Instruction Manual
Contents
1. active until itis changed by pressing one of the three numbered preselect icons This preselection is reflected on the LCD screen with the icon of the active selection in the secondary color and the rest of the icons in the principle color Dispensing the preselected dose by pressing the lower pulse button one time When the grinding cycle begins a timer countdown will begin on the LCD screen which will count down the timed dose cycle to zero 06307 v 11 12 2015 Ref quality process 002 03 ORIGINAL INSTRUCTIONS Once the grind cycle is initiated it can be paused by pressing the lower activation button The cycle will pause and will complete the timed grind cycle as long as the lower activation button is pressed again within 10 seconds After 10 seconds of inactivity the grind cycle will reset to the complete cycle time Grind pause can be activated or deactivated by pressing the lower pulse button First set up by following these steps MENU SET UP SETTINGS SET UP GRIND PAUSE 9 5 INSTANT Mode In this mode of operation when making the selection of one two or three doses of coffee by pressing the appropriate numeric LCD icon screen starts grinding the selected dosis without the need to actuate the lower dose button The time set for that dose will decrease to zero at which point the dose ends Once the cycle starts grinding using the lower dose button and is pressed again the grindi2. brush to remove any remaining grounds in the chute Caution Do not force brush too high up the chute as there is a fragile rubber dosis curtain at the upper end of the chute Damage to the rubber curtain can result in less precise dosing Also the dosis button along with the upper and lower portafilter holders should be wiped periodically to prevent build up of coffee grounds and oils it is recommending to clean the out ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 11 12 2015 K06307 Fig 9 11 4 Cleaning the grind chamber It is recommended that the grind chamber be cleaned monthly with a cleaner as recommended by Compak This process will eliminate smelly residues from the coffee remains which can negatively affect the quality of the brewed coffee The steps to follow are In order to properly clean the bean hopper first empty out all remaining beans and fragments Close the bean trap on the hopper and grind out the remaining coffee in the grind chamber Remove any remaining coffee beans from the bean hopper Pour the recommended grinder cleaning product into the bean hopper and open the bean trap allowing the cleaning product to pass into the grind chamber Grindthecleaningproductatamedium course grind setting until the recommended amount is passed through the system and nothing remains in the grind chamber Clean the hopper and refill with coffee beans Discard the
3. ER IE OD CONIC OD 25 3 3 2455 2 65 in Burrs 64 83 Conic 68 Conic 68 mm Production 25 90 24722 28 87 33 59 Ib h 50Hz 1177 15 55 1312 127 Kg h Production 28 87 38 23 33 00 39 04 Ib h 60Hz 13 12 17 37 15 00 17 74 Kg h Dose time 50Hz 1 92 1 62 1 92 1 65 Seconds 7 gr Dose time 60Hz 1 68 1 45 1 68 1 42 Seconds 7 gr capacity 1 700 1 700 1 700 1 700 gr 25 47 28 60 37 25 39 24 Ib Net weight 11 58 13 00 16 93 17 80 Kg Height 25 635 25 635 25 635 26 77 680 Width 8 46 215 8 46 215 8 46 215 8 46 215 Depth 1574 400 15 74 400 1574 400 15 74 400 mm in mm in mm in mm Production is based on a medium roasted coffee and an Espresso grind EN 06307 v 11 12 2015 Ref quality process 002 03 ORIGINAL INSTRUCTIONS 6 EXTERNAL COMPONENTS Hopper lid _ 27 Coffee bean hopper P in Hand protector a Hopper shutter gt Position indicator f Setting roller and break option N Stepped grind eg m hopper block Grind regulator LCD Screen Refill button 6 H9 Upper portafilter holder Tamper optional 1 Exit chute E Fork adjustment screw Dose button Lower portafilter holder Coffee collection tray IK Switch positions ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 11 12 2015 7 INSTALLATION 7 1 General warnings D The person installing the grinder should carefully read this i
4. ISACTNE DEUTSCHE pEUTCHEAKTM SET UP LANGUAGE HRUANO mauANOATINO PORTUGUESE PORTUGUESE ATIVA EAROL aoao COFFEE COUNTER DOSE 1 01 01 2015 0000000 COFFEE COUNTER ABSOLUTE COFFEE COUNTER DOSE 2 01 01 2015 0000000 COFFEE COUNTER DOSE 3 01 01 2015 0000000 VIEW USAGE DATA COFFEE COUNTER DOSE 1 01 01 2015 0000000 COFFEE COUNTER RELATIVE COFFEE COUNTER DOSE 2 01 01 2015 0000000 COFFEE COUNTER DOSES 01 01 2015 0000000 BURRWEARDATA ALARM 00000 Kg GROUND 000000 Ke OPERATING PRESELECT PRESELECT MODE ON OPERATING INSTANT INSTANT MODE ON OPERATING AUTOMATIC AUTOMATIC MODE ON ENABLE PASSWORD PASSWORD MODE ON DISABLE PASSWORD PASSWORD MODE OFF SET UP PASSWORD PASSWORD CURRENT 0000 PASSWORD NEW 0000 PASSWORD MODIFIED SET UP TIME CURRENT TIME 00 00 00 TIME MODIFIED DATE FORMAT DD MM YY DATE FORMAT MODIFIED SET UP DATE FORMAT DATE FORMAT MM DD YY DATE FORMAT MODIFIED SET UP DATE CURRENT DATE 00 00 00 DATE MODIFIED seme ENABLE SOUND SOUND MODE ON SET UP SETTINGS DISABLE SOUND SOUND MODE OFF ENABLE ALARM ALARM MODE ON DISABLE ALARM ALARM MODE OFF RESET ALARM ALARM RESET SET UP ALARM WEIGHT DOSE 2 14 00 gr Kg BURR CHANGE 00500 Kg ALARM MODIFIED RESETRELATIVECOFFEECOUNTER RELATIVE COFFEE RESET ENABLE GRIND PAUSE GRIND PAUSE ON DISABLE GRIND PAUSE GRIND PAUSE OFF TIME DOSE 1 DOSE 1 TIME 02 00s TIME DOSE 2 DOSE 2 TIME 04 00s TIME DOSE 3 DOSE 3 TIME 06 00s Only available for units with 3 dosing times Warning message W
5. UAL keypad failure Fig 7 1 Fig 7 2 9 2 Utilization Through the program menu section 10 3 it is possible to select three distinct functional modes AUTOMATIC MODE PRESLECT MODE and MANUAL MODE ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 11 12 2015 K06307 9 3 AUTOMATIC Mode Selection of doses by lower pulse button 2 doses 3 doses version e 1ACTIVATION OF LOWER PULSE BUTTON gt 1 DOSE e 2ACTIVATIONS OF LOWER PULSE BUTTON gt 2 DOSES e 3ACTIVATIONS OF LOWER PULSE BUTTON gt 3 DOSES Available only for the 3 dose software option When beginning the grind cycle the LCD screen will show current dose mode single double triple accompanied by the time configured for the dose which will count down to zero as the dose cycles through Once the grind cycle is initiated it can be paused by pressing the activation button The cycle will pause and will complete the timed grind cycle as long as the lower activation button is pressed again within 10 seconds After 10 seconds of inactivity the grind cycle will reset to the complete cycle time Pausing the grind cycle can be done by selecting MENU SET UP SETTINGS SET UP GRIND PAUSE 9 4 PRESELECT Mode In the PRESELECT mode a pre programmed single double or triple dose can be set by simple pressing the corresponding icon on the LCD screen The preselection of a single double or triple dose will remain
6. coffee grinders instructions manual ni T w c P ESSENTIAL ON DEMAND E6 OD E8 OD E10 CONIC OD E10 MASTER CONIC OD COMPAK COFFEE GRINDING COMPANY CONICAL ENGINEERING index 1 SAFETY MEASURES 2 scm IN 9 INSTRUCTIONS 4 IDENTIFICATION 5 TECHNICAL CHARACTERISTICS EXTERNAL COMPONENTS 7 INSTALLATION 8 REGULATION 9 OPERATION 10 CONFIGURATION 11 CLEANING 12 MAINTENANCE Lo BC C CONSISTED WO N N N oN O N 1 SAFETY MEASURES NOTE The manufacturer will not be held responsible for any damages resulting from improper use of the equipment or for not following the safety measures as outlined below Safety measures incorporated into our grinders e Special screw to maintain the hopper fixed in place e Access restrictor in the grind group Owners Please pay careful attention with the following instructions e The grinder should be used exclusively for the function for which it was designed grinding whole bean coffee e Donot use this grinder to grind other types of food products such as dry fruit sugar or spices e Childrenshoud be supervised to ensure that they do not play with de appliance e The grinder should not be used by individuals with physical or mental limitations that could result in risk of injury or misuse e Any other use of the machine will be consid
7. d for being in contact with food stuff For the optimum functionality of the grinder models described in this user manual the maximum work cycles are as follows Working cycle Model Function Stop E6 OD E8 OD 8 sec 20 sec E10 CONIC OD E10 MASTER CONIC OD ORIGINAL INSTRUCTIONS Ref quality process 002 03 11 12 2015 K06307 e MISES LES ee TODS 3 1 This manual is designed to provide the necessary information to correctly install use and maintain the grinder as well as to highlight precautions for users to keep in mind To ensure the best operation of the coffee grinder please follow the instructions as outlined in this manual This manual should be saved for the life of the grinder and should always be at the disposal of the operator 3 2 This manual contains special terminology such as e Words in BOLD indicate important points or terminology e Numbers in parenthese after a word indicate the location of this item in a parts diagram Example Hopper lid e Icons Information Atention IDENTIFICATION Inthegrinder information plaqueis thefollowing manufacturing product information NOTE The manufacturer reserves the right to change components configurations of any model according to the different geographic market demands MODEL SERIAL NUMBER ELECTRICALDATA MANUFACTURE ORDER OPTIONS OBSER COMPAK Coffee Grinders S A Pol Ind Can Barri Moli Ba
8. eight set by the user as ground result for time 2 Dose 2 is the reference taken by the software to get coffee production figures 11 CLEANING 11 1 General cleaning To ensure that the grinder functions properly and produces the highest quality grind possible the parts that come into contact with coffee should cleaned periodically General Cleaning guidelines as follows e Always turn the main power switch to the off position e Unplugthe machine from the power source e Donot submerge the grinder in water or use power washing devises e The appliance is not to be cleaned with a water jet 11 2 Bean hopper cleaning In order to properly clean the bean hopper first empty out all remaining beans and fragments To remove the hopper first close the bean trap and then loosen the hopper lock screw and lift the hopper straight up Clean the hopper with a moist soft cloth or with a small amount of water and soap to eliminate any oily residue from the beans Replace the bean hopper following the same steps as the removal process but in reverse 11 3 Cleaning the coffee exit chute It is very important to maintain the exit chute clean of coffee in order to assure the consistency of the dosis and the continued functioning of the grinder A tubular chute brush should be used for this cleaning process Simply inset the brush up into the mouth of the exit chute Fig 9 carefully twisting the
9. ered improper and dangerous Donot put liquids in contact with internal or external parts of this grinder while ON or OFF with the exception of parts expressly outlined in the CLEANING section of this manual If liquids do come in contact with the grinder immediately disconnect electrical connection and carefully clean the affected areas If it is necessary to access the interior parts of the grinder contact your local service professional e Incase of any damage to parts or components we recommend contacting your local service professional to help with repair or replacement of such parts thereby guaranteeing the maintenance of the security standards of the grinder e Only an authorized distributor should replace the main power cable of the grinder EN 06307 v 11 12 2015 Ref quality process 002 03 ORIGINAL INSTRUCTIONS SOUND DECIBEL LEVEL The level of sound emitted in different models is Sound decibel level With coffee E6 OD 65 dB E8 OD 70 dB E10 CONIC OD 68 dB E10 MASTER CONIC OD 68 dB 2 DESC RE HIN Your new grinder has been designed using the most sophisticated technologies in existence The result is a product of high quality that offers the assurance of the best results possible Our products are manufactured by hand one by one following the strictest quality requirements In the manufacturing process we use only the highest quality materials aluminum stainless steel etc especially designate
10. first 2 3 doses of coffee to assure that the residual cleaning product is removed from the grind chamber and set the grind regulator to the desired setting D 06307 v 11 12 2015 Ref quality process 002 03 ORIGINAL INSTRUCTIONS Following these steps will ensure that the grinder is clean and ready for use We do not recommend the taking apart of the grind assembly unless changing burrs or removing a blockage obstruction in the grind chamber Removal of the grind assembly should be performed by a qualified service technician 11 5 Cleaning the outside of the grinder To clean the exterior of the grinder first wipe with a dry soft cloth and then gently wipe with a damp soapy cloth 11 6 Cleaning the touch screen Proper cleaning should be done with a soft damp microfiber towel Preferably distilled water or other cleaning product specifically designed for touch screen cleaning Turn off the grinder and gently wipe off the screen using a circular motion 12 MAINTENANCE 12 1 General warning Before performing any type of maintenance you should e Always turn OFF the main power switch to the off position B e f the grinder is jammed unplug it from the power source and contact an authorized service technician Not following these warnings can compromise the safety of the grinder as well as the user 12 2 General maintenance of the grind chamber To guarantee the efficiency and correct operation of the gr
11. icrometric Parallel system before removing the grinding adjustment collar rotate the grind point lock screw counterclockwise to release it from a locked position Fig 11 futi D 2 2 Y 7 Au 30 NS 4 TPCT rapa aa pav Fig 11 Rotate the grind regulator clockwise until it is completely unscrewed Clean the grind chamber and threads of the housing using a soft cloth and vacuum cleaner until all of the oils and residue has been removed Fig 12 Make sure to put new food grade lubricant on the clean threading of the housing and upper assembly Insert the upper burr assembly into the grind chamber and turn counter clockwise For positioning and mounting the grinding adjustment D distinguish between models with flat burrs and the conical burr models ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 11 12 2015 K06307 12 3 1 Models with flat burrs Position the regulator collar leaving about 45 between the grind point lock screw and regulator limit stop Fig 13 In that position tighten the regulator on the upper burr carrier and with T20 Torx screwdriver as Fig 10 2 459 5 Fig 13 For the models with the micrometric Parallel system first make sure that the grind point lock screw Q9 is lined up with the locking foot This will ensure that the lock screw and locking shoe move in conjunction with one another and that the lock
12. ind regulator and make sure the bean trap is in the closed position Lock the hopper in place using a flat head screw driver to gently tighten the hopper security screw making it match to the hole at the bean hopper collar Fig 2 Remove the hopper lid fill the hopper with coffee and replace the lid on the hopper Fig 3 Plugin the grinder and place the main power switch AUTOMATIC OFF MANUAL OFF II to position AUTOMATIC and open the bean trap to allow coffee to pass into the grind chamber Coffee beans Fine Coarse Fig 2 Fig 3 Fig 4 8 3 Grind adjustment system 8 3 1 Parallel micrometrical system Rotate the grind regulator 60 until reaching the grind level desired Rotating the grind regulator clockwise will result in a courser grind turning the regulator counter clockwise will result in a finer grinder Fig 4 Once you reach the desired grinding point you can fix the grinding regulation D using the regulation break Fig 5 ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 11 12 2015 K06307 NOTE Changing grind settings must be done when the grinder is on and burrs are in motion Not doing this suposes that the burrs will gunk up and cleaning will be required 20 DOSE 2 TIME 04 005 zi ems Fig 5 It is recommended that the motor be running when adjusting to finer gr
13. ind setting This helps to avoid jamming the burrs which can occur when coffee beans are in the grind chamber and the grind regulator is adjusted towards fine 8 3 2 Stepped grind adjustment optional In the stepped adjustment versions the positions on the grind regulator are limited by steps that are defined by the hole and pin points Fig 6 The instructions detailed in section 8 3 1 on adjusting the regulator should be followed while at the same time pulling the brake post Fig 6 up to release the locking action of the post DOSE 2 TIME 84 885 Fig 6 EE 05507 11 12 2015 Ref quality process 002 03 ORIGINAL INSTRUCTIONS NOTE If the output is very slow it could mean that the coffee is being ground too 1 fine If the output is very fast it could mean that the coffee is being ground too coarse A perfect espresso grind is found when the grind point gives an infusion of 25 ml of coffee in 25 seconds using 7 grams of ground coffee 9 OPERATION 9 1 General switch The general switch has positions of use l 0 II for E6 ESSENTIAL DEMAND and E8 ESSENTIAL ON DEMAND Fig 7 1 and AUTOMATIC OFF MANUAL for E10 CONIC ESSENTIAL ON DEMAND and E10 MASTER CONIC ESSENTIAL ON DEMAND Fig 7 2 E10 CONIC OD E OE E10 MASTER CONIC OD Electrical functions 0 OFF Manual mode Security sistem that allows using the grinder in case of the supply plate or MAN
14. inder it is essential to follow manufacturer instructions and ensure that all maintenance work is carried out by qualified staff Dull burrs will result in a lower quality grind greater heat generation in the coffee and grinder increased electrical consumption and finally it puts additional stress on the grinder motor ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 11 12 2015 K06307 NOTE Based on extensive experience and a medium hard coffee blend we recommend replacing the burrs following the quantities in next table Steel Red Speed Lucidate E6 OD 400 Kg E8 OD 800 Kg 5 000 Kg E10 CONIC OD 1 200 Kg 8 000 Kg E10 MASTER CONIC OD 1 200 Kg 8 000 Kg 12 3 Grinding group maintenance Not following the recommended burr life guidelines can compromise the safety of the grinder These operations should be done by a qualified service tecnician To perform grind chamber maintenance please observe the following steps Turn off the grinder by making sure the main power switch is on the OFF position Disconnectthe plug from the power source Loosen the hopper security Screw using a flat head screw driver as seen in Fig 2 and remove the hopper from the grind regulator B Loosen the screws on the grind regulator using a Torx T20 screw driver following Fig 10 Fig 10 06307 v 11 12 2015 Ref quality process 002 03 ORIGINAL INSTRUCTIONS For the models with m
15. ing mechanism works properly Fig 11 Locking shoe Fig 14 K06307 v 11 12 2015 Ref quality process 002 03 ORIGINAL INSTRUCTIONS 12 3 2 Models with conical burrs Position the regulator collar leaving about 90 between the grind point lock screw Q9 and regulator limit stop Fig 15 In that position tighten the regulator on the upper burr carrier and with T20 Torx screwdriver as Fig 10 Fig 15 For the models with the micrometric Parallel system first make sure that the grind point lock screw 9 is lined up with the locking foot This will ensure that the lock screw and locking shoe move in conjunction with one another and that the locking mechanism works properly Fig 11 Locking shoe Regulator limit stop Fig 16 ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 11 12 2015 K06307 This process should be performed with extreme caution making sure that there are no coffee particles or debris in the housing threading Also the placement of the A upper burr assembly should be done with caution making sure it is perfectly level and screwed in patiently Failure to clean lubricate or properly place the upper burr assembly prior to screwing in can result in blockage or locking of grind adjustment system 12 4 Exit chute curtain replacement The exit chute curtain ensures consistency in the dose Located inside the coffee outlet it can be replaced by followi
16. ng cycle will stop If within 10 seconds it is pressed again it will complete the remaining time of the original dose time setting After 10 seconds of inactivity the grinder will return to standby mode To pause by pressing the lower activation button you can enable or disable accessing MENU SET UP SETTINGS SET UP GRIND PAUSE In this mode pause grinding may also be performed by pressing the active icon on the LCD display D this pause cannot be enabled or disabled via the MENU ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 11 12 2015 K06307 9 6 Tamper 9 6 1 Fixed Tamper Optional Position the portafilter below the tamper and push up to tamp the ground coffee Fig 8 Fig 8 06307 v 11 12 2015 Ref quality process 002 03 ORIGINAL INSTRUCTIONS 10 10 1 Display icon guide MENU Access to menu Value or selection aproval Return Up shift in menu Decrease value Down shift in menu Increase value 10 2 Grind time configurations The grind times can be configured for the Automatic Preselect and Instant modes When modifying in one of three modes are updated for all modes simultaneously To modify the time of one dose press the time of the respective dose numerical icon 71 or 3 on the touch screen twice double tap followed immediately 2 seconds or less by pressing the button You can also change the time of a d
17. ng the steps below 1 Remove the screws securing the plastic cover using an Allen key No 4 2 Removethe screw fixing the base of aluminum siding using an Allen key No 2 5 3 Remove the coffee outlet by removing the two retaining screws using an Allen wrench No 2 5 At this point access to the curtain is possible Replace the curtain with a new curtain of different thicknesses according to the needs of each barista Simply remove the screw curtain using a 10 Torx wrench 06307 v 11 12 2015 Ref quality process 002 03 ORIGINAL INSTRUCTIONS CONFORMIDAD In accordance with European community directives quality certificates have been applied All materials have been adapted and technical reports are available at our offices 04 108 EC on the approximation of the laws of the Member States relating to electromagnetic compatibility 06 42 EC amending Directive 89 392 EC on the approximation of the laws of the Member States relating to machinery REG 1935 2004 amending Directive 89 109 CE on the approximation of the laws of the Member States relating to material and objects destinated to make contact with nutritional products 03 108 EC amending Directive 2002 96 EC on waste electrical and electronic equipment WEEE 06 95 EC of 12 12 2006 on the harmonization of the laws of Member States relating to electrical equipment designed for use within certain voltage limits 02 96 EC of 27 01 2003 on the a
18. nstruction manual before installation The installation of this machine should be completed by qualified and authorized personnel and all norms of safety and sanitation should be followed 7 2 Important warnings The operator of the grinder should be a responsible adult and a never a minor or person incapable of safely using such equipment When using the grinder the following precautions should be followed No bare feet Nowet hands or feet e Donot submerge in water e Donot expose the grinder to sun or other atmospheric conditions e Do not place any type of object in the coffee entrance or exit while the grinder is running It should be kept in mind that the cutting burrs continue turning for a couple revolutions after the grinder is powered off e To disconnect the grinder use the main power switch and never the power cable to avoid a possible short circuit EN 06307 v 11 12 2015 Ref quality process 002 03 ORIGINAL INSTRUCTIONS 7 3 Where to use Q The grinder should be installed on a flat stable surface The minimum dimensions of the work space should be as follows Model E6 OD E8 OD E10 CONIC OD E10 MASTER CONIC OD 25 78 27 55 Height 655 700 DID DE Width 235 235 16 53 16 53 Depth 420 420 7 4 Grinder installation Before grinder installation the following should be considered e The grinder information plaque data coincides with the electrical system on site e The elect
19. ose accessing MENU SET UP SETTINGS SET UP TIME TIME DOSE 1 2 3 MENU Automatically the icon of the desired dose icon and the color and the four time numbers will then begin to flash icon will change to active OK There are two ways to modify the time e Press the icons 2 or 3 on the LCD screen and the time will increase and press theicon 1 to decrease the time e Also the time can be changed by using the lower dose button or the T icon found on the LCD screen If any of these options are pressed the grinder will begin to run and the time starting at zero will increase until the chosen button is released Available only for the 3 dose software option ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 11 12 2015 Ko6307 10 3 Changing the configuration menu To enter the configuration men press icon Once in the menu use the buttons 1 or 3 to toggle through the menu options and confirm choose the desired option with the button Press the 4 icon to return to the previous option MEN To exit the menu press the 4g button until the main menu screen is reached or simply press nothing for 10 seconds and the menu will reset to the beginning Through the configuration menu it is possible to modify the following grinder features 06307 v 11 12 2015 Ref quality process 002 03 ORIGINAL INSTRUCTIONS ENGLISH ENGLISH ACTIVE FRANCS FRANCA
20. pproximation of the laws of the Member States on waste electrical and electronic equipment WEEE 11 65 EU related to the restriction on the usage of certain dangerous substances with electrical equipment and electronics a Environment Do not throw the applianceaway with the normal household waste hand it in at an official recycling collection point By doing this you will help to preserve the environment The Legal Representative Jesus Ascaso C 9 9 e t x 2002 95 EC UNE EN 150 9001 2008 Compak Coffee Grinders s a Moli Barri Parcela B Pol Ind Can Barri 08415 Bigues Riells Barcelona Spain Ph 34 93 703 13 00 Fax 34 93 703 13 23 www compak es 100 From well FSC managed forests www fsc org
21. rical outlet coincides with the grinder plug e The electric power at the location of installation should meet the minimum required to properly run the grinder e The installation site should have the proper electrical overload protections e Thegrinder should be properly grounded as specified by local code NOTE The grinder should be used in environments with m nimum temperature A of 77 86F and should not be installed in places such as industrial kitchens where cleaning is done with direct water spray cleaning ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 11 12 2015 K06307 8 REGULATION 8 1 Adjusting the lower portafilter support In order to ensure the proper distribution of ground coffee in the portafilter while supporting the portafilter in a hands free position during dosing it is possible to adjust the height of the lower portafilter support Fig 1 To do this adjustment operation 1 Loosen the screw B on the lower support by using the Allen Key included with your grinder 2 Adjust the support to the desired height using the portafilter as the point of reference 3 Tighten the screw with the Allen Key provided Fig 1 NOTE If the adjustment is extreme too high or too low difficulties in operating the dosis button might occur EN 06307 v 11 12 2015 Ref quality process 002 03 ORIGINAL INSTRUCTIONS 8 2 Grinder up set Place the hopper on the gr
22. rri parcela B 08415 Bigues i Riells Barcelona Spain EN 06307 v 11 12 2015 Ref quality process 002 03 ORIGINAL INSTRUCTIONS 5 TECHNICAL CHARACTERISTICS 5 1 Usage The coffee grinders are intended for use on commercial premises and facilities where ground coffee is required or in small stores that sell coffee The grinder must only be used to grind coffee beans Any use other than this will be considered improper and dangerous NOTE The manufacturer will not be held responsible for any damages resulting from D improper use of the equipment or for not following the safety measures as outlined below 5 2 Technical data Model E6 OD E8 OD E10 CONIC OD E10 MASTER CONIC OD Electrical power Spin speed Electrical power Spin speed Electrical power Spin speed Electrical power Spin speed 100V 50 Hz 600 1 270 750 1 250 890 335 850 326 ORIGINAL INSTRUCTIONS Ref quality process 002 03 v 11 12 2015 KO6307 100 V 60 Hz 700 1 530 810 1 540 960 388 1 000 378 110 V 60 Hz 700 1 580 860 1 600 825 400 935 325 220V 60 Hz 730 1 500 735 1 600 825 975 930 388 230V 50 Hz 610 1 290 730 1 925 800 325 950 340 240V 50 Hz 630 1 310 840 1 330 850 831 275 345 W rpm W rpm W rpm W rpm Model E10 CONIC E10 MAST
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