Sharp R-420D User's Manual
Contents
1. The final result will vary according to the food condition e g initial temperature shape quality Check food for temperature after heating If additional time is needed continue to heat manually PROCEDURE Use this pad to warm rolls muffins biscuits bagels etc Large items should be considered as 2 or 3 regular size Arrange on plate cover with paper towel For refrigerated rolls or muffins it may be necessary to double the entered amount to ensure the proper serving temperature For example enter quantity of 2 for 1 refrigerated muffin This setting is good for restoring cooled beverage to a better drinking temperature Stir liquid briskly before and after heating to avoid eruption Touch BEVERAGE pad Press the pad for amount cups FOOD AMOUNT Fresh Rolls amp 1 8 Muffins 1 10 Beverage 5 2 0 cups Once Twice 3 times 4 times Frozen Rolls 1 8 amp Muffins 1 10 paper towel NOTE The symbol for model number R 420D only The symbol for model number R 520D only 14 Use this pad to warm rolls muffins biscuits bagels etc Large items should be considered as 2 or 3 regular size Arrange on plate cover with SPECIAL FEATURES COMPU DEFROST CompuDefrost automatically defrosts all the foods NOTE shown in the CompuDefrost Chart below 1 If you attempt to enter more or less than the allowed Round the weight to the nearest half pound2. R 520D R 420D AC Line Voltage Single phase 120V 60Hz AC only Single phase 120V 60Hz AC only AC Power Required 1650 watts 14 6 amps 1650 watts 14 6 amps Output Power Microwave 1200 watts 1200 watts IEC Test Procedure IEC Test Procedure Frequency 2450 MHz 2450 MHz Outside Dimensions 24 W x 13 3 x 19 e D 21 Ae W x 12 9 2 H x 18 7 15 D Cavity Dimensions 17 9 8 W x 10 2 H x 18 s D 15 3 32 W x 9 9 32 H x 17 s D Oven Capacity 2 0 Cu Ft 1 6 Cu Ft Cooking Uniformity Turntable system Turntable system Weight Approx 46 Ib Approx 41 Ib The International Electrotechnical Commission s standardized method for measuring output wattage This test method is widely recognized In compliance with standards set by FCC Federal Communications Commission Authorized DHHS Complies with Department of Health and Human Services DHHS rule CFR Title 21 Chapter Subchapter J UL This symbol on the nameplate means the product is listed by Underwriters Laboratories Inc Cut along this line COOKBOOK ORDER FORM Please send me cookbooks at 10 25 each Illinois sales tax if applicable per book 44 no of books Other tax if applicable of books TOTAL ORDER AMOUNT L have enclosed a check made payable to Sharp Accessories amp Supplies Center Please bill my visa LJMASTERCARD 0 AMERICAN EXPRESS Acct No Expiration date Si
3. 15 amp or more protected electrical supply It is recommended that a separate circuit serving only this appliance be provided The oven is equipped with a 3 prong grounding plug It must be plugged into a wall receptacle that is properly installed and grounded Should you only have a 2 prong outlet have a qualified electrician install a correct wall receptacle A 3 prong adapter may be purchased and used temporarily if local codes allow Follow package directions A short power supply cord is provided to reduce risk of becoming entangled in or tripping over a longer cord Extension Cord If it is necessary to use an extension cord use only a 3 wire extension cord that has a 3 blade grounding plug and a 3 slot receptacle that will accept the plug on the microwave oven The marked rating of the extension cord should be AC 115 120 volt 15 amp or more Be careful not to drape the cord over the countertop or table where it can be pulled on by children or tripped over accidentally Notes 1 If you have any questions about the grounding or electrical instructions consult a qualified electrician or service person 2 Neither Sharp nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedures Radio or TV Interference Z Permanent and Correct Installation 3 Prong Plug Grounding Pin 3 Prong Receptacle Ground Recepta
4. Cooking on page 9 Estimate defrosting time and press 3 for 30 when you select the power level For either raw or previously cooked frozen food the rule of thumb is approximately 4 minutes per pound For example defrost 4 minutes for 1 pound of frozen spaghetti sauce Always stop the oven periodically to remove or sepa rate the portions that are defrosted If food is not defrosted at the end of the estimated defrosting time program the oven in 1 minute increments on Power Level 3 until totally defrosted When using plastic containers from the freezer defrost only long enough to remove from the plastic in order to place in a microwave safe dish DEMONSTRATION MODE To demonstrate touch CLOCK the number 0 and touch START and hold for 3 seconds 2572 277 will appear in the display Cooking operations and specific special features can now be demonstrated with no power in the oven For example touch MINUTE PLUS and the display will show and count down quickly to EYZ To cancel touch CLOCK then the number 0 and STOP CLEAR If easier unplug the oven from the electrical outlet and replug MORE OR LESS TIME ADJ USTMENT Should you discover that you like any of the SENSOR COOK INSTANT ACTION or COMPU DEFROST settings slightly more done touch the POWER LEVEL pad once after touching your choice of pads MORE The display will show Should you discover that you like any of the SENSOR COOK
5. Department of Agriculture s recommended temperatures 160 F for fresh pork ground meat boneless white poultry fish seafood egg dishes and frozen prepared food 165 F for leftover ready to reheat refrigerated and deli and carry out fresh food 170 F White meat of poultry 180 F dark meat of poultry To test for doneness insert a meat thermometer in a thick or dense area away from fat or bone NEVER leave the thermometer in the food during cooking unless it is approved for microwave oven use Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outside Add standing time Remove food from oven and stir if possible Cover for standing time which allows the food to finish cooking without overcooking Check for doneness Look for signs indicating that cooking temperatures have been reached Doneness signs include Food steams throughout not just at edge Center bottom of dish is very hot to the touch Poultry thigh joints move easily Meat and poultry show no pinkness Fish is opaque and flakes easily with a fork ALWAYS use potholders to prevent burns when handling utensils that are in contact with hot food Enough heat from the food can transfer through utensils to cause skin burns Avoid steam burns by directing steam away from the face and hands Slowly lift the farthest edge of a dish s covering and caref
6. Ex if the weight as indicated in chart below will steak s actual weight is 2 2 Ib round to 2 0 Ib If the appear in the display steak s weight is 2 4 Ib round to 2 5 Ib 2 CompuDefrost can be programmed with More or To enter weight touch the desired COMPU DEFROST Less Time Adjustment Touch the POWER LEVEL pad for a 0 5 Ib increase per touch Ex touch four pad once or twice after selecting the weight See times for 2 0 Ib page 16 Suppose you want to defrost a 2 0 pound steak 3 To defrost other foods or foods above or below the weights allowed on CompuDefrost Chart Use PROCEDURE DISPLAY time and 30 power See Manual Defrost on ae a 1 CHOPS x4 LBS DEF HELP 4 You may choose to enter the weight in tenths of Quickly touch STEAK CHOPS pad 4 times for pounds This procedure may be easier with larger 2 0 lb The oven will start automatically weights such as 4 pounds because it requires NA fewer touches To program touch desired COMPU Do will stop and directions will be DEFROST pad and enter weight by touching the number pads Ex touch STEAKS CHOPS then 4 and 0 for a weight of four pounds or touch STEAKS After the 1st stage open the door turn steak CHOPS then 2 and 2 for a weight of 2 2 Ib 2 over and shield any warm portions Close the 5 To use any CompuDefrost pad touch within 1 minute door after cooking opening and closing the door or Touch START pad touching the STOP CLEAR pad After the 2nd stage open
7. MINUTE PLUS pad NOTE 1 To use MINUTE PLUS touch pad within 1 minute after cooking closing the door touching the STOP CLEAR pad or during cooking 2 Minute Plus cannot be used with Special Features CLEANING AND CARE Exterior The outside surface is painted Clean the outside with mild soap and water rinse and dry with a soft cloth Do not use any type of household or abrasive cleaner Door Wipe the window on both sides with a damp cloth to remove any spills or spatters Metal parts will be easier to maintain if wiped frequently with a damp cloth Avoid the use of spray and other harsh cleaners as they may stain streak or dull the door surface Touch Control Panel Care should be taken in cleaning the touch control panel If the control panel becomes soiled open the oven door before cleaning Wipe the panel with a cloth dampened slightly with water only Dry with a soft cloth Do not scrub or use any sort of chemical cleaners Close door and touch STOP CLEAR Interior Cleaning is easy because little heat is generated to the interior sur faces therefore there is no baking and setting of spills or spattering To clean the interior surfaces wipe with a soft cloth and warm water DO NOT USE ABRASIVE OR HARSH CLEANERS OR SCOURING PADS For heavier soil use baking soda or a mild soap rinse thoroughly with hot water NEVER SPRAY OVEN CLEANERS DIRECTLY ONTO ANY PART OF THE OVEN Waveguide Cover The waveguide
8. Toque el bot n MINUTE PLUS por un minuto al 100 de potencia para aumentar un minuto en el tiempo de cocci n manual Contin e tocandolo si necesita aumentar m s minutos Carousel y Auto Touch son marcas registradas de Sharp Corporation AUTO TOUCH GUIDE For more complete information and safety precautions refer to your Operation Manual SET CLOCK If SHARP SIMPLY THE BEST PRESS CLEAR AND PRESS CLOCK is in the display first touch STOP CLEAR 1 Touch CLOCK pad CLOCK 2 Enter correct time of the day by touching numbers in sequence Ex 12 30 3 Touch CLOCK pad again Welo REHEAT SENSOR REHEAT REHEAT SENSOR Touch REHEAT SENSOR pad The oven will start automatically When sensor detects vapor emitted from the food the remainder of cooking time will appear SENSOR COOK CHART FOOD AMOUNT Reheat Sensor 4 36 oz Baked Potatoes 1 6 1 8med 1 5 3 5 oz bag 6 17 oz Frozen Vegetables 25 1 25 Ib 25 1 5 lb Rice 5 2 0 cups Popcorn Frozen Entrees Fresh Vegetables Soft 25 2 0 Ib Hard 25 1 5 Ib Ground Meat 25 2 0 Ib Chicken Breast 5 2 0 lb Fish Seafood 25 2 0 Ib NOTE for R 420D for R 520D INSTANT ACTION Instant Action allows you to reheat many of your favorite foods by touching just one pad FOOD AMOUNT Fresh Rolls amp Muffins 1 8 1 10 Beverage 5 2 0 cups Frozen Rolls amp Muffins 1 8 1 10 NOTE for R 420D for R 520D Ca
9. be granted to purchasers by law ALL IMPLIED WARRANTIES INCLUDING THE WARRANTIES OF MERCHANTABILITY AND FITNESS FOR USE ARE LIMITED TO THE PERIOD S FROM THE DATE OF PURCHASE SET FORTH BELOW Some states do not allow limitations on how long an implied warranty lasts so the above limitation may not apply to you Neither the sales personnel of the seller nor any other person is authorized to make any warranties other than those described herein or to extend the duration of any warranties beyond the time period described herein on behalf of Sharp The warranties described herein shall be the sole and exclusive warranties granted by Sharp and shall be the sole and exclusive remedy available to the purchaser Correction of defects in the manner and for the period of time described herein shall constitute complete fulfillment of all liabilities and responsibilities of Sharp to the purchaser with respect to the Product and shall constitute full satisfaction of all claims whether based on contract negligence strict liability or otherwise In no event shall Sharp be liable or in any way responsible for any damages or defects in the Product which were caused by repairs or attempted repairs performed by anyone other than an authorized servicer Nor shall Sharp be liable or in any way responsible for any incidental or consequential economic or property damage Some states do not allow the exclusion of incidental or consequential damages so the above exclus
10. cover is made from mica so requires special care Keep the waveguide cover clean to assure good oven performance Carefully wipe with a damp cloth any food spatters from the surface of the cover immediately after they occur Built up splashes may over heat and cause smoke or possibly catch fire Do not remove the waveguide cover Odor Removal Occasionally a cooking odor may remain in the oven To remove combine 1 cup water grated peel and juice of 1 lemon and several whole cloves in a 2 cup glass measuring cup Boil for several minutes using 100 power Allow to set in oven until cool Wipe interior with a soft cloth Turntable Turntable Support The turntable and turntable support can be removed for easy clean ing Wash them in mild sudsy water for stubborn stains use a mild cleanser and non abrasive scouring sponge They are also dishwasher proof Use upper rack of dishwasher The turntable motor shaft is not sealed so excess water or spills should be wiped up immediately 18 Exterior Interior Turntable Turntable Support SERVICE CALL CHECK Please check the following before calling for service Place one cup of water in a glass measuring cup in the oven and close the door securely Operate the oven for one minute at HIGH 100 A Does the oven light come on B Does the cooling fan work Put your hand over the rear ventilating openings C Does the turntable rotate It is nor
11. the door and shield 3 any warm portions Close the door Touch START pad 4 After defrost cycle ends cover and let stand as indicated in chart below Follow the indicated message COMPU DEFROST CHART FOOD AMOUNT PROCEDURE Ground Meat 5 3 0 lb Remove any thawed pieces after each stage Let stand covered for 5 to 10 minutes Steaks Chops Fish 5 4 0 lb After each stage rearrange and if there are warm or thawed por tions shield with small flat pieces of aluminum foil Remove any meat or fish that is nearly defrosted Let stand covered for 10 to 20 minutes Chicken Pieces 5 3 0 lb After each stage if there are warm or thawed portions rearrange or remove Let stand covered for 10 to 20 minutes NOTE Check foods when oven signals After final stage small sections may still be icy Let stand to continue thawing Do not defrost until all ice crystals are thawed Shielding prevents cooking from occurring before the center of the food is defrosted Use small smooth strips of aluminum foil to cover edges and thinner sections of the food 15 OTHER CONVENIENT FEATURES MANUAL DEFROST If the food that you wish to defrost is not listed on the CompuDefrost Chart or is above or below the limits in the Amount column on the CompuDefrost Chart you need to defrost manually You can defrost any frozen food either raw or previ ously cooked by using Power Level 3 Follow the exact 3 step procedure found under Time
12. will automatically begin programmed cook ing at the chosen Auto Start time 17 3 Be sure to choose foods that can be left in the oven safely until the Auto Start time Acorn or butternut squash are often a good choice 4 If you wish to know the time of day simply touch the CLOCK pad As long as your finger is touching the CLOCK pad the time of day will be displayed 4 amp 5 LANGUAGE WEIGHT SELECTION The oven comes set for English and U S Customary Unit pounds To change touch CUSTOM HELP and the number 4 Continue to touch the number 4 until your choice is selected from the table below Then touch START Touch number 4 for language and standard of weight STANDARD NUMBER LANGUAGE OF WEIGHT DISPLAY LBS Once English ENGLISH Lb Twice English KG ENGLISH KG 3 times Spanish LBS ESPANOL Lb 4 times Spanish KG ESPANOL KG 5 times French LBS FRANC Lb 6 times French KG FRANC KG HELP Each setting of SENSOR COOK INSTANT ACTION and COMPU DEFROST has a cooking hint If you wish to check touch CUSTOM HELP whenever HELP is lighted in the Interactive Display for these and other manual operation hints MINUTE PLUS Minute Plus allows you to cook for a minute at 100 by simply touching the MINUTE PLUS pad You can also extend cooking time in multiples of 1 minute by repeatedly touching the MINUTE PLUS pad during manual cooking e Suppose you want to heat a cup of soup for one minute PROCEDURE 1 Touch
13. Action usted podr cocinar o calentar muchos de sus alimentos preferidos con s lo tocar un bot n ALIMENTO CANTIDAD Pan fresco 1a8 1a10 Bebida Pan congelado 1a8 1 10 R 420D R 520D 5 a 2 0 tazas OPERACI N MANUAL Cocci n de Alta Potencia 1 Oprima los botones num ricos 1 3 determinar el tiempo de cocci n 1300 Ej 1 min 30 seg START 2 Toque el bot n START Cocci n de Potencia Variable 1 Despu s de realizar la operaci n 1 des crita arriba toque el bot n POWER LEVEL 2 Seleccione un nivel de potencia Ej 50 3 Toque el bot n START DESCONGELACI N COMPU DEFROST 1 Por ejemplo toque el bot n que dice STEAKS CHOPS cuatro veces para preparar 2 0 lb El horno empezar a funcionar autom ticamente x4 El horno se apagar y mostrar las instrucciones a seguir Siga el mensaje que se le indique Despu s de realizar el paso 1 abra la puerta Voltee el filete de carne y START cubra cualquier porci n que est caliente Cierre la puerta Toque el bot n START 3 Despu s de realizar el paso 2 abra la puerta Cubra cualquier porci n que est caliente Cierre la puerta Toque el bot n START 4 Cuando termine el ciclo de descongelar c bralo y d jelo reposar CUADRO DE COMPU DEFROST ALIMENTO CANTIDAD Carne molida 5 a 3 0 libras 5 a 4 0 libras 5 a 3 0 libras MINUTE PLUS POWER LEVEL START Bistec Chuleta pescado Prezas de pollo MINUTE PLUS
14. CUSTOM HELP Custom Help provides 5 features which make using your oven easy because specific instructions are provided in the interactive display 1 CHILD LOCK The Child Lock prevents unwanted oven operation such as by small children The oven can be set so that the control panel is deactivated or locked To set touch CUSTOM HELP the number 1 then touch the START pad Should a pad be touched CHILD LGCK GN will appear in the display To cancel touch CUSTOM HELP and STOP CLEAR pad 2 AUDIBLE SIGNAL ELIMINATION If you wish to have the oven operate with no audible signals touch CUSTOM HELP the number 2 and STOP CLEAR To cancel and restore the audible signal touch CUSTOM HELP the number 2 and START 3 AUTO START If you wish to program your oven to begin cooking automatically at a designated time of day follow this procedure e Suppose you want to start cooking a stew for 20 minutes on 50 at 4 30 Before setting check to make sure the clock is showing the correct time of day PROCEDURE 2 Touch number 3 3 Enter the start time 0 4 Touch CLOCK CLOCK 5 Enter cooking program 6 Touch START pad START ro r9 e NOTE 1 Auto Start can be used for manual cooking if clock is set 2 If the oven door is opened after programming Auto Start it is necessary to touch the START pad for Auto Start time to appear in the readout so that the oven
15. INSTANT ACTION or COMPU DEFROST settings slightly less done touch the POWER LEVEL pad twice after touching your choice of pads The display will show The POWER LEVEL pad must be touched within 1 second of touching your choice of pads KITCHEN TIMER e Suppose you want to time a 3 minute long distance phone call PROCEDURE Touch KITCHEN TIMER 1 pad 2 Enter time o 0 Touch START pad START MULTIPLE SEQUENCE COOKING Your oven can be programmed for up to 4 automatic cooking sequences switching from one power level setting to another automatically Sometimes cooking directions tell you to start on one power level and then change to a different power level Your oven can do this automatically Suppose you want to cook roast beef for 5 minutes at 100 and then continue to cook for 30 minutes at 50 1 5 o o LEVEL x2 s L0 fo o First enter cooking time Then touch POWER LEVEL pad twice for 100 power Then enter second cooking time Touch POWER LEVEL pad Touch number pad 5 for 50 power Touch START pad NOTE 1 If POWER LEVEL pad is touched twice be displayed 2 If 100 is selected as the final sequence it is not necessary to touch the POWER LEVEL pad 3 If you wish to know power level simply touch the POWER LEVEL pad As long as your finger is touch ing the POWER LEVEL pad the power level will be displayed HIGH Will POTHER CONVENIENT FEATURES
16. SHARP MICROWAVE OVEN OPERATION MANUAL MODELS R 320D R 420D Followed by letter indicating color K black W white CONTENTS For Customer Assistance mE Inside Front Cover Precautions to Avoid Possible Exposure to Excessive Microwave Energy acacia Inside Front Cover Consumer Limited Warranty Product Information Card Important Safety Instructions Unpacking and Installation Instructions Grounding Instructions Information You Need to Know Part Name iii Before Operating ses Manual Operation Special Features sss Other Convenient Features Cleaning amp Care cess Service Call Check M THE ULTIMATE ACCESSORY 5 amp Guia Auto Touch Parte Interior de la Cuberta Trasera Auto Touch Guide RM Back Cover Read all instructions carefully before using the oven Corousel FOR CUSTOMER ASSISTANCE To aid in reporting this microwave oven in case of loss or theft please record below the model numbe
17. all the oven in any area where heat and steam are generated for example next to or above a conventional gas or electric range or above a conventional wall oven Heat and steam may damage the electronics or the mechanical parts of the oven Built in Kit Your oven can be built into a cabinet or wall not near or above a heat source using Sharp s Built In Kit RK 51 for the R 520DK the RK 51W for the R 520DW the RK 46K for the R 420DK and the RK 46W for the R 420DW If your dealer does not stock the kit it can be ordered directly from the Sharp Accessories and Sup plies Center Have your credit card number available and call toll free 1 800 642 2122 for ordering the kit to be sent to your address The kit includes ducts and finish trim strips and easy to follow instructions for installation as well as the location of the power supply GROUNDING INSTRUCTIONS This appliance must be grounded This oven is equipped with a cord having a grounding wire with a grounding plug It must be plugged into a wall receptacle that is properly installed and grounded in accordance with the National Electrical Code and local codes and ordinances In the event of an electrical short circuit grounding reduces risk of electric shock by providing an escape wire for the electric current WARNING Improper use of the grounding plug can result in a risk of electric shock Electrical Requirements The electrical requirements are a 120 volt 60 Hz AC only
18. and cornstarch Microwave at HIGH 100 until thickened 4 to 6 minutes stirring several times Arrange apple slices in a large microwave serving dish Spread hot sauce over apples Cover well with vented plastic wrap Microwave using FRESH VEGETABLES Soft Allow to cool 5 minutes before serving Sprinkle with pistachios Serve alone or over vanilla ice cream or sponge cake Confetti Soup Makes 6 servings 3 tablespoons butter or margarine 1 teaspoon salt 1 cup cubed carrots 1 4 inch cubes 1 2 teaspoon pepper 1 cuprutabaga 1 4 inch cubes 1 4 teaspoon sugar 1 small zucchini 1 4 inch cubes 4 cups milk 1 2 cup chopped onion 1 shredded Cheddar cheese 1 2 cup chopped celery 1 cupfrozen corn thawed 1 cup fresh broccoli flowerets or cauliflowerets 1 2 cup cooked ham 1 4 inch cubes 1 4 cup all purpose flour 1 2 cup frozen peas thawed Combine butter carrots rutabaga zucchini onion celery and broccoli in 3 quart covered casserole Microwave using FRESH VEGETABLES Soft Stir well Stir in flour salt pepper sugar milk cheese corn ham and peas Microwave using SENSOR REHEAT Stir well and serve with croutons Mixed Company Vegetables Makes 8 servings 3 green onions diagonally cut into 1 inch pieces 3 4 pound carrots cut into 1 4 inch thick slices 1 teaspoon minced garlic 1 bunch of broccoli cut into 2 inch by 1 inch pieces 1 4 teaspoon crushed red pepper 1 medium red pepper sliced into matchstick 2 tablespoons olive oil
19. be used for cooking and reheating Plastic wrap that is specially marked for micro wave use can be used for cooking and reheat ing DO NOT allow plastic wrap to touch food Vent so steam can escape Lids that are microwave safe are a good choice because heat is kept near the food to hasten cooking Oven cooking bags are good for large meats or foods that need tenderizing DO NOT use metal twist ties Remember to slit bag so steam can escape How to use aluminum foil in your microwave oven Small flat pieces of aluminum foil placed smoothly on the food can be used to shield areas that are either defrosting or cooking too quickly Foil should not come closer than one inch to any surface of the oven Should you have questions about utensils or coverings check a good microwave cookbook or follow recipe suggestions ACCESSORIES There are many microwave accesso ries available for purchase Evaluate carefully before you purchase so that they meet your needs A micro wave safe thermometer will assist you in determining correct doneness and assure you that foods have been cooked to safe temperatures Sharp is not responsible for any damage to the oven when acces sories are used ABOUT CHILDREN AND THE MICROWAVE Children below the age of 7 should use the microwave oven with a supervising person very near to them Between the ages of 7 and 12 the supervising person should be in the same room The child must be ab
20. blocked The oven is for food preparation only It should not be used to dry clothes or newspapers Your oven is rated 1200 watts by using the IEC the microwave energy Test Procedure method In using recipes or package directions check food aminute or two before the minimum time and add time accordingly ABOUT FOOD ELE GN DONT Eggs sausages Puncture egg yolks before cooking Cook eggs in shells fruits amp to prevent explosion gt Reheat whole eggs vegetables D 9 Pierce skins of potatoes apples Dry nuts or seeds in shells squash hot dogs and sausages so that steam escapes Popcorn Use specially bagged popcorn for the Pop popcorn in regular brown bags microwave oven or glass bowls e Listen while popping corn for the Exceed maximum time on popcorn popping to slow to 1 or 2 seconds or package use special POPCORN pad Baby food Transfer baby food to small dish and Heat disposable bottles heat carefully stirring often Check Heat bottles with nipples on temperature before serving P Heat baby food in original jars Put nipples on bottles after heating and shake thoroughly Wrist test before feeding General Cut baked goods with filling after Heat or cook in closed glass jars or heating to release steam and avoid burns air tight containers Can in the microwave as harmful Stir liquids briskly before and after bacteria may not be destroyed heating to av
21. cle Box Temporary Use Ground Grounding Receptacle Box Adapter x x Eee Tab for Grounding Screw Should there be any interference caused by the microwave oven to your radio or TV check that the microwave oven is on a different electrical circuit relocate the radio or TV as far away from the oven as feasible or check position and signal of receiving antenna 3 INFORMATION YOU NEED TO KNOW ABOUT YOUR OVEN This Operation Manual is valuable read it carefully and always save it for reference A good microwave cookbook is a valuable asset Check it for microwave cooking principles techniques hints and recipes See pages 19 and 20 for ordering the Ultimate Accessory the SHARP CAROUSEL MICROWAVE COOKBOOK NEVER use the oven without the turntable and support nor turn the turntable over so that a large dish could be placed in the oven The turntable will turn both clockwise and counterclockwise ALWAYS have food in the oven when it is on to absorb When using the oven at power levels below 100 you may hear the magnetron cycling on and off It is normal for the exterior of the oven to be warm to the touch when cooking or reheating Condensation is a normal part of microwave cooking Room humidity and the moisture in food will influence the amount of moisture that condenses in the oven Generally covered foods will not cause as much condensation as uncovered ones Vents on the oven back must not be
22. ded for foods such as cheese milk and long slow cooking of meats Consult cookbook or recipes for specific recommendations TOUCH POWER APPROXIMATE COMMON WORDS LEVEL PAD ONCE PERCENTAGE FOR OF POWER POWER LEVELS 100 90 80 70 Medium High 60 50 Medium 40 30 Med Low Defrost 20 10 Low 0 THEN TOUCH POWER LEVEL 9 O NW ON Suppose you want to defrost for 5 minutes at 30 PROCEDURE DISPLAY eng Enter defrosting time POWER s Touch POWER LEVEL pad Enter power level 3 5 00 Touch START pad SPECIAL FEATURES SENSOR COOK Sharp s Sensor is a semi conductor device that detects the vapor moisture and humidity emitted from the food as it heats The sensor adjusts the cooking times and power level for various foods and quantities Using Sensor Settings 1 After oven is plugged in wait 2 minutes before using Sensor Cook 2 Be sure the exterior of the cooking container and the interior of the oven are dry Wipe off any mois ture with a dry cloth or paper towel 3 The oven works with foods at normal storage tem perature For example popcorn would be at room temperature 4 Any Sensor Cook selection can be programmed with More or Less Time Adjustment See page 16 5 More or less food than the quantity listed in the chart should be cooked following the guidelines in any microwave cookbook 6 During the first part of sensor cook food name will appear on the di
23. er residue to accumulate on sealing surfaces Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the 1 door bent 2 hinges and latches broken or loosened 3 door seals and sealing surfaces The oven should not be adjusted or repaired by anyone except properly qualified service personnel CONSUMER LIMITED WARRANTY SHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brand product the Product when shipped in its original container will be free from defective workmanship and materials and agrees that it will at its option either repair the defect or replace the defective Product or part thereof with a new or remanufactured equivalent at no charge to the purchaser for parts or labor for the period s set forth below This warranty does not apply to any appearance items of the Product nor to the additional excluded item s set forth below nor to any Product the exterior of which has been damaged or defaced which has been subjected to improper voltage or other misuse abnormal service or handling or which has been altered or modified in design or construction In order to enforce the rights under this limited warranty the purchaser should follow the steps set forth below and provide proof of purchase to the servicer The limited warranty described herein is in addition to whatever implied warranties may
24. f purchase and returned We will keep it on file and help you access the information in case of loss damage or theft This will also enable us to contact you in the unlikely event that any adjustments or modifications are ever required for your oven Save proof of purchase as it is needed should your oven ever require warranty service 1 IMPORTANT SAFETY INSTRUCTIONS When using electrical appliances basic safety precautions should be followed including the following WARNING To reduce the risk of burns electric shock fire injury to persons or exposure to 10 11 excessive microwave energy Read all instructions before using the appliance Read and follow the specific PRECAU TIONS TO AVOID POSSIBLE EXPO SURE TO EXCESSIVE MICROWAVE ENERGY on inside front cover This appliance must be grounded Connect only to properly grounded outlet See GROUNDING INSTRUCTIONS on page 3 Install or locate this appliance only in accordance with the provided installation instructions Some products such as whole eggs and sealed containers for example closed glass jars may explode and should not be heated in this oven Use this appliance only for its intended use as described in this manual Do not use corrosive chemicals or vapors in this appliance This type of oven is specifically designed to heat cook or dry food It is not designed for industrial or laboratory use As with an
25. gnature All credit card orders must be signed Name Address City Zip Daytime Phone No Mail to SHARP Accessories amp Supplies Center Price is subject to change without notice 2130 Townline Road Peoria Illinois 61615 1560 20 GUIA AUTO TOUCH Para mayorinformacion y precauciones de seguridad consulte el Manual de Operaciones PARA FIJ AR LA HORA Si en la pantalla se lee SHARP SIMPLY THE BEST PRESS LEAR AND PRESS LOCA toque primero STOP CLEAR 1 Toque el bot n que dice CLOCK 2 Ajuste el reloj en la hora correcta oprimiendo los botones num ricos Meo en el orden respectivo Ej 12 30 3 Toque nuevamente el bot n que dice CLOCK REHEAT Toque el bot n REHEAT REHEAT autom ticamente Cuando el sensor detecte que el alimento que est en el horno emite vapor en la pantalla aparece el CUADRO DEL SENSOR DE erel elei ren ALIMENTO SENSOR DE COCCI N El horno empezar a funcionar tiempo de cocci n restante Sensor de recalentar CANTIDAD 4 a 36 onzas 1 a6 1 a8 med Bolsa de 1 5 a 3 5 onzas Papa Asada Palomitas de ma z Plato fuerte congelado 6 a 17 onzas Verdura congelada 25 a 1 25 libras 25 a 1 5 libras Arroz 5 a 2 0 tazas Verdura fresca Suave 25 a 2 0 libras Firme 25 a 1 5 libras 25 a 2 0 libras 5 a 2 0 libras 25 a 2 0 libras Carne molida Pechuga de pollo Pescado mariscos R 420D R 520D INSTANT ACTION Con Instant
26. h CLOCK pad again This is a 12 hour clock If you attempt to enter an incorrect clock time ERER will appear in the display Touch the STOP CLEAR pad and re enter the time e If the electrical power supply to your microwave oven should be interrupted the display will inter mittently show SHARP SIMPLY THE BESI PRESS CLEAR ANG PRESS CLOCK after the power is reinstated If this occurs during cook ing the program will be erased The time of day will also be erased Simply touch STOP CLEAR pad and reset the clock for the correct time of day NOTE Your oven can be programmed with the door open except for START MINUTE PLUS SENSOR COOK INSTANT ACTION and COMPU DEFROST STOP CLEAR Touch the STOP CLEAR pad to 1 Erase if you make a mistake during programming 2 Cancel timer 3 Stop the oven temporarily during cooking 4 Return the time of day to the display 5 Cancel a program during cooking touch twice MANUAL OPERATION TIME COOKING Your oven can be programmed for 99 minutes 99 seconds 99 99 Always enter the seconds after the minutes even if they are both zeros Suppose you want to cook for 5 minutes at 100 PROCEDURE DISPLAY Jum Enter cooking time 2 Touch START pad TO SET POWER LEVEL There are eleven preset power levels Using lower power levels increases the cooking time which is recommen
27. h completely fold excess wrap under dish to secure If dish is wider than paper overlap two pieces at least one inch to cover Be careful when removing any covering to allow steam to escape away from you EXAMPLE You can cook many foods by touching just one pad You don t need to calculate cooking time or power level Suppose you want to reheat canned chili PROCEDURE REHEAT SENSOR When the sensor detects the vapor emitted from the food remainder of cooking time will appear 1 Touch REHEAT SENSOR pad SENSOR COOK CHART F00D AMOUNT PROCEDURE Reheat Sensor 4 36 oz Place in dish or casserole slightly larger than amount to be reheated Flatten if possible Cover with lid plastic wrap or wax paper Use covers such as plastic wrap or lids with larger quanti ties of more dense foods such as stews After reheating stir well if possible Re cover and allow to stand 2 to 3 minutes Foods should be very hot If not continue to heat with variable power and time Baked Potatoes 1 6 med Pierce Place on paper towel lined turntable After cooking remove 1 8 med from oven wrap in aluminum foil and let stand 5 to 10 minutes Popcorn 1 package Use only popcorn packaged for the microwave Try several brands to decide which you like Do not try to pop unpopped kernels 1 5 3 50zbag Touch POPCORN pad Frozen Entrees 6 17 oz Use this pad for frozen convenience foods It will give satisfactory results for most brands Y
28. ight It will light when oven is operating or door is open Waveguide cover DO NOT REMOVE Auto Touch control panel Time display 99 minutes 99 seconds II FILII Indicators Words in the display will light to indicate what function is in progress PART NAMES CONTROL PANEL R 520D R 4200D WATTS REHEAT CUSTOM SENSOR HELP SENSOR COOK BAKED POPCORN POTATOES FROZEN ENTREES FROZEN VEGETABLES FRESH VEGETABLES GROUND CHICKEN FISH MEAT BREAST SEAFOOD INSTANT ACTION FRESH FROZEN ROLLS amp MUFFINS BEVERAGE ROLLS amp MUFFINS COMPU DEFROST GROUND STEAKS CHICKEN MEAT CHOPS PIECES KITCHEN MINUTE TIMER PLUS POWER LEVEL Number next to the key panel illustration indicates page on which there are a feature description and usage information OPERATING Before operating your new microwave oven make sure you read and understand this operation manual completely e Before the oven can be used follow these procedures 1 Plug in the oven ese A door The oven display will show SHARF SIF THE BEST PRESS CLEAR NO PRESS 2 Touch the STOP CLEAR Sud will appear 3 Set clock TO SET THE CLOCK Suppose you want to enter the correct time of day 12 30 A M or P M PROCEDURE DISPLAY ENTER CLOCK 1 _ Touch CLOCK pad 2 1102113109 Enter the correct time of day by touching the numbers in sequence s Touc
29. ion may not apply to you THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS YOU MAY ALSO HAVE OTHER RIGHTS WHICH VARY FROM STATE TO STATE Your Product Model Number R 420D or R 520D Home Use Carousel Microwave Oven Be sure to amp Description have this information available when you need service for your Product Warranty Period for this Product One 1 year parts and labor The warranty period continues for an additional four 4 years for a total of five 5 years with respect to the magnetron tube in the Product for parts only labor and service are not provided free of charge for this additional period Additional Item s Excluded from Warranty Coverage if any Non functional accessories turntable and light bulb Where to Obtain Service From a Sharp Authorized Servicer located In the United States To find the location of the nearest Sharp Authorized Servicer call Sharp toll free at 1 800 BE SHARP 1 800 237 4277 What to do to Obtain Service Ship prepaid or carry in your Product to a Sharp Authorized Servicer Be sure to have Proof of Purchase available If you ship the Product be sure it is insured and packaged securely TO OBTAIN SUPPLY ACCESSORY OR PRODUCT INFORMATION CALL 1 800 BE SHARP OR VISIT www sharp usa com SAVE THE PROOF OF PURCHASE AS IT IS NEEDED SHOULD YOUR OVEN EVER REQUIRE WARRANTY SERVICE PRODUCT INFORMATION CARD The Product information card should be completed within ten days o
30. le to reach the oven comfortably if not he she should stand on a sturdy stool At no time should anyone be allowed to lean or swing on the oven door Children should be taught all safety precautions use potholders remove coverings carefully pay special attention to packages that crisp food because they may be extra hot Don t assume that because a child has mastered one cooking skill he she can cook everything Children need to learn that the microwave oven is not a toy See page 17 for Child Lock feature PIN FORMATION YOU NEED TO KNOW ABOUT MICROWAVE COOKING Arrange food carefully Place thickest areas towards outside of dish Watch cooking time Cook for the shortest amount of time indicated and add more as needed Food severely overcooked can smoke or ignite Cover foods while cooking Check recipe or cook book for suggestions paper towels wax paper microwave plastic wrap or a lid Covers prevent spattering and help foods to cook evenly Shield with small flat pieces of aluminum foil any thin areas of meat or poultry to prevent overcooking before dense thick areas are cooked thoroughly Stir foods from outside to center of dish once or twice during cooking if possible Turn foods over once during microwaving to speed cooking of such foods as chicken and ham burgers Large items like roasts must be turned over at least once ABOUT SAFETY Check foods to see that they are cooked to the United States
31. mal for the turntable to turn in either direction D Is the water in the oven warm YES NO YES NO YES NO YES NO If NO is the answer to any of the above questions please check electrical outlet fuse and or circuit breaker If they are functioning properly CONTACT YOUR NEAREST SHARP AUTHORIZED SERVICER A microwave oven should never be serviced by a do it yourself repair person NOTE If time appearing in the display is counting down very rapidly check Demonstration Mode on page 16 and cancel THE ULTIMATE ACCESSORY SHARP CAROUSEL MICROWAVE COOKBOOK y Great recipes Reliable microwave reference guide Many color photos Step by step instructions Nutritional information for each recipe Durable wipe clean soft cover with 128 8 2x 11 pages Helpful tips and specialtechniques TO ORDER Simply call this toll free number 1 800 642 2122 Please have your credit card ready If you prefer to order by mail complete and return the order form on page 20 Please include check or money order payable to Sharp Accessories amp Supplies Center for 6 00 plus 4 25 shipping amp handling and tax if applicable per book SATISFACTION GUARANTEED You must be completely satisfied with the Sharp Carousel Microwave Cookbook If within 14 days you are dissatisfied for any reason simply return the book and we ll gladly refund your 6 00 plus tax SOLAMENTE ESCRITO EN INGLES 19 SPECIFICATIONS
32. oid eruption Deep fat fry Use deep bowl when cooking liquids Dry wood gourds herbs or wet papers or cereals to prevent boilovers LINFORMATION YOU NEED TO KNOW ABOUT UTENSILS AND COVERINGS lt is not necessary to buy all new cookware Many pieces already in your kitchen can be used success fully in your new microwave oven Make sure the utensil does not touch the interior walls during cooking Use these utensils for safe microwave cooking and reheating glass ceramic Pyroceram such as Corningware heat resistant glass Pyrex microwave safe plastics paper plates microwave safe pottery stoneware and porcelain browning dish Do not exceed recommended preheating time Follow manufacturer s directions These items can be used for short time reheat ing of foods that have little fat or sugar in them wood straw wicker DO NOT USE metal pans and bakeware dishes with metallic trim non heat resistant glass non microwave safe plastics margarine tubs recycled paper products brown paper bags food storage bags metal twist ties Should you wish to check if a dish is safe for microwaving place the empty dish in the oven and microwave on HIGH for 30 seconds A dish which becomes very hot should not be used The following coverings are ideal Paper towels are good for covering foods for re heating and absorbing fat while cooking bacon Wax paper can
33. otato lengthwise into 4 equal wedges Place potato wedges into 10 inch square casserole Toss potatoes with oil to coat well 2 In small bowl combine remaining ingredients Sprinkle over potatoes 3 Cover potatoes with wax paper Microwave using BAKED POTATOES setting Rearrange potatoes when time appears on display Let stand covered 5 minutes Savory Flounder Fillets Makes 4 servings 3 4 cup of corn flake crumbs 1 2 teaspoon paprika 3 tablespoons chopped parsley 1 pound flounder fillets 2 teaspoons grated lemon peel 1 egg slightly beaten 1 On waxed paper combine corn flake crumbs parsley lemon peel and paprika Dip fillets in beaten egg then coat with crumb mixture 2 Place fish in a covered microwave safe baking dish Microwave using FISH SEAFOOD 3 Serve with tartar or cocktail sauce or melted cheese 12 SPECIAL FEATURES SENSOR COOK RECIPES continued 1 AWN Pe 4 Glazed Apple Slices Makes 6 to 8 servings 1 4 cup brown sugar 3 4 cup orange juice 3 tablespoons margarine or butter 1 tablespoon cornstarch 2 tablespoons apricot preserves 4 baking apples about 1 1 2 pounds peeled and 1 2 teaspoon ground nutmeg sliced into 8 pieces each 1 4 teaspoon salt 3 tablespoons chopped green pistachios 1 2 cup sugar Combine brown sugar margarine and apricot preserves in a small bowl Microwave at HIGH 100 until margarine melts and preserves soften 45 seconds to 1 minute Stir in nutmeg salt sugar orange juice
34. ou may wish to try several and choose your favorite Remove package from outer wrapping and follow package directions for covering After cooking let stand covered for 1 to 3 minutes Frozen Vegetables 25 1 25 Ib Do not add water Cover with lid or plastic wrap After cooking stir 28 159 lo and let stand covered for 3 minutes Rice 5 2 0 cups Place rice into a deep casserole and add double quantity of water Cover with lid or plastic wrap After cooking stir cover and let stand 3 to 5 minutes or until all liquid has been absorbed Rice Water Size of casserole 5 cup 1 cup 1 5 quart 1 cup 2 cups 2 quart 1 5 cups 3 cups 2 5 or 3 quart 2 cups 4 cups 3 quart or larger Fresh Vegetables Soft Wash and place in casserole Add no water if vegetables have Broccoli 25 2 0 lb just been washed Cover with lid for tender vegetables Use Brussels sprouts 25 2 0 lb plastic wrap for tender crisp vegetables Touch FRESH Cabbage 25 2 0 lb VEGETABLES pad After cooking stir if possible Let stand Caulif flowerets 25 2 0 lb covered for 2 to 5 minutes Cauliflower whole 1 med Spinach 25 1 0 lb Zucchini 25 2 0 lb Baked apples 2 4 med Fresh Vegetables Hard Place in casserole Add 1 4 tbsp water Cover with lid for tender Carrots sliced 20 LS l vegetables Use plastic wrap cover for tender crisp vegetables Corn on the cob 2 4 Touch FRESH VEGETABLES pad twice After cooking stir if Green beans 23 19 119 po
35. r and serial number located on the unit We also suggest you record all the information listed and retain for future reference MODEL NUMBER SERIAL NUMBER DEALER TELEPHONE SERVICER TELEPHONE TO PHONE DIAL 1 800 BE SHARP 237 4277 for SERVICE for your nearest Sharp Authorized Servicer PARTS for your authorized parts distributor ADDITIONAL CUSTOMER INFORMATION DIAL 1 800 642 2122 for ACCESSORIES and COOKBOOK DIAL 201 529 8703 for COOKING ASSISTANCE TO WRITE For cooking and operation questions Susan Edwards Test Kitchen Sharp Electronics Corporation Sharp Plaza Box 650 Mahwah NJ 07430 2135 For service problems warranty information missing items and other assistance Sharp Electronics Corporation Customer Assistance Center 1300 Naperville Drive Romeoville IL 60446 1091 Please provide the following information when you write or call model number serial number date of purchase your complete mailing address including zip code your daytime telephone number including area code and description of the problem TO ACCESS INTERNET www sharp usa com PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks Do not place any object between the oven front face and the door or allow soil or clean
36. rousel and Auto touch are registered trademarks of Sharp Corporation SHAR TINSEB240MRRO MANUAL OPERATION High Power Cooking 1 Enter cooking time by touching number pads Ex 1 min 30 sec 2 Touch START pad START Variable Power Cooking 1 After Step 1 above touch POWER LEVEL pad 2 Select power level Ex 50 3 Touch START pad POWER LEVEL COMPU DEFROST 1 For example quickly touch STEAKS CHOPS pad 4 times for 2 0 Ib The oven will start automatically STEAKS CHOPS The oven will stop and directions will be displayed Follow the indi cated message After the 1st stage open the door Turn steak over and shield any warm portions Close the door Touch START pad 3 After the 2nd stage open the door Shield any warm portions Close the door Touch START pad 4 After defrost cycle ends cover and let stand COMPU DEFROST CHART F00D AMOUNT Ground Meat 5 3 0 lb Steaks Chops fish 5 4 0 Ib Chicken Pieces 5 3 0 Ib MINUTE PLUS MINUTE PLUS START Touch MINUTE PLUS for one minute at 10096 power or to add a minute during manual cooking Continue to touch for additional minutes SHARP ELECTRONICS CORPORATION e Sharp Plaza Mahwah New Jersey 07430 2135 RECYCLED PAPER PRINTED IN USA
37. splay Do not open the oven door or touch STOP CLEAR during this part of the cooking cycle The measurement of vapor will be interrupted If this occurs an error message will appear To continue cooking touch the STOP CLEAR pad and cook manually When the sensor detects the vapor emitted from the food remainder of cooking time will appear Door may be opened when remaining cooking time appears on the display At this time you may stir or season food as desired 7 If the sensor does not detect vapor properly when popping popcorn the oven will turn off and the correct time of day will be displayed If the sensor does not detect vapor properly when cooking other foods ERROR will be displayed and the oven will turn off 8 Check food for temperature after cooking If addi tional time is needed continue to cook manually 10 9 Sensor Cook can only be entered within 1 minute after cooking opening and closing the door or touching the STOP CLEAR pad 10 Each food has a cooking hint Touch CUSTOM HELP pad when the HELP indicator is lighted in the display Covering Foods Some foods work best when covered Use the cover recommended in the Sensor Cook chart for these foods 1 Casserole lid 2 Plastic wrap Use plastic wrap recommended for microwave cooking Cover dish loosely allow approximately 1 2 inch to remain uncovered to allow steam to escape Plastic wrap should not touch food 3 Wax paper Cover dis
38. ssible Let stand covered for 2 to 5 minutes Winter squash diced 25 1 5 lb halves 1 2 11 SPECIAL FEATURES SENSOR COOK CHART continued FOOD AMOUNT PROCEDURE Ground Meat 25 2 0 Ib Use this setting to cook ground beef or turkey as patties or in a casserole to be added to other ingredients Place patties on a microwave safe rack and cover with wax paper Place ground meat ina casserole and cover with wax paper or plastic wrap When oven stops turn patties over or stir meat in casserole to break up large pieces Re cover and touch START After cooking let stand covered for 2 to 3 minutes Chicken Breast 5 2 0 Ib Cover with vented plastic wrap Touch CHICKEN BREAST pad When oven stops turn over Shield with small flat pieces of aluminum foil any areas that are cooking too rapidly Re cover and touch Start After cooking let stand covered 3 5 minutes Chicken should be 160 F Fish Seafood 25 2 0 Ib Arrange in ring around shallow glass dish roll fillet with edges underneath Cover with plastic wrap After cooking let stand covered 3 minutes NOTE Thesymbol for model number R 420D only The symbol for model number R 520D only SENSOR COOK RECIPES Mexican Seasoned Potatoes Makes 6 to 8 servings 4 medium baking potatoes 8 ounces each 1 2 teaspoon oregano leaves 1 4 cup olive oil 1 4 teaspoon ground cumin 1 tablespoon instant minced onion 1 2 teaspoon salt 1 2 teaspoon chili powder 1 Cut each p
39. the following instructions a Do notoperate any heating or cooking appliance beneath this appliance b Do not mount unit over or near any portion of a heating or cooking appliance Do not mount over a sink Do not store anything directly on top of the appliance surface when the appliance is in operation If the oven light fails consult a SHARP AUTHORIZED SERVICER SAVE THESE INSTRUCTIONS 2 UNPACKING AND INSTALLATION INSTRUCTIONS Unpacking and Examining Your Oven Remove 1 all packing materials from inside the oven cavity however DO NOT REMOVE THE WAVEGUIDE COVER which is located on the right cavity wall Read enclosures and SAVE the Operation Manual 2 the feature sticker if there is one from the outside of the door Check the oven for any dam age such as misaligned or bent door damaged door seals and sealing surfaces broken or loose door hinges and latches and dents inside the cavity or on the door If there is any damage do not operate the oven and contact your dealer or SHARP AUTHORIZED SERVICER Choosing a Location for Your Oven You will use the oven frequently so plan its location for Safety door latches 4 Door seals and gt sealing surfaces Waveguide cover ease of use It s wise if possible to have counter space on at least one side of the oven Allow at least 2 inches on the sides top and at the rear of the oven for air circulation Do not place or inst
40. thin strips 2 tablespoons teriyaki sauce 1 2 pound medium mushrooms sliced In a small microwave safe bowl combine green onions garlic crushed red pepper and oil Microwave on HIGH 10095 for 2 minutes Stir in teriyaki sauce In a 3 quart casserole place carrots broccoli red peppers and mushrooms Cover with plastic wrap Microwave using FRESH VEGETABLES Soft for tender crisp or FRESH VEGETABLES Hard for softer vegetables Remove from oven and drain Add green onion mixture and stir to combine Serve immediately 13 SPECIAL FEATURES INSTANT ACTION Instant Action allows you to cook or reheat many of your favorite foods by touching just one pad Suppose you want to heat 2 fresh rolls muffins PROCEDURE DISPLAY 1 FRESH YI ROLLS amp MUFFINS X 2 cerL 5 HELP Select desired setting Touch FRESH ROLLS amp MUFFINS pad 2 times The oven starts automatically NOTE 1 To increase quantity touch chosen pad until number in display is same as desired quantity to INSTANT ACTION CHART cook Ex touch FRESH ROLLS amp MUFFINS two times for 2 fresh rolls muffins More or less food than the quantity listed in the chart should be heated following the guidelines in any microwave cookbook To use any Instant Action pad touch within 1 minute after cooking opening and closing the door or touching the STOP CLEAR pad Instant Action can be programmed with More or Less Time Adjustment See page 16
41. ully open popcorn and oven cooking bags away from the face Stay near the oven while it s in use and check cooking progress frequently so that there is no chance of overcooking food NEVER use the cavity for storing cookbooks or other items Select store and handle food carefully to preserve its high quality and minimize the spread of foodborne bacteria Keep waveguide cover clean Food residue can cause arcing and or fires Use care when removing items from the oven so that the utensil your clothes or accessories do not touch the safety door latches PART NAMES MICROWAVE OVEN PARTS w NOU One touch door open button 8 Push to open door Oven door with see through window Safety door latches The oven will not operate unless the door is securely closed 9 Door hinges 10 Door seals and sealing surfaces Turntable motor shaft 1 Removable turntable support 12 Carefully place the turntable support in 13 the center of the oven floor INTERACTIVE DISPLAY The Interactive Display spells out operating steps and shows cooking hints When HELP is lighted in the display touch the CUSTOM HELP pad to read a specific hint which may assist you 1 EINEN Lil COOK SENSOR LBS KG DEF HELP Removable turntable Place the turntable on the turntable support securely The turntable will rotate clockwise or counterclockwise Only remove for cleaning Ventilation openings Rear Oven l
42. y appliance close supervision is necessary when used by children Do not operate this appliance if it has a damaged cord or plug if it is not working properly or if ithas been damaged or dropped This appliance should be serviced only by qualified service personnel Contact nearest Sharp Authorized Servicer for examination repair or adjustment Do not cover or block any openings on the appliance Do not store or use this appliance outdoors Do not use this product near water for example near a kitchen sink in a wet basement or near a swimming pool and the like 12 13 14 15 16 17 18 Do not immerse cord or plug in water Keep cord away from heated surfaces Do not let cord hang over edge of table or counter See door surface cleaning instructions on page 18 To reduce the risk of fire in the oven cavity a Do not overcook food Carefully attend appliance if paper plastic or other combustible materials are placed inside the oven to facilitate cooking b Remove wire twist ties from paper or plastic bags before placing bag in oven c If materials inside the oven should ignite keep oven door closed turn oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel d Do not use the cavity for storage purposes Do notleave paper products cooking utensils or food in the cavity when not in use If the oven is installed as a built in observe
Download Pdf Manuals
Related Search