Bull 7 Burner Premium Cart
Contents
1. Use only factory authorized parts The use of any part that is not factory authorized can be dangerous This will also void your warranty IMPORTANT Keep this assembly and operating instruction manual for referral and for replacement parts ordering CAUTION Gas valves are preset at the factory If you wish to convert at some later date be sure to contact your gas supplier or grill dealer before making the conversion CAUTION A different gas valve must be installed when converting from one type of gas to another You will also need a data plate indicating what type of gas the grill uses 17 ILLUSTRATED PARTS LIST BULL Outdoor Products inc LIMITED WARRANTY Bull Out door Products Inc warrant s to the ori ginal purchaser at original site of delivery with proof of purchase of each Outdoor Gas Grill that wh subject to normal residential use it is free from defects in workmanship and materials for the periods specified below This warranty excludes grills used in rental or commercial ap plications It d oes not ap ply to rust corrosion oxidation or discoloration whi ch m ay occur duet o m oisture or overheat ing unl ess the affected component becomes inoperable It does not c over labor or labor related char ges There will be shipping and handling charge for the delivery of the warranty part s Component Warranty Period Cast Iron Bimmer RS as 5 Years Cast Brass Burnet 542 20 fe2. 521 2855 and our FAX num beris 909 988 4051 Please direct all correspondence to Bull Outdoor Products Inc Ontario CA 91761 ATTN W arranty Service Center Product repair as provided under this warranty is your exclusive remedy Bull Outdoor Products Inc shall not be liable for any incident al or consequential dam ages for breach of any express or implied warranty its products Except to the extent prohibited by applicable law any implied warranty or merchantability or fitness for a particular purpos e on this product to the duration of the above warranty Some states do not allow the exclusion or limitation of incidental or consequential damages or allow limitations on how long an implied warranty lasts so the above limitations or exclusions may not apply to you This warranty gives you specific legal rights and you may have other rights which vary from state to state Model Number Serial Number Date of Purchase Purchased From 19
3. all male pipe thread Apply compound or tape to at least the first three threads when making the connection Remove plastic cap from regulator installed on grill Attach stainless steel flex line 3 8 flare female end to the regulator Attached the other end of flex line to shut off valve thru a nipple Shut Off Attach a shut off valve to gas supply pipe Stainless Valve PERFORM GAS LEAK CHECK SEE PAGE 2 Flexline PROPANE GAS CONNECTIONS CYLINDER VALVE ES PRESSURE The LP gas pressure regulator and hose assembly supplied with this unit SLACK COUPLING NUT must be used without alteration If this assembly needs to be replaced use only the type 1 specified in the parts list supplied with this unit Peon 1 BE Turn Clockwise Use a LP tank with a type 1 cylinder valve Make sure the tank is firmly K j secured in an upright position Turn the black coupling nut of the hose and regulator assembly in a clockwise direction Make sure it is completely threaded onto the cylinder valve before turning gas supply on PERFORM GAS LEAK CHECK SEE PAGE 2 OUTDOORS NATURAL GAS BBQ INSTALLATION SPECIFICATIONS NOTE Vents must be provided for combustion air on both sides of built in cabinet When choosing a location for your gas grill keep in mind that it should never be located under any overhead combustible construction The sides and back of the grill should not be any closer than 21 inches to combustible const
4. in a fire in and around the burner tubes This type of fire is known as FLASH BACKk and can cause serious damage to your grill and create an unsafe operating condition for the user Although an obstructed burner tube is not the only cause of FLASH BACK it the most common cause and frequent inspection and cleaning of the burner tubes is necessary ASSEMBLY INSTRUCTIONS Before attempting to assemble your gas grill check that all the necessary parts included by using the illustrated list The grill head is assembled and fire tested Inspect trolley parts for damage as you proceed Contact our service center or local dealer for replacement of any damaged parts Do not assemble or operate a BBQ grill that appears damaged We recommend for the assistance of another person when assembling some of the larger or heavier pieces 1 Remove four casters and screw package from drawer Assemble two casters with brake marked L to left of bottom panel and assemble the other two R casters w o brake to right side with 16 pieces of 3 8 X5 8 bolts Four for each 2 Place the grill head on the top of trolley with 6 piece of 1 4 1 2 screws Make sure 6 screws are tightening Note Remove four handles from inside side shelf to outside Then assemble two side shelves by using 8 piece of M5 Hex Philip bolts Four for each side shelf 16 47 UNC 1727 NUT 3 Place four stainles
5. BULLE Outdoor Products Inc Ontario California 91761 ASSEMBLY amp OPERATING INSTRUCTIONS Model No 18038 High Grade Commercial Stainless Steel Bull 7 Burner Grill LP Model No 18039 High Grade Commercial Stainless Steel Bull 7 Burner Grill NG TABLE OF CONTENTS PAGE SAFETY INSTRUCTIONS sisi a n AN E E aE 2 ASSEMBLY INSTRUC TIONS aia 4 LIGHTING amp OPERATING INSTRUCTIONS 11 CLEANING amp MAINTENANCE 14 TROUBLESHOOTING 15 PARTS tod ree ery ene errr Tre htt tere ener erie ere eT tr ee er eer Te eT 16 WARRANTY reni nincs eei eai E aaa A SA AEO Rar Eaa 19 READ THE FOLLOWING INSTRUCTIONS CAREFULLY AND BE SURE YOUR GRILL IS PROPERLY INSTALLED ASSEMBLED AND CARED FOR FAILURE TO FOLLOW THESE INSTRUCTIONS MAY RESULT IN SERIOUS BODILY INJURY AND OR PROPERTY DAMAGE IF YOU HAVE QUESTIONS CONCERNING ASSEMBLY OR OPERATION CONSULT YOUR DEALER GAS APPLIANCE SERVICE REPRESENTATIVE OR YOUR GAS COMPANY NOTE TO INSTALLER LEAVE THESE INSTRUCTIONS WITH THE CONSUMER AFTER INSTALLATION NOTE TO THE CONSUMER RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE THIS OUTDOOR COOKING GAS APPLIANCE IS NOT INTENDED TO BE INSTALLED IN OR ON RECREATIONAL VEHICLES AND OR BOATS SAFE
6. BURNER 2 PCS 3 H SOFT TUBE SHORT 1 SET 3 SOFT 1 PCS 3 J WIRE LIGHTING SPARK SHORT 1 SET 3 K WIRE LIGHTING SPARK LONG 1 SET 3 L BRACKET for SPARK 2 PCS 3 M LID HANDEL FOR SIDE BURNER 1 SET ITEM DESCRIPTION QTY 4 CONTROL PANEL ASSEMBLY 4 1 CONTROL PANEL 1 SET 4 2 BEZEL MAIN BURNER SIDE BURNER 6 PCS 4 3 KNOB MAIN BURNER SIDE BURNER 6 PCS 4 4 SMOKER BOX 1 SET 4 5 KNOB INFRARED BURNER 1 SET 4 6 BEZEL INFRARED BURNER 1 PCS 5 DRAWER FRAME ASSEMBLY 5 1 DRAWER FRAME ASSEMBLY 1 SET 5 2 DRAWER ASSEMBLY 2 SET 6 CART FRAME ASSEMBLY 6 1 CART TOP PANEL 1 PCS 6 2 CART SIDE PANEL LEFT 1 PCS 6 3 FRONT DOOR LEFT 1 SET 6 4 CROSS METAL BAR FRONT 1 PCS 6 5 CASTER w BRAKE 2 PCS 6 6 CART BOTTOM ASSEMBLY 1 SET 6 7 2 6 8 FRONT DOOR RIGHT 1 SET 6 9 CART SIDE PANEL RIGHT 1 PCS 6 10 CROSS METAL BAR REAR 1 PCS 6 11 CART REAR PANEL GAS TANK 1 SET 6 12 CART REAR PANEL 1 PCS 6 13 BOTTLE BOX 1 PCS HOW TO ORDER REPLACEMENT PARTS Please refer to the parts list To make sure you obtain the correct replacement parts for your gas grill the following information is required to assure getting the correct part 1 Gas grill model number see data sticker on grill and type of gas hook up 2 Reference number of replacement part needed 3 Description of replacement part needed 4 Quantity of parts needed IMPORTANT
7. ING RACK 1 PCS 2 5 WARMING RACK BRACKET 2 PCS 2 6 ROTISSERIE KIT 1 SET 2 7 ROTISSERIE MOTOR 1 PCS 2 8 ROTISSERIE MOTOR BRACKET 1 PCS 3 BOWL ASSEMABLY 3 1 BOWL 1 SET 3 2 BOWL BACK PANEL 1 PCS 3 3 FLAME TAMER SMOKER BOX 1 PCS 3 4 LIGHTING SPARK 1 SET 3 5 HRAT SHIELD 3 PCS 3 6 COOKING GRID 4 PCS 3 7 FLAME TAMER MAIN BURNER 4 PCS 3 8 BRASS BAR BURNER 4 SET 3 9 SIDE SHELF 2 PCS 3 9 1 STAINLESS STEEL HANDLE 4PCS 3 9 2 STAINLESS STEEL HOOK 4PCS 3 10 WIRE LIGHTING SPARK 1 PCS 3 11 GAS VALVE ASSEMBLY MAIN BURNER 4 SET 3 12 GAS VALVE ASSEMBLY INFRARED BURNER 1 SET 3 13 GAS VALVE ASSEMBLY SIDE BURNER 2 SET 3 14 MANIFOLD 1 SET 3 15 TAG LIGHTING INSTRUCTION 1 PCS 3 16 GREASE TRAY ASSEMBLY 1 SET 3 17 GREASE TRAY ASSEMBLY SIDE BURNER 1 SET 3 18 REGULATOR L P GAS ONLY 11 W C 1 SET 3 19 STAINLESS STEEL GAS CONNECTOR 1 SET 3 20 CONNECT FITTING 1 PCS 3 21 REGULATOR NG GAS ONLY 4 W C SET 3 22 CONNECT FITTING 1 PCS 3 23 STAINLESS SOFT TUBE 1 SET 3 24 NOZZLE INFRARED BURNER 1 SET 3 A LID for SIDE BURNER 1 SET 3 B GRID for SIDE BURNER 1 PCS 3 C BRASS CAP for SIDE BURNER 2 PCS 3 D BURNER SET for SIDE BURNER 2 SET 3 E BOWL for SIDE BURNER 1 PCS 3 F VENTURI for SIDE BURNER 2 PCS 3 G NOZZLE for SIDE
8. TY INSTRUCTIONS Read carefully before assembling and operating your gas grill This gas grill must be installed in accordance with local codes if in area without local codes with the latest edition of the National Fuel Gas Code ANSI 2223 1 In Canada installation must conform to the standard CAN CGA 1 b149 1 and or 2 Installation Code for Gas Burning Appliances and Equipment and any local codes WARNING Fuels used in gas or oil fired appliances and the products of combustion of such fuels contain chemicals known to the State of California to cause cancer birth defects and or reproductive harm This warning is issued pursuant to California Health amp Safety Code Sec 25249 6 THE LOCATION FOR YOUR GRILL DO NOT use your gas grill in garages porches breezeways sheds or other enclosed areas Your gas grill is to be used OUTDOORS ONLY with at least 21 from the back and side of any combustible surface The grill should not be placed under or on top of any surface that will burn Do not obstruct the flow of combustion and ventilation air around the grill housing PROTECT CHILDREN keep them away from grill during use and until grill has cooled after you are finished Do not allow children to operate grill FOR YOUR SAFETY DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance DO NOT store empty or full spare gas cylinders under or near this or any other applian
9. ait several minutes for any accumulated gas to clear out of the grill Keep lid closed and operate burner at the ON position when roistering WARNING Never operate Rotisserie Burner with main other burner s ON Warming Rack must be removed when Rotisserie Burner is ON Do not attempt to regulate the rotisserie burner by using the control knob This control has a fixed setting and is not adjustable NOTE Initially the Ceramic Panel will have a blue flame that after some time will change to an orange flame and the Ceramic Panel will glow an orange color This may not be evident in bright daylight To light Rotisserie Burner with a match Follow steps 1 through 2 above Insert lighted fireplace type match or long necked butane lighter placing flame near to the Ceramic Panel Press in control knob and rotate left counter clockwise to HI or ON setting to release gas Burner should light immediately 11 LIGHTING amp OPERATING INSTRUCTIONS OPERATING PROCEDURE Burn off Before cooking on your gas grill for the first time burn the grill to get rid it of any odors or foreign matter by igniting the burners closing the lid and operating at HI setting for about five minutes You may then either set the controls to OFF or cook on your grill immediately by turning the control knobs to a lower setting CAUTION DO NOT LEAVE GRILL UNATTENDED Preheating It is necessary to preheat the grill for a short t
10. ce Keep the fuel hose any electrical cord away from hot surfaces Protect fuel hose from dripping grease Avoid unnecessary twisting of hose Visually inspect hose prior to each use for cuts cracks excessive wear or other damage Replace hose if necessary NEVER test for gas leaks with a lighted match or open flame NEVER light grill with lid closed or before checking to insure burner tubes are fully seated aver gas valve orifices NEVER lean over cooking surface while lighting grill Use barbecue tools with wood handles and good quality insulated oven mitts when operating grill IF YOU SMELL GAS 1 Shutoff gas to the appliance at its source 2 Extinguish any open flame 3 Open grill lid to release any accumulation of fumes 4 If gas odor persists immediately contact your gas supplier CHECKING FOR GAS LEAKS NEVER TEST FOR GAS LEAKS WITH A FLAME prior to first use and at the beginning of each new season or if using LP whenever gas cylinder is changed it is a must that you check for gas leaks Follow these steps 1 Make a soap solution by mixing one part liquid detergent and one part water 2 Turn off heat control valve s and then turn on gas at source 3 Apply the soap solution to all gas connections bubbles will appear in the soap solution if connections are not properly sealed Tighten or repair as necessary 4 If you have a gas leak that you cannot repair turn off the gas at the source disconnect
11. ce must be isolated from the gas supply piping system by closing its individual valve WARNING Gas valves are preset at the factory to operate on LP or natural gas If you wish to convert be sure to contact your grill dealer FIRST PROPANE GAS SAFETY Your Propane gas grill is designed to operate on propane gas ONLY at a pressure regulated at 11 water column W C when equipped with the correct propane orifices on the valves and a propane regulator on the supply line regulated at the residential meter Your propane gas grill is designed to be used with a standard 20 Ibs gas cylinder and must be constructed and marked in accordance with specifications of the US Department of Transportation for Propane gas cylinders Always keep cylinder securely fastened in an upright position Never connect an unregulated propane gas cylinder to the grill Do not subject Propane cylinders to excessive heat CAUTION Never store a Propane gas cylinder inside a building or in the vicinity of any gas burning appliance WARNING Gas valves are preset at the factory to operate on LP or natural gas If you wish to convert be sure to contact your grill dealer FIRST BEWARE OF SPIDERS CAUTION BURNER TUBES MUST BE INSPECTED AND CLEANED BEFORE FIRST USE Spiders and small insects occasionally spin webs or make nests in the burner tubes during warehousing and transit These webs can lead to a gas flow obstruction which could result
12. e ow O NOTE If for some reason igniters fail to produce a spark the electrode tip burners can be lit with a match NOTE To light gas grill with a match follow steps 1 through 6 above Remove cooking grid and flame tamer from burner you wish to light Insert lighted fireplace type match or long necked butane lighter placing flame near to burner ports Press in control knob and rotate left to setting to release gas Burner should light immediately If more than one burner is needed repeat procedure with each burner Replace flame tamer and cooking grid Turn off burners not needed and adjust other burners to desired cooking temperature Lighting Rotisserie Burner if equipped The rear infrared rotisserie burner allows for slow rotisserie cooking of meats and poultry Infrared burners radiate heat onto the outer surface of the food This allows cooking without the grease drippings burning on the flame tamers To light Rotisserie Burner 1 Always open lid before lighting 2 Set ALL BBQ Grill control knobs to OFF and open gas supply LP cylinder or Natural Gas Valve 3 The Control knob is located at the middle of the Control Panel Push in control knob fully and rotate slowly 3 to 4 seconds about 1 4 turn to the left counter clockwise until a click is heard The 3 to 4 second duration should provide enough gas to light the burner If the burner does not light immediately return the control knob to OFF w
13. e CORRECTION Remove cooking grids flame tamers grease draining tray Remove burners from bottom of grill bowl by pulling cotter pin from beneath burner peg using a screwdriver or needle nose pliers Carefully lift each burner up and away from gas valve orifice Remove the orifice from each burner up and away from gas valve and gently clear any obstruction with a fine wire Re install each orifice reinstall burners over orifices and seat each burner peg into mounting bracket at bottom of grill bowl Replace cotter pins Replace cooking components and grease collectors If an obstruction is suspected in gas valve s or gas valve bracket please contact your gas grill dealer or gas appliance service person for assistance d Misalignment of igniter on burner CORRECTION Check for proper position of electrode tip The tip of the electrode should be pointing forward toward the front and free from grease for spark discharging The ignition wire should be connected to the valve ignition and electrode firmly Replace the ignition wire if the wire were broken or cracked With gas supply closed and all control knobs set to OFF check each positive igniter individually for presence of spark at electrode In turn push each control knob in fully and rotate about 1 4 turn to the left counter clockwise until click is heard the trigger hitting the strike block should produce a blue spark at the electrode tip Return control knob to OFF before checkin
14. fore you reinstall it in the cooking bowl CLEANING THE BURNERS IMPORTANT Gas control knobs should be in the OFF position and fuel line should be disconnected from gas valve manifold To reduce the chance of FLASHBACK the procedure below should be followed at least once a month or when your grill has not been used for an extended period of time 1 Remove burners from grill by carefully lifting each burner up and away from gas valve orifice 2 Wire brush entire outer surface of burner to remove food residue and dirt Clean any clogged ports with a stiff wire such as an open paper Clip 3 Inspect the burner for damage cracks or holes and if such damage is found order and install a new burner 4 After installation check to insure that gas valve orifices are correctly placed inside ends of burner tubes Also check position of spark electrode CLEANING THE GREASE TRAY The grease tray should be emptied and wiped down periodically and washed in a mild detergent and warm water solution ANNUAL CLEANING OF GRILL HOUSING Burn off the grill after every cookout will keep it ready for instant use however once a year you should give the entire grill a thorough cleaning to keep it in top operating condition 1 Shut off gas supply at source and disconnects fuel line from gas valve manifold Protect fuel line fitting 2 Remove and clean as explained before the cooking grids flame tamers and bumers 3 Remove warming rack and wash wi
15. fuel line from grill and immediately call your grill dealer and gas supplier for professional assistance 2 NATURAL GAS SAFETY Your Natural Gas grill is designed to operate on natural gas ONLY at a pressure of 4 water column W C regulated at the natural gas regulator attached at the back of the grill Check with your gas utility for local gas pressure and with your local municipality for building code requirements Check with your gas utility or with local building codes for instructions to install gas supply line or call a licensed and knowledgeable installer It is recommended that an ON OFF shutoff valve be installed at the gas supply source Outdoors after gas line piping exits outside wall and before quick disconnect or before gas line piping enters ground Indoors in the branch fuel line in an accessible location near the supply line Pipe sealing compound or pipe thread tape of the type resistant to the action of natural gas must be used on all male pipe thread Apply compound or tape to at least the first three threads when making the connection Disconnect your gas grill from fuel source when the gas supply is being tested at high pressures This appliance and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at pressures in excess of 1 2 psig 3 5 kPa Turn off your gas grill when the gas supply is being tested at low pressures This applian
16. g next igniter If re ignition is necessary While the gas grill is still hot you must wait for a minimum of five minutes before commencing to re ignite this allows accumulated gas fumes to clear If all checks corrections have been made and gas grill still fails to operate properly consult your grill dealer or gas appliance service person YELLOW FLAME Once the entire burner is operating check the flame color to be sure it is mostly blue some yellow color will be present because of impurities in the fuel If the flame is golden or yellow in color the reason could be seasoning salts oil film or other foreign matter on burner CORRECTION Either wash burner with mild detergent or operate burner at HI setting with lid closed for about 10 minutes FLASH BACK When fire occurs in and around the burner tubes immediately turn off gas at its source and turn the control knob s to OFF Wait until the grill has cooled then clean the burner tubes and burner ports as described on page 7 15 PARTS LIST Model No 18039 High Grade Commercial Stainless Steel Bull 7 Burner Grill NG Model No 18038 High Grade Commercial Stainless Steel Bull 7 Burner Grill LP ITEM DESCRIPTION QTY 1 LID FRONT ASSEMBLY 1 1 LID FRONT 1 SET 1 2 LID HANDLE 1 SET 1 3 HEAT INDICATOR 1 PCS 2 LID REAR ASSEMBLY 2 1 LID REAR 1 SET 2 2 INFRARED ROTISSERIE BURNER 1 PCS 2 3 LID REAR BACK PANEL 1 PCS 2 4 WARM
17. g of each barbecue season 1 Please read Safety Lighting and Operating Instructions carefully 2 Check gas valve orifices burner tubes and burner ports for any obstructions 3 PERFORM GAS LEAK CHECK SEE PAGE 2 10 LIGHTING amp OPERATING INSTRUCTIONS LIGHTING PROCEDURES Lighting Burner s 1 Become familiar with safety guidelines at front of manual DO NOT SMOKE WHILE LIGHTING GRILL OR CHECKING GAS SUPPLY CONNECTIONS 2 If your grill fuel source is a LP gas cylinder check to see that cylinder is filled Check the end of each burner tube is properly located over each valve orifice 4 Make sure all gas connections are securely tightened TEST FOR LEAKS WITH A SOAP SOLUTION NEVER WITH A FLAME Gas Leak Check instructions are on page 2 Always open lid before lighting Set ALL BBQ Grill control knobs to OFF and open gas supply LP cylinder or Natural Gas Valve 7 Ignite only the burners you intend to use using the same method for each Push in control knob fully and rotate slowly 3 to 4 seconds about 1 4 turn to the left counter clockwise until a click is heard The 3 to 4 second duration should provide enough gas to light the burner If the burner does not light immediately return the control knob to OFF wait several minutes for the gas to disperse and repeat the process After burner ignites repeat procedure with any other burner needed 8 Adjust control knob s to desired cooking temperatur
18. ime before cooking certain foods depending on the type of food and the cooking temperature Food that requires a high cooking temperature needs preheat for five minutes food that requires a lower cooking temperature needs only a period of two to three minutes There is no need to preheat for casseroles or other foods that require slow cooking COOKING TEMPERATURES HIGH Setting Use this setting only for fast warm up for searing steaks and chops and for burning food residue from the cooking grids after the cookout is over MEDIUM SETTING Use this setting for most grilling roasting or baking and for cooking hamburgers and vegetables LOW SETTING Use this setting for all smoke cooking rotisserie cooking and when cooking very lean cuts such as fish These temperatures vary with the outside temperature and the amount of wind Cooking With Indirect Heat You can cook poultry and large cuts of meat slowly to perfection on one side of the grill by indirect heat from the next burner The heat from the lighted burner circulates gently throughout the grill cooking the meat or poultry without any direct flame touching it This method greatly reduces flare ups when cooking extra fatty cuts because there is no direct flame to ignite the fats and juices that drip down during cooking Place a drip pan slightly smaller than the cut of meat on the cooking grids or flame tamer surface under the meat being cooked This will allow you to catch meat juice
19. king the rotisserie motor see rotisserie kit assembly shown below Since indirect heat is often used in cooking on a rotisserie a foil or aluminum drip pan is advisable to prevent excessive flare ups Generally the cooking grills are removed to allow for the swing of the rotisserie A basting pan is placed under the rotisserie area on top of the flame tamer s to catch the drippings WARNING Never operate Rotisserie Burner with main other burner s ON Warming Rack must be removed when Rotisserie Burner is ON Rotisserie Kit escriptio 110 vAC Motor w switch Motor Mount Bracket Spit Rod Shaft Collar 1 4 20 x 1 2 Thumbscrew Key Washer Counter balance Black Phenolic Handle 13 CLEANING amp MAINTENANCE CLEANING THE COOKING GRIDS After cooking turn control knobs to OFF and let grill cool before attempting to clean your cooking grids Before first use and periodically it is suggested that you wash the cooking grids in a mild soap and warm water solution You can use a washcloth or a vegetable brush to clean your cooking grids Take care not to chip the porcelain coating CLEANING THE FLAME TAMERS AND HEAT SHEILDS Washing the flame tamers and heat shields after every use is not necessary but periodically it is suggested you wash the them in a soap and warm water solution Use a wire brush to remove stubborn burned on cooking residue Dry the flame tamers and heat shields thoroughly be
20. nescaaihacaasd toenaacansnae 20 Years Stainless Steel Burner dics Oda ada vs oe sada aves Sens sade 5 Years Stainless Steel Flame Tamer 0c ccc cccese cece eee eeeeea tenes en een ea 3 Years Porcelain Cast Iron Cooking Grids 3 Years Stainless Steel Cooking Grids eee ee eee e nena eae Lifetim Gas ah ons Doge OAM TAS 1 Year Painted Frame Housing Cart Control Panel Igniter system and others 1 Year Stainless Steel Frame Housing Lifetim Our obligation under this warranty is lim ited to repa ir replacem ent at our option of the product during the warranty period The extent of any liability of Bull Outdoor Products Inc under this warranty is lim ited to repair replacem ent This warranty does not cover norm al wear of parts damage resulting from any of the following negligent use or misuse of the product use on improper fuel gas suppl y use cont rary to operat ing instructions or al teration by any person ot her t han our factory service center The warranty period is not extended by such repair or replacement Warranty claim procedure If yo u require service or parts for your Bull grill please contact our Warranty Service Center for factory direct assistance Our hours of operat ion are to 4 PM PST Our phone num ber is 800
21. r several times A TERE peg before lift up the burner jee OS 3 Wire brush entire outside surface of burner to remove loose corrosion 4 Clean any clogged hole with a stiff wire such as an open paper clip 5 Inspect the burner assembly for any opening caused by correction Cast Peg on bummer rests in hole 6 Replace burner and put cotter pin back to hole of the cast peg beneath the burner 7 Check the burner for proper location after replacing To assure the valve orifices are inside of the burner tubes See right drawing If the valve orifices do not fit inside the burner tubes lighting the burners may Ensure valve orifice inside burner tube cause explosion and or fire IGNITOR ELECTRODE CHECK With all control knobs set to OFF check each igniter individually for presence of spark at electrode In turn push each control knob in fully and turn slowly about a 1 4 turn to the left counter clockwise until a click is heard the trigger hitting the strike block should produce a blue spark at the electrode tip Return control knob to OFF before checking next igniter BURNER OPERATION CHECK 1 With BBQ Grill control knobs in OFF position turn on the Gas supply 2 Light any burner by pushing its control knob in fully and slowly 3 to 4 seconds turning it about 1 4 turn to the left counter clockwise until a click is heard The 3 to 4 second duration should provide enough gas
22. ruction DO NOT store empty or full spare tanks under or near this or any other appliance Non combustible Construction Outer lips of BBQ rests on edges Gas supply D a A 57 8 H 8 lt lt Ef A Natural gas regulator MODEL A B18039 48 OUTDOORS PROPANE GAS BBQ INSTALLATION SPECIFICATIONS NOTE Vents must be provided for combustion air on both sides of built in cabinet When choosing a location for your gas grill keep in mind that it should never be located under any overhead combustible construction The sides and back of the grill should not be any closer than 21 inches to combustible construction DO NOT store empty or full spare tanks under or near this or any other appliance Non combustible Construction Outer lips of BBQ rests on edges Vent MUDEL A B18038 48 INSPECTING CLEANING BURNERS AND GAS VALVE ORIFICES By following these cleaning procedures on a timely basis your grill will be kept clean and working properly with minimum effort BURNER CLEANING 1 burner from the grill bowl See drawing on right Bend a stiff wire a light weight coat hanger works well into a small hook as shown below Run the hook through each burner tube and burner several times co 2 Use a narrow bottlebrush with a flexible handle Run the hook through each burner tube and burne
23. s for making gravy Flare Ups The fats and juices that drip from the meat cause flare ups Since flare ups impart the distinctive taste and color for food cooked over an open flame they should be expected and encouraged within reason Nevertheless uncontrolled flaring can result in a ruined meal To control excessive flare ups caused by too high a heat setting turn the heat control knob to a lower setting CAUTION If burners go out during operation close gas supply at source and turn all gas valves off Open lid and wait five minutes before attempting to re light this allows accumulated gas fumes to clear CAUTION Should a grease fire occur close gas supply at source turn off all burners and leave lid closed until fire is out CAUTION Do not attempt to disconnect any gas fitting while your barbecue is in operation 12 LIGHTING amp OPERATING INSTRUCTIONS ROTISSERIE COOKING Rotisserie is mostly used to cook large pieces of meat and poultry to assure slow even cooking The constant turning provides a self basting action making food cooked on a rotisserie exceptionally moist and juicy Rotisserie cooking gener ally requires 1 to 4 hrs to cook depending on the size and type of meat being cooked You can have rotisserie cooking with indirect heat as shown or with infrared rotisserie burner For successful roistering the meat should be centered and balanced as evenly as possible on the spit rod to avoid overwor
24. s steel hook on handle Your Bull 7 Burner grill is ready for use 4 Remove two screws on left side of grill hood and put motor bracket on it Replace two bolts back You can leave this motor bracket all the time Put rotisserie kit on when you want to rotisserie cook Remove rotisserie motor and rotisserie kit when finished with rotisserie cooking WARNING DO NOT leave rotisserie motor mounted when not in use 5 Place the rotisserie rod in the door storage when finished with rotisserie cooking INSTALLATION INSTRUCTIONS PLEASE READ THESE INSTRUCTIONS BEFORE INSTALLING YOUR GAS GRILL NOTE TO INSTALLER Leave these instructions with the consumer for future reference Your grill must be installed in accordance with all local building codes SPECIFICATIONS FOR BARBECUE STRUCTURE 1 For Propane Gas LP TANK STORAGE AREA MUST BE ISOLATED FROM GRILL AND VENTED 2 Do not use any combustible materials for this construction Minimum horizontal clearance to adjacent combustible surface from side and back of the grill must be 21 inches CONNECTING TO GAS SOURCE Refer to the following instructions and illustrations for typical gas supply connections IMPORTANT Before connecting grill to gas source make sure BBQ Grill control knobs are in OFF position NATURAL GAS CONNECTIONS Gas Supply Pipe sealing compound or pipe thread tape of the type resistant to the g ies action of natural gas must be used on
25. th mild detergent and warm water 4 Cover the gas valve orifices with a piece of aluminum foil 5 Brush the inside and bottom of the grill with a stiff wire brush and wash down with a mild soap and warm water solution Rinse thoroughly and let dry Remove aluminum foil from orifices and check orifices for obstruction Check electrode as instructed on page 7 Replace flame tamers cooking grids and warming rack Reconnect to gas source and observe burner flame for correct operation ND IMPORTANT You should line the bottom of the grill housing with aluminum foil sand or any other grease absorbent substance Grease will not be able to drip down into grease collector and a grease fire could occur 14 TROUBLESHOOTING If grill fails to operate properly 1 Turn off gas at source turn control knobs to OFF and wait five minutes before trying again 2 Check gas supply connections 3 Repeat lighting procedure and if grill still fails to operate properly TURN OFF GAS AT SOURCE TURN CONTROL KNOBS TO OFF wait for grill to cool and check the following a Misalignment of burner tube s over orifice s CORRECTION Reposition burner tube to properly seat over orifice b Obstruction in gas line CORRECTION Remove fuel line from grill DO NOT SMOKEI Open gas supply for one second to blow any obstruction from fuel line Close off gas supply at source and reconnect fuel line to grill Plugged orific
26. to light the burner If the burner does not light immediately return the control knob to OFF wait several minutes for the gas to disperse and repeat the process After burner lights successfully turn control knob to OFF NOTE Upon first assembly the gas lines and burners will be full of air In order for the burners to light properly the lines must fill with gas It may require several attempts at lighting the burners before you are successful 3 Repeat process for each control knob igniter in turn ensuring that other knobs are in OFF position as you perform each check 4 If any burners fail to light after several attempts discontinue gas supply at source and re inspect for obstructions to gas flow and orifices COOKING COMPONENT INSTALLATION IMPORTANT Before first use wash flame tamers cooking grids and warming rack with warm soapy water Rinse and dry thoroughly Season metal surfaces with cooking oil occasionally After cooking is completed turn grill to high setting for NO MORE THAN five minutes to burn off excess grease or food residue CAUTION DO NOT LEAVE GRILL UNATTENDED 1 Place stainless steel heat shields on lowest edge under between burners in grill bowl See illustrated drawing 2 Place stainless steel flame tamers on lower edge above burners in grill bowl 2 Place cooking grids in grill bowl on edge above flame tamers NOW YOUR GAS GRILL IS READY TO USE Before first use and at the beginnin
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