XTS - Fetco
Contents
1. North America CBS 2142XTS Twin 1 gallon version Electrical Configurations Configuration Code i Plastic Stainless Steel C Pa ai Voltage Phase Wires P otra KW Amp Draw esc Brewbasket Brewbasket onfiguration onnection 1 gallon per batch E214251 E214251M 2 X 3 0 kW 200 240 1 2 G Hardwired 4 2 6 1 21 3 25 5 14 0 gal 53 liter North America amp International Versions 2142XTS Twin 1 gallon version Electrical Configurations Configuration Code Heater Electrical Gallon Hour Plastic Stainless Steel Configuration voltages RNASE vines Connection AMP praw 1 gallon per batch Brewbasket Brewbasket E214290 E214290M 2 X 2 3 kW 200 240 1 2 G Hardwired 4 7 16 5 19 7 11 5 gal 43 5 liter E214291 E214291M 2 X 3 0 kW 200 240 1 2 G Hardwired 6 1 21 2 25 4 14 0 gal 53 liter Has cUL amp UL and NSF 4 certification Not certified CE EXPORT Japan CBS_2142XTS Twin 1 gallon version Electrical Configurations Configuration Codes Heater Electrical Maximum Brew Volume Hour Plasti Stainl Steel i Voltage Phase Wires KW j ERO LEE BELL Configuration 9 Connection Amp Draw 1 gallon per batch E214280 E214280M 2 X 3 0 kW 200 1 2 G Hardwired 4 3 21 2 14 0 gal 53 liter E214281 E214281M 2 X 4 0 kW 200 1 2 G Hardwired 5 7 28 5 17 1 gal 65 liters CE EXPORT CBS_2152XTS Twin 1 gallon version Electrical Configurations Configuration Code Heater I Electrical Gallon Hour Plastic Stainless2. 21 C C 0 NSF NOTICE TO INSTALLER Please leave this book with the machine 2014 Food Equipment Technologies Company P130 UPDATED NOVEMBER 2014 Contact Information Phone 800 338 2699 US amp Canada Food Equipment Technologies Company 847 719 3000 600 Rose Road Fax 847 719 3001 Lake Zurich e IL e 60047 0429 e USA Email sales fetco com Internet www fetco com techsupport fetco com Description amp Features CBS 2140XTS Series coffee brewers feature universal spray over technology from the Cascading Spray Dome The following variables are programmed for each batch size Brew volume Prewet percent Percentage of the brew volume Brew time Prewet delay The time between prewetting and the brew cycle Adjustable number of pulses Bypass infinitely variable for strength adjustment Drip delay The time between the end of the brew cycle and end of the brewing cycle to empty the brewbasket Operating Principles Using these variables the software calculates how much water to use for prewetting and brewing The total brew time digitally divides into several cycles Within these cycles the software calculates how long to spray water over the coffee grounds and how long to pause before the next cycle begins If desired pulse count and length brew volume may be adjusted without changing brew time and brew time may be adjusted without changing volume brewed Factory settings Th
3. Check for internal leaks Occurs after prefill Low probe is uncovered Wires are reversed Set LLC sensitivity to HIGH see MENU GENERAL LLC Check and replace heating elements if necessary Restart if still fault reload software If mechanical reassemble correctly Insert brewbasket How to Clear Error Codes TO CLEAR FAULT Make repairs as required Below is the only way to clear error codes 1 Enter PROGRAMMING 2 Scroll left to OTHER 3 Scroll down to ERROR CODES 4 Scroll down to Display Errors 5 Scroll left to Reset Errors 6 Scroll down to Reset 7 Follow directions shown on screen Merely toggling ON OFF switch will not clear error codes Error codes must be cleared by entering PROGRAMMING and using the menus gt Never attempt to defeat or override a brew basket locking feature 19 Final Setup for Startup Final Setup FETCO Home Screen 1 FILLING Turn on incoming water supply line and carefully inspect both inside and outside of the brewer for leaks in all fittings and tubes Turn on power Press the brewer s main power switch located on the lower right of the back of the equipment EXTRACTOR SCREENS SHOWN TO THE RIGHT WILL APPEAR TOUCHSCREEN The water tank will begin filling FETCO Home Screen 1 will read Ready Touch FILLING Heating screen When the water level rises and is sensed by the probe at the top of the tan
4. 40 22 E HEATING ELEMENT c BREW VALVE RIGHT POWER SWITCH FILL VALVE 240 BACK PANEL WATER TANK dL YELLOW BLACK LEVEL PROBE e a 5 BLACK BLACK TEMP PROBE f N BB SENSOR RIGHT RED BLACK GREEN RED FF a Ap 2 CONTROL BOARD TOLERANCES REVISIONS FOOD EQUIPMENT TECHNOLOGY COMPANY EXCEPT AS NOTED d PHONE 807271973000 FAX 847 719 3001 DECIMAL ELT _ 005 WIRING CBS 2141 51 XTS L1 L2 GND FRACTIONAL L 1 HEATER ral Le JL PP ue BY 1 64 CHK D SIZE DRAWING NO B B HK CONES AGUA Jo s THE INFORMATION CONTAINED IN THIS DRAWING IS THE SOLE PROPERTY OF FETCO APPD DATE 1 401 00096 OQ 00096 ANY REPRODUCTION IN PART OR AS A WHOLE WITHOUT THE WRITTEN PERMISSION OF FETCO IS PROHIBITED REVISIONS A DATE ECO NO DESCRIPTION _ _ LLL LLL QN9 E e du GREEN 5 o LEVEL PROBE o L e A m w O BLACK X gt u x gt BU BLACK gt TEMP PROBE X Cl gt lt m r j CONTROL BOARD PURPLE s e 101S ISSVdAad RED BLACK OvVAOCZ NOV MO VSZ 3 082 SJSN WWYSHL RED WHITE BLACK WHITE F L_ 25 m nn TT m c yw e x rE e WWW FETCO CO
5. Left BasketLk Mode Batch 4Right LLC Sensitivity Right BasketLk x _ Batch Copy etter odo Ji Sree Menu Features Batch Parameters PROGRAM Programming Items Batch 1 LEFT Factory set Default Programming Range Notes e Batch Summary Display Summary e Batch Name Regular 1 16 Choose from list Regular 1 16 Regular1 OR Write any name 1 50 gal 1 00 gal e Batch Volume 0 50 2 00 ll 4 00 mm ss TOU DIES e Brew Time 2 00 10 00 1 L 8 e Nr Of Pulses 8 1 30 0 e Prewet Perc 0 0 15 0 e Bypass Perc 0 OD 0 40 1 30 mm ss e Drip Delay 1 30 mm ss i 0 30 5 00 Batch 2 Left Batch 2 4 Right and Batch2 4 Left may be individually selected or entirely deleted ON e Batch ON OFF ON ___ e Batch Summary Display Summary e Batch Name Regular 1 Regular 1 16 Write own name 1 50 gal 1 00 gal e Batch Volume dl 0 50 2 00 TE 2 4 00 mm ss 4 00 mm ss e Brew Time 2 00 10 00 is 8 e Nr Of Pulses 8 ps 1 30 0 e Prewet Perc 0 0 15 0 e Bypass Perc 0 LI 0 40 1 30 mm ss e Drip Delay 1 30 mm ss 0 30 5 00 Batch 3 Left See Batch 2 Left Batch 4 Left See Batch 2 Left Batch 1 Right See Batch 1 Left Batch 2 Right
6. See Batch 2 Left Batch 3 Right See Batch 2 Left Batch 4 Right See Batch 2 Left Batch Copy Copy From Batch L1 L1 L4 R1 R4 Copy To Batch L1 L1 L4 R1 R4 example YES NO Batch 1 amp 4 cannot be disabled CBS 2142XTS Batch 1 cannot be disabled CBS 2141XTS can be disabled and removed from display GENERAL Programming Factory set Programming Range Items Default display 200 F Correction for high Pane Temp 5 a5 altitude below OFF allows Brew at Temp brewing at any SEE NOTE BELOW temperature OFF ON AUTO Um e Volume Gallons Liters L H I Switchable Units Gallons Liters E Savi If Selected Lowers hot nergy saving water tank temperature to ECO Mode Mode OFF 170 F after 1 hour of inactivity E dE 30 mm ss Logo Timeout 0 30 mm ss QNA Factory or service use for Brew B Sensor NORMAL servicing NORMAL is NORWAL OVERRI OVERRIDE recommended for safety Trims water handling system for Flowjet Sets sensitivity for liquid NORMAL level control LLC Sensitivity 979 for most water NORMAL High is for reverse osmosis a NORMAL HIGH water or other very pure water BREW AT TEMPERATURE DEFINITONS in tank water DEFAULT FACTORY F PROGRAMMED INTO BREWER Setting F point F Setting C point C BREW START Batch Section Buttons will not be accessible until BEP tank temperature is at set point ds BREW ALD ed
7. 4 5 01 e Update UPDATE i Ee UPDATE _ Please insert SD card with NO the firmware file YES OFF Demonstrates the controls for DEMO Mode DEMO ON OFF D training Disables all ON OFF components in demo mode Insert Brewbasket Error code 001 Software error error on start up or corrupted software Regular 1 ERROR CODES Error code 50 Shorted temperature probe Error code 51 Open temperature probe VAN Regular 2 Error code 100 Initial Fill Error Initial fill time was more than 4 minutes after power up cie Error code 101 Error on refill Error code 102 Unwanted fill possible leak Error code 103 Liquid level probe fault Regular 1 Error code 201 Heater open high limit thermostat or Solid State Relay SSR fault Error code 255 Touch pad error usually from longer than 2 min touch contact pop Ic ae p e PN Operator Training Review the operating procedures with whoever will be using the brewer Pay particular attention to the following areas 1 Always pre heat the dispensers before the first use of each day by filling them half way with hot water and letting them stand for at least 5 minutes Do not remove the brew basket from a coffee brewer until it has stopped dripping Make sure the dispenser is empty before brewing into it Show how to attach covers close and or secure the dispensers for transporting Show the location and operation of the water shut off valve as well as the circuit breaker for the b
8. EE J Q lt 2 THERMAL in 110 C 50A Li gt 2 25A OR 40A 230V RN dw 8 j S amp Y Y POWER SWITCH lif O Q 16A 250VAC HEATING ELEMENT al amp 1 X 3000W 240VAC B FILL VALVE 24VDC BB SENSOR RIGHT AN WATER TANK E E a m ej 5 4 2 9 s GREEN 5 e x gt gt 4 g Si El S 8 HB E CENE JI Dg SS T eS LL S q BBSL PBYPASSL E CONTROL BOARD SD CARD SLOT TOLERANCES REVISIONS FOOD EQUIPMENT TECHNOLOGY COMPANY EXCEPT AS NOTED DATE BY LAKE ZURICH IL 607 _ er eem OT TE TR UPS E 12 10 13 ac DWG NAME _ WIRING CBS 2141 XTS 1PH CE C B S m 2 1 4 1 XIS FRACTIONAL DRAWN BY SCALE MATERIAL LoL PE as PE N A PE N A HEATER AMP CHK D SIZE DRAWING NO CONFIGURATION VOLTAGE PH wires kw Dey cua DENN 1401 00074 00 1x3 0kW 240V 230 T L N PE 28 124 wave e I w 2510 2013 WILN3QHNOO ANY GAUEIHONd SI 09133 30 NOISSIMM3d N3LLSA JHL SIOHM V SV LHVd NI 00133 JO AJdOYd JIOS JHL SI 9NIMVHO SIHL NI G3NIVINOO NOLVIHOJNI 3HL REVISIONS DATE ECO NO DESCRIPTION B 03 31 14 N A JREVSED SCHEMATIC AG e o GND GND GND LUG _ L NVI T3NVd OVE LEVEL PROBE N3339 Lo BLACK K
9. 125 250 VAC EUROSTRIP HE6 TERM BLK 3 POLE 40AMP 10 20 TERM 26 REVISIONS REV DATE ECONO DESCRIPTION O hae g 6 A j08 12 2014 N A ORIGINAL A Q N ae N ONE SHOT THERMOSTAT 2 X 25A OR 40A Eu HEATING ELEMENT 8 z i EB POWER SUPPLY 24 L H 3 3 C Toer 5 UU UU c BACK PANEL E 2 _ WATER TANK i o a Wa E Jt d i GREEN z x z q al 3 8 g gl g ORG TE Tr BBSL PBYPASSL RED FF ue Hi se BBLOCKS CONTROL BOARD SLOT TOLERANCES REVISIONS FOOD EQUIPMENT TECHNOLOGY COMPANY DATE LAKE ZURICH L 60047 nn x NOTED PHONE 847 719 3000 FAX 847 719 3001 _ 005 ew WIRING CBS 2141 XTS L1 N GND 1 HEATER a il SCALE MATERIAL we yer PIN ag PEE N A NA _ of Te Dune APP D DATE 1401 0009 7 00 sc vase e 1401 00097 PROPRIETARY AND CONFIDENTIAL THE INFORMATION CONTAINED IN THIS DRAWING IS THE SOLE PROPERTY OF FETCO ANY REPRODUCTION IN PART OR AS A WHOLE WITHOUT THE WRITTEN PERMISSION OF FETCO IS PROHIBITED REVISIONS A RV DATE ECONO DESCRIPTION BY o g 6 A 08 12 2014 N A ORIGINAL AG CND LUG CND ll OLO OLIA Soo ONE SHOT THERMOSTAT O 25
10. e Fill Valve Test Press to test Press To Test Have container under O both brewbaskets TEST Energizes brew basket Left Basket Lk Left brew basket Press to test Press To Test lock For factory or Not on CBS 2130XTS lock test casarse TEST Energizes brew basket Right Basket Lk Right brew Press to test Press To Test x x Or TEST e Heater Test Press to test Press To Test Brightness OR Contrast 1 10 e Output Summary Press to test Energizes Heater s Use for servicing For factory or qualified service professional use only How to calibrate the flow rate Set the flow rates of components to adjust for taste profile and for over or under potting Built in algorithms in Brewer controller software corrects brew parameter to customer preferences or to trim variations in flow control components NOTICE This operation requires operator hold finger on keypad position for one minute without lifting it 1 MEASURE THE FLOW RATE Enter programming mode scroll left to OUTPUTS Scroll down to Left or Right Valve Test Place 5 liter 2gal measuring container under empty brewbasket One good way to measure is to weigh the test water Use a scale for at least 5 kg 12lb Press To Test the Brew Valve gt Keep finger on touchpad for one minute DO NOT STOP It is very important for this test to keep finger in place for the entire minute Measure the res
11. screens Layout of the brewer Touch screen for brewer operation Brew basket sensor internal SD card interface port Load amp Save Hot Water Faucet Airpot or Dispenser Locator Main power switch Slide out back panel for service access Accessing batch and programming menu screens CBS 2100XTS brewer HOME SCREEN Tap to enter batch selection screen EXTRACTOR TOUCHSCREEN Tap left or right side batches CBS 21XX AND W Ready Touch L Heating screen Filling to unlock CBS 2100 home screen shown Select and hold down a batch selector pennant to begin brew Regular lal 1 50 05 30 Regular lal 1 50 05 30 Decaf I 1 50 05 30 Decaf 1 50 05 30 Batch selection screen Accessing the menu screens for programming FETCO EXTRACTOR TOUCHSCREEN MAIN POWER SWITCH Located to lower right CBS 2150XTS side of back panel W Ready Touch Heating screen L Filling to unlock Touch Hold here to enter PROGRAMMING CBS 2100 home screen shown FETCO EXTRACTOR gt From power OFF gt Touch screen will briefly illuminate Turn main power switch to ON Switch located lower right side of back panel CBS 2140XTS When Complete the HOME SCREEN will display Touch Immediately touch and hold finger to enter programming Lower portion of the screen will highlight as shown In 5 8 seconds PROGRAMMINCG screen will appear TO
12. sues Connection SN Draw 1 gallon per batch Brewbasket Brewbasket E214192 E214192M 1 X 1 7 kW 100 120 1 2 G NEMA 5 15P 1 3 1 8 12 3 14 7 4 4 gal 16 7 liter E214193 E214193M 1 X 2 3 kW 100 120 1 2 G NEMA 5 20P 1 7 2 4 16 5 19 7 5 8 gal 22 liter E214190 E214190M 1 X 3 0 kW 200 240 1 2 G Hardwired 4 7 10 8 12 9 7 7 gal 29 1 liter E214191 E214191M 1 X 4 0 kW 200 240 1 2 G Hardwired 6 1 14 2 17 1 9 3 gal 35 liters EXPORT Japan CBS_2141XTS Single 1 gallon version Electrical Configurations Configuration Codes Heater Electrical Maximum Brew Volume H Plasti Stainless Steel Voltage Phase Wires KW dic rio HE Brewbacker Configuration 9 Connection Amp Draw 1 gallon per batch E214180 E214180M 1 X 3 0 kW 200 1 2 G Hardwired 2 2 10 8 7 0 gal 26 5liter E214181 E214181M 1 X 4 0 kW 200 1 2 G Hardwired 2 9 14 2 8 6 gal 32 5 liters CE EXPORT CBS_2141XTS Single 1 gallon version Electrical Configurations Configuration Code Heater Electrical Gallon Hour Plastic Stainless Steel Configuration voltage RNASE ZNMIISS Connection ne Amp Draw 1 gallon per batch Brewbasket Brewbasket CE E214161 CE E214161M 1X 3 0 kW 230 1 L N PE Hardwired 2 8 12 4 9 7 gal 36 7 liter Has CE and NSF 4 certification Internal EMI filter Not cUL and UL listed CBS 2142XTS Twin 1 gallon version Electrical Configurations
13. 0VAC 3 P CBS 2142 XTS Back Panel CE Drawings 1109 00047 00 SERVICE PARTS 21 CBS 2142 XTS Drawings 1109 00060 00 SERVICE PARTS ITEM NO DESCRIPTION FAUCET HPSC BR 8 REGULAR HANDLE 2 ASSEMBLY FRONT PANEL CBS 2130 GRAVITY VERSION 3 CARD PLUG HWD 2100 4 ASSEMBLY SPRAY HOUSING DSVP11 DESIGN 5 ASSEMBLY BYPASS VALVE RIGHT SWITCH REED ASSEMBLY ASSEMBLY BB LOCKER 24VDC ASSEMBLY BYPASS VALVE LEFT ITEM NO 04 NE 1 ENE END 8 9 1001 00181 00 COVER FRONT CBS 2100 XTS 10 a Gs 43 5 o 14 15 16 O 17 18 2 18 252 10 11 12 13 14 16 17 B014218BN2 BB ASSY 13 X 5 in 218 HOLE BRN PLUG B003218B1 BREW BASKET ASSY 13 X 5 218 DIA HOLE BLACK Sys AE CBS 2142 XTS Drawings TANK 1109 00077 00 SERVICE PARTS 6 1052 00033 00 RELAY SOLID STATE 50A 480VAC W BUILD INVARISTOR 2 8 111200019 00 PROBE WELDMENT WATERLEVEL2600 LG 1 9 1102 00161 00 PROBE ASSEMBLY TEMP LLC HWD 2100 1 CBS 2141 XTS Drawings 1109 00059 55 00 SERVICE PARTS ITEM NO DESCRIPTION 1 ASSEMBLY FRONT PANEL CBS 2130 GRAVITY VERSION 2 FAUCET HPSC BR 8 REGULAR HANDLE 3 CARD PLUG HWD 2100 4 O RING 3 15 16 x 3 32 CS DASH 154 BUNA N DURO A50 5 ASSEMBLY SPRAY HOUSING DSVP11 DESIGN ASSEMBLY BYPASS VALVE RIGHT 7 SWITCH REED ASSEMBLY ASS
14. BLAC XW AlddfiS YIMOd Los Lu LL CONTROL BOARD 4 101 1 LOHS SSVdA8d RED BLACK RED WHITE BLACK WHITE 31IHM Q33 3LIHM 39V 18 CA polo q33 NOTI3A T fit 1491 8058 8B m 3 oj of 3AMA SSvd 8 4001 88 1H9t8 3901 88 AWA GUE C TOLERANCES REVISIONS FOOD EQUIPMENT TECHNOLOGY COMPANY ill al SEEN DECIMAL ry 08 15 13 AG DWG N ME _ 005 s 1 14 WIRING CBS 2142 XTS L1 L2 GND s TM DRAWN aa MATERIAL zee LL ANGULAR d 1401 00085 00 APPD DATE e 77 aga a 140 1 00055 00 WILN3QHNOO ANY GAUEIHONd SI 09133 30 NOISSIMM3d N3LLSA JHL SIOHM V SV LHVd NI 00133 JO AJdOYd JIOS JHL SI 9NIMVHO SIHL NI G3NIVINOO NOLVIHOJNI 3HL REVISIONS A DATE ECO NO DESCRIPTION HEN SL GRN o o GND GND GND LUG _ __ NVI T3NVd MOVE LEVEL PROBE XW AlddfiS YIMOd CONTROL BOARD p Soo MEA W VGZ 1 LOHS 1015 nag agg SSVdA8d RED BLACK m T i NOTI3A wp wwe T Y0SNJS 88 x 3A o RED WHITE BLACK WHITE 31IHM Q33 31LIHM 39V 18 W S SE
15. EMBLY BB LOCKER 24VDC COVER FRONT CBS 2100 XTS 10 LEG FLANGE FOOT 4 0 HIGH 11 12 13 14 15 17 BB ASSY 13 X 5 11 218 HOLE BRN PLUG 19 19 24 CBS 2141 XTS Drawings TANK 1109 00078 72 00 SERVICE PARTS ITEM NO DESCRIPTION 1 LEVEL AND TEMP PROBE GROMMET ASSEMBLY IMMERSION HEATER 3000W 240VAC HEATER ASSEMBLY IMMERSION 2300W 120VAC HEATER ASSEMBLY IMMERSION 1500W 120VAC HEATER ASSEMBLY IMMERSION 1700W 120VAC BRACKET ONE SHOT THERMOSTAT THERMOSTAT SINGLE SHOT 240V 40A ALUMINUM BRACKET FOR SSR RELAY SOLID STATE 50A 480VAC W BUILD IN VARISTOR 7 STANDOFF 1 4 HEX PROBE WELDMENT WATER LEVEL 2 600 LG PROBE ASSEMBLY TEMP AND LLC HWD 2100 10 O RING DASH 344 TANK COVER 11 TANK COVER ASSEMBLY 12 FITTING COLD WATER INLET GROMMET DESIGN 13 TANK INSULATION FRONT CBS 2141e GROMMET DESIGN 14 TANK INSULATION BACK CBS 2141e GROMMET DESIGN L L N N INI IN N lt 25 A d CBS 2141 XTS Back Panel UL Drawings 1109 00088 00 SERVICE PARTS ITEM NO PART NO DESCRIPTION 1052 00002 00 TERMINAL BLOCK 3 POLE W MARKING STRIP 1086 00008 00 CONNECTOR CABLE CLAMP 3 4 1058 00020 00 SWITCH PWR ROCKER RED ILLUM 250VAC 1052 00001 00 POWER SUPPLY 90 264VAC 24VDC 1 8A 1029 00012 00 SPACER 25 HEX X 1 LG FEM 4 40 THREAD CBS 2141 XTS Back Panel CE Drawings 1109 00046 00 SERVICE PARTS DESCRIPTION SWITCH POWER DOUBLE POLE 16A
16. FETCO User s Guide www fetco com FETCO Models CBS 2141xTS CBS 2142XTS Fetco CBS 2141XTS amp CBS 2142XTS Extractor Touch Screen models shown with optional LUXUS L3D dispewsery 1 gallon Hot Beverage Brewers Standard Electrical Configuration Commercial Hot Beverage Equipment Table of Contents Contact Information 2 Menu Features Batch Parameters T Description amp Features 2 How to calibrate the flow rate 10 Factory settingS 2 Operator Training 12 Accessing equipment and control screens 9 Service Guide to a Successful Installation 13 Layout of the brewer 3 Installation Directions 14 Accessing batch and programming menu screens 3 CBS 2140XTS Dimensions amp Utility Connections 18 Operating Instructions 4 ejes 19 Programming operator access programming 6 Final Setup for Startup 20 Parts and Wiring Diagrams
17. M DECIMAL mom DWG NAME WIRING CBS 2141 XTS L1 L2 N GND TOLERANCES REVISIONS FOOD EQUIPMENT TECHNOLOGY COMPANY R 600 ROSE RD LAKE ZURICH IL 60047 EXCEPT AS NOTED a DATE PHONE 847 719 3000 FAX 847 719 3001 S fe 2 HEATERS OR L1 N GND 1 HEATER we LoL PRPs PRE NA P N A AGUA OA ae qr uw oe yn REVISIONS A D SS REV DAE ECO NO DESCRIPTION BY ST o em o A 101 23 2014 ORIGINAL A li OA LE GREEN HEATING ELEMENT g 1500W 120VAC 1700W 120VAC a r 2300W 120VAC 5 15P 5 20P POWER CORD RED WATER TANK dL BLACK BLACK TEMP PROBE RED BLACK YELLOW BLACK RED GRAY YELLOW e gt z ES LEVEL PROBE ID FILL VALVE 240 md Lo Lo BB SENSOR RIGHT Lo Lo GREEN RED HiP s CONTROL BOARD SLOT TOLERANCES REVISIONS FOOD EQUIPMENT TECHNOLOGY COMPANY DATE BY LAKE ZURICH IL 6007 _ NOTED s PHONE 847 719 3000 FAX 847 719 3001 005 s WIRING CBS 2141 XTS L1 N GND 1 HEATER DRAWN BY SCALE MATERIAL ef TPN ag PAE N A N A 1 64 CHK D SIZE 1 DRAWING NO CONFIDANTE AGUA s a THE INFORMATION CONTANED IN THS DRAWNO IS THE SOLE PROPERTY OF PASE IIF 1401 00082 00 ANY REPRODUCTION IN PART OR AS A WHOLE WITHOUT THE WRITTEN PERMISSION OF FETCO IS PROHIBITED REVISIONS A DATE ECO NO DESCRIPTI
18. ON 2PH 230 400V POWER TERMINAL 40A 600V N TANVd MOVE SANS LEVEL PROBE BU BU YNVL MALY 2 06 091 HOLIMS M3MOd Qu _ yg AOvv vOC O w a O O SISSVHO N3349 BLACK BLACK QU TEMP PROBE z C P S Ln AocZ NOP MO 2 011 S3SN4 WWYSHL CONTROL BOARD o Z OSVOOVLWY 94 Z Lo zs BREW VALVE ow cw Sensor 6 YELLOW o RED BLACK 1015 ISSVdAdd ngg RED WHITE BLACK WHITE mwm 7 E zo O m ZERRE D P Lr y FE S mi Sa E JAVA 5 TH fit LIT MOSNGS 88 oj Elz M38 3901 88 JHOW 3901 88 TOLERANCES FOOD EQUIPMENT TECHNOLOGY COMPANY cer se T mt Te CCICO 222 2 n ona za aaa A 12 10 13 DWG NAME Q 21 42 XTS 5 WIRING CBS 2142 XTS 2PH CE jo I N A Es ld oe Em sp tum CONFIGURATION DRAW 2x5 0kW 240V 2L PE s os _ 77 a a as 1701 0097 7 00 POWER 7 16 REYISIONS A D REV DATE NO_ DESCRIPTION BY GND LUG f J CHASSIS GNYE BACK PANEL 12 10 2013 NA ORIGINAL A6 m 20A 250V 69 BLACK BLACK BU Ko BLK TEM FILTER
19. Steel Configuration Phase Connection Amp Draw 1 gallon per batch Brewbasket Brewbasket CE E214261 CE E214261M 2 X 3 0 kW 230 400 2 2L N PE Hardwired 5 6 12 4 14 0 gal 53 liter Has CE and NSF 4 certification Internal EMI filter Not cUL and UL listed Designs materials specifications physical dimensions firmware and software protocol for equipment or replacement parts are subject to review and change by FETCO without notice 17 Technical Data CBS 2140XTS 1 gallon single and dual brewers Capacities amp Measurements for single and dual brewers CBS 2140XTS Dimensions amp Utility Connections CBS 2141XTS 34 11 20 16 x 23 x 29 Single 1 gallon 873mm 298mm 518mm 406 x584x737mm CBS 2142XTS 34 19 20 74 23 x 25 x 29 Dual 1 gallon 518mm 584x635x737mm 184 471 WATER ELECTRIC LL oS CBS 2140XTS Utility Requirements Water Requirements Inlet Water Temperature Cold supply 20 75 psig 138 517kPa 175gpm 5 7lpm Coffee Filter Size CBS 2140XTS 13 X5 Water inlet fitting is a 3 8 inch male flare Electrical See electrical configuration chart Brew Volume Temperature CBS 2140XTS Full Batch 4liter 1 gal 200 F 93 C inside water tank at sea level 195 F 91 x 5 at sprayhead Error Codes gt Contact specialized personnel for error code
20. Temperature ON default routine is used for the illustration below Regular 1 FETCO im 1 50 Regular 1 55 Unit displays four Brew at tempertaure ON XTS KC preprogrammed batch buttons enabled if this feature is Decaf 1 per side 5 enabled brew start will be TOUCHSCREEN m 1 50 05 30 Regular 1 1 50 CBS 2142XTS has right and left lt CBS 2141XTS single side CBS 2142XTS dual side Inl 4 00 05 30 Regular 1 4 50 05 30 CBS 2132 3L enabled when tank temperature reaches the temperature set gt point O Filling If pressed in ON SOTERA f pressed in AUTO pL Brew activation c 05 30 Brew At Regular 2 Regular 2 XTS Screen locks out oae Select and hold one button ua until tank is at set etting a for 2 seconds TES temp a sceen with Ready Tank Temp F 05 30 temperature icon 197 O Filling Decaf 2 appears Brew will 05 30 start when tank is at set temperature Regular 1 Regular 1 0 Both sides of a dual side o Brewing CBS 2142XTS brewing UU 05 30 E simaltanously brewer sides will CBS 2141XTS single side CELL E 21 ES CBS 2142XTS dual side oan atso operate iIndepentently Regular 1 0 80 0530 F 200 Brew completed in drip delay lt CBS 2141XTS single side CBS 2142XTS dual side Brew basket sensor enabled Unit is
21. UCHSCREEN CBS 2100 home screen shown EXTRACTOR TOUCHSCREEN CBS 2150XTS m ECO Touch LJ Heating screen O Filling to unlock CBS 2100 home screen shown Shown in optional ECO Mode lt BachiLeft gt Quick brewer setup NOTES Install plumbing and electrical utilities See Installation Section in this guide Turn rear power switch ON Located on back lower right side Brewer hot water tank will fill in 4 8 minutes Ready screen will display FILLING Heater s activate when tank is full Ready screen will display HEATING Initial heating will be 15 30 minutes Place dispenser under brewbasket s Tank displays READY when filled amp 200 F 93 C is reached to collect any overflow and condensate Brewer is ready to brew when READY is displayed Best results if brewer remains ON Operating Instructions To brew a single coffee batch using default recipe NOTES All CBS 2140xts series brewers are factory calibrated and preloaded with recipes and are ready to brew Place paper filter in brew basket Add ground coffee Insert loaded brewbasket into brewer rails Have empty dispenser under brewbasket Tap READY screen to enter the batch selection menu Touch a top batch key for REGULAR 1 Brewer will brew and display the icon for the function step it is in For dual side brewer touch other side to access and activa
22. adjustment or extend with local electrical codes and any other them higher than necessary applicable codes If the supply cord is damaged it must be replaced by the manufacturer its service agent or similarly qualified persons in order to avoid a hazard To prevent an electric shock hazard this device must be bonded to equipment in close proximity with an equipatential bonding conductor This device is equipped with a grounding lug for this purpose and is marked with the following symbal Utility slide on back of brewer Water Supply Connection 13 Installation Directions For professional installation only Brewer Setup 1 Review the dimensions for the unit and verify that it will fit properly in the space intended for it Verify that the counter or table will support the total weight of the brewer and dispensers when filled specifics page 23 2 Place the brewer on the counter or stand 3 For terminal bock electrical connected units remove the lower utility slide out at the back of the equipment to access the electrical connections The utility slide must remain close to the unit Note Utility slide out panel cannot be completely detached from the brewer 4 Access to the service area is restricted to persons having safety hygiene knowledge and practical experience of the coffee brewer This appliance must be installed in locations where it can be overseen by trained personnel 5 For proper operation t
23. brewable only when brebasket is in place option may be disabled by user Decaf 2 STOP 05 30 Decaf 2 m 1 50 05 30 INSERT BREW BASKET alone 1n E L Both sides of a dual side CBS 2142XTS brewing LJ simaltanously Left side ae completing drip delay E j 2 E c 5 2142 5 dual side right side completing drip delay left side ready for next brew Programming operator access programming The FETCO CBS 2140XTS brewers have four brew batch menus per side Menus are preprogrammed by the factory with basic settings that will operate the equipment as purchased There are two batches each marked Regular and two marked Decaf Most operators prefer a full batch and half batch setting for regular and decaf or specialty coffees The half batch setting will need to be programmed by the operator to match the dispenser Settings are adjustable and the name of the menu can be changed Batch 1 amp 4 cannot be disabled Accessing Accessing Menu screen displayed i Menu screen displayed Programming Programming menu screens Turn unit OFF Top line is programming category After 10 second delay Gawa gt lt Second line displays items for 5 Turn unit ON ed TOUCHSEBSEN lt HOME Screen on left will Right and left hand arrows will scroll appear to the screens that display Immediately place finger on Pro
24. d by local code or National Electrical Code for the current draw of this equipment Check serial number plate on night side for power requirements Locate unit away from source of heat Do not install or use near combustibles THIS APPLAINCE IS ENERGIZED WHENEVER IT IS CONNECTEDTO A POWER SOURCE FAILURE TO COMPLY RISKS EQUIPMENT DAMAGE PROPERTY DAMAGE FIRE OR SHOCK HAZARD fi nh I Notice This equipment must be installed with a backckflow protection mI device to comply with federal state or local municipality codes 1711 5 Read the user guide before installing and operating this unit CBS 2141XTS Single 1 gallon version Electrical Configurations USA and Canada CBS 2141XTS Single 1 gallon version Electrical Configurations Configuration Code Heater Electrical Gallon Hour Plastic Stainless Steel Configuration Melage Hase Wires Connection iii Amp Draw 1 gallon per batch Brewbasket Brewbasket E214154 E214154M 1 X 1 7 kW 100 120 1 2 G NEMA 5 15P 1 3 1 8 12 3 14 7 4 4 gal 16 7 liter E214151 E214151M 1 X 2 3 kW 100 120 1 2 G NEMA 5 20P 1 7 2 4 16 5 19 7 5 8 gal 22 liter International CBS 2141XTS Single 1 gallon version Electrical Configurations Configuration Code Heater Electrical Gallon Hour Plastic Stainless Steel Configuration Voltage PRASE
25. e excessive water on unit 14 This unit is not jet proof construction Do not pressure wash or use jet spray to clean this unit 15 The unit is not waterproof do not submerge or saturate with water Do not operate if unit has been submerged or saturated with water Equipment exposed to flood and contaminated must never be used due to electrical and food safety General Utilize only qualified beverage equipment service technicians for installation A Service Company Directory may be found on our web site http www fetco com Water Connection 1 This equipment is to be installed to comply with the applicable federal state or local plumbing codes 2 Water supply inlet is a inch male flare fitting 3 The brewer can be connected to a cold or hot water line Cold water is preferred for best beverage flavor but hot water will allow for greater output 4 Install a shut off water valve near the brewer to facilitate service 5 Anin line water filter should used Install filter unit after the water shut off valve and in a position to facilitate filter replacement 6 Flush the water supply line and filter before connecting it to the brewer 7 Verify that the water line will deliver at least 172gpm 5 7lpm per minute and a flow rate of at least 17 2gpm 5 7lpm minute and water pressure is between 20 75 psig 138 517kPa before making any connections 8 Use a wrench on the factory fitting when connecting the incoming water line T
26. e following are the factory set defaults all variables in the brew menu are adjustable Brew Volume and coffee filter size CBS 2140 single and Twin 1 gallon 3 8 liters per brew Coffee Filters 13 X 5 FETCO Product ZF002 Brew Time all models Factory set at 5 5 minutes 4 minute brew time 1 5 minute drip delay Temperature Control Water temperature is factory set at 93 C 200 F Features Touchscreen Operation XTS EXtractor Touch Screen Brew water low temperature lockout Cascading Spray Dome No clog sprayhead ECO mode for tank heater energy savings Brew mechanism is digitally adjustable Dispenser locator under brew basket Intuitive Control Settings for Batch sizing Magnetic flux brew basket sensor Infinitely variable bypass for strength adjustment Brewbasket locks configurable Four fully programmable batch sizes per side Totalizing counters for brewer functions User programs save to and load from SD cards Optional gourmet stainless steel brewbasket Recipe copy to SD card Demonstration Mode for review amp training Customizable batch name Heavier gauge stainless steel cabinet Screen logo customizable by user from SD card Configurable for FLOWJET pump module SD card firmware program and upgrade installation SD card Backup for menu items Dedicated Electrical Connection not user selectable Excellent value for gourmet coffee service Accessing equipment and control
27. e setup data Brewer SD Setup e From B to SD Brewer SD h Please insert SD card with YES NO sufficient space 22GB UPLOAD LOGO Pi SD d Are you sure ease inse car Upload Logo Upload Logo ij with logo file YES NO Res to Factory See next line Reset to Default Completely overwrites amp Select Select Brewer Reset to default NE YON e all user setup incl Brewer Type Configuration NO user logo CBS 21313L CBS 213116 Screen appears Select Model Scroll to your un E after pressing Res CBS 2131 2152 Series brewer and tap ENTER CBS_2151 CBS_2152 to Factory Above n ENTER tab Select Brewer Configuration Total Counters Left Brews 0 Left Brew activated 0 Left Brew gal 0 Identical screen for Left Bypass activated NOTES TES e Display Counters gal 0 aui A OR Counters ight Brews selected See next Counters e Display Display Total Right Brew activated o line to reset to zero Right Brew gal Counters Richt Bru activated t Right Bypass gal x E Fill valve Activated o Mc is Fill Valve gal 0 not user resettable Heater Activated 0 Heater ON time 00 Touch To Return Reset All Counters e Resets Reset All Are you sure Resetting will restart Counters Counters _ counter from zero YES NO CBS_2142 or model type Display Firmware SW ver 2 1 07 Displays firmware ice Version HW ver 1 1 3 version Software type QP ver
28. gram General Inputs screen and HOLD 2 Outputs and Other Screen on right will appear The down arrow enters the individual programming items Programming menu screen Prog 9 shown below Brewer HOME screen Programming category screens Menu Tree Programming category screens To enter Turn unit OFF After 10 second delay turn unit ON Home Screen will appear Immediately place finger on screen and HOLD PROGRAM Screen first below will appear Use right left and down arrows to travel through programming EXIT saves settings lt Batch 1 Left gt lt Tank Temp gt lt Display Inputs gt lt Show Summary gt lt Error Codes gt Programming Category g Programming Category E Programming Category a Programming Category a Programming Category PROGRAM GENERAL E INPUTS OUTPUTS N OTHER Items for Programming i Items for Programming Items for Programming i Items for Programming i Items for Programming Batch 1 Left TankTemp DisplayInputs Show Summary ErrorCodes Batch 2 Left _ BrewAtTemp CalibTouchScr LeftValve Copy Program _ Batch 3Left Units of Meas L Bypass Upload Logo Batch 4 Left ECO Mode RightValve Res to Factory Batch 1 RIGHT LogoTimeout Bypass Valve Counters Batch 2Right BrewB Sensor Fill Valve Firmware Batch 3Right UseFlojet
29. his appliance must be installed indoors where the temperature is between 10 C 50 F to 35 C 95 F Drain and remove al liquid from equipment and lines if exposed to freezing temperatures 6 All commercial cooking equipment including this unit is not intended for use by children or persons with reduced physical sensory or mental capabilities Ensure proper supervision of children and keep them away from the unit 7 All commercial cooking equipment including this unit is not intended for use by children or persons with reduced physical sensory or mental capabilities Ensure proper supervision of children and keep them away from the unit 8 This unit must be installed and serviced by qualified personnel only 9 Installation must conform to all local electrical and plumbing codes Installation by unqualified personnel will void the unit warranty and may lead to electric shock or burn as well as damage to unit and or its surroundings 10 Review the dimensions for the unit and verify that it will fit properly in the space intended for it Verify that the counter or table will support the total weight of the brewer and dispensers when filled See Technical Data 11 Place the brewer on the counter or stand When the brewer is in position level it front to back as well as side to side by adjusting the legs 12 Do not tilt appliance more than 10 to insure safe operation 13 Unit is for protected indoor use only Do not steam clean or us
30. his will reduce stress on the internal connections and reduce the possibility of leaks developing after the install has been completed 14 Electrical General 1 All FETCO brewers require Ground Installation without ground may cause a hazard 2 he electrical diagram with universal wiring instructions is located on the inside of the lower cover 3 The installation must comply with applicable federal state and local codes having jurisdiction at your location Check with your local inspectors to determine what codes will apply Electrical Connection 1 The CBS 2100XTS series models requires hardwire to the terminal block to a grounded service 2 Verify that the actual voltage at the electrical service connection is compatible with the specifications on the brewer s serial number label Make sure the electrical service match the current draw of the equipment 3 All CBS 2150XTS have a terminal block for connecting the incoming power wires Consult local codes to determine if a cord and plug can be installed on factory supplied terminal block equipment or if the unit must be hard wired 4 Access the terminal block for electrical connection by removing the pullout service module on the lower back 5 Afused disconnect switch or circuit breaker on the incoming power line must be conveniently located near the brewer and its location and markings known to the operators 6 The temperature and water tank fill level are pre set at the factory There
31. i A a a ecome accessible when hot water tank is at selecte C Heating 2000 610 200 208 1 93 97 8 temperature The screen at right displays when the BREW AT x 197 t d O Filling BREW AT TEMP AUTO USER SELECTABLE This allows the BREW START to activate if the hot water tank is 150 at the selected temperature then brew will start i 4500 1372 194 2004 90 952 If the temperature is too low the brewer will wait until the proper 5000 1524 194 2024 90 97 temperature is reached A screen example to the right will 2015 942 display showing a thermometer icon and the tank temperature ett laws a fae bata AA RENS ids dispenser s under the brew 6500 1981 191 1996 88 931 TEMP OFF USER SELECTABLE Not recommended Lue 2184 m 228 Allows brewing at any temperature above 179 F 82 C 2286 188 1978 6 94 9 May NOT apply for two sided brewer if one side is in brew cycle 8000 2438 187 1969 86 916 8500 2591 185 1960 85 911 96 0 85 Programming Factory set Programming Range INPUTS I Items Default display Brew Basket Sens single dual L Brew Basket Sens H Liquid Level probe e Input Summery H Tank Temperature Probe L Tank Temperature Probe SD Card Recognized Tank Temp 200 Calibrate If Yes Cal Touch Scr Calibrate l Follo
32. is equipment or attempt operation without all covers in place and all screws fastened Unplug machine before disassembly or servicing 12 Service Guide to a Successful Installation For Qualified Service Technicians Only If not installed correctly by qualified personnel the brewer will not operate properly and damage may result Damages resulting from improper installation are not covered by the warranty and will void the warranty Here are the key points to consider before installation Electrical 1 All CBS Series brewers require an electrical ground wire Installation without grounding is dangerous 2 Note Equipotential Terminal if present To identify the terminals which when connected together bring the various parts of an equipment or of a system to the same potential not necessarily being the earth ground potential e g for local bonding Verify voltages polarity circuits and circuit breaker access before attaching equipment The electrical diagram is located in the Users Guide and online at www fetco com Make sure of the tight grounding of the equipment and use the external ground bolt The installation must comply with applicable federal state and local codes having jurisdiction at your location Check with your local inspectors to determine what codes will apply Plumbing 1 North America All installations must comply with applicable federal state or local plumbing codes 2 All O
33. is no need to turn off the heaters during the installation process The heaters are disabled by the control board until the tank is full of water The heating process will start automatically when the tank has filled 7 The body of the brewer must be grounded to a suitable building ground 8 If Cord Connected Do not use multiple taps for the plug Consult local codes to determine if a single circuit is required for the cord and plug installed Do not use extension cords for commercial food equipment 9 All covers removable panels and electrical connections must be secured in place within the unit to meet national and local standards See wiring diagrams in back of user quide for connections For electrician For cord and plugCBS 2140xts brewers For hardwire CBS 2140xts brewers Factory Configuration CBS 2140XTS 120 VAC 3 wires Wiring 208 240 VAC Configuration 2 wires around GROUND GROUND LUG GROUND WIRE Incoming Power Connect wires to L1 L2 Ground 15 y w reduce risk of electric shock or fire n i FETCO Hot Beverage Equipment is for commercial use only wy Do not remove or open cover No user serviceable parts inside Refer installation and service to qualified personnel w Caution disconnect from power supply before servicing w GROUND National Electrical Code requires separate grounding wire Use dedicated circuit with capacity rate
34. k the heaters will activate MI Filing to unlock Heaters are automatically disabled until the tank is full Home Screen 2 HEATING While the water is heating Screen 2 HEATING will display and the actual water temperature will be displayed TOUCHSCREEN Ready Tank Temp F II Heating 197 O Filling After the water has reached the set temperature Screen 3 will display FETCO Home Screen 3 READY READY Review the Operating Instructions Brew one full batch water only on each XT S side to confirm proper fill levels The brewer is factory set with water only no A coffee to dispense the correct amount of water If the actual volume is slightly different from the programmed volume fine tuning the brewer may be necessary See Calibrate Valves in the OUTPUT section in the WI Ready Touch PROGRAMMING section Heating screen Re attach the covers after one final inspection for leaks Look closely in the O Filing to unlock top of the brewer section at the dispense fittings during this inspection 20 Parts and Wiring Diagrams CBS 2142 XTS Back Panel UL Drawings 1109 00087 00 SERVICE PARTS ITEM NO PART NO DESCRIPTION 1052 00002 00 TERMINAL BLOCK 3 POLE W MARKING STRIP 1086 00008 00 CONNECTOR CABLE CLAMP 3 4 4 1052 00001 00 POWER SUPPLY 90 264VAC 24VDC 1 8A 1029 00012 00 SPACER 25 HEX X 1 LG FEM 44 40 THREAD 1 3 1058 00020 00 SWITCH PWR ROCKER RED ILLUM 25
35. rewer Steam from the tank will form condensation in the vent tubes This condensation will drip into and then out of the brew baskets Up to 1 4 cup 118cc discharging overnight is possible Place an appropriate container under each brew basket when not in use 7 We recommend leaving the power to the brewer on overnight The water tank is well insulated and very little electricity is used to keep the tank hot Leaving the brewer in the ON position will also avoid delays at the beginning of shifts for the brewer to reach operating temperature DI ex e Cleaning amp Maintenance After Each Brew 1 Dispose of grounds and rinse brew basket 2 Never strike a brewbasket or hit it against a hard surface This will damage the brew cone and may damage the brewbasket support rails 3 Rinse dispensers before reuse Every Day 1 Wash brew basket with hot sudsy water 2 Pull CSD from the spray head it is magnetically attached Use gloves or a heavy towel Wash off any film and reattach Use vinegar if limescale filming is present 3 Clean dispensers with hot suds water and a brush rinse and air dry 4 Useonly a soft cloth and hot suds on the outside to avoid scratches Never use abrasives that will scratch surface Weekly 1 Use a commercial coffee dispenser cleaner such as URNEX TABZ DIP IT or Squeak n Clean 2 Carefully Follow the instructions supplied with the cleaning product 3 Never use spray cleaners sol
36. s Code Software error error on start 001 up or corrupted software 90 Initial Fill Error Initial fill time was more than 11 minutes after power up 100 Error on refill Tank did not refill within 3 minutes 101 Unwanted fill Occurs between brews when the fill valve operates 102 Lower liquid level probe 107 Fault Heater open high limit thermostat or Solid State Relay SSR fault 201 255 Touch pad error Regular 1 lal 3 00 06 00 Regular 2 lal 3 00 06 00 gt Decaf 1 lal 3 00 06 00 Decaf 2 l 3 00 06 00 Improper start up or shutdown Shorted temperature probe Probe failure 051 Open temperature probe Bad probe connection or probe failure Water supply flow rate is too low Water supply flow rate is too low Possible leak in tank fitting or valve Tank not filling Orange wire to temperature probe disconnected Very pure water Failure of heating element SSR high Limit or low voltage Usually from longer than 2 min contact Or faulty reassembly after service Brewbasket must be in place Corrective Action Restart if still fault reload software Replace probe Check all connections Replace probe if necessary Watch for short potting during brew cycle Investigate cause of low flow rate Clogged water filter Watch for short potting during brew cycle Investigate cause of low flow rate Clogged water filter
37. te the second side batches for brewing Batch will complete brewing in 5 75 minutes Use any quality pleated filter paper CBS 2140XTS Coffee Filters 13 X 5 72 Brewbasket s must be in place Use the convenient locator guide A long duration TAP with fingertip Touch batch pennant with fingertip Ilcon may be toggled for information Right to left side switching by touch Brew time 4 minutes 1772 min drip out Touch the Ready screen anywhere briefly to activate 7 CBS 2141 gt FETCO XTS Regular 1 I 0 80 05 30 Regular 2 Regular lal 1 50 Regular la 1 50 05 30 Decaf I 1 50 05 30 gt Example shown is CBS 2142 XTS Dual Touch and hold finger on selection pennant for about two seconds to start brew N N b N Regular I 1 50 05 30 Regular w 1 50 05 30 Menu selection for brewing on right left or both sides Touch batch pennant to access menu 05 30 Brewing shown by touchscreen Brewer screens displayed for brewing NOTES CBS 2141XTS CBS 2142XTS SINGLE SIDE TWIN SIDE FETCO FETCO XTS EXTRACTOR TOUCHSCREEN CBS_2131 3L Ready Touch L1 Heating screen O Filling to unlock READY SCREEN Tap screen to display menus XTS EXTRACTOR TOUCHSCREEN CBS_2132 3L Ready Touch L Heating screen O Filling to unlock Note There are three BREW AT TEMPERATURE DEFINITONS The Brew At
38. thers The water and waste piping and connections shall comply with the International Plumbing Code 2003 International Code Council ICC or to the Uniform Plumbing Code 2003 IAPMO 3 Usean inline water filter for all beverage equipment Install the filter unit after a water shutoff valve and in a position to facilitate filter replacement 4 The water line and newly installed filter cartage must be flushed thoroughly prior to connecting it to the brewer to prevent debris from contaminating the machine Verify that the water line will provide a flow rate of at least 172gpm 5 7lpm per minute the water pressure is between 20 75 psig 138 517kPa before making any connections Install a backflow prevention device Most municipalities require a recognized backflow preventer Usable on all hot beverage and cold beverage equipment is a WATTS SD 2 or SD 3 WATTS spring loaded double check valve models are accepted by most zoning authorities gt The check valve should be as close to the water supply inlet of the beverage equipment as possible CON O gt General Utilize only qualified beverage equipment service technicians for service and installation Always have an empty dispenser under sprayhead of all coffee brewing equipment including when at idle WARNING Leveling legs if installed are to be adjusted for leveling the brewer only All electrical connections must be in accordance Do not use for height
39. ults of the flow in the 5 liter measuring container and hold the number 2 AUTOMATIC Built in CALIBRATE THE FLOW RATE Enter this number in milliliters into the calibration slider for the Valve tested in the OUTPUT MENU Use milliliters If measured in fluid ounces fl oz multiply by 29 57 to convert to milliliters After entering the measured volume exit PROGRAMMING and return to the normal screens 3 MANUAL METHOD Operator input CALIBRATE THE FLOW RATE Use the amount measured in milliliters divided by programmed value and multiply by the current setting 3400 ml p m 3 Eie of Actual Volume X CURRENT NEW dh E d I BS 2150 brew the slider shown an 3000 3800 valve slider Programmed Volume SETTING SETTING EXIT to save Obtain programmed volume from PROGRAM Menu under Batch Summary Note match correct batch number to correct side if two sided By entering the new flow rate number into the brewer the software automatically corrects the valve flow discrepancy Hot water convenience tap 1 The XTS Series coffee brewers include a hot water convenience tap for single cup beverage purposes 2 Single use delivery volume should not exceed maximum 16fl oz 473cc Programming Factory set Programming Range OTHER Items Default display 1 i See Error Code Chart Reset must be w e ee eres SD Brewer MD s Copy Program From SDtoB 505 Brewer _ 5l _ YES NO th
40. vent solvent based cleaner or petroleum based polish anywhere on dispensers Safety notes Professional installation is required This appliance is manufactured only for commercial use Operation requirements and maintenance for commercial cooking appliances differ from household appliances Operators must be trained for this equipment and must understand the use maintenance and hazards Access to the service area is restricted to persons having safety hygiene knowledge and practical experience of the coffee brewer This appliance must be installed in locations where it can be overseen by adult trained personnel Do not attempt to move hot beverage equipment once it is filled Drain equipment before moving FETCO commercial coffee brewers prepare large amounts of coffee or tea in a single batch using very hot water For safety the brewer control locks the brew basket for 5 5 minutes after starting the brew Do not attempt to defeat the factory set default time that the brew basket locked for safety from start of brew Warning Turn off power before any cleaning procedure including wiping the exterior for appearance reasons Dry the exterior especially the face panel before turning on power Do not apply any type of spray cleaner on the face panel of this equipment Never use solvent or solvent based cleaner or petroleum based polish anywhere on this equipment Dry the face of the touch pad before turning on power Do not electrically energize th
41. w directions on the touch screen Display Inputs Items Default display Left Brew FR Left Bypass FR Right Brew FR Show Summary Right Bypass FR FR Flow Rate ml min Screen Contrast Screen Brightness Touch To Return Left Val TEST Runs valve to verify i e eft Valve Test Press To Test flow Have container Test OR Calibrate under brewbasket Calibrate 1940 ml p m Factory or service use Flow Rate 1409 TC NN for flow rate L Bypass Valve TEST Runs valve to verify Test Calibrate ded s Press to test Press To Test flow Have container Not on CBS 2130XTS RE under brewbasket e L Bypass Calibrate 2150 ml p m Factory or service use Valve Calib Flow Rate BE for flow rate Left Valve display is only for CBS 2142xtx Series dual station brewer CBS 2141xts Single series displays RIGHT SIDE only TEST 5 Runs Valve to verify flow Right Valve e Right Valve Test Press to test Press To Test TEST Have container under Test OR Calibrate brewbasket Calibrate 1940 ml p m Factory or service use LIN eR VANG CAID Flow Rate 400 l for flow rate R Bypass Valve TEST Runs valve to verify Test Hs Calibrate Press to test Press To Test flow Have container Not on CBS 2130XTS under brewbasket e R Bypass Calibrate 2190 EM Factory or service use Valve Calib Flow Rate 1900 2600 for flow rate TEST m Operates fill valve Fill Valve
42. wm cr 3AMA SSvd 8 JAVA M38 Ll 3901 88 1H908 3901 88 TOLERANCES REVISIONS FOOD EQUIPMENT TECHNOLOGY COMPANY EXCEPT AS NOTED ud N BY PHONE 847271075000 FAX 847 719 3001 DECIMAL E 08 12 14 AG DWG MIME _ 005 be WIRING CBS 2142 XTS L1 N GND FRACTIONAL 2 HEATERS EXPORT SCALE MATERIAL we eL E Pa pad ERN LUE si APP D DATE suas e 17 w 1401 00098 00
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