Bez názvu-1 - ViaNett Archive
Contents
1. OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION re CI JO Introduction Safe Use of the Eguipment Combi steam ovens RETIGO VISION have been designed and produced to meet all applicable international safety standards Instal lation deviating from the installation instructions wrongful use set ting servicing as well as improper cleaning or eventual changes to the combi steam oven which are not authorized by the manufacturer may cause injury or eventual death READ CAREFULLY the operation manual before you begin to use the eguipment Keep this manual safe to be used by all users of the eguipment and for further reference in the future Make sure the electricity connection water connection as well as the waste water pipe connections are correct and in accordance with the manufacturer s directions stated in chapter Transport and Instal lation of the combi steam ovens technical documentation Should you have any doubts or questions regarding installation operation or safety of the equipment please consult your supplier Do not remove any compact covers danger of electricity related injuries Do not leave the running equipment without supervision unless specifically stated in the manual Do not continue running the device should you have the slightest doubts concerning its faultless operation or should it be damaged in any way turn it off immediately disconnect the electricity connecti2. You can save any changes you made to any parameters of any step At the end of the cooking process the combi steam oven will offer the possibility to save the changed program into the Programs section Save as program OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION o ret JO XIII Automatic cleaning RETIGO VISION combi steam ovens are fitted with automatic cleaning system ACTIVE CLEANING which makes sure your combi steam oven is always perfectly sanitary clean Regular use of the au tomatic cleaning system saves your time and also significantly helps to prolong the lifecycle of the equipment All the activities devoted to cleaning the combi steam oven will be limited to choice of appropriate cleaning program according to the de gree of contamination use of cleaning agent start of the cleaning program Automatic cleaning system Active cleaning It is necessary to use the retigo active cleaning agent single use package The packaging is fitted with a safety latch CpeactBo ana Reinigungsmittel Combi steam o P pravek pro p R syst mem automat mus b t v souladu s n RETIGO s r o Lait tel 42 571 652 4 The cover protects the cleaning powder from dampness however store it in places without the presence of water and high humidity Apply the powder when opened never leave it open especially in a damp place and without supervision Imp
3. Probe temperature Function and adjust the parameters according to actual requirements and press the OK button The cooking process will proceed according to newly set values 2 adding steps to set process If you require the cooking process to consist of more steps it is possible to add such steps so that the food is processed in a gentle way and the result is exactly according to your desires Select Example we want to add following steps after the pre set para meters see point b 1 4 2 3 Set the desired values of the second step in as usual and press Select Mode Hot air Time 15min Temperature 200 C Ventilator speed Normal ventilator speed 2 1 Press the Check button and select Options function Options Actual setting of all steps and parameters of the cooking process will show OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION ret JO steam oven firstly evaluates the inside temperature Should the tem perature be lower than desired the combi steam oven will then pre heat itself to a temperature 25 higher than the pre set temperature and upon reaching the temperature the combi steam oven shall pro duce an audio signal with a sign to place in the food Should the tem perature be higher than the desired one the combi stem oven will cool the inside to the desired temperature and upon reaching the de M ld sired temperature will sound an audio signal with a sign to
4. o Only through regular checks and cleaning of the device you The equipment is designed for IPX5 environment spraying water can avoid excessive wear and tear to the device resistant For this reason it includes an auxiliary ventilator for cooling the inside space where the electricity is connected and the electronic o ret JO OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION CHECK LIST Complying the inclination min length and diameter of disposal pipe 7 Minimum distance of 50 cm from additional heat sources Minimum distance of 5 cm from other terminal surfaces Room for the free air flow at least 50 cm above the devi ce Sufficient working area for operation and maintenance Water softener if the water hardness exceeds 10 N Electric fuse protection of the device Compliance with fire regulations Electric fuse protection of the device Call customer s attention to the conditions for cleaning and maintenance of the device Call customer s attention to the principles of the boiler de calcifying Combi steam ovens Retigo The lifecycle of the device is 10 years providing the following conditions are met Regular preventive service inspections every 12 months of operation e Such inspection must be carried out by service technicians of RETIGO or by service technicians of RETIGO authorized business e The customer is obliged to produce a record of such service interference Strict compliance with operation instr
5. ret JO OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION Error message can be cancelled by pressing ESC button Combi oven can be used without Flap valve function Flap valve switch failure Error message can be cancelled by pressing ESC button Combi Flap valve motor failure l k p oven can be used without Flap valve function Error message can be cancelled by pressing ESC button Combi oven can be used temporarily in all cooking modes Please call your service company Waste steam temperature sensor failu re Err 30 Error message can be cancelled by pressing ESC button Combi Drain temperature sensor failure oven can be used temporarily in all cooking modes Please call your service company Error message can be cancelled by pressing ESC button Combi Boiler temperature sensor failure oven can be used temporarily in all cooking modes Please call your service company Error message can be cancelled by pressing ESC button Combi oven can be used temporarily in all cooking modes Please call your service company Cooking cabinet temperature sensor 2 failure the lower one in 1221 2011 Error message can be cancelled by pressing ESC button Combi Core probe failure core probe 1 oven can be used temporarily in all cooking modes Please call your service company Err 34 Cooking cabinet temperature sensor 1 Combi oven is blocked in all coo
6. the Hot air and steam mode Vision icon Returns the screen from the manual setting mode to the initial scheme retigo X Manual mode Select this mode when you do not wish to use the Easy cooking mode or use the pre set programs in the mode Cookbook Choice of manual mode enables to create ones own creative procedure which after finishing the cooking process and if you are satisfied with your results can be stored as newly created program The manual mode can be selected in two ways a by pressing any button of the mode selection Values TEMPERATURE TIME and VENTILATOR SPEED will be pre set to initiatory values Hot air mode Ss o ret JO OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION Sample setting of cooking process to Steaming mode S Mode Hot air and steam Time 2hrs 30min Temperature 145 C Humidity 65 Ventilator speed Lower ventilator speed Preheating YES When the pre set values comply with required values for the pre paration of an actual food the process will be initiated by pressing the button 1 Set the desired preparation time confirm the selection by pres sing OK cooking process We can stop the process by pressing the same Ss 2 3 0 gt 0 button at any time b by pressing the manual control button and choos ing the setting of parameters according to your own requ
7. Easy cooking function you shall instantly reach optimum performance cooking without the necessity of stu dying the technologies and procedures of food preparation It is also possible to create your own programs with unlimited number of steps which you can store and sort according to your rou tines and requirements Well arranged menu offers the choice of your favorite recipes as well as your most often used cooking programs RETIGO VISION combi steam ovens are fitted with intelligent system of control of running processes with the possibility to interfere with the actual technology at any time A new function Learn and Remember you can store the varied cooking procedure under new heading and use it again when preparing the same product Retigo s ro believes that the new combi steam oven RETIGO VISION shall bring you maximum comfort during everyday work and new possibilities of food preparation This is also supported by the warranty period stated in the service log and the certificate of war ranty Please urge the company installing your new combi oven to validate your certificate of warranty He warranty does not cover da mage and faulty operation caused by wrongful operation non compli ance with this operation manual using aggressive chemical cleaning materials or improper cleaning of the device The warranty also exclu des damages resulting from wrong installation which is not in accor dance with the manufacturer s instr
8. The screen shows the initial offer of the Programs section which you can use to set prepared and created recipes vil a V Select Options Select If choose for example Pork meat All programs allows you to use pre set programs which are in chronological order according to typical food groups or according to the way of preparation Last ten last ten used cooking processes are stored in this section The combi steam oven remembers it automati cally It could be your own program the Easy Cooking tech nology or the manual mode Favorites you can store your favorite recipes here for quick access Find facilitates looking for recipes by names and allows easy selection through intuitive search engine Select Options you will get the offer of all programs stored in this folder After pressing selected recipe or Select button the selected program is set At this moment you can press the Start button and initiate the selected cooking process re CI JO OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION db lt a Select Options k Select If you know the name of the program you can enter it in a similar way to writing a text message on your mobile phone By repetitive pressing of the relevant button you select the desi red letter Short pause between the selections will move the cursor to the next position of name selection Applying t
9. add new subgroups or delete rename programs etc ac cording to the actual offer Selected programs from groups you created or pre instal led programs can be OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION ret JO XII Easy cooking RETIGO VISION combi steam ovens offer a unique technology Easy Cooking which enables even the less experienced chefs to ob tain excellent results It is not necessary to know in detail all the coo king process stages and set individual steps The Easy cooking system is sort of a guide which recommends and sets suitable tech nology according to the type of dish and required result This techno logy was designed by a team of expert Retigo chefs and unlike other systems it fully takes in account the Czech cuisine features The operation in Easy cooking mode is limited only to the cho ice of dish or gentle tuning of the intensity of roasting baking and color of the surface and following pressing of the Start button The rest will be done by the combi steam oven for us The fact that at every stage we can enter the cooking process and adjust the offered parameters so that the result meets our expectati ons is obvious If you are satisfied with your final product it is possible to enter the selected technology among your favorite programs and use it again any time to obtain as quality result and choose a product Using EASY COOKING To select this mo
10. being prepared and also for managing the cooking process during gen tle way of food processing e Use the core probe only with food e Never inject the probe into frozen foods danger of brea king e Avoid hyper flexing the feed in cable leading into the probe Do not pull the core probe out by pulling the cable e Place the probe so that it does not touch the door glass e The core probe might be hot use protective gloves e Take out the core probe before you take the food out and place it in the probe holder When not using the core probe place it in the probe holder e Never leave the core probe outside the cooking cabinet danger of closing between the door and damaging it OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION re CI JO Cooling the cooking cabinet For fast cooling of the cooking cabinet use the Cooling function in the Extras section Never use the manual shower to cool the cooking cabi net Should the temperature be higher than 90 C dan ger of damaging the inside door glass Manual shower Use the manual shower to rinse the inside of the cooking cabinet to cool the cooking cabinet to lower temperature and for further hel ping processes in combi steam ovens basting Manual shower is functional only when the combi steam oven door is open Never spray water from the manual shower onto the hot door glass danger of glass destruction Always pl
11. built in shower for cleaning the inside of the combi steam oven panoramic door with double glass heat sensor HACCP data recording possibility to analyze HACCP data on PC option to create and archive programs on PC o a ret JO OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION VI Control panel The combi steam oven is fitted with touch screen control panel Individual functions are selected in an easy way by gentle tapping on a desired symbol on the display or relevant button of the desired way of food processing VII General description of the control panel In the upper part of the panel above the display there are three buttons for selection of the cooking mode in the area bellow the dis play there are buttons VISION AGENT and START STOP combi steam oven control panel Vill Description of control buttons of the control panel Hot air button Pressing the button sets the cooking values as following Time of preparation 30 min Temperature inside 180 C Humidity 0 Ending the cooking process after the preset time has passed The time value can be set between 1min 23hours 59 min The temperature value can be set between 30 300 C Hot air and steam button Pressing the button sets the cooking values as following Time of preparation 30 min Temperature inside 160 C Humidity 50 Ending the cooking process after the preset time has passed T
12. king or the automatic cooling of the chamber in case of high starting Extras icon temperature Enables access to special functions of the combi steam oven e g showing of the HACCP data of an actual cooking procedure Ely 9 Half power icon Time setting icon Chooses the mode of half consumption of power Enables to set the time of cooking process from 1min to 23hours 59min i i Li Choice selection icon d gt Selects the desired function or set parameters of the Normal ventilator speed icon cooking process Sets the speed of ventilator rotation to normal value SC Choice cancellation icon eS l Cancels the selected function or set parameters and Sets the speed of ventilator to value 20 higher than normal A Item setting icon Lower ventilator speed 1 4 icon Enables the step by step setting on the linear level in selected function or increasing of the numeric value of the parameters being Sets the ventilator speed to 25 of normal speed set OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION D Item setting icon Enables the step by step setting on the linear level in selected function or decreasing of the numeric value of the parameters being set Delete item icon Deletes the set item e g when selecting time and cooking pro cess temperature Humidity setting icon Enables the setting of desired humidity during cooking process in
13. not remove the compact cover and do not attempt to reach inside the equipment The device does not include any parts the user could manipulate with Re pairs not described in this manual should be carried out by qualified service technicians retigo General notices Do not install any heat sources deep fryers grills burners cooking plates in the vicinity of the combi steam ovens The temperature of the outside glass of the door can exceed 60 C Switch off the water and electricity supplies when not using the combi oven for extended period of time Leave the combi steam oven door open when finished wor king e g overnight Should the GN containers be filled with liquids for more than two thirds special attention should be paid during manipu lation and when taking them out Place such filled GN con tainers only to the racks where you can see Pay extra atten tion when extracting any hot GN containers with any content Attention When working with the combi steam oven bear in mind that the GN containers cooking mats and trays may be hot danger of burn injuries Attention When in operation the combi steam oven produ ces hot steam danger of scalding retigo II General Information Switching ON OFF the combi steam oven The combi steam oven is designed for continuous connection to the electric power Connect or disconnect the power by switching the external main switch
14. the back of the device For effective cooling it is necessary to replace the air filter every three months In case of heavy soiling replace it The air filter replacement procedure The air filter is located on the bottom left part of the combi steam oven Regular air filter replacement and following the maintenance in structions helps to significantly prolong the lifecycle of the device and guarantees its trouble free operation Annual maintenance e Carry out the quarterly maintenance Also it is necessary to check the installation and equipment Retigo s r o recommends to carry out this procedure only through an authorized service see chapter General infor mation e Only expert installation and compliance with the maintenan ce instructions increases the lifecycle of the device and gua rantees its faultless operation e After year s operation an authorized service should check the installation and the device as in table IX 3 e For the whole duration of operation the device must undergo regular checks tests and revisions as obliged CUBP no 48 1982 Codex e The warranty does not cover damage cause by inexpert cle aning and maintenance Quarterly cleaning maintenance The user of the device may not alter the values preset by the manufacturer or assigned service technician Monthly cleaning is similar to the chapter Cleaning In addition to the process described there the air filter is replaced
15. ERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION XV Settings 1 Setting the actual date The Settings section allows special setting of the combi steam oven as well as access to technical information regarding the combi steam oven and the service settings for advanced users The Settings section is selected by pressing The date is set by selecting the Day Month Year and entering the correct date on the numeric keyboard Press OK to set the date 2 Setting Clock By using this button we set the actual time i e the hour and mi nutes The procedure is similar to the one setting the actual date The following functions are available to set the combi steam oven Select 3 Setting Sounds a sena By using this option you can assign sound effects or tunes to indi vidual events announced by the combi steam oven e g the sound of pressing a button announcement of end of cooking process etc or change it volume This function allows the setting of date time and also sounds for individual events As V 5 3 05 2008 i U Select Select Select OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION ret JO Select event to which a sound should be assigned or changed b Info e g End of cooking process When pressing Info information regarding the software version used to operate the combi steam oven will appear Select By d
16. The switch is to be used for switching on and off when brought to use maintenance and installation and also during emergency switch off of the device Boiler preheating only for boiler combi ovens After switching the combi steam oven on the boiler fills with water automatically and the water is then heated During this process in modes Steam or Hot air the start of the program will be delayed until the water is hot After that the combi steam oven shall automati cally proceed After switching the combi steam oven on the boiler fills with water automatically and the water is then heated During this process in modes Steam or Hot air the start of the program will be delayed until the water is hot After that the combi steam oven shall automatically proceed Opening closing the door The combi steam oven door is fitted with a closing mechanism enabling opening with both right and left hand By moving the handle to the sides the latch is released and the door can be opened by pulling the handle For safety reasons the heating and ventilation fan are switched off upon opening the door to prevent the escape of ste am from the cooking cabinet Open the door slightly at first opening it fully after a short while in order to prevent scalding by hot steam Close the door by pressing on the door handle shut the door Should the door remain open and the equipment is set to START a warning to close the door shall a
17. ace the manual shower to its holder after use Cleaning the combi steam oven It is necessary to clean the combi steam oven on a regular basis see chapter Cleaning the combi steam oven When cleaning the combi steam oven it is necessary to follow these instructions e use only cleaning agents recommended by the manufactu rer of the combi steam oven e follow instructions written on the cleaning agents e never apply cleaning agents onto hot stainless surfaces danger of disturbance of the surface and consequent disco loration The warranty does not cover such damage e always rinse the inside of the cooking cabinet with the ma nual shower after cleaning thus rid of the cleaning agents used e never apply mechanical cleaning means to clean the combi steam oven such as wire wools scrapers knives do not clean the combi steam oven with high pressure water cleaners e leave the door open after cleaning the cooking cabinet tr Always use protective wear and recommended working at amp W tire gloves goggles mask when cleaning the combi steam JS oven You are protecting your health When the combi steam oven is not cleaned often enough left over grease builds up on the cooking cabinet walls it can ignite at high temperatures Such damage is excluded from warranty Malfunction repairs Malfunctions can be repaired only by authorized service trained and certified by the manufacturer In case of in
18. be entered in the com bi steam oven memory and they can contain up to 20 steps Each step can include different parameters and different co oking mode The advantage of such programs is the fact that they are carried out automatically and when keeping the same input conditions the same quality result can be rea ched every time The last option is the setting of al the parameters manually Only an experienced user should use this option setting the parameters of cooking process exactly according to their re quirements Advantages e rational food preparation preservation of vitamins and minerals microelements and taste e weight loss reduction e processing using minimum amount of water and oil no smell or odor transfer during concurrent food processing saving of energy water oil and time compared to common technologies steam generation of a boiler with self cleaning automatic mechanism or with spraying technology the water is led to the ventilator and then sprayed onto the heating devices hygienic cooking compartment two way ventilator rotation provides ideal evenness the equipment is controlled by a microcomputer with memo ry perfect illumination of the inside of the cabinet halogen light with automatic shut off after 2 minutes automatic safety device with service diagnostic system continuous temperature regulation of the condensed water max 60 C acoustic signal of end of cooking process
19. cooking cabinet there are great savings in the weight of the food processed It is also possible to use the combi steam oven as proofing com partment to preserve and dry fruits or other technological processes All such processes are programmable and can be carried out re gardless of the personnel Use of the temperature probe is another advantage especially with high temperature sensitive foods roast beef If using the equipment reasonably you can save place and time otherwise necessary for single purpose devices for individual produc tion processes Thermal processing of food takes place in the cooking cabinet where hot air is circulated evenly by the ventilation fan The air can be moistened by generating steam The humidity is controlled automati cally according to set value and operation During steam operation the humidity is set to 100 in combined operation it can be varied All processes are automatically controlled by an microcomputer inbuilt in the CPU of the combi steam oven The cooking itself can take three different forms Less experienced users can use EASY COOKING which will recommend and set suitable technology according to the dish prepared EASY COOKING uses technology which has been developed by a team of RETIGO expert chefs and in cludes all kinds of food processing that can be done in a combi steam oven Another option is to use pre set programs or create own pro grams 1000 programs recipes can
20. de press Easy cooking The combi steam oven will now show parameters of core tempe rature and the cooking cabinet temperature at which the process will terminate If you agree with the parameters press OK and the com bi steam oven will set the selected technology to be used Choose the desired kind of dish or technology e g Grilling from the menu ie me Color Roasting 90 If you desire different values for the final parameters e g darker and crispier skin of a grilled chicken select the required temperature in the red field on the display 1 left side for the cooking cabinet temperature right side for the probe temperature To fine tune set Choose the desired kind of dish in the following step e g Chic ting use the arrows to increase decrease temperature 2 ken OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION When saving the program proceed according to the instructions as described in chapter Programs SS ee Color Roasting Having set the parameters you can now initiate the cooking pro cess by pressing Start A matter of fact when using the Retigo combi steam ovens is the possibility to change all pres set parameters during cooking process By pressing the relevant button Time Temperature etc you can change the selected values and the combi steam oven will then pro ceed with the newly set parameters Storing own parameters Easy cooking
21. e Cleaning programs table Cleaning the co oking cabinet with lu Rinsing with wa ke warm water wi ter thout using cleaning agents Cleaning of light Yes Basic cleaning contamination witho 1 pieces 18 min ut burnt grease retigo Medium cleaning Extra strong clea Cleaning of me dium contamination after roasting grilling at higher temperatu res Cleaning of strong contaminati on very burnt grease after roasting and grilling after several uses of the combi s team oven Cleaning program can only be interrupted when the OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION To apply the cleaning agent proceed in the following manner Yes 1 pieces e remove the safety latch on the lid e pour the content of the package onto the drain cover in the bottom of the cooking chamber Yes 2 pieces Rinsing with water program is selected and before the cleaning agent is applied Once the cleaning che mical has been applied it is not possible to interrupt the cleaning process and it must be finished After choosing the cleaning program check the temperature in the cooking cabinet Should the temperature exceed 80 C start the pro cess of cooling the cooking cabinet The combi steam oven will an nounce that by an information report e close the combi steam oven door The selected program starts automatically and the screen will in form you about the actual
22. expert entry or unauthorized service warranty does not apply Monitoring and maintenance It is necessary to provide minimum annual check up of the combi steam oven and its equipment by an authorized service to ensure safe and faultless operation of the equipment see chapter Mainte nance retigo IV General description of the equip ment COC el DS 2s DB l s i OJO Combi steam oven types 623 611 1011 18 o VB ASO C nalts inside a 10 side O inside 2 inside 18 Combi steam oven types 1221 2011 OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION 1 combi steam oven door with double glass 2 door handle with integrated latch 3 inner door glass 4 catch to fixate the inner glass 5 condensate door drip tray catching the condensed water from the inner glass with automatic release 6 adjustable legs 7 drain cover 8 air and dust filter 9 side cover 10 core probe 11 inner detachable wall in front of the ventilation fan 12 combi steam oven control panel 13 manual shower 14 ventilation shaft 15 controlled and safety valve exhausting surplus steam 16 racks for GN containers 17 inside light 18 loading trolley combi steam ovens type 1221 2011 19 USB connector Product plate of the combi steam oven is located on the upper right side A copy of the plate is located inside the device on the left side The plate con
23. he same procedure you can also choose programs from the options Last ten and Favorites Using the Quick View function you can see all the steps of the selected program and check the set parameters Individual steps and program parameters setting can be shown by pressing the Programs button By pressing OK button you get the selection of all programs that begin with the entered name The buttons lt and gt are used to move the cursor and the lt i button to delete a letter You can also use the option of entering only a part of a program name and the search help will offer all the programs beginning with the same letters Ok Options da Ea 2 Find option To quickly search through the large number of programs you can ile use the Find function h Select Options Esc OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION re CI JO The choice and selection of a program is the same as in the pre a enter the name of the program following the procedure in ceding chapter article 2 Find and press OK 3 Creating your own programs If you wish to create your own program select All programs in the Programs section b enter the technology for step 1 the procedure of setting is described in detail in chapter Manual Select mode then select Options Select Options after entering the parameters of step 1
24. he time value can be set between 1min 23hours 59 min The temperature value can be set between 30 300 C Steaming button Pressing the button sets the cooking values as following Time of preparation 30 min Temperature inside 99 C Humidity 100 Ending the cooking process after the preset time has passed The time value can be set between 1min 23hours 59 min The temperature value can be set between 30 300 C i VISION AGENT button shows the help information regarding the currently running pro cess on the control panel Vision agent explains currently running process or helps with further possible steps OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION ret JO eo IX Icons on the touch screen descrip tion START STOP button Starts or stops the cooking process Manual setting icon Enables the manual setting and change of parameters of the co oking process time temperature humidity core temperature special functions Programs icon Enables the choice of pre set programs creation of own pro grams and their division into categories it shows and enables the choice of the last 10 programs used and creation of favorite pro grams Easy cooking icon Enables the choice of pre set programs creation of own pro grams and their division into categories it shows and enables the choice of the last 10 programs used and c
25. ich will be saved as Programs pns Select Error messages will be copied to your flash disc Select c HACCP To prevent unwanted rewriting of original data on USB device the combi steam oven will ask for confirmation k Select Select OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION re CI JO Error will be copied onto your flash disc R To view HACCP data in common Windows programs we Y recommend to save the file as haccp txt ro prohl en dat y HACCP b n mi programy Windows doporu ujeme archi vovat soubor haccp tx 2 Uploading data from the USB into the combi steam oven Using this option you can upload from an external memory a Programs c Easy cooking This option allows you to upload cooking programs for Easy coo king function This option is only accessible after entering PIN code 6006 Select From the menu on the USB select the desired file and confirm the selection Select Cooking programs will be uploaded into the combi steam oven b Tunes Select Using this option you can upload tunes or sounds into the combi steam oven Thus uploaded sounds you can choose in the Settings section and assign them to individual events e g end of cooking pro cess announcement pressing a button sound etc Easy cooking programs will be uploaded into the combi steam oven retigo 3 2 OP
26. ing cabinet to the temperature of ap proximately 50 60 C In no case may the temperature exce ed 70 C e Take out the pieces of leftover food from the cooking cabinet never spray them into the drain of the combi steam oven e Spray the cooking cabinet including the racks trays etc with a special cleaning agent e g Retigo manual cleaner or PUREX K and let it act for about 15 minutes Then switch on the device to steam operation for about 10 minutes at the temperature of 60 C e After the program ends switch off the main switch of the power supply and thoroughly rinse out the cooking cabinet using the manual shower Also spray the rear part of the ventilation fan behind the in ner wall through the suction opening and the openings in the sides of the inner wall e Remove the drain screen from the cooking cabinet and for the duration of several seconds direct the manual shower into the drain and rinse out the waste Put the drain screen back e Using a cleaning agent wash the door seal e If the door seal is very dirty or greasy wash it or if necessa ry remove it without using any tools start in the corners and wash it in water and cleaning agent Put the dry seal back in start again in the corners without using any tools After cleaning leave the door of the device ajar so that the cooking cabinet can be aired out By doing so you can pro long the lifecycle of the door seal When cleaning
27. irements The same procedure of adjusting the pre set values according to own needs and processes applies to all the three cooking modes 2 Set the desired preparation temperature confirm the selection by pressing OK Oan E U OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION re CI JO 3 Select Hot air and steam mode you can also set the value 5 You can check the set values by pressing of humidity in the cooking chamber A z i 3 NI Vv Ok Options Esc By pressing D you start the cooking process c core probe temperature controlled cooking process Note in modes Hot air and Steaming it is not possible to set the humidity 4 Select additional functions Lower ventilator speed 3 4 and Preheating select in case you desire to finish the cooking process when set temperature has been reached in the food You can set the tempera ture in a similar way as setting the temperature in the cooking cham a re CI JO OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION da yi Aw ad A h Ok Options Esc 2 2 Press Add step or choose the item Add step using arrows and press OK d further setting options in the manual mode 1 changing the set parameters during cooking process In case it is necessary to change the parameters of the currently running cooking process press relevant button Time Temperature
28. king modes failure the upper one in 1221 2011 Please call your service company Error message can be cancelled by pressing ESC button Combi Core probe failure core probe 2 oven can be used temporarily in all cooking modes Core probe 2 cannot be used Please call your service company Cooking cabinet thermal fuse S1 S2 or boiler thermal fuse S3 triggered Please call your service company overheating protection Err 60 78 Electronic board failure Please call your service company Err 80 90 Frequency converter failure Please call your service company Retigg Ltd Lay 231 PS 43 756 64 Ro nov Pod nadhost n Czech Republic 420 57 665 c Fax
29. lly Only qualified and trained personnel is allowed to use this device Provide regular training of operation personnel Thus you shall prevent possible work related injuries and damage to the equipment The equipment is to be used only for food preparation and in accordance with the manual Any alternative use is against its designation and is considered dangerous Before use check the cooking cabinet of the combi steam oven Left over food as well as cleaning materials or other left over objects are to be removed and the cooking cabinet thoroughly clean with the use of the manual shower Never shower left over food into the drain remove it from the cooking cabinet Cleaning agents and decalcifying agents are to be used only according to the description in this manual and following the instructions on each of the agents The buttons on the control panel are to be pressed explicitly by fingers The use of sharp pointed or other objects cau ses the warranty vitiation Do not block the ventilation openings of the combi steam oven by placing things in front of them namely do not place GN containers on the ovens fabric or other objects Ensure clear steam exhaust through the ventilation openings above the combi oven Make sure water doesn t drip or spray onto the combi oven do not place water filled dishes on the combi oven Do not place source of fire on the equipment or in its vicini ty For safety reasons do
30. lso enables to see the HACCP data for the cooking processes to be checked Select the Extras section by pressing bad The combi steam oven offers the following functions Select a HACCP option During the cooking process when using the Manual mode Pro grams Easy cooking the values of time temperature core tempera ture and further important information regarding running events recor ded continuously The values can be seen on the combi steam oven display in a well organized form After pressing HACCP you choose between individual technolo gical processes sorted by date and time retigo 14 58 07 By selecting a line a detailed survey of technological process will come up bi oven DA611 number 12345678 May 22 2008 Zurtick b USB option By using this function you can save selected items to an external USB device Flash disc or upload the data into the combi steam oven This function will only be active when a USB device is connected to the USB port e g a flash disc which wii contains relevant data or onto which we want to save data OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION retigo After a USB device is connected the combi steam oven offers the following functions Select Select 5C b Errors 1 Recording data from the combi steam oven onto the USB Using this option we can archive a Programs wh
31. ns in the Programs section For more comfortable work with the programs it is possible to or ganize created programs in groups according to the type of proces sed food processing technology etc We can also create our own group organization and structure so that the orientation and selection of programs is comfortable and least complicated Example structure Roast duck Easter goose Turkey You can also use pre entered groups or either rename or delete a group you will no longer use The access to the section of group organization is selected by pressing Programs All programs Options N f i h Select Select Options Esc Choose Add group The combi steam oven will offer the option of entering the group name You can enter the group name by using the same procedure as entering the program name 2 re CI JO OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION added to a special folder Favorites in the initial offer Pro grams thus selected programs will be market by a special icon Select Options Esc Select Options Esc After pressing Select the newly created group will be placed at the end of the list of groups If you choose to delete programs or groups you will be asked to confirm this selection to prevent unwanted deletion of important recipes We can add programs into the new subgroup according to our own needs
32. on stop the water supply and consult your supplier Never let unauthorized personnel operate this equipment or ma nipulate it clean it or carry out other activities in conflict with its de signed use Such unauthorized use may cause injuries or eventual depreciation of the equipment Always comply with the principles of working with electric devi ces This symbol means that Retigo s r o is entitled accor ding to statute 477 2001 Codex 94 62 ES use the tra demark Green Point Zeleny bod meaning that the price of the equipment includes costs related to the disposing of packaging materials Sell the metal parts to institution specializing in metal processing place the glass parts in waste containers designed for glass The heat insulation and electrical components should be handed over to a pla ce qualified to treat such waste Dear customer Congratulations on purchasing the new combi steam oven RETI GO VISION Retigo s r o appreciates your decision and believes that you shall always achieve great results realizing your ideas in everyday work by using this equipment By using your new equipment you shall attain high quality of prepared food and your guests will like to return to your establishment Your new equipment RETIGO VISION combines the long term experience of the best chefs together with the latest scientific and modern technologies Due to intuitive operation option of pre set programs and the unique
33. only in addition to that spray a spe cial cleanser Retigo manual cleaner onto the rear of the cooking cabinet ventilator water sprinkler the pipe in the center of the ventilator into which the feed in pipe leads and the heating elements After thorough cleaning of the cooking cabinet of the device warm it up to the temperature of approximately 50 60 C Under no circumstances can the temperature exceed 70 C Spray the whole cooking cabinet the ventilator the water sprayer and the heating devices with the decalcifying agent PURON K and let it take effect for about 15 minutes Thoroughly rinse out the entire cooking cabinet with the ma nual shower Repeat the process if necessary Wash the door seal with the cleaning agent After cleaning the cooking cabinet close again the inner wall in front of the ventilation fan and lock the locks by turning them put back the left rack After cleaning leave the door ajar to air out the cooking cabi net By doing so you help to prolong the lifecycle of the door seal When working with cleaning agents Retigo manual cleaner PUREX K and PURON k be very careful and always proce ed according to the instructions and recommendations of the manufacturer of the cleaning agent Thus you will avoid da mage to your health controls are The cooling air is sucked in through an air filter which is located at the bottom under the control panel and it is exhausted through an opening in
34. ortant warnings In case you use other cleaning agent than retigo active cleaning the company Retigo accepts no responsibility for any conseguent damage and such damage is excluded from the warranty Keep the cleaning agents away from the reach of children When manipulating with the cleaning agent observe all safe ty regulations and regulations of work with chemicals espe cially use protective wear gloves and goggles Follow instructions written on the cover of the cleaning agent Under no circumstances may the cleaning agent come in contact with skin eyes or mouth Never open the combi steam oven door when the cleaning program is running danger of being stained by the cleaning chemical Take out all the GN containers before the cleaning Follow the instructions shown on the display e Do not leave the cleaning agent packaging inside the coo king cabinet e Never apply the cleaning agent onto hot surface of the com bi steam oven an irreversible damage to the surface may occur Such damage is excluded from the warranty e In case of insufficient cleaning of the equipment during com mon use cumulated grease in the cooking cabinet may igni te Usin the Cleaning program The automatic cleaning program of the combi steam oven can be started by pressing Cleaning Select Use individual programs according to the contamination of the cooking compartment see the Cleaning programs tabl
35. place in my E food h Ok Options Esc You can now proceed in adding further steps add or delete step or adjust parameters of individual steps set by you The cooking process according to the actual setting starts auto matically once the GN containers with food have been put in and the door closed you do not need to press the START button e Ending the manual operation and returning to the initial menu Follows automatically after the finish of the cooking process You can leave Options any time by pressing the Esc button after elapse of the pre set time or upon reaching pre set temperatu The initial screen will show relevant step and the number of set re when using the core probe or after pressing the end icon steps of the cooking technological process f Entering the finished cooking process to the programs If you are happy with the result of the cooking process and assu me that you will repeat it with the same set parameters you can enter the steps and parameters of the finished cooking process as new program Upon the end of the cooking process a invites you to save a new process will appear If you decide to do so confirm the selection by Save as program By pressing we start the cooking process If you chose the function Preheating Cooling Me the combi retigo Save as program The system will offer Programs Select Now you can enter the crea
36. position of the program and the remaining cleaning time Should the temperature not exceed 80 C or the cooling has finis hed the combi steam oven will invite you to apply the cleaning agent The end of the cleaning process will be announced by a sound together with announcement of end of cleaning process The combi steam oven is now ready to be used again Check the cooking cabinet after the cleaning process has finished Thoroughly rinse out eventual remaining cleaning agent by the manual shower or by water you are not going to use the combi steam oven after cleaning we recommend you leave the door open overnight Dispose of the cleaning agent packaging in a usual way take them to places designed for the collection of plastic packaging l l l l Never leave used packaging lying around or freely accessible When manipulating with the cleaning agent follow all the above stated directions of working with chemicals OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION XIV Extras The Extras section allows access to special functions of the combi steam ovens e g it enables to preheat or cool the combi oven to a pre set value It is suitable to use these functions in case the technological process we want to use does not allow the start from actual temperatures in the cooking cabinet Extras section also allows access to the USB port on the combi steam oven to archive or record programs it a
37. ppear Manipulation with GN containers e Should the GN containers be filled with liquids for more than two thirds special attention should be paid during ma nipulation and when taking them out Place such filled GN containers only to the racks where you can see Pay extra OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION attention when extracting any hot GN containers with any content Loading trolley applies to types 2011 1221 e You must halt the trolley every time you drive it into the com bi steam oven When operating loaded trolley you must always use and ap ply arrestment GN closure of GN containers e When moving GN containers filled with liquids sealing co vers must be used Otherwise there is a risk of scalding e In case the floor is uneven the loading trolleys are not to be used to drive into the combi oven e Never leave the handle bar of the trolley inside a closed combi steam oven the door might be damaged e Never pull out the trolley not using the appropriate handle bar not using the handle bar might lead to burns e When using banquet trolleys always make sure the plates are fitted to the stands correctly e Always use the automatic cleaning program to clean the trol leys e It is forbidden to use the combi steam oven without loading trolley for common operation and for cleaning Temperature core probe The core probe is used to read temperature inside the food
38. ragging the volume indicator you can change the volume 1 and when pressing the Play button 2 the combi steam oven will play audio samples c Service This function allows entering the service menu In order to be able to access Service options a four digit PIN code is required For advanced users the PIN code has been set to 1001 Ok Play You can choose the sound of event by choosing from a list Select To select the correct PIN code press OK and the combi steam A oven will offer P CD CD P Language option L IV i 4 f 42 7 kB Sd gt d 0 4 You can choose language according to the area or the operation Select personnel i Your own sounds can be added to the list in the Extras j section see chapter xxx Uploading data from USB into the combi steam oven OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION XVI Help The help option contains basic information regarding the combi steam oven operation as well as important telephone numbers where you can obtain further help when neither the Operation manual nor Help provide answers to your questions Select The options shown in grey color are only accessible to a specialized service place Manual offers detailed description of individual sections of the combi steam oven operation Hot line chef and others offer important telephone numbers where exper
39. reate own programs and their consequent changes with the maxi mum use of the combi steam oven s features entry of created pro grams into typical groups so that the experience inventions and cre ativeness of the chefs is used when creating gastronomic and culinary specialties It is up to the chef s imagination and experience which technology steps or functions they use The program creation is not limited by number of steps and ena bles the use of all available functions and procedures It is possible to define typical groups of dishes for created programs where programs can be stored moved deleted or changed and added further steps It is also possible to store most often used programs to Favori tes and use the option of quick access to the most important and fa vorite programs The advantage is also the Last ten where the last ten used programs are stored for quick use in everyday practice Programs allows you to use the combi steam oven in its maxi mum capacity with high comfort operation and enables the products to be repeatedly of the highest quality OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION ret JO Using the programs section 1 All programs Press Programs on the initial screen Select When pressing this button the food group folder option appears where individual program are sorted The groups may vary according to the types of dishes or way of preparation
40. reation of favorite pro grams Automatic cleaning icon Enables the choice between four programs of automatic wash of the combi steam oven Help icon Shows the user manual for the combi steam oven OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION retigo Lower ventilator speed 1 2 icon Service icon Sets the ventilator soeed to 50 of normal speed Enables the choice of service functions of the combi steam oven setting of time date sounds access for service technicians Lower ventilator speed 2 3 icon Special functions icon Sets the ventilator soeed to 75 of normal speed Enables the choice of special functions of the combi steam oven operation Ventilator time control icon Sets the ventilator to special mode for gentle baking roasting or keeping the food at serving temperature Q Temperature setting icon Enables the setting of cooking process temperature within the range available for individual modes Flap valve icon Enables the opening or closing of the valve in case it is necessary to exhaust surplus humidity from the coo Core temperature setting icon king cabinet Enables the setting of the core temperature at which the cooking process is stopped 30 100 C Automatic preheating cooling of combi steam oven icon Chooses the automatic preheating of the chamber before coo
41. scrapers knives Do not clean the combi steam oven with high pressure wa ter cleaners Leave the door ajar after cleaning the cooking cabinet OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION Always use protective wear and recommended working at tire gloves goggles mask when cleaning the combi steam oven You are protecting your health When the combi steam oven is not cleaned often enough left over grease builds up on the cooking cabinet walls it from warranty Monthly cleaning maintenance Clean equipment and following the maintenance instructions in creases the lifecycle of the device and guarantees its faultless opera tion Monthly cleaning is similar to the chapter Cleaning In addition to the process described there the rear part of the ventilator is thorou ghly cleaned and decalcified Combi steam oven cleaning procedure Carry out manual cleaning as described in chapter Clea ning Take out the left rack it is necessary to press in upward di rection and thus release it from the lower bolts then the rack can be released from the upper bolts and extracted Release the latches holding the front wall in front of the ven tilator use a coin to loosen it OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION re CI JO By pulling the left side open the inner wall Continue in the same manner as in chapter Cleaning Daily cleaning maintenance
42. t chefs technical support or business managers of Reti go s r o will gladly provide information OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION re CI JO XVII Maintenance General instructions The combi steam oven does not require any special maintenan ce however it is necessary to keep it clean and remove the remains of old grease and food Daily rinsing out of the interior of the appliance and the complian ce with the maintenance instructions will substantially increase the life cycle of the device and guarantee it faultless functioning Values preset by the manufacturer or assigned service technician must not be altered by the user When opening the door especially during steam operation always stand in such place where the hot steam escaping from the open door cannot scald you Open the door slightly at first letting the hot steam out then open the door all the way Do not spray water from the shower onto the glass of the door or lights unless the tempe rature is lower than 90 C The glass could break Before every starting of the device please ensure that the water supply is open Close the water supply after finishing operation of the device Daily cleaning maintenance To clean the combi steam oven use the Cleaning function from the initial menu see chapter Cleaning Should you decide to wash the combi steam oven manually fol low these instructions Cool or warm the cook
43. tains the following information the manufacturer technical data regarding the equipment i e type and model con struction number year when manufactured important data regarding type of power supply energy input weight and protection from water The label also includes CE and ESC marks confirming that the equip ment complies with all requirements of CSN EN IEC and govern ment ordinances religo L 2310 PS 43 CZ 756 64 Ro nov p R Tel 571 652434 e mail info retigo cz www retigo cz E0611IA bn 99990803 ae 2008 NAP e 3N 400V 50 60Hz C 9 6 kW 10 2 kW 116 kg 0 IPX 5 Product plate of combi steam oven RPE0611IA CELK PRIK POWER HMOTNOST WEIGHT OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION re CI JO V Eguipment characteristics RETIGO VISION is a universal device for preparation of dishes It enables the user to prepare a complete menu It is possible to carry out all kinds of thermal processing of food in the RETIGO VISION combi steam oven such as roasting frying grilling stewing stea ming cooking at low temperatures low temperature overnight roa sting baking One of the advantages is food processing with low con sumption of water and oil exclusive of smell transfer wnen processing two different dishes preservation of vitamins and minerals great power water place and time saving Due to the possibility to control humidity in the
44. ted program into a selected group or you can create your own group by pressing Select the procedure is described in detail in chapter Programming If you decide not to save the process as program press Esc If the cooking process parameters and steps are not saved as program they will be lost upon new manual mode setting or after turning off the combi steam oven OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION Xl Programs RETIGO Vision combi steam ovens offer the use of pre set pro grams to prepare a large number of dishes Retigo expert chefs have prepared for you typical recipes for food preparations so that all the quality and sanitary standards and HACCP norms are met Special attention was paid to the maximum use of the combi ste am oven features maximum extraction and quality of dishes when designing the programs A team of Retigo expert chefs drew inspiration from everyday ex perience of chefs in gastronomic establishments and created a group of programs which contain most of the common needs of all types of gastronomic establishments so that the operation of the combi ovens was less complicated Great advantage of the combi steam ovens is the possibility to use pre set programs so that the final product complies with the gas tronomic establishment national regional and local customs and tas te and experience of the chefs Matter of fact of the Retigo combi steam ovens is the possibility to c
45. the device use only cleaning agents recom mended by the manufacturer Retigo Manual cleaner PU RON K and Retigo Active cleaning Refrain from using abrasive agents Do not use mechanical cleaning means for cleaning the surfaces wire scrubbers etc Only through daily cleaning of the cooking cabinet a long lifecycle and quality of food processing can be ensured Under no circumstances can the temperature exceed 70 C when cleaning the device using a cleaning agent At higher temperatures the cleaning agent can burn onto the surface of the cooking cabinet and leave rust like stains The warran ty does not cover such damage When working with cleaning agents e g Retigo manual cle aner or PUREX K be very cautious and always follow the instructions and recommendations of the manufacturer of the cleaning agent Thus you will avoid damage to your he alth Always thoroughly rinse the inside of the cooking cabinet with the manual shower after manual cleaning to wash off the cleaning agents Failing to do so may result in damage to the surface of the cooking cabinet and its discoloration du ring following use at high temperatures Such damage is not covered by the warranty Never clean the combi steam oven using acids or do not leave them in their vicinity danger of damage to the surfa ce Never use cleaning agents on sand or coarse grained ba sis Never use mechanical objects to clean the combi steam oven wire wools
46. uctions technically wrong corre ctions as well as faults caused by unauthorized personnel or a higher power In order for you to achieve great results with your new combi s team oven RETIGO VISION right from the beginning we would like to provide you through this manual with all the necessary information and useful advice for trouble free work To be able to fully take advan tage of all the possibilities of your new combi steam oven RETIGO VISION we recommend you study the manual carefully before you begin to fully use the combi steam oven Retigo s r o wishes you joyful use of your new combi steam oven RETIGO VISION OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION retigo OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION re CI JO Introduction _ Safety notices 1 General Information General description of the equipment 22222 Eguipment characteristics 2222222 Control panel eee General description of the control panel 2222 Description of control buttons of the control panel a Icons on the touch screen description 22202 Manual Mode Programs o EASY cooking eee __Automaticcleaning eee Extras oo Settings oo Help VNVNNNNNVSSSSSSS E Maintenance Error code table 222 U OA OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION retigo OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION Il Safety notices Study this operation manual carefu
47. uctions according to the operation manual Daily maintenance and cleaning of the combi oven using cleaning agents recommended by RETIGO retigo acti ve cleaning for automatic wash RETIGO MANUAL CLEA NER PURON K In case of combi ovens with automatic cleaning it is neces sary to use exclusively cleaning agents retigo active cle aning Training of operating personnel by RETIGO expert chef It must be recorded in the service documentation or a copy of training record of the personnel In case of change of operating personnel another training must be carried out OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION XVIII Error code table The water reaches the max level but does not reach the min level in two mi nutes Preheating of a boiler took longer then 6 min When filling the boiler the max wa ter level is not reached in 2 minu tes When filling the boiler the min water level is not reached in 2 minutes One phase of a power distribution is missing F2 motor thermal overload protection failure Indication of motor overheating above a set limit Preheating of a boiler took longer then 7 min When emptying the boiler the water le vel did not decrease under the min le vel in 2min Err 17 When emptying the boiler the water le vel did not decrease under the max le vel in 2min Flap valve motor is not blocked or switch is still closed Flap valve motor is not blocked or s
48. witch is still opened Err 27 retigo Error message can be cancelled by pressing ESC button Combi oven can be used in Hot air only Please call your service com pany Error message can be cancelled by pressing ESC button Combi oven can be used in Hot air only Please call your service com pany Error message can be cancelled by pressing ESC button Combi oven can be used in Hot air only Please call your service com pany Check water supply line open valve Error message can be cancelled by pressing ESC button Combi oven can be used in Hot air only Please call your service com pany Please call your service company Please call your service company Error message can be cancelled by pressing ESC button Combi oven can be used in Hot air only Please call your service com pany Error message can be cancelled by pressing ESC button Combi oven can be used in Hot air only Please call your service com pany Check the drain Error message can be cancelled by pressing ESC button Combi oven can be used in Hot air only Please call your service com pany Error message can be cancelled by pressing ESC button Combi oven can be used without Flap valve function Error message can be cancelled by pressing ESC button Combi oven can be used without Flap valve function EEE o
49. you will be requested to in the Options menu press Add program button enter the following step In case you wish to proceed in creating the program by adding O OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION retigo further steps press the Yes button and enter another step of the program If you do not wish to add another step press the No but ton c checking the created program Quick View function allows you to see all the steps of the rele vant program and thus check the set parameters yd i show currently selected step Ni i y e using this command you create a new step which will be entered before the selected step e g new step 2 before step 3 Ok Options Esc In case you agree with the selected setting press the Select button Press the Options button if you disagree and select one of the offered options Ok Options Esc deletes the selected step and adds new number to the remaining steps Select The program we created by using the procedure described above will be listed in the initial offer Programs as individual program in groups of programs using this option you can add a new step to the program after the previously created steps this option can only be used upon confirmation Select Options Esc OPERATION MANUAL OF COMBI STEAM OVENS RETIGO VISION re CI JO 4 Further optio
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