Lock `n Go - Home Depot
Contents
1. Empty and clean the Fire Bowl after each cooking session so excessive grease and ashes do not accumulate See Cleaning instructions on next page e Store your charcoal grill in a cool dry place Do not store charcoal and lighter fluid indoors e Store out of the reach of children e Do not store additional charcoal and lighter fluid under or near the grill while it is hot To avoid a fire or explosion do not store charcoal or lighter fluid near a heat source Always cap the lighter fluid when not in use Preparation for Assembly TOOLS NEEDED Phillips head Screwdriver and a 3 8 open end wrench or a pair of pliers LAY OUT AND IDENTIFY ALL PARTS DO NOT DISCARD CARTON OR PACKING UNTIL YOUR GRILL IS COMPLETELY ASSEMBLED READ ALL ASSEMBLY AND SAFETY INSTRUCTIONS IN THE OWNER S MANUAL BEFORE YOU START If you need replacement parts refer to the Parts Illustrations to find the exact parts you need If you have any questions or need help contact Customer Service at 1 800 251 7558 or go to www onefiregrills com Be sure to have the grill model number If you need a replacement part under warranty a proof of purchase will be necessary You will be asked to forward your proof of purchase via e mail or to fax your proof of purchase to 423 639 2570 and reference your model number It is important to register your grill and retain your receipt Part Description Quantity 1 _Leg 3 2 _ 10 24 x 5 8 Bolt 8 3 _Lock Bra2. Lock n Go Model 2010 Charcoal Grill User s Manual AAA For Outdoor Household Use Only Not for Commercial Use Need Help Need to Register Your Grill Looking for Parts amp Accessories an G RIL LS o Man Visit us online at www onefiregrills com Or call Customer Service at 1 800 251 7558 A Dimons FRO e This instruction manual contains important information necessary for the proper assembly and safe use of this appliance Failure to follow these instructions could result in death or serious injury from explosion or fire Read and follow all warnings and instructions carefully before assembling or using this appliance e Keep this manual for future reference SAVE THESE INSTRUCTIONS P N 03 5175 0X Rev 20140521 ADANGER CARBON MONOXIDE HAZARD This appliance can produce carbon monoxide an odorless toxic gas Using it in an enclosed space can kill you Never use this appliance in an enclosed space such as a camper tent car or home This appliance is not intended for and should never be used as a heater Meco Corporation strives to be a quality supplier of consumer products If we omitted any parts needed for assembly or you need troubleshooting information please contact us using our toll free number or visit our website It is important to register your grill and retain your receipt 1 800 251 7558 Consumer Service Department 8 am 4 30 pm E S T Monday Friday MECO CORPORATION 1 423 639 1171 Tele
3. Tennessee factory since 1968 Back in fifty nine we were known as Metals Engineering Company and our first MECO grills were sold all across America and Europe We re still getting letters and emails from folks who use their Swinger grills that have been in their family for more than 20 years By last count we ve sold more than 20 million quality BBQ grills Like many American companies who have managed to prosper through the years we re now a global supplier with global manufacturing operations But we always put America and Americans first doing everything we can to grow and nurture our USA based operations and helping to keep America strong and Americans working Thank you so much for your support Sincerely The Entire Family of Meco Employees To validate your warranty register your grill at www onefiregrills com Replacement parts require proof of purchase Please save your receipt FIRE
4. at least 10 feet away from your house or building e Always make sure the grill is on a level stable surface and not tilted toward the front or back Do not use the grill in a garage breezeway carport porch high traffic area on or under any surface that can catch fire Do not use a charcoal grill indoors on recreational vehicles or on boats To reduce the risk of serious injury or death from explosion or fire e Make certain you leave the Hood off until the flames have died down e Should electrically operated starters be used be sure they are properly grounded according to local codes Electrical cords should be placed away from walkways or traffic areas e Do not use lighter fluid an electric fire starter solid or chimney starters with instant light charcoal This could cause flame ups unpleasant fumes and odors e Use barbecue mitts and long handled tongs to spread out the hot charcoal e If there is any type of fire that threatens either personal safety or property call the fire department To reduce risk of burns from the hot air and steam trapped inside open the Hood carefully when grill roasting e Do not grasp the Cooking Grid with your hands while it is hot Use barbecue mitts for handling If flare ups occur close the Vents for at least one minute to stop flare up Do not use water To reduce the risk of serious injury or death Allow the grill to cool completely before cleaning transporting or storing
5. charcoal has cooled Pour out the ashes or wrap them in the aluminum foil from the bottom of the Bowl Never put hot ashes in a garbage container You can save any leftover charcoal for use next time you cook Use a garden hose to wash out accumulated grease and ashes Let the grill dry before closing and storing Cooking grid Use a detergent and hot water solution just as you would for any cooking equipment A stiff brush may be helpful in removing heavy grease deposits Hood and Bowl Dampen a cloth in hot water and a detergent solution Then wipe both the inside and outside of the hood and bowl CAUTION Be careful around sharp edges of the grill Wipe all areas dry before storing Note Do not use oven cleaner or abrasive cleaner on your grill This may cause damage to the paint finish Storage After you have cleaned your grill store it in a clean dry area Leave all the vents open so moisture does not collect inside causing rust If you store your grill outside close the top vent to keep the rain out If rust appears on your grill clean and buff the affected area with steel wool Touch up bare metal with a high heat paint specified for barbeque grills Follow paint manufacturer s instructions for use 4 Thank you for purchasing your neFire Ghakcoal Grii You JA Supported ii American Company We ve been a family owned American manufacturing company since 1959 and have been con tinuously making BBQ Grills in our East
6. cket 3 4 10 24 Lock Nut 8 5 Bowl 1 6 Cover Plate 1 7 _Acorn Nut 3 8 Reflector Pan 1 9 Cooking Grid 1 10 10 24 x 1 Bolt 5 11 Hood 1 12 Vent Damper 2 13 Handle Bracket 1 14 _ 8 x 5 8 Screw 2 15 _Wood Handle 1 DE Step 1 Bowl Assembly Attach Leg 1 to Bowl 5 by hooking the tabs on the Leg into the two slots under the oval hole in the side of the Bowl Rotate the Leg up until the top hole in the Leg aligns with top hole in the side of the Bowl Place a Lock Bracket 3 against inside of Bowl with the lip at the bottom of the Bracket fitting into the wide Bowl slot between the round and oval holes Insert 10 24 x 5 8 Bolt 2 through the hole in the Leg Bowl and Lock Bracket Fasten in place with 10 24 Lock Nut 4 and tighten Repeat for other two Legs Place Bowl Leg assembly on a flat work surface Step 2 Insert Bolt 10 24 x 5 8 2 through the hole next to the rectangular opening in the side of the Bowl then through oval hole in Cover plate 6 Fasten with Acorn Nut 7 but do not tighten Slide to left and hook lip inside Bowl Tighten Acorn Nut Step 3 Install Charcoal Pan 8 into Bowl by sliding it under the Lock Bracket bolts and dropping to the bottom of the Bowl The straight edge of the Charcoal Pan should be on the opposite side from the cover plate Install cooking Grid 9 by placing it on the Leg Lock Bracket bolts that extend inside the Bowl Step 4 Hood Assembly Insert 10 24 x 1 Bolt 10 fr
7. mes since the grill will become very hot Do not move a charcoal grill when in use or hot Do not allow children to operate or play near a charcoal grill Keep animals and bystanders out of the grill area Do not leave grill unattended Allow grill to cool before handling parts or cleaning To avoid a fire allow coals to burn out completely and let the ashes cool for 48 hours before dispos ing of them Do not attempt to extinguish a grease fire with water or other liquids Have an ABC fire extinguisher nearby Always have an ABC fire extinguisher baking soda a bucket of sand or a garden hose ready in case of an uncontrolled fire WARNING Combustion by products produced when using this product contain chemicals known to the State of California to cause cancer birth defects or other reproductive harm This product contains chemicals known to the State of California to cause cancer and or birth defects or other reproductive harm To reduce the risk of serious injury or death from explosion or fire Be careful when burning charcoal to avoid getting burned from flame heat or hot coals e Be aware of the wind blown sparks e The use of alcohol prescription or non prescription drugs could impair the consumer s ability to properly assemble or safely operate this appliance To reduce the risk of serious injury or death from explosion or fire e Locate your grill an open area away from buildings dry leaves or brush and
8. om the outside through a hole in the rim of the Hood 11 Hold bolt head firmly against the outside of the Hood rim and fasten in place witha 10 24 Lock Nut 4 Tighten securely Note Smooth bolt head does not need screwdriver This Bolt acts as the lock when engaged in the Lock Bracket on the Bowl Repeat for other two Bolts and Nuts around Hood lip Step 5 Insert a 10 24 x 5 8 Bolt 2 through hole in Vent Damper 12 then through the small hole nearest the 2 vent hole in the top of the Hood Fasten with an Acorn Nut from inside hood Tighten the Acorn Nut so that the Vent Damper fits snug against the Hood but can still rotate over large the 2 vent hole Repeat for other Vent Damper Step 6 Insert a 10 24 x 5 8 Bolt 2 through one bottom hole in the Handle Bracket 13 then through the remaining small holes in the top of the Hood Fasten with a Lock Nut from inside hood Repeat for other side of handle bracket Tighten both sides securely Step 7 Place the Wood Handle 15 between the upright legs of the Handle Bracket so the holes in the wood handle line up with the holes in the Handle Bracket Fasten in place with one 8 x 5 8 Screw 14 in each side Your Lock n Go grill is now ready for use but FIRST READ IMPORTANT SAFEGUARDS and Cooking Instructions on the following pages LOCK E q UNLOCK NOTE ABOUT THE LOCK N GO FEATURE To lock the hood to the bowl for transportation or storage place the Hood on
9. phone 1500 Industrial Road www onefiregrills com 1 423 639 2570 Fax E Greeneville TN 37745 USA To reduce the risk of serious bodily injury or death Never use a barbecue grill unless all parts of the unit are firmly in place and the grill is stable Never use gasoline kerosene alcohol or other volatile fluids as a starter They can explode Do not use charcoal grill as a soace heater Do not use aerosols or store flammable liquids or materials near this charcoal grill Cap lighter fluid immediately and place a safe distance from the grill Instant light briquettes already have the starter blended in Do not use lighter fluid an electric starter solid or metal chimney starters Do not add more instant light briquettes once the fire has been lit To avoid flame ups unpleasant fumes and odors add regular charcoal briquettes if needed Once the barbecue grill has been lit do not touch the charcoal briquettes wood chunks to see if they are hot Never add lighter fluid to already hot or warm coals Do not close Hood on flaming charcoal If closed and re opened the flames could leap out and burn Do not wear loose clothing example hanging shirt tails clothing with frills etc around a charcoal grill while in use or hot Do not lean your body over the charcoal grill when lighting it while it is hot or is in use Do not touch hot surfaces Use heat resistant gloves long handled tongs or barbecue mitts at all ti
10. the Bowl and rotate it clockwise until the Bolts in the rim of the Hood engage completely in the Lock Brackets attached to the Bowl To unlock the Hood simple rotate it counterclockwise ALWAYS BE SURE THAT THE HOOD IS SECURELY LOCKED AT ALL BRACKETS BEFORE LIFTING THE GRILL STARTING A CHARCOAL FIRE IN YOUR OneFire LOCK N GO GRILL STEP 1 Use a high quality hardwood charcoal to make sure you get a good fire Charcoal briquettes made from maple oak birch or elm woods will burn clean with very little smoke and without unpleasant odors STEP 2 Remove the hood STEP 3 Remove the Cooking Grid Line the bottom of the Bowl with heavy duty aluminum foil STEP 4 Place about two pounds of charcoal 25 30 briquettes in the bottom of the grill STEP 5 Make a pyramid shaped stack in the center of the Bowl and pour on charcoal lighter fluid following the instruc tions on the container Warning Do not use lighter fluid if you are using instant light briquettes or an electric fire starter STEP 6 Let the lighter fluid soak in for approximately one minute STEP 7 Carefully light the charcoal and let it burn for 20 to 30 minutes or until it is covered with a light gray ash NOTE For a hot fire in a hurry use a fan or a bellows to create extra air movement over the charcoal Be careful not to blow the ashes out of the grill STEP 8 Use long handled tongs to arrange the charcoal in a checkerboard pattern Leave about one half inch of space be
11. tween each piece of charcoal This will help you to avoid flare up from the meat drippings and will give you more even heat for grilling COOKING ON YOUR OneFire LOCK N GO GRILL 1 ADJUSTABLE DRAFT Leave the hood vents open for the most heat close them to lower the heat It takes a few minutes for the charcoal to react to the vent adjustment 2 SMOKING For true smoke flavor use chips or chunks of wood from nut or fruit trees such as hickory walnut cherry or apple Soak the chips in water overnight or at least 2 hours before cooking so they will not burn so quickly when you put them on the charcoal After you get the fire started and charcoal spread out scatter the soaked chips on top of the hot charcoal using tongs Spray the Cooking Grid with cooking spray so food does not stick Place the meat on the grid close the hood and adjust the vents for the desired heat 5 FLARE UPS Close the vents for at least one minute to stop flare ups You do not have to use water 6 PUTTING OUT THE CHARCOAL Save your charcoal to use again by closing the hood vents The charcoal will go out in a little while and the next time you cook you will need to add less new charcoal CARE OF YOUR OneFire LOCK N GO GRILL For easier cleaning and before each time you cook line the bottom of the fire bowl with heavy duty or a double layer of aluminum foil Ashes Remove the ashes as soon as possible after each time you cook but wait until the
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