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De'Longhi RO 2058 Instruction Manual

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1. ly to the OFF position Keep warm e Turn the thermostat knob A to the KEEP WARM position e Turn the function selector knob D to the BAKE position e Turn the Timer knob B to the ON position e Place the bake pan H in guide 3 and rest the food on the bake pan e To terminate the operation turn the Timer knob B manually to the OFF position It is recommended not to leave the foods in the oven for too long as these may dry out Fan amp bake only on some models This function is ideal for baking excellent pizzas lasagna au gratin dishes all types of meat dishes apart from small poultry roast potatoes cakes in general and bread Proceed as follows e Place the wire rack G or the bake pan H in the position shown in the table on page 5 Turn the function selector knob D to the FAN amp BAKE position Select the required temperature by turning the thermostat knob A Turn the Timer knob B to the ON position After having pre heated the oven for 5 minutes place the food to be cooked inside When cooking is completed turn the Timer knob B manually to the OFF position Program wire rack bake pan position Comments and tips Quiche 700 g 1 5 lb Chicken 1 kg 2 2 lb Roast pork 900 g 2 lb Meatballs 650 g 1 4 Ib Roast potatoes 500 g 1 1 lb Jam tarts 700 g 1 5 lb Strudel 1 kg 2 2 lb Margherita cakes 800 g 1 8 lb Biscuits shortbread 100
2. on an Alternating current AC circuit How long does the coverage last This warranty runs for one year 1 from the purchase date found on your receipt and applies only to the original purchaser for use What is not covered by the warranty The warranty does not cover defects or damage of the appliance which result from repairs or alterations to the appliance outside our factory or authorized service centers nor shall it apply to any appliance which has been subject to abuse misuse negligence or accidents Also consequential and incidental damage resulting from the use of this product or arising out of any breach of contract or breach of this warranty are not recoverable under this warranty Some states do not allow the exclusion or limitation of incidental or con sequential damage so the above limitation may not apply to you How do you get service If repairs become necessary see contact information below U S Residents Please contact our toll free hotline at 1 800 322 3848 or log onto our website at www delonghi com For all accessories spare parts or replacement parts please contact our parts division at 1 800 865 6330 Residents of Canada Please contact our toll free hotline at 1 888 335 6644 or log onto our website at www delonghi com Residents of Mexico Please refer to the Limited Warranty statement for Mexico Please refer to the back page of the manual for De Longhi addresses The above warranty is in lieu o
3. the set time The toasting is complete and the heating elements Ila automatically switch off Turn the thermostat knob A to the position Note This appliance can automatically perform various degrees of toasting If however lighter toasting is preferred simply stop the automatic cycle by turning the Timer knob B to the OFF position to switch the oven off without the risk of damaging it For darker toasting re start the cycle by turning the Timer B clockwise until reaching the desired level Then manually turn the thermostat knob and the toast timer knob off as described previously The best positions for each type of bread can be identified when using the oven regularly Tips for good toasting Larger pieces of bread and frozen bread take longer to toast Just one slice of bread requires a lower setting than for multiple slices Broil e Place the food to be grilled on the broil rack P inserted on the bake pan H and place them together in the guide 1 e Close the door until you hear a click see figure 1 e Turn the function selector knob D to the BROIL or BROIL amp ROTIS position e Turn the Timer knob B to the ON position e When cooking is completed turn the Timer knob B manual ly to the OFF position e Turn halfway through cooking fig 1 Thermostat _ Program knob Times Comments and tips Pork chops 2 BROIL 30 min Turn after 16 min
4. ELECTRICAL CONNECTION e Your product is equipped with a polarized alternating current line plug a plug having one blade wider than the other This plug will fit into the power outlet only one way This is a safety feature If you are unable to insert the plug fully into the outlet try reversing the plug If the plug should still fail to fit con tact your electrician to replace your obsolete outlet Do not defeat the safety purpose of the polarized plug e Plug the cord into a 120 volt AC outlet e The cord length of this product has been selected to reduce the possibility of tangling in or tripping over a longer cord If more cord length is needed an extension cord may be used It should be rated no less than 15 amps 120 volts and have Underwriters Laboratories CSA listing e A six feet long 15 amp extension cord may be purchased from your local authorized service facility When using a longer cord be sure not to let it drape over the working area or dangle where someone could accidentally pull or trip over it e Handle the cord carefully for longer life avoid jerking or straining the cord at the plug and appliance connections CONVERSION TABLE DO oh eee nana 64 200 TO ae seen rea 225 L A TE E 250 Ie EEEE 2 5 LOO T ran eue as 300 ox eee ne ee 325 CERET EE 350 70 E anes 379 f 0e PEE E oe 400 P Ojanceeeeauaase 425 DOD EE EEN 450 p e EEEE TEETE EEE 475 fe 0 PEES 500 DESCRIPTION OF THE APPLIANCE Thermostat knob Time
5. Select this function to keep hot food warm L Do not hold food for longer than one hour Keeping warm BAKE KEEP WARM gt or rewarm cold food at this setting If food is not hot enough for serving turn tempera ture dial up Ideal for lasagna meot izza cakes in general Convection oven foods that ar be i oF crunchy on the surface A FAN amp BAKE mae r E bread only on some TOAST BROIL For details on how to use models 2 the accessories refer to the tips in the table on 3 pages 7 8 Ideal for cooking stuf Program Notes Tips NO fed vegetables fish 250 F plum cakes and small ltry For details on TOAST BROIL poe Traditional oven BAKE cooking how to use the acces sories refer to the table on page 8 eae BAKE TOAST BROIL Ideal for toasting sli ces of bread Put the broil rack P on BROIL a s a H se Jp the tood on the pan an Grilling TOAST BROIL insert into guide 1 Ideal BROIL amp ROTIS for broiling meat fish and vegetables Insert the spit in the turn Grilling with the spit mount O as turnspit only on BROIL amp ROTIS TOAST BROIL feels oa sca some models guide 3 Ideal for poultry beef etc USING THE CONTROLS Thermostat knob A Select the desired temperature as follows e To defrost only on some models see page 7 Thermostat knob in the position e To keep food war
6. e surfaces on the inside of the oven never use products that corrode aluminum detergents in spray cans and never scrape the walls with sharp objects to avoid damage to the non stick coat To clean the outside surface always use a damp sponge Avoid using abrasive products that may damage the exterior Make sure water or liquid soap does not seep into the vents on the top of the oven Never immerse the appliance in water never wash it under a jet of water All the accessories are washed like normal dishes either by hand or in the dishwasher Slide the crumb tray out from under the bottom of your oven Wash by hand Should the soilage be difficult to remove rinse the crumb tray with hot soapy water and if necessary scour it delicately without scratching it LIMITED WARRANTY This warranty applies to all products with De Longhi or Kenwood brand names What does the warranty cover We warrant each appliance to be free from defects in material and workmanship Our obligation under this warranty is limited to repair at our factory or authorized service center of any defective parts or part thereof other than parts damaged in transit In the event of a products replacement or return the unit must be retur ned transportation prepaid The repaired or new model will be returned at the company expense This warranty shall apply only if the appliance is used in accordance with the factory directions which accompany it and
7. en and grilling always preheat the oven for 5 minutes to the set temperature e The cooking times depend on the quality of the products on the temperature of the food and on perso nal tastes The times indicated in the table are subject to variation and do not include the time required to preheat the oven e To cook frozen foods refer to the recommended times on the product packaging Defrost only on some models For proper defrosting in a short time proceed as follows e Turn the function selector knob D to the DEFROST position e Turn the thermostat knob A to the e position e Turn the Timer knob B to the ON position e Place the bake pan H in guide 3 the wire rack G in the guide 2 and rest the food to be defrosted then close the door e When defrosting is completed turn the Timer knob B manually to the OFF position Example of defrosting 1 kg 2 2 lbs of meat 80 90 minutes without turning it over Slow bake Ideal for pastry and cakes Good results are also achieved when completing the cooking of the bottom of the foods or for cooking that requires heat above all at the bottom e Place the bake pan H in guide 3 as shown in the figure on page 5 e Turn the function selector knob D to the SLOW BAKE position e Select the required temperature using the thermostat knob A e Turn the Timer knob B to the ON position when cooking is completed turn the Timer knob B manual
8. especially when broiling or toa sting 20 When broiling the bake pan and the wire racks must be used as described in the instructions 21 Extreme care must be taken when using containers made from materials other than glass metal or oven proof ceramics 22 Do not place any objects in the oven when this is not being used apart from the accessories recommen ded by the manufacturer 23 Do not place any of the following materials into or on top of the oven paper cardboard plastic and the like 24 Do not cover parts of the oven with metal foil to avoid overheating 25 To switch the appliance off turn the Timer knob to the OFF position and the thermostat knob to e This product is designed exclusively for household use KEEP THESE INSTRUCTIONS WARNING After having removed the appliance from its packaging check that the door is intact The door is made from glass and is therefore fragile If it is visibly chipped scored or scratched it should be replaced While using cleaning or moving the appliance avoid slamming or knocking the door Do not pour cold liquid onto the glass while the appliance is hot SUMMARY TABLE Function selector Thermostat knob Wire rack and knob position position accessory position Defrost onl Ase ie food a efrost only on tly on the wire rac some models DEFROST inserted in the guide 2 50 F Use the bake pan Delicate cooking SLOW BAKE TOAST BROIL inserted directly in the guide 3
9. f all other express warranties and representations All implied warranties are limited to the applicable warranty period set forth above This limitation does not apply if you enter into an extended warranty with De Longhi Some states do not allow limitations on how long an implied warranty lasts so the above exclusions may not apply to you De Longhi does not authorize any other person or com pany to assume for it any liability in connection with the sale or use of its appliance How does state law apply This warranty gives you specific legal rights and you may also have other rights which vary from state to state 12
10. g 0 2 lb Bread 500 g 1 1 lb Bake Use the bake pan Use the bake pan turn after around 38 min Use the bake pan turn after around 30 min Use the bake pan turn after around 20 min Use the bake pan mix twice Use a cake dish Use the bake pan Use a cake dish Use the bake pan Use the bake pan greased with oil This function is ideal for all types of fish stuffed vegetables cakes with whipped egg whites and cakes that require long cooking times over 60 min Proceed as follows e Place the wire rack or the bake pan in the position shown in the table e Turn the function selector knob D to the BAKE position e Select the required temperature by turning the thermostat knob A e Turn the Timer knob B to the ON position e After having pre heated the oven for 5 minutes place the food inside e When cooking is completed turn the Timer knob B manually to the OFF position Program Thermostat knob wire rack bake pan position Comments and tips Macaroni au gratin 1 kg 2 2 lb Lasagna 1 kg 2 2 lb Pizza 500 g 1 1 lb Trout 500 g 1 1 lb Stuffed calamari 450 g 1 lb Tomatoes au gratin 550 g 1 2 lb Zucchini with tuna 750 g 1 6 lb Plum cakes 1 kg 2 2 lb 400 F 400 F 400 F 350 F 350 F 350 F 350 F Use an ovenproof dish Use an ovenproof dish Use the bake pan Use the bake pan turn after 16 minutes Use an ovenproof di
11. m see page 7 Thermostat knob in the KEEP WARM position e For convection oven cooking only on some models or traditional oven cooking see page 7 8 Thermostat knob from 250F TOAST BROIL e To toast see page 9 6 kee Thermostat knob in the TOAST BROIL position e For all types of grilling see page 10 Thermostat knob in the TOAST BROIL position Timer knob B e To switch the oven on 0000 e eae Turn the knob to the ON position e To set the toasting function 005 Select LIGHT MEDIUM or DARK e To switch the oven off 0 0 00 cece ee eee Return the knob to the OFF position Function selector knob D This knob is used to select the cooking functions available which are DEFROST only on some y y s BAKE TOAST models ventilation only ee BROIL amp ROTIS only top heating element on at maximum power only top heating element and bottom heating element FAN amp BAKE only on some models on top heating element bottom hea ting element and ventilation on SLOW BAKE only bottom heating element on 2 DDDOD Interior light N only on some models and Indicator light C e When the oven is in function the indicator light C and the interior light N only on some models stay on Ox USING THE OVEN General tips e When cooking with the convection oven traditional ov
12. r knob Indicator light Function selector knob Glass door Bottom heating element Wire rack Bake pan Spit if supplied IrmQrayrmoaoaoavr gt guide 1 guide 2 guide 3 crumb tray OVOZA Crumb tray Top heating element Interior light if supplied Turnspit mount if supplied Broil rack Spit handle if supplied The crumb tray L should always be inserted as shown for perfect results IMPORTANT WARNINGS When using electrical appliances a number of fundamental safety rules must be observed including the fol lowing 1 READ ALL THE INSTRUCTIONS 2 Do not touch the hot surfaces Only use the knobs or handles to operate the appliance 3 Before using the appliance move it 5 10 cm 2 away from the wall and any other object that is on the same surface Remove any objects located above the appliance Do not use on surfaces that may be damaged by the heat 4 To avoid electric shock do not immerse the appliance in water or other liquid See the instructions for cleaning 5 If the appliance is used when children are around pay careful attention to the metal walls of the oven and the door which become very hot The appliance must not be used by children without supervision Make sure that children do not play with the appliance 6 Unplug the appliance from the power outlet when this is not being used or before cleaning it Always place the Timer knob in the OFF position and the thermostat knob in
13. sh turn halfway through cooking Use the bake pan greased with oil and turn after 20 min Use the bake pan add oil the toma toes and water turn the bake pan after 20 min Use a mold and turn halfway through cooking Toast e The dimensions of the wire rack G allow six slices of bread to be toasted at the same time Best results are achieved however with four slices at a time To toast the bread place the slices as shown below Toasting one slice Toasting two slices Toasting four slices Toasting six slices For consecutive uses reduce the set toasting time Instructions for toasting bread To automatically toast frozen bread sandwiches muffins and waffles always use the wire rack 1 Place the wire rack in the guide 2 2 Place the food to be toasted in the center of the wire rack Close the door 3 Turn the thermostat knob A to the TOAST BROIL position and the function selector D to the BAKE position 4 The Timer knob B should be turned clockwise When using the appliance for the first time turn the Timer knob B to a medium value Toast a few pieces of bread to check the set level If necessary adjust the knob as desired 5 When toasting bread both the top and bottom heating elements are on to toast both sides at the same time A little condensation may form on the inside of the glass door This is normal It will disappear during toasting 6 An audible signal indicates the end of
14. the position before unplug ging the appliance Wait for the appliance to cool down before fitting or removing any parts 7 Never operate the appliance with the cable or the plug damaged if any malfunctions have occurred or if the appliance has been damaged in any way Take the appliance to the nearest authorized service cen ter which will inspect it and if necessary will adjust or repair it 8 The use of accessories that are not recommended by the manufacturer may cause injuries 9 Do not use outdoors 10 Do not let the power cable hang from the counter or come into contact with hot surfaces 11 Do not place the appliance above or near a gas or electric cooker 12 Use maximum care when moving the appliance if it contains hot oil or other hot liquids 13 1f the plug heats up contact a qualified electrician 14 Do not use this appliance for purposes other than those it has been designed for 15 Use maximum care when removing the bake pan or throwing out the hot fat 16 Do not use metal sponges to clean the appliance small particles may be detached that cause electric shocks 17 To ensure the safe operation of the appliance never introduce foods or utensils that are too large for the oven 18 If the appliance when operating is covered by or comes into contact with flammable materials such as curtains fabrics or wall coverings etc these may catch fire 19 WARNING Never leave the appliance unattended when operating
15. utes Hot dogs 3 A 20 min Turn after 11 minutes Hamburgers 2 i 25 min Turn after 13 minutes Sausages 4 u 26 min Turn after 14 minutes Kebabs 500 g 1 1 Ib a 26 min Turn after 8 15 and 21 minutes Grilling with the turnspit only on some models This function is ideal for cooking chickens on the spit fowl in general roast pork and veal The rotisserie function can be used for a load up to 4 5 pounds e Place the food on the spit I and hold it firm using forks fig 2 for best results tie the meat using kitchen string Insert the bake pan H in the guide 3 and the spit I in the turnspit mount O fig 3 Close the door until you hear a click see figure 1 e Turn the thermostat knob A to position TOAST BROLL e Turn the function knob D to position BROIL amp ROTIS e Turn the timer knob B to the ON position fig 2 10 For information on the cooking times refer to the instructions in the table below FOOD WEIGHT APPROX TIME For larger foods we recommend the FAN amp BAKE mode CLEANING AND MAINTENANCE Frequent cleaning prevents the formation of smoke and bad odors during cooking Do not let fat accumulate inside the appliance Before any maintenance or cleaning operation unplug the oven and wait for it to cool down Clean the door the inside walls and the enamel or painted surfaces of the oven with a soap and water solution dry thoroughly To clean th

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