Using The Grill
Contents
1. socket design and always E avoid touching the U jute glass of new bulbs vse only pin style 12v 5 watt bulbs Premier Models 9 volt batter Logo plate Premier Models The battery is located behind the Logo Plate To change batteries Pull the Logo Plate outward as shown Glass Light Cover Rev 06 03 Features and Identification Flip over Shelves Professional Models only Cart Features Locking Casters Lift Off Doors Briquette Placement Note All Models Premier Models 28 briquettes per tray Place Briquettes over each round hole as shown professional 30 35 briquettes per tray and ensure they are S positioned between the raised slots in the tray Professional 42 28 briquettes middle tray 35 briquettes L amp R trays cse SD Se TAS Sas IFL IAS SLA SAS Note Premier Series Only Briquettes Briquette tray used under smoker does not utilitze 2 briquettes in the front middle directly under smoke tray use a total of 26 briquettes only See Picture Below Briquettes Tray Briquettes Tray Assembled Rev 06 03 Lighting Instructions WARNING Before lighting Prior to using grill please remove tie down wires on brass burners Inspect the gas supply piping or hose prior to turning the gas on If there is evidence of cuts wear or abrasion it must be replaced prior to use The replacement pressure regulators and hose assembly m2. LYNX User Manual Installation Instructions Professional and Premier Series Grills Professional Models L 30 42 54 F R LSB1 amp 2 LCB1 amp 2 CS 30 F LDR 21 30 42 54 LIJ 30 42 54 Premier Models LBQ 27 36 48 F R E LIJ 27 36 48 LBQSB1 amp 2 LBQCB1 amp 2 LDR 18 27 36 48 gTEO Rev 06 03 A MESSAGE TO OUR CUSTOMERS Thank you for choosing LYNX as your new gas grill With proper use and care we re confi dent that this Grill will provide years of trouble free service Careful attention has been put into every detail of this grill and by reading this entire manual before your first use you will be assured maximum performance This manual also contains important safety tips and some hints for better grilling Please keep it in a convenient location so it will be available to answer any future questions Should your LYNX Grill change ownership please make sure that the new owner receives this manual We love to hear from our customers Please feel free to contact us with any questions or problems or to share a new recipe Please include the model number of your grill in your correspon dence Thanks again for your purchase Enjoy Lynx Professional Grills 6023 25 Bandini Blvd Commerce CA 90040 Service 888 Buy Lynx Tel 323 838 1770 Fax 323 838 1782 www lynxprofessionalgrills com FOR OUTDOOR USE ONLY Improper installation adjustment alteration service or maintenance can cause property dam
3. Low Setting Adjustments The valves on the grill feature an adjustable low setting Due to fluctuations in gas pressure heating value or gas conversion you may feel it necessary to increase or decrease gas flow in the low position We do not recommend adjusting the infra red rotis burner 3 8 Flame Cone To Adjust 1 Light the burner 1 1 2 Flame 2 Turn the control knob to the lowest setting all the way counter clockwise 3 Remove the knob 4 While holding the valve shaft with pliers insert a thin flat tipped screwdriver into the shaft and while view ing the burner adjust to a minimum stable flame 18 Rev 06 03 Using The Grill Using The Grill Grilling requires high heat for searing and proper browning Most foods are cooked at the HI heat setting for the entire cooking time with the lid open However when grilling large pieces of meat or poultry it may be necessary to turn the heat to a lower setting after the initial browning This cooks the food through without burning the outside Foods cooked for a long time or basted with a sugary marinade may need a lower heat setting near the end of the cook ing time Indirect cooking is achieved by placing the food only on one side of the grill Leave the burner below the food OFF and an adjacent grill burner on HI Keep the lid closed as much as possible and regulate the heat with the burner control 1 Check to be certain the drip tray is
4. 30 Professional Light Switch 42 Professional Rotis Grill Smoker Grill Smoker Ignition Rotis Grill Smoker Grill Gril Smoker Safety Tray Switch Tray Valve Light 54 Professional Switch Light Switch Front Rear m Utility Side Burner Ignition Rotis Grill Grill Smoker Drawer Switch Safety Valve 27 Premier 36 Premier ry a ey ee es L L L Ignition Rotis Grill Smoker Grill and Ignition Rotis Grill Smoker Grill and Grill Switch Tray Smoker Switch Tray Smoker 48 Premier Ignition Rotis Grill Smoker Grill and Grill Rotis Switch Tray Smoker 48 Premier has 2 Rotis Burners and 2 Smoker Trays 13 Rev 06 03 Features and Identification Replacing Ignition Batteries Professional Models Battery Cover Fa A QK 3 A Un die iwl ib 9 volt batter Professional Models The battery is located behind the Battery Covers found on the sides of the control panel Note Some models use 2 batteries with one on each side To change batteries Remove the snap in Battery Cover as shown Replace with new 9volt battery To change light bulbs Remove the Glass Light Cover by grasping the edge of glass and pry it off It may be neces sary to remove one screw Pull the old bulb straight out from socket do not twist Replace with 12v 5 watt S bulb of similar pin type
5. age injury or death Read this manual thoroughly before installation use or servicing of this equipment NOTE TO INSTALLER This manual must remain with grill Check your local building codes for proper method of installation In the absence of local codes this unit should be installed in accordance with National Fuel Gas Code No Z223 1 1988 USA or CAN CGA B149 1 2 Natural Gas Propane Code Canada latest edition or the National Electrical Code ANSI NFPA No 70 or the Canadian Electrical Code CSA C22 1 1990 or latest edition UNPACKING CHECK THAT THE CONTAINER IS UPRIGHT BEFORE REMOVING FROM CARTON CHECK THE UNIT FOR VISIBLE DAMAGE IF DAMAGE HAS OCCURRED DO NOT REFUSE SHIPMENT CONTACT THE FREIGHT CARRIER AND FILE APPROPRIATE FREIGHT CLAIM See page 24 for more information Rev 06 03 Table of Contents Safety Practices amp Precautions eese eseeeeee enenatis 3 Leak Testihig i scd nu ob as at denda adi LE 6 Boricua 7 IA DUICuli xme 9 Features and Identification eeeeeeeeeeeeeeeeeene eene enne nnne nennen nnns 13 Lighting Instructions eeeeeeeeeeeeeee eene enne enne nnne nnn nnne nnne nnns iia saine nna sinis 16 Match BI Lui E 17 Burner Adj stments 2 1 eicrree rete ipte eee aaa aaa AE ene orc Ra duuees sabceveecetesssueectuness 18 Using the Grit ec 19 Using the Smoker
6. DAMAGED 1 VISIBLE LOSS OR DAMAGE Be certain this is noted on freight bill or express receipt and signed by person making delivery 2 FILE CLAIM FOR DAMAGES IMMEDIATELY regardless of extent of damage 3 CONCEALED LOSS OR DAMAGE If damage is unnoticed until merchandise is unpacked notify transportation company or carrier immediately and file concealed damage claim with them This should be done within 15 days of date delivery is made to you Be sure to retain container for inspection We cannot assume responsibility for damage or loss incurred in transit 24 Rev 06 03 Warranty I Limited Lifetime Warranty The stainless steel body housings and the solid brass grill burn ers are warranted to be free from defects in material and workmanship when subjected to nor mal domestic use and service for the lifetime of the original purchaser This warranty excludes surface corrosion scratches and discoloration which may occur during regular use This warranty is limited to the replacement of the defective parts ll Limited Five Year Warranty The structural integrity of the interior grill parts exterior and drip pans are warranted to be free from defects in material and workmanship when subjected to normal domestic use and service for a period of five years from the date of purchase This warranty is limited to the replacement of the defective parts lll Limited One Year Warranty All other grill components are warranted to
7. be free from defects in material and workmanship for a period of one year from the original date of purchase Lynx will replace or repair parts found to be defective at no cost to the original purchaser IV Service amp Replacement Parts Call 888 289 5969 to report service problems or to obtain replacement components or parts for your Lynx grill Replacement parts are shipped F O B Lynx Professional Grills Commerce California 90040 Before calling for service please make sure you have the following information 1 Model number 2 Date of purchase 3 Proof of purchase by the original owner and 4 Serial number Note The serial number can be found on the product ID plate which is located behind the front control panel It can be viewed by removing the smoker tray and looking slightly to the left With newer models the serial number can also be found on the bottom of the drip pan V Limitations amp Exclusions 1 Lynx s warranty applies only to the original purchaser and may not be transferred 2 Lynx s warranty is in lieu of all other warranties expressed or implied and all other obligations or liabilities related to the sale or use of its grill products 3 Lynx s warranty shall not apply and Lynx is not responsible for damage resulting from misuse abuse alteration of or tampering with the appliance accident hostile environment flare up fires improper installation or installation not in accordance with th
8. enclosure the jacket must be supported from the bottom by a ledge on each side or a full deck beneath the jacket Review the detailed drawing and pay spe cial attention to the provisions shown for gas line hook up It is recommended that the enclosure have ventilation holes to prevent gas build up in the event of a leak The deck ledges and counter should be flat and level If your grill is equipped with a rotisserie electrical service should be provided on the Left Side of most models CLEARANCE TO NON COMBUSTIBLE CONSTRUCTION A minimum of 2 clearance on Premier Models 27 36 48 from the back of the grill Professional Models 30 42 48 and 54 require a minimum of 4 for the purpose of opening the hood The grill exhausts combustion products and cooking greases to the back Never locate the grill where this exhaust will be difficult to clean CLEARANCE TO COMBUSTIBLE CONSTRUCTION A minimum of 12 must be maintained between the grill sides and back and any combustible construction A 12 minimum clearance must also be maintained above and below the cooking surface and in any combustible construction Warning Installing this product into a combustible enclosure without an insulated jacked could result in fire property damage and personal injury If the grill is to be placed into a combustible enclosure an approved insulated jacket is neces sary and is available from your LYNX dealer Use only a LYNX insulated jacket as it has been desi
9. high setting for five 5 minutes This will initiate the smoker and should be lowered to avoid burning the chips too fast Adjust to appropriate cooking setting then place the food on the grill al i 1 i Keep the lid closed as much as possible will maximize the smoking effect To minimize burn potential do not remove the smoker tray when hot The system may be used alone for low temperature roasting and smoking or in conjunction with other burners When using the smoker system in conjunction with the f optional rotisserie burner you ll find it helpful to use the lowest settings c bw M and stagger the meat away from the Smoker Tray The Tray can also be used for steaming by filling Smoker May E with water Smoker Grill Control E Premier Models N Wood Chips ii p There are many wood chips available for purchase and selection is VOS ML FS based on personal taste The most common wood chips used are M 3 mesquite or hickory Mesquite has a sweeter taste and is commonly used with poultry and seafood Hickory is best suited for red meats Use of oak cherry maple aspen or apple is also common while aromatic herbs like sage bay leaves thyme or basil may also be used Alder A medium tart smoke taste Superb on salmon and other fish chicken or game Maple Sweet hearty smoke flavor Best with fish jerky or bacon Apple Alight sweet flavor Superb with poultry ham or sausage Hickory Heav
10. shown d Plug male end into A your GFI Outlet GFI Outlet 11 Rev 06 03 Utility Requirements Electrical connections must be made by a qualified electrician in conformance with local codes or in the absence of local codes with the National Electrical Code Instructions for Built in Grills Electrical Connections Lynx Professional Grills fitted with Halogen Lights are shipped with an extra outlet box for con nection to a standard 120vac GFI outlet This connection may be A hard wired to an outdoor GFCI junction box requires an installer supplied 3 prong plug with pigtail leads or B plugged directly into an existing GFCI Protected outlet with a 3 pronged extension cord suit able for use in outdoor applications not included When locating the box ensure that adequate space is provided between the grill and that the cables will not come into contact with the ground or any sharp edges The Convenience Outlet provides a power source for accessories when the box is energized Convenience Outlet E Ground Wire Power Feed Power In receptacle Cable to Grill 120vac 60hz 15amp The Power Feed Cable supplies The Power In receptacle is used to 120vac household power to the Grill for supply power to the box that energizes the light only The grill will function nor the Convenience Outlet and the Grill mally without power to the light Light 12 Rev 06 03 Features and Identification
11. 0 minutes before attempting to light the burners Do not attempt lighting the grill within 10 minutes after purging To disconnect the coupler first make sure the main tank valve is turned off Grasp the coupler and turn counter clockwise The inlet will then disengage remove the inlet from the tank valve opening if it has not already done so when it disengaged Your local L P filling station should be equipped with the proper equipment to fill your tank If trading your tank in always ensure to obtain only Type 1 20lb cylin ders with an overfill protection device Rev 06 03 Utility Requirements L P Tank Requirements A dented or rusty L P tank may be hazardous and should be checked by your L P supplier Never use a cylinder with a damaged valve Always check for leaks after every L P tank change The L P gas cylinder must be constructed and marked in accordance with the specifica tions for L P gas cylinders of the U S Department of Transportation DOT and designed for use with a Type 1 system only Do not change the regulator hose assembly from that supplied with the unit or attempt to use a 5LP A equipped regulator hose assembly with a standard 510 POL tank valve assembly The cylinder must be provided with a shut off valve terminating in an L P gas supply cylinder valve outlet specified as applicable for connection Type 1 If the appliance is stored indoors the cylinder must be disconnected and removed from the applia
12. 54 N A 60 5 26 1 2 4 1 2 3 11 5 8 N A N A N A LSB 1 N A N A 2 1 4 22 1 2 3 1 2 2 10 5 8 N A N A N A LSB 2 N A N A 2 1 4 22 1 2 3 1 2 2 10 5 8 N A N A N A LSB 1 48 N A N A 2 1 4 22 1 2 3 1 2 2 10 5 8 N A N A N A LSB 2 48 N A N A 2 1 4 22 1 2 3 1 2 2 10 5 8 N A N A N A CS 18 18 N A N A 22 1 2 N A N A 10 5 8 N A N A N A CS 30 29 N A N A 22 3 4 N A N A 10 5 8 N A N A N A LDR 30 N A N A N A N A N A N A N A 28 1 4 N A N A LDR 42 N A N A N A N A N A N A N A 40 1 4 N A N A LDR 48 N A N A N A N A N A N A N A 46 1 4 N A N A LDR 54 N A N A N A N A N A N A N A 52 1 4 N A N A LUD N A N A N A N A N A N A N A N A 12 1 8 19 1 4 Model A B C D E F G H l J LBQ 27 N A 26 21 4 22 3 1 2 2 10 7 8 N A N A N A LBQ 36 N A 35 2 1 4 22 3 1 2 2 10 7 8 N A N A N A LIJ 27 N A 33 5 24 4 1 2 3 11 5 8 N A N A N A LIJ 36 N A 42 5 24 4 1 2 3 11 5 8 N A N A N A SB 1 N A N A 21 4 22 1 2 3 1 2 2 10 5 8 N A N A N A SB 2 N A N A 21 4 22 1 2 3 1 2 2 10 5 8 N A N A N A LDR 18 N A N A N A N A N A N A N A 16 1 4 N A N A LDR 27 N A N A N A N A N A N A N A 25 1 4 N A N A LDR 36 N A N A N A N A N A N A N A 34 1 4 N A N A 8 Rev 06 03 Utility Requirements PROPANE LP or NATURAL GAS ONLY Your grill is equipped to use either propane LP or natural gas NAT It is very important that the grill rating plate agrees with that of the gas supply The rating plate is located either under the drip tray the heat shield behind the front panel remove smoker tray or on the inside lef
13. Do not put sealant on any male end of flare fittings 10 Rev 06 03 Utility Requirements Electrical Requirements for Built in Units For Rotisserie Models installation should include an outdoor 120VAC 15A GFI located adjacent to the Rotisserie Motor Double check what side your motor will mount to and be sure to place the outlet on that side of the Grill Do not locate motor or outlet on the same side as a Side Burner unless a minimum of 12 clearance is provided Built in Professional Models Only Power should be provided within the enclosure for the Halogen Lighting Transformer Box This power source may be a junction box for hardwiring or a GFI for connection with extension cord not supplied The Transformer Box reduces the volt age to 12Volts for the lights A qualified electrician can install a GFI outlet and or hardwire the transformer box inside the enclosure Electrical Requirements for Professional Freestanding Units The cart includes receptacles at the back for connecting Rotis Motor convenience outlet and a Power In receptacle for con necting to GFI Plug The connection provides power to a transformer 12volts for the Halogen Lights See drawing for connection Note Moving the rotisserie motor to the opposite side will prevent it from reaching the convenience outlet Convenience Outlet Rotis Motor Cord c1 Plug female end of extension cord not supplied into cart as
14. ats and other such products will cause flareups Internal fires or damage caused by flare ups or the grill being left unattended while cooking are not the responsibility of LYNX and any resulting damage is not covered under the terms and conditions of our Warranty 19 Never grill without the drip pan in place The drip pan must be pushed all the way to the back of the grill Without the drip pan in place hot grease could leak downward and produce a fire or explosion hazard 20 Store your grill in a well ventilated area Remove the LP cylinder if so equipped and store it outdoors in a well ventilated area away from heat and away from where children may tamper with it 21 Always adhere to the required clearances from combustibles as detailed The grill is designed for use outdoors only Never operate in a garage building shed breezeway or other enclosed area 22 Grease is extremely flammable Let hot grease cool down before attempting to handle or dispose of it The drip tray should be cleaned of grease on a regular basis 23 Keep any electrical supply cord away from any heated surface Electrical cords should be 4 Rev 06 03 Safety Practices amp Precautions placed away from walkways to avoid tripping hazard 24 Do not use the grill until a leak check has been performed see page 6 25 Do not move grill while in use or hot 26 Never place more than 30 pounds on a side shelf Do not lean on shelves 27 Do not ope
15. closer Position Front farther Position Dual Position Rotisserie The rotisserie spit rod can be placed in two different positions to accommodate different cuts of meat The closer position would be best utilized for items such as game hens or other small foul Side View Skewer Spit Rod The skewer for the rotis is assembled into the motor assembly by placing the pointed end into the motor and resting the threaded end on the support at the opposite side of the grill With the skewer pushed into the motor it should rest on the bracket To load the skewer begin with the handle in place and slide one of the meat holders prongs facing away from the handle onto the skewer Push the skewer through the center of the food then slide the second meat holder prongs toward the food onto the skewer Center the product to be cooked on the skewer then push the meat holders firmly together Tighten the wing nuts use pliers if necessary It may also be necessary to wrap the food with butchers string never use nylon or plastic string to secure any loose portions Once the food is secure insert the skewer into the motor Remove the warming rack and if needed remove the grill racks and briquette trays to gain better clearance It is normal for the skewer to flex when cooking large foods Place a bast ing pan beneath the food for basting and to ease cleaning Never operate a Grill Burner with a basting pan in place The rotis moto
16. cylinder valve by turning the handle clockwise FIXING A FUEL LEAK If you detect a leak 1 2 3 Push in and turn on control knobs to release pressure in hose then turn the control knobs back to off Wash off soapy solutions with cold water and towel dry Stop a leak by tightening the loose joint or by replacing the faulty part with a replacement part recommended by the manufacturer DO NOT attempt to repair the cylinder valve if it should become damaged the cylinder MUST BE REPLACED Rev 06 03 Locating the Grill LOCATION When selecting a suitable location take into account concerns such as exposure to wind and traffic paths Try to keep all gas supply lines as short as possible Never locate the grill ina building garage shed or other such enclosed area A carpenter s spirit level should be used to assure that the unit is level both front to back and side to side If it is not level burner combus tion may be erratic The unit may not function efficiently If the floor is uneven or has a decided slope re leveling may be required after each moving of a freestanding unit BUILT IN INSTALLATIONS The LYNX Built In Grill is designed for easy installation into masonry enclosures For non com bustible applications the grill drops into the opening shown in cutout detail drawing and hangs from its counter top trim A deck is not required to support it from the bottom When using the insulated jacket in a combustible
17. e If it is evident that the flow control device has activated the cause of the excess flow should be determined and correct ed before using your grill again NOTE Improper lighting procedures can cause the flow control to activate resulting in reduced heat out put If this is suspected to reset flow control shut off all burner controls and cylinder valve wait 30 sec onds then turn cylinder valve on extremely slowly wait five 5 seconds and turn burner valve on and light Rev 06 03 Leak Testing Natural Gas Leak Check LP Gas Leak Check 90 x1 2 Y Street Elbow 7 Adapter v cracks and leaks supplied by others Check hose for signs of abrasion LP Tank Shut off Valve supplied by others DANGER To prevent fire or explosion hazard NO SMOKING DO NOT use or permit sources of ignition in the area while doing a leak test Perform leak tests outdoors only Never perform a leak test with fire or flame HOW TO PERFORM A LEAK TEST 1 2 3 4 5 Create a soapy solution of equal parts mild dishwashing detergent and water Confirm that all control knobs are in the off position Turn on fuel supply Turn cylinder valve knob counter clockwise right to left one rotation Apply soap solution generously by paint brush or squirt bottle on all connections and fittings If growing bubbles appear on any of the connection points then you have detected a gas leak IMMEDIATELY close the LP
18. e instructions contained in the User Manual or the local codes Warranty cont d 25 Rev 06 03 Warra nty Continued Lynx shall not be liable for incidental consequential special or contingent damages resulting from its breach of this written warranty or any implied warranty Some states do not allow limitations on how long an implied warranty lasts or the exclusions of or limitations on consequential damages This warranty gives you specific legal rights and you may have other rights which vary from state to state No one has the authority to add to or vary Lynx s warranty or to create for Lynx any other obligation or liability in connection with the sale or use of its products VI What is not covered Lynx shall not be responsible for and shall not pay for the following 1 2 3 4 10 12 Installation or start up Service by an unauthorized service provider Damage or repair due to service by an unauthorized service provider or use of unauthorized parts Improper installation Damage caused by accidents abuse alteration misuse incorrect installation or installation not in accordance with the instructions contained in the User Manual or local codes Units installed in non residential applications such as day care centers bed and breakfast centers churches nursing homes restaurants hotels schools etc To correct normal adjustments or settings due to improper installation commissioning o
19. erecti iecore ciat poo dt raaa adore n aen Ore roo di cte Yeates ddr Ru aD lupa roe UD Gne uad 19 Using the Rotisserie ceeeeeeeeeeeeeeee eee eee nennen nennen nnn nennen nennen annee nne r annnm 21 Burner Removal and Cleaning eeeeeesiseeeeeeeeeeee nennen nennen nn nina santa 22 SSORVI CO oes REPERI MEE DESCR SEE EAD IRA DURAS 24 lr mc 25 SAFETY INSTRUCTIONS WARNING Read this manual carefully and completely before using your grill to reduce the risk of fire burn hazard or other injury making sure of proper installation and servicing Rev 06 03 Safety Practices amp Precautions FOR YOUR SAFETY 1 Never use natural gas in a unit designed for liquid propane or visa versa 2 If you smell gas A Shut off gas to the appliance B Extinguish any open flames C Open lid D If odor continues immediately call your gas supplier 3 DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance 4 Whenever the grill burners have been removed follow the installation instructions 5 NEVER LEAVE THE GRILL UNATTENDED WHILE COOKING 6 California Proposition 65 WARNING The burning of gas cooking fuel generates some by products which are on the list of substances which are known by the State of California to cause cancer or reproductive harm California law requires bu
20. gned and tested specifically for your Grill Refer to page 8 for cutout dimensions A minimum of 6 of clearance is needed on each side of the grill for the motor and skewer OVERHEAD CLEARANCE Do not build your LYNX Grill directly below unprotected overhead combustible construction 7 Rev 06 03 Recommended Minimum 12 po Cocktail Pro Jacket insulating Access 2 or 2 Square Holes For Manifold Connection Drawer Lope Opening Transformer Professional Models 1 2NPT Professional Series Clearance 30 42 4 4 Minimum Gas Connection Premier Series Clearance 27 36 2 Minimum 8 54 35 1 2 Note Cocktail Pro should Max H have an open bottom for plumbing and drain access CS 18 CS 30 and LUD cutouts 1 2 NPT are used for both Premier Gas Connection and Professional Series Profe olsi erie D O Model A B C D E F G H J L 30 N A 29 2 1 4 24 1 2 3 1 2 2 10 7 8 N A N A N A L 42 N A 41 2 1 4 24 1 2 3 1 2 2 10 7 8 N A N A N A L 48 N A 47 2 1 4 22 3 1 2 2 10 7 8 N A N A N A L 54 N A 53 2 1 4 24 1 2 3 1 2 2 10 7 8 N A N A N A LIJ 30 N A 36 5 26 1 2 41 2 3 11 5 8 N A N A N A LIJ 42 N A 48 5 26 1 2 4 1 2 3 11 5 8 N A N A N A LIJ 48 N A 54 5 24 4 1 2 3 11 5 8 N A N A N A LIJ
21. he burners on the orifices properly If the burners are not centered correctly a very dangerous condition exists that can cause per sonal injury and damage to the product SPIDER AND INSECT WARNING Spiders and insects can nest in the burners of this or any other grill and cause the gas to flow from the front of the burner This is a very dangerous condition which can cause a fire to occur behind the valve panel thereby damaging the grill and making it unsafe to operate 23 Rev 06 03 Service How To Obtain Service Before you call for service 1 Is there Gas Supplied to the Grill 2 Is there a power outage in the area lights will not work 3 Have you recently refilled the LP Tank For warranty service contact your local LYNX authorized service agency Provide him with the Model Number Serial Number and date of installation and a brief description of the problem If you need assistance in locating the authorized service agency in your area please contact our LYNX Customer Service Department for an authorized service agent near you our number is 888 Buy Lynx 888 289 5969 Your satisfaction is of the utmost importance to us If a problem cannot be resolved to your sat isfaction please write fax or email us Lynx Professional Grills 6023 25 Bandini Blvd Commerce CA 90040 Service 888 Buy Lynx 888 289 5969 Tel 323 838 1770 Fax 323 838 1782 www lynxprofessionalgrills com IF SHIPMENT ARRIVES
22. he unit so the burner head comes off the brass orifice at the front Angle the burner sideways and remove Be careful not to upset the air shutter position Burner Cleaning Clean the exterior of the burner with a wire brush Clear stubborn scale with a metal scraper Clear any clogged ports with a straightened paper clip Never use a wooden toothpick as it may break off and clog the port Shake out any debris through the air shutter Use a flash light to inspect the burner inlet to ensure it is not blocked If obstructions can be seen use a metal wire coat hanger that has been straightened out 22 Rev 06 03 Burner Removal amp Cleaning Orifice Cleaning With the burner removed remove the orifice and shine a flashlight through the opening to ensure there is no blockage Use a needle to clear any debris Be extremely careful not to enlarge the hole or break off the needle Reassemble The Burners Grill Rack Ceramic Briquettes Replace the burner by sliding the air shutter over the f brass orifice centering it in the hole Be careful not to upset the 0G air shutters original position unless readjusting Lower the rear of the burner onto the sup port channel at the rear of the burner box Make sure it is level and does not rock Light all of the burners and check for proper flame characteristics If adjust ments are necessary refer to SJ the Adjustments Section page Grill Burner 10 It is critical to center t
23. in place and does not contain debris 2 Light the burners using the instructions in the previous section 3 Turn the control knob to HI and preheat the grill for 5 15 minutes The top cover should be closed during the preheat period and open during high heat grilling 4 Place the food on the grill and cook to the desired doneness Adjust heat setting as required The control knob may be set to any position between HI and LO 5 Allow grill to cool and clean the drip tray after each use 42 Professional Shown Ignition Light Switch Switch Grill Drip Pan Grill Grill Smoker Using the Smoker Smoker Control Knob The smoker system on Professional Models utilizes a dedicated low BTU burner for precise control There are 2 smoker systems systems on 48 Grills The Smoker system on Premier Models utilizes the Brass Grill Burner for controlling the Smoker Smoker Tray P A Both systems use stainless steel slide out SF Stoker Trays Smoker Tray Smoker Grill Control Knob 19 Rev 06 03 Using The Grill Using the Smoker continued Units equipped with Rotis Smoker Tray not all models the optional Rotisserie include a smoker flavor tray locat ed beneath the Infra Red Rotis Burner After deciding which wood chips to use see chart below soak them in water then place them into the tray Light the Smoker or Smoker Grill on Premier Models and leave on
24. knob off and wait 5 minutes before attempting again Keep end close to tiles If the burner stays lit only while holding the safety button it may be adjusted after it has cooled as shown Keep cool 17 Rev 06 03 Burner Adjustments Burner Air Adjustment Each grill burner is tested and adjusted at the factory prior to shipment however varia tions in the local gas supply or a conversion from one gas to another may make it necessary to adjust the burners The flames of the Grill burners should be visually checked and compared to that of the drawing below Flames should be blue and stable with no yellow tips excessive noise or lifting If any of these conditions exist check if the air shutter or burner ports are blocked by dirt debris spider webs etc Proceed with air shutter adjustment The amount of air which enters a burner is governed by a sheet metal cup or disk at the inlet of the burner called an air shutter It is locked in place by a set screw which must be loos ened prior to lighting the burner for adjustment To Adjust 1 Be extremely careful as the burner may be very hot 2 If the flame is yellow indicating insufficient air turn the air shutter counterclockwise to allow more air to the burner 3 If the flame is noisy and tends to lift away from the burner indicating too much air turn the air shutter clockwise 4 Once adjusted turn the burner off and install the briquette trays and grill racks
25. nce Cylinders must be stored outdoors in a well ventilated area out of the reach of children Natural Gas Installations The installation of the grill must conform with local codes or in the absence of local codes to the National Fuel Gas Code ANSI Z223 1 1988 or latest edition If installed in Canada installa tion must be in accordance with Gas Code CAN CGA B149 1 or 2 and local codes The gas supply line must be sized to accommodate all the gas fired equipment that may be connected to that supply i e total BTU output to be consumed needs to be deter mined so as to calculate what size diameter pipe is needed for the total length of pipe from the gas main at house to grill hook up If the gas line is too small the grill will not function properly An installer supplied gas shut off valve must be installed in an easily accessible location All installer supplied parts must conform to local codes with the National Electrical Code ANSI NFPA 70 1990 and the National Fuel Gas Code ANSI Z223 1 1988 The appliance and its individual shut off valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures above 1 2 PSIG 3 5KPA The appliance must be isolated from the gas supply piping system by closing its individual man ual shut off during any pressure testing Do not apply threading compound to the first two pipe threads as to avoid clogging of the burner valves and orifice
26. opening Never lean over hot grill surface or look directly into the grill when attempting to light The grill hood must be fully opened when lighting Rev 06 03 3 Safety Practices amp Precautions 11 Have an ABC Fire Extinguisher accessible never attempt to extinguish a grease fire with water or other liquids 12 Insure that the gas supply hose is free of kinks and at least 3 away from hot surfaces 13 Do not heat unopened food containers as a build up of pressure may cause the container to burst 14 Never store additional or empty propane ees in the grill cabinet or around the grill Do not store propane cylinders indoors or on their sides Never use dented rusty or damaged propane cylinders 15 Do not use aluminum foil to line grill racks or drip pans This will alter combustion airflow or trap excessive heat in the control area This can result in melted knobs and rotary igniters 16 If the grill is installed by a professional installer or technician be sure that he shows you where your gas supply shut off is located All gas lines must have a shut off that is readily and easily accessible If you smell gas check for gas leaks immediately Check only with a soap and water solution Never check for gas leaks with an open flame 17 Never use charcoal in the grill Never operate the grill in a windy area If windy conditions exist install a suitable windbreak 18 Be aware that cooking excessively fatty me
27. r is capable of turning up to a 25 Ib cut of meat or poultry 21 Rev 06 03 Burner Removal amp Cleaning Stainless Steel The grill is made from non rusting and non magnetic stainless steel After initial usage areas of the grill may discolor from the intense heat given off by the burners this is normal There are many different stainless steel cleaners available Always use the mildest cleaning procedure first scrubbing in the direction of the grain To touch up noticeable scratches in the stainless steel sand very lightly with dry 100 grit emery paper in the direction of the grain Specks of grease can gather on the surfaces of the stainless steel and bake on to the surface and give the appearance of rust For removal use an abrasive pad Scotch Brite is good in conjunction with a stainless steel cleaner Always rub in the direction of the grain The best maintenance for stainless steel is to wipe it down with a damp cloth This is especially true if a swimming pool is located near the grill Never use steel Brillo pads or similar products as these will leave traces of material behind This material will quickly rust and is not a defect in the Grill NOTE Before removing burners ensure the gas supply is off and the knobs are in the off position Make sure the grill has completely cooled before proceeding Grill Burners Remove the grill racks and radiant trays Grasp the burner pull it up and slightly to the rear of t
28. r local gas supply properties Transportation costs export duties or installation cost The cost of a service call to diagnose trouble or Removal or re installation cost 2 6 Rev 06 03 I LYNX Lynx Professional Grills 6023 25 Bandini Blvd Commerce CA 90040 Service 888 Buy Lynx 888 289 5969 Tel 323 838 1770 Fax 323 838 1782 www lynxprofessionalgrills com As product improvement is an ongoing process at Lynx we reserve the right to change specifications or design without notice Part No 30514 Litho in USA 7 2002 Rev 06 03
29. rate grill under the influence of alcohol or drugs 28 If any burner does not light or goes out during operation turn off all gas control knobs with hood open and wait five 5 minutes before attempting to re light Never connect any unregulated gas supply to the grill The regulator with hose Type 1 con nection has the following safety features The system will not allow gas to flow until a posi tive connection has been made The system has a thermal element that will shut F off the flow of gas between 115 and 150 C 240 and 300 F The system has a flow limiting device which when activated will restrict the flow of gas to 10 cubic feet per hour NOTE The cylinder control valve must be turned off before any connec tion is made or removed NEVER USE GRILL WITHOUT LEAK TEST ING THIS CONNECTION Should the large black thermally sensitive coupling nut be exposed to temperatures above 115 150 C it will soften and allow the regulator probe to disengage from the cylinder valve thereby shutting off the flow of gas Should this occur do not attempt to reconnect the nut Remove the entire regulator assembly and replace it with a new one The cause of the excessive heat should be determined and corrected before operating your grill again The regulator probe also contains a flow sensing element which will limit the flow of gas to the regulator to a manageable amount 10 cubic feet hour in the event of a hose or regula tor ruptur
30. sinesses to warn customers of potential exposure to such substances To minimize exposure to the substances always operate this unit according to the use and care instructions found in this manual Be certain to provide adequate ventilation when cooking California Proposition 65 lists Silica crystalline which is used in one of the components of the IR burner as an agent known to the state of California to cause cancer 7 Do not repair or replace any part of the grill unless specifically recommended in this manual All other service should be performed by a qualified technician 8 Gas grills are not design certified for and are not to be installed in or on recreational vehicles portable trailers boats or any other moving installation 9 Children should not be left alone or unattended in an area where a grill is located Place your grill well away from areas where children play Do not store items that may interest children in or around the grill in the cart or in the masonry enclosure When in use portions of the grill are hot enough to cause severe burns 10 Avoid wearing loose fitting garments or long sleeves while using the grill Never touch the grill racks hood or immediate surrounding metal surfaces with your bare hands as these areas become extremely hot during use and could cause burns Use an insulated glove or mitt when opening and operating the grill Open grill lid slowly to allow heat and smoke to escape before fully
31. t cabinet wall most freestanding grills Do not attempt to operate the grill on any gas other than what the grill is orificed for and what the regulator is set for The regulator cap must be turned over to change gas types For connection to an LP tank the grill comes equipped with a high capacity LP Regulator hose assembly Type 1 Never connect an unregulated gas line to the grill Grills orificed for use with L P gas come equipped with an LP hose regulator assembly for connection to a standard 20 Ib L P cylinder Type 1 The L P tank is not included Connection 1 2 NPT male with a 3 8 Flare adapter LP Hose and fittings are included Operating pressure 10 0 W C Connect the 3 8 flare end of the L P hose to the brass adapter on the manifold Connect the Regulator to the tank with the tank valve fully closed Although the flow of gas is stopped when the Type 1 system is disconnected you should always turn the L P tank main valve off after each use and during transport of the tank or unit Insert the regulator inlet into the tank valve and turn to the black coupler clockwise until the coupler is tight Elbow1 2 x Do not overtighten the coupler To purge gas line Make sure all controls are in the OFF position Turn the main tank valve on SLOWLY and turn one burner control valve on the unit to the light position DO NOT LITE GRILL Leave control ON for about 20 seconds to allow the air in the system to purge Wait 1
32. turn control knob to desired setting If the burner does not light within 4 seconds release the safety valve but ton and turn the control knob to OFF Once lit the rotis burner should reach cooking tempera tures in about 1 minute The orange red glow will even out in about 5 minutes Safety Valve If burners will not light after several attempts see the instructions on match lighting on next page Always wait at least 5 minutes before relighting a hot burner 16 Rev 06 03 Match Lighting Match Lighting If burners will not light after several attempts the burners can be match lit If you ve just attempted to light the burner with the igniter allow 5 minutes for any accumulated gas to dissipate Grill Burners Make sure all knobs are in the OFF position Keep your face as far away from the grill as possible With the Lid open pass a lit long stemmed match to the ports of the burn Burner Ports Grill Burner er Push and turn the corresponding control knob of the burner to Lite If the burner does not light in 4 seconds turn the knob off and wait 5 minutes before attempting again Burner Tiles Rotis Burner Make sure all knobs are in the OFF position With the Lid open pass a lit long stemmed match to the burner tiles of the Infra Red burner Push and turn the Rotis control knob to Lite then press and hold the safety valve button If the burner does not light in 4 seconds turn the
33. ust be the type specified by the man ufacturer Do not use the grill if the odor of gas is present The pressure regulator and hose assembly supplied with the unit must be used If the unit is L P screw the regulator into the tank and leak check the hose and regulator connections with a soap and water solution before oper ating the grill Turn all knobs to off then SLOWLY turn on the gas supply valve Always keep your face and body as far away from the grill as possible when lighting Do not attempt to Light the grill if the odor of gas is present Call for service Always wait at least 5 min utes before relighting a hot grill Grill Burners To Light Open the lid push and hold the ignition button for 5 seconds You sound If not turn all knobs to OFF and check ignition battery see page 12 Turn burner control knob to light If the burner does not light in 4 seconds turn knobs to OFF Control Knob should hear a clicking p it i Ignition Button Rotis Burner not all models To Light Open the lid push and hold the ignition button for 5 seconds You should hear a clicking sound If not turn all knobs to OFF and check ignition battery Conal see page 12 Turn the Rotis control knob to lite Hold the safety valve button in for about 4 seconds then Press and hold the ignit er button This is the only burner on the grill with a safety valve Once lit
34. y smoke flavor Best with beef pork or game Mesquite A light smoke flavor Best with fish poultry or beef Oak Heavy smoke flavor Best with beef lamb or pork Pecan Arich sweet versatile flavor Can be used with anything Grapevine A strong smoke flavor Best with beef or poultry 20 Rev 06 03 Using The Rotisserie General The location of the rotis burner makes it more susceptible to strong wind conditions more so than the protected grill burners For this reason you should avoid operating the rotis during windy conditions As an added safety feature we ve equipped the burner with an automatic safe ty valve which will not allow gas to flow to the rotis burner unless the following conditions are present with the knob on 1 The safety valve button is pressed and held down 2 Only the tip of the safety valve thermocouple has been sufficiently heated to keep safety valve open The cold junction must be protected from the intense heat to keep the valve open Rotisserie Motor The rotisserie motor provided has a combination on off 3 speed switch which allows you to select the turning rate of the spit rod The motor is a 12 volt DC motor The power supply should be plugged into a GFI protected outlet The L shaped power supply outlet jack is plugged directly into the motor f you have a Professional model on cart the rotis motor may be plugged into the convenience outlet provided at the back of the cart Rear
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