Samsung CK138F Manuel de l'utilisateur
Contents
1. 1 To increase the cooking time of your food press the Start lt gt 1min button once for each minute that you wish to add e Example To add three minutes press the Start lt gt 1min button three times During the cooking to increase or decrease the cooking time of your food turn the knob right or left 11 Using the Auto Reheat amp Cook Feature The Auto Reheat amp Cook 33 e feature has nine pre programmed cooking times You do not need to set either the cooking times or the power level You can adjust the size of the serving by pressing the Dish button Use only recipients that are microwave safe Open the door Place the food in the centre of the turntable Close the door 1 Select the type of food that you are cooking by pressing Auto the Auto Reheat amp Cook 4 button and turn the dial knob to select the proper auto item 9 items Refer to the table on the following page for a description of the various pre programmed settings 2 Select the size of the serving by pressing the Auto Reheat amp Cook J button one or more times 3 Press the Start lt gt 1min button Result The food is cooked according to the pre programmed setting selected When cooking has finished the oven will beep and flash O four times The oven will then beep one time per minute Using the Auto Reheat amp Cook Feature continued The following table2. j min PIE QUICHE Pie Quiche on 200g 300 W 6 7 Put the chilled pie quiche baking ready 400g 180 C 10 11 paper on the high rack baked and Stand 2 3 minutes chilled PIZZA Chilled Pizza 300 400g 600 W 6 7 Place the pizza on the high ready baked 220 C rack After baking stand for 2 3 minutes MEAT Roast Beef 1200 1 side 22 24 13 15 Brush beef lamb with oil Roast Lamb 11300g 600W and spice itwith pepper medium 160 C salt and paprika Put it on 2 side the low rack first with the 600W fat side down Place the Grill rack on the metal enamel tray After cooking wrap in aluminium foil and stand for 10 15minutes Roast Chicken 900g 450 W 14 16 10 12 Brush chicken with oil and 1300g 250 C J17 19 12 14 spices Put chicken first breast side down second side breast side up on the low rack Place the rack on the metal enamel tray Stand for 5 minutes Cooking Guide Convection Guide for fresh food like Bread Rolls Bread and Cake Preheat the convection with the preheating function to the desired temperature unless we recommend not to preheat the oven see table Use the power levels and times in this table as guide lines for convection cooking Food Portion Power Time Instructions min BREAD ROLLS Bread Rolls 4 6pc Only 3 4 Put bread rolls in a circle ready baked each convection on the low rack Use oven ca 50 g 180 C gloves while taking out Stand 2
3. Fish Fish fillets 200g 6 7 10 25 Put frozen fish in the middle of a flat ceramic plate Arrange the e Whole fish 400g 11 13 thinner parts under the thicker parts Shield narrow ends with aluminium foil Turn over after half of defrosting time Fruits Berries 250g 6 7 5 10 Spread fruit on a flat round glass dish with a large diameter Bread Bread rolls 2pc 1 1 5 20 Arrange rolls in a circle or bread each ca 50 g 4pc 22 3 vertically like a tower on kitchen A paper in the middle of turntable Toast 2509 j4 5 Turn over after half of defrosting Sandwich time 27 Cooking Guide GRILL The grill heating element is located underneath the ceiling of the cavity It operates while the door is closed and the turntable is rotating The turntable s rotation makes the food brown more evenly Preheating the grill for 4 minutes will make the food brown more quickly Cookware for grilling Should be flameproof and may include metal Do not use any type of plastic cookware as it can melt Food suitable for grilling Chops sausages steaks hamburgers bacon and gammon rashers thin fish portions sandwiches and all kinds of toast with toppings IMPORTANT REMARK Whenever the grill only mode is used make sure that the grill heating element is under the ceiling in the horizontal position and not on the back wall in the vertical position Please remember that food must be placed on the high rack unless another ins
4. Pork Steaks Roast Fish 4 apples ca 800g 500 g 2pc 800 g 4pc 500 g 4 5pc 650 g 4pc 650 g 2pc 300W Grill 300W Grill Grill only MW Grill 300W Grill 13 15 10 11 12 13 12 14 300W Grill 13 14 10 11 9 10 11 12 10 12 Grill only 9 10 9 10 Core the apples and fill them with raisins and jam Put some almond slices on top Put apples on a flat glass pyrex dish Place the dish directly on the low rack Brush chicken pieces with oil and spices Put them in a circle on the high rack Put one chicken piece not into the centre of the high rack Place the rack on the metal enamel tray Stand for 2 3 minutes Brush the lamb chops with oil and spices Lay them in a circle on the high rack Place the rack on the metal enamel tray After grilling stand for 2 3 minutes Brush the pork steaks with oil and spices Lay them in a circle on the high rack Place the rack on the metal enamel tray After grilling stand for 2 3 minutes Brush skin of whole fish with oil and add herbs and spices Put two fishes side by side head to tail on the high rack Place the rack on the metal enamel tray Stand for 2 3 minutes Cooking Guide CONVECTION Cooking with convection is the traditional and well known method of cooking food in a traditional oven with hot air The heating element and the fan are situated on the back wall
5. 3 minutes Bread Rolls 46pc 100W 7 8 Put bread rolls in a circle pre baked each 200 C on the high rack Use ca 50 g oven gloves while taking out Stand 2 3 minutes Bread Rolls 200g 180 W 10 11 Arrange bread rolls on chilled fresh 4 pc 220 C baking paper in a circle on yeast dough 400g 15 16 the low rack Use oven 8 pc gloves while taking out Stand 2 3 minutes BREAD Garlic Bread pre 200 g 180 W 4 7 8 Put the frozen baguette baked and 1pc 220 C on baking paper on the chilled high rack Use oven gloves while taking out After baking stand for 2 3 minutes White Bread 750g 180 W 21 23 Put the fresh dough in a Wheat fresh 220 C small rectangular black yeast dough without metal dish length 25cm preheating Make a shallow cut lengthways Put the bread on the low rack Stand for 5 10 minutes Brown Bread Rye 750g 180 W 28 30 Put the fresh dough in a and Wheat fresh 220 C small rectangular black leaven with yeast without metal dish length 25cm preheating Make a shallow cut lengthways Put the bread on the low rack Stand for 5 10 minutes 31 Food Portion Power Time Instructions min CAKE Marble Cake 500g 180 W 19 21 Put the fresh dough in a batter cake 220 C small round glass pyrex dish diameter 18 cm Put the cake on the low rack Stand for 5 10 minutes Dutch Butter 800g 180 W 22 23 Put the fresh dough in Cake batter cake 220 C rec
6. Chips and Nuggets Preheat the convection with the preheating function until the desired temperature is reached unless we recommend not to preheat the oven see table Use the power levels and times in this table as guide lines for baking Food Portion Power Time min Instructions Pizza pre baked 2 Pizzas pre baked Lasagne Canneloni Gratin Macaroni Tortellini Croquettes Potato Snacks 300 400 g 2x 350 g 400g 400g 500 g 600 W 220 C 600 W 220 C 450 W 200 C 450 W 200 C 180 W 250 C 10 11 14 15 20 22 18 20 16 18 Place one pizza on the low rack After baking stand for 2 3 minutes Place one pizza on the low and one on the high rack After baking stand for 2 3 minutes Fill it into a suitable sized glass pvrex dish or leave in the original packaging take care that this is suitable for microwaves and oven heat Put frozen lasagne on the low rack After cooking stand for 2 3 minutes Fill it into a suitable sized glass pyrex dish or leave in the original packaging take care that this is suitable for microwaves and oven heat Put frozen gratin on the low rack After cooking stand for 2 3 minutes Put croquettes on the low rack After cooking stand for 1 2 minutes 33 SPECIAL HINTS MELTING BUTTER Put 50 g butter into a small deep glass dish Cover with plastic lid Heat for 30 40 seconds usin
7. atmo a stil 18 Using The Vertical Multi Spit 19 Combining Microwaves and the Grill 19 Combining Microwaves and Convection 20 Safetv locking Your Microwave Oven 21 SCrOILSPEEU 0 rea 21 Switching the Beeper Off 22 Manual Stop Turntable Function 22 Cookware Guide 23 Cooking Guide 124 Cleaning Your Microwave Oven 34 Storing and Repairing Your Microwave Oven 34 Technical Specifications nn 35 Quick Look up Guide Oven I want to cook some food 1 Place the food in the oven VENTILATION HOLES HEATING ELEMENT A Press the POWER LEVEL A button VENTILATION HOLES O DOOR CONTROL PANEL 2 Press the POWER LEVEL 1 button until the A appropriate power level is displaved MM O Select the cooking time by turning the dial knob as required 3 Press Start lt gt 1min button Result Cooking starts When cooking has finished the oven will f beep and flash O four times The oven will then beep one time per minute ji GRILL I want to defrost some food TURNTABLE RACK 1 Place the frozen food in the oven Select the food category DOOR LATCHES COUPLER SAFETY INTERLOCK Auto hy Pipes the AUTO DEFROST button one or more ROLLER RING HOLES 2 Select the weight by turning the dial knob as required 3 Press Start lt gt 1min button I want to add an extra minute
8. by stopping the turntable from rotating only ae A 1 Press the Turntable Convection 22 C and Power Level manual cooking mode 41 buttons at the same time about three seconds O O Result The oven does not beep to indicate the end of a The results will be less satisfactory in this case as the cooking is function less even We recommend that you turn the dish by hand halfway x A 2 To switch the beeper back on press the Convection through the cooking process a 81 C and Power Level 4 buttons again at the same Warning Never operate the turntable without food in the oven time about three seconds A O Result The oven operates normally Reason This may cause fire or damage to the unit e 1 Press the Turntable on off lt button Result The turntable will not rotate e Su 2 To switch the turntable rotating back on press the Turntable on off lt button again Result The turntable will rotate bed Don t press the Turntable on off 3 button during the cooking a process The turntable would not rotate when the button light ON 22 Cookware Guide To cook food in the microwave oven the microwaves must be able to penetrate the food without being reflected or absorbed by the dish used Care must therefore be taken when choosing the cookware If the cookware is marked microwave safe you do not need to worry The following table lists various types of c
9. liquid by hand Remove the vertical multi spit from the oven after use 19 Combining Microwaves and the Grill You can also combine microwave cooking with the grill to cook quickly and brown at the same time Cm or ceramic dishes are ideal as they allow the microwaves to penetrate the food evenly ALWAYS use oven gloves when touching the recipients in the oven as they will be very hot You can improve cooking and grilling if you use the high rack i Open the door Place the food on the rack best suited to the tvpe of food to be cooked Place the rack on the turntable Close the door 1 Press the MW GRILL Uv button Result The following indications are displayed ial one stage cooking UU microwave amp grill combi mode 2 Select the appropriate power level by pressing the power is displayed 300 600W e You cannot set the temperature of the grill 3 Set the cooking time by turning the dial knob The maximum cooking time is 60 minutes m gt VEN 4 Press the Start lt gt 1min button Result Combination cooking starts then beep one time per minute ALWAYS use microwave safe and oven proof cookware Glass MW GRILL Uv button until the corresponding output When cooking has finished the oven will beep and flash O four times The oven will Combining Microwaves and Convection se Combination cooking uses both microwave ener
10. presents the various Auto Reheat amp Cook Programmes quantities standing times and appropriate recommendations Programmes numbers 1 2 and 3 running with microwave energy only Programmes number 5 and 7 are running with a combination of microwaves and grill Programmes no 4 6 8 9 running with a combination of microwave and convection Code Food Serving Size Standing Recommendations Time 1 1 Drinks 150ml 1 cup 1 2min Pour into a ceramic cup and 2 coffee milk 300ml 2 cups reheat uncovered Place 1 cup in 3 tea room 450ml 3 cups the centre 2 opposite of each 4 temperature 600ml 4 cups other and 3 or 4 in a circle Stir water carefully before and after standing time 2 1 Soup sauce 200 250ml 2 3min Pour into a deep ceramic soup 2 chilled 300 350 ml plate or bowl and cover during 3 400 450 ml heating and standing Stir 4 500 550 ml carefully before and after 5 600 650 ml standing time 6 700 750 ml 3 1 Plated Meal 300 350g 3min Put on a ceramic plate and cover 2 chilled 400 450 g with microwave cling film This 3 500 550 g programme is suitable for meals consisting of 3 components e g meat with sauce vegetables and a side dish like potatoes rice or pasta 4 1 Pizza 1x300g 2 Place one frozen pizza on the low 2 frozen 1x 400g rack place two frozen pizzas on 3 1 x 500 g the low and high rack Put the 4 2x 300g rack s on the metal enamel tray 5 2x 400g and place it on th
11. rotates the turntable Roller ring to be placed in the centre of the oven Purpose The roller ring supports the turntable turntable to be placed on the roller ring with the centre fitting on to the coupler Purpose The turntable serves as the main cooking surface it can be easily removed for cleaning Metal racks High rack Low rack to be placed on the turntable Purpose The metal racks can be used to cook two dishes at the same time A small dish may be placed on the turntable and a second dish on the rack The metal racks can be used in grill convection and combination cooking Roasting spit Coupler Barbecue and Skewer to be placed in the glass bowl CK137B CK137BM CK138F CK138FM CK139FS only Purpose The roasting spit is a convenient way of barbecuing a chicken as the meat does not have to be turned over It can be used for grill combination cooking Glass bowl to be placed on the turntable CK137B CK137BM CK138F CK138FM CK139FS only Purpose Roasting stand is placed on the glass bowl Crusting plate to be placed on the turntable CK136T CK136TM CK138F CK138FM CK139FS only Purpose The crusting plate is used to brown food better in the microwave or grill combination cooking modes and to keep pastry and pizza dough crisp Metal enamel tay to be placed on the turntable Purpose The convection tray is used for the traditional convection or grill or combination microwave convection or micro
12. set the hour 3 Press the Clock D button 4 Turn the dial knob to set the minute 5 When the right time is displayed press the Clock button to start the clock Result The time is displayed whenever you are not using the microwave oven How a Microwave Oven Works Microwaves are high frequency electromagnetic waves the energy released enables food to be cooked or reheated without changing either the form or the colour You can use your microwave oven to Defrost Reheat Cook Cooking Principle 1 The microwaves generated by the magnetron are distributed uniformly as the food rotates on the turntable The food is thus cooked evenly 2 The microwaves are absorbed by the food up toa depth of about 1 inch 2 5 cm Cooking then continues as the heat is dissipated within the food 3 Cooking times vary according to the recipient used and the properties of the food Quantity and density Water content Initial temperature refrigerated or not As the centre of the food is cooked by heat dissipation cooking continues even when you have taken the food out of the oven Standing times specified in recipes and in this booklet must therefore be respected to ensure Even cooking of the food right to the centre The same temperature throughout the food Checking that Your Oven is Operating Correctly The following simple procedure enables you to check that
13. tips techniques and hints Covering during cooking To cover the food during cooking is very important as the evaporated water rises as steam and contributes to cooking process Food can be covered in different ways e g with a ceramic plate plastic cover or microwave suitable cling film Standing times After cooking is over food the standing time is important to allow the temperature to even out within the food Cooking Guide for frozen vegetables Use a suitable glass pyrex bowl with lid Cook covered for the minimum time see table Continue cooking to get the result you prefer Stir twice during cooking and once after cooking Add salt herbs or butter after cooking Cover during standing time Food Portion Power Time jStanding Instructions min Time min Mixed 300g 600W 7i2 872 2 3 Add 15 ml 1 tbsp cold Vegetables water carrots peas corn Mixed 300g 600W 8 9 2 3 Add 15 ml 1 tbsp cold Vegetables water Chinese style Cooking Guide for rice and pasta Food Portion Power Time Standing Instructions min Time min Spinach 300g 600W 9 10 2 3 Add 15 ml 1 tablespoon cold water Broccoli 300g 600W 81 97 2 2 3 Add 30 ml 2 tbsp cold water Peas 300g 600W 7 8 2 3 Add 15 ml 1 tbsp cold water Green Beans 300g 600W 9 10 2 3 Add 30 ml 2 tbsp cold water Rice Use a large glass pyrex bowl with lid rice double
14. will be very hot e You can get better cooking and grilling if you use the high rack Check that the heating element is in the horizontal position and that the appropriate rack is in position 1 A Open the door and place the food on the rack Press the GRILL yy button Result The following indications are displayed one stage cooking UU grill mode e You cannot set the temperature of the grill Set the grilling time by turning the dial knob The maximum grilling time is 60 minutes Press the Start lt gt 1min button Result Grilling starts When cooking has finished the oven will beep and flash O four times The oven will then beep one time per minute Choosing the Heating Element Position se The heating element is used when cooking food bv convection grilling or spit roasting It can be placed in one of two positions e Horizontal position for convection cooking and grilling e Vertical position for spit roasting only CK137B CK137BM CK138F CK138FM CK139FS q Only change the position of the heating element when it is cold and do not applv excessive force when placing it in the vertical position To set the heating element to the Then Vertical position Puli down on the heating spit roasting only element CK137B CK137BM Push it towards the back of the CK138F CK138FM oven until it is paralle
15. your oven is working correctly at all times If you are in doubt refer to the section entitled What to Do if You are in Doubt or Have a Problem on the next page bed The oven must be plugged into an appropriate wall socket The turntable must be in position in the oven If a power level other than the maximum 100 900 W is used the water takes longer to boil Open the oven door by pulling the handle on the right side of the door Place a glass of water on the turntable Close the door 1 Press the Start b 1min button and set the time to 4 or 5 minutes by pressing the lt gt 1min button the approprinte number of times Result The oven heats the water for 4 or 5 minutes The water should then be boiling What to Do if You are in Doubt or Have a Problem Becoming familiar with a new appliance always takes a little time If you have any of the problems listed below try the solutions given They may save you the time and inconvenience of an unnecessary service call e This is normal Condensation inside the oven Air flow around the door and outer casing e Light reflection around the door and outer casing Steam escaping from around the door or vents The food is not cooked at all Have you set the timer correctly and pressed the Start lt gt 1min button e Is the door closed Have you overloaded the electric circuit and caused a fuse to blow or a breaker to be triggered The
16. 1 Leave the food in the oven Press Start lt gt 1min button one or more times for each extra minute that vou wish to add The first time vou plug the power cord into an outlet or after there has been an interruption in power the display shows SELECT YOUR LANGUAGE At this point you must select a language for the display You can choose from English French German Spanish Italian Dutch and Russian Please refer to page 7 Control Panel BP ONS ONDA O GBIFIDJEMNLIR arc Om 10 A C O 11 ie UU 12 Display Auto defrost feature selection Auto reheat amp cook feature selection Convection mode temperature selection Grill mode selection Preheat mode selection Stop cancel button Start cooking time adjustment button and time setting weight selection recipe selection 12 13 14 15 Standing time setting Language mode selection Microwave power level mode selection Combined mode selection microwave grill Combined mode selection microwave convection Turntable on off button Clock setting Accessories Depending on the model that you have purchased you are supplied with several accessories that can be used in a variety of ways 1 Coupler to be placed correctly over the motor shaft in the base of the oven Purpose The coupler
17. 3 pin plug e Plugged into a standard 230 Volt 50 Hz AC earthed socket 20cm TOcm 1 Install the oven on a flat level stable surface Make sure above behind there is adequate ventilation for your oven with at least 10cm four inches of space behind and on the sides of the oven and 20cm eight inches of above and that the oven is at least 85cm thirty three inches off the floor 2 Remove all packing materials inside the oven Install the roller ring and turntable Check that the turntable rotates freely Never block the air vents as the oven may overheat and automatically switch itself off It will remain inoperable until it has cooled sufficiently Plug the cable into a 3 pin earthed socket If the power cable of this appliance is damaged it must be replaced by a special cable references I SHENG SP022 KDK KKP 4819 D SAMIL SP 106B MOONSUNG EP 48E or EUROELECTRIC 3410 Contact your local dealer to have it replaced The power cable of S AFRICA U A E is EUROELECTRIC 3183Y ISRAEL is PENCON ZD16A and NIGERIA GHANA and KENYA is PENCON UD 13A1 DO NOT install the microwave oven in hot or damp surroundings e Example Next to a traditional oven or radiator The power supply specifications of the oven must be respected and any extension cable used must be of the same standard as the power cable supplied with the oven e Wipe the interior and the door seal with a damp cloth before using your micr
18. MIGROWAVE OVEN Owner s Instructions and Cooking Guide CK135 CK135M CK136T CK136TM CK137B CK137BM CK138F CK138FM CK139FS Ps A 45 SAMSUNG Code No DE68 02102A Quick LOOK UP Guide nnnesensenennenennnnnnnnensnnennnnennnnnnnnennnnnnnennnnan OVEN A eier esinsinntenteiein et Nester sp E E Ea Control Panel si ii nen eta tate eae CCESSOTIES L Using this Instruction Booklet Safety Precautions Installing Your Microwave OvVen nar nnnn anna 6 Selecting the Display Language 7 Setting the TIME nn nn n rr nar nanna 7 How a Microwave Oven Works cecccecceseeeeeceeeeeeeeeeeeeeeaeeneeeeeeaeeneeeees 8 Checking that Your Oven is Operating Correctly en 8 What to Do if You are in Doubt or Have a Problem eee 9 Cooking Reheating se eennnnnnnnzn nn na nanna nn n nn tran 9 Power Levels and Time Variations 10 Stopping the Cooking 10 Adjusting the Cooking Time wl Using the Auto Reheat amp Cook Feature wl Using a Crusting Plate 13 Using the Auto Defrost Feature Setting a Standing Time a Multistage Cooking sen nnnnnnennnn nemmen rr r nannti Choosing the Accessories Preheating the Oven Cooking by Convection Grilling LL nn Pen Choosing the Heating Element Position nn 18
19. cook food in up to two stages Power Levels and Time Variations Stopping the Cooking The power level function enables vou to adapt the amount of energv You can stop cooking at any time so that you can dissipated and thus the time required to cook or reheat your food e Check the food according to its type and quantity You can choose between six power Turn the food over or stir it levels e Leave it to stand Power Level Percentage Output To stop the cooking Then HIGH 100 900W Temporarily Open the door MEDIUM HIGH 67 600W Result Cooking stops MEDIUM 50 450W MEDIUM LOW 33 300W To resume cooking close the door again and DEFROST 20 180W press the Start lt gt 1min button LOW 11 100W Completely Press the Stop Q button Result Cooking stops The cooking times given in recipes and in this booklet correspond to ge If you wish to cancel the cooking settings press the specific power level indicated y 3 ai the Stop Q button again If you select a Then the cooking time must be t Higher power level Decreased Lower power level Increased 10 Adjusting the Cooking Time Like traditional cooking vou mav find that depending on the food s characteristics or your tastes you have to adjust the cooking times slightly You can Check how cooking is progressing at any time simply by opening the door Increase or decrease the remaining cooking time
20. cut off automaticallv for safetv After standing for over 30 min vou can operate the oven normally Do not worry is the oven continues to work after cooking has finished Reason This product is designed to fan for some minutes not operating microwave oven MWO to cool down the inner electronic parts when the stop button is pressed or the door is opened after finishing cooking in case that the oven operates for some minutes in cooking MWO GRILL CONVECTION MWO GRILL MWO CONVECTION When cooking has finished the oven will beep and flash 0 four times The oven will then beep one time per minute IMPORTANT SAFETY INSTRUCTIONS During cooking you should look into the oven from time to time when food is being heated or cooked in disposable containers of plastic paper or other combustible material IMPORTANT Young children should NEVER be allowed to use or play with the microwave oven Nor should they be left unattended near the microwave oven when it is in use Items of interest to children should not be stored or hidden just above the oven WARNING Oven casing and door will get hot during convection and combination cooking er DO NOT operate the microwave oven without the coupler roller ring and turntable Installing Your Microwave Oven This microwave oven can be placed almost anywhere kitchen work surface or shelf movable trolley table For vour personal safetv this appliance must be e Properly earthed
21. door Place the food in the centre of the turntable Close the door Never switch the microwave oven on when it is empty 1 Press the POWER LEVEL A button Result The following indications are displayed one stage cooking microwave mode 2 Select the appropriate power level by pressing the POWER LEVEL A button again until the corresponding output power is displayed Refer to the power level table below for further details e O 3 Set the cooking time by turning the dial knob Example For a cooking time of 3 minutes 30 seconds turn the dial knob to the right to set 3 30 Result The cooking time is displayed 4 Press the Start lt gt 1min button Result The oven light comes on and the turntable starts rotating Cooking starts and when it has finished When cooking has finished the oven will beep and flash O four times The oven will then beep one time per minute If you would like to know the current Power Level of the oven cavity press Power Level 1 button once If you would like to change the power level during cooking press the power level button twice or more times to select the desired power level bed If vou wish to heat a dish for a short period of time at maximum power 900W you can also simply press the Start lt gt 1min button once for each minute of cooking time The oven starts immediately Microwave mode can be programmed to
22. e Cooking by Convection The convection mode enables you to cook food in the same way as ina traditional oven Microwaves are not used You can set the temperature as required in a range varying from 40 C to 250 C in eight preset levels The maximum cooking time is 60 minutes If vou wish to preheat the oven see page 16 Alwavs use oven gloves when touching the recipients in the oven as thev will be verv hot Vou can get better cooking and browning if vou use the low Check that the heating element is in the horizontal position and that the turntable is in position Open the door and place the recipient on the turntable c C O lea Press the OVEN C fc button Result The following indications are displayed a convection mode 250 C temperature Press the OVEN C ic button one or more times to set the temperature Set the cooking time bv turning the dial knob Press the Start lt gt 1min button Result Cooking starts When cooking has finished the oven will beep and flash O four times The oven will then beep one time per minute If you would like to know the current temperature of the oven cavity press the OVEN C ec button 17 Grilling The grill enables you to heat and brown food quickly without using microwaves e Always use oven gloves when touching the recipients in the oven as they
23. e oven will beep and flash O four times The oven will then beep one time per minute bed If vou would like to know the current temperature of the oven cavity press the OVEN C e button Safety locking Your Microwave Oven Your microwave oven is fitted with a special Child Safety programme which enables the oven to be locked so that children or anyone unfamiliar with it cannot operate it accidentally The oven can be locked at any time VU A 1 Press the Grill yy and Power Level _1 buttons at the same time about three seconds O O Result The oven is locked e Theicon is displayed VU A 2 To unlock the oven press the Grill yy and Power Level 1 buttons again at the same time about three seconds Result Theicon is no longer displayed The oven can be used normally 21 Scroll Speed Your can control the scroll speed whenever you want VU RA 1 Press the Grill yy and Convection c buttons at the 4 same time about three seconds O O Result The numbers 11111 55555 are displayed 2 Select the appropriate scroll speed bad 11111 means the low scroll speed and 55555 means the high scroll speed Switching the Beeper Off Manual Stop Turntable Function se You can switch the beeper off whenever you want The turntable on off es button enables you to use large dishes which fill the whole oven
24. e turntable 6 2x 500g 5 1 Jacket 2x 200g 4 5min Take potatoes with similar size 2 Potato 4x 200g and weight of circa 200g per 3 6x 200g potato Wash and prick the skin with a fork Put 2 potatoes opposite to each other and 4 or 6 potatoes in a circle on the high rack Turn over when the oven beeps 12 6 1 Roast 700 g 5 10min Brush the chicken with oil and 2 chicken 900 g spice it with pepper salt and 3 1100 g paprika Put it on the low rack 4 1300 g with the breast side down Place 5 1500 g the rack on the metal enamel 6 1700 g trav Turn over when the oven 7 1900 g beeps 7 1 Chicken 200 300 g 3min Brush the chicken pieces with oil 2 Pieces 400 500 g and spice them with pepper salt 3 600 700 g and paprika Put them on the high 4 800 900 g rack with the skin side down Place the rack on the metal enamel tray Turn over when the oven beeps 8 1 Roastbeef 900 1000g 10 15 Brush the beef lamb with oil and 2 Roastlamb 1200 1300g min spices pepper only salt should 3 1400 1500 g be added after roasting Put it on the low rack with the fat side down Place the rack on the metal enamel tray Turn over when the oven beeps After roasting and during standing time it should be wrapped in aluminium foil 9 1 Bread Rolls 100 150g 2pc 3 5min Preheat the oven up to 200 C for 2 frozen 200 250g 4pc 5 minutes bv using the 3 300 350g 6pc convection button Put 2 to 6 4 400 450g 8pc froz
25. ealing surfaces 2 Door hinges broken or loose At the end of the booklet you will find illustrations of the oven and 3 Power cable more importantly the control panel so that you can find the buttons d The oven should not be adjusted or repaired by anyone other than a properly more easily qualified microwave service technician trained by the manufacturer The illustrations in the step by step procedures use two different e symbols De Important Note Safetv Precautions Before cooking food or liquids in vour microwave oven please check that the following safetv precautions are taken 1 DO NOT use any metallic cookware in the microwave oven Metallic containers Dinnerware with gold or silver trimmings e Skewers forks etc Reason Electric arcing or sparking may occur and may damage the oven DO NOT heat Airtight or vacuum sealed bottles jars containers Ex Baby food jars Airtight food Ex Eggs nuts in shells tomatoes Reason The increase in pressure may cause them to explode Tip Remove lids and pierce skins bags etc DO NOT operate the microwave oven when it is empty Reason The oven walls may be damaged Tip Leave a glass of water inside the oven at all times The water will absorb the microwaves if you accidentally set the oven going when itis empty DO NOT cover the rear ventilation slots with cloths or paper Reason The cloths or paper may catch fire as hot air is evacuated fro
26. en bread rolls in a circle on the low rack Put 8 frozen bread rolls equally on the low and high rack This program is suitable for small frozen bakery products as bread rolls small baguettes and muffins Using a Crusting Plate CK136T CK136TM CK138F CK138FM CK139FS only Normally when cooking food such as pizzas or pies on a grill or in a microwave oven the dough or pastry becomes soggy This can be avoided by using a crusting plate as a high temperature is reached quickly the crust turns crisp and brown The crusting plate can also be used for bacon eggs sausages etc q Before using the crusting plate preheat it bv selecting the combination mode for 3 to 5 minutes e Combination of convection 250 C and microwaves 600 W power level or Combination of grill and microwaves 600 W power level See page 19 and page 20 respectively Preheat the crusting plate as described above Use oven gloves at all times as the crusting plate will become very hot Brush the plate with oil if you are cooking food such as bacon and eggs in order to brown the food nicely Place the food on the crusting plate Do not place any recipients on the crusting plate that are not heat resistant plastic bowls for example Place the crusting plate on the turntable in the microwave oven Never place the crusting plate in the oven without the turntable Select the appropriate power level by pressin
27. er levels and times in the next table as a guide lines for reheating Reheating Baby Food and Milk Use the power levels and times in this table as guide lines for reheating Food Portion Power Time Standing Instructions Time min Baby food vegetables meat 190g 600W 30sec 2 3 Empty into ceramic deep plate Cook covered Stir after cooking time Stand for 2 3 minutes Before serving stir well and check the temperature carefully Empty into ceramic deep plate Cook covered Stir after cooking time Stand for 2 3 minutes Before serving stir well and check the temperature carefully Stir or shake well and pour into a sterilised glass bottle Place into the centre of turntable Cook uncovered Shake well and stand for at least 2 minutes Before serving shake well and check the temperature carefully Baby porridge grain milk fruit 1909 600W 20sec 2 3 100ml 200ml Baby milk 300W 30 40sec 1min 10 sec to 1min 20sec 2 3 Reheating Liquids and Food Use the power levels and times in this table as a guide lines for reheating Food Portion Power Time Standing jinstructions min Time min Drinks 150ml 900W 1 1 jl 2 Pour into cups and reheat coffee 1 cup 2 2 2 uncovered 1 cup in the centre tea and 300ml 3 31 2 2 cups opposite of each other water 2 cups 3Y2 4 3 cups in a circle Keep in 450ml microwave oven during e 3 c
28. food is either overcooked or undercooked e Was the appropriate cooking length set for the type of food e Was an appropriate power level chosen Sparking and cracking occur inside the oven arcing Have you used a dish with metal trimmings Have you left a fork or other metal utensil inside the oven e Is aluminium foil too close to the inside walls The oven causes interference with radios or televisions e Slight interference may be observed on televisions or radios when the oven is operating This is normal Solution Install the oven away from televisions radios and aerials If interference is detected by the oven s microprocessor the display may be reset Solution Disconnect the power plug and reconnect it Reset the time e E3 message indicates e Prevent interior of cooking compartment from fire accident and overheating When interior of cooking compartment has become overheated cool it down enough and make use of it under initialization mode by pushing Q key If the above guidelines do not enable you to solve the problem take a note of e The model and serial numbers normally printed on the rear of the oven e Your warranty details e A clear description of the problem Then contact your local dealer or SAMSUNG aftersales service Cooking Reheating The following procedure explains how to cook or reheat food e ALWAYS check your cooking settings before leaving the oven unattended Open the
29. frosting fish fillets Result When cooking has finished the oven will beep 5 Bread 100 10009 5 20 Put bread slices horizontally on a piece and flash 0 four times The oven will then beep min of kitchen paper and turn over as soon ln as the oven beeps This programme is suitable for all kinds of bread sliced or Caii You can also defrost food manually To do so select the microwave cooking reheating function with a power level of 180 W Refer to the section entitled Cooking Reheating on page 9 whole as well as for bread rolls and baguettes Arrange bread rolls in a circle for further details 6 Cake 100 1500g 5 60 Place cake on a turntable This min programme is suitable for all kinds of yeast cake sponge cake cheese cake puff pastry fruit cake and cream cake rolls It is not suitable for gateaux or cake with cream or chocolate topping and icing 14 Setting a Standing Time The Hold Time can be used to set a standing time automaticallv without microwave cooking Vou do not need to watch the clock the oven will beep when the standing time is over 1 Press the Hold Delav amp button Result The follwing indication isdisplaved x Hold Delay mode 2 Select the standing time by turning the dial knob 3 Press Start lt 1min button Result The oven beeps when the standing time is over 15 Multistage Cooking Your microwave oven can be program
30. g 900 W until butter is melted MELTING CHOCOLATE Put 100 g chocolate into a small deep glass dish Heat for 3 5 minutes using 450 W until chocolate is melted Stir once or twice during melting Use oven gloves while taking out MELTNG CRYSTALLIZED HONEY Put 20 g crystallized honey into a small deep glass dish Heat for 20 30 seconds using 300 W until honey is melted MELTING GELATINE Lay dry gelatine sheets 10 g for 5 minutes into cold water Put drained gelatine into a small glass pyrex bowl Heat for 1 minute using 300 W Stir after melting COOKING GLAZE ICING FOR CAKE AND GATEAUX Mix instant glaze approximately 14 g with 40 g sugar and 250 ml cold water Cook uncovered in a glass pyrex bowl for 3 to 47 2 minutes using 900 W until glaze icing is transparent Stir twice during cooking COOKING JAM Put 600 g fruits for example mixed berries in a suitable sized glass pyrex bowl with lid Add 300 g preserving sugar and stir well Cook covered for 10 12 minutes using 900 W Stir several times during cooking Empty directly into small jam glasses with twist off lids Stand on lid for 5 minutes COOKING PUDDING Mix pudding powder with sugar and milk 500 ml by following the manufacturers instructions and stir well Use a suitable sized glass pyrex bowl with lid Cook covered for 6 to 7 minutes using 900 W Stir several times well during cooking BROWNING ALMOND SLICES Spread 30 g sliced almonds evenly on a med
31. g the combi uu or 1 button Then set the cooking time by turning the dial knob until the appropriate cooking time is displayed Press the Start lt gt 1min button Result Cooking starts When cooking has finished the oven will beep and flash O four times The oven will then beep one time per minute 13 How to clean the crusting plate The best way to clean the crusting plate is to wash it with a hot water and detergent and then rinse if off with clean water Do not use a scrubbing brush or a hard sponge otherwise the top layer will be damaged er As the crusting plate has a Teflon layer if you use it incorrectly it can be damaged Never cut the food on the plate Remove the food from the plate prior to cutting Turn the food over preferably with a plastic or wooden spatula Using the Auto Defrost Feature se The Auto Defrost feature enables vou to defrost steaks chops minced The following table presents the various Auto Defrost programmes meat chicken pieces meat joint chicken fish bread or cake The quantities standing times and appropriate recommendations Remove defrost time and power level are set automatically You simply select all kind of package material before defrosting Place meat poultry and the programme and the weight fish on a flat ceramic plate Use only recipients that are microwave safe Code Food Serving Standing Recommendations Size Time Open the d
32. gh temperatures Do not use Melamine plas tic Can be used to retain moisture Should not touch the food Take care when removing the film as hot steam will escape e Freezer bags Vx Only if boilable or oven proof Should not be airtight Prick with a fork if necessary Wax or grease proof v Can be used to retain moisture and paper 23 prevent spattering Cooking Guide MICROWAVES Microwave energy actually penetrates food attracted and absorbed by its water fat and sugar content The microwaves cause the molecules in the food to move rapidly The rapid movement of these molecules creates friction and the resulting heat cooks the food COOKING Cookware for microwave cooking Cookware must allow microwave energy to pass through it for maximum efficiency Microwaves are reflected by metal such as stainless steel aluminium and copper but they can penetrate through ceramic glass porcelain and plastic as well as paper and wood So food must never be cooked in metal containers Food suitable for microwave cooking Many kinds of food are suitable for microwave cooking including fresh or frozen vegetables fruit pasta rice grains beans fish and meat Sauces custard soups steamed puddings preserves and chutneys can also be cooked ina microwave oven Generally speaking microwave cooking is ideal for any food that would normally be prepared on a hob Melting butter or chocolate for example see the chapter with
33. gv and convection heating No preheating is required as the microwave energy is immediately available Many foods can be cooked in combination mode particularly Roast meats and poultrv Pies and cakes Egg and cheese dishes ALWAVS use microwave safe and oven proof cookware Glass or ceramic dishes are ideal as thev allow the microwaves to penetrate the food evenly ALWAYS use oven gloves when touching the recipients in the oven as they will be very hot You can get better cooking and browning if you use the low rack 20 Open the door Place the food on the turntable or on the low rack on the turntable Close the door The heating element must be in the horizontal position da da 1 Press the MW OVEN 72 button Result The following indications are displayed J microwave amp convection combi mode 250 C temperature Press the MW OVEN 5 8 button one or more times to set the required temperature Select the appropriate power level by pressing the POWER LEVEL A button until the corresponding output power is displayed 600 100W Set the cooking time by turning the dial knob The maximum cooking time is 60 minutes Press the Start lt gt 1min button Result Combination cooking starts The oven is heated to the required temperature and then microwave cooking continues until the cooking time is over When cooking has finished th
34. h Food Portion Power 1 Side 2 Side Instructions Time jTime min min Toast Slices 4 pc Grill 5 6 3 4 Put toast slices side by each 25g only side on the rack Grilled 400g 300W 71 8 Cut tomatoes into halves Tomatoes 4pc Grill Put some cheese on top Arrange in a circle in a flat glass pvrex dish Place it on the high rack Stand for 2 3 minutes Tomato 4 pc 300W 51 2 6 Toast the bread slices first Cheese Toast 300 g Grill Put the toast with topping on the high rack Place the rack on the metal enamel tray Stand for 2 3 minutes Toast Hawaii 4 pc 450W 6 2 7 Toast the bread slices first ham 500 g Grill Put the toast with topping pineapple on the high rack Place cheese slices therack on the metal enamel tray Stand for 2 3 minutes Jacket 2x 200g 600W 4 51 3 4 Cut potatoes into halves Potatoes 2x 400g Grill 812 912 5 6 Put 2 potatoes opposite 4 potatoes in a circle on the high rack Stand for 3 5 minutes Gratin 800 g 600W 16 17 Put the fresh gratin into a Potatoes Grill big rectangular glass pyrex vegetables dish Put the dish on the chilled low rack After cooking stand for 2 3 minutes Lasagne 800 g 600W 17 18 Put the fresh lasagne into chilled Grill a big rectangular glass pyrex dish Put the dish on the low rack After cooking stand for 2 3 minutes Baked Apples Chicken Pieces Lamb Chops medium
35. ium sized ceramic plate Stir several times during browning for 3 to 4 minutes using 600 W Let it stand for 2 3 minutes in the oven Use oven gloves while taking out Cleaning Vour Microwave Oven The following parts of vour microwave oven should be cleaned regularly to prevent grease and food particles from building up e Inside and outside surfaces e Door and door seals e Turntable and Roller rings ALWAYS ensure that the door seals are clean and the door closes properly 1 Clean the outside surfaces with a soft cloth and warm soapy water Rinse and dry 2 Remove any splashes or stains on the inside surfaces or on the roller ring with a soapy cloth Rinse and dry 3 To loosen hardened food particles and remove smells place a cup of diluted lemon juice on the turntable and heat for ten minutes at maximum power 4 Wash the dishwasher safe plate whenever necessary DO NOT spill water in the vents NEVER use any abrasive products or chemical solvents Take particular care when cleaning the door seals to ensure that no particles e Accumulate Prevent the door from closing correctly 34 Storing and Repairing Your Microwave Oven A few simple precautions should be taken when storing or having your microwave oven serviced The oven must not be used if the door or door seals are damaged e Broken hinge e Deteriorated seals e Distorted or bent oven casing Only a qualified microwave service technician sh
36. l with the CK139FS back wall Horizontal position Pull the heating element towards convection cooking and grilling you Push it upwards until it is parallel with the roof of the oven 18 Spit Roasting CK137B CK137BM CK138F CK138FM CK139FS only The roasting spit is useful for barbecue cooking as you do not need to turn the meat over It can be used for combined microwave and Convection cooking Make sure that the weight of the meat is evenly distributed on the spit and that the spit rotates freelv Alwavs use oven gloves when touching the recipients in the oven as thev will be verv hot 1 Make sure that the heating element is in the horizontal position 2 Push the roasting spit through the centre of the meat Example Push the spit between the backbone and breast of a chicken Place the spit on its stand and place the stand onto the glass bowl and the glass bowl onto the turntable To help brown the meat brush it with cooking oil 3 Select combined microwave and convection power level and time For Refer to page Combined microwave page 20 and convection 4 Press the Start lt gt 1min button Result Cooking starts and the spit rotates When cooking has finished the oven will beep and flash O four times The oven will then beep one time per minute 5 When the meat has been fully cooked carefully remove the spit using oven gloves to pr
37. m the oven ALWAYS use oven gloves when removing a dish from the oven Reason Some dishes absorb microwaves and heat is always transferred from the food to the dish The dishes are therefore hot DO NOT touch heating elements or interior oven walls Reason These walls may be hot enough to burn skin even after cooking is finished oven though they do not appear to be so Keep away from hot spot Do not allow inflammable materials to come into contact with any interior area of the oven Let the oven cool down first To reduce the risk of fire in the oven cavity Do not store flammable materials in the oven Remove wire twist ties from paper or plastic bags Do not use your microwave oven to dry newspapers s If smoke is observed keep the oven door closed and switch off or disconnect the oven from the power supply 10 11 12 Take particular care when heating liquids and baby foods ALWAYS allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to equalize e Stir during heating if necessary and ALWAYS stir after heating To prevent eruptive boiling and possible scalding you should stir before during and after heating Inthe event of scalding follow these FIRST AID instructions Immerse hand in cold water for at least 10 minutes Cover with clean dry dressing Do not apply any creams oils or lotions NEVER fill the container to the top and ch
38. med to cook food in up to four stages the convection mode can not be used in Multistage cooking Example You wish to defrost food and cook it without having to reset the oven after each stage You can thus defrost and cook a 1 8 kg chicken in four stages e Defrosting e Standing for 20 minutes e Microwave cooking for 30 minutes e Grill for 15 minutes Defrosting and standing must be the first two stages Combination and Grill can only be used once during the remaining two stages However microwave can be used twice at two different power levels 1 Press the Auto Defrost button and set the weight by turning the dial knob the appropriate number of times 1 8 kg in the example Auto 2 Press the Hold Delay Z button and set the standing time bv turning the dial knob the appropriate number of times 20 minutes in the example 3 Press the POWER LEVEL 4 button Set the microwave power level bv pressing the POWER LEVEL 21 button to select the appropriate Power Level 450W in the example 4 Set the cooking time by turning the dial knob 30 minutes in the example 2 O A 5 Press the GRILL yy button and set the cooking time by turning the dial knob the appropriate number of times 15 minutes in the example 6 Press Start 1min button Result Cooking starts When cooking has finished the oven will beep and flash O four times The oven will then beep one
39. o preheat the oven see table Use the power levels and times in this table as guide lines for baking Food Portion jPower Time Instructions min Bread Rolls 6 pc each 180 W 6 7 Arrange rolls in a circle on ready baked ca 50 g 200 C the low rack Stand for 2 5 minutes Bread Rolls pre 6 pc each 180 W 62 72 Arrange rolls in a circle on baked ca 50 g 200 C the low rack Stand for 2 5 minutes Croissants ready 4 pc each 180 W 4 5 Put the croissants on the baked ca 50 g 200 C low rack After baking stand for 2 3 minutes Baguettes Garlic 200 250g 180 W 9 10 Put the frozen baguette on Bread pre 1pc 200 C baking paper on the low baked rack After baking stand for 2 3 minutes Baguettes 250g 450 W 6 7 Put frozen baguettes side by topping e g 2pc 200 C side on the low rack After tomatoes baking stand for 2 3 cheese ham minutes etc Cake ready 500 600 g 300 W 19 11 Put cake on baking paper baked with fruit 1200 160 C 16 18 Set a small cake on the low filling 1300 g without cake with a large diameter preheating on the high rack After baking stand for 15 30 minutes Hint Stand cake in the oven and serve warm Puff Pastries raw 250 g 180 W 4 10 11 Put pastry on baking paper dough with filling 5 6 pc 220 C on high rack After baking stand for 2 3 minutes Cooking Guide Convection quide for frozen Pizza Pasta
40. ookware and indicates whether and how they should be used in a microwave oven Cookware Microwave Comments Safe Aluminium foil vx Can be used in small quantities to protect areas against overcooking Arcing can occur if the foil is too close to the oven wall or if too much foil is used Crusting plate v Do not preheat for more than 8minutes China and earthenware Porcelain pottery glazed earthenware and bone china are usually suitable unless deco rated with a metal trim Disposable polyester v Some frozen foods are packaged in cardboard dishes these dishes Fast food packaging e Polystyrene cups Can be used to warm food containers Overheating may cause the polystyrene to melt Paper bags or x May catch fire newspaper e Recycled paper or X May cause arcing metal trims Glassware Oven to table v Can be used unless decorated with a ware metal trim Can be used to warm foods or liquids Fine glassware v Delicate glass may break or crack if heated suddenly e Glass jars v Must remove the lid Suitable for warming only Metal e Dishes x May cause arcing or fire Freezer bag twist X ties Paper e Plates cups v For short cooking times and warming napkins and Also to absorb excess moisture Kitchen paper e Recycled paper X May cause arcing Plastic e Containers J Cling film v Particularly if heat resistant thermoplastic Some other plastics may warp or discolour at hi
41. oor Place the frozen food in the center of the turntable Pp Frozen fi f 1 Steaks 200 12009 10 60 Shield the edges with aluminium foll Close the door l Chops min When the oven beeps turn the plieces e Minced over This programme is suitable for flat 1 Press the Auto Defrost button Meat pieces of meat or poultry like steaks Auto Result The following indications are displayed Chicken chops chicken legs chicken or duck Auto Defrost mode Pieces breast and minced meat A 2 Meat 600 2000g 20 90 Shield the edges with aluminium foil 2 Press the Auto Defrost button one or more times Joint min When the oven beeps turn the meat Auto according to the type of food to be defrosted Refer to the joint over This programme is suitable for table on the following page for further details a joint of meat pork beef lamb or a lamb leg 3 Select the god weight by t rning Wedel knob 3 Chicken 600 2000g 20 60 Shield the leg and wing tips with min aluminium foil and put the chicken first e breast side down When the oven beeps turn the chicken over This 4 Press Start lt gt 1min button programme is suitable for whole chicken mre ee 4 Fish 200 2000g 20 50 Shield the tail of a whole fish with e The oin beeps half way ferah defrosting mng nn to remind you to turn the food over suitable for whole fishes as well as for 5 Press the Start lt gt 1min again to finish de
42. oose a container that is wider at the top than at the bottom to prevent the liquid from boiling over Bottles with narrow necks may also explode if overheated ALWAYS check the temperature of baby food or milk before giving it to the baby e NEVER heat a baby s bottle with the teat on as the bottle may explode if overheated During microwave heating of beverages there are results in delayed eruptive boiling therefore care has to be taken when handling the container Be careful not to damage the power cable Do not immerse power cable or plug in water and keep power cable away from heated surfaces e Do not operate this appliance if it has a damaged power cable or plug Stand at arm s length from the oven when opening the door Reason The hot air or steam released may cause scalding Keep the inside of the oven clean e Clean the inside of the oven right after each use with a mild detergent solution but let the microwave oven cool down before cleaning in order to avoid injury Reason Food particles or spattered oils stuck to oven walls or floor can cause the damage of painting and reduce the efficiency of the oven Clicking sound might be noticed while operating especially in defrosting mode Reason When the power output is changing electrically you may hear that sound This is normal Safetv Precautions continued 13 When the microwave oven is operating without anv load the power will be
43. otect your hands Using The Vertical Multi Spit CK137B CK137BM CK138F CK138FM CK139FS only MULTI SPIT FOR KEBAB Using the multi spit with 6 kebab skewers you can easily barbecue meat poultry fish vegetables like onions peppers or courgettes and fruit which have been cut into pieces You can prepare the above food with the kebab skewers by using grill or combination mode ame l Ss O Coupler Multi Spit Roasting Spit Glass Bowl Barbecue Skewer USE OF THE MULTI SPIT WITH KEBAB SKEWERS 1 2 3 4 For preparing kebabs with the multi spit use the 6 skewers Put the same amount of food on each skewer Place the roasting spit into the glass bowl and insert the multi spit into it Put the glass bowl with the multi spit in the centre of the turntable Make sure that the grill heating element is in the right position at the back wall of the cavity and not at the top before starting the grilling process REMOVING THE MULTI SPIT FROM THE OVEN AFTER GRILLING 1 2 3 Use oven gloves for taking the glass bowl with the multi spit out of the oven because it will be verv hot Remove multi spit out of the spit stand by using oven gloves as well Carefully remove the skewers and use a fork for removing the food pieces from the skewers The multi spit is not suitable for cleaning in the dishwasher Therefore clean it with warm water and washing up
44. ould perform repair e NEVER remove the outer casing from the oven If the oven is faulty and needs servicing or you are in doubt about its condition s Unplug it from the wall socket Contact the nearest after sales service centre bad If you wish to store your oven away temporarily choose a dry dust free place e Reason Dust and damp may adversely affect the working parts in the oven Technical Specifications Note SAMSUNG strives to improve its products at all times Both the design specifications and these user instructions are thus subject to change without notice Power source 230V 50 Hz AC Power consumption Maximum power Microwave Grill heating element Convection heating element 3200 W 1500 W 1300 W 1700 W Output power 100 W 900 W 6 levels IEC 705 Operating frequency 2450 MHz Dimensions W x D x H Outside 625 x 575 x 390 mm Oven cavity 369 x 391 7 x 252 mm Volume 1 3 Cubic feet Weight Shipping 28 kg approx Net 26 kg approx 35 um ELECTRONICS
45. owave oven for the first time This microwave oven has to be connected to the plug endurable to proper power consumption This microwave oven has to be positioned so that the plug is accessible Selecting the Displav Language The first time you plug the power cord into an outlet or after there has been an interruption in power the display shows SELECT YOUR LANGUAGE At this point you can select a language for the display You can choose from English French German Spanish Italian Dutch and Russian 1 Press the Language button immediately after plugging in GBI F D E IINLIR your microwave or immediately after a power outage Result If you continue to press the Language button the settings will cycle in the following order ENGLISH LBS ENGLISH KG FRENCH GERMAN SPANISH ITALIAN DUTCH RUSSIAN 2 When you have selected the language and display you want to use press the Start lt gt 1min button to end this procedure Setting the Time Your microwave oven has an inbuilt clock The time can be displayed in either the 24 hour or 12 hour notation You must set the clock e When you first install your microwave oven e After a power failure bed Do not forget to reset the clock when you switch to and from summer or winter time 1 To display the time in Then press the Clock D the button 12 hour notation Once 24 hour notation Twice 2 Turn the dial knob to
46. reference Always make sure that the reheated food is piping hot throughout Allow food to stand for a short time after reheating to let the temperature even out The recommended standing time after reheating is 2 4 minutes unless another time is recommended in the chart Take particular care when heating liquids and baby food See also the chapter with the safety precautions REHEATING LIQUIDS Always allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to even out Stir during heating if necessary and ALWAYS stir after heating To prevent eruptive boiling and possible scalding you should put a spoon or glass stick into the beverages and stir before during and after heating Cooking Guide REHEATING BABV FOOD BABV FOOD Empty into a deep ceramic plate Cover with plastic lid Stir well after reheating Let stand for 2 3 minutes before serving Stir again and check the temperature Recommended serving temperature between 30 40 C BABY MILK Pour milk into a sterilised glass bottle Reheat uncovered Never heat a baby s bottle with teat on as the bottle may explode if overheated Shake well before standing time and again before serving Always carefully check the temperature of baby milk or food before giving it to the baby Recommended serving temperature ca 37 C REMARK Baby food particularly needs to be checked carefully before serving to prevent burns Use the pow
47. s as soon as possible Check the food occasionally to make sure that it does not feel warm If smaller and thinner parts of the frozen food start to warm up they can be shield by wrapping very small strips of aluminium foil around them during defrosting Should poultry start to warm up on the outer surface stop thawing and allow it to stand for 20 minutes before continuing Leave the fish meat and poultry to stand in order to complete defrosting The standing time for complete defrosting will vary depending on the quantity defrosted Please refer to the table below Hint lat food defrosts better than thick and smaller quantities need less time than bigger ones Remember this hint while freezing and defrosting food For defrosting of frozen food with a temperature of about 18 to 20 C use the following table as a guide All frozen food should be defrosted using defrosting power level 180 W oB Food Portion Time Standing jinstructions min Time min Meat Minced beef 500g 13 15 15 30 Place the meat on a flat ceramic plate Shield thinner edges with Pork steaks 250g 7 8 aluminium foil Turn over after half of defrosting time Poultry Chicken pieces 500g 14 15 15 60 First put chicken pieces first 2pc skin side down whole chicken first breast side down on a flat Whole chicken 1200g 32 34 ceramic plate Shield the thinner parts like wings and ends with aluminium foil Turn over after half of defrosting time
48. s in volume during cooking Cook covered After the cooking time is over stir before standing time and salt or add herbs and butter Remark the rice may not have absorbed all water after the cooking time is finished Pasta Use a large glass pyrex bowl Add boiling water a pinch of salt and stir well Cook uncovered Stir occasionally during and after cooking Cover during standing time and drain thoroughly afterwards Food Portion Power Time Standing Instructions min Time min White Rice 250g 900W 15 16 5 Add 500 ml cold water parboiled 375g 18 19 Add 750 ml cold water Brown Rice 2509 900W 20 21 5 Add 500 ml cold water parboiled 375g 23 24 Add 750 ml cold water Mixed Rice 250g 900W 16 17 5 Add 500 ml cold water rice wild rice 375g 19 20 Mixed Corn 250g 900W 1712 1812 5 Add 400 ml cold water rice grain 375g 20 21 Pasta 250g 900W 11 12 5 Add 1000 ml hot water Cooking Guide Cooking Guide for fresh vegetables Use a suitable glass pvrex bowl with lid Add 30 45 ml cold water 2 3 tbsp for everv 250 g unless another water quantitv is recommended see table Cook covered for the minimum time see table Continue cooking to get the result vou prefer Stir once during and once after cooking Add salt herbs or butter after cooking Cover during a standing time of 3 minutes Hint Cut the fresh vegetables into even sized pieces The smaller thev are cut
49. se refer to the instructions in the following chart The food must be turned over if it is to be browned on both sides Grill quide for frozen food Preheat the grill with the grill function for 3 minutes unless indicated differently Use the power levels and times in this table as guide lines for grilling Food Portion jPower Time __ Instructions min Burger raw 2pieces 450W Grill 5 6 Put the raw burger in a circle on frozen 125 g the high rack Turn over after 3 4pieces 8 9 125 g and after 5 min 250 g 250 g Put burger into rolls Hamburger 2 pc 600W Grill 8 6 Put frozen burger side by side Cheeseburger 300 g without on a flameproof dish Place plate etc readv preheating directly on the turntable Stand cooked with for 2 3 minutes bread roll Gratin 400g 450W Grill 14 16 Put frozen gratin into a round vegetables or glass pyrex dish Put the dish on potatoes the high rack After cooking stand for 2 3 minutes Fish Gratin 400g 450W Grill 20 22 Put frozen fish gratin into a small flat rectangular glass pyrex dish Put the dish on the low rack After cooking stand for 2 3 minutes Cooking Guide Grill Guide for fresh food Preheat the grill with the grill function for 3 minutes Use the power levels and times in this table as guide lines for grilling Fresh Food Portion Power 1 Side Time min 2 Side Time min Instructions Fres
50. so that the hot air is circulating Cookware for convection cooking All conventional ovenproof cookware baking tins and sheets anything you would normally use in a traditional convection oven can be used Food suitable for convection cooking All biscuits individual scones rolls and cakes should be made by this mode as well as rich fruit cakes choux pastry and souffl s MICROWAVES CONVECTION This mode combines the microwave energy with the hot air and is therefore reducing the cooking time while giving the food a brown and crispy surface Cooking with convection is the traditional and well known method of cooking food in an oven with hot air circulated by a fan on the back wall Cookware for cooking with microwaves convection Should be able to let the microwaves pass through Should be ovenproof like glass pottery or china without metal trims similar to the cookware described under MW Grill Food suitable for microwave convection cooking All kinds of meats and poultry as well as casseroles and gratin dishes sponge cakes and light fruit cakes pies and crumbles roast vegetables scones and breads 30 Convection Guide for fresh food like Pie Quiche Pizza and Meat Preheat the convection with the preheating function to the desired temperature Use the power levels and times in this table as guide lines for convection cooking Fresh Food Portion Power 1 Side 2 Side Instructions Time jTime min
51. tangular glass pyrex dish length 28 cm Put the cake on the low rack Stand for 5 10 minutes Sponge Cake 250g 220 C 11 13 Put the fresh dough in a 180 W small round glass pyrex dish 18 cm Put the cake on the low rack Stand for 5 10 minutes Fruit Flan Base 400g 220 17 18 Take a flat round glass batter cake 180 W pyrex dish 25 cm Cover bottom with baking paper and empty dough into the dish Put the cake on the low rack After standing time of 20 30 minutes top cake with fruits and glaze Cooking Guide Convection Guide for fresh food like Bread Rolls Bread and Cake Food Portion Power Time Instructions min Fresh Pastries 250 g 100 W 4 11 12 Put veast pastries on veast dough 5 pc 200 C baking paper in a circle on filled the low rack Leave the centre clear Use oven gloves while taking out Stand 2 3 minutes Muffins 400g 180 W 14 16 Empty dough into a black 6 pc 200 C metal muffin dish Put muffins on the low rack Use oven gloves while taking out Stand 5 minutes Brownies 650g 180 W 4 20 22 Emptv dough into a 200 C rectangular glass pyrex dish Put brownies on the low rack Use oven gloves while taking out Stand 5 10 minutes 32 Convection quide for frozen food like Bread Rolls Bread Cake and Pastry Preheat the convection with the preheating function until the desired temperature is reached unless we recommend not t
52. the quicker thev will cook All fresh vegetables should be cooked using full microwave power 900W Food Portion Time Standing jinstructions min Time min Broccoli 250g 4 5 3 Prepare even sized florets 500g 7 72 Arrange the stems to the centre Brussels 250g 6 6 2 3 Add 60 75 ml 5 6 tbsp water Sprouts 500g 9 9 Carrots 250g 4 5 3 Cut carrots into even sized 500g 8 8V2 slices Cauliflower 250g 5 5 2 3 Prepare even sized florets Cut 500g 8Y2 9 big florets into halves Arrange stems to the centre Courgettes 250g 3 3 3 Cut courgettes into slices Add 500g 7 72 30 ml 2 tbsp water or a knob of butter Cook until just tender Egg Plants 250g 3 4 3 Cut egg plants into small slices 500g 6 6 and sprinkle with 1 tablespoon lemon juice Leeks 250g 44 13 Cut leeks into thick slices 500g 72 8 Mushrooms 125g 1 2 3 Prepare small whole or sliced 250g 22 3 mushrooms Do not add any water Sprinkle with lemon juice Spice with salt and pepper Drain before serving Onions 250g 5 5 3 Cut onions into slices or halves 500g 8 8 Add only 15 ml 1 tbsp water Pepper 250g 4w 5 13 Cut pepper into small slices 500g 7 8 2 Potatoes 250g 4 5 13 Weigh the peeled potatoes and 500g 72 8 V2 cut them into similar sized halves or quarters Turnip 250g 5 6 13 Cut turnip cabbage into small Cabbage 500g 812 9 cubes 25 REHEATING Your microwave oven will reheat food in a fraction of the time that con
53. time per minute Choosing the Accessories Traditional convection cooking does not require anv special cookware Vou should however use onlv cookware that you would use in your normal oven Microwave safe recipients are not usually suitable for convection cooking don t use plastic containers dishes paper cups towels etc If you wish to select a combined cooking mode microwave and grill or convection use onlv recipients that are microwave safe and oven proof Metallic cookware or utensils may damage your oven For further details on suitable cookware and utensils refer to the Cookware Guide on page 23 16 Preheating the Oven For convection cooking it is recommended that you preheat the oven to the appropriate temperature before placing the food in the oven When the oven reaches the requested temperature it is maintained for approximately 10 minutes it is then switched off automatically Check that the heating element is in the correct position for the type of cooking that you require Open the door and place the turntable 1 Press the PREHEAT a g button Result The following indications are displayed rato amp we grill amp convection combi mode 250 C temperature 2 Press the PREHEAT a button one or more times to set the temperature ae 3 Press the Start lt gt 1min button Result The oven is preheated to the requested temperatur
54. truction is recommended MICROWAVE GRILL This cooking mode combines the radiant heat that is coming from the grill with the speed of microwave cooking It operates only while the door is closed and the turntable is rotating Due to the rotation of the turntable the food browns evenly Three combination modes are available with this model 600 W Grill 450 W Grill and 300 W Grill Cookware for cooking with microwaves grill Please use cookware that microwaves can pass through Cookware should be flameproof Do not use metal cookware with combination mode Do not use any type of plastic cookware as it can melt Food suitable for microwaves grill cooking Food suitable for combination mode cooking include all kinds of cooked food which need reheating and browning e g baked pasta as well as foods which require a short cooking time to brown the top of the food Also this mode can be used for thick food portions that benefit from a browned and crispy top e g chicken pieces turning them over half way through cooking Please refer to the grill table for further details IMPORTANT REMARK Whenever the combination mode microwave grill is used make sure that the grill heating element is under the ceiling in the horizontal position and not on the back wall in the vertical position The food should be placed on the high rack unless another instruction is recommended Otherwise it has to be placed directly on the turntable Plea
55. ups standing time and stir well 600ml 4 cups Soup 250g 900W 2 2 3 2 3 Pour into a deep ceramic plate chilled 500g 4 42 or deep ceramic bowl Cover with plastic lid Stir well after reheating Stir again before serving Stew 350g 600W 5 6 2 3 Put stew in a deep ceramic chilled plate Cover with plastic lid Stir occasionally during reheating e and again before standing and serving Pasta 350g 600W 4 5 3 Put pasta e g spaghetti or with egg noodles on a flat ceramic sauce plate Cover with microwave chilled cling film Stir before serving Filled 350g 600W 5 6 3 Put filled pasta e g ravioli pasta tortellini in a deep ceramic with plate Cover with plastic lid Stir sauce occasionally during reheating chilled and again before standing and serving Plated 350g 600W 4 5 2 3 Plate a meal of 2 3 chilled Meal 450g 52 62 components on a ceramic dish chilled 550g 62 72 Cover with microwave cling film 26 Cooking Guide DEFROSTING Microwaves are an excellent wav of defrosting frozen food Microwaves gentiv defrost frozen food in a short period of time This can be of great advantage if unexpected guests suddenly show up Frozen poultry must be thoroughly thawed before cooking Remove any metal ties and take it out of any wrapping to allow thawed liquid to drain away Put the frozen food on a dish without cover Turn over half way drain off any liquid and remove any giblet
56. ventional ovens and hobs normally take Use the power levels and reheating times in the following chart as a guide The times in the chart consider liquids with a room temperature of about 18 to 20 C or a chilled food with a temperature of about 5 to 7 C Arranging and covering Avoid reheating large items such as joint of meat they tend to overcook and dry out before the centre is piping hot Reheating small pieces will be more successful Power levels and stirring Some foods can be reheated using 900 W power while others should be reheated using 600 W 450 W or even 300 W Check the tables for guidance In general it is better to reheat food using a lower power level if the food is delicate in large quantities or if it is likely to heat up very quickly mince pies for example Stir well or turn food over during reheating for best results When possible stir again before serving Take particular care when heating liquids and baby foods To prevent eruptive boiling of liquids and possible scalding stir before during and after heating Keep them in the microwave oven during standing time We recommend putting a plastic spoon or glass stick into the liquids Avoid overheating and therefore spoiling the food It is preferable to underestimate cooking time and add extra heating time if necessary Heating and standing times When reheating food for the first time it is helpful to make a note of the time taken for future
57. wave grill cooking modes Using this Instruction Booklet se You have just purchased a SAMSUNG microwave oven Your Owner s PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO Instructions contain much valuable information on cooking with your EXCESSIVE MICROWAVE ENERGY microwave oven Failure to observe the following safety precautions may result in harmful e Safety precautions exposure to microwave energy Siitableaccessories and co kware a Under no circumstances should any attempt be made to operate the oven with the door open or to tamper with the safety interlocks door latches or to insert e Useful cooking tips anything into the safety interlock holes b Do not place any object between the oven door and front face or allow food or Inside the cover you will find a quick look up guide explaining three cleaner residues to accumulate on sealing surfaces Ensure that the door and basic cooking operations ji door sealing surfaces are kept clean bv wiping after use with first a damp cloth and then a final wipe with a soft drv cloth Cooking a dish microwave c Do not operate the oven if it is damaged until it has been repaired by a Defrosting a dish qualified microwave service technician trained by the manufacturer e Adding an extra minute if the dish is inadequately cooked or It is particularly important that the oven door closes properly and that there is requires additional reheating no damage to the 1 Door door seals and s
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