Prago 363601W Use and Care Manual
Contents
1. influence of drugs medications or alcohol 11 TIE BACK loose hair and clothing and roll up long sleeves before operating the Mill REMOVE ties rings watches bracelets or other jewelry before operating the Mill 12 Keep fingers clear of the auger and grinding plates at all times SAVE THESE INSTRUCTIONS Refer to them often and use them to instruct others ADDITIONAL ACCESSORIES AVAILABLE Sauce Maker amp Food Strainer Traditional Style Pasta Machine Non Stick Hamburger Press Food Grade Silicone Spray 07 0801 01 0201 07 0301 03 0101 W These products and many more products can be ordered by visiting WestonProducts com or by calling Weston Products LLC Toll Free at 1 800 814 4895 Monday thru Friday 8 00am 5 00pm EST Outside the U S call 440 638 3131 CLEANING INSTRUCTIONS Before using for the first time you must completely disassemble the Cereal amp Grain Mill and thoroughly clean all parts with hot water and dish detergent Rinse with clean water and dry thoroughly For cleaning between uses simply brush away any left over material with a towel or medium bristle brush DO NOT clean any parts of the Multi Grain amp Cereal Mill in a dishwasher ASSEMBLY INSTRUCTIONS 1 Clamp the Main Body to the edge of a table or counter top Make sure the Rubber Protector Plate is positioned on the Foot to prevent damage to the work surface NOTE The maximum recommended thickness of the clamping surface s2. protection Damage due to shipping is not the responsibility of the company Weston Products LLC charges a 35 00 per hour bench charge NOTE No repairs will be started without the authorization of the customer The return shipping cost to the customer will be added to the repair invoice Weston Products LLC will repair or at its discretion replace the product free of charge if in the judgment of the company it has been proven to be defective as to seller s labor and material within the warranty period New or rebuilt replacements for factory defective parts will be supplied for one 1 year from the date of purchase Replacement parts are warranted for the remainder of the original warranty period For non warranty repairs contact Weston Products LLC s Customer Service at 1 800 814 4895 M F 8am 5pm EST outside of the United States 440 638 3131 to obtain a Return Merchandise Authorization Number RMA Number Weston Products LLC will refuse all returns that do not contain this number DO NOT RETURN THE UNIT WITHOUT PROPER AUTHORIZATION FROM WESTON PRODUCTS LLC LIMITATIONS The warranty is void if the product is used for any purpose other than that for which it is designed The product must not have been previously altered repaired or serviced by anyone else other than Weston Products LLC If applicable the serial number must not have been altered or removed The product must not have been subjected to accident in transit or while in the cus
3. AND FULLY UNDERSTAND ALL USING THIS APPLIANCE YOUR SAFETY IS A INSTRUCTIONS AND WARNINGS PRIOR TO MOST IMPORTANT FAILURE TO COMPLY y WITH PROCEDURES AND SAFE GUARDS MAY RESULT IN SERIOUS INJURY OR PROPERTY DAMAGE REMEMBER YOUR PERSONAL SAFETY IS YOUR RESPONSIBILITY Read all instructions before using the Mill Close adult supervision is necessary when the Millis used near children NEVER leave the Mill unattended around small children The use of attachments or parts from other manufacturers is not recommended personal injury or damage to the Mill may result DO NOT put your fingers or hands into Mill or Hopper as serious injury will result DO NOT continue to operate this Mill after it malfunctions is dropped or damaged in any other manner For service return the Mill to the nearest authorized service facility for repair or adjustment Thoroughly clean all parts that will come into contact with food before you use the Mill for the first time 7 DO NOT use fingers to scrape material away from the grinding plates AVOID contacting moving parts Wait until all moving parts have stopped before removing any parts of the Mill WEAR EYE PROTECTION Wear safety glasses Everyday eye glasses are NOT safety glasses Safety Glasses conform to ANSI 287 1 requirements NOTE Approved safety glasses have Z87 printed or stamped on them 10 DO NOT use the Mill while under the
4. ESTON PRODUCTS ATTENTION If any components of this unit are broken do not operate properly or for product returns please contact Weston Products LLC Phone 1 800 814 4895 Outside the U S 440 638 3131 20365 Progress Drive Strongsville Ohio 44149 WestonProducts com All Trademarks and Registered Trademarks are property of the respective companies SAVE THESE INSTRUCTIONS Refer to them often and use them to instruct others MULTI GRAIN amp CEREAL MILL MODEL 36 3601 W Due to constant factory improvements the product pictured might differ slightly from the product received 3 gt S Q ond WESTON WARRANTY INFORMATION SAVE THIS WARRANTY INFORMATION FOR YOUR RECORDS Weston Products LLC warrants to the ORIGINAL RETAIL PURCHASER of this product that if operated in accordance with the printed instruction accompanying it then for a period of 1 year from the date of purchase the product shall be free from defects in material and workmanship The Warranty Card along with a copy of the original receipt must be received by Weston Products LLC within 30 days from purchase date for the warranty to apply Failure to send the completely filled out Warranty Card along with a copy of the original receipt will void the warranty The product must be delivered to or shipped freight prepaid to Weston Products LLC for warranty services in either its original packaging or similar packaging affording an equal degree of
5. RESS DRIVE STRONGSVILLE OH 44149 1 800 814 4895 Monday thru Friday 8 00am 5 00pm EST Outside the U S call 440 638 3131 Product Model Serial if applicable cececececoccocooseceecocooocseeeee TD 29 Ey 1 2 3 4 Rotating Thumbscrew with Bolt a b S ANRE e Customer Name e 6 Adjustable Grinding Plate e G if Retainer Cap e Address e 8 Rubber Protector Plate z 9 Hopper e City State Zip 1 Handle e e Thumbscrew with Cap Washer i Telephone Number e E Mail Address e e e If ts of thi it brok th itd t t nna any comP properly call Weston Products LLC Toll Freeat A ii e Original Date of Purchase J e e e GENERAL FOOD SAFETY INFORMATION There are basic rules to follow when handling food they are COOK SEPARATE CLEAN and CHILL COOK It s crucial to cook food to a safe internal temperature to destroy bacteria that is present The safety of hamburgers and other foods made with ground meat has been receiving a lot of attention lately and with good reason When meat is ground the bacteria present on the surface is mixed throughout the ground mixture If this ground meat is not cooked to at least 160 F to 165 F bacteria will not be destroyed and there s a good chance you will get sick Solid pieces of meat like steaks and chops don t have dangerous bacteria like E coli on the inside so they can be served more rare Still any beef cut should be cook
6. ed to an internal temperature of at least 145 F medium rare The safe temperature for poultry is 180 F and solid cuts of pork should be cooked to 160 F Eggs should be thoroughly cooked too If you are making a meringue or other recipe that uses uncooked eggs buy specially pasteurized eggs or use prepared meringue powder SEPARATE Foods that will be eaten uncooked and foods that will be cooked before eating MUST ALWAYS be separated Cross contamination occurs when raw meats or eggs come in contact with foods that will be eaten uncooked This is a major source of food poisoning Always double wrap raw meats and place them on the lowest shelf in the refrigerator so there is no way juices can drip onto fresh produce Then use the raw meats within 1 2 days of purchase or freeze for longer storage Defrost frozen meats in the refrigerator not on the counter When grilling or cooking raw meats or fish make sure to place the cooked meat on a clean platter Don t use the same platter you used to carry the food out to the grill Wash the utensils used in grilling after the food is turned for the last time on the grill as well as spatulas and spoons used for stir frying or turning meat as it cooks Make sure to wash your hands after handling raw meats or raw eggs Washing hands with soap and water or using a pre moistened antibacterial towelette is absolutely necessary after you have touched raw meat or raw eggs Not washing hands and surfaces whi
7. he material you are grinding is completely dry Material that contains moisture will decrease the performance of the Mill e Turn the Handle at constant speed try to avoid starting and stopping the Handle while grinding e Ifthe Mill becomes jammed and the Handle will not turn briefly turn the Handle counter clockwise to remove jam Resume normal grinding Do Not fill the Hopper with more material than what you plan on grinding e Always make sure the Mill is securely attached to work surface before you start grinding 5
8. hould not exceed 172 2 Insert the Auger and Adjustable Grinding Plate into the Main Body 3 Install the Shield with Grinding Plate Pressure Screw onto the Main Body 4 Position the Rotating Thumbscrews into the slots in the Main Body and securely tighten 5 Setthe Adjustable Grinding Plate Pressure Screw and securely tighten the Wing Nut against the Shield 6 Install the Handle onto the end of the Auger 7 Secure Handle to the Auger using the Thumbscrew and attached Cap Washer 8 Install Hopper onto the top of the Main Body GRINDING INSTRUCTIONS 1 Fill the Hopper with the material you intend to grind 2 Position a bowl or plate under the Grinding Plates to catch the material as it is being ground 3 Slowly turn the Handle clockwise 4 Inspect the material that has been ground NOTE Depending on the type of material that is being ground and your personal preferences you may need to adjust the Pressure Screw to achieve your desired results FOR COARSE GRINDING Loosen the Wing Nut and turn the Pressure Screw counter clockwise this will increase the gap in the Grinding Plate resulting in a coarser grind Then re tighten the Wing Nut and resume grinding FOR FINE GRINDING Loosen the Wing Nut and turn the Pressure Screw clockwise this will decrease the gap in the Grinding Plate resulting in a finer grind Then re tighten the Wing Nut and resume grinding TIPS FOR EASY OPERATION e Always make sure t
9. le cooking is a major cause of cross contamination CLEAN Wash your hands and work surfaces frequently when you are cooking Washing with soap and warm warm water work for at least 15 seconds then dry with a paper towel CHILL Chilling food i is very important The danger zone where bacteria multiply is between 40 F and 140 F Your refrigerator should be set to 40 F or below your freezer should be 0 F or below Simple rule serve hot foods hot cold foods cold Use chafing dishes or hot plates to keep food hot while serving Use ice water baths to keep cold foods cold Never let any food sit at room temperature for more than 2 hours 1 hour if the ambient temperature is 90 F or above When packing for a picnic make sure the foods are already chilled when they go into the insulated hamper The hamper won t chill food it just keeps food cold when properly packed with ice Hot cooked foods should be placed in shallow containers and immediately refrigerated so they cool rapidly Make sure to cover foods after they are cool NOTE Special considerations must be made when using venison or other wild game since it can become heavily contaminated during field dressing Venison is often held at temperatures that could potentially allow bacteria to grow such as when it is being transported Refer to the USDA Meat and Poultry Department for further questions or information on meat and food safety 6 WARNING GENERAL SAFETY RULES READ
10. tomer s possession misused abused or operated contrary to the instructions contained in the instruction manual This includes failure caused by neglect of reasonable and necessary maintenance improper line voltage and acts of nature This warranty is not transferable and applies only to U S and Canadian sales Except to the extent prohibited by applicable law no other warranties whether expressed or implied including warranty merchantability and fitness for a particular purpose shall apply to this product Under no circumstances shall Weston Products LLC be liable for consequential damages sustained in connection with said product and Weston Products LLC neither assumes nor authorizes any representative or other person to assume for it any obligation or liability other than such as is expressly set forth herein Any applicable implied warranties are also limited to the one 1 year period of the limited warranty This warranty covers only the product and its specific parts not the food or other products processed in it Thumbscrew COMPONENT LIST PART NUMBER DESCRIPTION Grinding Plate Pressure Screw Wing Nut Shield CUT ALONG THE DOTTED LINE AND SEND THE WARRANTY CARD ALONG WITH A COPY OF YOUR ORIGINAL PURCHASE RECEIPT TO Weston Products LLC 20365 Progress Drive Strongsville OH 44149 WESTON WARRANTY CARD SEND THIS CARD ALONG WITH A COPY OF YOUR ORIGINAL PURCHASE RECEIPT T WESTON WARRANTY WESTON PRODUCTS LLC 20365 PROG
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