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TDR-M USER MANUAL - Fri-Jado
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1. 16 4 3 Loading the 16 4 3 1 Loading the unit with meat forks eee eee eee 16 4 3 2 Loading the rotisserie using meat baskets 17 4 3 3 Loading the rotisserie using chicken racks 18 4 3 4 Loading the rotisserie using two different 19 4 4 Grilling time and temperature sss sees eee eee eee eee eee 19 4 5 TAKING TNS DI OGUCES ERR TT 19 45 1 Taking OUt the meat EE Savio tais a 19 4 5 2 Taking out the chicken racks accessory eee eee eee 20 4 5 3 Taking out the meat baskets ACCESSOSIES c ccccecccceecccesecseeneceeeneeseeeceseueceeeueeeeens 20 4 6 SWITCHING OTE the P erbe ddl os Ee ra PU 20 5 CLEANING AND MAINTENANCE 21 5 1 Maintenance schedule 21 EN 3 28 9123827 1205 ZEE fri jado TDR M 5 2 Day aN E UE 21 5 3 Weer 2 e ipgRTHT 22 5 4 __ __ ________ 23 6 MALFUNCTIONS AND SERVICE WHAT TO 24 6 1 Replacing the mains 24 6 2 FEA INS ES RR T EE TERES 25 Z2 n S 6 x HO
2. fri jado TDR M CONTENTS EE NRODDU amp M 5 1 1 Ciz c _ 5 1 2 Ie ape 15T Een a 5 1 3 Pictograms SYMDOIS scccccescccsescssousrencusuccusuccescscscscncusscncusrcencustsneesssusessneusrencusne 5 1 4 Seb TR ue re eer 6 MEEC c 6 La cache cerca cet crs _____________ _______ _ 7 4 USE 7 144 lt 24T 2 1 1 Um 8 1 5 Service and technical support sse eee eee eee eee 8 1 6 0 8 1 DDO M 8 2 DESCRIPTION OF THE 9 2 1 Tecnnical 6 1 T 9 2 2 Intended 9 2 3 PCC 9 3 INSTALLATION AND FIRST 10 3 1 BIS CU s ERN 10 3 2 Doman Me the DallGU nonton Dra __ _ E 11 3 3 Installation and 12 3 4 PURSE WSC E 12 4 OPERATION AND USE sse 15 4 1 Rss ne 15 4 2 SWITCHING OM tlie
3. ZEE fri jado TDR M USER MANUAL TDR M SERIES EN Original Instruction 9123827 1205 ZEE fri jado TDR M KEEP THIS USER MANUAL FOR FUTURE USE 9 2012 Fri Jado BV Etten Leur The Netherlands We advise you to contact your supplier for the guarantee period and conditions Further we refer to our General Terms and Conditions for Sales and Delivery that are available upon request The manufacturer does not accept any liability for damage or injury caused by failing to adhere to these regulations or by not observing the usual caution or care in actions operation maintenance or repair activities even if not explicitly described in this manual As a result of constant commitment to improvement it may happen that your unit deviates in detail from what is described in this manual For this reason the given instructions are only a guideline for the installation use maintenance and repair of the unit referred to in this manual This manual has been composed with the utmost care The manufacturer shall however not be held responsible for any mistakes in this manual nor for any consequences thereof The user is allowed to copy this manual for own use Further all rights are reserved and nothing in this manual may be reproduced and or made public in any way Modifications In case of unauthorised modifications in or on the unit every liability on the part of the manufacturer becomes null and void EN 2 28 9123827 1205
4. 76 50 85 400 Fax 31 0 76 50 85 444 EN 28 28 9123827 1205
5. General The user of the unit will be fully responsible for abiding the locally prevailing safety rules and regulations The unit may be operated by qualified and authorised persons only Anyone working on or with this unit must be familiar with the contents of this manual and carefully follow all guidelines and instructions Never change the order of the steps to be performed The management must instruct the personnel on the basis of this manual and follow all instructions and regulations The pictograms labels instructions and warning signs attached to the unit are part of the safety measures They may never be covered or removed and have to be clearly visible during the entire lifetime of the unit Immediately repair or replace damaged or illegible pictograms warnings and instructions avoid short circuiting never clean the unit using a water hose For cleaning instructions see section 5 e During the grilling process the unit can get very hot e When the door is opened the rotor stops and the heater is de energised e The unit must be cleaned regularly to ensure proper functioning and prevent fire hazard over heating Especially the back of the fan plate e The fat collecting drawer must be empted regularly to prevent overflow e This appliance is not intended for the use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been g
6. cloth EN 22 28 9123827 1205 gt ado TDR M E 5 4 Monthly Cleaning WARNING Remove the power plug from the wall socket Clean the fan plate and the fan blade thoroughly as described below Fan plate Remove the fan plate by loosening two winged nuts see Figure 16 This plate hinges at two points at the sides After pivoting the plate can be removed from the unit Clean the fan plate with cleaning agent or hot water combined with an appropriate cleaning agent Dry the fan plate thoroughly by using a dry cloth WIHGED NUTS FAN PLATE Figure 16 Fan blade Clean the fan blade with a cloth and grill cleaning agent see Figure 17 Dry the fan plate thoroughly by using dry cloth BLADE Figure 17 EN 23 28 9123827 1205 ZEE fri jado TDR M 6 MALFUNCTIONS AND SERVICE WHAT DO Before you contact your supplier dealer in case of a malfunction there are some items you can check yourself 5 the power supply working properly Check fuses and differential switch e Has the timer clock been properly set Malfunction Possible action Control Program do not start e Check if both doors are closed correctly Fan Fan not spinning e Remove the plug from the socket e Open the door e Remove fan plate see section 5 2 and check what s blocking the fan blade Fan Noisy fan e Fan polluted clean see section 5 2 Does not light up e Defect re
7. fri jado TDR M Metal odour To remove both the oil and metal odour that will appear at first use the unit must be heated at the maximum temperature for at least half an hour set 14 28 9123827 1205 1 4 OPERATION AND USE 4 1 Control panel Temperature selector A2 JTimerselectr eee RS ROTOR BUTTON to Rotate the rotor EN 15 28 9123827 1205 E gt TDR M 4 2 Switching on the unit 4 4 3 Loading the unit When the door is open press the rotor button to activate the rotor This allow easy loading or unloading the products Whilst loading the unit make sure that the rotor gets evenly loaded so that the mass of the products is evenly spread over de rotor causing an equal balance Do not allow empty meat forks meat baskets and chicken racks etc in the grilling process 4 3 1 Loading the unit with meat forks The unit will be equipped with a set of meat forks For preparing chicken or any other poultry you can work as follows see Figure 10 Figure 10 1 Insert one point of the meat fork through the chest at the position of the wings Insert the other point through the drum sticks Don t forget to include the wings 2 Leave some space between the products for an even exposure and browning 3 Put the meat forks onto the rotor disks in such a way that during grilling the chicken breasts face the o
8. the state of the unit In case of damage store the packing material and contact the transporter within fifteen working days after receiving the goods EN 11 28 9123827 1205 gt fri jado TDR M E oon 3 3 Installation and positioning Figure 7 heuser must have sufficient freedom of movement to properly operate the unit see Figure 7 e The minimum free distance must be at least 250 mm e During grilling the glass panes will get very hot While positioning keep the unit out of children s reach Incase of a wheeled unit the floor must be flat and levelled e The unit has a mains plug and must be connected to a wall socket with the proper mains voltage The wall socket must be mounted by a certified electrician 3 4 First use When using the unit for the first time clean the interior thoroughly with soap suds and heat up the unit After commissioning discolouration of the cooking grilling area can occur EN 12 28 9123827 1205 fri jado TDR M The cleaning remains will find its way to the fat collection drawer so this drawer must be cleaned and emptied after cleaning the unit e Place the bottom plates in the grilling compartment see Figure 8 BOTTOM PLATES Figure 8 e Place the meat forks in the rotor discs see Figure 9 Hole for meat baskets Pins for meat beaskets of chicken racks TDR 7 TDR 8 Holes for meat forks Figure 9 EN 13 28 9123827 1205 E
9. with raw chicken meat must be cleaned thoroughly 1 5 Service and technical support The electrical schematics of your unit is included In case of malfunctions you can contact your dealer service agent Make sure you have the following data available e Model Serial number This data can be found on the identification plate 1 6 Storage If the unit will not be used temporarily and will be stored follow these instructions e Clean the unit thoroughly e Wrap the unit from getting dusty e Store the unit in a dry non condensing environment 1 7 Disposal Dispose of the machine any components or lubricants removed from it safely in accordance with all local and national safety and environment requirements EN 8 28 9123827 1205 ZEE fri jado TDR M ET 2 DESCRIPTION OF THE UNIT 2 1 Technical description The unit uses a combination of direct infra red radiation and convection heat The rotor is being wheeled by a maintenance free motor with a gear box The fan provides an equally divided heat The glass panes are equipped with a heat reflecting layer to keep the heat inside the grill The grilling process can be stopped by using the main switch The plating of the unit is made of stainless steel The product contact parts are made of stainless steel AISI 304 eventual with PTFE coating The mains cable has a CEE form plug 2 2 Intended use The TDR has been designed for grilling meat product
10. T e AL SPECIFICATION 26 lt ACCE RE pc 27 EN 4 28 9123827 1205 gt fri jado TDR M 1 INTRODUCTION 11 General This manual is intended for the user of the TDR Turbo Deli Rotisserie The features and controls are being described along with directions for the safest and most efficient use in order to guarantee a long life of the unit All pictograms symbols and drawings in this manual apply to the TDR 1 2 Identification of the unit The identification plate can be found on the outside of the machine and contains the following data e Name of the supplier or the manufacturer Model Serial number Year of construction Voltage Frequency Power consumption 1 3 and symbols In this manual the following pictograms and symbols are used WARNING Possible physical injury or serious damage to the unit if the instructions are not carefully followed WARNING Hazardous electrical voltage WARNING Danger of getting injured by hot surfaces Suggestions and recommendations to simplify indicated actions Recycling symbol Direction of view symbol Qe 8 gt gt gt EN 5 28 9123827 1205 gt fri jado TDR M 1 4 Safety instructions WARNING The outside of the unit can be very hot WARNING The maximum load on top of the unit may never exceed 50 kg WARNING Always use the brakes on both front wheels 1 4 1
11. able parts in a wide rinsing container filled with hot water and an appropriate cleaning agent Soak these parts for one night and clean them the next day Fat collecting drawer Carefully take out the fat collection drawer partly Open the tap until the drawer is empty Clean the drawer with cleaning agent or hot water combined with an appropriate cleaning agent EN 21 28 9123827 1205 fri jado TDR M ENT The interior Clean the interior with cleaning agent or hot water combined with an appropriate cleaning agent Dry the interior thoroughly by using a dry cloth Make sure no water or detergent stays behind in the unit 5 3 Weekly Cleaning WARNING The control panel may only be cleaned using a damp cloth WARNING Do not use aggressive or abrasive materials These will damage the surface which will make it more difficult to remove dirt Treat the outer surface of the interior window with a soft cleaning agent to protect the reflection layer Glass doors Open the outer glass doors Unlock the inner glass doors they are magnetically locked to the outer doors Clean the panes with cleaning agent or hot water combined with an appropriate cleaning agent Dry the doors thoroughly by using a dry cloth If possible leave the glass doors open at night The exterior Clean the exterior with cleaning agent or hot water combined with an appropriate cleaning agent Dry the exterior thoroughly by using a dry
12. cts is evenly spread over de rotor causing an equal balance Also see to it that no meat parts are sticking out of the baskets Figure 13 type TDR 7 TDR 8 is shown 4 3 3 Loading the rotisserie using chicken racks accessory When using chicken racks see Figure 14 you can use the principle as described in section 4 3 2 Figure 14 For preparing chicken or any other poultry in the racks you can use Picture 1 as an example Picture 1 EN 18 28 9123827 1205 ZEE fri jado TDR M 4 3 4 Loading the rotisserie using two different accessories WARNING After loading the rotor at least make ONE full rotation and check whether the rotor can spin without obstructions If you want to load the unit using two different accessories at the same time always fill the rotor with ONE accessory fewer than the maximum allowed quantity See to it that accessories of the same type are placed consecutively Example For both 5 and 5 5 1 meat fork 2 meat baskets consecutively 4 4 Grilling time and temperature 1 Set desired temperature using knob 1 2 Setthe desired grilling duration using knob A2 Grilling time depends on a number of factors e The ambient temperature and draft in the direct vicinity of the unit Grilling temperature The initial product temperature The sort of meat fat or lean and with or without additives The mass and shape of the product The total am
13. fer to section 6 2 Product is not getting done e Try a lower cooking equally temperature e Check fuses and or the differential switch Oven The oven does not heat up e Open and close door e Check fuses and or the differential switch Replace see section 6 1 6 1 Replacing the mains cord WARNING Hazardous electrical voltage If the mains cord is damaged it must be replaced by the manufacturer his service agent or a similarly qualified person in order to avoid hazards EN 24 28 9123827 1205 fri jado TDR M 6 2 Replacing a lamp WARNING Remove the power plug from the wall socket Do not touch the lamps with bare hands Use a clean cloth or paper tissues when replacing the lamp Remove any moisture with alcohol or methyl spirits after the lamp has cooled down 1 WARNING e 3 Remove the broken lamp by moving it in the length direction of the lamp holder 4 Install the new lamp 230 V 500 W First press one side of the lamp into the lamp holder A Press lamp in its correct position B and use its spring pressure to make contact with the other terminal see Figure 18 5 Make sure the lamp is correctly clamped between the two terminals C If this is not the case the lamp can move freely along its length direction until it is fixed into its terminals I Ltt Figure 18 EN 25 28 9123827 1205 gt fri jado TDR M 7 TECHNICAL SPECIFICATIONS WARNING Consult the identi
14. fication plate to get the proper specifications of the unit The electrical data may vary from country to country European Models Model TDR5 TDR8 TDR5 5 TDR8 8 Dimensions _______ _ Weight ________ __ ___ ____ _ ______ Maximum ambient 35 C 35 35 35 C temperature Electrical installation Max nom current 10 0A 15 5A 20A 31A CEE form 16 A CEE form 16 A CEE form 32 A CEE form 32 A Length of power cable approx 2 20m 2 20m 2 20m American Models J TDR 5 TDR 7 TDR 545 TDR 747 a Width 32 7 8 39 3 16 32 7 8 Depth 26 26 0250 Height 35 P 69 7 2 ee Weight 335 Ib 476 Ib 675 Ib 959 Ib 287 Ib 408 Ib 586 Ib 827 Ib temperature 70 dB A 70 dB A 70 dB A current 18 9A 30 8A 2x 18 9 2 30 8 NEMA15 30P NEMA 15 50P 2x NEMA 15 30P 2x NEMA 15 50P cable approx Depending on Country EN 26 28 9123827 1205 gt ado TDR M 8 ACCESSORIES For all rotisserie models in the TDR series mentioned in this manual the following accessories are available meat fork V spit Figure 19 For the TDR 5 specifically multi purpose basket chicken rack Figure 20 For the TDR7 TDR 8 specifically meat basket chicken rack Figure 21 EN 27 28 9123827 1205 A fri jado TDR M Fri Jado BV Oude Kerkstraat 2 4878 AA Etten Leur The Netherlands Tel 31 0
15. iven supervision or instruction concerning use of the appliance by a person responsible for their safety e Children should be supervised to ensure that they do not play with the appliance EN 6 28 9123827 1205 gt fri jado TDR M 1 4 2 Moving When moving the unit e Before moving the unit first switch off the mains voltage by pulling the plug from the wall socket and empty the fat collecting drawer After that cool down the unit for at least ten minutes e The units equipped with wheels are not suited to pass ledges or obstacles higher than 10 mm e When moving the unit always push at the centre of the unit Never on top Never at the bottom e Make sure that the wheels can move freely so they never touch the power lead see Figure 1 Figure 1 1 4 3 Outdoor use restrictions To avoid short circuiting the units may not be used outdoors unprotected Placing under a screen 15 allowed Figure 2 EN 7 28 9123827 1205 ZEE fri jado TDR M EN 1 4 4 Hygiene The quality of a fresh product always depends on hygiene Especially grilling products With the risk of salmonella contamination especially for chicken products you must make sure that grilled products can never be mixed with uncooked products Also contact between grilled products and hands or tools that have been in contact with raw chicken meat must be avoided at all times Hands or tools that have been in contact
16. ke out the basket from the unit Depending on the number of prepared products you may have to empty the baskets before they can be removed 4 6 Switching off the unit EN 20 28 9123827 1205 gt fri jado TDR M 5 CLEANING AND MAINTENANCE WARNING Never use a water hose for cleaning Water can seep into the unit through the ventilation holes of the unit WARNING Do not touch the halogen lamps with bare hands Protect hot lamps from cold water 33 Because of hygiene aspects and optimum condition of the unit it is of utmost importance to keep a daily cleaning pattern from first use onwards 5 1 Maintenance schedule Clean see section 5 2 drawer bottom plates Clean see section 5 3 Exterior e Clean see section 5 3 Use Stainless Steel cleaning spray to remove stains and restoring the gloss Fan blade e Clean see section 5 4 5 2 Daily Cleaning 33 The unit can be cleaned best shortly after use when it is still lukewarm Grilling residue and fat can be removed easily in this state The best cleaning can be achieved by using special oven or grill cleaner Covering the bottom plates with aluminium foil before use saves cleaning time The door has a magnetic lock Regularly check the surfaces between the door and grill and clean if necessary to avoid air leaks Rotor and bottom plates Remove the rotor and bottom plates from the unit no tools required Place the detach
17. ount of meat to be grilled in one grilling cycle The end result 4 5 Taking out the products WARNING After the grilling the interior of the unit and the glass panes are very hot Always use oven gloves when taking out the meat forks or other accessories 4 5 1 Taking out the meat forks When taking out the meat forks it is best to act as follows see Figure 15 Figure 15 1 Hold the meat fork firmly Slightly lift the end with the grips and shift the meat fork into the direction of its points This releases the meat fork 3 Take the meat fork at its other end and take it out of the unit 4 Remove the products from the meat fork EN 19 28 9123827 1205 E fri jado TDR M 4 5 2 Taking out the chicken racks accessory When taking out the chicken racks from the TDR it is best to act as follows 1 Slightly lift both ends of the chicken rack 2 Move the rack towards either the left or right hand side of the unit This action unlocks one end of the rack 3 Move the unlocked end towards you and take out the rack from the unit Depending on the number of prepared products you may have to empty the racks before they can be removed 4 5 3 Taking out the meat baskets accessories For the TDR 5 you can use the same principal as described in section 4 5 2 For both the TDR 7 and TDR 8 it is preferred to act as follows 1 Slightly lift both ends of the meat basket 2 Move either one side towards you and ta
18. perator EN 16 28 9123827 1205 fri jado TDR M 4 Put the points of the meat forks through the appropriate holes in the rotor disks see Figure 11 5 The other end of the meat forks must be put through the corresponding holes in the opposite rotor disk Figure 11 6 To insert the remaining meat forks in the unit act as follows e Switch on the unit using the on off button e With the door opened use the rotor button to move the rotor to easily insert the next meat fork Keep the rotor button pressed until the rotor reaches the desired position Repeat these steps until all products are loaded 25 Whole uncut chickens should always be grilled using the meat forks This way their natural fat will baste each other giving a perfectly slender cooking result Refer to the You Tube movie Fri Jado instruction for binding and loading chicken 4 3 2 Loading the rotisserie using meat baskets accessory DEN 5 Figure 12 type for TDR 5 is shown If you are using meat baskets act as follows e With the TDR 5 you must stick the ends of the meat baskets through the appropriate holes of the rotor disks see Figure 11 EN 17 28 9123827 1205 ZEE fri jado TDR M e With the TDR 7 and TDR 8 you must attach the meat baskets to the appropriate pins see e Figure 9 and Figure 13 Whilst loading the unit with meat baskets you must see to it that the rotor gets evenly loaded so that the mass of the produ
19. s Any other use will not be regarded as intended use The manufacturer accepts no liability whatsoever for loss or injury caused by failing to strictly adhere to the safety guidelines and instructions in this manual or due to carelessness during installation use maintenance and repair of the unit referred to in this manual and any of its accessories Use the unit in perfect technical condition only 2 3 Accessories Your unit contains the following standard accessories e Meat forks e User manual For optional accessories refer to section 0 EN 9 28 9123827 1205 gt fri jado TDR M 3 INSTALLATION AND FIRST USE 3 1 Unpacking the unit Your unit is packed in a plastic cover with protective corners and a carton box around it All units are placed on a wooden pallet Around the box there are two tightening straps Figure 3 Figure 4 Figure 5 Remarks Figure 5 1 Cut the two transportation seals from both sides of the rotor 2 Remove the transportation block of the fat collecting drawer 3 Remove all remaining packing materials from the unit 4 Take off the standard accessories EN 10 28 9123827 1205 fri jado TDR M 3 2 Dismantling the pallet For proper unpacking the unit the pallet must be taken apart Use the instructions shown in Figure 6 Figure 6 All packing materials used for this unit are suited for recycling A After unpacking check
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