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Harbor Freight Tools 93001 User's Manual
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1. FRENCH FRY SLICER Koro l 930071 INSTRUCTIONS AND PRECAUTIONS Visit our website at http www harborfreight com SAVE THESE INSTRUCTIONS READ ALL PRECAUTIONS AND INSTRUCTIONS Copyright 2005 2009 by Harbor Freight Tools All rights reserved No portion of this document or any artwork contained herein may be reproduced in any shape or form without the express written consent of Harbor Freight Tools Diagrams within this document may not be drawn proportionally Due to continuing improvements actual product may differ slightly from the product described herein Tools required for assembly and service may not be included For technical questions or replacement parts please call 1 800 444 3353 SPECIFICATIONS UNPACKING When unpacking check to make sure that Cutting Sizes 1 2 Square x 25 holes the item is intact and undamaged If any parts are Suction Cup B missing or broken please call Harbor Freight Tools Shell goede eer at the number shown on the cover of this document as soon as possible Revised Manual 09k 93001 IMPORTANT SAFETY INFORMATION AWARNING This is a cutting device Do not place hand near Cutting Blades 2 Do not hold vegetable or any object in place during cutting operation Avoid cuts Use care when handling the blades are sharp Avoid health hazards Before assembling thoroughly hand wash all parts of the French Fry Slicer with soap and warm water before using with food Remov
2. all text under subheadings therein before set up or use of this product OPERATION WARNING Avoid health hazards Before assembling and the initial use thoroughly wash all parts of the French Fry Cutter with soap and warm water 1 Place the Base Unit 1 on a clean flat surface and turn the Suction Lever 5 all the way to the left This will keep the unit immobile 2 Insert the 1 2 Cutting Blade Frame 2 by first lifting the Handle 4 all the way up and pulling back on the blade lock See Figure 1 below 1 2 Cutting Blade Frame Figure 1 For technical questions please call 1 800 444 3353 Page 2 3 Slide the Cutting Blade Frame 2 all the way ll down with the sharp edges facing inward x See Figure 2 below Push Block 3 1 2 Cutting P q Blade Frame 2 s AS A cet if O Ds BO s Figure 4 7 Lift the Handle all the way up and place a potato or other soft vegetable into the working area of the unit See Figure 5 below 4 Push the blade lock down over the Cutting Blade Frame 2 locking the Frame in place 5 Place the plastic Push Block 3 with the open side of Tabs facing down onto the back end of the unit so that the tabs on the back of the Push Block fit through the holes on the end frame See Figure 3 below WARNING Keep fingers and hands away from the cutting area of the unit 8 Press down on Handle slowly and firmly with both hands
3. to cut the potato Remove slices while Handle is still in the down position CLEANING 1 Remove Cutting Frame 2 and Push Block 3 2 Wash Cutting Frame and Push Block in dishwasher or by hand using hot water and Push Block 3 Figure 3 detergent 3 Wipe off the rest of the Base 1 using a 6 Turn the Lock Lever on the back of the end clean damp cloth with light detergent Wipe it frame locking the Push Block 3 in place dry after cleaning See Figure 4 above right 93001 For technical questions please call 1 800 444 3353 Page 3 PARTS LIST amp ASSEMBLY DIAGRAM Pat Description oy PLEASE READ THE FOLLOWING CAREFULLY THE MANUFACTURERAND OR DISTRIBUTOR HAS PROVIDED THE PARTS LISTAND ASSEMBLY DIAGRAM IN THIS DOCUMENT AS A REFERENCE TOOL ONLY NEITHER THE MANUFACTURER OR DISTRIBUTOR MAKES ANY REPRESENTATION OR WARRANTY OF ANY KIND TO THE BUYER THAT HE OR SHE IS QUALIFIED TO MAKE ANY REPAIRS TO THE PRODUCT OR THAT HE OR SHE IS QUALIFIED TO REPLACE ANY PARTS OF THE PRODUCT IN FACT THE MANUFACTURER AND OR DISTRIBUTOR EXPRESSLY STATES THAT ALL REPAIRS AND PARTS REPLACEMENTS SHOULD BE UNDERTAKEN BY CERTIFIED AND LICENSED TECHNICIANS AND NOT BY THE BUYER THE BUYER ASSUMES ALL RISK AND LIABILITY ARISING OUT OF HIS OR HER REPAIRS TO THE ORIGINAL PRODUCT OR REPLACEMENT PARTS THERETO OR ARISING OUT OF HIS OR HER INSTALLATION OF REPLACEMENT PARTS THERETO Record Serial Number Here Note If product has no serial num
4. ber record month and year of purchase instead Note Some parts are listed and shown for illustration purposes only and are not available individually as replacement parts 93001 For technical questions please call 1 800 444 3353 Page 4
5. e the Cutting Blades and Push Block 3 and wash in a dishwasher if available Do not place the base unit in the dishwasher After assembly test the French Fry Slicer by running several potatoes through the machine to insure that all parts are working properly After each use clean all components thoroughly Do not submerge the base unit in water Dry parts and reassemble when ready to use Use Slicer on a flat level and solid surface that is capable of securing the suction cup of the base This product is not a toy Do not allow children to play with or near this item Use for intended purpose s only Inspect before use do not use if parts are loose or damaged Maintain product labels and nameplates These carry important safety information If unreadable or missing contact Harbor Freight Tools for a replacement Foodborne Illness Safety Before every use thoroughly clean the appliance see Cleaning section for instructions and wash your hands Follow Food and Drug Administration FDA food safety recommendations for cooking and food handling www fda gov Also refer to the following safety information taken from FDA s website a Keep hot food hot above 140 F and cold food cold below 40 F Do not let perishable food sit out longer than 2 hours 1 hour in temperatures above 90 F Read the ENTIRE IMPORTANT A SAFETY INFORMATION section at the beginning of this document including
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