TMO-7GD-BK User Manual
Contents
1. TATUNG Sw MODEL TMO 7GD BK Microwave Oven e te BY co fel lea l fg r 5 fos e 3 REIRAS Owner s Manual Please read these instructions carefully before installing and operating the oven Keep them for further reference Record in the space below the SERIAL NO found on the nameplate on your oven and retain this information for future reference SERIAL NO PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1 Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks 2 Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces 3 Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the Door bent Hinges and latches broken or loosened Door seals and sealing surfaces The oven should not be adjusted or repaired by anyone except properly qualified service personnel Poo CONTENT PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 2 vs tattcthi A EE ae 2a ek eases ed aed EO A E ie dy IMPORTANT SAFETY INSTRUCTIONS 0 ce ee2. frozen dinners 1 Touch FROZEN DINNER pad once 2 For 1 entree or 2 entrees touch the number pad 1 or 2 3 Touch START STOP pad REHEAT Microwaving one large 10 120z each share 1 2 Touch REHEAT pad once Touch START STOP CLEANING AND CARE Turn off the oven and remove the power plug from the wall socket before cleaning 8 The roller ring and oven floor should be Keep the inside of the oven clean When cleaned regularly to avoid excessive noise food splatters or spilled liquids adhere to Simply wipe the bottom surface of the oven walls wipe with a damp cloth Mild oven with mild detergent The roller ring detergent may be used if the oven gets may be washed in mild sudsy water or very dirty Avoid the use of spray and other dishwasher When removing the roller ring harsh cleaners as they may stain streak from cavity floor for cleaning be sure to or dull the door surface replace in the proper position The outside surfaces should be cleaned 9 Remove odors from your oven by with a damp cloth To prevent damage to combining a cup of water with the juice the operating parts inside the oven water and skin of one lemon in a deep should not be allowed to seep into the microwaveable bowl microwave for 5 ventilation openings minutes Wipe thoroughly and dry with a Wipe the window on both sides with a soft cloth damp cloth to remove any spills or 10 When it becomes necessary to replace the spatt
3. or up to 4 digits 2405 for 24 minutes 5 seconds 3 Touch START STOP NOTE During defrosting program the system will pause and sound beeps to remind user to turn food over and then press START STOP to resume the defrosting e After setting SPEED DEFROST oven can be programmed to automatically switch to one or two stage cooking e For speed defrost and one stage cooking follow steps above Before touching START STOP touch COOK enter time and power level Then touch START STOP e For speed defrost and two stage cooking follow steps above Before touching START STOP enter two stage cooking programs COOK BY WEIGHT 1 Touch COOK BY WEIGHT 2 Enter the one digit code by touching the correct number pad 3 Enter weight 4 Touch START STOP Cook By Weight Code Description CODE TYPE MAX WEIGHT 1 Beef 5 lb 16 oz 2 Mutton 5 Ib 16 oz 3 Pork 5 Ib 4 oz Note e Meat must be defrosted and at refrigerated temperature e Weight must be in pounds and ounces e Ounce weights less than 10 must be preceded by a 0 If label gives weight in pounds only change the fraction of a pound to ounces using the following chart Converting Fractions of a Pound to Ounces Fractions of apound Ounces Less than 03 0 03 to 09 1 10 to 15 2 16 to 21 3 22 to 27 4 28 to 34 5 35 to 40 6 41 to 46 7 47 to 53 8 54 to 59 9 60 to 65 10
4. to the center The oven will turn off when you open the door to stir your food ARRANGEMENT Turn foods over midway through cooking to expose all parts to microwave energy This is especially important with large foods such as roasts STANDING Arrange unevenly shaped foods such as chicken pieces or chops with the thicker meatier parts toward the outside of the turntable where they receive more microwave energy To prevent overcooking place delicate areas such as asparagus tips toward the center of the turntable SHIELDING Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after heating stops Let foods stand to complete cooking especially foods such as cakes and whole vegetables Roasts need this time to complete cooking in the center without overcooking the outer areas All liquids such as soup or hot chocolate should be shaken or stirred when cooking is complete Let liquids stand a moment before serving When heating baby food stir well at removal and test the temperature before serving ADDING MOISTURE Shield food with narrow strips of aluminum foil to prevent overcooking Areas that need shielding include poultry wing tips the ends of poultry legs and corners of square baking dishes Use only small amounts of aluminum foil Larger amounts can damage your oven Microwave energy is attracted to water molecules Food that is uneven in moisture content sho
5. 66 to 71 11 72 to 78 12 79 to 84 13 85 to 90 14 91 to 97 15 above 97 16 e During cooking the system will pause and sound beeps to remind user to turn food over and then press START STOP to resume cooking e Let meat stand few minutes before carving DEFROST BY WEIGHT 1 Touch DEFROST BY WEIGHT pad 2 Enter weight 3 Touch START STOP pad NOTE e Weight must be in pounds and ounces Ounce weights less than 10 must be preceded by a O If label gives weight in pounds only change the fraction of a pound to ounces using the chart given above The maximum weight of food is 5 Ib 16 oz e During defrosting program the system will pause and sound beeps to remind user to turn food over and then press START STOP to resume the defrosting SETTING CHILD LOCK The safety lock prevents unsupervised operation by children To set press and hold RESET for 3 seconds LOCK is indicated on the display To cancel press and hold RESET for 3 seconds LOCK indication disappears QUICK COOK SETTINGS The QUICK COOK settings allow you to cook or reheat food automatically without entering power level or time For smaller portions simply touch the applicable pad and start For larger portions push the pad twice FROZEN DINNER BAKED POTATO and BEVERAGE allow you to cook multiple amounts of the same food Simply touch pad once and ENTER AMT appears In the display Enter the amou
6. EE NPE EE EEES ENNO EEE ETENEE STEN 12 GLEANING AND GAR Bevesceesecsuedcceversesacnaedes eovetuesceacndts esuedussgeusces egueteccanpsatbaeareteeceusncbangreaee 12 IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety precautions should be followed including the following WARNING To reduce the risk of burns electric shock fire and injury to persons or exposure to excessive microwave energy 1 Read all instructions before using the appliance 2 Read and follow the specific PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY on page 1 3 This appliance must be grounded Connect only to properly grounded outlet See GROUNDING INSTRUCTIONS on page 4 4 Install or locate this appliance only in accordance with the provided installation instructions 5 Some products such as whole eggs and sealed containers for example closed glass jars are able to explode and should not be heated in this oven 6 Use this appliance only for its intended use as described in this manual Do not use corrosive chemicals or vapors in this appliance This type of oven is specifically designed to heat cook or dry food It is not designed for industrial or laboratory use 7 As with any appliance close supervision is necessary when used by children 8 To reduce the risk of fire in the oven cavity a Do not overcook food Carefully attend appliance when paper plastic o
7. replacement and return delivery fee Customers are responsible for the postage fee for shipping back products for repair or replacement to Tatung USA Tatung USA Customer Service 2000 E Carson Street Carson CA 90810 1 800 827 2850 Ext 842
8. WER TIMER COOK azz Se DEFROST BY WEIGHT PEAT AEM SPENT Programmed defrosting based on the weight of the foods to be 4 3 defrosted al 5 6 SPEED DEFROST Quick defrost function that alternates defrost and stand times to 7 quickly and effectively defrost foods CLOCK RESET e NUMBER PADS 0 9 Touch to set time or amount CLOCK Sets current time RESET Clears all previous settings START STOP Touch to start or stop cooking R S OPERATION INSTRUCTIONS SETTING THE CLOCK 1 Touch CLOCK pad 2 Use the number pads to enter the correct time You must touch at least three numbers to set the clock one for hour and two for minutes 3 Touch CLOCK pad again NOTE e This is a 12 hour clock When the oven is first plugged in or when power resumes after a power interruption the display will show ENTER CLOCK TIME If you prefer to not have the clock displayed touch RESET e You can check the clock time while cooking is in progress by touching the CLOCK pad SETTING THE OVEN TIMER 1 Touch TIMER 2 Enter the amount of time by touching the number pads Digit time is in minutes and seconds and set left to right Set one digit a 5 for 5 seconds or up to four digits 2405 for 24 minutes 5 seconds 3 Touch START STOP NOTE e Time countdown can be seen in display for 5 seconds befor
9. adio frequency energy and if not installed and used in accordance with the instructions may cause harmful interference to radio communications However there is no guarantee that interference will not occur in a particular installation If this equipment does cause harmful interference to radio or television reception which can be determined by turning the equipment off and on the user is encouraged to try to correct the interference by one or more of the following measures e Reorient or relocate the receiving antenna e Increase the separation between the equipment and receiver e Connect the equipment into an outlet on a circuit different from that to which the receiver is connected e Consult the dealer or an experienced radio TV technician for help SAVE THESE INSTRUCTIONS INSTALLATION GUIDE Make sure that all the packing materials are removed from the inside of the door Check the oven for any damage such as misaligned or bent door damaged door seals and sealing surface broken or loose door hinges and latches and dents inside the cavity or on the door If there is any damage do not operate the oven but contact qualified service personnel This microwave oven must be placed on a flat stable surface to hold its weight and the heaviest food likely to be cooked in the oven Do not place the oven where heat moisture or high humidity are generated or near combustible materials For
10. ceeeeeeeeneeeeeeeeaeeeeaeeeeeeeeeneeseaeeseaeeseeeeneeeene INSTALLATION GUIDE tacos 2 secede ctsends aae aia eea a eaea cnn cas aie aaaea s aaea tea aineta daaa aad GROUNDING INSTRUCTIONS ae a a i ot rer a aa AA a aA aA a AA Eaa UTENSIES GUIDE ea eae ea ae a a a Ea e aa eaaa a ous aAa aaa COOKING TECHNIQUES eiri meatia aeaea eaaa aaaea daR Sa dimana ai aAa Da aa aeda naai ee aahi Saaka Sae LOTO N e e a AE E E E E A A EEE E T PART NAMES chia e ae ha a a a aa A A Hae OE eS tie CONTROL PANEL cast eane iaae aa aa da a aa aeaa haat aaie a cde a OPERATION INSTRUCTIONS 00 eee eee eeeeeeeeeeeeeaeeeeaeeeeeeeeeneeseaeeesaeeseeeseeaeeseaeeseeeeeeeeeee Setting the ClOCK sin enaere ae eel coeluten does deb acoelats a ea a e ea Eea Setting tho OVEM timer riiin ka iee aaa eK ANE AE ANE E SANE AEE LAEE EER Setting 2 COOKING progra seerne apo alanai ap eat aka w ap aa aa tiata Cei sereia SPO COM OSE sais PE EAEE E E E A E Gook by weight an eaa eA e nea a e pa a eae a 10 Defrost N AAEN Al EE ETTE EE 10 iuao Ro a1 o Mlalo aerae aan eae Sa A E E AA E E EEA AE ENT 11 QUICK COOK SETTING Scie a a a aa ea aar del enep a aneia orei aata orei aie a eretat 11 POPCORN sises na een eh eid ee scien 11 BAKED POTATO AEEA A A ceuscedswaiaee dunce sataeke edunnes A 11 PIZZA ainnir a a dececed a iit i dd aae dd iat ia oda dd EE Sone Ea 11 a A E E E A E E sche bebe scenaeotitgededtccneesstsgdanemecaets 11 FROZEN DINNER iaio enso eenaa a re eet a a Ea aaa 12 Pal T ENNE EIEN
11. correct operation the oven must have sufficient airflow Allow 20cm of space above the oven 10cm at back and 5cm at both sides Do not cover or block any openings on the appliance Do not remove feet on which oven stands Do not operate the oven without glass tray roller support and shaft in their proper positions Make sure that the power supply cord is undamaged and does not run under the oven or over any hot or sharp surface The socket must be readily accessible so that it can be easily unplugged in an emergency GROUNDING INSTRUCTIONS This appliance must be grounded In the event of an electrical short circuit grounding reduces risk of electric shock by providing an escape wire for the electric current WARNING Improper use of the grounding plug can result in a risk of electric shock Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded and either 1 If it is necessary to use an extension cord use only a 3 wire extension cord that has a 3 blade grounding plug and a 3 slot receptacle that will accept the plug on the appliance The marked rating of the extension cord shall be equal to or greater than the electrical rating of the appliance or 2 Do not use an extension cord If the power supply cord is too short have a qualified electrician or serviceman install a
12. e clock or cooking time is returned to display e Touch TIMER and then touch RESET to cancel TIMER during timing process SETTING A COOKING PROGRAM A One stage Cooking 1 Use the number pads to set a cooking time You can set a cooking time from one second to 99 minutes and 99 seconds 2 If you want to set a power level other than 100 power touch POWER then use the a number pads to enter the power level 3 Touch START STOP to start cooking Use single digits to set a cooking power level Number pad 1 0 Cooking power 100 90 80 70 60 50 40 30 20 10 0 o oO P WS AJ O1 MO Ny B Two stage Cooking Some recipes require different cooking at different temperatures 1 SET STAGE 1 Follow steps 1 and 2 in One stage Cooking DO NOT TOUCH START STOP 2 SET STAGE 2 Touch COOK then enter proper cooking time and lower power level Most 2 stage recipes use lower power for second stage 3 Touch START STOP NOTE e After total time elapsed the system will sound beeps with END in display And the beeps will continue to sound every two minutes automatically until the door is opened or any pad is touched stages of SPEED DEFROST 1 Touch SPEED DEFROST 2 Enter desired defrosting time by touching correct number pads Digital timer sets minutes and seconds from left to right so a single digit can be set 5 for 5 seconds
13. ers oven light please consult a dealer to have Do not allow the control panel to become it replaced wet Clean with a soft damp cloth When 11 The oven should be cleaned regularly and cleaning the control panel leave oven any food deposits removed Failure to door open to prevent oven from maintain the oven in a clean condition accidentally turning on could lead to deterioration of the surface If steam accumulates inside or around the that could adversely affect the life of the outside of the oven door wipe with a soft appliance and possibly result in a cloth This may occur when the microwave hazardous situation oven is operated under high humidity 12 Please do not dispose this appliance into conditions In such case it is normal It is occasionally necessary to remove the glass tray for cleaning Wash the tray in warm sudsy water or in a dishwasher the domestic rubbish bin it should be disposed to the particular disposal center provided by the municipalities Tatung USA One Year Limited Warranty 1 One year carry in warranty from the day of purchase 2 During the warranty Tatung USA will not be responsible of the condition listed as below a oo2o5 Improper use or self disassembly Improper maintenance No receipt Exceed one year form the purchased time Natural disaster or product was not used with required voltage 3 During the warranty period Tatung USA only responsible for product repairs product
14. n outlet near the appliance ELECTRICAL REQUIREMENTS The electrical requirements are a 120 volt 60 Hz AC only 15 amp It is recommended that a separate circuit serving only the oven be provided The oven is equipped with a 3 prong grounding plug It must be plugged into a wall receptacle that is properly installed and grounded POWER SUPPLY CORD 1 A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord 2 Longer cord sets or extension cords are available and may be used if care is exercised in their use 3 If long cord or extension cord is used a The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance b The extension cord must be a grounding type 3 wire cord and The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over unintentionally Notes If you have any questions about the grounding or electrical instructions consult a qualified electrician or service person Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures Radio or TV Interference Should there be any interference caused by the microwave oven to your radio or TV check that the microwave o
15. nt of servings and start POPCORN 1 Touch POPCORN pad once POPCORN automatically sets the cooking time for a 3 502 bag of microwave popcorn 2 Touch START STOP NOTE e To change the preset POPCORN time Touch POPCORN pad twice ENTER TIME appears in display Touch number pads to enter minutes and seconds Touch START STOP This new cooking time will remain whenever you use the POPCORN setting except the power is cut off BAKED POTATO For 4 6 oz each share of potatoes 1 Touch POTATO pad once 2 Enter number of potatoes by touching number pads from 1 to 4 3 Touch START STOP For the large 8 10 oz each share of potatoes 1 Touch POTATO pad twice 2 Enter number of potatoes by touching number pads from 1 to 4 3 Touch START STOP PIZZA Reheating a slice of pizza 1 Touch PIZZA pad once 2 Touch START STOP Heating a whole frozen pizza 1 Touch PIZZA pad twice 2 Touch START STOP BEVERAGE For 5 7 oz each cup 1 Touch BEVERAGE pad once 2 Enter number of cups by touching number pads from 1 to 4 3 Touch START STOP For 9 11 oz each cup 1 Touch BEVERAGE pad twice 2 Enter number of mugs by touching number pads from 1 to 4 3 Touch START STOP of frozen dinner FROZEN DINNER 1 Touch FROZEN DINNER pad twice 2 For 1 entree or 2 entrees touch the number pad 1 or 2 3 Touch START STOP For one or two small 7 90z each share of
16. ooking 12 The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns 13 Cooking utensils may become hot because of heat transferred from the heated food Potholders may be needed to handle the utensil 14 Do not cover or block any openings on the appliance 15 Do not store or use this appliance outdoors Do not use this product near water for example near a kitchen sink in a wet basement near a swimming pool or similar locations 16 Do not operate this appliance if it has a damaged cord or a plug if it is not working properly or if it has been damaged or dropped 17 Do not immerse cord or plug in water Keep cord away from heated surface Do not let cord hang over edge of table or counter 18 Use only thermometers which are specifically designed for use in microwave ovens 19 Do not operate any heating or cooking appliance beneath this appliance 20 Be certain the glass tray and roller rings are in place when you operate the oven 21 This appliance should be serviced only by qualified service personnel contact nearest authorized service facility for examination repair or adjustment 22 When cleaning surfaces of door and oven that comes together on closing the door use only mild nonabrasive soaps or detergents applied with a sponge or soft cloth 23 This equipment generates uses and can radiate r
17. r other combustible materials are placed inside the oven to facilitate cooking b Remove wire twist ties from paper or plastic bags before placing bag in oven c If materials inside the oven should ignite keep oven door closed turn oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel d Do not use the cavity for storage purposes Do not leave paper products cooking utensils or food in the cavity when not in use 9 Liquids such as water coffee or tea can be overheated beyond the boiling point without appearing to be boiling due to surface tension of the liquid Visible bubbling or boiling when the container is removed from the microwave oven is not always present THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID To reduce the risk of injury to person 1 Do not overheat the liquid 2 Stir the liquid both before and halfway through heating it 3 Do not use straight sided containers with narrow necks 4 After heating allow the container to stand in the microwave oven for a short time before removing the container 5 Use extreme care when inserting a spoon or other utensil into the container 10 Do not heat oil or fat for deep frying It is difficult to control the temperature of oil in microwave oven 11 Pierce foods with heavy skins such as potatoes whole squash apples and chestnuts before c
18. sed areas Using too much foil can damage your oven so be careful You should keep distance of 1 inch 2 54cm between aluminum foil and cavity Ceramic porcelain and stoneware Use these if they are labeled Microwave Safe If they are not labeled test them to make sure they can be used safely Plastic Use only if labeled Microwave Safe Other plastics can melt Not Recommended Glass jars and bottles Regular glass is too thin to be used in a microwave It can shatter and cause damage and injury Paper bags These are a fire hazard except for popcorn bags that are designed for microwave use Styrofoam plates and cups These can melt and leave an unhealthy residue on food Plastic storage and food containers Containers such as margarine tubs can melt in the microwave Metal utensils These can damage your oven Remove all metal before cooking Note Should you wish to check if a dish is safe for microwaving place the empty dish in the oven and microwave on HIGH for 30 seconds A dish which becomes very hot should not be used COOKING TECHNIQUES Your microwave makes cooking easier than conventional cooking provided you keep these considerations in mind STIRRING TURNING Stir foods such as casseroles and vegetables while cooking to distribute heat evenly Food at the outside of the dish absorbs more energy and heats more quickly so stir from the outside
19. uld be covered or allowed to stand so that the heat disperses evenly Add a small amount of water to dry food to help it cook SPECIFICATIONS Power Consumption 120V 60Hz 1050W Microwave Operation Frequency Outside Dimensions HxWxD 10 5 16 X17 13 16 X 12 11 16 in Oven Cavity Dimensions HxWxD 8 11 1612 3 8X11 9 16 in Oven Capacity 0 7 cu ft Cooking Uniformity Turntable System Net Weight Approx 28 11 PART NAMES Door Safety Lock System Oven Window Roller Ring Door Release Button Control Panel Microwave Vent miene OLEE aag 5 amaai oo Eanan nj EJ Tee N e2 ul A Ww N Glass Tray zi CONTROL PANEL Si e MENU ACTION SCREEN Cooking time power indicators and present time are displayed QUICK COOK BUTTONS 5 Instant settings to cook popular foods POWER Use to set power levels other than high e TIMER Timer functions independently even while a cooking program is in process KB GB e COOK POPCORN POTATO PIZZA l o ac Use for multi stage cooking Enables cooking at multiple power cp lt 7 H and time settings automatically BEVERAGE FROZEN DINNER REHEAT COOK BY WEIGHT Programmed cooking based on weight of foods to be cooked PO
20. ven is on a different circuit relocated the radio or TV as far away from the oven as feasible or check position and signal of receiving antenna UTENSILS GUIDE This section lists which utensils can be used in the microwave which ones have limited use for short periods and which ones should not be used in the microwave RECOMMENDED Microwave browning dish Use to brown the exterior of small items such as steaks chops or pancakes Follow the directions provided with your browning dish Microwaveable plastic wrap Use to retain steam Leave a small opening for some steam to escape and avoid placing it directly on the food Paper towels and napkins Use for short term heating and covering these absorb excess moisture and prevent spattering Do not use recycled paper towels which may contain metal and could ignite Glass and glass ceramic bowls and dishes Use for heating or cooking Paper plates and cups Use for short term heating at low temperatures Do not use recycled paper which may contain metal and could ignite Wax paper Use as a cover to prevent spattering Thermometers Use only those labeled Microwave Safe and follow all directions Check the food in several places Conventional thermometers may be used on microwave food once the food has been removed from the oven A LIMITED USE Aluminum foil Use narrow strips of foil to prevent overcooking of expo
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