Zanussi ZOU 342 User's Manual
Contents
1. Something not w e Then gently pull the grill downward to allow access to the oven roof e Clean the oven roof with a suitable cleaner and wipe dry before replacing the hinged grill element e Gently push up the grill element into place and firmly screw into place the holding nuts f Ensure the grill holding nuts are firmly in place to avoid the grill falling down when in E orking use If the appliance is not working correctly please carry out the following checks before contacting your local Service Centre SYMPTOM E The oven does not come on E The oven temperature light does not come on E The oven light does not come on E t takes too much time to finish the dishes or they are cooked too fast E Steam and condensation settle on the food and the oven cavity Technical Assistance If after the checks listed in the previous chapter the appliance still does not work correctly contact your local Service Centre specifying the type of malfunctioning the appliance model Mod the product number Prod No and the serial number Ser No marked on the identification plate This plate is placed on the front external edge of the oven cavity Original spareparts certified by the product manufacturer and carrying this symbol are only available at our HK Electrolux Service Centre and DISTRIPARTS authorized spareparts shops SOLUTION Check that both a cooking function and a temperature have2. FO 2722 a raen Model ZOU 652 The intermediate positions give an increasing heating oge power ZOU 661 Carefully supervise cookings with oil or fats AN since these types of food can result in a fire when over heated End of cooking programmer Mod ZOU 652 This device Fig 4 allows you to make the oven switch off automatically once the preset time is over An acousitic signal will be heard when the cooking is completed The cooking duration can be set up to 90 minutes maximum Place food in the oven and turn the oven function control knob and the thermostat control knob on the required settings Turn the timer knob to maximum time position 90 then turn it back to set the required cooking time When the cooking time is over an acoustic alarm will sound and the oven will switch off automatically Turn the timer knob on Y to set the oven on manual operation Fig 4 02675 When the oven is first installed Before cooking for the first time carefully wash the oven accessories Once the oven has been installed a set the thermostat knob to MAX 250 b switch the oven function control knob to conventional cooking E c allow the oven to run empty for approximately 45 minutes d open a window for ventilation During this time an unpleasant odour may be emitted This is absolutely normal and is caused by residues of manufacturing Repeatthis operation forthe grill and fan cooking function On
3. function control knob to the relevant symbol depending on the model amp 4 and set the thermostat knob on the OFF position symbol The oven fan operates without heat and circulates the air at room temperature inside the oven e The temperatures inside the oven can reach 250 C Always ensure that you are using oven proof baking trays oven dishes etc e Do not place pans biscuit pans or aluminium foil directly on the base of the oven This could cause a heat build up which could affect the performance of the oven and damage the oven enamel e Carefully supervise cookings with fats or oil since these types of foodstuff can result in a fire if over heated For the same reason be careful when placing or removing food in the oven not to let any fat or oil fall on the oven base If this happens carefully clean the oven to avoid unpleasant smells or smoke i Hints and Tips on Cooking Fish and Meat You can place meat in oven proof dishes or directly on the oven shelf In this case remember to place the dripping pan in the first position from the bottom with some water in it The dripping pan will avoid the falling of melted fat on the oven base White meat poultry and fish in general need a medium temperature cooking between 150 and 175 C If you need to cook red meat slightly browned on the outside and more gently cooked in the inside a higher tempera ture between 200 and 250 C for a short time i
4. it from the electric supply e Donotleave untensils containing foodstuffs e g fat oroilinoronthe appliance This could cause damage in case the appliance is inadvertently switched on e Always place the dripping pan in position to collect fat when using the grill orwhen cooking meat Pour alittle water into the dripping pan to avoid smoke and unpleasant smells e Always use ovenglovesto remove pans fromthe oven e Forhygiene and safety reasons this appliance should be kept clean at all times A build up of fats or other foodstuff could result in a fire e Disconnect the appliance from the electrical supply before carrying out any cleaning or manteinance work e Some parts of the appliance are covered by a shock proof plastic film Remove this film before using the oven e This appliance is meant to operate with a single phased connection to 230V electrical supply An eventual 400V poliphasic connection without earth wire will destroy the oven and the hob if fitted e The manufacturer disclaims any responsability should all the safety measures not be carried out Service e Undernocircumstances should you attemptto repair the appliance yourself Repairs carried out by unexperienced persons may cause injury or serious malfunctioning Refer to your local Service Centre Always insist on genuine spare parts Y Environmental Information After installation please dispose of the packaging with due regard to safety a
5. safety level and avoid little children to be exposed to the heat when the appliance is operated it is possible to fit a special protection device to the oven door This device can be purchased in our Service Force Centres specifying the relevant code 35791 and the Product No shown on the rating plate Fitting instructions are provided with the kit package Description of the Oven PS Ol eS a 109 87 6 5 4 3 2 OO COO Control panel Control knob for front right cooking plate Control knob for rear right cooking plate Control knob for rear left cooking plate Control knob for front left cooking plate End of cooking programmer only mod ZOU 652 Oven thermostat control light 8 Oven thermostat control knob 9 Overall control light 10 Oven function control knob 11 Grill 12 Oven lamp 13 Oven fan 14 Rating plate Operation Oven function control knob The oven function control knob Fig 1 can have the following symbols and functions 0 OFF position xt Oven light G6 Conventional cooking The heat comes from both the top and bottom element ensuring even heating inside the oven Q Bottom heating element The heat comes from the bottom of the oven only Fan cooking This allows you to roast or roast and bake simoultaneously using any shelf without flavour transference Grill element only can be used for grilling x Defrost Setting This setting is intended to assist in tha
6. 4 8 4 4 4 Conventional Cooking FE 4 4 NNNNNAANNN 1 2 2 1 NNNNNNNNN N NNNN NN 4 WEIGHT Level E 1 RRR RPRPHROKRA HL Fan Oven f amp 2 1 and 3 2 1 and 3 and 3 Cooking time minutes 45 60 20 35 20 30 2 60 80 and 3 and 3 and 3 and 3 and 3 and 3 45 60 30 45 20 35 20 35 40 60 60 80 45 60 15 25 10 20 90 120 1 piece In bread pan 8 rolls In baking pan 40 50 45 60 35 45 45 60 NNNNNNNNNN 2 1 and 3 2 1 and 3 Grilling Cooking time PIECES 4 temp C Upper Lower side side max 10 8 50 70 100 130 90 120 50 70 110 130 60 80 210 240 120 150 150 200 60 80 40 60 30 40 On grid On grid On grid On grid Leg Whole Whole Whole Whole Cut in pieces 2 fishes 4 fillets NOTE Cooking times do not include pre heating time We reccomend a short oven pre heating about 10 minutes before baking or cooking pizza If you need to cook more than one dish at the same time we recommend you to place them on the levels quoted between brackets The times given in the table are intended as a guide only Only experience will enable you to determine the correct setting to suit your personal requirements Cleaning and maintenance General Cleaning Before carrying out any cleaning or manteinance work always disconnect the appliance from the el
7. ZANUSSI ELECTRIC OVENS ZOU 342 ZOU 652 ZOU 661 INSTRUCTION BOOKLET A Important Safety Information These warnings are provided in the interest of safety You must read them carefully before installing or using the appliance Installation e It is mandatory that all operations required for the installation are carried out by a qualified or competent person in accordance with existing rules and regulations e Itis dangerous to alter the specification in any way e Once you removed all packaging from the appliance ensure that it is not damaged and the electric cable is in perfect conditions Otherwise contact your dealer before proceeding with the installation Child Safety This appliance has been designed to be operated by adults and children under supervision Young children must NOT be allowed to tamper with the controls or play near or with the oven e Accessible parts of this appliance may become hot when it is in use Children should be Kept away until it has cooled During use e This appliance has been designed for cooking edible foodstuff only and must not be used for any other purposes e Ensure that all control knobs are in the OFF position when not in use e Should you connect any electrical tool to a plug near this cooking appliance ensure that electric cables are not in contact with it and keep them far enough from the heated parts of this appliance e Ifthe appliance is out of order disconnect
8. been selected or Check the appliance is wired in properly and the socket switch or the switch from the mains supply to the oven are ON Turn the thermostat knob on a temperature or Turn the oven function control knob on a function Turn the oven function control knob on a function or Buy a new oven light bulb asking for it to your local Service Centre and replace it by following the instruction provided in this booklet Refer to the contents of this booklet especially to the chapter Using the oven Leave dishes inside the oven no longer than 15 20 minutes after the cooking is completed L No MOD REX PROD NO TYPE SER NO O These built under ovens can be combined with the following hob models 230V Built under oven ZOU 342 Hob ZK 64 Total max ratings oven hob 7 64 kW Built under oven ZOU 652 Hob ZK 64 Total max ratings oven hob 7 67 kW Built under oven ZOU 661 Hobs ZK 630 ZK 640 ZC6685 Total max ratings oven hob 9 47 kW 9 Technical Data Recess dimensions Height 59 1 cm Width 56 0 57 0 cm Depth 55 0 cm Oven cavity dimensions Height 32 5 cm Width 44 0 cm Depth 39 0 cm Volume 55 Installation The following instructions are meant to a qualified technician in order to allow him carry out the installation in compliance with the rules in force The buil
9. ce this operation is carried out let the oven cool down then clean the oven cavity with a soft cloth soaked inwarm soapy water Fig 5 FO 2161 A To open the oven door always catch the handle in its central part Fig 5 Using the oven AN Always cook with the oven door closed Conventional cooking Turn the oven function control knob to the relevant symbol and set the thermostat knob on the required temperature If you need more heat from the top or the bottom of the oven turn the oven function control knob to Q bottom heating element only Fan cooking Turn the oven function control knob to the relevant symbol or Ta and set the thermostat knob on the required temperature The fan behind the back panel circulates heated air into the oven If you need to cook more than one dish in the fan oven at the same time place the shelves on the first and third position from the bottom fig 6 If you are cooking only one dish in the fan oven use the lower positions as this will give you better results Grilling Turn the oven function control knob to the relevant symbol and set the thermostat knob on the required temperature When grilling meat or fish spread a little oil on them and always place them on the oven grid The shelf level depends on the thinckness of the food Always place the dripping pan at the lowest level with some water in it to avoid smoke and unpleasant smells Defrosting Turn the oven
10. ding in and the electrical connection fo the appliance must be carried out by a qualified and authorized technician only Building In It is important that the dimensions and materials of the surround or cabinet into which the oven will be built are correct and will withstand a temperature increase Acorrect installation will have to ensure a proper protection against contact with electric parts or merely functionally isolated parts All the units meant to ensure protection have to be fitted not to be taken away without using any tool Werecommed notto installthe appliance near refrigerators or freezer since the heat could affect the performance of these appliances Oven dimensions The oven dimensions are shown in fig 8 Undertop recess dimensions The recess must have the dimensions shown in Fig 9 Securing the oven to the cabinet Fit the appliance into the cabinet recess Open teh oven door and secure the oven to the kitchen cabinet with four wood screws which fit the holes provided in the oven frame Fig 10 When installing an electric plate hob over the oven the hob s electrical connection and the oven s one have to be carried out separately for security reasons and to let the oven be taken off the unit easier if necessary 10 Heating elements ratings Bottom heating element 1000 W Top heating element 800 W Full Oven Top Bottom 1000 800 1800 W Grill heating element 1750 W Convection fan 30 W Cooli
11. ectrical supply and allow it to cool down When using spray cleaning products be careful not to spread them on the heating elements or on the thermostat sensor e Never use harsh abrasives steel wool or cleaners with bleach as they could damage the enamel and the oven door glass The Oven Cavity The enamelled oven cavity is best cleaned whilstthe oven is stillwarm It is advisable to wipe the oven overwith a soft cloth soaked in warm soapy water after each use However from time to time it will be necessary to do a more complete cleaning using a proper oven cleaner In case of particularly tough stains you can use stainless steel cleaning products or some warm vinegar If cooking fruits some over heated natual acids i can squeeze and settle on the oven enamel causing stains quite difficult to remove This could affect the enamel brightness but it will have no consequence on the oven performances To avoid these stains to be burnt out during the next cooking carefully clean the oven cavity after all fruits cookings The Oven Door and its gasket Before cleaning the oven door we recommend you to remove it from the oven C Proceed as follows a open the oven door completely b find the hinges linking the door to the oven fig 8 c unlock and turn the small levers located on the two hinges fig 8 d handle the door by its left and right hand sides then slowly turn it towards the oven until it is hal
12. f closed e gently pull the oven door off its site fig 8 f place it on a steady plan Clean the oven door glass with warm water and a softh cloth only Once the cleaning is carried out refit the oven door following the procedure in reverse The correct operation of the oven is ensured by a gasket placed round the edge of the oven cavity e Periodically check the condition of this gasket If necessary clean it without using abrasive cleaning products If the gasket shows to be damaged call you local Service Centre Do not use the oven until it has been repaired Replacing the Oven Light A Ensure the electricity supply is switched off before carrying out this operation The oven bulb has to comply to these features a resistant to temperatures of 300 C b electric rate 230 V 50 Hz c electric power rate 25 W d connection type E 14 To replace the bulb proceed as follows Fig 7 a push in and turn the glass lid anticlockwise b remove tha faulty bulb c replace it with a new one d refit the glass lid e switch on the electricity supply The Hinged Grill Some models are fitted with a hinged grill element to enable you to clean the roof of the oven easily A Before proceeding ensure the oven is cool and is isolated from the electricity supply e Undo the screws which hold the grill in place see Fig 9 When doing this operation for the first time we recommend using a screwdriver
13. nd the environment When disposing of an old appliance make it unusable by cutting off the cable It is most important that this instruction book is be retained with the appliance for future reference Should the appliance be sold or transferred always ensure that the book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevant warnings Guide to Use the instructions The following symbols will be found in the text to guide you throughout the Instructions AN Safety Instructions S Step by step instructions for an operation i Hints and Tips Y Environmental information C This appliance complies with the following E E C Directives 73 23 90 683 Low Voltage Directive 89 336 Electromagnetical Compatibility Directive 93 68 General Directives and subsequent modifications MANUFACTURER ELECTROLUX ZANUSSI S p A Viale Bologna 298 47100 FORLI Italy Contents For the User For the Installer Important Safety Information Technical Data 10 Description of the Oven Installation 10 Operation Electrical connection 11 When the oven is first installed Using the oven Cooking Tables Cleaning and maintenance Technical Assistance Something not working oO ON OO OO BW DN OVEN DOOR PROTECTION DEVICE stainless steel models All our appliances comply with the European Safety Standards Nevertheless in order to ensure the highest
14. ng fan only in mod ZOU 652 ZOU 661 25 W Oven lamp 25 W Maximum power rating 230V 50Hz ZOU 342 1850 W ZOU 652 ZOU 661 1870 W Voltage tension 230 400 V 3N 50 Hz Noise emissions ZOU 342 ZOU 652 ZOU 661 3 5 dB A 46 48 dB A Electrical connection Before the appliance is connected 1 checkthatthe main fuse andthe domestic installation can support the load 2 check that the power supply is properly earthed in compliance with the current rules 3 check the socket or the double pole switch used for the electrical connection can be easily reached with the appliance built in the forniture unit This appliance is supplied without connection cable A suitable one must be fitted in compliance with the electric supply rate Only the following cable types must be used H07 RN F H05 RN F HO5 RR F H05 VV F H05 V2V2 F T90 HO5 BB F A suitable plug able to carry the load specified on the rating plate must be fitted to the cable The plug has to be fitted in a proper socket If connecting the appliance directly to the electric system a double pole switch must be installed between the appliance and the electricity supply with a minimum gap of 3 mm between the switch contacts and of a type suitable for the required load in compliance with the current rules The earth wire must not be interrupted by the double switch pole The connection cable has to be placed in order that in each part it canno
15. s recommended i Hints and Tips on baking Cakes usually need a medium temperature cooking between 150 and 200 C A short oven pre heating about 10 minutes is recommeded when cooking cakes or baking Once the cooking has been started keep the oven door closed during allthe cooking time and check the cooking results through the oven door glass i Hints and Tips on grilling If you need to grill meat or fish place them directly onthe shelf after spreading a little oil on them In the grill function heat comes only from the top element Therefore you need to adjust the cooking level depending on meat orfish s thickness Always rememberto place the dripping pan in the lower position with some water in it Fan cooking Mod ZOU 661 Fig 6 Cooking Tables Conventional and fan cooking WEIGHT GR TYPE OF DISH Cakes Whipped up kneading Leavened kneading Shortbread dough Butter milk cheese cake Apple cake Strudel Jam tart Small cakes Biscuits Meringues Bread and Pizza White bread Rye bread Bread rolls Pizza Flans Pasta flan Vegetable flan Quiches Lasagne Meat Beef Pork Veal English roast beef Lamb Chicken Turkey Duck Goose Hare Fish Whole Fillets Grilling TYPE OF DISH Steaks Chops Sausages Chicken cut in pieces Kebabs Chicken breast Tomatoes Fish fillets Sandwiches Toast 4 8 6 4
16. t reach a temperature 50 C higher than the room temperature After the connection is carried out test the heating elements for about 3 minutes Connection to terminal block This appliance is provided with a 6 poles terminal block Fig 11 set to operate with a 400 V three phase electrical supply with neutral wire To adapt the the terminal block to a different electrical supply carry out the connection as shown in Fig 12 The earth wire must be connected to terminal marked Fig 11 Fo 0330 Once the connection is carried out fit the cable into the the cable clamp Electrical connection with the hob This oven can be connected to hobs indicated in the Technical Assistance section The socket for connecting the hob is located at the top of the oven cabinet The hobs come complete with connecting leads for the hot plates heat areas and ground cable these leads feature plug in connectors Connection of the hob to the oven is carried out by plugging in these connectors to the cor responding oven socket The plug to socket connection design is such as to prevent possible wrong plugging ins FO 0584 The manufacturer disclaims any Fig 12 responsability should all the safety measures not be carried out 11 H From the Electrolux Group The world s No 1 choice The Electrolux Group is the world s largest producer of powered appliances for kitchen cleaning and outdoor use More than 55 million Electrolux Gro
17. up products such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world 35677 8401 07 02 Grafiche MDM Forli
18. wing of frozen food Thermostat control knob Fig 2 Turn the thermostat control knob to select temperatures between 50 C and 250 C MAX Thermostat control light C Once the oven temperature has been selected the temperature light will come on and remain on until the oven has reached the correct setting after that it will go on and off with the thermostat showing how the tempe rature is being maintained Oven control light It will come on every time an heating element is set on operation The Safety Thermostat The oven is provided with a safety thermostat In case of malfunctioning of the main thermostat and consequent over heating the safety device will stop the power supply to the appliance If this happens call your local Zanussi Service Centre Under no circumstances should you attempt to repair the appliance yourself The Cooling Fan for the Controls Some models are provided with a cooling fan meant to keep the front panel the knobs and the oven door handle cool This fan may run on after the oven or grill is switched off until a normal temperature is reached Model ZOU 342 FO2673 Fig 1 Models ZOU 652 ZOU 661 FO2741 Fig 2 F02673 Models ZOU 342 Hotplate control knobs The Control Knobs for the hotplates Fig 3 can be found on the oven control panel The energy regulator of the hotplates can be set by means of a 7 position control knob 0 Off 1 Minimum Fig 3
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