Hotpoint SE100PX User's Manual
Contents
1. then 1 Set the time using and on the left side of the control panel 2 Press Oy to store the setting 3 Press START to activate programming 4 When the selected time has elapsed END appears on the TEMPERATURE display and a buzzer sounds e For example it is 9 00 a m and the Economy ECO FAST CLEAN mode level has been selected default set time 1 hour 12 30 is selected as the end time The programme starts automatically at 11 30 a m oy and Q blink showing that programming has been set The CLOCK and COOKING TIME displays show the FAST CLEAN end time and its duration alternately To cancel programming press STOP Once the automatic cleaning cycle is over You will have to wait until the temperature inside the oven has cooled down sufficiently before you can open the oven door You will notice some white dust deposits on the bottom and the sides of your oven remove these deposits with a damp sponge once the oven has cooled down completely You may on the other hand prefer to take advantage of the heat accumulated to start cooking immediately in this case the dust can stay where it is it is completely harmless and will not affect your food in any way 13 K Hotpoint After Sales Service No company is better positioned to offer an after sales service on a Hotpoint appliance than us the manufacturer As part of our commitment to you all Hotpoint appliances have the added benef2. Cleaning the oven door Clean the glass door using non abrasive products and sponges and dry it with a soft cloth To clean more thoroughly you can remove the oven door 1 Open the oven door fully see diagram 2 Lift up and turn the small levers located on the two hinges see diagram 3 Grip the door on the two external sides and close it approximately half way Pull the door towards you lifting it out of its seat see diagram To replace the door reverse this Sequence 12 Inspecting the seals Check the door seals around the oven periodically If the seals are damaged please contact your nearest After sales Service Centre see Assistance We recommend not using the oven until the seals have been replaced Replacing the light bulb To replace the oven light bulb compartment D Lamp C i SSS Glass door 1 Remove the glass lid using a screwdriver 2 Remove the light bulb and replace it with a similar one Wattage 15 W cap E 14 Replace the glass cover taking care to position the seal correctly see diagram Warning The appliance is fitted with an automatic diagnostic system which detects any malfunctions Malfunctions are displayed by messages of the type ER followed by numbers Call for technical assistance should a malfunction occur Automatic cleaning with the FAST CLEAN function With the FAST CLEAN mode the internal temperatur
3. c Has not been subjected to misuse or accident or been modified or repaired by any person other than the manufacturers authorised employee or agent d Has been correctly installed Installation Before placing your new appliance into operation please read these operating instructions carefully They contain important information for safe use for installation and for care of the appliance Please keep these operating instructions for future reference Pass them on to possible new owners of the appliance Positioning Keep packaging material out of the reach of children It can become a choking or suffocation hazard see Precautions and tips The appliance must be installed by a qualified person in compliance with the instructions provided Incorrect installation may cause harm to persons animals or may damage property Fitting the appliance Use the appropriate cabinet to ensure that the appliance functions properly e The panels adjacent to the oven must be made of heat resistant material e Cabinets with a veneer exterior must be assembled with glues which can withstand temperatures of up to 100 C e To install the oven under the counter see diagram and in a kitchen unit the cabinet must have the following dimensions 595 mm The appliance must not come into contact with electrical parts once it has been installed The consumption indications on the data plate have been calcula
4. oven switches off automatically after two hours this default time is set for all cooking modes for safety reasons The cooking time may be changed see Cooking Modes 6 In case of a blackout if the oven was already operating an automatic system within the appliance will reactivate the cooking mode from where it was interrupted as long as the temperature did not drop below a certain level Programmed cooking modes which have not started will not be restored and must be reprogrammed There is no preheating in the FAST COOKING and BARBECUE modes Never put objects directly on the oven bottom to avoid damaging the enamel coating Always place cookware on the rack s provided Cooling ventilation In order to cool down the external temperature of the oven a cooling fan blows air between the control panel and the oven door In the FAST COOKING mode the fan goes on automatically after ten minutes In the BAKING mode the cooling fan goes on only when the oven is hot At the beginning of the FAST CLEAN mode the cooling fan operates at low speed Once the cooking has been completed the cooling fan remains on until the oven has cooled down sufficiently Oven light When the oven is off the lamp can be turned on at any time by opening the oven door Cooking modes Cooking modes All cooking modes have a default cooking temperature which may be adjusted manually between 40 C and 250 C as desired In the BARBECUE
5. residues fat and or grease MULTI COOKING e Use position 2 and 4 placing the food that requires more heat on 2 e Place the dripping pan on the bottom and the rack on top BARBECUE e Insert the rack in position 3 or 4 Place the food in the centre of the rack e We recommend that you set the maximum power level The top heating element is regulated by a thermostat and may not always be on PIZZA MODE e Use a light aluminium pizza pan Place it on the rack provided For a crispy crust do not use the dripping pan prevents crust from forming by extending cooking time e f the pizza has a lot of toppings we recommend adding the mozzarella cheese on top of the pizza halfway through the cooking process aB Cooking advice table Cooking Weight Pre heating Recommended Cooking Rack position time modes in kg time min temperature minutes Duck Roast veal or beef Pork roast Biscuits short pastry Tarts Pizza on 2 racks Lasagne Lamb Roast chicken potatoes Mackerel Multi cooking Plum cake Cream puffs on 2 racks Biscuits on 2 racks Sponge cake on 1 rack Sponge cake on 2 racks Savoury pies Soles and cuttlefish Squid and prawn kebabs Cuttlefish Cod filet Grilled vegetables Veal steak Sausages Hamburgers Mackerels Toasted sandwiches or toast With rotisserie where present Veal on the spit Chicken on the spit Lamb on the spit Pizza Pizza Mode Roast veal
6. E Hotpoint Instructions for Installation and Use Electric Oven Models SE100PX To the Installer Before installation fill in the product details on the back cover of this book The information can be found on the rating plate To the User You must read the instructions prior to installing and using the appliance and then retain them for future reference Operating Instructions Retention of this Instruction Book This Instruction Book must be kept handy for reference as it contains important details on the safe and proper use of the appliance If you sell or pass the appliance to someone else or move house and leave it behind make sure this Book is also provided so the new owner can become familiar with the appliance and safety warnings If the Book is lost or damaged a copy may be obtained from Merloni Elettrodomestici LTD Morley Way Peterborough PE2 9JB OVEN Contents Introduction 3 Installation 4 Positioning Electrical connection 5 Data plate Description of the appliance 6 Overall view Control panel Start up and use 7 Setting the clock and timer Starting the oven Control panel lock DEMO mode Cooking modes 8 10 Cooking modes Programming your cooking Practical cooking advice Cooking advice table Precautions and tips 11 General safety Disposal Respecting and conserving the environment Maintenance and care 12 13 Switching the appliance off Cleaning the appliance Cleanin
7. activate programming 4 When the selected time has elapsed END appears on the TEMPERATURE display and a buzzer sounds e For example it is 9 00 a m and a time of 1 hour and 15 minutes is programmed The programme stops automatically at 10 15 a m Programming Delayed Cooking 1 Press o and repeat steps 1 to 4 as described in the Programming Time procedure 2 Then press Oy and set the end time using and on the left side of the control panel 3 Press Oy to store the setting 4 Press START to activate programming 5 When the selected time has elapsed END appears on the TEMPERATURE display and a buzzer sounds e For example it is 9 00 a m and a time of 1 hour and 15 minutes is programmed and the end time is set to 12 30 The programme starts automatically at 11 15 a m Programming has been set when O and Oy flash The CLOCK and COOKING TIME displays show the end time and the cooking time alternately To cancel programming press STOP When selecting a cooking mode O is illuminated whereas Q is not When setting the cooking time Q is illuminated and delayed cooking can be programmed Practical cooking advice eB Do not place racks in position 1 and 5 during fan assisted cooking Excessive direct heat can burn temperature sensitive foods In the BARBECUE and GRATIN cooking modes particularly when using the rotisserie place the dripping pan in position 1 to collect cooking
8. cable clamp screw and the contact screws L N e Fasten the wires beneath the screwheads using the following colour scheme Blue N Brown L Yellow Green e Fasten the power supply cable in the corresponding cable clamp and close the cover Electrical Connection Voltage Frequency 230 V 1 N 50Hz Fuse Section 16A Supply cable 3x1 5mm You can connect your oven to the system means of a terminal board Refer to above information for the minimal cable sections and the calibration of the protective elements according to the connection If the appliance is installed with a junction box an omnipolar circuit breaker with a minimum contact opening of 3mm should be installed between the appliance and the mains Power cable supply connection to the electrical mains eB We recommend you use a power supply cable which is long enough to allow you to take the oven out of its recess in the event of maintenance operations only use HAR H 05 RRF quality cables fitted with a plug conforming to the regulations in force The plug must be accessible at all times Unplug the appliance before all operations even when replacing the oven lamp Using the appliance without correct earthing is highly dangerous After connecting the appliance to the flexible cable tighten all the screws on the terminal board DATA PLATE width 43 5 cm Dimensions height 32 cm depth 41 5 cm Volume It 58 Electrical voltag
9. e 230 240V 50Hz maximum power absorbed connections 2560 3050W Directive 2002 40 EC on the label of electric ovens Standard EN 50304 Energy consumption for Natural convection heating mode Convection mode ENERGY LABEL Te L Declared energy consumption for Forced convection Class heating mode Baking This appliance conforms to the following European Economic Community directives 73 23 EEC of 19 02 73 Low Voltage and subsequent amendments 89 336 EEC of 03 05 89 Electromagnetic Compatibility and subsequent amendments 93 68 EEC of 22 07 93 and subsequent amendments CE Description of the appliance Ss zx Overall view Control panel Cid GUIDES for the 7 sliding racks GRILL rack AAAA position 5 T EEEE position 4 Hi H position 3 DRIPPING PAN Q en E position 2 position 1 Control panel DOOR LOCK indicator TURNING THE CONTROL FAST TEMPERATURE CLOCK and PANEL ON CLEAN adjustment CLOCK and COOKING TIME TEMPERATURE COOKING TIME adjustment START STOP display display staat stop Ey l ocea U eananeeeeeaeab g TIMER COOKING MODES CURRENT ad
10. e of the oven reaches 500 C The pyrolysis process is activated and burns away food and grime residues During the automatic cleaning cycle the surfaces may become very hot Keep children away from these Particles may ignite inside the oven due to the spontaneous combustion process Do not worry this process is both normal and hazard free Before initiating the FAST CLEAN mode e Remove large or course food residues from inside of the oven using a damp sponge Do not use detergents e Remove all accessories e Do not place tea towels or pot holders over the oven handle If the oven is too hot pyrolysis may not start Wait for the oven to cool down The programme may only be started once the oven door has been closed To enable the FAST CLEAN mode press EH Select the desired FAST CLEAN mode level by adjusting and on the right side of the control panel The FAST CLEAN mode has three default time settings which cannot be modified 1 Economy ECO 1 hour 2 Normal NOR 1 hour and 30 minutes 3 Intensive INT 2 hours Safety devices e The door is locked automatically as soon as the temperature exceeds a certain value e Should a malfunctoin occur the heating elements will switch off e Once the oven door has been locked you cannot change the cycle time and end time settings Programming is possible only after selecting the FAST CLEAN mode Programme Delayed Cleaning Press amp
11. g the oven door Replacing the light bulb Automatic cleaning with the FAST CLEAN function After Sales Service 14 Hotpoint Guarantee 15 Key Contacts Back Cover Introduction Your new electric oven is guaranteed and will give lasting service This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet To help make best use of your cooking equipment please read this booklet carefully The oven is designed specifically for domestic use and responsibility will not be accepted for use in any other installation When the oven is first used an odour may be omitted this will cease after a short period of use To help remove the new smell heat the empty oven to maximum temperature for a minimum of two to three hours keeping the door s closed Ensure that the room is well ventilated eg open a window or use an extractor fan and that persons who may be sensitive to the odour avoid any fumes It is suggested that any pets be removed from the room until the smell has ceased This odour is due to any temporary finish on oven linings and elements and any moisture absorbed by the insulation The guarantee is subject to the provisions that the appliance a Has been used solely in accordance with this booklet b Has been properly connected to a suitable supply voltage as stated on the rating plate attached to the appliance
12. iance unusable by cutting off the electrical cable before disposal Respecting and conserving the environment e By using the appliance in the hours between late afternoon and early morning you can help reduce the work load placed on electrical companies The cooking mode programming options and particularly the delayed cooking mode see Cooking modes make this possible e Always keep the oven door closed when using the GRATIN mode to attain best results and to save energy approximately 10 e Regularly check the door seals and wipe clean to ensure they are free of debris so that they stick properly to the door and do not allow heat to disperse 11 Maintenance and care Switching the appliance off Disconnect your appliance from the electricity supply before carrying out any work on it Cleaning the appliance e The stainless steel or enamel coated external parts as well as the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap If these stains are difficult to remove use only specialised products After cleaning rinse and dry thoroughly Do not use abrasive powders or corrosive substances e Ideally the inside of the oven should be cleaned after each use when it is still lukewarm Use hot water and detergent rinse and dry with a soft cloth Do not use abrasive products e The accessories can be washed like everyday crockery even in your dishwasher
13. ing and on the left side of the control panel 3 press Y again 4 set the minutes using and on the left side of the control panel To make any changes turn on the control panel by pressing D then press and follow the steps described above The timer operates in minutes when the selected time has elapsed a buzzer will sound The buzzer will automatically stop after one minute or when any active symbol on the control panel is pressed To set the timer press ral and follow the steps described to set the clock The symbol will remind you that the timer is on The timer does not turn the oven on or off Starting the oven 1 Press Q to turn on the control panel 2 Press the symbol of the desired cooking mode The displays show the time and temperature of the selected cooking mode 3 Press START 4 The oven will start the preheating phase and the current preheating temperature indicator lights turn red The temperature may be changed by pressing and on the right side of the control panel 3 When preheating is finished a buzzer sounds and all current preheating temperature indicator lights turn on place the food in the oven 4 You may do the following during cooking change the temperature by pressing and on the right side of the control panel set the cooking time see Cooking Modes press STOP to interrupt cooking 5 The
14. it of a fully inclusive parts and labour guarantee for the first 12 months In addition to this you also have the advantage of free replacement parts for the first 5 years when fitted by a Hotpoint engineer When the 12 months parts and labour guarantee expires we offer the following after sales service options Repair Service and Information Help Desk UK 08709 066066 www hotpointservice co uk Republic of Ireland 1850 302 200 Note Our operators will require the Model number and the Serial number of your appliance Available 364 days a year with a fast effective and value for money service We have the largest white goods repair service in the UK with over 1000 of our own fully trained engineers All repairs include a parts and labour guarantee for 12 months from the date of the repair If you require any information or have any questions about your appliance our operators are on hand with help and advice All this ensures that you will receive the best available after sales service possible Extended Warranties UK 08709 088 088 www hotpointservice co uk Republic of Ireland 1850 502 200 Whether you have just one or a number of Hotpoint appliances in your kitchen we offer two service cover plans to give you total peace of mind Repair Protection Plan FREE service repairs for a single Hotpoint appliance during the period of cover Kitchen Cover FREE service repairs for all your Hotpoint appliances less than 8 years old Genui
15. justment SELECTION PREHEATING Programming END TEMPERATURE COOKING TIME or indicator lights FAST CLEAN END Programming COOKING TIME or FAST CLEAN DURATION CLOCK adjustment Start up and use The first time you use your appliance heat the empty oven with its door closed at its maximum temperature for at least half an hour Ensure that the room is well ventilated before switching the oven off and opening the oven door The appliance may produce a slightly unpleasant odour caused by the burning away of protective substances used during the manufacturing process The Control panel lock and DEMO mode can be activated deactivated even when the control panel is off Control panel lock To lock the oven controls press i and 5 for 5 seconds A buzzer sounds and the TEMPERATURE display shows r 0 Press again to unlock the controls The STOP symbol remains always active DEMO mode The oven can operate in DEMO mode all heating elements are deactivated and controls remain operative To activate the DEMO mode press amp eH and B at the same time A buzzer sounds and the two displays show demo on Press again to deactivate the DEMO mode a buzzer sounds and the two displays show demo off Setting the clock and timer After the appliance has been connected to the mains or after a blackout will begin to blink To set the time 1 press 2 set the time us
16. mode the default power level value is indicated as a percentage and may also be adjusted manually l TRADITIONAL OVEN mode Both the top and bottom heating elements will come on With this traditional cooking mode it is best to use one cooking rack only if more than one rack is used the heat will be distributed unevenly c MULTI COOKING mode All the heating elements top bottom and circular as well as the fan will come on Since the heat remains constant throughout the oven the air cooks and browns food uniformly A maximum of two racks may be used at the same time l BARBECUE mode The top heating element come on By pressing and on the right side of the control panel the power levels that may be set will appear on the TEMPERATURE display these range between 50 and 100 The high and direct temperature of the grill is recommended for food that requires high surface temperature Always cook in this mode with the oven door closed pam j GRATIN mode The top heating element as well as the fan come on This combination of features increases the effectiveness of the unidirectional thermal radiation of the heating elements through forced circulation of the air throughout the oven This helps prevent food from burning on the surface allowing the heat to penetrate right into the food Always cook in this mode with the oven door closed Tal PIZZA mode The heating elements bottom and circular and
17. n use the heating elements and some parts of the oven door become extremely hot Make sure you don t touch them and keep children well away e Ensure that the power supply cable of other electrical appliances does not come into contact with the hot parts of the oven e The openings used for ventilation and dispersion of heat must never be covered e Always grip the oven door handle in the centre the ends may be hot e Always use oven gloves to place cookware in the oven or when removing it e Do not use aluminium foil to line the bottom of the oven e Do not place flammable materials in the oven if the appliance is switched on by mistake it could catch fire e When unplugging the appliance always pull the plug from the mains socket do not pull on the cable e Never carry out any cleaning or maintenance work without having unplugged the plug from the mains e In the case of a malfunction under no circumstances should you attempt to repair the appliance yourself Repairs carried out by inexperienced persons may cause injury or further malfunctioning of the appliance Contact a Service Centre see Assistance e Do not rest heavy objects on the open oven door Disposal e Observe local environmental standards when disposing packaging material for recycling purposes Observe existing legislation when disposing of the old appliance e Contact your Local Organisation in charge of waste disposal e Make the appl
18. ne Parts and Accessories UK 08709 077 077 www hotpointservice co uk Republic of Ireland 01 842 6836 A wide range of genuine parts and accessories are available from our hotline or through our web site Genuine parts and accessories extended warranties and service repairs are all available on our web site at www hotpointservice co uk K Hotpoint Guarantee Satisfaction guaranteed or your money back We give you a unique satisfaction guaranteed promise valid for 90 days after you have purchased your Hotpoint appliance If there is a technical problem simply call Hotpoint Repair service or visit our web site at www hotpointservice co uk and where necessary we will arrange for an engineer to call If the technical problem is not resolved under this guarantee we will replace your machine or if you prefer give you your money back All Hotpoint appliances carry a fully inclusive 12 month parts and labour guarantee as well as free replacement parts for the first 5 years provided that they are fitted by a Hotpoint engineer Guarantee terms and conditions Your guarantee is only applicable in the United Kingdom or Republic of Ireland and is subject to the following provisions that your appliance Has been installed and used correctly in accordance with this instruction booklet Has been used solely for domestic purposes and is located on domestic premises ie not for commercial or trade use Has been prope
19. or beef Chicken Tarts Fruit cakes Plum cake Sponge cake Stuffed pancakes on 2 racks Small cakes on 2 racks Cheese puffs on 2 racks Cream puffs on 3 racks Biscuits on 3 racks Meringues on 3 racks Frozen food Pizza Courgette and prawn pie Country style spinach pie Turnovers Lasagne ki Golden Rolls ast cooking Chicken morsels Convection Oven pee WOWWW Ww N MNO NOO D a DO eu ee an oo A Barbecue Fresh Food Biscuits short pastry Plum cake Cheese puffs Leavening process of dough made with yeast or baking powder brioches bread sugar pie croissants etc Leavening 10 Precautions and tips The appliance was designed and manufactured in compliance with international safety standards The following warnings are provided for safety reasons and must be read carefully General safety e The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use e The appliance must not be installed outdoors even in covered areas It is extremely dangerous to leave the appliance exposed to rain and storms e When handling the appliance always use the handles provided on the sides of the oven e Do not touch the appliance with bare feet or with wet or moist hands and feet e The appliance must be used to cook food by adults only and according to the instructions in this manual e When the appliance is i
20. rly connected to a suitable electrical supply voltage as stated on the appliance rating plate Has not been subject to misuse accident modified or repaired by anyone other than one of our own service engineers Oe For pre purchase information on any other Hotpoint product call 08701 50 60 70 or visit www hotpointservice co uk amp Recycling amp Disposal Information As part of Hotpoint s continued commitment to helping the environment Hotpoint reserves the right to use quality recycled components to keep down customer costs and minimise material wastage Please dispose of packaging and old appliances carefully To minimise risk of injury to children remove the door plug and cut mains cable off flush with the appliance Dispose of these parts separately to ensure that the appliance can no longer be plugged into a mains socket and the door cannot be locked shut K Hotpoint Key Contacts After Sales Service Over 1200 trained specialists directly employed by us ensure that you can have complete confidence in both the appliances and services we offer Repair Service and Information Desk UK 08709 066 066 Open 8 to 8 Mon Fri 8 30 to 5 30 Sat 10 to 4 Sun amp Bank Holidays www hotpointservice co uk Republic of Ireland 1850 302 200 Note Our operators will require the following information Serial number f Extended Warranties UK 08709 088 088 Open 8 to 8 Mon Sun www hotpointservice co uk Rep
21. ted for this type of installation Ventilation To ensure good ventilation the back panel of the cabinet must be removed It is advisable to install the oven so that it rests on two strips of wood or on a completely flat surface with an opening of at least 45 x 560 mm see diagrams Centring and fastening Position the 4 tabs on the side of the oven according to the 4 holes of the outer frame Adjust the tabs according to the thickness of the cabinet side panel as shown below thickness of 20 mm take off the removable part of the tab see diagram thickness of 18 mm use the first groove which has already been set in the factory see diagram thickness of 16 mm use the second groove see diagram Secure the appliance to the cabinet by opening the oven door and putting 4 screws into the 4 holes of the outer frame All parts which ensure the safe operation of the appliance must not be removable without the aid of a tool Electrical Connection Electrical connection The electrical connection to the mains must be made on the appliance The power voltage and frequency are as indicated on the rating plate THIS APPLIANCE MUST BE EARTHED Connecting the power supply cable To open the terminal board e Using a screwdriver press on the tabs situated on each side of the terminal board cover e Pull open the terminal board cover To connect the power supply cable proceed as follows e Unscrew the
22. the fan come on This combination heats the oven rapidly by producing a considerable amount of heat particularly from the bottom element If you use more than one rack simultaneously switch the position of the dishes halfway through the cooking process Tl BAKING mode The rear heating element and the fan come on guaranteeing the distribution of heat delicately and uniformly throughout the oven This mode is ideal for baking and cooking temperature sensitive foods such as cakes that need to rise and to prepare certain tartlets on 3 shelves simultaneously ol Z FAST COOKING mode The heating elements and the fan come on guaranteeing the distribution of heat consistently and uniformly throughout the oven Preheating is not necessary for this cooking mode This mode is especially recommended for cooking pre packed food quickly frozen or pre cooked The best results are obtained if you use one cooking rack only a LEAVENING mode The oven reaches and maintains a temperature of 40 C and cannot be changed This mode is ideal for leavening dough made with yeast ER FAST CLEAN mode This mode cleans the oven automatically and thoroughly by pyrolysis see Maintenance and care Programming your cooking Select a cooking mode before programming Programming Time Press then 1 Set the time using and on the left side of the control panel 2 Press o to store the setting 3 Press START to
23. ublic of Ireland 1850 502 200 Genuine Parts and Accessories UK 08709 077 077 Open 8 30 to 5 30 Mon Fri amp 9 to 12 Sat www hotpointservice co uk Republic of Ireland 01 842 6836 Merloni Elettrodomestici UK Ltd Morley Way Peterborough PE2 9JB 195 047 279 00 11 2004 Part no FP139 01
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