DOMOBAR USER GUIDE - Espresso Company Australia
Contents
1. DOMOBAR USER GUIDE Easy Guide to operating your steam wand for texturing milk j tik a E Pemo SSS Press Steam button ON Stand by Mode Heating lamp will glow Main power always ON R w Te n ij Tem i 5 Wait until steam no longer splatters Close Valve Wait till pressure is gt 2 bar Texture milk Approx minute Best results use 400 500ml jug Ci A it Ti aid lemma 12 Close Valve Purge steam wand Switch off steam button Aim Steam wand into Drip tray Heating lamp will go off T ir r w eo DA 13 14 Press Hot Water button ON Slowly open steam valve When water runs freely press Close steam valve Hot Water button OFF Notes e Using this method will return you to stand by mode ready for extraction e Milk texturing and coffee extraction cannot be done together advisable to extract coffee prior to milk texturing e Always use caution when opening steam valve as there may be pressure always open slowly e To Purge steam wand step 10 briefly open and then close valve to clear any milk residue from the wand and nozzle e To avoid any dripping or spillage always aim steam wand into drip tray
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