Indesit I5VSH(K)UK Operating Instructions
Contents
1. Section 3x4 mm x Aff d HOT PARTS Oe ee 1 inbesit Fig A Fig B Connecting the supply cable to the mains WARNINGS THIS APPLIANCE MUST BE EARTHED Important The cooker must be connected to the mains by a switched double pole cooker outlet correctly fused with a Capacity appropriate to that shown on the cooker Rating Plate All electrical wiring from the consumer unit to the cooker via the switched double pole cooker outlet must be of an acceptable type and current rating as above Note the supply cable must be positioned so that it never reaches at any point a temperature 50 C higher than the room temperature The cable must be routed away from the rear vents Safety Chain In order to prevent accidental tipping of the appliance for example by a child clim bing onto the oven door the supplied safety chain MUST be installed The cooker is fitted with a safety chain to be fixed by means of a screw not supplied with the cooker to the wall behind the appliance at the same height as the chain is attached to the appliance Choose the screw and the screw anchor according to the type of material of the wall behind the applian ce If the head of the screw has a diameter smaller than 9mm a washer should be used Concrete wall requires the screw of at least 8mm of diameter and 60mm2. After Sales Service 6B No one is better placed to care for your Indesit appliance during the course of its working life than us the manufacturer Essential Contact Information Indesit Service We are the largest service team in the UK and Ireland offering you access to 400 skilled telephone advisors and 1000 fully qualified engineers on call to ensure you receive fast reliable local service UK 08448 224 224 Republic of Ireland 0818 313 413 www indesitservice co uk Please note Our advisors will require the following information Parts and Accessories We supply a full range of genuine replacement parts as well as accessory products that protect and hygienically clean your appliance to keep it looking good and functioning efficiently throughout its life UK 08448 225 225 Republic of Ireland 0818 313 413 www indesitservice co uk Appliance Registration We want to give you additional benefits of Indesit ownership To activate your free 5 year parts guarantee you must register your appliance with us UK 08448 24 24 24 Republic of Ireland 01 230 0800 www indesitservice co uk Indesit Company UK Ltd Morley Way Peterborough PE2 9JB Indesit Company Unit 49 Airways Industrial Estate Dublin 17 Recycling and Disposal Information As part of Indesit s continued commitment to helping the environment Indesit reserves the right to use quality recycled components to keep down customer costs and min
3. Replacement of any consumable item or accessory These included but not limited to plugs cables batteries light bulbs fluorescent tubes and starters covers and filters Replacement of any removable parts made of glass or plastic THIS GUARANTEE WILL NOT APPLY IF THE APPLIANCE HAS BEEN USED IN COMMERCIAL OR NON DOMESTIC PREMISES 5 Year Parts Guarantee Indesit also offers you a free 5 year parts guarantee This additional guarantee is conditional on you registering your appliance with us and the parts being fitted by one of our authorised engineers There will be a charge for our engineer s time To activate the extra parts warranty on your appliance simply call our registration line on 08448 24 24 24 Republic of Ireland 01 230 0800 Extended Guarantees We offer a selection of protection plans that enable you to fully cover yourself against the expense of repair bills for the life of your policy To find the ideal plan for you please call our advice line on 08448 226 226 Republic of Ireland 01 230 0233 Free Helpdesk Service We have a dedicated team who can provide free advice and assistance with your appliance if you experience any technical difficulties within the first 90 days of ownership Simply call our Indesit Service Hotline on 08448 224 224 Republic of Ireland 0818 313 413 for telephone assistance or where necessary to arrange for an engineer to call 13 l N D e S I T 03 2014 195123127 00 XEROX FABRIANO
4. Do not use abrasive products e Clean the glass part of the oven door using a sponge and a non abrasive cleaning product then dry thoroughly with a soft cloth Do not use rough abrasive material or sharp metal scrapers as these could scratch the surface and cause the glass to crack e The accessories can be washed like everyday crockery and are even dishwasher safe e Dirt and grease should be removed from the control panel using a non abrasive sponge or a soft cloth Inspecting the oven seals Check the door seals around the oven regularly If the seals are damaged please contact your nearest After sales Service Centre We recommend that the oven is not used until the seals have been replaced Replacing the oven light bulb 1 After disconnecting the oven from the electricity mains remove the glass lid covering the lamp socket see figure 2 Remove the light bulb and replace it with a similar one voltage 230 V wattage 25 W cap E 14 3 Replace the lid and reconnect the oven to the electricity supply Do not use the oven lamp as for ambient lighting Cleaning the glass ceramic hob Do not use abrasive or corrosive detergents for example products in spray cans for cleaning barbecues and ovens stain removers anti rust products powder detergents or sponges with abrasive surfaces these may scratch the surface beyond repair e It is usually sufficient simply to wash the hob using a damp sponge and dry it
5. according to the instructions provided Any necessary adjustment or maintenance must be performed after the cooker has been disconnected from the electricity supply Positioning and levelling It is possible to install the appliance alongside Cupboards whose height does not exceed that of the hob surface Make sure that the wall in contact with the beck of the appliance is made from a non flammable heat resistant material T 90 C To install the appliance correctly e Place it in the kitchen dining room or the bed sit not in the bathroom e f the top of the hob is higher than the cupboards the appliance must be installed at least 200 mm away from them e f the cooker is installed underneath a wall cabinet there must be a minimum distance of 420 mm between this cabinet and the top of the hob This distance should be increased to 700 mm if the wall cabinets are Min 600 mm m Min 420mm Min 420mm min 650 mm with hood min 700 mm without hood flammable see figure e Do not position blinds behind the cooker or less than 200 mm away from its sides e Any hoods must be installed according to the instructions listed in the relevant operating manual Levelling If it is necessary to level the appliance screw the adjustable feet into the places provided on each corner of the base of the cooker see figure The legs fit into the slots on the underside of the
6. base of the cooker t UL Electrical connection Electric cookers come without a power supply cable The cooker is designed to operate on an electricity supply which conforms to the electrical data shown on the Rating Plate The cooker can be connected to the mains only after removing the back panel of the cooker itself with a screwdriver N B the following installation procedure must be carried out by a qualified electrician The electrical installation must comply with the IEE Regulations Building amp local By Lays For the installation of the feeding cable carry out the following operations e Unscrew screw V see fig A e Pull and open the junction blok lid Important the wires in the mains lead are coloured in accordance with the following code Green amp Yellow Earth Blue Neutral Brown Live As the colours of the wires in the mains lead may not correspond with the coloured markings identifying the terminals in your plug proceed as follows Green amp Yellow wire to terminal marked E or or coloured Green or Green amp Yellow Brown wire to terminal marked L or coloured Red Blue wire to terminal marked N or coloured Black see fig B e fix the feeding cable in the special cable stop and close the cover N B the power supply cable must have these minimum requirements Type HOSRRF po Car HO5VV F
7. extinguish a fire with water but switch off the appliance and then cover flame e g with a lid or a fire blanket WARNING Danger of fire do not store items on the cooking surfaces WARNING If the surface in glass ceramic is cracked switch off the appliance to avoid the possibility of electric shock Installation WARNING Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass The internal surfaces of the compartment where present may become hot Never use steam cleaners or pressure cleaners on the appliance Remove any liquid from the lid before opening it Do not close the glass cover if present when the gas burners or electric hotplates are still hot WARNING Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock When you place the rack inside make sure that the stop is directed upwards and in the back of the cavity Installation Before operating your new appliance please read this Instruction booklet carefully It contains important information concerning the safe installation and operation of the appliance Please keep these operating instructions for future reference Make sure that the instructions are kept with the appliance if it is sold given away or moved The appliance must be installed by a qualified professional
8. of length Ensure that the chain is fixed to the rear wall of the cooker and to the wall as shown in figure so that after installation it is tensioned and parallel to the ground level Description of the appliance Ly TE RE Description of the appliance Overall view 1 Glass ceramic hob 2 Control panel 3 Sliding grill rack 4 DRIPPING pan 5 Adjustable foot 6 GUIDE RAILS for the sliding racks 7 position 5 8 position 4 9 position 3 10 position 2 11 position 1 2 4 i O C E a _ mi i i ma i 2 5 200 I IZI 3 3 4 3 4 3 1 3 5 Description of the appliance Control panel 1 SELECTOR knob 2 THERMOSTAT indicator light 3 THERMOSTAT knob 4 ELECTRIC HOTPLATE indicator light 5 Electric HOTPLATE control knob Start up and use Using the oven The first time you use your appliance heat the empty oven with its door closed at its maximum temperature for at least half an hour Ensure that the room is well ventilated before switching the oven off and opening the oven door The appliance may emit a slightly unpleasant odour caused by protective substances used during the manufacturing process burning away Before operating the product remove all plastic film from the sides of the appliance 1 Select the desired cooking mode by turning the SELECTOR knob 2 Select the recommended temperature for the cooking mode or the desired temperature by turn
9. or with wet or damp hands and feet e The appliance must be used by adults only for the preparation of food in accordance with the instructions outlined in this booklet Any other use of the appliance e g for heating the room constitutes improper use and is dangerous The manufacturer may not be held liable for any damage resulting from improper incorrect and unreasonable use of the appliance e The instruction booklet accompanies a class 1 insulated or class 2 subclass 1 recessed between 2 cupboards appliance e Keep children away from the oven e Make sure that the power supply cables of other electrical appliances do not come into contact with the hot parts of the oven e The openings used for the ventilation and dispersion of heat must never be covered e Donotclose the glass hob cover selected models only when the burners are alight or when they are still hot e Always use oven gloves when placing cookware in the oven or when removing it e Donotuse flammable liquids alcohol petrol etc near the appliance while it is in use e Donotplace flammable material in the lower storage compartment or in the oven itself Ifthe appliance is switched on accidentally it could catch fire e Always make sure the knobs are in the position and that the gas tap is closed when the appliance is not in use e When unplugging the appliance always pull the plug from the mains socket do not pull on the cable e Never perform
10. CAVITY IS NOT COVERED WITH ALUMINUM FOIL UTENSIL OR ANY OTHER FORM OF COVERING FAILURE TO DO THIS MAY RESULT IN THE CAVITY BEING DAMAGED 13 1 inDesit Guarantee 12 months Parts and Labour Guarantee Your appliance has the benefit of our manufacturer s guarantee which covers the cost of breakdown repairs for twelve months from the date of purchase This gives you the reassurance that if within that time your appliance is proven to be defective because of either workmanship or materials we will at our discretion either repair or replace the appliance at no cost to you This guarantee is subject to the following conditions The appliance has been installed and operated correctly and in accordance with our operating and maintenance instructions The appliance is used only on the electricity or gas supply printed on the rating plate The appliance has been used for normal domestic purposes only The appliance has not been altered serviced maintained dismantled or otherwise interfered with by any person not authorised by us Any repair work must be undertaken by us or our appointed agent Any parts removed during repair work or any appliance that is replaced become our property The appliance is used in the United Kingdom or Republic of Ireland The guarantee does not cover Damage resulting from transportation improper use neglect or interference or as a result of improper installation
11. Operating Instructions English 1 ISVSH UK Contents WARNING 1 Installation 3 Positioning and levelling Electrical connection Table of characteristics Description of the appliance 4 Overall view Control panel Start up and use 5 Using the oven Cooking modes Practical cooking advice Oven cooking advice table Using the ceramic hob 7 Switching the cooking zones on and off Cooking zones Precautions and tips 9 General safety Disposal Respecting and conserving the environment Maintenance and care 10 switching the appliance off Cleaning the appliance Replacing the oven light bulb Cleaning the hob Assistance 1 inpesit COOKER AND OVEN WARNING WARNING The appliance and its accessible parts become hot during use Care should be taken to avoid touching heating elements Children less than 8 years of age shall be kept away unless continuously Supervised This appliance can be used by children aged from 8 years and above and persons with reduced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by children without supervision WARNING Unattended cooking on a hob with fat or oil can be dangerous and may result in fire NEVER try to
12. W Back Right 1200 W Front Right 1700 W Mex ceramic hob consumption 5800W Regulation EU No 65 2014 supplemen ting Directive 2010 30 EU Regulation EU No 66 2014 implementing ENERGY LABEL Directive 2009 125 EC Standard EN 60350 1 Standard EN 50564 Standard EN 60350 2 and ECODESIGN Energy consumption for Natural convection heating mode Static mode This appliance conforms to the following European Economic Community directives 2006 95 EC dated 12 12 06 Low Voltage and subsequent amendments 04 108 EC dated 15 12 04 Electromagnetic Compatibility and subsequent amendments 93 68 EEC dated 22 07 93 and subsequent amendments 2002 96 EEC ZIA Cooking modes A temperature value can be set for all cooking modes between 50 C and MAX except for the GRILL programme for which only the MAX power level is recommended ____ TRADITIONAL CONVECTION OVEN mode Both the top and bottom heating elements will come on When using this traditional cooking mode it is best to use one cooking rack only if more than one rack is used the heat will be distributed unevenly __ OVEN BOTTOM PASTRY mode The lower heating element is activated This position is recommended for perfecting the cooking of dishes in baking trays which are already cooked on the surface but require further cooking in the centre or for desserts with a covering of fruit or jam which only require moderate colouring on the
13. any cleaning or maintenance work without having disconnected the appliance from the electricity mains e fthe appliance breaks down under no circumstances should you attempt to repair the appliance yourself Repairs carried out by inexperienced persons may cause injury or further malfunctioning of the appliance Contact Assistance e Donotrest heavy objects on the open oven door e f the cooker is placed on a pedestal take the necessary 1 inpesit precautions to prevent the same from sliding off the pedestal cB itself Do not place flammable materials in the lower oven compartment The internal surfaces of the compartment where present may become hot The appliance should not be operated by people including children with reduced physical sensory or mental capacities by inexperienced individuals or by anyone who is not familiar with the product These individuals should at the very least be supervised by someone who assumes responsibility for their Safety or receive preliminary instructions relating to the operation of the appliance Do not let children play with the appliance Disposal When disposing of packaging material observe local legislation so that the packaging may be reused The European Directive 2002 96 EC relating to Waste Electrical and Electronic Equioment WEEE states that household appliances should not be disposed of using the normal solid urban waste cycle Exhausted appliances should be collec
14. eheating time Thermostat Cooking setting position from minutes knob time bottom setting minutes 1 Convection Duck Traditional Roast veal or beef Pork roast Biscuits short pastry Tarts Mackerel Plum cake Cream puffs Sponge cake Savoury pies 2 Pastry Mode Raised Cakes Tarts Fruit cakes Brioches O O O U WWWWIWWWNHYND WWW WW W 3 Top Oven Browning food to perfect cooking Soles and cuttlefish Squid and prawn kebabs Cod filet Grilled vegetables Veal steak Cutlets Hamburgers Mackerels Toasted sandwiches NB cooking times are approximate and may vary according to personal taste When cooking using the grill the dripping pan must always be placed on the 1st oven rack from the bottom OO Tes D a o A A U U Cn O as oO OO D AAAaAARDR Precautions and tips The appliance was designed and manufactured in compliance with international safety standards The following warnings are provided for safety reasons and must be read carefully General safety e These instructions are only valid for the countries whose symbols appear in the manual and on the serial number plate e The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use e The appliance must not be installed outdoors even in covered areas Itis extremely dangerous to leave the appliance exposed to rain and storms e Donottouch the appliance with bare feet
15. gas burners they are easy to control and reach set temperatures quickly allowing you to actually see the power they are providing Turn the corresponding knob in a clockwise direction to a position between 1 and 6 1 inbesit Setting Normal or Fast Plate 0 Off 1 Cooking vegetables fish Cooking potatoes using steam soups chickpeas beans 3 Continuing the cooking of large quantities of food minestrone 4 For roasting average 5 For roasting above average For browning and reaching a boil in a short time Practical advice on using the hob e Use pans with a thick flat base to ensure that they adhere perfectly to the cooking zone X e Always use pans with a diameter that is large enough to cover the hotplate fully in order to use all the heat produced e Always make sure that the base of the pan is completely clean and dry this ensures that the pans adhere perfectly to the cooking zones and that both the pans and the hob last for a longer period of time e Avoid using the same cookware that is used on gas burners the heat concentration on gas burners may have warped the base of the pan causing it not to adhere to the surface correctly e Never leave a cooking zone switched on without a pan on top of it as doing so may cause the zone to become damaged GB Cooking advice table for the oven Selector knob Food to be cooked Weight Cooking rack Pr
16. imise material wastage Please dispose of packaging and old appliances carefully To minimise the risk of injury to children remove the door plug and cut the mains cable off flush with the appliance Dispose of these parts separately to ensure that the appliance can no longer be plugged into mains socket and the door cannot be locked shut 12
17. ing the THERMOSTAT knob A list detailing cooking modes and suggested cooking temperatures can be found in the relevant table see Oven cooking advice table During cooking it is always possible to e Change the cooking mode by turning the SELECTOR knob e Change the temperature by turning the THERMOSTAT knob e Set the total cooking time and the cooking end time see below e Stop cooking by turning the SELECTOR knob to the O position Never put objects directly on the bottom of the oven this will avoid the enamel coating being damaged Always place cookware on the rack s provided THERMOSTAT indicator light When this is illuminated the oven is generating heat It switches off when the inside of the oven reaches the selected temperature At this point the light illuminates and switches off alternately indicating that the thermostat is working and is maintaining the temperature at a constant level Oven light This is switched on by turning the SELECTOR knob to any position other than 0 It remains lit as long as the oven is operating By selecting with the knob the light is switched on without any of the heating elements being activated 1 inpesit TABLE OF CHARACTERISTSICS Dimensions Oven HxDxW 340x391 x499 Volume 61 Useful measurements ie oF A relating to the oven T on compartment height 18 cm asthe a ne see data plate Ceramic hob Front Left 1200 W Back Left 1700
18. l amount of energy simply switch off the oven 5 to 10 minutes before the end of your planned cooking time and use the heat the oven continues to generate e Automatic programmes are based on standard food product e Keep gaskets clean and tidy to prevent any door energy losses e f you have a timed tariff electricity contract the delay cooking option will make it easier to save money by moving operation to cheaper time periods e Make the most of your hot plate s residual heat by switching off cast iron hot plates 10 minutes before the end of your cooking time and glass ceramic hot plates 5 minutes before the end of cooking time The base of your pot or pan should cover the hot plate If it is smaller precious energy will be wasted and pots that boil over leave encrusted remains that can be difficult to remove e Cook your food in closed pots or pans with well fitting lids and use as little water as possible Cooking with the lid off will greatly increase energy consumption e Use purely flat pots and pans e f you are cooking something that takes a long time it s worth using a pressure cooker which is twice as fast and saves a third of the energy 12 NOTICE VERY HOT SURFACES FOOD OR GREASE ON THESE SURFACES COULD CAUSE SMOKE AND POSSIBLY EVEN BURN YOU MUST KEEP THE OVEN AND GRILL CAVITIES CLEAN fh Wan ATTENTION WHEN USING THE MAIN OVEN YOU MUST ENSURE THAT THE BASE OF THE
19. n be marked by hard water that has been left on the surface for a long time or by aggressive detergents that contain phosphorus We recommend that the steel surfaces are rinsed well then dried thoroughly Assistance Please have the following information handy e The appliance model Mod e The serial number S N This information can be found on the data plate located on the appliance and or on the packaging 1 inpesit Removing and fitting the oven door WARNING Oven must not be operated with inner cB 1 Open the door door glass removed 2 Make the hinge clamps of the oven door rotate backwards completely see photo WARNING When reassembling the inner door glass insert the glass panel correctly so that the text written on the panel is not reversed and can be easily legible 7 Replace the profile a click will indicate that the part is positioned correctly 8 Open the door completely 9 Close the supports see photo 3 Close the door until the clamps stop the door will remain open for 40 approx see photo 10 Now the door can be completely closed and the oven can be started for normal use 4 Press the two buttons on the upper profile and extract the profile see photo Steam Assisted Oven Cleaning This method of cleaning is recommended especially after cooking very fatty roasted meats This cleaning process allows to facilitate the removal of dirt of the walls of the oven by the generation
20. of steam that is created inside the oven cavity for easier cleaning Important Before you start steam cleaning Remove any food residue and grease from the bottom of the oven Remove any oven accessories grids and drip pans 5 Remove the glass sheet and do the cleaning as a Perform the above operations according to the followin indicated in chapter Care and maintenance P g g procedure 1 pour 300m of water into the baking tray in the oven placing it in the bottom shelf In the models where the drip pan is not present use a baking sheet and place it on the grill at the bottom shelf 2 select the function of the oven BOTTOM __ and set the temperature to 100 C 3 keep it in the oven for 15min 4 turn off the oven 5 Once cooled the oven you can open the door to complete the cleaning with water and a damp cloth 6 eliminate any residual water from the cavity after finishing cleaning 6 Replace the glass 11 When the steam cleaning is done after cooking especially fatty foods or when grease is difficult to remove you may need to complete the cleaning with the traditional method described in the previous paragraph Perform cleaning only in the cold oven Respecting and conserving the environment e Whenever possible avoid pre heating the oven and always try to fill it Open the oven door as little as possible because heat is lost every time it is opened To save a substantia
21. on top of the pizza halfway through the cooking process WARNING The oven is provided with a stop system to extract the racks and prevent them from coming out of the oven 1 As shown in the drawing to extract them completely simply lift the racks holding them on the front part and pull 2 Using the glass ceramic hob The glue applied on the gaskets leaves traces of grease on the glass Before using the appliance we recommend you remove these with a special non abrasive cleaning product During the first few hours of use there may be a smell of rubber which will disappear very quickly Switching the cooking zones on and off To switch on a cooking zone turn the corresponding knob in a clockwise direction To switch it off again turn the knob in an anticlockwise direction until it is in the O position If the ELECTRIC HOTPLATE ON indicator light is lit this shows that at least one hotplate on the hob is switched on Cooking zones The hob is equipped with electric radiant heating elements When they are in use the following items on the hob become red A The cooking zone Va a B The residual heat indicator ee 7 light this indicates that the z p temperature of the A A C an corresponding cooking zone is greater than 60 C even when the heating element has been switched off but is still hot Cooking zones with radiant heating elements They have similar properties to
22. surface It should be noted that this function does not allow the maximum temperature to be reached inside the oven 250 C and it is therefore not recommended that foods are cooked using only this setting unless you are baking cakes which should be baked at a temperature of 180 C or lower vy OVEN TOP mode The top heating element is activated The extremely high and direct temperature of the grill makes it possible to brown the surface of meats and roasts while locking in the juices to keep them tender 777 GRILL mode The top heating element is activated The grill is also highly recommended for dishes that require a high surface temperature beef steaks veal rib steak fillets hamburgers etc Important When using the grill the oven door must be left partly open Practical cooking advice In the GRILL cooking mode place the dripping pan in position 1 to collect cooking residues fat and or grease GRILL e Insert the rack in position 3 or 4 Place the food in the centre of the rack e We recommend that the power level is set to maximum The top heating element is regulated by a thermostat and may not always operate constantly PIZZA e Use a light aluminium pizza pan Place it on the rack provided For a crispy crust do not use the dripping pan as it prevents the crust from forming by extending the total cooking time e f the pizza has a lot of toppings we recommend adding the mozzarella cheese
23. ted separately in order to optimise the cost of re using and recycling the materials inside the machine while preventing potential damage to the atmosphere and to public health The crossed out dustbin is marked on all products to remind the owner of their obligations regarding separated waste collection Exhausted appliances may be collected by the public waste collection service taken to suitable collection areas in the area or if permitted by current national legislation they may be returned to the dealers as part of an exchange deal for a new equivalent product All major manufacturers of household appliances participate in the creation and organisation of systems for the collection and disposal of old and disused appliances Care and maintenance Switching the appliance off Disconnect your appliance from the electricity supply before carrying out any work on it Never use steam cleaners or pressure cleaners on the appliance Cleaning the oven e The stainless steel or enamel coated external parts and the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap Use specialised products for the removal of stubborn stains After cleaning rinse and dry thoroughly Do not use abrasive powders or corrosive substances e The inside of the oven should ideally be cleaned after each use while it is still lukewarm Use hot water and detergent then rinse well and dry with a soft cloth
24. with absorbent kitchen roll 10 e If the hob is particularly dirty rub it with a special glass ceramic cleaning product then rinse well and dry thoroughly e To remove more stubborn dirt use a suitable scraper this is not supplied with the appliance Remove spills as soon as possible without waiting for the appliance to cool to avoid residues forming crusty deposits You can obtain excellent results by using a rustproof steel wire sponge specifically designed for glass ceramic surfaces soaked in soapy water e If plastic or sugary substances have accidentally been melted on the hob remove them immediately with the scraper while the surface is still hot e Once it is clean the hob may be treated with a special protective maintenance product the invisible film left by this product protects the surface from drips during cooking This maintenance should be carried out while the appliance is warm not hot or cold e Always remember to rinse the appliance well with clean water and dry it thoroughly residues can become encrusted during subsequent cooking processes Glass ceramic hob cleaners Available from Window scraper Razor blade DIY Stores scrapers Replacement blades DIY Stores supermarkets chemists COLLO luneta Boots Co op stores HOB BRITE department stores Regional Hob Clean Electricity Company shops SWISSCLEANER supermarkets Cleaning stainless steel Stainless steel ca
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