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Turbo Chef Technologies TDO30 User's Manual

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1. USE amp CARE GUIDE The TurboChef 30 Double Wall Speedcook Oven MODEL NUMBERS TDO30 208 TDO30 240 x Indicates a two letter code OR RD BU CH IV WH or SS which refers to the oven door color lt aS If at any time you have questions or concerns pertaining to your TurboChef 30 Double Wall Speedcook Oven please contact TurboChef Customer Service 866 44SERVE 866 447 3783 For your convenience please fill in the information below Having this information on hand when calling Customer Service will help us serve you faster SERIAL NUMBER MODEL NUMBER DATE OF PURCHASE DATE OF INSTALL DEALER This Use amp Care Guide is designed to simply explain the operation of the TurboChef 30 Double Wall Speedcook Oven We believe you will find your cooking experience with TurboChef to be very unique pleasing and empowering Enjoy Table of Contents O oan A A A 12 13 14 15 17 18 19 20 20 GENERAL SAFETY INSTRUCTIONS INTRODUCTION Welcome to High Performance Gourmet Q amp A Commonly Asked Questions THE TOP OVEN Control Identification amp Operation The Top Oven Cook Modes The Top Oven Basic Cooking The Top Oven Cooking a Recently Cooked Dish Cooking a Favorite Dish Making Adjustments During a Cook Cycle Making Adjustments at The End of a Cook Cycle Adjusting the Cook Time Adjusting
2. I experienced interference with my wireless phone gooMHz cordless phones are recommended to limit interference also try operating the wireless network on channel 1 if possible 38 Reference Specs amp Dimensions DIMENSIONS Overall Oven Height 50 25 127 6 Width 30 00 76 2 Depth 23 90 60 7 Depth from Wall 4 25 10 8 with top door open 17 50 44 5 with bottom door open 19 50 49 5 Weight 410 lbs 186 kg Top Oven Cavity Height 12 00 30 5 Width 24 00 61 0 Depth 15 00 38 1 Cooking Space 2 5 cubic feet Bottom Oven Cavity Height 15 50 39 4 Width 24 00 61 0 Depth 17 50 44 5 Cooking Space 3 77 cubic feet Cabinet Width minimum 30 00 76 2 Rough Wall Opening Height min max 48 875 124 1 Width min max 28 50 74 0 Depth minimum 24 00 61 0 Thickness minimum 0275 0 9 Cabinet Base Height Minimum Maximum 8 0 15 0 20 3 38 1 Recommended 11 0 27 9 Dimensions in parentheses are in centimeters unless otherwise noted Due to the depth of the oven frame 23 9 60 7 cm the power supply line location shown in the illustrations on page 5 high or low conduit box must be adhered to in order to obtain a proper fit in the cabinet Specifications are subject to change without notice ELECTRICAL SPECIFICATIONS Electrical Supply R
3. m 30 76 2 cm minimum Base cabinet support must be able to support the oven s weight approximately 410 Ibs TurboChef strongly recommends a solid base FIGURE 2 Cabinet Measurements 39 40 Limited Warranty Limited Warranty North America and Puerto Rico Nature and Scope of the Warranty This appliance is warranted to the first purchasing end user to be free of manufacturing defects in workmanship and material for one full year beginning the Date of Installation provided it is purchased and installed in any of the 50 States of the United States or the District of Columbia Canada or Puerto Rico As used in this warranty document Date of Installation shall be the date of occupancy by the end user if the appliance is installed in new construction or for installation in an existing or refurbished home of an end user it will be the date the appliance is installed or ten 10 business days after the appliance is sold to the first end user whichever is earlier During the warranty period TurboChef or its authorized service agent will repair or replace at its sole option without charge the appliance or any part found to be defective or which fails under normal use The warranties stated in this document are not transferable by the first end user purchaser except to a subsequent buyer of the home in which the appliance is originally installed Exclusions from coverage of the Limited Warranty
4. Turn to select a Speedcook mode Self Clean or to turn the oven off Modes include Air Crisp Bake Broil Favorites Dehydrate Roast and Toast TURBC CHEF Back Key Press to return to previous screen Cancel Key Press to terminate a cook cycle or to return to the main screen 1 Pressing the Start key does the same thing as pressing in the inner CookWheel knob 2 To turn the oven on you must select a Speedcook mode See CookWheel outer knob CookWheel inner knob Turn to navigate through the options on the Cook Navigator Screen Press knob to select an option begin a preheat cycle or initiate a cook cycle Oven Light Switch Press to illuminate top cook cavity Start Key Press to select an option begin a preheat cycle or initiate a cook cycle Cook Modes The Top Oven The Top Oven The top oven features seven Speedcook modes Air Crisp Bake Broil Dehydrate Favorites Roast and Toast that enable you to cook a wide variety of foods Three of these modes Bake Roast and Broil are traditional settings while the other four Air Crisp Dehydrate Toast and Favorites are new cook modes designed to expand and enhance your cooking experience For a list of all preprogrammed recipes and the mode s under which each is located see pages 30 33 TRADITIONAL MODES BAKE Traditionally baking is to cook with dry heat Hot air
5. and the mode under which each is located see pages 30 33 1 Turn the oven on by selecting a Speedcook mode Air Crisp Bake Broil Dehydrate Favorites Roast or Toast The Cook Navigator Screen will illuminate and the oven will begin its initial warming process If unsure of which mode to select consult the list of preprogrammed recipes on pages 30 33 If your specific recipe is not listed on these pages start by selecting a preprogrammed recipe for an item that closely resembles the one you wish to cook At the 80 and 100 check points you will have the ability to check your item and make any necessary adjustments 2 Select a food item and specifications Meat Lamb Rack of Lamb 14 to 16 oz ejl Rack i lt Use the outer CookWheel knob to select the Speedcook mode In this example Roast is selected Use the inner CookWheel knob to select the 2 Racks item and item specifications To make a selection scroll to the desired option and press the inner CookWheel knob In this example the specification 1 Rack is selected The Top Oven NOTE Unlike traditional ovens you will not set the time or temperature Preprogrammed settings which have been developed through extensive testing by our staff of professional chefs may differ in time and temperature from what your original recipe indicates 3 Begin the preheat cycle Roast Rack of Lamb 14 to 16 ore 1 Rack 04 00 S
6. alter disassemble decrypt reverse engineer or decompile the Software and you agree not to make any attempt to discover or obtain access to the source code of the Software You agree not to transfer sublicense or distribute the Software or any part thereof Monotype retains all right title and interest to the Software and no rights are granted to you other than a license to use the Software on the terms expressly set forth in this Agreement Monotype reserves all rights not expressly granted to you pursuant to this License Agreement You are on notice that Monotype claims protection of the Software under U S copyright laws and you shall not remove any copyright or other proprietary rights notices on the Software Monotype may enforce this License Agreement directly at its option Term This License shall continue perpetually until your last use of the Software unless terminated earlier pursuant to the terms hereof The license to use the Software may be terminated by Monotype or its suppliers if you fail to comply with the material terms of this License Agreement When this Limited Warranty License Agreement expires or is terminated you shall either return to Monotype or its suppliers or destroy all copies of the Software and documentation You agree to certify your destruction of the Software if requested Warranty Disclaimer and Limitation of Remedies MONOTYPE MAKES NO WARRANTIES EXPRESS OR IMPLIED INCLUDING WARRANTIES OF FITNESS FO
7. from the top and bottom of the oven envelopes the food in a radiant dry heat perhaps with a little moisture from the food which circulates as a vapor in the oven In the TurboChef oven the traditional explanation of baking remains the same However in the top oven the hot air is moved through the cook cavity at higher speeds than in a traditional oven It is this rapid movement of air that decreases cook times while ensuring foods bake evenly and retain more moisture When in the Bake mode keep in mind that metal cookware will provide more bottom browning while items in glass cookware will tend to cook a little faster Bake pizzas on a pizza pan or place directly on the oven rack Some casseroles may need to be covered with parchment paper to prevent over browning BROIL Broiling directly exposes food to radiant heat as over a fire or on top of a grill The heat is direct and intense and it differs from baking or roasting in that only one side of the food is exposed to the heat source Generally you broil foods that are quick cooking inherently tender relatively lean and not too thick Using the Speedcook Broil mode will yield the same or superior results as broiling in any traditional oven The only really difference is that your food cooks faster due to the hot air moving through the cook cavity at increased speeds Cast iron grill pans metal sheet pans and metal broiling pans all work well in this mode ROAST Traditi
8. After 30 seconds the oven continues the cook cycle See page 11 for more information on making adjustments at the 80 Cooking Reminder 100 COOKING REMINDER This sound alerts you that the cook cycle is complete You will hear this chime every 8 seconds until the oven door is opened or you select an adjustment option See page 12 for information on making adjustments at the end of a cook cycle VALID SELECTION This sound is heard every time a valid selection is made INVALID SELECTION This sound is heard every time you attempt to select an invalid option NOTE To return to the main Oven Setup screen press the Back key To return to the main Info screen press the Cancel key 22 The Top Oven Adjusting the Oven s Display The TurboChef 30 offers you the option to adjust the brightness and color of your oven s display To adjust your display s brightness or change the color 1 Press the Info key and select Oven Setup When the oven is cooking you will not be able to access the options under the Info key 2 Select Display Use the inner CookWheel knob to scroll to Display Press knob to select For information on Sound see page 20 For Units amp Measurements see the section below NOTE The option Installer Setup is for qualified service technicians By entering a six digit code they will have the ability to access and test different internal c
9. Ags senings CAAT Select Begin Preheat and press Start or the inner CookWheel knob to begin the preheat cycle The oven automatically begins counting down the remaining preheat time and displays the current temperature Preheating will take 9 to 14 minutes For information on Adjust Settings see pages 13 15 4 Upon completion of preheating place food in the oven The oven will chime to let you know the preheat cycle is complete N WARNING Inside of oven is HOT insert food with caution 5 Press Start to begin the cook cycle Roast Rack of Lamb 14 to 16 oz 1 Rack CODE TIME bihig DOE TEMP SOL Time remaining 03 55 lt The oven automatically begins counting down the remaining cook time once Start is pressed 6 The cook cycle is 80 complete make adjustments When the cook cycle is 80 complete a chime sounds and you have the option to check your food and if desired adjust the cook settings This option is available for 30 seconds If an adjustment is not made within 30 seconds the oven will complete the cook cycle according to the original settings For more information see page 11 NOTE For food items with a cook time of 2 minutes or less the cook cycle does not stop at the 80 complete mark 7 The cook cycle is complete make final adjustments At the end of a cook cycle a chime sounds notifying you that your item is done You
10. NOTE The option Installer Setup is for qualified service technicians By entering a six digit code they will have the ability to access and test different internal components of the oven 4 Select Temperature and change as desired a ot TO CHANGE THE TEMPERATURE Turn the inner CookWheel knob to scroll to the desired Fahrenheit lt Celsius temperature measurement The arrow to the side of Fahrenheit or Celsius indications the oven s current setting In this example temperature is set to Fahrenheit Press the Back key to return to the main Display screen Press the Cancel key to return to the main Info Screen Help Topics and General Cooking Information The top oven comes equipped with a variety of helpful hints that cover a range of topics This information is located in two places Help Topics and Oven Tips both of which are accessed through the Info key To access a help topic or review general cooking information 1 Press the Info key When the oven is cooking you will not be able to access the options under the Info key 2 Select Help Topics or Oven Tips Finfo i HELP TOPICS Gives you information regarding what the different Speedcook modes do _ Oven Setup as well as the recommended types of food and cookware for each mode You will also find Help Topics Oven Tips information on using Advanced Settings and Se
11. all together Press the Cancel key to end the cook cycle at this point 12 The Top Oven 4 Press the inner CookWheel knob to confirm selection Roast a Rack of Lamb 14 to loz 1 Rack CHK TIME ARD MFK TEMP TUO TISE LEF T Celeb No Change Cookless lt Brown Less Cook and Brown Less Turn the inner CookWheel knob to scroll to and select the desired adjustment In this example Cook Less is selected NOTE When an adjustment is made only the power level changes NOT the remaining cook time If the cook cycle is initiated from a preprogrammed recipe changes made during a cook cycle are saved in Favorites under View Last Cooked 10 see page 8 The original preprogrammed setting will not be altered To permanently save your adjustments the item must be saved to Favorites see page 17 If the cook cycle is initiated from a recipe already saved in Favorites changes made during a cook cycle are saved in Favorites under View Last Cooked 10 The originally saved settings will not be changed unless you re save the item by its same name Making Adjustments at The End of A Cook Cycle At the end of a cook cycle the oven chimes and cooking stops If desired you can make final adjustments by selecting Cook More Brown More or Cook and Brown More To make adjustments at the end of a cook cycle 1 Initiate a cook cycle See pages 6 9 for detailed ins
12. appetizer or entr e Bake Cookbook Ginger Salmon with Baby Bok Choy Bake Cookbook Steak Broil Sandwiches Toast Cheese Melts Toast Ciabatta Bake Cookbook Sausage Bake Patty Broil Scallops Broil on Rosemary Skewers Bake Cookbook Skewers Bake Scones Bake Shrimp Baked Bake Broiled Broil Skewers marinated Bake Cookbook Snapper en Papillote Bake Cookbook Souffl Bake Chocolate Bake Cookbook Sweet Potato Bake Cookbook Spare Ribs Roast Spinach Creamed Roast Creamed Gratin Bake Cookbook Squash Baked Acorn Bake Cookbook Spaghetti Bake Steak Chateaubriand Roast Filet Mignon Broil Prime Rib Roast Ribeye Broil Strip Broil Stuffed Flank Bake Cookbook T bone Broil Strata Bake Cookbook Preprogrammed Recipes FOOD ITEM MODE Stromboli Bake Swordfish steak Broil Tart Fruit Bake Cookbook Lemon Bake Cookbook Lemon Crust Bake Cookbook Tarts Bake Tilapia Parmesan Crusted Bake Cookbook Tomatoes Dried Dehydrate Roasted Roast Trout whole or filets Broil Tuna Sesame Crusted Bake Cookbook Steak Broil Turkey Roast or Bake Turnovers Bake Veal Boneless Roast Chops Broil Roast Roast Rib Roast Roast Vegetables Dried Dehydrate Mixed Bake Zucchini Crostini Bake Cookbook 33 Reference Q amp A Comprehensive List of Questions Pages 2 3 addresses the common questions asked as people first b
13. dish to cook See pages 6 9 for detailed instructions 2 Select Adjust Settings Use the inner CookWheel knob to scroll to and select Adjust Settings To see the screen display associated with this step see step 2 under Adjusting the Cook Time page 13 16 The Top Oven 3 Select Advanced Roast a Rack of Lamb 14 to 16 02 1 Rack Cook Time Oven Temp 04 00 500 mini i see CZE aeh Use the inner CookWheel knob to scroll to and select Advanced 4 Select the setting to be adjusted and make desired changes Use the inner CookWheel knob to scroll to the setting to be changed Press to select The sum of the times will equal the total cook time Lower Alr Eom To change the settings turn the inner CookWheel knob left right to decrease increase percentages as desired In this example the upper air is being adjusted for the first interval Each dish is programmed using up to four time intervals The sum of the times across the four intervals will equal the total time and are not adjustable only the total cook time can be adjusted Each interval contains settings for Upper Air Lower Air and Microwave If an interval is not used it will default to zero o UPPER AIR Controls speed of the air coming from the top of the oven Adjust in 10 increments from o 100 LOWER AIR Controls speed of the air coming from the bottom of the oven Adjust in 10 i
14. knob in to confirm a character Cursor will move to the next space Press the Back key to return to a previous character When a word is completed press the inner CookWheel knob one more time after the final character is confirmed 18 The Top Oven 4 Favorites Last Cooked 1 Rack Save as Favorite COOK TIME 0500 TEMP 500 MA 1 Rack Mike s Mom s 4 Predictive matches appear beneath text being added Use the inner CookWheel knob to scroll to and select a match Otherwise select the edit field and continue adding characters To change or delete an existing word fz ms Favorites Last Cooked 1 Rack Save as Favorite COOK TIME 03 00 TEMP 500 Mary s 1 Rack cum lt Use the inner CookWheel knob to highlight and select the desired word Select either Change or Delete If you select Change follow the instructions for above for adding text NOTE If you do not wish to rename the item being saved scroll to and select Done The item will be saved by its current name When re saving an existing Favorites recipe previous settings will be replaced with those from the current cook cycle unless the item is re saved under a different name 4 Select Done m a Favorites Last Cooked 1 Rack Save as Favorite COOK TIME DIOG TEMP Sie Mary s Rack of Lamb When all changes are completed use the inner CookWheel knob to scroll to
15. may be registered in certain other jurisdictions Use of this controller constitutes the end user s agreement to the following license terms Definitions Software means the font software incorporated into bundled with or otherwise offered for use exclusively with other hardware of software products acquired by you which Software may include but is not limited to Font Software Typefaces and Font Software scaling and rasterizer software and all documentation related to such software Font Software means a software program which when used in conjunction with appropriate hardware and software renders a human readable version of a Typeface Typefaces means a set of pre determined characters alphanumerics design related characters and universal symbols in one single weight and version letter License and Ownership You agree to accept a non exclusive perpetual subject to the termination clause non transferable non assignable license to use the Software solely i to reproduce and display Typefaces ii in connection with the particular hardware or software products with which the Software was purchased the Designated Product iii for your own customary internal business or personal purposes You have the right to use the Software on only one Designated Product You agree not to extract or separate the Software or any part thereof from the Designated Product for any purpose You agree not to duplicate copy modify
16. parchment paper wrapped all the way around the product or held in place with toothpicks Otherwise the jets of air will most likely blow it off Can have more than one rack in the oven In the bottom oven yes However the top oven is designed to only use one rack at a time QUESTIONS RELATED TO CLEANING THE OVEN What is the best way to clean the outside of the oven Is there anything that should avoid A mild cleaner and soft rag work best to clean the outside of the Reference 37 QUESTIONS RELATED TO OVEN SOUNDS Can I change the volume or turn the sounds off completely You can not adjust the volume however you can turn the different sound on and or off See page 20 for further details oven It is best to avoid anything abrasive like steel wool pads and Comet type cleansers as they can possibly scratch the outside of the oven Do I have to address the oven the moment hear a tone No There are only two instances where a tone indicates a limited amount of time to address the oven the 80 checkpoint and the What if accidentally scratch the outside surface of the oven 100 checkpoint At the 80 checkpoint the oven will continue If it is a very shallow scratch on the stainless steel use a polishing compound to rub it out Troubleshooting Guidelines cooking after 30 seconds if nothing is done page 11 At the end of the cook cycle you will have 3 minutes before the oven assumes the product is
17. setting for your item use a similar one At the 80 and 100 check points pages 11 12 you will have the ability to make adjustments and alter the programmed settings for your specific item Once you have developed the settings for your specific item don t forget to Save to Favorites page 17 Doing this will allow you to easily recall the settings for your specific item Can I set the oven s time and temperature In the bottom oven yes You select time and temperature just as you would with any traditional oven In the top oven not initially You must select a Speedcook mode followed by an item and the item s specifications in order to initiate a cook cycle However once you have selected your item there is an option to Adjust Settings pages 13 14 By selecting Adjust Settings you will have the ability to alter the preprogrammed time and temperature of the selected item It is recommended that you start with the preprogrammed settings developed through testing by our staff of professional chefs Once you have a feel for the outcome using the preprogrammed settings then you might want to customize by either adjusting at the 80 and or 100 check points pages 11 12 or by altering the time and or temperature Do have to preheat the oven How long does it take The top Speedcook oven needs to preheat before you place your food item in to cook This will take 9 to 14 minutes depending on the cook temper
18. to persons or property resulting from the use of the appliance Some states do not allow the exclusion or limitation of incidental or consequential damages or limitations on how long an implied warranty lasts so the above limitations or exclusions may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state No Coverage outside the USA Canada or Puerto Rico This limited warranty provides no coverage if the appliance is purchased or installed outside the United States Canada or Puerto Rico How to Obtain Service If you find that there is a defect in the material or workmanship in your appliance within the period of the warranty contact your authorized TurboChef dealer or TurboChef at the number shown below Our support staff will direct you to the proper person to assist you Customer Service 866 447 3783 Please have all related information on your purchase available at that time You may be asked to provide proof of purchase or installation date to receive warranty service END USER LICENSE AGREEMENT The controller display in this appliance generates text in various Lucida licensed typefaces generated by Monotype truetype font software under license Lucida is a trademark of Bigelow and Holmes which may be registered in certain other jurisdictions Monotype is a trademark of Monotype Imaging Inc registered in the United States Patent and Trademark Office and
19. top oven At the end of the cook cycle the cooking elements will power down However the cook cavity remains at its cooking temperature and continues cooking at the rate of a standard oven Can I pop popcorn or heat water in this oven No Remember this oven cannot be used as a microwave only Can I reheat food in the oven Yes For the top oven there is a setting under the Bake Mode After choosing Bake as the Speedcook Mode you will select Casse roles Prepared Foods Casseroles Entrees Fresh Reheat For the bottom oven simply put the food in the warm cook cavity and allow it to reheat Can defrost in this oven Defrosting is not recommended in the top or bottom oven QUESTIONS RELATED TO COOKING UTENSILS Can use my standard pots and pans with the oven Yes In either oven you can use any cooking materials that you would in a traditional oven Can I use foil in the oven For the bottom oven foil is fine However it is not recommended for use in the top Speedcook oven due to the fact that foil can slow down the overall cook time and affect product quality Try parch ment paper if you need to wrap a product for cooking What if my recipe says to cook food covered with foil and then remove the foil The top Speedcook oven settings are designed such that products will not overcook on the top as they would in a conventional oven so foil is not necessary If uneasy about not covering your product you can try
20. 0 complete mark 1 Initiate a cook cycle See pages 6 9 for detailed instructions 2 The cook cycle is 80 complete Check food for adjustments If you do not wish to check the food item press the Start key to resume the cook cycle or do nothing and after 30 seconds the oven will automatically resume cooking If an adjustment is not made the oven completes the cook cycle according to the original settings Roast Rack of Lamb 14 te 10 oz 1 Rack A chime sounds indicating the cook cycle is 80 complete Check the item Time remaining 00 4 Cook time is BON complete Roast Rack of Lamb 14 to 10 oz 1 Rack Cook Me hao Cone TRAM 100 Tihs If the dish requires adjustments open the door or press turn the inner CookWheel knob 99 cc Four options appear No Change Cook Less Brown Less and Cook and Brown Less TINAL i ie No Change Cook Less Brown Less Cook and Brown Less 3 Select desired adjustment NO CHANGE Select if dish is cooking to expectations COOK LESS Select if product appears to be overcooking or internal temperature is too high BROWN LESS Select if the outside of the dish is browning faster then desired COOK AND BROWN LESS Select if dish is cooking and browning more than expected but requires additional cooking time NOTE If you feel your item is done cooking at the 80 complete check point you can remove your dish from the oven
21. Bake heated air comes only from the bottom of the oven while in Roast air is delivered from the top and the bottom If use an existing recipe in Favorites and then re save it under a different name will keep the original recipe Yes All recipes that have been Saved to Favorites remain in Favorites unless you delete them page 19 If you re save a recipe by a different name the recipe will remain in Favorites under each name until you delete one of them QUESTIONS RELATED TO COOK CYCLES amp COOKING Can cook my own recipes Yes Anything that can be cooked in a conventional oven can be cooked in the TurboChef 30 Double Wall Speedcook Oven If you cannot find an exact setting for your item use a similar one Do I have to preheat the oven How long does it take The top Speedcook oven needs to preheat before you place your food item in to cook This will take 9 to 14 minutes depending on the cook temperature the oven must reach With the bottom oven it is recommended that the oven preheat to its cooking temperature but not required Can I cook more then one item at once In the bottom oven yes In the top Speedcook oven it depends on what you mean by more than one item If two items are to be cooked in the same dish like vegetables with meat then yes However you might have to add a bit of time at the end of the cook cycle to account for the extra weight If by more than one item you mean t
22. Done Press knob to select Renaming a Dish in Favorites At any time and as often as you like you may rename any of the recipes saved in Favorites To change the name of a dish stored in Favorites 1 Select Favorites as the Speedcook mode Under Favorites select the dish to be renamed a Favorites efRack of lamb Use the inner CookWheel knob to scroll to the dish to be changed Press knob to select Roasted Sm Potatoes In this example Rack of Lamb is selected Veggie Pizza Lg v The Top Oven 19 2 Select Rename r Favorites Rack of Lamb Cook eRename lt q Use the inner CookWheel knob to select Rename Delete See page 9 for information on Cook and below for Delete 3 Rename selected item For instructions on how to rename an item see step 2 Name or Rename Favorite under Saving to Favorites on page 17 and 18 4 Select Done When all changes are completed use the inner CookWheel knob to scroll to Done Press knob to select The oven will return to the initial Favorites screen which lists all stored recipes in alphabetical order The renamed item will now be listed alphabetically by its new name Deleting a Dish from Favorites Favorite settings that you no longer use or that have replaced with improved versions may be deleted from the Favorites mode To delete a dish from Favorites 1 Selec
23. Favorites Cook Another Done or turn the oven off To Save to Favorites see page 17 To cook another batch of the same product select Cook Another Select Done to return to the first menu under the current Speedcook mode To turn the oven off rotate the outer CookWheel knob to Off 99 cc NOTE The display will not change until Save to Favorites Cook Another or Done is selected or the oven is turned off Cooking a Favorite Dish The Favorites mode allows you to store and quickly access the cook settings for your favorite recipes To save a dish to Favorites see page 17 To cook a dish already saved in Favorites Turn the outer CookWheel knob to Favorites F nnn N Use the inner CookWheel knob to scroll to and ore fe tN select a dish In this example the dish selected is lO reca Rack of Lamb x Rack of Lamb Roasted Poultry Roasted Sm Potatoes Veggie Pizza Lg E E O The arrow indicates the list displayed contains m additional food items Turn the inner CookWheel knob left right to scroll up down through the list 10 The Top Oven 4 Select Cook Favorites Rack of Lamb Cook Use the inner CookWheel knob to select Cook Rename Delete See page 18 for information on Rename and page 19 for Delete 3 Begin the preheat cycle Favorites Rack of Lamb Cook iT NAS ae
24. R A PARTICULAR PURPOSE MERCHANTABILITY AND NON INFRINGEMENT Monotype does not warrant that the Software is free from all bugs errors and omissions INNO EVENT WILL MONOTYPE BE LIABLE FOR LOST PROFITS LOST DATA OR ANY OTHER INDIRECT INCIDENTAL OR CONSEQUENTIAL DAMAGES OR ANY DAMAGES CAUSED BY MODIFICATION ABUSE OR MISAPPLICATION OF THE SOFTWARE IN NO EVENT SHALL MONOTYPE BE LIABLE IN A TOTAL AMOUNT IN EXCESS OF THE ACTUAL AMOUNT PAID BY YOU FOR THE SOFTWARE Your exclusive remedy and the sole liability of Monotype in connection with the Software is repair or replacement of defective Software upon return of the defective Software to Monotype Some states or jurisdictions do not allow the exclusions of limitations of incidental consequential or special damages so the above exclusion may not apply to you Also some states or jurisdictions do not allow the exclusions of implied warranties or limitations on how long an implied warranty may last so the above limitations may not apply to you To the greatest extent permitted by law any implied warranties not effectively excluded by the Agreement are limited to ninety 90 days Some jurisdictions do not permit a limitation of implied warranties where the product results in physical injury or death so that such limitations may not apply to you In those jurisdictions you agree that Monotype s liability for such physical injury or death shall not exceed One Hundred Thousand Dollars U S 100 000 p
25. The Bottom Oven The bottom oven when used in combination with the top oven offers you an expanded capacity and can enhance your overall cooking experience The Proof and Warm modes are two features that truly make the bottom oven an asset in the kitchen 1 Set the Oven Mode Dial to one of the following Convection Bake Convection Roast Broil Roast or Bake 2 Set the Oven Temperature Dial to the desired setting Along with the various temperature settings you will also be able to choose Warm or Proof o o The oven s current temperature is displayed 5 3 5 O as the primary information on the screen Preheating Oven Temp 3 When the oven reaches the desired cook temperature insert the dish N WARNING Insert food with caution inside of oven is HOT 4 Set Timer if desired Press the Timer knob it will pop out Turn the knob to set the cook time The cook time will display on the screen as you turn and will start counting down when you stop turning 350 2 45 NOTE When the timer is set the remaining cook time is displayed as the primary information and the oven o 2 4 5 3 5 O temperature is secondary the screen on the left Press E the View key to switch the information displayed as Timer Oven Temp primary and secondary screen on the right 5 When food has finished cooking carefully remove the food from the oven J N WARNING Remove food with caution food item and ins
26. The oven utilizes ambient air from the kitchen which is drawn in through the top control panel area via openings in the top access panel to assist in keeping operational components cool Please allow a 1 inch minimum clearance for any cabinet doors above this area Should you have any questions or concerns about how the cabinets are built please contact TurboChef Customer Service 866 44SERVE 866 447 3783 before installing the oven 28 00 Reference Top View 71 7 cm ___ 23 90 60 7 cm 4 25 10 9 cm 50 25 48 70 127 6 cm 123 7 cm the wall 19 50 49 9 cm 17 50 44 8 cm FIGURE 1 TurboChef 30 Double Wall Speedcook Oven Dimensions E 24 61 0 cm e 28 5 72 6 cm M E ere minimum maximum as To obtain proper fit of the oven into the cabinets junction box must be located above or below the oven opening Recommended drill hole location if conduit box electrical outlet is high 48 875 124 1 cm minimum maximum Recommended drill hole location if conduit box electrical outlet is low l I rar a 3 ae To obtain proper fit of the l Hod I I l x 11 28 16 cm i I mo oo oven into the cabinets junction recommended He ter oe ears aa sas Say box must be located above or below the oven opening T
27. This limited warranty does not cover any defects in or damage to the appliance resulting from A use of the appliance other than in its normal and customary manner as a household appliance commercial use is deemed not a normal or customary use B accident flood fire or Acts of God C misuse abuse failure to follow operating instructions mishandling or alteration including obliteration or alteration of model and serial number tag D failure to install the appliance in strict conformity with local state and federal building or safety codes and regulations or our installation instructions E ordinary wear and tear resulting from use or F improper or incorrectly performed maintenance or service This limited warranty does not cover damage resulting from weather or climate related conditions including rust corrosion or deterioration of the functional and cosmetic components as might occur for example when the appliance is installed in a marine application pleasure boats yachts etc Disclaimers Limitation of Remedies YOUR SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE REPAIR OF THE APPLIANCE AS PROVID ED HEREIN IMPLIED WARRANTIES INCLUDING WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE LIMITED TO THE ONE YEAR TERM OF THIS LIMITED WARRANTY Neither TurboChef nor the dealer from whom you are purchasing the appliance will be responsible for any incidental or consequential damages occurring
28. WARNING Oven is extremely hot during Self Clean DO NOT attempt to use until self clean is complete Self clean During self cleaning the oven door will be blocked CAUTION HOT SURFACES NOTE The top and bottom ovens CANNOT be cleaned at the same time Self cheaning is starting Adjusting the Oven s Sound There are several sounds associated with different events throughout a cook cycle These sounds can be turned on and off independently of one another to suite your personal preferences When your oven first arrives all of the sounds will be turned on To turn a sound on or off 1 Press the Info key NOTE The only time you will not be able to access the Info key is when the oven is cooking The Top Oven 21 2 Select Oven Setup info loven Sewe_ Use the inner CookWheelknob to scroll to Oven Setup Press knob to select elp Topics Oven Tips For information on Help Topics and or Oven Tips see page 23 3 Select Sound Info Oven Setup re lt Use the inner CookWheelknob to scroll to Sound Press knob to select isplay Units amp Measurements For information on Display and Units amp Measurements see page 22 Installer Setup NOTE The option Installer Setup is for qualified service technicians By entering a six digit code they will have the ability to access and test different internal components o
29. ake sure you save them in Favorites page 17 1 Select Favorites as the Speedcook mode Under Favorites select View Last Cooked 10 Turn the outer CookWheel knob to Favorites Favorites view Last Cooked 10 lt q i Use the inner CookWheel knob to scroll to and risket Moms t Chicken Cordon Bleu A l select View Last Cooked 10 last 10 items Johns Meatloaf ay cooked will be displayed starting with the one most recently cooked 2 Select the dish to be cooked Favorites Last Cooked ie Rack Use the inner CookWheel knob to select a dish Recently cooked items are saved by the last seh specification chosen in the previous cook cycle For example a rack of lamb cooked under the Angel food Roast mode might be specified as Meat Lamb Rack of Lamb 14 to 16 oz and then 1 Rack This cook cycle would appear as 1 Rack on the Last Cooked screen 3 Select Cook Favorites Last Cooked 1 Rack gicook Use the inner CookWheel knob to select Cook Save as Favorite See page 17 for information on Save as Favorite 4 Begin the preheat cycle Favorites Last Cooked 1 Rack Cook Select Begin Preheat and press Start or the inner CookWheel knob to begin the preheat cycle The oven will count down the remaining preheat time Preheating takes 9 14 minutes Cook Time Temp 04 00 500 mins
30. ature the oven must reach With the bottom oven it is recommended that the oven preheat to its cooking temperature but not required Can I check on my food while it is cooking Yes For either oven you can open the door whenever you like Keep in mind that every time you open the door some heat will escape which in the top oven might affect the product s outcome In the top oven it is best to check your food at the 80 and 100 check points Both ovens also feature an Oven Light Switch which can be used to illuminate the oven s cavity allowing you to check your food without opening the oven door See page 4 and 25 to identify the location of the Oven Light Switch Can adjustments to a preprogrammed setting be saved Will adjustments be saved automatically Yes The last 10 cook cycles will be automatically saved under the Favorites mode in Last 10 Cooks page 8 To permanently save adjustments made to a preprogrammed setting you will need to save your item to Favorites page 17 If alter a preprogrammed setting does it affect the original setting Can I get the original back Adjustments made to a cook cycle apply only to that specific cook cycle The oven defaults back to an item s original preprogrammed settings the next time that item s preprogrammed recipe is selected All changes are saved in Favorites either under View Last Cooked 10 page 8 or under a recipe you Saved to Favorit
31. choosing from the five cook modes while the display screen shows additional cooking information The bottom oven can also be used as a proofing oven or warming drawer Display Screen Oven Mode Dial Temperature Dial Displays the oven and Turn to choose the Turn to set the oven meat probe temperature cook mode Fora temperature as well as the timer list of cook modes information see page 24 Set Timer Knob Lock Key View Key Oven Light Switch Use to set the timer When the door is locked Press to toggle between Press to illuminate 1 Press knob to extend a graphic appearson the oven temperature bottom cook cavity 2 Turn knob to set timer the screen Hold for 3 meat probe temperature 3 Press knob back into seconds to engage or timer in the primary original position disengage the door lock display position on the Timer does not begin screen counting down until l NOTE Simultaneously press the Lock and View key for 3 seconds to engage Sabbath Mode knob is pressed back into position 26 The Bottom Oven Cook Modes The Bottom Oven The bottom oven features five modes Convection Bake Convection Roast Broil Roast Bake In addition to these five modes there are three settings Warm Proof and Sabbath Mode which further expand the overall capabilities of the bottom oven COOK MODES BAKE Traditionally baking is to cook with dry heat Hot air f
32. cook faster than the larger ones To avoid over and undercooking remove the smaller food pieces at the 80 check point and let the larger ones continue cooking Use the Cook More or Brown More function at the end of the cook cycle if additional cook time is needed page 12 Why did my food product cook fine the first time under a particular setting but not the second time Several factors influence a product s outcome including the product s starting temperature weight depth source of ingredi ents etc Because altering one of these factors could alter the final outcome make sure to check your food at the 80 checkpoint and make any necessary adjustments What do do if my product s actual weight or serving size does not match up with one of the oven s choices Choose the weight or serving size that is closest to what you are cooking Be sure to check on your food at the 80 checkpoint to make any needed adjustments page 11 Once you have your setting perfect you might want to save your recipe to Favorites for future reference page 17 What foods can I keep in the warming draw Can foods stay in the warming draw too long Any food can be kept in the bottom oven under the warming mode Keep in mind that this mode maintains a low temperature of 140 F 60 C which will cause products to slowly keep cooking Over time this can result in a dryer chewier product What if forget to take my food out of the
33. done and advances page 12 In the event that something is not working correctly on the oven the display will show an error message and suggest that you call for service Before calling for service reference the following table for problems that you may be able to fix yourself PROBLEM POSSIBLE SOLUTION S Displays and indicator lights are not working Check that oven is receiving power Cook Navigator Screen is too dark or light Adjust the brightness of the display see Oven Setup page 20 Sounds are not working Check that the volume is turned on see Oven Setup page 20 Oven sounds are too loud or soft Adjust the volume see Oven Setup page 20 Menus are in the wrong language Make sure desired language is selected see Oven Setup page 20 Units and Measurements are displayed in metric and I want standard or vice versa Change the Units and Measurements see Oven Setup page 20 I forgot to save my changes to a recipe recently cooked See Cooking a Recently Cooked Dish page 7 Select Save as Favorites Clock is set to the wrong time Use the Set Timer Knob to reset See page 6 Oven light bulb is burned out Call Customer Service at 866 44SERVE to order a replacement bulb Instructions and all necessary components included with each bulb Oven Timer does not count down Make sure the Set Timer Knob is pressed back into its original position
34. e Cookbook Empanadas Bake Cookbook Wellington Bake Biscuits also see Bread and Rolls Bake Herbs de Provence Bake Cookbook Cheese Bites Bake Cookbook Bread Toast Breadsticks Bake Cranberry Orange Mini Loaves Bake Cookbook Garlic Bake Cookbook Quick Bake Yeast Raised Bake Bread Pudding Bake Cookbook Brownies Bake Burritos Bake Cake Angel Food Bake Bundt Bake Preprogrammed Recipes 31 FOOD ITEM MODE FOOD ITEM MODE Cake Continued Cookies Box Mix made from Bake Fresh Bake Cheesecake Bake Frozen Bake Chocolate Bake Cookbook Refrigerated Bake Cinnamon Streusel Coffee Bake Cookbook Refrigerated Chocolate Chip Bake Coffee Bake Refrigerated Peanut Butter Bake Cupcakes Bake Refrigerated Sugar Bake Pound Bake Refrigerated Other Bake Scratch made from Bake Cobbler fresh or frozen Bake Calzone Bake Corn Dogs Air Crisp Carrots Cornish Game Hen Dried Dehydrated Baked Bake Roasted Roast Roasted Roast Casserole Crabcakes Broil Breakfast Bread Pudding Bake Cupcakes Bake Chicken and Rice Bake Duck Chicken amp Mushroom Wild Rice Bake Bake Cookbook Baked Bake Corn Poblano Bake Cookbook Roasted Roast Fish Bake Entr es frozen Bake Green Bean Bake Fish also se
35. e Cookbook Onions Roast Oysters Bake Pasta Baked Rigatoni Bake Cookbook Lasagna Bake Mac and Cheese Bake Pasta with Red Sauce Bake Pasta with White Sauce Bake Stuffed or Baked Bake Tortellini Alfredo Bake Cookbook Pastry toasted Toast Pepper Roasted Roast Bell Peppers dried Dehydrate Roasted Red Pepper and Asparagus Bake Cookbook Pie also see Quiche Crumbed Topped Caramel Apple Bake Cookbook Cobbler fresh or frozen Bake Custard fresh or frozen Bake Double Crust Fruit fresh or frozen Bake FOOD ITEM MODE Pie Continued Meringue Bake Pecan fresh Bake Pie Crust Bake Pumpkin Bake Cookbook Pizza Chicago Deep Dish Bake Cookbook Deep Dish Bake Pesto Bake Cookbook Refrigerated starting state Bake Scratch made from Bake Self Rising Bake Thai Bake Cookbook Thin Crust Bake Traditional Thick Crust Bake Pork Chops Broil Crown Roast Roast Loin Roast Roast Roast Tenderloin with Ginger Apricot Glaze Bake Cookbook Pot Pie Bake Potato Baked Bake Skins Air Crisp Scalloped Bake Cookbook Sweet Potato Baked Bake Sweet Potato Souffl Bake Cookbook Oven Roasted Rosemary Bake Cookbook Roasted Roast Quiche Quiche Bake Quiche Lorraine 9 inch or Deep dish Bake Cookbook Bake Rolls also see Biscuits Crescent Bake Cinnamon Bake Dinner Bake FOOD ITEM MODE Rolls Continued Salmon en Croute
36. e 19 and page 27 e Before self cleaning the oven remove broiler pan grid racks and other cookware Clean only parts listed in manual e Listen for fan a fan noise should be heard sometime during the cleaning cycle If not call TurboChef Customer Service 866 447 3783 before self cleaning again e DO NOT clean the door gasket The door gasket is essential for a good seal Care should be taken not to rub damage or move the gasket DO NOT clean with metal scouring pads Pieces can burn off the pad and touch electrical parts involving a risk of electrical shock e DO NOT use oven cleaners No commercial cleaner or oven liner protective coating of any kind should be used in or around any part of the oven Residue from oven cleaners will damage the inside for the oven when the self clean cycle is used Inthe event the oven is malfunctioning in the self cleaning mode turn off or disconnect appliance from power supply and have serviced by a qualified technician e Complete instructions on the operation of the self clean mode can be found on pages 19 and 27 RF Interference Considerations The appliance has been tested and was determined to be in compliance with applicable portions of FCC part 18 requirements and to the protection requirements of Council Directive 89 336 EEC on the approximation of the laws of the Member States relating to electromagnetic compatibility at the time of manufacture However some equipment with sensit
37. e individual types of fish Italian Zucchini Bake Cookbook Baked Bake Meat or Poultry Bake Filets Broil Rice Bake Ginger Salmon with Baby Bok Choy Bake Cookbook Vegetable Bake Monkfish Steak Broil Chateaubriand Dinner Bake Cookbook Salmon en Croute appetizer or entr e Bake Cookbook Cheese Salmon Steak Broil Appetizers Air Crisp Sticks Air Crisp Melts Air Crisp Swordfish Steak Broil Chicken Tilapia Parmesan Crusted Bake Cookbook Baked Bake Tuna Sesame Crusted Bake Cookbook Broiled Broil Tuna Steak Broil Breasts stuffed Bake Whole Broil Filets Air Crisp French Fries Air Crisp Tenders Air Crisp Fruit dried Dehydrate amp Mushroom Wild Rice Bake Bake Cookbook Hamburger Broil Rollatini Bake Cookbook Hot Dogs Bake Wings Air Crisp Lamb Roasted Roast Boneless roasted Roast Lemon Rosemary Roasted Bake Cookbook Broiled Broil 32 Preprogrammed Recipes FOOD ITEM MODE Lamb Continued Rack of Bake Cookbook Lobster Tails Broil Whole Bake Meat Dried Dehydrate Meatballs Broil Meatloaf beef or pork Bake Old fashioned Meatloaf Bake Cookbook Skewers Air Crisp Monkfish Steak Broil Muffins Bake Banana Nut Bake Cookbook Mushrooms Dried Dehydrate Portobello stuffed Bake Cookbook Stuffed Bak
38. e oven will not begin cooking if the door is open The message The door is open also appears on the Cook Navigator Screen if the door is not properly closed The bottom oven will run whether the door is open or not QUESTIONS RELATED TO MAKING ADJUSTMENTS TO PREPROGRAMMED SETTINGS Can adjustments to a preprogrammed setting be saved Will adjustments be saved automatically Yes The last 10 cook cycles will be automatically saved under the Favorites mode in Last 10 Cooks page 8 To permanently save adjustments made to a preprogrammed setting you will need to save your item to Favorites page 17 If alter preprogrammed settings does it affect the original settings Can I get the originals back Adjustments made to a cook cycle apply only to that specific cook cycle The oven defaults back to an item s original preprogrammed settings the next time that item s preprogrammed recipe is selected All changes are saved in Favorites either under View Last Cooked 10 page 8 or under a recipe you Saved to Favorites page 17 If the top oven is preprogrammed why do have to check my food at the 80 check point You may choose not to check your food at the 80 check point If after 30 seconds nothing happens the oven will complete the cook cycle However not everyone has the same preference when it comes to food so the 80 check point was established to give you the opportunity to check your item and
39. ect Begin Preheat NOTE When a new cook time is selected the change applies only to that cook cycle Unless the item is saved to Favorites the oven defaults back to the item s original preprogrammed cook time the next time the item is selected for cooking including if Cook Another is selected Adjusting the Temperature Like the cook times preprogrammed temperatures have been calculated by a staff of professional chefs to yield optimal results It is recommended to start with these preprogrammed settings the first time you cook an item However you may wish to alter a preprogrammed temperature for personalization of specific products and recipes Temperatures may be altered up to 25 F 10 C in either direction Be aware that preprogrammed temperatures can vary significantly from traditional settings To adjust the temperature 1 Select the dish to be cooked See pages 6 9 for detailed instructions 2 Select Adjust Settings Use the inner CookWheel knob to scroll to and select Adjust Settings To see the screen display associated with this step see step 2 under Adjusting the Cook Time page 13 The Top Oven 15 3 Select Oven Temp Roast Rack of Lamb e 14 to 1602 1 Rack z 4 Adjust the temperature Use the inner CookWheel knob to scroll to Temp Press knob in to select For information on Advanced see page 15 Roast Rack of Lamb 14
40. egin to use the TurboChef 30 Below is a comprehensive list of questions and answers collected from our experience Should you have a question that is not addressed below please call Customer Service at 866 44SERVE QUESTIONS RELATED TO OPERATING THE OVEN How do I turn the oven on For the top oven turn the outer CookWheel knob to one of the seven Speedcook modes Air Crisp Bake Broil Roast Toast Dehydrate or Favorites This will start the oven s initial warming process and cause Cook Navigator screen to illuminate For the bottom oven set the Oven Mode Dial to one of the five modes Convection Bake Convection Broil Broil Bake or Roast and then set the desired temperature Can I set the oven s time and temperature In the bottom oven yes You select time and temperature just as you would with any traditional oven In the top oven not initially You must select a Speedcook mode followed by an item and the item s specifications in order to initiate a cook cycle However once you have selected your item there is an option to Adjust Settings pages 13 14 By selecting Edit Settings you will have the ability to alter the preprogrammed time and temperature of the selected item It is recommended that you start with the programmed settings developed through testing by our staff of professional chefs Once you have a feel for the outcome using the preprogrammed settings then you might wan
41. equirements Single Phase 208 VAC 60 Hz 50 Amps 4 wire Model TDO30 208 Single Phase 240 VAC 60 Hz 50 Amps 4 wire Model TDO30 240 x Indicates a two letter code OR RD BU CH IV WH or SS which refers to the oven door color Connection Unit includes a 5 foot flex conduit to be used between the oven and conduit box Connectors are supplied by installation electrician Total Connected Power 50 Amps Branch circuits must be protected with a 50 Amp over current protector INCLUDED ACCESSORIES 1 oven rack for top Speedcook oven 2 oven racks 1 standard 1 roller rack for bottom oven Meat probe for the bottom oven TurboChef Cookbook PROPER CABINET PREPARATION Cabinets should be cut according to supplied dimension If the oven is being installed near a wall or door there should be at least 14 inch space between the wall door and the side of the oven door TurboChef recommends using standard 2 x 4 support posts with a minimum of 4 inch solid base to support the oven Support posts should be level with the floor line and well secured to the base of the cabinet Base cabinet support must be able to support the oven s weight 410 lbs TurboChef strongly recommends a solid base as shown in the illustrations in Figure 6 If necessary due to a low or high conduit box a 2 inch diameter hole should be drilled in the appropriate area to allow the power cord to reach the power source Refer to Figure 6
42. es page 17 Can cook more than one item at once In the bottom oven yes In the top Speedcook oven it depends on what you mean by more than one item If two items are to be cooked in the same dish like vegetables with meat then yes However you might have to add a bit of time at the end of the cook cycle to account for the extra weight If by more than one item you mean two separate dishes then it is not recommended that you cook these together Consider using the bottom oven as a warming drawer page 28 to keep one item hot while the other is cooking Introduction Can I have more than one rack in the oven In the bottom oven yes However the top oven is designed to only use one rack at a time Can I use both ovens at the same time Yes Both ovens working together is a great way to get the most out of your oven expand your cooking capacity and enrich your overall cooking experience Can I use the top oven as a microwave only No While the top oven does contain a microwave element this element is an assisting technology that is used only when it helps improve a product s cook time and finished quality It cannot be used alone When the oven is done cooking does it automatically turn off What if I forget to turn it off The oven will not automatically turn itself off For the top oven at the end of the cook cycle the cooking elements will power down However the oven remains at its cooki
43. f the oven 4 Select the individual sound you wish to turn on or off By default all oven sounds are turned on initially Use the inner CookWheel knob to scroll to and select the sound to be turned on or off Info Oven Setup Sound i Oven Start Up ON lt lt You will know if a sound is on or off by the ON or OFF located to the left of each sound Preheat is Done ON 80 Cooking Reminder ON option To change the status of a sound press the inner CookWheel knob or Start key 100 Cooking Reminder ON In this example the Oven Startup sound is select This sound is currently turned on In the screen below it has been turned off SSS SSS SS Seen Info Oven Setup Sound s ven Start Up OFF Preheat is Done ON 80 Cooking Reminder ON 100 Cooking Reminder ON r OVEN STARTUP This is sound is heard the first time the oven first turned on initially Additionally if the oven loses power you will hear this sound the first time the oven is turned on after power is restored PREHEAT IS DONE This sound alerts you that the oven has complete the preheat cycle and is ready to cook your chosen item When this sound is turned on oven will chime every five minutes until you either cancel or start the cook cycle 80 COOKING REMINDER This sound alerts you that the cook cycle is 80 complete If you choose not to address the oven at this point you will hear this chime at 15 seconds and 30 seconds
44. i secs Adjust Settings See page 13 15 for information on Adjust Settings The Top Oven 5 Upon completion of preheating place food in the oven The oven will chime to let you know when the preheat cycle is complete WARNING Inside of oven is HOT insert food with caution 6 Press Start to begin the cook cycle The oven automatically begins counting down the remaining cook time once Start is pressed 7 The cook cycle is 80 complete make adjustments When the cook cycle is 80 complete a chime sounds and you have the option to check your food and if desired adjust the cook settings This option is available for 30 seconds If an adjustment is not made within 30 seconds the oven will complete the cook cycle according to the original settings For more information see page 11 NOTE For food items with a cook time of 2 2 minutes or less the cook cycle does not stop at the 80 complete mark 8 The cook cycle is complete make final adjustments At the end of a cook cycle a chime sounds notifying you that your item is done You will have the option to add additional cook time if desired This option is available for 3 minutes After 3 minutes the oven assumes the item is done and advances to the next screen 9 below For more information see page 12 9 Remove the dish from the oven JN WARNING Dish and inside of oven are HOT remove food with caution 10 Select Save to
45. ide of oven are HOT 6 Turn oven off To turn the oven off turn the Oven Mode Dial to the Off position 28 The Bottom Oven 350 2 45 m NOTE If the meat probe is in use the probe temperature is displayed while o the dish is cooking To toggle between the information displayed in the primary 2180 secondary and tertiary positions on the screen press the View key Probe Temp Using Warming amp Proofing Warming and proofing are two great features for expanding the use of your bottom oven When used as a warming drawer the cook cavity is perfect for holding foods at just the right temperature approximately 145 F 63 C until it is time to serve When proofing the oven temperature remains around 90 to 100 F 32 to 38 C creating the perfect environment for developing yeast based doughs To use these functions 1 Set the Oven Mode Dial to Bake 2 Set the Temperature Dial to Proof or Warm NOTE When proofing some doughs may need moisture to proof correctly If moisture is needed place a sheet pan of water under the lower rack Refer to your recipe to determine if water is needed or not The Sabbath Mode The Sabbath mode which is available for the bottom oven only is for religious faiths with no work requirements on the Sabbath To use the Sabbath Mode 1 Set the Oven Mode Dial and Temperature Dial as if cooking normally 2 Enable the Sabbath mode To e
46. is selected you will be asked to set the additional cook time See step 6 below If Done Cooking this Dish is selected the oven advances to the Save to Favorites Cook Another Done screen See step 9 page 12 6 Select additional time and press Start Roast Rack of Lamb 14 to 16 oz 1 Rack ve siete anni Using the inner CookWheel knob set the additional cook time in 5 second increments up to 30 of the item s original total cook time Press Start to resume cooking The oven will Er continue cooking according to the adjustments made Cook Time Resume Cooking Srtenbaters rrer rie oe NOTE Cook More Brown More and Cook and Brown More can be used as many times as necessary to achieve desired results NOTE Any changes made during an item s cook cycle are saved in Favorites under View Last Cooked 10 page 8 To permanently save your adjustments the item must be saved to Favorites page 17 Adjusting the Cook Time The preprogrammed cook time for each item has been calculated through extensive testing by a staff of professional chefs to yield optimal results It is recommend that you start with these preprogrammed settings the first time you cook an item However once you develop a feel for a product s outcome using its preprogrammed setting you may wish to adjust the preprogrammed cook time Cook times may be changed up t
47. ivity to signals below these limits may experience interference If any equipment experiences interference the following steps should be considered e Increase the physical distance between the sensitive equipment and this oven Ifthe sensitive device can be grounded do so following accepted grounding practices If battery powered microphones are being affected ensure that the batteries are fully charged e Keep sensitive equipment on separate electrical circuits if possible DO NOT route intercom wires microphone wires or speaker cables near the oven SAVE THESE INSTRUCTIONS Introduction Welcome to High Performance Gourmet The TurboChef 30 Double Wall Speedcook oven is a high performance gourmet oven including a top Speedcook oven and a bottom conventional oven Both ovens deliver superior cooking quality However in the top oven TurboChef uses patented Airspeed Technology to accelerate the cooking process and enable you to cook up to 15 times faster than in a conventional oven with exceptional quality On the top Speedcook oven the traditional temperature dial has been replaced with the CookWheel and Cook Navigator that form the basis of the top oven s easy to use interface As the user you select an item and its specifications rather than setting the temperature From your selections the oven automatically determines the initial cook time and temperature The preprogrammed se
48. ked in the TurboChef 30 Double Wall Speedcook Oven If you cannot find an exact setting for your item use a similar one How do I turn the oven on For the top oven turn the outer CookWheel knob to one of the seven Speedcook modes Air Crisp Bake Broil Roast Toast Dehydrate or Favorites This will start the oven s initial warming process and cause the Cook Navigator screen to illuminate For the bottom oven set the Oven Mode Dial to one of the five modes Convection Bake Convection Broil Broil Bake or Roast and then set the desired temperature Can use my standard pots and pans with the oven Yes In either oven you can use any cooking materials that you would in a traditional oven Can I use foil in the oven For the bottom oven foil is fine However it is not recommended for use in the top Speedcook oven due to the fact that foil can slow down the overall cook time and affect product quality Try parch ment paper if you need to wrap a product for cooking How do I know which Speedcook Mode to choose The modes have been established to describe how you would normally cook a product i e BAKE a cake or ROAST a turkey So in most cases common cooking sense should help you decide which mode to choose However since we don t all think the same way an alphabetical list of all Preprogrammed Recipes can be found on pages 30 33 What if can t find my specific recipe If you cannot find an exact
49. le ina wet basement or near a swimming pool DO NOT use water on grease fires Smother fire or flame or use dry chemicals or foam type extinguisher To Reduce the Risk of Fire in the Cook Cavity e Use only oven suitable containers in the oven DO NOT use paper products in either oven Remove wire twist ties from paper or plastic bags being placed in the oven For oven cooking bags DO NOT use wire twist ties to close the bag If materials inside the oven should ignite keep the oven door closed turn the oven off and shut off power at the fuse or circuit breaker panel If the door is opened the fire may spread DO NOT cook items wrapped in cling wrap or plastic film DO NOT overcook food Carefully attend to the oven if paper plastic or other combustible materials are placed inside the oven to facilitate cooking Precautions to Avoid Possible Exposure to Excessive Microwave Energy e DO NOT attempt to operate the top oven with the door open since open door operation can result in harmful exposure to microwave energy It is important NOT to defeat or tamper with the safety interlocks e DO NOT place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces e The oven should not be adjusted or repaired by anyone except properly qualified personnel e DO NOT operate the oven if is damaged It is particularly important that the oven door close properly and that there i
50. lf Clean OVEN TIPS Under Oven Tips you will find general cooking information 24 The Top Oven If you select Help Topics a Info Help Topics Bake ie What does bake do What kinds of food can bake What cookware works best for baking ae Info Help Topics Bake What does bake do Bake Mode Utilizes varying speeds of air to evenly bake food Breads desserts amp pastry are often baked Baking and roasting are often used If you select Oven Tips _ SSS E E E Info Oven Tips e General Cooking Information _ a Info Oven Tips General Cooking Information General Cooking Information All products with the exception of large turkey should be cooked with the rack on the top support Any cookware that can be used in a regular Select the mode feature and topic you would like to learn more about In this example What does bake do is currently selected Select General Cooking Information for general information on cooking with the oven Press the Back key to return to the previous screen Press the Cancel key to return to the main Info Screen The Bottom Oven 25 Control Identification amp Operation The Bottom Oven The bottom oven is both a natural and convection oven that provides uniform cooking throughout the oven Precise analog control knobs provide ease of use when
51. make adjustments to help ensure your desired outcome is achieved QUESTIONS RELATED TO COOK MODES How do I know which Speedcook Mode to choose The modes have been established to describe how you would normally cook a product i e BAKE a cake or ROAST a turkey So in most cases common cooking sense should help you decide which mode to choose However since we don t all think the same way an alphabetical list of all Preprogrammed Recipes can be found on pages 30 33 What if I can t find my specific recipe Start by selecting a preprogrammed recipe for an item that closely resembles the one you wish cook At the 80 and 100 check points pages 11 12 you will have the ability to make adjustments and alter the programmed settings for your specific item One you have developed the settings for your specific item don t forget to Save to Favorites page 17 Doing this will allow you to easily recall the settings for your specific item Reference 35 How many recipes can I save in Favorites The Favorites mode can store up to 9999 of your favorite recipes Do I have to close the door to use the Broil mode Whether using the Broil Speedcook mode the standard Broil or the Convection Broil setting the oven door should be closed What is the difference between Bake and Roast Both modes involve surrounding food with hot dry air but differ in where the heated air comes from the top or bottom of the oven In
52. nable the Sabbath Mode simultaneously press the Lock and View keys for 3 seconds A message will be displayed concerning enabling the Sabbath Mode Continue to hold the Lock and View keys to enable the mode In Sabbath Mode the display powers off but the oven is still active The oven will remain at one constant temperature for the duration of the cooking time At any time while in the Sabbath Mode you may open and close the oven door to place food in or remove food from the oven The oven will power down after 72 hours NOTE Turning the oven off will cancel the Sabbath Mode The Bottom Oven Self Clean Mode The Bottom Oven No need to scrub the oven is self cleaning Using heat up to 900 F 482 C the oven cleans the inside of the cook cavity in 2 hours To initiate a Self Clean 1 Make sure the cook cavity is empty 2 Remove oven racks Failure to do so will cause racks to discolor 3 Set the Oven Mode Dial to Self Clean 4 Press and hold the Lock key for 3 seconds The self clean will initiate WARNING During Self Clean the oven surfaces are extremely hot DO NOT attempt to operate the oven until Self Clean is complete 5 When self cleaning is complete the oven will tone and turn off automatically NOTE The top and bottom ovens CANNOT be cleaned at the same time 29 30 Preprogrammed Recipes Preprogrammed Recipes The chart below alphabeticall
53. ncrements from 0 100 MICROWAVE Controls the amount of microwave power being used Adjust in 10 increments from 0 100 5 Press inner CookWheel knob to confirm new setting Press the inner CookWheel knob to confirm new setting Cursor will move to the next space 6 Select Done to save the new settings or Original Settings to return to the originally programmed settings Upper Air 100 FOS 50 Lower Air LON 100 100 Log ie gt en etn fd fe Select Done to confirm changes The oven will return to the Begin Preheat screen Original Settings Select Original Settings to restore originally programmed settings NOTE Unless the item is saved in Favorites changes made in the Advance Cook mode will apply only to the current cook cycle The oven will default back to the original settings the next time the item is selected for cooking including if Cook Another is selected The Top Oven 17 Saving to Favorites By allowing you to store over 9 000 cook settings for your favorite recipes the Favorites mode truly allows you to cook anything quickly and easily Create the perfect cook cycle for any product by using a preprogrammed setting and then making the necessary adjustments at the 80 and 100 check points if desired Once your setting is perfected Saving to Favorites enables you to store and easily recall your prefect settings for the next time you cook that old family fav
54. ng temperature until it is turned off or another recipe is selected The bottom oven like any other traditional oven will remain at its set temperature until you turn it off The Top Oven Control Identification amp Operation The Top Oven Cook up to 15 times faster in the top Speedcook oven The oven includes a state of the art interface that provides built in on demand information and over 450 recipes with pre calculated cook times and tem peratures For an overview of the seven Speedcook modes see pages 5 6 For a list of all preprogrammed recipes see pages 30 33 Classic Style Analog Clock and Timer Runs with advanced electronic control knobs To operate see Set Clock Knob and Set Timer Knob NOTES Set Clock Knob Used to set time 1 Press knob to extend 2 Turn knob to set time 3 Press knob back into original position Set Timer Knob Use to set timer 1 Press knob to extend 2 Turn knob to set timer up to 60 minutes 3 Press knob back into original position Timer does not begin counting down until knob is pressed back into position Cook Navigator Consists of the Cook Navigator Display and the Info Back Cancel and Start keys Info Key Press to display information on the Oven Setup volume screen brightness and contrast language and standard or metric measurement Help Topics or Oven Tips CookWheel outer knob
55. o 30 in either direction of the preprogrammed time Be aware that preprogrammed cook times can vary significantly from traditional settings To adjust the cook time 1 Select the dish to be cooked See pages 6 9 for detailed instructions 2 Select Adjust Settings Roast Rack of Lambel4 to T6 oz Rack Cook Time Oven Temp 04 00 500 milni ae Begin Preheat Use the inner CookWheel knob to scroll to and select Adjust Settings 14 The Top Oven 3 Select Cook Time Roast Rack of Lamb 14 to 16 oz 1 Rack Cook Time Oven Temp o IERI 500 Use the inner CookWheel knob to scroll to the cook time Press knob to select Advanced aegin Preheat For information on Advanced see page 15 4 Adjust the cook time Roast Rack of Lamb 14 to 16 oz 1 Rack Cook Time Oven Temp 500 Turn the inner CookWheel knob to adjust the cook time in 5 second increments Original cook Maini aea time cannot be altered more than 20 in either direction _Advanced Begin Preheat 5 Press the inner CookWheel knob to confirm the new cook time Roast Rack of Lamb 14 to 16 oz 1 Rack Press the inner CookWheel knob in to confirm the new time Cursor advances to Temp To 03 45 select and adjust the temperature Adjusting the Temperature below Advanced Begin Preheat To begin preheating scroll to and sel
56. omponents of the oven 4 Select Brightness or Colors and adjust change as desired Info Oven Setup Display Brightness Adjust brightness O oo 33 TO ADJUST BRIGHTNESS Turn the inner CookWheel knob left right to adjust the display s brightness To confirm press knob in or press the Start key F Info Oven Setup Display Colors je Orange e Seeded TO ADJUST COLOR Turn the inner CookWheel knob to scroll to the desire background color Blue Red Press to select The arrow to the side of the color indicates the oven s current setting for the display color In this example the display is set to Orange d a Press the Back key to return to the main Display screen Press the Cancel key to return to the main Info Screen Adjusting the Oven s Units amp Measurements By default when your oven arrive temperatures will be recorded in Fahrenheit However if you prefer to work in Celsius you can change how your oven indicates temperature To make this change 1 Press the Info key When the oven is cooking you will not be able to access the options under the Info key The Top Oven 23 2 Select Oven Setup 3 Select Units amp Measurements Use the inner CookWheel knob to scroll to Units amp Measurements Press knob to select For information on Sound see page 20 For Display see page 22
57. onally roasting implies cooking food with an open flame as on a spit in front of a fire This is one of the oldest forms of cooking When roasting in an oven roasting and baking are essentially the same thing but roasting is used mostly for meats and vegetables In the top oven a combination of low and high speed air is used to brown the outside of food while retaining moisture inside Roasting pans without lids glass casserole dishes with or without lids and sheet pans all work well with this mode Shallow pans will allow food to brown more An uncovered pan without liquids will help keep the heat dry and allow foods to brown and crisp Setting meats and poultry directly on a rack in a pan keeps them from steaming in their own juices NEW COOK MODES AIR CRISP Think of Air Crisp as air frying This mode is great for foods that traditionally taste best when fried like french fries as well as items containing any sort of breading or stuffing that should toast and brown in the cooking process like stuffed mushrooms In this mode high temperature air moves through the cook cavity at varying speeds to brown and crisp the food product Food comes out with a nice caramelization and is lower in fat content than if it had been deep fried Metal sheet pans work well in this mode The Top Oven DEHYDRATE Considered the original form of preservation dehydrating food removes the product s natural moisture by slowl
58. operates in the same manner as other traditional ovens A few good cooking tips to remember e Warmer products take less time to cook than cooler ones e Thicker and or dense products take longer to cook than thinner and or less dense ones e Products cooked in metal containers will brown more on the bottom than those cooked in glass or silicone while food in glass containers will cook a little faster e Smaller pieces of food cook faster than larger ones For example when cooking chicken wings the flats will generally cook faster than the drumsticks e Different brands and recipes for the same product may or may not cook in the same amount of time depending on ingredients amounts etc Welcome to the TurboChef 30 Double Wall Speedcook Oven an amazing oven for the heart of your home Enjoy Introduction Q amp A Commonly Asked Questions As you familiarize yourself with this new technology and its advantages you are sure to have questions Many of your initial questions will be answered in your first cooking experience However since certain questions may arise before and during your first cook we have taken the opportunity to answer some of the most commonly asked questions Additional Q amp A can be found on pages 34 37 If you need additional assistance please call Customer Service at 866 44SERVE Can cook my own recipes Yes Anything that can be cooked in a conventional oven can be coo
59. or cook food and is not intended for laboratory or industrial use DO NOT use the oven to warm or heat a room DO NOT store flammable materials in this oven or near surface units DO NOT store any materials other than manufacturer s recommended accessories in this oven when not in use DO NOT attempt to repair or replace any part of this oven unless it is specifically recommended in this manual All other servicing should be referred to a qualified technician DO NOT use aluminum foil to cover contents racks or any part of the top oven Prolonged use can cause over heating and damage the microwave components Use in the bottom oven is permissible DO NOT use moist or damp potholders Moist or damp potholders on hot surfaces may result in burns from steam DO NOT let potholder touch hot heating elements DO NOT use a towel or other bulky cloth DO NOT allow children to operate without adult supervi sion Children should not be left alone or unattended in the area where this appliance is in use They should never be allowed to sit or stand on any part of the oven DO NOT operate this appliance wearing loose fitting or hanging garments DO NOT operate this appliance if it has a damaged cord or plug is not working properly or has been damaged or dropped DO NOT cover or block any openings on this appliance Keep oven vent ducts unobstructed DO NOT store this appliance outdoors DO NOT use this appliance near water for examp
60. orite There are two instances when the Cook Navigator Screen offers you the ability to Save to Favorites at the end of a cook cycle and when selecting a dish from View Last Cooked 10 under the Favorites mode page 17 To save to Favorites 1 Choose Save to Favorites Favorites _ Rack of Lamb 14 to 1602 1 Rack SUGGESTED SETTINGS Cook Time Oven Temp 04 00 minsi s 500 ALLA Cook Another Dane Favorites Last Cooked 1 Rack Sct Say o Save as Favorite 2 Name or Rename Favorite lt Favorites Last Cooked 1 Rack Save as Favorite CEMPE TIME OJ 1 Rack To add text Favorites Last Cooked 1 Rack e Save as Favorite W TML OSIK E 1Rack At the end of a cook cycle you will have the options to select Save to Favorites See page 6 9 for detailed information on initiating a cook cycle When selecting a recently cooked dish stored under View Last Cooked 10 you will have the option to select Save as Favorite See page 8 for detailed information on cooking a recently cooked item Turn the inner CookWheel knob to advance the cursor to the word you wish to edit or delete or to select the place you want to add text Press knob to select To edit individual characters Use the inner CookWheel knob to scroll left right to select letters A Z numbers 0 9 or punctuation marks Press the inner CookWheel
61. r item is done You will have the option to add additional cook time if desired This option is available for 3 minutes After 3 minutes the oven assumes the item is done and advances to the next screen 9 below For more information see page 12 8 Remove the dish from the oven WARNING Dish and inside of oven are HOT remove food with caution The Top Oven 11 9 Select Save to Favorites Cook Another Done or turn the oven off To Save to Favorites see page 17 To cook another batch of the same product select Cook Another Select Done to return to the first menu under the current Speedcook mode To turn the oven off rotate the outer CookWheel knob to Off NOTE The display will not change until Save to Favorites Cook Another or Done is selected or the oven is turned off NOTE When re saving an existing Favorites recipe to Favorites previous settings will be replaced with those from the current cook cycle unless the item is re saved under a different name Making Adjustments During a Cook Cycle When a cook cycle is 80 complete the oven chimes and cooking pauses for 30 seconds This pause gives you the chance to make mid course adjustments to account for differences in food products and individual tastes if desired To make adjustments during a cook cycle NOTE For food items with a cook time of 2 minutes or less the cook cycle does not stop at the 8
62. re inside However we tend to think of roast in terms of meats rather than baked goods In the bottom TurboChef oven the two top heating elements provide better control and optimized broiling and roasting CONVECTION ROAST Convection Roast uses the same heating elements as Roast However unlike Roast Convection Roast utilizes the convection fan and heater in the back of the oven to help heat and circulate the air throughout the cook cavity Any item cooked under Roast can be prepared under Convection Roast and vise versa The one difference to be aware of is that Convection Roast with the additional heating elements will tend to cook faster As a general rule of thumb items cook about 33 faster under Convection Roast as compared to Roast SETTINGS WARM Similar to the Bake mode the Warm setting uses heat from the top and bottom of the oven to keep the cook cavity at the perfect holding temperature for food 145 F 63 C PROOF Similar to the Bake mode the Proof setting uses heat from the top and bottom of the oven to keep the cook cavity at the perfect temperature for yeast dough to rise 90 to 105 F 32 to 41 C Some doughs require moisture to proof correctly If moisture is needed place a sheet pan of water under the lower rack SABBATH MODE The Sabbath Mode available for religious faiths with no work requirements on the Sabbath cooks food over a 72 hour period The Bottom Oven 27 Basic Cooking
63. rom the top and bottom of the oven envelopes the food in a radiant dry heat perhaps with a little moisture from the food which circulates as a vapor in the oven In the bottom TurboChef oven unlike most traditional ovens the bottom heating element is concealed beneath the cook cavity This features allows for a bigger cook cavity easier cleaning and more uniform heating CONVECTION BAKE Convection Bake uses the same heating elements as Bake with the addition of a convection fan and heater in the back of the cook cavity This fan and heater help heat and circulate the air evenly throughout the chamber to produce superior browning and crisping Any food cooked under the Bake mode can also be prepared using Convection Bake and vise versa As a general rule of thumb items cooked under Convection Bake will tend to cook about 33 faster then when cooked under Bake BROIL Broiling directly exposes food to radiant heat as over a fire or on top of a grill The heat is direct and intense and it differs from baking or roasting in that only the top side of the food is exposed to the heat source Generally you broil foods that are quick cooking inherently tender relatively lean and not too thick ROAST When roasting in an oven roasting and baking are essentially the same thing but roasting is used mostly for meats and vegetables Hot air from the top and bottom of the oven is used to brown the outside of food while retaining moistu
64. rovided that such jurisdictions permit a limitation of such liability This warranty gives you specific legal rights You may have other rights that vary from state to state or jurisdiction to jurisdiction The Software is non returnable and nonrefundable General This License Agreement shall be governed by the laws of the Commonwealth of Massachusetts of the United States of America This License Agreement constitutes the entire agreement between the parties with respect to the subject matter hereof and supersedes any prior agreements with respect to the subject matter hereof This Agreement may only be changed by mutual agreement of authorized representatives of the parties in writing You will be responsible for compliance with U S Export Control Regulations as enacted by the Export Administration Act of 1979 as amended and any other applicable export laws and will not export or re export the Software without first fulfilling the requirements of law 41 exiiferina www turbochef com Sales amp Marketing S66 54ENJOY Customer Service 866 44SERVE S Revision 2 013107
65. s Oven Temp 04 00 500 Adjust Settings Select Begin Preheat and press Start or the inner CookWheel Knob to begin the preheat cycle For information on Adjust Settings see pages 13 15 Favorites Rack of Lamb Cook COOR TIME O40 OOO TIME Sot Preheat Time Oven Temp 05 1 220 mins rges Ss The oven automatically begins counting down the remaining preheat time and displays the current temperature Preheating will take 9 14 minutes 4 Upon completion of preheating place food in the oven The oven will chime to let you know the preheat cycle is complete N WARNING Inside of oven is HOT insert food with caution 5 Press Start to begin the cook cycle The oven automatically begins counting down the remaining cook time once Start is pressed 6 The cook cycle is 80 complete make adjustments When the cook cycle is 80 complete a chime sounds and you have the option to check your food and if desired adjust the cook settings This option is available for 30 seconds If an adjustment is not made within 30 seconds the oven will complete the cook cycle according to the original settings For more information see page 11 NOTE For food items with a cook time of 2 minutes or less the cook cycle does not stop at the 80 complete mark 7 The cook cycle is complete make final adjustments At the end of a cook cycle a chime sounds notifying you that you
66. s no damage to the 1 door bent 2 hinges and latches broken or loosened 3 door seals and sealing surfaces WARNING Grounding Instructions This appliance must be connected to a grounded metallic permanent wiring system or an equipment grounding conductor should be run with the circuit conductors and connected to the equipment grounding terminal or lead on the appliance DO NOT TOUCH HEATING ELEMENTS OR INTERIOR SURFACES OF OVEN Heating elements may be hot even though they are dark in color Interior surfaces of an oven become hot enough to cause burns During and after use do not touch or let clothing or other flammable materials contact heating elements or interior surfaces of oven until they have had sufficient time to cool Service Should this appliance require service please call TurboChef Customer Service 866 447 3783 A qualified service representative will assist you and if required coordinate a service visit by an authorized service agent in your area Power Connections To avoid potential hazards only the manufacturer its service agent or a similarly qualified person should replace a damaged power cable Flexible conduit conductors and connectors are supplied the manufacturer Oven must be connected using the flexible conduit and conductors provided General Safety Instructions Self Cleaning Oven Guidelines Clean the oven only in accordance with the guidelines provided on this page pag
67. t Favorites as the Speedcook mode Under Favorites select the dish to be deleted a ED Favorites e Rack of Lamb Roasted Poultry Use the inner CookWheel knob to scroll to the dish to be changed Press knob to select In this example Rack of Lamb is selected Roasted Sm Potatoes Veggie Pizza Lg v 2 Select Delete Favorites Rack of Lamb Cook Use the inner CookWheel knob to select Delete See page 9 for information on Cook and page 18 for Rename After Delete is selected the oven returns to the initial Favorites screen which lists all stored recipes in alphabetical order 20 The Top Oven Self Clean Mode The Top Oven No need to scrub the oven is self cleaning Using heat up to 900 F 482 C the oven cleans the inside of the cook cavity in 2 hours To initiate a Self Clean 1 Make sure the cook cavity is empty and remove oven racks Failure to remove the oven racks will cause the racks to discolor 2 Select Self Clean as the mode 3 Press Start During the self clean cycle the oven door is locked and the oven surfaces can become very hot When cleaning cycle is complete and the oven has returned to a safe temperature the screen will display a message sound a tone and power down Self cleaning takes approximately 2 hours Turn outer knob of the CookWheel to Self Clean
68. t to customize by either adjusting at the 80 and or 100 check points pages 11 12 or by altering the time and or temperature Can I use both ovens at the same time Yes Both ovens working together is a great way to get the most out of your oven expand your cooking capacity and enrich your overall cooking experience When the oven is done cooking does it automatically turn off What if I forget to turn it off The oven will not automatically turn itself off For the top oven at the end of the cook cycle the cooking elements will power down However the oven remains at its cooking temperature until it is turned off or another recipe is selected The bottom oven like any other traditional oven will remain at its set temperature until you turn it off How do I know which way to turn the CookWheel Turn the inner CookWheel knob clockwise to move down a list and counter clockwise to move up You cannot loop back around from Ato Zor ZtoA Can I use the top oven as a microwave only No While the top oven does contain a microwave element this element is an assisting technology that is used only when it helps improve a product s cook time and finished quality It cannot be used alone How hot does the oven get The maximum temperature either oven reaches when cooking is 525 F 274 C When self cleaning the ovens can reach up to goo F 482 C How do know if the oven door is completely closed For the top oven th
69. the Temperature Using the Advanced Cook Mode Saving to Favorites Renaming a Dish in Favorites Deleting a Dish from Favorites Self Clean Mode The Top Oven Adjusting the Oven s Sound 22 22 23 25 25 26 27 28 28 29 30 33 34 37 38 40 Adjusting the Oven s Display Adjusting the Oven s Units amp Measurements Help Topics amp General Cooking Information THE BOTTOM OVEN Control Identification amp Operation The Bottom Oven Cook Modes The Bottom Oven Basic Cooking The Bottom Oven Using for Warming amp Proofing The Sabbath Mode Self Clean Mode The Bottom Oven PREPROGRAMMED RECIPES REFERENCE Q amp A Comprehensive List of Questions Troubleshooting Guidelines Specs and Dimensions LIMITED WARRANTY General Safety Instructions READ ALL INSTRUCTIONS BEFORE USING WARNING For your safety the information in this manu al must be followed to minimize the risk of fire or explosion electric shock or to prevent property damage personal injury loss of life or excessive exposure to microwave energy Safety Precautions When using electrical appliances basic safety precautions should be followed including the following WARNING To reduce the risk of burns electric shock fire injury to persons or exposure to microwave energy e Read all instructions before using this appliance e Read and follow Precautions to Avoid Possible Exposure
70. to Excessive Microwave Energy outlined later on this page e This appliance must be grounded See Grounding Instructions for further details e Install or locate this appliance only in accordance with the provided installation instructions Be sure your appliance is properly installed and grounded by a qualified technician e Always place oven racks in desired location while the oven is cool If rack must be moved while oven is hot DO NOT let potholder contact hot heating element in the oven Oversized foods or oversized metal utensils should not be inserted in a microwave toaster oven as they may create a fire of risk of electric shock e Some products such as whole eggs and sealed or unopened food containers for example sealed glass jars may explode due to a build up of pressure and SHOULD NOT be heated in this oven e Use care when opening oven door let hot air or steam escape before removing or replacing food e Use only microwaveable heat resistant cookware for example Pyrex Glassware Stoneware standard oven cooking utensils in the upper section of this appliance e This appliance should be serviced only by qualified service personnel Contact TurboChef Customer Service 866 447 3783 for examination repair or adjustment e Use this appliance only for its intended purpose as described in this manual DO NOT use corrosive chemi cals or vapors in this appliance This oven is specifically designed to heat
71. to 16 oz l Rack Cook Time Oven Temp 04 00 Mind igi Advanced Turn the inner CookWheel knob to adjust the temperature in 5 F 2 C increments Original temperature cannot be altered more than 25 F 10 C in either direction Begin Preheat 5 Press the inner CookWheel knob in to confirm the new temperature Roast Rack of Lamb 14 to 16 oz 1 Rack Press the inner CookWheel knob to confirm new temperature Cursor advances to Wen emp 04 00 490 Advanced Select to enter the Advanced Cook mode and adjust existing recipe settings ihai See below for more information Begin Preheat To begin preheating scroll to and select Begin Preheat NOTE When a new temperature is selected the change applies only to that cook cycle Unless the item is saved to Favorites the oven will default back to the item s original preprogrammed temperature the next time the item is selected for cooking including if Cook Another is selected Using the Advanced Cook Mode The Advanced Cook mode allows you to adjust the preprogrammed air flow and microwave power levels within a recipe setting In addition to customizing an existing recipe making adjustments in the Advanced Cook mode enables you to develop new recipes from existing settings A high level of familiarity with the oven is suggested before attempting to make changes in this mode To use the Advanced Cook mode 1 Select a
72. tructions 2 The cook cycle is 80 complete make adjustments For information on making adjustments during a cook cycle see page 11 3 The cook cycle is complete Check food for final adjustments A chime sounds to indicate the cook cycle is complete Check your food item If a selection is not made after 3 minutes the oven assumes the item is done and advances to the Save to Favorites Cook Another Done screen Roast Rack of Lamb 14 to 16 oz 1 Rack COOK TIME 0500 COOK TEMIS Sot TIME LEFT 0AF Time remaining A chime sounds to indicate the cook cycle is complete Check the item Cook time is 100 complete Roast a Rack of Lamb 14 to 16 oz 1 Rack week More When the door is opened or after 3 seconds a message appears with four adjustment options rown More Cook and Brown More Cook More Brown More Cook and Brown More or Done Cooking this Dish Done Cooking this Dish The Top Oven 13 4 Select the desired adjustment COOK MORE Select if outside meets expectations but inside needs to cook longer BROWN MORE Select if inside meets expectations but outside needs to cook longer COOK AND BROWN MORE Select if both inside and outside need to cook longer DONE COOKING THIS DISH Select if no adjustments are needed 5 Press the inner CookWheel knob to make and confirm selection If Cook More Brown More or Cook and Brown More
73. ttings developed through extensive testing by a team of professional chefs yield high quality results in a fraction of the time As you become familiar with these results you may wish to make certain adjustments to account for your personal taste and preference The ability to make and save these adjustments to preprogrammed settings for easy access and quick recall is one of the many features of the TurboChef oven that enhance and simplify your cooking experience With every recipe you Save to Favorites the oven becomes a tool personalized and synchronized with your needs You will quickly realize that cooking in the TurboChef 30 Double Wall Speedcook Oven is very similar to using a regular oven All of the same basic principles of cooking still apply There is one basic difference between speedcooking and traditional cooking your food will cook faster and be ready sooner In some instances this may mean adjusting the overall timing of your meal In these situations the bottom oven can be used as a warming drawer to hold food while you stage your meal or prepare other items When you re ready to serve everything comes out fresh hot and delicious The bottom oven s Warming Mode is one of several features that truly expand your overall capabilities As a high end conventional oven the bottom oven not only delivers quality results but features additional enhancements such as proofing and Sabbath Mode The bottom oven
74. will have the option to add additional cook time if desired This option is available for 3 minutes After 3 minutes the oven assumes the item is done and advances to the next screen 9 below For more information see page 12 8 Remove the dish from the oven A WARNING Dish and inside of oven are HOT remove food with caution 9 Select Save to Favorites Cook Another Done or turn the oven off To Save to Favorites see page 17 To cook another batch of the same product select Cook Another Select Done to return to the first menu under the current Speedcook mode To turn the oven off rotate the outer CookWheel knob to Off Roast Rack of Lamb 14 to 16 oz 1 Rack Cook Time Temp 04 00 500 maini 2 ecw Save to Favorites Cook Another Tata NOTE The display will not change until Save to Favorites Cook Another or Done is selected or the oven is turned off The Top Oven Cooking a Recently Cooked Dish The top oven automatically saves a record of along with any adjustments to the last ten items cooked giving you quick access to your most recently used recipes Follow the steps below to cook a recently cooked dish NOTE Recently cooked item s are saved in the oven s temporary memory If the oven loses power the item s saved under View Last Cooked 10 will be lost To avoid losing your favorite settings m
75. wo separate dishes then it is not recommended that you cook these together Consider using the bottom oven as a warming drawer page 28 to keep one item hot while the other is cooking 36 Reference Can I check on my food while it is cooking Yes For either oven you can open the door whenever you like Keep in mind that every time you open the door some heat will escape which in the top oven might affect the product s outcome In the top oven it is best to check your food at the 80 and 100 check points Can I pause the cooking Opening the door of the top oven will pause the cook cycle To start cooking again close the door and press the Start key Keep in mind that every time you open the door some heat will escape which in the top oven might affect the product s outcome In the top oven it is best to check your food at the 80 and 100 check points When should I put Glaze Sauce on my product Do this at the 80 checkpoint Otherwise you risk over cooking or burning Do I need to flip my food during cooking Not in the top Speedcook oven Air is circulated from the top and bottom of the oven so products will cook evenly without being flipped In the bottom oven it is recommend that you refer to and follow your recipe When cooking a product like wings sometimes portions of my food overcooks and undercooks In a case like wings with smaller and larger pieces the smaller pieces may
76. y drying it with a low heat Manually food can be dehydrated by placing thin slices on racks and allowing them to dry assisted only by sun or air To shorten the dehydrating process the TurboChef oven utilizes low temperature air moving at higher speeds This mode is ideal for products like banana chips and other dried fruits as well as dried meats like beef jerky Sheet pans TurboChef teflon screens and pizza pans with or without holes are all recommended for use with this mode FAVORITES The Favorites mode is a wonderful tool that allows you to store and easily recall over 9 000 of your favorite recipes This mode truly allows you to cook any recipe whether Basic Cooking The Top Oven it is a perfect match to a preprogrammed one or not quickly and easily In addition to any settings you save the settings for your last ten cooks are always saved in this mode To learn more about the Favorites mode see pages 9 and 16 19 TOAST Toasting browns and crisps foods like bread bagels and tortillas Using high heat and high speed air the Toast Mode can enhance flavor and melt cheese For best results place food directly on the oven rack For products that may run over like filled pastries use a metal sheet pan Preprogrammed recipes and an easy to use interface allow you to cook any dish you want Choose one from the TurboChef Cookbook or try an old family favorite For a complete list of preprogrammed recipes
77. y lists all preprogrammed recipes and the mode s under which they are found To turn the top oven on and begin a cook cycle pages 6 9 you will have to choose a Speedcook mode If you are unable to find the specific item you wish to cook start with the setting for a similar item and make the necessary adjustments during and at the end of the cook cycle pages 11 12 Once the settings for your item are perfected Save to Favorites for easy access every time page 17 Items with a mode listed as Bake Cookbook are recipes from the TurboChef Cookbook All of these recipes are located under Cookbook in the Bake Mode FOOD ITEM MODE Appetizer Cheese or Filled Air Crisp Cheese Melts Air Crisp Dips Air Crisp Salmon en Croute Bake Cookbook Toasted Air Crisp Apple Dried Dehydrate Crumbed Topped Caramel Apple Pie Bake Cookbook Asparagus Roasted Roast Roasted Red Pepper amp Bake Cookbook Steamed Bake Cookbook Bacon Bake Bagel toasted Toast Baked Alaska Bake Cookbook Banana Fosters Roll ups Bake Cookbook Dried Dehydrate Bars Dessert Bake Peanut Butter Bake Cookbook 2 Step Bake Beans Green Amandine Bake Cookbook FOOD ITEM MODE Beef also see Steak Filet Broil Filet on Parmesan Crostini Bake Cookbook Jerky Dehydrate Roast Roast Chateaubriand Dinner Bak

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