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SATELLITE CAN/BOTTLE VENDOR BV 1 Service Manual
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2. Controlled at host vendor Coinage Shared with host vendor Refrigeration Type 1 3 HP Hermetically Sealed High Efficiency Refrigerant R134a Charge 7 25 Ounces UNPACKING This machine has been thoroughly inspected prior to shipment and has been packaged in a manner to prevent damage during transit The delivering carrier has accepted this vendor as their responsibility Any damage or irregularities should be noted at the time of delivery and reported to the carrier Request a written inspection report from the claims inspector to file any claim for damage File the claim with the CARRIER NOT THE MANUFACTURER within 15 days after receipt of the machine To unpack the vendor 1 Cut and remove the straps that secure the packaging material to the vendor 2 Carefully remove all external packing material from the vendor taking care not to mar or damage the vendor s finish 3 Remove the protective plastic bag 4 Inspect the machine for concealed shipping damage Report any damage hidden by the packing material directly to the delivering carrier 5 Remove the Knock A Way Skid Boards by placing a 2 X 4 under the vendor inserting a large screwdriver or prying tool into the groove of the Knock A Way and splitting it in two 1 Turn leveling screws in as far as possible See Figure 1 INSERT SCREW DRIVER A10488 Figure 1 Removing the Skid Boards 6 Locate the key taped inside the de
3. TO ACCESS PRICE SCROLL PRODUCT SPACER REQUIRED FOR CANS AND SMALL BOTTLES 10502 Figure 15 Live Display SET PRICES All pricing is controlled by the controller in the host machine and must be programmed into the controller s memory The vend prices can only be programmed while in the Service Mode Vend prices are programmed into the memory of the controller by using the selection keypad to input the commands or requirements A vend price must be established for each selection To establish vend prices follow the steps outlined in the Service Manual of the host machine Check prices of items programmed by pushing the selection numbers on the keypad on the host selection panel The vend price will be flashed in the digital display NOTE When establishing vend prices make sure the price scrolls and the selection labels located in the live display area agree with the vend prices programmed into the controller DROP SENSOR ADJUSTMENT The delivery chute uses a drop vibration sensor to detect when a product is vended after a selection is made The drop sensor detects when a product hits the delivery chute and sends a signal to the controller The sensor is attached to the underneath side of the delivery chute When a selection is made on a dual column selection and no signal is received from the sensor the controller will try to vend that selection from the other column If there is no sig
4. XI B5 vm vu 4208382 Pepper 20 Plastic 878 289 B4 XI B4 vm Evian 116 9 Plastic 81 7 260 4 XI 85 vu vu 4208382 Fruitopia 16 Glass 67 8 2881 BS XI X Generic Sodas 20 Plastic 8 291 x B5 vm 3 IXX ____ Minute Maid 16 Glass 67 8 2881 1 B3 XI X Mt Dew 120 Plastic 89 6 285 1 B4 XI B5 vm Mystic 20 Glass 71 2 296 B3 X B5 X X pP Nestea 16 Glass 67 8 1288 BS XI X Pepsi 20 Plastic 189 16 12 85 B4 XI B5 vm Power Ade 20 Plastic 71 2 2934 XI B5 vm 4208362 Snapple 16 class 678 2881 B3 X I J Sprite 120 Plastic 9 285 184 x B5 vm A10496 Product Retainers and Guides The side members in each column are adjustable forward or backwards in one inch increments When adjusted properly they confine the product within the column See Figures 10 and 11 The Product Retainer is located on the outside of the column and should be positioned as close to the shoulder of the container as possible The Product Retainer should hold the container yet allow some movement from front to back The Product Guide is located on the motor shaft or inside of the column and should be positioned one space forward If the retainer can not be positioned close en
5. into the outlet Extension cords cause problems DO NOT USE EXTENSION CORDS 5 evaporator coil free of dust and dirt Is condenser coil free of dust and dirt e Isthe compressor free of dust A blanket of dust can prevent the compressor from cooling off between workouts e Is circuit breaker at the fuse box reset Are evaporator fans running Fold a sheet of 8 1 2 x 11 paper in half from top to bottom so it is now 8 1 2 x 5 1 2 Place the paper in front of the evaporator coil and see if the evaporator fans will blow the paper away 15 condenser fan running Fold a sheet of 8 1 2 x 11 paper in half Place the paper in front of the condenser coils and see if it draws the paper to it e Is the shelf in front of the evaporator coil clear No tools or other air restricting items 15 cold control set as specified NOTE Setting the temperature colder does not accelerate cooling of product PARTS ORDERING PROCEDURE When ordering parts include the following 1 Shipping address 2 Address where the invoice should be sent 3 The number of parts required 4 The model number and serial number of the machines Any special shipping instructions nn Carrier desired air or air special truck parcel post or rail Signature and date 8 If a purchase order number is used be sure that it is legible and visible 9 Correct part number
6. item displays The host controller will configure that selection as inoperative and prevent future vends from being made Press the Service Button in the host vendor to reset the sold out condition each time the machine is filled Rack Configuration The storage area of the Satellite Vendor consists of two separate sliding racks Each rack has three 4 bottle modules consisting of two columns Each module can be configured to vend a single selection alternately from either column different selections from each column A total of eight selections are available The bottle racks are factory configured to use dual columns for selections 1 2 3 and 4 and single columns for the other four selections 5 6 7 and 8 The vendor is factory configured to vend most major brand 20 ounce carbonated plastic bottles Figure 8 indicates the selections in relation to the physical location of the motors 10495 LEFT SIDE Figure 8 Motor Selection Diagram Table 1 Selection Motor Configuration MOTOR SELECTION MOTOR 1 a 4 s m f Loading Guidelines Load the product from the top of the bottle rack as shown in Figure 9 with the base of the container to the back of the rack Product retainers and product guides are used to confine the product in the column Product deflectors create a resting place for the mouth of the container in the vend area of the column Small diameter spacers an
7. OST MACHINE 8 Load vending compartments and Live Display Refer to the Loading Instructions section UMBILICAL CORD 9 Display items in the live display are visible to the buying customer and agree with the products loaded in the specific columns Refer to Live Display section A10491 POWER CORDS 10 Test vend both machines for proper operation Figure 4 Umbilical Cord 11 Delivery Hopper is installed 12 Vend prices have been properly set and selection labels and price scrolls agree with the programming in the host controller Refer to the Wiring Diagrams of the Satellite Vendor and the host Snack Mart for proper identification of the connections and components LOADING INSTRUCTIONS NOTE When loading the vendor verify that the product in each selection matches that in the live display and that the price agrees with the programming in the controller Theory of Operation The bottle racks are designed to support a vertical stack of bottles with an ejector cam as a shelf When a product is vended the cam is rotated 1109 removing the shelf from underneath the stack of bottles At the same time a finger is rotated in to the area between the bottom bottle and the second bottle up This finger holds the stack and allows the bottom bottle only to fall See Figure 7 FINGER A10494 CAM Figure 7 Ejector Cam and Finger NOTE When a selection is empty and a vend is attempted select other
8. SATELLITE CAN BOTTLE VENDOR BV 1 Covers Model Service Manual Januar y 1999 P N 4208379 Rev D TABLE OF CONTENTS INTRODUCTION rrr rrr nen oie nn 1 SPECIFICATIONS inten bia ana rdi ds 1 UNPACKING ro 1 INSTALLATION entorno runi suere cri rmi cir inar e enr dene 2 LOADING INSTRUCTIONS 555cc iaa khu oa ask kn apa en CH a aoa S cx CeYk ann oE ann 4 EIVE DISPEAY anna 7 SET PRICES a ea nn 8 DROP SENSOR ADJUSTMENT eene 8 REFRIGERATION SYSTEM 5 5 rara andi innu dy atu un rg a du aua du 9 CARE amp CLEANING szene neona dnar du cc Ri dn xd 10 BEFORE CALLING FOR SERVICE eene 11 PARTS ORDERING PROCEDURE eene 11 WIRING DIAGRAM SNACK MART 12 WIRING DIAGRAM SATELLITE CAN BOTTLE VENDOR 13 Record the Model Number and Serial Number of your machine below The Model and Serial numbers will be needed for you to obtain quick service and parts information for your machine The numbers are available on the identification plate located on the backside of the cabinet of the vendor MODEL NUMBER SERIAL NUMBER INTRODUCTION This manual contains service and installation guidelines and instructions for the Model 3099 Satellite Can Bottle Vendor The Satellite Can Bottle Vendor is a refrigerated can bottle vendor with six 6 motor dri
9. Wall outlet faulty Short or tear in power cord Improper wiring Faulty cold control MD Unplug the power supply remove screws from thermostat Use a jumper wire or place a screw through terminals then restore power and check if the unit runs Compressor trips on Overload 1 voltage 5 1090 above 590 below Using the voltage section of the Meter check the power source Overload defective NOTE Power must be off and fan circuit open Using the resistance section of the Multi Meter check terminals 1 and 3 for continuity If no continuity is measured infinity overload may be tripped Wait 10 minutes and try again If still no continuity overload is defective Relay defective Test with Multi Meter See Figure 16 Unscrew lead terminals and remove relay from compressor Keep relay upright Check terminals 1 and S or L and S Replace relay if there is continuity 10503 Figure 16 Check compressor See Figure 16 Check winding resistance with the Multi Meter If readings are not within 2 Ohms the compressor is faulty Use RXI scale Table 4 Winding Resistance APPROXIMATE RESISTANCE READING ACROSS TERMINALS COMMON to START 12 Ohms COMMON to RUN 2 Ohms RUN to START 14 Ohms COMMON to SHELL No Continuity Wiring diagrams must be followed as shown Any deviation can cause serious electrical hazard
10. and description from the pertinent part and or parts manual NOTE When Right and Left are used with a part name it is taken to mean that the person is facing the machine with the door closed 10 Mail your order to VendNet P O Box 488 165 North 10th Street Waukee IA 50263 0488 orders are carefully packed and inspected prior to shipment Damage incurred during shipment should be reported at once and a claim filed with the terminating carrier If you do not have the right parts manual contact the above address They will provide a copy for you if available Do not wait until you receive the parts manual to order instead use the most accurate part description you can Include the model number and serial number of the machine the name of the assembly in which the part is used and if practical a sample part Furnish any information to enable our Parts Department to pinpoint the exact part needed For additional information Phone 1 800 833 4411 Or E Mail VendNet Ecity net 11 SNACK WIRING DIAGRAM HOST amm I 2 van dll 92 861 SLA 13008 NOI LD3NNOD 31113115 403 U01 3NNO2 H OYd HONOL er Q d HINDOL GESSISSE SSS S15 1S EIN e SSS SSS 16666 6 skti Er 919156966193 LO L LO LOLA 0 5 n D if HIM NIDI WA 676 WHA NUB 9
11. and potential damage or rupture component electrical parts 5 Short in other component Isolate and eliminate each electrical component until short is found 6 Compressor is too hot Dirty condenser Faulty condenser motor or blade e Restricted air flow NOTE Condenser must be kept clean of dirt and debris to allow for proper air circulation Noisy or vibrating unit 1 Components rubbing or touching each other Check fan blades and motor Loose shrouds and harness Copper tubing Loose or unsecured parts 2 Worn or aged grommets 3 Compressor Bad Valves Slugging Bad windings See Figure 16 4 Relay frozen in start position See Figure 16 5 Low voltage Unit short cycles 1 Differential set too close 2 Probe in wrong area ie touching evaporator or other metal Unit operates long or continuously 1 Thermostat faulty 2 Airflow restricted e Faulty evaporator motor or blades causing coils to ice over Air flow blocked by product in front of evaporator 3 Gasket leak 4 Excessive load After loading unit will run longer to pull out excessive heat from product 5 Shortage of refrigerant or restriction 10 Refrigerated space too warm Restricted evaporator space 1 Evaporator motor or blades faulty This causes the coils to ice over the evaporator 2 Condenser air flow restricted e Plugged or dirty condenser Condenser motor or blades bad e Blade stuck 3 Condensing
12. container See Figure 13 bun SMALL DIAMETER SPACER 4208220 4208223 001 VII OR_FLEXIBLE DIAMETER SPACER 4208383 XVID A10500 FINGER Figure 13 Finger Adjustments Stationary Plate is available for flexible carbonated containers to prevent movement of the finger It is installed below the finger and underneath the spring on the motor shaft See Figure 14 A10501 Figure 14 Stationary Plate ELASTIC STRAP NOTE Installation and or adjust ments of the plate on the motor shaft will affect both columns in the bottle rack After adjustments are made test vend the selections to verify proper positioning of the components Make sure when loading the vendor that the product being loaded coincides with the product being displayed in the live display and is properly identified LIVE DISPLAY The Live Display provides a full view of the products being dispensed along with the price and selection number of each item Place the display item with the product label in full view of the customer and secure in place with the elastic strap Use the special product spacer for narrow products and cans e Set each price scroll to agree with the price set at the host vendor To access the price scrolls loosen the thumb screws at the top and bottom of the display and slide the display panel to the left See Figure 15 THUMB SCREW PRICE SCROLL SLIDE TO LEFT LOCATION
13. d back spacers are used to position the container in the proper vend position in the column The vendor is factory configured to vend most major brand 20 ounce carbonated plastic bottles as described in Table 2 Changing spacers retainers deflectors etc is Part Identification required to successfully vend additional products Each part is stamped with a roman numeral for from the bottle vendor P P identification Read the roman numeral with the the tables and figures in this section and the for most of the spacers and retainers Special Vend Kits addendum P N 4209143 Kits Table 3 Roman Numeral Part Numbers include illustrations and adjustments required for PN TES No Description specific containers eono Retainer i 4207226001 BacSpaer Rig Wi 4207226009 2 Back v vi vii x xi xii LOADING AREA 27979 BACK OF RACK m PRODUCT GUIDE 2 NENNEN cs PRODUCT XVI 4208381 Deflector Flat 12 Can DEFLECTOR XVII 4208383 Flexible Dia Spacer ODT xvin xX x xxi a ee Table 2 Standard Loading Guidelines conramen 02 waremar DIA sErANER SLOT GUIDE stor bri spacer SPACER PLATE All Sport 20 Plastic 81 2 287 B4 X B5 vii __ Coke 120 Plastic 9 285 XI B5 vm Crystal Clear 16 9 Plasic 8 1256 4
14. ion before deciding the vendor is level Grounding amp Electrical Prior to connecting the equipment the integrity of the main electrical supply must be checked for correct polarity presence of ground and correct voltage It is recommended that these checks be repeated at 6 month intervals with the routine safety electrical testing of the equipment itself To correct negative voltage amperage polarity or ground checks consult a licensed electrician A noise suppressor has been installed in this machine to compensate for any mains signal noise that could interfere with the normal operation of the controller For 120 Volt Vendors the power source must be a minimum 15 Amp 120 Volt 10 60 Cycle e Voltage Check When the AC voltmeter probes are connected to the hot and neutral terminals the voltmeter should indicate 108 132 volts AC e Polarity and Ground Check When the AC voltmeter probes are connected to the hot and ground terminals the voltmeter should indicate 108 to 132 volts AC e Amperage Check At the fuse box or circuit breaker panel locate the proper circuit and ensure that the fuse or breaker protecting that circuit is rated at 15 amps or greater NOTE The hot side of the outlet should always be counter clockwise from the ground The neutral terminal will be clockwise from the ground terminal Shown in Figure 2 and 3 are two 2 properly 4 Connect the umbilical cord from
15. livery opening and unlock the outer door The T handle latch will require several full turns counter clockwise to open the main door 7 Pull the power cord of the Satellite Vendor to its full extension away from the back of the cabinet The cord will be approximately 6 ft 1 82 meters long 8 Remove all packing material shipping brackets product kits and tape from inside the vendor Adhesive residue can be removed with denatured alcohol or common household vinegar 9 A model number serial number and inspection number appears on the final inspection form and the serial plate of each vendor Refer to these numbers on all correspondence and inquiries pertaining to this vendor INSTALLATION Position the vendor in its place of operation to the right of the host machine no further than 6 feet 1 82 meters from the power outlet or receptacle Check that the door will open fully without interference Leave at least 6 inches 15 centimeters of space between the back of the machine and any wall or obstruction for proper air circulation and exhaust Level the vendor making sure all levelers are touching the floor The rear leg levelers should be adjusted first especially when the equipment is 2 being banked The vendor must be level to obtain proper operation When the vendor is level the door can be opened to any position and not move by itself Try the door half closed straight out and in the wide open posit
16. nal from the sensor after the second attempt the controller will put that selection in a sold out condition preventing future vends When a selection is made on a single column selection and no signal is received from the sensor the controller will put that selection in a sold out status preventing future vends NOTE To reset the sold out status in the Satellite Vendor the host machine must enter and exit the Service Mode If the drop sensor is not sensitive enough multiple vends and or a sold out condition can occur To adjust the sensitivity of the sensor 1 Unplug the vendor at the power source The power switch on the control board mounting bracket shuts off the power to the lights and control board only 2 Open the door to the vendor 3 Remove the two 2 screws on the front of the control board mounting bracket located in the bottom left corner of the cabinet 4 Carefully work the control board mounting bracket assembly forward away from the refrigeration unit 5 Locate the indicator light and adjustable potentiometer at the top of the control board 6 Re apply power to the vendor 7 Adjust the potentiometer counter clockwise until the indicator light comes on steady 8 Slowly adjust the potentiometer clockwise just until the indicator light goes out 9 Continue to adjust the potentiometer in the clockwise direction 3 4 of a revolution 10 Test the sensor for proper ope
17. ough to the shoulder of the container the Product Guide can be adjusted to act as the Product Retainer Figure 10 shows the side member positions when adjusted for different size containers Place the shoulder rivets in the proper keyhole slots and pull down to secure the side member When adjusted properly the container should be free with minimal movement from side to side and front to back 10497 Figure 10 Product Hetainers Guides and Spacers At least one product retainer should be used for each selection If the diameter of the product being vended is too large remove the side member from the center or motor shaft side Do not remove both retainers See Figure 11 Special side retainers are used to vend long tapered bottles and 12 oz cans as shown in Figure 11 Refer to the Special Vend Kits addendum P N 4209143 6 REE ainena NER AS v oj AMET SPACE 3 8 PRODUCT SPACER SPAC IX LET V RGT 10498 X RGT VI LFT Figure 11 Product Retainers Guides and Spacers Deflectors The Deflector should hold the neck of the bottle and allow the bottom of the bottle to fall first during a vend It is mounted at the bottom of each compartment and creates a resting place for the mouth of the container Generally if the mouth of the container rests outside the bottle rack the angled product deflector is used If the mouth of the container rests within the compartment the flat
18. product deflector is used When shipped from the factory the angled product deflector will be installed The flat product deflector will be located in the service packet 12 ounce cans require a special product deflector which will be included in the kit when ordered See Figure 9 Back Spacers A Back Spacer may be required for a short container so that the mouth of the container rests on the product deflector Back spacers are mounted to the back of the column to position the product forward in the bottle rack See Figure 12 A10499 fren 09 Figure 12 Back Spacer Diameter Spacers Narrow containers and some non carbonated flexible containers may require a spacer to push the container towards the motor shaft area of the bottle rack A Small Diameter Spacer or Flexible Diameter Spacer is mounted on the outside panel of the bottle rack away from the motor shaft to confine the container in the vend area of the bottle rack The spacer is secured by placing the Shoulder Rivets in the keyhole slots on the bottle rack side and pulling downward See Figures 10 11 amp 13 Adjustment Plates With the small diameter spacer an Adjustment Plate can be mounted on the motor shaft to prevent puncturing of the container During the vend the finger should allow clearance of the bottom product and stop the second product from vending The adjustment plate should be positioned where the finger is just above the diameter of the lower
19. ration by tapping the delivery chute The indicator light will come on when the chute is tapped NOTE Adjust the potentiometer clockwise to make the sensor more sensitive 11 Unplug the vendor and re install the control board mounting bracket with the two 2 screws REFRIGERATION SYSTEM Cold Control For the recommended temperature for soft drinks of approximately 38 set the cold control to 2 Minor adjustment may be necessary at higher altitudes NOTE Setting the cold control to a larger number will not cause drinks to cool faster it could cause soft drinks to freeze Troubleshooting Know and understand how to service the unit and how it operates Units may vary but the operation is basically the same Never guess at the problem find the symptom before attempting any repair NOTE Most refrigeration problems are electrical This system should not be worked on outside the Factory Service Center Three things that can go wrong with a sealed system and should be repaired at the Factory Service Center are Low Charge usually caused by leaks look for oil around seals and welds Unit will not seal properly e Restriction in Systems unit frost then melts not cooling properly low side in vacuum Bad valves unit does not cool properly noisy compressor Compressor will not start Check to see if compressor has power Tripped breaker or blown fuse
20. space restricted Unit placed too close to a wall 4 Compressor bad valves Capillary tube will start frosting 8 to 10 inches past evaporator connection tube Check for oil around brazed connections 5 Thermostat improperly set The normal setting is 2 CARE amp CLEANING Always disconnect power source BEFORE cleaning Cabinet Interior Wash with a mild detergent and water rinse and dry thoroughly Eliminate odors by including baking soda or ammonia in the cleaning solution Plastic parts may be cleaned with a quality plastic cleaner Do not get the cleaning solution on electrical components Cabinet Exterior Wash with a mild detergent and water rinse and dry thoroughly Clean occasionally with a quality car wax Remove and clean Condensate Drain Hose to eliminate any deposits that may restrict condensation water flow Refrigeration System Clean dust from condenser and screen in the front door with a soft bristle brush or a vacuum cleaner Remove any dirt or debris from the refrigeration system compartment If the condenser coil is not kept clean the compressor will overheat or fail voiding the sealed system warranty Clean the condensation pan BEFORE CALLING FOR SERVICE Please check the following Does your machine have at least 6 of clear air space behind it If the power is turned at fuse box is the machine the only thing that doesn t work e Is the machine plugged directly
21. the Satellite grounded and polarized wall outlets Figure 2 is a Vendor to the H lower connector of the host three wire grounding type wall outlet Figure 3 is a machine See Figure 5 two wire outlet with a three plug adapter in place Verify that all harnessing and cables have been 3 WIRE OUTLET properly routed to clear all moving parts and will not interfere with the delivery of the product MoM Mom Mom Mok mom lt 1 Figure 2 Wire Outlet MM ig 2 WIRE OUTLET b TEST LAMP M 10492 Figure 5 Connector Host NEUTRAL HOT 5 The Delivery Hopper is taped inside the bottom area of the door Remove and assemble as MAD shown in Figure 6 Secure with the four 4 bolts and wing nuts provided Figure 3 Wire Outlet Connecting to the Host HOPPER WING To connect the Satellite Vendor to the host machine 1 Remove power from both the host machine and the Satellite Vendor 2 Remove the hole plug from the back of the host machine s cabinet A10493 3 Insert the umbilical cord from the Satellite Figure 6 Delivery Hopper Installation Vendor through the hole in the back of the host machine and secure plate attached to 6 Plug both the host machine and the Satellite umbilical cord See Figure 4 Vendor into the building power source 7 Set vend prices for the Satellite Vendor Refer to Set Prices section H
22. ven vend mechanisms capable of vending eight 8 different selections or items The vend compartments are capable of vending containers of various sizes and shapes including 20 products The Satellite Can Bottle Vendor must be connected to a Snack Mart or Snack Mart Glass Front merchandiser or similar host machine programming of the vend functions pricing and features are done at the host controller Changes and or information can be retrieved without the need of any additional accessories or remote parts When connected to the host vendor the electronics within the host control system allows all selections to be priced separately at various vend prices ranging from 05 to 99 95 in five cent increments Money must be inserted into the host vendor and the selection made from the host to make a vend from the satellite unit Electronic failures and service diagnostics are recorded and error code messages will be displayed to the service personnel when the controller is placed in the Service Mode Refer to the host service manual for details SPECIFICATIONS General Height 72 Inches Width 29 3 8 Inches Depth 32 3 8 Inches W O Hopper 35 3 4 Inches W Hopper Weight 652 Pounds Electrical Power 120 Volt AC 60 Cycle 15 Amp Transformer 24 VAC 75 V Starting Amps 28 Amps Running Amps 7 5 Amps Capacity Selections 8 Select Total Capacity 144 Containers Pricing 0 05 to 99 95
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