMP button ACT temperature displays Set temperature displays Tor CAE NU 006 Hit LEFT or RIGHT P gt arrow followed by desired product 1 0 Display will scroll through settings for Time Shake Hold and Cook Cycle Tor 90o 006 OFFLINE PROGRAMMING WITH SOFTWARE MENU PROGRAM Desktop or Laptop computer required Please install the Programming Software packed with your fryer
10. top coupling of the oil drain tube Drain extension needs to be only hand tightened Boil Out By Pass Extension Tube Standard Hose End THERMAL OVERLOAD PROTECTION BUTTON The motor pump supplied with the filtering system has a thermal overload protection circuit that senses when excess heat occurs due to filtering for long periods of time or under heavy load prior to discarding debris buildup If the thermal overload protection is tripped wait 5 minutes and then reset the motor by pushing in the red button The arrow in Figure 7 shows the location of the reset button located on the front off the motor pump facing towards you Fig 7 HOBARTCORP F 32964 Rev C May 2012 ee HFD SERIES ELECTRIC FRYER MAINTENANCE WARNING Hot oil and hot parts can cause burns Use care when operating cleaning and servicing the fryer A WARNING Spilling hot fryer compound can cause severe burns Do not move fryer without draining all frying compound from the tank Service in the US and Canada Contact your local Hobart Service office or address on the front of this manual In Australia Contact Hobart Food Equipment PTY LTD 16 Hilly Street Morlake N S W 2137 Australia P O Box 100 Concord N S W 2137 Tel 02 9736 1200 Fax 02 9736 1555 www hobartfood com au Troubleshooting Chart Problem Probable Cause No Heat Power switch not turned on Wire connections loose call service Wires connecti
11. E FRYER Check the level of the fryer by placing a level on top of the fryer after electrical connections have been made Ensure that the fryer is level front to back and side to side in the final installed position If using casters lock the wheels after unit is level OPERATION WARNING Hot oil and parts can cause burns Use care when operating cleaning and servicing the fryer A WARNING Spilling hot frying compound can cause severe burns Do not move fryer without draining all frying compound from the tank OVER TEMPERATURE SHUTDOWN If the shortening becomes overheated a high temperature shutoff device will turn the heating elements off shutting down the fryer If the fryer shuts down due to overheating do not turn fryer on until the shortening temperature is below 300 F 149 C If an overheating situation persists contact your local Hobart authorized service office BEFORE FIRST USE Cleaning New units are wiped down at the factory to remove any visible signs of dirt oil grease etc remaining from the manufacturing process Before any food preparation thoroughly wash the protective oil from all surface parts and the tank interior with hot soapy water to remove any film residue and dust or debris NOTICE Do not use chlorine or sulfate sulfide cleaners Wash accessories shipped with unit e Hinse fryer and accessories thoroughly and drain the fryer HOBARTCORP F 32964 Rev C May 2012 8
12. ED appears refer to UNLOCK code TEMPERATURE SETTING displays FEHT Press Pto go to Step 5 Press to increase temp Press s to decrease temp MELT CYCLE displays Press to change to S Solid Press en to change to NO MELT Press e to change to L Liquid Press Pto go to Step 6 After the program mode is completed one af tha following screens will be displayed TENIBEEATI IET TEMPERATURE SETTING RESULTS Results of programming for oil temperature is at set temperature Results of programming MELT L Display says Results of programming MELT S Display says Results of programming NO MELT HEATING Display says if oil temperature is below 135 F www hobartcorp com Fryer Technical Support 1 888 4HOBART 1 HFD SERIES ELECTRIC FRYER HOBART FRYERS Programming the Computer Control COMPUTER CONTROLS GUIDE PROGRAMMING in 7 Easy Steps for revisions V1 06 or higher o seo 0065 ee Fill fry tank with oil and then turn power on STEP PROGRAMMING MODES Press program button USER SETTINGS displays To set cook temperature press The current temperature will begin to flash Type in the revised temperature 2 Press P to save your new cook temperature To set the melt cycle press Q The LIQUID display will begin to flash Press the button to select LIQUID SOLID and NO MELT
13. Electrical Code ANSI NFPA 70 latest edition Copies may be obtained from The National Fire Protection Association Batterymarch Park Quincy MA 02169 7471 Canada Local codes CSA C22 1 Canadian Electric Code LAW 5 6 ASSEMBLY The fryer must be restrained to prevent tipping and the splashing of hot liquid The means of restraint may be the manner of installation such as connection to a battery of appliances installing the fryer in an alcove or by separate means such as adequate ties Fryers with Casters Optional separate instructions for installing casters are included with the casters The restraining device should be attached to the cutout on the back panel See illustration for location 4 VH10049 Rear of Fryer B Strain Relief Chain Connection Chain supplied by others HOBARTCORP F 32964 Rev C May 2012 6 HFD SERIES ELECTRIC FRYER Australia use only the caster supplied by the manufacturer for the fryer device The fryer must be installed using a hose assembly restraining device to limit the movement of the appliance in accordance with AS1869 The fryer must be installed with a connector not supplied by Hobart complying with the above codes The fryer must be installed with restraining means to guard against transmission of strain to the connector See illustration The fryer must be installed with the casters provided If the restraint is ever to be disc
14. Follow the FILLING TANK WITH SHORTENING procedure in this manual The fryer is now ready for use Press the start button to begin heating the shortening CLEANING WARNING Hot oil and hot parts can cause burns Use care when operating cleaning and servicing the fryer Daily Clean your fryer regularly with the tank brush along with a damp cloth and polish with a soft dry cloth If regular cleaning is neglected grease will be burned on and discolorations may form Fingerprints are sometimes a problem on highly polished surfaces of stainless steel They can be minimized by applying a cleaner that will leave a thin oily or waxy film Clean all exterior surfaces of your fryer at least once daily Use a damp cloth with warm water and a mild soap or detergent NOTICE Do not use chlorine or sulfate sulfide cleaners Rinse thoroughly and then polish with a soft dry cloth Keep the fryer exterior clean and free of accumulated grease to prevent stubborn stains from forming If regular cleaning is neglected grease will be burned on and discolorations may form Remove discolorations by washing with any detergent or soap and water Use a self soaping non metallic scouring pad for particularly stubborn discolorations Always rub with the grain of the stainless steel Do not use a metallic scoring pad or harsh cleaners HOBARTCORP F 32964 Rev C May 2012 15 HFD SERIES ELECTRIC FRYER KleenScreen Plus
15. HFD SERIES ELECTRIC FRYER Wipe tank completely dry with soft clean cloth FILLING TANK WITH SHORTENING Close the drain valve Fill the fryer tank with shortening Hobart recommends using liquid shortening Shortening level should be between the MIN and MAX lines in the fryer tank Shortening will expand when heated Do not fill the fryer tank past the MAX line Press the melt switch to liquid or solid shortening Add fresh shortening as needed to maintain oil level Solid Shortening Do not set a complete block of solid shortening on top of an electric fryer s heating elements Doing this may damage the elements and increase the potential for shortening flash fire If solid shortening is to be used in an electric fryer remove the baskets and crumb screen s and raise the elements from the tank Pack the bottom of the tank completely with solid shortening lower the elements and then pack the shortening completely around and over top of the elements Lay crumb screen s in the tank on top of the packed shortening Follow the melt instructions in this manual Once all shortening has been melted and the fryer has met the set temperature fill baskets and resume frying BASIC FRYING INSTRUCTION Set the desired temperature and allow shortening to heat up to that temperature Fry items that are the same size to ensure equal doneness Drain or wipe dry raw or wet foods to minimize splatter when lowering int
16. ING BOIL OUT PROCEDURE Weekly or when oil is replaced 1 Drain the tank as described under FILTERING THE OIL 2 Close the drain valve and fill tank with water Use Boil Out solid degreaser low foaming cleaner which can be ordered from your local dealer Follow the instructions on the side of the package NOTICE po not use chlorine or sulfate sulfide cleaners 3 Solution level must be between the MIN and MAX levels on the fryer tank 4 Press the power switch to the on position Set the temperature knob to 200 Water boils at 212 F Do not bring water temperature to an overly active boil 5 Press the start button to begin heating the boil out solution 6 Use the tank brush clean the sides bottom and heat exchanger tubes 7 Place the drain extension in the drain valve and hand tighten only Drain the cleaning solution from the tank into a container 8 Close the drain valve and refill the tank with water Add 1 cup 1 4 L of vinegar to neutralize alkaline left by the cleaner Solution level must be between the MIN and MAX level on the fryer tank Press the start button to allow the solution to heat up Allow solution to stand for a few minutes HOBARTCORP F 32964 Rev C May 2012 14 HFD SERIES ELECTRIC FRYER 9 Drain the tank according to DRAINING THE TANK Rinse thoroughly with clear hot water All traces of cleaner must be removed Dry the tank thoroughly 10 Close the drain valve and add shortening
17. LECTRIC FRYER TABLE OF CONTENTS IMPORTANT FOR YOUR 2 INTRODUCTION ese HEC 4 GENERA PE PINE 4 ORDERING PART S42 4 FRYER CAPAG 4 UNPACKING 4 INSTALLA HON A 5 CODES STANDARDS uu u uu tation piya apumi saus hos 6 AO ENBE peonia cesi 6 7 LE VEUING THE FRYE Ronnes paui aD eive ha 8 OPERA THON oscura Eruca c eite ied bu ecd c IR E Cue 8 OVER TEMPERATURE 5 8 BEFORE FIRST USE ae eae 8 CENIR 8 FILLING TANK WITH 9 BASIC FRYING 6 42 9 Fry Basket 10 EXTENDED SHORTENING 10 TURNING ON THE FRYER 1 2 d 10 QUICK START GUIDE SOLID STATE DIGITAL CONTROL 11 QUICK START GUIDE COMPUTER CONTROL 12 TURNING OFF THE FRYER 220202 2 202 22 13 EXTENDED SHUTDOWN
18. NING OR SERVICING THE FRYER USE CARE WHEN FILTERING DO NOT LEAVE UNATTENDED SPILLING HOT FRYING COMPOUND CAN AUSE SEVERE BURNS DO NOT MOVE THE FRYER 2 JUT FIRST DRAINING ALL FRYING COMPOUND ROM TANK 40 IMPORTANT IF POWER IS MISTAKENLY TURNED OFF DURING THE FILTERING OPERATION THE CORRECTIVE ACTION IS AS FOLLOWS 1 CLOSE DRAIN VALVE HOSE 2 TURN POWER SWITCH ON 3 IMMEDIATELY OPEN DRAIN VALVI 4 CONTINUE FILTERING OPERATION PER STEPS 1 6 NOTE NOT RECOMMENDED TO BE USED WITH SOLID SHORTENING F 32983 August 2010 www hobartcorp com Fryer Technical Support 1 888 4HOBART HOBARTCORP F 32964 Rev C May 2012 22 T HFD SERIES ELECTRIC FRYER FILTERING TIP Open the filtering drawer approximately 1 to allow any oil in the return line to run back into the filter pan This will take about 30 seconds to complete Then open the drawer completely to clean filter components REMOVING EXCESS DEBRIS FROM THE SCREEN FILTER 1 Pull the filter drawer out and remove the crumb basket and empty any debris into the trash 2 Remove the filter screen assembly Scrape debris from the filter screen Then remove the insert by unlatching the latch Clean all parts thoroughly 3 5 debris from the bottom of the filter pan and discard in the trash 4 Reassemble all filter components after being dried thoroughly FLUSH AND DISCARD 1 Follow filtering instructions 1 3 however do not p
19. TION GENERAL Hobart Fryers are produced with quality workmanship and material Proper installation usage and maintenance will result in years of satisfactory performance Before installing the fryer thoroughly read this manual and carefully follow all instruction This manual is applicable to model listed on the cover page Procedures in this manual will apply to all models unless specified Pictures and illustrations can be of any model unless the picture or illustration needs to be model specific ORDERING PARTS Customers may order parts directly from their local authorized service center If not known call Hobart Customer Service 1 888 4HOBART To speed up your order provide the model number serial number electrical specifications part needed item part number if known and quantity needed UNPACKING This fryer was carefully inspected before leaving the factory Upon acceptance of the shipment the transportation company assumes full responsibility for safe delivery Immediately after unpacking the fryer check for possible shipping damage If the fryer is damaged save the packaging material and contact the carrier within 15 days of delivery Check that the following have been included Crumb Rack s Tank Brush Adjustable 4 Legs Fryer Batteries with the KleenScreen PLUS Filtration System have legs installed from the factory Drain Pipe Extension for freestanding fryers only Twin Fry Baskets 2 per fry t
20. ank Cleanout Rod non filtered fryers only Fryer Batteries with the KleenScreen PLUS Filtration System e Filter Pan Suction Tube Screen Assembly Boil Out ByPass Extension Complimentary Pack of Micro Filtration Envelopes e High temperature discard hose Manual and Warranty Sample Boil Out Tablets CD with Fryer Menu Editor Software Computer Models Only HOBARTCORP F 32964 Rev C May 2012 4 HFD SERIES ELECTRIC FRYER Do not use the door or its handle to lift the fryer MODEL GMO Kw per Fry Tank Width Inch cm Total Shortening Ibs kg System Each Fry Tank n Voltage ranges are 208 3 Phase 50 60 Hz 240 3 Phase 50 60 Hz 480 3 Phase 50 60 Hz The number preceding the model number of the fryer refers to the number of fryers in a battery INSTALLATION Before installing the fryer verify that the electrical requirements agree with the specifications on the fryer data plate which is located on the inside of the door panel Record your fryer model device and serial numbers for future reference in the space provided below This information can be found on the fryer data plate Fryer Model No Device Serial No HOBARTCORP F 32964 Rev C May 2012 S HFD SERIES ELECTRIC FRYER CODES AND STANDARDS The fryer must be installed in accordance with In the United States State and local codes or the absence of local codes with National
21. e fryer The power must remain ON for the fryer to filter correctly 3 Insert the drain extension into the drain valve Tighten only hand tight 4 Direct the drain extension into mobile filtering device 5 Slowly open the drain valve to allow oil to flow from the fry tank to the filter pan or discard container The heating elements will turn off automatically 6 When fry tank is empty use the tank brush to remove any additional debris 7 Close the drain valve 8 Fill tank with new shortening Fill to a minimum of the MIN level but no high that halfway between MIN and MAX Oil will expand as it is heated 9 Press the start button only after step 9 is fully completed The fryer will begin to heat the shortening HOBARTCORP F 32964 Rev C May 2012 sj HFD SERIES ELECTRIC FRYER DRAINING THE TANK 1 Open the door to the fryer The power must remain ON for the fryer to filter correctly 2 Insert the drain extension into the drain valve Tighten only hand tight 3 Direct the drain spout into the container that you want to drain the shortening into 4 Open the drain valve slowly allowing the oil to drain into the container When the container is full or the fryer tank is empty close the drain valve Repeat this step until the fryer is empty Remove the drain extension and place it back in holder 5 tis recommended to now boil out your fry tank Follow the BOIL OUT PROCEDURE Then clean out as described under CLEAN
22. o hot shortening Add fresh shortening as needed Fry Basket Guidelines Do not overfill baskets See fry basket capacity below Carefully lower basket into oil When frying doughnuts and fritters turn product only once during frying When cooking French fries or onion rings shake the basket several times HOBARTCORP F 32964 Rev C May 2012 9 HFD SERIES ELECTRIC FRYER Batter covered foods should be dropped carefully one by one into shortening or basket If you use the basket first dip the basket into the shortening to reduce batter build up on basket surfaces When frying is completed remove basket or product Hang basket on rear hanger Fry Basket Capacity HF50 Recommended pounds per basket are 2 5 lbs 1 1 kg HF85 Recommended pounds per basket are 3 5 lbs 1 6 kg EXTENDING SHORTENING LIFE shortening life be extended by the following guidelines Do not salt foods over the fryer Use good quality shortening Filter shortening daily at a minimum Replace shortening if it becomes poorly flavored Keep equipment and surrounding clean Set thermostat correctly excess moisture and particles from food products before placing on fryer TURNING ON THE FRYER Open the door to the fryer Turn the power switch to the on position Set temperature by turning the knob to the desired temperatures The burners will light automatically
23. onnected turn off electric supply to the fryer ELECTRICAL CONNECTION WARNING Electrical and Grounding connections must comply with the National Electrical Code and or other local codes WARNING Disconnect the electrical power supply to the machine and follow lockout tag out procedures Appliances equipped with a 120V flexible electric supply cord are provided with a three prong grounding plug It is imperative that this plug be connected into a properly grounded three prong receptacle If the receptacle is not the proper grounding type contact an electrician Do not remove the grounding prong from this plug For 480 volt fryers a separate cord and NEMA 15 5P plug is required not supplied with the fryer Plug in the wire connection into an approved outlet Place fryer as near to its final position as possible Connect 3 phase line to X Y and Z on terminal block To reach terminal block remove electric cover plate from fryer For each 157 gt 39 cm and 21 53 cm section a 3 phase supply line capable of handling the required KW at the fryer s rated voltage 208 240 and 480 is needed Refer to the fryer data plate for this electrical information NOTICE shield electric connection supply wiring a permanently connected or direct wired device must be installed using flexible conduit sleeve with the appropriated connectors HOBARTCORP F 32964 Rev C May 2012 E HFD SERIES ELECTRIC FRYER LEVELING TH
24. ons need cleaning High Limit call service Insufficient or too much heat Temperature not set to desired temperature High limit tripped call service Temperature probe call service Tank will not drain Shortening too cold Drain pipe clogged with debris Motor pump will not pump oil Suction tube not seated correctly in receptacle block Filter screen is clogged and needs cleaning Shortening is too thick cold Heat oil up to min 300 F Discard valve lever not fully engaged either for filtering or discarding HOBARTCORP F 32964 Rev C May 2012 24
25. p 1 1 Do not turn off the Fryer The power must be on throughout the entire filtering process NOTICE po NOT heat the fryer during the filtering procedure Permanent damage to your fry tank may occur and warranty may be voided 2 Hobart recommends adding an oil treatment media to the oil prior to filtering 3 Make sure that the filter drawer is closed completely and that the suction tube and receptacle block are in the correct position Fig 5 Fig 5 HOBARTCORP F 32964 Rev C May 2012 20 HFD SERIES ELECTRIC FRYER Filtering Instructions for KleenScreen PLUS Fryers with Computer Controls HOBART HOBART FRYERS COMPUTER CONTROLS GUIDE Proud supporter of you LT B RI R G in 6 Easy Steps for revisions V1 06 or higher zl 2 6 usas TIP Use provided crumb scoop to remove and suspend crumbs on the bottom of tank before proceeding to Step t TOGGLE BUTTON MENU ITEMS LEFT RIGHT ARROW KEYS DISPLAY FILTER BUTTON Make sure that the Power Switch is in the position Fryer must have Open the fryer doors and ensure that the filter drawer is pushed power to operate the motor pump Fryer Temperature should be between back into place under the fryer with the S Tube Suction Connector 300 350 Degrees Fahrenheit and Receptacle Block engaged Filter switch behind the door must be in the filter position not on hose Turn the drain valve to allow the oil to drain into the filter
26. ry thoroughly The Filter Screen Insert is dishwasher safe Place the insert into a new KleenScreen PLUS Filter envelope DO NOT WASH FABRIC ENVELOPE Step 5 Place Filter Screen Insert into the fabric envelope making sure that the holes line up Fold over the other end of the envelope and place SST Closure Clip on hinge over and firmly press clip all the way down to secure and seal filter assembly Making sure that the folded end is face down screw S Tube Assembly onto the Filter Assembly Tighten the Bottom Knurled fitting When tightened the 5 Tube assembly should be perpendicular to the long side of the filter assembly Step 6 Reposition the filter tube into the provided clip Align filter tube so that the end of the 5 Tube engages the Oil Receptacle fitting each time the drawer is opened and closed HOBARTCORP F 32964 Rev C May 2012 19 HFD SERIES ELECTRIC FRYER Operation A WARNING Hot oil and parts can cause burns Use care when operating cleaning and servicing the fryer WARNING Spilling hot frying compound can cause severe burns Do not move fryer without draining all frying compound from the tank NOTICE Never run water or boil out solution through filter and motor pump Doing so will void your fryer warranty FILTERING PROCEDURE Oil Temperature should be 300 350 F Use the provided crumb scoop to remove and suspend crumbs on the bottom of the tank before proceeding to Ste
27. ut oil treatment media into the fryer Drain the fryer oil into the filter pan 2 Attach the quick disconnect hose to the discard male quick disconnect fitting hose not supplied with fryer Accessory Option 3 Place other end of the discard hose into a container that is large enough to retain the discarded shortening 4 With the power switch still ON pull the Yellow Discard Handle Lever Rod towards you Press the FILTER switch and the Motor Pump will begin to operate NOTE Oil will come out immediately out of the nozzle end of the hose 5 Once the oil has been discarded completely and the filter pan is empty push the Discard Lever back in Press the FILTER switch to the OFF position to stop motor pump 6 Disconnect the discard hose The hose connection will be hot due to the temperature of the oil that was discarded Be careful to let the hose drain before putting away Close the drain valve and fill the fry tank with new oll HOBARTCORP F 32964 Rev C May 2012 22 HFD SERIES ELECTRIC FRYER BOIL OUT PROCEDURE Use the Boil Out By Pass drain extension allowing the boil out solution to exit the fry tank without using the filtering system Do not allow water to run through the motor pump Drain the boil out solution into a bucket or place a hose on the end of the drain extension allowing the other end to flow into a floor drain In Fig 6 the arrow is pointing to the drain extension It is threaded into the
Download Pdf Manuals
Related Search