Daewoo Electronics KOR-63RA User's Manual
Contents
1. Live As the colours of the wires in the mains lead of this appliance may not ewe F FUSE 13 Amps WARNING This appliance must be earthed KOR 63RA0S Desuk02 9 2711 22AM 5 FEATURES DIAGRAM 1 Safety interlock system Prevents the oven from operating while the door is opened The oven will only operate with the door fully closed When the door is open the oven turns off and will only start again after the door is closed 2 Door screen Allows viewing of food The screen is transparent to light but prevents microwaves escaping 3 Door latch When the door is closed it will automatically shut off If the door is opened while the oven is operating the magnetron will automatically shut off 4 Oven cavity 5 Door seal The door seal surfaces prevent microwaves escaping from the oven cavity 6 Glass cooking tray Made of special heat resistant glass The tray can be easily removed for cleaning Make sure it is correctly positioned indentation before operating Place food in a suitable container dish on the tray 7 Roller guide Supports the glass cooking tray Coupler This fits over the shaft in the center of the oven s cavity floor This is to remain in the oven for all cooking j KOR 63RA0S z Desuk02 9 2711 22AM 6 FEATURES DIAGRAM continued 1 Dinner Plate 2 Soup 3 B Z Fi START everage resh2. 0 appears on the display window And for 3 seconds PRESET indicator appears and a beep sounds 3 Press CLOCK button CLOCK 4 Turn the DIAL KNOB to adjust hour 5 Press CLOCK button CLOCK 6 Turn the DIAL KNOB to adjust minute 7 Press CLOCK button If you finish setting the auto start time it starts to go automatically PRESET indicator will be blinking by the auto start time and present time appears on the display window If you would like to check the auto start time press RADIO button Then it will appear for 3 seconds If you would like to cancel the auto start time press STOP CLEAR button CHILD SAFETY LOCK The SAFETY LOCK prevents unwanted oven operation such as by small children To set press and hold the STOP CLEAR button for 3 seconds the LOCK indicator appears and a beep sounds To cancel press and hold the STOP CLEAR button for 3 seconds the LOCK indicator disappears and a beep sounds TO STOP THE OVEN WHILE THE OVEN IS OPERATING 1 Press the STOP CLEAR button e You can restart the oven by pressing START button e Press STOP CLEAR button once more to erase all instructions e You must enter in new instructions 2 Open the door e You can restart the oven by closing the door and pressing START button NOTE The oven stops operating when door is opened 13 KOR 63RA0S zg Desuk02 9 2711 22AM 14 COOKING INSTRUCTIONS Utensils should be checked to ensure that they
3. KOR 63RAO0S zg Desuk02 9 2711 22AM 2 a DAEWOO MICROWAVE OVEN OPERATING INSTRUCTIONS amp COOK BOOK x aa Before operating this oven please read Helpline number 01189 252627 these instructions completely KOR 63RA0S z Desuk02 9 2711 22AM 1 p PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY a Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy Itis important not to defeat or tamper with the safety interlocks b Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces c WARNING If the door or door seals are damaged the oven must not be operated until it has been repaired by a trained person 1 door bent 2 hinges and latches broken or loosened 3 door seals and sealing surfaces d WARNING It is hazardous for anyone other than a trained person to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy e WARNING Liquids or other foods must not be heated in sealed containers since they are liable to explode f WARNING Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the haza
4. 10 02 280g package 4 7 min In medium casserole place 1 4 cup Water Beets Fresh whole 1 bunch 11 4 1 1 2 lbs 16 22 min In medium casserole place 1 2 cup water 560 680g Broccoli Fresh cut 1 bunch 11 4 1 1 2 lbs 5 9 min In large casserole place 1 2 cup water 560 680g Fresh spears 1 bunch 11 4 1 1 2 lbs 7 11 min In large casserole place 1 2 cup water 560 680g Frozen chopped 10 0z 280g package 4 7 min In medium casserole Frozen spears 10 02 280g package 4 7 min In medium casserole place 3 tbsp water Cabbage Fresh Wedges 1 medium head 6 10 min In large casserole place 1 4 cup water about 2 lbs 900g 5 9 min In large casserole place 1 4 cup water Carrots fresh sliced 1 lb 450g 4 8 min In large casserole place 1 2 cup water frozen 10 02 280g package 4 7 min In medium casserole place 2 tbsp water Cauliflower flowerets 1 medium head 7 11 min In large casserole place 1 2 cup water about 2 lbs 900g fresh whole 1 medium head 7 15 min In large casserole place 1 2 cup water about 2 lbs 900g frozen 10 02 280g package 3 7 min In medium casserole place 2 tbsp water Corn frozen kernel 10 02 280g package 2 6 min In medium casserole place 2 tbsp water Corn on the cob per ear fresh 1 5 ears 11 4 4min In large glass baking dish place corn If corn is in husk use no water if corn has been husked add 1 4 cup water Rearrange after half of time frozen 1 ear 3 6 min Place in large o
5. It is better to undercook rather than overcook foods Undercooked foods can be returned to the oven for more cooking If food is overcooked nothing can be done Heat small quantities of food or foods with low moisture carefully These can quickly dry out burn or catch on fire Do not heat eggs in the shell Pressure may build up and eggs can explode Potatoes apples egg yolks and sausages are examples of food with non porous skins These must be pierced before cooking to prevent bursting Do not attempt to deep fat fry in your microwave oven Always stir liquids before heating Heated liquids can erupt if not mixed with air Do not leave the oven unattended while popping corn Do not pop corn in a paper bag unless it is the commercially prepared Microwave Popcorn product The kernels can overheat and ignite a brown paper bag Do not put packaged Microwave Popcorn bags directly on the oven tray Place the package on a microwave safe glass or ceramic plate to avoid overheating and cracking the oven tray Do not exceed the Microwave Popcorn manufacturers suggested popping time Longer popping does not yield more popcorn but it can result in scorch burn of fire Remember the Popcorn bag and tray can be too hot to handle Remove with caution and use pot holders CARE AND CLEANING Although your oven is provided with safety features it is important to observe following 1 Itis important not to defeat or tamper with safety interlocks 2 D
6. Refer to the following checklist you may prevent an unnecessary service call The oven doesn t work 1 Check that the power cord is securely plugged in 2 Check that the door is firmly closed 3 Check that the cooking time is set 4 Check for a blown circuit fuse or tripped main circuit breaker in your house Sparking in the cavity 1 Check utensils Metal containers or dishes with metal trim should not be used 2 Check that metal skewers or foil does not touch the interior walls If there is still a problem contact the service station A list of these stations is included in the oven DO NOT ATTEMPT TO SERVICE THE OVEN YOURSELF QUESTIONS AND ANSWERS accidentally ran my microwave oven without any food in it Is it damaged Running the oven empty for a short time will not damage the oven However it is not recommended Can the oven be used with the glass tray or roller guide removed No Both the glass tray and roller guide must always be used in the oven before cooking Can open the door when the oven is operating The door can be opened anytime during the cooking operation Then microwave energy will be instantly switched off and the time setting will maintain until the door is closed and START is touched PO FO FO Q Why do I have moisture in my microwave oven after cooking A The moisture on the side of your microwave oven is normal It is caused by steam from cooking food heating the co
7. aeaea Ea Aaaa EE RA Ea eana Aa Eaei aa Erian 14 USE YOUR MICROWAVE OVEN SAFELY c cccccccsssececscsscsseseesecsecsecsessessecaeeasaesaesceseseecseeseenees 15 CARE AND CLEANING a a aa seshecra aein Eae AEE et eae Eaa eaer NAE Eaa aaea aa a aKa aai 15 MICROWAVING PRINCIPLES e tec ereet eean ee ae ea eS eaa E ae Eaa Eea Eaei 16 HOW MICROWAVES COOK FOOD sssssssssssssessecsesccsecosessesessecssesessesaesaeseesecsacscesecnecaeeateseeaeeaee 16 CONVERSION CHARTS ccccccscssesscsscssessesessecsecsessessesasseesecsacssssesaesaesaesaesaesasseauecsaeseesecsecaeeaueaesaes 16 COOKING TECHNIQUES aenea aa aE E ataa E a Aas asters Aea AES Ee EAE aea TDT 17 DEFROSTING GUIDE ir nete e i e cate a aot ne te ai A a eine 18 DEFROSTING GHAR E ATA A A N A E EA 19 COOKING amp REHEATING CHART ccccccccccsscsscssssessecseescsseseescesecsscssesesseseesauseasacsaeeesecsacseesesaeeas 20 VEGETABLE CHART EAE E E loss ith Souci a5eeka saa tesa T 21 BEFORE YOU CALL FOR SERVICE cccccccssscssessessssecssesseseesecsecsessessesaeseesessacseesessecsaeateausaeeass 26 QUESTIONS AND ANSWERS iian init ne nets heel eel oe a eee Ma etl 26 1 KOR 63RA0S z Desuk02 9 2711 22AM 2 IMPORTANT SAFETY INSTRUCTIONS WARNING To prevent fire burns electric shock and other warnings Listed below are as with all appliances certain rules to follow and safeguards to assure high performance from this oven Do not use the oven for any reason o
8. and the g DEFROST fs i is M W X6 Six times indicator starts blinking 2 Turn the DIAL KNOB to adjust The display will show what you selected the defrosting weight 3 Press START button When you press START button the g indicator disappears and the DEF indicator starts blinking to show the oven is in the DEFROST mode The display counts down the time to show you how much defrosting time is left in the DEFROST mode The oven beeps during the defrosting cycle to signal that the food needs to be turned or rearranged When the defrosting time ends you will hear 3 beeps j KOR 63RA0S z Desuk02 9 2711 22AM 9 TIME DEFROSTING When TIME DEFROST is selected the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off 1 Press DEFROST M W button The DEF indicator appears and 0 is mai X7 Seven times displayed 2 Turn the DIAL KNOB to adjust The display will show what you selected the defrosting time NOTE Your oven can be programmed for 59 miutes 00 seconds 59 00 3 Press START button When you press the START button the DEF indicator starts blinking to show the oven is in the DEFROST mode The display counts down the time to show you how much defrosting time is left in the DEFROST mode The oven beeps during the defrosting cycle to signal that the food needs to be turned or rearranged When the defrosting
9. are suitable for use in microwave ovens UTENSIL TEST Place the utensil in question next to a glass measure filled with water in the microwave oven Microwave at high power for 1 2 minutes If the water heats up but the utensil remains cool the utensil is microwave safe However if the utensil becomes warm microwaves are being absorbed by the utensil and it should not be in the microwave oven You probably have many items on hand in your kitchen right now that can be used as cooking equipment in your microwave oven Read through the following checklist COOKING UTENSILS Recommended Use Glass and glass ceramic bowls and Dishes Use for heating or cooking Microwave browning dish Use to brown the exterior of small items such as steaks chops or pancakes Follow the directions provided with you browning dish Microwaveable plastic wrap Use to retain steam Leave a small opening for some steam to escape and avoid placing it directly on the food Wax paper Use as a cover to prevent spattering Paper towels paper plates napkins and cups Use for short term heating and covering they absorb excess moisture and prevent spattering Always attend the oven closely Only use to absorb fat and moisture when warming food Pay special attention as over heating may cause a fire in your oven Do not use re cycled paper products e g kitchen roll unless they say they are specifically designed for use in a microwave oven These p
10. large carrot amp 1 large potato chopped 13 4lb 800g canned chopped tomatoes juice and grated rind of 1 small orange 11 2pints 900ml hot vegetable stock salt and pepper to taste FRENCH ONION SOUP 1 large onions sliced 1 tbsp 15ml corn oil 2 0z 50g plain flour 2 pints 1 2 liters hot meat or vegetable stock salt and pepper to taste 2 tbsp 30ml parsley chopped 4 thick slices French bread 2 0z 50g cheese grated STIR FRIED VEGETABLES 1 tbsp 15ml sunflower oil 2 tbsp 30ml soy sauce 1 tbsp 15ml sherry 1 2 5cm root ginger peeled and finely grated 2 medium carrots cut into fine strips 4 0z 100g button mushrooms chopped 2 0z 50g beansprouts 4 0z 100g mange tout 1 red pepper seeded and thinly sliced 4 spring onions chopped 4 0z 100g canned water chestnuts sliced 1 4 head of chinese leaves thinly sliced HONEYED CHICKEN 4 boneless chicken breasts 2 tosp 30ml clear honey 1 tbsp 15ml whole grain mustard 1 2tsp 2 5ml dried tarragon 1 tbsp 15ml tomato puree 1 4 pint 150ml chicken stock sm a 23 1 Melt the in a large bowl on P HI for 1 minute 2 Add the onion carrot and potato and cook on P HI for 6 minutes stir halfway through cooking 3 Add the tomatoes orange juice orange rind and stock Mix thoroughly Season with salt and pepper to taste Cover the bowl and cook on P HI for 18 minutes stir 2 3 times during cooking until the vegetables are tender 4
11. may break 11 If smoke is observed switch off or unplug the appliance and keep the door closed in order to stifle any flames 12 When heating food in plastic or paper containers check the oven frequently due to the possibility of ignition 13 The contents of feeding bottles and baby food jars are to be stirred or shaken and the temperature is to be checked before consumption in order to avoid burns 14 Always test the temperature of food or drink which has been heated in a microwave oven before you give it to somebody especially to children or elderly people This is important because things which have been heated in a microwave oven carry on getting hotter even though the microwave oven cooking has stopped 15 Eggs in their shell and whole hard boiled eggs shall not be heated in microwave ovens since they may explode 16 Keep the waveguide cover clean at all times Wipe the oven interior with a soft damp cloth after each use If you leave grease or fat anywhere in the cavity it may overheat smoke or even catch fire when next using the oven 17 Never heat oil or fat for deep frying as you cannot control the temperature and doing so may lead to overheating and fire 18 Microwave heating of beverages can result in delayed eruptive boiling therefore care has to be taken when handling the container SAVE THESE INSTRUCTIONS DARN ARCING If you see arcing press STOP CLEAR button and correct the problem Arcing is the microwave
12. pepper to taste STRAWBERRY JAM 11 2 b 675g strawberries hulled 3 tosp 45ml lemon juice 11 2 lb 675g caster sugar PLAIN MICROWAVE CAKE 4 oz 100g margarine 4 0z 100g sugar 1 eggs 4 0z 100g self raising flour sifted 2 3 tosp 30 45ml milk OMELETTS 1 2 0z 15g butter 4 eggs 6 tosp 90ml milk salt amp pepper a 24 1 w 2 3 1 2 3 4 1 2 3 Prick each potato in several places Cook on P HI for 12 13 minutes Halve and scoop the flesh into a bowl add the butter cheese chives mushrooms salt and pepper mix thoroughly Pile mixture into the potato skins and place in a flan dish on the rack Cook on P 60 for 10 minutes Place the butter in a bowl and cook on P HI for 1 minute until melted Stir in the flour and whisk in the milk Cook on P HI for 4 5 minutes stirring every 2 minutes until thick and smooth Season with salt and pepper to taste Place strawberries and lemon juice in a very large bowl heat on P HI for 5 minutes or until the fruit has softened Add sugar mix well Cook on P 80 for 30 35 minutes until setting point is reached stir every 4 5 minutes Pour into hot clean jars Cover seal and label setting point To determine setting point place 1 tsp 5ml jam onto chilled saucer Allow to stand for 7 minute Move surface of jam gently with your finger if the surface wrinkles setting point has been reached line
13. Blend and serve immediately 1 Place the onion and oil a bowl mix well and cook on P HI for 2 minutes 2 Stir in the flour to make a paste and gradually add stack Season and add the parsley 3 Cover the bowl and cook on P 80 for 20 minutes 4 Pour the soup into serving bowls submerge bread and sprinkle generously with cheese 5 Cook on P 80 for 2 minutes until the cheese has melted 1 Place the oil soy sauce sherry ginger garlic and carrots in a large bowl mix thoroughly 2 Cover and cook on P HI for 5 6 minutes stirring once 3 Add the button mushrooms beansprouts mange tout red pepper spring onions water chestnuts and chinese leaves Mix thoroughly 4 Cook on P HI for 6 7 minutes until the vegetables are tender Stir 2 3 times during cooking Stir fried vegetables are ideally served with meat or fish 1 Place the chicken breasts in a casserole dish 2 Mix all remaining ingredients together and pour over the chicken Salt and pepper to taste 3 Cook on P HI for 13 14 minutes Rearrange and coat the chicken with the sauce twice during cooking KOR 63RA0S zg Desuk02 9 2711 22AM 24 BLUE CHEESE amp CHIVE JACKETS 2 baking potatoes approx 9 02 250g each 2 0z 50g butter 4 0z 100g blue cheese chopped 1 tosp 15ml fresh chives chopped 2 oz 50g mushrooms sliced salt and pepper to taste WHITE SAUCE 1 02 25g butter 1 02 25g plain flour 1 2 pint 800ml milk salt and
14. ES UK LIMITED YOUR PRODUCT GUARANTEE Dear Customer Thank you for buying this Daewoo product In the unlikely event of a failure all repair work will be carried out by your retailer or Daewoo approved service centre for a period of 12 months from date of sale Daewoo Electronics Sales UK Ltd will provide the following services in order to expedite this guarantee During this period should a fault occur due to improper materials or workmanship the retailer authorised service centre or authorised service dealer will carry out repairs at no cost to yourself Replacement products will be offered at the discretion of your supplying dealer This guarantee will be honoured by Daewoo service networks in other E C members states in accordance with the terms and conditions which prevail in the member state at the time service is requested CONDITIONS Any claims made under the terms of the guarantee must be supported by the original invoice bill of sale issued at the time of sale Daewoo reserve the right to refuse guarantee should any of the information on the bill of sale be removed or changed in any way after the original purchase of the product by the consumer from the retailer Modifications or adjustments made to the product which enable it to conform to local technical or safety standards in force in any country other than the one for which the product was originally designed and manufactured are not included in this guarantee Fail
15. NG CHART 19 a Item and Weight Defrosting Time Standing Time Special Techniques BEEF Break apart and remove thawed Mineed beef 1 Ib 454g 10 12 min 15 20 min portions with fork Stew Meat 11 2 Ibs 675g 9 11 min 25 30 min Separate and rearrange once Turn over after half the time Loin Roast 2 Ibs 900g 15 18 min 45 60 min Shield as needed Patties 4 4 oz 110g 7 8 min 15 20 min Turn over after half the time PORK l Turn over after half the time Loin Roast 2 lbs 900g 15 16 min 45 60 min Shield as needed Spareibs 1 Ib 450g 6 7 min 25 30 min Separate and rearrange once Chops 4 5 0z 125g 7 8 min 25 30 min Separate and turn over once Minced 1lb 450g 9 10 min iiogmn oe a portions with fork Wee as Break side down Turn over after half 21 2 Ibs 1125q 20 22 min 45 90 min the time Shield as needed Chicken Breasts 11b 450g 9 10 min 15 30 min Separate and rearrange once Fryer Chicken cut up g l 21bs 900g 12 14 min 25 30 min Separate and rearrange once Chicken Thighs 11 2 lbs 675g 12 14 min 15 30 min Separate and rearrange once FISH EAFOOD ae 99 Turn over after half the time Whole Fish 1lb 450g 6 7 min 15 20 min Shield as needed Fish Fillets 11 2 lb 675g 7 8 min 15 20 min Separate and turn over once Shrimp 1 2 Ib 225g 3 4 min 10 15 min Separate and rearrange once The times are approximate because fre
16. POWER LEVEL Cooking Time Standing Time Lasagna 1 serving 10 1 2 0z 300g P HI 5 7 min Place lasagna on microwaveable plate Cover with plastic wrap and vent Casserole 1 cup P HI 11 2 3 min Cook covered in microwaveable casserole 4 cups P HI 5 7 min Stir once halfway through cooking Mashed potatoes 1 cup P HI 2 3 min Cook covered in microwaveable casserole 4 cups P HI 6 8 min Stir once halfway through cooking Baked beans 1 cup P HI 2 3 min Cook covered in microwaveable casserole Stir once halfway through cooking 20 KOR 63RA0S Desuk02 9 2711 22AM 21 a ITEM POWER LEVEL Cooking Time Standing Time Ravioli or pasta in sauce 1 cup P HI 3 4 min Cook covered in microwaveable casserole 4 cups P HI 8 11 min Stir once halfway through cooking Sandwich roll or bun 1 roll P HI 20 30 sec Wrap in paper tower and place on glass microwaveable rack Note Do not use recycled paper towels VEGETABLE CHART Note Use power level High P HI unless otherwise noted VEGETABLES AMOUNT TIME SPECIAL INSTRUCTIONS Asparagus Fresh spears 1 Ib 450g 5 8 min In medium casserole place 1 4 cup water Frozen spears 10 02 280g package 4 7 min In medium casserole Beans Fresh green 1 lb 450g cut in half 10 15 min In medium casserole place 1 2 cup water Frozen green 10 02 280g package 5 8 min In medium casserole place 2 tbsp water Frozen lima
17. UIDS All liquids must be stirred before and during heating Water especially must be stirred before and during heating to avoid eruption Do not heat liquids that have previously been boiled DO NOT OVERHEAT TURNING amp STIRRING Some foods require stirring during cooking Meat and poultry should be turned after half the cooking time ARRANGING Individual foods e g chicken portions or chops should be placed on a dish so that the thicker parts are towards the outside QUANTITY Small quantities cook faster than large quantities also small meals will reheat more quickly than large portions PIERCING The skin or membrane on some foods will cause steam to build up during cooking These foods must be pierced or a strip of skin should be peeled off before cooking to allow the steam to escape Eggs potatoes apples sausages etc will all need to be pierced before cooking DO NOT ATTEMPT TO BOIL EGGS IN THEIR SHELLS COVERING Cover foods with microwave cling film or a lid Cover fish vegetables casseroles soups Do not cover cakes sauces jacket potatoes or pastry items KOR 63RA0S z Desuk02 9 2711 22AM 18 DEFROSTING GUIDE e Do not defrost covered meat Covering might allow cooking to take place Always remove outer wrap and tray Use only containers that are microwave safe e Begin defrosting whole poultry breast side down Begin defrosting roasts fat side down e The shape of the package alters
18. Vegetable EASY COOK 088 18 HC sas 2 VOL DISPLAY Cooking time power level indicators and present time are displayed STOP CLEAR Used to stop the oven operation or to erase all entries 11 DEFROST M W Used to set the power level and used to defrost foods by weight or time 12 CLOCK Used to set the clock 3 DIAL KNOB Used to set the time and the weight AUTO COOK Used to cook and to reheat according to the programmed procedure 5 RADIO Used to listen to FM radio broadcasts START EASY COOK Used to start the oven operation and also increase cooking time by 30 seconds D POWER LED If RADIO function is selected this lamp will be turned on VOLUME KNOB Used to turn the sound of the speaker up or down TUNING KNOB Used to tune stations SPEAKER 21 FM ANTENNA s KOR 63RA0S z Desuk02 9 2711 22AM 7 OPERATION PROCEDURE This section includes useful information about oven operation 1 Plug power supply cord into a 230V 50Hz power outlet 2 After placing the food in a suitable container open the oven door and put it on the glass tray The glass tray and roller guide must always be in place during cooking 3 Shut the door Make sure that it is firmly closed The oven light is on only when the microwave 7 When the STOP CLEAR button is pressed during oven is operating the oven operation the oven stops cooking and all the information is retained T
19. at might cause variations in cooking time Cooking guide times and heat settings are suggestions to help prevent over cooking the most common problem in getting used to a microwave oven Variations in the size shape and weights and dimensions could require longer cooking time Use your own judgement along with the cooking guide suggestions to check whether the food has been properly cooked just as you would do with a conventional cooker Will the microwave oven be damaged if it operates while empty Yes Never run it empty Can operate my microwave oven without the turntable or turn the turntable over to hold a large dish No If you remove or turn over the turntable you will get poor cooking results Dishes used in your oven must fit on the turntable Is it normal for the turntable to turn in either direction Yes The turntable rotates clockwise or counterclockwise depending on the rotation of the motor when the cooking cycle begins Can pop popcorn in my microwave oven How do get the best results Yes Pop packaged microwave popcorn following manufacture s guidelines or use the preset POPCORN pad Do not use regular paper bags Use the listening test by stopping the oven as soon as the popping slows to a pop every 1 or 2 seconds Do not repop unpopped kernels Do not pop popcorn in glass cookware Version NO IM 00 27 KOR 63RA0S z Desuk02 9 2711 22AM 28 DAEWOO ELECTRONICS SAL
20. ates and cups These can melt and leave an unhealthy residue on food Plastic storage and food containers Containers such as margarine tubs can melt in the microwave Metal utensils These can damage your oven Remove all metal before cooking 14 j KOR 63RA0S z Desuk02 9 2711 22AM 15 USE YOUR MICROWAVE OVEN SAFELY General Use Do not attempt to defeat or tamper with safety interlocks Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces Wipe with a mild detergent rinse and dry Never use abrasive powders or pads Do not subject the oven door to strain or weight such as a child hanging on an open door This could cause the oven to fall forward resulting in injury to you and damage to the oven Do not operate the oven if door seals or sealing surfaces are damaged or if door is bent or if hinges are loose or broken Do not operate the oven empty This will damage the oven Do not attempt to dry clothes newspapers or other materials in the oven They may catch on fire Do not use recycled paper products as they may contain impurities which may cause sparks or fires Do not hit or strike the control panel with hard objects This can damage the oven Food Never use your microwave oven for home canning The oven is not designed for proper home canning Improperly canned food may spoil and be dangerous to consume Always use the minimum recipe cooking time
21. blong glass baking dish 2 6 ears 2 3 min Cover with vented plastic wrap Rearrange after half of time 21 KOR 63RA0S Desuk02 9 2711 22AM 22 VEGETABLES AMOUNT TIME SPECIAL INSTRUCTIONS Mixed vegetable frozen 10 02 280g package 2 6 min In medium casserole place 3 tbsp water Peas fresh shelled 2 lbs 450g unshelled 7 10 min In medium casserole place 1 4 cup water frozen 10 02 280g package 2 6 min In medium casserole place 2 tbsp water Potatoes fresh cubed white 4 potatoes 6 8 oz 9 12 min Peel and cut into 1 inch cubes Place in large 160 220g each casserole with 1 2 cup water Stir after half of time fresh whole 1 6 8 02 160 2209 2 4 min Pierce with cooking fork Place in the oven sweet or white 1 inch apart in circular arrangement Let stand 5 minutes Spinach fresh 10 16 02 280 450g 3 6 min In large casserole place washed spinach frozen chopped 10 0z 280g package 3 6 min In medium casserole place 3 tbsp water and leaf Squash fresh summer 1 lb 450g sliced 3 5 min In large casserole place 1 4 cup water and yellow Cut in half and remove fibrous membranes winter acorn 1 2 squash 5 9 min In large glass baking dish place squash or butternut about 1 Ib 450g each cut side down Turn cut side up after 4 minutes 22 KOR 63RAO0S z Desuk02 9 2711 22AM 23 TOMATO amp ORANGE SOUP 1 02 25g butter 1 medium onion chopped 1
22. er cooking to allow heat to finish conducting to cook the center completely Wrap meat joints and jacket potatoes in aluminium foil while standing Meat joints need approx 10 15 minutes jacket potatoes 5 minutes Other foods such as plated meal vegetables fish etc require 2 5 minutes standing After defrosting food standing time should also be allowed If food is not cooked after standing time return to the oven and cook for additional time MOISTURE CONTENT Many fresh foods e g vegetables and fruit vary in their moisture content throughout the season particularly jacket potatoes For this reason cooking times may have to be adjusted Dry ingredients e g rice pasta can dry out during storage so cooking times may differ DENSITY Porous airy foods heat more quickly than dense heavy foods CLING FILM Cling film helps keep the food moist and the trapped steam assists in speeding up cooking times Pierce before cooking to allow excess steam to escape Always take care when removing cling film from a dish as the build up of steam will be very hot SHAPE Even shapes cook evenly Food cooks better by microwave when in a round container rather than square SPACING Foods cook more quickly and evenly if spaced apart NEVER pile foods on top of each other STARTING TEMPERATURE The colder the food the longer it takes to heat up Food from a fridge takes longer to reheat than food at room temperature 17 a LIQ
23. ezer temperatures vary 19 KOR 63RA0S zg Desuk02 9 2711 22AM 20 a COOKING amp REHEATING CHART Item Power Level Cooking Time Per lb g MEAT Beef Standing rolled Rib Rare P 80 9 11 min Medium P 80 10 12 min well done P 80 12 14 min Ground Beef to brown for casserole P HI 5 7 min Hamburgers Fresh or defrosted 40z Each 100g 2 patties P HI 3 5 min 4 patties P HI 4 6 min EPOK oe eS ee ee ee er ee Ge a Loin Leg P 80 13 16 min Bacon 4 slices P HI 2 3 min 6 slices P HI 3 4 min NOTE The above times should be regarded only as a guide Allow for difference in individual lasts and preferences The times may vary due to the shape cut and composition of the meat POULTRY Chicken Whole P HI 8 10 min Breast boned P 80 6 8 min portons a i ENEE er 79min Turkey Whole P HI 10 12 min NOTE The above times should be regarded only as a guide Allow for difference in individual tastes and preferences The times may vary due to the shape cut and composition of the food FRESH FISH Power Cooking Time Standing Hem Level Per Ib g Method Time Fish Filets oodles P HI 4 6 min Add 15 30 mi 1 2 Tosp _ ___2 3 min Whole Mackerel Cleaned and Prepared pg eS et ee EEEE SE ea Whole Trout Cleaned P HI 5 7 min g 3 4 min and Prepared Salmon Steaks P H 57min Add 15 30 mi 1 2 Tbsp 3 4 min ITEM
24. ind and side All air vents should be kept a clearance If all vents are covered during operation the oven may overheat and eventually oven failure 3 Away from radio and TV sets Poor television reception and radio interference may result if the oven is located close to a TV Radio antenna feeder and so on Position the oven as far from them as possible 4 Away from heating appliance and water taps Keep the oven away from hot air steam or splash when choosing a place to position it or the insulation might be adversely affected and breakdowns occur 5 Power supply e Check your local power source This oven requires a current of approximately 6 amperes 230V 50Hz e Power supply cord is about 0 8 meters long e The voltage used must be the same as specified on this oven Using a higher voltage may result in a fire or other accident causing oven damage Using low voltage will cause slow cooking We are not responsible for damage resulting from use of this oven with a voltage of ampere fuse other than those specified e If the supply cord is damaged it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard 6 Examine the oven after unpacking for any damage such as A misaligned door Broken door A dent in cavity If any of the above are visible DO NOT INSTALL and notify dealer immediately 7 Do not operate the oven if it is colder than room temperature This may occur du
25. istortion may be subject to the place where the microwave oven is installed Tuning stations 1 Press RADIO button If the radio function is selected the power led RADIO turns on If you would like to switch the radio off press the radio button again and the power led will go off 2 Turn tuning knob to select the If a weak or distorted signal is being received desired station carefully turn the tuner knob again until the The large vane on the knob required station is clear indicates the tuning point NOTE Weak reception can also be improved by moving the FM aerial wire to another position However please do not pull the aerial wire too strongly as it is easily broken 3 Turn volume knob to alter the The volume knob serves as a comfortable level of the sound volume control Turn the knob clockwise to increase the volume and anticlockwise to decrease the volume NOTE The radio does not function whilst the oven is cooking or defrosting It will work again after cooking or defrosting has been completed NOTE If you turn the dial knob or press any button except the RADIO and STOP CLEAR while the radio is working the radio pauses The radio can be resumed by pressing the STOP CLEAR button 12 KOR 63RA0S Desuk02 9 2711 22AM 13 Setting the auto start time of an FM radio broadcast 1 Set the CLOCK Refer to SETTING THE CLOCK CLOCK 2 Press and hold CLOCK button
26. molecules in the food all foods contain water to a more or lesser extent gt REFLECTION gt ABSORPTION The microwaves bounce off the metal walls and the metal AANA ds es door screen Microwave Water Molecule Absorption Vibration The microwaves cause the water molecules to vibrate which causes FRICTION i e HEAT This heat then cooks the food Microwaves are also attracted to fat and sugar particles and foods high in these will cook more quickly Microwaves can only penetrate to a depth of 11 2 2 inches 4 5cm and as heat spreads through the food by conduction just as in a traditional oven the food cooks from the outside inwards CONVERSION CHARTS WEIGHT MEASURES VOLUME MEASURES SPOON MEASURES 15g 1 2 OZ 30 ml 1 fl oz 1 25 ml 1 4 tsp 25g 1 oz 100 ml 3 fl oz 2 5 ml 1 2 tsp 50g 2 oZ 150 ml 5 fl oz 1 4 pt 5 ml 1 tsp 100g 4 oz 300 ml 10 fl oz 1 2 pt 15 ml 1 tbsp 1759 6 oz 600 ml 20 fl oz 1pt 225g 8 oz 450 g 1 Ib FLUID MEASUREMENTS 1 Cup 8 fl oz 240 ml 1 Pint 16 fl oz UK 20 fl oz 480 ml UK 560 ml 1 Quart 32 fl oz UK 40 fl oz 960 ml UK 1120 ml 1 Gallon 128 fl oz UK 160 fl oz 3840 ml UK 4500 ml 16 KOR 63RA0S Desuk02 9 2711 22AM 17 COOKING TECHNIQUES STANDING TIME Dense foods e g meat jacket potatoes and cakes require standing time inside or outside of the oven aft
27. o cook or reheat many of your favorite foods by repeatedly touching AUTO COOK button AUTO 1 Press AUTO COOK button When you press AUTO COOK button once COOK AC 1 is displayed By repeatedly pressing this button you can select one of the four menu programs as shown in the chart below 2 Turn the DIAL KNOB to adjust The display will show what you selected the desired weight Press AUTO Food Display Weight Directions COOK button 350g 120z Put foods on the microwave plate and cover with Plated Dinner once AC 1 450g 150z vented plastic wrap 350g 120z Pour soup in microwave bowl or mug Soup twice AC 2 450g 150z Stir before serving 1 CUP 200ml Pour beverage in microwave mug and place it on the Beverage three times AC 3 2 CUPS 200mlx2 turntable Do not cover 3 CUPS 200mlx3 Stir before serving 200g 702 Wash and put in casserole dish Add no water if Fresh vegetable four times AC 4 vegetables have just been washed Cover tender 400g 140z vegetables with lid and stir after cooking 3 Press START button 11 When you press START button the display changed into cooking time and the oven starts cooking When the cooking time ends you will hear 3 beeps KOR 63RA0S Desuk02 9 2711 22AM 12 RADIO This function allows you to listen to FM radio broadcasts from 87 5Mhz to 108Mhz For better reception you should unfold the FM aerial wire NOTE Bad reception or sound d
28. o erase all information 2 The oven will automatically shut off at any time except the present time touch the by opening the oven door STOP CLEAR button once more If the oven door is opened during the oven operation all 3 Each time a button is pressed a BEEP will information is retained sound to acknowledge the touch 8 If the START button is pressed and the oven does not operate check the area between the door and door seal for obstructions and make sure the door is closed securely The oven will not start cooking until the door is completely closed or the program has been reset The oven automatically cooks on full power unless set to a lower power level 5 The display will show 0 when the oven is plugged in The time clock returns to the present time when Make sure the oven is properly installed and the cooking time ends plugged into the electrical outlet WATTAGE OUTPUT CHART e The power level is set by pressing the POWER DEFROST button The chart shows the display the power level and the percentage of power Piess ra i Power level Display Approximate Watts once P HI 800 Watts 100 twice P 80 640 Watts 80 3 times P 60 480 Watts 60 4 times P 40 320 Watts 40 5 times P 20 160 Watts 20 7 KOR 63RA0S z Desuk02 9 2711 22AM 8 CONTROLS SETTING THE CLOCK When the oven is first plugged in the display will flash 0 and a tone will sound If the AC
29. o not place any object between the oven front face and the door or allow residue to accumulate on sealing surfaces Wipe the sealing area frequently with a mild detergent rinse and dry Never use abrasive powders or pads 3 When opened the door must not be subjected to strain for example a child hanging on an opened door or any load could cause injury and also damage to the door Do not operate the oven if it is damaged until it has been repaired by a trained service technician It is particularly important that the oven closes properly and that there is no damage to the i Door bent ii Hinges and Hookes broken or loosened iii Door seals and sealing surfaces 4 The oven should not be adjusted or repaired by anyone except a properly trained service technician 15 j KOR 63RA0S Desuk02 9 2711 22AM 16 MICROWAVING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War Il Microwaves are present in the atmosphere all the time both naturally and manmade sources Manmade sources include radar radio television telecommunication links and car phones HOW MICROWAVES COOK FOOD Oven Cavity Magnetron In a microwave oven gt TRANSMISSION electricity is converted Then they pass through the into microwave by the AN cooking containers to be Woveguiee MAGNETRON iT absorbed by the water Turntable gt gt r NED eye
30. ol oven surface Q Dose microwave energy pass through the viewing screen in the door A No The metal screen bounces back the energy to the oven cavity The holes are made to allow light to pass through They do not let microwave energy pass through Q Why do eggs sometimes pop A When baking or piaching eggs the yolk may pop due to steam build up inside the yolk membrane To prevent this simply pierce the yolk with a toothpick before cooking Never cook eggs without piercing their shells Q Why this standing time recommended after the cooking operation has been completed A Standing time is very important With microwave cooking the heat is in the food not in the oven Many foods build up enough internal heat to allow the cooking process to continue even after the food is removed from the oven Standing time for joints of meat large vegetables and cakes is to allow the inside to cook completely without overcooking the outside 26 KOR 63RA0S zg Desuk02 9 2711 22AM 27 QU ESTIONS AND ANSWERS continued Q A Q A What does standing time mean Standing time means that food should be removed from the oven and covered for additional time to allow it to finish cooking This frees the oven for other cooking Why does my oven not always cook as fast as the microwave cooking guide says Check your cooking guide again to make sure you ve followed directions exactly and to see wh
31. on this guarantee will be the consumers sole and exclusive remedy and neither Daewoo nor its subsidiary or distributor shall be liable for any incidental or consequential damages for breach of any express or implied guarantee of this product For further information regarding this or any other query you may have about Daewoo products or its services please write to Daewoo Electronics Sales UK Limited Daewoo Building Wharfdale Road Winnersh Triangle Workingham Berkshire RG11 5TP IN ALL CASES OF DIFFICULTY CONSULT YOUR DAEWOO DEALER FROM WHOM THE PRODUCT WAS PURCHASED s
32. power ever turns off the display shows 0 when the power comes back on 1 Press CLOCK button CLOCK This is a 12 hour clock system 2 Press CLOCK button once more This is a 24 hour clock system NOTE This oven has multiple clock systems If you want a 12 hour clock system omit this step 3 Turn the DIAL KNOB to adjust If you selected 12 hour system the display will hour show the hours from 1 to 12 If you selected 24 hour system the display will show the hours from 0 to 23 The adjusted hour starts blinking 4 Press CLOCK button The hour stops blinking and 00 starts blinking CLOCK 5 Turn the DIAL KNOB to adjust The display will show the minutes from 0 to 59 minute The adjusted minute starts blinking 6 Press CLOCK button CLOCK When you press CLOCK button the minute stops blinking and the colon starts blinking If you selected the 12 hour clock system this digital clock allows you to set from 1 00 to 12 59 If you selected the 24 hour clock system this digital clock allows you to set from 0 00 to 23 59 WEIGHT DEFROSTING WEIGHT DEFROST lets you easily defrost food by eliminating guesswork in determining defrosting time The minimum weight for WEIGHT DEFROST is 200 gram and the maximum weight is 3 000 gram Follow the steps below for easy defrosting 1 Press DEFROST M W button The DEF indicator amp 0 appear
33. rds of improper use TABLE OF CONTENTS PRECAUTIONS siiin wakes eid ack a a a ar a a elias 1 IMPORTANT SAFETY INSTRUCTIONS rvsss s sesesetetseseeetecsesesesesecseeeeseseacaceusesacansneneaeseeeeseseasanenenees 2 EARTHING INSTRUCTIONS i iia doseicnean cine de lanes halted ord dalam adic 3 INSTEAL TATION E E A A aarieara AA Aueeeitentalt 3 SPECIFICATIONS mene a ne dee tid ee tie eaten 4 IMPORTAN eee eae eee ete eee een eed 4 FEATURES DIAGRAM pesssssssssssesesescsssssssescsscsssssesesesesssssesesesssasssesesesssasesesesesssssesesesesssssasesesasasaeeseees 5 6 OPERATION PROCEDURE ea reee E renren arara eae aaae eaea cacetecasleshsttusdesletbatiekenssbgetebeubaedtecdeet 7 CONTROLS aa e pa ne eect ceases Sie corte Aar a a aa a arar A A aa AA 8 SET TING THE CLOCK aretina e a eaaa aio aaia Seinas a ane aa 8 WEIGHT DEFROSTING sicessstssshezscseetensecszesazercettad sachs atteavacts ataatati aa TaS i n aia aiaia 8 TIME ane E iret Sein E aia Race EET E a sethaed 9 COOKING IN ONE STAGE crsesssssssescscsescsescsescscscsesescscscscsesesescsesescsesesesaseacsescsescseaeseseseseseassesesaneas 10 EASY COOKING ra a st st Gt te ae aes sd Shay Sadana E a aeons 11 AUTO COOK iaren Rates netted Sender a E E S e tn eave 11 RADIO Asara a a thie a a a e aa 12 CHILD SAFETY EOC kis marren ate n i bie ever ds Sie Saleen eee 13 TO STOP THE OVEN WHILE THE OVEN IS OPERATING v sssssesesetessereteceeeeseseseteesesneeeeesees 13 COOKING INSTRUCTIONS ahea rennene terete t aaide
34. ring delivery in cold weather Allow the oven to become room temperature before operating 8 The minimum height of free space necessary above the top surface of the oven is 100mm KOR 63RA0S z Desuk02 9 2711 22AM 4 SPECIFICATIONS ao POWER SUPPLY 230V 50Hz SINGLE PHASE WITH EARTHING POWER CONSUMPTION 1200 W MICROWAVE OUTPUT POWER 800 W FREQUENCY 2450 Mhz FREQUENCY RANGE 87 5Mhz 108Mhz ee SPEAKER 4ohm 0 5 W OUTSIDE DIMENSIONS W X H X D 465 X 279 X 375 mm CAVITY DIMENSIONS W X H X D 290 X 220 X 306 mm NET WEIGHT APPROX 12KG TIMER 59 min 00sec POWER LEVELS 5 LEVELS Specifications are subject to change without notice IMPORTANT Blue Brown coloured red correspond with the coloured markings identifying the terminals in your plug proceed as follows the wire which is coloured green and yellow must be NG connected to the terminal in the plug which is marked with the letter E the earth symbol or coloured green and yellow The wire which is coloured blue must be connected to the terminal which is marked with the letter N or coloured black The wire which is coloured brown must be connected to the terminal which is marked with the letter L or Earth Neutral The wires in this mains lead fitted to this appliance are coloured in accordance with the following code Green and yellow GREEN YELLOW Earth BROWN Live
35. roducts contain impurities which may cause sparks and or fires when used Thermometers Use only those labeled Microwave Safe and follow all directions Check the food in several places Conventional thermometers may be used once the food has been removed from the oven Microwave cling film microwave roasting bags Microwave cling film and bags must be vented for steam to escape pierce in 4 5 places Do not use plastic or metal ties as they may melt or catch fire due to electrical arcing Limited Use Aluminum foil Use narrow strips of foil to prevent overcooking of exposed areas Using too much foil can damage your oven so be careful Ceramic porcelain and stoneware Use these if they are labeled Microwave Safe If they are not labeled test them to make sure they can be used safely Never use dishes with metallic trim Plastic Use only if labeled Microwave Safe Other plastics can melt Thin plastic paper straw and wooden containers Always attend the oven closely Look at the oven from time to time when cooking or reheating food in disposable containers of plastic paper or other combustible material Only use for warming food Pay special attention as over heating may cause a fire in your oven Not Recommended Glass jars and bottles Regular glass is too thin to be used in a microwave and can shatter Paper bags These are a fire hazard except for popcorn bags that are designed for microwave use Styrofoam pl
36. term for sparks in the oven Arcing is caused by e Metal or foil touching the side of the oven e Foil not molded to food upturned edges act like antennas e Metal such as twist ties poultry pins or gold rimmed dishes in the microwave e Recycled paper towels containing small metal pieces being used in the microwave 2 KOR 63RA0S z Desuk02 9 2711 22AM 3 EARTHING INSTRUCTIONS This appliance must be earthed In the event of an electrical short circuit earthing reduces the risk of electric shock by providing an escape wire for the electric current This appliance is equipped with a cord having a earthing wire with a earthing plug The plug must be plugged into an outlet that is properly installed and earthed WARNING Improper use of the earthing plug can result in a risk of electric shock Consult a qualified electrician or serviceman if the earthing instructions are not completely understood or if doubt exists as to whether the appliance is properly earthed If it is necessary to use an extension cord use only a 3 wire extension cord that has a 3 blade earthing plug and a 3 slot receptacle that will accept the plug on the appliance The marked rating of the extension cord should be equal to or greater than the electrical rating of the appliance INSTALLATION 1 Steady flat location This oven should be set on a steady flat surface This oven is designed for counter top use only 2 Leave space beh
37. the base of 8 20 4cm cake dish with grease proof paper Cream the margarine and sugar together until light and fluffy Beat in the eggs and fold in the sifted flour alternately with the milk Pour into prepared container Cook on P HI for 4 5 minutes until a skewer comes out cleanly Leave the cake to stand for 5 minutes before turning out Whisk together eggs and milk Season Place butter in 10 26cm flan dish Cook on P HI for 1 minute until melted Coat the dish with the melted butter Pour omelette mixture into flan dish Cook on P HI for 2 minutes whisk mixture and cook again on P HI for 1 minutes KOR 63RA0S Desuk02 9 2711 22AM 25 SCRAMBLED EDD 1 2 0z 15g butter 1 Melt the butter in a bowl on P HI for 1 minutes 2 eggs 2 Add the eggs milk and seasoning and mix well 2 tobsp 30ml milk 3 Cook on P HI for 3 minutes stirring every 30 salt amp pepper seconds SAVORY MINCE 1 small onion diced 1 Place onion garlic and oil in casserole and cook 1 clove garlic crushed on P HI for 2 minutes or until soft 1 tsp 5ml oil 2 Place all other ingredients in casserole Stir well 7 0z 200g can chopped tomatoes 3 Cover and cook on P HI for 5 minutes then P 60 1 tbsp 15ml tomato puree for 10 15 minutes or until the meat is cooked 1 tsp 5ml mixed herbs 8 0z 225g minced beef salt and pepper 25 KOR 63RAO0S Desuk02 9 2711 22AM 26 BEFORE YOU CALL FOR SERVICE
38. the defrosting time Shallow rectangular shapes defrost more quickly than a deep block e After 1 3 of the defrost time has elapsed check the food Toy may wish to turn over break apart rearrange or remove thawed portions of the food e During defrost the oven will prompt you to turn the over At this point open oven door and check the food Follow the techniques listed below for optimum defrost results Then close oven door touch the START pad to complete defrosting e When defrosted food should be cool but softened in all areas If still slightly icy return to microwave oven very briefly or let stand a few minutes After defrosting allow food to stand 5 60 minutes if there are any icy areas Poultry and fish may be placed under running cool water until defrosted Turn over Roast ribs whole poultry turkey breasts hot dogs sausages steaks or chops Rearrange Break apart or separate steaks chops hamburger patties ground meat chicken or seafood pieces chunks of meat such as stew beef Shield Use small strips of aluminum foil to protect thin areas or edges of unevenly shaped foods such as chicken wings To prevent arching do not allow foil to come within 1 inch of oven walls or door Remove To prevent cooking thawed portions should be removed from the oven at this point This may shorten defrost time for food weighing less than 3 lbs 1350g 18 KOR 63RA0S zg Desuk02 9 2711 22AM DEFROSTI
39. ther than food preparation such as for drying clothes paper or any other nonfood items or for sterilizing purposes Do not use the oven when empty this could damage the oven Do not use the oven cavity for any type of storage such as papers cookbook cookware etc Do not operate the oven without the glass tray in place Be sure it is properly sitting on the rotating base Make sure you remove caps or lids prior to cooking when you cook food sealed in bottles Do not put foreign material between the oven surface and door It could result in excessive leakage of microwave energy 7 Do not use recycled paper products for cooking They may contain impurities which could cause sparks and or fires when used during cooking 8 Do not pop popcorn unless popped in a microwave approved popcorn popper or unless it s commercially packaged and recommended especially for microwave ovens Microwave popped corn produces a lower yield than conventional popping there will be a number of unpopped kernels Do not use oil unless specified by the manufacturer 9 Do not cook any food surrounded by a membrane such as egg yolks potatoes chicken livers etc without first piercing them several times with a fork 10 Do not pop popcorn longer than the manufacturer s directions popping time is generally below 3 minutes Longer cooking does not yield more popped corn it can cause scorchings and fire Also the cooking tray can become too hot to handle or
40. time ends you will hear 3 beeps KOR 63RA0S zg Desuk02 9 2711 22AM 10 COOKING IN ONE STAGE 1 Press DEFROST M W button The M W indicator appears and the display will DEFROST Select the desired power show what you selected M W level NOTE If step 1 is omitted the oven will cook at full power 2 Turn the DIAL KNOB to adjust The display will show what you selected the cooking time NOTE Your oven can be programmed for 59 minutes 00 seconds 59 00 3 Press START button When you press START button the M W indicator starts blinking to show the oven is cooking The display counts down the time to show how much cooking time is left When the cooking time ends you will hear 3 beeps NOTE Using lower power levels increases the cooking time which is recommended for foods such as cheese milk and slow cooking of meats 10 KOR 63RA0S zg Desuk02 9 2711 22AM 11 EASY COOKING EASY COOK allows you to reheat for 30 seconds at 100 full power by simply pressing the EASY COOK button By repeatedly pressing the EASY COOK button you can also extend reheating time to 5 minutes by intervals of 30 seconds 1 Press and hold EASY COOK When you press EASY COOK button 30 EASY COOK button for 1 second appears After 1 5 seconds the oven starts reheating When the cooking time ends you will hear 3 beeps AUTO COOK AUTO COOK allows you t
41. ures arising from such modifications whether performed properly or not will not be covered by this guarantee THIS GUARANTEE DOES NOT COVER ANY OF THE FOLLOWING 1 Periodic maintenance the repair or replacement of parts due to normal wear and tear 2 Home service transport cost and other costs and risks of transport relating directly or indirectly to the guarantee of the product 3 Damage to this product resulting from the above and misuse including but not limited to the failure to use this product for its normal purpose or in accordance with the instructions on the proper use and maintenance of this product and the installation or the use of this product in a manner inconsistent with the technical or safety standards in force in the country where the product is used 4 Repairs carried out by non authorised service centres 5 Accidents acts of God or any cause beyond the control of Daewoo including but not limited to lightning water fire and improper ventilation 6 Aerial alignment and consumer control adjustments 7 Batteries whether supplied by Daewoo or not which become worn or exhausted in use 8 Loss or damage caused to any item or article used with this product This includes but not limited to discs tapes records and films This guarantee does not affect your statutory rights as a consumer nor your rights against the retailer arising from their sales or purchase contract In the absence of applicable legislati
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