Smeg C6GMX Instruction Manual
Contents
1. 1 Auxiliary 12 14 2 Semi rapid 16 24 4 Triple crown 18 26 40 E en lt p gt 1 3 4 WS Ped Instructions for the Installer 16 FINAL OPERATIONS After replacing the nozzles reposition the flame spreader crowns the burner caps and the grids Following adjustment to a gas other than the preset one replace the gas adjustment label fixed to the appliance with the one corresponding to the new gas This label is in the packet together with the nozzles 16 1 Regulation of the hob burner minimum level for natural gas Light the burner and turn it to the minimum position A Extract the gas tap knob and turn the adjustment screw at the side of the tap rod until the correct minimum flame is achieved Replace the knob and check burner flame stability rapidly turning the knob from maximum to minimum position the flame should not go out Repeat the operation on all the gas taps For models with valves keep the knob at minimum level for about 1 minute to keep the flame lit and to activate the safety device 16 2 Regulation of the hob burner minimum level for LPG In order to adjust the minimum with LPG the screw at the side of the tap rod must be turned clockwise all the way The bypass diameters for each individual burner are shown in paragraph 15 2 Burner and nozzle characteristics table Once the regulati2. BUILT TO PROVIDE THE FOLLOWING FUNCTION COOKING AND HEATING FOODS ALL OTHER USES ARE TO BE CONSIDERED IMPROPER The manufacturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance and the use of non original spare parts 26 Instructions for the User 5 GETTING TO KNOW YOUR COOKER CONTROL PANEL OVEN COMPARTMENT OVEN FAN OVEN LIGHT OVEN DOOR OVEN DOOR HANDLE SHELF AND TRAY RUNNERS 6 BEFORE INSTALLATION Never leave packaging residues unattended in the home Separate the various waste packaging materials by type and consign them to the nearest separate disposal centre The inside of the appliance should be cleaned to remove all manufacturing residues For further information about cleaning see 12 CLEANING AND MAINTENANCE When the oven and grill are used for the first time they should be heated to the maximum temperature for long enough to burn off any oily residues left by the manufacturing process which might contaminate foods with unpleasant smells After an interruption in the electricity supply the display flashes at regular intervals showing 8 00 For setting instructions see point 11 ELECTRONIC PROGRAMMER 27 28 Instructions for the User 7 DESCRIPTION OF FRONT PANEL CONTROLS All the control and m
3. WITH THE TECHNICAL DATA SERIAL NUMBER AND MARK IS IN A VISIBLE POSITION INSIDE THE STORAGE COMPARTMENT THE NAMEPLATE MUST NEVER BE REMOVED REMOVE ALL REMOVABLE LABELS AND PROTECTIVE FILMS FROM THE INSIDE AND OUTSIDE OF THE APPLIANCE NEVER USE METAL SCOURING PADS OR SHARP SCRAPERS THEY WILL DAMAGE SURFACES E USE ORDINARY NON ABRASIVE PRODUCTS FOR STEEL WITH THE AID OF lt WOODEN OR PLASTIC UTENSILS IF NECESSARY RINSE THOROUGHLY AND DRY WITH A SOFT CLOTH OR CHAMOIS LEATHER 2 DO ALLOW SPILLS OF FOODS WITH HIGH SUGAR CONTENT E G JAM TO DRY INSIDE THE OVEN IF THEY DRY FOR TOO LONG THEY MIGHT DAMAGE THE V ENAMEL COATING OF THE INSIDE OF THE OVEN THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR INJURY OR DAMAGE CAUSED BY FAILURE TO COMPLY WITH THE ABOVE REGULATIONS OR DERIVING FROM TAMPERING WITH EVEN JUST ONE PART OF THE APPLIANCE AND THE USE OF NON ORIGINAL SPARE PARTS The environment Recycling instructions 2 RECYCLING INSTRUCTIONS OUR ENVIRONMENT POLICY Our household appliances are only packaged using non pollutant environment friendly recyclable materials We urge you to cooperate by disposing of the packaging properly Contact your local dealer or the competent local organisations for the addresses of collection recycling and disposal facilities Never leave all or part of the packaging lying around Packaging parts and especially plastic bags may represent a suffocation hazard for children
4. Your old appliance must also be disposed of properly Important deliver the appliance to your local organisation authorised to collect scrapped appliances Proper disposal allows the intelligent recovery of valuable materials Refrigeration appliances contain gases which may damage the environment it is therefore important to ensure that the refrigeration circuit pipelines are not damaged until the competent service has taken delivery of the appliance Before scrapping your appliance it is important to remove doors and leave shelves in position as for use to ensure that children cannot accidentally become trapped inside during play Also cut the power supply lead and remove it and the plug 25 Safety precautions 3 SAFETY PRECAUTIONS Ess ELECTRICAL CONNECTION REFER TO THE INSTALLATION INSTRUCTIONS WITH REGARD TO GAS ELECTRICITY SUPPLY AND VENTILATION REQUIREMENTS IN YOUR INTEREST AND TO ENSURE YOUR SAFETY BY LAW ALL GAS FIRED HOUSEHOLD APPLIANCES MUST ONLY BE INSTALLED AND SERVICED BY QUALIFIED STAFF IN ACCORDANCE WITH THE RELEVANT REGULATIONS INSTALLATION TECHNICIANS ARE COMMITTED TO WORKING TO THE HIGHEST STANDARDS GAS OR ELECTRIC APPLIANCES MUST ALWAYS BE DISCONNECTED BY SUITABLY SKILLED PEOPLE THE PLUG TO BE CONNECTED TO THE POWER SUPPLY LEAD AND THE RELATIVE SOCKET MUST BE OF THE SAME TYPE AND COMPLY WITH THE RELEVANT REGULATIONS THE POWER SUPPLY SOCKET MUST BE ACCESSIBLE EVEN AFTER THE APPLIANCE HAS BEEN BUILT IN NE
5. dei 38 14 3 Connecting to natural and LPG gas Please see connection diagram 38 15 ADAPTATION TO DIFFERENT TYPES OE GAS u uu u euer bc uq iuto Eiern ien dent 39 15 1 Replacement of nozzles on the hob a a rasis rs arse nns 39 TO FINAL OPEPRATIONS deme ase uae E 40 16 1 Regulation of the hob burner minimum level for natural gas 40 15 2 Burner and nozzle characteristics table 40 15 9 Arrangementot the burners on the NOD uuu ode o Eoo u d uc be ocu quo la e opus a eae 40 16 2 Regulation of the hob burner minimum level for LPG eeeeseesessseeseeeeeenneenn enn 41 16 3 Mounting the rear top skirtboard only on some models 41 16 4 Wall fixing only on some models 41 16 5 Positioning and levelling the appliance depending on model 41 INSTRUCTIONS FOR THE USER these provide recommendations for use a description of the controls m d and the correct procedures for cleaning and maintaining the appliance INSTRUCTIONS FOR THE INSTALLER th
6. foods with unpleasant smells After an interruption in the electricity supply the display flashes at regular intervals showing 0 00 For setting instructions see point 11 ELECTRONIC PROGRAMMER Oven accessories which may come into contact with foods are made from materials compliant with the relevant regulations During cooking do not cover the bottom of the oven with aluminium foil and do not place pans or trays on it this may damage the enamel coating If you wish to use greaseproof paper position it so that it does not interfere with the hot air circulation inside the oven To avoid unpleasant contact with any steam inside the oven open the door in two stages hold it half open about 5 cm for 4 5 seconds then open it completely If you have to carry out any procedures on foods leave the door open for as short a time as possible to prevent a drop in the oven temperature which will impair the cooking results When the door is opened the oven s internal fan cuts out automatically it starts up again when the door is closed 9 2 Cooling fan system A cooling system comes into operation a few minutes after the oven is switched on Operation of the fan generates a normal air flow which comes out above the door and may continue for a short time even after the oven is turned off 9 3 Using the electric grill For short cooking procedures such as final browning of cooked meat select the static grill function and turn t
7. to indicate that the temperature inside the oven is being kept constantly at the set level A y V DN ur SD E Instructions for the User 8 USING THE HOB 8 1 Lighting the hob burners Before lighting the hob burners check that the flame diffuser rings are correctly in place with their respective burner caps making sure that the holes A in the flame diffusers are aligned with the plugs and thermocouples Before lighting the burners lift the glass lid before closing it again turn off all the burners and wait for them to cool The optional grid B is for use with woks To prevent damage to the hob the cooker comes complete with a raised pan stand C for use underneath pans more than 26 cm in diameter The pan stand C supplied is for use even with small pans The burner it controls is shown next to each knob The appliance is equipped with an electronic ignition device Simply press the knob and turn it anti clockwise to the minimum flame symbol A until the burner lights Keep the knob pressed down for a few seconds to allow the thermocouple to heat up The burner may go out when the knob is released in this case the thermocouple has not heated up sufficiently Repeat the operation keeping the knob pressed down for longer This is not necessary on burners not equipped with thermocouple On models with thermocouple if the burners should go out accidentally a safety device will be tripped cut
8. with ground wire yellow green at least 20 mm longe The manufacturer declines all responsibility for damage to persons or things caused by non observance of the above prescriptions 37 38 Instructions for the Installer 14 2 Ventilation requirements The room containing the appliance should have an air supply in accordance with B S 5440 part 2 1989 1 All rooms require an opening window or equivalent and some rooms will require a permanent vent as well 2 Forroom volumes up to 5 m an air vent of 100 cm is required 3 If the room has a door that opens directly to the outside and the room exceeds 1 m no air vent is required 4 For room volumes between 5 m and 10 m an air vent of 50 cm is required 5 f there are other fuel burning appliances in the same room B S 5440 part 2 1989 should be consulted to determine the air vent requirements 6 This appliance must not be installed in a bed sitting room of less than 20 m or in a bathroom or shower room Windows and permanent vents should therefore not be blocked or removed without first consulting a Corgi gas installer Failure to install appliances correctly is dangerous and could lead to prosecution 14 3 Connecting to natural and LPG gas Please see connection diagram Make the connection to the appliance using flexible bayonet style hose in accordance to B S 669 The hose connection at the rear of the appliance has a 1 2 BSP internal thread Please use seal C b
9. O MAIC cL M 33 WAR ICON COOKING m Tem 33 SNR T T E E E 34 iE Bote igebier MoUra motn V 34 117 S IODDIDG ING DUZZET cec EP 34 IS Deleting INC Gala T T UT 34 ua ONU e s D NIG TAG dalar S OE ao IT ETE ED 34 12 uuu su a h Sa uyak iha asas 35 12 1 Cleaning stainless Steel uuu nes anco Mua satu et a dle iva ikku RAE a 35 2 ROUNE dally Cleaning NOEL 35 1253 Food StalliS OF SOUS uusha a aun imut sha sta uo EE Ue asss 35 12 4 Cleaning the OVEN a ene seda dud Qaqa bad ausus uha ud 35 12 5 Cleaning thexdoor glazing a duo aw rev uapa S ML Suy Cu dv a wahaq Prat DUE uae Ud 35 13 EXTRAORDINARY MAINTENANCE hassan 36 te llega e o rer 36 SE NG COON US EEUU EE ERE 36 tS S REMOVING the dosKOL uuu ck assess dues conne Dau ce sape sss tait Md eR Loue 36 14 INSTALLING uuu u uuu datei tie 37 TAA ESC all COMME CION E 37 14 2 VentlalormTequiremelllS Eos ce
10. Table of Contents TI PRECAUTIONS FOR USE 5232521 1521509280094 panas anasu tie vq eagerness 24 2 RECYCLING INSTRUCTIONS OUR ENVIRONMENT POLICY 25 JS oOAPETLY PRHEOCAUTIOBNS 26 4 INTENDED USE ne 26 S GET ING TO KNOW YOUR COOKER c udin ie n asi a 27 DS BEFORE INSTALLATION RE E khaya ete a dake 27 7 DESCRIPTION OF FRONT PANEL CONTROLS u uuu uu uapa e ass ma za 28 8 USING THE FOB uuu ee eee nner ee ee eee 29 O L ighuna ne NOD DUTNELS uu un S dou TTE 29 8 2 Practical hints Tor using the NOD DUINCTS seceded usnu nasua Qa u E 29 PF AICOIGINI CLC mcn 29 9 USING THE OVEN c 30 9 1 Precautions and General AdVICO oci sitire ru pex o La u u un ua a a ana x OVE EOD de luda ud 30 9 2 Coogan RT T MT 30 973 U SING Wie QUIN E UU tT ME 30 FAUSTINE Gr MT ET EY 30 PAUL TUN OM Ne eL 31 9 6 Storage compartment only on some model a a a nnne sra nnne nns 31 TO AGOBSSOBIES AVAILABLE uuruuu Tusuy t esie 32 11 ELECTRONIC PROGRAMMER unupa uuu 33 Tio d Ne tme 33 122 Sermmiaulomali So6ki g BOE T o m 33 Wal 2S AUT
11. VER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY LEAD THIS APPLIANCE MUST NEVER BE INSTALLED ON A STAND d NW THE APPLIANCE MUST BE CONNECTED TO EARTH IN COMPLIANCE WITH ELECTRICAL SYSTEM SAFETY REGULATIONS IMMEDIATELY AFTER INSTALLATION CARRY OUT A QUICK TEST ON THE APPLIANCE FOLLOWING THE INSTRUCTIONS PROVIDED LATER IN THIS MANUAL IF THE APPLIANCE FAILS TO DISCONNECT IT FROM THE ELECTRICAL MAINS AND CONTACT YOUR NEAREST SERVICE CENTRE NEVER ATTEMPT TO REPAIR THE APPLIANCE YOURSELF NEVER PLACE PANS WITH BOTTOMS WHICH ARE NOT PERFECTLY FLAT AND SMOOTH ON THE HOB GRIDS NEVER USE PANS OR GRIDDLE PLATES WHICH PROJECT BEYOND THE OUTSIDE EDGE OF THE HOB NEVER PLACE FLAMMABLE OBJECTS IN THE OVEN IF IT SHOULD ACCIDENTALLY BE SWITCHED ON THIS MIGHT CAUSE A FIRE THE APPLIANCE BECOMES VERY HOT DURING USE TAKE CARE NEVER TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN THE USE OF THIS APPLIANCE IS NOT PERMITTED TO PEOPLE INCLUDING CHILDREN OF REDUCED PHYSICAL AND MENTAL ABILITY OR LACKING IN EXPERIENCE IN THE USE OF ELECTRICAL APPLIANCES UNLESS THEY ARE SUPERVISED OR INSTRUCTED BY ADULTS OR PEOPLE RESPONSIBLE FOR THEIR SAFETY AFTER EACH USE ALWAYS CHECK THAT THE CONTROL KNOBS ARE TURNED TO THE 0 OFF Q POSITION Wg BEFORE THE APPLIANCE IS PUT INTO OPERATION ALL THE LABELS AND PROTECTIVE FILMS 4 APPLIED INSIDE OR OUTSIDE MUST BE REMOVED 4 INTENDED USE THE APPLIANCE IS
12. ep it pressed and at the same time use the value modification keys or to set the cooking duration Press the 5 key and the display will show the sum of the current time plus the cooking duration keep it pressed and at the same time use the value modification keys or to adjust the end of cooking time When the key is released the programmed count will start and the display will show the current time together with the symbols A and After making the setting press the B key to view the cooking time remaining press the 8 key to view the cooking end time The logic prevents the setting of incompatible values e g the timer will not accept a cooking end time with a duration which is too long for this value 11 4 End of cooking At the end of the cooking time the oven will switch off automatically and simultaneously a buzzer will start to sound in on off mode After the buzzer is stopped the display will return to showing the current time together with the symbol indicating that the oven is again ready for use in manual mode 34 Instructions for the User 11 5 Timer The programmer can also be used as an ordinary timer Press the key and the display will show the figures 2 020 keep it pressed and simultaneously press the value modification keys or When the key is released the programmed count will start and the display will show the current time and the symbol After making the setting to display t
13. ese are intended for the qualified engineer who is to perform a thorough check on the gas circuit and install commission and test the appliance 23 24 Wa Precautions for use 1 PRECAUTIONS FOR USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUGHOUT THE COOKER S LIFE CYCLE WE URGE YOU TO READ THIS MANUAL AND ALL THE INFORMATION IT CONTAINS CAREFULLY BEFORE USING THE APPLIANCE ALSO KEEP ALL THE NOZZLES PROVIDED IN A SAFE PLACE INSTALLATION MUST BE CARRIED OUT BY QUALIFIED STAFF IN COMPLIANCE WITH THE RELEVANT REGULATIONS THIS APPLIANCE IS INTENDED FOR HOUSEHOLD USE AND COMPLIES WITH THE RELEVANT REGULATIONS THE APPLIANCE IS BUILT TO PROVIDE THE FOLLOWING FUNCTION COOKING AND HEATING FOODS ALL OTHER USES ARE TO BE CONSIDERED IMPROPER THE MANUFACTURER DECLINES ALL LIABILITY FOR USES OTHER THAN THOSE STATED ABOVE NEVER USE THIS APPLIANCE FOR HEATING ROOMS NEVER LEAVE PACKAGING RESIDUES UNATTENDED IN THE HOME SEPARATE WASTE PACKAGING MATERIALS BY TYPE AND CONSIGN THEM TO THE NEAREST SEPARATE DISPOSAL CENTRE THIS APPLIANCE IS TAGGED UNDER EUROPEAN DIRECTIVE 2002 96 EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT WEEE THIS DIRECTIVE CONTAINS THE REGULATIONS GOVERNING THE COLLECTION AND RECYCLING OF DECOMMISSIONED APPLIANCES THROUGHOUT THE EUROPEAN UNION NEVER OBSTRUCT THE OPENINGS AND SLITS PROVIDED FOR VENTILATION AND HEAT DISPERSAL THE NAMEPLATE
14. etween the flexible connection L and the appliance supply tube B When making the connection make sure that no stress of any kind is applied to the cooker and that the hose does not touch any sharp edges If connecting to LPG the bayonet hose must have red bands on it Instructions for the Installer 15 ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work disconnect the appliance from the mains The cooker hob is preset for natural gas G20 2H at a pressure of 20 mbar In the case of operation with other types of gas the burner nozzles must be changed and the minimum flame adjusted on the gas taps To change the nozzles proceed as described below 15 1 Replacement of nozzles on the hob 1 Extract the grids and remove all the caps and flame spreader crowns 2 Unscrew the burner nozzles with a 7 mm socket wrench 3 Replace the nozzles according to the type of gas to be used and the description in paragraph 15 2 Burner and nozzle characteristics table 4 Replace the burners in the correct position 39 Instructions for the Installer 15 2 Burner and nozzle characteristics table SEE M Ml NM Semi rapid Tiplecown 4 99 2 Nozzle diameter 1 100 mm Semi rapid 1 8 97 Z 500 15 3 Arrangement of the burners on the hob BURNERS min e max in cm Nozzle By pass Reduced Flowrate Flowrate diameter 1 100 flowrate g h G30 g h G31 1 100 mm mm W
15. f the pans supplied with the cooker should be placed on the bottom of the oven on the bottom runners to collect any grease and fat produced During cooking do not cover the bottom of the oven with aluminium foil and do not place pans or trays on it this may damage the enamel coating If you wish to use greaseproof paper position it so that it does not interfere with the hot air circulation inside the oven When using the oven remove all unused pans and shelves from its interior 9 6 Storage compartment only on some model The storage compartment is in the bottom of the cooker underneath the oven To open it pull on the top of the door Never use it to store flammable materials such as rags paper etc it is intended to take the appliance s metal accessories only Never open the storage compartment when the oven is on and still hot The temperatures inside it may be very high 31 32 Instructions for the User mr 10 ACCESSORIES AVAILABLE The oven is fitted with 4 runners for placing trays and shelves at different heights Oven shelf for cooking food on plates small cakes or roasts or foods requiring light grilling Tray grid for placing on top of a tray for cooking foods which may drip w Oven tray useful for collecting fat from foods placed on the grid above Baking tray useful for cooking cakes pizza and confectionery Chromium plated gripper useful for removing hot shelves and trays Not al
16. he thermostat knob to the maxium temprature setting The fan grill function on some models only allows real cooking processes to be carried out thanks to the forced fan system that ensures the heat penetrates inside the food For this type of cooking operation select the fan grill function and use the function selector knob to set the ideal cooking temperature in all cases more than 200 C 9 4 Using the grill When the oven has come on the red light comes on to confirm this leave it to heat up for 5 minutes before placing foods inside Seasonings must be added to foods before cooking Foods should also be coated with oil or melted butter before cooking Use the oven tray to collect juice The foods for cooking must be placed on the oven shelf which is then placed on one of the runners fitted in the various types of ovens following the guidelines below FOODS RUNNER HEIGHT Flat thin pieces of meat 3 Rolled roasts 2 3 Poultry 2 3 Q R A Instructions for the User 9 5 Attention Grilling processes must never last more than 60 minutes models with electric oven the oven door must be closed during grill and grill rotisserie cooking operations To prevent hazardous overheating the appliance s glass lid must always be raised when using the oven or grill Accessible parts may be very hot during and after use of the grill keep children well away from the appliance During rotisserie cooking operations one o
17. he time remaining press the key In timer mode the system will not cut out operation of the oven at the end of the set time 11 6 Adjusting the buzzer volume The buzzer has 3 different volume settings To change the setting press the key at the end of the timer function with the buzzer in operation 11 7 Stopping the buzzer The buzzer stops automatically after seven minutes It can be stopped in manual mode by pressing the 0 and 8 keys together To switch off the appliance return the knobs to the 0 setting 11 8 Deleting the data set With the program set keep the key of the function for deletion pressed while at the same time setting the value 2 258 by pressing the value modification keys or The programmer will interpret deletion of the duration as the end of cooking 11 9 Modifying the data set The cooking data set can be modified at any moment by keeping the key of the function for modification pressed and at the same time pressing the value modification keys or V pat AS Instructions for the User 12 CLEANING AND MAINTENANCE Before carrying out any operations disconnect the appliance from the electricity supply Never use jet of steam for cleaning the appliance 12 1 Cleaning stainless steel To keep stainless steel in good condition it must be cleaned regularly after each use of the cooker after allowing it to cool 12 2 Routine daily cleaning When cleaning and caring f
18. icing procedures or the replacement of parts subject to wear and tear such as gaskets light bulbs etc The specific operations for each procedure of this kind are provided below Before carrying out any operations disconnect the appliance from the electricity supply 13 1 Changing the light bulb Remove the protective cover A by unscrewing it clockwise replace the bulb B with another of the same type 25 W Replace the protective cover A w uu 13 2 Removing the door Fully open the door and turn the hinges A to the limit with the aid of a thin tip screwdriver Take hold of the two sides of the door with both hands near to the hinges close it to an angle of about 45 and remove it To reassemble the door fit the guide B into the oven surround replace the hinges in the position shown here and press them sharply down with a screwdriver or a similar tool until you hear them snap into place 13 3 Removing the gasket To permit thorough cleaning of the oven the seal may be removed Before removing the seal take off the door as described above Once the door has been taken off lift the tabs at the corners as shown in the figure Instructions for the Installer 14 INSTALLING THE APPLIANCE It is the law that all gas appliances are installed by competent persons Corgi gas installers are approved to work to safe and satisfactory standards All gas installation servicing and repair work mu
19. l accessories are provided on some models Optional accessories Original optional accessories can be ordered through our Authorised Service Centres Instructions for the User 11 ELECTRONIC PROGRAMMER 4 73 31 I CON JU LIST OF FUNCTIONS TIMER BUTTON END OF COOKING BUTTON D D uem 1 Qum COOKING DURATION BUTTON VALUE DECREASE BUTTON VALUE INCREASE BUTTON 11 1 Setting the time When the oven is used for the first time or after an interruption in the electricity supply the display flashes at regular intervals showing U UG Press the 0 and 9 keys together and at the same time press the or keys this will increase or decrease the setting by one minute for each pressure Before each programmer setting switch on the function and set the temperature required 11 2 Semiautomatic cooking This function only switches the oven off automatically at the end of the cooking time Press the f key and the display will light up showing the figures 02 20 keep it pressed and at the same time use the value modification keys or to set the cooking duration When the key is released the count of the programmed cooking duration will start and the display will show the current time together with the symbols A JU 11 3 Automatic cooking This function switches the oven on and off in fully automatic mode Press the key and the display will light up showing the figures 2 00 ke
20. on has been completed restore the seal on the by passes using paint or similar materials 16 3 Mounting the rear top skirtboard only on some models Loosen nuts B Position the skirt above the top taking care to align pins C with holes D Secure the skirt to the top by tightening screws A 16 4 Wall fixing only on some models e Stretch out the chain attached to the cooker horizontally so that the other end touches the wall Mark the wall in the position where the hole is to be drilled e Drill the hole insert a wall plug and attach the chain Move the cooker up against the wall 16 5 Positioning and levelling the appliance depending on model After making the electrical and gas connections level the the appliance on the ground by means of its four adjustable feet For good cooking results the appliance must be properly levelled Depending on the model you have purchased the foot height adjustment range may vary from 70 to 95 mm and from 110 to 160 mm These heights refer to the distance between the highest point of the foot fixed part and the lowest point movable part which rests on the floor 41
21. onitoring devices are clearly in view on the front panel The table below provides the key to the symbols used E GEM iG ow lt n 3 E Ld ry OVEN THERMOSTAT P HEAR LEFT HAND BURNER FUNCTION SELECTOR KNOB REAR RIGHT HAND BURNER b FRONT LEFT HAND BURNER P FRONT RIGHT HAND BURNER Before using the oven check that the display is showing the symbol see point 11 ELECTRONIC PROGRAMMER HOB BURNER CONTROL KNOB To light the flame press the knob and turn it anti clockwise to the minimum flame symbol A To adjust the flame turn the knob to the zone between the maximum and the minimum A settings To turn off the burner turn the knob to the 8 position FUNCTION SELECTOR KNOB The electric oven s various functions are suitable for different cooking modes After selecting the function required set the cooking temperature using the thermostat knob AND BOTTOM HEATING ELEMENTS GRILL ELEMENT FAN V wy BOTTOM HEATING ELEMENTS ZA TOP BOTTOM HEATING ELEMENTS FAN HEATING ELEMENT GRILL ELEMENT FAN HEATING ELEMENT s WIDE GRILL ELEMENT DEFROSTING 669 THERMOSTAT KNOB The cooking temperature is selected by turning the knob clockwise to the required setting between 50 and 260 C The light comes on to indicate that the oven is heating up This light goes out when the set temperature is reached Flashes at regular intervals
22. or stainless steel surfaces always use only specific products which do not contain abrasives or chlorine based acids Instructions for use pour the product onto a damp cloth and wipe over the surface then rinse thoroughly and dry with a soft cloth or chamois leather 12 3 Food stains or spills Never use metal scouring pads or sharp scrapers they will damage surfaces Use ordinary non abrasive products for steel with the aid of wooden or plastic utensils if gt necessary Rinse thoroughly and dry with a soft cloth or chamois leather 2 Do not allow spills of foods with high sugar content e g jam to dry inside the oven If they dry for too long they might damage the enamel coating of the inside of the oven 12 4 Cleaning the oven To keep the oven in good condition it must be cleaned regularly after allowing it to cool down Hemove all removable parts Clean the oven shelves with hot water and non abrasive detergents rinse and dry 12 5 Cleaning the door glazing The glass in the door should always be kept thoroughly clean Use absorbent kitchen roll remove stubborn dirt with a damp sponge and ordinary detergent When cleaning dry the appliance thoroughly to prevent water or detergent drips from interfering with its operation or creating unsightly marks 35 So lt gt ruf KLAR st Instructions for the User eat 13 EXTRAORDINARY MAINTENANCE Occasionally the oven will require minor serv
23. st be in accordance with the gas safety regulations 1984 installation and use as amended 1990 This appliance may be installed next to a wall which is higher than the appliance with a minimum distance of 50 mm from the side of the appliance as shown in the diagram showing the correct installation conditions Any wall cupboards or shelves must be at a distance of at least 750 m above the work surface B Built in appliance Free standing appliance 14 1 Electrical connection The 1 0 plate with techinical data registration number and brand name is visibily positioned in the storage compartment The plate must not be removed If the appliance is connected to the supply by means of a fixed connection install a multipolar cut out device on the line with contact opening distance equal to or greater than 3 mm located near the appliance and in an easily reachable position Connection to the supply may be fixed or with plug and socket In the latter case the plug and socket must be suitable for the cable employed and conform with the regulations in force Regardless of the type of connection earthing of the appliance is absolutely obligatory Before connection make sure that the supply line is suitably earthed Avoid the use of reducers adapters or shunts For operation on 220 240V use three pole HO5HH F cable 1 5 mm having a cross section of 3 1 5 mm The cable end to be connected to the appliance must be provided 20 mm
24. ting off the gas supply even if the gas tap is open 8 2 Practical hints for using the hob burners For better burner efficiency and to minimise gas consumption use pans with lids and of suitable size for the burner so that flames do not reach up the sides of the pan see point 8 3 Pan diameters Once the contents come to the boil turn down the flame far enough to prevent the liquid from boiling over To prevent burns or damage to the hob during cooking all pans or griddle plates must be placed inside the perimeter of the hob All pans must have smooth flat bottoms Take the greatest care when using fats or oils since they may catch fire if overheated If the flame accidentally goes out turn off the control knob and wait at least 1 minute before trying to re light the burner 8 3 Pan diameters BURNERS in cm 1 Auxiliary 12 14 2 Semi rapid 16 24 4 Ultra rapid 18 26 29 Dux DX V ir 30 Instructions for the User ose 9 USING THE OVEN Before using the oven check that the display is showing the symbol The appliance becomes very hot during use Oven gloves should always be worn 9 1 Precautions and General Advice When the oven and grill are used for the first time they should be heated to the maximum temperature for long enough to burn off any oily residues left by the manufacturing process which might contaminate
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