Electrolux 5957 410 01 Refrigerator User Manual
Contents
1. Page 19 0 5 ENCLOSED DOCUMENTS ccssssssssssssssssessesssserssessseesseesseeees Page 19 SAFETY INSTRUCTIONS To reduce the risk of fire electrical shock or injury when using your appliance please follow these basic precautions including the following e Read all instructions before using your appliance This Manual does not cover every possible condition and situation that may occur Use common sense and caution when installing operating and maintaining this appliance e FOR YOUR SAFETY DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE The installation of this unit must conform to local codes in the absence of local codes to all National Codes governing plumbing sanitation safety and good trade practices BEFORE SERVICING DISCONNET THE ELECTRICALSERVICE AND PLACEARED TAGAT THE DISCONNECT SWITCH TO INDICATE WORK IS BEING DONE ON THAT CIRCUIT NOTICE CONTACT YOUR AUTHORIZED SERVICE COMPANY TO PERFORM MAINTENANCEAND REPAIRS NOTICE Using any parts other than genuine factory manufactured parts relieves the manufacturer ofall warranty and liability NOTICE Manufacturer reserves the right to change specifications at any time without notice WARNING The equipment warranty is not valid unless the appliance is installed started and demonstrated under the supervision of a factory trained installer2. Page 14 C 1 4 High humidity ON OFF Dutton Page 14 1 5 Loading the product uu iia ida ia aia Page 14 Detros ti isis Page 15 Cl ALAS a A Wee eee Page 15 C 47 1 General description ad Page 15 A An Page 15 16 A 16 1 7 5 Alarm managing 17 1 7 6 alarm ee ere 17 1 7 7 Troubleshooting guide as Page 17 D 1 ROUTINE MAINTENANCE 4 Page 17 D 1 1 Cleaning the cabinet and Page 17 D 1 2 Precautions in the event of prolonged disuse a aaa Page 17 D 2 MAINTENANCE TO BE PERFORMED BY TRAINED PERSONNEL ONLY acosada etica Page 18 0 2 1 Periodic cleaning of Page 18 0 2 2 Replacing the control panel bulb ananas Page 18 0 2 3 Replacing the power supply cable Page 18 0 3 TROUBLESHOOTING siii isa Page 18 D 3 1 Quick troubleshooting guide Page 18 0 4 WASTE DISPOSAL AND DEMOLITION Page 19 A Page 19 D 4 2 Procedure for preliminary dismantling of the appliance
3. lt Cover or wrap food before placing it in the refrigerator and avoid putting hot foods or steaming liquids inside Do not leave the door open longer than necessary when putting in or taking out products It is advisable to keep the keys in a place accesible only to authorized personnel Inorderto avoid the use of the appliance by non authorized people it is advisable to lock it C 1 6 DEFROSTING Automatic defrosting The appliance is equipped with an automatic defrost function This function is indicated by the dEFr indicator light Defrost water is routed to a bowl from where it evaporates automatically Manual defrosting The defrost cycle can be activated manually by pressing the MANUAL DEFROST UP button for 5 seconds During this function the dEFr indicator light stays C 1 7 ALARMS C 1 7 1 General description We have available in the electronic board 2 type of alarm system the HACCP the SERVICE ALARMS The HACCP stores and manages the MAXIMUM CHAMBER HIGH TEMPERATURE ALARMS The SERVICE ALARMS stores and manages all the alarms available in the electronic board except the chamber high temperature alarm 1 7 2 HACCP ALARM CONDITIONS the display shows an alarm by the label TEMP pushing you get information on maximum temperature time and date day month and year alarm occured There are two possible situations a the alarm is runn
4. HACCP alarms button Display To store the new set value wait until it stops flashing to exit Compressor status indicator light the program Power supply status indicator light Power ON OFF button N N 1 o 1 C 1 2 INITIAL SWITCH ON AND TEMPERATURE ADJUSTMENT The appliance features an ON OFF switch for activating the appliance Turn on the appliance by pressing the ON OFF button if a selection is not made after 15 seconds the last value dis played will be confirmed automatically and the chamber tem perature display is restored Example of setting switch on the appliance To set the chamber temperature follow these steps press and hold SET DOWN button for 5 seconds confirm the set temperature the SET POINT value appears on the display 7 13 press SET DOWN button or MANUAL DEFROST UP button temperature To store the new set value wait until it stops flashing to exit the program Here below the temperature range for the appliances Position MIN Position MAX 32 F 0 C 50 F 10 C C 1 3STORAGE USING CATEGORIES BUTTON By selecting the CATEGORY of food to be preserved the ap pliance creates the right balance between temperature and humidity in the chamber for optimum preservation of the par ticular product stored There are 4 pre set categories CATEGORY n 1 red meat CATEGORY n 2 cheese and mea
5. WARNING The unit must be installed by Personnel who are qualified to work with electricity and plumbing Improper installation can cause injury to personnel and or damage to the equipment The unit must be installed in accordance with applicable codes SAVE THESE INSTRUCTIONS A 1 GENERAL INFORMATION A 1 1 FOREWORD The purpose of this manual is to provide the necessary information for the correct installation operation use and maintenance of the appliance Consequently the manual and all the technical documentation enclosed with the appliance must be kept with the appliance at all times so that they can be consulted by the technician or end user Itis important to inform the appliance user about regulations concerning safety during and after installation Read the instructions in the manual carefully before carrying out any operation whatsoever on the appliance as they give important information about the standards and rules governing its installation and safe use Improper installation adjustment alteration service or maintenance can cause property damage injury or death Failure to observe the instructions in this manual when carrying out any operations on the appliance will relieve the manufacturer of all liability Also the manufacturer declines any responsibility in the event of problems caused by the use of non original spare parts No part of this of this manual may be reproduced A 1 2 INTENDED USE AND LIMITATIONS This
6. line cord of suitable capacity for the input specified on the data plate A 1 6 DATA PLATE POSITION The data plate with all the appliance specifications is located on the refrigeration unit compartment at the top right hand side There is also a plate bearing the appliance s PNC code and serial number located underneath the logo 10 A 1 7 PHYSICAL SAFETY FEATURES HAZARDS The appliance has no sharp or projecting parts DANGER DO NOT REMOVE There are guards on the units to prevent access to components which require air movement A1 8 IMMEDIATE INSPECT FOR SHIPPING DAMAGE The container should be examined for damage before and during unloading The freight carrier has assumed responsibility for its safe transit and delivery If damaged equipment is received either apparent or concealed a claim must be made with the delivering carrier Apparent damage or loss must be noted on the freight bill at the time of delivery The freight bill must then be signed by the carrier representative Driver If the bill is not signed the carrier may refuse the claim The supplier can supply the necessary forms A request for inspection must be made to the carrier within 15 days if there is concealed damage or loss that is not apparent until after the equipment is uncrated The carrier should arrange an inspection Be certain to hold all contents plus all packing material Under no circumstances should a damaged appliance be returned to the manufactur
7. sta saus maepakuna Page 10 A 1 2 Intended use and limitations Nena id iaa Page 10 A O Page 10 A14 General safety rules u uuu id da anes Page 10 A 1 5 Customers responsibilities 10 Data plate POSION mersis 10 A 1 7 Physical safety features hazards 10 A 1 8 Immediate inspect for SHIPPING DAMAGE Page 10 A 2 TECHNICAL 10 A 2 1 Materials and fluids used LLL III III ea 10 A 2 2 Dimensions performance and CONSUMPTION Page 10 Bal INSTALLATION eens posers oe eset Page 11 1 1 Removing the packaging tii Page 11 1 1 1 Removing the packaging and Page 11 B 1 1 2 Disposing of the package Pala ee el et Page 11 B 21 POSIIONINO atera 11 2 2 Electrical COnNeClON 12 B 2 3 Reversing opening Of the door Page 12 C 1 OPERATIONS and USER 8 Page 13 GAAL CONTO PAE Eaa Page 13 C 1 2 Initial switch on and temperature Page 13 C 1 3 Storage using catergories
8. the floor on which the appliance stands in order to ensure its optimal operation A IMPORTANT level the appliance otherwise its operation could be compromised po Use the height adjustable feet to make sure the appliance is level and at the same time check that the door closes properly For trouble free operation of the appliance it is recommended that a gap of at least 9 84 250mm be left between the appli ance and the ceiling Should the appliance be installed in rooms where there are corrosive substances chlorine etc it is advisable to go over all the stainless steel surfaces with a cloth coated with vaseline oil in order to form a protective film The maximum ambient temperature at which the appliances may operate is 109 4 F 43 C Note the power plug should be accessible even after having placed the appliance in its final position for installation IMPORTANT on the back of the appliance there are two cables indicated with the letter K These cables are used for fixing the appliance to the wall if required 53 64 _ 53 64 21 mm 21mm 1 37 64 40mm B 2 2ELECTRICAL CONNECTION When making the electrical connection carefully comply with the information on the dataplate The appliance works on 120V 1ph 60Hz A CAUTION Connection to the electrical mains must be carried out in accordance with current regulations and the standards re quired b
9. ECTIVE GLOVES WHEN UNPACKING AND INSTALLING THE APPLIANCE Read these instructions carefully before attempting installation Installation and initial startup should be performed by a qualified installer Unless the installation instructions for this product are followed by a qualified service technician a person experienced in and knowledgable with the installation of commercial equipment then the terms and conditions on the Manufacturer s Warranty will be rendered void and no warranty of any kind shall apply IF IN DOUBT PLEASE CONTACT LOCAL SERVICE AGENCY A CAUTION the operations described below should be carried out in com pliance with current safety regulations with reference both to the equipment used and the operating procedures IMPORTANT before moving the appliance make sure that the load bearing capacity of the lifting equipment to be used is suitable for the weight of the appliance B 1 1 REMOVING THE PACKAGING B 1 1 1 Removing the packaging and handling Cut the straps and remove the protective film taking care not to scratch the sheet metal if scissors or blades are used Remove the top in cardboard the polystyrene corners and the vertical protection pieces For appliances with stainless steel cabinets carefully remove the protective film without tearing it to avoid leaving glue stuck to the surface Should this happen remove the traces of glue with a non corrosive solvent rinsing it off and drying car
10. INSTALLATION OPERATINGAND MAINTENANCE INSTRUCTIONS ISTRUZIONI DIINSTALLAZIONE FUNZIONAMENTO E MANUTENZIONE INSTRUCTIONS D INSTALLATION D UTILISATION ET DE MAINTENANCE INSTRUCCIONES DE INSTALACI N USO Y MANTENIMIENTO PROSTORE SMART VERTICAL REFRIGERATORS FRIGORIFERI VERTICAL PROSTORE SMART R FRIG RATEURS VERTICAUX PROSTORE SMART FRIGOR FICOS VERTICALES PROSTORE SMART USA Page 07 19 IT Pagina 20 32 FR Page 33 45 ES Pagina 46 58 El ED PART NO 5957 410 01 us YN VERSION 2 2005 12 LISTED Marion V INSTALLATION DIAGRAM SCHEMA DI INSTALLAZIONE 105 66 Gallons 400 Liters 105 66 Galloni 400 litri 23 5 8 600 mm 7 7 8 200 2 7 8 17 7 8 2 7 8 73 454mm 73 23 5 8 600 53 64 53 64 21mm Ch 21 1 37 64 40mm 1 47 1 4 1200 mm SCHEMA D INSTALLATION DIAGRAMA DE INSTALACION 105 66 gallons 400 litres 105 66 galones 400 litros K K K K 23 27 64 2 3 4 595 mm 70 mm 12 51 64 325mm A _ y N th 83 5 32 2112 mm 2 13 64 19 23 32 41 4 56 501 108 26 3 16 665 electrical connection position of cables for fixing the appliance connessione elettrica posizione cordini per fissaggio apparecchiatura branchement lectriqu
11. appliance has been designed for the refrigeration and preservation of foodstuffs Any other use is to be considered improper ATTENTION these appliances are not suitable for installation outdoors and or in environments subject to natural elements rain direct sunlight etc The manufacturer declines all liability for any improper use of the product A 1 3 TESTING Our appliances have been designed and optimised with laboratory testing to give high performance and efficiency The product has gone through 100 testing and is ready for use The certificates guaranteeing that the tests visual inspection electrical test functional test have been passed are included with the appliance and are included in specific enclosures section D 5 A 1 4 GENERAL SAFETY RULES The appliance is manufactured in compliance with following directives Hygiene ANSI NSF7 Safety UL 471 CAN CSA 22 2 No 120 M91 D For model PR43RE1FEU ENERGY STAR A 1 5CUSTOMER S RESPONSIBILITIES A fused disconnect switch or a main circuit breaker customer furnished MUST be installed in the electric supply line for the appliance It is recommended that this switch circuit breaker have lockout tagout capability Before making any electrical connections to this appliance check that the power supply is adequate for the voltage amperage and phase requirements on the rating plate The customer also must provide a grounded electrical
12. cal safety standards in the country where the appliance is used 12 2 3 REVERSING OPENING OF THE DOOR These cabinets are normally supplied with opening to the right When changing direction of opening so that the door opens from left to right proceed as follows e disconnect from the power supply remove lower bracket H Detail 2 e remove the door and remove component Detail 2 unscrew the two fixing bolts from bracket E and the screw which secures hinge F Detail 1 turn the door and fit component G and hinge F on the opposite side fix upper hinge E on the left hand side of the cabinet refit lower bracket on the opposite side of the cabinet fit the door onto lower hinge H fix bracket E to the structure by screwing down the fixing bolts reconnect the power supply st E 41 4 E Dett 1 the Unit of Measure Indicator light starts flashing C 1 OPERATIONS and USER To change the SET temperature press SET DOWN button or INSTRUCTIONS MANUAL DEFROST UP button within 15 seconds C 1 1 CONTROL PANEL 1 2 4 7 8 9 Access to Food Categories button High humidity ON OFF button High humidity indicator light Service alarms button Service alarms indicator light Manual defrost UP button Set temperature Category selection DOWN button
13. e position des cables de fixation de l appareil conexi n el ctrica posici n de los cables para inmovilizar el aparato CONTROL PANEL PANNEAU DE COMMANDE PANNELLOCOMANDI PANEL DE CONTROL 1 2a 3a 4 7 8 9 L a aa MANUAL COMPRESSOR POWER SUPPLY DEFROST STATUS STATUS ACCESS TO HIGH HUM SERVICE TEMPERATURE POWER ON OFF FOOD CATEGORIES ON OFF ALARMS CATEGORY SELECTION PRINT 7 DAYS REPORT A aI usss 2 3 5 6 10 USA 1 Access to Food Categories button 1 Bouton ACCESS TO FOOD CATEGORIES 2 High humidity ON OFF button 2 Bouton HIGH HUMIDITY ON OFF 2a High humidity indicator light 2a T moin lumineux HIGH HUMIDITY 3 Service alarms button 3 Bouton SERVICEALARMS Service alarms indicator light T moin lumineux SERVICE ALARMS 4 Manual defrost UP button 4 Bouton MANUAL DEFROST UP 5 Set temperature Category selection DOWN button 5 Bouton temperature Category selection DOWN 6 HACCP alarms button 6 Bouton HACCP ALARMS 7 Display 7 Affichage 8 Compressor status indicator light 8 T moin lumineux COMPRESSOR STATUS 9 Power supply status indicator light 9 T moin lumineux POWER SUPPLY STATUS 10 Power ON OFF button 10 Bouton ON OFF 1 Accesso al pulsante per le categorie degli alimenti 1 Acceso al bot n de categor as de alimento 2 Pulsante ON OFF elevata umidit Bot n High humidity ON OFF 2a Spia elevata
14. efully Itis advisable to go over all the s steel surfaces with a rag soaked in vaseline oil in order to form a protective film Use a transpallet or fork lift truck to lift appliances Inserting the forks under the pallet lift the appliance and carry it to the place of installation making sure that the load is balanced A WARNING during handling do not push or pull the unit it may tip over or be damaged B 1 1 2 Disposing of the packaging Packing materials should be disposed of accordance with the binding laws in the country where the appliance is to be used Recyclable plastic parts are marked as follows polythene outer wrapping instructions booklet bag PE polypropylene straps polystyrene foam corner pads PS 11 e pressed board protective surround elements B 2 1 POSITIONING 5 Install the equipment taking all the safety precautions a required for this type of operation also respecting lt lt gt the relevant fire prevention instructions Place the appliance in a ventilated room and away from heat sources such as radiators or air conditioning systems in order to allow the cooling of the refrigerating unit components Never cover the condenser not even temporarily as this may jeopardise the operation of both the condenser and the appliance Make sure to position the appliance taking into consideration the space needed for door opening Pay particular attention to levelling of
15. er without prior notice and written authorization A 2 TECHNICAL DATA A 2 1 MATERIALS AND FLUIDS USED All areas designed to come into contact with food are in steel or covered in non toxic plastic material An HFC refrigerant in compliance with current legal standards is used in the refrig erating units The type of refrigerant gas used is stated on the data plate A 2 2 DIMENSIONS PERFORMANCE AND CONSUMPTION Gross capacity 105 67gal 400 liters External dimensions Width 23 62 600mm Depth with door closed 26 18 665mm Depth with door open 47 24 1200mm Height 83 15 2112mm Chamber dimensions Width 21 26 540mm Depth 21 65 550mm Height 58 42 1484mm Shelf dimensions 20 87 15 75 530x400mm VERSIONS WITH POWER SUPPLY VOLTAGE 120V 1ph 60Hz Internal temp range 35 6 F 50 F 2 C 10 C Max ambient temp 109 4 F 43 Current input 5A Refrigerant charge R134a 0 617165 280 gr Refrigerant capacity R134a 260 W Refrigerant capacity R134a 556 W No and type of defrostings max each 18h x max 30 9 At room temperature 104 F 40 C At room temperature 95 F 35 C condensation temperature 131 F 55 C and evaporation temperature 14 F 10 C 2 ASHRAE PERFORMANCE ambient temperature 89 6 F 32 C condensation temperature 129 92 F 54 4 C and evaporation temperature 44 96 F 7 2 C Auto by electronic board B 1 INSTALLATION WEAR PROT
16. ing b the alarm has occured a the alarm is running 77 25 68 20 59 15 Temperature F C 50 10 Critical temperature 41 5 17 05 HOW TO CHECK IT display rolling label i e TEMP 78 8F 260 buzzer ON sound alarm WHAT IS RECORDED date are shown by arolling label TEMP 78 8F 26C Start 17 05 10 10 99 End a the alarm has occured 77 25 68 20 59 15 50 10 41 5 Temperature F C Critical temperature 16 00 17 00 18 00 19 00 20 00 21 00 22 00 HOW TO CHECK IT display is showing the label TEMP buzzer ON sound alarm WHAT IS RECORDED starting and ending time and date of the alarm are shown by a rolling label TEMP 78 8F 26C Start 17 05 10 10 99 End To have access to recorded HACCP alarms press button for 4 seconds now the display visualizes HISt and then AL_1 symbol of the alarm this shows the last maximum chamber temperature alarm stored in the PCB button to visualize the value of last maximum chamber temperature alarm Now in the display we visualize TEMP 78 8F 26C type and value of maximum chamber temperaturealarm Start time and date starting date and time of alarm End time and date ending date and time of alarm button to return to visualize the symbol of button to visualize the next maximum chamber temperature alarm If nothing is pressed within 10 seconds we g
17. irculate inside the cham ber preventing the formation of unpleasant odors and mold all the stainless steel surfaces vigorously with a cloth slightly dampened with vaseline oil so as to cover them with a protective film e make sure that the premises is aired regularly D 2 MAINTENANCE TO BE PERFORMED BY TRAINED PERSONNEL ONLY Non routine maintenance tasks must be performed by an AUTHORIZED SERVICEAGENT USE APPROPRIATE SAFETY GEAR GLOVES AND MASK WHEN CARRYING OUT ANY MAINTENANCE OPERATION A ATTENTION do not touch the appliance if hands and or feet are wet Before performing any cleaning or maintenance disconnect the appliance from the electrical source and carefully unplug the appliance Do not remove safety guards Wear protective gloves when cleaning the condenser Do not use scissors screwdrivers and sharp objects on the cooling circuit D 2 1 PERIODIC CLEANING OF CONDENSER Periodic cleaning of the condenser unit depends on the fre quency of use of the appliance The condenser must be cleaned periodically to ensure the efficient operation of the appliance and its continued high performance over time It is DANGEROUS AND UNADVISEABLE to remove the safety guards It is advisable to thoroughly clean the condenser slits of the refrigerating unit at least once a month in a dusty envi ronment or once every three months in a closed and clean environment The condenser can be cleaned with a brush provided
18. o out from HACCP section HOW TO CHECK THE OLD ALARMS HOW LONG ARE THE ALARMS RECORDED Forever or better until the memory is out of space maximum number of recorded alarms 99 button for 4 seconds now the display visualizes the first SERVICE ALARM stored in the electronic board for example b1 door open Press the button to visualize the next SERVICE ALARM stored in the electronic board Ifthe electronic board has not stored other SERVICE ALARMS the display visualizes If nothing is pressed within 5 seconds we go out from SERVICE ALARMS 16 HOW LONG ARE THE ALARMS RECORDED Until you have seen the complete alarms list recorded After that they will remain stored till a new alarm occurs the reset will be automatic HOW FIND AN ALARM blinking led of alarm button buzzer ON sound alarm HOW TO CHECK THE ALARMS order to reset the alarm press shows C 1 7 4 SERVICE ALARMS LIST b service alarms Door is open Microswitch is broken 52 Reset HACCP memory The condenser is dirty Condenser fan is broken Missing supply Wrong plug positioning E service alarms Swern ICA ICAIC Ka ra CAEN CIEN C 1 7 5 ALARM MANAGING Whenever a high chamber temperature alarm occurs the display shows the label TEMP and the buzzer is active To reset the buzzer pres
19. rmostat setting check there is no heat source near the appliance check that the door closes properly check that the appliance is loaded correctly C The appliance is excessively noisy check that the appliance is standing level An unbal anced position can set off vibrations check that the appliance is not touching other appliances or parts which could reverberate If the defect persists after having carried out the above checks contact the service center remembering to give the following details the nature of the fault the appliance s PNC production number code the Ser No appliance serial number Note The data plate with all the appliance specifications is located on the refrigeration unit compartment at the top right hand side There is also a plate bearing the appliance s PNC code and serial number located underneath the logo These are essential for identifying the type of appliance and date of manufacture PNC 726673 2 Ser No 61200050 7 Example 726673 Ser No 61200050 726673 Prostore Smart 61200050 manufactured in 2006 week 12 50th item D 4 WASTE DISPOSAL AND DEMOLITION D 4 1WASTE STORAGE At the end of the appliance s working life make sure it is dis posed of properly Make sure you remove the doors before scrapping the appliance Special waste materials can be stored temporarily while await ing processing for disposal and or permanent disposal In any e
20. s the button for 1 second Whenever a type b service alarm occurs the display shows the label code of the alarm and the buzzer is active Whenever a type E service alarm occurs the display shows the label code of the alarm and the buzzer is active IT IS NECESSARY TO CONTACT THE TECHNICAL ASSISTANCE To reset the buzzer press the button for 1 second C 1 7 6 HACCP ALARM RESET The maximum number of high chamber temperature recording alarms is 99 Whenever the memory is full and a b2 alarm occurs or at the end of the year it is necessary to reset the memory in the following way press the button until the label HiSt will appear keep pressed together until the display shows RES C 1 7 7 TROUBLESHOOTING GUIDE problems which can be solved immediately LABEL PROBLEM ACTION The door is open Check the door or if it s ok microswitch contact technical is broken assistance center HACCP memory is full High temperature b1 Reset HACCP memory Check the condenser if its cleaned or uncovered contact technical assistance center Check the power supply if it s ok contact technical assistance center of condenser Power failure 17 D 1 ROUTINE MAINTENANCE Routine maintenance tasks can be performed by non special ised personnel When performing maintenance please follow the instructions closely keeping safe at all times The manu fact
21. t dishes CATEGORY n 3 fruit and vegetables CATEGORY n 4 drinks Keeping button pressed down will display the selected cat egory if NONE is displayed this means that the function is disa bled To select the category press MANUAL DEFROST UP or SET DOWN button once selected if a selection is not made after 5 seconds the last category displayed will be confirmed automatically and stored C 1 4 HIGH HUMIDITY ON OFF BUTTON HIGH HUMIDITY ON OFF button can be pressed to make the appliance operate with a high humidity level An indicator light comes on when the high humidity function is selected With button pressed High RU average humidity reading with ambient temperature 109 4 F 43 C chamber temperature 35 6 F 2 C 80 With button released Low RU average humidity reading with ambient temperature 109 4 F 43 C chamber temperature 35 6 F 2 C R H 66 C 1 5 LOADING THE PRODUCT Food must be evenly distributed inside the chamber away from the door and back wall in order to allow proper circulation of air w A SO A Q O O cor X 4 FOO O looot 5 FOO OF A 2 A O eee There is a sticker inside the chamber indicating the maximum level of loading 7
22. the bristles are not made of steel or a material that can compromise good operation or a vacuum cleaner to re move the dirt Take maximum care not to bend the condenser fins as this would cause a reduction in the heat exchange Do not use pointed objects as they may damage the condenser ATTENTION the condenser is installed on the top of the appliance Do not clean the appliance with jets of water D 2 2 REPLACING THE CONTROL PANEL BULB To replace the bulb under the control panel proceed as follows disconnect from the power supply remove the bulb protective cover which is secured with a self tapping screw replace the bulb with one of the same wattage or equal to that indicated on the rating plate refit the protective cover reconnect to the power supply D 2 3 REPLACING THE POWER SUPPLY CABLE To replace the power supply cable proceed as follows disconnect from the power supply remove the electrical wiring protective cover replace the power supply cable refit the protective cover reconnect to the power supply 18 D 3 TROUBLESHOOTING D 3 1 QUICK TROUBLESHOOTING GUIDE In some cases faults can be remedied easily and quickly Be low there is a list of possible faults and remedies A The appliance doesn t switch on check that the power plug is properly inserted into the socket check that the mains socket is powered B The internal temperature is too high check the the
23. umidit 2a Luz indicadora de alta humedad 3 Pulsante allarmi di servizio 3 Bot n de alarmas de servicio 3a Spia allarmi di servizio 3a Luz indicadora de alarmas de servicio 4 Pulsante superiore sbrinamento manuale 4 Bot n Manual defrost UP 5 Pulsante inferiore Impostazione temperatura 5 Bot n Set Category DOWN Selezione categoria 6 Bot n de alarmas HACCP 6 Pulsante allarmi HACCP 7 Indicador 7 Display 8 Luz indicadora de estado del compresor 8 Spia stato compressore 9 Luz indicadora de estado del suministro el ctrico 9 Spia stato alimentazione 10 Bot n de encendido apagado ON OFF 10 Pulsante ON OFF REVERSING OPENING OF THE DOOR INVERSION DU SENS D OUVERTURE DE LAPORTE INVERSIONE APERTURA DELLE PORTE CAMBIO DEDIRECCI N DE APERTURADELAPUERTA J 4 Dett 1 LEVELLING THE APPLIANCE MISE A NIVEAU DE L APPAREIL LIVELLAMENTO DELL APPARECCHIATURA NIVELADO DEL APARATO PRODUCT LOADING DIAGRAM DIAGRAMME DE CHARGEMENT DU PRODUIT SCHEMA DI RIEMPIMENTO DEL FRIGORIFERO DIAGRAMA DE CARGA DE PRODUCTO gt S ASA TABLE OF CONTENTS SAFETY INSTRUCTIONS ashaka 9 GENERAL INFORMATION Page 10 AN a munasa ssmasschamupasppassspaipassthasstipassnaskasshatassppaspoba
24. urer declines any responsibility for injury sustained from unsafe acts A ATTENTION donottouchtheappliance if hands and or feet are wet Before performing any cleaning or maintenance disconnect the appliance from the electrical source and carefully unplug the appliance Itis DANGEROUS AND UNADVISEABLE toremove the safety guards AND IS NOT REQUIRED for routine maintenance Wear protective gloves when cleaning the condenser Do not use scissors screwdrivers and sharp objects on the cooling circuit D 1 1 CLEANING THE CABINET AND ACCESSORIES Before using the unit clean all the internal parts and accessories with warm water and either neutral soap or prod ucts that are over 90 biodegradable in order to re duce the emission of pollut ants into the environment then rinse and dry thoroughly Do not use solvent based detergents e g trichloro ethylene or abrasive powders for cleaning Coat the metal panels with protective vaseline oil It is advisable to clean the chamber every week increasing this frequency according to appliance use D 1 2 PRECAUTIONS IN THE EVENT OF PROLONGED DISUSE If the appliance is not going to be used for a long period take the following precautions switch the appliance off using the ON OFF button disconnect the circuit breaker installed upline of the appli ance remove all food from the chamber and clean the interior and the accessories leave the door ajar so that air can c
25. vent the binding environmental protection laws in the country of use must be observed 0 4 2 PROCEDUREFORPRELIMINARY DISMANTLING OF THEAPPLIANCE All countries have different legislation provisions laid down by the laws and the authorized bodies of the countries where demolition takes place are therefore to be observed In general terms the refrigerator must be taken to a special ized collection demolition center Dismantle the refrigerator and group the components together according to their chemical characteristics plastic parts are marked with letters identifying the material Bear in mind that the compressor contains lubricant oil and coolant which can be recycled and that the refrigerator components are classed as special waste that cannot be disposed of as urban waste Make the appliance unusable by cutting off the power supply cable and removing the door and or locking mechanisms in order to avoid the risk of anyone becoming trapped inside DISMANTLING OPERATIONS MUST BE CARRIED OUT BY QUALIFIED PERSONNEL D 5 ENCLOSED DOCUMENTS Set of test and inspection documents e Wiring diagram Installation diagram 19
26. y the National Electric Code known as NFPA 70 Please check Connection to the main power must be carried out in accord ance with binding rules and standards Before connecting make sure that The line cord has an efficient grounding connection and the main power frequency corresponds to that stated on the data plate If you have doubts on the efficiency of the grounding connection have the circuit checked by a qualified technician The appliance must be connected to the main power with a permanent connection In order to protect the appliance from possible overloads or short circuits a fused disconnect switch or a main circuit breaker customer furnished MUST be installed in the elec tric supply line for the appliance It is recommended that this switch circuit breaker have lockout tagout capability Before making any electrical connections to this appliance check that the power supply is adequate for the voltage amperage and phase requirements on the rating plate The customer also must provide a grounded electrical line cord of suitable capacity for the input specified on the data plate After making the connection and with the appliance running check that the rated level does not fluctuate by 10 The connection must be made with cable of a suitable for am perage and voltage The manufacturer will accept no liability for any damage or injury resulting from the violation of the above rules or of the current electri
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