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Whirlpool 4396096RB Use and Care Manual

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1. thawed food that is moist and tender retaining all the natural juices and flavors To use your Chef s Design a thawing tray follow these sim 1 Place clean room temperature griddle on countertop NOT on rangetop 2 Remove frozen foods from packaging and place on griddle Make sure that maximum surface area of the food is in contact with the griddle Flat foods work the best 3 Halfway through the thaw process turn food over see chart below 4 Once food is thawed remove from griddle 5 Wash rinse and dry the griddle 6 Cook food properly on your Chef s Design Griddle Refer to Care amp Use instructions that came with your griddle Approximate Thaw Times Steaks 2 1 thick 12 oz 45 minutes Hamburger patties 4 6 oz each 15 minutes Fish Fillets 4 6 oz each 15 minutes Chicken Breast 4 boneless 5 oz each 17 minutes Chicken pieces 2 bone in 10 oz each 30 minutes Fruits Vegetables 1 10 oz package 16 minutes Actual thaw times will vary depending on thickness number of items being thawed and room temperature Thaw times may be three or four times longer depending on these factors The times above refer to total time Please factor in per side timing CAUTION THERE IS A POTENTIAL RISK OF HARMFUL OR UNSAFE BACTERIAL BUILDUP ON PERISHABLE FOOD THAWED AT ROOM TEMPERATURE For more information about thawing food safely please contact the U S Dept of Agriculture s Meat amp
2. CHEF SDESIGN HEAVY GAUGE ALUMINUM CARE amp USE INSTRUCTIONS FOR THE FOLLOWING MODELS MODEL 3540 RIBBED RANGETOP DOUBLE BURNER GRILL MODEL 6040 SIDE BY SIDE RANGE TOP GRILL GRIDDLE MODEL 6050 ULTIMATE GRIDDLE Please note All above Models are safe to use on Glass top Ceramic or Flat Top Ranges and also including regular Electric and Gas Rangetops Congratulations on the purchase of C HEF SDESIGN Cookware CHEF SDESIGN Cookware is made from the finest professional weight hand cast aluminum By following these si guidelines your griddle grill will give you many years of si dependable service About The Excalibur Non Stick Surface Your new griddle grill uses a unique stainless steel reinforced non e that will last 100 times longer than regular non sticks ating does not require any special treatment Handle it with the are as your other non stick cookware First Use Before using your new griddle grill wash it in hot soapy water rinse and dry Heat Heavy weight aluminum cooks more evenly and efficiently at lower temperatures Burner temperatures can exceed 1 000 Fahrenheit t will cause discoloration soften the coating and will horten the life of the nor surface DAMAGE CAUSED BY EXCESSIVE HEAT WILL VOID THE WARRANTY FOR COOKING USE LOW TO MEDIUM HEAT INGS ONLY To prevent warping avoid sudden temperature changes such as running water onto a hot griddle grill or placing a ho
3. Poultry Hotline at 1 800 535 4555 or the FDA S Seafood Hotline at 1 888 723 3366 WICCANCIN AL TMINTM EOTNDDV CO INC
4. South 14 Street Manitowoc WI 54220 Wisconsin Aluminum Foundry will repair or replace your cookware free of charge if it is defective providing you enclose your return address sales receipt and a brief note explaining the defect 05 10 5M The Grilled Look To achieve a criss cross look on steaks burgers or chops place food in position 1 Cook food for half the time called for in your recipe then rotate food 90 to position 2 When cooking time is complete turn food over and repeat process for other side SY If you have any questions or comments regarding this product we would be pleased to hear from you Call or write Wisconsin Aluminum Foundry Co Inc Consumer Product Division P O Box 246 1931 South 14 Street Manitowoc WI 54221 0246 Phone 920 682 8627 Fax 920 682 4090 Web page www allamerican chefsdesign com Email customerrelations wafco com CHEF SDESIGN HEAVY CAST ALUMINUM How to Perfectly Thaw your Frozen Food in Just Minutes Super conductive aluminum thaws rock hard frozen food in minut Steaks and chops in about 30 minutes fish fillets in about 15 and chicken in about 20 Super conductive aluminum transfers natural heat energy from the air to the frozen food This natural phenomenon thaws foods without added heat in minutes Unlike microwave defrosting the thawed food is not partially cooked with tough dry edges You ll be delighted with perfectly
5. WARRANTY Cleaning Clean the griddle grill after it has cooled down After thoroughly wash griddle in hot soapy water rinse and di there be any food build up it may be removed with the us abrasive pad such as a Scotch brand sponge Automatic dishwashing detergents will corrode aluminum therefore never put the Griddle Grill in a dishwasher of a non Storage Store your new griddle separately to prevent scratching If you do stack place paper towels between each unit 10 Year Limited Warranty Our Promise to you The Wisconsin Aluminum Foundry product is warranted against defects in workmanship or material for a period of 10 TEN YEARS from date of purchase If the product becomes defective within the warranty period Wisconsin Aluminum will repair or replace it at our discretion This warranty gives you specific legal rights you may also have other rights which vary from state to state This warranty does not cover damage to the product resulting from misuse overheating accidents or alterations to the product If service becomes necessary call the Customer Service Department to obtain a Return Authorization Number Items returned without a Return Authorization Number will be refused Return the product postage prepaid with sales receipt Return Authorization Number and a description of the claimed defect to Wisconsin Aluminum Foundry Co Inc Consumer Product Division P O Box 246 1931
6. n fat or oil and always drain griddle grill away from the range Be sure to wipe any fat or oil from the sides or bottom before returning unit to the heat source Cooking Tips RIBBED GRILL Use the ribbed side for grilling your favorite meat and vegetables When grilling meat be sure to long enough for the meat to be seared As it cool be released These liquids will smoke in the channel areas between the ribs and will add a delicious outdoor flavor to the food SMOOTH GRIDDL The smooth griddle side is excellent for making pancake bacon grilled cheese sandwiches etc When cooking pancakes we recommend the use of a cooking spray such as PAM on the surf oultry seafood iton the hot grill 8 Marinade Clause If too high of heat is used when cooking with marinades glazes barbeque sauces and similar condiments damage may occur to your non stick coating and cause the condiment to adhere to the non stick coating making it difficult to remove This will not be covered under our warranty as we recommend low to medium heat ettings only and this is a direct result from using improper heat ngs Proper Utensils Never use metal utensils wire brushes or a sive cleaner or metal tool on the cooking surface Nylon or wooden utensils should be the only type used Never cut on the cooking surface with a metal object or knife DAMAGE CAUSED BY METAL UTENSILS OR KNIVES WILL VOID THE
7. t griddle grill on a cold surface Always use oven mitts when handling a hot griddle grill IMPORTANT NEVER USE HIGH HEAT EXCESS HEAT MAY BE TRAPPED UNDER THE GRIDDLE AND CAUSE DAMAGE TO THE RANGETOP COOKING When using the griddle grill on a gas rangetop do not remove the grates on the burners The grates are ne ry to elevate the griddle grill above the surface of the flame Preheat cookware on medium heat only Never preheat on high settings Never leave your griddle grill unattended especially when preheating The temperature of an empty griddle grill will rise rapidly without food to dissipate the heat Adjust front and back burners separately to provide appropriate heat for each side of the griddle grill but do not exceed medium heat setting The griddle grill is ready to use when water droplets bounce and sizzle on the surface To improve cleanability we recommend using butter or cooking oil as a surface preparation before cooking food that typically has little or no fat content such as eggs fish chicken very lean cuts of meat etc Should you wish to avoid using butter or oil we recommend PAM or other cooking sprays which have little fat or calories and do an excellent job Always use cooking sprays on a cold griddle grill away from any flame or heat source When cooking fatty foods you may need to drain exe from the griddle grill Always turn off heat before moving griddle grill to drai

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