BASIC Line - Ideal AKE
Contents
1. 8 Valid as of May 2015 7 IDEAL KE BASIC Line 7 3 Connecting the Heated Display Case Electrical Connection Units for a rated voltage of 230V and 50 Hz single phase are delivered by default with a plug connector The 400 V 50 Hz three phase units are delivered without a plug connector and may only be connected by a qualified specialist Permanent availability of 16A of current per phase must be ensured Any deficiencies in the power supply must be resolved before connecting the units The manufacturer of the units is not responsible for damage resulting from improper connection It is not permitted to connect to any voltage type of current or frequency other than that which is given on the rating plate We would like to point out that each individual heated display case must be connected to a separate electric circuit Fuse protection Units with 230 V 50 Hz single phase 1 x 16 A Units with 400 V 50 Hz three phase 3x 16 A For units with 400 V a three pin main switch must be provided by the customers without fail Not included in the scope of delivery Optional permanent water connection for BASIC Plus BASIC Plus models can be operated optionally with a permanent water connection and would then need a pro fessional connection to the water line provided by the customer Besides the electrical connection the display case also has a black coupling including a check valve for the water supply2. hotplate make sure that it is controlled with the centrally placed grip and guided down until it reaches the home position ATTENTION When all the cleaning work is finished the heated display case must be put back into its original condition to ensure flawless operation Subject to technical changes 23 Users Manual for Heated Display Cases 9 5 Cleaning the Cutting Board The Poly Hygiene inserts can be removed for cleaning With BASIC und BASIC Plus the cutting board support can also be removed for cleaning 9 6 Removalofthe Folding Mirror The folding mirror can be removed for cleaning if necessary Fold up the mirror see Chapter 8 5 2 Cutting Board and Folding Mirror BASIC BA SIC Plus but do not put the cutting board in with the cutting board support There is a wing screw on the right side Unscrew the wing screw and remove the bracket that becomes free As soon as the bracket has been removed the mirror can be unhooked from the right side Pull the mirror out of the guide pins on the left side Then the mirror is removed and can be cleaned After cleaning the mirror and hooking it back in make sure that the mirror is secu red again with the supporting bracket and wing nut The mirror is reinstalled in reverse order 24 Valid as of May 2015 MEG b BASIC Line DESKE 9 7 Filter Replacement only for BASIC Plus with the permanent water connection option The filter cartridge
3. it must be confirmed that they have been understood before working with the unit 6 3 Possible Risks The heated display cases are designed and configured in accordance with all safety provisions Nevertheless it is possible for there to be risks for the body and life of the user and or third parties The unit should only be used m forthe designated purpose m inasafe and flawless condition Malfunctions that put safety at risk should be resolved without delay 7 First Steps 71 Taking Possession Check whether the unit has any transport damage and write down the transport damage that you discover on the transfer papers from the freight forwarder as well as on your form Have the damage confirmed If the damage is only discovered after unpacking then you are required to report the damage immediately in writing It is advisable to notify your supplier by phone in advance Your claim to compensation for the damage is lost if you do not report transport damage in good time 72 Setup During the setup or alternatively installation in the counter the unit must not be turned over or tipped This could damage the glass in the case Make sure that the unit is in a stable and secure position Pull the protective film off the case before putting it into use Sufficient distance must kept from the bottom of the display case at least 50 mm from the bottom of the tray This distance is important to prevent overheating of the heating plate
4. of the water filter must be replaced after 5 months of normal operation in order to guarantee that the unit works flawlessly Replacement filters can be obtained from your AKE unit dealer A Filter head Filter cartridge Locking handle Hose Flushing valve button B C D E When the unit is delivered the date of the next filter change is already written on the filter cartridge To replace the filter cartridge the external water supply to the display case must be cut off e g shut off valve ball valve Put a container under the hose D on the filter head A to catch any water Open the locking handle C by turning it Actuate the flushing valve E to get rid of any pressure from the filter Remove the filter cartridge B from the filter head The filter cartridge can swivel by 90 in the wall holder so that it can be removed Pull the protective cap off the new filter cartridge Write down the next replacement date in the date field on the side of the filter cartridge filter operating time 5 months Insert the new filter cartridge vertically in the filter head and twist the locking grip until it snaps into place Re establish the connection to the external water supply Actuate the flushing valve and flush the filter system until the water drains out without any bubbles Also see the enclosed original documents from Brita Subject to technical changes 25 Users Manual for Heated Displa
5. BURNS High temperatures may occur on the lamps and heaters as well as parts of the unit nearbay These parts must not be touched WARNING RISK OF FIRE No highly flammable parts or materials may be stored anywhere in the unit including the sub structure if there is one CAUTION RISK OF INJURY FROM BREAKING GLASS Always put the glass panes into their final position with both hands Subject to technical changes 27 Users Manual for Heated Display Cases 72 Maintenance Information In order to guarantee perfect operation of the heated display case and optimum product presentation the entire system must be checked and maintained regularly Service and maintenance handling problems The stipulated adjustment service and inspection work must be completed in good time by the manager or if necessary by an authorised service technician The operating staff must be informed before starting any maintenance or service work The unit must be switched off by the main switch until the maintenance inspection and repair work is comple ted The main switch must be watched to prevent the unit from being switched back on unintentionally Check whether all Screws are screwed in tightly After completion of the maintenance work check all safety components to make sure they work properly The following work must be carried out Basic cleaning of the entire display case Removal of grime on the ceramic cooktop primary hotplate and und
6. ED lighting in the heated display case can be switched ON or OFF There is nothing in the display because the lighting in the unit can be seen clearly That way the unit can also be operated NEUTRAL unheated Subject to technical changes 11 Users Manual for Heated Display Cases Heat settings The pre set program memory locations can be selected with the P button P The current program memory location is shown by the red LED lighting on the top right on the control panel You can find a list of recommended set values in chapter 14 for different types of food The primary heating heat from below can be set in three power levels by pressing the C button In this case level 1 is the lowest setting and level 3 is the highest setting This is shown in the display by a red bar symbol that becomes increasingly red in a down ward direction The supporting heat from above can be set in three power levels by pressing the c button In this case level 1 is the lowest setting and level 3 is the highest setting This is shown in the display by a red bar symbol that becomes increasingly red in an upward direction D 1 Fi i Nim The humidity climate in the unit can be set in three power levels by pressing the 33 button In this case level 1 is the lowest setting and level 3 is the highest setting This is shown in the display by a red drip symbol that becomes increasingly red in an upward direction The humidity i
7. Users Manual HEATED DISPLAY CASES BASIC Line n IDEAL WKE Users Manual for Heated Display Cases Operating and Maintenance Manual Before you put the heated display case into operation read this operating and maintenance manual through carefully and observe the information given in it That way you make a contribution yourself to always owning a functioning heating appliance The guarantee claim may be lost if the given information is not observed Valid as of May 2015 BASIC Line Contents died 1 2 123 1 4 125 TG 6 1 6 2 6 3 lel 2 7 3 Oal 82 8 3 8 3 1 eod 8 4 OO 8 9 1 8 0 2 dua 9 9 9 4 9 5 9 6 S 10 11 12 13 14 14 1 14 2 14 3 15 Introduction Welcome oymbols and Markings Guarantee and Liability General Safety Instructions Validity Configuration Designated Use Usage in Accordance with the Intended Purpose Improper Use Safety Guidelines Basic Safety Instructions Obligation of the User Obligation of the Staff Possible Risks First Steps Taking Possession oetup Connecting the Heated Display Case General operating instructions Operating and Display Elements of the Controller Operating the Controller Filling with Water BASIC and BASIC Mini BASIC Plus with Water Storage Tank Humidity Distribution Other Functions of the Unit Hinged Doors Cutting Board and Folding Mirror Cleaning and Care Gen
8. ated display case cannot be maintained For some units with a substructure there are two slide ins for the removed hinged doors The doors can be stored there when operating the unit with the operating side open 8 5 2 Cutting Board and Folding Mirror BASIC Mini cutting board The cutting board of the BASIC Mini consists of a screwed on CNS tray and a Poly Hygiene insert The Poly Hygiene insert can be removed from CNS holder for cleaning The BASIC Mini heated display case is not equipped with a folding mirror 18 Valid as of May 2015 IDEAL KE BASIC Line Cutting board and folding mirror for BASIC and BASIC Plus Folding the mirror up and down The BASIC and BASIC Plus heated display cases are equipped with a cutting board on the operator side under which there is a mirror that can be folded up When the hinged doors are removed the mirror can be folded up for a visual multiplication of the food being presented When the hinged doors are closed the mirror is located under the CNS tray of the cutting board The cutting boards of the BASIC and BASIC Plus consist of a removable CNS tray with one or more Poly Hygiene inserts The Poly Hygiene inserts can be removed from CNS holder for cleaning When the hinged doors are removed then the cutting board can also be lifted out of the guide and removed Cutting board hooked in mirror Lift the cutting board support outof Remove the cutting board bel
9. cal installation and mechanics Any change must be authorised by the manufacturer Covers with warning signs may only be opened by specialists The counter must not be cleaned with a water jet at any place The heated floor space must not be filled with liquids No highly flammable objects or liquids may be stored near the heated display case The protective covers of the equipment may not be removed otherwise there is a risk of injury Do not reach into the power outlets because they may be live The counter controller may only be opened by a specialist Air flows around the presentation space from improperly installed fans or draughts must be avoided in order to ensure perfect operation of the heated display case A draught near the display case must be avoided It can have a strong negative effect on the operation of the unit especially if no covers are used on the food containers The surrounding temperature is not to drop below 23 C on an ongoing basis otherwise the stipulated core temperatures cannot be maintained This applies in particular if no protective windows are used or they are not closed The products brought for presentation must be brought in with a core temperature of at least 70 C to 80 C No guarantee can be assumed by the manufacturer for constant assurance of a core temperature of 65 C with open presentation units Sharp objects must not be kept loosely near the counter otherwise there is a risk of
10. d an acou stic signal is heard BASIC Mini max 2 litres BASIC GN 1 1 up to GN 3 1 max 2 5 litres or alternatively GN 4 1 max 4 litres or alternatively top up the water tank in the substructure of the BASIC Plus Note on the reset only for BASIC Plus After topping up with water the buttons 2 and have to be pressed at the same time for 7 seconds to acknowledge the message and restart the humidity supply Users Manual for Heated Display Cases FAULT SYMBOL Message in the display Fill level in the glass full max level Error message in the display F10 Error message in the display F90 Error message in the display F1H Error message in the display F2H Error message in the display F3H 16 DESCRIPTION The water level in the water container in the inside of the tank is too high The water tray below the hot plate was not inserted correctly or alternatively the floater is missing and or was not put in correctly Communication error between the display and controller Communication error of the temperature sensor for the supporting heat or sensor is defect Communication error of the temperature sensor for the hot plate or sensor is defect Angle sensor for the filling of the water tray is defect TO OVERCOME THIS PROBLEM Under no circumstances should you top it up Check whether there is too much water in the tray The fil level in the tank may have to be lowered
11. e as an option m Substructure for water storage tank and pump system is included as well as slide in rails for the removed hinged doors 2 Designated Use The heated display cases were developed specifically for the presentation storage and sale of food They are suitable for keeping food products hot and presenting them at temperatures of 65 C to 85 C This heated display case is not suitable for heating up food All products brought for presentation must be brought in with a core temperature of 75 C to 80 C Do not put in too much product or product that is too cold We recommend heating up the heated display case for approximately 30 minutes while it is closed before putting in the food 3 Usage in Accordance with the Intended Purpose The heated display cases are state of the art and are built in accordance with recognised safety regulations and they are reliable The unit may only be used for its intended use if it is in perfect working order Be safety conscious and aware of hazards taking into account the operating manual Any other use or use that goes above and beyond this is not considered proper use The manufacturer supplier is not liable for damage resulting from improper use All risk is borne by the user Proper use also includes observing the user s documentation and compliance with the inspection and mainte nance conditions After cleaning the unit must be checked for loose connections shearing poin
12. e has to be switched off for cleaning it makes the most sense to clean it at the end of the workday Wait until the unit has cooled down The heated display case can remain switched off overnight or alternatively outside of business hours g 1 General Recommendations The unit must be cleaned daily Wear acid resistant gloves to prevent skin irritation After cleaning with special cleaners all parts must be rinsed with clear water and then dried so that no residue remains It is absolutely necessary to pay attention to several basic items so that this stainless steel product will work flaw lessly for a long time Always keep the stainless steel surface clean Always make sure that there is enough fresh air on the surface Never touch the surface with rusty material g 2 Cleaning Agents Use the following cleaning agents Lukewarm soapy water Only use lukewarm soapy water for all surfaces that come into contact with the products Glass cleaner Removes grease from the glass surfaces Stainless steel cleaner The outer stainless steel surfaces of the display case should be treated with commer cial stainless steel cleaning agents Lamps Only wipe with a soft cloth or rags Avoid the following cleaning agents Do not use any strong smelling caustic solvent based bleaching or chlorinated cleaning agents Never use high pressure water pressure or steam pressure cleaners Never use flammable chemical cleaners Never
13. er the water tray by means of a ceramic hob scraper Removal of grime from the primary CNS hotplate by means of a caustic alkali free grill cleaner Functional test of the infrared heat radiator Functional test of the LED lighting Check of the internal temperature of the display case Mechanical check doors glass Safety test of the system Decalcification of the water tray or alternatively cleaning of the water tank 73 Wiring Diagram You can find the wiring diagram in the programming manual 28 Valid as of May 2015 BASIC Line ee 14 Programs and Recommended Settings You will find tables in the following with recommendations for keeping different types of food hot The values are only guidelines and may be changed 14 1 Recommendations for Open on One Side Operation meat poultry fish in sauce steamed products in some liquid fish poultry meat vegeta bles filled with meat vegetables rice noodles potatoes vegetables with without sauce 3 2 3 P1 casseroles stews soups cutlets chops meat and poultry entire roasts for carving rice noodles potatoes vege 3 3 3 P2 tables with without sauce casseroles stews soups cutlets meatballs meatloaf hocks chicken legs pizza Sausage hotdogs in water 3 2 2 P3 hamburgers skewers finger food finger food articles in general chips potato wedges nuggets spring rolls fish in a pastry jacket finger
14. eral Recommendations Cleaning Agents Cleaning the Glass Cleaning the Well Cleaning the Cutting Board Removal of the Folding Mirror Filter Replacement only for BASIC Plus with the permanent water connection option Malfunctions and Causes Hazards Maintenance Information Wiring Diagram Programs and Recommended Settings Hecommendations for Open on One Side Operation Recommendations for Closed on all Sides Operation Overview of Pre programmed Memory Locations Declaration of Conformity Subject to technical changes o OD CO CO N N N N O00 LR co 0 0 E CO CO CON FRWW Oo OO No MNMNNNDN n RANN 25 26 27 28 28 29 29 29 30 31 Users Manual for Heated Display Cases 1 Introduction 1 1 Welcome By purchasing a new heated display case you have chosen a product that combines the highest technical stan dards with practical operating convenience We recommend that you read this operating and maintenance manual carefully so that you become familiar with the product quickly You will enjoy the unit for a long time if it is treated properly You should keep this operating and maintenance manual in a safe place for any maintenance or repair work that may arise 12 Symbols and Markings These symbols indicate important information for the correct use of the unit Not observing this information could lead to problems with the unit or the surroundings This symbol stands fo
15. food articles in 3 2 4 P4 general filled hot bread pouches filled croissants quiche sausage in a pastry jacket finger 2 4 4 P5 food articles in general buns croissants bread cake biscuits 1 0 1 14 2 Recommendations for Closed on all Sides Operation meat poultry fish in sauce steamed products in some liquid fish poultry meat vegeta bles filled with meat vegetables rice noodles potatoes vegetables with without sauce 2 1 1 PS casseroles stews soups cutlets chops meat and poultry entire roasts for carving rice noodles potatoes vege 2 1 1 Po tables with without sauce casseroles stews SOUPS cutlets meatballs meatloaf hocks chicken legs pizza Sausage hotdogs in water 2 1 1 P5 hamburgers skewers finger food finger food articles in general chips potato wedges nuggets spring rolls fish in a pastry jacket finger food articles in 2 4 0 7 general filled hot bread pouches filled croissants quiche Sausage in a pastry jacket finger 4 4 4 P6 food articles in general buns croissants bread cake biscuits 1 O O Pr Subject to technical changes 29 Users Manual for Heated Display Cases 14 3 Overview of Pre programmed Memory Locations P1 P2 P3 P4 P5 P6 EX 30 meat poultry fish in sauce steamed pro ducts in some liquid fish poultry meat vegetables filled with meat vegetables rice noodles potatoes vegetables
16. heat up The water in the water tank doesn t heat up The food cools down The food cools down Message in the display The water level in the water tray is too low Fill level in the glass flashes and increases Subject to technical changes 7 IDEAL WKE TO OVERCOME THIS PROBLEM Check the power supply If the fault could not be resolved with remedy 1 then contact a service technician If too much cold water was used to top up then it takes longer to heat up Make sure that the HUMIDITY function see sec tion 8 2 Operating the Controller Heat Settings is active Check whether the hot plate under the water tray becomes hot CAUTION THERE IS A RISK OF BURNS Only once Switch the unit OFF and ON with the C button If the fault could not be resolved with the previous remedies then contact a service technician Make sure that the Primary heat or alternatively Supporting heat functions see section 8 2 Operating the Controller Heat Settings are active Check whether the hot plate of the primary heat or alternatively supporting heat work CAUTION THERE IS A RISK OF BURNS Check whether the food was brought in with the required core temperature of 75 C to 80 C If the fault could not be resolved with the previous remedies then contact a service technician Fill water into the tray using the easy filling system until the visual error display switches off an
17. injury All glass assemblies must be treated with the necessary care in order to prevent injuries from the glass brea king Components and service fluids may only be replaced with original parts CAUTION RISK OF BURNS High temperatures may occur on the lamps and heaters as well as the parts of the unit nearby These parts must not be touched CAUTION RISK OF FIRE No highly flammable parts or materials may be stored anywhere in the unit including the sub structure if there is one Subject to technical changes 5 Users Manual for Heated Display Cases 15 Validity This operating manual applies to the following models BASIC BASIC Mini BASIC Plus 16 Configuration Your customer benefits for your guests Multifunctional heated display case with closed or open customer side which is well suited for all foods that are to be kept hot as well as for food that needs protection against drying out through air humidification climate Brightly lit presentation levels for optimum presentation of hot food Hotplate supporting heat and humidification can each be set to 3 levels m 7 preprogramed memory locations as well as other memory locations that can be programmed freely at any time for individual heating programs m Presentation levels BASIC BASIC Plus recessed hotplate 120 mm and for cleaning purposes removable support frame for GN trays up to 100 mm deep optional 150 mm or alternatively flat presentation trays
18. line as well as the requirements of EC guideline 2004 108 EC electromagnetic compatibility The following standards and or technical specifications were consulted for proper implementation of the safety and health requirements given in the EU guideline EN 50081 1 EN60598 2 1 EN61000 4 4 EN5501 4 1 EN60730 1 EN61000 4 6 EN55014 1 A1 EN60730 2 1 EN61000 4 1 1 EN55014 2 EN60730 2 9 EN61000 6 1 ENDOO1S EN60947 EN61000 6 3 ENS5022 EN60950 1 EN61058 1 EN60204 1 EN61000 3 2 EN61058 1 A 1 EN60335 1 EN61000 3 3 EN61347 1 EN60335 2 EN61000 3 1 1 EN61347 2 3 EN60529 EN61000 4 2 END1547 EN60598 1 EN61000 4 3 EN61558 fe r Managing Director Subject to technical changes 31 7 IDE A L KE AKE Ausseer K lte und Edelstahltechnik GmbH Pichl 66 8984 Kainisch Austria www ideal ake at AKE_BH WV_20 07 2015
19. manual emptying CAUTION hot possibly via the optional ball valve drain for the BASIC model If that doesn t help then the function and position of the float on the water tank must be checked Check the water tray and or put the missing float in correctly m Only once Switch the unit OFF and ON with the button m lf the fault could not be resolved with remedy 1 then contact a service technician m Contact a service technician m Contact a service technician Contact a service technician Valid as of May 2015 t b BASIC Line DESKE 8 4 Humidity Distribution The humidity distribution across the presented food can be adjusted via the slider on the operating side Recommendation Customer side open operator side closed Slider open Customer side closed operator side open Slider closed Subject to technical changes 17 Users Manual for Heated Display Cases 8 5 Other Functions of the Unit 8 5 1 Hinged Doors The inside of the hinged doors has a mirror coating which is also to provide an attractive product presentation through visual multiplication even if there 16 only a small amount of food The hinged doors have a mirror coating on the inside They can be removed in order to provide more space in peak times and for removing the items We recommend their removal only when the glass pane on the customer side is closed otherwise the temperature and humidity on the inside of the he
20. ow the anchoring Subject to technical changes 19 Users Manual for Heated Display Cases There is a folding mirror under the Hooking in apparatus Fold up the mirror and grasp it in cutting board the middle Hooked in position so that the folding mirror snaps The mirror is folded up The To fold up the mirror once again into place in the hooking in cutting board support can grasp it on the left and right and lift apparatus now be pushed in until it it up Then pull it towards yourself snaps into place Afterwards slightly and fold it town reinsert the cutting board Make sure that the bracket points towards the front of the unit 20 Valid as of May 2015 7 IDEAL KE BASIC Line 9 Cleaning and Care CAUTION RISK OF BURNS All parts of the heated display case can be hot There is a danger of burns High temperatures may occur on the housing and the lamps near the heat radiators and hotplates These parts must not be touched ATTENTION Disconnect the power supply before cleaning the unit Unplug the heated display case or disconnect both poles from the power mains In the following we would like to give you some advice on maintenance care dealing with problems and service for your heated display case In accordance with the respective hygiene ordinances the unit must be cleaned inside and out That is the only way to guarantee optimum product presentation Since the heated display cas
21. plays and error messages on the display You can find the error messages in the programming guide 26 The manufacturer is not liable for any loss of product even if the unit is still under guarantee Therefore we recommend checking the temperature of your unit periodically Valid as of May 2015 7 IDEAL WKE BASIC Line 11 Hazards Electrical Energy Switch the unit off immediately in the event of faults in the electrical energy supply Work on electrical systems or equipment may only be performed by an electrician or by instructed persons under the management and supervision of an electrician in accordance with electrical technology regulations CAUTION ELECTRIC SHOCK Do not bring any running water or water jets anywhere near an electrical connection or the covers of the unit Make sure that the unit and system components are not under voltage before any inspection maintenance or repair work First test the disengaged components to make sure they aren t under voltage and then ground and short circuit them Isolate neighbouring components that are under voltage CAUTION RISK OF INJURY The unit must be disconnected from all Sources of power before any inspection maintenance or repair work Risks of injury During operation the unit heats up not only in the interior but the entire display case Therefore when you touch it be aware that the glass surfaces and metal parts are hot CAUTION RISK OF
22. r possible or immediate danger to the life and health of an individual and or a hazardous situation Ignoring this information could harm your health and or your property This symbol indicates information for the operation or particularly helpful information They help to use all the functions on your unit in an optimum way 13 Guarantee and Liability Generally our General Terms of Delivery and Payment apply They are known to the user at the latest when the contract is signed A guarantee claim and liability for personal and property damage is not possible if it is attribu table to one or more of the following reasons improper use of the unit improper assembly start up operation and maintenance of the unit operation of the unit with defective safety components or with safety components that have not been installed properly and are not operable non compliance with the instructions in the operating manual in connection with the correct transport installa tion start up operation maintenance and assembly of the unit unauthorised mechanical or technical changes to the unit inadequate maintenance of used and wearing parts unauthorised repairs forces of nature or force majeure 4 Valid as of May 2015 7 IDEAL KE BASIC Line 1 4 General Safety Instructions Technical changes to the heated display case may only be carried out by specialists This applies in particular to work on the heating system electri
23. r switches off auto matically However the food is still kept sufficiently hot by the primary heat only the climate is no longer achieved When the required amount of water is reached an acoustic signal sounds once again for 3 seconds and the visual warning signal in the display goes out When the maximum water level is reached an acoustic signal sounds once again for 15 seconds and H20 fla shes in the display beside a full glass Only drinking water may be used The tank should be emptied and cleaned daily Subject to technical changes 13 Users Manual for Heated Display Cases 8 3 2 BASIC Plus with Water Storage Tank When starting up the heated display case each day for the first time the water storage tank must be filled with drinking water Afterwards the water tray 10 the inside of the tank should be filled with the necessary amount BASIC Plus 4 litres of hot water Cold water results in a considerably longer heat up phase of the water taking up to 30 minutes The BASIC Plus has a Water Proof System which tops up the necessary amount of water automatically from a water storage tank found in the sub structure if the level drops below the required amount of water An acoustic warning signal sounds for 5 seconds if the water tank is empty After that the visual warning appears H20 the fill level in the glass on the display moves up and down which draws attention to the necessary filling The wa
24. r switching the LED lighting in the heated display case ON and OFF F gt Button for switching the water heater for the climate in the heated display case ON and OFF Three levels can be selected here Button for switching the primary heater ON and OFF for dry heat in the heated display case Three levels can be selected here Button for switching the supporting heat ON and OFF for stable heat in the heated display case Three levels can be selected here OE 10 Valid as of May 2015 MEG y BASIC Line DESKE 8 2 Operating the Controller The heated display case gives you as a user the greatest possible comfort and easy ope ration of the controller When a heated display case of the BASIC Line is connected to the power mains OFF must always appear in the display That way you can also be sure that the unit is connec ted to the power supply Press the right button 32 to switch on the unit If OFF is not shown in the display then the unit cannot be switched on by pressing the c5 button After being switched on the controller always shows power level NEUTRAL for all heat sources The unit will not heat up The light can be switched ON and OFF By pressing the push buttons or or the top heat bottom heat and humidifica tion can be activated with three levels each and separate from each other The heating levels are shown as a picture in the display By pressing push button B the L
25. s not used to keep the food hot rather only to saturate the hot dry air that is generated by the primary heating and the supporting heat 12 Valid as of May 2015 7 IDEAL WKE BASIC Line 8 3 Filling with Water 8 3 1 BASIC and BASIC Mini In the initial start up of the heated display case each day the water tray found in the unit should be filled with the required amount of hot water Cold water results in a considerably longer heat up phase of the water taking up to 30 minutes Filing capacity of the water tray BASIC Mini 2 litres BASIC BASIC Plus GN 1 1 to GN 3 1 2 5 litres BASIC BASIC Plus GN 4 1 4 litres BASIC and BASIC Mini have a Water Proof System which triggers an acoustic as well as visual warning signal if the water level in the water tray drops below the required amount The acoustic warning signal can be heard for five seconds and then it switches off However the visual warning signal H20 the fill level in the glass on the display moves up and down remains visible in the display until the required amount of water is filled using the supplied measuring cup accessory included with the delivery contents You do not have to remove any product to be able to top up the water BASIC and BASIC Mini have Easy Filling There is an opening for topping up the water in the middle on the operator side If no water is put in within 30 minutes after the acoustic signal the heater for heating the wate
26. ter tank can be removed after unscrewing the pump system and is then filled from a tap via the filler neck remove the yellow cap After filling with water the buttons Z and have to be pressed at the same time for seconds to acknowledge the message and restart the humi dity supply When this alarm occurs the water storage tank must be topped up If no water is put in within 30 minutes after the acoustic signal the heater for heating the water switches off automatically However the food is still kept sufficiently hot by the primary heat only the climate is no longer achieved In the BASIC Plus display case the water storage tank is integrated conveniently in the substruc ture and provides a supply of water automatically The amount of water will last up to 12 hours depending on the setting The water storage tank can be removed for cleaning purposes as well as for filling with drinking water Only drinking water may be used The tank should be emptied and cleaned daily BASIC Plus with permanent water connection Here the water is connected to an external water line More can be found about this in 7 3 Connecting the Heated Display Case 9 7 Filter Replacement only for BASIC Plus with the permanent water connection option 14 Valid as of May 2015 BASIC Line Possible faults FAULT SYMBOL DESCRIPTION There is nothing in the display BERL amp Eb The water in the water tank doesn t
27. that is to be connected to the water line The customer must screw the coupling onto a 3 4 outside thread water connection It must be possible to shut it off for maintenance purposes e g ball valve and so on Important The pressure of the water supply line must be between 3 bar and 6 bar Optional The decalcification system for water treatment can be installed in the substruc ture of the display case filter cartridges from Brita Initial filter filling Put a container under the hose C on the filter head to catch any water Press the flushing valve button D and hold it until the water flowing out of the hose C no longer has any bubbles Also see the enclosed original documents from Brita Information on regular replacement of the filter cartridge can be found in the chapter on Cleaning and Care Subject to technical changes 9 Users Manual for Heated Display Cases 8 General operating instructions 8 1 Operating and Display Elements of the Controller The heated display cases of the BASIC line are equipped with a modern powertul and very easy to operate controller The display shows you all the settings and condition of the units If the display doesn t show anything it may be that the power supply 16 not intact Button for switching the heated display case ON and OFF Button for selecting the stored programs P1 to P7 program display and for storing new settings ste Button fo
28. ts and damage Remedy any deficiencies that are discovered immediately Do not use the unit for any non designated purposes Only the manufacturer is permitted to make changes to the unit 4 Improper Use The heated display cases are not suitable for heating up or cooking food The heating units must not be filled with food that does not comply with the HACCP regulations for putting hot food in heated display cases 5 Safety Guidelines All the safety regulations in particular the VDE and international CEE guidelines were observed during manufac turing The unit was subjected to an extensive final inspection in the factory Subject to technical changes 7 Users Manual for Heated Display Cases 6 Basic Safety Instructions 6 1 Obligation of the User The user is obligated to only allow people to work on the unit who m are familiar with basic instructions for safe and accident free work and have been trained in how to operate the unit correctly m have read the chapter 1 4 General Safety Instructions and 11 Dangers and have confirmed this with their sig nature Personnel should be checked regularly to make sure they are working in a safety conscious way 6 2 Obligation of the Staff Anyone who 16 authorised to work with the unit is obligated m to observe the basic rules for safe and accident free work m Chapter 1 4 General Safety Instructions and Chapter 11 Dangers in this operating and maintenance manual must be read and
29. use abrasive agents Scotch cleaning fleece or steel wool oubject to technical changes 21 Users Manual for Heated Display Cases 9 3 Cleaning the Glass The covering glass can be folded up for easy cleaning The front pane can be folded up or alternatively removed ATTENTION Hang on to the glass firmly when cleaning and never let the front glass fall 9 4 Cleaning the Well First of all remove the GN support frame Lift up the primary hotplate from the operating side using the centrally position grip The panel remains open due to the gas damper CAUTION THERE IS A RISK OF BURNS Take out the steam deflector plate with the slide controls Remove the screws Then you can remove the slide control to clean it Afterwards take out the removable filler neck to clean it 22 Valid as of May 2015 MEG b BASIC Line DESKE The water tray for generating the humidity is found on the inside of the well Remove the tray CAUTION THERE IS A RISK OF BURNS SCALDING After removing the water tray carefully remove the float Now you can conveniently clean the inside of the well in addition to all the parts removed from the heated display case The float must not be twisted as it is pushed out In addition to daily cleaning it is necessary to have regular service and maintenance of the heated display case by qualified specialists see Chapter 12 Maintenance Information When closing the primary
30. with without sauce casseroles stews soups cutlets chops meat and poultry entire roasts for carving rice noodles potatoes vegetables with without sauce casseroles Stews soups cutlets meatballs meatloaf hocks chicken legs pizza sausage hotdogs in water hamburgers skewers finger food finger food articles in general chips potato wedges nuggets spring rolls fish in a pastry jacket finger food articles in general filled hot bread pouches filled croissants quiche sausage in a pastry jacket finger food articles in general meat poultry fish in sauce steamed pro ducts in some liquid fish poultry meat vegetables filled with meat vegetables rice noodles potatoes vegetables with without sauce casseroles stews soups filled hot bread pouches filled croissants quiche Sausage in a pastry jacket finger food articles in general buns croissants bread cake biscuits Valid as of May 2015 BASIC Line 15 Declaration of Conformity EU Declaration of Conformity in accordance with EC guidelines 2006 95 EC and 2004 108 EC The company Ausseer Kalte und Edelstahltechnik GmbH 8984 Kainisch Pichl 66 Osterreich declares under sole responsibility that the heated display case product of the types BASIC BASIC Mini BASIC Plus to which this declaration refers complies with the relevant basic safety and health requirements of EC guideline 2006 95 EC low voltage guide
31. with different decor for drop in installation m Presentation level BASIC Mini flat presentation level optionally for GN trays or alternatively with 20 mm deep flat presentation trays with different decor m Easy Change choice of service or self service case The front glass can slide in for self service and can then be used for protection against breath and spittle m Quick Clean Glass cover can be folded up for cleaning purposes and the front pane of glass can be removed m Operating side hinged door s mirrored removable m Cutting board made of Poly Hygiene m Folding mirror to be folded up when the hinged doors are removed not for BASIC Mini m Supporting heat from medium wave infrared heaters which are positioned individually over each GN field m LED lighting Air humidification climate via heated water trays in the bottom the supply of steam can be regulated across the areas AN The holes can be seen on the GN frame through which the humidity can rise for an optimum climate BASIC und BASIC Mini Manual Easy Filling water top up with a visual or alternatively acoustic alarm during which the food doesn t have to be removed 6 Valid as of May 2015 7 IDEAL KE BASIC Line BASIC Plus m Automatic water topping up system by means of a tank system water tank and pump for a flexible setup of the unit or optionally with a permanent water connection including a solenoid valve a drain is possibl
32. y Cases 10 Malfunctions and Causes If your heated display case does not work satisfactorily then we would like to give you the following checklist as your first Source of assistance Only contact a service technician or alternatively your supplier after you have checked the following points Checklist for your heated display case FAULT CAUSE Heat radiator and Unit is not switched on or heating tray don t become hot Heat sources cannot Controller or fuse defective be controlled Lamp or power cord defective Light cannot be Switched on Temperature controller is set too high Food is too hot Malfunction of the power supply Is the electric circuit breaker working correctly MEASURE Switch unit on Call customer service or electrician Call customer service or electrician Set the controller for heat sources lower owitch the unit off immediately Maintenance work by an electrician Is the current voltage level correct please check the rating plate for details Are all the heating elements of the display case working correctly Check all the local power connections and the control lamp Is it possible that cold or frozen food is in the display case Are the lamps working perfectly Check the lamps and connections If the given possibilities are not the cause of the malfunction that occurred then please contact your customer service a service technician or your supplier Status dis
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