Fisher & Paykel OR120 User's Manual
Contents
1. Fig 32 Removing the side racks Fig 33 Drop down grill element To make cleaning easier you can remove the side racks the oven door and the fat filter Once you have removed the side racks the top grill element also drops down to make cleaning easier The grill element is self cleaning 34 Care and cleaning Cleaning the enamel cavity Clean the enamel on the inside of the oven when it has cooled down using household detergents or an ammonia based cleaner You may use off the shelf oven cleaners if you carefully follow the manufacturers instructions Cleaning the fat filter Clean the fat filter after every use If the filter is not cleaned it will block and shorten the life of the fan element If it is lightly soiled place the filter in a dishwasher on normal wash If the filter is very dirty place in a saucepan with either two tablespoons of clothes washing powder or one tablespoon of dishwashing powder Bring to the boil and leave to soak for at least 30 minutes Rinse the filter in clean water and dry N Z Q N SRA aa sect setae es S X X w ORS X SSA SSN SAN X w om SS X RNR RN RR NANS RR N ORS SS x x x X X X X RLKK Z RE OR Aero RNS SRK Secours ORY ees NUNU 00 9 X SS AS Ss SS SS2. 6 Installation instructions a A Fig 1 Location The installation conditions concerning protection against overheating of the surfaces adjacent to the cooker must conform to Fig 3a or 3b The appliance must be kept no less than 200 mm away from any side wall which exceeds the height of the hob surface Fig 3a or 3b The appliance must be housed in heat resistant units The walls of the units must be capable of resisting temperatures of 75 C above room temperature Do not install the appliance near flammable materials eg curtains If the cooker is located on a pedestal provide safety measures to prevent it falling out Assembling the backguard It is mandatory to install the backguard Assemble the backguard as shown in Fig 2 and fix it by screwing the five screws A Installation instructions Class 1 Gas connection made using rubber hose which must be visible and easily inspected or minimum using rigid or flexible metal pipe minimum E ire RIS Fig 3a 20 TT Class 2 Subclass 1 Gas connection made using rigid or flexible metal pipe inimum pip Ese JE oo mm m 2 Ts 650 mm m ee Fig 3b Installation instructions lee Levelling the cooker Important Using the supplied adjustable
3. button to turn the timer off When the time is up the timer will beep Press the A button to turn the timer off Setting the timer volume You can choose between three levels of volume for the timer beeps To adjust the volume Check the clock is set and the timer is not running Press and hold the button The timer will beep Release the J button and re press to hear the next level of volume The last level selected is stored Note if the power to the oven is cut then the beep volume will reset to the loudest level 24 Using your oven 1 2 3 FUNCTION TEMPERATURE Fig 21 Function knob Fig 22 Temperature knob Select the function using the function knob The oven lights will come on Select the temperature using the temperature control knob The oven temperature indicator light above the temperature knob on the control panel will glow until the oven has reached the set temperature and then it will go out When you have finished cooking turn the function and temperature control knobs to the off O position Note press the Uy button if AUTO is flashing or steadily illuminated Cooking functions 25 OVEN LAMP Only the oven light comes on It remains on in all the cooking functions BAKE 1 The upper and lower heating elements come on BAKE is the traditional method of cooking It is best to cook on only one shelf at a time in this function GRILL E The grill at the t
4. BSP female connector supplied with the cooker in a separate kit to the gas inlet at the rear of the cooker interposing the gasket Check the correct positioning of the connector as shown and always use two suitable spanners Fig 6b Connect the gas supply to the gas inlet at the rear of the cooker If the pipe has to cross the cooker it must be positioned under the protected area of the cooker see Fig 6a To avoid damage to the appliance gas rail inlet pipe tighten the fittings using two suitable spanners Fig 6b Using a suitable leak detection fluid solution e g Rocol check each gas connection one at a time by brushing the solution over the connection The presence of bubbles will indicate a leak If there is a leak tighten the fitting and then recheck for leaks IMPORTANT Do not use a naked flame to test for leaks Cooker manifold Manifold male Fig 6a pipe fitting a 4 E i 1 2 G cylindrical k ISO 228 1 male Gasket 1 2 G cylindrical i a ISO 228 1 female Connector UU pana 1 2 BSP female 20 mm Supplied with the appliance in a separate kit Fig 6b Installation instructions N Connecting the feeder cable To connect the feeder cable to the cooker Remove the four screws that hold shield A behind the cooker Open the cable clamp
5. left and right hinges Fig 38d Fig 38c Removing the oven door s The oven door s can easily be removed as follows Open the door to the full extent Fig 39a Open the lever A completely on the left and right hinges Fig 39b Hold the door Fig 39c Gently close the door until left and right hinge levers A are hooked to part B of the door Fig 39d Withdraw the hinge hooks from their location following arrow C Fig 39e Rest the door on a soft surface To replace the door repeat the above steps in reverse order Care and cleaning 39 y 7 a Zod Fig 39e 4 Care and cleaning Removing the drawers 1 Open the drawer completely Fig 40a 2 Move the lever of the left guide down and move the lever of the right guide up 3 Remove the drawer while still holding the levers Important Warming drawer left drawer only Do not remove drawer while hot Do not remove drawer during operation Be sure drawer is empty before removing Replacing the drawers Insert the drawer guides into the range guides Fig 40b Gently close the drawer completely the safety catches will automatically hook Note make sur
6. s outside surfaces often using warm water and a mild household detergent The stainless steel may also be cleaned with a suitable cleaner and polish Note if you choose to use a commercial stainless steel cleaner please read the label to make sure it does not contain chlorine compounds as these are corrosive and may damage the appearance of your cooker Cleaning the gas cooktop Maintenance Period Description Daily Clean gas cooktop as per following instructions Monthly Remove all burner parts and clean using a non abrasive detergent Rinse in cold water dry thoroughly and replace Clean the ignitor and probe carefully using a toothbrush and methylated spirits Every 3 4 years Contact your local authorised gas Service Agent to perform a thorough check on all gas components on the gas cooker 3 Oo Care and cleaning Burner parts and pan supports You can remove and clean these parts with hot soapy water or non abrasive detergents Clean spills regularly before they become burnt on Do not wash these parts in a dishwasher After cleaning check that the burners and their flame spreaders are dry before replacing correctly It is very important to check that the burner flame spreader and the cap have been correctly positioned Failure to do so can cause serious problems Note to avoid damage to the electric ignition do not try to light the cooktop when the burners are n
7. D completely Check the position of the U bolts on the terminal block B Fig 7a according to the diagram in Fig 7b and Fig 7c Insert the feeder cable into the cable clamp D and into the cable protector C The supply cable must be of a suitable size for the current requirements of the appliance see Feeder cable section following Connect the phase and earth cables to terminal B according to Figs 7b and 7c Pull the feeder cable and block it with the cable clamp D Re mount shield A Note the earth conductor must be left about 30 mm longer than the others Feeder cable section TYPE HOSRR F 230V 3x 2 5 mm Connection with wall box connection MTA ARIE A 1 G0 1 G1 1 E PE Red or Brown _y Green Live hd Yellow Black or Bu Earth o Neutral o Na J Fig 7b 230 V 1 2 3 4 5 Li N L2 PE PE Earth N Neutral L Live Fig 7c Semi rapid Fig 8a Triple ring wok Fig 8b Maintenance instructions 13 Replacing the burner injectors If the injectors are not supplied contact the Fisher amp Paykel Authorised Service Centre Select the injectors to be replaced according to the Table for the choice of injectors To replace the injectors
8. EES SS mares lt LEX LX RS SS SSS SS X SO X X SS 8 X X SS X X X Fig 34 Fat filter Cleaning the oven door glass Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they scratch the surface which may result in shattering of the glass The oven door has three panes of glass To clean these you need to remove the inner and middle panes Removing the inner and middle panes of glass Lock the door open Fully open the oven door Fig 35a Fully open the lever A on the left and right hinges Fig 35b Gently close the door Fig 35c until the left and right hinges are hooked to part B of the door Fig 35b Remove the inner pane Remove the seal G by unhooking the three fixing hooks Fig 35d Gently pull out the inner pane of glass Fig 35e Clean the glass with an appropriate cleaner Dry thoroughly and place on a soft surface Care and cleaning 35 Fig 35 3 o gt Care and cleaning Remove the middle pane Gently unlock the middle pane of glass from the bottom clamps by moving it as in Fig 36b Gently lift the bottom edge of the pane arrow 1 in Fig 36c and remove it by pulling it out from the top clamps arrow 2 in Fig 36c Clean the glass with an appropriate cleaner Dr
9. Remove pan supports and burners from the cooktop Using a wrench substitute the nozzle injectors J figs 8a 8b 8c with those most suitable for the kind of gas used The burners are designed so that adjustment of primary air is not required Dual burner Injectors for outer crowns J Injector for inner crown Fig 8c 14 Maintenance instructions Setting the burner minimum Check whether the flame spreads to all burner ports when the burner is lit with the gas tap set to the minimum position If some ports do not light increase the minimum gas rate setting Check whether the burner remains lit even when the gas tap is turned quickly from the maximum to the minimum position If the burner does not remain lit increase the minimum gas rate setting To adjust the minimum gas rate setting Semi rapid and triple ring wok burners Light the burner Set the gas valve to position Remove the knob Using a thin screwdriver pass by the hole of microswitch and turn the screw F until adjustment is correct Fig 9a Inside crown of DUAL burner Light the DUAL burner Set the gas valve to position Remove the knob Using a screwdriver turn the screw H until the correct setting is obtained Fig 9b Outside crowns of DUAL burner Light the DUAL burner Set the gas valve to position Remove the knob Using a screwdriver turn the screw G until
10. feet is MANDATORY For safety reasons and to ensure adequate ventilation the cooker chassis MUST NOT sit directly on the floor a plinth or other support surface The cooker is already fitted with six levelling feet Level the cooker by screwing or unscrewing the feet Fig 4d Make sure you follow the instructions in Figs 4a 4b and 4c Note bolts are supplied with the cooker in a separate kit 12mm N A dh EE EE cer 8mm na 8mm i S Fig 4c Fig 4d Installation instructions L_9 Moving the cooker Important Two people must always raise the cooker as shown to prevent damaging the adjustable feet Do not lift the cooker by the door handles DO NOT DRAG the cooker Lift the feet clear of the floor Ventilation requirements GB amp IE only The appliance should be installed in a room or space with an air supply in accordance with BS 5440 2 2000 For rooms with a volume of less than 5 m permanent ventilation of 100 mm free area will be required For rooms with a volume of between 5 m and 10 m permanent ventilation of 50 cm free area will be required unless the room has a door which opens directly to the outside air in which case no permanent ventilation is required For rooms with a volume greater than 10 m no permanent ventilation is required Note regardless of room size all rooms containing the appliance
11. must have direct access to the outside air via an openable window or equivalent Where there are other fuel burning appliances in the same room BS 5440 2 2000 should be consulted to determine the correct amount of free area ventilation requirements Fig 5c Incorrectly raising the cooker Oo Installation instructions Gas installation GB amp IE only Important This cooker uses NATURAL GAS only and cannot be used on any other gas without modification This appliance is manufactured for conversion to LPG if required If the injectors are not supplied they can be obtained from the After Sales Service Installation and service regulations Important This appliance must be installed and serviced only by a suitably qualified and registered person and in accordance with the current editions of the following standards and regulations or other locally applicable regulations Gas Safety Installation and Use Regulations Building Regulations British Standards Regulations for Electrical Installation Failure to install the appliance correctly could invalidate any manufacturer s warranty and lead to prosecution under the above quoted regulation Gas connection The installation of the cooker to Natural Gas or LP Gas must be carried out by a qualified gas engineer Installers shall take due account of the provisions of the relevant British Standards Code of Practice the Gas Safety Regulations and the Building Stan
12. the correct setting is obtained Fig 9b For G30 G31 gas tighten the adjustment screws completely Fig 9a Fig 9b Maintenance instructions 15 Table for the choice of the Injectors Cat Il 2H 3 G 30 28 30 mbar G 20 Nominal Reduced G 31 37 mbar 20 mbar BURNERS Power Power By pass injector By pass injector kW kW 1 100 1 100 1 100 1 100 mm mm mm mm Semi rapid 1 75 0 45 32 65 97 Z Triple ring wok 3 50 1 50 65 95 g 135 T ae 50 5 69 F1 1 00 0 32 27 no 1 no 1 crown 7 central central Dual suikee 66 102 Z 4 50 1 90 60 no 2 no 2 crown outer outer Power calculated with inner crown operating Power calculated with inner and outer crowns operating Lubrication of the gas taps A qualified technician must lubricate the gas taps Important All installation maintenance and conversion of the appliance must be done using original factory parts The manufacturer declines any liability if these correct parts are not used oO Introducing your cooker Thank you for buying a Fisher amp Paykel freestanding cooker Once it is installed and ready to use you will want to know everything about it to make sure you get excellent results right from the start This guide introduces you to all its special features We recommend you read the whole g
13. Fisher amp Paykel innovative living Installation instructions and User guide Freestanding cooker OR120 double oven models GB IE Contents Safety and warnings Installation instructions Maintenance instructions Introducing your cooker Using your cooktop Cooktop troubleshooting Using your ovens for the first time Clock and timer Using your oven Cooking functions Automatic cooking Using the warmer drawer Care and cleaning Warranty and service Important SAVE THESE INSTRUCTIONS The models shown in this User Guide may not be available in all markets and are subject to change at any time For current details about model and specification availability in your country please visit our local website listed on the back cover or contact your local Fisher amp Paykel dealer 13 16 17 21 22 23 24 25 27 28 29 42 N Safety and warnings Installation WARNING Electrical Shock Hazard Always disconnect the cooker from the mains electricity supply before carrying out any maintenance operations or repairs Failure to do so may result in death or electrical shock WARNING Cut Hazard Take care panel edges are sharp Failure to use caution could result in injury or cuts Important safety precautions General To avoid hazard follow these instructions carefully before installing or using this product Please make this information available to the person installing t
14. There are objectionable odours Call your service person to service the cooker The flame appears to lift off the burner Call your service person to service the cooker There is an electricity failure If there is an electricity failure you can still use your cooktop Light the burners by holding a match close to the side of the burner and turning the control knob to the High position Wait until the flame is burning evenly before adjusting 22 Using your ovens for the first time A WN Clock display O FUNCTION TEMPERATURE l g BB g mo so A ul T 0 0 Function Temperature Control buttons knob knob Fig 18 Control panel Before using your new oven please Read this user guide taking special note of the Safety and warnings section Remove all accessories and packaging Set the clock The oven will not work until the clock has been set Condition the oven z Put in the shelves and trays Fit them between the metal runners with the safety stop notch down and at the back If the shelf supports are not already fitted see Care and cleaning for how to do this z Heat the oven on maximum for 60 minutes in the AJ position 30 minutes in the position 15 minutes in the position Wipe out the oven with a damp cloth and mild detergent and dry thoroughly Fig 19 Correct position of shelves and pan Clock and time
15. after the burner has lit Releasing the knob too soon will extinguish the flame If the flames are accidentally extinguished turn off the burner and do not try to light it again for at least one minute to allow the gas to disperse Using the dual gas burners SS SEE EEF The dual burner is a very flexible burner It X C has one inner and two outer crowns The S r S7 4 inner crown can be controlled separately from the flames of the outer crowns ON ON Saag Fig 13 Dual crown burners Using your cooktop 19 The dual burner can be used as a small burner with the flame only from the inner crown as a high powered burner with flames from both the inner and outer crowns To change from using the inner crown only to using both the inner and outer crowns together press the control knob down before turning it You have to do the same when going from using both crowns to using just the inner crown To use the inner crown adjust the flame anywhere between the and Do not adjust the flame between and OFF To use the inner and outer crowns together adjust the flame anywhere between the and If the cooktop does not light If the cooktop does not light check that The cooker is switched on The gas is turned on You have held down the knob for at least 10 seconds The ignitors are sparking If the i
16. can cause overheating and burning This cooker must be connected to a suitable double pole control unit adjacent to the cooker No diversity can be applied to this control unit The cooker must be earthed Gas This cooker is supplied for use with natural gas only and cannot be used on any other gas without modification See the Maintenance instructions for modification to other gas types This cooker can only be installed in a room with adequate ventilation See the Provision for ventilation instructions in the installation instructions following aS Safety and warnings Operation Your freestanding cooker has been carefully designed to operate safely during normal cooking procedures Please keep the following guidelines in mind when you are using it A WARNING Explosion Hazard Do not store flammable materials such as gasoline near the cooktop Do not store flammable material in the ovens or in the drawers Do not spray aerosols near the cooktop during use Failure to do so may result in death or serious injury A WARNING Electrical Shock Hazard Switch the cooker off at the wall before replacing fuses or the oven lamp Failure to do so may result in death or electrical shock A WARNING Hot Surface Hazard Accessible parts may become hot when this cooker is in use To avoid burns and scalds keep children away Do not touch hot surfaces inside the ovens or warmer drawer Use oven mitts or o
17. cooking Preheat the oven before baking Do not place anything including water or ice on the oven floor ZZ fom om fom lt S X Ns x S X X SN S KS SORRY SS SS SS S SINR SSS SSS NNS SNS SSO ae RSS R SO SRS SK SX X X X S x SNS X S x S LS J0 00 x x X x RS w SONS SNS SS A SO SRS SS SS N x QS w SS QRS x SS x SS ORR arenes x SS SS S Fig 23 Fat filter A WN Automatic cooking L27 Use automatic cooking to automatically turn the oven on cook and then turn the oven off Check the clock shows the correct time Select the function and temperature The oven will come on Decide how long the food will take to cook allowing time for preheating if necessary Press the button 0 00 will show AUTO will also show when you start using the buttons to set the cooking time STOP Select the time you would like the oven to turn off by pressing the button and then using the buttons If there is time to wait before cooking starts the current time of day and AUTO will show in the clock display The oven temperature and function lights will go out and the oven will switch off but is now set for automatic cooking If you are already at home to turn the oven on and only want the oven to turn off automatically start cooking as nor
18. dards Scotland Consolidation Regulations issued by the Scottish Development Department Note It is recommended that the gas connection to the cooker is installed with a flexible connecting tube made to BS 5386 Installation to Natural gas Installation to Natural Gas must conform to the Code of Practice etc The supply pressure for Natural Gas is 20 mbar Installation to Liquid Petroleum gas This appliance must only be connected to LPG after an LPG conversion kit has been fitted The installation must conform to the relevant British Standards Important Only a suitably qualified and registered person may convert the appliance to a different gas type When using Butane gas a supply pressure of 28 30 mbar is required When using Propane gas a supply pressure of 37 mbar is required Installation instructions 1 Notes Flexible hoses can be used where the sited ambient temperature of the hose does not exceed 70 C These hoses must be manufactured in accordance with BS669 part 1 and be of the correct construction for the type of gas being used Gas hoses designed for natural gas MUST NOT be used for supplying LPG gas LPG gas hoses can be identified by a either a red band or stripe on the rubber outer coating of the hose The hose should not be crushed or trapped or be in contact with sharp or abrasive edges It should also not be subjected to corrosion by acidic cleansing agents To connect the gas supply Fit the 1 2
19. e you put the drawers back on the correct side The left warmer drawer is uncoated stainless steel Fig 40b Replacing the drawers Care and cleaning L Replacing the oven lamp Let the oven cavity and the heating elements cool down Remove the protective cover B Unscrew and replace the bulb A with a new one suitable for high temperatures 300 C with the specifications 230 240V 50 Hz 25W E14 Refit the protective cover B Note oven bulb replacement is not covered by your warranty Fig 41 Removing the oven lamp 4 N Warranty and service Before you call for service or assistance Check the things you can do yourself Refer to the installation instructions and your user guide and check that Your product is correctly installed You are familiar with its normal operation If after checking these points you still need assistance please refer to the Service amp Warranty book for warranty details and your nearest Authorised Service Centre or contact us through our website www fisherpaykel com This cooker has been designed and constructed in accordance with the following codes and specifications In Europe Safety requirements of EEC Directive Gas 90 396 lee CE G EN 30 2 1 EN 437 Safety requirements of EEC Directive Low voltage 2006 95 EN 60335 1 General Requirements for Domest
20. gnitors are not sparking they may be dirty or wet Clean them with a toothbrush and methylated spirits as shown Ignitor If the flame is irregular Flame failure probe Fig 14 Cleaning the probe and ignitor If the flame is yellow or irregular check that the burner parts including the burner cap are clean and dry positioned correctly See Care and cleaning See also Troubleshooting 20 Using your cooktop Choosing a burner Use flat bottomed pans and make sure that they match your burner as shown in the following table A small pot on a large burner is not efficient Diameters of pans which may be used on the cooktop Burners Minimum Maximum Semi rapid 16 cm 24 cm Dual crown 26 cm 28 cm Triple ring wok 26 cm 28 cm Fig 15 Correct and incorrect matching Wok stand Maximum diameter for wok pans 36 cm Fig 16 Efficient and inefficient saucepan bottoms Ww KO SD we Saree Important Place the wok stand as shown Always use the wok stand for wok cooking Do not use the wok stand for other saucepans Only use the wok stand on the dual or triple ring wok burners Fig 17 Correct placement of wok stand Problem Cooktop troubleshooting 21 Possible solutions My cooktop burners do not light Check the cooker is switched on Check the gas suppl
21. he product as it could reduce your installation costs Installation must comply with your local building and electricity regulations Failure to install the cooker correctly could invalidate any warranty or liability claims Some appliances have a protective film Remove this film before using the cooker Electrical This cooker is to be installed and connected to the electricity supply only by an authorised person If the installation requires alterations to the domestic electrical system call a qualified electrician The electrician should also check that the electrical system is suitable for the electricity drawn by the cooker The appliance must be connected to the mains checking that the voltage corresponds to the value given in the rating plate and that the electrical cable sections can withstand the load specified on the plate A suitable disconnection switch must be incorporated in the permanent wiring mounted and positioned to comply with the local wiring rules and regulations The switch must be of an approved type installed in the fixed wiring and provide a 3 mm air gap contact separation in all poles in accordance with the local wiring rules The switch must always be accessible The power supply cable must not touch any hot parts and must be positioned so that it does not exceed 75 C at any point Safety and warnings To connect the cooker to the mains do not use adapters reducers or branching devices as they
22. ic electrical appliances EN 60335 2 6 Particular Requirements for Domestic electrical cooking appliances Safety requirements of EEC Directive EMC 89 336 EN 55014 1 EN 55014 2 EN 61000 3 2 EN 61000 3 3 Electromagnetic Compatibility Requirements Requirements of EEC Directive 93 68 European directive 2002 96 EC on Waste Electrical and Electronic Equipment WEEE for European Union countries only GB This appliance is marked according to the European directive 2002 96 EC on Waste Electrical and Electronic Equipment WEEE By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this product The symbol 4 on the product or on the documents accompanying the product indicates that this appliance may not be treated as household waste Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment Disposal must be carried out in accordance with local environmental regulations for waste disposal For more detailed information about treatment recovery and recycling of this product please contact your local city office your household waste disposal service or the shop where you purchased the product 1erpad
23. mal then follow step 4 or step 5 to set a time to stop the oven When automatic cooking starts AUTO will continue to show and the oven will turn on To see the remaining cook time press the button STOP To see the set stop time press the J button To cancel automatic cooking at any time press the button and turn the temperature and function knobs to the off O position When the stop time is reached the oven will turn off the timer will beep and AUTO will flash Press the button to stop the beeping and return the oven to manual mode Turn the temperature and function knobs to the off O position Important Safe food handling leave food in the oven for as short a time as possible before and after cooking This is to avoid contamination by organisms which may cause food poisoning Take particular care during warmer weather 28 Using your warmer drawer Before using your warmer drawer please Condition it by heating it on maximum for O about two hours Wipe it out with a damp cloth and mild detergent and dry thoroughly 5 Important WARMER DRAWER Always start with hot food Safe food handling leave food in the oven for as short a time as possible before and after cooking or defrosting This is to avoid contamination by organisms which may cause food poisoning Take particular care during warmer weather Fig 24 Warmer drawer knob and indicator light Do not place food in unopened contai
24. ners as these may burst Do not use plastic containers Do not line the drawer with aluminium The warmer drawer is on the left hand side You can heat it from 30 C to 120 C It also has a moisture control selector Moisture selector To use the moisture selector To keep food moist slide the selector to the left This closes the vents To keep food crisp slide the selector to the right This opens the vents Left drawer Reversible rack Position the reversible rack as shown in the following Fig 25 Fig s Fig 26a Fig 26b Care and cleaning 29 Important Before you start cleaning your cooker please Read these cleaning instructions and the Safety and warnings section at the start of this user guide Turn the cooker off at the wall Make sure the cooker is a safe temperature to touch Do not use a steam cleaner Do not keep flammable substances in the ovens or drawers General advice Wipe out the ovens after every use Wipe up spills Avoid leaving alkaline or acidic substances such as lemon juice or vinegar on the oven surfaces Do not use cleaning products with a chlorine or acidic base Cleaning the outside of the cooker Important Do not use abrasive cleaners cloths or pads on the outside surfaces of the cooker Immediately wipe off any caustic cleaners if they are spilled onto the oven door handle Wipe the cooker
25. op of the oven comes on Preheat for five minutes Use with the oven door closed and the temperature knob between 50 C and 225 C max Do not grill for longer than 30 minutes at any one time For best results use the topmost shelf position when you want quick browning eg toast Xe DEFROST Only the oven fan comes on Use with the temperature knob set to O The fan circulates air around the oven speeding up the defrosting process by approximately 30 Note this function is not for cooking food FAN FORCED The circular heating element and the fan come on The oven set on FAN FORCED can cook several different foods together Use FAN FORCED for multi shelf cooking A FAN GRILL E Both the grill and the fan come on Use with the oven door closed and the temperature knob between 50 C and 225 C max Ql WARM The upper element the circular element and the fan come on Set between 50 C and 140 C Note this function is not for cooking food 26 Cooking functions A FAN BAKE The upper and lower heating elements and the fan come on Important Safe food handling leave food in the oven for as short a time as possible before and after cooking or defrosting This is to avoid contamination by organisms which may cause food poisoning Take particular care during warmer weather Notes on baking and roasting Only use the fat filter for roasting Remove before baking Always clean the filter after
26. ot in place Replacing the burners Check that The ignitor is always clean to ensure trouble free sparking The probe is always clean to ensure correct operation of the safety valves Note both the ignitor and probe must be very carefully cleaned using a toothbrush and methylated spirits Cap Flame i spreader z LAA a V Fig 27 Semi rapid burner parts Fig 28 Replacing the semi rapid burners Care and cleaning 31 Replacing the triple ring wok burner To replace the wok burner fit the burner ring to the housing as shown by the arrow in the Fig following Make sure the burner is not able to rotate Probe Ignitor Fig 30 Replacing the triple ring wok burner Fig 29 Triple ring wok burner parts 3 N Care and cleaning Correct position of dual burners The DUAL burner must be correctly positioned the burner rib must be fitted as shown by the arrows Position the central small cap in its housing as shown by the arrows Position the big cap in its housing as shown by the arrows Important Never unscrew the burner screws Gas valves If you have problems with the gas valves call your Authorised Service Centre Fig 31d Do not unscrew burner screws Care and cleaning 33 Cleaning the inside of your ovens a Do not use abrasive cleaners cloths or pads to clean the enamel
27. r 23 Buttons Te 188 88 Cooking time TO End of cooking time AA gmi U Manual position and cancels the set program 00 J Decreases the number shown on the display or changes the volume of the beeps lt T Increases the number shown on the display Fig 20 Clock display and control buttons Illuminated symbols AUTO flashing oven in automatic position but not set AUTO steady illumination oven set for automatic cooking Q timer in operation AUTO flashing and timer beeping when you have set automatic cooking time program error The time of day lies between the calculated cooking start and end time Setting the clock When first connected or after a power failure longer than 15 seconds 0 00 and AUTO will flash on the display To set the clock press the button and then the 43 and buttons Note changing the time will delete any automatic program Using the timer You can use the timer at any time even when the oven is not in use The timer does not turn the oven off You can set the timer for up to 23 hours and 59 minutes To set the timer press the A button briefly then the amp and buttons to set the time you want After a few seconds the clock will show the time of day with the AA symbol in the display To check the remaining time press the A button To cancel the timer press the A button and then reset the time to 0 00 by pressing the 4 button Press the
28. r sharp metal scrapers to clean the oven door glass since they scratch the surface which may result in shattering of the glass Do not use a steam cleaner to clean any part of the cooker Do not use an asbestos mat or decorative covers between the flame and the saucepan as this may cause serious damage to your cooktop Do not place aluminium foil or plastic dishes on the cooktop burners Do not let large saucepans or frying pans overlap the bench as this can deflect heat onto your benchtop and damage the surface Do not let large saucepans frying pans or woks push any other pans aside This could make them unstable or deflect heat onto your benchtop and damage the surface Saucepan handles may be hot to touch Ensure saucepan handles do not overhang other gas burners that are on Keep handles out of reach of children If the electrical supply cord is damaged it must only be replaced by an authorised person This cooker is not to be used as a space heater The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed Ensure the kitchen is well ventilated Keep natural ventilation holes open or install a mechanical ventilation device mechanical extractor hood Prolonged intensive use of the appliance may call for additional ventilation for example opening of a window or more effective ventilation for example increasing the level of mechanical ventilation where present
29. rner 3 Dual burner Gas burners The knob controls the flow of gas through the safety tap n 0 closed valve e maximum aperture or flow n minimum aperture or flow You can choose to cook at any heat between and but never between and OFF One Ie Che Fig 12 Burner control knob 18 Using your cooktop Before using your cooktop Before using your new cooktop please Read this user guide taking special note of the Safety and warnings section Make sure all controls are turned off Lighting the cooktop 1 Choose the control knob for the burner you want to use 2 Press the knob down gently and turn it anticlockwise to the position The ignitors on all the burners will spark Hold down the knob for approximately 10 seconds after the burner has lit Releasing the knob too soon will extinguish the flame 3 Adjust the flame anywhere between the and e positions Do not adjust the flame between Se and OFF Note if the burner does not light within 15 seconds turn the control knob off and wait at least one minute before trying again To switch the burner off turn the knob clockwise until you hear the safety click After use always turn the knobs to the off position Flame failure safety feature The flame failure probe cuts off the gas supply to the burner if the flame is blown out When lighting the burner on flame failure models hold down the knob for approximately 10 seconds
30. ther protection when handling hot surfaces such as oven shelves or dishes MRA Take care when opening the oven doors Let hot air or steam escape before removing or replacing food Do not touch the cooktop components burners trivets pan supports or the base when hot Before cleaning turn the cooker off and make sure it is cool Failure to do so could result in burns and scalds Safety and warnings _5 Impor tant safe ety preca utions Isolating switch make sure this cooker is connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply Household appliances are not intended to be played with by children Children or persons with a disability which limits their ability to use the appliance should have a responsible person to instruct them in its use The instructor should be satisfied that they can use the appliance without danger to themselves or their surroundings Safe food handling leave food in the oven for as short a time as possible before and after cooking This is to avoid contamination by organisms which may cause food poisoning Take particular care during warmer weather Do not place aluminium foil dishes trays water or ice on the oven or warmer drawer floor during cooking as this will irreversibly damage the surface Do not line the walls with aluminium foil Do not stand on the doors or place heavy objects on them Do not use harsh abrasive cleaners o
31. uide before using your new cooker for both safety and cooking success For more information go to www fisherpaykel com LE TT TF TI 11 10 18 15 16 ss 86 88 a e 2 e es 28 88 an oem EEN A OF OO HF OO WNF YW YZ YY YY if i i l l li I I I 9 1 2 3 17 4 5 6 14 12 13 Fig 10 Cooker control panel Gas cooking hob controls Right oven controls 1 Front left triple ring wok burner control 12 Function knob knob 13 Temperature knob 2 Rear left semi rapid burner control 14 Control buttons knob 15 Clock display 3 Central left dual burner control knob 16 Oven temperature indicator light Central right dual burner control knob 5 Rear right semi rapid burner control Warming drawer knob left drawer only controls 6 Front right triple ring wok burner control kach 17 Warming drawer control knob no 18 Warming drawer on indicator light Left oven controls 7 Function selector control knob 8 Temperature selector control knob 9 Control buttons 10 Clock display 11 Oven temperature indicator light Using your cooktop LOAF EO ETHAN GENIE Y 4 TANA Al IAN Fig 11 Cooktop l t 1 Semi rapid burner A ee 2 Triple ring wok bu
32. y thoroughly and place on a soft surface Now you can also clean the inside of the outer glass Fig 36c Replacing the middle and inner panes of glass Make sure the door is locked open see Figs 35a 35c Replace the middle pane Check that the four rubber pads are in place M in Fig 37a Check that you are holding the pane the correct way You should be able to read the wording on it as it faces you Gently insert the top edge of the pane into the top clamps arrow 1 in Fig 37b then lower the pane and insert the bottom edge into the bottom clamps arrow 2 in Fig 37b and then slide the pane into position Fig 370 Care and cleaning L 37 3 Care and cleaning Replace the inner pane Check that the four rubber pads are in place D in Fig 38a Check that you are holding the pane the correct way You should be able to read the wording on it as it faces you Insert the pane in the left E and right F slide guides Fig 38b and gently slide it to the retainers H Fig 38c Replace the seal G by hooking in the three fixing hooks Make sure that you put it in the correct way Fig 38e Unlock the oven door by opening it completely and closing the lever A on the
33. y valve is turned on and the supply to the house is working You should hear the gas when you turn a burner on The ignitors may be dirty Clean them with a toothbrush and methylated spirits The burner parts may not be located properly Check the assembly and make sure the burner cap is sitting flat My burner flames are yellow or hard to start The burner parts may not be located properly Check the assembly and make sure the burner cap is sitting flat If you use bottled gas this may indicate you are getting near the end of the bottle Check the burner parts are clean and dry The gas pressure may not be at the correct level Check with your service person or installer Your cooker may not be set up for the gas you are using Check this with your service person or installer One of my burners has an uneven flame Check the burner parts are clean and dry Check the assembly and make sure the burner cap is sitting flat The flame goes out at low settings The gas supply pressure may be low Check this with your service person or installer The low setting may have been adjusted incorrectly Check this with your service person or installer My burners do not turn down much when running on bottled gas or LPG Your cooktop may not have been adjusted correctly Check this with your service person or installer The flame tips are very yellow Call your service person to service the cooker
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