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GE JGBP31 User's Manual

1. 31 Lift up Cooktop 32 Oven Bottom 30 Oven Light Replacement 33 Oven Vents 32 Self Cleaning 24 25 Shelves 2 a cia ee kettles ds 33 Stainless Steel Surfaces 29 Storage Drawer 31 Warming Drawer 31 Write the model and serial numbers here Model Serial You can find them on a label on the front of the range behind the warming drawer storage drawer or kick panel 183D5580P227 49 85145 05 08 JR Operating Instructions dD S S S S S S Installation Instructions Consumer Support Troubleshooting Tips IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING A WARNING For your safety the information in this manual must be followed to minimize the risk of fire or explosion electric shock or to prevent property damage personal injury or loss of life S CERTIFIED ANTI TIP DEVICE AWARNING All ranges can tip BURNS or other SERIOUS INJURIES can result e INSTALL and CHECK the ANTI TIP bracket following the instructions supplied with the bracket WARNIN G If the information in this manual is not followed exactly a fire or explosion may result causing property damage personal injury or death Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance WHAT TO DO IF YOU SMELL GAS
2. WARRANTOR IS NOT RESPONSIBLE FOR CONSEQUENTIAL DAMAGES Warrantor MABE CANADA INC w 2 z eo lt gt a O lt Q s sdij Gurooysasqnosy 55 Consumer Support GE Appliances Website ge com Have a question or need assistance with your appliance Try the GE Appliances Website 24 hours a day any day of the year For greater convenience and faster service you can now download Owner s Manuals order parts or even schedule service on line Schedule Service ge com Expert GE repair service is only one step away from your door Get on line and schedule your service at your convenience 24 hours any day of the year Or call 800 GE CARES 800 432 2737 during normal business hours In Canada call 1 800 561 3344 Real Life Design Studio ge com GE supports the Universal Design concept products services and environments that can be used by people of all ages sizes and capabilities We recognize the need to design for a wide range of physical and mental abilities and impairments For details of GE s Universal Design applications including kitchen design ideas for people with disabilities check out our Website today For the hearing impaired please call 800 TDD GEAC 800 833 4322 In Canada contact Manager Consumer Relations Mabe Canada Inc 1 Factory Lane Suite 310 Moncton N B E1C 9M3 Extended Warranties ge com Purchase a GE extended warranty and learn about special discounts that
3. FX ELECTRIC WARMING DRAWER on some models The purpose of the warming drawer is Do not touch the heating element or the interior to hold hot cooked foods at serving surface of the warming drawer These surfaces lt n temperature Always start with hot food may be hot enough to burn cold food cannot be heated or cooked REMEMBER The inside surface of the in the warming drawer warming drawer may be hot when the Do not use the warming drawer to dry drawer is opened z S newspapers If overheated they can catch Use care when opening the drawer Open on fire the drawer a crack and let hot air or steam 99 Do not leave paper products cooking escape before removing or replacing food a utensils or food in the warming drawer Hot air or steam which escapes can cause 5 Q when not in use burns to hands face and or eyes Never leave jars or cans of fat drippings in Do not use aluminum foil to line the drawer or near your warming drawer Foil is an excellent heat insulator and will 5 Always keep wooden and plastic utensils trap heat beneath it This will upset the and canned food a safe distance away from performance of the drawer and it could your warming drawer damage the interior finish 2 Do not warm food in the warming drawer for more than two hours Guiuea ZZ SELF CLEANING OVEN Be sure to wipe off excess spillage before If the self cleaning mode malfunctions self cleaning operation turn the oven off and dis
4. Adapter Flex connector 4 Installer Inform the 6 ft max ie consumer of the location of the gas Adapter Hh J Gas shut off valve 1 2 or 3 4 Gas pipe shut off valve RIGID PIPE HOOKUP for models equipped with Standard Twin Burners Pressure regulator Gas Flow into Range Manifold pipe HUE Elbow Nipple Union iron pipe ion Installer Inform the consumer of the location of the gas shut off valve 1 2 or 3 4 Gas pipe 41 Installation Instructions 3 ELECTRICAL CONNECTIONS Electrical Requirements 120 volt 60 Hertz properly grounded branch circuit protected by a 15 amp or 20 amp circuit breaker or time delay fuse Extension Cord Cautions Because of potential safety hazards associated with certain conditions we strongly recommend against the use of an extension cord However if you still elect to use an extension cord it is absolutely necessary that it be a UL listed 3 wire grounding type appliance extension cord and that the current carrying rating of the cord in amperes be equivalent to or greater than the branch circuit rating Grounding IMPORTANT Please read carefully FOR PERSONAL SAFETY THIS APPLIANCE MUST BE PROPERLY GROUNDED Preferred Method lt o Ensure proper ground exists before use The power cord of this appliance is equipped with a 3 prong grounding plug which mates with a standard three prong grounding wall r
5. Lever is shown closed PULL TO OPEN A Lever is shown closed PULL TO OPEN Standard twin burner models Standard twin burner models Touch the Bake pad and desired temperature or the Self Clean pad and desired clean time e Make sure electrical plug is plugged into a live properly grounded outlet A fuse in your home may be blown or the circuit breaker tripped e Replace the fuse or reset the circuit breaker Oven controls improperly set See the Using the clock and timer section Problem Food does not bake or roast properly Food does not broil properly Oven temperature too hot or too cold Oven light does not work Oven will not self clean Crackling or popping sound Possible Causes Oven controls improperly set ge com What To Do e See the Using the oven section Shelf position is incorrect e See the Using the oven section Incorrect cookware or cookware of improper size being used e See the Using the oven section Oven thermostat needs adjustment e See the Adjust the oven thermostat Do it yourself section Clock not set correctly on some models See the Using the clock and timer section Aluminum foil used improperly in the oven e See the Care and cleaning of the range section Oven bottom not securely seated in position Oven controls improperly set See the Installation of the rang
6. What To Do Possible Causes grounded outlet Burner hole or slits on the side of the burner may be clogged e Remove the burners on models with standard twin burners or burner heads and caps on models with sealed burners and clean them with a sewing needle or twist tie Make sure you do not enlarge the holes On sealed burner models check and clean the electrode area for burned on food or grease Improper burner assembly Improper air to gas ratio The oven gas shut off valve may have accidentally been moved during cleaning or moving You forgot to enter a bake temperature or cleaning time Plug on range is not completely inserted in the electrical outlet e Make sure the burner parts are installed correctly See the Care and cleaning of the range section e If range is connected to LP gas contact the person who installed your range or made the conversion To check the oven gas shut off valve on sealed burner models remove the warming drawer storage drawer or kick panel see the Care and cleaning of the range section and look for the gas shut off lever at the back of the range Lever is shown closed PULL TO OPEN Sealed burner models To check the oven gas shut off valve on standard twin burner models raise the cooktop and look for the gas shut off lever at the extreme right rear corner Follow the directions in box A or B that match your regulator type
7. you may wish to turn off the time of day clock display 5 clock display on your range 7 Touch the Clock pad once to turn 2 off the time of day display Although gt you will not be able to see it the clock lt maintains the correct time of day p To Set the Timer Pd I gt Kitchen The timer does not control oven operations 3 Touch the Start On pad The time will S 2 Timer The maximum setting on the timer is 9 hours start counting down although On Off and 59 minutes the display does not change until one s minute has passed a 3 7 Touch the Kitchen Timer 0n 0ff pad When the timer reaches 00 the AN gv 2 ouch tne P pads anal the d control will beep 3 times followed by amount of time you want shows in y one beep every 6 seconds until the the display The maximum time that Start San be entered ip minatsis 59 Kitchen Timer On Off pad is touched On Times more than 59 minutes should be changed to hours and minutes The timer is a minute timer only A If you make a mistake touch the Kitchen Timer The Clear Off pad does not affect the y fimer On Off pad and begin again I lt E 5 S 15 Safety Instructions dD S S S S S c Installation Instructions Consumer Support Troubleshooting Tips Using the clock and timer on some models Not all features are on all m
8. coverings will not withstand this kind of use Never install the range over vinyl tile or linoleum that cannot withstand such type of use Never install it directly over interior kitchen carpeting Do not leave children alone or unattended where a range is hot or in operation They could be seriously burned Do not allow anyone to climb stand or hang on the oven door storage drawer warming drawer or cooktop They could damage the range and even tip it over causing severe personal injury CA U TI ON z Items of interest to children should not be stored in cabinets above a range or on the backsplash of a range children climbing on the range to reach items could be seriously injured A WARNING NEVER use this appliance as a space heater to heat or warm the room Doing so may result in carbon monoxide poisoning and overheating of the oven Never wear loose fitting or hanging garments while using the appliance Be careful when reaching for items stored in cabinets over the range Flammable material could be ignited if brought in contact with flame or hot oven surfaces and may cause severe burns Do not store flammable materials in an oven a range storage drawer a warming drawer or near a cooktop Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance Do not let cooking grease or other flammable materials accumulate in or near
9. Canada flexible connectors must be single wall metal connectors no longer than 6 feet in length Instructions 38 2 CONNECT THE RANGE TO GAS Shut off the main gas supply valve before disconnecting the old range and leave it off until the new hookup has been completed Don t forget to relight the pilot on other gas appliances when you turn the gas back on Because hard piping restricts movement of the range the use of a CSA International certified flexible metal appliance connector is recommended unless local codes require a hard piped connection Never use an old connector when installing a new range If the hard piping method is used you must carefully align the pipe the range cannot be moved after the connection is made To prevent gas leaks put pipe joint compound on or wrap pipe thread tape with Teflon around all male external pipe threads A Install a manual gas line shut off valve in the gas line in an easily accessed location outside of the range Make sure everyone operating the range knows where and how to shut off the gas supply to the range Install male 1 2 flare union adapter to the 1 2 NPT internal thread at inlet of regulator Use a backup wrench on the regulator fitting to avoid damage When installing the range from the front remove the 90 elbow for easier installation Install male 1 2 or 3 4 flare union adapter to the NPT internal thread of the manual shut o
10. Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm and requires businesses to warn customers of potential exposure to such substances Gas appliances can cause minor exposure to four of these substances namely benzene carbon monoxide formaldehyde and soot caused primarily by the incomplete combustion of natural gas or LP fuels Properly adjusted burners indicated by a bluish rather than a yellow flame will minimize incomplete combustion Exposure to these substances can be minimized by venting with an open window or using a ventilation fan or hood SUONINAYSU buneiadg s lt Have the installer show you the location of the range gas shut off valve and how to shut it off if necessary Have your range installed and properly Plug your range into a 120 volt grounded 2 grounded by a qualified installer in outlet only Do not remove the round Q accordance with the Installation Instructions grounding prong from the plug If in doubt Any adjustment and service should be about the grounding of the home electrical performed only by qualified gas range system it is your personal responsibility and S installers or service technicians obligation to have an ungrounded outlet replaced with a properly grounded three prong outlet in accordance with the National Electrical Code Do not use an extension cor
11. able to slide the latch Allow the oven to cool 2 Touch the Self Clean pad Touch the or pads until the desired Clean Time is displayed The Clean Time is normally 4 hours and 20 minutes You can change the Clean Time to any time between 3 and 5 hours depending on the amount of soil in your oven 3 After a clean cycle turn the OVEN TEMP knob to OFF and slide the latch handle to the left as far as it will go To cancel self clean cycle turn OVEN TEMP knob to off and slide latch to left as far as it will go Wait until self clean light stops blinking Use oven as desired NOTE Never force the latch If the oven is too hot you will not be able to slide the latch Allow the oven to cool How to Set the Oven for Cleaning Z Touch the Star On pad The self clean cycle will automatically begin after CLEAN is displayed and the time countdown appears in the display While the oven is self cleaning you can touch the Clock pad to display the time of day To return to the clean countdown touch the Self Clean pad The oven shuts off automatically when the clean cycle is complete and 0 00 will flash in the display Slide the latch handle to the left as far as it will go and open the door ge com The oven door must be closed and all controls set correctly for the cycle to work properly How to Delay the Start of Cleaning on some models Self Clean AN
12. clean underneath it Pull the knob straight off the stem 32 Lift Up Cooktop on models with standard twin burners Clean the area under the cooktop often Built up soil especially grease may catch on fire To make cleaning easier the cooktop may be lifted up NOTE Do not lift the cooktop on sealed burner models Lifting the cooktop can lead to damage and improper operation of the range To raise the cooktop 7 Be sure the burners are turned off 2 Remove the grates 3 Grasp the two front burner wells and lift up Oven Air Vents Never block the vents air openings of the range They provide the air inlet and outlet that are necessary for the range to operate properly with correct combustion Clean under the cooktop with hot soapy water and a clean cloth If you removed your surface burners while cleaning make sure they are properly seated when replacing them After cleaning lower the cooktop be careful not to pinch your fingers Air openings are located at the rear of the cooktop at the top and bottom of the oven door and at the bottom of the range under the warming drawer storage drawer or kick panel depending on the model Lower Control Panel Front Manifold Panel and Knobs It s a good idea to wipe the control panel after each use of the oven Use a damp cloth to clean or rinse For cleaning use mild soap and water or a 50 50 solution of vinegar and wate
13. control has additional features that you may choose to use The following are the features and how you may activate them The special feature modes can only be activated while the display is showing the time of day They remain in the controls memory until the steps are repeated When the display shows your choice touch the Start On pad The special features will remain in memory after a power failure NOTE The Sabbath feature and the Thermostat Adjustment feature are also Special Features but they are addressed separately in the following sections 12 Hour Shut Off With this feature should you forget and leave the oven on the control will automatically turn off the oven after 12 hours during baking functions or after 3 hours during a broil function Clock If you wish to turn OFF this feature follow ta Start the steps below On e Bake Broil Temp Recall Hi Lo Touch the Bake and Broil Hi Lo pads at the same time for 3 seconds until the display shows SF 18 Touch the Clock pad The display will show ON 12 hour shut off Touch the Clock pad repeatedly until the display shows OFF no shut off Touch the Start On pad to activate the no shut off and leave the control set in this special features mode Using the Sabbath Feature on some models Designed for use on the Jewish Sabbath and Holidays ge com The Sabbath feature can be used for baking roasti
14. cover that is held in place with a bail shaped wire Remove the oven door if desired to reach cover easily To remove 7 Hold a hand under the cover so it doesn t fall when released With fingers of the same hand firmly push back the wire cover holder Lift off the cover Do not remove any screws to remove the cover NOTE Take the shelves out of the oven before you begin the self clean cycle or they may discolor Do not touch hot bulb with a wet cloth Replace bulb with a 40 watt household appliance bulb To replace cover 7 Place it into the groove of the light receptacle Pull the wire forward to the center of the cover until it snaps into place When in place the wire holds the cover firmly Be certain the wire is in the depression in the center of the cover 2 Connect electrical power to the range 33 suoyonysuy AJ JPS suon nnsu j buneiadg 2 e gt O lt S a O s pioddns 1 unsuog sdij Guyooysajqnoy Installation Instructions Range If you have questions call 1 800 GE CARES or visit our Website at ge com In the Commonwealth of Massachusetts e This product must be installed by a licensed plumber or gas fitter e When using ball type gas shut off valves they shall be the T handle type e A flexible gas connector when used must not exceed 3 feet BEFORE YOU BEGIN Read these instructions completel
15. for 3 seconds until touch the Start n pad to go back to sss s the display shows SF the time of day display Use your oven e A Z Touch the Bake pad A two digit Pa OC O Bake number shows in the display NOTE This adjustment will not affect the broiling Temp Recall or self cleaning temperatures It will be retained 3 The oven temperature can be adjusted i mem ory after a power failure up to 35 F hotter or 35 F A A cooler Touch the pad to increase the temperature in 1 degree increments Start Touch the pad to decrease the On temperature in 1 degree increments To Adjust the Thermostat on models with an OVEN TEMP Knob 7 Pull the OVEN TEMP knob off the range Each click will change the oven and look at the back side temperature approximately 10 F To make an adjustment loosen Range is plus or minus 60 F from the approximately one turn but do not arrow We suggest that you make the completely remove the two screws on adjustment one click from the original ae en the back of the knob setting and check oven performance Tont 0 no 5 sys knob appearance may vary 2 With the back of the knob facing you oe any additional hold the outer edge of the knob with one hand and turn the front of the E After the adjustment is made retighten knob with the other hand _ screws so they are snug but be careful To increase the oven temperature us ptr move the top sc
16. injury or property damage Refer to this manual For assistance or additional information consult a qualified installer service agency manufacturer dealer or the gas supplier Never reuse old flexible connectors The use of old flexible connectors can cause gas leaks and personal injury Always use NEW flexible connectors when installing a gas appliance IMPORTAN T Remove all packing material and literature from oven before connecting gas and electrical supply to range CAUTION Do not attempt to operate the oven of this range during a power failure Electric Ignition models only E Have your range installed by a qualified installer H Your range must be electrically grounded in accordance with local codes or in the absence of local codes in accordance with the National Electrical Code ANSI NFPA 70 latest edition In Canada electrical grounding must be in accordance with the current CSA C22 1 Canadian Electrical Code Part 1 and or local codes See Flectrical Connections in this section E Before installing your range on linoleum or any other synthetic floor covering make sure the floor covering can withstand 180 F without shrinking warping or discoloring Do not install the range over carpeting unless a sheet of 1 4 thick plywood or similar insulator is placed between the range and carpeting E Make sure the wall coverings around the range can withstand heat generated by the range up to 200 F 35
17. melt slowly Use a deep fat thermometer whenever possible to prevent overheating fat beyond the smoking point Use the least possible amount of fat for effective shallow or deep fat frying Filling the pan too full of fat can cause spillovers when food is added Do not flame foods on the cooktop If you do flame foods under the hood turn the fan on Do not use a wok on the cooking surface if the wok has a round metal ring that is placed over the burner grate to support the wok This ring acts as a heat trap which may damage the burner grate and burner head Also it may cause the burner to work improperly This may cause a carbon monoxide level above that allowed by current standards resulting in a health hazard Foods for frying should be as dry as possible Frost on frozen foods or moisture on fresh foods can cause hot fat to bubble up and over the sides of the pan Never try to move a pan of hot fat especially a deep fat fryer Wait until the fat is cool Do not leave plastic items on the cooktop they may melt if left too close to the vent Keep all plastics away from the surface burners To avoid the possibility of a burn always be certain that the controls for all burners are at the OFF position and all grates are cool before attempting to remove them If range is located near a window do not hang long curtains that could blow over the surface burners and create a fire hazard If you smell gas turn o
18. of approximately 30 seconds to 1 minute until only D is in the display Touch and hold both the Bake and Broil Hi Lo pads at the same time until the display shows SF 4 Tap the Clock pad until ON or OFF appears in the display ON indicates that the oven will automatically turn off after 12 hours OFF indicates that the oven will not automatically turn off See the Special Features section for an explanation of the 12 Hour Shut Off feature 5 Touch the Start On pad NOTE If a power outage occurred while the oven was in Sabbath the oven will automatically turn off and stay off even when the power returns The oven control must be reset Adjust the oven thermostat Do it yourself ge com You may find that your new oven cooks differently than the one it replaced Use your new oven for a few weeks to become more familiar with it If you still think your new oven is too hot or too cold you can adjust the thermostat yourself Do not use thermometers such as those found in grocery stores to check the temperature setting of your oven These thermometers may vary 20 40 degrees NOTE This adjustment will not affect the broiling or the self cleaning temperatures The adjustment will be retained in memory after a power failure To Adjust the Thermostat on some models il 7 Touch the Bake and Broil Hi Lo pads Z When you have made the adjustment ROE eroi at the same time
19. oven bottom enough to clear the lip of the range frame push it back and then pull it up and out 8 LEVELING THE RANGE A Install the oven shelves in the oven and position the range where it will be installed Raise ma t on some models on some models B Check for levelness by placing a spirit level or a cup partially filled with water on one of the oven shelves If using a spirit level take two readings with the level placed diagonally first in one direction and then the other C Remove the storage drawer or kick panel See the Care and cleaning of the range section The front leveling legs can be adjusted from the bottom and the rear legs can be adjusted from the top or the bottom D Use an open end or adjustable wrench to adjust the leveling legs until the range is level E After the range is level slide the range away from the wall so that the Anti Tip device can be installed Installation Instructions 9 INSTALLING THE ANTI TIP DEVICE A WARNING H If the Anti Tip Device supplied with the range does not fit this application use the Anti Tip Device WB02k10020 E Range must be secured with an approved Anti Tip device E Unless properly installed the range could be tipped by you or a child standing sitting or leaning on an open door E After installing the Anti Tip device verify that it is in place by carefully attempting to tilt the range forward E Thi
20. suoyonysuy Ajajes 9 pue 3129 uiuea 2 2 2 os Q pioddns r umsuo sdij Guyooysajqnoy Safety Instructions D S S S Installation Instructions Consumer Support Troubleshooting Tips Using the oven controls Throughout this manual features and appearance may vary from your model 10 oven Controls C Temp Recall une Contribls Kitch en clock imer On Off chr E eri Self Oven E3 AA tsi j TTT 4 I Off oo Oven Oven Control Clock and Timer Features and Settings on some models 7 Bake Temp Recall Pad Touch this pad to select the bake function Bake Light Flashes while in edit mode you can change the oven temperature at this point Glows when the oven is in bake mode e Start On Pad Must be touched to start any cooking or cleaning function Display Shows the time of day oven temperature whether the oven is in the bake broil or self cleaning mode and the times set for the timer or automatic oven operations The display will show PRE while preheating When the oven reaches the selected temperature the oven control will beep and the display will show the oven temperature If F and a number or letter flash in the display and the oven control signals this indicates a function error code If your oven was set for a timed oven operation and a power outage occu
21. the Bake pad and then the or pads to get the new temperature Z Check food for doneness at minimum time on recipe Cook longer if necessary 5 Touch the Clear Off pad when baking is finished and then remove the food from the oven Preheating and Pan Placement Preheat the oven if the recipe calls for it To preheat set the oven at the correct temperature Preheating is necessary for good results when baking cakes cookies pastry and breads For ovens without a preheat indicator light or tone preheat 10 minutes Aluminum Foil Do not use aluminum foil on the bottom of the oven Never entirely cover a shelf with aluminum foil This will disturb the heat circulation and result in poor baking A smaller sheet of foil may be used to catch a spillover by placing it on a lower shelf several inches below the food Oven Moisture As your oven heats up the temperature change of the air in the oven may cause water droplets to form on the door glass These droplets are harmless and will evaporate as the oven continues to heat up ge com Type of Food Shelf Position Frozen pies on cookie sheet BorC Angel food cake B bundt or pound cakes Biscuits muffins brownies C cookies cupcakes layer cakes pies Casseroles BorC Roasting RorA Baking results will be better if baking pans are centered in the oven as much as possible Pans should not touch each other or the walls o
22. the vent Do not leave closed containers on the cooktop The pressure in closed containers may increase which may cause them to burst Metal items will become very hot if they are left on the cooktop and could cause burns If the oven is in use when a power failure occurs the oven burner shuts off and cannot be re lit until power is restored This is because the flow of gas is automatically stopped and will not resume when power is restored until the glow bar has reached operating temperature Do not lock the oven door with the latch during baking or roasting The latch is used for self cleaning only How to Set the Oven for Baking or Roasting Your oven is not designed for open door cooking NOTE On models with an OVEN TEMP knob turn it to the desired temperature 7 Touch the Bake pad PIN SISSY The oven has a special low shelf R position just above the oven bottom Use it when extra cooking space is needed for example when cooking a large turkey The shelf is not designed to slide out at this position 2 Touch the or pads until the desired temperature is displayed 3 Touch the Star On pad The oven will start automatically The display will show PRE while preheating When the oven reaches the selected temperature the oven control will beep several times and the display will show the oven temperature To change the oven temperature during BAKE cycle touch
23. was not moved to the Move the latch to the right as far as it will go See the zu right when the OVEN TEMP knob Using the self cleaning oven section S S was set to CLEAN SSi Me S Self clean light on A power interruption occurred Turn the OVEN TEMP knob to OFF and move the latch ss some models blinks to the left as far as it will go Reset the range controls 2 2 during self clean cycle to the desired settings See the Using the self cleaning S oven section Door appears in the Self cleaning cycle has been e Move the latch handle all the way to the right display on some models selected but the latch handle was not moved all the way to the right Latch handle was moved to the e Move the latch handle to the right only when setting right but a program other than the self cleaning cycle self cleaning was selected F and a number or On models with a door latch The latch may have been moved even if only slightly letter flash in the display if a function error code appears from the locked position Make sure the latch is moved on some models during the self cleaning cycle to the right as far as it will go check the oven door latch You have a function error code Touch the Clear Off pad Allow the oven to cool for one hour Put the oven back into operation If the function code repeats e Disconnect all power to the range for 5 minutes and then reconnect power If the function error code repe
24. AIR ADJUSTMENT SHUTTERS IF NECESSARY Air adjustment shutters for the top and bottom burners regulate the flow of air to the flames adjustment shutter The air adjustment shutter for the top broil burner is in the center of the rear wall of the oven The shutter for the bottom oven burner is near the back wall behind the warming drawer storage drawer or kick panel Remove the drawer or panel See the Care and cleaning of the range section To adjust the flow of air to either burner loosen the Phillips head screw and rotate the shutter toward open or closed position as needed The flames for the top broil burner should be steady with approximately 1 blue cones and should not extend out over the edges of the burner baffle To determine if the bottom burner flames are burning properly remove the oven bottom Flames should have approximately 1 blue cones and if range is supplied with natural gas should burn with no yellow tipping With most LP gas small yellow tips at the end of outer cones are normal Flames should not lift off burner ports If lifting is observed gradually reduce air shutter opening until flames are stabilized ADJUST BROIL AND OVEN BURNER AIR ADJUSTMENT SHUTTERS IF NECESSARY CONT gt N wena y A To remove the oven bottom A Remove the screws holding down rear of the oven bottom B Grasp the oven bottom at finger slots on each side C Lift the rear of the
25. Care technician For service Proof of the original purchase call 1 800 561 3344 Please have serial number and model date is needed to obtain service number available when calling for service under the warranty Su0IJ3nu Suj AJ JPS For The Period Of Mabe Will Replace One Year Any part of the range which fails due to a defect in materials or workmanship During this From the date of the limited one year warranty Mabe will also provide free of charge all labor and in home service gt original purchase to replace the defective part 2 S S 3 What Mabe Will Not Cover S s Service trips to your home to teach you how to use Replacement of house fuses or resetting of circuit the product breakers Improper installation delivery or maintenance Damage to the product caused by accident fire floods s Failure of the product if it is abused misused oracis of God 2 or used for other than the intended purpose or Incidental or consequential damage caused by possible used commercially defects with this appliance 2 Q Damage caused after delivery I Product not accessible to provide required service Guiuea EXCLUSION OF IMPLIED WARRANTIES Your sole and exclusive remedy is product repair as provided in this Limited Warranty Any implied warranties including the implied warranties of merchantability or fitness for a particular purpose are limited to one year or the shortest period allowed by law
26. Do not try to light any appliance Do not touch any electrical switch do not use any phone in your building Immediately call your gas supplier from a neighbor s phone Follow the gas supplier s instructions If you cannot reach your gas supplier call the fire department Installation and service must be performed by a qualified installer service agency or the gas supplier To reduce the risk of tipping the range the range must be secured by a properly installed anti tip bracket See installation instructions shipped with the bracket for complete details before attempting to install To check if the bracket is installed and engaged properly carefully tip the range forward The bracket should stop the range within 4 inches If it does not the bracket must be reinstalled If the range is pulled from the wall for any reason always repeat this procedure to verify the range is properly secured by the anti tip bracket For free standing or slide in ranges never completely remove the leveling legs or the range will not be secured to the anti tip device properly If you did not receive an anti tip bracket with your purchase call 1 800 626 8774 to receive one at no cost in Canada call 1 800 561 3344 For installation instructions of the bracket visit GEAppliances com in Canada GEAppliances ca AO LHL oa oN NZ SAFETY PRECAUTIONS ge com A WARNING IMPORTANT SAFETY NOTICE The California
27. E Avoid placing cabinets above the range To reduce the hazard caused by reaching over the open flames of operating burners install a ventilation hood over the range that projects forward at least 5 beyond the front of the cabinets E The ventilating hood must be constructed of sheet metal not less than 0 0122 thick Install above the cooktop with a clearance of not less than 1 4 between the hood and the underside of the combustible material or metal cabinet The hood must be at least as wide as the appliance and centered over the appliance Clearance between the cooking surface and the ventilation hood surface MUST NEVER BE LESS THAN 24 INCHES EXCEPTION Installation of a listed microwave oven or cooking appliance over the cooktop shall conform to the installation instructions packed with that appliance E If cabinets are placed above the range allow a minimum clearance of 30 between the cooking surface and the bottom of unprotected cabinets E Ifa 30 clearance between cooking surface and overhead combustible material or metal cabinets cannot be maintained protect the underside of the cabinets above the cooktop with not less than 1 4 insulating millboard covered with sheet metal not less than 0 0122 thick Clearance between the cooking surface and protected cabinets MUST NEVER BE LESS THAN 24 INCHES E The vertical distance from the plane of the cooking surface to the bottom of adjacent overhead cabinets extendin
28. NZ You can set the oven control to delay start the oven clean for a specific length of time and then turn off automatically Make sure the clock shows the correct time of day Follow the directions in the Before a Clean Change the Start Time by touching the or pads The start time will appear in the display Z Touch the Star On pad The selfclean cycle will automatically begin at the time set e While the oven is self cleaning you can Start Cycle section touch the Clock pad to display the time Time of day To return to the clean countdown Start On 7 Latch the door NOTE Never force the latch If the oven is too hot you will not be able to slide the latch Allow the oven to cool Z Touch the Self Clean pad Touch the or pads to set the Clean Time The Clean Time is preset for 4 hours and 20 minutes You can change the Clean Time to any time between 3 and 5 hours depending on the amount of soil in your oven If a different Clean Time is desired touch the or pads until the desired Clean Time is displayed Touch the Start Time pad To Stop a Clean Cycle on some models Touch the Clear Off pad Wait until the oven has cooled below the locking temperature to unlatch the door You will not be able to open the door right away unless the oven has cooled below the locking temperature After a Clean Cycle on some models You cannot set
29. ONINASU buneiadg 2 2 2 os Q pioddns sauinsuoy sdij Bunoots jqno1 Safety Instructions Operating Instructions A Installation Consumer Support Troubleshooting Tips Care and cleaning of the range Z Lift the door straight up and off the hinges The gasket is designed with a gap at the bottom to allow for proper air circulation Do not rub or clean the door gasket it has an extremely low resistance to abrasion If you notice the gasket becoming worn frayed or damaged in any way or if it has become displaced on the door you should have it replaced 30 Lift Off Oven Door The oven door is removable but it is heavy You may need help removing and replacing the door To remove the door open it a few inches to the special stop position that will hold the door open Grasp firmly on each side and lift the door straight up and off the hinges NOTE Be careful not to place hands between the hinge and the oven door frame as the hinge could snap back and pinch fingers To replace the door make sure the hinges are in the special stop position Position the slots in the bottom of the door squarely over the hinges Then lower the door slowly and evenly over both hinges at the same time If the hinges snap back against the oven frame pull them back out To clean the inside of the door Do not allow excess water to run in
30. PART INCLUDED Anti Tip bracket kit g FOR YOUR SAFETY Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance If you smell gas 7 Open windows e Don t touch electrical switches Extinguish any open flame 7 Immediately call your gas supplier TOOLS YOU WILL NEED C Phillips screwdriver etc Flat blade screwdriver a Pencil and ruler Pipe wrenches 2 one for backup Open end or adjustable wrench Drill awl or nail MATERIALS YOU MAY NEED e Gas line shut off valve Pipe joint sealant or UL approved pipe thread tape with Teflon that resists action of natural and LP gases e Flexible metal appliance connector 1 2 I D A 5 foot length is recommended for ease of installation but other lengths are acceptable Never use an old connector when installing a new range e Flare union adapter for connection to gas supply line 3 4 or 1 2 NPT x 1 2 LD e Flare union adapter for connection to pressure regulator on range 1 2 NPT x 1 2 LD e Liquid leak detector or soapy water Lag bolt or 1 2 O D sleeve anchor for concrete floors only Teflon Registered trademark of DuPont Installation Instructions A WARNING INSTALLATION SAFETY INSTRUCTIONS Read these instructions completely and carefully Improper installation adjustment alteration service or maintenance can cause
31. Serial Number L i _ j First i i i Gi Last Name Name Street Address l l Apt L l L L I L 1 I j E mail Address City State Code Date Placed Month Day Year Number Please provide your e mail address to receive via e mail discounts special offers and other GE Consumer amp Industrial important communications from GE Appliances GEA Appliances _ Check here if you do not want to receive communications from GEA s carefully selected General Electric Company artners Louisville KY 40225 p ge com FAILURE TO COMPLETE AND RETURN THIS CARD DOES NOT DIMINISH YOUR WARRANTY RIGHTS For information about GEA s privacy and data usage policy go to ge com and click on Privacy Policy or call 800 626 2224 52 Accessories Wm Looking For Something More EH You can find these accessories and many more at ge com or call 800 626 2002 during normal business hours Have your model number ready Drip Pans Grates p TOE Be OOTY NNN Oven Shelves Broiler Pan Cleaner SN Light Bulbs Knobs Tired of discolored shelves Wishing you had extra heavy duty oven shelves NOW AVAILABLE for your range GE s innovative selfcleanable porcelain coated oven shelves e Heavy Duty e Durable e Able to be cleaned in a self cleaning oven Visit ge com for more information 53 suoy
32. The drawer is out of alignment e Fully extend the drawer and push it all the way in smoothly or drags See the Care and cleaning of the range section Drawer is over loaded or load is unbalanced e Reduce weight Redistribute drawer contents 49 suononysuy Ajajes SUONINYSU buneiadg 9 pue 3129 Guiuea S BB s 2 0 sx 2 Ss 2 yioddngs J umsuo Notes ig sdij Bunooysajqnos yoddng saunsuo4 SUON INSU buneiadg SUONINSU suoyanysuy ajes uonejjesuj buiueajg pue 3189 GE Service Protection Plus GE a name recognized worldwide for quality and dependability offers you Service Protection Plus comprehensive protection on all your appliances No Matter What Brand Benefits Include We I I Co ver A ny A ppl lan ce Backed by GE All brands covered Anywhere Anytime Unlimited service calls All parts and labor costs included e No out of pocket expenses e No hidden deductibles One 800 number to call You will be completely satisfied with our service protection or you may request your money back on the remaining value of your contract No questions asked It s that simple Protect your refrigerator dishwasher washer and dryer range TV VCR and much more any brand Plus there s no extra charge for emergency service and low monthly financing is available Even icemaker coverage and food spoilage protection is offered You can rest e
33. The oven will turn on at the time of day you set NOTE If you would like to check the times v w I y xT Bake cook for a specific length of time and then turn off you have set touch the Start Time pad to 2 eT automatically check the start time you have set or touch Q F o Make sure the clock shows the correct iie Cooking Time pad to heck telengih Q A g ime day of cooking time you have set a S When the oven turns on at the time of day Z as Bake pard you have set the display will show PRE until i Z Touch the or pads to set the it reaches the selected temperature then it E aii oven temperature will display the oven temperature 3 Touch the Cooking Time pad At the end of cooking time the oven gt will turn off and the end of cycle tone D 4 Touch the or pads to set the will sound desired length of cooking time Touch the Clear 0ff pad to clear a Gi touch the Sian Tma pad the display if necessary S Time ee ie TOF P adeto set the imie Remove the food from the oven Remember even 9 Pp yoy here C oven Oa though the oven shuts off automatically foods 3 Z and start cooang continue cooking after controls are off t Z Touch the Star On pad 3 S a i 17 Safety Instructions D S S S Installation Instructions Consumer Support Troubleshooting Tips Special features of your oven controll on some models Your new touch pad
34. aie Guiuea w 2 gt lt 2 Q s pioddns 1aumnsuog Before you call for service Q Troubleshooting Tips Safety Instructions Problem Possible Causes What To Do Excessive smoking Excessive soil On models with touch pads touch the Clear Off pad On models with an OVEN TEMP knob turn it to OFF 7 Open the windows to rid the room of smoke Wait until gt the SELF CLEAN light goes off Wipe up the excess soil and reset the clean cycle sz 5 Oven door will not open Oven too hot e Allow the oven to cool below locking temperature O after a clean cycle Oven not clean after Oven controls not properly set e See the Using the self cleaning oven section acigencrele Oven was heavily soiled e Clean up heavy spillovers before starting the clean cycle dS Heavily soiled ovens may need to self clean again or for a longer period of time Oven door will not Oven is too hot e Allow the oven to cool below locking temperature Q unlock on models Do not lock the door with the door latch except when P ss with a door latch using the self clean feature 8 r A a U C SSS OER WEAED Ln AP EAAD Cou hn uk Self clean light on The OVEN TEMP knob has not Set the OVEN TEMP knob to CLEAN See the Using the lt some models blinks been set to CLEAN when the self cleaning oven section amp S Q when trying to set a latch was moved to the right self clean cycle The latch
35. another burner is on An electric shock may result which could cause you to knock over hot cookware The medium left rear and on some models left front and the large right front and on some models left front burners are the primary burners for most cooking These general purpose burners can be turned down from HI to LO to suit a wide range of cooking needs NOTE On some models the burners are all the same size and power Flames larger than the bottom of the cookware will not result in faster heating of the cookware and could be hazardous Use a flat bottomed wok Top of Range Cookware Aluminum Medium weight cookware is recommended because it heats quickly and evenly Most foods brown evenly in an aluminum skillet Use saucepans with tight fitting lids when cooking with minimum amounts of water Cast Iron If heated slowly most skillets will give satisfactory results Enamelware Under some conditions the enamel of some cookware may melt Follow cookware manufacturer s recommendations for cooking methods ge com Glass There are two types of glass cookware those for oven use only and those for top of range cooking saucepans coffee and teapots Glass conducts heat very slowly Heatproof Glass Ceramic Can be used for either surface or oven cooking It conducts heat very slowly and cools very slowly Check cookware manufacturer s directions to be sure it can be used on gas ranges Stain
36. are available while your warranty is still in effect You can purchase it on line anytime or call 800 626 2224 during normal business hours GE Consumer Home Services will still be there after your warranty expires In Canada call 1 800 461 3636 Parts and Accessories ge com Individuals qualified to service their own appliances can have parts or accessories sent directly to their homes VISA MasterCard and Discover cards are accepted Order on line today 24 hours every day or by phone at 800 626 2002 during normal business hours Instructions contained in this manual cover procedures to be performed by any user Other servicing generally should be referred to qualified service personnel Caution must be exercised since improper servicing may cause unsafe operation In Canada please consult your yellow pages for your local Mabe number Contact Us ge com lt If you are not satisfied with the service you receive from GE contact us on our Website with all the details including your phone number or write to General Manager Customer Relations GE Appliances Appliance Park Louisville KY 40225 In Canada to Manager Consumer Relations Mabe Canada Inc 1 Factory Lane Suite 310 Moncton N B E1C 9M3 Register Your Appliance ge com Register your new appliance on line at your convenience Timely product registration will allow for enhanced communication and prompt service under the terms of your warranty should the need a
37. asy knowing that all your valuable household products are protected against expensive repairs Place your confidence in GE and call us in the U S toll free at 800 626 2224 for more information All brands covered up to 20 years old in the continental U S Please place in envelope and mail to General Electric Company Warranty Registration Department P O Box 32150 Louisville KY 40232 2150 51 Consumer Product Ownership Registration Dear Customer Thank you for purchasing our product and thank you for placing your confidence in us We are proud to have you as a customer Follow these three steps to protect your new appliance investment Complete and mail After mailing the Read your Owner s your Consumer registration below Manual carefully Product Ownership store this document It will help you Registration today in a safe place It operate your new Have the peace of contains information appliance properly mind of knowing we you will need should can contact you in you require service the unlikely event of a Our service number is safety modification 800 GE CARES 800 432 2737 Model Number Serial Number Important If you did not get a registration card with your product detach and return the form below to ensure that your product is registered or register online at ge com Cut here Consumer Product Ownership Registration Model Number
38. ats call for service Consumer Support 48 Problem ge com What To Do Possible Causes Display goes blank A fuse in your home may be e Replace the fuse or reset the circuit breaker on some models Display flashes on some models Unable to get the blown or the circuit breaker tripped The clock is turned off so that it does not show in the display Power failure See the Using the clock and timer section Reset the clock The Bake and Broil Hi Lo pads must be touched at display to show SF on some models Power outage clock flashes on some models Burning or oily odor Oven control pads were not touched properly Power outage or surge This is normal in a new oven the same time and held for 3 seconds e Reset the clock If the oven was in use you must reset it by touching the Clear Off pad setting the clock and resetting any cooking function To speed the process set a self clean cycle for a emitting from the vent and will disappear in time minimum of 3 hours See the Using the self cleaning oven section An odor from the insulation Strong odor Fan noise around the inside of the oven is normal for the first few times the oven is used A cooling fan may automatically e This is temporary e This is normal The cooling fan will turn off and on Drawer does not slide turn on and off to cool internal parts
39. be lifted off making them easy to clean dec Se Burner head The electrode of the spark igniter is gt A CA UTION Do not operate the exposed when the burner head is removed When one burner is turned cooktop without all burner parts drip pans if so z Q equipped and grates in place to LITE all the burners spark Do not 3S attempt to disassemble or clean es NOTE Do not lift the cooktop Lifting the cooktop around any burner while another Q on sealed burner models can lead to damage and burner is on An electric shock may Improper operation of the range result which could cause you to knock over hot cookware Electrode Cooktop RDN w S 2 a s S s 2 oS 2 pioddns sauinsuoy sdij Bunoos jqno1 27 Safety Instructions Operating Instructions Installation N Consumer Support Troubleshooting Tips Care and cleaning of the range Use a sewing needle or twist tie to unclog the small hole in the burner head 28 Burner Caps and Heads NOTE Before removing the burner caps and heads remember their size and location Replace them in the same location after cleaning Burner caps Lift off when cool Wash burner caps in hot soapy water and rinse with clean water You may scour with a plastic scouring pad to remove burned on food particles Burner heads For proper ignition make sure the small hole
40. been checked Quality of Flames The combustion quality of burner flames needs to be determined visually A Yellow flames Call for service B Yellow tips on outer cones Normal for LP gas C Soft blue flames Normal for natural gas If burner flames look like A call for service Normal burner flames should look like B or C depending on the type of gas you use With LP gas some yellow tipping on outer cones is normal 6 CHECK IGNITION OF OVEN BURNER The oven is designed to operate quietly and automatically To operate the oven press the Bake pad and then press the number pads until 350 appears in the display Touch the Start On pad After 30 90 seconds the oven burner will ignite and burn until the set temperature is reached The oven burner will continue to cycle on and off as necessary to maintain the oven at the temperature indicated by the display To check ignition of the broil burner touch the Broil Hi Lo pad and then the Start On pad After 30 90 seconds the broil burner will ignite Electric ignition models require electrical power to operate In case of a power outage the oven burners on these models cannot be lit manually with a match Gas will not flow unless the glow bar is hot If the oven is in use when a power outage occurs the burner will shut off and cannot be re lit until power is restored Installation Instructions 7 ADJUST BROIL AND OVEN BURNER
41. can concentrate heat at the bottom of the oven resulting in poor baking performance To clean up spillovers use soap and water an abrasive cleaner or soap filled scouring pad Rinse well to remove any soap before self cleaning The storage drawer may be removed for cleaning under the range ge com Removable Kick Panel on some models The kick panel may be removed for cleaning under the range To remove Lift up the bottom of the panel slightly to disengage the panel from the tabs at the base of the range Pull the bottom of the panel forward until the spring clips are released at the top of the panel To replace Insert the two slots at the bottom of the panel onto the two tabs at the base of the range and push the top of the panel forward to engage the spring clips Removable Storage Drawer on some models The storage drawer is a good place to store To remove storage drawer cookware and bakeware Do not store plastics and flammable material in the drawer 7 Pull drawer straight out until it stops Tilt the front of the drawer up and free of the range The storage drawer may be removed for cleaning under the range Clean the storage drawer with a damp cloth or To replace storage drawer sponge Never use harsh abrasives or scouring pads 7 Set the stops on the back of the drawer over the stops in the range Slide drawer evenly and straight back so that the rails in
42. connect the power Before self cleaning the oven remove supply raue nsec bya qualined technician the shelves any broiler pan grid and other cookware Do not use oven cleaners No commercial oven cleaner or oven liner of any kind should be used in or around any part of the oven Residue from oven cleaners will damage the inside of the oven when the self clean cycle is used Wa mw 2 z s S Q lt s amp Q s Do not clean the door gasket The door gasket is essential for a good seal Care should be taken not to rub damage or move the gasket Clean only parts listed in this Owner s Manual Vis f READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY QN SAVE THESE INSTRUCTIONS pioddngs sauinsuoy sdij Guyooysajqnoy Safety Instructions D S S S Installation Instructions Consumer Support Troubleshooting Tips Using the gas surface burners Throughout this manual features and appearance may vary from your model Push the control knob in and turn it to the LITE position Medium Medium On some models Medium Large On some models Small Large Small Large Before Lighting a Gas Burner Drip pans are supplied with your range they should be used at all times Make sure all burners are in place Make sure all grates on the range are properly placed before using any burner How to Light a Gas Surface Burner Make sure all th
43. d CHECK the ANTI TIP bracket following the instructions supplied with the bracket To reduce the risk of tipping the range the range must be secured by a properly installed anti tip bracket See installation instructions shipped with the bracket for complete details before attempting to install To check if the bracket is installed and engaged properly carefully tip the range forward The bracket should stop the range within 4 inches If it does not the bracket must be reinstalled If the range is pulled from the wall for any reason always repeat this procedure to verify the range is properly secured by the anti tip bracket For free standing or slide in ranges never completely remove the leveling legs or the range will not be secured to the anti tip device properly If you did not receive an anti tip bracket with your purchase call 1 800 626 8774 to receive one at no cost fin Canada call 1 800 561 3344 For installation instructions of the bracket visit GEAppliances com in Canada GEAppliances ca E For your safety never use your range for warming or heating the room Your oven and cooktop are not designed to heat your kitchen Top burners should not be operated without cookware on the grate Such abuse could result in fire and damage to your range and will void your warranty E Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance Explos
44. d properly This will both save cleaning time and prevent hazardous accumulations of food since heavy spattering or spillovers left on range can ignite Use pans with handles that can be easily grasped and remain cool Always use the LITE position when igniting the top burners and make sure the burners have ignited Never leave the surface burners unattended at high flame settings Boilovers cause smoking and greasy spillovers that may catch on fire Adjust the top burner flame size so it does not extend beyond the edge of the cookware Excessive flame is hazardous Use only dry pot holders moist or damp pot holders on hot surfaces may result in burns from steam Do not let pot holders come near open flames when lifting cookware Do not use a towel or other bulky cloth in place of a pot holder When using glass cookware make sure it is designed for top of range cooking To minimize the possibility of burns ignition of flammable materials and spillage turn cookware handles toward the side or back of the range without extending over adjacent burners Carefully watch foods being fried at a high flame setting Always heat fat slowly and watch as it heats Do not leave any items on the cooktop The hot air from the vent may ignite flammable items and will increase pressure in closed containers which may cause them to burst If a combination of oils or fats will be used in frying stir together before heating or as fats
45. d with this appliance Do not attempt to repair or replace any part of your range unless it is specifically recommended in this manual All other service should be referred to a qualified technician Wa mw 2 z eo Q lt ZR Q pioddns sauinsuoy sdij Guyooysajqnoy Operating Instructions dD S S S E c Installation Instructions Consumer Support Troubleshooting Tips IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING Locate the range out of kitchen traffic path and out of drafty locations to prevent poor air circulation Be sure all packaging materials are removed from the range before operating it to prevent fire or smoke damage should the packaging material ignite Be sure your range is correctly adjusted by a qualified service technician or installer for the type of gas natural or LP that is to be used Your range can be converted for use with either type of gas See the Installation of the range section WARNIN G These adjustments must be made by a qualified service technician in accordance with the manufacturer s instructions and all codes and requirements of the authority having jurisdiction Failure to follow these instructions could result in serious injury or property damage The qualified agency performing this work assumes responsibility for the conversion After prolonged use of a range high floor temperatures may result and many floor
46. e Replacement of house fuses or resetting of circuit breakers D S S EXCLUSION OF IMPLIED WARRANTIES Your sole and exclusive remedy is product repair as provided in this Limited Warranty Any implied warranties including the implied warranties of merchantability or fitness for a particular purpose are limited to one year or the shortest period allowed by law This warranty is extended to the original purchaser and any succeeding owner for products purchased for home use within the USA If the product is located in an area where service by a GE Authorized Servicer is not available you may be responsible for a trip charge or you may be required to bring the product to an Authorized GE Service Location for service In Alaska the warranty excludes the cost of shipping or service calls to your home Installation Instructions Some states do not allow the exclusion or limitation of incidental or consequential damages This warranty gives you specific legal rights and you may also have other rights which vary from state to state To know what your legal rights are consult your local or state consumer affairs office or your state s Attorney General Warrantor General Electric Company Louisville KY 40225 Troubleshooting Tips 54 GE Gas Range Warr anty For customers in Canada All warranty service provided by our Factory Service Centres Staple your receipt here 63 or an authorized Customer
47. e Start and Automatic Stop e The oven will turn on immediately and cook for a Z Touch the Start On pad Bake selected length of time At the end of the cooking Temp Recall time the oven will turn off automatically The display shows either the oven temperature that you set or the cooking 7 Poraa T BaN panl time countdown The display starts with Z Touch the or pads to set the PRE if showing the oven temperature e k EPE The oven will continue to cook for the Cooking 3 Touch the Cooking Time pad programmed amount of time then turn Time off automatically NOTE If your recipe requires preheating you may Touch the Glear Off pad to clear need to add additional time to the length of the 6 8 a _ ae the display if necessary cooking time Remove the food from the oven Remember even Journ the torm pads t set the though the oven shuts off automatically foods 33 baking time continue cooking after controls are off The cooking time that you entered will be displayed If you select Cooking Time first Clear and then adjust the Bake Temperature the oven temperature will be displayed instead 9 pue 3129 l D 2 Q How to Set a Delayed Start and Automatic Stop Start NOTE An attention tone will sound if you are using timed baking and do not touch the Start On pad s e
48. e in single layer will affect broiling times about 8 thin slices This guide is based on meats Ground Beef lb 4 patties C 10 7 10 Space evenly Up to at refrigerator temperature Well Done 2 to 3 4 thick 8 patties take about the same time tThe U S Department of Agriculture Beef Steaks says Rare beef is popular but you Per Par should know that cooking it to only Raret thick C g 7 Steaks less than 1 thick cook 140 F means some food poisoning Medium 0 1 Ibs C 12 5 6 through before browning S S organisms may survive Source Well Done C 13 8 9 r is recommended gt Safe Food Book Your Kitchen Guide S Q USDA Rev June 1985 Rare 1 2 thick C 10 6 7 T Medium 2 to 2 Ibs C 12 15 10 12 5 Well Done C 25 16 18 Chicken whole B 30 35 15 20 Brush each side with melted Z 2 to 2 Ibs butter Broil skin side down split lengthwise first 4 bone in breasts B 25 30 10 15 Lobster Tails 2 4 C 13 16 Do not Cut through back of shell B to 8 oz each turn Spread open Brush with melted butter before broiling and after half of broiling i 2 Z over Fi time Fish Fillets 1 4 to 1 2 thick D 6 6 Handle and turn very K gt P carefully Brush with lemon butter before and during The oven has 5 shelf positions cooking if desired Preheat broiler to increase browning Ham Slices 1 thick C 8 8 precooked 1 2 thick D 6 6 Pork Chop
49. e section e On models with touch pads make sure you touch the Broil Hi Lo pad On models with an OVEN TEMP knob make sure it is set at BROIL Oven door not closed e See the Using the oven section Improper shelf position See the Broiling Guide being used Food being cooked ina hot pan For best results use a pan designed for broiling Make sure it is cool Cookware not suited for broiling For best results use a pan designed for broiling Oven bottom not securely seated in position Oven thermostat needs adjustment Light bulb is loose or defective See the Installation of the range section See the Adjust the oven thermostat Do it yourself section e Tighten or replace the bulb Plug on range is not completely inserted in the electrical outlet The oven temperature is too high to set a self clean operation e Make sure electrical plug is plugged into a live properly grounded outlet e Allow the range to cool to room temperature and reset the controls Oven controls improperly set On models with a door latch the oven door is not in the locked position This is the sound of the metal heating and cooling during both the cooking and cleaning functions See the Using the self cleaning oven section e Make sure you move the door latch handle all the way to the right e This is normal 47 suoyonysuy Ajajes suon nnsu j buneiadg J9 pue
50. e surface burners are placed in their respective positions Push the control knob in and turn it to the LITE position You will hear a little clicking noise the sound of the electric spark igniting the burner Turn the knob to adjust the flame size If the knob stays at LITE it will continue to click Sealed Gas Burners Your gas range cooktop has four sealed gas burners They offer convenience and flexibility to be used in a wide range of cooking applications The smallest burner in the right rear position is the simmer burner This burner can be turned down to a very low simmer setting It provides precise cooking performance for delicate foods such as sauces or foods that require low heat for a long cooking time How to Select Flame Size For safe handling of cookware never let the flames extend up the sides of the cookware Watch the flame not the knob as you reduce heat When fast heating is desired the flame size on a gas burner should match the cookware you are using After Lighting a Gas Burner Do not operate the burner for an extended period of time without cookware on the grate The finish on the grate may chip without cookware to absorb the heat Be sure the burners and grates are cool before you place your hand a pot holder cleaning cloths or other materials on them When one burner is turned to LITE all the burners spark Do not attempt to disassemble or clean around any burner while
51. eceptacle to minimize the possibility of electric shock hazard from this appliance The customer should have the wall receptacle and circuit checked by a qualified electrician to make sure the receptacle is properly grounded Where a standard two prong wall receptacle is encountered it is the personal responsibility and obligation of the customer to have it replaced with a properly grounded three prong wall receptacle DO NOT UNDER ANY CIRCUMSTANCES CUT OR REMOVE THE THIRD GROUND PRONG FROM THE POWER CORD A word about GFCI s GFCI s are not required or recommended for gas range receptacles Ground Fault Circuit Interrupters GFCI s are devices that sense leakage of current in a circuit and automatically switch off power when a threshold leakage level is detected These devices must be manually reset by the consumer The National Electrical Code requires the use of GFCT s in kitchen receptacles installed to serve countertop surfaces Performance of the range will not be affected if operated on a GFCEprotected circuit but occasional nuisance tripping of the GFCI breaker is possible 3 ELECTRICAL CONNECTIONS CONT A Usage Situations where Appliance Power Cord will be Disconnected Infrequently An adapter may be used only on a 15 amp circuit Do not use an adapter on a 20 amp circuit Where local codes permit a TEMPORARY CONNECTION may be made to a properly grounded two prong wall receptacle by
52. ed over the electrode omy yoy Replace the matching size caps onto the heads Make sure that the heads and caps are replaced in the correct locations NOTE On some models the burners are all the same size and power Burner Grates Lift out when cool Grates should be washed regularly and of course after spillovers Wash them in hot soapy water and rinse with clean water When replacing the grates be sure they are positioned securely over the burners On models with professional style double grates the grates are position specific For maximum stability these grates should only be used in their proper position they cannot be interchanged left to right or front to back For convenience the undersides of the left and right grates are marked LEFT FRONT and RIGHT FRONT Do not operate a burner for an extended period of time without cookware on the grate The finish on the grate may chip without cookware to absorb the heat Cooktop Surface To avoid damaging the porcelain enamel surface of the cooktop and to prevent it from becoming dull clean up spills right away Foods with a lot of acid tomatoes sauerkraut fruit juices etc or foods with high sugar content could cause a dull spot if allowed to set When the surface has cooled wash and rinse For other spills such as fat spatterings etc wash with soap and water once the surface has cooled Then rinse and polish with a d
53. efully attempting to tilt the range forward The bracket should stop the range within 4 inches If it does not the bracket must be reinstalled WHEN ALL HOOKUPS ARE COMPLETED Make sure all controls are left in the off position Make sure the flow of combustion and ventilation air to the range is unobstructed CONVERTING TO LP GAS or converting back to natural gas from LP This range leaves the factory set for use with natural gas If you want to convert to LP gas the conversion must be performed by a qualified LP gas installer The conversion instructions and LP orifices can be found attached to the range next to the pressure regulator Keep these instructions and the orifices in case you want to convert back to natural gas Problem Safety Instructions or do not burn evenly Operating Instructions Bumer flames very large or yellow Surface burners light but oven does not dD S S S S S G Installation Instructions Control signals after Clock and timer do not work on some models Consumer Support 46 Top burners do not light Make sure electrical plug is plugged into a live properly entering cooking time or Start time on some models Before you call for service Troubleshooting Tips Save time and money Review the charts on the following pages first and you may not need to call for service Plug on range is not completely inserted in the electrical outlet
54. f the oven If you need to use two shelves stagger the pans so one is not directly above the other and leave approximately 12 between pans from the front back and sides of the wall 13 suo n nysuj AJ JPS pue ase buiuea w 2 eo of gt a Q s Jjod dns 1 umnsuog sdij Guyooysajqnoy Using the oven Do not lock the oven door with the latch during broiling The latch is used for self cleaning only How to Set the Oven for Broiling NOTE On models with an OVEN TEMP knob turn it to 2 Touch the Start On pad BROIL Safety Instructions 6 When broiling is finished touch the 7 a x or fish on a broiler grid Clear 0ff pad i Serve the food immediately and leave the 2 pen shelf positions in the pan outside the oven to cool during the Tonmng BUIGE meal for easiest cleaning foe ae broil with 3 The oven door must be closed during Use Lo Broil to cook foods such as poultry I broiling or thick cuts of meat thoroughly without Z Touch the Broil Hi Lo pad once for over browning them Hi Broil To change to Lo Broil touch the Broil Hi Lo pad again D S Broiling Guide 2 The size weight thickness Quantity and Shelf First Side Second Side starting temperature and Food or Thickness Position Time min Time min Comments Jo preference ok Qo ieness Bacon 2 lb C 4 3 Arrang
55. ff the gas to the range and call a qualified service technician Never use an open flame to locate a leak Always turn the surface burner controls off before removing cookware Do not lift the cooktop on sealed burner models Lifting the cooktop can lead to damage and improper operation of the range suon nnsu j bu neiado pue aie buiuea w 2 z s gt Q lt 2 Q pioddns r umsuo3 sdij Guyooysajqnoy Operating Instructions dD S S S E c Installation Instructions Consumer Support Troubleshooting Tips IMPORTANT SAFETY INFORMATION READ ALL INSTRUCTIONS BEFORE USING Cook meat and poultry thoroughly meat to at least an INTERNAL temperature of 160 F and poultry to Va COOK MEAT AND POULTRY THOROUGHLY N at least an INTERNAL temperature of 180 F Cooking to these temperatures usually protects against foodborne illness aS OVEN gt Stand away from the range when opening the door of a hot oven The hot air and steam that escape can cause burns to hands face and eyes Do not use the oven for a storage area Items stored in the oven can ignite Keep the oven free from grease buildup Place the oven shelves in the desired position while the oven is cool Pulling out the shelf to the stop lock is a convenience in lifting heavy foods It is also a precaution against burns from touching hot surfaces of the door or oven walls The lowest po
56. ff valve taking care to back up the shut off valve to keep it from turning Connect flexible metal appliance connector to the adapter on the range Position range to permit connection at the shut off valve When all connections have been made make sure all range controls are in the off position and turn on the main gas supply valve Use a liquid leak detector at all joints and connections to check for leaks in the system WARNING Do NOT USE A FLAME TO CHECK FOR GAS LEAKS When using test pressures greater than 1 2 psig to pressure test the gas supply system of the residence disconnect the range and individual shut off valve from the gas supply piping When using test pressures of 1 2 psig or less to test the gas supply system simply isolate the range from the gas supply system by closing the individual shut off valve Teflon Registered trademark of DuPont Installation Instructions GAS PIPE AND ELECTRICAL OUTLET LOCATIONS for models with Sealed Burners This area allows for flush range installation with through the wall connection of pipe stub shut off valve and rear wall 120V outlet Shortest connection from hard pipe stub location to range hookup This area allows for flush range installation with through the floor connection of pipe stub shut off valve GAS PIPE AND ELECTRICAL OUTLET LOCATIONS for models with Standard Twin Burners Shortest connection from hard This area allows for flush range p
57. g closer than 1 to the plane of the range sides must not be less than 18 See the Dimensions and Clearances illustration in this section m CAUTION Items of Interest to children should not be stored in cabinets above a range or on the backsplash of a range children climbing on the range to reach items could be seriously injured Installation Instructions DIVENSIONS AND CLEARANCES Provide adequate clearances between the range and adjacent combustible surfaces These dimensions must be met for safe use of your range The location of the electrical outlet and pipe opening see Gas Pipe and Electric Outlet Locations may be adjusted to meet specific requirements The range may be placed with 0 clearance flush at the back wall Minimum to Maximum depth cabinets on for cabinets either side above of the range countertops To wall on either side standard burner models 2 To wall on either side sealed burner models Minimum Front edge of the range side panel forward from cabinet 0 To cabinets below cooktop and at the range back Depth with door closed includes door handle 28 to 2814 Depth varies depending on model See specifications sheet for your model Height 47 Depth with door open 46 3 3 36 Installation Instructions A WARNING ANTI TIP DEVICE AWARNING All ranges can tip BURNS or other SERIOUS INJURIES can result e INSTALL an
58. ge com N Safety Instructions 2 7 Installation Owner s Manual CS Instructions 3445 amp Installation Operating Instructions Air Adjustment 44 Instructions cS Aluminum Foil 13 Anti Tip Device 37 45 Clock and Timer 15 16 Checking Burner Ignition 43 EGR2000 On Oven 10 31 Connecting the Range EGR2001 ee Baking and Roasting T3 qo Gase scat Luna 38 41 EGR2002 Broiling Broiling Guide 14 Dimensions and Clearances 36 JGB280 Oven Control 10 11 Electrical Connections 42 43 JGB290 Power Outage 12 16 Leveling the Range 44 S Preheating 13 Location 37 JGBP25 oD Sabbath Feature 105 20 susya ey 45 JGBP26 SelfCleaning 22 29 JGBP27 Special Features 18 Troubleshooting JGBP28 Gh ey ae E MOPS oct wand terete l aa 46 49 JGBP29 w and Roasting wrath pnt Ct aa TS Che 17 Accessories 53 J GBP31 QO Surface Cooking 8 9 JGBP32 SP Warming Drawer 29 23 Consumer Support JGBP33 Consumer Care and Cleaning Support Back Cover Burner Assembly 26 28 Product Registration 51 52 Burner Grates 29 Warranty for Customers Control Panel and Knobs 32 in Canada 55 Cooktop Surface 29 Warranty for Customers Door Removal 30 inthe U S A 54 KickPanel
59. he On signal light is located above the Lo Hi NOTE The warming drawer should not control knob and glows when the knob is in be used during a self clean cycle the on position It stays on until the knob is moved to the Off position Safety Instructions When Using the Warming Drawer and could damage the interior finish A CA U TI 0 N Plastic containers or plastic wrap will melt if in direct contact with the drawer or a hot utensil Melted plastic may not be The warming drawer will keep hot cooked Do not put liquid or water in the foods at serving temperature Always start warming drawer gt bur hor food Do ES neat co For moist foods cover them with a lid food other than crisping crackers chips S or dry cereal or aluminum foil D i Do not line the warming drawer with For crisp foods leave them uncovered x aluminum foil Foil is an excellent heat Food should be kept hot in its cooking insulator and will trap heat beneath it This container or transferred to a heat safe O will upset the performance of the drawer serving dish Preheat prior to use according to these recommended times Setting Lo 15 minutes removable and is not covered under your warranty Setting Medium 25 minutes Setting Hi 35 minutes Remove serving spoons etc before placing containers in warming drawer SS ws w Consumer Support Troubleshooting Ti
60. he amount of time you want your food to cook The oven will shut off when the cooking time has run out Cooking Time Light Flashes while in edit mode you can change the set time at this point Glows when the function has been activated Flashes again when the time has run out until the control is reset ge com T lt s gt Oven Control Clock and Timer Features and Setting on some models S O Automatic Oven Light on some models Clear 0ff Pad z This lights anytime the oven has been Touch this pad to cancel ALL oven operations programmed using the Cooking Time or except the clock and timer Start Time functions Broil Hi Lo Pad O Oven Light On Off Pad Touch this pad to select the broil function Touch this pad to turn the oven light on or off Broil Light Pad Flashes while in edit mode you can switch Short taps to this pad will decrease the time from Hi to Lo Broil at this point Glows when the or temperature by small amounts Touch oven is in broil mode and hold the pad to decrease the time or Indicator Lights on some pads temperature by larger amounts EDIT mode lasts several seconds after the last Pad pad press Start Time and Cooking Time will be 5 Short taps to this pad will increase the time the only pads lit if either of these options is or temperature by small amounts Touch selected Example Start Time is selected with and hold the pad to increase the time or Bake the Start Time
61. in the section that fits over the electrode is kept open A sewing needle or wire twist tie works well to unclog it The slits in the burner heads must be kept clean at all times for an even unhampered flame Clogged or dirty burner ports or electrodes will not allow the burner to operate properly Any spill on or around an electrode must be carefully cleaned Take care to not hit an electrode with anything hard or it could be damaged You should clean the burner caps and burner heads routinely especially after bad spillovers which could clog the openings in the burner heads Lift off when cool To remove burned on food soak the burner heads in a solution of mild liquid detergent and hot water for 20 30 minutes For more stubborn stains use a toothbrush After cleaning Before putting the burner caps and heads back shake out excess water and then dry them thoroughly by setting in a warm oven for 30 minutes NOTE Do not use steel wool or scouring powders to clean the burners Replacement Replace burner heads over the electrodes on the cooktop in the correct locations according to their size On some models Medium head Small head and cap and cap amp v e ED Front of range Large head Large head and cap and cap On some models Medium head Small head and cap and cap Front of range T Medium head and cap Large head and cap Make sure the slot in the burner head is position
62. ions or fires could result E Do not use oven for a storage area Items stored in the oven can ignite E Do not let cooking grease or other flammable materials accumulate in or near the range 37 LOCATION Do not locate the range where it may be subject to strong drafts Any openings in the floor or wall behind the range should be sealed Make sure the openings around the base of the range that supply fresh air for combustion and ventilation are not obstructed by carpeting or woodwork Your range like many other household items is heavy and can settle into soft floor coverings such as cushioned vinyl or carpeting Use care when moving the range on this type of flooring It is recommended that the following simple and inexpensive instructions be followed to protect your floor The range should be installed on a sheet of plywood or similar material When the floor covering ends at the front of the range the area that the range will rest on should be built up with plywood to the same level or higher than the floor covering This will allow the range to be moved for cleaning or servicing Also make sure your floor covering will withstand 180 F See the nstallation Safety Instructions section Make sure the wall coverings around your range can withstand the heat generated up to 200 F by the range See the Installation Safety Instructions section IMPORTANT Remove all tape and packaging Make sure the burners a
63. ipe stub location to range installation with through the wall hookup connection of pipe stub shut off valve and rear wall 120V outlet This area allows for flush range installation with through the floor connection of pipe stub shut off valve 39 Installation Instructions FLEXIBLE CONNECTOR HOOKUP for models equipped with Sealed Burners Pressure regulator Gas Flow into Range A am Flex SE connector 6 ft max A Adapter lt shut off 1 2 or 3 4 Gas pipe valve Installer Inform the consumer of the location of the gas shut off valve RIGID PIPE HOOKUP OPTIONS for models equipped with Sealed Burners Alternate Hookup 90 Elbow Wee Adapter Gas Flow into Range 45 Elbow x 90 Elbow pas Nipple A Union Pressure regulator Installer Inform the consumer of the location of the gas shut off valve A 90 Elbow l Blas lt iron pipe lt Union CT Nipple Gas wa shut off valve lt 1 7 or 3 4 Gas pipe 40 Nipple Quick connect y union Nipple gt Gas shut off valve Pressure am regulator 1 2 or 3 4 Gas pipe 90 Elbow Adapter Installer Inform the Gas Flow into Range consumer of the location of the gas shut off valve Installation Instructions FLEXIBLE CONNECTOR HOOKUP for models equipped with Standard Twin Burners Pressure regulator Gas Flow into Range Manifold pipe i
64. less Steel This metal alone has poor heating properties and is usually combined with copper aluminum or other metals for improved heat distribution Combination metal skillets usually work satisfactorily if they are used with medium heat as the manufacturer recommends Stove Top Grills on models with sealed burners Do not use stove top grills on your sealed gas burners If you use the stove top grill on the sealed gas burner it will cause incomplete combustion and can result in exposure to carbon monoxide levels above allowable current standards This can be hazardous to your health Wok This Way on models with sealed burners We recommend that you use a 14 or smaller flat bottomed wok Make sure the wok bottom sits flat on the grate They are available at your local retail store Only a flat bottomed wok should be used In Case of Power Failure In case of a power failure you can light the gas surface burners on your range with a match Hold a lit match to the burner then push in and turn the control knob to the LITE position Use extreme caution when lighting burners this way Do not use a flat bottomed wok on a support ring Placing the ring over the burner or grate may cause the burner to work improperly resulting in carbon monoxide levels above allowable standards This could be dangerous to your health Surface burners in use when an electrical power failure occurs will continue to operate normally
65. n a dishwasher or by hand When replacing the drip pans make sure they are in the correct position To remove burned on food soak the surface burner in a solution of mild liquid detergent and hot water Soak the surface burner for 20 to 30 minutes For more stubborn stains use a cleanser like Soft Scrub brand or Bon Ami brand Rinse well to remove any traces of the cleanser that might clog the surface burner openings Do not use steel wool because it will clog the surface burner openings and scratch the surface burners If the holes become clogged clean them with a sewing needle or twist tie Before putting the surface burner back shake out excess water and then dry it thoroughly by setting it in a warm oven for 30 minutes Then place it back in the range making sure it is properly seated and level Check the flame pattern of each burner If the flames are jumpy not steady clean the holes again with a sewing needle or twist tie Place them in a covered container Add 1 4 cup ammonia and let soak several hours or overnight Wash rinse well and dry CAUTION Do not clean the drip pans in a self cleaning oven N ge com i Gis Sealed Burner Assemblies on some models z _ Turn all controls OFF before removing th a G g the S NEA burner parts and drip pans if so equipped iei Q ectroqe Burner cap The burner grates caps burner heads and s drip pans if so equipped can
66. nal will e given 8 The preset starting temperature will automatically be set to 350 Tap the or pads to increase or decrease the temperature in 25 increments The temperature can be set between 170 and 550 No signal or temperature will be given 9 Touch the Starf On pad 70 After a random delay period of approximately 30 seconds to minute C will appear in the display indicating that the oven is baking roasting If D C doesn t appear in the display start again at Step 7 To adjust the oven temperature touch the Bake pad and tap the or pads to increase or decrease the temperature in 25 increments Touch the Start On pad When cooking is finished the display will change from D C to 5 indicating that the oven has turned OFF but is still set in Sabbath Remove the cooked food ig suononysuy Ajajes J3 pue aie Guiuea s 2 s S SS 2 pioddngs sauinsuoy sdij Bunoos jqnoi Safety Instructions d S S S S S Installation Instructions Consumer Support Troubleshooting Tips Using the Sabbath Feature on some models Designed for use on the Jewish Sabbath and Holidays 20 Clear Off e Bake Broil Temp Recall Hi Lo cm How to Exit the Sabbath Feature 7 2 Touch the Clear 0ff pad If the oven is cooking wait for a random delay period
67. ng only It cannot be used for broiling self cleaning or Delay Start cooking NOTE The oven light comes on automatically on some models when the door is opened and goes off when the door is closed The bulb may be removed See the Oven Light Replacement section On models with a light switch on the control panel the oven light may be turned on and left on e Bake Broil Temp Recall Hi Lo o qrt St On Bake Temp Recall Ay Start On When the display shows D the oven is set in Sabbath When the display shows D C the oven is baking roasting wie e Temp Recall Hi Lo as A Cooking Time w Stort On When the display shows gt the oven is set in Sabbath When the display shows C the oven is baking roasting How to Set for Regular Baking Roasting NOTE To understand how the oven control works practice using regular baking non Sabbath before entering Sabbath mode Make sure the clock shows the correct time of day and the oven is off 7 Touch and hold both the Bake and Broil Hi Lo pads at the same time until the display shows SF Tap the Clock pad until SAb appears in the display Touch the Star On pad and D will appear in the display S N Touch the Bake pad No signal will be given N The preset starting temperature will automatically be set to 350 Tap the or pads to increase or decrease the temperatu
68. ng the drawer 5 on eee A CAUTION pistes wil be hot Use If you want to heat fine china please pot holders or mitts when removing hot dishes check with the manufacturer of the dishes for their maximum heat tolerance 2 amp 1 7 S i S a 23 Safety Instructions Care and Cleaning Installation Instructions Pa 1 gt Pa gt k 2 S Using the self cleaning oven Never force the latch handle Forcing the handle will damage the door lock mechanism The oven door must be closed and all controls set correctly for the cycle to work properly Wipe up heavy soil on the oven bottom Before a Clean Cycle For the first self clean cycle we recommend venting your kitchen with an open window or using a ventilation fan or hood Remove the shelves any broiler pan broiler grid all cookware and any aluminum foil from the oven The oven shelves can be self cleaned but they will darken lose their luster and become hard to slide Do not use commercial oven cleaners or oven protectors in or near the self cleaning oven A combination of any of these products plus the high clean cycle temperatures may damage the porcelain finish of the oven Soil on the front frame of the range and outside the gasket on the door will need to be cleaned by hand Clean these areas with hot water soap filled scouring pads or clea
69. nsers such as Soft Scrub Rinse well with clean water and dry Do not clean the gasket The fiberglass material of the oven door gasket cannot withstand abrasion It is essential for the gasket to remain intact If you notice it becoming worn or frayed replace it Wipe up any heavy spillovers on the oven bottom Make sure the oven light bulb cover is in place and the oven light is off CA U TI ON The grates and drip pans if so equipped should never be cleaned in the self cleaning oven Do not use commercial oven cleaners or oven protectors in or near the self cleaning oven A combination of any of these products plus the high clean cycle temperatures may damage the porcelain finish of the oven IMPORTANT The health of some birds is extremely sensitive to the fumes given off during the self cleaning cycle of any range Move birds to another well ventilated room How to Set the Oven for Cleaning on models with an OVEN TEMP Knob Follow the directions in the Before a Clean Cycle section 7 Latch the door 2 Turn the OVEN TEMP knob to CLEAN The Clean Time is 4 hours and 20 minutes The self clean light will come on and stay on until the self clean cycle is complete The oven shuts off automatically when the clean cycle is complete Follow the directions in the Before a Clean Cycle section 7 Latch the door NOTE Never force the latch If the oven is too hot you will not be
70. odels To Reset the Timer If the display is still showing the time remaining you may change it by touching the Kitchen Timer On Off pad then touch the or pads until the time you want appears in the display To Cancel the Timer Touch the Kitchen Timer On Off pad twice End of Cycle Tones on some models Kitchen Timer On Off Clear the tones by pressing the pad of the function you are using or Cooking Time Power Outage If a flashing time is in the display you have experienced a power failure Reset the clock 16 If the remaining time is not in the display clock start time or cooking time are in the display recall the remaining time by touching the Kitchen Timer On Off pad and then touching the or pads to enter the new time you want To reset the clock touch the Clock pad Enter the correct time of day by touching the or pads Touch the Star On pad Using the timed baking and roasting features on some models ge com Do not lock the oven door with the latch during timed cooking The latch is used for self cleaning only NOTE Foods that spoil easily such as milk eggs fish stuffings poultry and pork should not be allowed to sit for more than 1 hour before or after cooking Room temperature promotes the growth of harmful bacteria Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth suononysuy Ajajes How to Set an Immediat
71. onysuy AJ JPS suon nnsu j bu neiado J3 pue aie buiuea f w 2 eo lt s Q sdij Bui oots ajqno4 GE Gas Range Warr anty For customers in the United States All warranty service provided by our Factory Service Centers Staple your receipt here C 63 or an authorized Customer Care technician To schedule service Proof of the original purchase on line visit us at ge com or call 800 GE CARES 800 432 2737 date is needed to obtain service Please have serial number and model number available when calling under the warranty for service Safety Instructions For The Period 0f GE Will Replace One Year Any part of the range which fails due to a defect in materials or workmanship During this From the date of the limited one year warranty GE will also provide free of charge all labor and in home service S S original purchase to replace the defective part E z amp Z What GE Will Not Cover Service trips to your home to teach you how to use Damage to the product caused by accident fire floods the product or acts of God Improper installation delivery or maintenance Incidental or consequential damage caused by possible defects with this appliance Failure of the product if it is abused misused or used for other than the intended purpose or Damage caused after delivery used commercially ally Product not accessible to provide required servic
72. ool before cleaning any part of the range Surface burner CAUTION Do not operate the cooktop without all burner parts drip pans if so equipped and grates in place Clean these holes thoroughly on each burner 26 If your range is removed for cleaning servicing or any reason be sure the anti tip device is re engaged properly when the range is replaced Failure to take this precaution could result in tipping of the range and cause injury Standard Twin Burner Assemblies on some models For cleaning information on sealed burners see section on next page Sealed burner cooktops do not lift up On models with standard twin burners the cooktop lifts up for easy access Turn all controls OFF before removing burner parts and drip pans if so equipped The burner grates and drip pans if so equipped can be lifted off making them easy to clean The holes in the surface burners of your range must be kept clean at all times for proper ignition and an even unhampered flame You should clean the surface burners routinely especially after bad spillovers which could clog these holes Wipe off surface burners If heavy spillover occurs remove the surface burners from the range Burners lift out for cleaning Lift up the cooktop and then lift out the surface burners Drip Pans if so equipped Remove the grates and lift out the drip pans Drip pans can be cleaned i
73. pad will remain lit until 2 temperature by larger amounts the clock reaches the programmed time at Self Clean Pad which point it will turn off and the Bake Temp A Recall pad light will light up Touch this pad to select the self cleaning 9 function See the Using the self cleaning oven S section S Clean Light Flashes while in edit mode you can change the length of time for the selfclean cycle at this point Glows when the oven is in the self clean cycle After the selfclean cycle the light will turn off Unlatch the door f w Ra eo lt s Q 0 ven lemper a tur e Knob on some models Turn the OVEN TEMP knob to the setting you want The oven cycling light comes on during cooking Appearance may vary pioddns sauinsuoy sdij Guyooysajqnoy 11 Safety Instructions d S S S S S c Installation Instructions Consumer Support Troubleshooting Tips Using the oven To avoid possible burns place the shelves in the desired position before you turn the oven on NSASA_ The oven has 5 shelf positions It also has a special low shelf position R for extra large items such as a large turkey Plastic items on the cooktop may melt if left too close to the vent Vent appearance and location vary 12 Before you begin The shelves have stop locks so that when placed correctly on the shelf suppor
74. ps 22 ge com Temperature Selection Chart To keep several different foods hot set the control to the food needing the highest setting suoyonysuy Ajajes The temperature type and amount of food and the time held will affect the Food Type Control Setting Setting quality of the food Bacon nil i Breads Medium Food in heat safe glass and glass ceramic Casserole Medium utensils may need a higher control setting chi a as compared to food in metal utensils ficken fried Eggs scrambled Medium Repeated opening of the drawer allows Fish Hi hot air to escape and food to cool Gravy Saudes H Allow extra time for the temperature Ham Hi inside the drawer to stabilize after Muffins Medium adding items Onion rings Hi With large loads it may be necessary to Pies Lo use a higher thermostat setting and Pizza Hi cover some of the cooked food items Potatoes baked Hi gt Do not use plastic containers or Potatoes mashed LO plastic wrap Tortilla Chips Lo 2 CA U TI ON Do not keep food in the 2 warming drawer for more than two hours Bw _ Q To Crisp Stale Items Place food in low sided dishes or pans Check crispness after 45 minutes Preheat on Lo setting Add time as needed gt gt v v S To Warm Serving Bowls and Plates o gt k To warm serving bowls and plates set the You may warm empty serving dishes while s S control on Lo preheati
75. r For rinsing use clean water Polish dry with a soft cloth Do not use abrasive cleansers strong liquid cleaners plastic scouring pads or oven cleaners on the control panel they will damage the finish Do not bend knobs by pulling them up or down or by hanging a towel or other such loads This can damage the gas valve shaft The control knobs may be removed for easier cleaning Make sure the knobs are in the Off positions and pull them straight off the stems for cleaning The knobs can be cleaned in a dishwasher or they may also be washed with soap and water Make sure the insides of the knobs are dry before replacing Replace the knobs in the Off position to ensure proper placement Metal parts can be cleaned with soap and water Do not use steel wool abrasives ammonia acids or commercial oven cleaners Dry with a soft cloth ge com Oven Shelves If the shelves ever become hard to slide wipe the shelf edges or oven shelf supports with vegetable oil Clean the shelves with an abrasive cleanser or scouring pad After cleaning rinse the shelves with clean water and dry with a Wire cover holder clean cloth Oven Light Replacement CA U TI 0 N Before replacing your oven light bulb disconnect the electrical power to the range at the main fuse or circuit breaker panel Be sure to let the light cover and bulb cool completely The oven light bulb is covered with a removable glass
76. re in 25 increments The temperature can be set between 170 and 550 No signal or temperature will be given Touch the Starf On pad After a random delay period of approximately 30 seconds to minute D C will appear in the display indicating that the oven is baking roasting If D C doesn t appear in the display start again at Step 4 Ny Sv To adjust the oven temperature touch the Bake pad and tap the or pads to increase or decrease the temperature in 25 increments Touch the Start On pad NOTE The Clear Offand Cooking Time pads are active during the Sabbath feature How to Set for Timed Baking Roasting Immediate Start and Automatic Stop NOTE To understand how the oven control works practice using regular non Sabbath Immediate Start and Automatic Stop before entering the Sabbath mode Make sure the clock shows the correct time of day and the oven is off 7 Touch and hold both the Bake and Broil Hi Lo pads at the same time until the display shows SF Tap the Glock pad until SAb appears in the display Touch the Start On pad and D will appear in the display Touch the Cooking Time pad WAN N Touch the or pads to set the desired length of cooking time between 1 minute and 9 hours and 59 minutes The cooking time that you entered will be displayed Touch the Start On pad an 7 aes the Bake pad No sig
77. re properly seated and level Lift up the cooktop on models with standard twin burners and remove any packing material under it Take the accessory pack out of the oven and or drawer Check to be sure that no range parts have come loose during shipping Installation 1 PROVIDE ADEQUATE GAS SUPPLY Your range is designed to operate at a pressure of 4 of water column on natural gas or if designed for LP gas propane or butane 10 of water column Make sure you are supplying your range with the type of gas for which it is designed This range is convertible for use on natural or propane gas If you decide to use this range on LP gas conversion must be made by a qualified LP installer before attempting to operate the range on that gas For proper operation the pressure of natural gas supplied to the regulator must be between 4 and 13 of water column For LP gas the pressure supplied must be between 10 and 13 of water column When checking for proper operation of the regulator the inlet pressure must be at least 1 greater than the operating manifold pressure as given above The pressure regulator located at the inlet of the range manifold must remain in the supply line regardless of whether natural or LP gas is being used A flexible metal appliance connector used to connect the range to the gas supply line should have an I D of 1 2 and be 5 feet in length for ease of installation In
78. rew toward the right 4 Replace the knob matching the flat You ll hear a click for each notch you area of the knob to the shaft and move the knob check performance Back of OVEN TEMP knob To decrease the oven temperature knob appearance may va i pe yvan move the top screw toward the left The type of margarine will affect baking performance Most recipes for baking have been developed using high fat products such as butter or margarine 80 fat If you decrease the fat the recipe may not give the same results as with a higher fat product Recipe failure can result if cakes pies pastries cookies or candies are made with low fat spreads The lower the fat content of a spread product the more noticeable these differences become Federal standards require products labeled margarine to contain at least 80 fat by weight Low fat spreads on the other hand contain less fat and more water The high moisture content of these spreads affects the texture and flavor of baked goods For best results with your old favorite recipes use margarine butter or stick spreads containing at least 70 vegetable oil 21 suon nnsuj AJ JP pue aie buiuea s 2 a s S SS 2 pioddngs sauinsuoy sdij Bunoos jqno1l Using the warming drawer on some models Control Knob on models equipped with a knob Warming Drawer Push and turn the control knob to any On Signal Light desired setting o as T
79. rise You may also mail in the pre printed registration card included in the packing material Printed in Mexico This book is printed on recycled paper
80. rred the clock and all programmed functions must be reset The time of day will flash in the display when there has been a power outage Reset the clock If the function error code appears during the self cleaning cycle check the oven door latch The latch handle may have been moved even if only slightly from the latched position Make sure the latch is moved to the right as far as it will go Touch the Clear Off pad Allow the oven to cool for one hour Put the oven back into operation If the function error code repeats disconnect the power to the range and call for service Kitchen Timer On Off Pad Touch this pad to select the timer feature Then press the and pads to adjust the timer Timer Light Flashes while in edit mode you can change the set time at this point Glows when the timer has been activated Flashes again when the time has run out until the control is reset Clock Pad To set the clock press this pad twice and then press the and pads The time of day will flash in the display when the oven is first turned on Start Time Pad on some models Use along with the Cooking Time or Self Clean pads to set the oven to start and stop automatically at a time you set Start Time Light Flashes while in edit mode you can change the start time at this point Glows when the function has been activated Cooking Time Pad on some models Touch this pad and then touch the or pads to set t
81. ry cloth Stainless Steel Surfaces on some models Do not use a steel wool pad it will scratch the surface To clean the stainless steel surface use warm sudsy water or a stainless steel cleaner or polish Always wipe the surface in the direction of the grain Follow the cleaner instructions for cleaning the stainless steel surface ge com To get rid of burned on food place the grates in a covered container Add 1 4 cup ammonia and let them soak several hours or overnight Wash rinse well and dry Although they are durable the grates will gradually lose their shine regardless of the best care you can give them This is due to their continual exposure to high temperatures You will notice this sooner with lighter color grates NOTE Do not clean the grates in a self cleaning oven NOTE Do not store flammable materials in an oven or near the cooktop Do not store or use combustible materials gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance NOTE Do not lift the cooktop on sealed burner models Lifting the cooktop can lead to damage and improper operation of the range To inquire about purchasing stainless steel appliance cleaner or polish or to find the location of a dealer nearest you please call our toll free number National Parts Center 800 626 2002 U S 888 261 3055 Canada ge com U S www GEAppliances ca Canada 29 suoyonysuy Ajajes SU
82. s 2 1 2 thick D 10 8 Slash fat Well Done 2 1 thick about 1 Ib D 5 8 Lamb Chops Medium 2 1 thick about 10 D 8 4 7 Slash fat Well Done to 12 07 D 10 10 Medium 2 1 thick about 1 Ib D 10 4 6 Well Done D 7 12 14 See illustration for description of shelf positions D A N da 4 N z Using the clock and timer on some models gecom vs aaa Not all features are on all models gt 7 To Set the Clock Clock The clock must be set to the correct time 3 Touch the Start On pad until the time s of day for the automatic oven timing of day shows in the display This enters s functions to work properly The time of day the time and starts the clock 7 a oe ace cee To check the time of day when the display is y aes showing other information simply touch the 7 Touch the Clock pad twice Clock pad The time of day shows until another pad Is touched 2 Touch the or pads Start On If the or pads are not touched within one minute after you touch the Clock pad Make sure the clock is set to the the display reverts to the original setting correct time pr day If this happens touch the Clock pad twice and reenter the time of day To Turn Off the Clock Display z If you have several clocks in your kitchen Touch the Clock pad twice to recall the
83. s range has been designed to meet all recognized industry tip standards for all normal conditions E The use of this device does not preclude tipping of the range when not properly installed A Mark the wall where the RIGHT EDGE of the range is to be located Be sure to allow for the countertop overhang if you intend to install the range next to cabinets Anti Tip device Slotted head lt screw ss l Approx 20 Y Marked edge 7 of range B Locate the outside edge of the device 2 toward the center of the range from the marked edge of the range C Using the device as a template mark the position of the hole for the screw D For wood construction drill a pilot hole at an angle of 20 degrees from the horizontal A nail or awl may be used if a drill is not available Mount the Anti Tip device with the screw provided For cement or concrete construction you will need a 1 4 x 1 lag bolt and a 1 2 O D sleeve anchor which are not provided Drill the recommended size hole for the hardware INSTALLING THE ANTI TIP DEVICE CONT Wallboard Back of range Anti Tip device Wood screw Install the sleeve anchor into the drilled hole and then install the lag bolt through the device The bolts must be properly tightened as recommended for the hardware E Slide the range against the wall and check for proper installation by grasping the front edge of the cooktop and car
84. sition is not designed to slide Do not heat unopened food containers Pressure could build up and the container could burst causing an injury A WARNING never cover any slots holes or passages in the oven bottom or cover an entire shelf with materials such as aluminum foil Doing so blocks air flow through the oven and may cause carbon monoxide poisoning Aluminum foil linings may also trap heat causing a fire hazard Do not use aluminum foil anywhere in the oven except as described in this manual Misuse could result in a fire hazard or damage to the range When using cooking or roasting bags in the oven follow the manufacturer s directions Do not use your oven to dry newspapers If overheated they can catch fire Use only glass cookware that is recommended for use in gas ovens Always remove any broiler pan from range as soon as you finish broiling Grease left in the pan can catch fire if oven is used without removing the grease from the broiler pan When broiling if meat is too close to the flame the fat may ignite Trim excess fat to prevent excessive flare ups Make sure any broiler pan is in place correctly to reduce the possibility of grease fires If you should have a grease fire in a broiler pan touch the Clear Off pad and keep the oven door closed to contain fire until it burns out For safety and proper cooking performance always bake and broil with the oven door closed ge com
85. the use of a UL listed adapter available at most hardware stores The larger slot in the adapter must be aligned with the larger slot in the wall receptacle to provide proper polarity in the connection of the power cord Temporary Method Adapter plugs not permitted in Canada Align large prongs slots Ensure proper ground and firm connection before use CAUTION Attaching the adapter ground terminal to the wall receptacle cover screw does not ground the appliance unless the cover screw is metal and not insulated and the wall receptacle is grounded through the house wiring The customer should have the circuit checked by a qualified electrician to make sure the receptacle is properly grounded When disconnecting the power cord from the adapter always hold the adapter with one hand If this is not done the adapter ground terminal is very likely to break with repeated use Should this happen DO NOT USE the appliance until a proper ground has again been established Installation Instructions 3 ELECTRICAL CONNECTIONS CONT B Usage Situations where Appliance Power Cord will be Disconnected Frequently Do not use an adapter plug in these situations because disconnecting of the power cord places undue strain on the adapter and leads to eventual failure of the adapter ground terminal The customer should have the 2 prong wall receptacle replaced with a three prong grounding receptacle by a qualified elec
86. the oven for cooking until the oven is cool enough for the door to be unlatched You may notice some white ash in the oven Wipe it up with a damp cloth after the oven cools If white spots remain remove them with a soap filled scouring pad and rinse thoroughly with a vinegar and water mixture These deposits are usually a salt residue that cannot be removed by the clean cycle If the oven is not clean after one clean cycle repeat the cycle touch the Self Clean pad The oven shuts off automatically when the clean cycle is complete and 0 00 will flash in the display Slide the latch handle to the left as far as it will go and open the door You cannot set the oven for cooking until the oven is cool enough for the door to unlock While the oven is selfcleaning you can touch the Clock pad to display the time of day To return to the clean countdown touch the Cooking Time pad If the shelves become hard to slide apply a small amount of vegetable oil or cooking oil to a paper towel and wipe the edges of the oven shelves with the paper towel 25 Su0IJ3nu Suj AJ JPS J3 pue aie uiuea 2 2 2 os Q pioddngs sauinsuoy sdij Guyooysajqnoy Safety Instructions Operating Instructions Installation Instructions Consumer Support Troubleshooting Tips Care and cleaning of the range Be sure electrical power is off and all surfaces are c
87. the range Do not use water on grease fires Never pick up a flaming pan Turn the controls off Smother a flaming pan on a surface burner by covering the pan completely with a well fitting lid cookie sheet or flat tray Use a multipurpose dry chemical or foam type fire extinguisher Flaming grease outside a pan can be put out by covering it with baking soda or if available by using a multi purpose dry chemical or foam type fire extinguisher Flame in the oven or warming drawer can be smothered completely by closing the oven door and turning the control to off or by using a multi purpose dry chemical or foam type fire extinguisher Let the burner grates and other surfaces cool before touching them or leaving them where children can reach them Never block the vents air openings of the range They provide the air inlet and outlet that are necessary for the range to operate properly with correct combustion Air openings are located at the rear of the cooktop at the top and bottom of the oven door and at the bottom of the range under the warming drawer kick panel or storage drawer Large scratches or impacts to glass doors can lead to broken or shattered glass ge com A WARNING w SURFACE BURNERS Use proper pan size avoid pans that are unstable or easily tipped Select cookware having flat bottoms LS large enough to cover burner grates To avoid spillovers make sure cookware is large enough to contain the foo
88. the range are engaged N Removable Warming Drawer on some models To replace the warming drawer NOTE For models with an electric warming drawer before performing any adjustments 7 Place the left drawer rail around the cleaning or service disconnect the range electrical inner left rail guide and slide it in power supply at the household distribution panel slightly to hook it by removing the fuse or switching off the circuit breaker Make sure the warming drawer heating 2 Place the right drawer rail around the element is cool inner right rail guide and slide it in slightly to hook it Most cleaning can be done with the drawer in place However the drawer may be removed if further cleaning is needed Use soap and warm water to thoroughly clean Slide the drawer all the way in To remove the warming drawer 7 Pull the drawer straight out until it stops 2 Press the left rail release up and press the right rail release down while pulling the drawer forward and free 31 suononysuy AJ JP suonannsuj bu neiado s Ba s S SS 2 pioddngs sauinsuoy sdi j Bunoos jqnou Safety Instructions DS x D Installation Instructions Consumer Support Troubleshooting Tips Care and cleaning of the range Some models have dual support rods that will hold the cooktop up while you
89. to any holes or slots in the door Because the area inside the gasket is cleaned during the self clean cycle you do not need to clean this by hand Any soap left on the liner causes additional stains when the oven is heated Oven Bottom The oven bottom has a porcelain enamel finish To make cleaning easier protect the oven bottom from excessive spillovers by placing a cookie sheet on the shelf below the shelf you are cooking on This is particularly important when baking a fruit pie or other foods with a high acid content Hot fruit fillings or other foods that are highly acidic such as tomatoes sauerkraut and sauces with vinegar or lemon juice may cause pitting and damage to the porcelain enamel surface and should be wiped up immediately The area outside the gasket can be cleaned with a soap filled scouring pad To clean the outside of the door Use soap and water to thoroughly clean the top sides and front of the oven door Rinse well You may also use a glass cleaner to clean the glass on the outside of the door Spillage of marinades fruit juices tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately When the surface is cool clean and rinse Do not use oven cleaners cleansing powders or harsh abrasives on the outside of the door We don t recommend using aluminum foil on the oven bottom It can affect air flow if the holes are blocked and it
90. trician before using the appliance The installation of appliances designed for mobile home installation must conform with the Manufactured Home Construction and Safety Standard Title 24 CFR Part 3280 formerly the Federal Standard for Mobile Home Construction and Safety Title 24 HUD Part 280 or when such standard is not applicable the Standard for Manufactured Home Installations latest edition Manufactured Home Sites Communities and Set Ups ANSI A225 1 latest edition or with local codes In Canada mobile home installation must be in accordance with the current CAN CSA Z240 MH Mobile Home Installation Code Electric Disconnect E Locate disconnect plug on the range back E Pinch sides of connector and pull out of range back 4 SEAL THE OPENINGS Seal any openings in the wall behind the range and in the floor under the range when hookups are completed CHECK IGNITION OF SURFACE BURNERS Operation of all cooktop and oven burners should be checked after the range and gas supply lines have been carefully checked for leaks Electric Ignition Models Select a top burner knob and simultaneously push in and turn to LITE position You will hear a clicking sound indicating proper operation of the spark module Once the air has been purged from the supply lines burners should light within 4 seconds After burner lights rotate knob out of the LITE position Try each burner in succession until all burners have
91. ts A through E they will stop before coming completely out and will not tilt When placing and removing cookware pull the shelf out to the bump on the shelf support Oven Vent Your oven is vented through ducts at the rear of the range Do not block these ducts when cooking in the oven it is important that the flow of hot air from the oven and fresh air to the oven burner be uninterrupted Avoid touching the vent openings or nearby surfaces during oven or broiler operation they may become hot Power Outage A CA U TI ON Do not make any attempt to operate the electric ignition oven during an electrical power failure The oven or broiler cannot be lit during a power failure Gas will not flow unless the glow bar is hot Oven Light on some models Touch the Oven Light On Off pad on the upper control panel to turn the light on or off Oven Light on some models Press the Oven Light On Off pad on the lower control panel to turn the light on or off To remove a shelf pull it toward you tilt the front end up and pull it out To replace place the end of the shelf stop locks on the support tilt up the front and push the shelf in NOTE The shelf is not designed to slide out at the special low shelf R position Handles of pots and pans on the cooktop may become hot if left too close to the vent Do not leave plastic or flammable items on the cooktop they may melt or ignite if left too close to
92. y and carefully Installation of this range must conform with local codes or in the absence of local codes with the National Fuel Gas Code ANSI Z223 1 NFPA 54 latest edition In Canada installation must conform with the current Natural Gas Installation Code CAN CGA B149 1 or the current Propane Installation Code CAN CGA B149 2 and with local codes where applicable This range has been design certified by CSA International according to ANSI Z21 1 latest edition and Canadian Gas Association according to CAN CGA 1 1 latest edition As with any appliance using gas and generating heat there are certain safety precautions you should follow You will find these precautions in the mportant Safety Information section in the front of this manual Read them carefully IMPORTAN T Save these instructions for local electrical inspector s use IMPORTAN T Observe all governing codes and ordinances e Note to Installer Be sure to leave these instructions with the Consumer e Note to Consumer Keep these instructions for future reference e Note This appliance must be properly grounded e Servicer The electrical diagram is in an envelope attached to the back of the range Skill level Installation of this appliance requires basic mechanical skills e Proper installation is the responsibility of the installer e Product failure due to improper installation is not covered under the Warranty

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