Built-in Oven User Manual BiMZSlOlXM
Contents
1. Disposing of the old 7 Package information 7 2 General information 8 BT P S 8 Package CONIEN IS sa ee 9 Technicalspeelticallons scc roto nee 10 Installation 11 Before installation 11 Installation and connection 13 Future 5 14 15 Tips for saving NEN ee 15 HINAUS Asa ui 19 First cleaning of the appliance 15 ae 19 How to operate the oven 16 General information on baking roasting and grilling16 How to operate the electric oven 16 Operating Modes nannte 17 Using the oven clock nen 17 Cooking times 18 How to operate the grill 19 Cooking times table for grilling 19 Maintenance and care 20 General 20 Cleaning the control 20 Cleaning the oven 20 Removing the oven 00 20 Removing the door inner 0 52. 21 Replacing the oven 22 Troubleshootin 23 3 EN This section contains safety instructions that will help protect from risk of personal injury or property damage Failure to follow these Electrical safety instructions shall void any warranty General safety e jhe appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge uniess they have been given supervised or instruction concerning use of the appliance by a responsible person for their Safely e Young children should be supervised to ensure that they do not play with the appliance e Installation and repair procedures must always be performed by Authorized Service Agents Ihe manufacturer shall not be held I responsible for damages arising from procedures carried out by unauthorized persons which may also void the warranty Before installation read the instructions carefully e Donot operate the product if itis e defective or has any visible damage A EN Ensure that the product function knobs are switched off after every Use If the product has a failure it should not be operated unless it Is repaired by an Authorized service Agent There is the risk of electric shock Only connect the product to a grounded outlet line with the voltage and protection as specified in the Technical
3. cleaners or sharp metal scrapers to clean the oven glass door since they can scratch the surface which may resuit in shattering of the glass Do not use a steam cleaner to clean this appliance Placing the wire shelf and tray onto the wire racks properly It is important to place the wire shelf and or tray onto the rack properly Slide the wire shelf or tray between 2 rails and make sure that it is balanced before placing food on it Please see the following figure ENARRARE RA Do not use the product if the front door glass removed or cracked Do not use the oven handle to hang towels for drying Do not hang up towel gloves or similar textile products when the grill function is at open door Always use heat resistant oven gloves when putting in or removing dishes into from the hot oven WARNING Ensure the appliance is switched off before replacing the lamp to avoid the possibilty of electric shock Prevention against possible fire risk Ensure all electrical connections are secure and tight to prevent risk of arcing Do not use damaged cables or extension cables Ensure liquid or moisture Is not accessible to the electrical connection point Intended use This product is designed for domestic use Commercial use will void the guarantee This appliance is for cooking purposes only It must not be used for other purposes for example room heating his product should not be used for warming the plat
4. food to be baked roasted or cooked in casserole dishes to the desired rack 4 Small wire shelf It is placed into the tray if supplied in order to collect the dripping fat while grilling so that the Placing the wire shelf and tray onto the telescopic racks properly Telescopic racks allow you to install and remove the trays and wire shelf easily When using the tray and wire shelf with telescopic racks make sure that the pins at the rear section of the telescopic rack stands against the edges of the wire shelf and tray 9 EN Technical specifications Basics Information on the energy label of electrical ovens is given in accordance with the EN 60350 1 IEC 60350 1 standard Those values are determined under standard load with bottom top heater or fan assisted heating if any functions Energy efficiency class is determined in accordance with the following prioritization depending on whether the relevant functions exist on the product or not 1 Cooking with eco fan 2 Turbo slow cooking 3 Turbo cooking 4 Fan assisted bottom top heating 5 Top and bottom heating See nstallation page 11 9 Technical specifications be changed without prior notice to improve the quality of the product Values stated on the product labels or in the idocumentation accompanying it are obtained in laboratory conditions in accordance with relevant standards Depending on operational and environmental condit
5. not use the door or handle to lift or move the product go not place any objects onto the product and imove it in upright position Check the general appearance of your product afor any damages that might have occurred during transportation The following information will help you to use your appliance in an ecological way and to save energy Initial heating Heat up the product for about 30 minutes and then switch it off Thus any production residues or layers Use dark coloured or enamel coated cookware in the oven since the heat transmission will be better While cooking your dishes perform a preheating operation if it is advised in the user manual or cooking instructions Do not open the door of the oven frequently during cooking Try to cook more than one dish in the oven at the same time whenever possible You can cook by placing two cooking vessels onto the wire shelf Cook more than one dish one after another The oven will already be hot You can save energy by switching off your oven a few minutes before the end of the cooking time Do not open the oven door Defrost frozen dishes before cooking them Initial use First cleaning of the appliance 1 2 a he surface might get damaged by some detergents or cleaning materials Do not use aggressive detergents cleaning powders creams or any sharp objects during cleaning Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven
6. place the food too far in the back of the grill This is the hottest area and fatty food may catch fire Cooking times table for grilling 19 EN Service life of the product will extend and the possibility of problems will decrease if the product is cleaned at regular intervals DANGER Disconnect the product from mains supply before starting maintenance and cleaning works There is the risk of electric shock Allow the product to cool down before you clean it Hot surfaces may cause burns e lean the product thoroughly after each use In this way it will be possible to remove cooking residues more easily thus avoiding these from burning the next time the appliance is used e No special cleaning agents are required for cleaning the product Use warm water with washing liquid a soft cloth or sponge to clean the product and wipe it with a dry cloth e Always ensure any excess liquid is thoroughly wiped off after cleaning and any spillage is immediately wiped dry e Donotuse cleaning agents that contain acid chloride to clean the stainless or inox surfaces and the handle Use a soft cloth with a liquid detergent not abrasive to wipe those parts clean paying attention to sweep in one direction The surface might get damaged by some detergents or cleaning materials Do not use aggressive detergents cleaning powders creams or any sharp objects during cleaning Do not use harsh abrasive cleaners or sh
7. see the type label e Power cable of your product must comply with the values in Technical specifications table Before starting any work on the electrical installation disconnect the product from the mains supply There is the risk of electric shock Power cable plug must be within easy reach after installation do not route it above the hob Plug the power cable into the socket Installing the product 1 Slide the oven into the cabinet align and secure it while making sure that the power cable is not broken and or trapped Secure the oven with 2 screws as illustrated 14 EN For products with cooling fan 1 Cooling fan 2 Control panel 3 Door The built in cooling fan cools both the built in cabinet and the front of the product Cooling fan continues to operate for about 20 30 minutes after the oven is switched off Final check 1 Connect the power cable and switch on the product s fuse 2 Checkthe functions Future Transportation e Keep the product s original carton and transport the product in it Follow the instructions on the carton If you do not have the original carton pack the product in bubble wrap or thick cardboard and tape it securely e _ To prevent the wire grill and tray inside the oven from damaging the oven door place a strip of cardboard onto the inside of the oven door that lines up with the position of the trays Tape the oven door to the side walls e
8. specifications Have the grounding installation made by a qualified electrician while using the product with or without a transformer Our company shall not be liable for any problems arising due to the product not being earthed in accordance with the local regulations Never wash the product by spreading or pouring water onto it here is the risk of electric shock Never touch the plug with wet hands Never unplug by pulling on the cable always pull out by grabbing the plug he product must be disconnected during installation maintenance cleaning and repairing procedures If the power connection cable for the product is damaged it must be replaced by the manufacturer its service agent or similarly qualified persons in order to avoid a hazard he appliance must be installed so that it can be completely disconnected from the mains supply he separation must be provided by a switch built into the fixed electrical installation according to construction regulations if the electrical supply is re stricted means of all pole dis connection must be accessible and incorporated in the fixed wir ing in accordance with the wiring rules Rear surface of the oven gets hot when it is in use Make sure that the electrical connection does not contact the rear surface otherwise connections can get damaged Do not trap the mains cable between the oven door and frame and do not route it over hot surfaces Otherwise cabl
9. Built in Oven User Manual BIM25101XM Please read this user manual first Dear Customer Thank you for purchasing this Beko product We hope that you get the best results from your product which has been manufactured with high quality and state of the art technology Therefore please read this entire user manual and all other accompanying documents carefully before using the product and keep it as a reference for future use If you handover the product to someone else give the user manual as well Follow all warnings and information in the user manual Remember that this user manual is also applicable for several other models Differences between models will be identified in the manual Explanation of symbols Throughout this user manual the following symbols are used Important information or useful hints about usage Warning of hazardous situations with regard to life and property A Warning of electric shock Warning of risk of fire Warning of hot surfaces Ar elik A S Karaa a caddesi No 2 6 34445 S tl ce Istanbul TURKEY Made in TURKEY This product was manufactured using the latest technology in environmentally friendly conditions 1 Important instructions and warnings for safety and environment 4 General safety 4 Electrical safety ccnn 4 Product safety eee 5 Intended USE si pU 6 Safety for
10. arp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass Do not use steam cleaners to clean the appliance as this may cause an electric shock Cleaning the control panel Clean the control panel and knobs with a damp cloth and wipe them dry Do not remove the control buttons knobs to clean the control panel Control panel may get damaged 20 EN Cleaning the oven To clean the side wall 1 Remove the front section of the side rack by pulling it in the opposite direction of the side wall 2 Remove the side rack completely by pulling it towards you Catalytic walls Side walls or just back wall of oven interior may be covered with catalytic enamel The catalytic walls of the oven must not be cleaned The porous surface of the walls is self cleaning by absorbing and converting spitting fat steam and carbon dioxide Clean oven door To clean the oven door use warm water with washing liquid a soft cloth or sponge to clean the product and wipe it with a dry cloth Don t use any harsh abrasive cleaners or sharp metal scrapers for cleaning the oven door They could scratch the surface and destroy the glass Front door inner glass is coated to easy clean material Do not use any harsh abrasive cleaners hard metal scrapers scouring pads or bleach to clean front door inner glass as they may scratch the surface This may destroy the coati
11. ation Suitable for thawing frozen granular food slowly at room temperature and cooling down the cooked food Warm air heated by the rear heater is evenly distributed throughout the oven rapidly by means of the fan It is suitable for cooking your meals in different rack levels and preheating is not required in most cases Suitable for cooking with multi trays Fan Heating Full grill Large grill at the ceiling of the oven is in operation It is suitable for grilling large amount of meat e Putbig or medium sized portions in correct rack position under the grill heater for grilling e the temperature to maximum level e the food after half of the grilling time el the oven clock Suiting the cooking In order to operate the oven you must Select cooking mode and the desired emperature and set the time Otherwise the oven will not operate 1 the Time Adjustment knob clockwise to set the cooking time 17 EN 2 Put your dish into the oven 3 Select operation mode and temperature see How to operate the electric oven page 16 The oven will be heated up to the preset temperature and will maintain this temperature until the end of the cooking time you selected 4 Once the cooking time is over Time Setting knob will automatically rotate counterclockwise A warning sound indicating that the set time is over is heard and the power is cut If you do not want to use the t
12. crowave oven e Power is cut gt gt gt Check if there is power Check the fuses in the fuse box If necessary replace or reset the fuses e A previous power outage has occurred gt gt gt Adjust the time Switch of the product and switch it on again Consult the Authorised Service Agent or technician with licence or the dealer where you have purchased the product if you can not remedy the trouble although you have implemented the instructions in this section Never attempt to repair a defective product yourself 23 EN
13. de of the pastry gets browned but the lower part is not cooked make sure that the amount of sauce you have used for the pastry is not too much at the bottom of the pastry Try to scatter the sauce equally between the dough layers and on the top of pastry for an even browning the pastry in accordance with the mode fand temperature given the cooking table If the bottom part is still not browned enough place it on one lower rack next time Tips for cooking vegetables e fthe vegetable dish runs out of juice and gets too dry cook it in a pan with a lid instead of a tray Closed vessels will preserve the juice of the dish Grilling with electric grill e favegetable dish does not get cooked boil the vegetables beforehand or prepare them like canned food and put in the oven How to operate the grill WARNING Close oven door during grilling je Hot surfaces may cause burns e the Time Adjustment knob counter clockwise to Hand symbol when grilling Switching on the grill 1 the Function knob to the desired grill symbol 2 Then select the desired grilling temperature 3 lf required perform a preheating of about 5 minutes Temperature light turns on Switching off the grill 1 the Function knob to Off top position Foods that are not suitable for grilling carry the risk of fire Only grill food which is suitable for intensive grilling heat Do not
14. door glass since they can scratch the surface which may result in shattering of the glass Remove all packaging materials Wipe the surfaces of the appliance with a damp cloth or sponge and dry with a cloth will be burnt off and removed Hot surfaces cause burns Product may be hot when it is in use Never touch the hot burners inner sections of the oven heaters and etc Keep children away Always use heat resistant oven gloves when putting in or removing dishes into from the hot Oven Electric oven 1 Take all baking trays and the wire grill out of the oven 2 Close the oven door 3 Select Static position 4 Select the highest grill power See How to operate the electric oven page 16 5 Operate the oven for about 30 minutes 6 Turn off your oven See How to operate the electric oven page 16 Grill oven 1 Take all baking trays and the wire grill out of the oven 2 Close the oven door Select the highest grill power see How to operate the grill page 19 4 Operate the grill about 30 minutes 5 Tur off your grill see How to operate the grill page 19 omoke and smell may emit for a couple of hours during the initial operation This is quite normal Ensure that the room is well ventilated to remove the smoke and smell Avoid directly inhaling the smoke and the smell that emits 15 EN ot surfaces cause burns Product may be hot when it is in use Never touch the hot burners in
15. e insulation may melt and cause fire as a result of short circuit Any work on electrical equipment and systems should only be carried out by authorized and qualified persons In case of any damage switch off the product and disconnect it from the mains To do this turn off the fuse at home Make sure that fuse rating is compatible with the product Product safety he appliance and its accessible parts become hot during use Care should be taken to avoid touching heating elements Children less than 8 years of age shall be kept away unless continuously supervised Never use the product when your judgment or coordination is impaired by the use of alcohol and or drugs Be careful when using alcoholic drinks in your dishes Alcohol evaporates at high temperatures and may cause fire since it can ignite when it comes into contact with hot surfaces Do not place any flammable materials close to the product as the sides may become hot during During use the appliance becomes hot Care should be taken to avoid touching heating elements inside the oven Keep all ventilation slots clear of obstructions Do not heat closed tins and glass jars in the oven Ihe pressure d EN G EN that would build up in the tin jar may cause it to burst Do not place baking trays dishes or aluminium foil directly onto the bottom of the oven The heat accumulation might damage the bottom of the oven Do not use harsh abrasive
16. es under the grill drying towels dish cloths etc by hanging them on the oven door handles his product should also not be used for room heating purposes e manufacturer shall not be liable for any damage caused by improper use or handling errors e he oven can be used for defrosting baking roasting and grilling food Safety for children WARNING Accessible parts wil become hot when in use 10 avoid burns and scalds children Should De kept away WARNING Accessible parts may become not when the grill in use Children should be kept away e he packaging materials will be dangerous for children Keep the packaging materials away from children Please dispose of all parts of the packaging according to environmental standards e Electrical products are dangerous to children Keep children away from the product when it is operating and do not allow them to play with the product e not place any items above the appliance that children may reach for e When the door is open do not load any heavy object on it and do not allow children to sit on it It may overturn or door hinges may get damaged Disposing of the old product Compliance with the WEEE Directive and Disposing of the Waste Product This product complies with EU WEEE Directive 2012 19 EU This product bears a classification symbol for waste electrical and electronic equipment WEEE This product has been manufactured with high quali
17. imer unction turn the knob counterclockwise owards the hand symbol 5 Turn off the oven with the Time Setting knob function knob and temperature knob IGE In a cooking that requires preheating preheat at the beginning of cooking until the thermostat lamp turns off 18 EN Turning off the oven before the set time 1 the Time Adjustment knob counterclockwise until it stops 2 Turn off the oven with the Function knob and Temperature knob Cooking times table The timings in this chart are meant as a guide Timings may vary due to temperature of food athickness type and your own preference of cooking ER Tips for baking cake e _ fthe cake is too dry increase the temperature by 10 C and decrease the cooking time e fthe cake is wet use less liquid or lower the temperature by 10 C e fthe cake is too dark on top place it on a lower rack lower the temperature and increase the cooking time e cooked well on the inside but sticky on the outside use less liquid lower the temperature and increase the cooking time Tips for baking pastry e fthe pastry is too dry increase the temperature by 10 C and decrease the cooking time Dampen the layers of dough with a sauce composed of milk oil egg and yoghurt e fthe pastry takes too long to bake pay care that the thickness of the pastry you have prepared does not exceed the depth of the tray e fthe upper si
18. ions of the product these values may vary Figures in this manual are schematic and may not exactly match your product 10 EN Product must be installed by a qualified person in distance must be left between the appliance and the accordance with the regulations in force The Kitchen walls and furniture See figure values in mm manufacturer shall not be held responsible for e Surfaces synthetic laminates and adhesives damages arising from procedures carried out by used must be heat resistant 100 C minimum unauthorized persons which may also void the e Kitchen cabinets must be set level and fixed warranty e fthereis a drawer beneath the oven a shelf must be installed between oven and drawer e Carry the appliance with at least two persons Do not install the appliance next to irefrigerators or freezers The heat emitted by the appliance will lead to an increased energy consumption of cooling appliances Preparation of location and electrical installation for the product is under customer s The product must be installed in accordance with all local electrical regulations The door and or handle must not be used for lifting or moving the appliance Prior to installation visually check if the product has any defects on it If so do not have it installed If the appliance has wire handles push the Damaged products cause risks for your safety ghandles back into the side walls after moving
19. nd sausages are particularly suited for grilling as are vegetables with high water content such as tomatoes and onions 16 EN e Distribute the pieces to be grilled on the wire shelf or in the baking tray with wire shelf in such a way that the space covered does not exceed the size of the heater e Slide the wire shelf or baking tray with grill into the desired level in the oven If you are grilling on the wire shelf slide the baking tray to the lower rack to collect fats Add some water in the tray for easy cleaning Foods that are not suitable for grilling carry the risk of fire Only grill food which is suitable for intensive grilling heat Do not place the food too far in the back of the grill This is the hottest area and fatty food may catch fire How to operate the electric oven Select temperature and operating mode 1 2 3 4 Function knob Thermostat knob 1 2 1 Setthe oven timer to the desired cooking time 2 Setthe Temperature knob to the desired temperature Set the Function knob to the desired operating mode Oven heats up to the adjusted temperature and maintains it During heating temperature lamp stays on Switching off the electric oven owitch the oven timer to off position When the timer is set to a certain time it will qturn off automatically Turn the function knob and temperature knob to off upper position Rack positions For models with wire shelf It is impor
20. ner sections of the oven heaters and etc Keep children away Always use heat resistant oven gloves when putting in or removing dishes into from the hot Be careful when opening the oven door as steam may escape Exiting steam can scald your hands face and or eyes Tips for baking e Use non sticky coated appropriate metal plates or aluminum vessels or heat resistant silicone moulds Make best use of the space on the rack Place the baking mould in the middle of the shelf oelect the correct rack position before turning the oven or grill on Do not change the rack position when the oven is hot e _ Keep the oven door closed Tips for roasting e Treating whole chicken turkey and large piece of meat with dressings such as lemon juice and black pepper before cooking will increase the cooking performance e ttakes about 15 to 30 minutes longer to roast meat with bones when compared to roasting the same size of meat without bones e _ Each centimeter of meat thickness requires approximately 4 to 5 minutes of cooking time e Let meat rest in the oven for about 10 minutes after the cooking time is over The juice is better distributed all over the roast and does not run out when the meat is cut e Fish should be placed on the middle or lower rack in a heat resistant plate Tips for grilling When meat fish and poultry are grilled they quickly get brown have a nice crust and do not get dry Flat pieces meat skewers a
21. ng material Removing the oven door 1 Open the front door 1 2 Open the clips at the hinge housing 2 on the right and left hand sides of the front door by pressing them down as illustrated in the figure 1 Front door 2 Hinge 3 Oven 3 Move the front door to half way 4 Remove the front door by pulling it upwards to release it from the right and left hinges WSteps carried out during removing process Should be performed in reverse order to install the door Do not forget to close the clips at the hinge housing when reinstalling the door Removing the door inner glass The inner glass panel of the oven door can be removed for cleaning Use the spade provided with the product to remove the inner glass for cleaning 1 Open the oven door 2 Place the spade 1 to the area indicate on the glass panel 3 and push in the direction shown to remove the glass 3 To reattach the glass panel in its seat insert its bottom part into the plastic slot 2 Pressing it from the upper part towards the metal frame 6 ensure that the pins 4 are seated into their slots 9 Spade Plastic slot Inner glass panel Pin Pin housing Metal frame Install the inner glass panel so that the printed side will face upwards 21 EN Replacing the oven lamp Before replacing the oven lamp make sure that the product is disconnected from mains and cooled down in order to avoid the risk of an electrical
22. shock Hot surfaces may cause burns The oven lamp is a special electric light bulb that can resist up to 300 C See Technical specifications page 10 for details Oven lamps can be obtained from Authorised Service Agents or technician with licence Position of lamp might vary from the figure If your oven is equipped with a round lamp 1 Disconnect the product from mains 2 Turn the glass cover counter clockwise to remove it 3 Remove the oven lamp by turning it ne clockwise and replace it with the new one 4 Install the glass cover 22 EN It is normal that steam escapes during operation gt gt gt This is not a fault When the metal parts are heated they may expand and cause noise gt gt gt This is not a fault The mains fuse is defective or has tripped gt gt gt Check fuses in the fuse box If necessary replace or reset them Product is not plugged into the grounded socket gt gt gt Check the plug connection Oven lamp is defective gt gt gt Replace oven lamp e Power is cut gt gt gt Check if there is power Check the fuses in the fuse box If necessary replace or reset the fuses e Function and or Temperature are not set gt gt gt Set the function and the temperature with the Function and or Temperature knob key e n models equipped with a timer the timer is not adjusted gt gt gt Adjust the time In products with microwave oven timer controls only mi
23. tant to place the wire shelf onto the side rack correctly Wire shelf must be inserted between the side racks as illustrated in the figure Do not let the wire shelf stand against the rear wall of the oven Slide your wire shelf to the front section of the rack and settle it with the help of the door in order ID obtain a good grill performance modes The order of operating modes shown here may be different from the arrangement on your product Top and bottom heating Top and bottom heating are in operation Food is heated simultaneously from the top and bottom For example it is suitable for cakes pastries or cakes and casseroles in baking moulds Cook with one tray only Fan supported bottom top heating Top heating bottom heating plus fan in the rear wall are in operation Hot air is evenly distributed throughout the oven rapidly by means of the fan Cook with one tray only Fan assisted top heating Top heating and the fan in the rear wall are in operation Hot air is distributed better with fan when compared to the situation where only top heating is in operation Fan assisted bottom heating Bottom heating and the fan in the rear wall are in operation Hot air is distributed better with fan when compared to the situation where only bottom heating is in operation Operating with fan The oven is not heated Only the oven lamp and the fan in the rear wall are in oper
24. the appliance Before installation The appliance is intended for installation in commercially available kitchen cabinets A safety 11 EN min 12 EN Installation and connection e Product can only be installed and connected in accordance with the statutory installation rules Electrical connection Connect the product to a grounded outlet line protected by a fuse of suitable capacity as stated in the Technical specifications table Have the grounding installation made by a qualified electrician while using the product with or without a transformer Our company shall not be liable for any damages that will arise due to using the product without a grounding installation in accordance with the local regulations 13 EN _ The product must be connected to the mains supply only by an authorised and qualified person The product s warranty period starts only after correct installation Manufacturer shall not be held responsible for damages arising from procedures carried out by unauthorised persons The power cable must not be clamped bent or Strapped come into contact with hot parts of the product A damaged power cable must be replaced by a qualified electrician Otherwise there is risk of electric shock short circuit or fire e Connection must comply with national regulations e The mains supply data must correspond to the data specified on the type label of the product Open the front door to
25. ty parts and materials which can be reused and are suitable for recycling Do not dispose of the waste product with normal domestic and other wastes at the end of its service life Take it to the collection center for the recycling of electrical and electronic equipment Please consult your local authorities to learn about these collection centers Compliance with RoHS Directive The product you have purchased complies with EU RoHS Directive 201 1 65 EU It does not contain harmful and prohibited materials specified in the Directive Package information e Packaging materials of the product are manufactured from recyclable materials in accordance with our National Environment Regulations Do not dispose of the packaging materials together with the domestic or other wastes Take them to the packaging material collection points designated by the local authorities TIEN A O N om 8 EN Overview Control panel Wire shelf Tray Handle Door 4 Function knob Mechanical timer Thermostat knob Thermostat lamp CON O Shelf positions Top heating element Lamp Fan motor behind steel plate Package contents Accessories supplied can vary depending on the product model Not every accessory described in the user manual may exist on your product 1 User manual 2 Oven tray Used for pastries frozen foods and big roasts 3 Wire Shelf Used for roasting and for placing the
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