KitchenAid KEDS100 User's Manual
Contents
1. ONE YEAR FULL Replacement parts and A Service calls to WARRANTY repair labor to correct defects 1 Correct the installa FROM DATE OF in materials or workmanship of poking INSTALLATION Service must be provided product by an authorized KitchenAid servicing outlet 2 i ie are lo FIVE YEAR LIMITED Replacement parts for any product WARRANTY electric element on electric 3 Replace house ONE YEAR FULL models or any burner on gas fuses or correct PLUS SECOND models if defective in mate house wiring THROUGH FIFTH rials or workmanship B Repairs when cooking YEAR LIMITED FROM DE Or Replacement part for the product is used in other magnetron tube in the com bination microwave single wall oven if defective in materials or workmanship than normal home use C Damage resulting from accident alteration misuse abuse improper installation or installation not in accordance with INSTALLATION TEN YEAR LIMITED WARRANTY Replacement of the porcelain oven cavity inner door if the ONE YEAR FULL part rusts through due to PLUS SECOND defective materials or work local electrical cones THROUGH TENTH manship D Any labor costs during YEAR LIMITED the limited warranties FROM DATE OF E Replacement parts INSTALLATION or repair labor costs for units operated outside the United States F Pick up and delivery This pr2. e LEFT FRONT lt d CONTROL KNOB mg RIGHT FRONT CONTROL KNOB MODEL AND SERIAL NUMBER PLATE POWER ON OVEN CONTROL LOCK LEVER COVER PANEL OVEN FRONT Z OVEN RACK FRAME GUIDE BROIL FIBERGLASS HEAT SEAL ELENEN BAKE ELEMENT OVEN DOOR KitchenAid CLEAN LOCK OVEN TEMPERATURE LIGHT LIGHT CONTROL USING THE SURFACE ELEMENTS Surface Element Indicators Until you get used to the settings The solid dot in the surface element use the following as a guide indicator shows which surface element Use to start is turned on by that knob Signal Light One of the signal lights will glow when a surface element is on PUSH IN TURN TO SETTING Control knobs must be pushed in before turning them to a set ting They can be set anywhere between HI and OFF WARNING Be sure all lights are OFF when you are not cooking Someone could be burned or a fire could start if a surface element is accidentally left ON cooking or to bring liquids to a boil When cooking foods turn to a set ting on or between 3 and LO when sizzle starts Use 5 to hold a rapid boil or to start frying chicken or pan cakes Turn to a setting on or between 3 and LO when sizzle starts Use 4 for gravy puddings and icings or to cook large amounts of vegetables Turn to a setting on or between 2 and LO to finish cooking Use 3 to con tinue cooking after starting at a higher setting
3. Use LO to con tinue cooking after starting at a higher setting to keep food warm or to melt chocolate or shortening CAUTION The use of the HI set ting for long periods of time can damage surface elements Start cooking on HI and turn control down to continue cooking Cookware Pans should be the same size or larger than the elements to prevent boilovers and hot handles Use only flat bottomed utensils for best cooking results and to prevent damage to the cooktop Specialty items with rounded or ridged bottoms woks ridged bottom canners or tea kettles are not recommended WARNING The surface element should never turn red during use If it turns red the bottom of the pan is not flat enough or is too small for the surface ele ment Damage to the surface element cooktop wiring and or surrounding area could result if the pan is too small for the surface element you could be burned by the heat from the exposed section of the surface element See the Cooking Guide for important utensil information 6 THE ELECTRONIC TOUCH CONTROL CLOCK The Electronic Clock performs many different functions The follow ing operating hints may be helpful when using the clock e The numbers on the display change rapidly when turning the Set Knob e When setting the Time of Day on the clock the display shows hours and minutes Twenty five Forty five minutes past minutes past six o clock twelve o
4. THE OVEN VENT The oven vent is located under the right rear surface element When the oven is on hot air and moisture escape from the oven through this vent Poor baking can result if this vent is blocked When using the oven do not use oversized pans or other items that might block the oven vent WARNING When the oven is ON pans and pan handles left over the right rear surface element can become hot enough to burn the user and to melt plastics Use pot holders to move pans Never store plastic paper or other items that could melt or burn on any of the surface elements 14 OPTIONAL ROTISSERIE If you would like a rotisserie for your oven you can order a kit Part No 261881 from your KitchenAid dealer The kit includes easy installa tion instructions CARING FOR YOUR RANGE Control Panel 1 First make sure the control knobs are set to OFF To remove pull knobs straight off 2 Use warm soapy water or spray glass cleaner and a soft cloth to wipe the control panel Rinse and wipe dry 3 Wash control knob warm soapy 1 Lift the edge of the element water Do not s
5. hrs 3 hrs 3 hrs STOP thal neating Stops when trie o tour setting Is up but that it takes lor ie far the oven to coo down enough to untock 21 Cleaning Chart PART EXTERIOR SURFACES SURFACE ELEMENTS PORCELAIN ENAMEL DRIP BOWLS BROILER PAN AND GRID CONTROL KNOBS CONTROL PANELS OVEN RACKS OVEN DOOR GLASS SELF CLEAN OVEN WHAT TO USE Soft cloth and warm soapy water Nylon or plastic scouring pad for stubborn spots No cleaning required Water Automatic dishwasher or warm soapy water Warm soapy water or steel wool pad Warm soapy water and soft cloth Warm soapy water or spray glass cleaner Warm soapy water or soapy steel wool pads Spray glass cleaner warm soapy water or plastic scrub bing pad For areas outside Self Clean area use warm soapy water or soapy steel wool pads HOW TO CLEAN Wipe off regularly when cook top and oven are cool e Do not allow food contain ing acids such as vinegar tomato lemon juice or milk to remain on surface Acids will remove the glossy finish e Do not use abrasive or harsh cleansers Spatters or spills will burn off e Do notimmerse in water Wipe out excess spills e Wash with other cooking utensils e Wash with other cooking utensils Wash rinse and dry well Do not soak e Wash rinse and dry well e Follow directions provided with cleaner e Wash rinse and dry Us
6. s meant to go into or around a utensil goes down and heats the drip bowl This extra heat can discolor it See Cooking Guide for further information WARNING DO NOT LINE THE DRIP BOWLS WITH FOIL Shock or fire hazard could result Using the Self Clean 5 Turn on the vent hood or other Cycle kitchen vent during the cleaning cycle This will help remove The Self Clean cycle uses very smoke odor and heat that are nor high heat to burn away soil Before mal during the cycle you start make sure you understand exactly how to use the cycle safely SPECIAL CAUTIONS DO NOT use commercial oven cleaners Before You Start in your oven Damage to the porcelain finish may occur DO NOT force the Lock Lever you could bend or break it The lever is designed to stay locked NN CLEAN FRAME until the oven is cool enough to D vols safely open Wait until it moves CLEAN DOOR Y freely DO NOT use foil or other liners S DO NOT S in the oven During the cleaning CLEAN SEAL cycle foil can burn or melt and damage the oven surface WARNINGS DO NOT block the vent during the cleaning cycle Air must move freely for best cleaning results 1 Clean the shaded areas by hand They do not get hot enough during the Self Clean cycle for soil to burn away Use hot water and detergent or soapy steel wool pad DO leave a utensil over the right rear surface element during the cleaning cycle It will become ho
7. signal light will stay on The Stop Time signal light 7 2 1 will flash and the Auto Oven symbol light will come on The display will count down in min utes If you want to see Stop Time push the Stop Time button 3 Set the Selector control to TIME Push Bake Hours button to see BAKE the baking time again continued on next page M 5 2 he kc ero SELECTOR TEMPERATI 11 224 7 At the end of the selected baking time the oven will shut off automatically You will hear a beeping sound Push the Bake Hours button to stop the beeping or the beeping will stop automati cally after 1 2 minutes Turn the Selector and Temperature controls to OFF MIN SEC BAKE STOP TIMER HOURS CLEAN OIC I9 N TO SET TIME OF DAY PRESS BOTH AND TURN 8 To stop oven before the pro grammed time push in the Bake Hours button and turn the Set Knob counterclockwise until the display shows 0 00 The display will return to the time of day Turn the Selector and Temperature controls to OFF Delay start and automatic shut off 1 Position the oven rack s properly and place the food in the oven 2 Make sure the clock is set to the right time of day 3 Set the Selector control to TIME BAKE 4 Set the Temperature control to the desired baking temperature 12 MIN SEC BAKE STOP SELF TIMER HOURS TIME CLEAN TO SET TIME OF DAY
8. NOT wear loose or hanging garments when using the range They could ignite if they touch a hot surface element or heating element and you could be burned DO NOT heat unopened con tainers They could explode The hot contents could burn and container particles could cause injury When adding or removing food MAKE SURE to open the oven door all the way to prevent burns FOR YOUR SAFETY DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE THEY COULD IGNITE CAUSING EXPLOSION AND OR FIRE Copy Your Model and Serial Numbers Here If you need service or call with a question have this information ready 1 Complete Model and Serial Numbers from plate just behind the oven door 2 Purchase date from sales slip Copy this information in these spaces Keep this book and the sales slip together in the Literature Pack Model Number Serial Number Purchase Date Service Company Phone Number Please fill out and mail the ownership registration card furnished with this product PARTS AND FEATURES ERR Model KEDS100 SWITCH Oven Light LEFT REAR ELECTRONIC TOUCH CONTROL CONTROL KNOB CLOCK MINUTE TIMER POWER ON LIGHT RIGHT REAR PORCELAIN ENAMEL CONTROL KNOB DRIP BOWL SURFACE ELEMENT SURFACE ELEMENT INDICATOR OVEN VENT CONTROL PANEL ee N AUTOMATIC OVEN LIGHT lt SWITCH E 54
9. PRESS BOTH AND SET KNU 5 Set the clock for the time of day you want the food to be done Stop Time Push in the Stop Time button then turn the Set Knob until the time of day you want the food to be done shows in the display This example shows 6 o clock MIN SEC BAKE STOP SELF TIMER HOURS TIME CLEAN 2000 6 The display will show the time you set The Stop Time signal light will stay on The Bake Hours signal light will flash SET KNOB Q 5 BAKE STOP SELF TIMER HOURS TIME CLEAN RD TO SET TIME OF DAY PRESS BOTH AND TURN 5 7 Set the clock for the desired amount of baking time Push in the Bake Hours button and turn the Set Knob until the correct amount of baking time shows in the display This example shows 2 hours 15 minutes Bake Hours can be set up to 11 hours 59 minutes MIN SEC BAKE STOP SELF TIMER HOURS TIME CLEAN 8 The Bake Hours signal light will stay on and the Stop Time signal light will flash If you want to see the Stop Time push the Stop Time button to see the baking time again MIN SEC BAKE STOP SELF TIMER HOURS TIME CLEAN 90906 9 The clock automatically calcu lates the time to turn the oven on At that time the Oven light and the Auto Oven symbol light will come on and the oven will heat This example shows the oven on at 45 minutes past 3 o clock pee pee pee 10 When baking is complete the oven wi
10. clock e When using the Min Sec Timer the display shows minutes and sec onds in the following sequence For settings from 1 59 seconds each second will show in the display For settings from 1 10 minutes the display will increase in 10 second increments For settings from 10 99 minutes the display wil increase in 1 minute increments mom Cu emm TI When using the Bake Hours and or Stop Time the display shows hours and minutes Two hours Eleven hours and fifteen and fifty nine minutes minutes Other operating hints may be found on page 14 aE Setting the Electronic Clock When you first plug in the range or if your electricity goes off for a while each light in the display will individually flash on then off in a sequence SET KNOB 10 SET PUSH DESIRE BUTTON THEN TURN CANCEL PUSM FU THEN TURN SET KNO After the sequence is completed 4 eights and the Min Sec Timer and Bake Hours signal lights will flash The flashing means that the clock is ready to be set To Set the Clock MIN SEC BAKE STOP SELF TIMER HOURS TIME CLEAN wac 1 Push in both the Min Sec Timer and the Bake Hours Buttons 0 00 will show in the display and the signal lights will go off MIN SEC BAKE STOP SELF TIMER HOURS TIME CLEAN 2101916 2 Turn the Set Knob to set the right time of day Turning the knob clockwise increases the numbers while turning t
11. e Cooking Guide for more information on cooking problems and how to solve them 2 If the problem is not due to one of the above items first call your dealer or repair service he recommends All service should be handled locally by the dealer from whom you purchased the unit or an authorized KitchenAid servicer 3 In the event you are unable to obtain the name of a local autho rized KitchenAid servicer call KitchenAid Consumer Affairs TOLL FREE 1 800 422 1230 A Consumer Affairs representa tive can recommend a qualified service company in your area If you must call or write please provide Model Number Serial Number Date of Purchase and complete description of the problem Write to KitchenAid Consumer Affairs KitchenAid Inc 3800 Space Drive Dayton Ohio 45414 4 If you are not satisfied with the action taken contact the Major Appliance Consumer Action Panel MACAP MACAP is a group of independent consumer experts that voices consumer views at the highest levels of the major appli ance industry Contact them only when the dealer authorized servicer or KitchenAid Inc have failed to resolve your problem Major Appliance Consumer Action Panel 20 North Wacker Drive Chicago Illinois 60606 MACAP will in turn inform us of your action 25 KitchenAid COOKING PRODUCT WARRANTY LENGTH KITCHENAID KITCHENAID OF WARRANTY WILL PAY FOR WILL NOT PAY FOR
12. e soapy steel wool pads for stubborn areas e Make sure oven is cool Follow directions provided with cleaner e Wash rinse and dry well with a soft cloth e Follow directions starting on page 17 Using the Self Clean Cycle Do not use commercial oven cleaners e Do not use foil to line the bottom of your Self Clean Oven M M M The Oven Light The oven light will come on when you open the oven door To turn the light on when the door is closed push the Oven Light switch on the control panel Push it again to turn off the light WARNING To avoid possible shock hazard turn off the electric power at the main power supply 1 Remove the bulb cover in the back of the oven by pulling out and pushing the wire holder to the side 2 Remove and replace the light bulb with a 40 watt appliance bulb 3 Replace the bulb cover and snap the wire holder in place 4 Turn the power back on at the main power supply CAUTION The bulb cover must be in place when using the oven The cover protects the bulb from breaking NOTE The Oven Light will not work during the self cleaning cycle 23 IF YOU NEED SERVICE OR ASSISTANCE Follow These Steps 1 If your range should fail to operate review the following list before calling your dealer You could save the cost of a service call If nothing operates e s the power supply cord plugged into a live ci
13. he Lock Lever back to the left DO NOT FORCE IT Wait until it moves easily WARNING DO NOT TOUCH THE RANGE DURING THE CLEAN CYCLE IT CAN BURN YOU 6 After the oven is cool wipe off any residue or ash with a damp cloth If needed touch up spots with soapy steel wool pad Special Tips Keep the kitchen well ventilated during the cleaning cycle to help get rid of normal heat odors and smoke Clean the oven before it gets heavily soiled Cleaning a very soiled oven takes longer and results in more smoke than usual If the cleaning cycle doesnt get the oven as clean as you expected the cycle may not have been set long enough or you may not have pre pared the oven properly Set the cleaning time longer the next time and hand clean areas noted on page 17 20 Hew it Works the self clean cycle the oven gets much hotter than it does for baking or broiling approximately 875 F 468 C This heat breaks up grease and soil and burns it off The graph shows approximate temperatures and times during a cycle for hours SELF CLEAN CYCLE THREE HOUR SETTING Approximate Temperatures and Times E 875 F 468 C CLEANCYCLE E p e SERE Saar e gor OVEN SHUTS OFF 427 C Se ee ee LOCK LIGHT ON LOCK LIGHT OFF N 204 C 93 C hr 1 br 1 5 hrs 2 hrs 2
14. he knob counter clockwise decreases the numbers The display will show the time you set in hours and minutes Using the Electronic Minute Timer The Minute Timer does not start or stop the oven It works like a kitchen MIN SEC BAKE STOP SELF timer It can be set in minutes and eee ee BURN teat seconds up to 99 minutes You will hear beeps when the set time is up 20 000 3 After setting the time you want the signal light will stay on and the display will start counting down in MIN SEC BAKE STOP SELF TIMER HOURS TIME CLEAN seconds 1 Push in the Min Sec Timer Button The signal light will come on and the display will show 0 00 4 When the time is up you will hear a beeping sound Push the MINISEC BAKE stop Min Sec Timer Button to stop the beeping or the beeping will auto JO matically stop after 1 2 minutes TO SET TIME OF DAY PRESS BOTH AND TURN SET KNOB 2 Turn the Set Knob until the desired time shows in the display Turning the knob clockwise increases the numbers while turning the knob counterclockwise decreases the numbers USING THE OVEN CONTROLS 1 Position the rack s properly 4 Put food in the oven NOTE Oven before turning on the oven To racks walls and door will be hot change rack position lift rack During baking the elements will at front and pull out turn on and off to keep the oven Racks should be placed so the top temperature at the set
15. ll shut off automatically You will hear a beeping sound Push the Bake Hours button to stop the beeping or the beeping will stop automatically in 1 2 minutes Turn the Selector and Tem perature controls to OFF 5 KNOB 6 MIN SEC BAKE SELF TIMER HOURS TIME CLEAN LI GIC Qe a TO SET TIME OF DAY PRESS BOTH AND TURN 5 11 To stop the oven before the preset time Push in the Bake Hours button and turn the Set Knob counterclockwise until the display shows 0 00 Turn the Selector and Temperature con trols to OFF WARNING To avoid sickness and food waste Use foods that will not go bad or spoil while waiting for cooking to start Avoid using dishes with milk or eggs cream soups cooked meats or fish or any item with baking powder or yeast Any food that has to wait for cooking to start should be very cold or frozen before it is put in the oven MOST UNFROZEN FOODS SHOULD NEVER STAND MORE THAN TWO HOURS BEFORE COOK ING STARTS 13 OPERATING HINTS f you want to check what you have programmed press the button for the function you want to check The display will Show what you have programmed for that function e f you want to check the time of day press the Min Sec Timer and Bake Hours buttons The display will show the time of day e Arapidly flashing signal light indicates an error in programming Cancel any entries and begin again
16. o CLEAN 2 Lift the panel between the oven door and control panel Move the Lock Lever all the way to the right aro 3 The Clean light will come on only when the lever is all the way to the right 4 The Lock light will come on and the door will lock when the oven temperature exceeds normal bak ing temperatures The Lock Lever must not be moved and the door can t be opened when the light is ON If you want to see Stop Time push the Stop Time button Push the Self Clean button to see cleaning time again NOTE The Bake Hours and Stop Time signal lights will flash during the entire clean cycle SELECTOR ll ER 12 5 MTS 18 stop the clean cycle at any time 5 BAKE STOP SELF TIMER HOURS TIME CLEAN 10 SET PUSH DESI SS THEN TUR 5 After the cleaning cycle is com a 5 pleted the Auto Oven symbol and Self Clean signal lights on the clock will go off The display will show the time of day The oven door will stay locked and the Lock light will stay on until the oven cools down When the Lock light goes off move the Lock Lever back to the left Do not is force it Wait until it will move Om E orn 1 Push in and release the Self Clean button easily This will turn off the Clean light Turn the Selector and TEMPERATURE Temperature controls to OFF 2 Turn the Selector and Temperature controls to OFF When the Lock light goes OFF move t
17. oak Rinse well opposite the receptacle just and dry enough to clear the drip bowl S i 4 To replace turn knob so off is 2 Pull the surface element straight to the left Push contro knobs away from the receptacle straight back on Surface Elements and Drip Bowls 3 Lift out the drip bowl See Clean ing Chart on page 22 for cleaning instructions WARNING To avoid burns and possible electric shocks make sure all controls are OFF and the elements are COOL before cleaning 15 Replacing the Surface Elements and Drip Bowls 89 crre WARNING To avoid burns and possible electronic shocks make sure all controls are OFF and the elements are COOL 1 Line up opening in the drip bowl with the surface element receptacle 2 Hold the surface element as level as possible with the termina just started into the receptacle 16 3 Push the surface element terminal into the receptacle When the ter minal is pushed into the recepta cle as far as it will go the surface element will fit into the drip bowl CAUTION Drip bowls reflect heat back to the utensils on the surface elements They also help catch spills When they are kept clean they reflect heat better and look new longer If a drip bowls gets discolored some of the utensils may not be flat enough or some may be too large for the surface element In either case some of the heat that
18. oduct is designed to be repaired in the home KITCHENAID INC DOES NOT ASSUME ANY RESPONSIBILITY FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES Some states do not allow the exclusion or limitation of incidental or consequential damages so this exclusion or limitation may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state KitchenAid Inc St Joseph Michigan USA 49085 Part No 3147412 Rev A Printed in U S A
19. pep p ELE RE ssp tcp perse rper nupt err qr qu E Erw KitchenAid 30 ELECTRIC DROP IN RANGE SELF CLEAN MODEL KEDS100 USE amp CARE GUIDE CONTENTS Page BEFORE YOU USE YOUR RANGE 2 IMPORTANT SAFETY INSTRUCTIONS 3 PARTS AND FEATURES 4 USING THE SURFACE ELEMENTS 5 ELECTRONIC TOUCH CONTROL CLOCK 6 Setting the Electronic Clock 7 Using the Electronic Minute Timer 8 USING THE OVEN CONTROLS 9 Baking 9 BOING cric conr S cer oU aH P GA en 10 USING THE ELECTRONIC CLOCK WITH TIME BAKE 14 OTHER OPERATING HINTS 14 OVEN VENT 14 OPTIONAL ROTISSERIE 14 CARING FOR YOUR RANGE 14 Control 14 Surface Elements and Drip Bowls 15 Replacing Surface Elements and Drip Bowls 16 Using the Self Clean Cycle 17 Cleaning Chart 22 Oven Light ius edo ee oe 23 IF YOU NEED SERVICE OR ASSISTANCE 24 KITCHENAID WARRANTY 28 BEFORE YOU USE YOUR RANGE Read this Use amp Care Guide and the Cooking Guide for important safety information You are personally responsible for Reading and following all safety precautions in this Use amp Care Guide and the Cooking Guide e Installing the range whe
20. rcuit with the proper voltage See Installation Instructions e Have you checked the main fuse or circuit breaker box If the oven will not operate e s the Selector turned to a setting BAKE BROIL but not TIME BAKE e s the Temperature control turned to a temperature setting If the surface elements will not operate Have you checked the main fuse or circuit breaker box e Are surface elements plugged in all the way e Is the Surface Element control knob turned to a setting other than OFF e Do the control knobs turn If the surface element control knob s will not turn e Did you push in before trying to turn 24 If the Self Clean Cycle will not operate Are the Selector and Temperature controls set on CLEAN e Did you push the Self Clean button e s the Lock Lever all the way to the right The Clean light will come on If the Oven Light burns out e See changing instructions on page 23 If cooking results aren t what you expected e is the range level Are you using pans recommended in the Cooking Guide e If baking have you allowed 172 to 2 inches 4 5 cm on all sides of the pans for air circulation e Have you preheated the oven as the recipe calls for e Are the pans the size called for in the recipe e Are you following a tested recipe from a reliable source e Do the cooking utensils have smooth flat bottoms and fit the surface element being used See th
21. re it is protected from the elements and on a floor strong enough to support its weight e Properly connecting the range to electrical supply and grounding e Making sure the range is not used by anyone unable to operate it properly Properly maintaining the range e Using the range only for jobs expected of a home range See Cooking Guide for impor tant safety and use information SAVE THESE IMPORTANT SAFETY INSTRUCTIONS WARNING When using your range follow basic precautions including the following DO NOT allow children to use or play with any part of the range or leave them unattended near it They could be burned or injured DO NOT store things children might want above the range Children could be burned or injured while climbing on it DO NOT allow anyone to touch hot surface elements or heating ele ments Dark colored elements can still be hot enough to burn severely KEEP children away from the range when it is on The cooktop and oven walls racks and door can get hot enough to cause burns DO NOT use the range to heat a room Persons in the room could be burned or injured or a fire could start KEEP pan handles turned in but not over another surface element to avoid burns injury and to help pre vent the utensil from being pushed off the surface elements DO NOT use water on grease fires The fire will spread Cover fire with large lid or smother with baking soda or salt DO
22. set the Temperature control between 150 F and 350 F 65 5 and 142 C The lower the temperature the slower the cooking The oven Selector must be on BROIL for ail broiling temperatures The door should be partly open whenever the oven is set to BROIL Leaving the door open allows the oven to maintain proper temperatures USING THE ELECTRONIC CLOCK WITH TIME BAKE The electronic clock is designed to turn the oven on and off at times you set even if you are not around Automatic baking is ideal for foods which do not require a preheated oven such as meats and casseroles Do not use the automatic cycle for cakes cookies etc which require a preheated oven for 4 Set the Temperature control to the good results baking temperature you want To start baking now and shut off automatically MIN SEC BAKE STOP SELF TIMER HOURS TIME CLEAN N TO SET TIME Of DAY PRESS BOTH AND TURN 5 5 Set the clock for the desired amount of baking time Push in the Bake Hours button Then turn the Set Knob until the correct baking time shows in the display This example shows 2 hours 15 minutes Bake Hours can be set for up to 11 hours 59 minutes 4 Position the oven rack s properly and place the food in the oven MIN SEC BAKE STOP SELF TIMER HOURS TIME CLEAN MIN SEC BAKE STOP SELF 2 Make sure the clock is set to TIMER HOURS the right time of day ole O Ji 6 The Bake Hours
23. t enough to burn you and the utensil could be damaged The frame around the oven e The inside of the door especially ze OVEM outside the oven seal CYCLE THEY COULD BURN YOU DO NOT clean the fiberglass seal DO NOT move it or bend it Poor cleaning and poor baking will result 2 Remove the broiler pan and any pots or pans you may have stored in the oven They can t stand the high heat 3 Wipe out any loose soil or grease This will help reduce smoke during the cleaning cycle 4 If your oven has a rotisserie make sure the motor socket cover is closed Setting the Controls for Self Clean Be sure the kitchen is ventilated 9 during the Self Clean cycle MIN SEC BAKE STOP Su This will help normal smoke and heat odors to disappear from the room as quickly as possible IMER HOURS TIME CLEAN TO SET PUSH DESIRED BUTTON THEN TUAN SE U D 10 CANCEL PUSH FUNC amp SET KNOB 1 3 Push in and release the Self Clean button A 3 hour Self Cleaning cycle will be set auto matically The display will count down the time in minutes The 42S i en Auto Oven symbol light will stay on SELECTOR If a cleaning cycle other than 3 hours is desired push in the Bake Hours button and turn the Set Knob to the new time up to 4 hours Use 2 hours for light soil e Use 3 hours or more for moderate to heavy soil 1 Set the Selector contro and Temperature control t
24. ting The of the food will be centered in the Oven signal light will turn on and oven Always leave at least 172 off with the elements to 2 inches 4 5 cm between the The top element heats during sides of the pan and the oven baking but does not turn red walls and other pans For more information see the Cooking Guide S OFF ji 2 s te 3 e 5 4 Ake gt SELECTOR TEMPERATURE 5 When baking is done turn both the Temperature control and the Selector control to OFF TEMPERATURE w Set the Temperature control to the baking temperature you want The oven signal light will come on The oven is preheated when the oven signal light first goes off 1 Position the rack before turning the oven on See broil chart in the Cooking Guide or a reliable cookbook for recommended rack positions 2 Put the broiler pan and food on the rack 3 Close the door to the Broil Stop position open about 4 in 10 2 cm The door will stay open by itself 10 OFF D s 59 2 SELECTOR TEMPERATURE 4 Set the Selector control and the Temperature control to BROIL When broiling is done turn both the Selector control and the Temperature control to OFF Variable Broil e If food is cooking too fast turn the Temperature control towards the lower settings until the Oven signal light goes off e If you want the food to broil slower from the start
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