User manual
Contents
1. 2000W and 1500W hotplates include a red dot in the centre to indicate the hotplate temperature the red dot changes colour when the hotplate is heated BEFORE FIRST USE The top surface of the hotplates are sealed with a heat resistant coating Before using for the first time the hotplates should be heated for a short period without a pan to harden the protective coating e Turn the heat setting to high for approx 3 minutes to fully EENN harden the coating When the hotplates have cooled apply a thin coating of cooking oil to the hotplate to seal and protect the surface Solid Hotplate CERAMIC HOTPLATES Do not use the cooktop if the glass is cracked The ceramic cooktop is made from ceramic glass a tough durable material that withstands heating and cooling without breaking However it must be remembered that as it is GLASS it may break Treat it accordingly Should you have any questions about the glass in your new appliance please contact the service centre by dialling 13 13 49 The smooth glass surface has a pattern to show where the elements under the glass are located When a hotplate is on the hot surface warning light will come on After switching off this light will continue to glow until the temperature of the hotplate drops below 60 C Ceramic Hotplate Hot surface warning light USING THE HOTPLATE BURNERS OF YOUR GAS COOKER MANUAL IGNITION MODELS ELECTRONIC IGNITION MODELS2. fuse blown Check tuses cooker only Circuit breaker tripped Check circuit breaker Spark plug is wet or dirty Dry or clean spark plug Burner will not light even though Gas supply valve is turned off Turn on gas supply is working gas cooker Port blockage in ignition area Make sure that ports and ignition area are clean and dry Oven not working Clock program set Cancel program electric cooker only Household fuse blown Check fuses Note if the household fuse continues to blow call the Service Centre Oven not heating enough Foil or trays on bottom of oven Remove foil or trays Heat escaping through incorrectly Check door is properly closed sealed door The set oven temperature is incorrect Change set oven temperature SOLVING PROBLEMS 24 Problem Causes What to do Electronic clock flashing on display Power failure or interruption Reset time of day electric cooker only Household fuse blown or power Check fuses power supply supply is off Note if the household fuse continues to blow call the Service Centre Condensation building up Too much water used when cooking Reduce amount of water leave door open after cooking if food is to be left in oven to keep warm Power points not working Fuse at rear has blown Check fuse NZ model electric cooker only Oven shelf tight Oven shelf not inserted correctly may Remove shelf and insert as per diagram be upside down or back to front
3. Warranty Period means i where the Appliance is used for personal domestic or household use i e normal single family use as set out in the instruction manual the Appliance is warranted against manufacturing defects in Australia for 24 months and in New Zealand for 24 months following the date of original purchase of the Appliance i where the Appliance is used for commercial purposes including being used to directly assist a business or where the Appliance is used in a multi family communal or share type environment the Appliance will then be warranted against manufacturing defects in Australia for 3 months and in New Zealand for 3 months following the date of original purchase of the Appliance h means the purchaser of the Appliance not having purchased the Appliance for re sale and your has a corresponding meaning This warranty only applies to Appliances purchased and used in Australia or New Zealand and is in addition to and does not exclude restrict or modify in any way any non excludable statutory warranties in Australia or New Zealand During the Warranty Period Electrolux or its ASC will at no extra charge if your Appliance is readily accessible for service without special equipment and subject to these terms and conditions repair or replace any parts which it considers to be defective Electrolux or its ASC may use remanufactured parts to repair your Appliance You agree that any replaced Ap
4. Westinghouse made for modern families OWNER S MANUAL 540 UPRIGHT COOKING APPLIANCES CONGRATULATIONS Congratulations and thank you for choosing our Westinghouse upright cooker VVe are sure you will tind your new appliance a pleasure to use and a great asset to your cooking Before you use the appliance we recommend that you read through the whole user manual which provides a description of the product and it s functions To avoid the risks that are always present when you use an appliance it is important that the appliance is installed correctly and that you read the safety instructions carefully to avoid misuse and hazards For future reference please store this booklet in a sate place CONDITIONS OF USE This appliance is intended to be used in household and similar applications such as e Staff kitchen areas in shops offices and other working environments e Farm houses e By clients in hotels motels and other residential type environments Bed and breakfast type environments Record model and serial number here Please read the user manual carefully and store in a handy place for later reference The symbols you will see in this booklet have these meanings A WARNING This symbol indicates information concerning your personal safety A CAUTION This symbol indicates information on how to avoid damaging the appliance 0 TIPS AND INFORMATION This symbol indicates tips and intormation about u
5. e Oil the hotplate after cleaning with a thin coating of cooking oil to prevent rust or corrosion ALWAYS clean cooker immediately after use DO NOT use steam cleaners These may cause e Some discolouration of the trim ring is normal moisture build up during use DO NOT use caustic based cleaners These will damage aluminium parts CLEANING THE ENAMEL e Keep enamel clean by wiping it with a soft cloth dipped in warm soapy water e Rub difficult stains with a nylon scourer or creamed powder cleanser e DO NOT use abrasive cleaners powder cleaners Solid hotplate steel wool or wox polishes CERAMIC HOTPLATES use an oven cleaner then follow the instructions e Remove all spilt food with the razor blade scraper on the product caretully supplied while the hotplate is still warm NOT HOT CLEANING THE CONTROL PANEL e f aluminium foil plastic items or foods with a high sugar content melt onto glass use the razor blade scraper to sure control knobs are in OFF position remove immediately before the hotplate has cooled e Clean the control panel by wiping it with a soft cloth otherwise pitting of the surface may occur High sugar dipped in warm soapy water content foods include jam truit carrots tomatoes e DO NOT use too much water when cleaning and peas control panel e When the ceramic hotplate has cooled wipe clean ith dishwashing detergent loth CLEANING THE ELECTRIC COOKTOP w
6. BAKING e With conventional oven models heat comes from the burner below the food at rear of oven e burner is controlled by the thermostat which sets the oven temperature e here is a variation in temperature between the bottom and the top of the oven The bottom shelf is the coolest and the top shelf is the hottest FAN BAKING FAN FORCED OVEN MODELS e With fan forced ovens heat comes from the burner below the food at rear of oven e he fan circulates the hot air and so the temperature is more even throughout the oven e Fan baking cooks faster and at lower temperatures than conventional baking is good when you are cooking food on different shelves at the same time NOTE We recommend that you preheat your oven before you turn the fan on IGNITING THE GAS OVEN 1 Press the oven burner control knob and turn it a quarter of the way 2 For manual ignition models keep the oven burner control knob pushed in and at the same time press the oven igniter button on the right hand side of the control panel FOR ELECTRONIC IGNITION MODELS Keep the oven burner control knob pushed in and at the same time press the electronic igniter switch on the right hand side of the control panel 3 Hold the control knob for about 20 seconds when the burner lights before releasing it NOTE If the oven does not light within 1O seconds or the flame goes out after you release the oven burner control knob
7. Note Only authorised service centres should carry out servicing Otherwise warranty may be void 25 SOLVING PROBLEMS INSTALLING YOUR NEW COOKER A SAFETY WARNINGS ABOUT INSTALLATION The cooker MUST be installed and serviced only by an authorised person A Certificate of Compliance MUST be supplied to be kept by the customer The packing materials MUST be removed before you install the cooker You MUST follow the installation instructions in this booklet The surrounding kitchen cabinets MUST be able to withstand 85 C Electrolux WII NOT accept responsibility tor damage caused by installation into kitchen cabinets which cannot withstand 85 C The appliance must not be installed in a corner It must be installed at least 1 OOmm trom the side wall The pipes used for installation MUST have sufficient loops so the cooker can be moved for service gas models The vents openings and air spaces MUST NOT not be blocked The anti tilt plate MUST be installed to avoid accidental tipping The stabilising bolt MUST be installed to avoid accidental moving You MUST not pull the cooker by the door handles The cooker MUST be checked every five years Socket to be installed in an accessible position near the cooker but not behind If the supply cord is damaged it must be replaced by the manufacturer its service agent or a similarly qualified person in order to avoid a hazard Note If the cooker is placed on a base measures must be taken
8. follow these steps Turn oven burner control knob back to the start position and let go 2 Open the oven door to stop gas building up 3 Wait one minute and repeat the steps to light the oven From a cold start the oven burner flame will look higher on the left hand side This does not affect cooking results For best results with baking preheat the oven for 30 minutes COOKWARE For best cooking results with gas ovens dark coloured trays and baking dishes are recommended OVEN COOKING GUIDE The following is intended as a guide and experience may show some slight variation to be necessary to meet individual requirements VVhere the gas models vary trom electric details for gas cooking is shown in brackets For best results when baking preheat your oven for 30 minutes IOSIS Plain or fruit scones 210 Hard individual meringues 110 2 100 90 Soft individual meringues 180 2 165 55220 Pavlova 6 eggs 110 120 100 Any 75 Shortcrust cornish pasty 2 180 180 160 Any Shortcrust custard tart 200 180 220 180 18 190 170 200 180 Any BO 107 25 Yeast bread Any 225 209 Pizza 200 2 220 15 25 Shelf position is counted trom the bottom shelt up Bottom shelf position is 1 Turn down temperatures shown Meat Poul
9. in relation to the Appliances or services to which the warranty relates At all times during the Warranty Period Electrolux shall at its discretion determine whether repair replacement or refund will apply if an Appliance has a valid warranty claim applicable to it For Appliances and services provided by Electrolux in New Zealand the Appliances come with a guarantee by Electrolux pursuant to the provisions of the Consumer Guarantees Act the Sale of Goods Act and the Fair Trading Act To enquire about claiming under this warranty please follow these steps a carefully check the operating instructions user manual and the terms of this warranty b have the model and serial number of the Appliance available c have the proof of purchase eg an invoice available d telephone the numbers shown below You accept that if you make a warranty claim Electrolux and its ASC may exchange information in relation to you to enable Electrolux to meet its obligations under this warranty Important Notice Before calling for service please ensure that the steps listed in point 13 above have been followed FOR SERVICE or to find the address of your nearest state service centre in Australia PLEASE CALL 13 13 49 For the cost of a local call Australia only SERVICE AUSTRALIA Electrolux ELECTROLUX HOME PRODUCTS www electrolux com au FOR SPARE PARTS or to find the address of your nearest state spare parts centre in A
10. the kick panel Then pull the kick panel upwards and the top of the panel outwards to disengage the top of the kick panel from the top clip Then do the same on the other side of the kick panel to fully disengage it To replace the kick panel locate panel over the top clips and push the bottom of the kick panel inwards until it clips home both sides Kick panel Location Hole Top Kick panel Clip B Front Adjustable Feet 6 5mm Drilled Location Hole REMOVING THE KICK PANEL LARGE TYPE Hold kick panel at top on either side and pull outwards to release from clips To replace locate top of panel to clips and push bottom until it clips home 27 INSTALLATION INSTALLING YOUR ELECTRIC COOKER WIRING REQUIREMENTS The cooker MUST be installed in compliance with e wiring connections in AS NZS 3000 Wiring Rules e local regulations municipal building codes and other statutory regulations For New Zealand Only The cooking range must be connected to the supply by a supply cord fitted with the appropriately rated plug that is compatible with the socketoutlet fitted to the final sub circuit in the fixed wiring that is intended to supply this cooking range Data plate gives information about rating e is located behind the bottom of the oven door Circuit diagram is located on the back panel of the appliance e A functional switch MUST be provided n
11. LS WITH POWER POINT ONLY This product is fitted with a Power Outlet at each end of the Control Panel The Outlets are protected by a replaceable 15 Amp Fuse located at the rear of the product A Before servicing the Fuse ensure that all Power to the product is switched off To access fuse unscrew fuse housing and remove from appliance see diagram Fuse Fuse Housing SERVICE 20 REMOVING THE OVEN LIGHT GLASS Switch the oven off before removing the oven light glass Turn Oven Light Glass anticlockwise to remove it for globe replacement if necessary use a tea towel etc for extra grip A WARNING Ensure the appliance is switched off before replacing the lamp to avoid the possibility of electric shock When replacing the Light Bulb ensure the replacement is suitable for high temperatures We recommend using a genuine replacement available from Electrolux Spare Parts Globe Specifications 25W maximum 230 240V EET Temperature Rating 300 C Edison Screw small E14 Turn light anti clockwise to remove it for globe FITTING OVEN ACCESSORIES AND CLEANING SOLID HOTPLATES e For normal cleaning use a moist cloth e For very dirty hotplates use any commercial cleanser SAFETY WARNINGS ABOUT CLEANING e Alter cleaning remove any cleanser remaining and AR AVE E dry the hotplate completely by running the element for before cleaning a short period
12. NOTE Condensation on oven door is normal Spacing and size of food on trays and the number of baking dishes in the oven can affect air circulation Adjust cooking times accordingly HANDLING BAKING PROBLEMS 12 USING THE GRILL GRILL SAFETY WARNINGS ALWAYS turn off the grill immediately after you have finished cooking Fat left in the grill can catch fire ALWAYS leave the grill door fully open when grilling in a separate grill model ALWAYS close the oven door when grilling in a grill in oven model ALWAYS make sure that grill trays are fitted into the grill according to instructions DO NOT line the grill rack with foil DO NOT leave the grill unattended DO NOT touch the hot surtaces or elements inside the grill and keep children away until grill has cooled DO NOT place thick pieces of food under the grill Food may catch fire DO NOT store flammable materials near the grill SEPARATE GRILL MODELS e grill works by directing heat onto the food see diagram opposite e grill function is suitable for tender cuts of meat steak chops sausages fish cheese toasties and other quick cooking foods Best results are obtained after minutes preheat This will help seal in the natural juices of steak chops etc for a better flavour grill door MUST be left open during grilling ne e Condensation in grill compartment is normal IGNITING THE GAS GRILLER NOTE Before you cook on th
13. To light these hotplates To light these hotplates 1 Choose the hotplate you want to use 1 Choose the hotplate you want to use 2 lum the hotplate burner control knob to Hi 2 the hotplate burner control knob to Hi 3 light with a hand held lighter eg match Press electronic igniter switch to release spark to the burner 1 c 3 2 4 2 Standard Hotplate Hotplate with Wok Burner Low heat burner e Used for simmering 5 1IMJ h e Used with small pots and pans 2 Medium heat burners Used for normal cooking 9 0MJ h Used with middle size pots amp pans 3 High heat burner e Used for fast heating 12 7MJ h e Used with large size pots amp pans 4 Intense heat wok burner Used for very fast heating 14 4MJ h Used with woks and other large size cookware To conserve gas place the pan centrally over the burner and adjust the flame so that it does not go past the edges ot the cookware OPERATING THE PROGRAMMABLE CLOCK A THE CLOCK MUST BE SET TO OPERATE OVEN GENERAL FEATURES Your 3 button programmable timer has the following features e Timer your button programmable timer allows you fo set a countdown time that will beep when the set time has elapsed Cooking duration You can set a cooking duration A timer will count down the preset cooking time beep when the time has elapsed and turn the oven off End cooking time you can set a coo
14. a light flashes next to cook time Press and hold the button until the clock no longer reverses at 0 00 and you will hear a beep This automatically cancels delayed start If you have left the temperature knob at a setting the oven will start once the cook time light stops flashing Because you have cancelled cook time the oven will continue to heat until you manually turn it off ON COMPLETION OF COOKING The heat source will turn off the timer will beep and the end time and or cook time indicators will flash 1 Turn the temperature control to the off position 2 Press any button to stop the timer trom beeping OPERATING THE 60 MINUTE RINGER TIMER GET TO KNOW YOUR OVEN To set the timer simply turn the knob clockwise to the Get to know your new oven with this Simple Test Cake required number of minutes Although we strive for a perfect performing oven it s possible that there will be some variation in colour when baking Therefore we suggest this simple easy and delicious to make Simple lest Cake it can help you understand your new oven All ovens do sometimes have hot or cold spots therefore it is important to judge with your eye as you may require to rotate during baking Simple Test Cake 125g butter sottened to room temperature cup caster sugar teaspoon pure vanilla essence 30 4 large eggs 2 cups seltraising flour Note For any time below tifteen minutes turn
15. ailure to comply with any additional instructions supplied with the Appliance b the Appliance is modified without authority from Electrolux in writing c the Appliance s serial number or warranty seal has been removed or defaced d the Appliance was serviced or repaired by anyone other than Electrolux an authorised repairer or ASC This warranty the contract to which it relates and the relationship between you and Electrolux are governed by the law applicable where the Appliance was purchased Where the Appliance was purchased in New Zealand for business purposes the Consumer Guarantee Act does not apply To the extent permitted by law Electrolux excludes all warranties and liabilities other than as contained in this document including liability for any loss or damage whether direct or indirect arising from your purchase use or non use of the Appliance For Appliances and services provided by Electrolux in Australia the Appliances come with a guarantee by Electrolux that cannot be excluded under the Australian Consumer Law You are entitled to a replacement or refund for a major failure and for compensation for any other reasonably foreseeable loss or damage You are also entitled to have the Appliance repaired or replaced if the Appliance fails to be of acceptable quality and the failure does not amount to a major failure The benefits to you given by this warranty are in addition to your other rights and remedies under a law
16. all gas models in marine craft caravans or mobile homes because these products are not fitted with a flame safeguard on each burner 4 DESCRIPTION OF ELECTRIC COOKER WITH SEPARATE GRILL FAN FORCED amp CONVENTIONAL OVEN Hob Removable Spill Tray Radiant Hotplate Models Only Removable Grill Dish Side Support Grill Door Removable Shelf Oven Inner Door Glass where fitted Oven Door Control Panel Flue Vent Grill Element amp Removable Grill Element Reflector Removable Grill Dish amp Rack Oven Element conventional models only Fan amp Element Cover fan forced models only Oven Element fan forced models only Hidden Oven Element conventional models only Rear Adjustable Feet Antitilt Plate Removable Kick Panel Front Adjustable Feet 1 CO X Ov Or amp C NO ene A e e coo e N C Hotplate Control Knob Adjusts temperature of hotplate Can be rotated in either direction Hotplate Indicator Lamp where fitted Comes on when a hotplate is turned on Oven light switch where fitted Turns oven light on off 60 Minute Ringer Timer where fitted Sets reminder time Grill lemperature Control Knob Sets grilling temperature for separate grill Can be rotated in either direction Grill Indicator Lamp Comes on when grilling Oven lemperature Control Knob Sets temperature for baking Oven Indicator Lamp Comes on when the oven temperature cont
17. cinity of this appliance while it is in operation 9 DO NOT cock food directly on the ceramic Ensure all specified vents openings and airspaces are lees curta not blocked 9 DO NOT operate the gas appliance if the smell of Gas DO NOT use the ceramic cooktop as extra bench space or as a cutting board GRILL WARNINGS 9 DO NOT leave grill on unattended lf gas burner does not light in15 seconds allow one minute for gas to clear before trying again S DO NOT cover the grill dish insert with foil Grill in oven model Grill with door closed SAFETY AN IMPORTANT READ TO AVOID AN ELECTRIC SHOCK OR FIRE INSTALLATION CLEANING AND SERVICING An authorised person must install this appliance Certificate of Compliance to be retained n order to avoid any potential hazard the enclosed installation instructions must be followed order to avoid accidental tipping of the appliance for example by a child climbing onto the open oven door the anti tilt plate must be installed 9 Only authorised personnel should carry out servicing Certificate of Compliance to be retained It this appliance is gas operated it contains aluminium fittings DO NOT use caustic based cleaners G Always clean the appliance immediately after any food spillage To be serviced only by an authorised person DO NOT inst
18. e grill for the first time turn the grill on for fifteen minutes with 1O mm of water in the bottom of the grill dish This will remove oils left on the grill during manufacture 1 Turn the grill burner control knob to 2 For manual ignition models Press the manual igniter button on the left hand side of the control panel For electronic ignition models 3 Press the electronic igniter switch on the right hand side of the panel NOTE If the grill does not light after 8 seconds follow these steps Turn the grill burner control knob back to the start position and let go 2 Wait 15 seconds for the gas to clear and repeat the steps to light the grill HANDLING GRILLING PROBLEMS Problem MEN NENNEN 11 NN Grilled meats overcooked on Meat too close to grill Grill at lower shelf position outside and raw in centre Excess grill smoke Build up of fats in grill Clean grill Juices running out of meat Do not pierce meat with fork but turn with tongs Grilled steaks and Cut fat with knife towards meat chops buckling USING THE GRILL GRILL IN OVEN MODEL e To operate set function control knob to GRILL and set thermostat knob to the required temperature e grill directs heat onto food trom the powerful upper element e The grill is suitable for tender cuts of meat steak chops sausages fish toasted cheese and other foods which cook quickly e grill should be preheated for 3 minutes before cooking to seal nat
19. e of day will be displayed Note Do not forget to add preheating time if necessary SETTING THE COOKING END TIME Check the clock displays the correct time of day Select the desired oven temperature The oven indicator light will glow and the heating source will come on Press the mode button until the end time indicator begins flashing Enter the time of day you want to finish cooking by pressing the or buttons 5 seconds after the last change the end time indicator Iwill stop flashing and the current time of day will be displayed SETTING THE DELAYED START COOKING TIME 1 Program cook time and end time as described in the relevant sections Once both the cook time and end time have been set the cook time and end time indicators will stop tlashing and the current time of day will be displayed TO CHECK OR CANCEL SETTINGS 1 69 To check your settings press the mode button until the setting you want is displayed A red light will flash next to the mode cook time end time etc that is currently on display To cancel delayed start press the mode button until a light flashes next to end time Press and hold the button until the clock no longer reverses you will hear a beep If you have left the temperature knob at a setting the oven will start once the end time light stops flashing To cancel cook time press the mode button until
20. e regulator has been fitted to the gas supply line in the correct orientation the arrow on the base of the body indicates the direction of gas flow Once these checks have been completed if the regulator still fails to perform in a satisfactory manner it should be replaced TESTING THE COOKER FEATURES e Observe the flame appearance on each burner If it is much smaller or larger than expected then the injector size needs checking IN us When flame is unsatisfactory then refer to the Electrolux lechnical Publications and correct the fault if possible When maximum flame appearance is correct then check the turn down setting on each burner If the settings appear to be incorrect proceed as follows 1 Adjust the bypass screw mounted on the body of each hotplate control cock This is accessible when the control knob and the control panel are removed 2 Check the ignition on all burners both separately and in combination 3 Check the operation of the electrical components it applicable 4 f you are satisfied that the cooker is operating correctly then turn it off and show the customer how to use it Make sure you ask the customer to operate the clock and controls NOTE If the cooker cannot be adjusted to perform correctly then inform the customer of the problem and put a warning notice on the cooker If the problem is dangerous then disconnect the cooker It there is a fault then the customer should be ad
21. e stop on side runners N SETTING THE TIME 3 lower front of shelf and push in until stop is reached If you have purchased a model fitted with a 3 button NOTE The top ledge is not a shelf position programmable timer you must set the time of day before you can operate your apoliance y p y pp e Alter the appliance has been electrically connected 12 00 will be displayed and the clock indicator will Hash To set the time of day press the or buttons 5 seconds after the last change the clock indicator will disappear confirming the time has been set Note The clock has a 24 hour display cook time timer Note the orientation of the 6 5 side and rear features PREPARING YOUR APPLIANCE FOR THE FIRST TIME Please remove all internal boxes and bags from the oven amp remove visible labels from surfaces before operation end time clock e Please wipe out the oven interior prior to operation with warm soapy water and polish dry with a soft clean cloth Do not close the oven door until the oven is completely dry e New appliances can have an odour during first operation It is recommended to run in your oven before you cock for the first time Run the oven at 180 C for 2 4 hours and ensure that the room is well ventilated e Please install oven furniture as outlined in the Fitting Oven Accessories and Cleaning section e your appliance is fitted with solid hotplates turn heat
22. ear the appliance in an accessible position AS NZS 3000 2007 Clause 4 7 e Wiring MUST be protected against mechanical failure AS NZS 3000 2007 e The cooker requires a means of all pole disconnection incorporated into the tixed wiring This MUST have a disconnection gap of 3mm cooker MUST be properly earthed IMPORTANT Before you cook in your new oven it is important that the protective oils used in the manufacture of the product be removed Refer to Before Operating your Appliance for the First Time in the Using The Oven Section INSTALLATION 28 HARD WIRING DETAIL 2 gt Remove rear cover Fit wires through hole at bottom centre using the appropriate gland to protect insulation of wires trom hole edge Note that the secondary insulation of the wires will probably need to be removed to fit through gland If the conduit to appliance is required to bend due to rear wall an elbow may be required to achieve this Set the length of wiring from gland to terminal block ensuring length is sufficient but not excessive Make connections to terminals and engage wires into plastic clip and cable tie as per diagram Secure plastic clip with two long screws supplied in separate plastic bag Replace rear cover IMPORTANT Ensure wires cannot come into contact with ends of hot elements or sharp edges Note When connections are made to a mult phase 230 240V supply the bridge piece MUST be removed f
23. eded use nonabrasive oven cleaner applied with a nylon scourer NOTE You can also use household oven enamel cleaners but follow the manufacturer instructions carefully Do not use harsh abrasive cleaners powder cleaners steel wool or wax polishes HOTPLATE SPILLAGE TRAY ELECTRIC REAR CONTROL COOKERS WITH RADIANT ELEMENTS ONLY Pull out the spillage tray radiant models only and clean in hot soapy walter CLEANING THE OVEN REMOVAL OF OVEN SHELVES 1 Open the door fully 2 Pull and lift shelf to remove 3 Clean in hot soapy water INSERTION OF OVEN SHELVES 1 Ensure that the shelf rack is orientated correctly reter diagram 2 Insert shelves between formed Side Runners ensuring the bottom tag is engaged Note the orientation of the side and rear features AIRWASH DOOR The door on your cooker is designed to allow cool air to pass up through the middle and out through the vent in the top of the door See diagram below This feature results in lower surface temperatures on the outside of the door CLEANING THE DOOR GLASS To help with cleaning the door your cooker has a removable inner door glass 1 First open the oven door to access inner door glass screws 2 Undo the screws on either side of the door and remove the 2 glass retaining plates and rubber pads 3 Remove the inner glass and clean in hot soapy water 4 The inside of the outer glass can also be wiped clean 5 When reassemblin
24. ers Slide the cooker back into the antitilt plate so that rear cover rests against the rear wall Then check the height and level of the cooker If required pull the cooker back out and adjust the levelling feet as required 4 Fasten the stability bolt bracket to the front frame with the 2 screws supplied 5 Reposition the cooker back into the antitilt plate and then mark the position of the stability bolt hole Pull the cooker back out and drill the bolt location hole Use a 6 5mm masonry or wood drill When drilling into concrete ensure a minimum hole depth of 30mm 7 Connect gas and electricity supply refer to pages following 8 Reposition the cooker back into the antitilt plate aligning the stability bolt bracket with the 6 5mm drilled hole Then slide the bolt through the bracket and into the hole 9 Fit the kick panel onto the cooker by aligning the 2 location holes on the kick panel with the top kick panel clios Then push the bottom of the kick panel inwards until it clips home Rear Cover of bracket 1 5mm q Clearance S aiii Rear Adjustable Foot 25mm to side T of 546mm Anti Tilt Plate w NY Cooker Width E M MM N REMOVING THE KICK PANEL SMALL TYPE To remove the kick panel firstly position one hand underneath and to one side of
25. fo prevent the appliance slipping from the base LOCATING THE COOKER Study the diagrams below to be sure of the dimensions required to locate the cooker safely Make sure that the top of the cooker is at least 1Omm higher than the level of the bench tops The appliance has been designed to fit in a 550mm wide gap in kitchen cabinets The cooker may also be installed at the end of a line of benches or with a free space on either side UPSWEPT HOB MODEL GAS REAR CONTROL MODEL ELECTRIC service cord Use Clipsal 31VCS Socket 100m ate i Om to For electric models Materia le fitted with 32 P m La 1 25m Electrical service cord If fitted Lee INSTALLATION 26 FITTING THE ANTI TILT PLATE amp STABILISING BOLT COOKER STABILITY Note To ensure cooker stability both the antitilt plate and stability bolt MUST be installed on all cookers electric and gas INSTALLATION SEQUENCE 1 The cooker is delivered with the anti ilt plate attached to the back panel Unscrew from back panel and locate the anti tilt plate against the rear wall If locating between 2 cupboards then fit the plate in the centre of the space It locating the cooker at the end of a cupboard then position the side of the plate 25mm trom the cupboard Note If cooker cannot be located against rear wall move antitilt plate forward to suit 2 Securely fix the antitilt plate to the floor with appropriate fasten
26. g do not overtighten the retaining plate screw Glass retaining plates uo and rubber pads 00 Alp Airwash Outlet Vent DO NOT use the oven without the inner door glass titted DO NOT use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass FITTING AND 23 CLEANING SOLVING PROBLEMS If you have a problem with your appliance check the table below before calling service You may be able to avoid a service call by fixing the problem yourself and so continue cooking For cooking problems refer to Handling Baking Problems Note You may be charged for the service call even in the guarantee period if the problem is due to the causes listed below When you need information service or replacement parts please quote 1 Model Number 2 Serial Number You can find these on the data plate which can be seen when the oven door is open If you need more information please contact the Customer Care Centre 1300 363 640 Australia Centre is open 8 00am to 5 00pm Monday to Friday Eastern Standard Time or 09 573 2384 New Zealand Centre is open 8 00am 5 00pm Monday to Friday If you have a warranty or spare parts enquiry you should call the number listed in the warranty section Problem causes Whattodo No spark obtained when Power not turned on Switch on electricity electronic igniter is pressed gas
27. grill burner control knob has to be set to High first 2 Manual Oven lgniter Button Ignites the oven burner Note The oven burner control knob has to be held down first MANUAL IGNITION MODELS ELECTRONIC IGNITION MODELS DESCRIPTION OF ELECTRIC COOKER WITH GRILL IN OVEN f 4 CONVENTIONAL OVEN 1 Control Panel 2 3 Removable Inner Door Glass A Oven Door 5 Power Outlet 6 Power Outlet Switch 7 Flue Vent 8 Grill and Oven Elements 9 Removable Grill Dish amp Rack 10 Removable Shelf 11 Hidden Oven Element 12 Rear Adjustable Feet 13 Antitilt Plate 14 Removable Kick Panel 15 Front Adjustable Feet Hotplate Control Knob 5 Grill Oven Indicator Lamp Adjusts temperature of hotplate Can be rotated in either direction control knob is operated Comes on when the Grill Oven temperature Hotplate Indicator Lamp Cycles on and off automatically 6O Minute Ringer Timer Sets reminder time Comes on when a hotplate is turned on Grill Oven Function Control Knob Select grill or oven function Grill Oven Temperature Control Knob Sets temperature for grilling and baking N O e General Purpose Outlet Switch e K e e N e e DESCRIPTION BEFORE OPERATING YOUR APPLIANCE FOR THE FIRST TIME 1 Ensure shelf orientation is correct refer picture 2 Slide into oven at an angle until raised back of shelf is past th
28. hould not be used e ALWAYS use pots and pans with flat bottoms Uneven or thin bottoms will waste electricity and cook slowly e AIWAYS use pots and pans which are slightly larger than the hotplate Small pans waste electricity e AIWAYS put pots and pans which are dry on hotplates e DO NOT use pots and pans which are too large Pans which overhang the hotplate more than 50 mm can damage enamel cooktops 56 22 GOOD BAD BAD BAD BAD BAD BAD recessed base convex base undersize oversize moisture on hotplate utensil USING THE HOTPLATES OF YOUR ELECTRIC COOKER Check the hotplates on your cooker against the diagrams below before you use your cooker for the first time RADIANT HOTPLATES The high speed radiant hotplates heat rapidly trom a cold start This saves power FRONT CONTROL MODELS The hotplates have a tray underneath the hob which collects spilt liquids The radiant elements can swivel and the trim rings can be removed for cleaning of this tray REAR CONTROL MODELS The hotplates have a tray under the hob which collects spilt liquids This tray can be removed by sliding it out through the open grill door The radiant elements also swivel for easy cleaning e Radiant Hotplate SOLID HOTPLATES The strong solid cast hotplates give wide contact for fast efficient cooking The hotplates are sealed all around which means that spilt liquids do not go under the hotplates
29. ich must be titted in the supply line to the appliance For LPG appliances a test point fitting must be fitted to the supply line e is recommended to fit the regulator or test point fitting to the appliance connection point then fit either hard piping or a high level flexible connection from the regulator or test point fitting to consumer hard piping Ensure installation allows withdrawal of appliance For flexible hose installation AS NZS 5601 1 clauses 5 9 and 6 10 1 9 must be followed Restraining Device Anchor Points Gas Connection Point 650mm Rear View OPERATION ON NG SNG Read these points about operation on NG SNG and look caretully at the diagram e appliance regulator provided MUST be orientated so that the pressure nipple is accessible e he arrow showing the direction of the flow MUST be pointed correctly e The regulator has a 1 2 BSP internal thread at inlet and outlet INSTALLATION 30 NG Regulator 7252 Internal Thread lt 5 2 Pressure test point OPERATION ON SNG e the cooker is to be used with SING then the grill burner MUST be modified by the replacement of the shutter which fits into the throat of the grill burner e You can buy the kit for this modification from your nearest spare parts stockist Contact Customer Care Centre 1 Rem
30. ith dishwashing detergent on a damp clo RADIANT HOTPLATES These plates are self cleaning Any liquid which boils over will burn to ash and can be wiped off when the hotplate has cooled To clean the trim rings lift front of element and remove Then wash in warm soapy walter To clean the spillage that falls through the element either remove spillage tray rear control models and wash in warm soapy water or lift element and wipe out front control models Ceramic hotplate Note DO NOT use abrasive sponges or scourers oven sprays or stain removers on ceramic hotplates These may damage scratch or stain the ceramic cooktop Any pitting staining or scratching NOT be covered by warranty Radiant hotplate 01 FITTING AND CLEANING FITTING ACCESSORIES AND CLEANING REFITTING THE BURNER CROWNS AND CAPS e he burner crown must be fitted correctly into the burner cup or damage will occur during operation REMOVING THE TRIVETS REFER FIGURE 1 this Ensure that the 2 ribs either side of the spark plug hole are positioned into the 2 slots on the burner cup See figure 2 CLEANING THE GAS HOB e he trivets locate in the recessed area of the hob e They can be removed for cleaning by carefully lifting them from the hob e Clean by washing in warm soapy water e The burner cap is simply positioned over the top of the burner crown Note When the burner is correctly fitted it will sit leve
31. king finish time A timer will count down the preset cooking time beep when the finish time has been reached and turn the oven off Delayed start cooking time You can combine the cooking duration and cooking end time to switch the oven on and off at a specific time during the day Note Your 3 button programmable timer only operates with your oven cook time timer clock MODE end time O O O CHANGE THE TIME OF DAY DAYLIGHT SAVING 1 2 Press the or buttons to change the time 5 seconds after the last change the clock indicator will disappear confirming the time has been set SETTING THE TIMER 1 Press the mode button until the timer indicator I begins flashing 2 Set countdown time you want by using the and buttons 5 seconds after the last change the timer indicator will stop flashing confirming the timer has been set 3 To stop the beeper press any button OPERATION 18 Press the mode button until the clock indicator J begins flashing SETTING THE COOKING DURATION Check the clock displays the correct time of day Set the oven to the desired temperature The oven indicator light will glow and the oven will come on Press the mode button until the cook time indicator J begins flashing Set the cooking duration you want by using the or buttons 5 seconds after the last change the cook time indicator I will stop flashing and the tim
32. l e care when replacing the trivets as dropping them on the hob onto the hob may damage the enamelled surface e For wok burners only use the trivet suited to the REMOVING AND FITTING THE GRILL DISH wok burner e To remove the Grill Dish simply pull forwards and upwards To replace the Grill Dish ensure that the rear of the dish is engaged with the side support before sliding backwards Trivet Engagement of Burner rear of dish Burner Crown Figure REMOVING THE BURNERS REFER FIGURE 2 CLEANING THE GRILL e The burner caps and crowns are removable cleaning REMOVING THE GRILL DISH SUPPORTS e Flame port blockage should be removed by means The grill dish supports can be removed to aid in the of a match stick or brush cleaning of the Grill Compartment e If the caps crowns and cups are heavily soiled e lo remove them simply grasp the supports at the front use a non abrasive cleaning compound and pull them inwards Do not clean them with abrasive or caustic type e o install the grill dish supports first insert the rear hook cleaners or clean in a dishwasher as they will ciero hole be damaged e hen locate the front peg into the front hole and push in firmly Spark Plug Hole Burner Crown Flame Port Spark Plug Burner Cup Figure 2 FITTING AND CLEANING 22 CLEANING THE GRILL COMPARTMENT Clean the Grill Compartment with hot soapy water IF stronger action is ne
33. operating pressures for various gas supplies Supply pressure 27254 at inlet to appliance regulator Minimum if fitted Operate pressure at 1 00 kPa 2 75 kPa 2 5 ka appliance fest point It the regulator is placed upstream of the cooker inlet as is normal for cookers operating on LPG then the supply pressure and operating pressure are the same The following table shows the injector sizes for each burner Low heat burner 1 00 mm 0 55 mm 0 62 mm Medium heat burner O 70 mm 0 82 mm High heat burner 1 60 mm O 90 mm 0 95 mm Intense heat wok burner 7 2800 1 00 0 95 Grill main injector 1 50 mm 0 82 mm 0 82 mm Oven main injector 1 60 mm 0 82 mm 0 95 mm Oven bypass screw O ril O 45 mm O 45 mm CHECKING PIPE SIZE To work out a suitable pipe size for connection use e information in this table Hob burner configuration Hourly gas consumption for cooker 02 8 64 5M 50 1 53 4M 56 5M 56 8M e information about the length of the run number of elbows tees and bends the available service pressure and the supply NOTE AS NZS 5601 1 will helo you with this matter 29 INSTALLATION INSTALLING THE GAS COOKER GAS CONNECTION Read these points before connecting to the gas supply e gas connection point is a 1 2 BSP external thread located at the rear of the appliance as shown in the Rear View e regulator is supplied for natural gas appliances wh
34. ote trom the cooker FOR NATURAL GAS COOKERS Regulators are supplied pre adjusted and configured by the component maker for use with Natural Gas The appliance installer is not required to make an adjustment to obtain the correct outlet pressure setting An arrow on the base of the regulator indicates the direction of gas flow when the inlet and outlet of the regulator are orientated correctly When the regulator has been fitted check for leaks from the connections with soapy water CHECKING THE FUNCTION OF THE REGULATOR With the appliance operating check the outlet pressure 1 When all burners of the appliance are operating at maximum 2 When the smallest burner of the appliance is operating at minimum Under these conditions the outlet pressure should not vary trom the nominal outlet pressure of 1 OkPa by more than 20 of the nominal outlet pressure ie 0 20kPa for Natural Gas IF the regulator appears to not be performing satisfactorily then check the following points 1 It the outlet pressure is consistently too low then the inlet pressure may be too low and adjustment of an upstream regulator may be needed or an upstream regulator or valve with insufficient flow capacity may be present in the gas supply line If this is suspected then it may be necessary to repeat the checks whilst measuring both the inlet and outlet pressure to determine if the inlet pressure is in the range 1 13 5kPa 2 Check that th
35. ove the control panel Remove the existing NG shutter securing screws as in diagram and slide upwards to disengage from grill burner 2 Slide the SNG shutter into position and secure with screws Grill Shutter i OPERATION ON UNIVERSAL LPG PROP ANE An inlet fitting with pressure test point is provided The inlet fiting has 1 2 BSP internal thread for both inlet and outlet The inlet fitting must be orientated so that the pressure test point is accessible WIRING CONNECTION FOR GAS COOKER To allow for disconnection of the appliance ofter installation the plug must be accessible after installation or a functional switch must be provided near the appliance in an accessible position TESTING THE OPERATION OF THE GAS COOKER NOTE You MUST test the cooker after installation before you hand it over to the customer You MUST have manometer and a connecting tube CHECKING GAS SUPPLY 1 Check the manometer zero point is correct 2 Connect the manometer to the cooker pressure test point This is located on the regulator or LPG inlet fitting 3 Turn on the gas supply and the electricity if applicable and try to ignite the gas NOTE It will take additional time to light the gas for the first time as air needs to be purged trom the pipes 4 Check the operating pressure for the particular gas type see table FOR LPG COOKERS Adjust the regulator it necessary this may be rem
36. pliances or parts become the property of Electrolux This warranty does not apply to light globes batteries filters or similar perishable parts Parts and Appliances not supplied by Electrolux are not covered by this warranty You will bear the cost of transportation travel and delivery of the Appliance to and from Electrolux or its ASC If you reside outside of the service area you will bear the cost of a travel of an authorised representative b transportation and delivery of the Appliance to and from Electrolux or its ASC In all instances unless the Appliance is transported by Electrolux or an Electrolux authorised representative the Appliance is transported at the owner s cost and risk while in transit to and from Electrolux or its ASC c o 6 10 11 12 13 14 Proof of purchase is required before you can make claim under this warranty You may not make a claim under this warranty unless the defect claimed is due to faulty or defective parts or workmanship Electrolux is not liable in the following situations which are not exhaustive a the Appliance is damaged by i accident i misuse or abuse including failure to properly maintain or service 1 normal wear and tear ivy power surges electrical storm damage or incorrect power supply v incomplete or improper installation vi incorrect improper or inappropriate operation vil insect or vermin infestation viii f
37. rol knob is operated Cycles on and off automatically when baking 9 Programmable Clock e Sets baking grilling reminder times Sets automatic cooking duration and stop time Note Clock time must be set before oven can operate Programmable Clock Models H DESCRIPTION DESCRIPTION OF GAS COOKER FAN FORCED amp CONVENTIONAL OVEN DESCRIPTION 6 Removable Trivet Removable Hotplate Burner Control Panel Removable Grill Dish Side Support Grill Door Removable Shelf Oven Door Oven Door Glass Splashback Flue Vent Hob Grill Burner Removable Grill Dish and Rack Fan Cover fan forced ovens only Oven Burner Cover Rear Adjustable Feet Anti tilt Plate Removable Kick Panel Front Adjustable Feet po 10 mp a 11 O O O O ES cee 13 14 4 Hotplate Burner Control Knob Sets the hotplate cooking temperature Grill Burner Control Knob Sets the grilling temperature Oven Burner Control Knob Sets the baking temperature Electronic Igniter Switch where fitted Ignites the hotplate burners grill burner and oven burner Note The appropriate burner control knob has to be set first e ee Fan Switch where fitted Turns oven fan on off Light Switch where titted Turns oven light on off 60 Minute Ringer Timer where fitted Sets reminder time Manual Grill Igniter Button Ignites the grill burner Note The
38. rom between the active connections as shown below L 009 m E N M E 2 Plastic Clip B O Plastic clip screw securing points Cable Tie LES dE INSTALLING THE GAS COOKER REQUIREMENTS This appliance must be installed by an authorised person according to all codes and regulations of e Australian New Zealand Standard AS NZS 5601 1 particular attention to clause 6 10 1 and figure 6 3 on page 97 and clause 6 10 1 11 e gas fitting regulations municipal building codes and other statutory regulations UNPACKING When packaging is removed trom product you will notice there are several items nested in the packaging base The burner crowns burner caps and trivets can be fitted to the hob Note that Wok trivets are different size and must be correctly located over Wok burner The regulator or test point fitting installation is described on the next page CHECKING GAS PRESSURES The cookers come in three gas types Natural gas and Propane If the cooker is required to use ULPG a conversion kit can be obtained by contacting the Customer Care Centre Before installation check that the cooker is suitable for the gas supply To do this check the gas type on the carton sticker or on the data plate behind the bottom of the oven door The following table shows the supply and
39. se ot the appliance ENVIRONMENTAL TIPS This symbol indicates tips and intormation about economical and ecological use of the appliance CONTENTS 2 CONTENTS M ER 3 Description of cooker and 9 Before operating your appliance for the first time 8 Usine the OVa ences 9 Cooking guide amp baking problems 11 Using the grill eene 13 Using the 1 12165 2 2 22 2 15 CIOCKS amp LIMETO m M 18 Get TO KNOW VOUP VB ter seront rtt mte emnes 19 service fuse oven light 20 Fitting oven accessories and cleaning 21 Solving 24 Installation 26 Ip 33 TIPS AND INFORMATION IMPORTANT CHECK FOR ANY DAMAGE OR MARKS If you find the appliance is damaged or marked you must report it within 7 days if you wish to claim for damage marks under the manufacturer s warranty This does not attect your statutory rights ENVIRONMENTAL TIPS INFORMATION ON DISPOSAL FOR USERS Most of the packing materials are recyclable Please dispose of those materials through your local recycling depot or by placing them in appropriate collection containers e Ifyou wish to discard this product plea
40. se contact your local authorities and ask for the correct method of disposal AN IMPORTANT READ TO AVOID AN ELECTRIC OVEN WARNINGS SHOCK OR FIRE 9 DO NOT use oven door as a shelf Meanings of symbols used in this manual are shown below S Ifthe gas oven does not light in 8 seconds allow This symbol indicates never to do this minute for gas to clear before trying again 7 This symbol indicates always do this This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their satety 9 DO NOT use poly unsaturated oils vegetable oils as this type of oil can cause black spots or deposits inside the oven This residue is very difficult to remove HOTPLATE AND BURNER WARNINGS Q DO NOT allow pots to boil dry as damage to hotplate may result Young children should be supervised to ensure they do not play with this appliance Q DO NOT allow cookware to overhang hob onto adjacent bench tops this will cause scorching to the bench top surface This appliance must NOT be used as a space heater C rri JJ J gt If the ceramic glass is accidentally cracked switch off the appliance to avoid the possibility of electric shock S DO NOT spray aerosols in the vi
41. setting to high for 3 minutes to fully harden the coating When cooled apply a thin coating of cooking oil to seal the surface e gas grill may have oils left on the grill during manufacture Before you cook on the grill for the first time turn on for 15 minutes with 10mm of water in the bottom of the grill dish DESCRIPTION 8 USING THE OVEN A OVEN SAFETY WARNINGS e ALWAYS follow the instructions for putting the shelves and fittings into the oven to avoid accidents DO NOT line the oven with foil it will damage the enamel DO NOT use polyunsaturated oil when cooking in the oven This type of oil can cause heavy deposits inside the oven DO NOT place cookware or anything else on the bottom of conventional oven model as trapped heat will damage the oven DO NOT touch the hot surfaces or heating elements inside the oven DO NOT use the oven door as a shelf DO NOT push down on the open oven door DO NOT place shelves on top of upper most shelf runner as there are no stops for shelf withdrawal OVEN SHELF LOCATION Not a shelf postion 5 4 3 2 5 positions rack USING THE OVEN OF YOUR ELECTRIC COOKER BAKING CONVENTIONAL OVEN MODELS e Heat comes from two elements one above and one below the food The bottom element is hidden below the floor of the oven see Figure 1 e he element is controlled by the thermostat which sets the oven temperature During baking the thermo
42. stat and element turn on and off to keep the set temperature e For grill in oven models set Function control knob to OVEN and set thermostat knob to required temperature IMPORTANT If you are only baking one shelf then cook in the lower hall of the oven Position 2 would be suitable for most recipes However please read the oven cooking guide for variations Figure 1 FAN BAKING FAN FORCED OVEN MODELS e With fan forced ovens heat comes from the element surrounding the fan see Figure 2 e he fan circulates the hot air and so the temperature is more even throughout the oven e Fan baking cooks faster and at lower temperatures approx 10 C than conventional baking is good when you are cooking food on different shelves at the same time Note Some variation in browning is normal with a fan forced oven Note 3 Button timer models MUST have the clock set after a power outage to operate oven Figure 2 PREHEATING YOUR ELECTRIC OVEN e For the best results when baking preheat your appliance tor 30 minutes e Set the desired temperature by rotating your oven temperature selector Load the oven as quickly as possible after pre heating only leaving the door open for the shortest time to minimise heat loss for best results COOKWARE For best cooking results with electric ovens silver or shiny trays are recommended USING THE OVEN USING THE OVEN OF YOUR GAS COOKER
43. the knob pinch of salt past the fifteen then turn it back to the required number of A tablespoons 8Oml milk minutes When the timer returns to zero the timer gives a short ring ited 1 Butter base and sides of two 20cm straightsided round or square cake pans Then line the base with grease proot or baking paper 2 Preheat oven to moderate 180 C 170 C fan forced and ensure oven shelt is in position 2 of oven Cream sottened butter and sugar until light in colour A Add vanilla essence 5 Then eggs one at a time beating well after each addition Sift flour and salt into the mixture and beat until well combined Add milk and beat or stir to combine Spoon mixture equally between prepared cake pans EP 9 Bake in preheated oven shelf position 2 for about 25 to 35 minutes or until when tested with a fine cake skewer it comes out clean or the edges of the cakes have come away slightly from the sides of the cake pans 10 Remove from oven to wire cake rack and rest for 5 minutes before removing from cake pans Cool completely To Serve sandwich together with your favourite jam or conserve and dust top with pure icing sugar FOOT NOTE if desired substitute butter for either margarine or olive oil spread Recipe is based on the Australian standard metric 250ml cup and 20 tablespoon sets 19 OPERATION SERVICE FUSE amp OVEN LIGHT REPLACEMENT SERVICE FUSE LOCATION MODE
44. try Fish Recommended temperature C Minutes per kilogram Beet Rare 200 35 ALO Medium 200 ANS SO Well done 200 5S Lamb Medium 200 AO Well done 60 14 COOKING GUIDE HANDLING BAKING PROBLEMS Problem causes Wharo do Uneven cooking Incorrect shelt position Select shelf that puts food in centre of oven Oven tray too large Try other trays or dishes Trays not in centre Put trays in centre Air flow in oven uneven Rotate food during cooking Grill tray affecting thermostat Remove grill tray from oven on bake modes Baked products too Baking tins too large Use correct size tins brown on bottom Baking tins are dark metal or glass Change to shiny light tins or lower the temperature by 10 C Food too low in oven Cook one shelf higher Oven door opened too frequently during baking open the oven door until at least halt the cooking time has passed Baking temperature too high Lower the temperature Grill tray affecting thermostat Remove grill tray from oven on bake modes Baked products Baking temperature too low Raise the temperature are pale flat and Food too low in oven Cook one shelf higher undercooked Baking time too short Increase cooking time Incorrect baking tin size Use correct size tin Roast meat and Poor hot air circulation Elevate food onto a rack to allow air circulation not brown Grill tray affecting thermostat Remove grill tray trom oven on bake modes in fan oven
45. ural juices of meat e he oven door MUST be lett closed during grilling e full width grill dish can be used in any of the two upper height positions between the runners e Do not place grill dish on top of upper most runner as there are no stops for shelt withdrawal e We recommend removing the grill dish when baking in the oven Placement of grill dish and oven shelves Top position cannot be used Use these two positions for grill dish USING THE HOTPLATES OF YOUR COOKER LN SAFETY WARNINGS DO NOT leave the hotplate on with no pot or pan on top DO NOT use pots and pans which are unsteady as these could overbalance DO NOT use mats heat dittusers or wok stands These will cause a temperature build up which can damage the cooktop DO NOT allow pots or pans to boil dry This could damage the hotplate and or the cooktop DO NOT let cooking utensils get too close to the hotplate control knobs DO NOT use the cooktop as a kitchen bench DO NOT let children on or near the cooktop CERAMIC HOTPLATES e ALWAYS switch the cooker off if the ceramic glass top is cracked or broken e DO NOT use aluminium foil on the ceramic hotplates Note Stored heat in the hotplate can be used for the last few minutes of cooking Simply turn off the control CHOOSING UTENSILS Look at this diagram below which shows you which utensils to use on the hotplates and which utensils s
46. ustralia PLEASE CALL 13 13 50 For the cost of a local call Australia only FOR SERVICE or to find the address of your nearest authorised service centre in New Zealand FREE CALL 0800 10 66 10 New Zealand only SERVICE NEW ZEALAND Electrolux ELECTROLUX HOME PRODUCTS www electrolux co nz FOR SPARE PARTS or to find the address of your nearest state spare parts centre in New Zealand FREE CALL 0800 10 66 20 New Zealand only GOV_Warr_Apr1 1 33 WARRANTY For more information on all Westinghouse appliances or for dimension and installation information call into your retailer phone or email our customer care team or visit our website AUSTRALIA phone 1300 363 640 fax 1800 350 067 email customercareQelectrolux com au web www westinghouse com au NEW ZEALAND phone 09 573 2384 fax 0800 363 600 email customercare electrolux co nz web www westinghouse co nz Electrolux TOP TOP SERVICE Top Service encompasses the after sales service provided by The Electrolux Group to consumers including delivery home service and spare parts Westinghouse We are part of the Electrolux family Share more of our thinking at ww w electrolux com P No 0342 001 577 Rev B and ECN 120009 2012 Electrolux Home Products Pty Ltd ABN 51 004 762 341 Print code WMAN 54 OM Oct12
47. vised to contact the manufacturers local service organisation or the retailer 31 TESTING NOTES 41 Electrolux Warranty FOR SALES IN AUSTRALIA AND NEW ZEALAND APPLIANCE BUILT IN OVEN COOKTOP AND UPRIGHT RANGE COOKER This document sets out the terms and conditions of the product warranties for Electrolux Appliances It is an important document Please keep it with your proof of purchase documents in a safe place for future reference should you require service for your Appliance 1 In this warranty a acceptable quality as referred to in clause 10 of this warranty has the same meaning referred to in the ACL b ACL means Trade Practices Amendment Australian Consumer Law Act No 2 2010 c Appliance means any Electrolux product purchased by you accompanied by this document ASC means Electrolux authorised serviced centres Electrolux means Electrolux Home Products Pty Ltd of 163 O Riordan Street Mascot NSW 2020 ABN 51 004 762 341 in respect of Appliances purchased in Australia and Electrolux NZ Limited of 3 5 Niall Burgess Road Mount Wellington in respect of Appliances purchased in New Zealand f major failure as referred to in clause 10 of this warranty has the same meaning referred to in the ACL and includes a situation when an Appliance cannot be repaired or it is uneconomic for Electrolux at its discretion to repair an Appliance during the Warranty Period g
Download Pdf Manuals
Related Search