User Manaul Diamond PC 23.cdr
Contents
1. Ingredients Chicken Piece 500 gms For Marinate Garlic ginger paste 1 tbsp Garam Masala 1 tbsp Lemon Juice 1 tbsp Red chili powder 2 tbsp Salt To taste Red color Few drops Method 1 Wash the chicken piece and make diagonal incisions all over it 2 Mix all ingredients of the marinade and add the chicken pieces 3 Put the pieces in the Microwave safe bowl and set the auto cook menu 4 Turn the pieces in between when oven beeps A 08 GAJAR HALWA Serves 5 6 Ingredients Total calories 2250 Carrots grated 500 gms Milk 1 cup Sugar 10 tbsp Elachi powder 1 2 tbsp Melted ghee 5 6 tbsp Mava 100 gms For the garnish Sliced pistachios and cashew nuts 2 tbsp Varg Sliver al Method 1 In microwave safe bowl add all mix ingredients and mix well 2 Set the auto cook menu Stir in between 3 Garnish with the sliced pistachios cashew nuts 19 DAILY MENUS II A 09 BOILED POTATO A 10 STEAM RICE A 11 AUTO DEFROST Ingredients Potato 200 300gms Water 5 to 6 cup Method 1 Ina microwave safe bowl without lid and all mix ingredients 2 Set the auto cook menu Total calories 128 192 Ingredients Steam rice 1 cup 200gm Total calories 670 Water 2 cup Salt to taste Method 1 Ina microwave safe bowl without lid add all mix ingredients and mix well 2 Set the auto cook menu e stir in between2. 1 Auto Defrost settings is based on weight of food to be Defrosted thawed 2 Put the food in oven amp Set the auto cook menu A 12 GRILLED SANDWICH Ingredients Bread 4 Slices Total calories 630 Butter 2 tbsp Tomato Sauce 2 tbsp Onion 1 chopped Tomato 1 chopped Capsicum 1 chopped Cheese 200 gms grated Salt To taste Black pepper powder to taste Method 1 Apply little butter on both the sided of bread 2 Spread sauce on one side of the bread and Put the vegetables 3 Sprinkle grated cheese on top and set the auto cook menu Turn the Sandwich after the beep 20 A 13 TANDOORI FISH A 14 Fruit Cake Ingredients Fish 250 500 750 gm Total calories 300 600 900 For Marinate Chat Masala 1 tbsp Ginger paste 1 2tbsp or to taste Lemon Juice 2 tbsp Garlic Paste 1 tbsp Cooking Oil 2 3 tbsp Garam Masala 1 2tbsp or to taste Red chilli powder To taste Sal b taste Method 1 Wash the fish and dry it and give incision all over it 2 In a bowl mix together all ingredients except oil and keep the fish in it for an hour 3 Brush the marinated fish with the oil and Put in microwave safe glass flat bowl 4 Set the auto cook menu Stir in between 5 Now grill for 8 10 min till golden on color Ingredients Total Calories 3600 Cal Flour maida 120 gms Serves 10 12 pcs Vanilla essence 1 tsp Butter 40 gm Baking powder 1 tsp Milk maid 130 gms Milk Y4 Cup Soda 1 4
3. Diamonds ONIDA ree www onida com Email response onida com 3988 9000 Prefix State Capital STD Code 800 3009 9000 ONIDA a DESIGNED WITH YOU IN MIND MIRC Electronics Ltd Onida House G 1 MIDC Mahakali Caves Road Andheri East Mumbai 400 093 India P USER MANUAL Diam on dres 66 Indian Easy Recipes with Calorie Display Including North Indian South Indian Bengali Gujarati Maharashtrian amp International Menus Desserts amp Much more amp Mobile Enabled Recipes Help us to serve you better Please fill out the Warranty Registration form amp hand it over to our Representative at the ONIDA Customer Service Centre This will go a long way in helping us serve your needs CONTENTS 1 Salient Features 2 Inside Micowave Oven 3 Installation A Installation of Microwave B Turntable Installation 4 Important Safety Instructions 5 Precautions 6 Material you can use in Microwave Oven 7 Material to be avoided in Microwave Oven 8 Control Panel 9 Operating Procedure 10 66 Easy Menu Chart 11 Special Features 12 66 Easy Menu Recipes 13 Specifications 14 Trouble Shooting 15 Warranty terms and conditions 16 Cleaning and Care Co oa 1 oN OOP A 10 13 14 16 16 17 48 49 50 51 52 53 Read the User Manual carefully before installing and operating the microwave oven Record in the space below the SERI
4. State Occupation Tel Res Fax Code Code Tel Res j Fax Code Code Mobile No Email Mobile No Email EREDIENS EE RE AA RE EE EE Please Tick The Appropriate Product Colour TV B amp W TV DVD Washing M C AC Plasma TV Rear Projection TV O R Please Tick The Appropriate Product Colour TV B amp w TV DVD Washing M C AC Plasma TV Rear Projection TV Microwave Oven LCD TV i Dealer s Name amp Address ke ED Model No Dealer s Name amp Address Model No Serial No Please Refer Sticker On Back Cover Of Your Product Serial No Please Refer Sticker On Back Cover Of Your Product Purchase Date a Te Signature Purchase Date si Day Month Year ignature Bill No Bill No Accept The Terms And Conditions of The Warranty Customer Signature Accept The Terms And Conditions of The Warranty Customer Signature Fold 1 Thank you for selecting a World Class product and we assure you that it will perform as per your expectations m E RR EN EE RE E AN EAT 22 Thank you for selecting a World Class product and we assure you that it will perform as per your expectations We thank you for taking your time to complete this form All Information Provided by You will be Kept C
5. 2 Set the auto cook menu stir in between 3 Serve Hot with rice A 47 PUDINA FISH Serves 4 6 Ingredients Total Calories 400 600 250 500 Gms Fish whole 2 3 tbsp pudina chutney 2 tsp green chilli paste 2 tbsp ginger garlic paste 1 tbsp vinegar 2 tbsp lemon juice 2 tsp oil 1 cup water as required Salt Pepper to taste 39 A 48 SHUKTO Method 1 Ina microwave safe bowl add all ingredients and mix well and marinate for 1 hour 2 Set the auto cook menu stir in between 3 Serve Hot Serves 4 Ingredients Total Calories 600 250 gm Veg Banana raw carrot brinjal potato karela For Paste 2 tsp Mustard sauce 2 tbsp Khus paste 2 tbsp Methi dana soaked paste 2 tbsp oil 2 Green chillis Salt Red chilli powder to taste 1 cup water Method 1 Ina microwave safe bowl add all ingredients and mix well 2 Set the auto cook menu stir in between 3 Serve Hot A 49 TOMATO CHUTNEY Serves 6 Ingredients Total Calories 480 250 Gms tomato 1 tsp green chilli paste 2 tbsp mustard oil 1 tbsp Vinegar 1 tbsp Raisins 1 tsp ginger paste tsp Kalonji roasted 1 4 tsp cumin seeds roasted 1 2 tsp mustard seeds roasted 1 4 tsp saunth roasted Y tsp fenugreek roasted Salt Pepper to taste 1 4 cup water as required 40 Method 1 Ina microwave safe bowl add all ingredients and mix well 2 Set the auto cook menu stir in between 3 Cool and store in
6. 250 Gms vegetables Peas cauliflower Beans Potato 1 2 tsp Garam Masala powder tsp red chilli powder Salt Black Pepper to taste 2 tbsp Ghee Butter 1 Cup Khoya mashed 2 tbsp onion chilli paste 1 tsp Garlic paste 1 cup tomato puree 4 tbsp cashew nut paste 1 1 4 Cup water Method 1 Ina microwave safe bowl add all ingredients and mix well 2 Set the auto cook menu stir in between 3 Serve Hot with Naan Parathas 33 A 37 PANEER MASALA Serves 4 5 Ingredients Total Calories 1700 250 gm Paneer 2 tsp Kasuri Methi 1 tsp Red chilli powder 1 4 tsp Turmeric Powder Pepper Salt to taste 2 tbsp tomato puree For Paste 1 2 Cup Cashew nuts 42 Cup Fry Onion 2 3 Dry Kasmiri Red Chillis 1 Cup Water Method 1 Ina microwave safe bowl add all ingredients and mix well 2 Set the auto cook menu stir in between 3 Serve Hot A 38 SWEET KESARI RICE Serves 4 Ingredients Total Calories 1240 1 Cup Basmati Rice 3 Cup Water as required cup Sugar 1tbsp Ghee 1tbsp Kishmish 1tbsp almonds tsp Cardamoms Powder A pinch of saffron and yellow colour Method 1 Ina microwave safe bow add all ingredients except sugar and mix well 2 Set the auto cook menu stir in between 3 Add sugar in the last 3 Mins and stir 4 Serve Hot 34 GUJARATI DISHES A 39 MAKAI NI KHICHDI Serves 2 Ingredient Total Calories 440 250 Gms fresh corn grated 1 2 tsp roasted jeera
7. During use the appliance becomes hot Care should be taken to avoid touching heating elements inside the oven 33 Only use the temperature probe recommended for this oven for ovens provided with a facility to use a temperature sensing probe 34 The rear surface of appliance shall be placed against a wall PRECAUTIONS TOAVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open since this can result in harmful exposure to microwave energy It is important not to break or tamper with the safety interlocks b Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces c WARNING If the door or door seals are damaged the oven must not be operated until it has been repaired by a competent person ADDENDUM If the apparatus is not maintained in a good state of cleanliness its surface could be degraded and affect the lifespan of the apparatus and lead to a dangerous situation MATERIAL YOU CAN USE IN MICROWAVE OVEN Materials you can use in microwave oven Utensils Aluminum foil Browning dish Dinnerware Glass jars Glassware Oven cooking bags Paper plates and cups Paper towels Parchment paper Plastic Plastic wrap Thermometers Wax paper CAUTION Remarks Shielding only Small smooth pieces can be used to cover thin parts of meat or poultry to prevent overcooking Arcing ca
8. Method 1 Ina microwave safe bowl add all ingredient and mix well 2 Set the auto cook menu stir in between 3 Serve Hot A 53 THAI FISH CURRY Ingredients Serves 4 6 250 500 gm Total Calories 1000 1230 2 tbsp oil Salt Pepper to taste For Paste 2 3 Dry red chillies soak 1 onion 1 tsp mustard sauce 1tsp soya sauce 2 tsp tamarind paste 2 3 garlic flakes 2 3 stalks lemon grass sugar 1 cup water as required 42 Method 1 Ina microwave safe bow add all ingredient and mix well 2 Set the auto cook menu stir in between 3 Serve Hot A 54 MEXICAN RICE Serves 4 Ingredients Total Calories 1060 1 Cup Rice 2 V Cup Water as required 2 onion chopped 1 Capsicum chopped 2 Tomatoes Chopped 2 tbsp oil 1 tsp chili powder 1 tsp garlic paste tsp Soya sauce Salt Pepper to taste Method 1 Ina microwave safe bowl add all ingredient and mix well 2 Set the auto cook menu stir in between 3 Serve Hot A 55 MEXICAN HOT CHOCOLATE Serves 4 Ingredients Total Calories 600 cup Chocolate pieces 12 cup water 1tbsp instant coffee 2tbsp vanilla custard powder flavour 2 42 cups milk 4 tbsp sugar to taste Y tsp cinnamon powder Method 1 Ina microwave safe bow add all ingredient and mix well 2 Set the auto cook menu stir in between 3 Serve Hot 43 A 56 NACHOS Serves 4 Ingredients Total Calories 1200 7 8 Corn Chips 200 gm Cheese
9. grated For the Salsa Sauce 2 Large Tomatoes Chopped 1 Onion Chopped 2 tsp Garlic paste 1 Medium Capsicum Chopped 1 4 tsp Oregano dry 2tbsp Sweet chilli sauce Salt Pepper to taste Method 1 Mix all ingredient for the salsa sauce and arrange the corn chips on a microwave safe dish top it up with the salsa sauce and grated cheese 2 Set the auto cook menu till cheese melts 3 Serve immediately otherwise the corn chips will turn soggy A 57 MEXICAN SPICY CORN Serves 2 Ingredients Total Calories 640 V cup corn boiled Va cup capsicum chopped 2 cup onion chopped 1 2 Green chillies chopped tsp chilli powder 1 tsp tomato ketchup 1 tbsp oil 1 4 tsp oregano 1tbsp tomato chopped 2tbsp water 1tbsp coriander chopped Salt pepper to taste Method 1 Ina microwave safe bow add all ingredient and mix well 2 Set the auto cook menu stir in between 3 Serve Hot 44 DESSERTS A 58 APPLE PUDDING Serves 4 Ingredient Total Calories 904 1Big Apple Peel amp chopped 3 Cups Milk 600ml 110gms sugar tsp cardamom powder 1 tsp milk masala powder 3 tbsp custard powder 1 tbsp mix dry fruit Method 1 In microwave safe bowl without lid add all ingredient amp mix well 2 Set the auto cook menu and stir in between 3 When cool set into the refrigerator amp serve cool A 59 FRUIT CUSTARD PUDDING Serves 4 Ingredients Total Calories
10. in order to stifle any flames 10 Do not overcook food 11 Do not use the oven cavity for storage purposes Do not store items such as bread cookies etc inside the oven 12 Remove wire twist ties and metal handles from paper or plastic containers bags before placing them in the oven 16 17 18 19 20 21 22 13 Install or locate this oven only in accordance with the installation instructions provided 14 Eggs in the shell and whole hard boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended 15 Use this appliance only for its intended uses as described in manual Do not use corrosive chemicals or vapors in this applianceThis oven is especially designed to heat It is not designed for industrial or laboratory use If the supply cord is damaged it must be replaced by the manufacturer its service agent or similarly qualified persons in order to avoid a hazard Do not store or use this appliance outdoors Do not use this oven near water in a wet basement or near a swimming pool The temperature of accessible surfaces may be high when the appliance is operating The surfaces are liable to get hot during use Keep cord away from heated surface and do not cover any events on the oven Do not let cord hang over edge of table or counter Failure to maintain the oven in a clean condition could lead to deterioration of the
11. 1 4 tsp heeng 1 tbsp green chilli paste 1 tsp sugar Juice of lemon 2 tbsp oil 1 cup of water 1 tbsp coriander chopped Salt Black pepper to taste Method 1 Ina microwave safe bowl add all ingredient and mix well 2 Set the auto cook menu stir in between 3 Serve hot A 40 GUJRATI KADHI Serves 4 Ingredient Total Calories 300 1 cup curd beaten 2 3 tbsp flour gram besan 1 tsp jaggery sugar 1 2 tsp ginger paste tsp green chilli paste 1 tsp red chilli powder 1 tbsp ghee Y tsp turmeric powder tsp jeera powder 1 tbsp coriander chopped 2 whole red chilli chopped 2 cup water Salt to taste Method 1 Ina microwave safe bowl add all ingredient and mix well 2 Set the auto cook menu stir in between 3 Serve hot with khichdi 35 A 11 KHANDVI Serves 4 Ingredients Total Calories 784 1 Cup Gram flour 1 Cup Yogurt 1 Cup Water 1tsp asafetida powder 1stp turmeric powder 1tsp Salt 1tsp Ginger Chilli Paste Tempering 1tsp asafetida 1tsp Curry leaves 2tsp Olive oil 1tsp Red Chilli Powder 1tsp turmeric powder 1tsp Mustard seeds Method 1 Whisk all the ingredients together and pour it into a Microwave safe Plastic bowl 2 Set Auto Cook Menu and Stir in between 3 Pour it into a tray and let cool a bit This should take about 5 Mins When it is done cooling roll into one big roll and then cut into smaller pieces 4 Serve with tampering poured over the pie
12. 780 500m1 Milk 100 Gms Sugar 3tbsp Custard Powder 50gm 1Cup Fruit according to taste Method 1 Ina Microwave safe bowl add mix all ingredients except fruit and mix well 2 Set auto cook menu amp stir in between 3 When it gets cool add fruits amp set in refrigerator 4 Serve chilled 45 A 60 PHIRNI A 61 FRUIT PUNCH Ingredients Serves 4 50 gm Rice soak and form paste Total Calories 900 600 ml milk 100gm sugar or to taste 1 2 tsp cardamom powder 2 tbsp dry fruit chopped A pinch of saffron Method 1 In microwave safe bowl without lid add all ingredient except sugar amp mix well 2 Set the auto cook menu and stir in between 3 Add Sugar in the last 2 Mins 4 Serve hot amp chilled Serves 4 Ingredients Total Calories 300 1 Pineapple Peeled and chopped 2 Big orange Peeled and chopped 2 Big Mosambies Peeled and chopped 2 tbsp lemon juice Sugar and black salt to taste Method 1 Mix all the fruit in a juicer and out juice add sugar and black salt amp Mix well 2 Ina micro safe bowl without lid add fruit juice and set the auto cook menu and stir in between 3 When it cool set in a refrigerator 4 While serving add ice 46 A 62 PAYASAM Serves 4 Ingredients Total Calories 1100 3 cups coconut milk 600 ml milk 50 gm basmati rice soak and from paste cup fresh cream 1 cup jaggary crushed gur Method 1 I
13. Ghee Oil 2 tsp Meat Masala 4 tbsp Curd 1 tbsp Honey 4 tbsp tomato puree 1 Cup water as required 3 tbsp boiled matar 1 tbsp cashew nuts Salt Pepper to taste 31 Method 1 Ina microwave safe bow with lid add all ingredients and mix well 2 Set the auto cook menu stir in between 3 Serve Hot A 34 VEG MAKHANWALA Serves 4 6 Total Calories 880 1320 Ingredients 250 500 gms Vegetable Carrots Peas Beans Cauliflower Paneer Y tsp Turmeric Powder 12 tsp Jeera powder 1 tsp Garam Masal 1 tsp Kasuri Methi 2 tsp Sugar 4 tbsp Butter 1 tsp Chilli powder Salt to taste 1 2 Cup Water as required For Paste 1 onion 3 tomatoes 1tsp Ginger 1 tsp Garlic 2Dry Chilli 4 tbsp Cashew nut 2 tbsp Khus khus Method 1 Ina microwave safe bowl add all ingredients and mix well 2 Set the auto cook menu stir in between 3 Serve Hot 32 A 35 PANEER MAKHANI Serves 4 Ingredients Total Calories 1600 250 gm Paneer 4 tbsp Butter 2 Bay leaf 1 tbsp Honey 1 tbsp Kasuri Methi 4 5 tbsp cream Salt to taste tsp red chilli powder 12 tsp Garam Masala For Paste 4 Tomato 2Onion 2 3 Green Chilli 1tbsp Garlic 1 tbsp Ginger 1tsp Dhania Jeera 4 tbsp Kaju soak 1 2 Cup Water Method 1 Ina microwave safe bowl add all ingredients and mix well 2 Set the auto cook menu stir in between 3 Serve Hot A 36 NAVRATNA KORMA Serves 4 Ingredients Total Calories 1820
14. an airtight container INTERNATIONAL RECIPES A 50 THAI RED CURRY Serves 4 Ingredients Total Calories 400 250 gm Mix vegetable 6 7 baby corn mushroom broccoli French beans 2tsp oil 1tbsp soya sauce 1tbsp vinegar 1 tbsp sugar 2 12 cup water as required Salt Pepper to taste For red curry paste 5 6 red Kashmiri chillies soaked in 1 4 cup water 1 onion 7 8 garlic flakes 2 3 lemon grass 1tbsp dhania jeera 1 2 tsp garam masala Method 1 Ina microwave safe bowl add all ingredient and mix well 2 Set the auto cook menu stir in between 3 Serve Hot A 51 THAI GREEN CURRY Serves 4 Ingredients Total Calories 640 250 gm Veg Mushroom cauliflower capsicum baby corn Paneer 2tbsp sugar 2tbsp oil Salt Pepper to taste 2 12 cup water as required 41 For green curry 8 10 Green Chillies 6 cloves garlic 1 onion 1tsp Ginger 1 cup coriander 1 2 lemon juice 2tbsp jeera 2 3 stalks lemon grass Method 1 Ina microwave safe bow add all ingredient and mix well 2 Set the auto cook menu stir in between 3 Serve Hot A 52 THAI CAULIFLOWER CURRY Serves 2 4 Ingredients Total Calories 336 672 250 500gm cauliflowers 3tbsp oil 1tbsp soya sauce 1tbsp sugar 2 cup water as required Salt pepper to taste For red curry paste 5 6 red Kashmiri chillies 1 onion 7 8 Garlic Flakes 2 3 lemon grass 1 tsp dhania Jeera 1 2 tsp garam masala
15. is normal Microwave oven interfering TV reception Steam accumulating on door hot air out of vents Oven started accidentally It is forbidden to run the oven without any with no food in food inside It is very dangerous Power cord not Unplug Then plug again ia in tightly after 10 seconds Replace fuse or reset circuit breaker repaired by professional personnel of our company 3 Trouble with outlet TeSt outlet with other electrical appliances Oven does not heat 4 Door not closed well Close door well Glass turntable makes noise when 5 Dirty roller rest and Refer to Cleaning amp Care microwave oven oven bottom to clean dirty parts operates 2 Fuse blowing or pee breaker works Oven can not be started 50 WARRANTY TERMS AND CONDITIONS M S MIRC ELECTRONICS LTD WARRANTS THIS ONIDA MICROWAVE OVEN TO THE ORIGINAL PURCHASER TO BE FREE FROM DEFECTS IN MATERIALS AND WORKMANSHIP WITHIN ONE YEAR FROM THE DATE OF PURCHASE AS PROVIDED IN THE WARRANTY REGISTRATION CARD This warranty is subject to terms and conditions as mentioned below 1 This warranty shall be valid only for the said period of 12 months as specified above irrespective of whether the said unit has been in use or not for any reason whatsoever or the unit is moved from one location to another Warranty does not cover accessories external to the equipment 2 The warranty period specified above shall include time taken
16. only ONCE 1 From your GPRS Enabled GSM Mobile Just send an SMS ONIDA to 57333 2 You shall recive a Link in reply sms 3 Click on this link amp Follow the steps as displayed 4 With this a Small mobile software will be loaded on ur mobile 5 Now you can view the recipes any time on your mobile 2 Steam Cleaning Use This feature to Clean the cavity regularly 1 In a Microwave safe Flat bowl Fill 200ml of water 2 Add Vinegar Lemon juice in water 3 Place in oven 4 Set Auto Menu A 66 5 When over swipe the Cavity with soft amp clean napkin 3 Eco Friendly Power Saving Mode With SMPS Technology This product Consume s 50 less Power in Standby mode 16 66 Easy Menu Recipes DAILY MENUS I A 01 TEA COFFEE Serve 1 3 64 Cal Cup Auto setting for 1 2 amp 3 cups of tea Coffee A 02 POPCORN 64 Calories Ingredients Dry corn 100 gms Butter 1 tbsp Salt to taste Method 1 Ina microwave safe bow with lid add all mix ingredients and mix well 2 Set the auto cook menu ACT II POPCORN packets can also be used A 03 IDLI DHOKLA Serves 8 Calories 320 1 Pour warm water into the 2 5 Itr bowl 2 Pour batter into the idli plates given in the idli stand and keep inside the Bowl 3 Set the auto cook Menu A 04 BHINDI MASALA Ingredients Bhindi Ladies fingers 250 gms or 500 gms Chilli Powder 1 tbsp or to tasted Grated fresh coconut 1 2 cup Coria
17. pieces into the microwave safe bowl Covered and set the auto cook menu 4 Stir in between 5 Now brush with oil and grill for 5 6 minutes stir in between A 44 PRAWN MALAI CURRY Serves 4 6 Ingredients Total Calories 800 1200 250 500 Gms Prawn Salt to taste For curry paste 2 tbsp mustard sauce Yo cup of curd beaten 1 cup water coconut milk 2 tbsp oil 1 tsp red chilli powder 1 2 dry red chilli soak and paste Method 1 Ina microwave safe bowl add all ingredients and mix well 2 Set the auto cook menu stir in between 3 Serve Hot with rice A 45 BHAPA MACH Serves 4 5 Ingredients Total Calories 600 750 250 500 gm fish hilsa fish 1 tbsp lemon juice Ys tsp turmeric powder 2 tbsp oil 1 cup water For paste 1 onion 2 3 dry red chilli 3tbsp mustard paste Salt to taste Method 1 Ina microwave safe bowl add all ingredients and mix well and marinate for one hour 2 Set the auto cook menu stir in between 3 Serve Hot 38 A 46 CHHOLAR DAL Serves 4 Ingredients Total Calories 1160 1 Cup Chana dal soak for 6 7 hours 3 Cup water as required 2 tbsp oil 1 tsp amchoor Y tsp turmeric powder 1 tsp sugar cup grated coconut 2 bay leaves A pinch heeng Salt to taste For Paste 1 tbsp coriander leaves Chopped 1 tsp roasted jeera 1 inch Ginger 2 Dry red chillies 1 2 onion Chopped Method 1 Ina microwave safe bowl add all ingredients and mix well
18. surface that could adversely affect the life of the appliance and possibly result in a hazardous situation The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption in order to avoid burns 23 Microwave heating of beverages can result in delayed eruptive boiling therefore care must be taken when handling the container 24 The appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety 25 Children should be supervised to ensure that they do not play with the appliance 26 The microwave oven shall not be placed in a cabinet unless it has been tested ina cabinet 27 The appliances are not intended to be operated by means of an external timer or separate remote control system 28 WARNING Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock 29 Accessible parts may become hot during use Young children should be kept away Steam cleaner is not to be used 30 Surface of a storage drawer can get hot 31 Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass 32
19. your nearest authorized service operation Centre IMPORTANT SAFETY INSTRUCTIONS WARNING To reduce the risk of fire electric shock injury to persons or exposure to excessive microwave oven energy when using your appliance follow basic precautions including the following 1 Warning Liquids and other foods must not be heated in sealed containers since they are liable to explode 2 Warning It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy 3 Warning Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understand the hazards of improper use 4 Warning When the appliance is operated in the combination mode children should only use the oven under adult supervision due to the temperatures generated only for grill series 5 Only use utensils suitable for use in microwave ovens 6 The oven should be cleaned regularly and any food deposits should be removed 7 Read and follow the specific PRECAU TIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 8 When heating food in plastic or paper containers keep an eye on the oven due to the possibility of ignition 9 If smoke is observed switch off or unplug the appliance and keep the door closed
20. AL NO found on the name plate of your Microwave Oven amp retain this information for future reference 1 2 3 4 5 6 Z 8 9 10 11 T2 13 14 15 2 2 Salient features of Di amon does 23L Convection with Wine Red Finish 66 Indian Easy Recipes with Calorie Display Including North Indian South Indian Bengali Gujarati Maharashtrian amp International menus Desserts amp much More Mobile Enabled Recipes Steam Clean Keep Warm Deodorizer Auto Defrost by Wt 4 Combisettings 10 Baking Temperatures 800 Watts Microwave power 1200 Watts Grillpower 1200W Convection power Flat Button Controls Stainless steel cavity Express Cooking Child Lock Accessories Grill Stand Turntable INSIDE MICROWAVE OVEN NAMES OF OVEN PARTS AND ACCESSORIES Remove the oven and all materials from the carton Your oven comes with the following accessories a Glass tray b Turntable ring assembly c Grill Stand d Instruction Manual B G A Control panel B Turntable shaft C Turntable ring assembly D Glass tray E Observation window F Door assembly G Safety interlock system Shuts off oven power if the door is opened during operation H Gril stand H Grill Stand INSTALLATION OF MICROWAVE OVEN Remove all packing material and accessories Examine the oven for any damage such as dents or broken door Do not install if oven is dam
21. Hazard It is hazardous for anyone other than a compentent person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy MATERIALS TO BE AVOIDED IN MICROWAVE OVEN Utensils Remarks Aluminum tray May cause arcing Transfer food into microwave safe dish Food carton with metal handle May cause arcing Transfer food into microwave safe dish Metal or metal trimmed Utensils Metal shields the food from microwave energy Metal trim may cause arcing Metal twist ties May cause arcing and could cause a fire in the oven Paper bags May cause a fire in the oven Plastic Foam Plastic foam may melt or contaminate the liquid inside when exposed to high temperature Wood Wood will dry out when used in the microwave oven and may spilt or crack Cookware UTENSILS Microwave Grill Convection Combination Heat Resistant Glass Yes Yes Yes Yes Non Heat Resistant Glass No No No No Heat Resistant Ceramics Yes Yes Yes Yes Microwave Safe Plastic Dish Yes No No No Kitchen Paper Yes No No No Metal Tray No Yes Yes No Metal Rack No Yes Yes No Aluminum Foil amp Foil Container No Yes Yes No Utensil Test if any doubt You can test the utensil in question following the procedure below 1 Fill a microwave safe container with 1 cup of cold water 250ml along with the utensil in ques
22. aged Countertop Do not remove the Light brown Mica cover that is aftached to the oven cavity to protect the magnetron Installation 1 Select a level surface that provides enough open space for the intake and or Outlet vents A minimum clearance of 3 0 inch 7 5 cm is required between the oven and any adjacent wall One side must be open SO inch 12 inch GOcm SO inch 7 Sem f N 1 Leave a minimum clearance of 12 inch 30cm above the oven 2 Do not remove the legs from the bottom of the oven 3 lt Blocking the intake and or outlet openings can damage the oven 4 Place the oven as far away from radios and TV as possible Operation of microwave oven may cause interference to your radio or TV reception 2 Plug your oven into a standard household outlet Be sure the voltage and the freguency is the same as the voltage and the freguency on the rating label Hub underside TURNTABLE INSTALLATION a Never place the glass tray upside down The glass tray should never be restricted Glass tray b Both glass tray and turntable ring assembly I must always be used during cooking c All food and containers of food should be Tumtable shafta t always placed on the glass tray for cooking Turntable ring assembly d The glass tray rotates clockwise this is normal e If glass tray or turntable ring assembly cracks or The accessible surface may be hot during breaks contact
23. as they may stain streak or dull the door surface The outside surfaces should be cleaned with a damp cloth To prevent damage to the operating parts inside the oven water should not be allowed to seep into the ventilation openings Wipe the door and window on both sides the door seals and adjacent parts frequently with a damp cloth to remove any spills or spatters Do not use abrasive cleaner Do not allow the control panel to become wet Clean with a soft damp cloth When cleaning the control panel leave oven door open to prevent oven from accidentally turning on If steam accumulates inside or around the outside of the oven door wipe with a soft cloth This may occur when the microwave oven is operated under high humidity conditions this is normal It is occasionally necessary to remove the glass tray for cleaning Wash the tray in warm sudsy water or in a dishwasher The roller ring and oven floor should be cleaned regularly to avoid excessive noise Simply wipe the bottom surface of the oven with mild detergent The roller ring may be washed in mild sudsy water or dishwasher When removing the roller ring from cavity floor for cleaning be sure to replace in the proper position Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in a deep microwaveable bowl microwave for 5 minutes Wipe thoroughly and dry with a soft cloth When it becomes necessary to replace the oven light please consul
24. ces Method for Tampering Heat the oil in a small frying pan add the asafoetida and as they began to crackle add the curry leaves followed by the remaining ingredients Fry for just a few seconds add about Ysacup of water and Cook in Micro 100 for about 2 Mins Pour over the ready to Serve Khandvi 36 A 42 RAWA DHOKLA Serves 12 Ingredients Total Calories 828 1 Cup Roasted Semolina 1 Cup Curd 1tsp Eno Cup Coriander leaves 1tsp Ginger Garlic Paste 3 4 cup water Vatsp Salt as per requirement Method 1 Mix all the above ingredients and make a thick batter as in Idli consistency Soak for 15 20 Mins 2 Put Eno Just before you put the mixture in the plate and not too early 3 Grease a flat bottomed Micro wave Safe bowl with lid and pour the batter on to it and cover it with lid 4 Set Auto Cook Menu 5 Take out and cut into square cubes like dhokla BENGALI DISHES A 43 MUSTARD CHICKEN Serves 4 6 Ingredients Total Calories 300 450 250 500 gm Chicken cut into pieces For marinade 2 tbsp lemon juice 2 tbsp Mustard Paste 2 tbsp ginger garlic paste Red Chilli powder to taste 1 tbsp chicken masala powder tsp garam masala powder Salt Pepper to taste Red colour few drops Method 1 Wash the chicken pieces and make diagonal incisions all over it 37 2 Mix all ingredients for the marinade add the chicken pieces and refrigerate for 1 hour 3 Put the chicken
25. e cooking If no operation the oven will work automatically 10 3 Combination Cooking 1 Press the GRILL COMBI key once and G 1 display 2 Press GRILL COMBI for times or press or to select the grill power Select from C 1 C 2 C 3 or C 4 displays Note When C 1 is selected you can press or to select 200 110 140 180 degrees Then press START 30SEC CONFIRM to confirm the temperature 3 Press START 30SEC CONFIRM to confirm 4 Turn Qy to adjust the cooking time The time setting should be 0 05 95 00 5 Press START 30SEC CONFIRM to start cooking Note Combination instructions Instructions Display Microwave Grill Convection a 9 2 C 2 O 50 3 C 3 70 ai 4 Convection Cooking With preheating funtion The convection cooking can let you to cook the food as a traditional oven Microwave is not used It is recommended that you should preheat the oven to the appropriate temperature before placing the food in the oven 1 Press the CONVECTION key once 110 flash 2 Keep pressing CONVECTION or press or to select the convection function Note the temperature can be chosen from 110 degrees to 200 degrees 3 Press the START 30SEC CONFIRM to confirm the temperature 4 Press the START 30SEC CONFIRM to start preheating When the preheating temperature arrives the buzzer will sound twice to remind y
26. for repairs replacements break downs transit time etc No notice of expiry period of warranty willbe givenbyt h e company 3 This warranty shall stand automatically terminated in the event of the said unit being serviced repaired installed de installed re installed or otherwise attended to by any personor organization or agency or by the said purchaser himself other than the authorized representative of the company 4 Parts of the unit replaced or repaired under the terms of this warranty are warranted only for the remaining period of the original warranty period 5 For attending any service call under this warranty beyond the municipal limits of the locality in which the authorized representative dealer is situated outstation locations all to and fro travelling and other incidental expenses as prevailing from time to time incurred in connection with the visit of the service personnel technicians etc shall be borne by the said purchaser and shall be payable in advance Additionally all expenses incurred by the authorized representative dealer in collecting the said unit or any part thereof from such outstation locations and its return to the original location shall be borne by the said purchaser 6 In the event of any change in the location of the unit during the warranty period this warranty shall become null and void unless the fact of the proposed change is communicated in writing to the authorized dealer at least seven 7 days pr
27. function cannot work under Defrost Auto menu cooking 7 Auto Menu 1 In waiting state press and A01 A2 A3 A66 will be displayed 2 Press START 30 SEC CONFIRM to confirm the menu you need or to choose the Auto Menu wanted 3 press V or to choose the weight of menu and gm Serves indicator will light 4 Press START 30 SEC CONFIRM to start cooking Note In Auto Menu A 06 A 07 A 12 A 13 Oven shall give Beeps after half time To Remind the customer to Turn over the food upside down for better cooking 12 8 Keep Warm Function This mode is usefull to keep freshly prepared food Warm for longer time 1 Press Keep Warm Deodorize once 50 degree flash 2 Press START 30SEC CONFIRM to start keeping warm Time counts down Buzzer beeps three times every 15 minutes The maximum time is 2 hours 9 Deodorize Function Deodorize function help you to Remove the foul odors from the oven 1 Press Keep Warm Deodorize twice 5 00 displays 2 Press START 30SEC CONFIRM to start working Time counts down Note a During deodorizing process keep pressing Keep Warm Deodorize to increase the time Each added pressing one minute can be increased b The maximum time is 60 minutes 10 Calorie Meter 1 During auto menu cooking process press Calorie Meter once the menu code will Displayed for 3 seconds Then turn back to cooking time 2 Durin
28. g auto menu cooking process press Calorie Meter twice the Corresponding Calories of the food will be displayed for 3 seconds Then turn back to the previous display 11 Lock Function for Children Lock In waiting state press STOP CLEAR for 3 seconds there will be a long beep denoting entering into the children lock state and indicator will light LED will display 0 00 Un Lock In locked state press STOP CLEAR for 3 seconds there will be a long beep denoting that the lock is released and ap indicator will disapear 12 Special Specifications 1 The maximum cooking time of Microwave Grill Convection and Combi is 95 minutes 2 When the door is open the lamp will light If it keeps opening in 10 minutes the lamp will be off and the display will change to waiting states 3 When open the door in waiting states or during setting process the initial display will stay the same lt can change and set too But the START 30SEC CONFIRM key will not work 4 Close the door the lamp will be off The setting can be changed And the START 30SEC CONFIRM key can work too 5 This oven has special Cooling Function inbuilt for longer life of product 13 66 AUTO MENU CHART DAILY MENUS 1 Cup 64 2 Cup 128 A01 Tea Coffee 3 Cup 192 Idli Dhokla 8 Pes 320 250gm 320 A04 Bhindi Masala 500gm 480 128 A09 BOILED POTATO el 300 gm 192 GRILLED SANDWICH 2 630 250
29. gligence in following instructions of the user manual issued by Company iv Any damage is caused by improper electrical circuit outside the unit or by any defective electrical supply v At any time during the warranty period if any part of the unit is tampered with altered repaired or serviced by any unauthorized person not being the authorized representative of the company or its authorized dealers vi The serial number of the unit or any part thereof is damaged defaced altered obliterated or tampered with or removal for any reason whatsoever vii Do not install oven over a range cooktop or other heat producing appliance If installed could be damaged and the warranty would be void None of the employees and or Authorized Dealers of the Company have any authority whatsoever to vary the terms and conditions of this warranty This warranty shall be deemed to have been issued at Mumbai state of Maharashtra amp courts at Mumbai shall have exclusive jurisdiction on matters covered by or following from this warranty and the original purchaser alone shall have cause of action arising out of the transaction 52 10 CLEANING AND CARE Turn off the oven and remove the power plug from the wall socket before cleaning Keep the inside of the oven clean When food splatters or spilled liquids adhere to oven walls wipe with a damp cloth Mild detergent may be used if the oven gets very dirty Avoid the use of spray and other harsh cleaners
30. gm 300 A 13 TANDOORI FISH 500 gm 600 00 A 14 Fruit cake 1 3600 A 16 Chocolate Cookies 1 3400 DISPLAY SOUTH INDIAN WT QTY SERVES CALORIES 60 250 gms 3 500 gms 720 Tomato Rasam 4 serves 200 Hyderabadi Chicken Masala Avial 14 Fish Curry DISPLAY MAHARASHTRIAN CALORIES A 25 Veg Kolhapuri 250 gis c90 500 gms 200 A 26 Coconut Rice 800 A 27 Masala Rice 440 A 28 Stuffed Capsicum 2350 gins 100 500 gms 140 A 29 seviyan kheer 2000 A 30 Rice Kheer 4 Serves 400 CALORIES 420 2 120 320 WT QTY SERVES CALORIES A 41 Khandvi 4 serves 784 WT QTY SERVES CALORIES 500 gms 450 500 gms 1 200 500 gms 750 A 46 Chholar Dal 1160 A AT Pudina Fish 250 gms 400 500 gms 600 A 49 Tomato chutney 250 gms 480 oe 400 640 A 52 Thai Cauliflower curry 672 A 53 Thai Fish Curry 1230 1060 600 A 56 Nachos 4 serves 1200 A 57 Mexican Spicy Corn 640 15 Ass Apple Pudding DISPLAY DESSERTS Wt Qty Serves CALORIES Fruit Custard Pudding svs RO aso Phim serves U wwo O 3 780 1100 Mix Fruit Pudding A64 OrangeKheer o serves wwo 40 NOTE These Nutritional details are an estimate and should only be used as a guide for approximation A 58 A 59 66 SPECIAL FEATURES 1 Mobile Enabled Recipes Now with this You can view the Auto menu Recipes on your MOBILE You just have to Download a small Mobile Software
31. ior to the said change On receipt of such information the authorized dealer or any of its counterparts shall arrange for de installation of the said unit on chargeable basis However in the event of any damage occuring to the unit or to any of its parts during the course of its transit by the said purchaser repair or replacement the said unit or any part thereof damaged shall not be covered by this warranty 51 7 9 10 11 12 It shall be the absolute discretion of the company to a effect the repairs or replacement of parts whether at the site of installation or at any service centre and b have the job attended to either by the Company s service personnel or its authorised dealer This warranty is in the nature of and for the purpose of set forth herein above and in particular the Company shall not in any event be liable for direct indirect incidental or consequential loss or damages to either the said purchaser and or his property or any other third party The purchaser should preserve the original invoice for necessary verification and produce as and when required Warranty null and void if i The Microwave Oven is not purchased from the authorized dealers of the company ii The Service Centre copy of warranty card is not received within 10days of date of purchase at the nearest Authorised Service Centre iii Any damage is caused by accident mishandling tampering with installation or ne
32. ir Jammu 0172 3988900 Overseas Middle East Asia UNITED ARAB EMIRATES M s Al Futtaim Electronics DUBAI U A E Tel 971 4 6090760 Fax 971 4 2832590 OMAN M s Mohsin Haider Darwish RO Box 880 PC 112 RUWI OMAN Tel 968 24 703411 Fax 968 24 798662 QATAR M s Videohome amp Electronics Centre RO Box 4668 DOHA QATAR Tel 974 4410060 Fax 974 44373876 BAHRAIN M s Kewalram amp Sons PO Box 84 Manama BAHRAIN Tel 973 17 210617 Fax 973 17 210627 KUWAIT M s Sefeena Gen Trading amp Cont Est PO Box 5610 Safat 13057 KUWAIT Tel 965 2456293 Fax 9652456297 KINGDOM OF SAUDI ARABIAM S Said Ahmed El Ajou Trading Corp LLC tel 966 2 2830923 Fax 966 22830924 29
33. n microwave safe bowl without lid add all ingredient except sugar amp mix well 2 Set the auto cook menu and stir in between 3 Add Sugar in the last 2 Mins 4 Sprinkle grated coconut on it and serve hot and cold A 63 MIX FRUIT PUDDING Serves 4 Ingredients Total Calories 700 V cup mix fruit Apple Chickoo Banana Pomegranate 2 cups milk 4 5 tbsp sugar 2 tbsp custard powder 1 tsp milk masala powder 1 tbsp mix dry fruit Method 1 In microwave safe bowl without lid add all ingredient amp mix well 2 Set the auto cook menu and stir in between 3 When cool set into the refrigerator amp serve cool A 64 ORANGE KHEER j Serves 4 Ingredients Total Calories 940 50gms basmati rice soak for 20 mins 25gms khoya 600 ml milk 110 Gms sugar tsp of cardamom powder A pinch of saffron 47 A pinch of edible orange colour 2 tbsp dry fruit chopped Method 1 In microwave safe bowl without lid add all ingredient except sugar amp mix well 2 Set the auto cook menu and stir in between 3 Add Sugar in the last 2 Mins 4 Serve hot amp chilled A 65 BASUNDI Ingredients 3 Cup Milk 600 ml 110 Gm Sugar or to taste 1tsp Milk Masala Powder 1tbsp Mix Dry Fruit Chopped Method 1 Ina microwave safe big bowl without lid mix all 2 Set the auto cook menu ingredients amp mix well 3 Stir in between A 66 STEAM CLEAN 1 Ina Micro
34. n occur if foil is too close to oven walls The foil should be at least 1 inch 2 5cm away from oven walls Follow manufacturer s instructions The bottom of browning dish must be at least 3 16 inch 5mm above the turntable Incorrect usage may cause the turntable to break Microwave safe only Follow manufacturer s instructions Do not use cracked or chipped dishes Always remove lid Use only to heat food until just warm Most glass jars are not heat resistant and may break Heat resistant oven glassware only Make sure there is no metallic trim Do not use cracked or chipped dishes Follow manufacturer s instructions Do not close with metal tie Make slits to allow steam to escape Use for short term cooking warming only Do not leave oven unattended while cooking Use to cover food for reheating and absorbing fat Use with supervision for a short term cooking only Use as a cover to prevent splattering or a wrap for steaming Microwave safe only Follow the manufacturer s instructions Should be labeled Microwave Safe Some plastic containers soften as the food inside gets hot Boiling bags and tightly closed plastic bags should be slit pierced or vented as directed by package Microwave safe only Use to cover food during cooking to retain moisture Do not allow plastic wrap to touch food Microwave safe only meat and candy thermometers Use as a cover to prevent splattering and retain moisture Personal Injury
35. nders Chopped 2 1 2 tbsp Dhania jeera powder 2 tbsp Oil 1 tbsp Sugar 2 tbsp Salt To taste Total Calories 320 480 17 A 05 VEG PULAO A 06 Veggi PIZZA Method 1 Ina microwave safe bowl and all mix ingredients and mix well and sprinkle 1 tbsp of water over them 2 Set the auto cook menu 3 Stir in between Serves 4 Total Calori es 880 Ingredients Rice 1 cup 150gms Mix veg cup Carrots beans mutter Water 2 42 cup Dry fruits 4tbsp Pulao Masala 2tbsp Oil 3tbsp Salt to taste Method 1 Wash and soak rice for 30 mins Cut the veg into small pieces 2 In a microwave safe bowl without lid add all mix ingredients and mix well 3 Set the auto cook menu 4 Stir in between Serves 2 4 1 medium pizza base Total Calories 1000 Ingredients For Topping Onion chopped Ya cup Tomatoes chopped Ya cup Capsicum chopped 1 4 cup Tomato sauce 1 tbsp Pizza cheese shredded 1 2 cup Salt amp Pepper To taste Method 1 Place the Pizza base on grill stand amp set the auto cook menu 2 Turn the Pizza upside down while oven beeps 3 Spread tomato sauce on the other side of pizza base 4 Then spread the vegetable toppings on pizza base 5 Sprinkle grated pizza cheese at the top of pizza 6 Place the pizza on the grill stand and start again 18 A 07 GRILLED CHICKEN PIECES Serves 5 6 Total Calories 1100
36. onfidential Please Fill In Tear off Fold and Mail this form to Reach us within 10 days of the Product Purchase We thank you for taking your time to complete this form All Information Provided by You will be Kept Confidential Please Fill In Tear off Fold and Mail this form to Reach us within 10 days of the Product Purchase We welcome your Valuable Suggestions if any to Improve our Products and Services We welcome your Valuable Suggestions if any to Improve our Products and Services FOR OFFICE USE ONLY FOR OFFICE USE ONLY Customer Code Branch Branch Mirc Electronics Ltd Note Company Will Not Be Responsible For The Loss Of This Form During Transit For Other Details on Our Products amp Services Log On To www onida com Mirc Electronics Ltd Note Company Will Not Be Responsible For The Loss Of This Form During Transit For Other Details on Our Products amp Services Log On To www onida com l l i f l l Customer Code V dje l l l l l BUSINESS REPLY ENVELOPE ADONIS ELECTRONICS P LTD Onida Customer Relation Centre Onida House II Mahal Indl Est Nr Paper Box Off Mahakali Caves Rd Andheri E Mumbai 400093 Maharashtra INDIA 28 List of Service Centre nos In India State Service Number ammu amp Kashm
37. ou to put the food into the oven And the preheated temperature is displayed and flash 5 Put the food into the oven and close the door Press or to adjust the cooking time The maximum setting time is 95 minutes 6 Press the START 30SEC CONFIRM key to start cooking 11 Note a Cooking time cannot be input until the preheating temperature arrives If the temperature arrives door must be opened to input the cooking time b If the time not input in 5 minutes the oven will stop preheating The buzzer sound five times and turn back to waiting states 5 Convection Cooking Without pre heating function 1 Press the CONVECTION key once 110 flash 2 Keep pressing CONVECTION or press or to select the convection function Note the temperature can be chosen from 110 degrees to 200 degrees 3 Press the START 30SEC CONFIRM to confirm the temperature 4 Press or to adjust the cooking time The maximum setting time is 95 minutes 5 Press the START 30SEC CONFIRM key to start cooking 6 Speedy Cooking 1 In waiting state press START 30SEC CONFIRM key to cook with 100 power level for 30 seconds Each press on the same key can increase 30 seconds The maximum cooking time is 95 minutes 2 During microwave grill convection and combination states press START 30SEC CONFIRM key to increase time Each press on the same key can increase 30 seconds Note this
38. rameters to meet your needs better for cooking 1 Microwave Cooking 1 Press the MICROWAVE key once and P100 display 2 Press MICROWAVE for times or press V or to select the microwave power from 100 to 10 P100 P80 P50 P30 P10 will display in order 3 Press START 30SEC CONFIRM to confirm 4 Press y or to adjust the cooking time The time setting should be 0 05 95 00 5 Press START 30SEC CONFIRM to start cooking NOTE the step quantities for the adjustment time of pressing or are as follow 0 1 min 5 seconds 1 5 min 10 seconds 5 10 min 30 seconds 10 30 min 1 minute 30 95 min 5 minutes Microwave Power Chart Press Once Twice Thrice 4 times 5 times Microwave Power 100 80 50 30 10 2 Grill Cooking 1 Press the GRILL COMBI key once and G 1 display 2 Press GRILL COMBI for times or press or to select the grill power Stop pressing when G 1 displays 3 Press _ START 30SEC CONFIRM to confirm 4 Press or Nto adjust the cooking time The time setting should be 0 05 95 00 5 Press START 30SEC CONFIRM to start cooking Note If half the grill time pass es the oven sounds twice to tell you to turn the food over You can just leave it continue working But in order to have a better effect of grilling food you should turn the food over close the door and then press START 30SEC CONFIRM to continu
39. rench beans banana bringals cauliflower Salt Black pepper to taste To be ground to a paste 1 cup fresh coconut 2green chilli lonion 1tsp garlic 1 2 tbsp ginger 14 tsp turmeric powder 1 2tsp garam masala powder 1tsp dhania powder 2 cup water as required Method 1 In microwave safe bowl without lid add all ingredient amp mix well 2 Set the auto cook menu and stir in between MAHARASHTRIAN DISHES A 25 VEG KOLHAPURI Serves 4 8 Ingredients Total Calories 600 1200 250 500 gms Veg Carrot couliflower French beans Green Peas potatoes 1 2 cup tomatoes chopped 1 tsp Garam masala 2 tbsp oil 3 Cup Water as required 1 tbsp coriander chopped Salt to taste To paste Y4 Cup fresh coconut 3 Dry red chillies or green chillies 1 onion 1 tbsp til 5 cloves garlic 1 tbsp khus khus 20 mm ginger 27 Method 1 Ina microwave safe bowl add all ingredients and mix well 2 Set the auto cook menu stir in between 3 Serve Hot A 26 COCONUT RICE Serves 4 6 Total Calories 1800 Ingredients 1 Cup Basmati Rice 2 12 Cup Water Coconut milk Y4 Cup Fresh coconut grated 2 3 Bay leaves 1 onion Chopped 2 Piece cinnamons 2 3 cloves 2 cardamoms 2 tbsp ghee Salt to taste Method 1 Ina microwave safe bowl add all ingredients and mix well 2 Set the auto cook menu stir in between 3 Serve Hot A 27 MASALA RICE Serves 4 6 Ingredients Total Calorie
40. ry leaves cup tomato puree 2tbsp oil 2 or 3 cup water as required 2 3 dry red chilli chopped A pinch of hing asafetida Salt to taste Method 1 In microwave safe bowl without lid add all ingredient amp mix well 2 Set the auto cook menu and stir in between A 19 PUMPKIN SAMBAR Serve 4 Ingredients Total Calories 560 cup tur dal 1 medium pumpkin chopped 1 brinjal chopped 1 potato chopped 1 onion chopped 2 Drumstick peeled and cut into 4 5 pieces 2tbsp tamarind juice 1 tsp chilli powder Y tsp turmeric powder 1 tbsp sambhar masala powder 3 4 curry leaves 6 cup water as required A pinch of hing asafetida Salt to taste Method 1 In microwave safe bow without lid add all ingredient amp mix well 2 Set the auto cook menu and stir in between 3 Serve Hot 24 A 20 VEGETABLES WITH COCONUT CURRY Serve 4 6 Total Calories 693 1038 Ingredients 250 500 Gms Mix Vegetables Carrot Raw Banana French Beans Pumpkins 5 6 Curry Leaves 2 tbsp oil Salt to taste For Paste 2 Onion 1 tomato 1 cup fresh coconut 1 piece ginger 3 4 Garlic flakes 1 tbsp sabut dhania 2 3 whole red chillies 1 tsp garam masala powder 2 1 2 cup water Method 1 In microwave safe bowl without lid add all ingredient amp mix well 2 Set the auto cook menu and stir in between 3 Serve Hot A 21 FISH CURRY Serves 2 4 Total Calories 360 720 Ingredients 250 500 Gms fish cu
41. s 1440 1 Cup Basmati Rice 1 4 Cup Green Peas Yo tsp roasted jeera A pinch of Hing 5 Cloves 3 Green Cardamoms 5 6 curry leaves 1 4 tsp turmeric powder 1 tbsp Peanuts 4 tbsp Ghee 2 3 tbsp goda masala Garam Masala 2 42 cup water Salt to taste 28 Method 1 Ina microwave safe bowl add all ingredients and mix well 2 Set the auto cook menu stir in between 3 Serve Hot A 28 STUFFED CAPSICUM i Serve 4 6 Ingredients Total Calories 760 1140 250 500 gm capsicum Salt to taste Oil for brushing For Stuffing 2 3 tomatoes mashed and boiled Cottage cheese paneer 100 gm grated 5 6 Cashew nuts tsp Amchoor tsp garam masala 2 tbsp green chilli paste Black pepper Red chilli powder to taste 1 tbsp coriander chopped Method 1 Cut capsicum from the top and remove the seeds 2 Mix all ingredients for stuffing and mix well 3 Stuff the mixture into the capsicum 4 Put the capsicum into microwave safe bowl and set the Auto cook menu 5 Stir in between 6 Grill for 5 Mins for browning 7 Serve Hot A 29 SEVIYAN KHEER Serve 4 Ingredients Total Calories 2000 50 gm Semiyan roasted 600 ml Milk 100 gm Sugar 1 tbsp Ghee 1 tbsp dry fruit chopped 29 A 30 RICE KHEER A 31 UPMA Method 1 Ina microwave safe bowl add all ingredients except sugar and mix well 2 Set the auto cook menu stir in between and add sugar in the last 2 Mins and stir 3 Ser
42. t a dealer to have it replaced 11 The oven should be cleaned regularly amp any food deposits removed Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the microwave oven and possibly result in a hazardous situation 12 Please do not dispose this appliance into the domestic rubber bin it should be disposed to the particular disposal center provided by the Municipal authorities 53 Tear it Fold it Send it to Adonis Seral Ne ear ONIDA ee MIRE EL ee Cimier Serial No MIRC Electronics Limited Customer Copy Warranty Registration Card Service Centre Copy Warranty Registration Card Title Mr Ms Mrs Mis Name Title Mr Ms Mr M5s Name Residence Address Residence Address Dist Pin Dist Pin State Occupation
43. t into pieces 5 6 curry leaves Salt to taste For paste 2 onions 2tbsp garlic ginger paste 1 tomato 2tbsp oil 1tbsp fish curry powder 2 3 dry red chillies Method 1 In microwave safe bowl add paste and fish curry leaves salt water Mix well and marinate for 1 hour minimum 2 Set the auto cook menu and stir in between 3 Serve hot with rice 25 A 22 TOMATO RASAM Serves 4 Total Calories 200 Ingredients 5 large tomatoes cooked amp puree 4tsp tamarind pulp 1tsp red chilli powder 1tsp roasted jeera A pinch of heeng 2 tsp oil 5 6 curry leaves 2 dry red chillies 7 cup water Salt and black pepper to taste Method 1 In microwave safe bowl without lid add all ingredient amp mix well 2 Set the auto cook menu and stir in between 3 Serve hot with rice A 23 HYDERABADI CHICKEN MASALA Serves 5 6 Total Calories 1975 Ingredients 800 gms Chicken cut into pieces 2 tbsp Ghee For Paste 2 Onions Finely Chopped 2tbsp Ginger Garlic Paste 2 Green Chilli 1tsp Garam Masala 1tsp Red Chilli Powder 8 10 Blanched almonds 8 10 Cashew nuts Soaked in water 1 tbsp Khus Khus Soaked in water 1 Cup water Method 1 In microwave safe bowl without lid add all ingredient amp mix well 2 Set the auto cook menu and stir in between 3 Serve hot 26 A 24 AVIAL Serves 4 Total Calories 640 Ingredients 250gm 1 cup mix vegetables carrot F
44. tion 2 Cook on maximum power for 1 minute 3 Carefully feel the utensil If the empty utensil is warm do not use it for microwave cooking 4 Do not exceed 1 minute cooking time CAUTION Personal Injury Hazard Tightly closed utensils could explode Closed containers are opened and plastic pouches pierced before cooking Combination applicable for both microwavetgrill and microwavetconnection cooking Control Panel Microwave Press to select Micro power levels Grill Combi Press to select Grill or Combination settings Convection Press to enter Convection mode Grill Co Calorie Meter Press to view the Calorie Value of the Food Cooked in Auto Menu Mode Keep Warm Deodorizer Press once to Keep Warm Press twice to Deodorize Calorie Keep Wa Deodori Stop Clear Press to cancel setting or reset the oven before Setting the cooking program Press once to Temporarily stop cooking or twice to cancel cooking altogether It is also used for setting child lock Stop C Time weight Auto Menu Press to set cooking time or weight of the food inside the oven SN ae Start 30Sec E9 Press in Stand by mode to select Auto Menus NY Start 30Sec Confirm Press to confirm the cooking program Press to start the cooking program Press to set quick cook function Operating Procedure This microwave oven uses modern electronic control to adjust cooking pa
45. tsp Kishmish walnuts 20 gms cherries and fruit extra Method 1 Sieve the flour baking powder and soda in a bowl 21 2 Beat butter Vanilla essence and milkmaid well Add flour and beat well Add milk and beat well Add mix fruit and beat well 3rease the baking bowl and pour the cake batter into it 4And set the auto cook menu amp after Pre heating put the Cake bowl inside A 15 BLACKFOREST CAKE Ingredients Total Calories 3500 Cal Flour Maida 120 gms Serves 10 12 pcs Coco powder 20 gms Butter 40 gm Baking powder 1 tsp Milk maid 130 gms Milk Y4 Cup Soda Va tsp Method 1 Sieve the flour coco powder baking powder and soda ina bowl 2 Beat butter and milk maid mix well 3 Add flour and beat well Now add milk and beat well 4 Grease the baking bowl and pour the cake batter into it 5 And set the auto cook menu amp after Pre heating put the bowl inside A 16 Chocolate cookies Ingredients Total Calories 3400 Cal Flour maida 100 gms Serves 10 12 pcs Drinking chocolate powder 2tbsp Coco powder 1 tsp Butter 50 gms Sugar powder 50 gms Baking powder A pinch Milk As required Method 1 Sieve flour drinking chocolate powder coco powder and baking powder in a bowl 2 Beat butter and sugar until light and fluffy 22 3 Mix all the ingredients together and knead soft dough Roll the dough and cut into cookies with the biscuit cutter 4 If you don t ha
46. ve Hot Serve 4 Total Calories 1400 Ingredients 50 gm Basmati Rice soaked for 30 mins 600 ml Milk 100 gm Sugar tsp cardamom powder 1 tbsp dry fruits chopped Method 1 Ina microwave safe bowl add all ingredients except sugar and mix well 2 Set the auto cook menu Stir in between and add sugar in the last 2 Mins and stir 3 Serve Hot Serve 4 Ingredients Total Calories 1160 1 Cup Suji roasted For Garnish Onion chopped and oil fried 1 tbsp Fresh Coconut grated 1 tomato chopped 1 tbsp coriander leaves 2 tbsp oil 5 6 Curry Leaves 1 tbsp boiled peas 1 tbsp roasted peanuts 2 12 Cup water as required 2 tbsp green chillies paste A pinch of hing Sugar Salt to taste Method 1 Ina microwave safe bowl add all ingredients and mix well 2 set the auto cook menu stir in between 3 Serve Hot 30 NORTH INDIAN DISHES A 32 KHOYA MATAR Serve 4 5 Ingredients Total Calories 1420 200 gm Khoya 50 gm peas 4 tbsp oil cup tomato puree 1 tsp red chilli powder 1 tsp jeera powder 1 tsp garam masala powder 7 8 Cashew nuts chopped Salt to taste For paste 2 onions 2 dry red chillies 1 2 piece ginger Method 1 Ina microwave safe bowl add all ingredients and mix well 2 Set the auto cook menu stir in between 3 Serve Hot A 33 MUTTON KORMA Serves 8 Ingredients Total Calories 2120 500 gm Mutton cut into cubes 1 2 cup onion and garlic paste 2 tbsp Ginger paste 2 tbsp
47. ve the cutter simply roll out small balls form the dough Pierce them with help of a fork to make an impression place biscuits at least 5 cms apart giving enough spaces for expansion 5 Grease the microwave safe Glass dish Crispy plate and place cookies on it 6 Set the auto cook menu amp after Preheating put Cookies plate inside Oven A 17 CUSTARD COOKIES Ingredients Flour Maida 100 gms Total Calories 3500 Cal Custard Vanilla powder 50 gms Serves 10 12 pcs Butter 50 gms Sugar powder 50 gms Baking powder A pinch Milk As required Method 1 Sieve flour custard vanilla powder and baking powder in a bowl 2 Beat butter and sugar until light and fluffy 3 Mix all the ingredients together and knead soft dough Roll the dough and cut into cookies with the biscuit cutter 4 If you don t have the cutter simply roll out small balls form the dough Pierce them with help of a fork to make an impression place biscuits at least 5 cms apart giving enough spaces for expansion 5 Grease the microwave safe dish and place cookies on it and set the auto cook menu 6 Set the auto cook menu amp after Preheating put Cookies plate inside Oven 23 SOUTH INDIAN DISHES A 18 TOMATO RICE Serve 4 Total Calories 1060 Ingredients 1 cup basmati rice soak for 30 mins 1 big onion chopped 1tsp roasted jeera cumin seed tsp red chilli powder tsp garam masala powder 5 6 cur
48. wave safe Flat bowl Fill 200ml of water 2 Add Vinegar Lemon juice in water 3 Place in oven amp set the Auto Cook Menu 4 When over swipe with soft amp clean napkin NOTE A Nutritional details are an estimate and should only be used as a guide for approximation 48 Serves 4 Total Calories 740 Power Consumption SPECIFICATIONS 230V 50Hz 1300 W Microwave 1200 W Convection 1200 W Grill Rated Microwave Power Output 800 W Model No Power Supply Market Model Code 1 P H 230V 50Hz INDIA MO 23 CSS 11S 1 P H 230V 50Hz EXPORT MO 23 CSS 11S X1 1 P H 220V 60Hz EXPORT MO 23 CSS 11S X2 Operation Frequency 2450 MHz Packaging Dimensions Unit Dimensions Oven Capacity Cooking Uniformity Net Weight Gross Weight 536mm L X 436mm W X 333mm H 486mm L X 405mm W X 292mm H 23 Litres Turntable System Dia 270 mm Approx 14 5 Kg Approx 15 7 kg 49 MAINTENANCE Trouble Shooting Trouble shooting Radio and TV reception may be interfered when microwave oven operating It is similar to the interference of small electrical appliances like mixer vacuum cleaner and electric fan It is normal Dim oven light In low power microwave cooking oven light may become dim It is normal In cooking steam may come out of food Most will get out from vents But some may accumulate on cool place like oven door It
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