Cuisinart YM80 User's Manual
Contents
1. RECIPES YOGURT FLAVORED WITH J AM OR J ELLY Ingredients 4 5 tablespoons of jam or jelly 5 tablespoons of unflavored yogurt or 1 tablespoon of culture e 1 quart of milk Heat the milk until it boils and starts to climb the side of the Saucepan Remove the saucepan from heat and allow the milk to cool to lukewarm 95 F To accelerate the cooling down place the saucepan in cold water Warm the jam or jelly in a pan over low heat Add half of the milk and stir until smooth let cool again to 95 F Beat together the culture jam or jelly and remaining milk until smooth Add the Jam or Jelly while beating Divide the mixture between the seven jars Place the jars without the white lids in the yogurt maker Cover the yogurt maker with its clear cover Turn machine on YOGURT FLAVORED WITH SYRUP Ingredients 4 5 tablespoons of concentrated syrup e g orange lemon pomegranate strawberry etc 5 tablespoons of unflavored yogurt or 1 tablespoon of culture e 1 quart of milk Heat the milk until it boils and starts to climb the side of the Saucepan Remove the saucepan from heat and allow the milk to cool to lukewarm 95 F To accelerate the cooling down place the saucepan in cold water Beat together the culture and milk until smooth Add the syrup while beating Divide the mixture between the seven jars Place the jars without the white lids in the yogurt maker Cover the yogurt maker with its clear cover Turn machin2. high sided saucepan Heat the milk until it boils and starts to climb the side of the saucepan Remove the saucepan from heat and allow the milk to cool to lukewarm temperature 95 O nce the milk has cooled pour it into a pitcher through a sieve or fine mesh colander Stir in one glass jar equal to 602 full of plain yogurt with some of the strained milk in a separate bowl until the yogurtis dissolved and you have a smooth mixture The plain yogurt can either be purchased from a store or from a previous batch of homemade yogurt If you use the homemade yogurt please repeat only 1 time Freeze dried Yogurt Starter can be used instead of yogurt Follow the directions on the Yogurt Starter package Mix the room temperature milk very well with the smooth mixture as prepared above Pour the mixture into the seven jars of the yogurt maker Place the Jars without the white lids in the yogurt maker 0 Cover the yogurt maker with its clear cover rw oN Boiling ensures a firmer yogurt familiar to most American tastes For Softer Yogurt Without Boiling You do not have to boil the pasteurized milk however you must make sure that the milk is lukewarm 956 before pouring it into the glass jars For Firmer Yogurt Without Boiling Just add 10 tablespoons of powdered milk to the room temperature pasteurized milk before pouring it into the glass jars TO OPERATE 1 Plug the yogurt maker into the wall socket 2 Push the switch button
3. not operate any appliance with damaged cord or plug or after appliance malfunctions or after the appliance has been dropped or damaged in any way Return appliance to and authorized service center for examination and repair The use of attachments not recommended or sold by the manufacturer may cause fire electrical shock or injury This appliance is designed for household use Do not use outdoors Do not let cord hang over edge of table or counter Do not place on or near a hot gas or electric burner or in a heated oven Do not place any parts in the microwave oven Do not operate this or any other appliance while under the influence of alcohol or other substances that affect your reaction time or perception Do not touch the parts that are not intended for manipulation 13 N ever move the appliance when it is working Do not use the appliance while barefoot Do not touch the appliance with wet or damp hands 15 After each use clean all parts that have had contact with food by following the cleaning instructions in this booklet Store the appliance and all of its parts out of the reach of children Plug cord into the wall outlet To disconnect remove plug from wall outlet Do not use appliance for other than intended uses After unpacking the appliance check that itis undamaged and that no parts are missing If you are in any doubt consult your local service dealer Before connecting check that the supply voltage de
4. MODEL NUMBER YM80 Ws eE MODEL NUMBER YM80 Yogurt Maker Operating Instructions Before operating this unit please read these instructions CHARACTERISTICS MEASUREMENTS DIMENSIONS oo cee coe cee cee see see see see a D384 High x 9482 Diameter Jar Capati icey annaia OZ 120V 60Hz 13W ACCESSORIES 7 glass jars IMPORTANT SAFEGUARDS Because we are interested in your safety while using this fine EuroCuisine product we have included these general safeguards please take the time to carefully read them They provide important information regarding safe use and maintenance of the appliance N onobservance of these safeguards may compromise the safety of the appliance result in injury and or void the warranty 1 2 3 READ THE INSTRUCTIONS Keep this booklet safe for future reference To protect against risk of electrical shock do not put the appliance or cord in water or other liquid If appliance or cord falls into liquid unplug the cord from the outlet immediately Do not reach into the liquid To avoid accidental injury close supervision is necessary when any appliance is used by or near children Unplug from the outlet when notin use before taking parts off and before cleaning To unplug grasp plug and pull from the electrical outlet N ever pull cord Allow it to cool before putting on or taking off parts SAVE THESE INSTRUCTIONS it 12 14 16 17 18 19 20 Do
5. clear cover Turn machine on 11 Euro Cuisine Is A Registered Trademark of Euro Cuisine Inc Ask for Euro Cuisine yogurt starter for perfect yogurt every time ca aay Euro Cuisine Inc p o box 351208 Los Angeles CA 90035 Tel 888 343 5554 Fax 323 278 1117 e mail info eurocuisine net WWww eurocuisine net EuroCuisine Is A Registered Trademark of EuroCuisine Inc
6. e on 10 RECIPES YOGURT FLAVORED WITH FRESH FRUIT Ingredients e 1 2 cup chopped fresh fruit e 4 5 tablespoons of sugar or to taste e 1 3 cup water 5 tablespoons of unflavored yogurt or 1 tablespoon of culture e 1 quart of milk Heat the milk until it boils and starts to climb the side of the Saucepan Remove the saucepan from heat and allow the milk to cool to lukewarm 95 F To accelerate the cooling down place the saucepan in cold water Cook the fruit in the sugar and water over low heat for 10 15 minutes or until thickened Let cool again to 95 F Beat together the culture and milk until smooth Stir in the chopped fruit Divide the mixture between the seven jars Place the jars without the white lids in the yogurt maker Cover the yogurt maker with its clear cover Turn machine on YOGURT FLAVORED WITH COFFEE Ingredients 2 tablespoons of sugar or to taste 1 tablespoon of instant coffee 5 tablespoons of unflavored yogurt or 1 tablespoon of culture e 1 quart of milk Heat the milk until it boils and starts to climb the side of the Saucepan Remove the saucepan from heat and allow the milk to cool to lukewarm 95 F To accelerate the cooling down place the saucepan in cold water Dissolve the sugar and coffee with the milk Beat together the culture and milk until smooth Divide the mixture between the seven jars Place the jars without the white lids in the yogurt maker Cover the yogurt maker with its
7. he outlet reverse the plug If it still does not fit contact a qualified electrician Do not attempt to defeat this safety feature FOR HOUSEHOLD USE ONLY PARTS IDENTIFICATION YOGURT MAKER WITH SWITCH FUNCTION MODEL YM80 a RET ITEL ECU aa gt co N Oo ww A A WW N Upper Cover Glass Jar with Screw Top Hour Reminder Pilot Lamp Switch Button Base Power Cord Hour Reminder Indicator MAINTENANCE 1 2 3 4 Before cleaning unplug the appliance Clean the base and the cover with a damp cloth and avoid abrasives Do notimmerse the cord plug or appliance in water or other liquids The Glass Jars are dishwasher safe BEFORE FIRST TIME USE J 2 Remove any labels or stickers from appliance Before first use or after periods of prolonged storage thoroughly wash cover glass jars and white lids in warm soapy water then rinse and dry completely W hite lids are not dishwasher safe however the glass jars are W ipe the inside of Yogurt maker with a damp cloth Prepare following utensils a high sided saucepan a pitcher a sieve and a spoon Ensure all these utensils are thoroughly washed with warm water and soap and they are dry before start making yogurt INSTRUCTIONS FOR USE Thoroughly wash the jars with hot water and soap before using To make yogurt pour 7 glass jars equal to 420z of fresh pasteurized milk it can be either whole milk skimmed or semi skimmed into a
8. on the pilot lamp will go on 3 Set the hour reminder to the time desired for the yogurt to be ready It will take about seven hours to make yogurt with whole milk For skimmed milk will takes about ten hours The hour reminder will not switch off the yogurt maker It just reminds you when to push off switch button and remove the plug from the wall socket 4 When the yogurtis ready turn off the unit and remove the plug from the socket 5 Water may condense on the clear lid of the yogurt maker W hen you remove the clear lid take care not to drip any accumulated water into the finished yogurt 6 Cover the individual jars with the white lids and chill them in the refrigerator for a minimum of three hours before eating THE YOGURT MAKER SHOULD REMAIN PERFECTLY STILLDURING THE MATURING PROCESS DO NOTMOVE THE APPLIANCE OR REMOVE ANY GLASS JARS AS THIS W ILL AFFECT THE FIRMNESS OF THE YOGURT CHOOSING THE MILK The following types of milk may be used 1 Pasteurized milk of any fat content full 2 1 or fatfree 2 Powdered milk 3 Long life UHT sterilized milk 4 Soy Milk Be sure to use UHT soy milk which contains one of the following ingredients fructose honey or malt These ingredients are necessary for fermentation and you will not succeed if none are available in the milk Fresh milk must be boiled and if necessary filtered prior to use The taste and texture of yogurt varies according to the milk and yogurt starter selec
9. tails marked on the appliance agree with those of the electrical supply The label with this information may be found on the bottom of the appliance 21 Household electrical installation must be carried out in accordance with manufacturer s instructions The manufacturer is not responsible for damage or injuries to persons animals or objects caused by incorrect installation 22 Do not put on top of a vibrating surface such as the top of a refrigerator or exposed to drafts 23 Do not keep yogurt in the refrigerator for more than 8 10 days 24 N ever put the appliance in the refrigerator Before using your yogurt maker for the first time remove all packaging Wash the jars and lids in warm soapy water Rinse and dry the jars and lids completely Now your yogurt maker is ready to use N ote disconnect from power supply after use Always ensure that the appliance is completely cool before cleaning and storage Always disconnect from power supply and clean thoroughly before storage This appliance must be used for the purpose for which it was designed namely for making yogurt Any other use must be considered improper and therefore dangerous The manufacturer cannot be held responsible for any injuries and damage resulting from improper use SAVE THESE INSTRUCTIONS NOTICE This appliance has a polarized plug one blade is wider than other As a safety feature this plug will fitin a polarized outlet only one way If the plug does not fit fully in t
10. ted For best results do not use 1 Expired milk 2 Expired yogurt or 3 Yogurt with flavoring fruit or other ingredients Before using yogurt for a starter skim and discard the upper surface of the yogurt with spoon RECIPES The Euro Cuisine yogurt maker can be used to make different types of yogurt UNFLAVORED YOGURT The taste and texture of yogurt varies according to the milk and yogurt starter selected Yogurt may be made with milk of any fat content even nonfat milk You should experiment with milk of various fat contents to determine which you prefer YOGURT FLAVORED AFTER COOKING You may choose to make flavored yogurt and add sugar honey flavorings fruit or other ingredients to taste just prior to eating YOGURT FLAVORED WITH PRESERVED FRUIT Ingredients e 1 2 cup chopped preserved fruit 5 tablespoons of the syrup in which the fruit was preserved 5 tablespoons of unflavored yogurt or 1 tablespoon of culture e 1 quart of milk Heat the milk until it boils and starts to climb the side of the Saucepan Remove the saucepan from heat and allow the milk to cool to lukewarm 95 F To accelerate the cooling down place the saucepan in cold water Beat together the culture and milk until smooth Add the syrup while beating Stir in the chopped fruit Divide the mixture between the seven jars Place the jars without the white lids in the yogurt maker Cover the yogurt maker with its clear cover Turn machine on
Download Pdf Manuals
Related Search