Samsung M1732N User's Manual
Contents
1. 17 Food Portion Power Time Standing Instructions Food Portion Power Time Standing Instructions min Time min Time min min Drinks 150 ml 800W 1 1 1 2 Pour into a ceramic cup Baby food 190g 600 W 30 sec 2 3 Empty into ceramic deep coffee milk 1 cup and reheat uncovered vegetables plate tea water 250 ml 1 2 Place cup 150 ml or meat Cook covered Stir after with room 1 mug mug 250 ml in the centre cooking time temperature of turntable Stand for 2 3 minutes N Stir carefully before and Before serving stir well and after standing time check the temperature Soup 250g 800W 3 3 2 3 Pour into a deep ceramic carefully chilled 450g 4 4 plate Baby 190g 600 W 20 sec 2 3 Empty into ceramic deep Cover with plastic lid porridge plate Stir well after reheating grain Cook covered Stir after Stir again before serving milk fruit cooking time Stew chilled 350g 600W 5 6 2 3 Put stew in a deep Stand for 2 3 minutes ceramic plate Before serving stir well and Cover with plastic lid check the temperature Stir occasionally during carefully reheating and again Baby milk 100ml 300 W 30 40 sec 2 3 Stir or shake well and pour before standing and into a sterilised glass bottle serving 1 min to 1 Place into the centre of turn Pasta with 3509 600W 4 5 3 Put pasta e g spaghetti 200ml min 10 table Cook uncovered sauce or egg noodles2. 15 Cooking Guide for rice and pasta Rice Use a large glass pyrex bowl with lid rice doubles in volume during cooking Cook covered After the cooking time is over stir before standing time and salt or add herbs and butter Remark the rice may not have absorbed all water after the cooking time is finished Pasta Use a large glass pyrex bowl Add boiling water a pinch of salt and stir well Cook uncovered Stir occasionally during and after cooking Cover during standing time and drain thoroughly afterwards Food Portion Power Time min Standing Instructions Time min White Rice 250g 800 W 17 18 5 Add 500 ml cold parboiled water Brown Rice 250g 800 W 22 23 5 Add 500 ml cold parboiled water Brown Rice 250g 800 W 22 23 10 Add 600 ml cold water Mixed Rice 250g 800 W 18 19 5 Add 500 ml cold rice wild water rice Mixed Corn 250g 800 W 19 20 5 Add 400 ml cold rice grain water Pasta 250g 800 W 11 12 5 Add 1000 ml hot water Cooking Guide continued REHEATING Your microwave oven will reheat food in a fraction of the time that conventional ovens hobs normally take Use the power levels and reheating times in the following chart as a guide The times in the chart consider liquids with a room temperature of about 18 to 20 C or a chilled food with a temperature of about 5 to 7 C Arranging and covering Avoid reheating large items such as joint of me
3. Add salt herbs or butter after cooking Cover during a standing time of 3 minutes Hint Cut the fresh vegetables into even sized pieces The smaller they are cut the quicker they will cook All fresh vegetables should be cooked using full microwave power 800 W Food Portion Time Standing Instructions min Time min Broccoli 250g 4 5 3 Prepare even sized florets 500 g 8 8 Arrange the stems to the centre Brussels 250g 6 7 3 Add 60 75 ml 5 6 tbsp water Sprouts Carrots 250g 4 5 3 Cut carrots into even sized slices Cauliflower 250g 5 5 3 Prepare even sized florets Cut big 500g 8 9 florets into halves Arrange stems to the centre Courgettes 250g 3 4 3 Cut courgettes into slices Add 30 ml 2 tbsp water or a knob of butter Cook until just tender Egg Plants 250g 4 5 3 Cut egg plants into small slices and sprinkle with 1 tablespoon lemon juice Leeks 250g 5 5 3 Cut leeks into thick slices Mushrooms 125g 172 2 3 Prepare small whole or sliced 250g 3 4 mushrooms Do not add any water Sprinkle with lemon juice Spice with salt and pepper Drain before serving Onions 250g 5 6 3 Cut onions into slices or halves Add only 15 ml 1 tbsp water Pepper 250g 4 5 3 Cut pepper into small slices Potatoes 250g 4 5 3 Weigh the peeled potatoes and cut 500 g 8 9 them into similar sized halves or quarters Turnip 250g 5 5 3 Cut turnip cabbage into small Cabbage cubes
4. Stir several times during cooking Empty directly into small jam glasses with twist off lids Stand on lid for 5 minutes COOKING PUDDING Mix pudding powder with sugar and milk 500 ml by following the manufacturers instructions and stir well Use a suitable sized glass pyrex bowl with lid Cook covered for 6 to 7 minutes using 800 W Stir several times well during cooking BROWNING ALMOND SLICES Spread 30 g sliced almonds evenly on a medium sized ceramic plate Stir several times during browning for 3 to 4 minutes using 600 W Let it stand for 2 3 minutes in the oven Use oven gloves while taking out 19 Cleaning Your Microwave Oven The following parts of your microwave oven should be cleaned regularly to prevent grease and food particles from building up Inside and outside surfaces Door and door seals Turntable and Roller rings ALWAYS ensure that the door seals are clean and the door closes properly Clean the outside surfaces with a soft cloth and warm soapy water Rinse and dry Remove any splashes or stains on the inside surfaces or on the roller ring with a soapy cloth Rinse and dry To loosen hardened food particles and remove smells place a cup of diluted lemon juice on the turntable and heat for ten minutes at maximum power Wash the dishwasher safe plate whenever necessary DO NOT spill water in the vents NEVER use any abrasive products or chemical solvents Take particular
5. on a flat sec Shake well and stand for at chilled ceramic plate Cover with least 2 minutes Before microwave cling film Stir serving shake well and before serving check the temperature carefully Filled pasta 350g 600W 4 5 3 Put filled pasta e g with sauce ravioli tortellini in a deep chilled ceramic plate Cover with plastic lid Stir occasionally during s reheating and again before standing and serving Plated Meal 350g 600 W 5 6 3 Plate a meal of 2 3 chilled 450g 6 7 chilled components on a ceramic dish Cover with microwave cling film Cooking Guide continued DEFROSTING Microwaves are an excellent way of defrosting frozen food Microwaves gently defrost frozen food in a short period of time This can be of great advantage if unexpected guests suddenly show up Frozen poultry must be thoroughly thawed before cooking Remove any metal ties and take it out of any wrapping to allow thawed liquid to drain away Put the frozen food on a dish without cover Turn over half way drain off any liquid and remove any giblets as soon as possible Check the food occasionally to make sure that it does not feel warm If smaller and thinner parts of the frozen food start to warm up they can be shield by wrapping very small strips of aluminium foil around them during defrosting Should poultry start to warm up on the outer surface stop thawing and allow it to stand for 20 minutes before continuing Leave the
6. be displayed in either the 24 hour or 12 hour notation You must set the clock When you first install your microwave oven After a power failure Do not forget to reset the clock when you switch to and from summer and winter time 10 min min in 1 To display the time Then press the in the button 24 hour notation Once 12 hour notation Twice Set the hour with the h button and the minutes with the min button When the right time is displayed press the button again to start the clock Result The time is displayed whenever you are not using the microwave oven How a Microwave Oven Works Checking that Your Oven is Operating Correctly Microwaves are high frequency electromagnetic waves the energy The following simple procedure enables you to check that your oven is released enables food to be cooked or reheated without changing working correctly at all times either the form or the colour You can use your microwave oven to First place a bowl of water on the turntable Then close the door Defrost Instant Reheat e Cook o 1 Press the button and set the time to 4 5 minutes by a pressing the 1min button the appropriate number of Cooking Principle m in Cos times 1 The microwaves generated by the magnetron are e distributed uniformly as the food rotates on the 2 Press lt gt button turntable The food is thus cooked evenly ED Resu
7. care when cleaning the door seals to ensure that no particles e Accumulate e Prevent the door from closing correctly Storing and Repairing Your Microwave Oven Technical Specifications 68 A few simple precautions should be taken when storing or having your SAMSUNG strives to improve its products at all times Both the design microwave oven serviced specifications and these user instructions are thus subject to change The oven must not be used if the door or door seals are damaged without notice Broken hinge e Deteriorated seals Model M1732N Distorted or bent oven casing Only a qualified microwave service technician should perform repair Power source 230V 50 Hz Power consumption NEVER remove the outer casing from the oven If the oven is Microwave 1150 W faulty and needs servicing or you are in doubt about its condition Unplug it from the wall socket Output power 100 W 800 W IEC 705 Contact the nearest after sales service centre Operating frequency 2450 MHz If you wish to store your oven away temporarily choose a dry Magnetron OM758 31 dust free place Cooling method Cooling fan motor Reason Dust and damp may adversely affect the working parts in the oven Dimensions W x H x D Outside 489 x 275 x 361 mm Oven cavity 306 x 211 x 320 mm This microwave oven is not intended for commercial use Volume 20 liter e Weight Net 12 5 kg approx
8. damage the oven 2 DO NOT heat Airtight or vacuum sealed bottles jars containers Ex Baby food jars Airtight food Ex Eggs nuts in shells tomatoes Reason The increase in pressure may cause them to explode Tip Remove lids and pierce skins bags etc 3 DO NOT operate the microwave oven when it is empty Reason The oven walls may be damaged Tip Leave a glass of water inside the oven at all times The water will absorb the microwaves if you accidentally set the oven going when itis empty 4 DO NOT cover the rear ventilation slots with cloths or paper Reason The cloths or paper may catch fire as hot air is evacuated from the oven a ALWAYS use oven gloves when removing a dish from the oven Reason Some dishes absorb microwaves and heat is always transferred from the food to the dish The dishes are therefore hot DO NOT touch heating elements or interior oven walls Reason These walls may be hot enough to burn even after cooking has finished even though they do not appear to be so Do not allow inflammable materials to come into contact with any interior area of the oven Let the oven cool down first 7 To reduce the risk of fire in the oven cavity Do not store flammable materials in the oven Remove wire twist ties from paper or plastic bags Do not use your microwave oven to dry newspapers If smoke is observed keep the oven door closed and switch off or disconnect the oven from the power supply Sa
9. fish meat and poultry to stand in order to complete defrosting The standing time for complete defrosting will vary depending on the quantity defrosted Please refer to the table below Hint Flat food defrosts better than thick and smaller quantities need less time than bigger ones Remember this hint while freezing and defrosting food For defrosting of frozen food with a temperature of about 18 to 20 C use the following table as a guide 18 All frozen food should be defrosted using defrosting power level 180 W 33 Food Portion Time Standing Instructions min Time min Meat Minced beef 500g 14 15 5 20 Place the meat on a flat ceramic plate Shield thinner edges with Pork steaks 250g 7 7 aluminium foil Turn over after half of defrosting time Poultry Chicken 500g 15 16 15 40 First put chicken pieces first pieces 2 pcs skin side down whole chicken first breast side Whole chicken 900g 32 34 down on a flat ceramic plate Shield the thinner parts like wings and ends with aluminium foil Turn over after half of defrosting time Fish Fish fillets 250g 7 8 5 20 Put frozen fish in the middle 2 pcs of a flat ceramic plate 400g 12 13 Arrange the thinner parts 4 pcs under the thicker parts Shield narrow ends with aluminium foil Turn over after half of defrosting time Fruits Berries 250g Tel 5 10 Distribute fruits on a flat round glass dish with a large diamete
10. following safety precautions may result in harmful exposure to microwave energy a Under no circumstances should any attempt be made to operate the oven with the door open or to tamper with the safety interlocks door latches or to insert anything into the safety interlock holes b Do not place any object between the oven door and front face or allow food or cleaner residues to accumulate on sealing surfaces Ensure that the door and door sealing surfaces are kept clean by wiping after use first with a damp cloth and then with a soft dry cloth c Do not operate the oven if it is damaged until it has been repaired by a qualified microwave service technician trained by the manufacturer It is particularly important that the oven door closes properly and that there is no damage to the 1 Door door seals and sealing surfaces 2 Door hinges broken or loose 3 Power cable d The oven should not be adjusted or repaired by anyone other than a properly qualified microwave service technician trained by the manufacturer Safety Precautions Important Safety Instructions Read Carefully and keep for future reference Before cooking food or liquids in your microwave oven please check that the following safety precautions are taken 1 DO NOT use any metallic cookware in the microwave oven e Metallic containers Dinnerware with gold or silver trimmings Skewers forks etc Reason Electric arcing or sparking may occur and may
11. side dish like potatoes rice or pasta Drinks 150 ml 1 2 min Pour into a ceramic cup and coffee milk 1 cup reheat uncovered tea water 250 ml Place cup 150 ml or mug 250 with room 1 mug ml in the centre of turntable temperature Stir carefully before and after standing time SS Ready Meal 300 3509 4min Take frozen ready meal and frozen 400 450 g check if dish is suitable for microwave Pierce film of ready meal Put the frozen ready meal in the centre This programme is suitable for frozen ready meals consisting of 3 components e g meat with sauce vegetables and a side dish like potatoes rice or pasta Using the Auto Defrost Feature Auto Defrost Settings The Auto Defrost feature enables you to defrost meat poultry or fish Remove all kinds of packaging material before defrosting The defrost time and power level are set automatically You simply Place the frozen foods on a turntable select the programme and the weight Turn the food over when the oven beeps Use only dishes that are microwave safe Keep the corresponding standing time after Auto Defrosting has First place the frozen food in the centre of the turntable and close the finished daon Food Portion Standing Recommendation 1 Press the Auto button Time CY Result The following indication is displayed Meat 200 1500g 20 60 min Shield the edges with aluminium foil As e Poultry 200 1500g 20 60 min Turn the food over when
12. weight of the oven When you install your oven Make sure there is adequate ventilation for your oven by leaving at least 10 cm 4 inches of space behind on the sides of the oven and 20 cm 8 inches of above Remove all packing materials inside the oven Install the roller ring and turntable Check that the turntable rotates freely This microwave oven has to be positioned so that plug is accessible Never block the air vents as the oven may overheat and automatically switch itself off It will remain inoperable until it has cooled sufficiently For your personal safety plug the cable into a 3 pin 230 Volt 50Hz AC earthed socket If the power cable of this appliance is damaged it must be replaced by a special cable I SHENG SP022 KDK KKP4819D EUROELECTRIC 3410 SAMIL SP 106B MOONSUNG EP 48E HIGH PROJECT H P 3 Contact your local dealer to have it replaced The power cable of ISRAEL is PENCON ZD16A S AFRICA APEX LEADS SA16 and NIGERIA GHANA KENYA and U A E is PENCON UD13A1 Do not install the microwave oven in hot or damp surroundings like next to a traditional oven or radiator The power supply specifications of the oven must be respected and any extension cable used must be of the same standard as the power cable supplied with the oven Wipe the interior and the door seal with a damp cloth before using your microwave oven for the first time Setting the Time Your microwave oven has an inbuilt clock The time can
13. 20 Note 21 Note 22 Note 23 a ELECTRONICS
14. MICROWAVE OVEN Owner s Instructions and Cooking Guide M 1 732 N Quick Look up Guide nnennnnnnenn 2 OVAs 2 ACCOSSO nara den dagegen sur nnhee cvehnn ee 3 Control Panel u een anna 3 Using this Instruction Booklet uun0nmsensnnennnnnnnennnnn 4 Safety Precautions 220422004n400nnannnnnnnnnnnnnnnnnnnnnnnnnnnnnnnn 4 Installing Your Microwave OVEN u uessennensnennnnnnnenn nen 6 Setting the Time ee 6 a How a Microwave Oven Works uesseessnnsnensensnnnnnnnnnennnnnnnnn 7 Checking that Your Oven is Operating Correctly 7 What to Do if You are in Doubt or Have a Problem 8 Cooking Reheating o ooooooccornommococorononennonaneconeconcancnnnnos 8 Powerbevels anna ae hi en 9 Stopping the Cooking 20umn4404snaunnnnnnnnnnnannnnnnnnnnnnannnnn 9 Adjusting the Cooking Time cccceeeceeeceeeeeeeeeeeeeeeeeaeeeeaees 9 E Using the Instant Reheat Feature een 10 ms Instant Reheat Settings u s00rnnsnnneenneennnennnneennnennnnnn 10 MS r Using the Auto Defrost Feature ueeennennnn 11 SARA Auto Defrost Settings oooociccincnnnniccncononccccccconncacccnncanccnnanns 11 Multistage COOkiNQ ocoooooccnocccioccccoccconaccnonncnnccnancncnnccnancncnncnnnns 12 Cookware GUI imitar ds ati 13 C
15. at they tend to overcook and dry out before the centre is piping hot Reheating small pieces will be more successful Power levels and stirring Some foods can be reheated using 800 W power while others should be reheated using 600 W 450 W or even 300 W Check the tables for guidance In general it is better to reheat food using a lower power level if the food is delicate in large quantities or if it is likely to heat up very quickly mince pies for example Stir well or turn food over during reheating for best results When possible stir again before serving Take particular care when heating liquids and baby foods To prevent eruptive boiling of liquids and possible scalding stir before during and after heating Keep them in the microwave oven during standing time We recommend putting a plastic spoon or glass stick into the liquids Avoid overheating and therefore spoiling the food It is preferable to underestimate cooking time and add extra heating time if necessary Heating and standing times When reheating food for the first time it is helpful to make a note of the time taken for future reference Always make sure that the reheated food is piping hot throughout Allow food to stand for a short time after reheating to let the temperature even out The recommended standing time after reheating is 2 4 minutes unless another time is recommended in the chart Take particular care when heating liquids and ba
16. by food See also the chapter with the safety precautions REHEATING LIQUIDS Always allow a standing time of at least 20 seconds after the oven has been switched off to allow the temperature to even out Stir during heating if necessary and ALWAYS stir after heating To prevent eruptive boiling and possible scalding you should put a spoon or glass stick into the beverages and stir before during and after heating 16 REHEATING BABY FOOD BABY FOOD Empty into a deep ceramic plate Cover with plastic lid Stir well after reheating Let stand for 2 3 minutes before serving Stir again and check the temperature Recommended serving temperature between 30 40 C BABY MILK Pour milk into a sterilised glass bottle Reheat uncovered Never heat a baby s bottle with teat on as the bottle may explode if overheated Shake well before standing time and again before serving Always carefully check the temperature of baby milk or food before giving it to the baby Recommended serving temperature ca 37 C REMARK Baby food particularly needs to be checked carefully before serving to prevent burns Use the power levels and times in the next table as a guide lines for reheating Cooking Guide continued Reheating Baby Food and Milk Use the power levels and times in this table as guide lines for reheating Reheating Liquids and Food Use the power levels and times in this table as a guide lines for reheating
17. e coupler rotates the turntable Roller ring to be placed in the centre of the oven Purpose The roller ring supports the turntable Turntable to be placed on the roller ring with the centre fitting to the coupler Purpose The turntable serves as the main cooking surface it can be easily removed for cleaning DO NOT operate the microwave oven without the roller ring and turntable Control Panel Na 10 min 8 A min 1 min TOF 10s OW DISPLAY AUTO REHEAT COOK SELECTION AUTO DEFROST FEATURE SELECTION WEIGHT SELECTION SP ONO MICROWAVE MODE SELECTION TIME SETTING START BUTTON CLOCK SETTING STOP CANCEL BUTTON Using this Instruction Booklet You have just purchased a SAMSUNG microwave oven Your Owner s Instructions contain much valuable information on cooking with your microwave oven Safety precautions Suitable accessories and cookware e Useful cooking tips Inside the cover you will find a quick look up guide explaining three basic cooking operations Cooking food Defrosting food Adding extra cooking time At the front of the booklet you will find illustrations of the oven and more importantly the control panel so that you can find the buttons more easily The step by step procedures use two different symbols Important Note PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY Failure to observe the
18. fety Precautions continued 10 11 12 13 Take particular care when heating liquids and baby foods ALWAYS allow a standing time of at least 20 seconds after the oven has been switched off so that the temperature can equalize Stir during heating if necessary and ALWAYS stir after heating Take care when handling the container after heating You may burn yourself if the container is too hot A risk of delayed eruptive boiling exists To prevent delayed boiling and possible scalding you should put a plastic spoon or glass stick into the beverages and stir before during and after heating Reason During the heating of liquids the boiling point can be delayed this means that eruptive boiling can start after the container is removed from the oven You may scald yourself Inthe event of scalding follow these FIRST AID instructions Immerse the scalded area in cold water for at least 10 minutes Cover with a clean dry dressing Do not apply any creams oils or lotions NEVER fill the container to the top and choose a container that is wider at the top than at the bottom to prevent the liquid from boiling over Bottles with narrow necks may also explode if overheated ALWAYS check the temperature of baby food or milk before giving it to the baby NEVER heat a baby s bottle with the teat on as the bottle may explode if overheated Be careful not to damage the power cable Do not i
19. he corresponding wattage is displayed Refer to the power level table on the next page 2 Set the cooking time by pressing the 10min 1min and 10s button 10 min 38 5 3 Press the lt gt button Result The oven light comes on and the turntable starts rotating Cooking starts and when it has finished the oven beeps four times Never switch the microwave oven on when it is empty If you wish to heat a dish for a short period of time at maximum power 800W simply press the 30s button once for each 30 seconds of cooking time The oven starts immediately Power Levels You can choose among the power levels below Power Level Output HIGH 800 W MEDIUM HIGH 600 W MEDIUM 450 W MEDIUM LOW 300 W DEFROST 180 W LOW 100 W If you select higher power level the cooking time must be decreased If you select lower power level the cooking time must be increased Stopping the Cooking You can stop cooking at any time to check the food 1 To stop temporarily Open the door Result Cooking stops To resume cooking close the door and press again 2 To stop Completely Press the button Result The cooking stops If you wish to cancel the cooking settings press the Cancel button e You can cancel any setting before starting cooking by simply pressing Cancel button Adjust
20. ing the Cooking Time You can increase the cooking time by pressing the 30s button once for each 30 seconds to be added o Press the 30s button once for each 30 seconds to be added Using the Instant Reheat Feature With the Instant Reheat feature the cooking time is set automatically and you do not have to press the lt gt button You can adjust the number of servings by pressing the appropriate Instant Reheat button the required number of times First place the food in the centre of the turntable and close the door Press the Instant Reheat button which you want the required number of times Result Cooking starts after about two seconds When it has finished 1 The oven beeps four times 2 The end reminder signal will beep 3 times once every minute 3 The current time is displayed again SE Example Press the 2 button one times to reheat one cups of coffee Refer to the table on the next page Use only recipients that are microwave safe 10 Instant Reheat Settings The following table presents the various Instant Reheat Programmes quantities standing times and appropriate recommendations Button Food Serving Size Standing Recommendations Time Ge Ready Meal 300 350 g 3 min Put on a ceramic plate and chilled 400 450 g cover it with microwave cling film This programme is suitable for meals consisting of 3 components e g meat with sauce vegetables and
21. ll quantities to protect areas against overcooking Arcing can occur if the foil is too close to the oven wall or if too much foil is used Browning plate Y Do not preheat for more than eight minutes China and earthenware Y Porcelain pottery glazed earthenware and bone china are usually suitable unless decorated with a metal trim Disposable polyester Y Some frozen foods are packaged in cardboard dishes these dishes Fast food packaging Polystyrene cups Y Can be used to warm food containers Overheating may cause the polystyrene to melt Paper bags or x May catch fire newspaper Recycled paper or X May cause arcing metal trims Glassware Glassware Oven to table Y Can be used unless decorated with a ware metal trim Fine glassware Y Can be used to warm foods or liquids Delicate glass may break or crack if heated suddenly e Glass jars Y Must remove the lid Suitable for warming only Metal e Dishes x May cause arcing or fire Freezer bag twist X ties 13 For short cooking times and warming a Paper e Plates cups Y napkins and Also to absorb excess moisture Kitchen paper e Recycled paper x May cause arcing Plastic Containers Y Particularly if heat resistant thermoplastic Some other plastics may warp or discolour at high temperatures Do not use Melamine plastic Cling film Y Can be used to retain moisture Should not touch the food Take care when removing the film as h
22. lt The oven heats the water for 4 to 5 minutes The water should then be boiling 2 The microwaves are absorbed by the food up to a depth of about 1 inch 2 5 cm Cooking then continues as the heat is dissipated within the food The oven must be plugged into an appropriate wall socket The turntable must be in position in the oven If a power level other than the maximum is used the water takes longer to boil 3 Cooking times vary according to the recipient used and the properties of the food Quantity and density e Water content e Initial temperature refrigerated or not e As the centre of the food is cooked by heat dissipation cooking continues even when you have taken the food out of the oven Standing times specified in recipes and in this booklet must therefore be respected to ensure Even cooking of the food right to the centre The same temperature throughout the food What to Do if You are in Doubt or Have a Problem If you have any of the problems listed below try the solutions given This is normal Condensation inside the oven Air flow around the door and outer casing Light reflection around the door and outer casing Steam escaping from around the door or vents The oven does not start when you press the lt gt button Is the door completely closed The food is not cooked at all Have you set the timer correctly and or pressed the lt g
23. mmerse the power cable or plug in water and keep the power cable away from heated surfaces Do not operate this appliance if it has a damaged power cable or plug Stand at arm s length from the oven when opening the door Reason The hot air or steam released may cause scalding Keep the inside of the oven clean Reason Food particles or spattered oils stuck to oven walls or floor can cause paint damage and reduce the efficiency of the oven You may notice a Clicking sound during operation especially when the oven is in defrosting Reason This sound is normal when the electrical power output is changing When the microwave oven is operating without any load the power will be cut off automatically for safety You can operate normally after letting it stand for over 30 minutes IMPORTANT SAFETY INSTRUCTIONS During cooking you should look into the oven from time to time when food is being heated or cooked in disposable containers of plastic paper or other combustible materials IMPORTANT Young children should NEVER be allowed to use or play with the microwave oven Nor should they be left unattended near the microwave oven when it is in use Items of interest to children should not be stored or hidden just above the oven Installing Your Microwave oven 20 cm above behind 8 10 cm P Tan of the side Place the oven on a flat level surface that strong enough to safely bear the
24. ns the appropriate number of times 500g in the example Press the 1 button The microwave mode B7 if necessary set the power level by pressing the amp button again one or more times 600W in the example Set the cooking time by pressing the 10min 1min and 10s buttons the appropriate number of times 4 minutes in the example Press the 1 button The microwave mode ll Br if necessary set the power level by pressing the amp button again one or more times 450W in the example Set the cooking time by pressing the 10min 1min and 10s buttons the appropriate number of times 5 minutes in the example 12 7 Press the lt gt button Result The three modes defrosting and cooking I II are selected on after According to the defrosting mode that you have chosen the oven may beep half way through defrosting to remind you to turn the food over When cooking is over the oven beeps four times Cookware Guide To cook food in the microwave oven the microwaves must be able to penetrate the food without being reflected or absorbed by the dish used Care must therefore be taken when choosing the cookware If the cookware is marked microwave safe you do not need to worry The following table lists various types of cookware and indicates whether and how they should be used in a microwave oven Cookware Microwave Comments Safe Aluminium foil Y KX Can be used in sma
25. ooking Guide osos 14 Cleaning Your Microwave Oven unnsensseennnennnnennnennnnnnnnn 19 Storing and Repairing Your Microwave Oven 20 Technical Specifications cccccceccececeeeeeeeeeeeeeeeeeeeeeeeeeeeee 20 Code No DE68 02100A Quick Look up Guide Oven a If you want to cook some food 1 Place the food in the oven VENTILA TION HOLES DISPLAY a Select the power level by pressing the button once or LIGHT A more times DOOR CONTROL PANEL 2 Select the cooking time by pressing the 10min 1min or 10s button as required h z ma min 10s Tmin 3 Press the D button Result Cooking starts The oven beeps four times when cooking is over OPEN DOOR Ifyou want to defrost some food TURNTABLE ROLLER RING PUSH BUTTON 1 Place the frozen food in the oven DOOR LATCHES COUPLER SAFETYINTERLOCK HOLES Press the Auto button Auto 2 Selectthe weight by pressing the 100g button as required 3 Press the D button taD If you want to add an extra minute Leave the food in the oven Press 30s once or more times for each extra 30 seconds that you wish to add Accessories Depending on the model that you have purchased you are supplied with several accessories that can be used in a variety of ways 1 Coupler already placed over the motor shaft in the base of the oven Purpose Th
26. ot steam will escape Freezer bags v Only if boilable or oven proof Should not be airtight Prick with a fork if necessary Wax or grease proof paper Y Can be used to retain moisture and prevent spattering Cooking Guide MICROWAVES Microwave energy actually penetrates food attracted and absorbed by its water fat and sugar content The microwaves cause the molecules in the food to move rapidly The rapid movement of these molecules creates friction and the resulting heat cooks the food COOKING Cookware for microwave cooking Cookware must allow microwave energy to pass through it for maximum efficiency Microwaves are reflected by metal such as stainless steel aluminium and copper but they can penetrate through ceramic glass porcelain and plastic as well as paper and wood So food must never be cooked in metal containers Foods suitable for microwave cooking Many kinds of food are suitable for microwave cooking including fresh or frozen vegetables fruit pasta rice grains beans fish and meat Sauces custard soups steamed puddings preserves and chutneys can also be cooked ina microwave oven Generally speaking microwave cooking is ideal for any food that would normally be prepared on a hob Melting butter or chocolate for example see the chapter with tips techniques and hints Covering during cooking To cover the food during cooking is very important as the evaporated water rises as steam and con
27. r Bread Bread rolls 2pcs 1 2 5 10 Arrange rolls in a circle or each ca 50 g 4 pcs 3 4 bread horizontally on kitchen Toast 2509 4 5 paper in the middle of Sandwich turntable German bread 500g 8 10 Turn over after half of defrosting time wheat rye flour Cooking Guide continued SPECIAL HINTS MELTING BUTTER Put 50 g butter into a small deep glass dish Cover with plastic lid Heat for 30 40 seconds using 800 W until butter is melted MELTING CHOCOLATE Put 100 g chocolate into a small deep glass dish Heat for 3 5 minutes using 450 W until chocolate is melted Stir once or twice during melting Use oven gloves while taking out MELTNG CRYSTALLIZED HONEY Put 20 g crystallized honey into a small deep glass dish Heat for 20 30 seconds using 300 W until honey is melted MELTING GELATINE Lay dry gelatine sheets 10 g for 5 minutes into cold water Put drained gelatine into a small glass pyrex bowl Heat for 1 minute using 300 W Stir after melting COOKING GLAZE ICING FOR CAKE AND GATEAUX Mix instant glaze approximately 14 g with 40 g sugar and 250 ml cold water Cook uncovered in a glass pyrex bowl for 3 Y to 4 minutes using 800 W until glaze icing is transparent Stir twice during cooking COOKING JAM Put 600 g fruits for example mixed berries in a suitable sized glass pyrex bowl with lid Add 300 g preserving sugar and stir well Cook covered for 10 12 minutes using 800 W
28. t button Is the door closed Have you overloaded the electric circuit and caused a fuse to blow or a breaker to be triggered The food is either overcooked or undercooked Was the appropriate cooking length set for the type of food Was an appropriate power level chosen Sparking and cracking occur inside the oven arcing Have you used a dish with metal trimmings Have you left a fork or other metal utensil inside the oven Is aluminium foil too close to the inside walls The oven causes interference with radios or televisions Slight interference may be observed on televisions or radios when the oven is operating This is normal To solve this problem install the oven away from televisions radios and aerials If interference is detected by the oven s microprocessor the display may be reset To solve this problem disconnect the power plug and reconnect it Reset the time If the above guidelines do not enable you to solve the problem contact your local dealer or SAMSUNG after sales service Cooking Reheating The following procedure explains how to cook or reheat food ALWAYS check your cooking settings before leaving the oven unattended First place the food in the centre of the turntable and close the door 1 Press the 4 button Result The 800W maximum cooking power indications are displayed Select the appropriate power level by pressing the button again until t
29. the oven Fish 200 1500g 20 50 min beeps 2 Select the food weight by pressing the 100g button It is possible to set up to a maximum of 15009 Select the defrosting fuction with a power level of 180W if you want to defrost food manually For further details on Manual defrosting and defrosting time refer to the page 18 3 Press lt gt button Result Defrosting begins The oven beeps halfway through defrosting to remind you to turn the food over e Press lt gt again to finish defrosting You can also defrost food manually To do so select the microwave cooking reheating function with a power level of 180W Refer to the section entitled Cooking Reheating on page 8 for further details 11 Multistage Cooking a Your microwave oven can be programmed to cook food in up to three stages Example You wish to defrost food and cook it without having to reset the oven after each stage You can thus defrost and cook a 500g fish in three stages Defrosting Cook I Cook IT You can set between two and three stages in multistage cooking e If you set three stage the first stage must be defrosting Don t press lt gt button until you ve set the final stage 1 e Auto 2 3 A 4 5 ty 6 om min 105 Press the Auto button Set the weight by pressing the 100g butto
30. tributes to cooking process Food can be covered in different ways e g with a ceramic plate plastic cover or microwave suitable cling film Standing times After cooking is over food the standing time is important to allow the temperature to even out within the food 14 Cooking Guide for frozen vegetables Use a suitable glass pyrex bowl with lid Cook covered for the minimum time see table Continue cooking to get the result you prefer Stir twice during cooking and once after cooking Add salt herbs or butter after cooking Cover during standing time Food Portion Power Time min Standing Instructions Time min Spinach 150g 600 W 5 6 2 3 Add 15 ml 1 tbsp cold water Broccoli 300g 600 W 9 10 2 3 Add 15 ml 1 tbsp cold water Peas 300g 600 W 8 9 2 3 Add 15 ml 1 tbsp cold water Green Beans 300g 600W 10 11 2 3 Add 15 ml 1 tbsp cold water Mixed 300g 600W 8 9 2 3 Add 15 ml 1 tbsp Vegetables cold water carrots peas corn Mixed 300g 600 W 8 9 2 3 Add 15 ml 1 tbsp Vegetables cold water Chinese style Cooking Guide continued Cooking Guide for fresh vegetables Use a suitable glass pyrex bowl with lid Add 30 45 ml cold water 2 3 tbsp for every 250 g unless another water quantity is recommended see table Cook covered for the minimum time see table Continue cooking to get the result you prefer Stir once during and once after cooking
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