Henny Penny SCO-100 User's Manual
Contents
1. and convenience Choose a location which will provide easy loading and unloading without interfering with the final assembly of food orders WARNING The Slow Cook Oven is a commercial appliance and many surfaces could be hot To prevent burns it is recommended that the unit be located in an area that cannot be accessed by the public 2 3 UNPACKING 2 5 LEVELING OF UNIT 2 6 ELECTRICAL REQUIREMENTS The Henny Penny Slow Cook Oven has been tested inspected and expertly packed to insure arrival at its destination in the best possible condition The unit is packed inside a heavy cardboard carton with sufficient padding to withstand normal shipping treatment NOTE Any shipping damages should be noted in the presence of the delivery agent and signed prior to his or her departure To remove the Henny Penny Slow Cook Oven from the carton you should A Ls 2 me Carefully cut banding straps Remove packing from around and inside the unit Lift carton from unit Your Slow Cook Oven is now ready for setup For proper operation the Slow Cook Oven should be level from side to side and front to back This will ensure proper door op eration WARNING The cabinet must be adequately 1d safely grounded accord ing to local electrical codes to prevent the possibility of elec trical shock Model No SCO 100 SCO 100 SCO 100 SCO 100 Volts Phase 208 l 240 208 3 240 3 Amps Watts2. x ID issues for a period of up to seven 7 years from date of manufacture This warranty shall not cover any frypot that fails due to any misuse or abuse such as heating of the frypot without shortening O TO 3 YEARS During this time any frypot that fails due to manufacturing or workmanship is sues will be replaced at no charge for parts labor or freight Henny Penny will either install a new frypot at no cost or provide a new or reconditioned replacement fryer at no cost 3 TO 7 YEARS During this time any frypot that fails due to manufacturing or workmanship is sues will be replaced at no charge for the frypot only Any freight charges and labor costs to install the new frypot as well as the cost of any other parts replaced such as insulation thermal sensors high limits fittings and hardware will be the responsibility of the owner Any claim must be represented to either Henny Penny or the distributor from whom the appliance was pur 4 chased No allowance will be granted for repairs made by anyone else without Henny Penny s written consent If e 3 damage occurs during shipping notify the sender at once so that a claim may be filed THE ABOVE LIMITED WARRANTY SETS FORTH THE SOLE REMEDY AGAINST HENNY PENNY U FOR ANY BREACH OF WARRANTY OR OTHER TERM BUYER AGREES THAT NO OTHER REMEDY ocLupmc CLAIMS FOR ANY INCIDENTAL OR CONSQUENTIAL DAMAGES SHALL BE AVAIL ABLE The above limited warranty does not
3. PROBE TIME button and set it to zero time Press the START button and the Hold LED will light up Press the POWER switch to OFF Ventilating fans will continue to run until cabinet is cool Do NOT disconnect the power supply to the cabinet while the ventilating fan is still operating or damage to compo nents could result WARNING cleaning as the exterior and interior or the cabinet may be hot enough to cause burns Also lift the module top from the unit before cleaning Cleaning Hints Wipe up spills as soon as possible Clean regularly to avoid heavy buildup Use the mildest cleaning procedure that will do the job Always rub in the direction of polish lines to avoid scratch ing the surface Use only a soft cloth sponge fibrous brushes plastic or stainless steel pads for cleaning and scouring Rinse thoroughly with fresh water after every cleaning operation Always wipe dry to avoid water marks DO NOT use abrasives such as steel wool or abrasive cleaners such as chlorine bromine iodine or ammonia chemicals to clean the unit These wil deteriorate the stainless steel and greatly reduce the life of the unit 3 8 CLEANING Continued Routine Cleaning 1 Sponge on soap detergent and water with a soft cloth 2 Rinse thoroughly Stubborn Spots and Stains 1 Apply mild abrasive made for stainless steel with a damp sponge or cloth 2 Rub lightly Burnt on Foods or Grease U
4. 4 SAFETY 1 5 PROPER CARE To ensure safe operation of the Henny Penny Slow Cook Oven the proper procedures for installation operation and mainte nance should be followed and properly understood Where information is of particular importance or is safety related the words WARNING CAUTION and NOTE are used Their usage is as follows WARNING 2 The word WARNING is used to alert you to a procedure thatif not performed properly may cause personal injury The word CAUTION is used to alert you to a procedure that if not performed properly may damage the unit NOTE The word NOTE is used to highlight especially impor tant information As with any of our equipment the Slow Cook Oven does require care and maintenance which are discussed in this manual The careful use of the recommended procedures coupled with the regular preventive maintenance will result in few repairs to the equipment 4 2 1 INTRODUCTION Fd 2 2 LOCATION SECTION 2 INSTALLATION This section provides the installation instructions for the Henny Penny Siow Cook Oven NOTE The installation of this unit must conform to all local state and federal codes Do not puncture the Oven with any objects such as drilis or screws as electrical shock or component damage could result NOTE Installation of this unit shouid be performed by a quali fied service technician The proper location of the unit is very important for operation
5. 4700 4700 4700 4700 Wire L Pm ij v SECTION 3 OPERATION 3 1 INTRODUCTION 3 2 OPERATING CONTROLS Item Description Power Switch Not Shown Timer Temperature Display Mode Select Button Oven Temp Button 5 Cook Button 6 Probe Time Button 7 Hold Button 8 Up Down Arrows 9 Start Button 10 Stop Button 11 Set Button 12 Probe LED 13 Timed LED 14 Heat LED 15 Cook LED 16 Hold LED This section provides operating procedures for the SCO 100 Sections 1 2 3 and 4 should be read and all instructions should be followed before operating the oven O I Function The Power Switch is a rocker switch that switches electri cal power to the unit An LED display which shows the time remaining in the cook and hold modes during a timing cycle or shows the temperature setpoint food probe temperature and interior cabinet tempera ture when the OVEN TEMP button is pressed This button is pressed to choose between probe cooking or timed cooking This button is pressed to show the interior oven temperature in the display e p This button is pressed to set the temperature setpoint of a timed cook mode This button is pressed to set the probe temperature setpoint or to set a time in a timed cook mode TT r r This button is pressed to set the hold mode setpoint temperature These buttons are used to set the cook and hold times and to set the timed and probe cook tempe
6. apply a to damage resulting from accident alteration misuse or abuse o if the equipment s serial number is removed or defaced or c for lamps and fuses THE ABOVE LIMITED WARRANTY IS EXPRESSLY IN LIEU OF ALL OTHER WARRANTIES EXPRESS OR IMPLIED IN CLUDING MERCHANTABILITY AND FITNESS AND ALL OTHER WARRANTIES ARE EXCLUDED HENNY PENNY NEITHER ASSUMES NOR AUTHORIZES ANY PERSON TO ASSUME FOR II ANY OTHER OBLIGATION OR LIABILITY Hasse mes te ae VERS ERASMUS RII ATA pect ates Orca Dio Catal Gert tiara ed furta DPI MADERA A M ovk SUN ORD ETEA NEE AE AYR a PEE A of ATA PEON TEES cette GRIESE SNE SIS ASS UA TR POTATO aS TAO CRA waw ES A RISAS Shee SSES oye ee v SECTION L INTRODUCTION 1 1 HENNY PENNY The Henny Penny Slow Cook Oven is designed to cook foods with a convection air system and then hold the food at proper temperatures in commercial food operations 1 2 FEATURES 15 to 20 less shrinkage than conventional ovens Easy to use solid state controls e Automatic holding mode e Probe cooking capabilities Universal adjustable racks e LED readout control panel Field reversable e Stainless steel construction 1 3 ASSISTANCE Should you require assistance just call your local indepen dent distributor refer to the distributor list in the rear of this manual In addition feel free to contact our corporate headquarters in Eaton Ohio by dialing our toll free number 1 800 417 8417 or 937 456 8417 1
7. as described in the Cleaning Proce dures section of this manual Then the unit should be turned on to burn off factory oils and glue before any product is placed into the oven The programming instruc tions are in section 3 3 Turn the Power Switch to the ON position Press the SELECT button and choose the Timed mode Press the COOK button and set the temperature to 350 F 177 C Press the HOLD button and set the temperature to 150 F 66 C Press the PROBE TEMP button and set the time to 1 hour Open the upper door and move the thumb screw on the cabinet to open vent Allow oven to run automatically for one hour of COOK RETHERM cycle and 30 minutes of HOLD cycle Manual Timed mode Operation The programming instructions are is section 3 3 1 2 3 4 Turn the Power Switch to the ON position Press the SELECT button and choose the Timed mode Press the COOK button to set to desired temperature Press the PROBE TIME button to set the desired time Press the HOLD button to set the desired hold temperature Preheat oven for 30 minutes before loading product Place food into preheated oven Close doors and double check cooking time and temperatures Then press the START button to start the cooking retherm cycle and the Cook LED will light up The oven will beep and automatically switch to HOLD mode at the end of the cooking cycle The Cook LED will go out and the Hold LED will light u
8. grees UPL N EM RN HRS T EARS ELLA SEILER INL PT BARR CN TNE MC ORES IT LIMITED WARRANTY FOR HENNY PENNY APPLIANCES Subject to the following conditions Henny Penny Corporation makes the following limited warranties to the original purchaser only for Henny Penny appliances and replacement parts NEW EQUIPMENT Any part of a new appliance except lamps and fuses which proves to be defective e in material or workmanship within two 2 years from date of original installation will be repaired or replaced X without charge F O B factory Eaton Ohio or F O B authorized distributor To validate this warranty the 3 registration card for the appliance must be mailed to Henny Penny within ten 10 days after installation REPLACEMENT PARTS Any appliance replacement part except lamps and fuses which proves to be x defective in material or workmanship within ninety 90 days from date of original installation will be repaired E or replaced without charge F O B factory Eaton Ohio or F O B authorized distributor The warranty for new equipment and replacement parts covers only the repair or replacement of the defective u part and does not include any labor charges for the removal and installation of any parts travel or other expenses x x incidental to the repair or replacement of a part EXTENDED FRYPOT WARRANTY Henny Penny will replace any frypot that fails due to manufacturing or 3
9. p 3 5 OPERATION WITH PRODUCT Continued Probe Cooking The programming instructions are is section 3 3 L Z 3 Press the POWER switch to the ON position Press the SELECT button and choose the Probe mode Preheat oven for 30 minutes using Hold mode Insert the probe jack into the receptacle located inside the oven top near the fans The probe temperature display will show the digital temperature of probe Put sanitized probe into center of food product Make sure food is in the center of the pan in the center of the oven Press the START button The Cook LED will light up and the display will show the internal temperature of the food being cooked NOTE Do not change the mode of the controls probe or timed while oven is operating in a Cook Retherm cycle Oven must be off or in the HOLD cycle to change the timer or probe operation Oven will automatically switch to hold when the food reaches the temperature of the PROBE setting NOTE Always set the probe temperature below the desired final internal temperature to allow for cooking carryover or set up of food The internal temperature will rise as food absorbs heat from the oven during cool down to the hold temperature 3 6 HOLD OPERATION ONLY 3 7 SHUT DOWN 3 8 CLEANING l 4 5 Press the POWER switch to the ON position Press the HOLD button and set the desired hold tempera ture Allow for preheat Press the
10. ratures IE T This button starts a times or probe cooking cycle This button stops a cooking cycle and automatically goes to a Hold mode It can also be used to stop a Hold mode a ar sr This button enters the programmed times and temperatures HERUM AMA IPAPIIHMMUAU RAPIT HAE TY TOA RCA FF AAA EA A This LED lights up when probe cooking This LED lights up when time cooking AAA WT This LED lights up when the heat comes on oi gt A A TT A A A AAN Y t This LED lights up when in a Cook Retherm mode This LED lights up when in a Hold mode 3 2 OPERATING CONTROLS Continued 12 13 14 2 15 16 6 5 11 COOK HOLD CONTROL MODEL 555 3 3 BASIC CONTROL PROGRAMMING For Timed cook operation Press the SELECT button to choose the timed mode I Cooking Time Press the PROBE TIME button The display wil show the cook retherm time Use the UP and DOWN arrows to set the desired time Press the SET button to enter the time into the control Cooking Temperature Press the COOK button and the display will show the cook retherm temperature Use the UP and DOWN arrows to set the desired tempera ture Press the SET button to enter the temperature into the control NOTE Press the OVEN TEMP button at any time to view the actual oven temperature Holding Temperature Press the HOLD button and the display will show the holding temperature Use the UP and DOWN buttons to se
11. se a chemical oven cleaner made for stainless steel such as Henny Penny s oven and grill cleaner and follow the manufacturer s directions Hard Water Spots amp Scale 1 Swab or wipe vinegar on the areas with a cloth 2 Rinseand dry thoroughly 3 PHASES LS 11 s TERMINAL POWER BLOCK lt i SWITCH T B c D j gt it WU aii pi D B 28 29 30 31 321127 amp v i HIGH TEMP E amp 12 TERMINAL BLOCK 12 at 11 m amp o q AC N 110v 220v 16 y 28 2 5 Bs FAN Temp Control wor 18 Sensor Oven i i Board A B m HEAT me 6 Sensor Probe e 3 x a 19 u E EAE EEE _ 20 18 J Lj HIGH LIMIT see LAY HOIH PASA E oz pe a e 9qoJg 40su25 EX ms 1V3H i CT 8 v peog d 9 IG CH j 5 2 usag JOSUIG Gui O 9U0 uia T NY4 ce 6 I 6 p Y i 2 4 el cH ve Y AOZZ ADIE N OV 661 8 C 9 joe WM NE NE NEN hae eee i y 7 We 8 320 18 TVNIAY3L T gi S EL 6 01 4 1772772 diN31 HOIH eee A dy A LG by 5 Houms aoa LP Q g 9 4 y 39M o E c d D i 3sn3
12. t the desired tempera ture Press the SET button to enter the temperature into the control Press the START button and the display shows the remaining time in the cook retherm cycle NOTE The control will beep after it times down to zero and then automatically switches to the Hold mode The display will then show the hold setpoint temperature 3 3 BASIC CONTROL PROGRAMMING Continued For Probe mode operation Press the SELECT button to choose probe cooking 1 Probe Temperature Press the PROBE TIME button and the display will show the probe setpoint temperature Use the UP and DOWN buttons to set the desired tempera ture Press the SET button to enter the temperature into the controls NOTE Press the OVEN TEMP button at any time to view the actual oven temperature Press the START button and the display will show the actual probe temperature NOTE The control will beep when the probe setpoint temperature is reached and then switches to the Hold mode automatically The display shows the hold setpoint temperature To manually end the Cook Retherm Probe or Hold mode Press the STOP button during any of the above modes and the control will end that mode If in the Cook Retherm or Probe mode the control will automatically go into the Hold mode 3 4 START UP for first time operation only 3 5 OPERATION WITH PRODUCT NOTE Before using the cook and hold oven the unit should be thoroughly cleaned
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