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GE JRP15 Oven User Manual

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1. rvice Customer Se Care and cleaning of the oven MYT ny FECHA AARKUUAY After broiling remove the broiler pan from the oven 20 Broiler Pan amp Grid Do not clean the broiler pan or grid in a self cleaning oven After broiling remove the broiler pan from the oven Remove the grid from the pan Carefully pour out the grease from the pan into a proper container Wash and rinse the broiler pan and grid in hot water with a soap filled or plastic scouring pad Control Panel It s a good idea to wipe the control panel after each use Clean with mild soap and water or vinegar and water rinse with clean water and polish dry with a soft cloth Painted Surfaces Clean with soap and water or a vinegar and water solution Do not use commercial oven cleaners cleansing powders steel wool or harsh abrasives on any painted surface Oven Shelves Clean the oven shelves with an abrasive cleanser or steel wool After cleaning rinse the shelves with clean water and dry with a clean cloth Glass Surfaces To clean the outside glass finish use a glass cleaner Rinse and polish with a dry cloth Do not allow the water or cleaner to run down inside the oven door while cleaning If food has burned on sprinkle the grid with detergent while hot and cover with wet paper towels or a dishcloth Soaking the pan will remove burned on foods Both the broiler pan and grid may be cleaned with a
2. Improper shelf position being used Food being cooked in a hot pan Cookware not suited for broiling Aluminum foil used on the the broiling pan and grid has not been fitted properly and slit as recommended In some areas the power voltage may be low A fuse in your home may be blown or the circuit breaker tripped Oven controls improperly set Light bulb is loose or defective Pad operating light is broken What To Do e Press the BAKE pad and desired temperature or the SELF CLEAN pad and desired clean time e See the Using the oven section e See the Using the oven section e See the Using the oven section e See the Adjust the oven thermostat Do it yourself section e See the Using the oven section e Make sure you press the BROIL HI LO pad o See the Broiling Guide e Use the broiling pan and grid that came with your oven Make sure it is cool e Use the broiling pan and grid that came with your oven e See the Using the oven section Preheat the broil element for 10 minutes e Broil for the longest period of time recommended in the Broiling Guide e Replace the fuse or reset the circuit breaker e See the Using the clock and timer section e Tighten or replace the bulb e Call for service Problem Oven temperature too e See the Adjust the oven thermostat Do it yourself hot or too cold Oven will not work e Replace the fuse or reset the circuit breake
3. S rvice Customer Se Using the clock and timer CLOCK Make sure the clock is set to the correct time of day KITCHEN TIMER ON OFF The timer is a minute timer only The timer does not control oven operations The maximum setting on the timer is 9 hours and 59 minutes 14 To Set the Clock The clock must be set to the correct time of day for the automatic oven timing functions to work properly The time of day cannot be changed during a timed baking or self cleaning cycle To Set the Timer Press the KITCHEN TIMER ON OFF pad Press the HOUR and MIN or pads until the amount of time you want shows in the display If you make a mistake press KITCHEN TIMER ON OFF and begin again To Reset the Timer If the display is still showing the time remaining you may change it by pressing the KITCHEN TIMER ON OFF pad then press the HOUR and MIN or pads until the time you want appears in the display To Cancel the Timer Press the KITCHEN TIMER ON OFF pad twice Press the CLOCK pad Press the HOUR and MIN or pads to set the time of day Press the START pad Press the START pad After pressing the START pad SET disappears this tells you the time is counting down although the display does not change until one minute has passed When the timer reaches 00 the control will beep 3 times followed by one beep every 6 seconds until the KITCHEN TIMER ON OFF pad is pr
4. e Clean up heavy spillovers before starting the clean cycle Heavily soiled ovens may need to self clean again or for a longer period of time e Close the oven door 2 suon nnsuj Ajajes suo n nysuj bu neiado X Q gt z Q I buiuea sdij Gunooysasqnos J9UIO JSN IIINIIA Operating Instructions Safety Instructions Care and Cleaning N D S E A r S rvice Customer Se Before You Call For Service C Troubleshooting Tips Problem Possible Causes F and a number You have a function or letter flash error code OIE If the function code repeats Display goes blank A fuse in your home may be blown or the circuit breaker tripped The clock is in the black out mode Display flashes Power failure Unable to get the Oven control pads were display to show SF not pressed properly Power outage Power outage or surge clock flashes Burning or oily This is normal in a odor emitting from new oven and will the vent disappear in time Strong odor An odor from the insulation around the inside of the oven is normal for the first few times the oven is used Fan noise A cooling fan may automatically turn on and off to cool internal parts 24 What To Do e Press the CLEAR OFF pad Allow the oven to cool for one hour Put the oven back into operation e Disconnect all power to the oven for at least 30 seconds and then rec
5. commercially defects with this appliance This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA In Alaska the warranty excludes the cost of shipping or service calls to your home Some states do not allow the exclusion or limitation of incidental or consequential damages This warranty gives you specific legal rights and you may also have other rights which vary from state to state To know what your legal rights are consult your local or state consumer affairs office or your state s Attorney General Warrantor General Electric Company Louisville KY 40225 ZF suon nnsuj Ajajes suononysuy Guyesadg X Q gt z Q a buiuea sdij Gunooysasqnos JOUIO JSN GIINII Service Telephone Numbers GE Answer Center 800 626 2000 The GE Answer Center is open 24 hours a day 7 days a week OR Visit our Website at www geappliances com Safety Instructions In Home Repair Service 800 GE CARES 800 432 2737 Expert GE repair service is only a phone call away Special Needs Service 800 626 2000 800 TDD GEAC 800 833 4322 GE offers free of charge a brochure to assist in planning a barrier free kitchen for persons with limited mobility Operating Instructions Service Contracts 800 626 2224 Purchase a GE service contract while your warranty is still in effect and you ll receive a substantial discount
6. CAREFULLY N SAVE THESE INSTRUCTIONS After broiling always take the broiler pan out of the oven and clean it Leftover grease in the broiler pan can catch fire next time you use the pan Clean only parts listed in this Use and Care Manual Do not use aluminum foil to line oven bottoms except as suggested in this manual Improper installation of aluminum foil may result in a risk of electric shock or fire vil lt TA COOK MEAT AND POULTRY THOROUGHLY ao Cook meat and poultry thoroughly meat to at least an INTERNAL temperature of 160 F and poultry to at least an INTERNAL temperature of 180 F Cooking to these temperatures usually protects against Before self cleaning the oven remove the broiler pan grid and other cookware Be sure to wipe up excess spillage before starting the self cleaning operation If the self cleaning mode malfunctions turn the oven off and disconnect the power supply Have it serviced by a qualified technician suon nnsuj Ajajes suononysuy bu neiado X Q gt z Q I Guruea sdij Gunooysasqnosy J9UIO SN GIINIIA MAETR Safety Instructions Care and Cleaning Y D S s T S rvice Customer Se Using the oven controls Oven Control Clock and Timer BAKE Pad Press this pad to select the bake function BROIL HI LO Pad Press this pad to select the broil function Display Shows the time of day oven temperature wheth
7. Cor D Baking results will be better if baking pans are centered in the oven as much as possible Pans should not touch each other or the walls of the oven Ifyou need to use two shelves stagger the pans so one is not directly above the other and leave approximately 11 4 between pans from the front back and sides of the wall Never entirely cover a shelf with aluminum foil This will disturb the heat circulation and result in poor baking A smaller sheet of foil may be used to catch a spillover by placing it on a lower shelf several inches below the food How to Set the Oven for Broiling Z Place the meat or fish on the broiler grid in the broiler pan Follow suggested shelf positions in the Broiling Guide If your oven is connected to 208 volts rare steaks may be broiled by preheating the broiler and positioning the oven shelf one position higher Leave the door open to the broil stop position The door stays open by itself yet the proper temperature is maintained in the oven Broiling Guide 24 amp 27 Quantity and Ovens Shelf First Side or Thickness Position Time min Time min Ground Beef 1 b 4 patties Well Done 1 2 to 3 4 thick Beef Steaks Rare 1 thick Medium 1 to 1 Ibs Well Done Rare 11 2 thick Medium 2 to 2 Ibs Well Done Chicken 1 whole 2 to 2 Ibs split lengthwise 2 4 6 to 8 oz each Lobster Tails Fish Fillets 1 4 to 1 2 thick Ham
8. beep Press the KITCHEN TIMER ON OFF pad again The display shows BEEP This cancels the one beep every 6 seconds Press the START pad suon nnsuj Ajajes Cook and Hold BROIL Bake Your new control has a cook and hold feature that Press the COOKING TIME pad The keeps cooked foods warm for up to 3 hours after display will show Hid OFF the cooking function is finished oo l l Press the COOKING TIME pad again To activate this feature follow the steps to activate the feature The display below will show Hid ON Press the BAKE and BROIL HI LO pads Press the START pad to activate at the same time for 3 seconds until the cook and hold feature and the display shows SF leave the control set in this special features mode Changing the Speed of the or Pads BAKE j vie As you use the or pads when setting a time or temperature you may notice the display changes slowly This special feature allows you to change the speed To set the speed you prefer follow the steps below Press the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF suononysuy Guyesadg P Press the pad The display will show you a set speed between and 5 X Q gt z Q I Press the pad to increase the speed up to the number 5 Guluea Press the pad to decrease the speed down to the number 1 Press START to activate the setting and leave the control set in
9. such substances The fiberglass insulation in self clean ovens gives off a very small amount of carbon monoxide during the cleaning cycle Exposure can be minimized by venting with an open window or using a ventilation fan or hood IMP OR TAN T The health of some birds is extremely sensitive to the fumes given off during the self cleaning cycle of any oven Move birds to another well ventilated room Q S 3 al Q Bema A S S N lev e T WW SAFETY PRECAUTIONS 3 When using electrical appliances basic safety precautions should be followed including the following Y cs Wm Use this appliance only for its intended Do not allow anyone to climb stand or Q purpose as described in this Owner s hang on the door They could damage the a Manual oven or cause severe personal injury amp Be sure your appliance is properly installed Be sure the oven is securely installed in a gt and grounded by a qualified technician in cabinet that is firmly attached to the house accordance with the provided installation structure Never allow anyone to climb sit instructions stand or hang on the oven door Do not attempt to repair or replace any Never leave the oven door open when you part of your oven unless it is specifically are not watching the oven recommended in this manual All other servicing should be referred to a qualified technician Always keep combustible wall covering curtains or drapes a safe distance fro
10. the oven at the main fuse or circuit breaker panel Let the bulb cool completely before removing it For your safety do not touch a hot bulb with a damp cloth Ifyou do the bulb will break To remove Turn the glass cover counterclockwise 1 4 turn until the tabs of the glass cover clear the grooves of the socket Remove the bulb Oven Light Bulb on some models CAUTION Before replacing your oven light bulb disconnect the electrical power to the oven at the main fuse or circuit breaker panel Be sure to let the light cover and bulb cool completely To remove the cover Hold a hand under the cover so it doesn t fall when released With fingers of the same hand firmly push back the wire cover holder Lift off the cover Do not remove any screws to remove the cover Replace bulb with a 40 watt appliance bulb Apply cleaner with a damp sponge Use a clean hot damp cloth to remove cleaner Dry with a dry clean cloth Always scrub lightly in the direction of the grain After cleaning use a stainless steel polish such as Stainless Steel Magic Revere Copper and Stainless Steel Cleaner or Wenol All Purpose Metal Polish Follow the product instructions for cleaning the stainless steel surface To replace Put in a new 40 watt appliance bulb Place the tabs of the glass cover into the grooves of the socket Turn the glass cover clockwise 1 4 turn NOTE A 40 watt appliance bulb is small
11. time Press the CLEAR OFF pad and begin again Tap the DELAY START pad until SAb bAtH appears in the display Press the START pad and gt will appear in the display Press the COOKING TIME pad Press the INCREASE or DECREASE pads to set the desired length of cooking time between 1 minute and 9 hours and 59 minutes The cooking time that you entered will be displayed 6 Press the START pad cues the BAKE pad No signal will e given The preset starting temperature will automatically be set to 350 Tap the INCREASE or DECREASE pads to increase or decrease the temperature in 5 increments The temperature can be set between 170 and 550 No signal or temperature will be given 9 Press the START pad After a random delay period of approximately 30 seconds to 1 minute D C will appear in the display indicating that the oven is baking roasting If gt c does not appear in the display start again at step 7 To adjust the oven temperature press the BAKE pad and tap the INCREASE or DECREASE pads to increase or decrease the temperature in 5 increments Press the START pad When cooking is finished the display will change from gt C toD and 0 00will appear indicating that the oven has turned OFF but is still set in Sabbath Remove the cooked food fle BROIL DELAY START Ge How to Exit the Sabbath Feature Press the CLEAR OFF pad If the oven is cooking wait for a random delay period of appr
12. GE Consumer Service will still be there after your warranty expires Care and Cleaning Parts and Accessories 800 626 2002 Individuals qualified to service their own appliances can have parts or accessories sent directly to their homes VISA MasterCard and Discover cards are accepted Instructions contained in this manual cover procedures to be performed by any user Other servicing generally should be referred to qualified service personnel Caution must be exercised since improper servicing may cause unsafe operation Service Satisfaction If you are not satisfied with the service you receive from GE Troubleshooting Tips First contact the people who serviced your appliance Next if you are still not pleased write all the details including your phone number to Manager Customer Relations GE Appliances Appliance Park Louisville KY 40225 2 z Customer Se Printed in LaFayette GA
13. Slices 1 thick precooked Pork Chops 2 1 2 thick Well Done 2 1 thick about 1 Ib Lamb Chops Medium 2 1 thick about 10 Well Done to 12 0z Medium 2 1 thick about 1 Ib Well Done 24 amp 27 Ovens 24 amp 27 Ovens 30 Ovens 30 Ovens Second Side Shelf Position Press the BROIL HI LO pad once for HI Broil To change to LO Broil press the BROIL HI LO pad again Press the START pad When broiling is finished press the CLEAR OFF pad 30 Ovens Second Side Time min First Side Time min Space evenly Up to 8 patties take about the same time Steaks less than 1 thick cook through before browning Pan frying is recommended Slash fat Reduce time about 5 to 10 minutes per side for cut up chicken Brush each side with melted butter Broil skin side down first Do not Cut through back of turn over shell Spread open Brush with melted butter before broiling and after half of broiling time Handle and turn very carefully Brush with lemon butter before and during cooking if desired Preheat broiler to increase browning Increase time 5 to 10 minutes per side for 12 thick or home cured ham Slash fat Slash fat i 12 12 14 13 suon nnsuj Ajajes suo n nysuj bu neiado X Q Q Q I Guluea sdij Gunooysasqnosy J9UIO SN IIIA MAETR Safety Instructions Care and Cleaning Y D S E H
14. ade the adjustment press the START pad to go back to the time of day display Use your oven as you would normally The type of margarine will affect baking performance Most recipes for baking have been developed using high fat products such as butter or margarine 80 fat If you decrease the fat the recipe may not give the same results as with a higher fat product Recipe failure can result if cakes pies pastries cookies or candies are made with low fat spreads The lower the fat content of a spread product the more noticeable these differences become Federal standards require products labeled margarine to contain at least 80 fat by weight Low fat spreads on the other hand contain less fat and more water The high moisture content of these spreads affect the texture and flavor of baked goods For best results with your old favorite recipes use margarine butter or stick spreads containing at least 70 vegetable oil 16 Using the self cleaning oven The oven door must be closed and all controls must be set correctly for the cycle to work properly Vv m vow 31 A SS R Wipe up heavy soil on the oven bottom appearance may vary SELF CLEAN D S A eo Before a Clean Cycle The oven must be cool in order to set the self clean cycle We recommend venting your kitchen with an open window or using a ventilation fan or hood during the first self clean cycle Remove the broil
15. an cycle you do not need to clean this by hand The area outside the gasket and the front frame can be cleaned with a soap filled steel wool or plastic pad hot water and detergent Rinse well with a vinegar and water solution Oven Heating Elements Do not clean the bake element or the broil element Any soil will burn off when the elements are heated Apply with a soft cloth and allow to soak Wipe dry and then apply an appliance polish to thoroughly clean and protect the surface NOTE he plastic tape must be removed from all chrome trim It cannot be removed if it is baked on To clean the outside of the door Use soap and water to thoroughly clean the top sides and front of the oven door Rinse well You may also use a glass cleaner to clean the glass on the outside of the door Do not let water drip into the vent openings Spillage of marinades fruit juices tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately When surface is cool clean and rinse Do not use oven cleaners cleaning powders or harsh abrasives on the outside of the door To clean the oven floor gently lift the bake element Clean with warm soapy water ig suon nnsuj Ajajes suononysuy Guyesadg X Q Q E I Guluea sdij Gunooysasqnos J9UIO SN GIINIIA Operating Instructions Safety Instructions Care and Cleaning Y D S s T S
16. commercial oven cleaner Both the broiler pan and grid can also be cleaned in a dishwasher Do not store a soiled broiler pan and grid anywhere in the oven Do not use abrasive cleansers strong liquid cleansers plastic scouring pads or oven cleansers on the control panel they will damage the finish A 50 50 solution of vinegar and hot water works well NOTE he oven shelves may be cleaned in the self cleaning oven However the shelves will darken in color lose their luster and become hard to slide if cleaned during the self cleaning cycle You can wipe the shelf supports with cooking oil after self cleaning to make the shelves slide more easily Glass cover SF Wire cover holder N 4 Socket Stainless Steel Surfaces on some models Do not use a steel wool pad it will scratch the surface To clean the stainless steel surface use a hot damp cloth with a mild detergent suitable for stainless steel surfaces Use a clean hot damp cloth to remove soap Dry with a dry clean cloth If food soil remains try a general kitchen cleaner such as Fantastik Simple Green or Formula 409 For hard to clean soil use a standard stainless steel cleaner such as Bon Ami or Cameo Oven Light Bulb on some models NOTE The glass cover on some models should be removed only when cold Wearing latex gloves may offer a better grip Before replacing the bulb disconnect electrical power to
17. d them on a label on the front of the lower oven behind the oven door Staple sales slip or cancelled check here Proof of the original purchase date is needed to obtain service under the warranty READ THIS MANUAL Inside you will find many helpful hints on how to use and maintain your oven properly Just a little preventive care on your part can save you a great deal of time and money over the life of your oven IF YOU NEED SERVICE You ll find many answers to common problems in the Before You Call For Service section If you review our chart of Troubleshooting Tips first you may not need to call for service at all Eee If you do need service you can relax knowing help is only a phone call away A list of toll free customer service numbers is included in the back section of this manual OR Visit our Website at www geappliances com IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING S D A WARNING For your safety the information in this manual must be followed to minimize the risk of fire or explosion electric shock or to prevent property damage personal injury or loss of life Vig 7 7 IMPORTANT SAFETY NOTICE a Q N The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer birth defects or other reproductive harm and requires businesses to warn customers of potential exposure to
18. ectric Icey l In E uilt Wall Ov Safety Information QV o5566e edhe 4584555804 3 5 Safety Precautions 3 5 Self Cleaning Oven 5 Operating Instructions Clock and Timer 14 COVE oe 400 48a oe eee ees 6 18 Oven Thermostat 16 Sabbath Feature 10 11 Self Cleaning 17 18 Timed Baking and Roasting 15 Care and Cleaning Broiler Pan and Grid 20 Control Panel 20 Glass Surfaces 20 Heating Element 654 54 id 0 19 Lift Off Oven Door 19 Oven LISHE 2ueyeeeurev aes aY 21 Painted Surfaces 20 Shelves cc cceduccseucicowws 20 Stainless Steel Surfaces 21 Troubleshooting Tips 22 24 Consumer Services Product Registration 2 25 26 Service Telephone Numbers Back Cover Warranty 2s acenneanenaaas 27 Wwww geappliances com GE Appliances Owner s Manual JKP15 JRP15 JTP15 JTP17 164D4290P003 49 8003932 07 00 JR Operating Instructions Safety Instructions Care and Cleaning Troubleshooting Tips rvice Customer Se GE amp You A Service Partnership 5 ey I Lp IMPORTANT P NS Fill out the Consumer Product Registration Card Two easy ways to register your appliance E Through the internet at www geappliances com iz Complete and mail the enclosed Product Registration Card FOR YOUR RECORDS Write the model and serial numbers here You can fin
19. er pan broiler grid all cookware and any aluminum foil from the oven The oven shelves can be self cleaned but they will darken lose their luster and become hard to slide How to Set the Oven for Cleaning Press the SELF CLEAN pad a 2 Using the HOUR and MIN or pads enter the desired clean time if a time other than 4 hours is needed Clean cycle time is normally 4 hours You can change the clean time to any time between 3 hours and 5 hours depending on how dirty your oven is Press the START pad The door locks automatically The display will show the clean time remaining It will not be possible to open the oven door until the temperature drops below the lock temperature and the LOCKED DOOR light goes off When the LOCKED DOOR light is off open the door Do not use abrasives or oven cleaners Clean the top sides and outside of the oven door with soap and water Make sure the oven light bulb cover on some models is in place and the oven light is off IMPORTANT The health of some birds is extremely sensitive to the fumes given off during the self cleaning cycle of any oven Move birds to another well ventilated room The words LOCK DOOR will flash and the oven control will signal if you set the clean cycle and forget to close the oven door To stop a clean cycle press the CLEAR OFF pad When the LOCKED DOOR light goes off indicating the oven has cooled below the locking temperature
20. er than a standard 40 watt household bulb Install and tighten the cover clockwise Reconnect electrical power to the oven For improved lighting inside the oven clean the glass cover frequently using a wet cloth This should be done when the oven is completely cool To replace the cover Place it into grooves of the light receptacle Pull wire forward to the center of the cover until it snaps into place Connect electrical power to the oven 21 suon nnsuj Ajajes suo n nysuj Guyesadg X Q Q E I Guluea sdij Gunooysasqnos J9UIO SN GIINIIA Operating Instructions Safety Instructions Care and Cleaning N D S A r S rvice Customer Se Before You Call For Service Troubleshooting Tips Save time and money Review the charts on the following W first and you may not need to call for service Problem Control signals after entering cooking time or delay start Food does not bake or roast properly Food does not broil properly Clock and timer do not work Oven light does not work eZ Possible Causes You forgot to enter a bake temperature or cleaning time Oven controls improperly set Shelf position is incorrect or the shelf is not level Incorrect cookware or cookware of improper size being used Oven thermostat needs adjustment Door not open to the broil stop position as recommended Oven controls improperly set
21. er the oven is in the bake broil or self cleaning mode and the times set for the timer or automatic oven operations If F and a number or letter flash in the display and the oven control signals this indicates a function error code Press the CLEAR OFF pad Allow the oven to cool for one hour Put the oven back into operation If the function error code repeats disconnect the power to the oven and call for service If your oven was set for a timed oven operation and a power outage occurred the clock and all programmed functions must be reset The time of day will flash in the display when there has been a power outage START Pad Must be pressed to start any cooking or cleaning function COOKING TIME Pad Press this pad and then press the number pads to set the amount of time you want your food to cook The oven will shut off when the cooking time has run out ma O OOO 9 Throughout this manual features and appearance may vary from your model eatures and Settings DELAY START Pad Use along with COOKING TIME or SELF CLEAN pads to set the oven to start and stop automatically at a time you set CLOCK Pad Press this pad before setting the clock KITCHEN TIMER ON OFF Pad Press this pad to select the timer feature CLEAR OFF Pad Press this pad to cancel ALL oven operations except the clock and timer HOUR and MIN and Pads Press these pads to set times up to 9 hour
22. essed he 6 second tone can be canceled by following the steps in the Special features of your oven control section under Tones at the End of a Timed Cycle If the remaining time is not in the display clock delay start or cooking time are in the display recall the remaining time by pressing the KITCHEN TIMER ON OFF pad and then pressing the HOUR and MIN or pads to enter the new time you want Using the timed baking and roasting features NOTE Foods that spoil easily such as milk eggs fish stuffings poultry and pork should not be allowed to sit for more than 1 hour before or after cooking Room temperature promotes the growth of harmful bacteria Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth BAKE How to Set an Immediate Start and Automatic Stop The oven will turn on immediately and cook for a selected length of time At the end of the cooking time the oven will turn off automatically Make sure the clock shows the correct time of day Press the BAKE pad Using the TEMP or pads enter the desired temperature Press the COOKING TIME pad NOTE If your recipe requires preheating you may need to add additional time to the length of the cooking time Using the HOUR and MIN or pads enter the desired baking time The oven temperature and the cooking time that you entered will be displayed Press the START pad The displa
23. f the shelves become hard to slide wipe the shelf supports with cooking oil Care and cleaning of the oven Be sure electrical power is off and all surfaces are cool before cleaning any part of the oven Lift the door straight up and off the hinges The gasket is designed with a gap at the bottom to allow for proper air circulation Do not rub or clean the door gasket it has an extremely low resistance to abrasion If you notice the gasket becoming worn frayed or damaged in any way or if it has become displaced on the door you should have it replaced How to Remove Packaging Tape To assure no damage is done to the finish of the product the safest way to remove the adhesive left from packaging tape on new appliances is an application of a household liquid dishwashing detergent mineral oil or cooking oil Lift Off Oven Door The oven door is removable for easier access to the light bulb Do not lift the door by the handle To remove the door open it to the broil stop position Grasp firmly on each side and lift the door straight up and off the hinges Do not place hands between the hinge and the oven door frame To replace the door make sure the hinges are in the broil stop position Position the slots in the bottom of the door squarely over the hinges and slowly lower it over both hinges To clean the inside of the door Because the area inside the gasket is cleaned during the self cle
24. is available Even icemaker coverage and food spoilage protection is offered You can rest easy knowing that all your valuable household products are protected against expensive repairs Place your confidence in GE and call us in the U S toll free at 800 626 2224 for more information All brands covered up to 20 years old in the continental U S Please place in envelope and mail to General Electric Company Warranty Registration Department P O Box 32150 Louisville KY 40232 2150 ZO Consumer Product Ownership Registration Dear Customer Thank you for purchasing our product and thank you for placing your confidence in us We are proud to have you as a customer Follow these three steps to protect your new appliance investment Complete and mail your Consumer After mailing the registration below Read your Owner s Manual carefully Product Ownership store this document It will help you Registration today in a safe place It operate your new Have the peace of contains information appliance properly mind of knowing we you will need should can contact you in the you require service unlikely event of a Our service number is safety modification 800 GE CARES 800 432 2737 Model Number Serial Number Like tibpeeet ete Lee ee ee Important If you did not get a registration card with your product detach and return the form below to ensure that your product is registered or register online at www gea
25. j Gunooysasqnos J9UIO JSN IIINIIA MAETR Safety Instructions Care and Cleaning Y D S s D S rvice Customer Se Special features of your oven control BROIL sound followed by one beep every 6 seconds until a the CLEAR OFF pad is pressed This continuous 6 TIMER second beep may be canceled ON OFF BROIL CLOCK Tones at the End of a Timed Cycle At the end of a timed cycle 3 short beeps will To cancel the 6 second beep Press the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF 12 Hour 24 Hour or Clock Black Out Your control is set to use a 12 hour clock If you would prefer to have a 24 hour military time clock or black out the clock display follow the steps below Press the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF Press the CLOCK pad once The display will show 12 hr If this is the choice you want press the START pad Press the CLOCK pad again to change to the 24 hour military time clock The display will show 24 hr If this is the choice you want press the START pad Press the CLOCK pad again to black out the clock display The display will show OFF If this is the choice you want press the START pad NOTE If the clock is in the black out mode you will not be able to use the Delay Start function Press the KITCHEN TIMER ON OFF pad The display shows CON BEEP continuous
26. m your oven Have the installer show you the location of the circuit breaker or fuse Mark it for easy reference Always keep dish towels dish cloths pot holders and other linens a safe distance from your oven sdij Gunooysasqnos Before performing any service disconnect the oven power supply at the household distribution panel by removing the fuse or switching off the circuit breaker Always keep wooden and plastic utensils and canned food a safe distance away from your oven Teach children not to play with the Do not leave children alone children controls or any other part of the oven should not be left alone or unattended in an area where an appliance is in use They should never be allowed to sit or stand on any part of the appliance J9UIO SN IIIA Operating Instructions BRR E VALS es Care and Cleaning Y D S s T S rvice Customer Se IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING A WARNING gt SAFETY PRECAUTIONS Do not store flammable materials in an oven CA U Tl ON Items of interest to children should not be stored in cabinets above an oven children climbing on the oven to reach items could be seriously injured Never wear loose fitting or hanging garments while using the appliance Be careful when reaching for items stored in cabinets over the oven Flammable material could be ignited if brought in contact with hot surfaces
27. me countdown At the end of timed baking the oven will turn off The end of cycle tone will sound Press the CLEAR OFF pad to clear the display 15 suon nnsuj Ajajes suo n nysuj Guyesadg X Q gt z Q a buiuea sdij bunooysajqnosj 1 WOJSNI GIINIIA MAENT Safety Instructions Care and Cleaning Y D S s T S rvice Customer Se Adjust the oven thermostat Do it yourself You may find that your new oven cooks differently than the one it replaced Use your new oven for a few weeks to become more familiar with it If you still think your new oven is too hot or too cold you can adjust the thermostat yourself Do not use thermometers such as those found in grocery stores to check the temperature setting of your oven These thermometers may vary 20 40 degrees NOTE This adjustment will not affect the broiling or the self cleaning temperatures The adjustment will be retained in memory after a power failure To Adjust the Thermostat BROIL Cogs Press the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF BAKE Press the BAKE pad A two digit number shows in the display The oven temperature can be adjusted up to 35 F hotter or 35 F cooler Tap the TEMP pad to increase the temperature in degree increments Tap the TEMP pad to decrease the temperature in degree increments oLa When you have m
28. n control is set to use the Fahrenheit temperature selections but you may change this to use the Celsius selections Press the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF Press the BROIL HI LO pad The display will show F Fahrenheit Control Lockout Your control will allow you to lock down the touch pads so they cannot be activated when pressed Press the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF Press the SELF CLEAN pad The display will show LOC OFF Press the SELF CLEAN pad again The display will show LOC ON Press the DELAY START pad The display will show 12 shdn 12 hour shut off Press the DELAY START pad again and the display will show no shdn no shut off Press the START pad to activate the no shut off and leave the control set in this special features mode Fahrenheit or Celsius Temperature Selection Press the BROIL HI LO pad again The display will show Celsius Press the START pad Press the START pad to activate the control lockout feature and leave the control set in this special features mode When this feature is on and the touch pads are pressed the control will beep and the display will show LOC NOTE The control lockout mode will not affect the CLOCK KITCHEN TIMER ON OFF and OVEN LIGHT ON OFF touch pads suon nnsuj Ajajes suononysuy Guyesadg X Q Q Q I buiuea sdi
29. ng only It cannot be used for broiling self cleaning NOTE The oven light comes on automatically on some models when the door is opened and goes off when the door is closed The bulb may be removed See the Oven Light Bulb section On models with a light switch on the control panel the oven light may be turned on and left on increase or decrease the temperature in 5 increments The temperature can be set between 170 and 550 No signal or temperature will be given A Press the START pad After a random delay period of approximately 30 seconds to 1 minute D C will appear in the display indicating that the oven is baking roasting If gt C does not appear in the display start again at step 4 To adjust the oven temperature press the BAKE pad and tap the INCREASE or DECREASE pads to increase or decrease the temperature in 5 increments Press the START pad NOTE The CLEAR OFF and COOKING TIME pads are active during the Sabbath feature How to Set for Timed Baking Roasting Immediate Start and Automatic Stop NOTE To understand how the oven control works practice using regular non Sabbath Immediate Start and Automatic Stop before entering the Sabbath mode Make sure the clock shows the correct time of day Press and hold both the BAKE and BROIL HI LO pads at the same time until the display shows SF NOTE If bake or broil appears in the display the BAKE and BROIL HI LO pads were not pressed at the same
30. o the bump on the shelf support To remove a shelf pull it toward you tilt the front end up and pull it out To replace place the end of the shelf stop locks on the support tilt up the front and push the shelf in How to Set the Oven for Baking or Roasting Press the BAKE pad Press the TEMP or pads to set the desired temperature Press the START pad Check food for doneness at minimum time on recipe Cook longer if necessary Press the CLEAR OFF pad when cooking is complete NOTE A cooling fan may automatically turn on and off to cool internal parts This is normal and the fan may continue to run even after the oven is turned off Preheating and Pan Placement Preheat the oven if the recipe calls for it To preheat set the oven at the correct temperature Preheating is necessary for good results when baking cakes cookies pastry and breads For ovens without a preheat indicator light or tone preheat 10 minutes Aluminum Foil You can use aluminum foil to line the broiler pan and broiler grid However you must mold the foil tightly to the grid and cut slits in it just like the grid Aluminum foil may also be used to catch a spillover Oven Shelf Positions Type of Food 24 amp 27 30 Frozen pies BorC C or D on cookie sheet Angel food cake A B bundt or pound cakes Biscuits muffins Bor C Cor D brownies cookies cupcakes layer cakes pies Casseroles B or C
31. onnect power If the function error code repeats call for service e Replace the fuse or reset the circuit breaker e See the Special features of your oven control section e Reset the clock e The BAKE and BROIL HI LO pads must be pressed at the same time and held for 3 seconds e Reset the clock If the oven was in use you must reset it by pressing the CLEAR OFF pad setting the clock and resetting any cooking function e To speed the process set a self clean cycle for a minimum of 3 hours See the Using the self cleaning oven section e This is temporary e This is normal The cooling fan will turn off and on GE Service Protection Plus GE a name recognized worldwide for quality and dependability offers you Service Protection Plus comprehensive protection on all your appliances No Matter What Brand Benefits Include We ll Cover Any Appliance e Backed by GE e All brands covered A nywh ere A nytim e e Unlimited service calls e All parts and labor costs included e No out of pocket expenses e No hidden deductibles e One 800 number to call You will be completely satisfied with our service protection or you may request your money back on the remaining value of your contract No questions asked It s that simple Protect your refrigerator dishwasher washer and dryer range TV VCR and much more any brand Plus there s no extra charge for emergency service and low monthly financing
32. open the door Ti suon nnsuj Ajajes suo n nysuj Guyesadg ey X Q Q Q buiuea sdij Gunooysasqnos J9UIO JSN GIINIIA MAETR Safety Instructions Care and Cleaning Y D S s D S rvice Customer Se Using the self cleaning oven The oven door must be closed and all controls must be set correctly for the cycle to work properly 18 SELF CLEAN How to Delay the Start of Cleaning Press the SELF CLEAN pad Using the HOUR and MIN or pads enter the desired clean time Press the DELAY START pad Using the HOUR and MIN or pads enter the time of day you want the clean cycle to start Press the START pad After a Clean Cycle You may notice some white ash in the oven Wipe it up with a damp cloth after the oven cools If white spots remain remove them with a soap filled steel wool pad and rinse thoroughly with a vinegar and water mixture These deposits are usually a salt residue that cannot be removed by the clean cycle If the oven is not clean after one clean cycle repeat the cycle The door locks automatically The display will show the start time It will not be possible to open the oven door until the temperature drops below the lock temperature and the LOCKED DOOR light goes off When the LOCKED DOOR light is off open the door You cannot set the oven for cooking until the oven is cool enough for the door to unlock I
33. or heating elements and may cause severe burns Use only dry pot holders moist or damp pot holders on hot surfaces may result in burns from steam Do not let pot holders touch hot heating elements Do not use a towel or other bulky cloth For your safety never use your appliance for warming or heating the room Do not let cooking grease or other flammable materials accumulate in or near the oven Do not use water on grease fires Never pick up a flaming pan Turn the controls off Flame in the oven can be smothered completely by closing the oven door and turning the oven off or by using a multi purpose dry chemical or foam type fire extinguisher Never leave jars or cans of fat drippings in or near your oven Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance Stand away from the oven when opening the oven door Hot air or steam which escapes can cause burns to hands face and or eyes Do not heat unopened food containers Pressure could build up and the container could burst causing an injury Keep the oven vent unobstructed Keep the oven free from grease buildup Place the oven shelf in the desired position while the oven is cool If shelves must be handled when hot do not let pot holder contact the heating elements When using cooking or roasting bags in the oven follow the manufacturer s directions Do not to
34. oximately 30 seconds to 1 minute until only gt is in the display Press and hold both the BAKE and BROIL HI LO pads at the same time until the display shows SF Tap the DELAY START pad until 12 shdn or no shdn appears in the display 12 shdn indicates that the oven will automatically turn off after 12 hours no shdn indicates that the oven will not automatically turn off Press the START pad NOTE If a power outage occurred while the oven was in Sabbath mode the oven will automatically turn off and the oven control must be reset 11 suon nnsuj Ajajes suo n nysuj Guyesadg X Q gt z Q I Guluea sdij Gunooysasqnos J9UIO JSN GIINIIA MAENT Safety Instructions Care and Cleaning Y D S s T S rvice Customer Se Using the oven To avoid possible burns place the shelves in the desired position before you turn the oven on NOTE 30 ovens shown have 7 shelf positions 24 and 27 ovens have 4 shelf positions DEN PFS RFN BN ee en NOTE 30 ovens shown have 7 shelf positions 24 and 27 ovens have 4 shelf positions SSA V 1 S Cut slits in the foil just like the grid 12 Before you begin The shelves have stop locks so that when placed correctly on the supports they will stop before coming completely out and will not tilt When placing and removing cookware pull the shelf out t
35. ppliances com Model Number Serial Number EE S E E E S EE ES E E E E yg Mr Ms Mrs Miss L First Last Name Name Street Address Apt E mail Address Zip City Lf it ff fe tk it ft i ee State Code Date Placed n Use Month a l pyl i J yala l NumberL_a a o E Occasionally we may allow selected companies to send you information L Check here if you do not want this information GE Appliances General Electric Company Louisville Kentucky www geappliances com 26 GE Built in Electric Oven Warranty All warranty service provided by our Factory Service Centers or an authorized Customer Care technician For service call 800 GE CARES For The Period Of GE Will Replace One Year Any part of the oven which fails due to a defect in materials or workmanship From the date of the During this full one year warranty GE will also provide free of charge all labor original purchase and in home service to replace the defective part What GE Will Not Cover Service trips to your home to teach you how to use Replacement of house fuses or resetting of circuit the product breakers Improper installation Damage to the product caused by accident fire floods Failure of the product if it is abused misused or used ECS for other than the intended purpose or used Incidental or consequential damage caused by possible
36. r Oven will not self clean e Allow the oven to cool to room temperature and reset See the Using the self cleaning oven section Crackling or popping sound e Press the CLEAR OFF pad Open the windows to rid Excessive smoking during clean cycle Oven door will not e Allow the oven to cool below locking temperature open after a clean cycle Oven not clean after a clean cycle LOCK DOOR flashes in the display e Press the CLEAR OFF pad Allow the oven to cool LOCKED DOOR light is on when you want to cook Possible Causes Oven thermostat needs adjustment A fuse in your home may be blown or the circuit breaker tripped Oven controls improperly set The oven temperature is too high to set a self clean operation Oven controls improperly set This is the sound of the metal heating and cooling during both the cooking and cleaning functions Excessive soil Oven too hot Oven controls improperly set Oven was heavily soiled The self clean cycle has been selected but the door is not closed The oven door is locked because the temperature inside the oven has not dropped below the locking temperature What To Do section e See the Using the oven section the controls e This is normal the room of smoke Wait until the LOCKED DOOR light goes off Wipe up the excess soil and reset the clean cycle o See the Using the self cleaning oven section
37. s and 59 minutes for example the time of day on the clock the timer the starting and length of cooking time for timed bake and the starting and length of cleaning time for self clean TEMP and Pads Press these pads to set the cooking temperature you want to use OVEN LIGHT ON OFF Pad Press this pad to turn the oven light on or off SELF CLEAN Pad Press this pad to select the self cleaning function See the Using the self cleaning oven section Special features of your oven control Your new touch pad control has additional features that you may choose to use The following are the features and how you may activate them The special feature modes can only be activated while the display is showing the time of day They remain in the controls memory until the steps are repeated When the display shows your choice press the START pad The special features will remain in memory after a power failure except for the Sabbath feature which will have to be reset 12 Hour Shut Off With this feature should you forget and leave the oven on the control will automatically turn off the oven after 12 hours during baking functions or after 3 hours during a broil function BROIL DELAY START BROIL BROIL HI LO BAKE BROIL SELF CLEAN Ifyou wish to turn off this feature follow the steps below Press the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF Your ove
38. this special features mode sdij Gunooysasqnos J9UIO JSN GIINIIA On some models or Delay Start cooking Safety Instructions BROIL DELAY START Operating Instructions When the display shows D the oven is set in Sabbath When the display shows D C the oven is baking roasting Care and Cleaning BROIL DELAY START COOKING TIME COSY Y D T S gt When the display shows D the oven is set in Sabbath When the display shows D C the oven is baking roasting rvice Customer Se IO How to Set for Regular Baking Roasting NOTE To understand how the oven control works practice using regular baking non Sabbath before entering Sabbath mode Make sure the clock shows the correct time of day Press and hold both the BAKE and BROIL HI LO pads at the same time until the display shows SF NOTE If bake or broil appears in the display the BAKE and BROIL HI LO pads were not pressed at the same time Press the CLEAR OFF pad and begin again Tap the DELAY START pad until SAb bAtH appears in the display Press the START pad and gt will appear p pp in the display Press the BAKE pad No signal will be given The preset starting temperature will p g temp automatically be set to 350 Tap the INCREASE or DECREASE pads to Using the Sabbath Feature Designed for use on the Jewish Sabbath and Holidays The Sabbath feature can be used for baking roasti
39. uch the heating elements or the interior surface of the oven These surfaces may be hot enough to burn even though they are dark in color During and after use do not touch or let clothing or other flammable materials contact any interior area of the oven allow sufficient time for cooling first Potentially hot surfaces include oven vent openings surfaces near the openings crevices around the oven door the edges of the window and metal trim parts above the door REMEMBER The inside surface of the oven may be hot when the door is opened Pulling out the shelf to the stop lock is a convenience in lifting heavy foods It is also a precaution against burns from touching hot surfaces of the door or oven walls Do not use the oven to dry newspapers If overheated they can catch on fire Do not use the oven fora storage area Items stored in an oven can ignite Do not leave paper products cooking utensils or food in the oven when not in use Oo foodborne illness SELF CLEANING OVEN Do not clean the door gasket The door gasket is essential for a good seal Care should be taken not to rub damage or move the gasket Do not use oven cleaners No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven Residue from oven cleaners will damage the inside of the oven when the self clean cycle is used Vig Sf READ AND FOLLOW THIS SAFETY INFORMATION
40. y shows the oven temperature that you set and the cooking time countdown The display starts changing once the temperature reaches 100 F The oven will continue to cook for the programmed amount of time then shut off automatically Press the CLEAR OFF pad to clear the display How to Set a Delayed Start and Automatic Stop You can set the oven control to delay start the oven cook for a specific length of time and then turn off automatically Make sure the clock shows the correct time of day Press the BAKE pad Using the TEMP or pads enter the desired temperature Press the COOKING TIME pad NOTE If your recipe requires preheating you may need to add additional time to the length of the cooking time Using the HOUR and MIN or pads enter the desired baking time Press the DELAY START pad 6 Using the HOUR and MIN or pads enter the time of day you want the oven to turn on and start cooking Press the START pad NOTE An attention tone will sound if you are using timed baking and do not press the START pad after entering the baking temperature If you would like to check the times you have set press the DELAY START pad to check the start time you have set or press the COOKING TIME pad to check the length of cooking time you have set When the oven turns on at the time of day you have set the display will show the changing temperature starting at 100 F and the cooking ti

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