Zojirushi NS-WXC10 User's Manual
Contents
1. Ingredients 4 5 servings 3 cups Rice 4 6 pieces Prawns 4 6 pieces Hard clams mull clams if available 5 3 oz Squid 3 pieces Green peppers 2 Tbsp Olive oil 1 2 tsp Salt A 1 cube Soup stock cube 1 2 tsp Saffron 1 2 tsp Turmeric can be substituted How to cook 1 Peel shells off prawns and remove entrails Remove sand from clams and wash Cut squid into small pieces Cut green peppers into small cubes 2 Stir fry ingredients from Step 1 with olive oil Season with salt and cover with lid until clamshells open up Put the ingredients aside and reserve 2 Tbsp of the liquid 3 Finely chop soup stock cubes HAND ROLLED SUSHI Ingredients 4 5 servings 3 cups Rice Mixed vinegar 4 Tbsp Vinegar 1 Tbsp Sugar 1 1 2 tsp Salt Suggested Toppings Sashimi tuna squid prawns etc Pickles e g pickled radish Natto fermented soy bean and green onions Avocado and ham Bacon and asparagus Salmon roe sea eel and rolled egg Carrots cucumbers and celery Seaweed wasabi horse radish soy sauce and pickled red ginger to taste How to cook 1 Rinse rice well and fill the Inner Cooking Pan with water to water level 3 for SUSHI RICE 2 Press the MENU button select SUSHI and press the COOKING button to start cooking 3 When the Rice Cooker switches to the Keep Warm mode place the rice into a wooden container wiped with a clean wet cloth Pour the 4 Rinse rice and add water to cover the rice A2. 19 20 SPECIFICATIONS Model No NS WXC10 NS WXC18 White Rice 0 18 1 0L 1 5 5 0 36 1 8L 2 10 Sushi Rice 0 18 1 0L 1 5 5 0 36 1 8L 2 10 Cooking Capacity Porridge 0 09 0 27L 0 5 1 5 0 09 0 45L 0 5 2 5 cups Brown Rice 0 18 0 72L 1 4 0 36 1 44L 2 8 Mixed Rice 0 18 0 72L 1 4 0 36 1 08L 2 6 Sweet Rice 0 18 0 72L 1 4 0 36 1 08L 2 6 Rating AC 120V 610W 60Hz AC 120V 820W 60Hz Average Power Consumption during Keep Warm 29 5W 37 8W Rice Cooking System Direct Heating The Length of the Power Cord 3 6 feet 1 1m External Dimensions approx inches 9 W x 13 346 D x 8 2 H 11 W x 14 D x 9 78 H Weight approx 6 1lbs 2 8kg approx 8 2lbs 3 7kg e The average power consumption during Keep Warm is calculated with the Rice Cooker at maximum capacity and at a room temperature of 68 F e This product may not operate properly in certain environments or places with high altitudes or extreme weather conditions Please avoid using this product in such areas k ZOJIRUSHI www zojirushi com NS WXC
3. ic ZOJIRUSHI MICOM RICE COOKER amp WARMER OPERATING INSTRUCTIONS NS WXC10 NS WXC18 IMPORTANT SAFEGUARDS eee PARTS NAMES AND FUNCTIONS EXPLANATION OF RICE TIPS TO COOKING GREAT TASTING RICE PREPARATION amp KEEP WARM 9 HOW TO COOK RICE BASIC COOKING STEPS en 10 TIPS TO COOKING GREAT TASTING RICE BY MENUS 12 USING THE TIMER lisii n ni n en osin taata smava esm ilossa 13 RECIPES PAELLA HAND ROLLED SUSHI ee 14 SWEET RICE COOKED WITH ADZUKI BEANS MIXED BROWN RICE eee CLEANING AND MAINTENANCE eee REPLACEMENT PARTS TROUBLESHOOTING GUIDE ERROR DISPLAYS AND THEIR MEANINGS SPECIFIGATIONS nn vaivansa tnt ZOJIRUSHI CORPORATION IMPORTANT SAFEGUARDS BASIC SAFETY PRECAUTIONS SHOULD ALWAYS BE FOLLOWED WHEN USING ELECTRICAL APPLIANCES INCLUDING THE FOLLOWING 1 Read all instructions thoroughly 2 Avoid touching hot surfaces and do not close or clog the steam vent opening under any circumstances The handles and knobs are provided for your safety and protection 3 To prevent hazardous operation or electric shock do not immerse power cord power plug or rice cooker except inner cooking pan in water or other liguids 4 Close supervision is necessary when the appliance is used by or near children 5 Unplug from outlet when not in use and before cleaning Allow the appliance to cool before adding or removing parts and before cleaning the appliance Make sure applian
4. plenty of water Drain the water immediately afterwards Then rinse the rice 4 5 times with fresh water to clean out the bran e g When Cooking 6 Cups of Adjust the amount of water accordingly White Rice Type of Rice Water Adjustment Softer rice White rice with germ Normal scale level New crop Reduce water slightly from the normal level Old crop Harder rice Add a little water to the normal level a WHITE N RICE MIXED RICE MAX6CUPS PORRIDGE 29 SWEET RICE Do not use strong alkaline ionic water 6 Rice cooked with strong alkaline ionic water z may appear yellow or become too glutinous 4 Stir and loosen rice immediately after cooking has completed Excessive moisture is released resulting in rice that is perfectly cooked with a fluffy texture 22057 2 Add water to water level 6 for WHITE RICE o This illustration shows the Inner Cooking Pan of 1 8L model HOW TO USE THE KEEP WARM MODE When keeping rice in the Inner Cooking Pan for later consumption use the Keep Warm mode e The rice may develop a foul odor or spoil if the Keep Warm mode is cancelled or if left in an unplugged Rice Cooker Do not use the Keep Warm mode for the following Adding rice Reheating cold rice Keeping rice warm when it contains additional ingredients and seasonings mixed rice or sweet rice Keeping food other than rice warm such as croquette or miso soup
5. TIMER light blinking from AH 6H of 8H 10H Press and hold the button to quickly cycle through the selections it will stop when it reaches 4H eThe blinking TIMER light indicates the one selected Press the w button to select the desired Menu cooking White Rice in 6 hours Press the om button e g When the Timer is set to complete X The COOKING light turns off and the selected TIMER light turns on The COOKING button must be pressed to set the Timer When the Timer is on the TIMER light will move TIMER to indicate the remaining time until cooking Eb completion O e g When the Time is set to complete cooking in WHITE SUSHI 10 hours the TIMER light will move from 10H 8H 6H to 4H to indicate how much time is left This does not indicate a malfunction Turns off NOTE e To cancel the Timer setting press the RESET button e Do not use the Timer function if you are adding ingredients and or seasonings to the rice Ingredients may spoil or seasonings may settle to the bottom of the Inner Cooking Pan and your results may not be satisfactory The rice may be softer in texture when cooking with the Timer function 13 Measurement conversion guideline 1 Tablespoon 0 5 oz e 1 teaspoon 0 2 oz Measure the rice with the provided Measuring Cup 1 Cup approx 6 1 oz RECIPES PAELLA Menu Selection Select the WHITE menu setting
6. amount of rice may not cook properly 1 cup of rice is about 5 3 oz Chop ingredients into small pieces and place on top of the rice do not mix into the rice Water Level Ingredients Seasonings should be mixed with soup stock or water and then added to the rice After adjusting the amount of water stir thoroughly If the seasonings are added directly to the rice or if not mixed properly scorching or imperfect cooking may occur Remarks RICE MIXED WITH BARLEY Slightly above the water level for WHITE RICE Select the WHITE menu setting The amount of barley mixed into the rice should be less than 20 of the total volume otherwise it may not cook properly e g To cook 1 cup of rice mixed with barley use 0 8 cup of white rice and 0 2 cup of barley WHITE RICE WITH GERM Use the water level for WHITE RICE Select the WHITE menu setting Because the germ can easily be washed off rinse rice gently Water Level Menu Selection Remarks Water Level Menu Selection Remarks BROWN RICE Use the water level for BROWN RICE Select the BROWN menu setting Water Level Menu Selection SUSHI RICE Use the water level for SUSHI RICE Water Level Menu Selection Select the SUSHI menu setting Wash and place in a bamboo basket for about 30 minutes to drain the water Rice Use
7. cools down and clean See pg 16 amp 17 REPLACEMENT PARTS Please replace damaged parts for optimum performance e When replacing parts please check the model number and the parts name beforehand then contact the store where you purchased the Rice Cooker or Zojirushi Customer Service Zojirushi Customer Service 1 800 733 6270 www zojirushi com Parts Names button Parts Number Inner Lid Set 1 0L size C104 6B Inner Lid Set 1 8L size C105 6B Inner Cooking Pan 1 0L size B257 6B Inner Cooking Pan 1 8L size B258 6B Spatula SHAKN 6B Spatula Holder 616864 00 Measuring Cup 615784 00 17 BEFORE CALLING FOR SERVICE TROUBLESHOOTING GUIDE iee to toloning ponts Problems gt Cause Points to check lf the Rice Cooker is positioned on an uneven or tilted surface the texture of the cooked rice may be too hard or too soft as the amount of water becomes inconsistent The texture of rice varies depending on the brand of the ip rice where it was harvested and how long it was stored i Rice cooks too new crop or old crop hard or too soft The texture of rice varies depending on the room and water temperatures Using the Timer may result in softer rice Make sure the Inner Cooking Pan has not deformed Did you loosen the rice after cooking was completed Loosen the rice immediately after cooking is completed Foreign matter such as rice may be st
8. depending on how long the Rice Cooker was cut off of electricity OTHER When power if the COOKING and the KEEP WARM lights are blinking failure occurs simultaneously please discard the rice and restart from the i beginning f power failure occurs during Timer Cooking Please make sure that the TIMER light is on or it will need to be reset If power failure occurs during Keep Warm Press the KEEP WARM button if the rice is still warm The Keep Warm light will turn on and the Rice Cooker will resume Keep Warm If the rice has cooled and is cold do not attempt to Keep Warm as doing so may cause the rice to develop an odor or become dry ERROR DISPLAYS AND THEIR MEANINGS Panel Display p o Cause Points to check om oo 7 NANNININ A Pre sia fn bn indicates malfunction Please contact the store where you purchased the Rice Cooker or Zojirushi Customer gt Service G All the lights are blinking together CSSS A Coma u A Oa osk 68H Oron S The temperature of the Lid Sensor or the Center Sensor is o WHITE SUSHI PORRIDGE BROWN too high gt Press the RESET button and open the Outer Sm WARM J W W gt Lid for about 15 minutes and allow the interior to cool Fam uw MICOM HN LL Both lights are blinking Be careful not to burn yourself together lf the display indicates other errors please contact the store where you purchased the Rice Cooker or Zojirushi Customer Service
9. the water level for SWEET RICE e When cooking only sweet rice Use the exact water level scale for ISWEET RICE eWhen cooking sweet rice mixed with white rice Use slightly above the water level scale for B ies Water Level Menu Selection Select the WHITE menu setting Place ingredients on top of rice after Ingredients adjusting the water Mixed glutinous rice cooked with adzuki beans Bring adzuki beans to a boil separate the beans from the hot water cool to room temperature before using Water used to boil the beans should also be used for cooking rice PORRIDGE Semi brown rice 30 50 and 70 or brown rice cannot be used to make porridge Rice Use the water level for PORRIDGE f Water Level Select the PORRIDGE menu setting Menu Selection The appropriate amount of ingredients should be about 30 50 of the rice volume weight Chop ingredients into small pieces and place on top of rice without mixing them into the rice Ingredients that do not cook easily should not be used in large amounts Boil green leaf vegetables separately and add them after the rice porridge has finished cooking Ingredients USING THE TIMER e The Rice Cooker will automatically complete cooking in the hours of time you have selected Press the button to select how many hours later you wish to complete cooking Each press of the button changes the
10. Brown Rice approx 1 hour 25 minutes 1 hour 50 minutes Mixed Rice approx 50 minutes 1 hour Sweet Rice approx 50 55 minutes The above table is based on the testing conditions of 120 volts a room temperature of 68 F and water at a starting temperature of 64 4 F The above lengths of time are counted from Cooking till the Keep Warm process Actual times may vary depending on the voltage room temperature season and the amount of water used Cook Mixed Rice or Sweet Rice with WHITE menu setting Please Follow Do not open the Outer Lid during cooking to prevent imperfect cooking results When cooking more than one pot of rice consecutively allow the Main Body and the Outer Lid to cool down to body temperature otherwise it will not cook well e To prevent breakdown do not press the COOKING button when the Inner Cooking Pan is empty Depending on cooking conditions the bottom portion of the rice may become slightly browned 11 HOW TO COOK RICE cont TIPS TO COOKING GREAT TASTING RICE BY MENUS Measure the rice accurately with the provided Measuring Cup MIXED RICE Limit the amount of rice to be cooked to 1 4 cups for the 1 0L model or 2 6 cups for the 1 8L model otherwise it may not cook well Use the water level for WHITE RICE Select the WHITE menu setting The recommended amount of ingredients should be about 30 50 of the rice volume weight Excessive
11. Keeping rice warm for more than 12 hours Keeping rice warm when the Spatula has been left inside the Rice Cooker Gather rice in center When keeping a small amount of rice warm gather the rice toward the center of the Inner Cooking Pan to prevent drying HOW TO COOK RICE BASIC COOKING STEPS Measure the rice with the provided Measuring Cup One leveled cup of rice in the provided Measuring Cup is approx 6 102 Rinse the rice and adjust the amount of water Place the Inner Cooking Pan on a flat surface Add water to the water level according to the menu setting you have chosen see pg 12 TIPS TO COOKING GREAT TASTING RICE BY MENUS For an accurate measurement level the surface of the rice e The rice may be cooked immediately after rinsing as soaking is not required Soaking the rice will soften the texture of the rice Place the Inner Cooking Pan into the Main Body close the Outer Lid and plug in the Power Cord Always take precautions to wipe the outer surface of the Inner Cooking Pan clean especially of moisture before placing it securely into the Main Body Be sure the Inner Lid Set is attached before closing Select the desired Menu setting by pressing the new button Each press of the button moves the blinking MENU light irom White SVS PORRIDEE M BROWN Press and hold the button to quickly cycle through the N gt V selections It will stop when i
12. ans from Step 2 on top and level the surface 4 Press the MENU button and select the WHITE menu setting Then press the COOKING button When adding regular white rice add water to 5 When the Rice Cooker switches to the Kee Warm mode loosen the rice Serve in a bowl slightly above the water level for SWEET RICE sprinkle the salt with parched sesame on top MIXED BROWN RICE Menu Selection Select the menu setting Ingredients 4 5 servings 3 cups Brown rice A 2 8 oz Chicken breast 3 Tbsp Light soy sauce 1 piece Age fried tofu 1 2 Tbsp Mirin sweet 1 oz each Carrots sake Konnyaku and Gobo How to cook 1 Cut chicken into 1 2 inch cubes and Age into small strips 2 Cut carrots and Konnyaku into strips pour hot water over Konnyaku and drain Shred Gobo soak in water until soft then drain 3 Rinse rice and put A together in the Inner Cooking Pan add water to water level 3 for BROWN RICE and mix well stirring from the bottom of the pan 4 Place ingredients of Steps 1 and 2 on top of rice from Step 3 5 Press the MENU button and select BROWN menu setting then press the COOKING button 6 When the Rice Cooker switches to the Keep Warm mode loosen the rice O Rinse brown rice lightly to remove husks When cooking rice with ingredients limit the amount of rice to be cooked to 1 4 cups for the 1 0L model and 2 6 cups for 1 8L model CLEANING AND MAINTENANCE Any other servicing sho
13. at the bottom of the Rice Cooker Doing so may cause electric shock or malfunction Holes or 4 resulting in injury crevices SL Bottom view of the product Do not allow children to use the Rice Cooker unsupervised Keep it out of the reach of infants Children are at risk of burns electric shock or injury O 0668 Do not use the Rice Cooker if the Power Plug or Power Cord is damaged or if the Power Plug is loosely inserted into the electrical outlet Doing so may cause d g y W Power Plug C1 Electrical Outlet Power Cord electric shock short circuit or fire Do not damage the Power Cord Do not bend pull twist fold or attempt to modify the Power Cord Do not place it on or near high temperature surfaces or appliances under heavy items or between objects A damaged Power Cord can cause fire or electric shock Do not open the Outer Lid or move the Rice Cooker during cooking Doing so may cause burns This Rice Cooker is for cooking and keeping rice warm only Do not use for other than intended purposes Always follow the Operating Instructions and never cook the following Foods packaged in plastic bags Dishes that use paper towels or other lids to cover the food or steaming dishes Doing so may clog the steam exhaust route Do not use a power source other than 120V AC Use of any other power supply voltage may cause fire or electric shock Use only an elec
14. cal care or extended hospitalization 2 Injury indicates physical damage burns or electric shock not severe enough to reguire medical care or extended hospitalization Do not modify the Rice Cooker Only a repair technician may disassemble or repair this unit Attempting to do so may cause fire electric shock or injury Make any repair inguiries to Zojirushi Customer Service A CAUTIONS A Indicates a warning or caution A specific caution is indicated inside or near the triangle by sentences or illustrations 9 PROHIBITED 9 Indicates a prohibited operation A specific prohibited operation is indicated inside or near the circle by sentences or illustrations INSTRUCTIONS Indicates a requirement or instruction that must be followed A specific instruction is indicated inside or near the circle by sentences or illustrations X3 Property damage indicates material damage towards a home furniture or pets and animals A WARNINGS Do not immerse the Rice Cooker in water or splash it with water Do not pour water directly into the Rice Cooker Doing so may cause short circuit or electric shock Do not plug or unplug the Power Cord if your hands are wet Doing so may cause electric shock or injury Do not touch the Steam Vent Doing so may cause burns or scalding Take special precautions with children and infants Do not put any metal objects such as pins or wires into the holes located
15. ce is OFF when not in use before putting on or taking off parts and before cleaning Do not use or operate the appliance with a damaged cord or plug If the appliance malfunctions or has been damaged in any manner unplug the appliance and return it to the nearest authorized service facility or dealer for examination repair or adjustment 7 The use of accessories or attachments not recommended by the appliance manufacturer may be hazardous or cause malfunction 8 Do not use outdoors 9 Keep the power cord away from hot surfaces and do not let the cord hang over the edge of tables or counters Do not place the appliance on or near a heated surface such as a gas or electric stove orin a heated oven 1 1 Always use extreme caution when moving appliances containing hot contents or liguids 1 2 Plug the cord into a household electrical outlet To disconnect turn the power control to OFF then remove plug from wall outlet 1 3 Do not use the appliance for other than intended or specified purposes 1 4 To reduce the risk of electric shock use only the supplied inner cooking pan SAVE THESE INSTRUCTIONS THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY This appliance is supplied with a short power cord to reduce the risk of becoming entangled in or tripping over Extension cords may be used if care is exercised in their use If an extension cord is used the marked electrical rating of the cord should be at least as great as the electrical ra
16. d you loosen the rice after cooking was completed During Keep Warm Loosen the rice immediately after cooking is completed rice has an odor Rice may not have been rinsed sufficiently and too much KEEP bran may be left becomes yellow p gt OThe type of rice and water used may make the rice appear WARM orthereis excessive yellow condensation Some odor may remain after cooking Mixed Rice gt Clean the Inner Cooking Pan thoroughly gt See pg 17 The Keep Warm mode may not have been used for keeping rice warm Leaving rice in the Inner Cooking Pan without using the Keep Warm mode may cause unwanted odor See HOW TO USE THE KEEP WARM MODE on pg 9 Problems p o Cause Points to check TIMER The Timer did not Did you press the COOKING button after setting the E gt Timer You need to press the COOKING button to COOKING work complete setting the Timer f power returns immediately the Rice Cooker will return to its condition immediately before the power failure If power failure occurs during Cooking Using too many appliances simultaneously may overload the circuit and cause the breaker to cut off electricity gt Unplug all appliances and then reset the breaker Plug in the Rice Cooker and make sure it is not sharing the outlet with any other electrical appliances Press the COOKING button to resume cooking Please note that cooking results may vary and may not be satisfactory
17. dd A to the Inner Cooking Pan and fill with more water to water level 3 for WHITE RICE Mix well from the bottom of the pan 5 Press the MENU button select WHITE and press the COOKING button to start cooking 6 When the Rice Cooker switches to the Keep Warm mode open the Outer Lid add the ingredients from Step 2 along with the broth and mix well with the rice Serve immediately Menu Selection Select the SUSHI menu setting mixed vinegar over the rice and mix thoroughly while cooling it with a fan o Hand rolled sushi is simple and quick wrapping your favorite Sashimi ingredients and sushi rice with Nori seaweed You can also use a green leaf to wrap your hand roll sushi SWEET RICE COOKED WITH ADZUKI BEANS Menu Selection Select the menu setting Ingredients 4 5 servings 3 cups Sweet rice 1 8 oz Adzuki beans Salt with parched sesame to taste How to cook 1 Rinse rice and drain in a strainer for more than 30 minutes 2 Rinse the adzuki beans put into a saucepan with 2 cups of water and boil for 2 minutes Then add 3 cups of water and boil for 20 minutes until the beans become soft enough to break by pressing with your fingertip Drain the beans but keep the soup stock 3 Put the rice from Step 1 into the Inner Cooking Pan add the soup stock from Step 2 and pour water to water level 3 for SWEET RICE Mix the ingredients well stirring from the bottom of the pan place the adzuki be
18. dicated in the illustration and pull up to detach 4 the Spatula D Holder L EXPLANATION OF RICE TYPES OF RICE Names and types of rice varies according to how the grain has been polished and or processed Different grades of rice correspond to the percentage of bran and germ removed Rice in the husk Bran layer Chaff Brown Rice Semi Brown Semi Brown Semi Brown White Rice Rinse Free Rice gt The chaff has Rice 30 Rice50 Rice70 Allthe bran All specks of bran 1 been removed About30 of About50 of About70 of and germ have left on the surface of the bran and the bran and thebran and 1 been removed the white rice have i germ have germ have germ have i been removed i i been removed been removed been removed Q White Rice with Germ White Rice with Germ is polished using a special technique 1 All bran has been removed but that cannot be performed by a household rice polisher the germ of brown rice remains May be purchased at a specialty store or grocery Q Germinated Brown Rice The process gives a softer texture and improved taste Brown rice that is ready to be Also contains the nutrient GABA gamma aminobutyric germinated by a special process acid HOW TO MAINTAIN THE INNER COOKING PAN IN GOOD CONDITION The nonstick coating can peel off if damaged Please take special care to prevent damage and follow these precautions lt Dur
19. e Cooker to cool down before cleaning The Inner Lid and the Inner Cooking Pan may cause burns when hot Always unplug the Rice Cooker by holding the Power Plug not by pulling the Power Cord Pulling the Power Cord to unplug the Rice Cooker may cause electric shock short circuit or fire SSL Unplug the Power Plug from the outlet when the Rice Cooker is not in use Leaving the Power Plug in an outlet may cause the insulation to become damaged resulting in electric shock short circuit or fire If the Power Cord is damaged it must be replaced by the manufacturer its service agent or similarly gualified persons to avoid hazards IMPORTANT E Do not cover the Steam Vent with a cloth or other objects Doing so may cause deformation and or discoloration E Do not use the Rice Cooker where its steam may come into contact with other electrical appliances The steam may cause fire malfunction discoloration or deformation to other electrical appliances E Do not place any objects inside the Inner Cooking Pan that may cause damage A damaged Inner Cooking Pan may not cook rice properly E Do not operate the Rice Cooker if rice or other matter is stuck to the heating plate or the outside surface of the Inner Cooking Pan May cause irregular operation or imperfect cooking PARTS NAMES AND FUNCTIONS MAIN BODY Steam Vent Cap Outer Lid Steam arising from the vent is very hot while rice is cooki
20. ice Cooker is cracked loose or unstable Unplug the Rice Cooker immediately and contact the store where you purchased it or Zojirushi Customer Service for check ups and or repair A CAUTIONS Do not touch hot surfaces during or immediately after use Removing the Inner Cooking Pan from the Rice Cooker will not turn its power off Be careful of steam when opening the Outer Lid Be careful not to touch the Inner Cooking Pan when loosening rice Touching hot surfaces may cause burns Be especially careful with metal parts such as the Inner Lid Set Inner S Z I Cooking Pan and Heating Plate Do not touch the Open Button when moving the Rice Cooker Doing so may cause the Outer Lid to open resulting in injury or burns Open Button Do not use the Rice Cooker where it may come into contact with water or near heat sources May cause electric shock short circuit and can damage the Rice Cooker Do not use cookware other than the provided Inner Cooking Pan and never place other objects inside it while cooking May cause the Inner Cooking Pan to overheat or the Rice Cooker to malfunction Do not use the Rice Cooker near walls furniture or beneath shelving Steam or heat may damage discolor or deform walls furniture or shelving Do not place or use the Rice Cooker on unstable surfaces or on surfaces that are vulnerable to heat Doing so may cause fire Please allow the Ric
21. ing Preparation gt Remove foreign matters such as sand from the rice before rinsing Do not use utensils such as whisks to rinse the rice Use the Inner Cooking Pan only for this Rice Cooker lt When Cooking Completes gt Do not pour vinegar into the Inner Cooking Pan when making sushi rice Do not use a metal ladle when serving porridge Do not hit the Inner Cooking Pan hard when serving A lt When Cleaning gt Do not place spoons or bowls inside the Inner Cooking Pan Clean the Inner Cooking Pan immediately after using any seasonings Only use soft materials such as a sponge when cleaning Do not use a thinner benzene abrasive cleaners and brushes nylon metal bleach or anything that may damage the Inner Cooking Pan RNA The nonstick coating may wear out with use The nonstick coating may eventually discolor or peel off This will not affect its cooking or Keep Warm performances or sanitary properties and is harmless to your health If concerned with the peeling of the nonstick coating please replace the Inner Cooking Pan by purchasing a new one TIPS TO COOKING GREAT TASTING RICE esrwarm HOW TO COOK GREAT TASTING RICE Measure rice accurately Be sure to use the Measuring Cup provided as other measuring cups may differ Level the rice off at the top of the cup to maintain accuracy Rinse rice quickly The first rinse should be done quickly swishing and stirring the rice by hand with
22. l i Heating Plate vangiten Wipe with a well wrung cloth If rice or any objects Center Sensor j L ILE become stuck to the Wipe with a well wrung NOI Heating Plate lightly polish cloth If it becomes clogged P them off with a sand paper with rice or other matter 4 of about No 320 after remove with a bamboo stick dipping in water or chopstick Main Body CLEANING AND MAINTENANCE REPLACEMENT PARTS HOW TO DETACH AND ATTACH THE INNER LID SET How to detach the Inner Lid Set Hold the Outer Lid with one hand and pull the Inner Lid Knob toward you with the other hand Inner Lid Knob How to attach the Inner Lid Set Affix the hollow part of Inner Lid Set opposite side of the Inner Lid Knob to the Inner Lid Set Mounting Axis to attach the Inner Lid Set Affix this hollow part to the Inner Lid Set Mounting Axis Inner Lid Set Mounting Axis Opposite side of the Inner Lid Knob HOW TO CLEAN ACCESSORIES AND THE INNER COOKING PAN To wash thoroughly use a mild kitchen lt gt detergent Wash with a soft sponge IF THERE IS AN ODOR INSIDE THE RICE COOKER 1 Fill the Inner Cooking Pan with water up to the water level for WHITE RICE For 1 0L size fill up to level 1 and 1 8L size up to level 2 2 Close the Outer Lid and press the new button to select the WHITE menu setting 3 Press the button 4 When the Rice Cooker switches to the Keep Warm mode press the 5 Wait until the Main Body
23. ng Please exercise care Power Plug Center Sensor Heating Plate Power Cord Please remove the protective sheet placed between the Heating Plate and the Inner Cooking Pan before initial use Outer Lid Gasket Inner Lid Knob Use this knob for detaching and Lid Sensor attaching the Inner Lid Set Be sure to reattach the Inner Lid Set after every cleaning pg 17 i ar Inner Lid Set Inner Lid Set N Mounting Axis Steam Vent Inner Cooking Pan N Handle Use the Handle for carrying ae Spatula Holder Open Button Attachment Press the Open Button Located at 2 positions to open the Outer Lid right amp left edge CONTROL PANEL Press buttons down firmly e The raised dot and dash e in the center of the COOKING and RESET buttons and the Sound Signals are provided for individuals with visual impairment MENU light COOKING light RESET button TIMER light COOKING button Use this button to Use this button to cancel the selected initiate the cooking setting or function in process operation 04H O6H O8H O10H WHITE SUSHI PORRIDGE BROWN MICOM KEEP WARM KEEP WARM TIMER button a 3 Use this button for setting the viivi Is button for Keep Timer function to program arm MENU button the Rice Cooker to complete Use this button for a desten tme setting the menu you will be using ACCESSORIES Spatula Spatula Holder Measuring Cup 6 10z Sgueeze the center as in
24. rer les accessoires d tachables ou encore avant de le nettoyer 6 N utilisez pas l appareil avec une prise ou un cordon lectrique endommag Ne vous servez pas d un appareil qui pour une raison ou une autre fonctionne mal Emportez l appareil chez le r parateur ou le vendeur le plus proche en vue d un contr le ou d une r paration 1 L utilisation d accessoires non recommand s par le fabricant est susceptible d entra ner des accidents 8 N utilisez pas l appareil l ext rieur Ne laissez pas le cordon lectrique pendre par dessus le bord d une table ou d un comptoir et assurez vous qu il n est pas en contact avec une surface chaude Ne placez pas l appareil pr s d une surface chaude telle qu un br leur gaz allum une plaque lectrique un po le ou encore dans un four en train de chauffer 1 1 Soyez tr s prudent lorsque vous d placez l appareil contenant un liquide ou un aliment chaud 12 Branchez le cordon dans une prise domestique Avant de d brancher l appareil placez le sur la position ARRET puis retirez la fiche de la prise murale N utilisez pas l appareil pour d autres fonctions que celles auxquelles il est destin 4 Pour minimiser les risques de chocs lectriques n utilisez que la marmite interne fournie avec l appareil CONSERVEZ CES INSTRUCTIONS CET APPAREIL EST UNIQUEMENT USAGE DOMESTIQUE L appareil est quip d un cordon court afin de r duire les risques d enchev trement ou de chutes
25. sur le cordon Des rallonges peuvent tre utilis es condition que toutes les pr cautions soient prises lors de leur utilisation Si vous vous servez d une rallonge sa puissance lectrique indiqu e devra tre gale ou sup rieure celle de l appareil Le cordon devra tre arrang de mani re ce qu il ne pende pas depuis le haut d un comptoir ou d une table o il serait port e de main des enfants et o il occasionnerait des accidents dus a une chute ou un enchev trement L appareil a une prise polaris e l une des lames est plus large que l autre Pour r duire les risques de chocs lectriques la prise s ins re dans un seul sens l int rieur d une prise murale polaris e Si la prise ne s adapte pas correctement dans la prise murale retournez la Si elle ne s adapte toujours pas contactez un lectricien sp cialis Ne cherchez en aucun cas modifier la prise 4 IMPORTANT SAFEGUARDS Be sure to follow the instructions These WARNINGS and CAUTIONS are intended to protect you and others from personal injury and household damage To ensure safe operation please follow carefully ZNWARNINGS Indicates risk of serious injury 1 ZA CAUTIONS X1 Serious injury includes loss of eyesight burns high and Indicates risk of injury or property damage if mishandled 2 s low temperature electric shock bone fractures toxic reactions as well as other injuries severe enough to reguire medi
26. t reaches WHITE AMWBITE SUSHI PORRIDGE BROWN Menu settings such as WHITE BROWN will remain selected until you change the setting However the The blinking MENU light setting will return to the factory set WHITE approximately indicates the menu selected 10 minutes after the Rice Cooker is unplugged Press the button e g When WHITE menu is selected The COOKING light will turn on O WHITE SUSHI Stir the rice and loosen it immediately after cooking has completed The Rice Cooker automatically switches to the Keep Warm mode after cooking has completed and the KEEP WARM light turns on Stir the rice and loosen it immediately to release excessive moisture for fluffy rice e When keeping rice in the Rice Cooker be sure to use the Keep Warm mode otherwise the rice may produce an odor gt Please see pg 9 HOW TO USE THE KEEP WARM MODE After use press the ns button then unplug the Power Cord e Do not hold the Power Plug if your hands are wet Doing so may cause short circuit or electric shock Removing the Inner Cooking Pan from the Rice Cooker will not turn its power off Be sure to press the RESET button to turn the Rice Cooker off Estimated cooking time from start to completion Length of Cooking Time 1 0L size 1 8L size White Rice approx 50 minutes 1 hour Sushi Rice approx 50 minutes 1 hour Porridge approx 55 minutes 1 hour 10 minutes
27. ting of the appliance and a longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally This appliance has a polarized plug one blade is wider than the other To reduce the risk of electric shock this plug was designed to fit into a polarized outlet in only one direction If the plug does not fit fully into the outlet do not attempt to force it or modify it in any way Simply reverse the plug and insert If it still does not fit contact a gualified electrician IMPORTANTES MESURES DE SECURITE LORS DE L UTILISATION D APPAREILS ELECTRIQUES SUIVEZ LES PRECAUTIONS DE BASE SUIVANTES 1 Lisez bien toutes les instructions 2 Ne touchez pas les surfaces qui peuvent tre chaudes Utilisez les poign es ou les boutons N obturez en aucun cas l orifice d chappement de la vapeur Pour viter les chocs lectriques n immergez jamais le cordon lectrique ou la prise ou encore l autocuiseur riz l exception de la marmite situ e l int rieur dans l eau ou dans tout autre liquide Soyez vigilants lorsque les enfants utilisent l appareil ou se trouvent proximit D branchez l appareil apr s usage ou avant de le nettoyer Laissez l appareil refroidir avant d en retirer ou d y ins rer les accessoires et avant de le nettoyer Assurez vous que l appareil est sur OFF lorsque vous ne vous en servez pas avant d en retirer ou d y ins
28. trical outlet rated at 15 amperes minimum and do not plug other devices into the same outlet Plugging other devices into the same outlet may cause the electrical outlet to overheat resulting in fire Insert the Power Plug completely and securely into the electrical outlet A loosely inserted Power Plug may cause electric shock short circuit smoke or fire 9 0 If the blades or surface of the Power Plug become soiled wipe them clean A dirty Power Plug may cause fire OS This appliance is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Children should be supervised to ensure that they do not play with the appliance The illustrations used in this Operating Instructions may vary from the actual product you have purchased Power Plug or Power Cord has become very hot Stop using immediately if you notice any of the following symptoms indicating a malfunction or breakdown Continued use of the Rice Cooker may cause smoke fire or electric shock The Power Cord is damaged or the electricity turns on and off when touched The body of the Rice Cooker is deformed or unusually hot Smoke is arising from the Rice Cooker or there is a burning smell Some part of the R
29. uck to the outside of i the Inner Cooking Pan on the Heating Plate or the Center a N Sensor i Rice is scorched gt ORice may not have been rinsed sufficiently allowing too i much bran to be left on the rice grain Make sure the Inner Cooking Pan has not deformed COOKING E Has another menu setting other than PORRIDGE been RICE i selected when cooking porridge PP N Make sure the Steam Vent Cap is attached Boils over while gt Rice may not have been rinsed sufficiently allowing too cooking much bran to be left on the rice grain OMake sure the Inner Cooking Pan has not deformed Ols the Menu Selection or Water Level correct See pg 12 Unable to start cooking Make sure the Power Plug is plugged in securely or the buttons do not B ls the KEEP WARM light on Press the RESET button respond and press the COOKING button A clicking noise is The microprocessor MICOM makes a sound while heard during Cooking p gt adjusting the heat power of the Rice Cooker This does i or Keep Warm not indicate a problem Steam comes out from the Please check if the Outer Lid has deformed or the Outer gap between the Outer Lid B Lid Gasket is damaged and the Main Body Has the Outer Lid Gasket become soiled Clean the gasket Was the Keep Warm mode used for more than 12 hours Was the rice kept warm with the spatula left in the pan Was cold rice reheated E Di
30. uld be performed by an authorized service representative e Be sure to unplug the Power Cord and allow the Main Body and the Inner Cooking Pan to cool down Do not use a thinner benzene abrasive cleaners and brushes nylon metal bleach or anything that may damage the surface of the Rice Cooker HOW TO CLEAN THE EXTERIOR Main Body lt amp gt 5 Steam Vent Cap Soak a cloth in mild detergent Soak in cold or warm water wring out all excess moisture and wash witha sponge and wibe wipe clean Use a dry soft cloth to off excess K p wipe the control button area Olf using a cloth that is chemically treated use sparingly to avoid transferring the chemical smell and do not scrub the Rice Cooker Z forcefully Power Plug Open Button hie i damp If the Open Button becomes clogged with cloth rice or other matter remove with a toothpick or chopstick Otherwise the Outer Lid may not open HOW TO CLEAN THE INTERIOR ET S Set T Outer Lid Gasket oak the Inner Lid Set in warm or cold water and wash with a sponge If Outer Lid and Steam it is clogged with rice or other matter Vent remove using a bamboo stick or a V Hold the Outer Lid securely chopstick and wipe with a well wrung cloth Be sure to clean the Inner Remove any rice or residue Lid Set after every use on the inside of the Outer otherwise the lid may rust Lid or become discolored Inside of the Main Body interior Wipe it with a wel
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