STAINLESS STEEL SUPER GRILL with Grill
Contents
1. USAGE GRIDDLE PLATE USAGE GRIDDLE PLATE Refer to 7 10 for Parts Identification 6 Turn the left control Knob mmia knob to the desired temperature setting 200 Can only be used on the bottom half of the grill plate marked LOWER with conjunction 250F 300 F 350 F 400 F and 450 F with a grill plate as an open grill griddle Perfect for eggs pancakes bacon sausage french 7 When the desired temperature is reached the indicator light will go on in the chosen toast and more function control Knob NOTE During cooking the power light will cycle ON and OFF while WARNING Be careful when cooking foods with a high fat content as they will the thermostat keeps the unit at the right temperature splatter while cooking Protect the countertop if necessary 8 Place desired food on both surfaces of the unit NOTE If not using the full open area of IMPORTANT Grill unit must be used with BOTH PLATES inserted on top and bottom both plates place food on the bottom plate for cooking for best results at all times IMPORTANT Always ensure the drip cup is placed under the drip spout when cooking NOTE Most types of meat poultry and eggs must be cooked thoroughly to avoid greasy foods so it could drain Also use the drip cups if cooking with a lot of oil butter food poisoning It is advised to use a meat thermometer or margarine 9 After a few minutes check if the food needs to be cooked more you may need to flip the food over on t2. Customer Service 1 800 423 4248 Printed in China Stainless Steel Super Grill ITEM 8147 SI THE SHARPER IMAGE and logo are registered trademarks Manufactured and Marketed by EMSON New York NY 10001 USA Under license The Sharper Image Rights Reserved INSTRUCTION MANUAL CONTENTS IMPORTANT 2 2 Ea UNPACKING PACKAGE 6 PARTS AND FEATURES 7 CHANGING PLATES 11 HELPFUL TIPS 12 USAGE GRILL PEATE 14 USAGE GRIDDLE PLATE 17 USAGE WAFFLE PLATE 19 CLEANING MAINTENANGE nssssssssnnunnnnunnnnunnnnunnnnnnunnnnunnnnunnnnnnnnnnnnnns 20 2 IMPORTANT SAFEGUARDS IMPORTANT SAFEGUARDS Before using the electrical appliance the following basic precautions should always be followed including the following 1 Read all instructions 2 Keep grill out of reach of children 3 Before use check that the voltage of wall outlet correspond to the one shown on the rating plate 4 Do not operate any appliance with a damaged cord or plug or after the applian
3. be used as an open and contact grill or a sandwich press Perfect for meat chicken fish Always discard the leftover marinade If you wish to use marinade as a sauce or garnish and vegetables save some of the marinade prior to adding it to the food to be marinaded WARNING Be careful when cooking foods with a high fat content as they will When using as a sandwich press try using different varieties of breads for extra flavor splatter while cooking Protect the countertop if necessary Please note that breads with high sugar content will brown faster than others IMPORTANT Grill unit must be used with BOTH PLATES inserted on top and bottom You do not need to use any butter or oil on the plates when using the sandwich press at all times the plates are non stick As an option you may use flavored spreads to enhance the flavor NOTE Most types of meat poultry and eggs must be cooked thoroughly to avoid of the sandwich food poisoning It is advised to use a meat thermometer Always remember to use wooden or plastic spatula to remove food to prevent damage to the non stick surface of the plates COOKING WITH UNIT CLOSED contact grill and sandwich press 1 To switch plates please refer to the CHANGING PLATES instructions on p 11 2 Plug your grill into the wall outlet 3 Turn the middle switch to SSS position The indicator light will go on indicating that the power Is on 4 Turn the right control knob SSS knob to the desi
4. unit and let it cool 2 Plug your grill into the wall outlet completely 3 Turn the middle switch to SSS position The indicator light will go on indicating that Remove and wipe the inside and the edges of the plates with damp paper towel or soft cloth the power 15 on Refer to p 11 for removing changing plates 4 Turn the right control knob S knob to the desired heat setting 1 3 Use the provided scraper to remove any food residue from the 5 When the desired temperature 15 reached the indicator light will go on in the plates When done with the scraper wash it in warm soapy water chosen function control knob NOTE During cooking the power light will cycle ON and Should any remaining food particles be difficult to remove from OFF while the thermostat keeps the unit at the right temperature the plates briefly soak plates in warm soapy water Use a soft 6 Lift open the cover of the grill Carefully pour the batter into the two lower plates making sponge or paper towel to gently wipe off the residue sure not to overfill the plates Empty the drip cups wash in warm soapy water 7 Close the cover Wait approximately 3 5 minutes Lift the cover and check for doneness Do not use any abrasive cleaners or padding when cleaning the inside or outside of the unit Lower the cover if more cooking time is needed If cooked remove the waffles with a Make sure to keep the unit clean of grease and oil Wipe the outside of the unit with
5. Control Panel includes 3 knobs 4a temperature control for open grill position Ab open off closed grill positions 4c heat control for closed grill position PARTS AND FEATURES PARTS AND FEATURES 5 Griddle Plate 1 lower plate perfect for cooking breakfast 6 Waffle Plate 2 plates for making waffles 7 Grill Plate 2 plates for using as contact open grill or sandwich press 8 Drip Cups 2 collect grease during cooking 9 Scraper use to safely clean the surface of the plates CHANGING PLATES HELPFUL TIPS Refer to pp 7 10 for Parts Identification Internal Food Temperatures Guide NOTE Never leave unit plugged in while changing the plates Always make sure to This is a list of the internal temperatures that different foods must reach to kill bacteria cool the unit completely before changing plates Between uses clean the surface of These are not the temperatures to use to cook the food You may also refer to the the plates with a damp cloth and wipe dry markings on your meat thermometer IMPORTANT Grill unit must be used with BOTH PLATES inserted on top and bottom When cooking poultry always cook to the internal temperature of 170 180 F Another sign at all times TOP PLATE RELEASE SWITCH for cooked poultry is when the juices run clear Fish is done when it looks opaque and flakes easily with a fork Shellfish such as shrimp crab or lobster will turn reddish pink on the outside and opaque on the inside 1 The unit mus
6. ce malfunctions or is dropped or damaged in any manner Return appliance to the nearest authorized service facility for examination repair or electrical or mechanical adjustment 5 If the supply cord is damaged it must be replaced by the manufacturer or a authorized service agent or a qualified technician in order to avoid a hazard 6 Do not let cord hang over edge of table or hot surface 7 Do not immerse plug cord or housing into water due to the risk of electric shock 8 Close supervision is necessary when your appliance is being used near children 9 This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Children should be supervised to ensure that they do not play with the appliance 10 Do not touch hot surfaces use knobs or handles 11 Do not place near hot gas or electric burner 3 12 The use of accessory not recommended by the manufacturer may cause injuries to persons 13 Do not operate the appliance for other than its intended use 14 Do not use outdoors 15 Extreme caution should be used when moving any appliance containing hot oil or liquid 16 Always turn the unit by moving knob to OFF position before removing the plug from the wall outlet 17 Servicing and repair should o
7. emperature 7 Place desired food on both surfaces of the unit NOTE If not using the full open area of both plates place food on the bottom plate for cooking for best results IMPORTANT Always ensure the drip cup is placed under the drip spout when cooking greasy foods so it could drain Also use the drip cups if cooking with a lot of oil butter 7 After about a few minutes open the grill and check if the food needs to be cooked more If you are satisfied remove the food using plastic or wooden spatula otherwise lower the lid again and wait for 1 minute Use 1 minute increments when adding cooking time for best results Do not use metal utensils to lift the food off the grill as it may damage the non stick coating or margarine COOKING WITH UNIT IN FLAT POSITION open grill 8 After a few minutes check if the food needs to be cooked more you may need to flip The cover is fully open in this position The upper plate is leveled with the lower plate the food over on the other side to ensure it cooks Use 1 minute increments when adding creating one large cooking surface allowing you to cook more food at once You may also cooking time for best results When done remove the food using plastic or wooden spatula insert the Griddle plate on the bottom if making eggs pancakes bacon sausage and more Do not use metal utensils to lift the food off the grill as it may damage the non stick coating Refer to p 11 for Changing Plates m m E a
8. he other side to ensure it cooks Use 1 minute increments when adding cooking time for best results When done remove the food using plastic or wooden spatula Do not use metal utensils to lift the food off the grill as it may damage the non stick coating COOKING WITH UNIT IN FLAT POSITION open grill griddle The cover is fully open in this position The upper plate is leveled with the lower plate creating one large cooking surface allowing you to cook more food at once 1 To switch plates please refer to the CHANGING PLATES instructions on p 11 2 Plug your grill into the wall outlet 3 Open the unit to the flat position by pressing on the Hinge Switch with one hand and moving the handle back with the other hand 4 Continue to push the open cover back until it rests flat and aligns with the bottom plate The unit will stay in this position until you pull the handle back into closed position 5 Turn the middle switch to mit position The indicator light will go on indicating that the power is on 17 18 USAGE WAFFLE PLATE CLEANING STORAGE Refer to pp 7 10 for Parts Identification CAUTION Unplug from electrical outlet and allow to cool completely before Can be used to make waffles unit in closed position only cleaning DO NOT IMMERSE UNIT IN WATER OR ANY OTHER LIQUID 1 To switch plates please refer to the CHANGING PLATES instructions on p 11 After you finished using the unit make sure you turn OFF and unplug the
9. he unit for the first No user serviceable parts inside contact qualified service personnel time wipe the outside of the unit and cooking plates with a clean damp cloth to remove A short power supply cord is provided to reduce the hazards resulting from entanglement any dust from shipping dry it thoroughly Refer to p 20 for complete cleaning instructions or tripping over long cord WARNING Do not immerse the unit cord or plug in water or any other liquid Do not Do not use extension cord as it can be pulled on by children causing the unit to tip over use abrasive cleansers POLARIZED PLUG NOTE The first time you use your grill it may emit a slight odor and you may see some smoke coming off the plates This is NORMAL The odor and smoke will go away after a few minutes This appliance has a polarized plug one blade is wider than the other To reduce the risk of electric shock this plug will fit in a polarized outlet only one way If the plug does not fit fully into the outlet reverse the plug If it still does not fit contact a qualified electrician Do not attempt to modify the plug in any way 5 6 PARTS AND FEATURES PARTS AND FEATURES OFF ARRET 300 350 F 400 200 C 450 F 230 C 1 Easy Grip Cool Touch Handle allows for easy opening and closing of grill unit 2 Plate Release Buttons press to release plates 3 Hinge Switch controls open close positions 4
10. nly be conducted by a qualified technician and steam may escape during use Proper precautions must be taken to prevent the risk of burns fires or other injury to persons or damage to property 1 WARNING CAUTION HOT SURFACES This appliance generates heat CAUTION This appliance is hot during operation and retains heat for some time after turning off Always use oven mitts when handling hot materials and allow metal parts to cool before cleaning Grill unit must be used with BOTH PLATES inserted on top and bottom at all times Position the appliance so that it is never against a wall or in a corner against curtains or upholstery Do not place anything on top of the appliance while it is operating or while it is hot IMPORTANT SAFEGUARDS UNPACKING PACKAGE CONTENTS Do not touch the hot appliance surfaces while the unit is on or while cooling PACKAGE CONTENTS All users of this appliance must read and understand this User s Manual before operating or cleaning this appliance MAIN GRILL UNIT m GRIDDLE PLATE 1 If this appliance begins to malfunction during use immediately unplug the cord Do not GRILL PLATES 2 m DRIP CUPS 2 use or attempt to repair the malfunctioning appliance WAFFLE PLATES 2 SCRAPER Do not leave this appliance unattended during use SAVE THESE INSTRUCTIONS UNPACKING BEFORE FIRST USE FOR HOUSEHOLD USE ONLY Unpack the unit and remove all packaging materials Before using t
11. red heat setting 1 3 5 When the desired temperature 15 reached the indicator light will go on in the chosen function contro knob NOTE During cooking the power light will cycle ON and OFF while the thermostat keeps the unit at the right temperature 6 Lift open the cover of the grill Place desired food on the bottom half of the unit Lower the cover until it comes in contact with the food 13 14 USAGE GRILL PLATE USAGE GRILL PLATE IMPORTANT Always ensure the drip cup is placed under the drip spout when cooking 1 Plug your grill into the wall outlet greasy foods so it could drain Shown below Also use the drip cups if cooking with a 2 Open the unit to the flat position by pressing on the Hinge Switch with one hand and lot of oil butter or margarine moving the handle back with the other hand 3 Continue to push the open cover back until it rests flat and aligns with the bottom plate The unit will stay in this position until you pull the handle back into the closed position 4 the middle switch to mite position The indicator light will go on indicating that the power is on 5 Turn the left control knob smi Knob to the desired temperature setting 200 250F 300 350 F 400 F and 450 F 6 When the desired temperature 15 reached the indicator light will go on in the chosen function control Knob NOTE During cooking the power light will cycle ON and OFF while the thermostat keeps the unit at the right t
12. slightly wooden or plastic utensil moistened cloth 8 Repeat the above steps for additional waffles Make sure that all the parts are completely dry before next use Never store the unit while it is hot or still plugged in Always unplug unit and allow to cool Never wrap cord tightly around appliance Do not put any stress on cord where it connects to the unit as this could cause cord to fray and break
13. t be in the full open position for plate change Open the unit to the flat position by pressing on the Hinge Switch with one hand and moving the handle back with the other Medium Rare Beef Lamb or Veal 2 Continue to push the open cover back until it rests flat and Fish and Shellfish aligns with the bottom plate The unit will stay in this position BOTTOM PLATE RELEASE SWITCH Medium Beef Lamb or Veal until you pull the handle back into the closed position 3 Once the unit is in flat position press on the top or bottom Plate Release Switch located on the right side of the grill unit The plate will pop out slightly Remove the plate by lifting it out and up Repeat for the remaining plate Ground Beef or Ground Pork Pork Ground Chicken or Ground Turkey Well Done Beef Lamb Pork or Veal Chicken Breast 4 Choose the desired plates to be inserted Insert one plate at a time Make note that each Chicken Thighs or Wings plate is labeled with UPPER and LOWER and should be inserted accordingly 5 Align the metal brackets on the grill unit with the notches in the plate and slide the plate into the brackets Press down lightly to snap into place Repeat for the remaining plate 11 12 HELPFUL TIPS USAGE GRILL PLATE For added flavor use marinade when cooking meats poultry fish and seafood Refer to Refer to pp 7 10 for Parts Identification bottle packaging for individual marinading instructions Can
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