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GE Oven User's Manual

1. After a random delay period of approximately 30 seconds to 1 minute D C will appear in the display indicating that the oven is baking roasting If gt c doesn t appear in the display start again at Step 4 Ny IS To adjust the oven temperature touch the BAKE pad and tap the or pads to increase or decrease the temperature in 25 increments Touch the START ON pad NOTE The CLEAR OFF and COOKING TIME pads are active during the Sabbath feature How to Set for Timed Baking Roasting Immediate Start and Automatic Stop NOTE To understand how the oven control works practice using regular non Sabbath Immediate Start and Automatic Stop before entering the Sabbath mode Make sure the clock shows the correct time of day and the oven is off 7 Touch and hold both the BAKE and BROIL HI LO pads at the same time until the display shows SF Tap the CLOCK pad until SAb appears in the display Touch the START ON pad and gt will appear in the display Touch the COOKING TIME pad Touch the or pads to set the desired GAN N time that you entered will be displayed Touch the START ON pad an 7 np the BAKE pad No signal will e given length of cooking time between 1 minute and 9 hours and 59 minutes The cooking 8 The preset starting temperature will automatically be set to 350 Tap the or pads to increase or decreas
2. This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA If the product is located in an area where service by a GE Authorized Servicer is not available you may be responsible for a trip charge or you may be required to bring the product to an Authorized GE Service Location for service In Alaska the warranty excludes the cost of shipping or service calls to your home S S S S s Some states do not allow the exclusion or limitation of incidental or consequential damages This warranty gives you specific legal rights and you may also have other rights which vary from state to state To know what your legal rights are consult your local or state consumer affairs office or your state s Attorney General Troubleshooting Tips Warrantor General Electric Company Louisville KY 40225 54 GE Gas Range Warr anty For customers in Canada T All warranty service provided by our Factory Service Centers Staple your receipt here lt or an authorized Customer Care technician For service Proof of the original purchase call 1 800 361 3400 Please have serial number and model date is needed to obtain service number avallable when calling for service under the warranty s For The Period Of Mabe Will Replace gt One Year Any part of the range which fails due to a defect in materials or workmanship Dur
3. Do not clean the door gasket The door gasket is essential for a good seal Care should be taken not to rub damage or move the gasket Clean only parts listed in this Owner s Manual Vig ge com If the self cleaning mode malfunctions turn the oven off and disconnect the power supply Have it serviced by a qualified technician Do not use oven cleaners No commercial oven cleaner or oven liner of any kind should be used in or around any part of the oven Residue from oven cleaners will damage the inside of the oven when the self clean cycle is used JZ READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY oN SAVE THESE INSTRUCTIONS suononysuy Guyesadg 2 q S Q 5 a sdi Gurooysajqnosy pioddns sauinsuoy Safety Instructions to the LITE position Medium S S S Medium On some models Medium Troubleshooting Tips Large On some models Consumer Support Push the control knob in and turn it Small Large Small Large Using the gas surface burners Throughout this manual features and appearance may vary from your model Before Lighting a Gas Burner Drip pans are supplied with your range they should be used at all times Make sure all burners are in place Make sure all grates on the range are properly placed before using any burner How to Light a Gas Surface Burner Make sure all
4. A Adapter lt shut off valve RIGID PIPE HOOKUP OPTIONS for models equipped with Sealed Burners Gas Flow into Range 45 Elbow issn Nipple i Union Pressure regulator Installer Inform the consumer of the location of the gas shut off valve Ne 90 Elbow l Black i lt iron pipe lt Union CT lt Nipple Gas wa shut off valve lt 1 7 or 3 4 Gas pipe 38 Alternate Hookup Adapter 90 Elbow Wes x 90 Elbow Nipple Quick connect union Nipple gt Gas shut off valve Pressure xi regulator 1 2 or 3 4 Gas pipe 90 Elbow Adapter Installer Inform the Gas Flow into Range consumer of the location of the gas shut off valve Installation Instructions FLEXIBLE CONNECTOR HOOKUP for models equipped with Standard Twin Burners Pressure regulator Gas Flow into Range Manifold pipe Adapter Flex connector Hi Installer Inform the 6 ft max consumer of the location of the gas Adapter i J Gas shut off valve 1 2 or 3 4 Gas pipe shut off valve RIGID PIPE HOOKUP for models equipped with Standard Twin Burners Pressure regulator Gas Flow into Range Manifold pipe gt HE TEN 90 Elbow Nipple Union kK Black iron pipe Union Installer Inform the f consumer of the Nipple location of the gas shut off valve Gas shut off valve 1 2 or 3 4 Gas pipe 39
5. Installation Instructions 3 ELECTRICAL CONNECTIONS Electrical Requirements 120 volt 60 Hertz properly grounded branch circuit protected by a 15 amp or 20 amp circuit breaker or time delay fuse Extension Cord Cautions Because of potential safety hazards associated with certain conditions we strongly recommend against the use of an extension cord However if you still elect to use an extension cord it is absolutely necessary that it be a UL listed 3 wire grounding type appliance extension cord and that the current carrying rating of the cord in amperes be equivalent to or greater than the branch circuit rating Grounding IMPORTANT Please read carefully FOR PERSONAL SAFETY THIS APPLIANCE MUST BE PROPERLY GROUNDED Preferred Method lt o Ensure proper ground exists before use The power cord of this appliance is equipped with a 3 prong grounding plug which mates with a standard three prong grounding wall receptacle to minimize the possibility of electric shock hazard from this appliance The customer should have the wall receptacle and circuit checked by a qualified electrician to make sure the receptacle is properly grounded Where a standard two prong wall receptacle is encountered it is the personal responsibility and obligation of the customer to have it replaced with a properly grounded three prong wall receptacle DO NOT UNDER ANY CIRCUMSTANCES CUT OR REMOVE THE THIRD GROUND PRONG
6. s Manuals order parts or even schedule service on line Schedule Service ge com Expert GE repair service is only one step away from your door Get on line and schedule your service at your convenience 24 hours any day of the year Or call 800 GE CARES 800 432 2737 during normal business hours In Canada call 1 800 361 3400 Real Life Design Studio ge com GE supports the Universal Design concept products services and environments that can be used by people of all ages sizes and capabilities We recognize the need to design for a wide range of physical and mental abilities and impairments For details of GE s Universal Design applications including kitchen design ideas for people with disabilities check out our Website today For the hearing impaired please call 800 TDD GEAC 800 833 4322 In Canada contact Manager Consumer Relations Mabe Canada Inc 1 Factory Lane Suite 310 Moncton N B E1C 9M3 Extended Warranties ge com Purchase a GE extended warranty and learn about special discounts that are available while your warranty X is still in effect You can purchase it on line anytime or call 800 626 2224 during normal business hours GE Consumer Home Services will still be there after your warranty expires In Canada call 1 800 461 3636 Parts and Accessories ge com Individuals qualified to service their own appliances can have parts or accessories sent directly to their homes VISA MasterCard and Disc
7. suoyonysuy ajes 2 Q 3 S Q a sdij Burjooysajqnosy yioddns J umsuo Safety Instructions S S S amp Troubleshooting Tips Consumer Support Using the oven controls Throughout this manual features and appearance may vary from your model 10 OVEN CONTROLS S SELF CLEAN D G TIME CONTROLS OVEN Oven Control Clock and Timer Features and Settings on some models 7 BAKE TEMP RECALL Pad Touch this pad to select the bake function BAKE Light Flashes while in edit mode you can change the oven temperature at this point Glows when the oven is in bake mode e START ON Pad Must be touched to start any cooking or cleaning function Display Shows the time of day oven temperature whether the oven is in the bake broil or self cleaning mode and the times set for the timer or automatic oven operations The display will show PRE while preheating When the oven reaches the selected temperature the oven control will beep and the display will show the oven temperature If F and a number or letter flash in the display and the oven control signals this indicates a function error code If your oven was set for a timed oven operation and a power outage occurred the clock and all programmed functions must be reset The time of day will flash in the display when there has been a power outage Reset the
8. 5 Touch the CLEAR OFF pad when baking is finished and then remove the food from the oven Preheating and Pan Placement Preheat the oven if the recipe calls for it To preheat set the oven at the correct temperature Preheating is necessary for good results when baking cakes cookies pastry and breads For ovens without a preheat indicator light or tone preheat 10 minutes Aluminum Foil Never cover the oven bottom with aluminum foil You can use aluminum foil to line the broiler pan and broiler grid However you must mold the foil tightly to the grid and cut slits in it just like the grid Oven Moisture As your oven heats up the temperature change of the air in the oven may cause water droplets to form on the door glass These droplets are harmless and will evaporate as the oven continues to heat up ge com Type of Food Shelf Position Frozen pies on cookie sheet Bor C Angel food cake B bundt or pound cakes Biscuits muffins brownies G cookies cupcakes layer cakes pies Casseroles Bor C Roasting RorA Baking results will be better if baking pans are centered in the oven as much as possible Pans should not touch each other or the walls of the oven If you need to use two shelves stagger the pans so one is not directly above the other and leave approximately 1 2 between pans from the front back and sides of the wall Aluminum foil may also be used to catch
9. on the cooktop and could cause burns If the oven is in use when a power failure occurs the oven burner shuts off and cannot be re lit until power is restored This is because the flow of gas is automatically stopped and will not resume when power is restored until the glow bar has reached operating temperature Do not lock the oven door with the latch during baking or roasting The latch is used for self cleaning only How to Set the Oven for Baking or Roasting Your oven is not designed for open door cooking NOTE On models with an OVEN TEMP knob turn it to the desired temperature 7 Touch the BAKE pad RNAS The oven has a special low shelf R position just above the oven bottom Use it when extra cooking space is needed for example when cooking a large turkey The shelf is not designed to slide out at this position Cut slits in the foil just like the grid 2 Touch the or pads until the desired temperature is displayed 3 Touch the START ON pad The oven will start automatically The display will show PRE while preheating When the oven reaches the selected temperature the oven control will beep several times and the display will show the oven temperature To change the oven temperature during BAKE cycle touch the BAKE pad and then the or pads to get the new temperature 4 Check food for doneness at minimum time on recipe Cook longer if necessary
10. Read these instructions completely and carefully Installation of this range must conform with local codes or in the absence of local codes with the National Fuel Gas Code ANSI Z223 1 NFPA 54 latest edition In Canada installation must conform with the current Natural Gas Installation Code CAN CGA B149 1 or the current Propane Installation Code CAN CGA B 149 2 and with local codes where applicable This range has been design certified by CSA International according to ANSI Z21 1 latest edition and Canadian Gas Association according to CAN CGA 1 1 latest edition As with any appliance using gas and generating heat there are certain safety precautions you should follow You will find these precautions in the mportant Safety Information section in the front of this manual Read them carefully IMPORTAN T Save these instructions for local electrical inspector s use IMPORTAN T Observe all governing codes and ordinances e Note to Installer Be sure to leave these instructions with the Consumer e Note to Consumer Keep these instructions for future reference e Note This appliance must be properly grounded e Servicer The electrical diagram is in an envelope attached to the back of the range Skill level Installation of this appliance requires basic mechanical skills Proper installation is the responsibility of the installer e Product failure due to improper installation is
11. S S amp Troubleshooting Tips Consumer Support 26 Care and cleaning of the range Burner Caps and Heads NOTE Before removing the burner caps and heads remember their size and location Replace them in the same location after cleaning Burner caps Lift off when cool Wash burner caps in hot soapy water and rinse with clean water You may scour with a plastic scouring pad to remove burned on food particles Burner heads For proper ignition make sure the small hole in the section that fits over the electrode is kept open A sewing needle or wire twist tie works well to unclog it The slits in the burner heads must be kept clean at all times for an even unhampered flame Clogged or dirty burner ports or electrodes will not allow the burner to operate properly Any spill on or around an electrode must be carefully cleaned Take care to not hit an electrode with anything hard or it could be damaged You should clean the burner caps and burner heads routinely especially after bad spillovers which could clog the openings in the burner heads Lift off when cool To remove burned on food soak the burner heads in a solution of mild liquid detergent and hot water for 20 30 minutes For more stubborn stains use a toothbrush After cleaning Before putting the burner caps and heads back shake out excess water and then dry them thoroughly by setting in a warm ove
12. START TIME pad to automatically check the start time you have set or touch the COOKING TIME pad to check the length Make sure the clock shows the correct of cooking time you have set time of day When the oven turns on at the time of day 7 tone BARE pad you have set the display will show PRE until Z Touch the or pads to set the it reaches the selected temperature then it oven temperature will display the oven temperature 3 Touch the COOKING TIME pad At the end of cooking time the oven Touch th d th will turn off and the end of cycle tone P coon ee will sound desired length of cooking time Touch the CLEAR OFF pad to clear Z Touch the START TIME pad the display necessary Touch the or pads to set the time of day you want the oven to turn on and start cooking 7 Touch the START ON pad NOTE An attention tone will sound if you are using timed baking and do not touch the START ON pad Remove the food from the oven Remember even though the oven shuts off automatically foods continue cooking after controls are off 17 suoyaonysuy ajes 2 S Q 5 a sdij Gurooysajqnosy pioddns sauinsuoy Safety Instructions S S S S s Troubleshooting Tips Consumer Support Special features of your oven control on some models Your new touch pad cont
13. To prevent accidental tipping of the range attach an approved Anti Tip device to the wall See Installing the Anti Tip Device in this section To check if the device is installed and engaged properly carefully tip the range forward The Anti Tip device should engage and prevent the range from tipping over If you pull the range out from the wall for any reason make sure the Anti Tip device is engaged when you push the range back against the wall II For your safety never use your range for warming or heating the room Your oven and cooktop are not designed to heat your kitchen Top burners should not be operated without cookware on the grate Such abuse could result in fire and damage to your range and will void your warranty E Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance Explosions or fires could result E Do not use oven for a storage area Items stored in the oven can ignite E Do not let cooking grease or other flammable materials accumulate in or near the range 35 LOCATION Do not locate the range where it may be subject to strong drafts Any openings in the floor or wall behind the range should be sealed Make sure the openings around the base of the range that supply fresh air for combustion and ventilation are not obstructed by carpeting or woodwork Your range like many other household items is heavy and can settl
14. a customer Follow these three steps to protect your new appliance investment Complete and mail After mailing the Read your Owner s your Consumer registration below Manual carefully Product Ownership store this document It will help you Registration today in a safe place It operate your new Have the peace of contains information appliance properly mind of knowing we you will need should can contact you in you require service the unlikely event of a Our service number is safety modification 800 GE CARES 800 432 2737 Model Number Serial Number Important If you did not get a registration card with your product detach and return the form below to ensure that your product is registered or register online at ge com Cut here Consumer Product Ownership Registration Model Number Serial Number ee Mr Ms Mrs Miss Name Name Street Address l l Apt L l L L I L 1 I j E mail Address City State Code Date Placed eal Month Day Year Number Please provide your e mail address to receive via e mail discounts special offers and other GE Consumer amp Industrial important communications from GE Appliances GEA Appliances Check here if you do not want to receive communications from GEA s carefully selected General Electric Company artners Louisville
15. a flaming pan on a surface burner by covering the pan completely with a well fitting lid cookie sheet or flat tray Use a multipurpose dry chemical or foam type fire extinguisher Flaming grease outside a pan can be put out by covering it with baking soda or if available by using a multi purpose dry chemical or foam type fire extinguisher Flame in the oven can be smothered completely by closing the oven door and turning the control to off or by using a multi purpose dry chemical or foam type fire extinguisher Let the burner grates and other surfaces cool before touching them or leaving them where children can reach them Never block the vents air openings of the range They provide the air inlet and outlet that are necessary for the range to operate properly with correct combustion Air openings are located at the rear of the cooktop at the top and bottom of the oven door and at the bottom of the range under the kick panel or storage drawer Large scratches or impacts to glass doors can lead to broken or shattered glass ge com A WARNING as SURFACE BURNERS Use proper pan size avoid pans that are unstable or easily tipped Select cookware having flat bottoms lt large enough to cover burner grates To avoid spillovers make sure cookware is large enough to contain the food properly This will both save cleaning time and prevent hazardous accumulations of food since heavy spattering or spillovers left on range
16. amount of fat for effective shallow or deep fat frying Filling the pan too full of fat can cause spillovers when food is added Do not flame foods on the cooktop If you do flame foods under the hood turn the fan on Do not use a wok on the cooking surface if the wok has a round metal ring that is placed over the burner grate to support the wok This ring acts as a heat trap which may damage the burner grate and burner head Also it may cause the burner to work improperly This may cause a carbon monoxide level above that allowed by current standards resulting in a health hazard Foods for frying should be as dry as possible Frost on frozen foods or moisture on fresh foods can cause hot fat to bubble up and over the sides of the pan Never try to move a pan of hot fat especially a deep fat fryer Wait until the fat is cool Do not leave plastic items on the cooktop they may melt if left too close to the vent Keep all plastics away from the surface burners To avoid the possibility of a burn always be certain that the controls for all burners are at the OFF position and all grates are cool before attempting to remove them If range is located near a window do not hang long curtains that could blow over the surface burners and create a fire hazard If you smell gas turn off the gas to the range and call a qualified service technician Never use an open flame to locate a leak Always turn the surface burner
17. be lifted off making them easy to clean The holes in the surface burners of your range must be kept clean at all times for proper ignition and an even unhampered flame You should clean the surface burners routinely especially after bad spillovers which could clog these holes Wipe off surface burners If heavy spillover occurs remove the surface burners from the range Burners lift out for cleaning Lift up the cooktop and then lift out the surface burners Drip Pans if so equipped Remove the grates and lift out the drip pans Drip pans can be cleaned in a dishwasher or by hand When replacing the drip pans make sure they are in the correct position To remove burned on food soak the surface burner in a solution of mild liquid detergent and hot water Soak the surface burner for 20 to 30 minutes For more stubborn stains use a cleanser like Soft Scrub brand or Bon Ami brand Rinse well to remove any traces of the cleanser that might clog the surface burner openings Do not use steel wool because it will clog the surface burner openings and scratch the surface burners If the holes become clogged clean them with a sewing needle or twist tie Before putting the surface burner back shake out excess water and then dry it thoroughly by setting it in a warm oven for 30 minutes Then place it back in the range making sure it is properly seated and level Check the flame pattern of each burner If the
18. can ignite Use pans with handles that can be easily grasped and remain cool Always use the LITE position when igniting the top burners and make sure the burners have ignited Never leave the surface burners unattended at high flame settings Boilovers cause smoking and greasy spillovers that may catch on fire Adjust the top burner flame size so it does not extend beyond the edge of the cookware Excessive flame is hazardous Use only dry pot holders moist or damp pot holders on hot surfaces may result in burns from steam Do not let pot holders come near open flames when lifting cookware Do not use a towel or other bulky cloth in place of a pot holder When using glass cookware make sure it is designed for top of range cooking To minimize the possibility of burns ignition of flammable materials and spillage turn cookware handles toward the side or back of the range without extending over adjacent burners Carefully watch foods being fried at a high flame setting Always heat fat slowly and watch as it heats Do not leave any items on the cooktop The hot air from the vent may ignite flammable items and will increase pressure in closed containers which may cause them to burst If a combination of oils or fats will be used in frying stir together before heating or as fats melt slowly Use a deep fat thermometer whenever possible to prevent overheating fat beyond the smoking point Use the least possible
19. controls off before removing cookware Do not lift the cooktop on sealed burner models Lifting the cooktop can lead to damage and improper operation of the range suononysuy Guyesadg 2 Q 3 A S Q 5 sdij Dui ootjs qno1 pioddns sauinsuoy Operating Instructions A S S Ss Troubleshooting Tips Consumer Support IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING 3 Va COOK MEAT AND POULTRY THOROUGHLY N Cook meat and poultry thoroughly meat to at least an INTERNAL temperature of 160 F and poultry to at least an INTERNAL temperature of 180 F Cooking to these temperatures usually protects against foodborne illness SS OVEN Stand away from the range when opening the door of a hot oven The hot air and steam that escape can cause burns to hands face and eyes Do not use the oven for a storage area Items stored in the oven can ignite Keep the oven free from grease buildup Place the oven shelves in the desired position while the oven is cool Pulling out the shelf to the stop lock is a convenience in lifting heavy foods It is also a precaution against burns from touching hot surfaces of the door or oven walls The lowest position is not designed to slide Do not heat unopened food containers Pressure could build up and the container could burst causing an injury A WARNING never cover any sl
20. in your DEVICES PACKED WITH building RANGE k Immediately call your gas supplier SEE INSTALLATION from a neighbor s phone Follow the INSTRUCTIONS gas supplier s instructions Operating Instructions If you cannot reach your gas supplier call the fire department S S S S s Installation and service must be performed by a qualified installer service agency or the gas supplier ws s ANTI TIP DEVICE F All ranges can tip and injury could result s To prevent accidental tipping of the range attach it to the wall by installing the Anti Tip device supplied If the Anti Tip device supplied with the range does not fit this application use the universal Anti Tip t ad device WB2X7909 To check if the device is installed and engaged properly carefully tip the range forward The Anti Tip A device should engage and prevent the range from tipping over s a If you pull the range out from the wall for any reason make sure the device is properly engaged when you push the range back against the wall If it is not there is a possible risk of the range tipping over and causing injury if you or a child stand sit or lean on an open door Please refer to the Anti Tip device information in this manual Failure to take this precaution could result im tipping of the range and mjury N Vis YH a oN NZ SAFETY PRECAUTIONS A WARNING IMPORTA
21. the outside edge of the device 24 toward the center of the range from the marked edge of the range C Using the device as a template mark the position of the hole for the screw D For wood construction drill a pilot hole at an angle of 20 degrees from the horizontal A nail or awl may be used if a drill is not available Mount the Anti Tip device with the screw provided For cement or concrete construction you will need a 1 4 x 1 lag bolt and a 1 2 O D sleeve anchor which are not provided Drill the recommended size hole for the hardware 43 INSTALLING THE ANTI TIP DEVICE CONT Wallboard Back of range Anti Tip device Wood screw Install the sleeve anchor into the drilled hole and then install the lag bolt through the device The bolts must be properly tightened as recommended for the hardware E Slide the range against the wall and check for proper installation by grasping the front edge of the cooktop and carefully attempting to tilt the range forward WHEN ALL HOOKUPS ARE COMPLETED Make sure all controls are left in the off position Make sure the flow of combustion and ventilation air to the range is unobstructed CONVERTING TO LP GAS or converting back to natural gas from LP This range leaves the factory set for use with natural gas If you want to convert to LP gas the conversion must be performed by a qualified LP gas installer The conversion instructions an
22. the oven door if desired to reach cover easily To remove 7 Hold a hand under the cover so it doesn t fall when released With fingers of the same hand firmly push back the wire cover holder Lift off the cover Do not remove any screws to remove the cover ge com If the shelves ever become hard to slide wipe the shelf edges or oven shelf supports with vegetable oil NOTE Take the shelves out of the oven before you begin the self clean cycle or they may discolor Do not touch hot bulb with a wet cloth Replace bulb with a 40 watt household appliance bulb To replace cover 7 Place it into the groove of the light receptacle Pull the wire forward to the center of the cover until it snaps into place When in place the wire holds the cover firmly Be certain the wire is in the depression in the center of the cover 2 Connect electrical power to the range 31 suoyaonysuy ajes a A 2 Q 3 A S Q 5 sdij Dui jootjs jqno1 JAUINSUOD 9IA19 Installation Instructions Range If you have questions call 1 800 GE CARES or visit our Website at ge com In the Commonwealth of Massachusetts e This product must be installed by a licensed plumber or gas fitter e When using ball type gas shut off valves they shall be the T handle type e A flexible gas connector when used must not exceed 3 feet BEFORE YOU BEGIN
23. the oven temperature knob age appearancemay vary move the top screw toward the left The type of margarine will affect baking performance Most recipes for baking have been developed using high fat products such as butter or margarine 80 fat If you decrease the fat the recipe may not give the same results as with a higher fat product Recipe failure can result if cakes pies pastries cookies or candies are made with low fat spreads The lower the fat content of a spread product the more noticeable these differences become Federal standards require products labeled margarine to contain at least 80 fat by weight Low fat spreads on the other hand contain less fat and more water The high moisture content of these spreads affects the texture and flavor of baked goods For best results with your old favorite recipes use margarine butter or stick spreads containing at least 70 vegetable oil 21 suon nysuj ajes a 2 Q 3 A S Q 5 a sdij Gurooysajqnosy yioddns sauinsuoy Safety Instructions Installation Instructions A D a Consumer Support Using the self cleaning oven Never force the latch handle Forcing the handle will damage the door lock mechanism The oven door must be closed and all controls set correctly for the cycle to work properly Wipe up heavy soil on the oven bottom Before a Clean Cycle For the first self clean cycle
24. use mild soap and water or a 50 50 solution of vinegar and water For rinsing use clean water Polish dry with a soft cloth Do not use abrasive cleansers strong liquid cleaners plastic scouring pads or oven cleaners on the control panel they will damage the finish Do not bend knobs by pulling them up or down or by hanging a towel or other such loads This can damage the gas valve shaft The control knobs may be removed for easier cleaning Make sure the knobs are in the OFF positions and pull them straight off the stems for cleaning The knobs can be cleaned in a dishwasher or they may also be washed with soap and water Make sure the insides of the knobs are dry before replacing Replace the knobs in the OFF position to ensure proper placement Metal parts can be cleaned with soap and water Do not use steel wool abrasives ammonia acids or commercial oven cleaners Dry with a soft cloth Wire cover holder Oven Shelves Clean the shelves with an abrasive cleanser or scouring pad After cleaning rinse the shelves with clean water and dry with a clean cloth Oven Light Replacement A CA U TI 0 N Before replacing your oven light bulb disconnect the electrical power to the range at the main fuse or circuit breaker panel Be sure to let the light cover and bulb cool completely The oven light bulb is covered with a removable glass cover that is held in place with a bail shaped wire Remove
25. while in edit mode you can change the set time at this point Glows when the function has been activated Flashes again when the time has run out until the control is reset ge com Oven Control Clock and Timer Features and Settings on some models Q AUTOMATIC OVEN Light on some models CLEAR OFF Pad This lights anytime the oven has been Touch this pad to cancel ALL oven operations programmed using the COOKING TIME or except the clock and timer START TIME functions BROIL HI LO Pad O OVEN LIGHT or x Pad Touch this pad to select the broil function Touch this pad to turn the oven light on or off BROIL Light Flashes while in edit mode you can switch from HI to LO BROIL at this point Glows when the oven is in broil mode Pad Short taps to this pad will decrease the time or temperature by small amounts Touch and hold the pad to decrease the time or Indicator Lights on some pads temperature by larger amounts EDIT mode lasts several seconds after the last pad press START TIME ON OFF and COOKING TIME ON OFF will be the only pads lit if either of these options is selected Example START TIME is selected with BAKE the START TIME pad will remain lit until the clock reaches the programmed time at which point it will turn off and the BAKE TEMP RECALL pad light will light up Pad Short taps to this pad will increase the time or temperature by small amounts Touch and hold the pad to increase the time or tem
26. FROM THE POWER CORD A word about GFCI s GFCI s are not required or recommended for gas range receptacles Ground Fault Circuit Interrupters GFCI s are devices that sense leakage of current in a circuit and automatically switch off power when a threshold leakage level is detected These devices must be manually reset by the consumer The National Electrical Code requires the use of GFCTI s in kitchen receptacles installed to serve countertop surfaces Performance of the range will not be affected if operated on a GFCEprotected circuit but occasional nuisance tripping of the GFCI breaker is possible 3 ELECTRICAL CONNECTIONS CONT A Usage Situations where Appliance Power Cord will be Disconnected Infrequently An adapter may be used only on a 15 amp circuit Do not use an adapter on a 20 amp circuit Where local codes permit a TEMPORARY CONNECTION may be made to a properly grounded two prong wall receptacle by the use of a UL listed adapter available at most hardware stores The larger slot in the adapter must be aligned with the larger slot in the wall receptacle to provide proper polarity in the connection of the power cord Temporary Method Adapter plugs not permitted in Canada Align large prongs slots Ensure proper ground and firm connection before use CAUTION Attaching the adapter ground terminal to the wall receptacle cover screw does not ground the appliance unless the cover
27. KY 40225 p ge com FAILURE TO COMPLETE AND RETURN THIS CARD DOES NOT DIMINISH YOUR WARRANTY RIGHTS For information about GEA s privacy and data usage policy go to ge com and click on Privacy Policy or call 800 626 2224 50 Safety Instructions Operating Instructions Installation Instructions Troubleshooting Tips Consumer Support ge com 51 Notes 52 sdij Duijoot s qgno iI goddns 1 umsuo v suonongysuy Ajajes suoyonysuj Guyesadg suomn3nisu l uonejjesuj Accessories Vom Looking For Something More EH You can find these accessories and many more at ge com or call 800 626 2002 during normal business hours Have your model number ready Drip Pans Grates j PODVAAAD LELU LLANA ZAHA Oven Racks Broiler Pan Cleaner I Light Bulbs Knobs Tired of discolored racks Wishing you had extra heavy duty oven racks NOW AVAILABLE for your range GE s innovative selfcleanable porcelain coated oven racks e Heavy Duty e Durable e Able to be cleaned in a self cleaning oven Visit ge com for more information 53 suon nysuj ajes suononysuy Guyesadg 2 q A S Q sdij Buijootjs qnoil GE Gas Range Warr anty For customers in the United States S All warranty service provided by our Factory Service Centers Staple your receipt here gt or an authorized Customer Care technician To schedule serv
28. LOCK pad to display the time of day To return to the clean countdown touch the COOKING TIME pad If the shelves become hard to slide apply a small amount of vegetable oil or cooking oil to a paper towel and wipe the edges of the oven shelves with the paper towel 25 Su0IJ3nu Suj ajes 2 Q 3 A S Q S sdij Gurooysajqnosy pioddns saunsuoy Safety Instructions Installation Instructions Troubleshooting Tips s A hn Pa S Care and cleaning of the range Be sure electrical power is off and all surfaces are cool before cleaning any part of the range Surface burner CAUTION Do not operate the cooktop without all burner parts drip pans if so equipped and grates in place Clean these holes thoroughly on each burner If your range is removed for cleaning servicing or any reason be sure the anti tip device is re engaged properly when the range is replaced Failure to take this precaution could result in tipping of the range and cause injury Standard Twin Burner Assemblies on some models For cleaning information on sealed burners see section on next page Sealed burner cooktops do not lift up On models with standard twin burners the cooktop lifts up for easy access Turn all controls OFF before removing burner parts and drip pans if so equipped The burner grates and drip pans if so equipped can
29. NT SAFETY NOTICE ge com The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm and requires businesses to warn customers of potential exposure to such substances Gas appliances can cause minor exposure to four of these substances namely benzene carbon monoxide formaldehyde and soot caused primarily by the incomplete combustion of natural gas or LP fuels Properly adjusted burners indicated by a bluish rather than a yellow flame will minimize incomplete combustion Exposure to these substances can be minimized by venting with an open window or using a ventilation fan or hood Have your range installed and properly grounded by a qualified installer in accordance with the Installation Instructions Any adjustment and service should be performed only by qualified gas range installers or service technicians Do not attempt to repair or replace any part of your range unless it is specifically recommended in this manual All other service should be referred to a qualified technician Plug your range into a 120 volt grounded outlet only Do not remove the round grounding prong from the plug If in doubt about the grounding of the home electrical system it is your personal responsibility and obligation to have an ungrounded outlet replaced with a properly grounded three prong outlet in accord
30. OTE Be careful not to place hands between the hinge and the oven door frame as the hinge could snap back and pinch fingers To replace the door make sure the hinges are in the special stop position Position the slots in the bottom of the door squarely over the hinges Then lower the door slowly and evenly over both hinges at the same time If the hinges snap back against the oven frame pull them back out To clean the inside of the door Do not allow excess water to run into any holes or slots in the door Because the area inside the gasket is cleaned during the self clean cycle you do not need to clean this by hand Any soap left on the liner causes additional stains when the oven is heated Oven Bottom The oven bottom has a porcelain enamel finish To make cleaning easier protect the oven bottom from excessive spillovers by placing a cookie sheet on the shelf below the shelf you are cooking on This is particularly important when baking a fruit pie or other foods with a high acid content Hot fruit fillings or other foods that are highly acidic such as tomatoes sauerkraut and sauces with vinegar or lemon juice may cause pitting and damage to the porcelain enamel surface and should be wiped up immediately Broiler Pan and Grid After broiling remove the broiler pan from the oven Remove the grid from the pan Carefully pour out grease from the pan into a proper container Wash and rinse the broiler pan and grid
31. RNER The oven is designed to operate quietly and automatically To operate the oven press the BAKE pad and then press the number pads until 350 appears in the display Touch the START ON pad After 30 90 seconds the oven burner will ignite and burn until the set temperature is reached The oven burner will continue to cycle on and off as necessary to maintain the oven at the temperature indicated by the display To check ignition of the broil burner touch the BROIL HI LO pad and then the START ON pad After 30 90 seconds the broil burner will ignite Electric ignition models require electrical power to operate In case of a power outage the oven burners on these models cannot be lit manually with a match Gas will not flow unless the glow bar is hot If the oven is in use when a power outage occurs the burner will shut off and cannot be re lit until power is restored Installation Instructions 7 ADJUST BROIL AND OVEN BURNER AIR ADJUSTMENT SHUTTERS IF NECESSARY Air adjustment shutters for the top and bottom burners regulate the flow of air to the flames adjustment shutter The air adjustment shutter for the top broil burner is in the center of the rear wall of the oven Loosen Air adjustment shutter The shutter for the bottom oven burner is near the back wall behind the storage drawer or kick panel Remove the drawer or panel See the Care and cleaning of the range section To adjust the flow of
32. Stop a Clean Cycle on some models Touch the CLEAR OFF pad Wait until the oven has cooled below the locking temperature to unlatch the door You will not be able to open the door right away unless the oven has cooled below the locking temperature After a Clean Cycle on some models You cannot set the oven for cooking until the oven is cool enough for the door to be unlatched You may notice some white ash in the oven Wipe it up with a damp cloth after the oven cools If white spots remain remove them with a soap filled scouring pad and rinse thoroughly with a vinegar and water mixture These deposits are usually a salt residue that cannot be removed by the clean cycle If the oven is not clean after one clean cycle repeat the cycle Change the Start Time by touching the or pads The start time will appear in the display Touch the START 0N pad The self clean cycle will automatically begin at the time set While the oven is self cleaning you can touch the CLOCK pad to display the time of day To return to the clean countdown touch the SELF CLEAN pad The oven shuts off automatically when the clean cycle is complete and 0 00 will flash in the display Slide the latch handle to the left as far as it will go and open the door You cannot set the oven for cooking until the oven is cool enough for the door to unlock While the oven is self cleaning you can touch the C
33. Thank you for purchasing a GE cooking product The broiler pan referred to in the enclosed literature is not included and is available as an optional accessory You can order your broiler pan a 25 value at a discount using the redemption coupon below or by calling 1 800 626 2002 toll free Limited Time Offer Broiler Pan Order Form Free Shipping x ee Information When you order your broiler pan within 30 days la Name of purchasing your GE cooking product O Last Name _ _ Address Get the Most out of your Broiler Pan Y Use your pan and grid cover to Ce eee 7 Broil hamburgers seafood steaks vegetables bacon State chops and so much more The pan below catchesthe Zip excess fat and oils Phone OO e Genuine GE Part E mail e Easy to Clean e One Year Warranty x I would like to order Small Large XL Quantity Part Part WB48X10055 WB48X10056 WB48X10057 8 3 4 W12 3 4 W 17 W s Dimensions 1 1 4 H 1 1 4 H 1 1 4 H _ Ses 45 13 1 2 D 16 1 2 D 19 1 4 D Fees eer te Price 10 50 14 50 16 75 FREE SHIPPING x Product Information Model The large standard broil pan does not fit in compact ranges I The XL pan does not fit in 24 inch wall ovens 27 inch drop ins or compact ranges ea a e pe ak ee tg Ae Serial Call 1 800 626 2002 or Brand tS Use this mail in form to place your order eg a Stainless Steel Ceramic Cooktop f Cleaning Kit Ceramic C
34. Z Touch the START ON pad The self clean cycle will automatically begin after CLEAN is displayed and the time countdown appears in the display While the oven is self cleaning you can touch the CLOCK pad to display the time of day To return to the clean countdown touch the SELF CLEAN pad The oven shuts off automatically when the clean cycle is complete and 0 00 will flash in the display Slide the latch handle to the left as far as it will go and open the door ge com The oven door must be closed and all controls set correctly for the cycle to work properly OO How to Delay the Start of Cleaning on some models You can set the oven control to delay start the oven clean for a specific length of time and then turn off automatically Make sure the clock shows the correct time of day Follow the directions in the Before a Clean Cycle section 7 Latch the door NOTE Never force the latch If the oven is too hot you will not be able to slide the latch Allow the oven to cool Z Touch the SELF CLEAN pad Touch the or pads to set the Clean Time The Clean Time is preset for 4 hours and 20 minutes You can change the Clean Time to any time between 3 and 5 hours depending on the amount of soil in your oven If a different Clean Time is desired touch the or pads until the desired Clean Time is displayed Touch the START TIME pad To
35. a spillover To do so place a small sheet of foil on a lower shelf several inches below the food Never entirely cover a shelf with aluminum foil This will disturb the heat circulation and result in poor baking 15 Su0IJ3nu Suj ajes A Q A S Q 5 sdij DBui ootjs qno1 yioddns J umsuo Safety Instructions S S S amp Troubleshooting Tips Consumer Support Using the oven Do not lock the oven door with the latch during broiling The latch is used for self cleaning only How to Set the Oven for Broiling L PMMA AAN TUUYYLILYYYYYCN NOTE On models with an OVEN TEMP knob turn it to Touch the START ON pad i When broiling is finished touch the Always use the broiler pan and grid 7 P lace the meat or fish on the broiler CLEAR OFF pad that came with your oven It is grid in the broiler pan designed to minimize smoking and Serve the food immediately and leave the spattering by trapping juices in the 2 Follow suggested shelf positions in the pan outside the oven to cool during the shielded lower part of the pan Broiling Guide mealfor eases cleaning 3 The PVEN door must be closed during Use LO Broil to cook foods such as poultry broiling or thick cuts of meat thoroughly without 4 Touch the BROIL HI LO pad once for over browning them HI Broil To change to LO Broil t
36. air to either burner loosen the Phillips head screw and rotate the shutter toward open or closed position as needed The flames for the top broil burner should be steady with approximately 1 blue cones and should not extend out over the edges of the burner baffle To determine if the bottom burner flames are burning properly remove the oven bottom Flames should have approximately 1 blue cones and if range is supplied with natural gas should burn with no yellow tipping With most LP gas small yellow tips at the end of outer cones are normal Flames should not lift off burner ports If lifting is observed gradually reduce air shutter opening until flames are stabilized ADJUST BROIL AND OVEN BURNER AIR ADJUSTMENT SHUTTERS IF NECESSARY CONT NSE S lt y A To remove the oven bottom A Remove the knurled screws holding down rear of the oven bottom B Grasp the oven bottom at finger slots on each side C Lift the rear of the oven bottom enough to clear the lip of the range frame push it back and then pull it up and out 8 LEVELING THE RANGE A Install the oven shelves in the oven and position the range where it will be installed Raise Lower range Leg leveler 8 s on some models on some models Check for levelness by placing a spirit level or a cup partially filled with water on one of the oven shelves If using a spirit level take t
37. alteration service or maintenance can cause injury or property damage Refer to this manual For assistance or additional information consult a qualified installer service agency manufacturer dealer or the gas supplier Never reuse old flexible connectors The use of old flexible connectors can cause gas leaks and personal injury Always use NEW flexible connectors when installing a gas appliance IMPORTAN T Remove all packing material and literature from oven before connecting gas and electrical supply to range CAUTION Do not attempt to operate the oven of this range during a power failure Electric Ignition models only E Have your range installed by a qualified installer E Your range must be electrically grounded in accordance with local codes or in the absence of local codes in accordance with the National Electrical Code ANSI NFPA 70 latest edition In Canada electrical grounding must be in accordance with the current CSA C22 1 Canadian Electrical Code Part 1 and or local codes See Electrical Connections in this section II Before installing your range on linoleum or any other synthetic floor covering make sure the floor covering can withstand 180 F without shrinking warping or discoloring Do not install the range over carpeting unless a sheet of 1 4 thick plywood or similar insulator is placed between the range and carpeting E Make sure the wall coverings around the range can withstand heat
38. ance with the National Electrical Code Do not use an extension cord with this appliance suononysuy Guyesadg A q S sdij Buijootjs qnoil pioddns J umsuo Operating Instructions A S S S Troubleshooting Tips Consumer Support IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING Locate the range out of kitchen traffic path and out of drafty locations to prevent poor air circulation Be sure all packaging materials are removed from the range before operating it to prevent fire or smoke damage should the packaging material ignite Be sure your range is correctly adjusted by a qualified service technician or installer for the type of gas natural or LP that is to be used Your range can be converted for use with either type of gas See the Installation of the range section WARNIN G These adjustments must be made by a qualified service technician in accordance with the manufacturer s instructions and all codes and requirements of the authority having jurisdiction Failure to follow these instructions could result in serious injury or property damage The qualified agency performing this work assumes responsibility for the conversion After prolonged use of a range high floor temperatures may result and many floor coverings will not withstand this kind of use Never install the range over vinyl tile or linoleum th
39. as supply system of the residence disconnect the range and individual shut off valve from the gas supply piping When using test pressures of 1 2 psig or less to test the gas supply system simply isolate the range from the gas supply system by closing the individual shut off valve Teflon Registered trademark of DuPont 36 Installation Instructions GAS PIPE AND ELECTRICAL OUTLET LOCATIONS for models with Sealed Burners This area allows for flush range installation with through the wall connection of pipe stub shut off valve and rear wall 120V outlet Shortest connection from hard pipe stub location to range hookup This area allows for flush range installation with through the floor connection of pipe stub shut off valve GAS PIPE AND ELECTRICAL OUTLET LOCATIONS for models with Standard Twin Burners Shortest connection from hard This area allows for flush range pipe stub location to range installation with through the wall hookup connection of pipe stub shut off valve and rear wall 120V outlet This area allows for flush range installation with through the floor connection of pipe stub shut off valve 37 Installation Instructions FLEXIBLE CONNECTOR HOOKUP for models equipped with Sealed Burners Pressure regulator Installer Inform the consumer of the location of the gas shut off valve 1 2 or 3 4 Gas pipe 1 Gas Flow into Range ae Flex SE connector 6 ft max
40. at cannot withstand such type of use Never install it directly over interior kitchen carpeting Do not leave children alone or unattended where a range is hot or in operation They could be seriously burned Do not allow anyone to climb stand or hang on the oven door storage drawer warming drawer or cooktop They could damage the range and even tip it over causing severe personal injury CA U TI ON z Items of interest to children should not be stored in cabinets above a range or on the backsplash of a range children climbing on the range to reach items could be seriously injured A WARNING neveruse this appliance as a space heater to heat or warm the room Doing so may result in carbon monoxide poisoning and overheating of the oven Never wear loose fitting or hanging garments while using the appliance Be careful when reaching for items stored in cabinets over the range Flammable material could be ignited if brought in contact with flame or hot oven surfaces and may cause severe burns Do not store flammable materials in an oven a range storage drawer a warming drawer or near a cooktop Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance Do not let cooking grease or other flammable materials accumulate in or near the range Do not use water on grease fires Never pick up a flaming pan Turn the controls off Smother
41. aterials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance NOTE Do not lift the cooktop on sealed burner models Lifting the cooktop can lead to damage and improper operation of the range To inquire about purchasing stainless steel appliance cleaner or polish or to find the location of a dealer nearest you please call our toll free number National Parts Center 800 626 2002 U S 888 261 3055 Canada ge com U S www GEAppliances ca Canada 27 Su0IJ3nu Suj ajes 2 Q 3 S Q 5 sdij Dui oots qno4 pioddns J umsuo Safety Instructions Installation Instructions Troubleshooting Tips s A N Pa S Care and cleaning of the range Z Lift the door straight up and off the hinges The gasket is designed with a gap at the bottom to allow for proper air circulation Do not rub or clean the door gasket it has an extremely low resistance to abrasion If you notice the gasket becoming worn frayed or damaged in any way or if it has become displaced on the door you should have it replaced Lift Off Oven Door The oven door is removable but it is heavy You may need help removing and replacing the door To remove the door open it a few inches to the special stop position that will hold the door open Grasp firmly on each side and lift the door straight up and off the hinges N
42. cal codes In Canada mobile home installation must be in accordance with the current CAN CSA Z240 MH Mobile Home Installation Code Electric Disconnect E Locate disconnect plug on the range back E Pinch sides of connector and pull out of range back 4 SEAL THE OPENINGS Seal any openings in the wall behind the range and in the floor under the range when hookups are completed CHECK IGNITION OF SURFACE BURNERS Operation of all cooktop and oven burners should be checked after the range and gas supply lines have been carefully checked for leaks Electric Ignition Models Select a top burner knob and simultaneously push in and turn to LITE position You will hear a clicking sound indicating proper operation of the spark module Once the air has been purged from the supply lines burners should light within 4 seconds After burner lights rotate knob out of the LITE position Try each burner in succession until all burners have been checked Quality of Flames The combustion quality of burner flames needs to be determined visually A Yellow flames Call for service B Yellow tips on outer cones Normal for LP gas C Soft blue flames Normal for natural gas If burner flames look like A call for service Normal burner flames should look like B or C depending on the type of gas you use With LP gas some yellow tipping on outer cones is normal 6 CHECK IGNITION OF OVEN BU
43. cking Burner Ignition 41 Connecting the Range to Gas Dimensions and Clearances 34 Electrical Connections 40 41 Leveling the Range 42 Location 00 35 j E eee eta E 43 Troubleshooting Tips AE EAE 44 47 Accessories 53 Consumer Support Consumer Support Back Cover Product Registration 49 50 Warranty for Customers in Canada 55 Warranty for Customers in the U S A 54 Owner s Manual amp Installation Instructions JGBP24 JGBP25 JGBP26 JGBP27 JGBP28 JGBP29 JGBP30 JGBP32 JGBP33 JGBP34 RGB740 RGB745 RGB746 RGB790 183D5580P193 49 8685108 05 06 JR IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING A WARNING For your safety the information in this manual must be followed to minimize the risk of fire or explosion electric shock or to prevent property damage personal injury or loss of life WARNIN G If the information in this manual is not followed exactly T a fire or explosion may result causing SR property damage personal injury eenig or death Do not store or use gasoline or other flammable vapors and liquids in the A WA R NING I vicinity of this or any other appliance ANTI TIP DEVICE WHAT TO DO IF YOU ALL RANGES CAN TIP SMELL GAS INJURY TO PERSONS Do not try to light any appliance COULD RESULT Do not touch any electrical switch INSTALL ANTI TIP do not use any phone
44. clock If the function error code appears during the self cleaning cycle check the oven door latch The latch handle may have been moved even if only slightly from the latched position Make sure the latch is moved to the right as far as it will go Touch the CLEAR OFF pad Allow the oven to cool for one hour Put the oven back into operation If the function error code repeats disconnect the power to the range and call for service KITCHEN TIMER ON OFF or TIMER ON OFF Pad Touch this pad to select the timer feature Then press the and pads to adjust the timer TIMER Light Flashes while in edit mode you can change the set time at this point Glows when the timer has been activated Flashes again when the time has run out until the control is reset CLOCK Pad To set the clock press this pad twice and then press the and pads The time of day will flash in the display when the oven is first turned on START TIME Pad on some models Use along with the COOKING TIME or SELF CLEAN pads to set the oven to start and stop automatically at a time you set START TIME Light Flashes while in edit mode you can change the start time at this point Glows when the function has been activated COOKING TIME Pad on some models Touch this pad and then touch the or pads to set the amount of time you want your food to cook The oven will shut off when the cooking time has run out COOKING TIME Light Flashes
45. d LP orifices can be found attached to the range next to the pressure regulator Keep these instructions and the orifices in case you want to convert back to natural gas S 3 S 4 Problem N Top burners do not light or do not burn evenly Burner flames very S Ss S S D S S on some models Consumer Support 44 large or yellow r Surface burners light S but oven does not S a Ta amp Control signals after entering cooking time or start time on some models Clock and timer do not work Before you call for service Troubleshooting Tips Save time and money Review the charts on the following pages first and you may not need to call for service Possible Causes Plug on range is not completely inserted in the electrical outlet What To Do Make sure electrical plug is plugged into a live properly grounded outlet Burner hole or slits on the side of the burner may be clogged e Remove the burners on models with standard twin burners or burner heads and caps on models with sealed burners and clean them with a sewing needle or twist tie Make sure you do not enlarge the holes On sealed burner models check and clean the electrode area for burned on food or grease Improper burner assembly Improper air to gas ratio The oven gas shut off valve may have accidentally been moved during cleaning or moving You
46. e CLOCK pad until ON or OFF appears in the display ON indicates that the oven will automatically turn off after 12 hours OFF indicates that the oven will not automatically turn off See the Special Features section for an explanation of the 12 Hour Shut Off feature 5 Touch the START ON pad NOTE If a power outage occurred while the oven was in Sabbath the oven will automatically turn off and stay off even when the power returns The oven control must be reset Adjust the oven thermostat Do it yourself ge com You may find that your new oven cooks differently than the one it replaced Use your new oven for a few weeks to become more familiar with it If you still think your new oven is too hot or too cold you can adjust the thermostat yourself Do not use thermometers such as those found in grocery stores to check the temperature setting of your oven These thermometers may vary 20 40 degrees NOTE This adjustment will not affect the broiling or the self cleaning temperatures The adjustment will be retained in memory after a power failure To Adjust the Thermostat on some models BAKE BROIL Z Touch the BAKE and BROIL HI LO pads jg When you have made the adjustment TEMP Hii at the same time for 2 seconds until touch the START ON pad to go back to the display shows SF the time of day display Use your oven Z Touch the BAKE pad A two digit E Di a l number shows in the dis
47. e another burner is on An electric shock may result which could cause you to knock over hot cookware The medium left rear and on some models left front and the large right front and on some models left front burners are the primary burners for most cooking These general purpose burners can be turned down from HI to LO to suit a wide range of cooking needs NOTE On some models the burners are all the same size and power Flames larger than the bottom of the cookware will not result in faster heating of the cookware and could be hazardous Use a flat bottomed wok Top of Range Cookware Aluminum Medium weight cookware is recommended because it heats quickly and evenly Most foods brown evenly in an aluminum skillet Use saucepans with tight fitting lids when cooking with minimum amounts of water Cast Iron If heated slowly most skillets will give satisfactory results Enamelware Under some conditions the enamel of some cookware may melt Follow cookware manufacturer s recommendations for cooking methods ge com Glass There are two types of glass cookware those for oven use only and those for top of range cooking saucepans coffee and teapots Glass conducts heat very slowly Heatproof Glass Ceramic Can be used for either surface or oven cooking It conducts heat very slowly and cools very slowly Check cookware manufacturer s directions to be sure it can be used on gas ranges Sta
48. e into soft floor coverings such as cushioned vinyl or carpeting Use care when moving the range on this type of flooring It is recommended that the following simple and inexpensive instructions be followed to protect your floor The range should be installed on a sheet of plywood or similar material When the floor covering ends at the front of the range the area that the range will rest on should be built up with plywood to the same level or higher than the floor covering This will allow the range to be moved for cleaning or servicing Also make sure your floor covering will withstand 180 F See the nstallation Safety Instructions section Make sure the wall coverings around your range can withstand the heat generated up to 200 F by the range See the Installation Safety Instructions section IMPORTANT Remove all tape and packaging Make sure the burners are properly seated and level Lift up the cooktop on models with standard twin burners and remove any packing material under it Take the accessory pack out of the oven and or drawer Check to be sure that no range parts have come loose during shipping Installation 1 PROVIDE ADEQUATE GAS SUPPLY Your range is designed to operate at a pressure of 4 of water column on natural gas or if designed for LP gas propane or butane 10 of water column Make sure you are supplying your range with the type of gas for which it is designed Th
49. e latch handle all the way to the right display on some models selected but the latch handle was not moved all the way to the right Latch handle was moved to the e Move the latch handle to the right only when setting right but a program other than the self cleaning cycle self cleaning was selected F and a number or On models with a door latch The latch may have been moved even if only slightly letter flash in the display if a function error code appears from the locked position Make sure the latch is moved on some models during the self cleaning cycle to the right as far as it will go check the oven door latch You have a function error code Touch the CLEAR OFF pad Allow the oven to cool for one hour Put the oven back into operation If the function code repeats e Disconnect all power to the range for 5 minutes and then reconnect power If the function error code repeats call for service Consumer Support 46 Problem ge com What To Do Possible Causes Display goes blank A fuse in your home may be e Replace the fuse or reset the circuit breaker on some models Display flashes on some models blown or the circuit breaker tripped The clock is turned off so that it does not show in the display Power failure See the Using the clock and timer section Reset the clock e The BAKE and BROIL HI LO pads must be touched at Unable to get the displa
50. e the temperature in 25 increments The temperature can be set between 170 and 550 No signal or temperature will be given 9 Touch the START ON pad 7 After a random delay period of approximately 30 seconds to minute gt C will appear in the display indicating that the oven is baking roasting If gt c doesn t appear in the display start again at Step 7 To adjust the oven temperature touch the BAKE pad and tap the or pads to increase or decrease the temperature in 25 increments Touch the START ON pad When cooking is finished the display will change from gt c to D indicating that the oven has turned OFF but is still set in Sabbath Remove the cooked food 19 Su0IJ3nu Suj ajes 2 Q 3 S Q 5 a sdij Gurooysajqnosy pioddns sauinsuoy Safety Instructions S S S S s Troubleshooting Tips Consumer Support 20 BAKE BROIL TEMP CLOCK HI LO Using the Sabbath Feature on some models Designed for use on the Jewish Sabbath and Holidays How to Exit the Sabbath Feature 7 2 Touch the CLEAR OFF pad If the oven is cooking wait for a random delay period of approximately 30 seconds to 1 minute until only gt is in the display Touch and hold both the BAKE and BROIL HI LO pads at the same time until the display shows SF Z Tap th
51. er Is a good place to store To remove storage drawer S cookware and bakeware Do not store plastics 7 Pull drawer straight out until it stops gt and flammable material in the drawer Q Tilt the front of the drawer up and gt The storage drawer may be removed free of the range for cleaning under the range Clean the The storage drawer may be removed storage drawer with a damp cloth or To replace Storage drawer for cleaning under the range sponge Never use harsh abrasives or 7 Set the stops on the back of the drawer scouring pads over the stops in the range 2 Slide drawer evenly and straight back so that the rails in the range are engaged pioddns J umsuo 29 Safety Instructions A S S S Troubleshooting Tips Consumer Support 30 Pull the knob straight off the stem Care and cleaning of the range Oven Air Vents Never block the vents air openings of the range They provide the air inlet and outlet that are necessary for the range to operate properly with correct combustion Air openings are located at the rear of the cooktop at the top and bottom of the oven door and at the bottom of the range under the storage drawer or kick panel depending on the model Lower Control Panel Front Manifold Panel and Knobs It s a good idea to wipe the control panel after each use of the oven Use a damp cloth to clean or rinse For cleaning
52. es not broil properly Oven temperature too hot or too cold Oven light does not work Oven will not self clean Crackling or popping sound Possible Causes Oven controls improperly set ge com What To Do e See the Using the oven section Shelf position is incorrect e See the Using the oven section Incorrect cookware or cookware of improper size being used e See the Using the oven section Oven thermostat needs adjustment e See the Adjust the oven thermostat Do it yourself section Clock not set correctly on some models See the Using the clock and timer section Aluminum foil used improperly in the oven e See the Care and cleaning of the range section Oven bottom not securely seated in position Oven controls improperly set See the Installation of the range section e On models with touch pads make sure you touch the BROIL HI LO pad On models with an OVEN TEMP knob make sure it is set at BROIL Oven door not closed e See the Using the oven section Improper shelf position See the Broiling Guide being used Food being cooked ina hot pan Use the broiling pan and grid that came with your range Make sure it is cool Cookware not suited for broiling e Use the broiling pan and grid that came with your range Aluminum foil used on the the broiling pan and grid has not been fitted properly and slit as recomme
53. flames are jumpy not steady clean the holes again with a sewing needle or twist tie Place them in a covered container Add 1 4 cup ammonia and let soak several hours or overnight Wash rinse well and dry CAUTION Do not clean the drip pans in a self cleaning oven Grate E Burner cap Burner head Ss P gt so equipped gt SS Cooktop k ge com Sealed Burner Assemblies on some models Turn all controls 0FF before removing the burner parts and drip pans if so equipped Electrode The burner grates caps burner heads and drip pans if so equipped can be lifted off making them easy to clean The electrode of the spark igniter is A CA UTION Do not operate the exposed when the burner head is cooktop without all burner parts drip pans if so equipped and grates in place removed When one burner is turned to LITE all the burners spark Do not attempt to disassemble or clean NOTE Do not lift the cooktop Lifting the cooktop around any burner while another on sealed burner models can lead to damage and burner is on An electric shock may improper operation of the range result which could cause you to knock over hot cookware 25 suoyaonysuy ajes 2 S Q 5 a sdi Gurooysajqnosy pioddns sauinsuoy Safety Instructions Use a sewing needle or twist tie to unclog the small hole in the burner head S
54. forgot to enter a bake temperature or cleaning time Plug on range is not completely inserted in the electrical outlet e Make sure the burner parts are installed correctly See the Care and cleaning of the range section e If range is connected to LP gas contact the person who installed your range or made the conversion To check the oven gas shut off valve on sealed burner models remove the storage drawer or kick panel see the Care and cleaning of the range section and look for the gas shut off lever at the back of the range Lever is shown closed PULL TO OPEN Sealed burner models To check the oven gas shut off valve on standard twin burner models raise the cooktop and look for the gas shut off lever at the extreme right rear corner Follow the directions in box A or B that match your regulator type Lever is shown closed PULL TO OPEN A Lever is shown closed PULL TO OPEN Standard twin burner models Standard twin burner models Touch the BAKE pad and desired temperature or the SELF CLEAN pad and desired clean time e Make sure electrical plug is plugged into a live properly grounded outlet A fuse in your home may be blown or the circuit breaker tripped Replace the fuse or reset the circuit breaker Oven controls improperly set See the Using the clock and timer section Problem Food does not bake or roast properly Food do
55. generated by the range up to 200 F 33 E Avoid placing cabinets above the range To reduce the hazard caused by reaching over the open flames of operating burners install a ventilation hood over the range that projects forward at least 5 beyond the front of the cabinets E The ventilating hood must be constructed of sheet metal not less than 0 0122 thick Install above the cooktop with a clearance of not less than 1 4 between the hood and the underside of the combustible material or metal cabinet The hood must be at least as wide as the appliance and centered over the appliance Clearance between the cooking surface and the ventilation hood surface MUST NEVER BE LESS THAN 24 INCHES EXCEPTION Installation of a listed microwave oven or cooking appliance over the cooktop shall conform to the installation instructions packed with that appliance E If cabinets are placed above the range allow a minimum clearance of 30 between the cooking surface and the bottom of unprotected cabinets E If a 30 clearance between cooking surface and overhead combustible material or metal cabinets cannot be maintained protect the underside of the cabinets above the cooktop with not less than 1 4 insulating millboard covered with sheet metal not less than 0 0122 thick Clearance between the cooking surface and protected cabinets MUST NEVER BE LESS THAN 24 INCHES E The vertical distance from the plane of the cooking surface to t
56. he bottom of adjacent overhead cabinets extending closer than 1 to the plane of the range sides must not be less than 18 See the Dimensions and Clearances illustration in this section m CAUTION Items of Interest to children should not be stored in cabinets above a range or on the backsplash of a range children climbing on the range to reach items could be seriously injured Installation Instructions DIMENSIONS AND CLEARANCES Provide adequate clearances between the range and adjacent combustible surfaces These dimensions must be met for safe use of your range The location of the electrical outlet and pipe opening see Gas Pipe and Electric Outlet Locations may be adjusted to meet specific requirements The range may be placed with 0 clearance flush at the back wall Minimum to Maximum depth cabinets on for cabinets either side above of the range countertops To wall on either side standard burner models 2 To wall on either side sealed burner models Minimum Front edge of the range side panel forward from cabinet 0 To cabinets below cooktop and at the range back Depth with door closed includes door handle 28 to 2814 Depth varies depending on model See specifications sheet for your model Height 47 am x Depth with door open 46 3 5 34 Installation Instructions A WARNING ANTI TIP DEVICE All ranges can tip and injury could result
57. he finish on the grate may chip without cookware to absorb the heat Cooktop Surface To avoid damaging the porcelain enamel surface of the cooktop and to prevent it from becoming dull clean up spills right away Foods with a lot of acid tomatoes sauerkraut fruit juices etc or foods with high sugar content could cause a dull spot if allowed to set When the surface has cooled wash and rinse For other spills such as fat spatterings etc wash with soap and water once the surface has cooled Then rinse and polish with a dry cloth Stainless Steel Surfaces on some models Do not use a steel wool pad it will scratch the surface To clean the stainless steel surface use warm sudsy water or a stainless steel cleaner or polish Always wipe the surface in the direction of the grain Follow the cleaner instructions for cleaning the stainless steel surface ge com To get rid of burned on food place the grates in a covered container Add 1 4 cup ammonia and let them soak several hours or overnight Wash rinse well and dry Although they are durable the grates will gradually lose their shine regardless of the best care you can give them This is due to their continual exposure to high temperatures You will notice this sooner with lighter color grates NOTE Do not clean the grates in a self cleaning oven NOTE Do not store flammable materials in an oven or near the cooktop Do not store or use combustible m
58. ice Proof of the original purchase 2 on line 24 hours a day visit us at ge com or call 800 GE CARES date is needed to obtain service 800 432 2737 Please have serial number and model number under the warranty available when calling for service amp N For The Period Of GE Will Replace One Year Any partof the range which fails due to a defect in materials or workmanship During this Y From the date of the limited one year warranty GE will also provide free of charge all labor and in home service original purchase to replace the defective part 3 What GE Will Not Cover S pa Service trips to your home to teach you how to use Damage to the product caused by accident fire floods D S the product or acts of God ws S Improper installation delivery or maintenance Incidental or consequential damage caused by possible S amp Failure of the product if it is abused misused CLEE wit apple or used for other than the intended purpose or Damage caused after delivery used commercially f aly Product not accessible to provide required service Replacement of house fuses or resetting of circuit breakers EXCLUSION OF IMPLIED WARRANTIES Your sole and exclusive remedy is product repair as provided in this Limited Warranty Any implied warranties including the implied warranties of merchantability or fitness for a particular purpose are limited to one year or the shortest period allowed by law
59. iling self cleaning or Delay Start cooking NOTE The oven light comes on automatically on some models when the door is opened and goes off when the door is closed The bulb may be removed See the Oven Light Replacement section On models with a light switch on the control panel the oven light may be turned on and left on BAKE BROIL TEMP HI LO OW When the display shows D the oven is set in Sabbath When the display shows D C the oven is baking roasting BAKE BROIL TEMP HI LO When the display shows D the oven is set in Sabbath When the display shows D C the oven is baking roasting How to Set for Regular Baking Roasting NOTE To understand how the oven control works practice using regular baking non Sabbath before entering Sabbath mode Make sure the clock shows the correct time of day and the oven is off 7 Touch and hold both the BAKE and BROIL HI LO pads at the same time until the display shows SF Tap the CLOCK pad until SAb appears in the display Touch the START ON pad and gt will appear in the display Touch the BAKE pad No signal will be given The preset starting temperature will automatically be set to 350 Tap the or pads to increase or decrease the temperature in 25 increments The temperature can be set between 170 and 550 No signal or temperature will be given S AN F N Touch the START ON pad
60. in hot water with a soap filled or plastic scouring pad If food has burned on sprinkle the grid with detergent while hot and cover with wet paper towels or a dishcloth Soaking the pan will remove burned on foods The area outside the gasket can be cleaned with a soap filled scouring pad To clean the outside of the door Use soap and water to thoroughly clean the top sides and front of the oven door Rinse well You may also use a glass cleaner to clean the glass on the outside of the door Spillage of marinades fruit juices tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately When the surface is cool clean and rinse Do not use oven cleaners cleansing powders or harsh abrasives on the outside of the door We don t recommend using aluminum foil on the oven bottom It can affect air flow if the holes are blocked and it can concentrate heat at the bottom of the oven resulting in poor baking performance To clean up spillovers use soap and water an abrasive cleaner or soap filled scouring pad Rinse well to remove any soap before self cleaning The broiler pan and grid may be cleaned with a commercial oven cleaner Both the broiler pan and grid can also be cleaned in a dishwasher Do not store a soiled broiler pan and grid anywhere in the range A CA U TI ON Do not clean the broiler pan or grid in a self cleaning oven N ge co
61. ing the clock and timer on some models Not all features are on all models 16 To Reset the Timer Tf the display is still showing the time remaining you may change it by touching the KITCHEN TIMER ON OFF or TIMER ON OFF pad then touch the or pads until the time you want appears in the display To Cancel the Timer Touch the KITCHEN TIMER ON OFF or TIMER ON OFF pad twice End of Cycle Tones on some models Clear the tones by pressing the pad of the function you are using Power Outage If a flashing time is in the display you have experienced a power failure Reset the clock If the remaining time is not in the display clock start time or cooking time are in the display recall the remaining time b touching the KITCHEN TIMER ON OFF or TIMER ON OFF pad and then touching the or pads to enter the new time you want To reset the clock touch the CLOCK pad Enter the correct time of day by touching the or pads Touch the START ON pad Using the timed baking and roasting features on some models ge com Do not lock the oven door with the latch during timed cooking The latch is used for self cleaning only NOTE Foods that spoil easily such as milk eggs fish stuffings poultry and pork should not be allowed to sit for more than 1 hour before or after cooking Room temperature promotes the growth of harmful bacteria Be sure that the oven light is off because heat from the bulb will s
62. ing this From the date of the limited one year warranty Mabe will also provide free of charge all labor and in home service original purchase to replace the defective part 9 S What Mabe Will Not Cover lt Service trips to your home to teach you how to use Replacement of house fuses or resetting of circuit the product breakers P Improper installation delivery or maintenance Damage to the product caused by accident fire floods Failure of the product if it is abused misused gracts of God or used for other than the intended purpose or Incidental or consequential damage caused by possible used commercially defects with this appliance Damage caused after delivery Product not accessible to provide required service EXCLUSION OF IMPLIED WARRANTIES Your sole and exclusive remedy is product repair as provided in this Limited Warranty Any implied warranties including the implied warranties of merchantability or fitness for a particular purpose are limited to one year or the shortest period allowed by law 2 S Q 5 a WARRANTOR IS NOT RESPONSIBLE FOR CONSEQUENTIAL DAMAGES Warrantor MABE CANADA INC sdij Gurooysajqnosy 55 Consumer Support GE Appliances Website ge com Have a question or need assistance with your appliance Try the GE Appliances Website 24 hours a day any day of the year For greater convenience and faster service you can now download Owner
63. inless Steel This metal alone has poor heating properties and is usually combined with copper aluminum or other metals for improved heat distribution Combination metal skillets usually work satisfactorily if they are used with medium heat as the manufacturer recommends Stove Top Grills on models with sealed burners Do not use stove top grills on your sealed gas burners If you use the stove top grill on the sealed gas burner it will cause incomplete combustion and can result in exposure to carbon monoxide levels above allowable current standards This can be hazardous to your health Wok This Way on models with sealed burners We recommend that you use a 14 or smaller flat bottomed wok Make sure the wok bottom sits flat on the grate They are available at your local retail store Only a flat bottomed wok should be used In Case of Power Failure In case of a power failure you can light the gas surface burners on your range with a match Hold a lit match to the burner then push in and turn the control knob to the LITE position Use extreme caution when lighting burners this way Do not use a flat bottomed wok on a support ring Placing the ring over the burner or grate may cause the burner to work improperly resulting in carbon monoxide levels above allowable standards This could be dangerous to your health Surface burners in use when an electrical power failure occurs will continue to operate normally
64. ion Never use an old connector when installing a new range If the hard piping method is used you must carefully align the pipe the range cannot be moved after the connection is made To prevent gas leaks put pipe joint compound on or wrap pipe thread tape with Teflon around all male external pipe threads A Install a manual gas line shut off valve in the gas line in an easily accessed location outside of the range Make sure everyone operating the range knows where and how to shut off the gas supply to the range Install male 1 2 flare union adapter to the 1 2 NPT internal thread at inlet of regulator Use a backup wrench on the regulator fitting to avoid damage When installing the range from the front remove the 90 elbow for easier installation Install male 1 2 or 3 4 flare union adapter to the NPT internal thread of the manual shut off valve taking care to back up the shut off valve to keep it from turning Connect flexible metal appliance connector to the adapter on the range Position range to permit connection at the shut off valve E When all connections have been made make sure all range controls are in the off position and turn on the main gas supply valve Use a liquid leak detector at all Joints and connections to check for leaks in the system WARNING Do NOT USE A FLAME TO CHECK FOR GAS LEAKS When using test pressures greater than 1 2 psig to pressure test the g
65. is range is convertible for use on natural or propane gas If you decide to use this range on LP gas conversion must be made by a qualified LP installer before attempting to operate the range on that gas For proper operation the pressure of natural gas supplied to the regulator must be between 4 and 13 of water column For LP gas the pressure supplied must be between 10 and 13 of water column When checking for proper operation of the regulator the inlet pressure must be at least 1 greater than the operating manifold pressure as given above The pressure regulator located at the inlet of the range manifold must remain in the supply line regardless of whether natural or LP gas is being used A flexible metal appliance connector used to connect the range to the gas supply line should have an I D of 1 2 and be 5 feet in length for ease of installation In Canada flexible connectors must be single wall metal connectors no longer than 6 feet in length Instructions 2 CONNECT THE RANGE TO GAS Shut off the main gas supply valve before disconnecting the old range and leave it off until the new hookup has been completed Don t forget to relight the pilot on other gas appliances when you turn the gas back on Because hard piping restricts movement of the range the use of a CSA International certified flexible metal appliance connector is recommended unless local codes require a hard piped connect
66. le Oven door will not open Oven too hot e Allow the oven to cool below locking temperature after a clean cycle Oven not clean after Oven controls not properly set See the Using the self cleaning oven section a clgomeyere Oven was heavily soiled e Clean up heavy spillovers before starting the clean cycle Heavily soiled ovens may need to self clean again or for a longer period of time Operating Instructions Oven door will not Oven is too hot e Allow the oven to cool below locking temperature unlock on models Do not lock the door with the door latch except when with a door latch using the self clean feature Self clean light on The OVEN TEMP knob has not e Set the OVEN TEMP knob to CLEAN See the Using the some models blinks been set to CLEAN when the self cleaning oven section when trying to set a latch was moved to the right self clean cycle The latch was not moved to the Move the latch to the right as far as it will go See the right when the OVEN TEMP knob Using the self cleaning oven section was set to CLEAN S S Ss amp Self clean light on A power interruption occurred Turn the OVEN TEMP knob to OFF and move the latch some models blinks to the left as far as it will go Reset the range controls during self clean cycle to the desired settings See the Using the self cleaning oven section Door appears in the Self cleaning cycle has been e Move th
67. m D Lift Up Cooktop on models with standard twin burners Clean the area under the cooktop often Clean under the cooktop with hot soapy 4 Built up soil especially grease may catch water and a clean cloth If you removed g on fire your surface burners while cleaning Q To make cleaning easier the cooktop may etwas cL s be lifted up p acmg i a Some models have dual support i After cleaning lower the cooktop be rods that will hold the cooktop up NOTE Do not lift the cooktop on sealed burner carejulinot to pinch yom Toge while you clean underneath it models Lifting the cooktop can lead to damage and improper operation of the range To raise the cooktop 7 Be sure the burners are turned off 2 Remove the grates 3 Grasp the two front burner wells and lift up Removable Kick Panel on some models The kick panel may be removed for cleaning under the range To remove Lift up the bottom of the panel slightly to disengage the panel from the tabs at the base of the range Pull the bottom of the panel forward until the spring clips are released at the top of the panel To replace Insert the two slots at the bottom of the panel onto the two tabs at the base of the range and push the top of the panel A 2 Q 3 S Q 5 forward to engage the spring clips gt Removable Storage Drawer on some models s The storage draw
68. n for 30 minutes NOTE Do not use steel wool or scouring powders to clean the burners Replacement Replace burner heads over the electrodes on the cooktop in the correct locations according to their size On some models Medium head Small head and cap and cap e lt gt ED Front of range Large head Large head and cap and cap On some models Medium head Small head and cap and cap Front of range T Medium head and cap Large head and cap Make sure the slot in the burner head is positioned over the electrode Replace the matching size caps onto the heads Make sure that the heads and caps are replaced in the correct locations NOTE On some models the burners are all the same size and power Burner Grates Lift out when cool Grates should be washed regularly and of course after spillovers Wash them in hot soapy water and rinse with clean water When replacing the grates be sure they are positioned securely over the burners On models with professional style double grates the grates are position specific For maximum stability these grates should only be used in their proper position they cannot be interchanged left to right or front to back For convenience the undersides of the left and right grates are marked LEFT FRONT and RIGHT FRONT Do not operate a burner for an extended period of time without cookware on the grate T
69. n Vent Your oven is vented through ducts at the rear of the range Do not block these ducts when cooking in the oven it is important that the flow of hot air from the oven and fresh air to the oven burner be uninterrupted Avoid touching the vent openings or nearby surfaces during oven or broiler operation they may become hot Power Outage A CA U TI ON Do not make any attempt to operate the electric ignition oven during an electrical power failure The oven or broiler cannot be lit during a power failure Gas will not flow unless the glow bar is hot Oven Light on some models Touch the OVEN LIGHT or X pad on the upper control panel to turn the light on or off Oven Light on some models Press the OVEN LIGHT pad on the lower control panel to turn the light on or off To remove a shelf pull it toward you tilt the front end up and pull it out To replace place the end of the shelf stop locks on the support tilt up the front and push the shelf in NOTE The shelf is not designed to slide out at the special low shelf R position Handles of pots and pans on the cooktop may become hot if left too close to the vent Do not leave plastic or flammable items on the cooktop they may melt or ignite if left too close to the vent Do not leave closed containers on the cooktop The pressure in closed containers may increase which may cause them to burst Metal items will become very hot if they are left
70. name recognized worldwide for quality and dependability offers you Service Protection Plus comprehensive protection on all your appliances No Matter What Brand Benefits Include We I I Co ver A ny A ppl ian ce Backed by GE 7 All brands covered Anywhere Anytime Unlimited service calls All parts and labor costs included e No out of pocket expenses e No hidden deductibles One 800 number to call You will be completely satisfied with our service protection or you may request your money back on the remaining value of your contract No questions asked It s that simple Protect your refrigerator dishwasher washer and dryer range TV VCR and much more any brand Plus there s no extra charge for emergency service and low monthly financing is available Even icemaker coverage and food spoilage protection is offered You can rest easy knowing that all your valuable household products are protected against expensive repairs Place your confidence in GE and call us in the U S toll free at 800 626 2224 for more information All brands covered up to 20 years old in the continental U S Please place in envelope and mail to General Electric Company Warranty Registration Department P O Box 32150 Louisville KY 40232 2150 49 Consumer Product Ownership Registration Dear Customer Thank you for purchasing our product and thank you for placing your confidence in us We are proud to have you as
71. nded e See the Using the oven section Oven bottom not securely seated in position Oven thermostat needs adjustment Light bulb is loose or defective See the Installation of the range section See the Adjust the oven thermostat Do it yourself section e Tighten or replace the bulb Plug on range is not completely inserted in the electrical outlet The oven temperature is too high to set a self clean operation e Make sure electrical plug is plugged into a live properly grounded outlet Allow the range to cool to room temperature and reset the controls Oven controls improperly set e See the Using the self cleaning oven section On models with a door latch the oven door is not in the locked position This is the sound of the metal heating and cooling during both the cooking and cleaning functions e Make sure you move the door latch handle all the way to the right e This is normal 45 suoyaonysuy ajes suononysuy Guyesadg 2 q 3 S Q 5 a pioddns sauinsuoy 2 Before you call for service O Troubleshooting Tips D 2 S Problem Possible Causes What To Do Excessive smoking Excessive soil On models with touch pads touch the CLEAR OFF pad On models with an OVEN TEMP knob turn it to OFF Open the windows to ridthe room of smoke Wait until the SELF CLEAN light goes off Wipe up the excess soil and reset the clean cyc
72. not covered under the Warranty PART INCLUDED Anti Tip bracket kit 2 FOR YOUR SAFETY Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance If you smell gas 7 Open windows e Don t touch electrical switches Extinguish any open flame 7 Immediately call your gas supplier TOOLS YOU WILL NEED S Phillips screwdriver E A Flat blade screwdriver Pencil and ruler Pipe wrenches 2 one for backup Open end or adjustable wrench Drill awl or nail MATERIALS YOU MAY NEED e Gas line shut off valve Pipe joint sealant or UL approved pipe thread tape with Teflon that resists action of natural and LP gases e Flexible metal appliance connector 1 2 I D A 5 foot length is recommended for ease of installation but other lengths are acceptable Never use an old connector when installing a new range e Flare union adapter for connection to gas supply line 3 4 or 1 2 NPT x 1 2 LD e Flare union adapter for connection to pressure regulator on range 1 2 NPT x 1 2 LD e Liquid leak detector or soapy water e Lag bolt or 1 2 O D sleeve anchor for concrete floors only Teflon Registered trademark of DuPont Installation Instructions A WARNING INSTALLATION SAFETY INSTRUCTIONS Read these instructions completely and carefully Improper installation adjustment
73. nsitive to the fumes given off during the self cleaning cycle of any range Move birds to another well ventilated room How to Set the Oven for Cleaning on models with an OVEN TEMP Knob Follow the directions in the Before a Clean Cycle section 7 Latch the door 2 Turn the OVEN TEMP knob to CLEAN The Clean Time is 4 hours and 20 minutes The self clean light will come on and stay on until the self clean cycle is complete The oven shuts off automatically when the clean cycle is complete How to Set the Oven for Cleaning Follow the directions in the Before a Clean Cycle section 7 Latch the door NOTE Never force the latch If the oven is too hot you will not be able to slide the latch Allow the oven to cool 2 Touch the SELF CLEAN pad Touch the or pads until the desired Clean Time is displayed The Clean Time is normally 4 hours and 20 minutes You can change the Clean Time to any time between 3 and 5 hours depending on the amount of soil in your oven After a clean cycle turn the OVEN TEMP knob to OFF and slide the latch handle to the left as far as it will go To cancel self clean cycle turn OVEN TEMP knob to off and slide latch to left as far as it will go Wait until self clean light stops blinking Use oven as desired NOTE Never force the latch If the oven is too hot you will not be able to slide the latch Allow the oven to cool
74. ooktop fa Cleaning Wipes Includes cleaner aa 7 Appliance Cleaner scraper and pad F WX10X117GCS WX10X305 WX10X10001 PM10X311 12 75 4 25 5 25 6 00 Self Cleaning Gas Ra Safety Instructions 2 7 Operating Instructions Aluminum Foil 13 Clock and Timer 15 16 OVEN auksine Tenet 10 31 Baking and Roasting 13 Broiling Broiling Guide 14 Oven Control 10 11 Power Outage 12 16 Preheating 15 Sabbath Feature 19 20 Self Cleaning 22 23 Special Features 18 Thermostat Adjustment 21 Timed Baking and Roasting 17 Surface Cooking 8 9 Care and Cleaning Broiler Pan and Grid 28 Burner Assembly 24 26 Burner Grates 27 Control Panel and Knobs 30 Cooktop Surface 27 Door Removal 28 Kick Panel 29 Lift up Cooktop 29 Oven Bottom 28 Oven Light Replacement 31 Oven Vents 30 Self Cleaning 22 25 Shelves 204 31 Stainless Steel Surfaces 27 Storage Drawer 29 Write the model and serial numbers here Model Serial You can find them on a label on the front of the range behind the storage drawer or kick panel ge com Tnstallation Instructions 32 43 Air Adjustment 42 Anti Tip Device 35 43 Che
75. operations The maximum setting on the timer is 9 hours and 59 minutes 7 Touch the KITCHEN TIMER ON OFF or TIMER ON OFF pad 2 Touch the or pads until the amount of time you want shows in the display The maximum time that can be entered in minutes is 59 Times more than 59 minutes should The timer is a minute timer only be changed to hours and minutes The CLEAR OFF pad d t affect f Te CLEAR OFF pad does not affect it you make a mistake touch the KITCHEN TIMER ON OFF or TIMER ON OFF pad and begin again ge com Touch the START ON pad until the time of day shows in the display This enters the time and starts the clock To check the time of day when the display is showing other information simply touch the CLOCK pad The time of day shows until another pad is touched Touch the CLOCK pad twice to recall the clock display 3 Touch the START ON pad The time will start counting down although the display does not change until one minute has passed 4 When the timer reaches 00 the control will beep 3 times followed by one beep every 6 seconds until the KITCHEN TIMER ON OFF or TIMER ON OFF pad is touched 15 Su0IJ3nu Suj ajes 2 e S Q 5 a sdij Gurooysajqnosy pioddns sauinsuoy Safety Instructions S Ss S S s Troubleshooting Tips Consumer Support Us
76. ots holes or passages in the oven bottom or cover an entire rack with materials such as aluminum foil Doing so blocks air flow through the oven and may cause carbon monoxide poisoning Aluminum foil linings may also trap heat causing a fire hazard Do not use aluminum foil anywhere in the oven except as described in this manual Misuse could result in a fire hazard or damage to the range When using cooking or roasting bags in the oven follow the manufacturer s directions Do not use your oven to dry newspapers If overheated they can catch fire Use only glass cookware that is recommended for use in gas ovens Always remove the broiler pan from range as soon as you finish broiling Grease left in the pan can catch fire if oven is used without removing the grease from the broiler pan When broiling if meat is too close to the flame the fat may ignite Trim excess fat to prevent excessive flare ups Make sure the broiler pan is in place correctly to reduce the possibility of grease fires If you should have a grease fire in the broiler pan touch the CLEAR OFF pad and keep the oven door closed to contain fire until it burns out For safety and proper cooking performance always bake and broil with the oven door closed N SELF CLEANING OVEN Be sure to wipe off excess spillage before self cleaning operation Before self cleaning the oven remove the shelves broiler pan grid and other cookware
77. ouch the BROIL HI LO pad again Broiling Guide The size weight thickness Quantity and Shelf First Side Second Side starting temperature and Food or Thickness Position Time min Time min Comments pone preference of doneness Bacon 2 lb C 4 3 Arrange in single layer will affect broiling times about 8 thin slices This guide is based on meats Ground Beef lb 4 patties c 10 7 10 Space evenly Up to at refrigerator temperature Well Done 2 to 3 4 thick 8 patties take about The U S Department of Agricult ee e U S Department of Agriculture 7 Beef Steaks s I O a Rare thick C g 7 Steaks less than 1 thick cook i 1 a 140 F means some food poisoning ca oe a x i an m ne sa a organisms may survive Source S i 4 Safe Food Book Your Kitchen Guide na asiat USDA Rev June 1985 Raret 1 2 thick C 10 6 7 Medium 2 to 21 Ibs C 12 15 10 12 Well Done C 25 16 18 mi Chicken whole B 30 35 15 20 Brush each side with melted EZ 2 to 2 Ibs butter Broil skin side down split lengthwise first 4 bone in breasts B 25 30 10 15 Lobster Tails 2 4 C 13 16 Do not Cut through back of shell B to 8 oz each turn Spread open Brush with melted butter before broiling and after half of broiling time Fish Fillets 1 4 to 1 2 thick D 6 6 Handle and turn very carefully Brush with lemon OoOo K butter before and during The oven has 5 shelf positions cooking if desired Preheat broiler to increa
78. over cards are accepted Order on line today 24 hours every day or by phone at 800 626 2002 during normal business hours Instructions contained in this manual cover procedures to be performed by any user Other servicing generally should be referred to qualified service personnel Caution must be exercised since improper servicing may cause unsafe operation In Canada please consult your yellow pages for your local Mabe number Contact Us ge com lt If you are not satisfied with the service you receive from GE contact us on our Website with all the details including your phone number or write to General Manager Customer Relations GE Appliances Appliance Park Louisville KY 40225 In Canada to Manager Consumer Relations Mabe Canada Inc 1 Factory Lane Suite 310 Moncton N B E1C 9M3 Register Your Appliance ge com Register your new appliance on line at your convenience Timely product registration will allow for enhanced communication and prompt service under the terms of your warranty should the need arise You may also mail in the pre printed registration card included in the packing material Printed in Mexico This book is printed on recycled paper
79. peed harmful bacteria growth How to Set an Immediate Start and Automatic Stop e oven will turn on immediately and cook for a ouch the ad BAKE Th ill immediately and cook fi 5 Touch th START ON pad RECALL selected length of time At the end of the cooking time the oven will turn off automatically The display shows either the oven temperature that you set or the cooking 7 Touche BARE pat time countdown The display starts with Z Touch the or pads to set the PRE if showing the oven temperature ie S S su The oven will continue to cook for the 3 Touch the COOKING TIME pad programmed amount of time then turn off automatically NOTE If your recipe requires preheating you may need to add additional time to the length of the Touch me PERROT pad taclgar the display if necessary cooking time T nchabe pos tadstosetih Remove the food from the oven Remember even A A though the oven shuts off automatically foods baking time continue cooking after controls are off The cooking time that you entered will be displayed If you select Cooking Time first and then adjust the Bake Temperature the oven temperature will be displayed instead How to Set a Delayed Start and Automatic Stop BAKE The oven will turn on at the time of day you set NOTE If you would like to check the times RECALL cook for a specific length of time and then turn off you have set touch the
80. perature by larger amounts SELF CLEAN Pad Touch this pad to select the self cleaning function See the Using the self cleaning oven section CLEAN Light Flashes while in edit mode you can change the length of time for the selfclean cycle at this point Glows when the oven is in the self clean cycle After the selfclean cycle the light will turn off Unlatch the door suoyonysuy Guyesadg 2 Q 3 A S Q S 0 ven lemper a fun e Knob on some models Turn the 0ven Temp knob to the setting you want The oven cycling light comes on during cooking sdij Gurooysajqnosy pioddns saunsuoy 17 Safety Instructions S S S Troubleshooting Tips Consumer Support Using the oven To avoid possible burns place the shelves in the desired position before you turn the oven on DNNN AMN The oven has 5 shelf positions It also has a special low shelf position R for extra large items such as a large turkey Plastic items on the cooktop may melt if left too close to the vent Vent appearance and location vary 12 Before you begin The shelves have stop locks so that when placed correctly on the shelf supports A through E they will stop before coming completely out and will not tilt When placing and removing cookware pull the shelf out to the bump on the shelf support Ove
81. play NOTE This adjustment will not affect the broiling or self cleaning temperatures It will be retained in memory after a power failure 3 The oven temperature can be adjusted up to 35 F hotter or 35 F cooler Touch the pad to increase the temperature in 1 degree increments Touch the pad to decrease the temperature in 1 degree increments To Adjust the Thermostat on models with an OVEN TEMP Knob 7 Pull the OVEN TEMP knob off the range Each click will change the oven and look at the back side temperature approximately 10 F To make an adjustment loosen Range is plus or minus 60 F from the approximately one turn but do not arrow We suggest that you make the completely remove the two screws on adjustment one click from the original as GRE the back of the knob setting and check oven performance ront 0 no i Ps knob appearance may varyJ 2 With the back of the knob facing you i aoe any additional hold the outer edge of the knob with J one hand and turn the front of the 3 After the adjustment is made retighten knob with the other hand screws so they are snug but be careful To increase the oven temperature PORTO CNET MEER move the top screw toward the right 4 Replace the knob matching the flat You ll hear a click for each notch you area of the knob to the shaft and move the knob check performance Back of OVEN TEMP knob To decrease
82. rol has additional features that you may choose to use The following are the features and how you may activate them The special feature modes can only be activated while the display is showing the time of day They remain in the controls memory until the steps are repeated When the display shows your choice touch the START ON pad The special features will remain in memory after a power failure NOTE The Sabbath feature and the Thermostat Adjustment feature are also Special Features but they are addressed separately in the following sections 12 Hour Shut Off BAKE BROIL With this feature should you forget and leave the TEMP oven on the control will automatically turn off the HI LO s I oven after 12 hours during baking functions or after 3 hours during a broil function If you wish to turn OFF this feature follow the steps below Touch the BAKE and BROIL HI LO pads at the same time for 3 seconds until the display shows SF 18 Touch the CLOCK pad The display will show ON 12 hour shut off Touch the CLOCK pad repeatedly until the display shows OFF no shut off Touch the START ON pad to activate the no shut off and leave the control set in this special features mode Using the Sabbath Feature on some models Designed for use on the Jewish Sabbath and Holidays ge com The Sabbath feature can be used for baking roasting only It cannot be used for bro
83. screw is metal and not insulated and the wall receptacle is grounded through the house wiring The customer should have the circuit checked by a qualified electrician to make sure the receptacle is properly grounded When disconnecting the power cord from the adapter always hold the adapter with one hand If this is not done the adapter ground terminal is very likely to break with repeated use Should this happen DO NOT USE the appliance until a proper ground has again been established Installation Instructions 3 ELECTRICAL CONNECTIONS CONT B Usage Situations where Appliance Power Cord will be Disconnected Frequently Do not use an adapter plug in these situations because disconnecting of the power cord places undue strain on the adapter and leads to eventual failure of the adapter ground terminal The customer should have the 2 prong wall receptacle replaced with a three prong grounding receptacle by a qualified electrician before using the appliance The installation of appliances designed for mobile home installation must conform with the Manufactured Home Construction and Safety Standard Title 24 CFR Part 3280 formerly the Federal Standard for Mobile Home Construction and Safety Title 24 HUD Part 280 or when such standard is not applicable the Standard for Manufactured Home Installations latest edition Manufactured Home Sites Communities and Set Ups ANSI A225 1 latest edition or with lo
84. se browning K DNN Ham Slices 1 thick C 8 8 precooked 1 2 thick D 6 6 Pork Chops 2 1 2 thick D 10 8 Slash fat Well Done 2 1 thick about 1 Ib D 5 8 Lamb Chops Medium 2 1 thick about 10 D 8 4 7 Slash fat Well Done to 12 07 D 10 10 Medium 2 1 thick about 1 Ib D 10 4 6 Well Done D 7 12 14 See illustration for description of shelf positions 4 Using the clock and timer on some models Not all features are on all models To Set the Clock The clock must be set to the correct time of day for the automatic oven timing functions to work properly The time of day cannot be changed during a delayed cooking or a delayed self cleaning cycle Touch the CLOCK pad twice Z Touch the or pads 2 P If the or pads are not touched within one minute after you touch the CLOCK pad Make sure the clock is set to the the display reverts to the original setting correct umean day If this happens touch the CLOCK pad twice and reenter the time of day To Turn Off the Clock Display If you have several clocks in your kitchen you may wish to turn off the time of day clock display on your range Z Touch the CLOCK pad once to turn off the time of day display Although you will not be able to see it the clock maintains the correct time of day To Set the Timer The timer does not control oven
85. the surface burners are placed in their respective positions Push the control knob in and turn it to the LITE position You will hear a little clicking noise the sound of the electric spark igniting the burner Turn the knob to adjust the flame size If the knob stays at LITE it will continue to click Sealed Gas Burners Your gas range cooktop has four sealed gas burners They offer convenience and flexibility to be used in a wide range of cooking applications The smallest burner in the right rear position is the simmer burner This burner can be turned down to a very low simmer setting It provides precise cooking performance for delicate foods such as sauces or foods that require low heat for a long cooking time How to Select Flame Size For safe handling of cookware never let the flames extend up the sides of the cookware Watch the flame not the knob as you reduce heat When fast heating is desired the flame size on a gas burner should match the cookware you are using After Lighting a Gas Burner Do not operate the burner for an extended period of time without cookware on the grate The finish on the grate may chip without cookware to absorb the heat Be sure the burners and grates are cool before you place your hand a pot holder cleaning cloths or other materials on them When one burner is turned to LITE all the burners spark Do not attempt to disassemble or clean around any burner whil
86. we recommend venting your kitchen with an open window or using a ventilation fan or hood Remove the shelves broiler pan broiler grid all cookware and any aluminum foil from the oven The oven shelves can be self cleaned but they will darken lose their luster and become hard to slide Do not use commercial oven cleaners or oven protectors in or near the self cleaning oven A combination of any of these products plus the high clean cycle temperatures may damage the porcelain finish of the oven Soil on the front frame of the range and outside the gasket on the door will need to be cleaned by hand Clean these areas with hot water soap filled scouring pads or cleansers such as Soft Scrub Rinse well with clean water and dry Do not clean the gasket The fiberglass material of the oven door gasket cannot withstand abrasion It is essential for the gasket to remain intact If you notice it becoming worn or frayed replace it Wipe up any heavy spillovers on the oven bottom Make sure the oven light bulb cover is in place and the oven light is off CA U TI ON The grates and drip pans if so equipped should never be cleaned in the self cleaning oven Do not use commercial oven cleaners or oven protectors in or near the self cleaning oven A combination of any of these products plus the high clean cycle temperatures may damage the porcelain finish of the oven IMPORTANT The health of some birds is extremely se
87. wo readings with the level placed diagonally first in one direction and then the other Remove the storage drawer or kick panel See the Care and cleaning of the range section The front leveling legs can be adjusted from the bottom and the rear legs can be adjusted from the top or the bottom D Use an open end or adjustable wrench to adjust the leveling legs until the range is level E After the range is level slide the range away from the wall so that the Anti Tip device can be installed Installation Instructions 9 INSTALLING THE ANTI TIP DEVICE A WARNING E Range must be secured with an approved Anti Tip device E Unless properly installed the range could be tipped by you or a child standing sitting or leaning on an open door E After installing the Anti Tip device verify that it is in place by carefully attempting to tilt the range forward E This range has been designed to meet all recognized industry tip standards for all normal conditions E The use of this device does not preclude tipping of the range when not properly installed E If the Anti Tip device supplied with the range does not fit this application use the universal Anti Tip device WB2X7909 A Mark the wall where the RIGHT EDGE of the range is to be located Be sure to allow for the countertop overhang if you intend to install the range next to cabinets Anti Tip device Slotted head screw Marked edge of range B Locate
88. y to show SF on some models Power outage clock flashes on some models Burning or oily odor Oven control pads were not touched properly Power outage or surge This is normal in a new oven the same time and held for 3 seconds e Reset the clock If the oven was in use you must reset it by touching the CLEAR OFF pad setting the clock and resetting any cooking function To speed the process set a self clean cycle for a emitting from the vent and will disappear in time minimum of 3 hours See the Using the self cleaning oven section An odor from the insulation Strong odor Fan noise around the inside of the oven is normal for the first few times the oven is used A cooling fan may automatically e This is temporary e This is normal The cooling fan will turn off and on Drawer does not slide turn on and off to cool internal parts The drawer is out of alignment e Fully extend the drawer and push it all the way in smoothly or drags See the Care and cleaning of the range section Drawer is over loaded or load is unbalanced e Reduce weight Redistribute drawer contents 47 suoyaonysuy ajes suononysuy Guyesadg 2 e S Q a pioddns sauinsuoy 48 sdij Gurooysasqnosy pioddngs sauinsuoy v suonongysuy Ajajes suoyonysuj Guyesadg suomn3nisu l uonejjesuj GE Service Protection Plus GE a

GE Oven User's Manual

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