WHAT TO DO IF YOU SMELL GAS
Contents
1. left rear corner of the range right rear corner of the range O AORN EN Instructions for the installer 2 1 Product dimensions Overall dimensions location of electrical connection points 30 762 mm A 45 mm 1 gt A B 750 mm 29 Ie i c 805 mm 31 D C 155 mm 6 1 8 N 175 mm 6 D 207 mm 8 gt 35 37 908 940 mm 4 y Check the location where the range is to be installed The range should be positioned for convenient access in the kitchen NOTE Observe all governing codes and ordinances Any openings in the wall or floor where the range is to be installed must be sealed Some cabinet and building materials are not designed to withstand the heat that the oven produces during baking Check with your builder or cabinet supplier to make sure that the materials used will not discolor delaminate or sustain other damage The cabinet opening dimensions that are shown must be used The indicated dimensions are the minimum clearances When installing a range under existing cabinets that do not satisfy the minimum cabinet clearances install a rangehood over the cooking surface to avoid burn hazards An air curtain or other overhead range hood which operates by blowing a downward airflow onto a range shall not be used in conjunction with the gas range unless the hood and range have been designed tested i2. Make sure that the anti tip device is re engaged when the range is moved The wall mounted brackets should anchor the sides of the range primary system or in case of floor mounted brackets they should anchor the rear of the range to the ground Do not operate the range without the anti tip device in place and engaged Failure to do so can result in death or serious burns to children or adults A WARNING PRIMARY FASTENING SYSTEM Visually check that the wall mounted brackets are inserted into the appropriate lateral hooks on both sides NOTE This range is NOT designed for installation in manufactured mobile homes or in recreational vehicles RVs DO NOT install this range outdoors To reduce the risk of fire electrical shock personal injury or damage when installing the range some basic safety precautions must be followed including Read all instructions Proper installation is your responsibility Have a qualified technician install and ground this appliance in accordance with these installation instructions It is the responsibility of the installer to comply with installation information specified on the model serial ID plate This plate is visibly positioned in the oven door frame and must not be removed CAUTION To eliminate the risk of burns or fire caused by reaching over hot surface burners do not store items directly above the rangetop Important Safety Instructions ELECTRICAL GROUNDING
3. align with the anti tip brackets on the range ap eee j 7 PS 2 11 EN Instructions for the installer 5 ELECTRICAL REQUIREMENTS A WARNING ELECTRICAL GROUNDING INSTRUCTIONS ELECTRICAL SHOCK HAZARD Plug into a grounded 3 prong outlet Do not cut or remove the grounding prong Do not use an adaptor Do not use an extension cord Check with a qualified electrician if you are not sure whether the range is grounded FAILURE TO FOLLOW THESE INSTRUCTIONS COULD RESULT IN LOSS OF LIFE FIRE OR ELECTRICAL SHOCK Make sure that the power line rating matches the specifications indicated on the ID plate located on the back of the appliance This ID plate must never be removed f codes permit and a separate grounding wire is used it is recommended that the suitability of the ground path be checked by a qualified electrician Check with a qualified electrician if you are not sure whether the range is properly grounded Do not ground to a gas pipe A 120 volt 60 Hz AC only 15 ampere fused electrical supply is required A time delay fuse or circuit breaker is recommended It is recommended that a separate circuit serving only this appliance be provided 5 0 1 Recommended Grounding Method For your personal safety this range must be grounded This range is equipped with a 3 prong grounding plug To minimize possible shock hazard t
4. FIED TECHNICIAN 7 INSTRUCTIONS FOR THE USER these instructions contain user advice a description of the controls and the correct procedures for cleaning and maintenance of the appliance EN Important Safety Instructions 1 IMPORTANT SAFETY INSTRUCTIONS READ AND SAVE THESE INSTRUCTIONS Your safety and the safety of others are very important We have provided many important safety messages throughout this manual and on the appliance Read all the instructions before using the appliance and always obey all safety messages RECOGNIZE SAFETY INFORMATION This is a safety alert symbol This symbol alerts you to potential hazards that can result in severe personal injury or loss of life UNDERSTAND SIGNAL WORDS A signal word DANGER WARNING or CAUTION is used with the safety alert symbol DANGER denotes the most serious hazards It means you could lose your life or be seriously injured if you do not immediately follow the instructions WARNING means you could lose your life or be seriously injured if the instructions are not followed CAUTION indicates a potentially hazardous situation which if not avoided could result in minor to moderate injury The safety messages will inform you of potential hazards on how to avoid the risk of injury and what can occur if the instructions are not followed IMPORTANT Installation gas connections and grounding must conform to applicable codes Observe all governing codes an
5. REQUIRED See the Electrical Requirements section It is the customer s responsibility 1 To contact a qualified electrician to install the appliance 2 To ensure that the electrical system is adequate and conforms with the national ANSI NFPA 70 ELECTRICAL CODE latest edition Or the CANADIAN ELECTRICAL CODE C22 11 1 and C22 2 No 01982 or latest edition and all local codes and ordinances IMPORTANT Observe all governing codes and ordinances Before you plug the electrical cord into an outlet make sure that all the appliance controls are in the OFF position Never modify or alter the construction of the appliance For example do not remove adjustable legs panels wiring or anti tip brackets screws CAUTION This unit is designed as a cooking appliance For safety purposes never use it for warming the room or as a space heater Do not obstruct oven vents or openings for heat exhaust Test the appliance immediately after installation following the instructions in this booklet If the appliance does not work properly disconnect it from the electrical power supply and call the service center DO NOT attempt to repair the appliance All adjustments and servicing must be performed by qualified installers or service technicians Do not leave the packing material around the home Sort the various items of waste and take them to the nearest specialized waste collection facility This appliance is intended for home u
6. Table of Contents Important Safety Instructions EN 1 IMPORTANT SAFETY INSTRUCTIONS 00 0 0 e etter eee eee ee esse errr essa eeeesaaaeeeeesaaaneeseaes 4 2 DUE INS ION RE QUIREMENT marean E see poronecosacannnaes a enteseyaycaneencsd te aeen ay nceateassae 7 3 UNPACKING MOVING AND POSITIONING THE RANGE cee eee cere eee teee rere eeaaaeeees 9 4 WALL ATTACHMENT AND THE ANTI TIP DEVICE 00 0 eeeceeeeeeeeeeeeeeeeeeeaeeeeeeeeaaeeeees 10 S E CEOTRICAE REQUIREMENT ste Sipe deere erecieecct E 13 6 GAS SUPPLY REQUIREMENTS 2 0 ceceeee cree eee ee reese eee eee eaeeeeeeeeaaeeeeeeaaeeeeeaaaaeeeseaaaaes 14 WARNING It the instructions contained in this manual are not followed precisely fire or explosion may result causing property damage personal injury or loss of life Do not store or use gasoline or other flammable vapors or liquids near this or any other appliance WHAT TO DO IF YOU SMELL GAS Do not try to light any appliance Do not touch any electrical switches Do not use any telephones in your building Immediately call your gas supplier from a neighbor s phone Follow the gas supplier s instructions If you cannot reach your gas supplier call the fire department Installation and service must be performed by a qualified installer service agency or gas supplier TECHNICIAN ANY TECHNICAL PROCEDURES MUST BE CARRIED OUT BY AN AUTHORIZED NOTE THIS APPLIANCE MUST BE INSTALLED SOLELY AND EXCLUSIVELY BY A QUALI
7. be easily opened and closed l Do not block access to the shut off valve The valve is necessary 4 for turning the gas to the appliance on or off To Range Shutoff Valve open position Incoming line pressure upstream from the regulator must be 1 2 5 cm W C P higher than the manifold pressure in order to check the regulator Incoming line pressure to the regulator should 5 be as follows for operation and checking the regulator setting NATURAL GAS manifold pressure 4 W C P Incoming line pressure 3 5 10 5 W C P LP GAS manifold pressure 11 W C P Incoming line pressure 8 0 13 W C P Line pressure testing Testing above 112 PSI 3 5 kPa with water column pressure of 14 35 6 cm gauge The range and its individual shut off valve must be disconnected from the gas supply piping system 6 during any pressure testing of that system at test pressures greater than 1 2 psig 3 5 kPa Testing below 112 PSI 3 5 kPa with a water column pressure of 14 35 6 cm gauge or lower The range must be isolated from the gas supply piping system by closing the respective manual shut off valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1 2 psig 3 5 kPa 14
8. d ordinances This appliance is intended for home use only Use this appliance only for its intended purpose The manufacturer cannot be held liable for damage caused by improper use of this range This appliance complies with current safety regulations Improper use of this range can result in personal injury and material damage Read all the instructions before installing or using the range for the first time Keep these operating instructions in a safe place and pass them on to any future user NOTE This range is manufactured for use with natural gas To convert the appliance to LP Propane gas see the instructions in the Gas Conversion Kit provided in the literature package The proper gas supply connection must be available See Gas supply requirements In the State of Massachusetts the following installation instructions apply Installation and repairs must be performed by a Massachusetts qualified or licensed contractor plumber or gas fitter If using a ball valve it shall be the T handle type A flexible gas connector when used must not exceed 3 feet Important Safety Instructions EN TIP OVER HAZARD A child or adult can tip the range and be killed A WARNING Make sure that the anti tip device has been properly installed and engaged The wall mounted brackets should anchor the sides of the range primary system or in case of floor mounted brackets they should anchor the rear of the range to the ground
9. ewed into their couplings then lower the range gently to prevent the legs and mounting hardware from being subject to any undue strain Instead of tilting the unit it is recommended that a pallet or lift jack be used For proper performance the range must be leveled The range is leveled by adjusting the four legs to ensure that the unit is on a perfectly level plane To accomplish this screw or unscrew the second part of the legs The adjustment range of the screw is 5 1 37 inches 35 mm C Q o N N S Q X rep NOTE this appliance must only use the specific leveling legs provided by the manufacturer EN Instructions for the installer 4 WALL ATTACHMENT AND THE ANTI TIP DEVICE A WARNING All ranges can tip Bodily injury can result Install the anti tip device packed with the range See installation instructions FAILURE TO FOLLOW THESE INSTRUCTIONS CAN RESULT IN LOSS OF LIFE OR SERIOUS BURNS TO CHILDREN AND ADULTS ELECTRICAL SHOCK HAZARD Use extreme caution when drilling holes into the wall or floor There may be concealed electrical wiring located behind the wall or under the floor Identify the location of the electrical circuits that could be affected by the installation of the anti tip device then turn off power to these circuits Failure to follow these instructions may result in electrical shock or other personal injury CAUTION PROPERTY DAMAGE Contact a qualified installe
10. he cord must be plugged into a mating 3 prong grounding receptacle grounded in accordance with the National ANSI NFPA 70 Electrical Code latest edition or the Canadian Electrical Code CSA and local codes and ordinances If a mating receptacle is not available it is the personal responsibility and obligation of the customer to have a properly polarized and grounded 3 prong outlet installed by a qualified electrician Copies of the standards listed above may be obtained from National Fire Protection Association 1 Batterymarch Park Quincy Massachusetts 02169 7471 CSA International 8501 East Pleasant Valley Road Cleveland OH 44131 5575 12 Instructions for the installer EN 6 GAS SUPPLY REQUIREMENTS EXPLOSION HAZARD Use a new AGA or CSA approved gas supply line Install a shut off valve Securely tighten all gas connections If connected to LP have a qualified technician ensure that the gas pressure does not exceed a 14 W C P Examples of qualified technicians include licensed heating personnel authorized gas company personnel and authorized service personnel Failure to do so can result in loss of life explosion or fire NOTE Observe all governing codes and ordinances The range must be connected to a standard gas supply This installation must conform with all local codes and ordinances In the absence of local codes 1 installation must conform to American National Standard National Fuel Ga
11. n accordance with ANSI Z21 1 and listed by an independent testing laboratory for combination use This type of ventilation system may cause ignition and combustion problems with the gas cooking appliance resulting in personal injury or unintended operation Instructions for the installer EN 3 UNPACKING MOVING AND POSITIONING THE RANGE CAUTION This unit is designed as a cooking appliance For safety purposes never use it for warming the room or as a space heater lt is recommended that the grates the griddle plate and burner heads burner caps front kick panel and oven racks be removed to facilitate handling This will reduce the weight for moving Remove the outer carton and packing material from the shipping base Remove angle mounting brackets from the range Due to the weight a dolly fork lift with soft rubber tread wheels should be used to move this unit The weight must be supported uniformly across the bottom The floor under the legs should be protected wood strips carpet paneling etc before pushing the unit into position The anti tip device must be installed and the gas and electrical connections should be made before the range is placed in its final position Ensure that the burner caps are correctly positioned on the burner bases on the rangetop Legs should be installed near to where the appliance will be used as they are not secure for long transit Keep the unit raised so the legs can be scr
12. r or contractor to determine the proper method for drilling holes through the wall or floor material such as ceramic tile hardwood etc Failure to follow these instructions may result in damage to wall or floor coverings 4 1 Instructions for wall mounting The anti tip brackets are to be attached to the rear wall as shown The height of bracket location from the floor is determined after the range legs have been adjusted to the installation height as shown in the installation instructions and the range has been leveled 1 Level the range 2 From the floor using the measure the height adjustable LJ e of the notch found leveling legs YY WIL on the bracket This V o o notch corresponds my REN to the centerline of Ym the holes for the ON screws that will gt N fasten the brackets WOS to the wall 10 X Instructions for the installer 3 Attach the two anti tip brackets to the wall using an appropriate fastener for example screws appropriate for the type of wall Respect the heights indicated in the figures using the appliance s dimensions as a guide Type of screw recommended 1 4 C30GGXU 30 762 mm tt a ad errs yen gey Paa a a a omg Pee RR rere E E E E E E eR eS AA Ah EE a a a a E E E nara r 4 ir baa a aaa eg a N RO e ais Tae A EE a E A E a eee Me ee ee ee ad Front view 4 Correctly position the range so that the two 7 vea screws perfectly
13. s Code ANSI 2223 1 latest edition or CAN CGA B149 1 or 2 If local codes permit a flexible metal appliance conductor with the new AGA or CSA design certified 4 5 feet 1 2 1 5 m long 1 2 or 3 4 ID NPT is recommended for connecting this range to the gas supply line 2 Do not bend or damage the flexible connector when moving the range The pressure regulator has 3 8 female pipe threads You will need to determine the fittings required depending on the dimension of your gas supply line the flexible metal connector and the shut off valve Always use pipe joint compound made for use with NATURAL GAS and L P GAS between pressure regulator D and NPT adaptor C and between pressure regulator D and pipe E If a r 6 flexible metal conductor is used make sure that the tubing is not A gt as kinked al 3 Use only pipes E conforming to standard regulations in force inserting gasket B supplied between fitting A adaptor C Always apply a suitable sealing substance such as Teflon tape between pressure regulator D and adaptor C and between pressure regulator D and pipe E E A WARNING The tightening torque of adaptor C must not be greater than 36 ozf 10 Nm 13 EN Instructions for the installer The supply line must be fitted with an approved shut off valve This valve should be located in the same room as the cooktop and should be in a location where it can
14. se only Use this appliance only for its intended purpose The manufacturer cannot be held liable for damage caused by improper use of this range A WARNING This appliance complies with current safety regulations Improper use of this range can result in personal injury and material damage Read all the instructions before installing or using the range for the first time Keep these operating instructions in a safe place and pass them on to any future user SAVE THESE INSTRUCTIONS Instructions for the installer EN 2 DIMENSION REQUIREMENTS CLEARANCE MODEL A B Cc ga 14 Lt N 766mm 636mm 216MM 912mm 457mm 610mm 330mm 150mm C30GGXU 30 es 25 5 8 L 30 5 18 5 94 13 5 E a 1 min when bottom of wood or metal cabinet is protected by not less than 4 0 64 cm flame retardant millboard covered with not less than No 28 MSG sheet steel 0 015 0 4 mm stainless steel 0 024 0 6 mm aluminum or 0 020 0 5 mm copper 35 889 mm min clearance between the top of the cooking surface and the bottom of an unprotected wood or metal cabinet max upper cabinet depth min cabinet opening width upper cabinet to countertop min clearance from the sides of range to side wall or other combustible material S7 NOTE Install with zero clearance sides and back Grounded outlet Gas supply line Position within 11 3 300 mm from the X Position within 11 300 mm from the
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