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        KitchenAid Blender KSB570 User's Manual
         Contents
1.                          dh 6  Preparing the Blender for Use                     a sss    8  Before First cq 8  Beni                                                              8  Using BEE e                                                           9                                              qa 9  Operating the Blender                 sssssssssssseeeeeneeeeee eene 9  Crush lce                                         aai 9  P  lse Mode FEA TURE eo io              rr                    10  IngredientiCap EE 10  Soft Start   Blending Feature                       10  Speed Control                          11    CARE AND CLEANING    Cleaning the Blender              er dre rsen ur C be dde 12                           em 13   BLENDER TIPS  erae 14  HOW                  aa 14    Continued on next page    ba  Lo  E  io     LI       HSITDNA    Table of Contents       RECIPES   Blended  Margaftita        rrt tct t e coa 16  Sparkling  Gran Pin  a pple Drink  u E idad 16  Strawberry Banana Smoothie                     17         MOCHA E 17  italian  Tortellini Tomato Soup issiran ee a a a 18  Blueberry Pancakes and Sauce    em etre ettet ia net 19  Raspberry Vinaigrette Dressikig                       eda eniro ced et cit d pd dae 20                                                                                              20  Fresh Fruit  Milk SHAKE                                      21    WARRANTY AND SERVICE INFORMATION    KitchemAid   Blender Warranty u u ua tse Co A     
2.         Stir  Cream soup                      Stir  Crushed chopped Ice           Crush Ice  DID  ce pay ELCHE aru qe Stir  Finely chopped fresh fruits        Crush Ice  Finely chopped   fresh vegetables             Crush Ice  Fluffy gelatin for pie desserts      Liquefy    Frozen chopped fruit   defrost slightly until it  can be probed with a                      Crush Ice    Frozen yogurt based drink        Liquefy  Fruit juice from   frozen concentrate               Mix  Fruit based drink               Liquefy  Fruit based sauce                  Stir  Grated hard cheese             Liquefy                                  ah aba Mix       Item Speed  ce milk based drink            Liquefy   eat salad for   sandwich filling         Pulse on Chop       558          44 eee RE a        Liquefy  Oatmeal                       Puree  Pancake                                       PESTO                                    Pureed fruit Baby food             Puree  Pureed meat Baby food meat       Puree  Pureed vegetables Baby food   vegetableS         o  o  o       Puree  Salad dressing                    Mix  Savory crumb topping      Pulse on Chop  Sherbet based drink             Liquefy  Smooth ricotta or   cottage cheese                  Mix  Streusel topping                 Chop  Sweet crumb topping      Pulse on Chop  Sweet crunch topping       Pulse on Chop  Vegetable based main dish sauce      Stir  Waffle batter                     Mix  White sauce                      Stir 
3.      Serve hot  sprinkled with mozzarella cheese and  chopped parsley  if desired     Yield  6  1 cup  235 mL    servings     Per Serving  About 250 cal   8 g protein  35 g carb   8 g total fat  2 5 g saturated fat  20 mg cholesterol   1 100 mg sod     For 56 oz  1 75 L  pitcher    Heat 3 tbs  45 mL  olive oil in large Dutch oven over  medium high heat  Add 3 4 cup  175 mL  chopped onion  and 3 4 cup  175 mL  chopped green pepper  cook 3 to  5 minutes  or until limp  Add 3 cans  14 5 oz    429 mL  each  Italian seasoned diced tomatoes   undrained   11   2 tbs  20 mL  sugar  3 4 tsp  4 mL  salt   1 4 tsp  1 mL  fennel seed  and   4 tsp  1 mL  cayenne  pepper  Reduce heat to low  simmer  uncovered  20 to  25 minutes  or until thickened  stirring occasionally  Cool  5 minutes    Pour half of cooled tomato mixture into pitcher  Cover  and blend at STIR about 15 seconds  Add remaining  tomato mixture  Cover and blend at STIR about   15 seconds  Blend at LIQUEFY 10 to 15 seconds    or until smooth    Return mixture to Dutch oven  Add 11 2 cans  14 oz   415 mL  each  beef broth  Bring to a boil  Add   11 2 packages  9 oz  265 mL  each  refrigerated  cheese filled tortellini  Continue with directions above     Yield  9  1 cup  235 mL   servings   See above for approximate nutrition analysis     18    Blueberry Pancakes and Sauce       Sauce    1 4  2    cup  60 mL  sugar  tsps  10 mL   cornstarch   cup  160 mL  water  tsp  2 mL  grated  lemon peel   cups  475 mL  fresh  or frozen blu
4.     22  Hassle Free Replacement Warranty     50 United States and District of Columbia            23  Hassle Free Replacement Warranty     Canada a    23  How to Arrange for Warranty Service in Puerto Rico                                                     23  How to Arrange for Service after the Warranty Expires     All Locations                           24  How to Arrange for Service Outside these Locations                                                      24  How to Order Accessories and Replacement Bartz  24    NOTE  Due to the unique container and blade design  read these instructions and  recipes before using your new KitchenAid  blender to achieve maximum performance  results     Blender Safety       Your safety and the safety of others are very important     We have provided many important safety messages in this manual and on your  appliance  Always read and obey all safety messages     This is the safety alert symbol     This symbol alerts you to potential hazards that can kill or hurt you  and others      lt    72   E                   All safety messages will follow the safety alert symbol and either  the word  DANGER  or  WARNING   These words mean     You can be killed or seriously  A DAN G ER injured if you don   t immediately  follow instructions        VGC You can be killed or seriously injured    AWARNING    All safety messages will tell you what the potential hazard is  tell you how to  reduce the chance of injury  and tell you what can happen if the i
5.    TIP  Process up to one standard ice cube tray or 12 to 14 standard ice cubes at a time   Occasional stirring with a spatula will be helpful only when blender is OFF  The Crush Ice  feature has been optimized to crush and chop ice without adding any liquid ingredients     ba  Lo     io              HSITDNA    Care and Cleaning       The blender pitcher and blade can be  easily cleaned without disassembly   the blender thoroughly after every      Clean  use      Do not immerse the blender base or  cord in water      Do not use abrasive cleansers or  scouring pads        1  To clean the blade  place the pitcher on    the blender base  fill one half full with  warm  not hot  water  and add 1 or 2  drops of dishwashing liquid  Place the  lid on the pitcher  press the STIR speed  setting  and run the blender for 5 to   10 seconds  Remove the pitcher and   empty contents  Rinse the pitcher with    12    3     warm water until clean  The pitcher can  also be washed in the bottom rack of  an automatic dishwasher    To clean the lid and ingredient cap   wash in warm soapy water  then rinse  and dry thoroughly  These parts can  also be washed in the top rack of an  automatic dishwasher  For best results   hand washing is recommended    Wipe the blender base and cord with  a warm  sudsy cloth  wipe clean with a  damp cloth  and dry with a soft cloth   For storage  the cord can be coiled  into the cord wrap on the bottom of  the base     Troubleshooting             The blender does not
6.   2 to 4 seconds     Yield  7 servings  about 1 cup  235 mL  per serving    See above for approximate nutrition analysis     16    Strawberry Banana Smoothie       11 2    1          cups  355 mL   buttermilk   cup  235 mL  frozen  unsweetened  strawberries   cup  235 mL  milk  medium bananas   broken into quarters  tbs  45 mL  orange  marmalade    Place ingredients in pitcher  Cover and blend at LIQUEFY  15 to 20 seconds  or until smooth     Yield  5 servings  1 cup  235 mL  per serving      Per Serving  About 170 cal   6 g protein  34 g carb   2 5 g total fat  1 5 g saturated fat  10 mg cholesterol   90 mg sodium     ba  Lo  E  io           For 56 oz  1 75 L  pitcher    Place 21 4 cups  535 mL  buttermilk  11 4 cups  295 mL               unsweetened strawberries  11 4 cups  295 ml   milk  4 medium bananas  broken into quarters   and  1 3 cup  80 mL  orange marmalade in pitcher  Continue  with directions above        Yield  7 servings  1 cup  235 ml  per serving    See above for approximate nutrition analysis     Rum Mocha       cups  475 ml   chocolate   ce cream  cup  120 ml   double strength  coffee  cold   cup  120 ml    dark rum   ice cubes    Place ingredients in pitcher  Cover and blend at CRUSH ICE   12 to 15 pulses  or until smooth     Yield  4 servings  34 cup  175 mL  per serving    Per Serving  About 210 cal   3 g protein  19 g carb     7 g total fat  4 5 g saturated fat  20 mg cholesterol   50 mg sodium     For 56 oz  1 75 L  pitcher    Place 4 cups  945 mL  cho
7.   3 4 cup  175 mL  fresh lime juice   18 cup  80 mL  simple syrup or 5 tbs  75 mL  sugar  and  5 cups  1 2 L  ice cubes in pitcher  Cover and blend at  CRUSH ICE  about 20 pulses  or until slushy     Yield  9 servings  3 4 cup  175 mL  per serving    See above for approximate nutrition analysis     Simple Syrup   In small saucepan  combine sugar and water  Boil  until sugar dissolves  2 to 4 minutes  Cool  cover and  refrigerate     Yield  About 11 4 cups  295 ml      Sparkling Cran Pineapple Drink       1    can  12 oz  355 mL    frozen cranberry  juice cocktail  concentrate   can  8 oz  235 ol  crushed pineapple   packed in juice and  undrained   cups  475 mL   lemon lime flavored  carbonated  beverage  chilled    Place cranberry concentrate and pineapple in pitcher   Cover and blend at LIQUEFY about 10 seconds  or until  smooth  Add carbonated beverage  Cover and blend at  STIR just until mixed  2 to 4 seconds     Yield  5 servings  about 1 cup  235 ml  per serving      Per Serving  About 171 cal   O g protein  44 g carb   0 g total fat  0 g saturated fat  0 mg cholesterol  10 mg  sodium     For 56 oz  1 75 L  pitcher    Place 11 2 cans  12 oz  355 mL  each  frozen cranberry  juice cocktail concentrate and 11 2 cans  8 oz   235 ml   each  crushed pineapple  packed in juice and undrained   in pitcher  Cover and blend at LIQUEFY 10 to 15 seconds   or until smooth  Add 3 cups  710 mL  lemon lime  flavored carbonated beverage  chilled  Cover and blend at  STIR just until mixed
8.  Blade  Sharp oversized blade tines are positioned  on four different planes for fast  thorough   and consistent blending  Our durable  blade design is built into the pitcher for  easy handling and cleaning     Intelli Speed   Motor Control   Exclusive Intelli Speed   control  automatically works to keep speed  constant     even through density changes  when ingredients are added  This  advanced KitchenAid design maintains an  optimal blending speed for each culinary  task and control pad setting     ba  72   zi  io     LI    Speed Selection Buttons   Create frozen drinks and puree sauces or  soups      seconds  Blend with confidence   control  and consistency at all speed  settings  STIR  CHOP  MIX  PUREE  and  LIQUEFY  The PULSE MODE works with  all five speeds  The CRUSH ICE mode is  designed specifically for crushing ice and  will automatically pulse at staggered  intervals for optimal results     Soft Start    Feature   The blender motor starts at a slower speed  to pull food into the blade then quickly  increases to selected speed setting  This  design feature reduces start up kick and  allows hands free operation     Clean Touch    Control Pad   Wipes clean in an instant  Smooth control  pad has no crevices or cracks to trap  ingredients        Durable Steel Reinforced Couplers  Commercial quality couplers with   12 interlocking teeth provide direct  transfer of motor power to the blade   Pitcher coupler is coated for quiet  operation     Stay Put Lid with Clear    2 o
9.  operate when a setting is selected          guei      S   aps           OFF             Crush         WARN    a E blade  ING  Flashing light indicates ready to operate  Do not touch    Check to see if the blender is plugged  into a grounded 3 prong outlet  If it is   press OFF  then unplug the blender   Plug it back in to the same outlet  If the  blender still does not work  check the  fuse or circuit breaker on the electrical  circuit the blender is connected to and  No indicator lights are lit  make sure the circuit is closed                The blender stops while blending          m The blender may be overloaded  If the  DENS   Chops   MC s i Pares Pa blender becomes overloaded when       blending heavy ingredients  it will  WARNING  Flash    O _    automatically shut off to avoid damage  ing light indicates ready to operate  DO       to the motor  Press OFF to reset the  blender  Remove the jar from the base  and divide the jar contents into smaller    All indicator lights are flashing batches  Adding liquid to the jar may  at the same time  also reduce the load on the blender             The blender may be jammed  If it   s  jammed  the blender will stop running  to avoid damage to the motor  Press OFF  to reset the blender  Remove the pitcher  from the base and free the blades by  breaking up or removing the contents at  the bottom of the jar          i       Ch Puree             IL  ke OO       SER Pulse Mode    Grush Ice  C            Wal          RNI bled  NG  Flash
10. FOR VARIATIONS OF MODEL  KSB580__0                 pee No   1  Literature Parts  2  3  4  5  6  7  8  9  10  11  12       Part  No     9709225  8212257    9709257  9709500   303921  9709339    9709366  9708887  9708914    9708937  8533931  9708927    9708928  9708916    FOR ORDERING INFORMATION REFER TO PARTS PRICE LIST    8212257 2    DESCRIPTION    Literature Parts  Use  amp  Care Guide  Repair Parts List  Housing  Upper  Nickel   Chrome   Screw   Control Assembly   Incl  Overlay   Seal  Motor  Motor  120V  5sp  Coupling  Drive  Base   Black   Screw   Foot  Rubber  Power Cord  Black   Nameplate    ATTACHMENT PARTS  FOR VARIATIONS      MODEL  KSB580__0    llus  Part  No  No  DESCRIPTION    1 Lid Assembly     Includes Cap   9709363 Onyx Black    2 9708904 Jar Assembly   Incl Blade Assy                                   AY    y  IS   gt   AZ N       FOR ORDERING INFORMATION REFER TO PARTS PRICE LIST    3 8212257    
11. ONS OR EXCLUSIONS MAY NOT APPLY TO YOU     F THIS PRODUCT FAILS TO WORK AS WARRANTED  CUSTOMER S SOLE AND EXCLUSIVE  REMEDY SHALL BE REPAIR OR REPLACEMENT ACCORDING TO THE TERMS OF THIS  LIMITED WARRANTY  KITCHENAID AND KITCHENAID CANADA DO NOT ASSUME ANY    RESPONSIBILITY FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES  This warranty gives  you specific legal rights and you may also have other rights which vary from state to    state or province to province     22    Hassle Free Replacement Warranty      50 United States and District of Columbia       We re so confident the quality of our  products meets the exacting standards of  KitchenAid that  if your blender should  fail within the first year of ownership   KitchenAid will arrange to deliver an  identical or comparable replacement to  your door free of charge and arrange to  have your original blender returned to us   Your replacement unit will also be covered  by our one year limited warranty  Please  follow these instructions to receive this  quality service     If your KitchenAid   blender should fail  within the first year of ownership  simply  call our toll free Customer Satisfaction  Center at 1 800 541 6390 Monday  through Friday  8 a m  to 8 p m   Eastern  Time   or Saturday  10 a m  to 5 p m  Give  the consultant your complete shipping  address   No P O  Box numbers  please      ba  Lo  E  io           When you receive your replacement  blender  use the carton and packing  materials to pack up your original blender   I
12. SPEED  VITESSES  VELOCIDADES    BLENDER       INSTRUCTIONS AND RECIPES       M  LANGEUR       INSTRUCTIONS ET RECETTES       LICUADORA    INSTRUCCIONES Y RECETAS             KSB550  KSB560  KSB570  KSB580    U S A      U  EE UU    1 800 541 6390    Canada Canad          KitchenAid com  1 800 807 6777 4      KitchenAid ca    9709225B          Proof of Purchase and Product Registration       Always keep a copy of the sales receipt  showing the date of purchase of your  blender  Proof of purchase will assure you  of in warranty service     Before you use your blender  please fill out  and mail your product registration card  packed with the unit  This card will enable    Model Number    us to contact you in the unlikely event of  a product safety notification and assist us  in complying with the provisions of the  Consumer Product Safety Act  This card  does not verify your warranty     Please complete the following for your  personal records        Serial Number       Date Purchased       Store Name and Location       Preuve d achat et enregistrement du produit       Veuillez conserver une copie du coupon de  calsse indiquant la date d achat de votre  m  langeur  La preuve d achat vous assure  du service d apr  s vente sous garantie     Avant d utiliser votre m  langeur  veuillez  remplir et poster la carte d enregistrement  du produit accompagnant l appareil   Gr  ce    cette carte  nous pourrons vous    Num  ro de mod  le    appeler dans l   ventualit   improbable d un  avis 
13. Yield  4 servings  1 2 cup  120 mL  per serving      Per Serving  About 350 cal   7 g protein  38 g carb   22 g total fat  13 g saturated fat  15 mg cholesterol   45 mg sodium     For 56 oz  1 75 L  pitcher    Place 1 package  12 oz   340 g   semisweet chocolate  chips    2 cup  120 mL  egg substitute or 2 pasteurized  eggs  beaten   and 1 tsp  5 mL  vanilla in pitcher  Using  1 2 cups  355 mL  half and half  continue with directions  above     Yield  8 servings  1 2 cup  120 mL  per serving    See above for approximate nutrition analysis     20    Fresh Fruit Milk Shake       2 cups  475 ml  milk Place ingredients in pitcher  Cover and blend at LIQUEFY  11 2 cups  355 ml  vanilla 10 to 15 seconds  or until smooth     ice cream Yield  5 servings  about 1 cup  235 mL  per serving      3 cups  710 ml  fresh  Three cups  710 mL  frozen  slightly thawed favorite       other fruit may be used instead     favorite fruit  Per Serving  About 170 cal   6 g protein  24 g carb  a   2 tbs  30 mL  7 g total fat  4 g saturated fat  25 mg cholesterol  70 mg    powdered sugar  sodium      If desired       For 56 oz  1 75 L  pitcher    Place 21 2 cups  590 mL  milk  2 cups  475 mL  vanilla ice  cream  4 cups  945 mL  fresh sliced peaches  strawberries  or other favorite fruit  and 3 tbs  45 mL  powdered sugar   if desired  in pitcher  Continue with directions above   Yield  7 servings  about 1 cup  235 mL  per serving      See above for approximate nutrition analysis     21    HSITDN3    Kitc
14. atures       This blender was built and tested to  KitchenAid quality standards for optimum  performance and long  trouble free life     Robust Motor   Rugged 0 9 horsepower motor supplies  the power for superb performance with  all blending tasks     from pureeing sauces  to making chunky salsas  or uniformly  crushing a pitcher of ice or frozen fruit  within seconds for silky smoothies     Easy clean    One Piece Pitcher Design   One piece design integrates a functional  pitcher with dynamic interior contours  that continually directs food into the  blade for fast  thorough blending  The                   design also means cleaning 15  achieved without removing the blade and  other parts  Pitcher stands up to extreme  temperatures     from boiling soups to  frozen margaritas and has a wide pour  spout to ensure smooth pouring  Pitcher is  dishwasher safe     Polycarbonate Pitcher   Models KSB560 and KSB580   One piece 56 oz  1 75 L     capacity clear  polycarbonate  Na pitcher 15 shatter resistant   scratch resistant  and stain  resistant  Pitcher handle features soft inner   grip for firm  comfortable  no slip control     Glass Pitcher   Model KSB550  Durable  48 oz  1 5 L  one piece glass      pitcher resists scratching  stains   and lingering odors     H    Stainless Steel Pitcher   Model KSB570  Durable  n 56 oz  1 75 L  one piece   brushed stainless steel pitcher     with handle is unbreakable   and will stand up to the most    blending tasks   Patented Stainless Steel
15. colate ice cream  1 cup    235 mL  double strength coffee  cold   1 cup  235 mL   dark rum  and 8   ce cubes in pitcher  Cover and blend  at CRUSH ICE  about 20 pulses  or until smooth    Yield  8 servings  9 4         175 mL  per serving      See above for approximate nutrition analysis     HSITDNA    Italian Tortellini Tomato Soup       tbs  30 mL  olive oil  cup  120 ml   chopped onion   cup  120 ml   chopped green  pepper   cans  14 5 oz    429 ml  each   Italian seasoned  diced tomatoes   undrained   tbs  15 mL  sugar  tsp  2 mL  salt   tsp  1 mL  fennel  seed   tsp  0 5 mL  cayenne  pepper   can  14 oz   415 mL    beef broth   package  9 oz    265 mL    refrigerated cheese   filled tortellini  Shredded mozzarella  cheese  if desired  Chopped fresh  parsley  if desired    In large saucepan over medium high heat  heat olive oil   Add onion and green pepper  cook 3 to 5 minutes  or  until limp  Add tomatoes  sugar  salt  fennel seed  and  cayenne pepper  Reduce heat to low  simmer  uncovered   15 to 20 minutes  or until thickened  stirring occasionally   Cool 5 minutes     Pour half of cooled tomato mixture into pitcher  Cover  and blend at STIR about 15 seconds  Add remaining  tomato mixture  Cover and blend at STIR about   15 seconds  Blend at LIQUEFY about 10 seconds    or until smooth     Return mixture to saucepan  Add broth  Bring to a boil   Add tortellini  Reduce heat to low  simmer  uncovered   8 to 10 minutes  or until tortellini is tender  stirring  occasionally
16. de s  curit   et nous conformer plus  facilement aux dispositions de la loi sur la  s  curit   des produits de consommation   Cette carte ne confirme pas votre garantie     Veuillez remplir ce qui suit pour vos  dossiers personnels         Num  ro de s  rie       Date d achat       Nom du marchand et adresse       Comprobante de compra y registro del producto       Siempre conserve una copia del recibo  de ventas que especifique la fecha de  compra de su licuadora  El comprobante  de compra le asegurar   el servicio t  cnico  bajo garant  a     Antes de utilizar la licuadora  complete y  env  e por correo su tarjeta de registro del  producto que viene junto con la unidad   Esta tarjeta nos permitir   contactarnos    N  mero del modelo    con usted en el improbable caso de   una notificaci  n de alg  n problema de  seguridad con el producto y nos ayudar   a  cumplir con las cl  usulas de la Consumer  Product Safety Act  Ley sobre la seguridad  de los productos para el consumidor   Esta  tarjeta no asegura su garant  a     Complete lo siguiente para su  registro personal        N  mero de serie       Fecha de compra       Nombre y direcci  n de la tienda       Table of Contents       INTRODUCTION  Proof of Purchase  amp  Product Registration Card                                      Inside Front Cover  Blender Safety sets t pete ete cedente t TT aee ssi b rete be d pra 3  lusteg e GE UE EE A  Electrical             5  FEATURES AND OPERATION  Blender FEAL     uscar nata baha    
17. e blender  press OFF  The  Off button will stop any speed and  deactivate the blender at the same  time  Before removing the pitcher   press OFF to deactivate the blender   and unplug the power cord     Crush Ice Feature    Your KitchenAid  blender offers a Crush Ice  feature  When selected  the blender will  automatically pulse at staggered intervals  at the optimal speed for crushing ice or  other ingredients    1  Before operating the blender  make  sure the pitcher is properly in place on  the blender base    2  Put ingredients into the pitcher and  firmly attach lid    3  Press CRUSH ICE  The indicator  light will stay lit  The blender will  automatically pulse at staggered  intervals        B    To turn off the Crush Ice feature  press  OFF  The blender is now ready for  continuous operation    5  Before removing the pitcher  press OFF  to deactivate the blender  and unplug  the power cord     rI  Lo  sl   VI               HSI1DN3    Using the Blender       Pulse Mode Feature    Your KitchenAid    blender offers Pulse  Mode  which allows a  Pulse at any   Speed  feature    NOTE  Pulse Mode will not work with the   Crush Ice feature    1  Before operating the blender  make  sure the pitcher is properly in place on  the blender base    2  Put ingredients into pitcher  and firmly  attach lid    3  Press PULSE MODE  The indicator  light above the button will blink to  indicate that all five speeds are in the  Pulse Mode        4  Select a speed button  Press and hold  for t
18. e pitcher  Use a rubber spatula to  mix ingredients only when the blender  is OFF  Do not use any utensil  including  spatulas  in the pitcher while the motor  is running    Cool hot foods  if possible  before  blending  Begin blending warm foods  at STIR  Increase to higher speed    if necessary    Remove center ingredient cap when  blending hot liquids and operate only  on STIR  Do not place bare hand on  pitcher lid when processing hot liquids   Stop and check the consistency of foods  after a few seconds to avoid  over processing     How            Reconstitute frozen juice  For a 6 oz   175 mL  can of orange juice concentrate   combine the juice and correct amount of  water in the pitcher  Cover and blend at  MIX until thoroughly combined  about  10 to 15 seconds     For a 12 oz  355 mL  can  combine the  juice and 1 can of water in the pitcher   Cover and blend at MIX until thoroughly  combined  about 20 to 30 seconds  Stir in  remaining 2 cans of water     Dissolve flavored gelatin  Pour boiling  water into the pitcher  add gelatin   Remove center ingredient cap and blend  at STIR until gelatin is dissolved  about  10 to 30 seconds  Add other ingredients     Make cookie and graham cracker  crumbs  Break larger cookies into pieces  about 11 2   3 75 cm  in diameter  Use  smaller cookies as is  Place in pitcher  In  PULSE MODE  cover and blend at CHOP   pulsing a few times  about 3 seconds each  time  until desired consistency is reached   Use the crumbs to make a quick 
19. eat  Cover  and blend on STIR 10 seconds  Stop the  blender and scrape sides of pitcher  Cover  and blend on PUREE 10 to 20 seconds  longer     Puree cottage cheese or ricotta  cheese  Place cottage cheese or ricotta  cheese in pitcher  Cover and blend at MIX  until smooth  about 25 to 35 seconds   Stop the blender and scrape sides as  needed  If necessary  add 1 tbs  15 mL   of skim milk per cup  235 mL  of cottage  cheese  Use as a base for low fat dips and  spreads     Combine liquid ingredients for baked  goods  Pour liquid ingredients in pitcher   Cover and blend at LIQUEFY until well   mixed  about 10 to 15 seconds  Pour liquid  mixture over dry ingredients and stir well     Take lumps out of gravy  If sauce or  gravy becomes lumpy  place in the pitcher   Cover and blend at MIX until smooth   about 5 to 10 seconds     Combine flour and liquid for  thickening  Place flour and liquid in  pitcher  Cover and blend at STIR until  smooth  about 5 to 10 seconds     Prepare white sauce  Place milk  flour   and salt  if desired  in pitcher  Cover  and  blend at STIR until well mixed  about   5 to 10 seconds  Pour into saucepan and  cook as usual     ba  Lo  E  io           Prepare pancake               batter  from mix  Place mix        other ingredients  in pitcher  Cover and blend at MIX until  well mixed  10 to 20 seconds  Stop the  blender and scrape sides of the pitcher   as needed        Grate cheese  Cut very cold cheese into  1 2 to 1   1 25 to 1 5 cm  cubes  Place up  t
20. eberries   do not thaw     Pancakes    2  2    eggs   cups  475 mL   buttermilk   tbs  30 mL   vegetable oil   tsp  2 mL  grated  lemon peel   cups  535 mL   all purpose flour  tbs  30 mL  sugar  tsp  5 mL  baking  powder   tsp  5 mL  baking  soda   tsp  2 mL  salt   150  1 mL  nutmeg  cup  235 mL  fresh  or frozen blueberries   do not thaw     Place sauce ingredients in saucepan  Cook over medium  heat until mixture thickens  stirring constantly  Cool   5 minutes  Pour mixture into pitcher  Cover and blend at  STIR about 5 seconds  scrape sides of pitcher if necessary   Blend at MIX about 10 seconds  or until smooth  Pour  into serving container  Rinse pitcher     Place eggs in pitcher  Cover and blend at STIR about   5 seconds  Add buttermilk  oil  and lemon peel  Blend at  MIX about 5 seconds  Add flour  sugar  baking powder   baking soda  salt  and nutmeg  Using PULSE feature   blend at MIX  pulsing 5 times  2 to 3 seconds each time   or just until dry ingredients are moistened  By hand   gently stir in blueberries     ba  Lo  zi  io              Heat nonstick griddle to medium high  greasing griddle  if it is not nonstick  Pour scant 1 4 cup  60 mL  batter for  each pancake onto griddle  stirring batter occasionally to  distribute blueberries  Cook until bubbles form on surface  and edges become dry  1 to 2 minutes  Turn  cook until  golden brown on underside  1 to 2 minutes  Serve with  warm blueberry sauce     Yield  About 8 servings  2  4   10 cm  pancakes and  1 4 cu
21. ects in materials and  workmanship  Service must be provided by  an Authorized KitchenAid Service Center     Take the blender or ship prepaid and  insured to an Authorized KitchenAid  Service Center  Your repaired Blender will  be returned prepaid and insured  If you  are unable to obtain satisfactory service in  this manner  call toll free 1 800 541 6390  to learn the location of a Service Center  near you     HSI1DON3    How To Arrange for Service  after the Warranty Expires     All Locations       Before calling for service  please review the     Troubleshooting  section     For service information in the 50  United States  District of Columbia   and Puerto Rico    call toll free 1 800 541 6390     Or write to    Customer Satisfaction Center  KitchenAid Portable Appliances  PO  Box 218   St  Joseph  MI 49085 0218    Or contact an Authorized Service Center  near you     For service information in Canada   call toll free 1 800 807 6777     Or write to    Customer eXperience Centre  KitchenAid Canada   1901 Minnesota Court  Mississauga  ON L5N 3A7    How To Arrange for Service  Outside these Locations       Consult your local KitchenAid dealer or the  store where you purchased the blender for    information on how to obtain service     For service information in Mexico   call toll free   01 800 024 17 17    JV Distribuciones     Or    01 800 902 31 00   Industrias Birtman     How To Order Accessories  and Replacement Parts    To order accessories or replacement  parts for you
22. ender is now ready for operation   4  Before removing the pitcher from the  base after use  always press OFF and  unplug the power cord  If using the           He hg Pulse Mode  make sure the blinking        N  red light is off  by pressing OFF  then    unplug  Lift the pitcher in a straight            upward motion off of the blender base     Using the Blender       Before Use    NOTE  While the blender is on or the Pulse  Mode indicator light is blinking      Do not interfere with blade movement     Do not remove pitcher lid    Operating the blender    The KitchenAid    blender has 5 speeds    STIR  CHOP  MIX  PUREE  and LIQUEFY  In   addition  it also features CRUSH ICE and   PULSE MODE    1  With convenient one step operation   this unit will operate only when a  speed selection button is pressed               e SD A M SS      L            OFF Pulse Mode Crush Ice         Wa               Fos    Flashing light indicates ready to operate  DO        e y touch blades    2  Before operating the blender  make  sure the pitcher is properly placed on  the blender base    3  Put ingredients in pitcher and firmly  attach lid        7  4  Press the desired speed button for  continuous operation at that speed   The red indicator light by the selected  speed will stay lit  You may change  settings without stopping the unit by  pressing a new speed button   IMPORTANT  If blending hot foods or  liquids  remove the center ingredient cap   Operate only on STIR speed     5  To turn off th
23. er piece of two piece cover   This product is designed for household use only     SAVE THESE INSTRUCTIONS    Electrical Requirements       Electrical features  120 VAC  60 hz   6 amp    NOTE  Your blender has a 3 prong  grounded plug  To reduce the risk of  electrical shock  this plug will fit in an  outlet only one way  If the plug does  not fit in the outlet  contact a qualified  electrician  Do not modify the plug in  any way     Do not use an extension cord  If the  power supply cord 15 too short  have     qualified electrician or serviceman install  an outlet near the appliance        E    Electrical Shock Hazard    ba  Lo       VI               Plug into a grounded 3 prong  outlet     Do not remove ground prong     Do not use an adapter     Do not use an extension cord     Failure to follow these  instructions can result in death   fire  or electrical shock     HSI1DN3    Blender Features       Pitcher size and  material varies  with model     Durable  Steel Reinforced    Couplers       E     E    SE       Stay Put Lid  with Clear    2 oz  60 mL   Ingredient Cap    Easy clean   One Piece  Pitcher  Design           Patented  Stainless Steel    Blade       ep       8009  O           O    W    k    Speed  Selection  Buttons    se 7 Clean Touch       os Control Pad    Die Cast        Metal Base      Model KSB550 48 oz  1 5 L  Glass Pitcher  Models KSB560 and KSB580 56 oz  1 75 L  Polycarbonate Pitcher    Model KSB570 56 oz  1 75 L  Stainless Steel Pitcher    6    Blender Fe
24. fresh  or frozen raspberries   thawed   tbs  30 ml  sugar  tbs  45 ml  raspberry  vinegar   tbs  30 mL   vegetable oil    Place ingredients in pitcher  Cover and blend at STIR  about 15 seconds  scrape sides of pitcher if necessary   Blend at LIQUEFY 10 to 15 seconds  or until smooth   Serve over tossed green salads or fruit salads  Store in  refrigerator     Yield  6 servings  2 tbs  10 mL  per serving    Per Serving  About 70 cal   0 g protein  7 g carb     4 5 g total fat  0 g saturated fat  0 mg cholesterol  0 mg  sodium     For 56 oz  1 75 L  pitcher    Place 2 cups  475 mL  fresh or frozen raspberries   thawed   1 4 cup  60 mL  sugar  1   3 cup  80 mL  raspberry  vinegar  and 1 4 cup  60 mL  vegetable oil in pitcher   Continue with directions above     Yield  12 servings  2 tbs  30 mL  per serving    See above for approximate nutrition analysis     Chocolate Pot De Creme       cup  235 ml   semisweet chocolate  chips   cup  60 mL  egg  substitute or   1 pasteurized egg   beaten   tsp  2 ml  vanilla  cup  175 ml   half and half  Sweetened whipped  cream or whipped  topping  if desired    Place chocolate chips  egg substitute  and vanilla in  pitcher  Heat half and half until bubbles form around  edge  Pour over chocolate chips  Cover and blend at  LIQUEFY 20 to 25 seconds  or until chocolate chips are  melted and mixture is smooth  scrape sides of pitcher  if necessary     Pour into small cups  Refrigerate until set  4 to 6 hours   Serve with whipped cream  if desired   
25. he desired length of time  Both  the speed button and Pulse Mode  indicators will stay lit when pulsing at  the selected speed  When button is  released  the blending will stop  but  the blender will remain in Pulse Mode  and the Pulse Mode indicator will    return to blinking  To pulse again or at    another speed  simply press and hold  the button of the desired speed        5  To turn off the Pulse Mode feature   press OFF  The blender is now ready for  continuous operation    6  Before removing the pitcher  press OFF  to deactivate the blender  and unplug  the power cord     Ingredient Cap    The 2 oz  60 mL  ingredient cap can be  used to measure and add ingredients   Remove cap and add ingredients at STIR   CHOP or MIX speeds  When operating at  higher speeds  with a full   pitcher or with hot contents    stop the blender and then   add ingredients     Soft Start   Blending Feature    The Soft Start    blending feature  automatically starts the blender at a lower  speed to draw ingredients into the blades   then quickly increases to the selected  speed for optimal performance    NOTE  The Soft Start   blending feature  only works when a speed is selected from  the  Off  mode  The Soft Start feature  does not work with Pulse Mode or   Crush Ice     Speed Control Guide       Item Speed  Blended ice drink               Liquefy  Cheesecake                   Liquefy  Chopped fruits            Pulse on Stir  Chopped vegetables        Pulse on Stir  Cream cheese based spread  
26. henAid   Blender Warranty          Length of  Warranty     KitchenAid  Will Pay For     KitchenAid  Will Not Pay For           50 United States  the  District of Columbia   Canada  and Puerto  Rico  One year limited  warranty from date of  purchase        50 United States  the  District of Columbia  and Canada  Hassle free  replacement of your  blender  See the following  page for details on how to  arrange for replacement   OR   In Puerto Rico    The replacement parts   and repair labor costs to  correct defects in materials  and workmanship  Service  must be provided by an  Authorized KitchenAid  Service Center  To arrange  for service  see the  following pages        A  Repairs when blender  is used in other than  normal single family  home use    B  Damage resulting from  accident  alteration   misuse or abuse or  use with products  not approved by  KitchenAid    C  Replacement parts  or repair labor costs  for blender when  operated outside the  country of purchase        DISCLAIMER OF IMPLIED WARRANTIES  LIMITATION OF REMEDIES IMPLIED  WARRANTIES  INCLUDING TO THE EXTENT APPLICABLE WARRANTIES OF       MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE  ARE EXCLUDED TO THE  EXTENT LEGALLY PERMISSIBLE  ANY IMPLIED WARRANTIES THAT MAY BE IMPOSED BY  LAW ARE LIMITED TO ONE YEAR  OR THE SHORTEST PERIOD ALLOWED BY LAW  SOME  STATES AND PROVINCES DO NOT ALLOW LIMITATIONS OR EXCLUSIONS ON HOW LONG  AN IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS LASTS  SO THE ABOVE  LIMITATI
27. ing light indicates ready to operate  Do not touch       Indicator lights are flashing alternately                 If the problem cannot be fixed with the steps provided in this section  then contact  KitchenAid or an authorized service center     U S A  Puerto Rico   1 800 541 6390    Canada   1 800 807 6777    Mexico   01 800 024 17 17 UV Distribuciones   01 800 902 31 00  Industrias Birtman     See the KitchenAid Warranty and Service section for additional details   Do not return the blender to the retailer     retailers do not provide service     ba  Lo       VI      LI       HSITDNA    Blender Tips       Quick Tips    In order to produce a smoother texture   blend with CRUSH ICE if you   re making  beverages using ice    Smaller ice cubes can be chopped or  crushed faster than large ones    Add food to this blender pitcher in  larger quantities than you would with  other blenders     you can add 2 to   3 cups  475 to 710 mL  at a time versus  1 cup  235 mL  portions    For many ingredient mixtures  start the  blending process at STIR to thoroughly  combine the ingredients  Then increase  to a higher speed  if necessary    Be sure to keep lid on pitcher while  blending    If desired  remove center cap of pitcher  lid to add liquids or ice cubes while the  blender is operating at STIR  CHOP or  MIX speeds      When operating at higher speeds with  a full pitcher or with hot contents  stop  the blender and then add ingredients   Stop the blender before using utensils  in th
28. n the carton  include your name and  address on a sheet of paper along with   a copy of the proof of purchase  register  receipt  credit card slip  etc          Hassle Free Replacement Warranty   Canada       We re so confident the quality of our  products meets the exacting standards  of the KitchenAid   brand that  if your  blender should fail within the first year  of ownership  KitchenAid Canada will  replace your blender with an identical  or comparable replacement  Your  replacement unit will also be covered  by our one year limited warranty  Please  follow these instructions to receive this  quality service        If your KitchenAid   blender should fail  within the first year of ownership  take the  ender or ship collect to an Authorized  itchenAid Service Centre  In the carton  nclude your name and complete shipping  ddress along with a copy of the proof   f purchase  register receipt  credit card  slip  etc    Your replacement blender will  be returned prepaid and insured  If you  are unable to obtain satisfactory service   in this manner call our toll free Customer  eXperience Centre at 1 800 807 6777    Or write to us at     O 0   AD       Customer eXperience Centre  KitchenAid Canada   1901 Minnesota Court  Mississauga  ON L5N 3A7    How To Arrange for Warranty Service  in Puerto Rico       Your KitchenAid   blender is covered   by a one year limited warranty from   the date of purchase  KitchenAid will   pay for replacement parts and labor   costs to correct def
29. nstructions are  not followed     if you don   t follow instructions        HSI1DON3    IMPORTANT SAFEGUARDS       When you are using electrical appliances  basic safety precautions should always be  followed to reduce the risk of fire  electric shock  and or injury to persons including the  following         Q                    Read all instructions      To avoid the risk of electrical shock  do not put blender in water or other liquid      Close supervision is necessary when any appliance is used by or near children      Unplug from outlet when not in use  before putting on or taking off parts  and    before cleaning       Avoid contact with moving parts     Do not operate the blender with a damaged cord or plug or after appliance    malfunctions  or is dropped or damaged in any manner  Return appliance to the  nearest Authorized Service Center for examination  repair or electrical or mechanical  adjustment       Do not use outdoors     8  Do not let cord hang over edge of table or counter     10   Tib   12     13   14       Keep hands and utensils out of container while blending to reduce the risk of    severe injury to persons or damage to the blender  A scraper may be used but must  be used only when the blender is not running     Blades are sharp  Handle carefully   Always operate Blender with cover in place     The use of attachments  including canning jars  not recommended by KitchenAid  may cause a risk of injury to persons     When blending hot liquids  remove cent
30. o 1 2 cup  120 mL  cheese in the pitcher   Cover  and blend at LIQUEFY about 5 to  10 seconds  For hard cheeses  such as  Parmesan  bring to room temperature   then blend at LIQUEFY for 10 to   15 seconds     Make oatmeal for a baby  Place  uncooked rolled oats in pitcher  In  PULSE MODE  blend at MIX until desired  consistency  about 5 pulses  2 to   3 seconds each pulse  Cook as usual     Make baby food from adult food   Place prepared adult food in pitcher  Cover  and blend at STIR about 10 seconds  Then  blend at PUREE about 10 to 30 seconds     Rinse your blender jar  Fill pitcher  one half full with warm water  Add a   few drops of dishwashing liquid  Cover  and blend at STIR until sides are clean   about 5 to 10 seconds  Rinse and dry  For  complete cleaning  pitcher and lid can also  be cleaned in an automatic dishwasher     HSI1DN3    Blended Margarita       cup  175 mL  tequila  cup  120 mL   orange flavored  liqueur   cup  120 mL  fresh  lime juice   cup  60 mL    simple syrup or   3 tbs  45 mL  sugar  cups  945 mL  ice  cubes    Simple Syrup    1 cup  235 mL  sugar  1 cup  235 mL  water    Place ingredients in pitcher  Cover and blend at  CRUSH ICE  15 to 20 pulses  or until slushy     Yield  6 servings  3 4 cup  175 mL  per serving      Per Serving  About 118 cal   0 g protein  16 g carb   0 g total fat  0 g saturated fat  0 mg cholesterol  6 mg  sodium     For 56 oz  1 75 L  pitcher    Place 11 4 cups  295 mL  tequila  3   4 cup  175 mL   orange flavored liqueur
31. p  60 mL  sauce per serving      Per Serving  About 280 cal   8 g protein  48 g carb   6 g total fat  1 g saturated fat  55 mg cholesterol   280 mg sodium     For 56 oz  1 75 L  pitcher    Place 1 3 cup  80 mL  sugar  1 tbs  15 mL  cornstarch    1 cup  235 mL  water  3   4 tsp  4 mL  grated lemon peel   and 3 cups  710 mL  fresh or frozen blueberries  do not  thaw  in saucepan  Cook over medium heat until mixture  thickens  stirring constantly  Cool 5 minutes  Pour mixture  into pitcher  Cover and blend at STIR about 5 seconds   scrape sides of pitcher if necessary  Blend at MIX about  10 seconds  or until smooth  Pour into serving container   Rinse pitcher        Place 3 eggs in pitcher  Cover and blend at STIR   about 5 seconds  Add 3 cups  710 mL  buttermilk    3 tbs  45 mL  oil  and 3 4 tsp  4 mL  grated lemon peel   Blend at MIX about 5 seconds  Add 31 3 cups    790 ml  all purpose flour     tbs  45 mL  sugar    11 2 tsps  7 mL  baking powder  11 2 tsps    7 mL  baking soda  3 4 tsp  4 mL  salt  and   1 4 tsp  1 mL  nutmeg  Using PULSE feature  blend at  MIX  pulsing 6 times  2 to 3 seconds each time  or just  until dry ingredients are moistened  By hand  gently stir  in 11 2 cups  355 mL  fresh or frozen blueberries  do not  thaw   Continue with directions above     Yield  about 12 servings  2  4   10 cm  pancakes and  1 4 cup  60 mL  sauce per serving      See above for approximate nutrition analysis   19    HSITDNA    Raspberry Vinaigrette Dressing       cup  235 mL  
32. r blender in the 50  United States  District of Columbia   and Puerto Rico    call toll free 1 800 541 6390 Monday  through Friday  8 a m  to 8 p m   Eastern  Time   or Saturday  10 a m  to 5 p m     Or write to    Customer Satisfaction Center   KitchenAid Portable Appliances   P O  Box 218    St  Joseph  MI 49085 0218    To order accessories or replacement  parts for your blender in Canada   call toll free 1 800 807 6777     Or write to    Customer eXperience Centre  KitchenAid Canada   1901 Minnesota Court  Mississauga  ON L5N 3A7    To order accessories or replacement  parts for your blender in Mexico   call toll free   01 800 024 17 17    JV Distribuciones    Or    01 800 902 31 00   Industrias Birtman       Registered trademark Marque d  pos  e Marca registrada de KitchenAid  U S A       Trademark Marque de commerce Marca de comercio de KitchenAid  U S A      KitchenAid Canada licensee in Canada Emploi licenci   par KitchenAid Canada au Canada   Usada en Canad   bajo licencia de KitchenAid Canada     O 2009  All rights reserved  Tout droits r  serv  s  Todos los derechos reservados     9709225B                       BIEN PENS    BIEN FABRIQU       3 09    PARTS LIST    for    KitchenAid     5 SPEED MIDLINE BLENDER  56 OZ  PLASTIC JAR    MODELS     KSB580NKO  Nickel   KSB580CRO0  Chrome     FOR CUSTOMER SATISFACTION ALWAYS USE  FACTORY SPECIFICATION PARTS    KITCHENAID ST  JOSEPH MICHIGAN 49085  2 06 Litho in U S A   skr    2006 KITCHENAID Part No  8212257    UNIT PARTS  
33. topping  for frozen yogurt  pudding  or a   fruit compote     To make a finer crumb for pie and dessert  crusts  break graham crackers or cookies  into pieces about 11 2   3 75 cm  in  diameter and place in the pitcher    In PULSE MODE  cover and blend at  LIQUEFY  pulsing a few times until desired  consistency is reached  about 20 to   30 seconds     Make cracker crumbs  Follow procedure  for cookies  Use as a topping or as an  ingredient in main dish casseroles and  vegetable dishes     Make bread crumbs  Tear bread into  pieces about 11 2   3 75 cm  in diameter   Follow procedure for cookies  Use as a  topping or as an ingredient in main dish  casseroles and vegetable dishes     Blender Tips       Chop fruits and vegetables  Put   2 cups  475 mL  of fruit or vegetable  chunks in pitcher  In PULSE MODE  cover  and blend at STIR  pulsing a few times   about 2 to 3 seconds each time  until  desired consistency is reached     Puree fruits  Place 2 cups  475 mL   canned or cooked fruit in pitcher  Add  2 to 4 tbs  30 to 60 mL  fruit   juice or water per cup  235 mL  of fruit   Cover and blend at PUREE about 5 to  10 seconds     Puree vegetables  Place 2 cups  475 mL   canned or cooked vegetables in pitcher   Add 2 to 4 tbs  30 to 60 mL  broth  water   or milk per cup  235 mL  of vegetables   Cover and blend at PUREE about 10 to   20 seconds     Puree meats  Place cooked  cubed   tender meat in pitcher  Add 3 to   4 tbs  45 to 60 mL  broth  water  or   milk per cup  235 mL  of m
34. z  60 mL  Ingredient Cap  Provides a strong seal  The flexible lid  will maintain its tight seal throughout  the life of the blender  The lid includes  a removable 2 oz  60 mL  cap for  convenience in measuring and adding  ingredients     Die Cast Metal Base   Heavy  die cast metal base ensures stable   quiet operation when blending a full  pitcher of ingredients  Four rubber feet on  wide  solid base provide a no slip  non   marring grip  Smooth and rounded  the  base is easy to clean and features tidy cord  storage underneath     HSITDN3    Preparing the Blender for Use       Before First Use 2  Place the one piece pitcher on the    Before using your blender for the first time  blender base     wipe blender base with a warm sudsy   cloth  then wipe clean with a damp cloth    Dry with a soft cloth  Wash one piece   pitcher  lid  and ingredient cap in warm    sudsy water or just add soap and warm   water to the pitcher  place it on the blender ud    4  base  and blend to clean  Rinse parts and     wipe dry  See    Care and Cleaning    section   Blender Assembly      1  Adjust the length of the power cord to  suit your needs            dM N   lt     CUm Electrical Shock Hazard  Plug into a grounded 3 prong  outlet       Do not remove ground prong     l P     NE Do not use an adapter     Do not use an extension cord          Jj E  NS Y  E Failure to follow these    instructions can result in death   fire  or electrical shock           3  Plug into a grounded 3 prong outlet   Bl
    
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