Home
Cres Cor CO151FPWUA12B-Q1 User's Manual
Contents
1. n m Temp Control L _ 30 E 3 Board 35 A FLOAT SWITCH TER w 8 8 Be aft 1 a 15 R x e 1 3 2 CA 4 7 DR HIGH UMIT 11 7 SINGLE PHASE FUSE wd HE ipi te Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com 1 PHASE icroprocessor Controls 5925 Heisley Road Mentor OH 44060 1833 OPERATING INSTRUCTIONS FOR OVENS WITH OPTIONAL PRODUCT KEYS POWER SWITCH PRODUCT KEYS CONTROL L3ESE3 CSS gt 2 2359 5 i 00000 _ CONTROL PANEL The Product Keys provide automatic menu selections Product Key Programming arranged in banks of 5 keys max 10 keys Each Product 1 Press the desired Product Key Key can be user programmed for desired mode PROBE or 2 Press and hold the SET key until the Product Key light TIMED and the required COOK HOLD and PROBE or begins to flash TIME setpoints 3 Enter the desired Mode
2. Drain wipe and fill water pan daily Clear vinyl drain hose is provided Push hose onto drain nozzle under the base 2 Turn knob to open the drain To Fully Dry Out 1 Drain until 1 8 of water is left in pan bottom 2 Turn humidity Thermostat to High until water is gone 3 Wipe out pan CAUTION Delime or descale water pan parts as required to prevent damaging build up WARRANTY COVERAGE MAY BE AFFECTED WITHOUT PROPER CLEANING Cleaning Hints 1 Use the mildest cleaning procedure that will do the job 2 Always rub in the direction of the polish lines to avoid scratching the surface HOW TO CLEAN THE UNIT MAINTENANCE CABINET 1 Wipe the inside of cabinet after daily use 2 Leave doors slightly open to fully dry interior WARNING BEFORE cleaning the cabinet 1 Unplug cord from wall Allow cabinet to cool 2 Do NOT hose cabinet with water 3 Do NOT get water on controls 4 Do NOT use abrasives or harsh chemicals 3 Use only a soft cloth sponge fibrous brushes plastic or stainless steel pad for cleaning and scouring 4 Rinse thoroughly with fresh water after every cleaning operation 5 Always wipe dry to avoid water marks sor CLEANER METHOD ROUTINE CLEANING Soap ammonia or mild 1 Sponge on with cloth detergent and water 2 Rinse CABINET STUBBORN SPOTS Mild abrasive made for 1 Apply with damp sponge or cloth STAINS Stainless Steel 2 Rub lightly
3. Press the HOLD button the display will show the one 1 hour holding temperature 6 Allow oven to run automatically for one 1 hour of 2 Use the UP and DOWN arrows to set the desired COOK RETHERM cycle and 30 minutes of HOLD temperature cycle NOTE Proper food holding temperature is 140 F 60 C HOW TO SET THE CONTROL or higher FOR TIMED COOK OPERATION Press the SELECT button to choose the TIMED mode 3 Press the SET button to enter the temperature into the control COOKING TIME 4 Press the START button and the display shows the 1 Press the PROBE TIME button The display will show remaining time in the cook retherm cycle the cook retherm time 2 Use the UP and DOWN arrows to set the desired time NOTE The control will beep after it times down to zero it will then automatically switch to the HOLD 3 Press the SET button to enter the time into the control mode The display will n show the hold NOTE Cold food is NOT to be added when unit is For HOLD modo prebest operating in HOLD mode unit to 180 F 82 C for 60 minutes Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com CRES COR 5925 Heisley Road Mentor OH 44060 1833 Ovens Humidity with FL 2267 Microprocessor Controls OPERATING INSTRUCTIONS continued HOW TO SET THE CONTROL continued FOR PROBE COOK OPERATION Press the SELECT button to choose the probe mode PROBE TEMPERATURE 1 Press the PROBE
4. proper operation and to maintain warranty It will reduce scaling Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com CRES icroprocessor Controls Eisen 5925 Heisley Road Mentor OH 44060 1833 OPERATING INSTRUCTIONS COOKING HOLDING HUMIDITY POWER SWITCH CONTROL CONTROL CRES COR Roast N Hold MEDI um 7 LOW WATER 2 SP 1 10 e HUMIDITY 2 enc SE Eh POWER Figure 1 Control Panel HOW TO START UNIT COOKING TEMPERATURE for first time operation only 1 Press the COOK button and the display will show the A new oven needs to burn off factory oils and glue cook retherm temperature before it s first use Do NOT load food into oven until this 2 Use the UP and DOWN arrows to set the desired has been done temperature 1 Push power switch to ON 3 pu e SET button to enter the temperature into the control 2 Press the SELECT button choose the TIMED mode 3 Press the COOK button and set the temperature to NOTE Press the OVEN TEMP button at any time to 350 177 view the actual oven temperature 4 Press the HOLD button and set the temperature to 150 F 66 C HOLDING TEMPERATURE 5 Press the PROBE TEMP button and set the timer to 1
5. Cook Hold and Probe Time values Each Product Key Lights up wan pressed ON NOTE Press the SET key after each value is changed or The Product Key Light will go OFF when pressed a added to accept and store a new setpoint second time or when changing any setpoint value This 4 To exit Press the SET key for a few seconds until the returns the control to manual operation Product Key light is extinguished Extra Replacement Parts Product Key 5 Keys 0848 072 For Hot Unit Replacement See Page 9 The Hot Unit suffix number will be Q5 5 Keys or Q10 10 Keys instead of Q1 Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com
6. OR BACK NO USER SERVICEABLE PARTS INSIDE REPAIR SHOULD BE DONE BY AUTHORIZED SERVICE PERSONNEL ONLY Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com ke Humidity with FL 2267 icroprocessor Controls ES Rev 13 3 08 Page 3 of 14 5925 Heisley Road Mentor OH 44060 1833 INSTALLATION INSTRUCTIONS YOUR OVEN The purpose of ventilating hoods is to direct and 3 Most jurisdictions consider our low temperature ovens capture smoke grease laden vapors heat odors or maximum temperature is 350 F 177 C as low heat fumes appliances not requiring vent hoods 2 Low temperature equipment maximum temperature 4 Installation must conform with local codes The 250 F 121 C does not produce heat odors fumes authority having jurisdiction of enforcement of grease laden vapors or smoke and is not required to be the codes will have the responsibility for making vented interpretations of the rules UNIT SPECIFICATIONS units use three 3 elements 2670 watts each units are rated 8200 watts Water units have one 1 immersion element 1850 watts POWER SUPPLY REQUIREMENT ALL 3 PHASE IS 3 WIRE GROUND ots Ph Amps Volts Amps Ph Volts 208 60 39 208 50 208 240 60 34 240 50 240 MODEL NOS ELEC LOAD CONVECTION OVENS CO151FWUA12B2081Q1 CO151FWUA12B2401Q1 CO151FWUA12B2083Q1 208 60 23 208
7. TIME button The display will show the probe setpoint temperature 2 Use the UP and DOWN arrows to set the desired temperature 3 Press the SET button to enter the temperature into the control NOTE Press the OVEN TEMP button at any time to view the actual oven temperature Press the START button and the display will show the actual probe temperature NOTE The control will beep when the probe setpoint temperature has been reached and then will automatically switch to HOLD mode The display will then show the hold setpoint temperature To manually end the COOK RETHERM PROBE or HOLD mode Press the STOP button during any of the above modes and the control will end that mode If in the Cook Retherm or Probe mode the control will automatically switch into the HOLD mode HOW TO OPERATE WITH FOOD Manual Timed mode Operation See HOW TO SET THE CONTROL on page 4 for programming instructions Push power switch to ON 2 Press the SELECT button and choose the TIMED mode 3 Press the COOK button and set to desired temperature 4 Press the PROBE TIME button and set to the desired time 5 Press the HOLD button set desired temperature 6 Place the food into oven Close door and double check cooking time and temperatures Then press the START button to start the cooking retherm cycle and the Cook LED will light up 7 The oven will beep and automatically switch to the HOLD mode at the end of the cooking
8. cycle The Cook lamp will go out and the Hold lamp will light Probe Cooking See HOW TO SET THE CONTROL on page 5 for programming instructions 1 Push power switch to 2 Press the SELECT button and choose the Probe mode 3 Insert the probe jack into the receptacle located inside the oven top near the fans The probe temperature display will show the digital temperature of the probe 4 Put sanitized probe into center of food product Make sure food is in the center of the pan and the pan is centered in the oven 5 Press the start button The cook lamp will light up and the display will show the internal temperature of the food being cooked NOTE Do NOT change the mode of the controls probe or timed while oven is operating in a Cook Retherm cycle Oven must be in the HOLD cycle to change the timer or probe operation Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com CRES COR icroprocessor Controls 0 5925 Heisley Road Mentor OH 44060 1833 OPERATING INSTRUCTIONS continued HOW TO OPERATE WITH FOOD continued HOW TO OPERATE WITH HUMIDITY pud TO SET HOLD ONLY MODE Push power switch to ON 2 Press the STOP button and oven will switch to HOLD WA R N Air is VERY HOT when door is opened 3 Press the HOLD button and set the desired hold Humidity control is on the right of the control panel temperature see Figur
9. 30 208 L15 30P CO151FWUA12B2403Q1 240 60 20 240 30 240 L15 30P RETHERM OVENS ROI51FWUA18B2081Q1 208 1 60 39 208 50 1 208 6 50P ROI51FWUA18B2401Q1 240 1 60 34 240 50 1 240 6 50P ROI51FWUA18B2083Q1 208 3 60 23 208 30 3 208 L15 30P ROI51FWUA18B2403Q1 240 3 60 20 240 30 3 240 L15 30P ROI51FW1332B2081Q1 208 1 60 39 208 50 1 208 6 50P 151 13328240101 240 1 60 34 240 50 1 240 6 50 151 13328208301 208 60 23 208 30 208 L15 30P ROI5IFWI1332B2403Q1 240 60 20 240 30 240 L15 30P HALF SIZE OVENS Are rated at 4950 watts three 3 heaters at 1470 watts each CO151HWUA6B2081Q1 208 60 208 30 208 6 30P CO151HWUA6B2401Q1 240 60 2 240 30 240 6 30P CO151HWUA6B2083Q1 208 3 60 15 208 20 208 L15 20P CO151HWUA6B2403Q1 240 3 60 13 240 20 240 L15 20P CO151XWUASB2081Q1 208 1 60 24 208 30 1 208 6 30P COI51XWUASB2401Q1 240 1 60 21 240 30 1 240 6 30P CO151XWUASB2083Q1 208 3 60 15 208 20 3 208 L15 20P COI51XWUASB2403Q1 240 3 60 13 240 20 3 240 L15 20P TO INSTALL CABINETS LOW WATER LIGHT Remove all packing material from inside and outside When water needs to be added to the pan the Low Water of cabinet Light will stay on until the pan is refilled 2 Position cabinet on level floor install the cabinet interior pan slides if not already installed 6 3 Plug power cord into proper wall receptacle CAUTION 4 Fill water pan with three 3 gallons of HOT water Use of treated water is recommended for see CAUTION
10. Inside and Outside BURNT ON FOODS OR Chemical oven cleaner Follow oven cleaner manufacturer s Stainless Steel GREASE made for Stainless Steel directions HARD WATER SPOTS amp Vinegar 1 Swab or wipe with cloth SCALE 9 2 Rinse Mild detergents include soaps and non abrasive cleaners Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com icroprocessor Controls E SSE 5925 Heisley Road Mentor OH 44060 1833 MAINTENANCE INSTRUCTIONS TROUBLE SHOOTING GUIDE AWARNING IF UNIT GETS TOO HOT OR WON T NOE NE DISCONNECT POWER AT BRANCH PANEL DO NOT UNPLUG CORD If hot unit is VOT working first check the following causes 1 Cordis unplugged from wall outlet 3 Switch 1s turned off 2 Circuit breaker fuse to wall outlet is blown 4 Thermostat is turned off or is set too low PROBLEM POSSIBLE CAUSE SOLUTION 1 Fuse 1 Replace 2 Control 2 Replace Cabinet does not heat or doesn t heat 3 Sensor 3 Replace properly 4 Heater contactor 4 Replace 5 Loose wiring at heater contactor 5 Replace 6 On Off Switch 6 Replace 1 On Off Switch 1 Replace 2 Fuse 2 Replace Blowers do not operate 3 Blower 3 Replace 4 Control 4 Replace Heater will not shut off 1 Control defective 1 Replace 1 Vent fans do not shut off k 2 Wait until it cools Check Heater will not shut off 1 Fuse 1 Replace V
11. NITS 7 Contactor 0857 026 21 Power Cord 0810 132 8 Terminal Block front 0852 096 Power Cord Pass thru 0810 162 9 Terminal Block rear 0852 091 22 Heater Kit 208V 0811 261 10 Switch Fan 0848 034 Heater Kit 240V 0811 262 11 Hi Limit Switch Pass thru 0848 077 23 Strain Relief 0818 050 Hi Limit Switch 0848 079 12 Sensor 0848 073 01 PARTS for 495 1 PH UNIT 13 Sensor Bushing 0818 014 21 0810 163 14 Connector probe 0848 059 01 22 Heater Kit 208V 0811 020 K Probe 1 5 long 0848 059 02 Heater Kit 240V 0811 020 01 K Probe 6 long 0848 059 04 23 Strain Relief 0818 050 15 Relay 0857 125 K 16 Thermostat Humidity 0848 008 1 AC PARTS for 495 3 PH UNITS 17 Knob Humidity Thermostat 0595 061 21 nube Cord i 0810 164 18 PilotLight 0766 095 22 Heater Kit 208V 0811 020 K LEE 6 pu ee Heater Kit 240V 0811 020 01 K Resistor For Relay j 1 Float Switch 0857 122 23 Strain Relief 0818 050 e Water Pan Kit 208V 0756 030 K e Heater 208V 0811 278 e Water Pan Kit 240V 0756 031 K e Heater 240V 0811 271 Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com Page 11 of 14 Ovens Humidity with Microprocessor Controls FL 2267 Rev 13 3 08 CRES COR 5925 Heisley Road Mentor OH 44060 1833 REPLACEMENT PARTS for PASS THRU OVENS or RO151FPUA SERIES Include all information on nameplate when ordering parts FIGURE 3 Hot Unit w o Top cover For parts desc
12. Ovens Humidity with FL 2267 Am B Microprocessor Controls Ey 5925 Heisley Road Mentor OH 44060 1833 INSTALLATION OPERATION and MAINTENANCE MANUAL for Cres Cor AQUATEMP HUMIDITY CONVECTION and RETHERM OVENS with MICROPROCESSOR CONTROLS CO151FPWUA12B Q1 RO151FPWUA18B Q1 CO151XWUA5B Q1 CO151HWUAG6B Q1 RO151FW1332B Q1 CO151FWUA12B Q1 RO151FWUA18B Q1 Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com s CRES icroprocessor Controls E seem 5925 Heisley Road Mentor OH 44060 1833 TABLE OF CONTENTS SUBJECT PAGE INSTALLATION INSTRUCTIONS OPERATING INSTRUC TIONS quaa ad eben bad nue 4 5 6 Figure 4 MAINTENANCE INSTRUCTIONS How Clean the CURE Dd dd UR NR DIEM UE 7 Pc 8 9 Repl cement Pats 9 10 Illustrations Hot WAI wns ccanisinasiodsoesamitanedvyegucsenwasvauslsseamgasnesdraceseanaencscenatee 11 12 13 OPTIONAL PRODUCT REY uique EEUU qa TIMER PROGRAMMING cd pane ki dom iio cita ard cdi arc uada d dang d du aed E dad d FL 2222 SERVICE POLICY and AGENCY LIST oseisdase FL 1400 WARNING q RISK OF FIRE OR ELECTRIC SHOCK WARNING TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK DO NOT REMOVE COVER
13. down for alignment to magnet on latch c Tighten screws to secure 2 For horizontal greater or lesser magnetic draw adjustment a Loosen 4 screws in door latch b Move latch forward or backward to adjust magnetism c Tighten screws to secure HOT UNIT REMOVAL 1 Disconnect power cord from wall outlet 2 For half size model CO151HW Series remove screws around top cover 3 Disconnect the yellow cord between top and bottom in the back of the cabinet see Figure 2 4 Lift off Hot Unit Ovens Humidity with d FL 2267 Microprocessor Controls MAINTENANCE INSTRUCTIONS TROUBLE SHOOTING GUIDE continued DISCONNECT PLUG HERE FIGURE 2 HOT UNIT REMOVAL REPLACEMENT PARTS nclude all information on nameplate when ordering parts Cabinet Replacement Parts MODEL PREFIX CO 151 RO 151 SERIES Door Latch Kit 1006 120 001 1006 120 01 1006 120 001 DESCRIPTION FPWUA 12 18 FWUA 12 18 FW1332 HWUAG XWUA5 Hot Unit 208V 1 Ph HU675013Q1 HU675025Q1 HU675029Q1 HU675037Q1 HU675037Q1 Hot Unit 208V 3 Ph HU675015Q1 HU675027Q1 HU675031Q1 HU675039Q1 HU675039Q1 Hot Unit 240V 1 Ph HU675014Q1 HU675026Q1 HU675030Q1 HU675038Q1 HU675038Q1 Hot Unit 240V 3 Ph HU675016Q1 HU675028Q1 HU675032Q1 HU675040Q1 HU675040Q1 1006 120 01 K 1006 120 01 K 1006 120 02 K 1006 120 02 K 1006 120 02 K 1006 120 02 K Door Str
14. e 1 NOTE Cold food is NOT to be added when unit is Humidity may be used in all control modes operating in HOLD mode P 5 Turn control knob to extreme counter clockwise For HOLD mode preheat unit to 180 F 82 C for position when humidity is not needed 60 minutes Make sure there is water in the water pan HOW TO SHUT DOWN OVEN Uu DURS ISIN Push switch to OFP Fill the water pan wi ree 3 gallons o water 2 Set the humidity control at low to mid range 3 Set the Hold control to Nominal 120 49 CAUTION 4 Preheat the oven at this setting for 1 2 hour 5 Put in product DO NOT use frozen product Ventilating fans will continue to run until the cabinet is cool Do NOT disconnect the power supply to the cabinet while the ventilating fan is still operating Listed below are typical thermostat settings Experiment with different settings to get the temperature and humidity you need TEMPERATURE HUMIDITY SETTINGS Dial Setting Dial Setting Temp F C 1 2 3 4 5 6 7 9 10 16071 5 10 15 20 30 40 80 100 100 Values Listed are Relative Humidity Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com ke Humidity with FL 2267 icroprocessor Controls ES Rev 13 3 08 Page 7 of 14 5925 Heisley Road Mentor OH 44060 1833 MAINTENANCE INSTRUCTIONS HOW TO CLEAN THE UNIT MAINTENANCE WATER PAN
15. ent fans do not operate See Note 2 Vent fan switch defective 2 Replace 3 Vent fan defective 3 Replace Control will not switch from COOK to 1 Oven is in PROBE mode 1 Switch to TIMED mode HOLD timer mode 2 Control defective 2 Replace Control will not switch from COOK to 1 Oven is in the TIMED mode 1 Switch to PROBE mode HOLD probe mode 2 Probe not plugged in 2 Plug in probe P 3 Control defective 3 Replace 1 Oven in TIMED mode 1 Switch to PROBE mode i 2 i Control will not switch to COOK probe 2 Probe temperature setting lower than Set probe temperature to desired 11090 probe temperature temperature 3 Probe not plugged in 3 Plug in probe 4 Control defective 4 Replace 1 Water element defective 1 Replace 2 Humidity control 2 Replace NOTE Vent fans will not operate until the control compartment requires ventilation to limit temperatures Replacement of electrical components must be done by a qualified electrician Refer to our Service Agency list FL 1400 found in the back of this manual of authorized service centers Instructions for replacing parts are included in replacement parts list Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com CRES COR 5925 Heisley Road Mentor OH 44060 1833 HOW TO ADJUST THE DOOR LATCH 1 For vertical up and down movement adjustment a Loosen 2 screws located in magnetic strike b Move strike up or
16. ike 1006 120 02 K Door Hinge 0519 074 K 0519 074 K 0519 074 K 0519 074 K 0519 074 K Door Assembly 1221 525 K 1221 525 K 1221 543 1221 525 K 1221 545 K Door Gasket 0861 185 K 0861 185 K 0861 184 0861 185 K 0861 250 K Angles or Racks 0621 281 SS K 0621 281 SS K 1104 108 0621 281 SS K 0621 281 SS K 0911 102 0911 102 0911 102 0911 102 0911 102 Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com Ovens Humidity with FL 2267 Microprocessor Controls C RES COR O EE Rev 13 3 08 Page 10 of 14 5925 Heisley Road Mentor OH 44060 1833 REPLACEMENT PARTS Include all information on nameplate when ordering parts 2 Roast N Hold o n mi EE a PS dd FF 07 10 POWER HUMIDITY FIGURE 2 CONTROL PANEL Hot Unit Replacement Parts ITEM DESCRIPTION Part No ITEM DESCRIPTION Part No 1 Switch On Off 0808 113 01 K PARTS for 8200W 1 PH UNITS 2 Thermostat Timer Cooking 0848 070 03 21 Power Cord 0810 124 Holding Power Cord Pass thru 0810 161 3 Vent Fan 0769 174 22 Heater Kit 208V 0811 261 oue Heater Kit 240V 0811 262 Fuse j j Fuse Holder 0807 048 23 Strain Relief 0818 061 6 Blower Kit 0769 182 01 SSK PARTS for 8200W 3 PH U
17. ription refer to page 10 FIGURE 4 Bottom of Hot Unit Cover Removed For parts description refer to page 10 Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com CRES COR O Eee 5925 Heisley Road Mentor OH 44060 1833 REPLACEMENT PARTS for OVENS CO or RO151F SERIES Include all information on nameplate when ordering parts Ovens Humidity with Microprocessor Controls Rev 13 3 08 FIGURE 3 Hot Unit w o Top cover For parts description refer to page 10 FIGURE 4 Bottom of Hot Unit Cover Removed For parts description refer to page 10 Call Toll free 877 CRES COR 273 7267 Fax 800 822 0393 www crescor com ke Humidity with FL 2267 icroprocessor Controls UE eee Rev 13 3 08 Page 13 of 14 5925 Heisley Road Mentor OH 44060 1833 WIRING DIAGRAM Bare 5 2 59 8 B m ard Temp Control Boa IC Ros Ss m n t3 Water Thermostat a Ll 38 THREE PHASE 1 3 PHASE o N 24V
Download Pdf Manuals
Related Search
Related Contents
Insignia NS-28DD310NA15 TV DVD Combo User Manual Parafoam Panelglue 1K Dell PowerVault E04J User's Manual NCAC NEWS(Vol.25 No.3) Mode d`emploi du réservoir à bande BB R&D,製造用融着接続機 (PDF 539KB) Devoirs du détenteur de taxi Contrôle du taximètre par le Melissa 635-072 User's Manual TNo.119/TB-1197 フェイシャルチェアー ProForm PFTL31105.2 Treadmill User Manual Copyright © All rights reserved.
Failed to retrieve file