NEC N924P User's Manual
Contents
1. The oven automatically cooks on full power unless set to a lower power level The display will show 0 when the oven is plugged in 6 Time clock returns to the present time when the cooking time ends WATTAGE OUTPUT CHART J When the STOP CLEAR button is pressed during the oven operation the oven stops cooking and all information retained To erase all information except the present time touch the STOP CLEAR button once more If the oven door is opened during the oven operation all information is retained 8 If the START SPEEDY COOK button is pressed and the oven does not operate check the area between the door and door seal for obstructions and make sure the door is closed securely The oven will not start cooking until the door is completely closed or the program has been reset 1 Make sure the oven is properly installed and 4 I plugged into the electrical outlet I e The power level is set by pressing the POWER pad The chart shows the display the power level and the percentage of power ae rid ira Power Level Display Approximate Percentage of Power POWER P HI 100 9 P 90 90 8 P 80 80 7 P 70 70 6 P 60 60 5 P 50 50 4 P 40 40 3 P 30 30 2 P 20 20 1 P 10 10 0 P 00 0 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIO AI7 5 HOW TO SET THE OVEN CONTROLS SETTING THE CLOCK When the oven is first plugged in the display will fl2. y Stop Clear Ww Om Gutacket Potato Auto Defrost Reheat Meal N zZ 1 Display 6 Clock Cooking time power level present time are Used to set clock displayed 7 Time set pad 2 Auto Cook Used to set the cooking time and the present Used to cook using a program or to reheat time 3 Auto defrost Reheat Meal Used to defrost food for weight Used to reheat dinner plate 4 Power 9 Stop Clear Used to set power level Used to stop the oven operation or to delete the cooking data 5 Defrost Used to defrost food for time Start Speedy Cook Used to start the oven operation and also increase the reheat time by 30 seconds NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIAI6 5 OPERATION PROCEDURE This section includes useful information about oven operation 1 Plug power supply cord into a standard 3 pronged 10 Amp 240V AC 50Hz power outlet 2 After placing the food in a suitable container open the oven door and place it on the glass tray The glass tray and roller guide must always be in place during cooking 3 Shut the door Make sure that it is firmly closed 1 The oven light is on only when the microwave oven is operating 2 The oven door can be opened at any time during operation by touching the door release button on the control panel The oven will automatically shut off 3 Each time a pad is touched a BEEP will sound to acknowledge the touch
3. STARTING TEMPERATURE The colder the food the longer it takes to heat up Food from a fridge takes longer to reheat than food at room temperature LIQUIDS All liquids must be stirred before and during heating Water especially must be stirred before and during heating to avoid eruption Do not heat liquids that have previously been boiled DO NOT OVERHEAT TURNING amp STIRRING Some foods require stirring during cooking Meat and poultry should be turned after half the cooking time ARRANGING Individual foods e g chicken portions or chops should be placed on a dish so that the thicker parts are towards the outside QUANTITY Small quantities cook faster than large quantities also small meals will reheat more quickly than large portions PIERCING The skin or membrane on some foods will cause steam to build up during cooking These foods must be pierced or a strip of skin should be peeled off before cooking to allow the steam to escape Eggs potatoes apples sausages etc will all need to be pierced before cooking DO NOT ATTEMPT TO BOIL EGGS IN THEIR SHELLS COVERING Cover foods with microwave cling film or a lid Cover fish vegetables casseroles soups Do not cover cakes sauces jacket potatoes or pastry items NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIX126 5 DEFROSTING GUIDE e Do not defrost covered meat Covering might allow cooking to take place Always remove outer wrap and tray
4. fresh 1 5 ears 1 4min In large glass baking dish place corn If corn is in husk use no water if corn has been husked add 1 4 cup water Rearrange after half of time frozen 1 ear 2 5 min Place in large oblong glass baking dish Cover with vented plastic wrap Rearrange after half of time 29 NEC N92 4W P R 868G7S 02 2005 3 14 1 12 PM HIOIXI3O 5 VEGETABLES AMOUNT TIME SPECIAL INSTRUCTIONS Mixed vegetable frozen 10 02 280g package 2 5 min In medium casserole place 3 tbsp water Peas fresh shelled 1 lbs 450g unshelled 4 7 min In medium casserole place 1 4 cup water frozen 10 02 280g package 2 6 min In medium casserole place 2 tbsp water Potatoes fresh cubed white 4 potatoes 6 8 oz 9 12 min Peel and cut into 1 inch cubes Place in large 160 220g each casserole with 1 2 cup water Stir after half of time fresh whole 1 6 8 02 160 2209 2 4 min Pierce with cooking fork Place in the oven sweet or white 1 inch apart in circular arrangement Let stand 5 minutes Spinach fresh 10 16 02 280 450g 3 6 min In large casserole place washed spinach frozen chopped 10 02z 280g package 3 6 min In medium casserole place 3 tbsp water and leaf Squash fresh summer 1 lb 450g sliced 3 5 min In large casserole place 1 4 cup water and yellow Cut in half and remove fibrous membranes winter acorn 1 2 squash 5 9 min In large glass baking dish place squash or
5. Add the tomatoes orange juice orange rind and stock Mix thoroughly Season with salt and pepper to taste Cover the bowl and cook on P HI for 13 minutes stir 2 3 times during cooking until the vegetables are tender 4 Blend and serve immediately 1 Place the onion and oil a bowl mix well and cook on P HI for 2 minutes 2 Stir in the flour to make a paste and gradually add stack Season and add the parsley 3 Cover the bowl and cook on P 70 for 15 minutes 4 Pour the soup into serving bowls submerge bread and sprinkle generously with cheese 5 Cook on P 70 for 2 minutes until the cheese has melted 1 Place the oil soy sauce sherry ginger garlic and carrots in a large bowl mix thoroughly 2 Cover and cook on P HI for 4 5 minutes stirring once 3 Add the button mushrooms beansprouts mange tout red pepper spring onions water chestnuts and chinese leaves Mix thoroughly 4 Cook on P HI for 5 6 minutes until the vegetables are tender Stir 2 3 times during cooking Stir fried vegetables are ideally served with meat or fish 1 Place the chicken breasts in a casserole dish 2 Mix all remaining ingredients together and pour over the chicken Salt and pepper to taste 3 Cook on P HI for 11 12 minutes Rearrange and coat the chicken with the sauce twice during cooking j BLUE CHEESE amp CHIVE JACKETS 2 baking potatoes approx 9 0z 250g each 2 02 50g butter 4 0z 100g blue cheese
6. Shield as needed Fish Fillets 11 2 lb 675g 6 7 min 15 20 min Separate and turn over once Shrimp 1 2 Ib 225g 2 3 min 10 15 min Separate and rearrange once The times are approximate because freezer temperatures vary 27 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIO Az 28 5 COOKING amp REHEATING CHART Item Power Level Cooking Time Per Ib 450g MEAT Beef Standing rolled Rib Rare P 80 7 9 min Medium P 80 8 10 min well done P 80 10 12 min Ground Beef to brown for casserole P HI 4 6 min Hamburgers Fresh or defrosted 40z Each 100g 2 patties P HI 2 4 min 4 patties P HI 3 5 min Pork aaay Age eng te EEE See eee ase Loin Leg P 80 10 13 min Bacon 4 slices P HI 2 3 min 6 slices P HI 3 4 min NOTE The above times should be regarded only as a guide Allow for difference in individual tastes and preferences The times may vary due to the shape cut and composition of the meat POULTRY Chicken Whole P HI 6 8 min Breast boned P 80 5 7 min portions oe acme owl Soe tag PS Aa dE P 80 a ne 5 7 ming Turkey Whole P HI 8 10 min NOTE The above times should be regarded only as a guide Allow for difference in individual tastes and preferences The times may vary due to the shape cut and composition of the food FRESH FISH Power Cooking Time Standing nomi Level Per Ib 450g Method Time Fish Fillets P HI Lae 3 5 min Add 15 30 ml
7. 1 2 Tbsp _ __2 3 min _ Whole Mackerel _ g Cleaned and Prepared FS aala E R PERENE eta S alee Whole Trout Cleaned P HI 4 6 min g 3 4 min and Prepared o Salmon Steaks P HI 4 6 min Add 15 30 ml 1 2 Tbsp 3 4 min ITEM POWER LEVEL Cooking Time Standing Time Lasagna 1 serving 10 1 2 02 300g P HI 4 6 min Place lasagna on microwaveable plate Cover with plastic wrap and vent Casserole 1 cup P HI 11 2 3 min Cook covered in microwaveable casserole 4 cups P HI 4 6 min Stir once halfway through cooking Mashed potatoes 1 cup P HI 2 3 min Cook covered in microwaveable casserole 4 cups P HI 6 8 min Stir once halfway through cooking Baked beans 1 cup P HI 2 3 min Cook covered in microwaveable casserole Stir once halfway through cooking 28 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIX129 5 ITEM POWER LEVEL Cooking Time Standing Time Ravioli or pasta in sauce 1 cup P HI 2 3 min Cook covered in microwaveable casserole 4 cups P HI 6 9 min Stir once halfway through cooking Sandwich roll or bun 1 roll P HI 20 30 sec Wrap in paper tower and place on glass microwaveable rack Note Do not use recycled paper towels VEGETABLE CHART Note Use power level P HI unless otherwise noted VEGETABLES AMOUNT TIME SPECIAL INSTRUCTIONS Asparagus Fresh spears 1 b 450g 3 6 min In medium casserole place 1
8. 4 cup water Frozen spears 10 02 280g package 3 5 min In medium casserole Beans Fresh green 1 lb 450g cut in half 8 13 min In medium casserole place 1 2 cup water Frozen green 10 02 280g package 7 10 min In medium casserole place 2 tbsp water Frozen lima 10 02 280g package 5 8 min In medium casserole place 1 4 cup Water Beets Fresh whole 1 bunch 11 4 1 1 2 Ibs 10 14 min In medium casserole place 1 2 cup water 560 680g Broccoli Fresh cut 1 bunch 11 4 1 1 2 lbs 4 8 min In large casserole place 1 2 cup water 560 680g Fresh spears 1 bunch 11 4 1 1 2 lbs 6 9 min In large casserole place 1 2 cup water 560 680g Frozen chopped 10 0z 280g package 3 6 min In medium casserole Frozen spears 10 02 280g package 3 6 min In medium casserole place 3 tbsp water Cabbage Fresh 1 medium head 5 8 min In large casserole place 1 4 cup water Wedges about 2 lbs 900g Carrots fresh sliced 1 lb 450g 3 6 min In large casserole place 1 2 cup water frozen 10 02 280g package 3 5 min In medium casserole place 2 tbsp water Cauliflower flowerets 1 medium head 5 9 min In large casserole place 1 2 cup water about 2 lbs 900g fresh whole 1 medium head 5 12 min In large casserole place 1 2 cup water about 2 lbs 900g frozen 10 02 280g package 2 6 min In medium casserole place 2 tbsp water Corn frozen kernel 10 0z 280g package 2 6 min In medium casserole place 2 tbsp water Corn on the cob per ear
9. To determine setting point place 1 tsp 5ml jam onto chilled saucer Allow to stand for 7 minute Move surface of jam gently with your finger if the surface wrinkles setting point has been reached 1 line the base of 8 20 4cm cake dish with grease proof paper 2 Cream the margarine and sugar together until light and fluffy Beat in the eggs and fold in the sifted flour alternately with the milk 3 Pour into prepared container Cook on P HI for 4 5 minutes until a skewer comes out cleanly 4 Leave the cake to stand for 5 minutes before turning out 1 Whisk together eggs and milk Season 2 Place butter in 10 26cm flan dish Cook on P HI for 1 minute until melted Coat the dish with the melted butter 3 Pour omelette mixture into flan dish Cook on P HI for 2 minutes whisk mixture and cook again on P HI for 1 minutes NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIXI33 5 SCRAMBLED EGG 1 2 0z 15g butter 1 Melt the butter in a bowl on P HI for 1 minute 2 eggs 2 Add the eggs milk and seasoning and mix well 2 tosp 30ml milk 3 Cook on P HI for 3 minutes stirring every 30 salt amp pepper seconds SAVORY MINCE 1 small onion diced 1 Place onion garlic and oil in casserole and cook 1 clove garlic crushed on P HI for 2 minutes or until soft 1 tsp 5ml oil 2 Place all other ingredients in casserole Stir well 7 0z 200g can chopped tomatoes 3 Cover and cook on P HI for 5 minutes then P 5
10. Use only containers that are microwave safe e Begin defrosting whole poultry breast side down Begin defrosting roasts fat side down e The shape of the package alters the defrosting time Shallow rectangular shapes defrost more quickly than a deep block e After 1 3 of the defrost time has elapsed check the food You may wish to turn over break apart rearrange or remove thawed portions of the food e During defrost the oven will prompt you to turn food the over At this point open oven door and check the food Follow the techniques listed below for optimum defrost results Then close oven door touch the START pad to complete defrosting e When defrosted food should be cool but softened in all areas If still slightly icy return to microwave oven very briefly or let stand a few minutes After defrosting allow food to stand 5 60 minutes if there are any icy areas Poultry and fish may be placed under running cool water until defrosted Turn over Roast ribs whole poultry turkey breasts hot dogs sausages steaks or chops Rearrange Break apart or separate steaks chops hamburger patties ground meat chicken or seafood pieces chunks of meat such as stew beef Shield Use small strips of aluminum foil to protect thin areas or edges of unevenly shaped foods such as chicken wings To prevent arching do not allow foil to come within 1 inch of oven walls or door Remove To prevent cooking thawed portions
11. butternut about 1 lb 450g each cut side down Turn cut side up after 4 minutes 30 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIXI31 5 RECIPES TOMATO amp ORANGE SOUP 1 02 25g butter 1 medium onion chopped 1 large carrot amp 1 large potato chopped 13 4lb 800g canned chopped tomatoes juice and grated rind of 1 small orange 11 2pints 900ml hot vegetable stock salt and pepper to taste FRENCH ONION SOUP 1 large onions sliced 1 tosp 15ml corn oil 2 0z 50g plain flour 2 pints 1 2 liters hot meat or vegetable stock salt and pepper to taste 2 tbsp 380ml parsley chopped 4 thick slices French bread 2 0z 50g cheese grated STIR FRIED VEGETABLES 1 tosp 15ml sunflower oil 2 tbsp 30ml soy sauce 1 tosp 15ml sherry 1 2 5cm root ginger peeled and finely grated 2 medium carrots cut into fine strips 4 0z 100g button mushrooms chopped 2 0z 50g beansprouts 4 oz 100g mange tout 1 red pepper seeded and thinly sliced 4 spring onions chopped 4 oz 100g canned water chestnuts sliced 1 4 head of chinese leaves thinly sliced HONEYED CHICKEN 4 boneless chicken breasts 2 tosp 30ml clear honey 1 tosp 15ml whole grain mustard 1 2 tsp 2 5ml dried tarragon 1 tosp 15ml tomato puree 1 4 pint 150ml chicken stock 31 1 Melt the in a large bowl on P HI for 1 minute 2 Add the onion carrot and potato and cook on P HI for 6 minutes stir halfway through cooking 3
12. button you can also extend reheating time to by 30 seconds to a maximum of 5 minutes DO THIS THIS HAPPENS SA When you press SPEEDY COOK Speedy Cook 30 is displayed MEN 7 m After 1 5 seconds the oven starts ow pa ee Es reheating 1 Press START SPEEDY ie Der ae COOK button 15 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIXI16 5 AUTO COOKING Auto Cook allows you to cook or reheat many of your favorite foods by touching just one pad To increase quantity touch chosen pad until number in display is same as desired quantity to cook except for MUFFIN amp DINNER PLATE DO THIS THIS HAPPENS When you touch AUTO COOK pad AUTO COOK AC 1 is displayed i a 1 Touch AUTO COOK pad L l MW Def Lock g This display shows the cook menu AUTO COOK you pressed in the order you pa E l touched 2 Touch AUTO COOK pad for menu you want Refer to AUTO COOK MW Def Lock g chart below Ae A When you press START SPEEDY P ie iy COOK button 30 is displayed lt I Ti the display counts down the time S J Li It is automatically determined by food category 3 Press START SPEEDY MW ee ak COOK button example 1 Bread AUTO COOK CHART Touch pad Auto Cook menu Display Cooking time once 1 Bread AC 1 0 40 twice 2 Soup AC 2 2 30 3 twice 3 Jacket Potato AC
13. containers or dishes with metal trim should not be used 2 Check that metal skewers or foil does not touch the interior walls A list of these stations in included in the oven aelartanlentantententantentantentantentententastantentantententantantantententantentantantantentantanten Fio NOT ATTEMPT TO SERVICE THE OVEN YOURSELF I See ee a ee ee ee re er eee QUESTIONS AND ANSWERS l accidentally ran my microwave oven without any food in it Is it damaged Running the oven empty for a short time will not damage the oven However it is not recommended No Both the glass tray and roller guide must always be used in the oven before cooking Can I open the door when the oven is operating The door can be opened anytime during the cooking operation Then microwave energy will be instantly switched off and the time setting will be maintain until the door is closed Q A Q Can the oven be used with the glass tray or roller guide removed A Q A Q Why do I have moisture in my microwave oven after cooking A The moisture on the side of your microwave oven is normal It is caused by steam from cooking food hitting the cool oven surface Q Does microwave energy pass through the viewing screen in the door A No The metal screen bounces back the energy to the oven cavity The holes are made to allow light to pass through They do not let microwave energy pass through Q Why do eggs sometimes pop A When baking
14. cooking The display counts down aa the time to show how much cooking time is left When the defrosting Ray time ends you will hear 3 beeps 4 Touch START pad a an a a aa a am aa 1 i NOTE It is recommended to use lower power levels and increase the cooking time required for i foods such as cheese milk and the slow cooking of meat GST See Eaa aa aa a aa a aaa J 11 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIXI12 5 WEIGHT DEFROSTING AND COOKING IN ONE STAGES Some recipes require frozen foods to be thawed before cooking This oven can be programmed to automatically defrost foods before cooking DO THIS THIS HAPPENS The Def indicator lights and 800 is Beer S EE EE displayed W I Ft Lt Lt Le 1 Touch AUTO DEFROST MEAT POULTRY FISH pad MW Det Lock g example POULTRY The display will show the defrost POULTRY oe ay ce weight you pressed in the order you I1 eri Ft touched 2 Touch POULTRY pads for aot at the defrosting weight you want MMW Def Lock g example The pad pressed 4 times The M W indicator lights and P HI POWER is displayed rio U I J st l 3 Touch POWER pad M W Def Lock g This example shows full power POWER 100 rio Lf I J Il l 4 Touch POWER pad for og the power level you want MW Def Lock g 5 3 To
15. defeat or tamper with safety interlocks Do not place any object between the oven front face and the door or allow residue to accumulate on sealing surfaces Wipe the sealed area frequently with a mild detergent rinse and dry Never use abrasive powders or pads When open the door must not be subjected to strain Any load could cause the oven to fall forward and cause injury and could damage the door Do not operate the oven if it is damaged have it repaired by an authorised NEC repairer It is particularly important that the oven closes properly and that there is no damage to the i Door bent ii Hinges and Hooks broken or loose iii Door seals and sealing surfaces The oven should not be adjusted or repaired by anyone except an authorised NEC repairer The oven should be cleaned regularly and any food deposits removed Failure to maintain the oven in a clean condition could lead to deterioration of the microwave oven surface This can adversely affect the life of the appliance and possibly result in a hazardous situation 18 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIXI19 5 SPECIFICATIONS POWER SUPPLY 230 240V 50Hz SINGLE PHASE WITH EARTHING MICROWAVE POWER CONSUMPTION 1350 W MICROWAVE ENERGY OUTPUT 900 W MICROWAVE FREQUENCY 2450MHz OUTSIDE DIMENSIONS WXHXD 495 x 294 x 384mm CAVITY DIMENSIONS WXHXD 320 x 237 x 343mm NET WEIGHT APPROX 13 5Kg TIMER 99 min 99 sec PO
16. or poaching eggs the yolk may pop due to steam build up inside the yolk membrane To prevent this simply pierce the yolk with a toothpick before cooking Never cook eggs without piercing their shells 20 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOI3121 5 QUESTIONS AND ANSWERS continued Q A Why is a standing time recommended after the cooking operation has been completed Standing time is very important With microwave cooking the heat is in the food not in the oven Many foods build up enough internal heat to allow the cooking process to continue even after the food is removed from the oven Standing time for joints of meat large vegetables and cakes is to allow the inside to cook completely without overcooking the outside What does standing time mean Standing time means that food should be removed from the oven and covered for additional time to allow it to finish cooking This frees the oven for other cooking Why does my oven not always cook as fast as the microwave cooking guide says Check your cooking guide again to make sure you ve followed directions exactly and to see what might cause variations in cooking time Cooking guide times and heat settings are suggestions to help prevent over cooking Variations in the size shape and weights and dimensions could require longer cooking time Use your own judgement along with the cooking guide suggestions to check whether the food ha
17. order you D 1l m touched 2 Touch number pads for A Li This example shows 5 minutes 30 the cooking time you seconds want in the first stage MW Def Lock g The M W indicator lights and P HI POWER is displayed Z U J I l 3 Touch POWER pad Si MW Def Lock g The display will show what you POWER touched 5D M J LI Li 4 Touch the POWER pads for the power level you want MW Def Lock g 4 llello The display will show the numbers you pressed in the order you II I touched 2 Hena He a pads l l Li This example shows 4 minutes 20 Cte Soong Ume you te seconds at power level 8 want MW Def Lock g 14 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIXI15 5 DO THIS THIS HAPPENS a When you press START SPEEDY COOK button the Def and M W Speedy Cook indicators lights The Def indicator starts blinking to show you that the N oven is in Def mode The display counts down the time remaining in WEIGHT DEFROST mode Turn over break apart and redistribute at the beep 6 Press START speedy At the end of WEIGHT DEFROST mode the oven will beep and start cook button stage one The Def indicator goes off and the M W indicator starts blinking The display counts down the time remaining in stage three beeps will be heard SPEEDY COOK SPEEDY COOK allows you to reheat for 30 seconds at 100 full power by simply pressing the START SPEEDY COOK button By repeatedly pressing the START SPEEDY COOK
18. 0 1 tbsp 15ml tomato puree for 8 12 minutes or until the meat is cooked 1 tsp 5ml mixed herbs 8 0z 225g minced beef salt and pepper 33 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIO A 34 5 NEC NEC Australia Pty Ltd ABN 86 001 217 527 Home Electronics Group NEC Service Centres New South Wales Sydney 184 Milperra Rd Revesby 2212 Newcastle 120 Parry Street Newcastle West 2302 Victoria Melbourne Unit 1 6 Garden Road Clayton 3168 Queensland Brisbane Unit 4 305 Montague Road WEST END 4101 Southport Shop 1 48 Ferry Road Southport 4215 South Adelaide Adelaide 84A Richmond Rd Keswick 5053 Western Australia Perth 45 Sarich Court Osborne Park 6017 PH 131 632 02 9780 8688 02 4926 2466 03 8562 6245 07 3840 5858 07 5591 3670 08 8375 5710 08 9445 5901 For Service in outer areas please contact your NEC retailer for the address of the nearest Authorised NEC Service Centre NEC Australia Pty Ltd Home Electronics Group 244 Beecroft Road EPPING 2121 Tel 131 632 Fax 02 9877 2353 s
19. 3 11 00 4 times 4 Fresh Vegetables AC 4 2 20 5 times 5 Frozen Vegetables AC 5 2 30 16 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIXI17 5 ONE TOUCH COOKING DO THIS THIS HAPPENS Reheat When you press REHEAT MEAL AA button 350 is displayed LJ J3 m The g indicator lights _ ET O Li After the 1 5 seconds the display 1 es REHEAT MEAL i changed into cooking time of quantity utton io bak ee and the oven starts cooking The g indicator goes off REHEAT MEAL e 350g Press REHEAT MEAL once e 450g Press REHEAT MEAL twice within 1 5 seconds CHILD SAFETY LOCK The safety lock prevents unwanted oven operation by small children To set Press STOP CLEAR for 3 seconds lock indicator lights To cancel press STOP CLEAR for 3 seconds lock indicator goes off TO STOP THE OVEN WHILE THE OVEN IS OPERATING 1 Press STOP CLEAR button e You can restart the oven by pressing START SPEEDY COOK button e Press STOP CLEAR once more to erase all instructions e You must enter in new instructions 2 Open the door e You can restart the oven by closing the door and pressing START NOTE Oven stops operating when door is opened 17 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIXI18 5 CARE AND CLEANING Although your oven is provided with safety features it is important to observe the following 1 2 oun It is important not to
20. Allow the oven to return to room temperature before operation FEATURES DIAGRAM NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIXI 4 5 DOOR SEAL Door seals maintain the microwaves within the oven cavity and prevents microwave leakage DOOR HOOK When the door is closed it will automatically lock shut If door is opened while oven is operating the magnetron tube will immediately stop operating G DOOR SCREEN Allows viewing of food Microwaves cannot pass through perforations in screen SPATTER SHIELD Protects the microwave outlet from splashes of cooking foods 6 OVEN LAMP Automatically turns on during oven operating SAFETY INTERLOCK SYSTEM CONTROL PANEL GLASS COOKING TRAY Made of special heat resistant glass The tray must always be in proper position before operating Do not cook food directly on the tray OVEN FRONT PLATE DOOR OPENING BUTTON To open the door push the door opening button When door is closed it will automatically lock shut If door is opened while oven is operating the magnetron tube will immediately stop operating D ROLLER GUIDE Supports the glass cooking tray NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIAIS 5 FEATURES DIAGRAM continued Start Speedy Cook Va N Ao
21. IONS This appliance must be earthed In the event of an electrical short circuit earthing reduces the risk of electric shock by providing an escape wire for the electric current This appliance is equipped with a cord having a earthing wire with a earthing plug The plug must be plugged into an outlet that is properly installed and earthed WARNING Improper use of the earthing plug can result in a risk of electric shock Consult a qualified electrician or serviceman if the earthing instructions are not completely understood or if doubt exists as to whether the appliance is properly earthed If it is necessary to use an extension cord use only a 3 wire extension cord that has a 3 blade earthing plug and a 3 slot receptacle that will accept the plug on the appliance The marked rating of the extension cord should be equal to or greater than the electrical rating of the appliance INSTALLATION 1 Ventilation Do not block air vents If they are blocked during operation the oven may overheat and eventually cause a failure For proper ventilation allow 75mm between oven sides and rear The minimum free space allowed from the top surface of the microwave is 100mm Steady flat location This oven should be set on a steady flat surface This oven is designed for counter top use only Leave space behind and side Clearance around all air vents is necessary If vents are covered during operation the oven may overhea
22. NEC MICROWAVE OVEN OPERATING INSTRUCTIONS amp COOK BOOK Before operating this oven please read these instructions completely 4 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIO AI1 5 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy It is important not to defeat or tamper with the safety interlocks b Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces c WARNING If the door or door seals are damaged the oven must not be operated until it has been repaired by an authorised NEC repairer 1 door bent 2 hinges and latches broken or loose 3 door seals and sealing surfaces d WARNING It is hazardous for anyone other than an authorised NEC repairer to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy e WARNING Liquids or other foods must not be heated in sealed containers since they are liable to explode f WARNING Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use e It is not recommended for use in an environme
23. The display will show the numbers you pressed in the order you fo E touched 5 ae o J A U This example shows 5 minutes 30 want in the first stage FPERRA IUO BOWER MW Def Lock g 12 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIXI13 5 DO THIS THIS HAPPENS ds When you press START SPEEDY COOK button the Def and M W Speedy Cook indicators lights The Def indicator starts blinking to show you that the AN oven is in Def mode The display counts down the time remaining in N WEIGHT DEFROST mode Turn over break apart and redistribute at 7 the beep 6 Press START SPEED At the end of WEIGHT DEFROST mode the oven will beep and start COOK button stage one The Def indicator goes off and the M W indicator starts blinking The display counts down the time remaining in stage three beeps will be heard 13 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIXI14 5 TIME DEFROSTING AND COOKING IN ONE STAGES Some recipes require frozen foods to be thawed before cooking This oven can be programmed to automatically defrost foods before cooking DO THIS THIS HAPPENS The Def indicator lights and 0 is DEFROST displayed Li 1 Touch DEFROST pad M W Def Lock g 5 3 To The display will show the numbers you pressed in the
24. WER SELECTIONS 10 LEVELS Specifications are subject to change without notice IMPORTANT eoa Ra RNa eR ET The wires in this mains lead are coloured in accordance with the following code Earth Neutral Live Green and yellow Blue Brown I As the colours of the wires in the mains lead of this appliance may not correspond with the coloured markings identifying the terminals in your plug proceed as follows The wire which is coloured green and yellow must be connected to the terminal in the plug which is marked with the letter E or by the earth symbol or green and yellow The wire which is coloured blue must be connected to the terminal which is marked with the letter N or coloured black J The wire which is coloured brown must be connected to the terminal which is marked with the letter L or l coloured red SS ee ee IH GSC RSTRNT ARE ME SSR Ll GT eC WARNING This appliance must be earthed Se el 19 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIO z 20 5 BEFORE YOU CALL FOR SERVICE Refer to following checklist you may prevent an unnecessary service call The oven doesn t work 1 Check that the power cord is securely plugged in 2 Check that the door is firmly closed 3 Check that the cooking time is set 4 Check for a blown circuit fuse or tripped main circuit breaker in your house Sparking in the cavity 1 Check utensils Metal
25. ash 0 and a tone will sound If the AC power ever goes off the display shows 0 when the power comes back on DO THIS THIS HAPPENS This is a 12 hour clock system CLOCK 1 of wf ft il 1 Touch CLOCK pad MW Def Lock g This is a 24 hour clock system CLOCK ai aR ee z J WU L 1 NOTE This oven is multiple l L l Il i clock system If you l 2 Touch CLOCK pad l wanta 12 hour clock once morg MW Def Lock g I system omit this step 1 SSS l 1 21 31 10 7 The display will then begin blinking I1 gd yl 3 Enter the correct time of I J u day by touching the numbers in sequence MW Def Lock g CLOCK 4 Touch CLOCK pad The display stop blinking and the colon starts blinking If you selected 12 hour clock system this digital clock allows you to set from 1 00 to 12 59 If you selected 24 hour clock system this digital clock allows you to set from 0 00 to 23 59 SE ps SE SN ee a ee a a ar ae ye a ae ee aD 4 I NOTE If you attempt to enter an incorrect time the time will not be set and a error signal tone will sound Touch the CLOCK pad re enter the time I Va i aaa aaa a aaa aaa iaaa a 7 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIAI8 5 WEIGHT DEFROSTING WEIGHT DEFROST lets you easily defrost food by eliminating guesswork in determining defrosting time Follow the steps belo
26. at and ignite a brown paper bag Do not put packaged Microwave Popcorn bags directly on the oven tray Place the package on a microwave safe glass or ceramic plate to avoid overheating and cracking the oven tray Do not exceed the Microwave Popcorn manufacturers suggested popping time Longer popping does not yield more popcorn but it can result in scorch burn of fire Remember the Popcorn bag and tray can be too hot to handle Remove with caution and use pot holders ARCING If you see arcing press STOP CLEAR button and correct the problem Arcing is the microwave term for sparks in the oven Arcing is caused by e Metal or foil touching the side of the oven Foil not molded to food upturned edges act like antennas e Metal such as twist ties poultry pins or gold rimmed dishes in the microwave e Recycled paper towels containing small metal pieces being used in the microwave 23 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIO zA 24 D MICROWAVING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War Il Microwaves are present in the atmosphere all the time both naturally and manmade sources Manmade sources include radar radio television telecommunication links and car phones HOW MICROWAVES COOK FOOD Oven Covity Magnetron IN a microwave oven gt TRANSMISSION electricity is Then they pass throug
27. chopped 1 tosp 15ml fresh chives chopped 2 0z 50g mushrooms sliced salt and pepper to taste WHITE SAUCE 1 02 25g butter 1 02 25g plain flour 1 2 pint 800ml milk salt and pepper to taste STRAWBERRY JAM 11 2 lb 675g strawberries hulled 3 tosp 45ml lemon juice 11 2 lb 675g caster sugar PLAIN MICROWAVE CAKE 4 oz 100g margarine 4 0z 100g sugar 1 eggs 4 0z 100g self raising flour sifted 2 3 tbsp 30 45ml milk OMELETTS 1 2 0z 15g butter 4 eggs 6 tosp 90ml milk salt amp pepper 32 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIO z 32 5 1 Prick each potato in several places Cook on P HI for 10 11 minutes Halve and scoop the flesh into a bowl add the butter cheese chives mushrooms salt and pepper mix thoroughly 2 Pile mixture into the potato skins and place ina flan dish on the rack Cook on P 50 for 10 minutes ao Place the butter in a bowl and cook on P HI for 1 minute until melted 2 Stir in the flour and whisk in the milk Cook on P HI for 4 5 minutes stirring every 2 minutes until thick and smooth Season with salt and pepper to taste Place strawberries and lemon juice in a very large bowl heat on P HI for 5 minutes or until the fruit has softened Add sugar mix well 2 Cook on P 70 for 20 25 minutes until setting point is reached stir every 4 5 minutes 3 Pour into hot clean jars Cover seal and label setting point
28. ei RE EA eer aoe a EARR AA RA RE 29 gt USE YOUR MICROWAVE OVEN SAFELY rrsesesesessesesesseseseseeeeeeesececeeececsnenenenenensneaeaceeeeseeeeeeneneneeseeeeeees 23 SAARC a TE AEEA E NSE NEE a E AESA EO OSEAN SAE EIEEE AAEE IE EA EETAS 23 MICROWAVING PRINCIPLES rresesesessescecececsereresecesececececeescseeeescseseeeacacacecessneneeecersnsasaeaseeseeeesereneeeeeetes 24 HOW MICROWAVES COOK FOOD aeti e arina neia ERARA EAA EE A Aan ARa a aeaa AAA A EAA 24 CONVERSION CHART Siietian tac ceca ad Addie A i a AE 24 s lt COOKING TEGHNIQUES fie oie Si ce a eee hes A ie 25 y DEFROSTING GUIDE vss eseeseentccecceclire an a i 26 s DEFROSTING CHART aa e AEA AAA ceecevau AE RERA RE AEEA ARA AA a AA 27 x COOKING amp REHEATING CHART rsesssssssssesesesesesecesecececececseeeeeenenensncacacacecseeeesereeneusaceseeaeseeeeseneneneeeeteees 28 VEGETABLE CHAR Toa eA aAA AREKE E EAEE EENE EKARA SAANEEN ENEA EE EARNER AnA AE AEAEE EERE 29 30 s RECIPES sateaeiiee ein tine Seen E A a iai 31 33 1 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIO A 2 5 IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE WARNING To prevent fire burns electric shock and other hazards please heed the following warnings Listed below are certain rules and safeguards to follow to assure high performance from your microwave oven 1 10 Do not use the oven for any reason other than food preparation such as for drying clothes paper or any other n
29. en if door seals or sealing surfaces are damaged or if door is bent or if hinges are loose or broken Do not operate the oven empty This will damage the oven Do not attempt to dry clothes newspapers or other materials in the oven They may catch on fire Do not use recycled paper products as they may contain impurities which may cause sparks or fires Do not hit or strike the control panel with hard objects This can damage the oven Food Never use your microwave oven for home canning The oven is not designed for proper home canning Improperly canned food may spoil and be dangerous to consume Always use the minimum recipe cooking time It is better to undercook rather than overcook foods Undercooked foods can be returned to the oven for more cooking If food is overcooked nothing can be done Heat small quantities of food or foods with low moisture carefully These can quickly dry out burn or catch on fire Do not heat eggs in the shell Pressure may build up and eggs can explode Potatoes apples egg yolks and sausages are examples of food with non porous skins These must be pierced before cooking to prevent bursting Do not attempt to deep fat fry in your microwave oven Always stir liquids before heating Heated liquids can erupt if not mixed with air Do not leave the oven unattended while popping corn Do not pop corn in a paper bag unless it is the commercially prepared Microwave Popcorn product The kernels can overhe
30. h converted into the cooking containers to E Waveguide microwave by the gt 4 gt be absorbed by the water sS ZAND MAGNETRON Eo ome molecules in the food all foods contain water to a more or lesser extent gt REFLECTION gt ABSORPTION 7 The microwaves S bounce off the metal hi D walls and the metal PD hos s O door screen Microwave Water Molecule Absorption Vibration The microwaves cause the water molecules to vibrate which causes FRICTION i e HEAT This heat then cooks the food Microwaves are also attracted to fat and sugar particles and foods high in these will cook more quickly Microwaves can only penetrate to a depth of 11 2 2 inches 4 5cm and as heat spreads through the food by conduction just as in a traditional oven the food cooks from the outside inwards CONVERSION CHARTS WEIGHT MEASURES VOLUME MEASURES SPOON MEASURES 15g 1 2 OZ 30 ml 1 fl oz 1 25 ml 1 4 tsp 25g 1 oz 100 ml 3 fl oz 2 5 ml 1 2 tsp 50g 2 oz 150 ml 5 fl oz 1 4 pt 5 ml 1 tsp 100g 4 oz 300 ml 10 fl oz 1 2 pt 15ml 1 tbsp 175g 6 oz 600 ml 20 fl oz 1pt 225g 8 oz 450g 1 lb FLUID MEASUREMENTS 1 Cup 8 fl oz 240 ml 1 Pint 16 fl oz UK 20 fl oz 480 ml UK 560 ml 1 Quart 32 fl oz UK 40 fl oz 960 ml UK 1120 ml 1 Gallon 128 fl oz UK 160 fl oz 3840 ml UK 4500 ml 24 ES COOKING TECHNIQUES STANDING TIME Dense food
31. h metalic trim e Plastic Use only if labeled Microwave Safe Other plastics can melt e Thin plastic paper straw and wooden containers Always attend the oven closely Look at the oven from time to time when cooking or reheating food in disposable containers of plastic paper or other combustible material Only use for warming food Pay special attention as over heating may cause a fire in your oven Not Recommended e Glass jars and bottles Regular glass can shatter as it is too thin for a microwave e Paper bags These are a fire hazard except for popcorn bags that are designed for microwave use e Styrofoam plates and cups These can melt and leave an unhealthy residue on food e Plastic storage and food containers Containers such as margarine tubs can melt in the microwave e Metal utensils These can damage your oven Remove all metal before cooking 22 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIX123 5 USE YOUR MICROWAVE OVEN SAFELY General Use Do not attempt to defeat or tamper with safety interlocks Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces Wipe with a mild detergent rinse and dry Never use abrasive powders or pads Do not subject the oven door to strain or weight such as a child hanging on an open door This could cause the oven to fall forward resulting in injury to you and damage to the oven Do not operate the ov
32. ns 1 Touch Poultry pad The g indicator light and 800 is displayed POULTRY 2 Select the desired defrosting weight The display will show what you touched Refer to the weight defrost chart below 3 Press START SPEEDY COOK buitton POULTRY DEFROSTING begins 1 Touch Fish pad The g indicator light and 300 is displayed FISH 2 Select the desired defrosting weight Refer to the The display will show what you touched weight defrost chart below 3 Press START SPEEDY COOK buitton FISH DEFROSTING begins WEIGHT DEFROST CHART Touch pad MEAT POULTRY FISH once 500 g 800 g 300 g twice 800 g 1000 g 500 g 3 times 1000 g 1200 g 800 g 4 times 1200 g 1500 g 1000 g 9 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIXI10 5 TIME DEFROSTING When TIME DEFROST is selected the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off DO THIS THIS HAPPENS The Def indicator lights and 0 is DEFROST displayed i 1 Touch DEFROST pad MW Def Lock g The display will show the numbers 2 7 1 0 you pressed in the order you J 7 m touched 2 Touch number pads for J Es be fe lo ee a Na a the defrosting time you NOTE Your oven can be l want Shan Da tae aa programmed for 99 l minutes 99 seconds I I 99 99 l EE l 0 When you touch START
33. nt where excessive vibration could be experienced e The appliance is not intended for use by young children or infirm persons without supervision e Young children should be supervised to ensure that they do not play with the appliance TABLE OF CONTENTS e PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY rrssssesesesesesesetesecetececeeeeeeeeeessseseeeseseseeeeeaeacseeaeeeeeeeseneeseeeneeeeeateneees 1 IMPORTANT SAFETY INSTRUCTIONS c vssesesesesesesesesesesseseeeseneneeeeseseseeeseseeeecseaeessuseeseaeesseeeeseeeeeeseseeeeeees 2 EARTHING INSTRUCTIONS essssesesesesesesesesesesseseseseseeesucscsesesesencecaeacecseeseseeeseseseseaeeeaseesaseeaeeeeeseeeaseseeeseeseees 3 SINS TEAL MEAT ION EANAN ESS Se EOE SEE A IESE A eu tnus eee ated 3 x FEATURES DAGBA Mrina e a i iii eee ees 4 5 asaz aeni a ani E AEI EENE ue iene NEEE E 6 HOW TO SET THE OVEN CONTROLG scseceseeeseseeseseseseseseeseseseseseseseeeeeaeseseeseeeseseseeeeeeeeeeeeetetetes 7 17 s CARE AND GEEANINGs kiceeeies lee cee ge eee ee E EE ENAT 18 SPECIFICATIONS sie ieee iit na heer icon arn ieee ieee ean dew aw ware 19 s INPPORTANT NOTE aiii e heen ee ee cde pean nee Ok ee peat seals 19 BEFORE YOU CALL FOR SERVICE evrsssssssesesesesesesecscecscscseeeseeeseeeeeeacseseaceesneneneneeenenseceeeeaeseeeeseseneeeeeeeeees 20 QUESTIONS AND ANSWERS t pa eniin hai R aae a aaa a a a an 20 21 COOKING INSTRUCTIONS rniii i A a aA 29 COOKING WLENSILGiis sites
34. onfood items or for sterilizing purposes Do not use the oven when empty this could damage the oven Do not use the oven cavity for any type of storage such as papers cookbooks cookware etc Do not operate the oven without the glass tray in place Be sure it is sitting properly on the rotating base Make sure you remove caps or lids prior to cooking when you cook food sealed in bottles Do not put foreign material between the oven surface and door It could result in excessive leakage of microwave energy Do not use recycled paper products for cooking They may contain impurities which could cause sparks and or fires when used during cooking Do not pop popcorn unless popped in a microwave approved popcorn popper or unless it s commercially packaged and recommended especially for microwave ovens Microwave popped corn produces a lower yield than conventional popping there will be a number of unpopped kernels Do not use oil unless specified by the manufacturer Do not pop popcorn longer than the manufacturer s directions popping time is generally below 3 minutes Longer cooking does not yield more popped corn it can cause scorchings and fire Also the cooking tray can become too hot to handle or may break Do not cook any food surrounded by a membrane such as egg yolks potatoes chicken livers etc without first piercing them several times with a fork 11 If smoke i
35. pad the Def indicator starts blinking to show aio the oven is in the TIME DEFROST mode Vaan The display counts down the time to show you how much defrosting N time is left in the TIME DEFROST mode F The oven beeps during the defrosting cycle to signal that the food needs 3 Press START SPEEDY to be turned or rearranged When the defrosting time ends you will hear COOK COOK button 3 beeps a a ne a a T q l NOTE Thin areas or edges of food can be shielded with strips of aluminium foil to prevent over defrosting 1 SSS ae ee ea a a a a eer m 10 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIXI11 D COOKING IN ONE STAGE DO THIS THIS HAPPENS The STAGE 1 indicator lights and POWER P HI is displayed ty es E J Il l 1 Touch POWER pad MW Def Lock g The display will show what you POWER touched This example shows power or J3 level 3 J Li 2 Touch POWER pad for the power level you want z E MW Def Lock g The display will show the numbers 5 30 you pressed in the order you Z gq m touched 3 Touch number pads for e a a t yee aia the cooking time programmed for 99 r 1 NOTE Your oven can be l I I M W Def Lock g minutes 99 seconds 99 99 E S E J ne When you press START SPEEDY COOK button the M W indicator Speedy Cook starts blinking to show the oven is
36. s been properly cooked just as you would do with a conventional cooker Will the microwave oven be damaged if it operates while empty Yes Never run it empty Q Can I operate my microwave oven without the turntable or turn the turntable over to hold a large dish A No If you remove or turn over the turntable you will get poor cooking results Dishes used in your oven must fit on the turntable Is it normal for the turntable to turn in either direction Yes The turntable rotates clockwise or counterclockwise depending on the rotation of the motor when the cooking cycle begins 21 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HlO x 22 5 COOKING INSTRUCTIONS Only use utensils that are suitable for use in microwave ovens UTENSILS TEST Place the utensil in question next to a glass measure filled with water in the microwave oven Microwave at high power for 1 2 minutes If the water heats up but the utensil remains cool the utensil is microwave safe However if the utensil becomes warm microwaves are being absorbed by the utensil and it should not be in the microwave oven You probably have many items on hand in your kitchen right now that can be used as cooking equipment in your microwave oven Read through the following checklist COOKING UTENSILS Recommended Use Glass and glass ceramic bowls and Dishes Use for heating or cooking e Microwave browning dish Use to brown the exterior of small item
37. s e g meat jacket potatoes and cakes require standing time inside or outside of the oven after cooking to allow heat to finish conducting to cook the center completely Wrap meat joints and jacket potatoes in aluminium foil while standing Meat joints need approx 10 15 minutes jacket potatoes 5 minutes Other foods such as plated meal vegetables fish etc require 2 5 minutes standing After defrosting food standing time should also be allowed If food is not cooked after standing time return to the oven and cook for additional time MOISTURE CONTENT Many fresh foods e g vegetables and fruit vary in their moisture content throughout the season particularly jacket potatoes For this reason cooking times may have to be adjusted Dry ingredients e g rice pasta can dry out during storage so cooking times may differ DENSITY Porous airy foods heat more quickly than dense heavy foods CLING FILM Cling film helps keep the food moist and the trapped steam assists in speeding up cooking times Pierce before cooking to allow excess steam to escape Always take care when removing cling film from a dish as the build up of steam will be very hot SHAPE Even shapes cook evenly Food cooks better by microwave when in a round container rather than square SPACING Foods cook more quickly and evenly if spaced apart NEVER pile foods on top of each other 25 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIO Az 25 5
38. s observed switch off or unplug the appliance and keep the door closed in order to stifle any flames When heating food in plastic or paper containers keep an eye on the oven due to the possibility of ignition The contents of feeding bottles and baby food jars should be stirred or shaken and the temperature checked before consumption in order to avoid burns Always test the temperature of food or drink which has been heated in a microwave oven before you give it to somebody especially to children or elderly people This is important because food and drink which has been heated in a microwave oven continue to get hotter even though the microwave oven cooking has stopped Eggs in their shell and whole hard boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended Keep the waveguide cover clean at all times Wipe the oven interior with a soft damp cloth after each use If you leave grease or fat anywhere in the cavity it may overheat smoke or even catch fire when next using the oven Never heat oil or fat for deep frying as the temperature cannot be controlled and this may lead to overheating and fire Microwave heating of beverages can result in delayed eruptive boiling therefore care must be taken when handling the container SAVE THESE INSTRUCTIONS j NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIAI3 5 EARTHING INSTRUCT
39. s such as steaks chops or pancakes Follow the directions provided with your browning dish e Microwaveable plastic wrap Use to retain steam Leave a small opening for some steam to escape and avoid placing it directly on the food e Wax paper Use as a cover to prevent spattering e Paper towels and napkins and cups Use for short term heating and covering they absorb excess moisture when warming food Pay special attention as over heating may cause a fire in your oven Do not use re cycled paper products e g kitchen roll unless they say they are specifically designed for use in a microwave oven These products contain impurities which may cause sparks and or fires when used e Thermometers Use only those labeled Microwave Safe and follow all directions Check the food in several places Conventional thermometers may be used once the food has been removed from the oven e Microwave cling film microwave roasting bags Microwave cling film and bags must be vented for steam to escape pierce in 4 5 places Do not use plastic or metal ties as they may melt or catch fire due to electrical arcing Limited Use e Aluminum foil Use narrow strips of foil to prevent overcooking of exposed areas Using too much foil can damage your oven so be careful e Ceramic porcelain and stoneware Use these if they are labeled Microwave Safe If they are not labeled test them to make sure they can be used safely Never use dishes wit
40. should be removed from the oven at this point This may shorten defrost time for food weighing less than 3 lbs 1350g 26 NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIO x 27 5 DEFROSTING CHART Item and Weight Defrosting Time Standing Time Special Techniques BEEF Break apart and remove thawed Minced beef 1 lb 454g 8 10 min 15 20 min portions with fork Stew Meat 11 2 Ibs 675g 9 11 min 25 30 min Separate and rearrange once Turn over after half the time Loin Roast 2 lbs 900g 14 16 min 45 60 min Shield as needed Patties 4 4 oz 110g 6 8 min 15 20 min Turn over after half the time PORK i Turn over after half the time Loin Roast 2 lbs 900g 14 15 min 45 60 min Shield as needed Spareibs 1 lb 450g 5 6 min 25 30 min Separate and rearrange once Chops 4 5 0z 125g 6 7 min 25 30 min Separate and turn over once l Break apart and remove thawed Minced 11b 450g 7 9 min 15 20 min portions with fork Faar AN Break side down Turn over after 21 210s 1125g 15 17 min 45 90 min half the time Shield as needed Chicken Breasts 11b 450g 7 8 min 15 30 min Separate and rearrange once Fryer Chicken cut up i 2lbs 900g 11 13 min 25 30 min Separate and rearrange once Chicken Thighs 11 2 lbs 675q 10 12 min 15 30 min Separate and rearrange once FISH EA ae Seco Turn over after half the time Whole Fish 1lb 450g 5 6 min 15 20 min
41. t and could cause permanent damage Away from radio and TV sets Poor television reception and radio interference may result if the oven is located close to a TV radio antenna feeder and so on Position the oven as far from them as possible Position away from heating appliances and water taps Position your microwave away from hot air steam or splash as the insulation could be adversely affected and could cause permanent damage 6 Power supply e Check your local power source This oven requires a current of approximately 6 amperes 240V 50Hz e Power supply cord is about 0 8 meters long e The voltage used must be the same as specified on this oven Using a higher voltage may result in a fire or other accident causing oven damage Using low voltage will cause slow cooking No responsibility will be taken for damage resulting from use of this oven with a voltage of ampere fuse other than those specified e If the supply cord is damaged it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard Examine the oven after unpacking for any damage Examine your oven for damage such as misaligned door broken door a dent in the cavity If any of these are visible DO NOT INSTALL your microwave and notify your dealer immediately Do not operate the oven if it is colder than room temperature This can occur if delivery occurs in very cold weather
42. w for easy defrosting DO THIS THIS HAPPENS AUTO F The g indicator lights and defrosting DEFROST weight is displayed C m y 1 Touch AUTO DEFROST E n Lt MEAT POULTRY FISH J pad example MEAT MW Def Lock g The display will show defrost weight MIE IAT f you pressed in the order you 2 Touch MEAT pad for the touched defrosting weight you Li Lt Lt want example MEAT touched MW Det Lock g twice o WEIGHT DEFROSTING begins Sut The defrosting time is automatically JEN I Cem 7 determined by the food category and C A A Lg weight entered me The g indicator goes off and the Def 3 Press START SPEEDY MAW Bek Lok a indicator blinks and the defrosting time COOK button counts down in the display window The oven beeps during the defrosting cycle to signal that the food needs to be turned or rearranged When the defrosting time ends you will hear 3 beeps NOTE Thin areas or edges of food can be shielded with strips of aluminium foil to prevent over I defrosting l NEC N92 4W P R 868G7S 02 2005 3 141 12 PM HIOIAI9 5 WEIGHT DEFROSTING continued 1 Touch Meat pad The g indicator light and 500 is displayed MEAT 2 Select the desired defrosting weight The display will show what you touched Refer to the weight defrost chart below 3 Press START SPEEDY COOK buttton MEAT DEFROSTING begi
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